Evansville Living - May/June 2012

Spring’s Early Rise // School Safety // A Hideaway Artist’s Studio

may/june 2012

Major Moment Professional Golf Comes to Victoria National

Plus

Summer Festival Fun

$4.95

www.evansvilleliving.com

The Women’s Hospital is proud to provide the Tri-State with the first emergency department in Indiana dedicated to obstetric and gynecologic care.

Each patient who comes to the emergency department at The Women’s Hospital is seen by a physician specializing in obstetrics and gynecology. Our board-certified OB/GYN physicians are here 24 hours a day to care for you. Our physicians work with your primary OB/GYN provider to give immediate care and make decisions for hospital admission or discharge with follow-up plans.

The OB/GYN emergency department is staffed with physicians, registered nurses and other caregivers, such as ultrasound staff, who specialize in obstetrics and gynecology. Our highly skilled team is designed to provide care especially for women. With state-of-the-art technology and support of 24-hour, in-hospital anesthesiologists, we are equipped to handle obstetric emergencies with confidence.

Immediate assessment and intervention is provided for women experiencing urgent obstetric and gynecologic conditions such as: • Pain and bleeding in early pregnancy • Preterm labor • Conditions related to high-risk pregnancy (example: high blood pressure) • Post-operative GYN surgery complications Pictured above from left to right are The Women’s Hospital OB/GYN Emergency Department physicians, Dr. Teresa Brown, Dr. Maria Herron, Dr. Rhonda Trippel and Medical Director Dr. David Podrasky.

7600 East Division St. • Evansville, IN 47715 • 812.479.5300 • 800.586.1030 • www.myromain.com EvansvilleLiving.com May | june 2012 1

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EvansvilleLiving.com May | june 2012 3

Features 58 may/June 2012 • Vol. 14, Issue 3

40

Double Vision

34

Newburgh’s Victoria National Golf Club — ranked No. 35 on the Golf Digest list of America’s 100 Greatest Golf Courses — hosts the rising stars in professional golf

Early to Rise

58

Southwestern Indiana was delighted early this year with vibrant spring flowers

Happy Glaze

64

A sizable, at-home potter’s studio is the perfect hideaway for artist Denise Peyronnin On the Cover

Summer Festivals

40

During the summer months in towns along the Ohio River and throughout the area, not a week goes by without scores of amazing festivals taking place. From Memorial Day to Labor Day, the weekends are filled with arts, entertainment, history, food, and more. Here are our picks to include on your summer calendar.

4 MAy | june 2012 Evansville Living

Victoria National Golf Club, shot from the 17th tee, hosts the Nationwide Tour United Leasing Championship, June 25-July 1, and again in 2013 and 2014. Photo by Jerry Butts.

Yoga, Tai Chi and More AT ST. MARY’S WOMEN’S WELLNESS CENTER St. Mary’s Women’s Wellness Center is committed to providing all women a space where they can find balance and peace for body, mind and spirit.

Classes in yoga, tai chi and more are offered Monday through Friday for $10/hour-long class. There are also $5 for 35 minutes lunchtime class options available. Both registration and drop-ins are welcome!

St. Mary’s Women’s Wellness Center is located on St. Mary’s Main Campus in the 3801 Bellemeade Office Building.

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TO LEARN MORE, VISIT US AT stmarys.org /womenswellness EvansvilleLiving.com May | june 2012 5

117 To Try Three new restaurants with promising menus 118 Local Flavor Ben Skiadas is enthusiastic about food 121 Dining Directory More than 300 restaurant listings

may/June 2012

53 22 Worth the Drive Spend quality time on the open road 23 Creating Aaron Tanner’s record-setting adventure 23 Readers’ Poll Who do you want to perform at the Ford Center?

Departments

24

More Inside In Every Issue 10 From the Editor Everything in Bloom 12 Conversation 13 Epilogue 14 Snapshots 152 Final Detail

Good Living 17 Test Drive Flying high at 2,500 feet 18 Likes What we really like right now

19 Encyclopedia Evansvillia The tragic kidnapping of Isaac Knight 19 Shelf Life Three Indianabased books reviewed 20 Be Well Healing with touch 20 Model Citizens Sinawik’s 90-year legacy 21 Q&A Erik Goodge talks about the Marine Corps, his recovery, and his new hobby 22 Evansville Centric Planting seeds at Camp Reveal

117

24 Local Issue Gerald Summers works to improve school safety in Vanderburgh County 28 Travel Journal A travel enthusiast discovers the happiest place on earth

Homestyle 53 For the Birds One of this spring’s most popular prints 54 Digging In The All-American flower 54 Object of Desire Ottoman pouf floor pillows 54 On the Market 55 What’s In Store 35 years of home decorating 56 Collectibles Power of the Fez 57 Get Inspired A DIY garden 57 Interior Identities Beth Martin’s multi-purpose cabinet

food & Drink 115 Hot Dish Coconut shrimp at Café Arazu 116 In the Kitchen The perfect picnic 116 Kitchen Gadget Homemade frozen treats 117 Chew on This Tasty tidbits on the dining scene 6 MAy | june 2012 Evansville Living

City Life 132 Fifteen Minutes Practice makes a master woodcarver 134 Social Life Spring Flings 137 The Guide The definitive source on where to go and what to do 139 Check It Out A park that gives back 140 Check It Out Men in blue 142 Check It Out Parent’s day at the zoo

Also in this issue 33 Wine, Art and Jazz Festival Special

Advertising Insert

Sponsored by Historic Newburgh and Evansville Living, the 7th annual festival offers delicious eats, wine sampling, and jazz music 48 Owensboro Special

Advertising Section

Owensboro, Ky., receives an extreme makeover 50 Newburgh Special Advertising Section

The three-mile long Rivertown Trail in Newburgh, Ind., brings the community to the riverfront 68 At Home Special

Advertising Section

Tips and trends from local home-based businesses

Evansville Living™ is published bimonthly by Tucker Publishing Group. Evansville Living is printed at Publishers Press, Lebanon Junction, Ky. Periodicals postage paid at Evansville, Ind., and additional offices.

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EvansvilleLiving.com May | june 2012 7

Accredited by the Indiana Department of Education and Advanced Ed. An Indiana School Choice participant.

Volume 13 • Issue 3 May/june 2012 Editor & Publisher | Kristen K. Tucker President, Tucker Publishing Group | Todd A. Tucker associate Managing Editor | Wendy Hudson Staff Writer | Trisha Weber editorial EXtern | Andrew Fendrich Creative Director | Laura M. Mathis Art Directors | Heather Gray, Jennifer Varner Graphics Intern | Hilary Scheller Account Executives | Jessica Hoffman, Jennifer Rhoades Accounting Manager | Shaun Short Achieve Academic Excellence

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Marketing intern | Jamie Riedford Circulation Manager | Natalie Greer Office Assistant | William F. Tucker Jr. Distribution | Ron McConnell, Charlie Toon Feature Photographers | Jordan Barclay, Jerry Butts, Greg Eans, Shanti Knight Contributors | Kelley Coures, Eli Haddix, Shanti Knight, Paul R. Leingang, Mark Mathis, Irene Middleman Thomas, Brian Wildeman TUCKER PUBLISHING GROUP Todd A. Tucker, President Kristen K. Tucker, Vice President City & Regional Magazine Association Awards WINNER 2011 CRMA Community Service for Evansville Living Downtown Idea Home 2010

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2010 Best Coverage of Minority Issues Second Place - “A Real Solution, Here”

2010 Best Design, Page One/Cover Third Place - May/June 2010

8 MAy | june 2012 Evansville Living

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I N T R O D U C E S Subscription Information Subscriptions are $18 for one year or $29 for two years. To subscribe, renew, or change address, write to the address listed above, call 812-426-2115, visit our website, or email ngreer@evansvilleliving.com.

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EvansvilleLiving.com May | june 2012 9

From the Editor Everything in bl oo in my yard, in a m vase.

Everything in bloom

S

pring came early this year. The leafy canopy that shades Evansville’s city streets from the summer heat already is mid-June dense – in early May. Astronomically speaking, the vernal equinox arrived earlier this year than it has in more than a century.

Phenologists don’t rely on a calendar to tell them spring has arrived, though they, too, agree spring came early. These researchers study the timing of animal and plant life cycles; the season begins when wildflowers sprout, insects emerge, and leaves burst on trees. By these measurements, in Southwestern Indiana and across the U.S., spring arrived up to a month earlier in 2012.

I have been happy about the early spring. I have more flowers to pick and more days to enjoy them. At times, it seemed I could see my plants growing.

Small talk has focused on the mild weather and what’s blooming in whose yards. (A small black mission fig tree occupied a tin bucket on my terrace all winter — never properly prepared for the cold weather — and began growing early this spring. Last summer’s petunias “volunteered” also this spring, surprising me with a purple wave along a stone path.) The very early arrival of lightning bugs across Southwestern Indiana was broadcast on social media.

Still, as I’ve enjoyed the blooms and balmy weather, the early arrival has its detractors. Our place in the “pollen belt” now certainly is secure; allergy sufferers have been fairly miserable. And, the trending early spring — termed “spring creep” by climate scientists — has a significant role in the discussion on climate change.

It’s been a few years since Evansville Living has presented spring foliage and flower pictures. Early blooms gave us a window of opportunity this year to share with you the beautiful color of the season — free of allergies and anxiety — in Evansville, New Harmony, Ind., and Owensboro, Ky. (“Early to Rise,” page 58).

10 MAy | june 2012 Evansville Living

Nowhere is the natural beauty of our area showcased and enjoyed more than among the 472 acres of Victoria National Golf Club in Newburgh, Ind. This stern test of golf, the dream of founder Terry Friedman (who died in 2004), appeared on the cover of the third issue of this magazine.

Victoria National occupies an arresting site that over the last century was stripped of coal and beauty through surface mining. Over time, nature reclaimed the land, and today, the scars left from its legacy are among Victoria’s most stunning features.

Friedman’s legacy, too, continues to shape Victoria.

From the outset of the club’s 1998 opening, he boldly stated his goal was to host a major PGA event. With a new ownership team, $5 million in clubhouse and course improvements, and a prestigious, locally-headquartered sponsor, Victoria National hosts the Nationwide Tour, an official PGA event, June 25-July 1. The United Leasing Championship at Victoria National will be played in Newburgh, Ind., in 2013 and 2014, as well.

Learn how Victoria National competed for and was awarded this opportunity, and meet four of the golfers playing in the United Leasing Championship at Victoria National, in our story “Double Vision” (page 34).

I hope you enjoy this issue! As always, I look forward to hearing from you.

Sincerely,

Kristen K. Tucker Publisher & Editor

Letters to the editor can be sent to letters@evansvilleliving.com

Photo of Kristen by John Blair • Styling by Lori Rosas

EvansvilleLiving.com May | june 2012 11

Conversation

Contributors

Contributors Thank you so much for Evansville Living’s participation in the “Sell This House” promotion as a media sponsor. We are so grateful for your contribution to this event and your role in making it a success. Our week with Terry Haas was a whirlwind of fun and learning.

Community Ties Thank you for the wonderful article on the May House in this month’s issue of Evansville Living (“Among Friends,” March/April 2012).

It was a pleasure to work with such a professional staff. Sharon Mosley was able to beautifully capture the sentiment of gratefulness to the University of Evansville community that we hoped to convey — and it was such a treat to watch the artistic process in action through the photo shoot. We are very pleased — and very proud to be in a community that has such an excellent magazine.

Tom and Sharon Kazee

University of Evansville, President and First Lady

A Special Thanks Thank you for Evansville Living’s media sponsorship benefiting the Special Olympics’ Polar Plunge (“Under Thin Ice,” January/February 2012). We truly appreciate everything you did. It really helped us to make it a successful fundraising event.

Gretchen Muchnick

F.C. Tucker Emge Realtors, Vice President of Marketing

Good Reviews Thanks to all involved in the article about the Red Wagon Restaurant in Evansville Living (“The Red Wagon,” January/February 2012).

We appreciate it!

David Reising

The Red Wagon, Owner

Picture Perfect Thank you for the wonderful article about Larry Aiken’s portrait (“Picture Perfect,” March/April 2012) at Aiken Theatre in The Centre. I have received many comments from readers of the magazine.

Suzanne Aiken

Wife of the late Larry Aiken

Well Served

Just wanted to say how much I enjoyed the latest issue of Evansville Living. Good job!

Thank you, Tucker Publishing Group, for your donation of an Evansville Living magazine subscription to Lampion Center’s “A Chocolate Affair” benefit. With the help of your donation, we raised over $11,000 in our fabulous silent auction. Thanks again for your support of the Lampion Center and the families we serve in our community.

Susan Enlow

Lisa Jones

Kelly Padgett

Area 10 Special Olympics Committee, Media Coordinator and Sponsor Recruitment Manager

Attentive Reader

Newburgh, Ind.

Lampion Center, Community Volunteer Board Member

From Facebook:

From Twitter:

➤ I don’t know about everyone else, but I have kept every single Evansville Living issue since I subscribed in March 2004.

➤ Thanks @Evansville Living for hosting such a great evening tonight for the Evansville Design Group

Shirley DeYoung Elfreich

Letters Policy Send email to letters@evansvilleliving.com or mail your feedback to Letters, Evansville Living, 223 N.W. Second St., Suite 200, Evansville, IN 47708.

Please include your name, address, and telephone number. Letters and posts may be edited for length and clarity. Find us on Facebook at facebook.com/ evansvilleliving, on Twitter at twitter.com/evansville, and on Pinterest at pinterest.com/evansville.

12 MAy | june 2012 Evansville Living

From Alex Mourer (@AlexMourer)

➤ In their current issue, @Evansville Living clears up the myths about #BipolarDisorder. http://bit.ly/GFVOKa From St. Mary’s Med Ctr (@stmarysmedical)

➤ @Evansville Love the article and photos of UE President Tom Kazee and wife Sharon in the May House. Thank you for such a great looking spread!

From Univ. of Evansville ( @UERelations)

“When I found out how Gerald Summers had impacted all schools in the area — public, private, and religious — I knew I wanted to tell his story. His concern for the safety of all our kids deserves an award.”

Paul R. Leingang Paul R. Leingang is a nationally honored columnist by the Catholic Press Association of the United States and Canada, a national honoree for broadcast news reporting

by United Press International, and a former state president of the Illinois Associated Press Broadcasters Association. From 1987 to 2012, Leingang was editor-in-chief of the Message, the weekly newspaper of the Catholic Diocese of Evansville.

Through his community contacts, Leingang became aware of the reality that school safety is not a matter of chance, but requires the commitment of dedicated individuals such as Gerald Summers.

“My husband and I were delighted with the warm and engaging personalities of the Costa Ricans we met. This country not only welcomes tourists, it embraces them and knows how to help them best experience their culture and highlights.”

Irene Middleman Thomas Irene Middleman Thomas lives with her husband and three collegestudent children in Aurora, Colo., and writes for a wide variety of local, national, and international publications and websites. She loved her trip to Costa Rica and says it was all “pura vida.” This is the first story Thomas has written for Evansville Living. You can see more of her work at www.irenethomas.com.

Epilogue

Marching On Photo by Rachel Wambach

Joshua Academy makes progress with a new building and a farm By Andrew Fendrich It took nothing less than the vision and the coming school year. strong-willed determination of Rev. Larry Rascoe to start Joshua Academy nearly 14 years ago. Today, four years after Evansville Living last interviewed Rascoe (“A Vision of Success,” September/October 2008), that same drive to do more continues to push the school to greater heights. At the same time, principal Pamela Decker feels Joshua Academy and its students can always do better.

Two major improvements mark the continued success of the school. In the spring of last year, the Evansville Vanderburgh School Corporation gave Joshua Academy the old Howard Roosa building on East Illinois Street. As a result, the 2011-12 school year saw every student gathered under one roof for the first time since the school’s inception.

It also will accommodate the sixth grade in

Staying true to the unconventional educational approach valued at Joshua Academy, Rascoe purchased a 33-acre farm in Stendal, Ind., that he hopes will serve as the school grounds for seventh and eighth grade students in addition to housing the reverend’s 200 goats currently on location. School days will be divided into halves: the first will be dedicated to traditional education and preparation to meet Indiana academic standards, and the second for project-based learning, including aquaculture, organic gardening, hydroponics, and small animal husbandry, Decker says.

Still, it hasn’t been easy. Eighty-seven percent of the children at the school come from families in poverty — up from 71 percent in 2008. “Because the poverty rate has grown so dramatically, the children who come to us come with a lot

Making a Difference // In a photo from 2008, Joshua Academy principal Pam Decker and founder Rev. Larry Rascoe encourage students — many of them from underprivileged families — to shape their own destinies by aspiring to excellence.

of challenges,” Decker says. “But there’s a plan in place, and everybody’s working diligently toward accomplishing that.”

Diligence is beginning to pay off; this year, 75 percent of Joshua Academy’s third graders passed the Indiana IREAD test in the first round. “We were pleased with that,” Decker says.

BOUNCE BACK. Michelle actively teaches others to reach their personal fitness goals. When a serious back injury threatened to keep her from training, she turned to the world-renowned experts at Norton Leatherman Spine Center. They helped her get back in the gym – and back to what matters. If you suffer from a serious neck or back injury, call the experts at Norton Leatherman Spine Center. For more information, call (888) 4-U-NORTON or visit NortonLeatherman.com.

MIChELLE dENhAM pATIENT

Restoring lives.

EvansvilleLiving.com May | june 2012 13

Snapshots

5Girls Trip: On a trip to Athens, Greece, Mary

5In Good Company: Accompanied by

Evansville Living, Robert and Nancy Mangold of Evansville visited Fort Myers, Fla., for a Thanksgiving getaway.

5Adventures in Central America: Dave and Janine Asher vacationed with their son, Greg, and daughter-in-law Savannah, all of Newburgh, Ind., as they journeyed with Evansville Living to the Manuel Antonio National Park in Costa Rica.

5Family Ride: On a family vacation at The Wharf in Gulf Shores, Ala., Rachel and Rick Cunningham of Fort Branch, Ind., prepared to take their children, Hailee and Blake, on a Ferris wheel ride with Evansville Living.

5Sunny Side of Life: Leroy and Barbara Will and Christi and Jay Pagett, all of Evansville, brought Evansville Living with them to Epcot, one of four theme parks inside the Walt Disney World Resort in Orlando, Fla.

5 Everlasting Love: For their 39th wedding anniversary, John and Gail Maurer of Evansville posed with Evansville Living and their waitress during their celebratory trip to the Couples Swept Away Resort in Jamaica.

Ann Bieker and her daughter Elizabeth Conkling, both of Evansville, took Evansville Living on a tour of the Caryatid Porch of the Erechtheion.

14 MAy | june 2012 Evansville Living

5Mighty Glacier: Charles and Vera Huffman of Rockport, Ind., stood with Evansville Living at Mendenhall Glacier in Alaska.

5Hometown Tribute: On board the Carnival Ecstasy for a four-night Western Caribbean cruise, members of the Paradise Princesses of Southern Indiana paused for a tribute to their Indiana hometowns of Newburgh and Boonville as they posed with Evansville Living: Patty Eble, Vicki Silke, Barb Zellerino, Michele Rickenbaugh, Carolyn Killebrew, Janet Gregg, and Debbie Barisano.

5California Girls: Anne Little of Newburgh,

Ind., Marisa Gnusti Raskop of Fremont, Calif., and Kathy Hennig of Evansville stood with Evansville Living in front of the Lone Cypress Tree in Monterey, Calif. Hennig and Raskop have been pen pals for 40 years.

4Something About Mary: In front of the Ave Maria Cathedral in Ave Maria, Fla., Bob Gerst, Sue and Ken DeWitt, Kathy Ewing, and Bob and Gayle Carter, all of Evansville, posed with Evansville Living.

5Friends in High Places: For Sandy Newman’s birthday, she and a group of friends embarked on a zip lining adventure in Vail, Colo. Standing with Evansville Living, Randy and Sandy Brown, Sandy and Alan Newman, all of Evansville, Frank and Marsha Vincent of Port Charlotte, Fla., and Kathy and Jeff Berry of Evansville.

4Reading in

Russia: Ed and Sharon Anderson of Evansville stood with Evansville Living in front of the Church of Our Savior on Spilled Blood in St. Petersburg, Russia, one of several northern cities they visited as part of a Baltic cruise.

When our patient beats breast cancer,

we beat breast cancer.

Everyday Victories.

SM

www.stmarys.org/victories EvansvilleLiving.com May | june 2012 15

model citizens Sinawik Women’s Club // q&A Erik Goodge // evansville centric Camp Reveal

Good Living test drive

Logan Hass admits to a slight fear of heights.

When the 23-year-old flight instructor began taking flying lessons at 16, the fear dissipated. “It’s like a drug,” he says. “Once you do it, you’re either hooked or you’re not.” With nearly eight years of experience in the air and more than 2,000 successful landings with Tri-State Aero, Hass wouldn’t trade his job for anything.

A little anxious about heights ourselves, Evansville Living Art Director Heather Gray and I found comfort in our pilot’s story. Hass is a professional who takes each trip through the skies seriously.

Just two hours before our scheduled joyride across Evansville, Hass called with a heads up that the sky was safe for flying, but was going to be a bit bumpy. He was right.

The Scoop Providing aviation products and services since 1963, Tri-State Aero has become Southern Indiana’s leading fixed base operator (a commercial business allowed to operate on an airport and provide aeronautical services). Aside from charter flights, maintenance, fueling, and flight school, Tri-State Aero also offers 45-minute joyrides for anyone wanting a quick, inexpensive, and scenic ride 2,500 feet above the ground.

Photos by heather gray

Smooth Sailing

test pilot // After a 45-minute joyride that stretched from Newburgh, Ind., to Evansville’s West Side (below), Tri-State Aero flight instructor Logan Hass gave Evansville Living staff writer Trisha Weber a step-by-step analysis of how each button, pedal, and gadget controlled the 1978 Cessna 172 airplane.

The Verdict In a small, four-seater 1978 Cessna 172 airplane, Hass flew us over Newburgh, Ind., and then to the University of Southern Indiana’s campus, pointing out landmarks such as the Eastbrook Mobile Home Park that was hit by the 2005 tornado and Downtown’s Casino Aztar. (We even caught a glimpse of Evansville Living’s Second Street office.) Due in part to the size of the plane, we could feel every turn, every bump, and every movement the plane made, allowing for a true, old-fashioned flying experience with all of the safety of modern technology.

Hass put us at ease from the beginning, explaining step-by-step the safety precautions, and showing us how each button, pedal, and gadget controls the plane. Once we landed, the plane’s windows were immediately cleaned and the gas tank was refueled.

Need to Know Tri-State Aero is located at 6101 Flightline Drive, by the Evansville Regional Airport off U.S. Highway 41, and offers joyrides every day of the week. Take a 45-minute flight across Evansville for just $40 per person, or take a hands-on introductory flight lesson for $99, where you learn the basics of taking off, cruising, and descending. To schedule an appointment, call 812-426-1221. ­— Trisha Weber EvansvilleLiving.com May | june 2012 17

Good Living

what we like now

What: New Harmony Soap WhY: These bath and body products are made locally, nourish our skin, and smell amazing. Where: newharmonysoap.com

What: Glass Zipper Bag Candy Dish WhY: It’s the perpetual equivalent of the zip-top plastic bags we use every day.

What: Offi Magazine Table WhY: A chic end table that neatly holds magazines, or conveniently flips on its side to become a laptop stand.

Where: uncommongoods.com

Where: hivemodern.com What: Portion Cooking Spoon WhY: The versatility of this all-in-one kitchen utensil takes multitasking to a whole new level.

What: Seven Year Pen WhY: Designed to write 5.6 feet per day in black ink for seven years, these pens come in an array of barrel colors with unique designs.

What: Local Honey WhY: It might just be the sweetest way to build up resistance to environmental allergens.

What: Custom Leather Clutch

Where: seltzergoods.com

Where: quirky.com

WhY: Stylish and functional, this locally handcrafted clutch is made to order in a variety of colors and prints. where: kslademade.com

What: Custom Rickshaw iPad Sleeve WhY: Messenger bags and iPad and laptop sleeves are fully customizable in a selection of fun patterns and colors. WHere: rickshawbags.com

What: Merry Mariner Swimsuit WhY: Universally flattering, this style reminds us of everything we love about ‘40s fashion, without the finger waves.

Where: modcloth.com

Where: Newburgh Country Store

What: S’well Sustainable Water Bottle WhY: Specially designed to keep beverages hot for 12 hours or cold for 24, with no sweating. The 25-ounce version holds a bottle of wine for perfect picnicking.

Where: swellbottle.com

18 MAy | june 2012 Evansville Living

Captive Journey A kidnapped namesake makes his way back home In the earliest days of white settle-

ment in the Evansville region, one of the most harrowing stories unfolded in the life of a child named Isaac Knight, for whom Knight Township was named years later.

The story reads like a fictional tale or western movie, but it is entirely true and seldom remembered today.

Isaac Knight was born the last of seven children to a Pennsylvania couple who moved west in a wave of settlers in the early 19th century. The Knights eventually settled in Red Banks (now Henderson, Ky.) with other settlers who built secure forts enclosing their homesteads against attacks by area Native American tribes, not all of whom were friendly. Knight’s family raised cattle, and one afternoon in the summer of 1812, he and four other boys, Peter and George Sprinkle and John and Jacob Upp, set out in a canoe for the Indiana side of the Ohio (to what is now lower Union Township) to harvest cane for cattle feed.

As boys will, they were playing more than working and making quite a noise

Kidnapped // This oil painting depicting the frightening capture of 13-year-old Isaac Knight is part of the collection of the Evansville Museum of Arts, History and Science. that attracted the attention of traveling Pottawattamie and Kickapoos, who ferociously attacked them. Peter Sprinkle, the oldest of the boys at 17, was shot and killed, and John Upp, about 7 years old, was slain with a tomahawk. The other three boys were taken captive.

The Pottawattamies took Knight northwest; the Kickapoos took the other two boys a different direction. After a months-long, harrowing march that included frequent tormenting by male warriors, the 13-year-old Knight found himself in an area near Chicago. He had been vaccinated for smallpox just before being taken captive, and had, as people receiving the first vaccinations did, become ill for a time during the long journey. Many members of the tribe contracted smallpox and died, and young Knight feared he would be blamed for the outbreak. A year and a half later, during a visit to a Lake Michigan trading area, Knight snuck out of the encampment

and begged lake barge operator Captain Mills for help. Mills hid the boy on his boat and left with him the following day, taking him to safety in Detroit.

There, a company of soldiers traveling south picked Knight up and took him to Fort Maumee. He slowly made his way south back to the family who had long since believed him dead. He learned that his two other friends had escaped a year or so earlier and all were reunited on the Kentucky side of the Ohio River. Later, as an adult, Knight moved to Vanderburgh County and established a homestead in what was to be named Knight Township.

A beautiful painting depicting the capture of Isaac Knight resides in the collection of the Evansville Museum of Arts, History and Science, and a commemorative marker sits at the site of his original grave in front of Snodgrass Floral Co. on Lincoln Avenue, just east of Green River Road.

— Kelley Coures

Shelf Life

Knuckleball: The Uncertainties of (a) Life Ken Beckley, former Indianapolis WRTV news anchor, former executive vice president for hhgregg, and former president and CEO of the Indiana University Alumni Association, adds another title to his resume: author. The Indianapolis-based writer has found his retirement pastime in writing about America’s greatest pastime, baseball. His novel, Knuckleball: The Uncertainties of (a) Life, is set in Evansville, and tells a story of how it’s never too late to make dreams come true.

AuthorHouse 2012

A Guide to Caves and Karst Of Indiana In conjunction with the Indiana Geological Survey, writer Samuel S. Frushour gives a look into the more than 3,000 caves that exist throughout Indiana.

In A Guide to Caves and Karst Of Indiana, Frushour, the retired head of the field services section of the IGS, explains how caves are created and their unique geological features.

Indiana University Press 2012

Over the Banks of the Ohio: The Flood of 1937, Evansville, IN More than 70 years have passed since the Ohio River Flood of 1937, which stretched from Pittsburgh to Cairo, Ill., left a total of one million people homeless and nearly 400 dead, and cost millions of dollars in property damage. To commemorate the flood’s 75th anniversary, Willard Library has compiled a pictorial history of the aftermath in Evansville, where 500 city blocks were submerged in water.

M.T. Publishing Company 2012

EvansvilleLiving.com May | june 2012 19

Photo by heather gray

Encyclopedia Evansvillia

Good Living

model citizens

A Club of Their Own In 1922, when their husbands joined

the Kiwanis Club of Evansville, 23 women found a way to meet independently for fellowship and to engage in their own local civic projects. They created the Sinawik Club of Evansville (Kiwanis spelled backward), and this year the organization celebrates 90 years of community service.

Its members have matured — Mora Burris and Marian Caldemeyer are in their 90s — yet the women of Sinawik remain active by meeting monthly at the Evansville Kennel Club for a luncheon. Much like Kiwanis clubs around the Tri-State, Sinawik’s mission is to benefit the area’s youth, and the club’s annual project is to provide financial assistance to the emergency funds of the five public high schools in Vanderburgh County.

When Evansville native Mary Dixon joined Sinawik more than 50 years ago, the club boasted more than 170 members and hosted numerous fundraising events — style shows, card parties, and rummage and

bake sales — including Leading Ladies // Active members of Sinawik toast to 90 years a 1963 card party and of providing financial assistance and services for the River City’s youth. style show that drew Pictured, left to right: Caroline Corubs, Jane Rehl, Mora Burris, Shirley nearly 900 guests. She Barr, Mary Dixon, Joy Tredway, Charlotte Knapp, and Georgia Miller. has served as president Not pictured: Marian Caldemeyer. twice, and spearheaded a silent auction and a style show by the Lois Fashion Shop (circa in new membership to Sinawik. “It has become difficult getting young people inearly 1960s) with a $1.50 ticket price. She volved in women’s clubs,” says Dixon. “But recalls, “We hosted anything that would we’ve never lost focus of our club’s bylaws.” get people together to have a great time Today, 21 females — 12 who still attend and raise money.” meetings and secure donations — continue Last year, Sinawik, which now fully relies on donations, gave about $300 to each to collect $1,500 annually for local schools.

“I’m just so proud of our group,” says of the emergency funds at North, Central, Dixon. “These women are purposed, Bosse, Harrison, and Reitz high schools and we will continue to give back to the to assist students in need of items such as schools as long as we can.” books, backpacks, clothing, cash, and even — Natalie Greer the occasional pair of glasses. “We feel like there are a number of needy students in those high schools,” she says, “and our purpose and hope is that we can help them.” If you are the wife of a Kiwanis member In 1987, Kiwanis opened membership interested in joining Sinawik, please call to women, resulting in a sharp decrease director Joy Tredway at (812) 477-5019.

Photo by natalie greer

be well

Just Relax One of our most basic needs, from infancy on, is to be touched. A newborn is touched, swaddled, and held not only for the practical purpose of comfort or holding body heat in, but more importantly for the tactile stimulation of the skin, nervous system, and brain. Touch establishes powerful physical and emotional connections between infants and their caregivers, and plays an essential role in development.

So what changes as we grow into toddler, adolescent, and adult human beings? Not much. Research by the University of Miami Touch Research Institute shows that touch stimulation given as massage positively affects physiological, behavioral, and social development, regardless of age. Similarly, yoga joins physical and mental disciplines to promote peacefulness of body and mind.

Serving in the profession of touch and relaxation therapies for more than 20 years, I have seen many reasons why people seek out massage and practice yoga. For some it’s physical, wishing to maintain a certain level of physical balance or strength in the body. But most are drawn

20 MAy | june 2012 Evansville Living

The skilled hands of a professional offer the benefits of relaxation and recharge to the mental and emotional benefits; they want relief from the stresses of everyday life.

Sixty minutes on the massage table or in a yoga session is adequate to dissolve the rumination of the mind enough to glimpse, and perhaps experience at a deeper level, the stillness that resides beyond our artificial habits and perceptions. To be receiving skilled touch in the form of massage while allowing the mind to consciously relax is, well, hard to top. The body receives relief from muscular tension, circulation is enhanced, and the immune system receives a boost of energy.

Conscious relaxation is a discipline that only you can be in charge of. Work with a therapist who respects your time on the massage table and encourages a peaceful environment. Many of us are tuned in and completely immersed in our electronic devices for most of the day; it’s highly beneficial for your well being to give yourself some time unplugged. Everyone around you will be glad you did.

— Cecile Martin is owner and director of Bodyworks Massage Therapy and Bodyworks Massage Institute - www.bwmassage.com

Photo by natalie greer

Formed when civic organizations were for men only, the Sinawik women’s club is 90 years strong and counting

q&A

Home At Last More than three years have passed since Marine Corps veteran Erik Goodge’s squad was hit by an improvised explosive device while on patrol in Afghanistan, leaving three dead and him with a shattered eye socket and cheek bone, a fractured jaw, skull fractures, brain hemorrhaging, and the loss of his right eye. Spending 16 months in and out of the National Naval Medical Center in Bethesda, Md., the Evansville native eventually returned to duty at his home base of Camp Lejeune in Jacksonville, N.C., finishing out his four-year contract and then some. At the beginning of April, after turning in his Marine uniform, the 23-year-old talked with Evansville Living about his brief tour in Afghanistan, his return home, and his new hobby, fly-fishing.

EL: What do you remember about Aug. 17, 2009?

Goodge: We (his squad) were on patrol in a cornfield. We were crossing a canal and got kind of bunched up because it was dark outside. The fellow behind me, a member of the Afghan border patrol, stepped on a 60-pound pressure plate.

It killed him, an interpreter, and one of my buddies who was a Marine, and wounded me and another fellow.

I couldn’t hear anything. You can imagine walking along and everything being normal and then stepping into a dream. I felt like I was in a dream. I felt the pain very briefly and after that I only remember glimpses. (He had only been in Afghanistan for three months.)

After a tour in Afghanistan, an explosion that left him severely injured, and a nearly five-year Marine Corps commitment, Erik Goodge is home for good

EL: Now that you’re home, do you plan to stay?

Goodge: Absolutely. I love Evansville. Some people don’t like it, but then again they’ve never left it. I applied for the spring semester of 2013 at the University of Southern Indiana.

I’d like to go into the criminal justice field and be a cop for the City of Evansville, although I don’t know if they’ll be able to accommodate my injuries or not.

I didn’t start fly-fishing until I got to the hospital, with an organization called the Warriors and Quiet Waters Foundation. They take wounded veterans out on the water to take their mind off of things. They bring guys to Montana throughout the year and on my trip an independent group of filmmakers asked to make a documentary of it. It was pretty neat.

— Trisha Weber

EL: What are you doing in the meantime?

Goodge: Fly-fishing. I’m hoping to go to Montana for fly-fishing in July and the Bahamas in November. I’m in a fly-fishing documentary and even went to the (2012) Atlanta Film Festival to promote it.

Homecoming// On Dec. 12, 2009,

after spending months in the National Naval Medical Center in Bethesda, Md., recovering from an explosion that hit his squad while patrolling in Afghanistan, Marine Corps veteran Erik Goodge received a warm welcome home from the Evansville community, including his mother, Kathy Kellems, step-father Mark Kellems, and younger brother Trevor Goodge.

Photos provided by kathy kellems

EL: You could have gotten out of the Marine Corps after you were injured. Why did you stay?

Goodge: I really enjoyed the Marine Corps; it did a lot for me and I enjoyed the camaraderie and the discipline aspects of it. My original plan was to reenlist and hopefully keep my same job, but they said that wasn’t possible. I wouldn’t get to deploy, and I didn’t like that.

EvansvilleLiving.com May | june 2012 21

Good Living

worth the drive

Photo by heather gray

Sunday Drivers The art of hitting the road with no place to go Since we started dating

a year ago, my new wife (as of February), Kat, and I have made the Sunday drive an integral part of our weekly “us” regimen. We both brought children into our relationship — two daughters, ages 12 and 13, and a son, 6 — so each drive serves as an oasis from our hectic world, as well as a way of pushing the reset button and staying connected with each other.

On a recent Sunday morning, we decided to begin our day with a trip through the Blue Grass Fish and Wildlife Preserve. We absolutely love this part of Southern Indiana.

It has such a classic allure for people who are particularly

attracted to the scenic rhythms of the country road. We feel this is where the sky reveals a darker shade of blue, and in taking the time to enjoy it, we have found a serene and leisurely sedative from a life of accommodating careers and our super-busy family.

Somewhere before noon, just as the hunger pangs began to distract us from the chorus of Fleetwood Mac’s “Gypsy” (the proper soundtrack is a necessary part of the adventure), we decided it was time to pull off the road to eat. Fortunately, the Hornet’s Nest in McCutchanville, Ind., was not only open, but as we soon discovered, offering Sunday brunch. I hesitate to say

which of us was more excited about this; however, I suspect a decision to drive past the restaurant would have lessened my enjoyment of the rest of the day.

A love for the country often spawns a love for country cooking. My wife and I didn’t have to dig very deep to summon the gods of our Southern heritage, take full advantage of the buffet, and fill up on plenty of fried chicken and biscuits and gravy before crawling back out to the car and getting on the road.

The rest of the day was spent alternating between random left and right turns with the occasional proclamation:

“Man, I really ate too much.”

By the time we got home, we had not only hit the reset button, we had a fantastic time doing it, just as I imagine we will again next week.

— Mike Adams

Blue Grass Fish and Wildlife Preserve is located .5 miles off the Boonville-New Harmony Road exit from Interstate 164.

For more information, visit www.in.gov/dnr.

Hornet’s Nest 11845 Old Petersburg Road 812-867-2386

evansville centric

Photo by natalie greer

Sowing Seeds

A new addition to Camp Reveal’s summer camp will have children planting gardens — and building relationships

For 85 years, the Evansville Rescue Mission’s Camp Reveal has built upon the faith, commitment, and love for youth of its founder, Ernest “Pappy” Reveal. Staples of the summer camp, from horseback riding to zip lining, have long captured the hearts of Evansville’s children. For just as long, the Rescue Mission has relied on hardworking volunteers who, in turn, are fortunate enough to witness and be part of something bigger than themselves.

This summer, in addition to the usual activities, Camp Reveal offers a brand new experience for its campers and volunteers — one that Chris-Michael Morrison, the Rescue Mission’s chief development officer, and Mike Day, a sales representative and Rescue Mission volunteer, hope will bear fruit long after the three weeks of summer camp are gone: planting gardens.

The project targets children in families with financial limitations with the goal of teaching them where and how food is grown, as well as practical gardening and math skills. Ultimately, however, “it’s promoting community stewardship,” Morrison says.

Over three weeks in July, three separate groups of children will attend Camp Reveal’s annual free summer camp for impoverished children in the Tri-State area. Morrison and Day hope for 150 total (50 per group: ages 8-9, 10-11, and 12-13). During the week, the children will work together in the camp’s

22 MAy | june 2012 Evansville Living

“community garden,” learning lessons and enjoying their week of adventure. The Camp Reveal staff will select the 50 most enthusiastic young gardeners (16 from each group, plus two more) to receive a free garden kit — a 7-by-7 frame designed and provided by Plastic-I-Like, plus a wide variety of vegetable seeds and necessities provided by a local gardensupply company.

Like all other Camp Reveal programs, the community garden initiative will rely heavily upon volunteers. Morrison hopes individuals and families will be quick to “adopt” children, a process which involves mentoring them as they tend their gardens and providing an avenue of accountability. “A lot of these kids, after camp, may lack goals or accountability,” Day says. “But if somebody’s coming by to check on them, they feel important.”

It’s all part of their plan to keep kids involved beyond a weeklong camp experience. “We want the planted seed from that one week of camp to be transferred to their homes, schools, and beyond,” Morrison says.

— Andrew Fendrich

Do you have a green thumb and want to volunteer or make a monetary donation?

Visit www.2rescue.org or call 812-421-3800.

For the Record

creating

A multi-genre artist conquers one more design dream Ever since he was a child, Aaron Tanner loved the arts. “I never had any interest in sports, but I was always creating or drawing something,” says the freelance designer. As a former business owner of graphic design firm Semisans, the bassist for local band Stationary Odyssey, and a designer for band websites, branding, and album packaging, the 35-yearold father has had plenty of opportunities to be creative. With a visual communications degree from Ivy Tech Community College, Tanner is able to combine his love for music with his passion for design. His latest handiwork: a 7-inch, vinyl record uniquely packaged in a handcrafted wooden case.

The record, which took Tanner two years to produce, is a limited edition with the songs “Marooned” by The Everybody and “Demon Oar” by Stationary Odyssey. The project began in 2010, when Tanner was approached by a friend of the alternative rock band The Pixies to either remix or rework a song created by two bandmates for their side project, The Everybody. Stationary Odyssey decided to have some fun and recreate a new song by dissecting it, reassembling it, and adding new instrumentation. The Pixies loved it, giving Tanner and bandmate Brett Siler the go ahead in developing the original song and its counterpart into a 7-inch, limited edition record with special packaging. Released in March, 100 of the total 300 records available had been sold in the first two weeks.

We knew we always wanted to do a 7-inch. I was working with my old business partner to figure out how to make the packaging. We knew we wanted to do something unusual. Every last stage of it was hand assembled by either the band or friends of the band. We went to Menards and bought giant sheets of wood. We cut them out ourselves, screen printed, drilled, assembled, bought felt, cut felt, etc. The only thing we didn’t actually make was the physical record.

It took about three months to make all of the parts for it. I’ve always wanted to do a project that’s this scope.

Now I kind of feel like I’ve gotten it out of my system and I don’t really have to revisit it anymore.

We worked on it for about 5-12 hours a day for the last three months. I know from doing design work, a lot of the expense is in hand work. If you can get the materials yourself and assemble them yourself, you’re cutting out the biggest part of the cost.

This is the third limited edition album that we’ve (Stationary Odyssey) done. Our fulllength albums never sell out, but the ones that are limited and come in special packaging always do.

It was really nice to get it done. It felt like graduating college. ­— Trisha Weber

polling place This issue announces the results of our inaugural Facebook poll. We first asked the question “Which act or performer would you like to come to the Ford Center?” to our Facebook followers on April 4.

Here’s what you told us.

Florence and the Machine 7 votes

Bon Jovi 8 votes

Billy Joel 12 votes

Foo Fighters 23 votes

Dave Matthews Band 24 votes

Photo by jordan barclay

* 23 other acts received fewer than seven votes.

big in japan // Much like their newly released 7-inch record, alternative rock band Stationary Odyssey has a bigger fanbase outside of Evansville than in.

“It hasn’t done that well in town, but it has done incredibly well overseas,” says bassist Aaron Tanner. “The first album we recorded was named one of the top releases in Japan.” Bandmates include Tanner, Scott Siler, and Eric Siler.

EvansvilleLiving.com May | june 2012 23

Local Issues

School safety

Safe and Sound Keeping our kids safe at school requires diligence and practice By Paul Leingang • Photo by Jordan Barclay

D

uring a Thursday morning gathering in early April, Gerald Summers faced an audience with some tough questions.

That same afternoon, he received word that he had received a national award for dealing with those tough questions — and finding solutions — in regard to school safety.

His morning meeting was requested by a handful of students in the New Tech Institute, concerning building safety in the facility on Lynch Road in Evansville.

“They wore me out,” Summers says.

The students brought up questions about building access and tornado safety. He agrees with the students that these areas need more attention.

Mary Anne Mathews, a teacher, facilitates Project Citizen, which led to the students’ questions. Project Citizen “tries to get the kids involved early in citizenship,” she says. Her freshmen and sophomores are determined to do more than complain about problems. They want to find answers.

So does Summers. Now in his seventh year as director of safety and security for the Evansville Vanderburgh School Corporation, he has the responsibility to take on such issues. His work, which has benefited public, religious, and private schools in southwestern Indiana, is the reason Campus Security magazine is recognizing him this year.

“It’s a huge honor for me to be recognized throughout the United States,” Summers says. Some of his achievements include: Emergency manuals, flashlights, and first-aid kits are in every classroom in the county, in public, private, and religious schools. That’s one of the results of a Readiness Emergency Management for Schools grant he sought and received in 2009.

More than 600 teachers have received safety training — possible in part because

24 MAy | june 2012 Evansville Living

Safety Measures // In his seven years as director of safety and security for the Evansville

Vanderburgh School Corporation, Gerald Summers has endeavored to raise the standards of school safety and emergency preparation for students, teachers, and parents.

that same grant paid for substitute teachers, freeing up valuable time for training of classroom teachers.

Every public, private, and religious school has a walkie-talkie operating on the same frequency, allowing quick and simple communication among law enforcement, public safety, emergency response, and school safety personnel.

Under the previous FEMA protocol, code words were used, such as “green,” “yellow,” and “red.” Now, not only can school and public safety personnel talk with each other, they can use the same words. “A lockdown is a lockdown. A tornado is a tornado,” Summers says.

After seven years on the job, Summers believes schools are safer than they used to be. “The bottom line is practice, practice, practice,” he says. “Do the drill, take it seriously. Many times when the real thing happens, the response falls apart during the first minute or two. We don’t have a minute or two.”

According to Summers, identifying and overcoming challenges is crucial to the process. He says finding the time to get to all of the staff with appropriate training was difficult, and getting grant money to pay for substitute teachers made a huge difference. He notes that 428 staff members from EVSC and 205 community represen-

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Local Issues tatives have received training.

Of course, proper training doesn’t assuage all concerns. When asked where schools are most vulnerable, Summers says, “The kids at the New Tech Institute asked me the same question, ‘What is your worst fear?’ I told them, ‘A gunman in the building.’”

The second greatest fear is “terrorism — not from al Qaeda, but from our own homegrown citizens.”

And there’s yet another one. “Meth.

Whatever happens in our community can happen in our schools,” Summers says.

“Unrest in the city, a labor strike, anything that disrupts a part of the community is going to have an impact on the schools.”

The challenges are many, and they are things no one wants to think about but somebody has to — such as a plane crashing into a school building. “Many schools are under the regular flight patterns,” Summers says, and reiterates that the schools practice what students should do and where they should go in certain situations.

The training is what Summers consid-

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School safety ers the most satisfying aspect of his position. “Knowing that staff and students have the knowledge to do what they are supposed to do,” he says. “That will be lasting.”

In 2009, only 15 people in the EVSC had certification from the National Incident Management System; today, there are 103.

Summers says the biggest remaining challenge is to develop a partnership between schools and parents. “It’s the parents that I struggle with,” he adds. “We are truly in this together and we’ve got to work together.”

Liz Adams, an Evansville parent who has had students at Bosse High School since 2003, echoes that need for parent involvement. “I’ve never had any concerns about school safety,” Adams says. “But I’m a parent who has been around the school a lot. I know the teachers. The teachers know me.”

Working together, Summers says, “will create a win-win situation where parents, students, and staff are equally prepared to respond to those crises we cannot prevent, such as a train derailment, earthquake, tornado, or chemical spill.”

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www.evansvilleliving.com EvansvilleLiving.com May | june 2012 27

Travel Journal

Costa Rica

The Happiest Place in the World Lush scenery and heart-thumping adventure in the tropical paradise of Costa Rica By Irene Middleman Thomas

28 MAy | june 2012 Evansville Living

waterfalls. The property’s adventure park, Club Rio, includes a wildlife preserve (home to pumas, ocelots, monkeys, and more), tubing and kayaking on the Class I, II, and III rapids in the winding river, and horseback riding up the hills, along with a nature walk and a few lovely private thermal pools. One afternoon, we actually fell asleep in one of them, lulled by the sounds of the river, the adjacent waterfall, and the soothing warm water. It all felt like a scene from the movie Blue Lagoon without the bad acting.

The adrenaline-racing highlight of our visit to the Arenal area was the waterfall rappelling (also known as canyoning) rainforest adventure with PureTrek, founded in 2001 and owned by a California woman. Something I never dreamed of doing at home became a reality as we literally rappelled down three waterfalls (the highest at 170 feet) and one dry canyon wall with the help of expert guides and the support of other intrepid travelers. My advice? Never look down!

P

Lush Life // While vacationing in Costa Rica,

Irene Thomas and her husband experienced the breathtaking combination of adventure and relaxation — whether rappelling down 170-foot waterfalls, zip lining, basking in hot springs, or lounging on the beach (clockwise from top right).

Photos provided by Irene Middleman Thomas

P

ura vida — that’s Costa Rica.

Translated, it means “pure life,” but it is more — it’s like our “cool,” or the Jamaican “don’t worry, be happy.” It means “life is good,” and in Costa Rica, that’s usually the case.

You’ll hear the words regularly, as a greeting, farewell, or just a friendly gesture.

The astonishingly lush Central American nation is an idyllic paradise, replete with meandering Pacific and Caribbean coastlines, emerald-green mountainous and volcanic backdrops, and impossibly dense jungles and rainforests. Its people, affectionately called Ticos, are generous with their smiles and joie de vivre — or in this case, pura vida.

After an easy landing at Liberia International Airport in the west, my husband, Mark Rush, and I set off on a beautiful journey (on good roads) with our guide and driver to the rainforest in the Arenal Volcano region, about 3 1/2 hours by car.

Our first sighting of the famed volcano was through the morning mist, with the panoramic 33-mile Lake Arenal in the forefront. The volcano, which last erupted in 2010 and is now in a resting phase, towers like a giant, kelly green pyramid over the jungle. This area is a hot tourist destination, with many hotels and inns, but the “grande dame” is The Springs Resort & Spa, owned by a dynamic American hotelier/Renaissance man who has crafted a virtual Garden of Eden.

We splashed, played, and lolled about in the resort’s 23 landscaped hot-spring-fed pools and

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Travel Journal Like half of all tourists to Costa Rica, we also visited the Guanacaste province’s Pacific Coast, where we stayed at the Westin Playa Conchal, which boasts spacious, gorgeous landscaping and an oversized, exquisite pool.

Upon arrival, we were charmed by a mapache (Spanish for raccoon), standing on the terrace outside our room. Throughout our trip, we’d spot more of them, along with cuddly coatimundis (a relation of the raccoon), sloths, white-faced Capuchin and spider monkeys, exotic birds (even a toucan in flight), and numerous other tropical creatures.

Our noses filled with the fragrances of jasmine and the sultry warm night air, and the ocean mist refreshed our cheeks. Sounds of crickets and the din of frogs sang us to sleep each night. Our forays into the rainforest countryside recalled a tropical patchwork quilt. We saw huge fields of sugar cane, with white plumes billowing in the breeze, Brahma cattle lazing in the sun, and lemon, grapefruit, orange, papaya, star fruit, and mango trees.

Living bouquets of purple, pink, and orange bougainvillea and hibiscus are everywhere.

Zip lines, or canopy tours, have been around for a long time as a transport system,

Where to stay and how to go: United Vacations: www.unitedvacations.com, 888-854-3899. You’ll not only earn mileage credits for your air, hotel, and tours if you book with this all-encompassing operator, but you’ll receive customized planning to fit your needs and budget. United Vacations uses an acclaimed, long-established Costa Rican land operator, TAM, to handle its in-country transfers and tours from both San Jose and Liberia airports.

Pure Trek Costa Rica: Where to go for rappelling at the Arenal. www.puretrekcostarica.com The Springs Resort & Spa: Rates at this five-star resort start at $395 per night. www.springscostarica.com, 954-727-8333 The Westin Playa Conchal: Rates at this allinclusive resort and spa start at $315 per night. www.starwoodhotels.com/westin, 877-485-9505 TAM: One of Costa Rica’s leading land operators, TAM works with United Vacations and can also be contacted by individuals. www.tamtravel.com, 877-826-8785 30 MAy | june 2012 Evansville Living

Costa Rica but their booming success as recreation and tourism adventures began in Costa Rica. About an hour from our hotel on Playa Conchal in Guanacaste lies Adventures Buenavista, which hosts one of the biggest zip lines (10 cables, 11 platforms) in Costa Rica, as well as horseback riding, hot springs, a water slide, 16 bridge aerial trails, and an eco-lodge, all set on 2,000 acres bordering the Rincón de la Vieja National Park. Buenavista offers day packages

to those not staying at the eco-lodge, which includes several activities as well as a traditional (and tasty) buffet lunch.

Costa Rica advertises itself as a feast for the five senses. You’ll see, feel, smell, taste, and hear the pura vida in everything you see and do. No wonder the nation won the prize for the “happiest place in the world,” according to a 2009 study conducted by the Britain-based New Economics Foundation.

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Welcome to The Oaks Business partners Karen and David Blankenberger and Tim O’ Bryan took ownership of the golf club formerly known as Oak Meadow in early March. They took time to answer some questions about what’s in store for the club.

The Oaks property has quite a local history.

How will the club’s history influence its future?

The private club originally opened in McCutchanville in June of 1972 on 250 wooded acres and pasture that had been the estate of Evansville business icon D. Mead Johnson. The 18-hole golf course was designed by noted golf architects Ken Killian and Dick Nugent with seven lakes and 68 bunkers on a 6,808-yard layout. We want to restore the character of the original estate and property. Our goal is to incorporate elements from the club’s past with some positive changes resulting in a vibrant club that has never been stronger.

The facility is now named The Oaks Golf and Tennis Club.

How was the new name settled upon?

We wanted the club to have a new name with a fresh start. White oaks are prevalent on the property, with some trees over 100 years in age. We wanted to retain a focal part of the club’s history in the name.

Do you plan to make updates to the club’s exterior and interior?

Most of the early work will begin with the interior of the clubhouse. We’ll start improving the entrance and turnaround. New flooring and furnishings are also in the works. An architect will work to restore and update the exterior.

Do you intend for the club to remain a private facility?

Yes, the club will remain private with varying levels of memberships available, including: • Full Golf Membership: Members take advantage of all the club’s amenities of golf, swimming, tennis, and dining.

• Junior Membership: Young families have access to all the amenities of the Full Membership at a reduced rate.

• Social Membership: Members have access to swimming, tennis, and dining.

11505 | june 2012 Evansville• Living 32 MAy812.867.1900

• Dining Membership: For members that wish to use the club solely for dining and entertaining.

Contact Cathy Kapp, our Membership Director, for more information at 812.867.1900.

What types of activities does the club have available for active families?

We plan for the club to cater to families with an emphasis on lifetime sports. One of the great things about golf, tennis and swimming is that you can do them at any age.We are thrilled to offer tennis lessons by Siobhan Belloli (Coach B). Belloli is certified as a PTR Professional. She holds group and private lessons for adults and children beginning at age 3. We feel that tennis is underserved in the Evansville area and we’re really wanting to expand in that area.

We offer a junior golf program, as well as private golf lessons for adults.

Members will see an expansion of our junior and women’s golf programs.

Our swimming pool hosts a competitive swim team that is active in the Country Club Circuit. Group and private swim lessons are also available.

Will you rent the facility out to non-members?

Yes, non-members will be able to utilize the facility for a rented fee. We welcome small family gatherings, birthday parties, showers, class reunions, corporate meetings, and weddings. The clubhouse can accommodate up to 275 people. Golf outings and tournaments are open to non-members as well.

What dining options are available at the club?

We’ve got a great restaurant with a fantastic chef. Matt Barker serves as our head chef and prepares breakfast, lunch and dinner on the weekends for members. Lunch and dinner are also available to members during the week.

Browning Road, Evansville, IN • www.theoaksgtc.com

Saturday, May 19, noon – 9 p.m.

Old Lock and Dam Park – Newburgh

Wine, Art & Jazz Festival Committee Tri-chair: Kathie Bugg, Judy Collins, Yvonne Wasson Executive Director of Historic Newburgh, Inc.: Carol Hicks Schaefer Committee Members: Shanna Doll, Sue Driskill, Linda Folz, Carol Huffman, Betsy Kramer, Stacie Krieger, Linda Kuester, Jon Lybarger, Nancy Lybarger, Abby Marivich, Deborah McCarthyKrants, Beth Renschler, Larry Renschler, Jim Seibert, Fred Stutz, Tracy Stutz, Todd Titzer, Shannon Weisheit, Randy Wheeler, William Woerz, Carol Young

Special Thanks to Our Sponsors Title

Media

Sustainers

Stakeholders

Investors

Benefactors

Music Schedule Grapes on the Grass Soiree: Friday, May 18, 7-9 p.m.

7 – 9 p.m. Second Street Band from Owensboro, Ky., David Goodwin 7 – 8 p.m. Wine tasting and judging 8 – 9 p.m. Enjoy

Wine, Art and Jazz Festival: Saturday, May 19, Noon-9 p.m.

11:30 a.m. Winners of Friday night’s wine judging are announced, and winning wines are displayed at the winning winerys’ booths.

Noon Doors open: Drawings for prizes every hour on the hour.

Noon – 3 p.m. The Newburgh, Ind., based Jon Patton band plays an eclectic mix of light jazz, ’50s, ’60s, and contemporary music.

3 – 5 p.m. Barbara Santora & Jazzin’, a Newburgh, Ind., band that has always been very popular with the crowd and achieved national and international success, plays cool jazz and some pop selections.

5 – 7 p.m. After Hours Jazz, Michael and Cary Gray’s band, has been a Tri-State favorite for years.

7 – 9 p.m. Hoosier Daddy, a Tri-State favorite, is new to our stage this year.

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Wine, Art… and All That Jazz

T

his Newburgh favorite is actually two events back-to-back, and both overlook the beautiful Ohio River at the Old Lock and Dam Park.

The Grapes on the Grass Soiree, a wine tasting and judging party, takes place Friday, May 18, followed by the Festival — including wine tasting, great food, and nonstop jazz music — on Saturday, May 19.

The Grapes on the Grass Soiree, the weekend kick-off event, begins at 7 p.m. with the sounds of the Second Street Band, and ends at 9 p.m. Guests can sample and judge the wines from many Indiana wineries while enjoying local cuisine and listening to smooth jazz sounds.

Attendees can sample from a selection of five categories of wine: dry white, sweet white, dry red, sweet red, or dessert wines and vote for their favorites. Winners are announced Saturday at 11:30 a.m. so the wineries can display their awards.

Saturday, from noon until 9 p.m., guests enjoy a day filled with music, food, and drink. This year, a small beer garden will be available for those who don’t drink wine. The first 1,000 patrons receive a commemorative wine

glass, so come early and spend the day.

Wineries are offering tastings, and when guests find a wine they really like, they can buy it by the glass or the bottle. Wasson Pioneer Realty is offering free wine valet service for those who want to purchase by the case and stock up. They also are providing a “ Top 10 Favorite Wines” list to patrons to help them remember their favorites. A drawing occurs every hour on the hour for some fabulous prizes.

Patrons may view sleek, new cars at the Romain Cross Pointe Auto Park display. During the day, enjoy lunch or dinner — plenty of delicious food will be available — at the picnic tables at the Art Mart. This year, 14 artists are selling their art on the east lawn of the Old Lock and Dam Park.

Because guests must be 21 to enter the Wine Fest tent area, individuals with children are welcome to browse the Art Mart and enjoy the music. The Kiwanis of Newburgh once again are offering homemade ice cream.

By popular demand, Bill Woerz

Photo by Mike Patterson

The 7th Annual Historic Newburgh Wine, Art and Jazz Festival

is back with three interesting wine education classes. The lectures accommodate only 60 people, and seating is available on a first-comefirst-serve basis.

This year’s music tent has been expanded, and there’s a rumor that we’ll have a visit by the Swing Cats. This is going to be an amazing event, so come eat, drink, and dance the night away!

Historic Newburgh, Inc. is a nonprofit, Main Street organization dedicated to the historic preservation, economic revitalization, and sustainability of Downtown Newburgh. All proceeds will benefit Historic Newburgh and help fund projects that complement our new town plan.

Wine Education Schedule William J. Woerz CSW, Certified Specialist of Wine

Lectures are free of charge, but participants must have purchased attendance bracelets for the Wine, Art and Jazz Festival and be at least 21 years of age. All classes are in the Old Lock and Dam building.

1 p.m. Top Dollar-Top Shelf

Guests sample six outstanding wines from top California producers — three white (pinot grigio, sauvignon blanc, and chardonnay) and three red (pinot noir, merlot, and cabernet sauvignon). While beginners may find some of the wines intimidating, wine aficionados will be delighted with the latest favorites. The session features dry wines and finishes with a sweet surprise.

2:30 p.m. Best Wines by a Dam Site

In this session, guests sample six recommendations for summer grilling, including rose, white, and red selections, and are welcome to bring in food purchased from the Festival’s restaurant booths to sample with the wines. Dry and off-dry selections are offered and the session ends on a sweet note.

4 p.m. “I am Drinking the Stars”

Borrowing the famous line from monk Dom Perignon, the final session of the day covers the production of sparkling wines. Guests sample six bubbly selections — dry and sweet — from California, France, and Italy. Similar to the others, this session presents a sweet finish.

2 Historic Newburgh Wine, Art & Jazz Festival

Tickets For Grapes on the Grass, one ticket price grants access to all wines, food, and music throughout the evening.

Only 200 tickets will be sold for this event, so reserve your ticket soon. Tickets are $50 per person and $10 for designated drivers.

Advance tickets for Saturday are $15 per person and $25 per couple. Tickets the day of the event will cost $20 per person and $30 per couple.

Tickets for both events are on sale now and can be purchased by calling Historic Newburgh (812853-2815) or at www. historicnewburgh.org.

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Participating Wineries beautiful rustic countryside. Housed in a quaint 19th century horse barn, our main facility was restored and designed to be the warmest, most inviting meeting place with the best amenities Southern Indiana has to offer.

(812) 522.9296 www.chateaudepique.com

BEST VINEYARDS WINERY Based in Elizabeth, Ind., this winery has been open for four years. One Best wine is the Lavina, made from Concord grapes. This light, sweet wine is a wonderful complement to desserts; pair it with chocolate or cheese.

(812) 969-9463 www.bestvineyardswinery.com

CAROUSEL WINERY Carousel Winery believes that wine, like life, should be an adventure, full of the rich varieties that our bountiful earth has to offer. Carousel Winery, established in 2003, is a small, familyowned boutique winery in Bedford, Ind., with the goal to handcraft quality wines to satisfy every palate.

(812) 277-9750 www.carouselwinery.com

EASLEY WINERY BLUE HERON VINEYARDS Gary Dauby is the mastermind, dreamer, and philosopher of Blue Heron Vineyards, LLC, which includes the vineyard, winery, farm, bed and breakfast, and the Celtic Cross. The facility, with a tree-house-like deck, stone patio, and beautiful pavilion, overlooks the Ohio River and the Cannelton Locks and Dam at Rocky Point, Ind. (812) 547-7518 or (812) 619-6045 www.blueheronvines.com

CEDAR CREEK WINERY Cedar Creek, the first winery in Morgan County, opened in October of 2010.

Owned and operated by Larry and Donell Elsner, the winery, featuring a picturesque, French-European style tasting room designed by Larry, is located 2.7 miles east of Martinsville, Ind., just off State Road 252 on Leonard Road. The winery offers 18 wines, as well as a variety of cheeses, preserves, barbecue sauces, persimmon pulp, and more. It’s wine o’clock somewhere — stop in and see us!

(765) 342-9000 www.cedarcreekwine.com

Easley Winery planted its first 35-acre vineyard in 1971 on the Ohio River. Today, 90 percent of the grapes come from within 300 miles of the downtown Indianapolis winery, including two vineyards in Posey County. At the Historic Newburgh Wine, Art & Jazz Festival, ask for the wines made from these local grapes.

(317) 636-4516 www.easleywinery.com

FRENCH LICK WINERY Established in 1995, this winery is at ease along Southern Indiana’s rolling hills. The award-winning Heaven’s View Vidal is a dry wine with crisp apple and citrus flavors. Another award winner is the cabernet sauvignon, a terrific companion to steak.

(812) 936-2293 www.frenchlickwinery.com

BUCK CREEK WINERY Buck Creek Winery, located on the southeast side of Indianapolis off I-74 at Exit 99, is a family-run business.

With a vineyard on the property, Buck Creek has a wide variety of wines in all categories.

(317) 862-9463 www.buckcreekwinery.com

4 Historic Newburgh Wine, Art & Jazz Festival

CHATEAU DE PIQUE WINERY Tucked into the rolling farmlands of Seymour, Ind., Chateau de Pique stands among 80 picturesque acres of

GRATEFUL GOAT VINEYARD & WINERY Grateful Goat Vineyard & Winery is a small farm winery in Palmyra, Ind., dedicated to producing premium quality wines at affordable pricing in

TWO GREAT LOCATIONS: a relaxed, laid-back atmosphere.

Each of our wines is handcrafted especially for you by the winemaker!

Many long hours are spent in the vineyard each summer taking care of the grapevines one at a time, and many hours are spent crafting the wines that we produce. It is most rewarding to us when we see one of our fans or customers enjoying themselves while drinking a glass of Grateful Goat Vineyard & Winery wine!

(812) 364-4649 www.gratefulgoat.com

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HUBER ORCHARD, WINERY & VINEYARD In 1843, the Huber family settled in Starlight, Ind. The German family grew fruits, but a rich diversity began in 1978 when they opened a winery.

Today, the Hubers have created a destination: The 550 acres of farmland boast a children’s farm park, farm market, cheese shop, ice cream factory, winery, gift shop, and more.

Experience what’s in their bottles at this Newburgh wine festival.

(800) 345-9463 www.huberwinery.com

INDIAN CREEK WINERY

“Continuous Service Since 1895” Proud supporters of the

Historic Newburgh Wine, Art & Jazz Festival

What began on 35 acres is now a growing Georgetown, Ind., business. From dry to sweet, these wines are reasonably priced.

The dry: dornfelder or the white chambourcin. The sweet: cardinal red or blackberry.

(812) 951-0303 www.indiancreekwinery.org

Boonville (812) 897-0230 Paradise (812) 842-2265 Newburgh (812) 842-3017 Follow us on Facebook.

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All proceeds benefit Warrick Humane Society—non-profit, no-kill animal shelter.

MONKEY HOLLOW Monkey Hollow Winery, opened in May 2011, is nestled in the rolling hills of Southern Indiana on the Hedinger family farm. The Hedinger family owns a five-acre vineyard planted with French Hybrid and American grapes, from which its award winning hand-crafted wines are made. Monkey Hollow Winery is family owned and operated, and

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(812) 357-2272 www.monkeyhollowwinery.com

OLIVER WINERY

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Oliver Winery, Indiana’s oldest and largest winery, offers daily complimentary tasting. Let the tasting room staff guide you through a sampling of the wide selection of award-winning wines. Oliver Winery is located on State Road 37, 35 miles south of Indianapolis.

(812) 876-5800 www.oliverwinery.com

Putting clients first, in a PROFESSIONAL but PERSONAL manner.

SCOUT MOUNTAIN WINERY JONATHAN M. YOUNG www.jmylaw.com

812.858.2915 106 State St., Suite B • Newburgh, IN 47630 Located in Historic Downtown Newburgh

Scout Mountain, a winery in Harrison County, is surrounded by forestry. The owners also grow heirloom vegetables, herbs, and plants to sell in the spring and summer, and offer overnight accommodations in a 1920s bed and breakfast cottage.

(812) 738-7196 www.scoutmountainfarm.com

TURTLE RUN WINERY Turtle Run Winery’s motto is to create exceptional quality wine to go with food and friends. From crisp, dry whites and endearingly bold, dry reds to the late harvest-style whites and captivating sweet reds, Turtle Run Winery near Lanesville, Ind., is known for delivering wines that you’ll fondly enjoy and remember.

(812) 952-2650 www.turtlerunwinery.com

WINDY KNOLL WINERY

info@kslademade.com 6 Historic Newburgh Wine, Art & Jazz Festival

This family-owned business in Vincennes, Ind., began as just a hobby. The family’s initial 32 grape

vines in the spring of 1994 produced more than great wine — they were profitable. Now, a large vineyard is the inventory for numerous types of wine, including award winners.

(812) 726-1600 www.windyknollwinery.com

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WINZERWALD WINERY Winzerwald in Bristow, Ind., celebrates the owners’ German family heritage. The heirloom wine is made from grapes brought to the U.S. by the owners’ ancestors.

Wines include Indiana’s first mai wine and gluhwein, glacier vidal icestyle wine, riesling, black riesling, grauburgunder (pinot grigio), pinot noir, gewurztraminer, and fruit wines (cranberry, strawberry, blueberry, cherry, and more).

(812) 357-7000 www.winzerwaldwinery.com

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Open 7 Days a Week, 11 a.m.-8 p.m.

May 2012 7

Artists Kathy Gibson of Stillwater Creations Jewelry, handmade using industrial tarnish-free copper wire embellished with beads, gems, mother of pearl, alcohol dye and rhinestones.

Techniques include wire wrapping, jigging, and hammering, as well as free form designs, chain maille, and Viking knit

Robert Pitts Paintings, note cards, matted frameable copies

Julie Babb Trendy gemstone and glass-bead jewelry

Winery Hours: Tues.-Sun. 11 a.m.-6 p.m.

(812) 357.2272 • monkeyhollowwinery.com 11534 E County Rd 1740 N • Saint Meinrad, IN 47577

Nat Smith Illustration art prints; all items $30 or less

Moneka Fullop of Be You by M Handmade wood bangles and earrings from reclaimed and exotic sources.

Also items for the home, such as napkin rings, napkins sewn by the artist, wine bottle stoppers, wine glasses with turned wooden stems (wine related products have no festival inscription)

Elizabeth Duthoo of The Talk of Town Hand-painted and decoupage pendants, bracelets, rings, and earrings handcrafted using new and recycled materi-

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8 Historic Newburgh Wine, Art & Jazz Festival

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als, such as glass tiles, china, silver, soldering, copper foiling, pottery, bottle caps, and game pieces

Eclectic Local Primitive decor and hand-painted, distressed looks; signs of all kinds — welcome, indoor, and outdoor

Jennifer Mitchell of Ant Jenny’s Knits Trendy handmade hats, hair accessories, scarves, headbands, and more

Laine Benthall of Laine Benthall Jewelry Designs

Food Vendors Friday

Saturday

Victoria National Golf Club – slider trio: pulled pork sandwich bites, angus burger sandwich bites, Jamaican turkey sandwich bites

Edgewater Grille – artichoke fondue, chicken salad sandwiches, pork loin sandwiches, assorted cheese plates

Newburgh Country Store – chocolate covered fruit and special jelly hors d’oeuvres

Taste of Perfection – smoked pork loin, parmesan-crusted chicken, baked potato casserole, chocolate shot glasses, strawberry cupcakes with cream cheese icing, and other assorted desserts

Café Arazu – soup Edgewater Grille – brie and asparagus rolled in prosciutto Taste of Perfection - chocolate shot glasses, strawberry cupcakes with cream cheese icing

Tin fish – mahi-mahi tacos

Tin Fish – crab croquettes

Boston’s Gourmet Pizza – chicken Milano

Acropolis – gyro sandwiches, baklava

Handcrafted sterling silver and 14K gold jewelry with precious and semi-precious stones

Acropolis – gyros, meatballs, and mini pork shanks

Cynthia Watson

Jeannie’s Gelato – gelato and wine sorbetto

Biaggi’s – meatball sliders, vegetable wraps, and fruit cheese plates

Biaggi’s – meat antipasti and white chocolate bread pudding

Kiwanis Club of Newburgh – homemade ice cream

Turoni’s – craft beer samples

Turoni’s – beer garden

2-D artwork, scarves, and jewelry

Tom and Sabrina Goelzhauser

Jeannie’s Gelato – gelato and wine sorbetto

Boston’s Gourmet Pizza – chicken Milano

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Watercolors and artist gift items

Ken Bailey Fine-art photography, including black and white photos and traditional film and dark room photography; specializing in photomontage

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Also Attending: Warrick County Community Foundation A nonprofit, public charity created by and from the people of Warrick County, connecting donors with causes they care about. A center for charitable investment in the community (located with the wineries)

May 2012 9

Tucker Publishing Group

EvansvillE’s PrEmiEr City Magazine Publisher The national award-winning magazines of Tucker Publishing Group capture and celebrate life in Evansville, the cultural hub of Southwestern Indiana. Our magazines explore personalities, attractions, homes, businesses, and the style of the region with a fresh, informed voice, a respected point of view, and beautiful visuals.

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Festival Saturday, May 19, noon–9 p.m.

Old Lock and Dam Park www.historicnewburgh.org www.evansvilleliving.com

EvansvilleLiving.com May | june 2012 33

Double Vision The legacy of Terry Friedman and Tom Fazio are recalled in the drive to attract big time golf to victoria National by mark Mathis • Photos by Jerry Butts

Terry Friedman

dreamed of bringing a professional golf event to his beloved Victoria National Golf Club when he hired famed designer Tom Fazio to transform the former Warrick County strip mine into a diamond for golfers.

Not just any golf event, but a major one. “Indiana has never hosted a men’s U.S. Open,” Friedman told Evansville Living in 2000 regarding the opening of Victoria National. “I said, ‘If we build a venue, they may come. No guarantees, but they may come. I want to build a golf course worthy of hosting the U.S. Open.’”

Nobody ever accused Friedman, who developed Victoria National, of not dreaming big enough.

34 MAy | june 2012 Evansville Living

Friedman died in 2004, and in 2010, Florida groups Landology (a real estate investment company) and Suddath Cos. (Landology’s equity partner) purchased the golf course near Newburgh, Ind. Landology has made several improvements to Victoria National, and the company ultimately helped make Friedman’s dream of hosting a major event a reality. The Nationwide Tour United Leasing Championship at Victoria National comes to Newburgh, Ind., June 25-July 1.

Mike McCann, a partner with Landology, recognized Friedman’s vision during a media day in April at Bonefish Grill. “Two gentlemen that we should look back at are Terry Friedman — and the Friedman family — and Tom Fazio,” he said. “It was Terry’s vision

and dream to not only bring the TOUR to Evansville, but to bring a PGA TOUR event.”

The Nationwide Tour helps players transition to and from the PGA TOUR. Its alumni pool got a significant boost in early April when Bubba Watson won the Masters in the sudden death playoff over South African Louis Oosthuizen. Keegan Bradley is another Nationwide alumnus who has done well the last two years, winning the 2011 PGA Championship and earning more than $5 million on the PGA TOUR. Skip Kendall, who has extensive experience on the PGA TOUR and more than $8 million in earnings, is playing on the Nation-

wide Tour this season, as well.

“The guys you’re seeing on the Nationwide Tour today are the stars of the PGA TOUR tomorrow; that’s the way it has been for the last 10-15 years,” says Steve Munch, general manager at Victoria National. “Some of these players just haven’t had the chance to get to the PGA TOUR yet, and some simply did not finish in the top 125 on the PGA TOUR, lost their card, and are trying to work their way back to the TOUR.” Munch says the skill level will be remarkable for the players in the United Leasing event. Jeff Whiteside of Vectren, who was a point man for the Evansville

MASTERFUL SETTING // The Victoria National clubhouse warmly welcomes Nationwide Tour players and guests. Opposite, the long par-4 17th hole with a dogleg fairway plays very tough. Above, players and Victoria caddies walk the Golf Digest No. 1 rated course in Indiana, and No. 35 course in the U.S., to the 10th hole.

EvansvilleLiving.com May | june 2012 35

MATCH PLAY // Amy Romain Barron, vice president of United Companies, and Steve Munch, general manager of Victoria National, have collaborated with the Evansville Sports Corp. and the PGA to ensure the success of the event. Below, 16, the most difficult of Victoria’s par-3 holes. Opposite, the par-5 3rd hole showcases the beauty of Victoria with bridges, water, natural grasses, and a view of the clubhouse.

36 MAy | june 2012 Evansville Living

Sports Corp. in bringing the event here, also gives that endorsement, saying, “The level of golf is indistinguishable from the PGA TOUR itself.”

The golfers at this year’s tournament at Victoria will play for a $555,000 purse, with $99,000 going to the winner. The event will take place at Victoria each of the next three years, and will bring a dose of national publicity and prestige to the course that has been rated one of the best in the United States since it opened in 1998. The 472 acres that Fazio designed were named the Best New Private Course by Golf Digest in 1999, and Victoria has climbed to No. 35 on the Golf Digest list of America’s 100 Greatest Golf Courses. Victoria is No. 11 on the Golf Digest index of Top 50 Modern Clubs.

“We (Sports Corp.) had an interest in economic development, making sure our athletic venues were fully utilized,” Whiteside says. “We were interested in bringing national or regional events to the area to shine an appropriate light on the region as a great place to live and work. Bob Jones (CEO of Old National Bank) was chairing the Evansville Sports Corp., and this was really the first event that we undertook.”

The PGA TOUR approached some Evansville business leaders and explained why a Nationwide event was a good match for the city and for Victoria. The business leaders then discussed the proposal with the Sports Corp. Tim Benton, a vice president for tournament business affairs for the PGA TOUR, spoke with both Suddath and various business leaders in Evansville about undertaking the high-level golf event.

“I’m originally from Indiana, so I was generally familiar with Victoria National Golf Club, but when the club was sold to Suddath, a company located near PGA TOUR headquarters here in Ponte Vedra Beach, Fla., there was a very small mention of the sale in our local paper,” Benton says. “I reached out to the CEO of Suddath, Barry Vaughn, in the fall of 2010, and we began talking about the possibility of a Nationwide Tour event at Victoria National. In June of 2011, I met with a group of CEOs from the Evansville region, and out of that initial discussion, Ron Romain, CEO of United Leasing, expressed interest in partnering with the PGA TOUR to help kick-start the funding to launch the event. It was Romain’s enthusiasm for Nationwide to bring an event to the Evansville

The Nationwide Tour United Leasing Championship at victoria Victoria National

and Newburgh area that helped solidify the PGA TOUR’s belief that the tournament could garner the support needed to become a top sporting event in this region.”

A lot of people are working to make it a huge success, including Steve Munch, Ron Romain and his team at United Leasing, and Jeff Whiteside and Becky Kasha from the Evansville Sports Corp.” An announcement was made in mid-September that the tournament would be coming to Evansville, and Kasha has been securing sponsorships and marketing the event, among a myriad of other duties, such as lining up more than 500 volunteers. “When we talk to people, they’ve wanted to come on board,” Kasha says.

GOLF HAS ALWAYS BEEN A PART OF DOING BUSINESS Romain and United Companies would like to extend their business reach, and see the Nationwide event coming to the Evansville and Newburgh area as a way to showcase their business on a national and international stage. United Leasing operates throughout North America, helping businesses with financial solutions, such as office computers, furniture, and other hard assets.

United Leasing has purchased more than 100 TV advertising spots on the Golf Channel, from two weeks before the Nationwide event, throughout the four days it will be contested at Victoria National. Their target audience includes CEOs, CFOs, entrepreneurs, and other high-level business executives who might not know about the company. The Golf Channel reaches a potential 100 million households worldwide.

The Evansville Sports Corp. and Victoria National also have bought significant TV sponsorship time to show the quality of life in the region, and give more of a global window to Victoria National. “We want to be able to show Victoria National to a worldwide audience, have people fully understand how good the course is,” Munch said, “and show some of the cottages and outdoor opportunities here from a corporate standpoint.”

THEY LOVE THE COURSE, AND WHY NOT Representatives of the Golf Channel have been to Victoria National to look at potential camera locations and put together the basics of its four-day production. “They

love it. The Golf Channel folks were enamored with the property,” Munch says. “They said there were some great viewing angles, and it would show really well on TV.” The playability of the course always has been considered top notch, and it has been a precise goal of Victoria’s grounds crew to keep the course to its ranking. Jim Duncan, vice president of rules, competition, and administration for the Nationwide Tour, and Cal Roth, senior vice president of agronomy for the PGA TOUR, both visited Victoria in April and were very impressed with the condition of the course.

“They said we were darned near ready to do a tournament when they were here,” Munch says. “We maintain this course to a PGA TOUR level every day of the year.

We’re the No. 35 course in the country, and that’s what we do.”

There has been some curiosity over how the course will play for high-level professionals who are close to reaching the PGA TOUR. Munch has been careful not to speculate on where the score ranges will be, and a lot will depend on Mother Nature.

“The setup of the course, what distance they want to play, what green speeds will

EvansvilleLiving.com May | june 2012 37

The Nationwide Tour United Leasing Championship at victoria Victoria National

Hitting the Green The Nationwide Tour United Leasing Championship at Victoria National has 156 golfers in the field, and they should all be challenged when they tee off in Newburgh, Ind. Four Nationwide Tour participants — Craig Bowden, Josh Broadaway, Hudson Swafford, and B.J. Staten — visited Evansville recently to preview the course and promote the tour. Here, they share their thoughts.

➤ Craig Bowden

Craig Bowden

A Bedford, Ind., native who now makes his home in Bloomington, Ind., he is one of a handful of players who has won more than $1 million on both the Nationwide and PGA TOUR. “It’s going to be awesome to be a part of something in my home state. I played (at Victoria) in a U.S. Open qualifier, I think in ’01 or ’02, and at the time it was one of the most visually intimidating golf courses I had ever played — that and PGA West out in California. Off the tees, it is very intimidating. As far as the score, the PGA TOUR’s slogan is ‘These guys are good.’ And they really are good. It’s amazing to me. I really don’t know what it’s going to take. I know if we have elements — if we have any wind — that could dictate the scoring. I think maybe 10-under. I would take 10-under right now.”

➤ Josh Broadaway

Josh Boradaway

The 33-year-old from Dothan, Ala., plays cross-handed on full swings and chip shots (a grip generally reserved for putting). He putts left-handed. Broadaway thinks Victoria National could become one of the top courses on the Nationwide Tour if the United Leasing Championship takes hold here.

“I’m probably going to pack a couple of extra golf balls. It’s going to be a great test. I’ve only played six events, but from what I’ve seen on a lot of courses, the greens get soft, and it’s a putting contest. This is not going to be that. This will challenge all aspects of your game. You’re going to have to be sharp on everything, and I think it will be a good test of golf.”

➤ Hudson Swafford

Hudson Swafford

After leading the 2010 U.S. Open for 16 holes of the first round at Pebble Beach — as an amateur — the Tallahassee, Fla., native missed the cut by one stroke. This year, he also missed getting his PGA TOUR card by one stroke.

“I had heard a lot about the course before I got here, and it’s all of that and more. It’s going to be a top event, and probably the best course we play, period. It’s going to be really good, and difficult; there’s no faking it out there. You have to golf your ball.

For a new event, it’s awesome. For Ron (Romain) and the guys to come in and make this happen, it’s going to be great. We need a lot more tournaments in the U.S.”

➤ B.J. Staten

B.J. Staten

The Nashville, Tenn., native met his wife, Alicia, on the 10th tee of the Utah Championship Pro-Am; they now reside in Cottonwood Heights, Utah. The 34-year-old thinks Victoria, as a new course to the Nationwide Tour, will be particularly challenging for all the players because they’ll have to learn the course on the fly.

“You take a golf course like the one here in Evansville, and there will be a lot of guys getting out and getting a lot of yardages. We rely on our caddies quite a bit to do some of the prep work prior to us teeing it up on Thursday. It was great to have the chance to play the golf course — maybe we’ll get a leg up on the other guys since this is a new event.”

38 MAy | june 2012 Evansville Living

be, how high the rough is going to be — those are things the Nationwide Tour will decide,” Munch says. “It is a challenging course, and these guys are the best golfers in the world. The questions I keep getting concern ‘Are they going to go low?’ Had the TOUR played with a 25 mile-per-hour wind on Sunday, you would have seen some phenomenally high scores. If we catch a week where wind goes down, a guy could shoot from 10-under to 20-under over the four days of competition.”

THE FIRST YEAR FOR ANY PGA TOUR OR NATIONWIDE EVENT CAN BE A CHALLENGE “Primarily, it comes down to engaging the community to support the event, marketing it properly to both corporate sponsors and fans, and working closely with our TOUR team on all functional areas,” Benton says. “We also work closely to make sure the international telecast of the tournament properly showcases the Evansville region, Victoria National, and United Leasing.”

There could be as much as $8 million in economic impact for the region. Charities such as Youth First will get a financial benefit through ticket sales, and what the Evansville and Newburgh area does with the Nationwide tournament could help the Evansville Sports Corp. land other large sporting events here.

“We’re very optimistic that this will be a springboard for other big-name events to come here,” says Amy Romain Barron, vice president of United Companies. “The Sports Corp.’s goal is to try and bring these types of events to Evansville. We have so many fantastic facilities here, we’re hopeful this will mean nothing but good things for Evansville.”

The Golf Channel airs all four rounds of the The Nationwide Tour United Leasing Championship at Victoria National, locally, 5:30-7:30 p.m. Thursday; 10:30 a.m.-noon Friday; 6:30-8:30 p.m.

Saturday; and 6:30-8:30 p.m. Sunday.

Weekly passes are available for $35 at www.unitedleasingchampionship. com, and you may designate the net proceeds of your purchase to go directly to the local nonprofit of your choice as part of the Golf Gives Back program.

EvansvilleLiving.com May | june 2012 39

Get

Festive 31st Annual National Corvette Homecoming July 19-21

During the summer months in cities and towns along the Ohio River and throughout the area, not a week goes by without scores of amazing festivals taking place.

From Memorial Day to Labor Day, the weekends are filled with arts, entertainment, history, food, and more. If you feel like having fun at lively, quirky, and even wacky summer festivals, here are our picks to include on your summer calendar.

Edited by Evansville Living Staff 40 MAy | june 2012 Evansville Living

Bowling Green, Ky., revs its engines as the Sloan Convention Center hosts more than 500 antique and new Corvettes. This year, special guest Captain Joe “Spirit” Jakub arrives in the American flag-decorated D.A.R.E. Corvette convertible. Factory tours and seminars are featured as well as the Road Tour, an hour-long Corvette parade that winds around the county. www.corvettehomecoming.com

National Corvette Homecoming

Photo provided by National Corvette Homecoming

Frog Follies Aug. 24-26 It’s easy to agree with Rob Hill of Evansville Iron Street Rods when he says Frog Follies “brings out the crowds to see the cars from yesteryear.” The largest pre-1949 street rod event in the country, Frog Follies draws more than 4,000 cars to the Vanderburgh 4-H Center, where “rodders” from all over the country “get together, swap stories, and visit with other like-minded individuals,” Hill says. www.frogfollies.org

Haubstadt Sommerfest June 21-23

Hadi ShrinersFest

Known as Southern Indiana’s finest bierstube, the Haubstadt Sommerfest has been a festival favorite for nearly 50 years. A short 19 miles north of Evansville in Haubstadt, Ind., the annually anticipated threeday event promises live music from three regional acts — Stompbox 40, Bobby Brown, and McFly — and timeless festival staples including talent shows, burgers and stroms, and of course, the requisite beer. www.haubstadt.org

Harrison County Summerfest June 29-30 This year’s Harrison County Summerfest in Corydon, Ind., which brings thousands of people out each year, comes to little Braeley England’s rescue. Born with spina bifida and associated Chiari malformation, 4-year-old Braeley has endured more than 15 surgeries. Hospital bills are adding up, and proceeds from the 5K run, silent auction, and bike show go directly to her medical expenses. www.harrisoncountysummerfest.com

Keeping Up with the Shriners June 6-10

From L-39 Albatross jets to a Twin Beech C-45, loud airplanes fill the Evansville sky on June 9 and 10, with acts by Texas-based Red Steel Jet Team, flying a Russian-made MiG-23, the world’s fastest privately owned jet; performances by Team RV as they maneuver 12 planes in precision formations; and single stunts by pilots Tim Weber, Gary Ward, and Matt Younkin. These are among the larger-than-ever-before attractions at this year’s ShrinersFest Freedom Festival, June 6-10.

Notable improvements in this year’s festival include the replacement of inflatable bouncers with carnival-style child and adult rides and of course, the air show that’s bringing more acts than any previous festival. A VIP area at the Pagoda with access to airconditioning and endless food and drinks throughout the three-day event are offered for an additional price. Instead of tickets, admission buttons are sold for a $5 entrance fee, and a free kids day kicks off the festival on Wednesday, with demonstrations from the local fire and police departments and the SWAT team, and a visit from the Evansville Vanderburgh Public Library’s book mobile.

$5 general admission (kids 12 and under are free). Nightly music performances by the Bobby Clark Band, McFly, Mike Harvey SuperGold Sock Hop, Pfreak Show, Scott Sublet and Tim Simpson, Lindsey Williams, and Jason Clutter. www.shrinersfest.org.

Photos by Jordan Barclay

EvansvilleLiving.com May | june 2012 41

SculptEVV Art and Musical Festival June 8-9 In its inaugural year, this festival offers guests an aesthetic experience on Haynie’s Corner (in the Evansville Arts District), with 12 sculptures installed at the new outdoor gallery and sculpture park, where they will stay until April 2013. The exhibition — a partnership between the City of Evansville, the University of Southern Indiana, the Arts Council, and the Evansville Bicentennial Committee — brings sculptors from as far as California, says project director Hilary Braysmith, and is accompanied by the Art Council’s ArtEVV fair, entertainment by the Evansville Fire Family, and musical performances by Blind Dog Gatewood and the Smoke Rings, among others. www.sculptevv.org

Owensboro Bourbon and Jazz Festival June 15-17 Thanks to this brand new festival, you don’t have to drive far to “celebrate two American pastimes: bourbon and jazz,” says Vince Carida, founder and president of the Owensboro Bourbon Society. Owensboro, Ky., adding to its already impressive lineup of summer festivals, introduces its Bourbon and Jazz Festival. Bourbon samplings and theatrical jazz from Newburgh, Ind., performer Barbara Santora and Jazzin’ are among the featured events. Offered all three festival days by the Owensboro Museum of Fine Art is the Bourbon and Jazz Paintout where artists showcase their talents en plein air. www.owensborobourbonfest.com

WINE AND SPIRITS

Down by the River May 18-19

Carol Schaefer, executive director of Historic Newburgh, knows what sets the Newburgh, Ind., Wine, Art and Jazz Festival apart from other such events: the view. “A day of wine, art, and jazz coupled with a stellar view of the river — it just doesn’t get much better than that,” she says of the event hosted by Historic Newburgh and Evansville Living.

The festival, an open-air, two-day event overlooking the Ohio River, offers more than a nice view. Friday’s event, the Grapes on the Grass Soiree, takes guests on a tour of 17 Indiana wineries without the road trip; better yet, not only do guests swirl, smell, and sip all night long, they act as judges, casting their valued votes for their favorite flavors.

Saturday’s activities continue wine sampling (with the soiree’s winners announced), jazz music, and the added pleasure of more than a dozen artists displaying their work for sale on the east lawn of the Old Lock and Dam park, and plenty of food offered throughout the day.

For the dedicated guest, three wine education classes led

by Bill Woerz can turn anyone into a true connoisseur. And the homemade ice cream from the Kiwanis of Newburgh is an added treat.

Tickets are available by calling 812-853-2815. Visit www. historicnewburgh.org or www.evansvilleliving.com for more information.

10th Annual Southern Indiana Brewery, Winery, and Spirit Fest Aug. 18 There’s no arguing that Southwestern Indiana Hoosiers know beer festivals. SWIRCA, responsible for planning and coordinating a system of services for older residents in six counties, complements the beer in their annual “Suds, Wine, and Spirits Fest” with margaritas, bourbons, vodkas, and other spirits. “It’s the spirits,” says SWIRCA administrative assistant Teresa Huff, “that make us unique.” www.swirca.org

Historic Newburgh Wine, Art and Jazz Festival

Washington, Ind., shuts down for this adults-only getaway festival held around the town’s downtown grandstand. Live light rock music entertains as guests meander through closed-off streets, taking in an antique car show, sampling from four area wineries, and shopping at booths of locally-created artwork, crafts, and accessories. The cheese table, though a small part of the festivities, is popular enough to secure a spot in the festival’s title. www.daviesscounty.net 42 MAy | june 2012 Evansville Living

Historic Newburgh Wine, Art and Jazz Festival

Photos by Evansville Living Staff

Wine, Cheese, and Art Festival Aug. 31

Big O Music Fest

Sick O Fests June 1-3 and Aug. 3-5

Big O Music Fest Aug. 18 Big names in country music headline the Big O Music Fest in Owensboro, Ky. Blake Shelton, LoCash Cowboys, and Jo Dee Messina are among the musical acts performing under the stars at Reid’s Orchard. Plenty of beer and food vendors ensure a festive evening. www.bigomusicfest.com

Rock the World Christian Music Festival Aug. 25 The energy of Christian rock reverberates around Holiday World & Splashin’ SaBig O Music Fest fari as guests who purchase tickets for this festival cast their blankets and chairs on a lawn near the Thanksgiving area, which lights up after the park closes with some of the biggest names in the genre, including Dove Award-winning artists Jeremy Camp, Barlow Girl, and Tenth Avenue North. www.holidayworld.com

ROMP: Bluegrass Roots & Branches Festival June 28-30

What began nearly a decade ago along the Ohio River as a fundraising effort for the International Bluegrass Music Museum in Owensboro, Ky., now attracts thousands of bluegrass enthusiasts for the largest outdoor festival of the year. For three days, ROMP: Bluegrass Roots & Branches Festival, formerly known as River of Music Party, boasts nonstop live entertainment, storytelling by the International Bluegrass Music Museum, and camping throughout Yellow Creek Park.

More than 25 bluegrass and country performers take the stage at this year’s event, June 28-30: Vince Gill, Nashville-based Old Crow Medicine Show, Carolina Chocolate Drops, Bawn in the Mash, NewFound Road, The 23 String Band, and more.

“Bluegrass fans love to gather in outdoor settings and express their love for the music,” says Danny Clark, marketing director for the International Bluegrass Museum. He adds that bluegrass festivals are “notorious for their eclectic camping culture.”

Aside from on-stage acts, attendees can

take yoga classes, dine on festival eats, and browse vendors selling an assortment of hand-crafted instruments, pottery, clothing, and artwork. Clark says this year’s “roots and branches” of the festival includes more instrument workshops and a shuttle service to and from the festival and museum.

To purchase tickets, see the schedule of events, and view the full band lineup, visit www.rompfest.com.

EvansvilleLiving.com May | june 2012 43

Photos by Danny Beeler

The Pike County town of Winslow, Ind., is home to the decade-old Sick O Fests. A post on the festival Facebook page describes it as the “weirdest festival you’ll ever see.” For music enthusiasts who refuse to be defined, the spring event presents Namaste, Tommy Sillwell, the Smoke Rings, and Dirty River Ramblers, among others. Organizers say the Sick O Fests offer weird (free) camping and the Saturday Sick O Streakers. www.sickofest.com

Midwest Dragon Boat Racing Festival Oakland City Sweet Corn Festival July 31-Aug. 4

Photo by Jamie Morris

Each summer, the Oakland City Lions Club stages carnival rides, a car show and parade, and live entertainment around one of the sweetest crops of the season.

Nearly 3,000 ears of corn are devoured in five days — from dinners, purchases by the dozen, and eating contests. This year, plan on consuming your crispy fried chicken or smoked pork chop dinner in the newly constructed (and air conditioned) community center. www.gibsoncountyin.org

7th Annual Midwest Dragon Boat Racing Festival June 2 In the dark waters of the Miluo River in China, circa 278 B.C., the tradition of dragon boat racing was born. After being exiled from his homeland, Chinese poet Qu Yuan jumped into the river. In a failed attempt to save him, local fishermen rushed to the waters in their dragon boats. Their valiant effort is commemorated annually across the world, including at Evansville’s annual dragon boat racing festival, where teams of 25-plus race across Eagle Crest Lake. www.dragonsontheohio.com

Bluegrass and Barbecue Festival Aug. 4 The Angel Mounds State Historic Site, Aug. 4 showcases local bluegrass musicians on banjos, fiddles, acoustic guitars, and harmonicas. In between acts, devour barbecue platters, and explore prehistoric grounds of the Mississippian Indians who occupied this site as early as 1100 A.D. www.angelmounds.org

Owensboro’s Dragon Boat Festival Aug. 4 Modeled after Evansville’s dragon boat racing festival, Chinese-influenced boats fill the waters of the Ohio River in Owensboro, Ky. Last year’s daylong event brought out 14 teams and countless spectators to English Park, which again becomes occupied by themed tents, crafts and games to satisfy the kids, and plenty of shade for relaxing picnics on the riverfront. www.owensborodragonboat.com

Abraham Lincoln Freedom Festival June 30

FOOD

W.C. Handy Blues and Barbecue Festival June 9; June 13-16

liam Christopher Handy earned the title “Father of Blues” for his remarkable and noteworthy blues and spiritual compositions. He was so influential that for 22 years, the Henderson Music Preservation Society, Inc. has staged a W.C. Handy Blues and Barbecue Festival in his honor by showcasing local blues musicians among locally-inspired barbecue vendors.

On the Saturday before the blues montage, enjoy the annual Taste of Henderson Barbecue in Central Park, located in downtown Henderson. Here, nearly a dozen barbecue vendors serve up chicken, mutton, and pork platters.

The festival resumes on June 13 in Audubon Mill Park. Blues headliners this year include Sonny Landreth, Walter Trout, Ronnie Baker Brooks, Dana Fuchs, Ruthie Foster, Chubby Carrier & the Bayou Swamp Band, Jim Hall Trio, and the Cash Box Kings.

44 MAy | june 2012 Evansville Living

Photo by Greg Eans

Former Henderson, Ky., resident Wil-

Plenty of Handy activities throughout the week — a Mardi Gras-style parade, an evening of children’s hands-on art activities, and Handy lunch breaks —round out the festival.

“We strive to bring the finest blues musicians around,” says event chairwoman Christi Dixon. The event is free admission to “anyone who can pull up a chair or blanket and simply enjoy the day.”

For more information about ticket pricing and schedule of events, visit www.handyblues.org.

Head to Spencer County, where Abraham Lincoln spent most of his childhood, and let freedom ring at the annual parade and freedom festival inside Rockport City Park’s Lincoln Pioneer Village. There’s plenty to do until dark — village tours, pioneer games, corn hole tournaments, lawn darts — and plenty of festival eats to nosh on. Live musical talent — country, classic rock, bluegrass, and a patriotic concert — followed by a vibrant fireworks display, concludes the evening. 812-649-9147

History Fest June 9-10 Be a bystander of the 35-acre battlefield while former military veterans re-enact two Civil War and World War II battles at Yellow Creek Park in Owensboro, Ky. “This event is special,” says event coordinator James Goodall. “It brings history alive to the public so they can see and feel it.” Aside from the mock-combats, early American living displays are ongoing inside Pioneer Village.

270-275-4487

Red Skelton Tribute Festival June 1-2; June 6-10

Photo Provided by Vincennes visitors bureau

Richard Bernard “Red” Skelton left his mark in his birthplace along the Wabash River in Vincennes, Ind., and the city’s weeklong, clown-inspired annual festival honors his entertainment successes. It’s less than an hour up U.S. Highway 41 and includes bathtub races, a film festival, clown pie-fights, donut-eating contests, and a parade with nearly 300 red-nosed characters. www.vincennescvb.org

Kentucky Bike Rally July 19-22

Whodunit June 14-17

Photo by Bryan Leazenby

From June 14-17, the crime rate soars in Owensboro, Ky., in celebration of suspense, intrigue, riddles, and the macabre. The fourth annual International Mystery Writers’ Festival, held at the RiverPark Center in Owensboro, features up-and-coming mystery writing talent, fitting with the festival’s title: “Discovering New Mysteries.”

Travis Estes, director of sales and marketing at the RiverPark Center, says this year’s festival emphasizes “new talent and new works” in the genre, while remaining true to the celebration of the genre in general.

Familiar aspects of the festival from years past — such as the presentation of the coveted “Angie Awards” (named for actress Angela Lansbury) to deserving mystery authors and playwrights — remain staples of the event. New features include premieres of the theater adaptation of Encore for Murder, from the Mike Hammer series by the late noir novelist Mickey Spillane, as well as two plays presented in live-audio theater performance style (think dramatic radio theater on a stage), and a fully staged new mystery play. The live-audio and new mystery plays were selected from hundreds of worldwide submissions.

Nationally acclaimed mystery writer Lee Goldberg, co-writer of the USA Network TV series Monk, has worked with the Mystery Writers’ Festival in each of its previous three years, and this year he adds to the new discoveries with a premiere of his short mystery film, Bumsicle, filmed in Owensboro. The short film sequels a previous Goldberg mystery film, Remaindered, following a detective and a cop as they solve another murder.

For ticket prices, schedule of events, and other information about the Mystery Writers’ Festival, visit www.newmysteries.org.

Multicultural Festival Aug. 18 Head to the First Presbyterian Church lawn in Owensboro, Ky., just west of the main thoroughfare on Frederica Street, and honor the melting pot of the Tri-State. Nearly 20 cultures are represented in a day of scavenger hunts, dancing, demonstrations, and musical entertainment. Local vendor volunteers prepare a large menu of ethnic eats from China, Japan, Columbia, the Philippines, the Middle East, Greece, America, and beyond. Although the idea of the event is to inform, says festival coordinator Debbie McCoy, “We also strive to promote an understanding.”

270-684-1467

Multicultural Festival

Photo by Winny Lin

Red Skelton Tribute Fest

There’s nothing like smelling burning rubber, hearing the roar of bike engines, and listening to thousands in a screaming crowd. At the Union County Fairgrounds in Sturgis, Ky., less than 50 miles from Evansville, bikers suggest a “go hard, or go home” attitude. Watch dirt-flying drag races and see tires burn off in the burnout cage competition. When the competition gets too rowdy, enjoy the live bands for musical relief. www.kybikerally.com

EvansvilleLiving.com May | june 2012 45

Jasper Strassenfest

A month before Americans gather to celebrate our country’s independence with fireworks and red, white, and blue parades, citizens also are celebrating another day when Americans were granted their independence. On this historical milestone’s 140th anniversary, Lyles Station Historic School & Museum, in Princeton, Ind., celebrates the day that President Abraham Lincoln granted black slaves their freedom. As the only remaining black settlement from the Civil War era in Indiana, Lyles Station honors this historical account with a day of barbecue dinners, live entertainment, and activities for kids. www.lylesstation.org

swimming and diving exhibition by the Jasper Aquatic Wildcats swim team. The fest’s tagline, “Celebrate German Heritage with American Pride,” couldn’t be more fitting. www.jasperstrassenfest.org

Jasper Strassenfest Aug. 2-5

Schweizer Fest Aug. 8-11

In nearby Jasper, Ind., a town that shares Evansville’s German heritage, the first weekend in August is dedicated to fun costumes, satisfying beverages, and bratwurst. Other notable festival pastimes include a parade along Main Street, carnival rides on the square, a beer garden, and a synchronized

As one of Indiana’s longest-running community festivals, the Schweizer Fest in Tell City, Ind., comes prepared with an old-timers baseball game on Frank Clemens Baseball Field, a street car parade on Main and Franklin streets, and a local business competition for the best retail window display. As the celebration honors the city’s eldest founders, funds raised provide scholarships for the town’s young students. www.tellcityschweizerfest.com

Bluegrass in the Park Folklife Festival Aug. 9-11

HerrinFesta Italiana May 21-28 Celebrate the Italian heritage of Herrin, Ill., (located in southern Illinois, just east of Carbondale) with Italian-themed challenges such as the Bigga Nose, Grape Stomp, and pasta eating contests. The Bocce tournament draws contestants from all over the Midwest and the world. www.herrinfesta.com

This is the only festival in Henderson, Ky., that gives visitors the opportunity to learn how to cure a country ham and watch Olympic-caliber athletes from around the U.S. compete in the Jammin’ & Jumpin’ street polevaulting event. www.bluegrassinthepark festival.com

Kentucky Speleofest May 25-27 Certainly there is no other Louisville-area festival that opens with a Moon Pie Welcome Party and Hillbilly Bat Bonfire, yet closes with a wine and cheese social. In between, enjoy outdoor activities such as caving, canoeing, and geo-caching. The festival is held in Bonnieville, Ky., at the Lone Star Preserve, owned by the Louisville Grotto. www.louisville.caves.org/speleofest.html

Funfest for Air-Cooled Volkswagen June 1-3 If you own an old VW or just have an affinity for them, celebrate the 40th anniversary of the 1972 Beetle in Effingham, Ill., about a 2 1/2 hour drive from Evansville in central Illinois. The fest features low-speed slaloms, and competitive VW camping. www. funfestacvw.com 46 MAy | june 2012 Evansville Living

HerrinFesta Italiana Bluegrass in the Park Folklife Festival

Photo © Fred Reaves/Image One Photo & Design Herrinfesta and Strassenfest provided by the festivals

Lyles Station Juneteenth Celebration June 23

Lower Town Arts & Music Festival May 18-20 Evansville has looked to Paducah, Ky., a small Western Kentucky city on the banks of the Ohio River, for inspiration in establishing an arts district. We’re inspired by the Lower Town Arts & Music Festival. Located in the historic Lower Town Arts District, the three-day festival event showcases exceptional artists within a 350-mile radius of Paducah. Also featured is musical entertainment on three stages; balcony and street theater will add to the fun. www.lowertownamf.com

Starlight Strawberry Festival May 26 Head to the Knobs for the Starlight Strawberry Festival, less than a two-hour drive up I-64, located in Starlight, Ind. Presented by St. John the Baptist Catholic Church, the annual festival features a championship berry auction, Festival Queen and Little Miss Shortcake contests, and a strawberry pie eating contest. www.stjohnstarlight.org/strawberryfestival

Starlight Strawberry Festival

Taste of Bloomington June 23 The multicultural influence of Indiana University creates Bloomington’s diverse restaurant scene. Thai, Tibetan, Irish, Indian, Greek, Asian, American, and just about every cuisine in between can be enjoyed here. When more than 50 restaurants conspire to tempt us at the city’s favorite festival, Taste of Bloomington, we say a road trip is in order. www.visitbloomington.com/taste

FandomFest June 29-July 1 More of a popular culture convention than a festival, what started out as one of the top horror film festivals in the nation has now grown into one of the biggest shows of its type: FandomFest. Fans of movies, comic books, gaming, horror, anime, monster classics, and more will turn out for the festival, held at Louisville’s historic Galt House. www.fandomfest.com

Taste of Bloomington

Jane Austen Festival July 21-22

Photos proveded by the festivals

Historic Locust Grove, a circa-1790 Georgian home and farm just six miles from downtown Louisville, hosts the fifth annual Jane Austen Festival. Daily four-course afternoon tea, discussions on Jane Austen, side-saddle demonstrations, a gentlemen’s duel, and a fencing tutorial all are offered. Set aside any pride and prejudice you might have with Ms. Austen and visit the festival, presented by the 100-member Greater Louisville Jane Austen Society. www.jasnalouisville.com

Jane Austen Festival EvansvilleLiving.com May | june 2012 47

Owensboro Special Advertising SEction

Owensboro Is on the Move!

By Karen Miller, executive director of the Owensboro Daviess County Convention & Visitors Bureau

Lots of activities are going on across the Ohio River in Owensboro, Ky. Under the guidance of elected officials and private investors, Owensboro is undergoing a makeover of the most extreme kind. This investment of more than $150 million dollars will transform Owensboro into a tourism and convention destination, as well as create a revitalized downtown, new restaurants, new retail, and more interest in downtown living.

Owensboro will soon be back in the convention/meeting business with a new state-of-the art convention center overlooking the Ohio River. The Owensboro Convention Center will provide more than 91,000 square feet of meeting space, with a total footprint of 169,000 square feet. Groundbreaking has already begun, and the center is slated to open in December 2013. In addition, the RiverPark Center provides a 1,500-seat concert hall and six different areas that can be used for receptions or banquets.

Downtown Owensboro will open two new hotels in late 2013 and early 2014. Recently, plans were announced to build a 125-135-room Holiday Inn on the western block of the convention center that will likely open in May 2014.

The Hampton Inn & Suites will be connected to the Owensboro Convention Center and feature 151 rooms. Within a five-mile radius, there are an additional 893 overnight rooms available and another 573 rooms within a 30-minute drive for a total of 1,836 guest rooms.

The city will host a huge celebration in honor of the Owensboro downtown project and the reopening of Smothers Park. The grand opening will begin Aug. 23 with the Shelton Memorial Rededication Ceremony, followed by the launching of the fountains on Aug. 24. The air show takes place Saturday, Aug. 25, along with the opening of the Spray Park and state-of-the-art playground.

In addition to the downtown events, this city kicks off the festival season May 11 with the International Bar-B-Q Festival. The First Bourbon & Jazz festival will be held June 15-17 and will highlight Owensboro’s bourbon heritage 48 MAy | june 2012 Evansville Living

and introduce all to Spirits, western Kentucky’s only bourbon bar, located in The Miller House. Back this year is the International Mystery Writers’ festival June 14-16 at the RiverPark Center. Hot Air Balloons will fill the air during the Dazzling Daylily Festival, June 22-30 at the Western Kentucky Botanical Garden.

The top names in music and entertainment will be in Owensboro this summer. Vince Gill and the Old Crow Medicine show will headline ROMP, the River of Music Party held at Yellow Creek Park on June 28-30. Blake Shelton, Tracy Lawrence, and LoCash Cowboys will have the crowd rocking at The Big O Music Fest at Reid’s Orchard on Aug. 18.

Add to this list car shows, art and music festivals, barbecue cook-offs, farm festivals, and the largest Christmas parade in Kentucky, and you can see why Owensboro is called Kentucky’s Festival City. For more events and information, please visit our website, www.visitowensboro.com. l Photo provided by the owensboro daviess county convention & visitors bureau

Worth the drive, because we’re one of a kind!

Come over or call us for personalized shopping.

2738 Frederica Street Owensboro, KY

270-926-8388

shopexcursions.net EvansvilleLiving.com May | june 2012 49

Newburgh Special Advertising Section

One with the River The Rivertown Trail strengthens Newburgh’s long-term relationship with the Ohio River For those who live near the Ohio River, it is almost a spiritual thing. It certainly is a source of peace and inspiration.

Alex, my 13-year-old, occasionally comes to my office after school and says, “You know, Mom, I really enjoy walking down to the river and reading my book.” You can bet that makes this mama proud.

Newburgh Town Council member Anne Rust-Aurand was president of Historic Newburgh, Inc. when the Rivertown Trail was dedicated in 2001. Her late husband, Gene Aurand, for whom the trailhead is named, actually visualized it as a boardwalk, though at dedication it was a brick and concrete walkway stretching only one block along Water Street to Monroe Street.

Today, the Rivertown Trail has transformed our riverfront into a bustling “people place” that is more than three miles long. Any time during the day, you can see walkers and runners enjoying a safe and scenic place to exercise. The B. Gene Aurand Trailhead starts at the juncture of old Indiana State Route 662 (Jen-

50 MAy | june 2012 Evansville Living

nings Street), Yorkshire Road, and Frame Road. It proceeds over the historic bridge and through the woods. The first stop is a quiet overlook of the river. A left turn yields a walk along Water Street. The homes, the river, and the atmosphere are a must to experience.

On a Saturday morning, visitors will want to stop at the Historic Newburgh Farmers Market. It is located at the core of Downtown Newburgh, in the Edgewater Grille parking lot. Items for sale include fresh, local produce, grass-fed beef and pork, flowers and plants, honey, bakery items, art, and jewelry. Many weekends, musicians serenade meandering shoppers.

The market opens May 29 and continues each Saturday morning until Oct. 13. If you are taking your dog for a walk, the convenient dog valet, for $1, will allow you to visit the vendors before you head home.

The trail continues down Route 662, to the east, along French Island Trail.

Across the street from the Old Lock and

Dam Park are the old Lock Master Cottages. Heavy spring rains last year eroded the ground, but after repairs have been made, the cottages will again be available to rent. They are spectacular locations for a wedding reception, family reunion, or a weekend getaway.

The trail proceeds to the New Lock and Dam Park. A spur off the trail leads to Indian Hill Park, before the playground and picnic area, which offers a fabulous overlook of the current lock and dam. This was once the site of a grand estate, but today is a wonderful community park.

The walk back to town provides an opportunity to visit the unique shops and restaurants, such as Flutter, Edgewater Grille, and Cafe Arazu. They are the lifeblood of this community and offer an inside view of Newburgh’s historic, old buildings. This character is why Downtown Newburgh has been the site of many weddings, as well as prom and engagement photos.

The river has always been a center of life in this area. In the mid-1800s, Newburgh was the largest town between Cincinnati and New Orleans, and during the early 1900s, Cypress Beach (the site of the Old Lock and Dam Park) was the location of many chicken roasts and swimming parties.

Today, people are still drawn to the river. During August, hundreds of people with boats party at Newburgh Beach across the river from the town of Newburgh.

The Rivertown Trail has made it possible for so many to enjoy the river. We hope you will visit Newburgh and become one with the River. l

newburgh country store photo by jennifer varner. riverfront photo provided by historic newburgh, inc.

By Carol Hicks Schaefer, Executive Director, Historic Newburgh, Inc.

Newburgh Special Advertising Section

Newburgh Resource Directory COUNTRY GENTLEMAN ANTIQUES 1 W. Jennings St. • 812-858-9544 Open 10:30 a.m.-5 p.m. Tues.-Sat., noon-5 p.m. Sunday, open most Mondays Country Gentleman Antiques has been in the heart of Newburgh’s Historic District since 1986 with 2,500 square feet of antiques and collectibles. So, come and enjoy old times along the Ohio River at Country Gentleman Antiques.

DAISY LANE

Established in 1964, the Newburgh Country Store is a destination location, offering something for everyone in the family.

Browse our HUGE selection of handmade chocolates, fudge, bulk candies, and old-fashioned penny candy. Take home our famous apple butter, blackberry jam, or Indiana honey from our own beehives. Gift givers will love our wide selection of wind chimes, fairy garden accessories, childrens’ toys and other great gift items. Gardeners will love our Annual Herb Festival and plant sale held every April and May. The Newburgh Country Store — a family favorite for 48 years.

RED ROOSTER STITCHERY

102B State St. • 812-518-4063 Open 10 a.m.-5 p.m. Tues.-Sat.; seasonally Sunday and Monday Daisy Lane is a family business that offers handmade wreaths, arrangements, and holiday decor. We carry live plants for the spring and fall. We offer free delivery for fresh and silk arrangements, wreaths, and more. We fill custom orders for fresh, silk, live potted planters, handmade wooden crafts, and more.

EDGEWATER GRILLE 1 E. Water St. • 812-858-2443 www.edgewatergrille.com Open 11 a.m.-volume Mon.-Sat.; breakfast 8 a.m.-noon, dinner noon-volume Sunday.

Come join us at the Edgewater Grille. We’re celebrating summer, sunsets, starlight, and laughter. Enjoy the live music on our outdoor, riverfront patio. Reserve seating for live music and the best view of Newburgh’s fireworks on July 4 (cover charge) by calling 812-858-2443.

FAMILY DENTISTRY

10044 W. State Road 662 • 812-853-9657 or 866-200-4247 www.redroosterstitchery.com Open 10:30 a.m.-4:30 p.m. Tues.-Sat. The Tri-State’s premier needlepoint shop since 1981 has hundreds of hand-painted designs and a large selection of threads. Specializing in custom design, finishing, and instruction, we are the exclusively-licensed source for Cassandra Christensen Barney Greenwich Workshop© needlepoint designs.

RIVERWIND GALLERY 10400 W. State Road 662 • 812-853-2537 www.riverwindgalleryart.com Open 9 a.m.-5 p.m. Tues.-Fri.; 10 a.m.-3 p.m. Saturday; or by appointment. Closed Sunday and Monday Riverwind Gallery asks you to take advantage of its 33 years of experience when you are in the market for art or custom framing for your home or office. Take a tour of our gallery at www.riverwindgalleryart.com to view the wide assortment of Riverwind’s offerings.

SUNBURST STAINED GLASS COMPANY

David G. Ogle, DDS, William R. Hart, DDS, Samuel E. Schmitz, DDS 10655 State Road 662 • 812-853-3313 Open 7:30 a.m.-5 p.m. Mon.-Fri.; Saturday and evening hours available; closed for lunch (noon-1 p.m.)

New patients welcome!

20 W. Jennings St. • 812-853-0460 or 800-982-1521 www.sunburststainedglass.com • sunburst@sigecom.net Open 9 a.m.-5 p.m. Mon.-Fri.; 10 a.m.-4 p.m. Saturday

Family Dentistry’s goal is to provide a Lifetime of Great Dental Care for all ages. Our specialties include cosmetic dentistry, implants, dentures, cleanings, restorative care, and teeth whitening. Please visit us in our state-ofthe-art facility conveniently located by I-164 and Covert Avenue to serve the Tri-State area. Visit us online at www. newburghfamilydentistry.com.

THE NEWBURGH COUNTRY STORE 224 W. Jennings St. • 812-853-3071 www.newburghcountrystore.com Open 9 a.m.-5:30 p.m. Mon.-Sat.; 11 a.m.-5 p.m. Sunday

Custom stained, beveled, and etched glass for homes, churches, and businesses. Talk with Sue for a personal design to add privacy, control light, and add your own art that can move with you later.

THE VILLAGE KNITTER 8 W. Jennings St. • 812-842-2360 Open 10 a.m.-6 p.m. Tues.-Sat.; 10 a.m.-7 p.m. Thursday We offer the finest yarn and needle selection and cater to knitters who know the difference. Learn in our classes, have confidence in our instruction, and meet and make friends in our welcoming shop. l

Warrick County Farmer’s Market Warrick Cty. Public Library Parking (611 W. Main St., Boonville) June 2-October 13 Sat. Mornings 7:30-Noon PGA Nationwide Tour United Leasing Championship at Victoria National June 23-July1 Fireworks at Scales Lake Park July 6 at Dusk Heritage Federal Credit Union Historic Newburgh Fireworks Old Lock and Dam Park July 4 at 9 p.m.

(Rain Date: July 6 at 9 p.m.)

Antique Steam and Gas Engine Show Thresherman’s Park July 27, 28 and 29 Warrick County 4-H Fair July 16-21

Native American Days at Angel Mounds September 21, 22 and 23

Best Appetizer – Taste of Southern Indiana

Historic Newburgh’s Merchant of the year Award 2011.

(812) 858-2443

Historic Newburgh Wine, Art & Jazz Festival presented by Evansville Living Old Lock and Dam Park May 19, Noon-9 p.m.

Newburgh Fiddler Fest Old Lock and Dam Park August 24, 25 and 26

Come for the food, stay for the view!

The Tri-State’s Favorite Restaurant Overlooking The Ohio River Make us your destination for lunch and dinner, wedding receptions and parties, or that special meeting place just for fun.

Now offering live music under the stars.

EVENTS CALENDAR

www.edgewatergrille.com edgewater@sigecom.net

Follow us on Facebook!

1 East Water Street Newburgh, IN

Ghost Walks leaving from Preservation Hall 200 State St.• Newburgh Friday, October 19, 6:30-9 p.m., Saturday, October 20, 5-9 p.m., Sunday, October 21, 5-8:30 p.m.

www.visitwarrick.com For More Information EvansvilleLiving.com May | june 2012 51

Now Taking Deposits!

Coffee Chats, Good Friends, Giggles with the Girls…

Living Well Changes Everything Introducing The Village at Hamilton Pointe • Exciting & fun activities.

• Great food.

• An abundance of friends.

• Access to healthcare.

• Affordable, worry-free living.

• Great location near Gateway.

Living Well is the lifestyle you’ll find at the new Village at Hamilton Pointe.

At The Village at Hamilton Pointe, we believe those who live well are well. Here, residents live in a comfortably elegant atmosphere complete with the amenities and services of a welcoming country resort. Our goal is to provide personalized support to help our residents live as independently as possible for as long as possible. And for further peace of mind, our continuum of care campus offers:

• Independent Living • Assisted Living

• Memory Care • Skilled Nursing Care

• Rehabilitation

Our combination of spacious rental cottages, personalized supportive services, 24-hour access to care, campus amenities and thoughtful touches lead to a truly happy and wellness-focused life . . . because when you live well, you are well, and that changes everything.

To schedule a personal visit, call 812-455-0740!

The Village at Hamilton Pointe A Continuum of Care Community 3800 Eli Place • Newburgh, IN 47630 812-455-0740

I-164

Stahl Rd

Deaconess Gateway Hospital

Epworth Rd

The Village at Hamilton Pointe

Route 66

digging In Heavenly Hydrangeas // Get Inspired Succulent Garden // happy glaze Pottery Studio

Home Style For the Birds

swatch watch

The mint-condition complete first edition of John James Audubon’s The Birds of America sold for $7.9 million at auction in January and is regarded by Christie’s as “possibly the highest achievement in ornithological art today.” Here, our selections of quality ornithological art, including Audubon prints for a fraction of the cost.

Scenic Birds Duvet Cover — urbanoutfitters.com, $89

Assorted Rocking Birds — westelm.com, $14-29

Peacock Sculpture — lampsplus.com, $263

Alexander Henry Larkspur Fabric — Let’s Sew, 4406 E Morgan Ave., $10.50 per yard

Birds Silk Screen 10” Wall Clock — target.com, $24.99

Embellished Birds Pillow — urbanoutfitters.com, $40

Birds On A Wire Hook — urbanoutfitters. com, $24

Thomas Paul Rugs Goldfinch in Chocolate Taupe and Persimmon — designpublic.com, starting at $351

Vine Flourish Curtain — urbanoutfitters. com, $39

John James Audubon Art Prints — John James Audubon State Park Gift Shop, Henderson, Ky., $25-500

EvansvilleLiving.com May | june 2012 53

Home Style

Digging In

Photos by Julie Taylor Fitzgerald/American Hydrangea Society

Flower Power

Big or small, hydrangeas offer it all The Hydrangea is a wonder-

large white clusters of flowers that cover the plant during the summer. This hydrangea flowers on new growth, so plants can be cut back near the ground to encourage new growth and more prolific flowering.

The commonly known Mophead hydrangea has the same tight clusters as the Annabelle, but the flowers are generally blue or pink. The soil nutrients impact the flower color, and it is possible to change the color of a pink or blue hydrangea by adjusting the nutrients in the soil around the

Photo by Brian Wildeman

ful shrub to fill space and add a pop of color. This gardeners’ favorite is a dependable choice for almost any garden, and new selections are being introduced that offer a broad range of color and size. Overall, a hydrangea requires a shaded, moist soil location. Different varieties tolerate more sunlight, but constant moisture is necessary to ensure survival of a hydrangea in more sun.

The Annabelle hydrangea, a herbaceous shrub that grows about 3-5 feet tall and wide, has

plants. A lace cap variety has a looser, flatter cluster of flowers. These hydrangeas flower on old wood, an important fact to remember when pruning.

A versatile hydrangea is the Oakleaf, so named for its leaves that resemble those of an oak tree. Through the summer, the large leaves and white flowers are attractive; during the winter, the interest continues with the exfoliating bark, which peels off in layers as the plant matures. Snow Queen and Alice are good choices for large locations; Sikes Dwarf and Peewee work well in smaller areas.

Not your typical hydrangea, the Panicle is an excellent choice for sunnier garden spots. It grows more as a woody shrub than a herbaceous plant, and the flowers are clustered in a large cone shape rather than a ball. Popular varieties include Limelight and Little Lime (an excellent dwarf plant), both of

Object of Desire

On the Market

Ottoman Pouf Floor Pillows

Photo by Jennifer Varner

The new ottoman pouf

54 MAy | june 2012 Evansville Living

which have a green tint to the flowers. Tardiva and Pinky Winky both have larger, looser white flower clusters, with Pinky Winky turning deep pink as the flowers age. The non-dwarf varieties can grow 6-8 feet tall if not tended.

The Climbing hydrangea is a great option for a flowering vine, especially in a shaded location. It grows by clinging to a structure with small aerial roots, and the vine is full of white flowers, similar to the lace cap variety, during the summer.

—Brian Wildeman

5799 Woodbridge Trail, Newburgh, Ind. Listing Price: $337,900

pillows at The Red Poppy embrace style, comfort, and sophistication while adding a burst of color to every room.

Making a slow comeback over the past four years, the ottoman is no longer just an accessory to the easy chair.

This versatile piece of furniture serves as a footstool, end table, or even an extra seat in a pinch.

Vitals: This four-bedroom, 3,538-square-foot home has incredible lake views in Newburgh’s prestigious Lakeridge Crossing neighborhood.

The Colonial-style house includes a large master suite with a walk-in closet and a spacious bathroom, new hardwood floors, and a bonus room with a full bath.

24” Chevron Ottoman $220 18” Wool Ottoman $225

Listing Agent: Kent Brenneman, House Hunter Realty Bnm Group LLC, 812-480-4663

What’s in store

Home for Home Decor It began with silk flowers, 35 years ago, as a business venture on West Virginia Street by Charles and Anna Mae Haury, a couple passionate about home decoration. Gehlhausen Floral, once an arts and crafts supplies store, now commands a strong presence in Evansville’s retail world of home decor.

According to sales associate Lisa Schaefer,

Gehlhausen Floral brings a unique atmosphere to its location of six years on Green River Road — an atmosphere that goes a long way in promoting the East Side’s economy. Laura Smith, Gehlhausen Floral’s director of operations, agrees. “Over the years, we’ve evolved,” she says. “It’s been a long process.”

After two decades of development, Gehlhausen Floral is now a sprawling building with several large adjoining rooms filled from wall to wall and floor to ceiling with eclectic home decor. The styles, arrangements, and occasional pieces of furniture pack the store in thoughtfully assembled displays, complementing each other with brand names such as Nora Fleming, Beatrice Ball, and Tag to create a home-like environment. Nearly everything in the store, with the exception of a few display cases and shelves, is for sale.

Schaefer emphasizes that furniture is one of the better-kept secrets at the store. Featured are couches, desks, and other furniture items Schaefer describes as “accent pieces.”

Visitors to the store can peruse outdoor furniture in the solarium, which used to belong to Colonial Garden Center.

Gehlhausen Floral’s biggest makeover comes before Christmas, when the entire store is ornamented with Christmas trees,

8720 Whetstone Road

7 Oak Meadow

Listing Price: $980,000 Vitals: Five bedrooms and eight baths are featured throughout the three floors of this luxurious McCutchanville home. The first floor offers a master suite, which overlooks Lake Talahi, the second floor boasts a library and an entertainment suite, and the basement, with an exercise room, opens to a pool. The open kitchen — with a butler’s pantry and breakfast area — is made for the gourmet cook.

Listing Agent: Stacy Stevens, Landmark Realty & Development, Inc., 812-474-9814

Listing Price: $349,900 Vitals: This upscale home in the esteemed Oak Meadow subdivision is defined by its fabulous woods, from the hand-sculpted, Brazilian front door to Amish cabinetry in the kitchen to the solid wood bar in the basement. One of the most outstanding features of the four-bedroom home is the octagonal shaped, glass-enclosed solarium just off the kitchen and dining room.

Listing Agent: Steve Hill, F.C. Tucker Emge Realtors, 812-319-3553

Photos by Heather Gray

Gehlhausen Floral has spent years transforming into a seemingly never-ending home accents store

Charles and Anna Mae Haury

lights, and holiday decorations, but the displays change with other seasons, as well.

“The accessories are always changing with the seasons, too,” Schaefer says, referring to jewelry and other popular items. Candles are one constant, she points out. No matter the season, they can’t keep Candleberry Hot Maple Toddy scented candles on the shelf.

The store’s variety comes from a number of influences, Schaefer says, from Gehlhausen Floral’s beginnings to the staff’s desire to stay on trend with the latest in home decor. “It’s not one specific product, with one specific customer base,” she says. “We have a nice variety that blends well together.”

— Andrew Fendrich

Gehlhausen Floral, 735 S. Green River Road. Open 9 a.m.-6 p.m.

Monday-Friday; until 5 p.m. on Saturday. 812-428-2320.

EvansvilleLiving.com May | june 2012 55

Home Style

Collectibles

Felt Crowns

Local historian Matt Rowe feels like royalty when a fez is on his head

Photos by HEather Gray

The history of Arabic fez hats is quite extensive, and serious, too, despite how comical a red, cylindrical felt hat with a long black tassel looks atop the neatly parted hair and distinctly Caucasian face of Matt Rowe, the director of the Reitz Home Museum. But the history and culture behind the hats is part of what fascinates Rowe, who

56 MAy | june 2012 Evansville Living

hopes to expand his collection of 12 and explore opportunities to showcase them to the public.

For Rowe, there’s no great personal significance in his Shriners fezzes. “I first saw one about 15 years ago at an antiques store,” he says. He bought it because he “just thought it was really neat.” Still, over the years, he grew more attracted to the

meanings of the hats, and the first fez he bought, of the Zorah Shriners in Terre Haute, Ind., remains his favorite.

Rowe’s collection ranges from Evansville to the Al Malaikah Shriners in Los Angeles, and includes hats he purchased himself or was given by friends whose relatives belonged to Shriners orders. In addition,

Rowe owns a number of small Arabic figurines and Shriners cocktail glasses, which are perfect for entertaining guests.

On more than one occasion, he has livened up a house party by handing out his fezzes for guests to wear.

Adorning each fez is the Shriners’ emblem: two crescent claws, a star, and a sphinx hanging from a scimitar. The emblem, along with the various decorations that can be attached to the fezzes and their tassels, fascinates Rowe, who graduated from the University of Southern Indiana with a degree in art history. He finds himself drawn to the Arabic iconography, which tends to be more ornate as the fez’s wearer advances in his Shriners order through contributions.

Rowe has experienced first hand the seriousness of the international fraternity. Upon wearing one of his fezzes to dinner at the House of Como, he unwittingly offended several people in the restaurant.

Certainly, Rowe meant no disrespect toward Shriners. Fezzes are “very unique, especially high-ranking hats,” he says.

“It’s like wearing a crown. I’d like to think that I treat them respectfully.”

What can take Rowe’s collection to the next level?

“I’d like to get a potentate fez,” he says. “They are much more ornate.” He’d also like a fez from the Aloha Shriners order in Hawaii, with the word “Aloha” in rhinestones across the front, and he wants to travel to Morocco (believed to be the birthplace of the fez). In addition, he expressed a desire to his friend Kristie Bondy to start a “fez museum” in her East Side vintage clothing and memorabilia shop, AbyssCo. It never got off the ground, but “maybe someday,” he says, “when we have more time to dedicate to it.”

—Andrew Fendrich

Interior Identities

Corner Cupboard

Beth Martin’s cabinet serves many purposes

Get Inspired

Vertical Succulent Garden Create a garden that’s a work of art Materials: • • • • • • •

Planter box Wire hardware cloth (1/2-inch mesh) Light mixture of soil Wire cutter Staple gun with staples Garden gloves Variety of succulent plants to fill the planter

Vertical Garden: Vertical succulent gardens provide the opportunity to use all available space in a small area. They can be any size, lean against a rock, or hang on a wall.

Why succulents:

Photo provided by Beth Martin

Succulents have very shallow root systems and grow in little soil. They are able to go for long periods of time without water, making them ideal for vertical gardens.

Prepare Plants:

Barefoot Cottage owner Beth Martin purchased her favorite item of furniture, a relic storage cabinet, painted light green with a half dozen shelves, two years ago at a flea market during one of two annual festivals in Maeystown, Ill. The door is an antique, and the cabinet, which stands 8 feet tall, was built around it. The pea-green hue was mixed to complement the door, and the worn style gives the appearance that it was all painted at the same time.

“I have a lot of furniture that I really like and can appreciate,” Martin says, “but I like things that can fulfill a purpose, too.” The cabinet does just that; it holds her and her mother’s antique ironstone collection, which has been 12 years in the making. Says Martin, “It’s my favorite piece because it’s beautiful aesthetically, functional for storage, and protects a collection that my mom and I both cherish.”

— Andrew Fendrich

First, prepare the plants. All stems should be 1/4 to 1/2 inch long. Prepare enough cuttings to fill the entire planter box. Store cuttings in a cool, shady place for several days until a callus forms over the dead end; this prevents rotting.

the soil through the wire mesh with your fingers. Shake the box to distribute the soil evenly. Fill until soil level is just under the wire mesh.

Plant the Garden: Arrange the succulents in the planter box, using the larger plants as focal points. Push the stems through the wire mesh. Plant larger succulents first, then fill in with smaller plants.

Do not water until roots form. This will take about two weeks. Once roots begin to form, start watering, keeping the soil damp.

Do not over water. In approximately 8-12 weeks, when the plants are well rooted, the planter can be hung vertically, tilted on a large rock, or propped against a wall.

Maintenance: Place the succulent garden where it will receive filtered sun. Rotate the frame occasionally. Water once a week by removing the planter from the wall and laying it horizontal. Let water drain for 1-2 hours, and re-hang. Trim and thin plants as needed.

Replace plants that are not thriving.

—Jennifer Varner

Prepare Planter: Construct your own box, or look for old soda boxes for a fraction of the cost.

Attach the hardware cloth to the front of the planter with the staple gun. It can be stapled to the front edge, or for a cleaner look, fold the wire mesh and staple to fit inside the box.

Fill the planter box with a light mixture of soil. You will have to work

Photo by Natalie greer

EvansvilleLiving.com May | june 2012 57

ABOREAL BEAUTIES // Downtown Evans-

ville’s Riverfront Esplanade is at its showiest with blooming Bradford Pear trees. Below: A hot pink rhododendron. Opposite: Cascading pink dogwood blossoms; cherry blooms at the Four Freedoms Monument; lily flowering tulips and lilac; dogwoods and azaleas made a joint appearance along Littlewood Avenue in Owensboro, Ky.

Early to Rise Spring arrived early in a meteorological sense across the United States, as well as in an astronomical sense, making its earliest appearance Riverfront and four freedoms monument photos by Heather Gray. rhododendrons, dogwoods, and owensboro photos by Laura M. MAthis. Tulips and Lilacs photo by Kristen K. Tucker.

since 1896. The vernal equinox — the first day of spring — occurred March 20, a day or two earlier than what most of us recall as the official start of spring.

In Southwestern Indiana, flowers and foliage heralded the arrival of the growing season — up to four weeks earlier than in most years — ­ inspiring us to present this photo essay of spring images that bloomed for our deadline.

58 MAy | june 2012 Evansville Living

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PICTURE PRETTY // New Harmony, Ind., is home to these white bearded irises, left. Above: Victoria National Golf Club in Newburgh, Ind., is adorned with cheddar pink dianthus and apricot irises. Below: Hot pink azaleas live up to their name at the Azalea Path Arboretum and Botanical Garden in Gibson County.

Bottom: Red buds and azaleas steal the show on S.E. First Street in Evansville’s Riverside Historic District. Opposite: Red and white Emperor Zombie tulips in full bloom on April 1.Â

60 MAy | june 2012 Evansville Living

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Iris photo by Shanti Knight. Azalea photo by Natalie Greer.

S.E. First Street and Victoria National photos by Laura M. MAthis.

Tulips by Kristen K. Tucker.

62 MAy | june 2012 Evansville Living

Pagoda and Roosevelt drive photos by HEather Gray.

Clematis photo by Laura M. MAthis. Coral Bells, bougainvillea, and Poppies photos by Shanti Knight.

PETAL POWER // Opposite: The annual tulip display at Evansville’s Pagoda arrived a few weeks early. This page, clockwise: White henryi clematis; pink coral bells and purple lantana; bougainvillea, tulips, and a friendly cat in New Harmony, Ind.; orange poppies; and dramatic pink and white azalea bushes on Roosevelt Drive. Â

EvansvilleLiving.com May | june 2012 63

A POTTER’S COTTAGE // The home pottery studio of Denise Peyronnin (opposite, in pink) was transformed from her husband’s former woodshop. Peyronnin and her studio mate Deborah Ball draw inspiration from the studio’s light and natural surroundings.

64 MAy | june 2012 Evansville Living

Happy At the end of a winding, paved driveway in a picturesque McCutchanville, Ind., neighborhood sits the enchanting home pottery studio of North Carolina native Denise Peyronnin, who moved to Evansville in 1994 to become the executive director of YMCA Camp Carson — a position she held for eight years.

The studio is surrounded by a lush landscape, including trees and potted plants, and a nearby black iron bench and large hammock offer ideal spots for gathering inspiration. Each week, Peyronnin spends about 30 hours creating, carving, texturing, and glazing pottery pieces — flowerpots and bowls, plates, cups, and saucers — that she hopes will “evoke a sense of nature or a memory.”

Peyronnin recalls dabbling in ceramics and pottery until four years ago when

A home pottery studio provides a respite from the cares of the world By Natalie Greer • Photos by Heather Gray

she took her first ceramics class at the University of Southern Indiana, under the direction of art professor Lenny Dowhie.

She also credits her longtime friend and figurative artist, Deborah Ball, for the motivation to further develop her skills. “I just needed to take the next step to see if I really wanted to pursue it before financially investing resources for a studio,” Peyronnin says.

In September 2011, with help from her husband, Drew, and local contractors, Peyronnin transformed their 9-year-old woodshop into a potter’s retreat. The 16by-32 foot studio now features concrete slab working tables, a pottery wheel, an electric kiln, and other tools such as a pug mill, test kiln, slab roller, and clay extruder. Yet, in order to make her pieces “come to life,” she says, Peyronnin utilizes EvansvilleLiving.com May | june 2012 65

throws (uses the wheel). With either method, the duo is inspired by their natural surroundings, which heavily influence their work. “I like to walk around her flower beds and make sketches,” says Ball. “So a lot of those textures and colors translate to my platters.”

Inside the studio’s grand walnut doors is even more stimulation. Light from the east windows spills into the space, and fresh flower arrangements in ceramic pots bring some of the surrounding gardens to the working tables and shelves. Bella, Peyronnin’s black European lab, often lies at her feet as she pumps the pottery wheel. “If I’m having a tough day,” she says, “I come in here and I just touch the clay, hold the clay, or start creating something. All of a sudden, hours have passed, and I feel like I leave the pressure of everything else outside.”

Constructing a studio from scratch or renovating an existing space isn’t easy, admits Peyronnin. In fact, she advises studying under someone for nearly a year, attending classes, taking lots of notes, and using Pinterest for organizing thoughts and ideas. “Figure out what materials, supplies, or equipment you truly need in your room,” she says, “and keep notes about how you could change the space without them.”

Once a concrete plan is underway, Peyronnin emphasizes the importance of patience and refusing to allow age to hinder a dream. “If the art and creativity are inside you, trust yourself and jump in,” she says. “It has been one of the most liberating experiences of my life.”

Contact Denise Peyronnin at denise@ bellapots.com for more information, commission requests, or a studio tour. Her work is on display at Evansville Commerce Bank and for sale at her studio. her outdoor fast-fire raku kiln, a Japanese tool, to produce one-of-a-kind glazes, such as horsehair layers (horse hair is used for decoration and leaves an imprint in the pottery when fired at 1600 degrees), which add greater dimension.

Three times a week, Peyronnin shares the studio with Ball, who has a master’s degree in ceramics from Indiana State University and instructs a visual arts course at USI. Ball specializes in hand-building and abstract work whereas Peyronnin mostly

Amazing GlazE // Although Denise

Peyronnin has an idea of what she wants to create, she ultimately allows the clay to decide and take a form of its own. She brings her pieces to life with glazing, carving, and texturing techniques. Far right: an example of a horsehair layered glaze.

66 MAy | june 2012 Evansville Living

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Trends

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With the Current New trends in the home market Serving the Tri-State area

Best of Both Worlds Transitional style has become very popular. Homeowners that currently have a traditional style are updating to a more modern look for a mix of traditional and contemporary. Homes have become a bit more casual and the transitional style reflects this trend.

A Clean Slate In Evansville, we are seeing more straight lines in the kitchen and bath; a cleaner, more streamlined look. The same goes with lighting — nothing too ornate or over-thetop, but nice lines and finishes.

Brushed nickel continues to be popular, but chrome is making a comeback.

Staycation The kitchen is the gathering space, so most homeowners want large, open spaces. The bath has turned into an area of relaxation.

Homeowners seek a spa-like feel where they can retreat at the end of a long day with calming colors and smooth lines.

Smarties People are so accustomed to using smartphones, iPads, etc. and

Photo provided by Ferguson Bath, Kitchen & Lighting Gallery

for more than 20 years means Ferguson Bath, Kitchen & Lighting Gallery knows a thing or two about making a home comfortable. Ferguson is ranked as the largest distributor of plumbing supplies and pipe, valves, and fittings by trade publications, and is the third largest distributor of heating and cooling equipment.

Here, branch manager Andy Cook discusses tips and trends in the current market.

they are seeking to have this type of technology in the home as well. From smart toilets with an LCD screen to sensor or touch technology for a kitchen faucet, manufacturers are starting to incorporate technology into the kitchen and bath. Y

Mary Funke-Maccauley is your key For everything real estate.

Finally an all inclusive aPP to make home searching easy, awesome, and a blast. text “MaryMac” to 87778 to get my mobile aPP! looking for a new home? Prudential indiana realty Mobile search can help! By utilizing any phone’s location technology, the app allows users to get a sense of place and community within the areas of their home search.

indiana Realty

(812) 305-4702 www.homestoclick.com EvansvilleLiving.com May | june 2012 71

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Paint and Finish Tips from local experts

By Natalie Greer

For a century, Loeffler

What’s hot Painting Company, Inc. has The combination of painting and staining trim, provided the Tri-State with doors, or cabinets is truly an elegant look; it’s quality services under the great for opening up a room and making it apumbrella of interior and ex- pear larger. “I’m also noticing a comeback with terior painting and finishing. wallpaper,” Loeffler says, “Wall coverings can be Here, 4th-generation owner, a great focal point. Frequently, entire color palettes can stemwith fromendless one wallpaper.” Y Jerry Loeffler, offers tips and Magnabilites is one necklace trends forpossibilities! those ready for a Select a necklace and choose new look at home. your pendant...then add one {or a few} of Welcome to the Spring Look Book from many stylish interchangeable design inserts Gehlhausen Floral. We hope this issue willOld is new again to create your unique style! inspire you to think about your home and Distressing and antiquing the ways you can make it more beautiful this your cabinets, trim, doors, or season! beams gives a one-of-a-kind look that provides multiple Gehlhausen Floral is a local company, owned shades of color in a unique

by Mr. and Mrs. Haury. We have evolved way. “The goal is to make into one of the largest floral, gift and home them look 100 years old, yet accessories stores in the area. Our floral in pristine condition,” Loefdesigners are creative and innovative, our fler says. “Hanging the glaze sales team is knowledgeable and friendly, and accentuates the profile of our customers are the best! moldings and adds depth.”

welcome

Photo provided by Loeffler Painting Company, Inc.

This issue is full of gift ideas {without busting your budget}, outdoor living solutions {thatSpeaking of glazes and will make entertaining a breeze}, and simpletextures ways to add color to your space {withoutWhether a home is contemporary or traditional, texpainting the walls}. tures and wall glazing can A special thank you to Lisa Schaefer, owneradd character to your walls.

Texturing brings “feel” to a of Ellieoh Designs, for assisting me with this surface. Glazing provides book. depth, shadowing, age, and warmth. It can be subtle or Happy Spring! prominent depending on perLaura Smith sonal taste.

Property TaXperts, LLC FLORAL | GIFTS | HOME ACCENTS

Extraordinary combinations for all your living spaces.

735 South Green River Road Evansville, IN • 812-428-2320 www.gehlhausenfloral.com

72 MAy | june 2012 Evansville Living ®

Gifts and decor for casual living.

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812-568-0562 jweaver@PropertyTaXperts.com Two’s Company offers an adorable selection www.PropertyTaXperts.com of baby bibs! These vintage inspired floral designs are a perfect pick for the mom-to-be.

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Homes Needed Current residential real estate trends are marked by a “lack of inventory” By Andrew Fendrich

Kevin Eastridge, co-owner of F.C. Tucker Emge Realtors, has reason to be “cautiously optimistic” about the future of home buying. While Southwest Indiana’s broker listing cooperative (BLC), like the rest of the country, was left reeling by the recession, a brighter future already may be underway. “Buying has increased,” Eastridge says. “We’re up about 8 percent over last year.” He’s careful not to overstate that fact, “but we have definitely turned a corner.”

The increase in buying may not be anything to write home about, but it is an indicator that perhaps the worst is behind us, and it plays a role in what Eastridge calls “the big story right now”: lack of inventory.

In the middle of March this year, the area BLC had 2,504 homes listed; that compares with August 2007, when they had 3,723. “It’s been almost six years since

we’ve had as few homes on the market as we do today,” Eastridge says.

The drop in available homes, due in part to the increase in buying, also arises from the shortage of new construction over the past two years, as well as homeowners’ hesitancy to list their homes, because they think prices have declined so much. “But you can’t buy low and sell high in the same market,” Eastridge cautions.

Still, for homes that are available, “housing affordability is at its highest level ever,” he says. Based on three factors — average price of the home, average household income, and interest rates — homes are more affordable than they’ve ever been.

Virtually all buyers tend to start their home searches online, and F.C. Tucker Emge’s website, www.fctuckeremge.com, is a convenient, easy place to start.

Advice for sellers: “Buyers have higher expectations about the condition of homes than they did a few years ago,” Eastridge says. “They like modern, updated kitchens and bathrooms, and low maintenance.” So get your home in great shape, make sure it’s neat — and remain cautiously optimistic. Y

welcome

Welcome to the Spring Look Book fro Gehlhausen Floral. We hope this issue w inspire you to think about your home an the ways you can make it more beautiful th season!

Gehlhausen Floral is a local company, owne

by Mr. and Mrs. Haury. We have evolved into one of the largest floral, gift and hom accessories stores in the area. Our flor designers are creative and innovative, ou sales team is knowledgeable and friendly, an our customers are the best!

This issue is full of gift ideas {without bustin your budget}, outdoor living solutions {th will make entertaining a breeze}, and simp ways to add color to your space {witho painting the walls}.

A special thank you to Lisa Schaefer, owne of Ellieoh Designs, for assisting me with t book.

Happy Spring!

Laura Smith

Built to Blend Beautifully ! since 1978

Make Plans with Pop ham~ Call 812-479-5850

FLORAL | GIFTS | HOME ACCENTS

735 South Green River Road Evansville, IN • 812-428-2320 www.gehlhausenfloral.com

www.pophamconstruction.com EvansvilleLiving.com May | june ® 2012 73

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Sew Inspiring When LaQuinta Schum couldn’t find the fine fabrics she wanted locally, she opened a fashion-fabric and sewingaccessory store. As owner and founder of Let’s Sew, LaQuinta encourages customers to design projects they can create in their own home. The many rows of fine fashion fabrics inspire all ages and walks of life. “I want people to walk in and feel comfortable,” LaQuinta says. She urges all customers — beginners or master seamstresses — to develop their own unique look of the designer styles they love. By pairing the perfect fabric with the art of sewing, LaQuinta believes everyone can create their favorite look and give it their own signature.

74 MAy | june 2012 Evansville Living

Let’s Sew, the largest fashion-fabric store in the Tri-State, supplies customers with abundant fabrics — chamois, silk, wool, linen, and many more — for all types of projects. “I am trying to bring the highest quality and value for my customer’s dollar,” LaQuinta says.

An entire store wall is dedicated to more than 6,000 different colors and styles of buttons — one of the largest selections in the country — including shell, wood, bone, leather, and Bakelite (a type of plastic). Bows, tassels, and thousands of yards of trim offer original ideas for any seamstress. A separate “special occasion” room boasts rows of sheer material, sequins, appliqué, beautiful wedding fabric/laces and

Photo by Hilary Scheller

Let’s Sew offers fine fashion fabrics and accessories to motivate anyone interested in sewing.

fabrics for both swim and dance.

This one-of-a-kind store offers beginner to master level classes in its bright and spacious classroom. Let’s Sew’s inspiring atmosphere is the ideal place to bring your favorite designs to life. Y

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Not Just for the Boys

Lawn care and heavyduty power equipment is no longer a man’s game

OF EVANSVILLE

For Kelly Bockelman, lawn care used to be intimidating.

From walk-behind lawn mowers to basic trimmers and blowers, the muscle-power required to start outdoor power equipment kept her from firing them up and doing her own yard work.

Many women can relate to Bockelman, who owns Gil’s Four Seasons with her husband, Tim. Fortunately for the women of Evansville, a design for “easy-start mowers” has come to fruition after nearly 10 years of development.

Mowers made by companies such as Honda can now be started with the flip of a switch or push of a button — a huge favor for anyone unsettled by stubborn pull cords.

Trimmers and blowers, too, are easier to start and wield; some models weigh less than 10 pounds.

“If more people knew that there are products out there designed for everyone’s use, it may withdraw some tension,” Kelly says.

Tim’s parents opened Gil’s more than 30 years ago. Recently purchasing the company from them, Tim and Kelly have kept the lawn equipment sale and service company in the family. With three vendor certified-gold mechanics, Gil’s remains true to its values, while staying up-to-date on customers’ needs and providing them with popular lawn care brands, such as Stihl, Scag, Exmark, Echo, Honda, and Cub Cadet.

Staying current is a good thing.

Kelly says 30 percent of their customers are women, and men are also determining a lot of purchases based on their wives’ opinions and desires to get involved with lawn care. Y

Looking for inspiration?

We have a few suggestions.

Visit our showroom for ideas to refresh tired living spaces.

Showroom Hours Mon.–Fri. 8 a.m.– 4.30 p.m.

Welcome to Louisville Tile of Evansville.

Are you ready to reinvigorate your home with bold updates?

Louisville Tile is proud to offer the latest trends in ceramic, porcelain, stone, glass, and metal tile. Exciting possibilities abound for every room with a variety of textures, styles, and colors. Our creative staff is ready to help you find the perfect match for your next home project.

1417 North Cullen Ave. Evansville, IN Louisville-tile.com

Toll Free (866) 321-7390 Office (812) 473-0137

EvansvilleLiving.com May | june 2012 75

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Entertainment Center

A new TV system is a one-stop shop for electronic leisure It’s no secret that one of the

The largest fashion fabric store in the Tri-State area.

• One of the largest button inventories in the country • Over 3,000 trims & elastics • Kwik Sew patterns • A variety of fabrics for all occasions and projects • Offering beginner to master level sewing classes

best ways to unwind after a long day at work is by kicking off your shoes, propping up your feet, and enjoying a quality television program. Individuals and families alike look to TV as an outlet for entertainment, and WOW! Internet, Cable, and Phone is offering a better way to experience it.

WOW! Recently announced a brand new Wi-Fi lounge in the Evansville Regional Airport and now brings the River City community Ultra TV. Ultra TV completely redefines home comfort, says Julie Cline, regional marketing representative for WOW! in Evansville.

Here, she outlines how the capabilities of Ultra TV go far beyond those of previous entertainment centers. So kick back, relax, and enjoy the show.

Get Connected “Ultra TV is a whole-home HD DVR system,” Cline says. With the ability to record and watch shows on up to five TVs within one system, your entire home can be transformed into an entertainment center. The system lets you record up to six programs at one time and plays them back from any WOW! Ultra TV connected television in your

home. You also can manage recordings remotely from a smart phone or computer.

With the capacity to record up to 300 hours of standard TV and 75 hours of HDTV, it’s unlikely you’ll run out of DVR storage space. You can also connect an external hard drive to Ultra TV for more storage.

Stay Organized The Ultra TV package, which operates in conjunction with WOW! Internet, serves as your wireless router, includes an Emmy award-winning Smart Menu, which comes with category filters and television apps such as a real‐time news ticker, Caller ID to TV, games and Flickr.

You also can access advanced search functionality that enables you to look for programs available through television channels, on HD‐DVR recordings, and On Demand all at the same time.

Given that TV owners today are seeking services that give them more features and better choices, WOW! Ultra TV directly addresses the desire for improved whole home DVR features, an advanced on-screen menu and easier connectivity within a home to share content from device to device. Y

4406 E. Morgan Ave. • Evansville

(812) 471-7945

Tues.-Sat.: 10 a.m.-6 p.m.

www.LetsSew.com 76 MAy | june 2012 Evansville Living

Photo provided by WOW!

Come for the fabrics -stay for the inspiration!

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Easy Living

Home management simplifies home ownership By Wendy Hudson

wedding

and any fees incurred for services simply are added to a single monthly invoice. VanBeck will not only coordinate services on your behalf, a team member can wait at your home for the service personnel to arrive so you don’t have to.

VanBeck offers the highest quality customer service to members and clients. With 24-hour availability 365 day per year, email updates, and online ordering, VanBeck Home Management truly simplifies home ownership. Y

Photo provided by VanBeck Home Management

Imagine experiencing the convenience of condominium living in your own home: routine lawn care, a clean house, a garden of colorful flowers. This and much more can be yours thanks to VanBeck Home Management.

VanBeck, owned by Tom Vanhooser and Ryan Beck, brings the maintenance-free lifestyle to residential homeowners. Many people work long hours and want to enjoy their time off with family and friends, not cleaning the house or maintaining their home. “We have customers tell us that we are the reason they can stay in their house,” Vanhooser says.

Customized Estate Care Membership is designed for homeowners who don’t have the time, desire, or ability to safely maintain their home and allows members to select the services they need on the schedule they want. Whether quarterly lawn treatments, a pool opening in April, or driveway sealed in October, VanBeck has it covered. Choose from an extensive list of maintenance services, all performed by a bonded, insured, and background-screened technician or craftsman.

One small monthly fee covers membership (routine house cleaning and lawn care don’t require membership),

Clothing

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bridal registry

aVailable!

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New ArrivAls Are here!

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r o i r e Int

DEsign

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Custom Cabinets for Every Room Appliances • Counter Tops Granite, Quartz & Solid Surface

Entertainment Centers • Bars • Offices • Bookcases • Custom Closets Hwy 65, Evansville • (812) 963-3377 • fci3.com

78 MAy | june 2012 Evansville Living

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Let Fish Be Fish

Why you should leave home decorating to the professionals Provided by Joan Fraser with Lea Matthews

Although

HGTV would have you believe everyone can successfully put together a beautiful room, that’s just not true. This brings to mind a famous quote by Albert Einstein, “Everyone is a genius. But if you judge a fish on its ability to climb a tree, it will live its whole life believing that it is stupid.”

We believe everyone has talents; but just as only some people can be rocket scientists, not everyone can decorate a home. That’s why we’ve created our Design At Your Doorstep plan, complimentary design assistance that will simplify your life.

It starts with a knock at your door, a smile, a laugh, and a shared cup of coffee or a glass of tea. Then comes the sound of a measuring tape sliding back into place and the click of a camera capturing every corner of the room.

As it progresses, your design specialist will document your likes and dislikes and will discover your color palette, your lifestyle, and your hopes and dreams for the space.

No more struggling and spending and continually making costly mistakes. No more driving around town wasting gas and valuable time. You’ll have a plan, one you can touch and feel, and you’ll have a budget that makes sense. Once it’s all over, you’ll have a beautiful room that was easy for

you to achieve and didn’t cost you an arm and a leg to accomplish.

Ask us about our Design At Your Doorstep plan and see how easy it really is to decorate a living space once you’ve welcomed a Lea Matthews design specialist into your home. Stop trying to climb trees. It’s time to let fish be fish and designers be designers.

Call us at 812-474-4266 to schedule your Design At Your Doorstep home visit. Y

Discover the Quality of a Home by Mike Zehner

• Energy Efficient

Photo provided by lea Matthews

Contracting, LLC

867-7707

Mike Zehner

• Award Winning Homes • Personal Service • Attention to Detail

w Graduate Master Builder w zehnermikea@yahoo.com EvansvilleLiving.com May | june 2012 79

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Casually Chic

The right accessories make a home both comfortable and beautiful By Natalie Greer

In my 30 plus years in the Real Estate Business I think I have seen it all. But overall, I have found that owning Real Estate has been the best and safest investment available. Economists are predicting that an inflationary period is about to begin and one of the best ways to protect your money is in Real Estate. Give me a call and let my many years of experience work for you.

John Pickens Real Estate Broker

Photo by Jennifer varner

Purchasing a home is the most solid investment you can make.

Let my experience help you reach your goals.

The Barefoot Cottage, owned

by Beth Martin, is a unique and refreshing shop that specializes in both new and vintage home furnishings from sofas, chairs, and accent tables to subtle scents, artwork, jewelry, and luxury body and bath products. Wares consist of all things casual and chic. Here, Martin shares her inspiration and discusses how her store speaks to casual-style homeowners.

How does your shop execute “casual living”?

“For me, casual living says the priority of the home is comfort. While I have a typical home with kids, and all that goes along with them, I still have a strong desire to have a beautiful home. It’s always been essential for me to create a home that is both comfortable and beautiful, and that is how Barefoot came about. I wanted to help everyone create and enjoy that home.”

Only 4 Remaining Building Sites!

We Build to Suit.

Call John Pickens Today!

(812) 455-9707 80 MAy | june 2012 Evansville Living

What are a few kid-friendly items?

“Our slip-covered pieces can take a spill and be washed. Because of the casual, rustic nature of our tables, their charm is enhanced by a child’s play, such as the occasional beating with a toy hammer.”

Helping customers find their style “One of my favorite aspects of owning

Barefoot is working with my customers on their projects. Often, I’m asked to keep a lookout for certain pieces when I’m out on the hunt, which has inspired me to create a go-to book for this information.”

Why choose vintage-styled home furnishings?

“I always recommend working in a vintage piece or two to give the home a comfortable, ‘we live here’ feeling. There’s a distinct charm that only a vintage piece, rather than a reproduction can provide. I also recommend beautiful lighting, whether in the form of a chandelier or table lamp, since it’s crucial to add ambience to a room. An oversized mirror that enlarges a small space and adds a bit of sparkle to the room is another piece I recommend.”

Just in time for summer “We’ve added an amazing line of body products by one of the most up-andcoming lines, FarmHouse Fresh. (They can even be found on Oprah’s Best list!) This whimsical, nostalgic line makes exquisite products and gifts that bring delight with every use. For beautiful summer style, we have bright pillows for pops of color, artwork with a summery flare, outdoor accents for the porch or pool, and travel bags for those little getaways.” Y

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The Right Light

Enhance your home with stylish, functional lighting Provided by Illuminating Expressions

For homeowners looking to add perceived value to their property, the right outdoor lighting can do wonders for a home’s exterior. And no one knows that better than Illuminating Expressions Lighting Showroom. New styles, popular colors, distinct finishes — when it comes to lighting and other features of a home’s exterior, little details can make a big difference.

“Around the front door, the metal finishes on the lighting, house numbers, and door hardware should all match,” says John Gidding of HGTV’s Curb Appeal: The Block. “It gives the impression of a well-designed and well-thought-out place that makes a great first impression.” In addition to being stylish, outdoor lighting should also be functional, providing much needed illumination around areas like the front door. “Outdoor Lighting makes for a much more welcoming entrance,” Gidding says. It also is crucial to match the style of the lights to the style of the home.

As cooking and entertaining moves outdoors, Illuminating Expressions experts assist homeowners in unifying the relationship between their home and the landscaping that surrounds it with landscape lighting.

“Landscape lighting is almost like the trim on a house,” Gidding says. “It’s the architecture of the landscape.”

One of the great features of landscape lighting is that it allows you to start slowly and gradually add in more lights as your time, budget, or exterior space allows. It enhances your outdoor living environment and extends the hours of enjoyment a family spends outdoors. Welldesigned landscape lighting, done gradually, reinforces aesthetic appeal and increasingly adds more value to a home. Y

DesigneD with you in minD cabinets • windows & doors • closet systems • garage doors • fireplaces

Welcome to our neW shoWroom We invite you to visit our newly designed cabinet gallery to view up to date trends in cabinetry and countertops. You will find a welcoming and comfortable atmosphere along with a professional design staff to help bring your ideas to life.

The Lensing Home Showroom offers cabinetry to fit your lifestyle and design needs coupled with an experience that is a welcome difference from the big box stores.

Visit us and let us assist you with creating a space that is distinctly yours. monday-Friday 9 a.m. to 5 p.m. • saturday 9 a.m. to Noon Anytime by Appointment

4619 lincoln Ave. evansville, In

(812 ) |477-6142 EvansvilleLiving.com May june 2012 81

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So Fresh and So Clean A new approach to bedding that has more clients staying warm and comfortable www.LoganandLoganConstruction.com

Like all of their designer collec-

www.TipTopDesignCompany.com 82 MAy | june 2012 Evansville Living

tions, local full-service design firm Sugar Bakers Home Fashions has introduced a new bedding line that offers various home decor options with its own individual flare. Euro and standard shams, duvet covers, coverlets, and accent pillows — the line offers them all in an assortment of colors for any client’s taste. “It’s a beautiful collection from linen fabrics to cotton,” says interior designer Tammy Stallings. “And has a very organic feel with some beautiful satin sheen to give a layer and dimension on your bed.”

With the new bedding comes a new approach for Sugar Bakers.

“We’ve moved our bedding and freshened it up so it’s more ‘handson’ for our clients,” Stallings says.

“We keep a rotating look on one of our beds set up near that collection so they can get a feel for what it looks like on display.”

Introduced earlier this year, the line has created a broader demographic to the firm by bringing in younger clientele. The new displays show off the simplicity of the bedding while adding in pops of color for a perfect ounce of glamour. Also, adds Stallings, the line is less expensive than most of their others — which is another reason younger families and couples have shown interest. “Our business has doubled in bedding since we’ve introduced this line,” she says.

“We’ve also given more attention to inventory. In the past we have special ordered a lot of bedding, but now we’re concentrating on keeping it on hand so we can have clients walk out of the store with it. Immediate gratification.” Y

The Barefoot Cottage

Essentials, luxuries, and gifts for the casual home.

2005 Lincoln Ave. • (812) 401-3383 • Hours: Mon.-Fri.: 10 a.m.-5EvansvilleLiving.com p.m., Sat.: 10 May a.m.-3 p.m. | june 2012 83

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Accessorize and Energize Wake up a tired home with new colors and accessories

You may be spending more time

Photo provided by Gehlhausen Floral

around the house these days, devoting more attention to refining the personality of your interior, or trying to make each room more functional, engaging, and stylish. This year is all about repurposing old ideas to achieve new trends, effortless elegance, vivid colors, and bold combinations and contrasts. For inspiration, here are some unique decorating ideas from Laura Smith, director of operations at Gehlhausen Floral, to help you get more enjoyment from your home.

e m co el

the Light b e nders

W

Stained GlaSS

rs to si

Vi

SunburSt

Color This year’s must-have color is Tangerine Tango. Use this high-impact hue in home accessories and small appliances to energize and add an unexpected pop of color to your spaces. Painting a kitchen, entryway, or hallway this color is another great and inexpensive way to add a punch of energy.

Residential • CommeRCial • ChuRCh Custom design • lamps • RepaiR & RestoRation RestoReRs of the fRenCh liCk spRings hotel (812) 853-0460 • (800) 982-1521 20 W. Jennings st. • neWbuRgh, in 47630 w w w . s u n b u r s t s ta i n e d g l a s s . c o m 84 MAy | june 2012 Evansville Living

Up-cycled Furniture and Home Decor Home decor encompasses your whim and personality, and it’s better to make your space unique than try to keep up with the Joneses. We suggest browsing Pinterest for beautiful design ideas on how to recycle and reclaim your household items.

Outdoor Space Whether you have a small balcony or a generous backyard, your outdoor space can be as welcoming as your living room. We love the rugged, natural look of our synthetic wicker that can be left outdoors year-round. Lanterns — with intricate, finial tops and soft, weathered finishes — are a creative way to illuminate any outdoor space.

Suspend them or place them on a tabletop to lend the soft glow of candlelight to any outdoor gathering. Y

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No Size Fits All

Finding the perfect rug to match your lifestyle

By Natalie Greer

Finding a rug that accommodates a space’s size, shape, and color scheme can be tedious and overwhelming, says Terry Lewis, owner of The Rug Merchant. His store carries a stock of more than 2,000 rugs in most styles and sizes — contemporary, traditional, handmade or braided, machine-made, rectangular, and round, octagonal, and oval shaped. The Rug Merchant is the only store in the Tri-State that offers upscale handmade rugs from companies such as Kalaty, Tibet Rug Co., FJ Kashanian, and Banlivy Rug. Yet, Lewis admits, he can’t always meet the customer’s specific needs in-house. “We used to spend time flipping through several catalogs to find the right rug when we didn’t have something in stock,” he recalls.

Not anymore.

In early April, The Rug Merchant launched E-Catalog, an in-store, exclusive search engine to better serve customers who request out-of-stock, uniquely sized, and antique rugs. For example, “stores never carry 10-foot rounds,” says Lewis, “but we can locate one immediately on our computer and find the exact style and color you need.” Within seconds, the program filters through all major Rug Merchant suppliers to locate a suitable companion rug, compare prices, and highlight the newest products for the customer.

While the quick, state-of-the-art search for an elusive rug is a definite benefit to the client, choosing the right rug is certainly easier when it’s available for the customer to see and touch, says Lewis. That’s why the Rug Merchant’s 9,500-square-foot gallery offers plenty of options, as well as a knowledgeable and helpful staff. Whether chosen from the showroom or specially ordered, Lewis says, “With so many rugs to choose from, we can accommodate any lifestyle or setting.” Y

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A Fresh Pair

An experienced builder takes a new approach to creating a neighborhood community CustoM FINE FINIshEs

By andrew Fendrich and Jamie Riedford

When New Urban Homes builder Brian Murphy undertook the task of designing Poet Square due east of North High School, he didn’t want to be a part of just another subdivision — in fact, he hates using that word.

He prefers “neighborhood,” a word that evokes ideas of personality and interaction.

That’s exactly the kind of community he hopes Poet Square will be when he begins construction on eight homes awaiting approval: a new living environment inspired by a variety of design movements he has studied over the years, from traditional neighborhood design to the urban-to-rural “transect,” an urban planning model created by New Urbanist Andres Duany that incorporates a variety of residential and commercial spaces into a single neighborhood.

As groundbreaking quickly approaches this month, F.C. Tucker Emge realtor Mary McCarthy is excited to see the project get underway and is proud to represent Brian. “He’s an artistic young builder with a creative eye,” she says. “His open floor plans and high-end amenities are very well received with today’s buyer in mind.”

F.C. Tucker Emge’s pairing with Brian is a great fit, Mary believes, because the real estate company has the best marketing tools and Internet presence in the Tri-State. In addition, they share with the builder a commitment to community and enthusiasm for the new high school and middle school in the area.

Not only that, Brian shows great attention to green materials and energy saving features in the Poet Square neighborhood plans. “I’ve never represented a builder with such a clean job site,” Mary says. “He personally recycles all the cardboard and other recyclable material himself.” Y

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EvansvilleLiving.com May | june 2012 87

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A Custom Couple

With construction and design, a team of two leaves their mark across the South

F. C. Tucker Emge REALTORS® andLiving Operated 88Independently MAy | june 2012 Owned Evansville

the exclusive Southern Living builder program. Each year, Southern Living selects members based on their reputation, superior quality and attention to detail, innovative style, and other criteria. Builders also have access to the entire Southern Living House Plans collection, created by respected national architects and designers.

Serving the Southeast, including our local Tri-State, Logan & Logan Construction has built or remodeled several custom homes in prestigious locations within Florida, Georgia, Kentucky, and Mississippi. Their homes have been featured in Coastal Living, Better Homes & Gardens, and Cottage Style.

The couples’ work in WaterColor, located along the famed Florida Panhandle Scenic Route 30A, is featured in the current Spring/Summer 2012 issue of Cottage Style magazine. While John and Marsha enjoy working on a complete custom home project together — from blueprints to millwork to interior design — any of their companies also can be consulted individually.

For more information on Logan & Logan Construction, visit LoganandLoganConstruction.com or call 270-869-5563, or for interior design, visit TipTopDesign. com or call 270-957-0111. Y

Photo by jordan Barclay

John A. Logan IV and his wife Marsha W. Logan know what livable style is all about. With four active kids to raise and complementary businesses to run, they need a home that can transition from finger painting at the table to a classy dinner for adults.

Logan & Logan Construction, in Henderson, Ky., creates unique homes that present style and comfort with distinction in both design and craftsmanship. Logan & Logan Construction can make your build or remodel not only easier, but more economical through their full suite of offerings — architectural design, custom millwork, new construction or remodel, and interior design. Marsha runs Tip Top, a Logan Design Company, creating the interiors of many homes John develops.

John founded Logan & Logan after completing his Bachelor of Science degree in architecture design and construction from Western Kentucky University in 1992. He has more than 25 years experience in custom home construction and also owns Logan Custom Milling, which offers an extensive line of artisan custom millwork, making each of his construction projects one of a kind.

For the third consecutive year, John is one of 100 builders chosen for

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Name Change

A local home showroom makes major improvements to keep up with trends

By Andrew Fendrich

With home design trends hovering between traditional and contemporary styles — highlighted by recent changes in wood, window, and closet preferences — Kevin O’Donohue, department manager at Lensing Home Showroom, and his team have given their showroom a complete makeover, including a name change.

Formerly Lensing Home Consultant Center, the new and improved showroom allows guests to get a feel for how the latest trends would look in their own homes; they are currently installing a working kitchen, and showcase other rooms/designs as well. O’Donohue believes Lensing’s name change, coupled with the new look, offers much more to their guests. “We’re more inviting, with a much more open floor plan,” he says.

“With our remodeling we’ve focused on being more user friendly.”

says, and as a result, hickory and oak are beginning to come back into play.

On the other side of the coin, people who opt to paint cabinets, shelves, and other wood in their home tend to lean toward lighter colors, as opposed to darker paints.

Wood “We are seeing a big trend toward darker wood stains,” O’Donohue says, “with basic shaker style doors — not a lot of frills.” Darker stains and the absence of embellishments in today’s wood styles reflect the contemporaryyet-traditional movement gaining in popularity.

Maple has been challenged as the goto wood; “you don’t get as much of a defined grain in the wood,” O’Donohue

Closets “Studies have shown that within five years of purchasing a new house, more than 50 percent of people change their closet setup to better fit their individual needs,” O’Donohue says. Most homeowners forego traditional closets and choose those that offer much better functionality and versatility. Closets remain a key component of the many features in Lensing’s showroom. Y

Windows and Doors Current environmental trends play a major role in window options. “Energy efficiency is big,” O’Donohue says. (In addition to protecting the environment, energy efficient windows can save you money, according to research by the U.S. Department of Energy.) And don’t forget first impressions. “Entry Doors are one of the most cost-effective ways to enhance the look of your house,” he says, “with many buyers selecting fiberglass doors for their design options, low maintenance, and durability.”

would like to introduce their newest team members

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Independently Owned Operated | juneand EvansvilleLiving.com May 2012 89

90 MAy | june 2012 Evansville Living

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Long-Term Relationship

Properly-installed tile can last a lifetime

By Natalie Greer

Louisville Tile Distributors has been serving the Kentucky, Indiana, Ohio, and Tennessee market for more than 50 years. This family-owned business offers the latest trends in ceramic, porcelain, stone, glass, and metal tile, and boasts beautiful showrooms in each of its eight locations.

Although there has been a decrease in new home building, says Robin Ogden, Louisville Tile of Evansville’s architectural specifications manager and showroom manager, there’s been a tremendous increase in remodeling. “Homeowners are staying where they are and they are focusing on specific areas,” she says. “Kitchens, backsplashes, and master bathrooms have been very popular.”

A benefit of tile is that it can be applied practically anywhere — floors, countertops, walls, backsplashes, showers, fireplaces, patios, and outdoor kitchens — and it adds character to any space. Here, Ogden provides her tips on tile.

Inexpensive refresh If you want to refresh your kitchen but can’t afford a full-scale remodel, a smart place to start is with tiling a backsplash, which only takes a weekend and can cost as little as $5 per square foot. You can switch out a backsplash without moving cabinetry or appliances, and the sky’s the limit in terms of material choices, colors, and patterns.

Focus Create a focal point. If you find an expensive tile you can’t live without, don’t feel obligated to exceed your price range and use it for the entire project. Place it only in a focal area to keep costs down.

Mix and match Colorful backsplashes look best with simple, solid-color countertops. If you have a beautiful, yet busy, granite top, a more consistent-color tile may be best.

Photo provided by Louisville Tile Distributors

Rotate Changing the direction of a regular tile can help create a high-end look for less. Even a lower-priced tile will look more expensive when placed diagonally or staggered.

The tile life cycle Chances are that your tile will go out of style before it wears out. Studies have shown tile to hold up at least 25 years longer than other flooring options.

This also is why it’s important to follow proper installation methods. As long as your tile is installed properly, it can last a lifetime.

Visit the local Evansville Tile Distributors in Evansville and let your imagination run wild. Y EvansvilleLiving.com May | june 2012 91

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A Room with a View

Do right by your home — and the environment Thinking about a few home improvement projects this year? Window replacement is one of the more “transparent” home improvement projects a homeowner can undertake — the results can be seen inside and outside the home. When done right, window replacement enhances curb appeal, increases energy savings, and improves a home’s value.

For more than 100 years, Andersen Windows has built a reputation for innovation, reliability, and customer support. In fact, Andersen is the most trusted brand of windows and doors among builders and remodelers. Today, we’re bringing that same commitment to windows and patio door replacement contractors. No one is more dedicated to delivering the replacement solutions you need than Andersen.

Whether it’s custom-sized windows designed specifically for replacement, tools to help you get more jobs, or a better way to order, Andersen has solutions to make home improvement easier. Andersen can — with time-tested products, a renowned limited warranty, and support — give homeowners some peace of mind.

Choosing the right window is critical. Kight Home Center offers a variety of solutions from Andersen Windows to help create the look you want without a lot of the work. And the results will be better than you imagined.

Whether you need an insert window, a replacement casement, or a full-frame replacement window or patio door, Andersen has custom-sized products for every opening, price point, and preference.

Our 100 series products are made

with the patented Fibrex composite material, and our 200 and 400 series products are made with the Perma-Shield system, a tough, protected shell that safeguards the wood inside and repels water, resists dents, and won’t flake, blister, or corrode.

In older homes, Woodwright replacement windows from Andersen are a perfect fit, and come in both full frame and as inserts, which minimize disruption, helping keep labor and installation costs low.

The Andersen national service network includes more than 900 factory-trained service providers to resolve both warranty and non-warranty requests. Andersen replacement parts are readily available, even for some products that were discontinued 50 years ago. Kight Home Centers provide product services and installation of our products, which meet ENERGY STAR performance requirements in all 50 states.

Visit your local Kight Home Center, or speak with Bob Greubel at the Oak Grove Road location, for your home improvement project. www.kighthomecenter.com. Y

Providing Excellent Service

to my Clients is my #1 Priority

Ellen Norton Associate Broker, GRI, ABR, CRS

812-431-7204

EllenNorton@fcte.com David Reed of NiteLiters, Inc., was awarded Best of Show Lighting, Best Residential Lighting and Best Rookie Lighting at the 2012 Association of Outdoor Lighting Professionals Annual Conference.

Serving Buyers & Sellers For Over 28 Years 92 MAy | june 2012 Evansville Living

Locally owned, serving the Tri-State for more than 40 years.

40

Your Source for Kitchen & Bath Products Thank you to all of our customers for your ongoing support. We recognize our success is largely because of you. We look forward to serving you for many years to come.

year anniversary 1972-2012

401 N. Willow Rd. Evansville, IN Mon.-Fri. 7 a.m. - 4:30 p.m. 812.425.4201 Sat. 8 a.m. - 11 a.m. www.ewinnelson.com

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Lasting Legacy THE WHITMAN

After more than 50 years, Fehrenbacher still is a one-stop shop Provided by Fehrenbacher Cabinets

Photo provided by Fehrenbacher Cabinets

THE FROST

THE VERLAINE

THE SANDBERG We invite you to visit our new traditionally designed neighborhood... featuring alley-fed garages, inviting porches, sidewalks, many new home plan options and a wonderful location between Scott Elementary School and the new North Middle/High School.

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812.459.3444 www.dwellnewurban.com www.poetssquare.com 94 MAy | june 2012 Evansville Living

When it comes to kitchen and bath cabinetry in the Tri-State, there is one name that seems to stand above the rest — Fehrenbacher Cabinets.

The notoriety and reputation that the company has developed has not come easy. The company started more than a half century ago by Gilbert Fehrenbacher, in 1957. From its humble beginning in a two-car garage to its current 45,000-square-foot state of the art facility and showroom, the company’s focus has remained the same: design, manufacture, finish, and install the highest quality custom cabinetry available while providing outstanding customer service.

Fehrenbacher Cabinets, Inc., now in its 55th year of business and third generation of ownership, continues to expand their range of quality products and services, by specializing not only in kitchen and bath cabinetry, but all varieties of custom cabinetry and woodworking such as bookcases, entertainment centers, bars, custom furniture, desks, commercial and institutional cabinetry, church furnishings, closets, and much more.

Fehrenbacher prides itself on a wide array of custom finishes. By custom mixing all stains in-house, there is no limit to the colors that can be created. The business also specializes in numerous antique painted, glazed, and distressed finishes. If it doesn’t have the exact color you’re looking for, an associate can create a color just for you. The advanced oven cure finishing system, experienced finishing specialists, and the use of the best finishes available ensure customers a beautiful finish that will last a lifetime.

In addition, Fehrenbacher can also provide countertops and appliances for your next project — from laminate, solid surface, granite, marble, and quartz countertops to name brand appliances such as KitchenAid, SubZero, and Wolf — and offers installation services for a one-stop shop experience.

The combination of talented craftsman, experienced leaders, investments in technology and training, product diversification, and a commitment to customer service has allowed Fehrenbacher to grow into the company it is today. Y

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Not Traditional, Not Contemporary A local plumbing wholesaler showcases local transitional trends By Andrew Fendrich As Scott Schapker, president

of Homes. Through many years of partnership with the Parade and the Southwestern Indiana Builder’s Association, the company has maximized its presence in Evansville. Stuckwisch has more than 20 years experience in the industry, and Mandy Sanders, another showroom consultant, has 19. Winnelson is now beginning to work with cabinetry, supported by Sanders’ experience in cabinet design.

of Evansville Winnelson Company, and his team prepare to exhibit their plumbing prowess at the 61st annual Parade of Homes this summer, they are well attuned to the latest trends and styles in today’s bathrooms.

Winnelson, which has worked with local plumbing contractors, builders, and homeowners, has provided its services for 26 of the Parade’s 38 homes and boasts a wide range of product lines that accommodate current trends. Of particular emphasis is what Jeff Stuckwisch, a showroom consultant, calls the “transitional” trend — not traditional, but not contemporary.

“We’re still a traditional market in this area, but some customers prefer a more modern feel,” Stuckwisch says, referencing the styles likely seen in local bathrooms. Most noticeable are tubs: freestanding baths, such as clawfoot tubs, are popular, but so are custom marble or tile showers with dual showerheads and heavier glass doors. Sinks hover in trend limbo, as well, between traditional ovals and contemporary rectangles.

This transitional period isn’t just a way to get from here to there, however; it’s a trend in itself. Though currently homeowners aren’t committing to overly contemporary styles, “a good example of modern bathrooms are the Lofts downtown,” Schapker says.

Winnelson isn’t new to the Parade

Heat Radiates Despite offering more than 75 products and brands related to plumbing, the experience at Winnelson isn’t limited to plumbing fixtures. The company also is a leading authority on radiant heat, a heating system that works from the ground up. Rather than blowing air through vents, radiant heat operates through any floor, causing the heat to stay in a comfortable area and offering clean and efficient warmth throughout the home at an even distribution. Sales Manager Scott Reed is Winnelson’s hydronics expert, staying current with new technology and training from companies such as Uponor Radiant Heat and Triangle Tube Boilers.

Schapker is thankful for the 40 years Winnelson has been able to provide products to the Tri-State area. Their association with SIBA and the Parade of Homes positions them strongly in the local community. Y

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EvansvilleLiving.com May | june 2012 95

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Clear View

Photo provided by Pella Windows

Windows are a big part of your home’s impression

By Andrew Fendrich

Much emphasis is placed on the front yard as a home’s first impression zone — well-maintained grass, neatly trimmed shrubbery, and appealing walkways. But from entry doors to bays, your windows can send an important message about your home. It pays to make sure your windows are communicating the best side of you.

“In a home, picking a window is an experience of a lifetime,” says Mike Murphy, manager of Evansville’s Pella Windows and Doors Showroom. Influencing your curb appeal, the environment (in 2011, Pella won its 5th straight Energy Star Award), and your wallet, choosing windows isn’t a decision to be made on the fly. “You don’t want to make a mistake that will cost you five or 10 years down the road,” Murphy says.

One-window redesigns are certainly part of Pella’s consulting toolset; they also deal regularly with contractors for ground-up designing jobs. In these cases, Murphy says, the home style determines the look of the window. From European — which offers various designs over traditional

Simplify Your Life

Our friendly design experts at Lea Matthews can help you create that personal look you’re striving to achieve... saving you time and money, and simplifying your life.

5611 E. Morgan Ave., Evansville (812) 474-4266 • leamatthews.com 96 MAy | june 2012 Evansville Living

square-shaped, strictly-functional units — to craftsman, contemporary, or rustic styles (and many more), windows reflect the theme of the home, and are much more than lastminute additions: “The windows can make a large impression in the design of the building,” Murphy says. “The eye is drawn to special window shapes, which make a statement about the building.”

As a local distributor and showroom, Pella is able to offer service for any customer’s design needs. Whether customers are new to homebuilding, designing their own projects, or using a lot of glass, the team at Pella loves to help with the process. “In the design world, windows have been taken to almost an art form,” Murphy says. “They add beauty and style to the buildings and make a statement on their own.” Y

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Add, Don’t Move

The Finishing Touch.

Enhance your quality of life with a new addition by Popham

Landscaping is the finishing touch to every home project. Plants and yardscaping help make a great first impression. Call on Corressell Landscaping for all of your landscaping needs.

Provided by Popham Construction

Many homeowners are happy with their present location, but need more room to accommodate a changing family or special needs. When extra space is needed, an addition is often a more desirable alternative than moving to a different house. An addition by Popham can improve energy-efficiency and functionality while increasing the value of your home.

Create Additional Living Space There’s virtually no end to what Popham can do to enhance your living space.

From family rooms, kitchens, bathrooms, and bedrooms to sun rooms, screen rooms, home offices, attic conversions, and more, Popham can help you design the home addition that perfectly matches your style.

• Paved walkways, patios and retaining walls • Landscape lighting • Grass seeding and sodding • Landscape planning and installation • Mowing and maintenance • Irrigation systems

corressell-landscaping.com

Communication Comes First We want to meet with you to discuss your project and let you know about building codes, feasibility, approximate cost, and resale value. A preliminary plan will help you visualize the outcome you have in mind. We may suggest a visit to a completed Popham project similar to yours. Once plans are determined, a comprehensive quote will be reviewed with you. When your project is underway, we’ll keep you informed of our progress. Popham provides uninterrupted completion of your project, on time, and on budget. Every project, large or small, is important to us. We are committed to integrity, expertise, and customer satisfaction. Y

Designer Flooring

H a s N e v e r B e e N M o r e a f f o r da B l e Photo provided by Popham Construction

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The Luxurious Life Newburgh’s Victoria offers all the amenities of gracious living

Time with your family, is there anything more important?

Don’t miss your opportunity to live in one of southern Indiana’s most sought-after locations.

• Only 7 lots left in • Waterfront lots available • Take advantage of the highly-rated Castle school district • Parks nearby, adjacent to Victoria National Golf Club • Golf memberships available with purchase of lot

Call Chris Schafer today for your personal tour!

812-430-9630 www.victorianational.com

Real estate, as an industry, has had more than its share of setbacks due to economic troubles in the past few years. Newburgh’s Victoria, formerly Victoria Manor, continues to overcome the recession by offering affordable homes with an array of amenities. Gary Verble, who manages property at Victoria, has seen 34 new homes constructed in the past 30 months — an accomplishment he calls “pretty amazing.” The demand is there; in addition, only seven lots remain from the original 25 in The Estates, Victoria’s newest community.

Popular for biking, hiking, and fishing in nearby parks, Victoria is known as a “Lifestyle Community,” and is located adjacent to Victoria National Golf Club, which is No. 35 in Golf Digest’s Top 100 Courses in America.

Location Located in Newburgh, Ind., real estate in Victoria is positioned near popular shopping, dining, and leading healthcare services. This neighborhood also is located in the Castle School District, one of the highest ranked schools in the state.

Golf Home to the 2012 United Leasing Championship at Victoria National, a PGA Nationwide Tour event, this private, members-only club, Victoria National Golf Club, is designed and maintained for true golf purists. Masterfully set among 472 acres of reclaimed mining land, the Tom Fazio golf course embraces the dramatic landscape, native vegetation, and deep, spring-fed lakes of this naturally restored land. Free from encroachment by homes or development, the striking terrain, abundant fish

and wildlife offer an unmatched natural setting for one of the top courses in the country.

Victoria National Golf Club delivers world-class golfing experiences with the character, charm, and hospitality of Southern Indiana. In addition, the newly offered Golf Cottage program has been a huge success for both individual and corporate cottage memberships.

Amenities Victoria enjoys the seclusion and privacy of the rolling Southern Indiana countryside with convenient access to shopping, dining, medical facilities, and family recreation. Warrick County’s community parks, sports fields, and recreation areas are just minutes away. In Newburgh, a quaint riverside town, several riverside parks, walkways, great antique shopping, and terrific dining with river views provide a relaxing escape for all who now call this their home. Y

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r oo d Out

WHEN CHOOSING A RUG

Who do you trust with the foundation of your room? Trust in the Expert. Terry Lewis is the man you can trust.

He’s been helping clients select the best rugs for their homes for more than 40 years.

When you ask Terry a question about his comprehensive collection of rugs, you are asking the Expert!

812-423-2338 | 1019 Lincoln Ave. Evansville therugmerchantevansville.com 100 MAy | june 2012 Evansville Living

The area’s only Nationally certified appraiser

Living

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A Living Work of Art arrive curious... leave inspired

Photo by Landscapes by dallas Foster

Local professionals can make the most of your landscape Provided by Landscapes by Dallas Foster

For more than 30 years, Landscapes by Dallas Foster has provided the Tri-State with well-designed landscapes that reflect the personality of the owner and flow with the surrounding property. We offer our clients a unique, high-quality landscape that excites the senses and is alive with interest in every season. The Evansville-Newburgh area has been a large part of our market and we are excited to announce the opening of a convenient, centrally-positioned location on Canal Street, just east of Downtown Evansville.

Landscape Design We take an artistic approach to our designs, going far beyond the placement of a few trees and shrubs. The landscape is a living work of art that is an extension of your home. We work hard to create outdoor living areas that are both functional and beautiful to observe or to be enjoyed from within.

Each client and site is different, and we take the time to customize each landscape to fit those individual needs and personalities.

Landscape Installation Our qualified installation crews take pride in their work and go above and

beyond to ensure that our clients are pleased. No matter what you are looking for, our experienced crews can handle anything from simple plantings to intricate stonework and everything in between.

Landscape Maintenance Proper maintenance is one of the most important pieces to a successful landscape. It requires knowledge of plants and is much more than just shearing foliage into geometric shapes. Our crews take a horticultural approach to maintenance. We practice selective pruning and take the extra time to tend to the details. We can tailor a maintenance program to fit your needs, whether it be weekly, monthly, or seasonal.

Landscape Enhancements We have created something new just for the Evansville market: Our enhancements division will focus on the details of your outdoor space. This crew will be perfect for clients who don’t necessarily need a completely new landscape, but just a tweak to their existing one. We also offer seasonal container plantings and seasonal decorating to add an extra pop to your home or business. Y

“ Bro����� ”

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Painting with Light The designers

at NiteLiters in Owensboro, Ky., are passionate about light, and they know the quality of light enhances the value of a house, as well as the owners’ enjoyment of every aspect of their home. “Most homeowners are concerned about interior lighting,” General Manager Chris Mitchell says.

“They would never install a 4-foot-long fluorescent in their living room — they care about mood and glare.”

However, that consideration doesn’t always translate outdoors. Mitchell says inconvenient or harsh exterior lighting, as well as the insects it attracts, drives homeowners indoors at dusk. “What you do with your outdoor space determines its enjoyability,” he says. “If there’s subtle lighting outside, you’ll use it.”

He further explains the relationship between homeowner and foliage. “We care for the plants, and they reward us with beauty,” Mitchell says. “At night, we need to feel safe and secure, and we seek romance and stillness. Proper plant illumination satisfies these needs.”

The designers’ passion fuels their success. David Reed, who just completed his second full year as a designer, recently won the Association of Outdoor Lighting Professionals 2012 Best Rookie, Best Residential, and Best In Show awards for his lighting at a home in Victoria in Newburgh, Ind. In addition to award-winning designs, NiteLiters offers superior fixtures and installation. One of its light fixtures, selected for durability, ac-

Photo provided by Niteliters

NiteLiters’ artists paint your landscape’s palette with soft, beautiful light By Wendy Hudson

cepts more than 32 different lamps.

“It’s high quality and protects the lamp, the socket, the eye from glare, and it’s built to last,” Mitchell says. “Think of it as a quality paintbrush, and the paint is the light.” Y

The only way to choose windows and doors for your home or business.

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102 MAy | june 2012 Evansville Living

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Engaging Play

The right design for your recreation goes a long way in your home By Andrew Fendrich house from scratch to a one-room redecoration — can be a daunting task.

Before getting lost in blueprints, however, don’t forget to plan your game room. Time spent in recreation is an essential part of life, and it pays to ensure you’re getting the most out of it.

Ken Jones, owner of Custom Recreation, has dedicated the past 15 years to helping others design their game rooms. For both indoor and outdoor recreation, Jones combines a wealth of knowledge with a love of play.

Outdoor Recreation As you consider play and swing sets, Jones says, it’s worth committing to quality over cheap products. Custom Recreation, which has been selling high-end wood sets since 1997, partnered with Woodplay in January 2011.

Jones is quick to praise the benefits of purchasing redwood play sets, instead of other woods or plastic.

Redwood offers a durability that is unmatched by previously used material, and over time, it pays off both monetarily and in safety.

Indoor Recreation When designing a game room, the starting point is the pool table. “Quite often, the pool table is the centerpiece to the game room,” Jones says. “It takes up a lot of room (about 14-by-18 feet), and you want to make sure you’ve got a light over the table.”

After the pool table has been placed, the best approach is to ask yourself plenty of questions to determine what

the room will be used for. Jones, who loves to help design game rooms, focuses on the room’s many uses. “There are so many different games,” he says.

“Do you want a gaming table, or shuffleboard? A bar with barstools?” The op-

Photos provided by Custom Recreation

Home design — from building a

tions are virtually limitless. “We have a lot of fun (consulting),” Jones says. The experts at Custom Recreation advise for free — they have graphs with cutouts of various tables and games so guests can accurately plan out their game room.

Swing sets, trampolines, and basketball goals are great for outdoor recreation; inside, however, you can be much more creative with how you spend your time. “If it’s a game room item, we either have it or can get it,” Jones says. Y

MOMINEE STUDIOS INC. Designers of Custom Stained Glass

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5001 Lincoln Ave., Evansville, IN 47715

812 473-1691

www.momineestudios.com EvansvilleLiving.com May | june 2012 103

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Happiness Begins at Home

A new landscaping business knows how to please its customers By Jamie Riedford Chad Klenck grew up in a 2012

family-based business firmly grounded on customer satisfaction. Today, he holds this tenet as the core of his own business, and his many years of expertise at Summit Environmental and Civil Services have taught him that quality and appearance bring his customers happiness.

This is why Klenck, when starting his own landscaping business, searched for the perfect name to convey this goal to his customers. Neema, which is Swahili for “happiness,” seemed appropriate.

One year later, Klenck is excited to showcase his company’s fresh and unique designs for both commercial and residential properties.

Neema, LLC, is a full-service landscaping company, offering expertise in a wide range of areas, including irrigation systems, fountains, sodding, berming, drainage, signage and entry features, retaining walls, and horticulture. The company also offers in-house masonry,

which eliminates a client’s need to subcontract another crew.

Whether working with a commercial or residential area, Neema allows the space and architecture of the building or house to dictate the direction of the landscape. An initial consultation allows the Neema team to work with a client to develop the style and layout of the space.

From there, they will use their expertise and resources to give their client a gorgeous landscape design.

Dan Masterson, residential project manager, explains how the company strives to provide its clients with a budget-friendly landscape design that will last. “I would rather it look good, but function a whole lot better,” he says.

From large natural-stone walls to basic foundation planning, Neema prides itself on “concept to completion” methodology. “We take each project from step one all the way to the end, ” Klenck says. Y

Evansville Rug Cleaning When only the finest will do! ...Since 1925

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“I have been recommending Evansville Rug Cleaning to my clients for almost 30 years. The Rug Merchant places over 1,000 rugs into the local market place every year and without someone reliable to clean them, this wouldn’t be possible.

Evansville and the surrounding area are very fortunate to have a rug cleaner of this quality in our city.”

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A Colorful Path

The road to beautiful foliage is paved with mulch and hard work By Natalie Greer Nestled

along the back roads between Gibson and Pike counties lies the Azalea Path Arboretum & Botanical Garden, an 80-acre nonprofit that includes nearly 4,000 azaleas among vibrant landscapes and water features for visitors to leisurely hike or drive through every April to October. Since 1979, Evansville natives Steve and Beverly Knight have transformed the woods surrounding their home into a tranquil and lush microclimate and continue to incorporate tree carvings and art sculptures from local artists throughout the grounds.

Although visitors can always enjoy hundreds of perennials, 10 varieties of dogwoods, and every species of Indiana’s native trees, the arboretum’s peak season is the three-week period in April when 300-400 varieties of azaleas are in bloom. In one weekend, Beverly says it’s common to have more than 1,000 visitors.

The venue also has become a hot spot for weddings, high-noon tea parties, and senior and engagement photo shoots. Here, she offers insight and a few azalea tips.

What goes into maintaining an area this large?

It never ends. I open the gates around 7 a.m., and I’m outside working until dark.

I’m constantly mulching the trails, fertilizing, planting trees, checking for damaged plants, and treating for insects.

How and where should azaleas be planted?

I plant mine in a mixture of 1/3 pine soil conditioner, 1/3 sphagnum peat moss, and 1/3 my own soil. I don’t fertilize the first year. Azaleas prefer to be planted on the north or east side of a home, and the ideal spot for them is underneath a 25foot canopy.

What are the best starter azaleas?

I recommend starting with an old variety of azaleas. These include Mildred Mae, Delaware valley white, Hershey red, and

Photo by Natalie greer

At Home Special Advertising Section

coral bell pink. You can purchase these anywhere.

For seasonal hours and more information, please visit www.azaleapath arboretum.org. Y

Let us COver yOur COmmuniCatiOn needs.

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Our nationally-recognized custom publishing and design team can assist you.

Call us today at (812) 426-2115 or visit us online at www.evansvilleliving.com Publishers of Evansville Living, Evansville Business, Evansville City View, Annual Publications and Custom Publishing & Design EvansvilleLiving.com May | june 2012 105

Replace youR windows with higheR standaRds. With Andersen® replacement windows and patio doors, you’ll get the energy efficiency, durability, low maintenance and performance you’re looking for. Plus a variety of style and color options - all from the brand most trusted by builders and remodelers.

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106 MAy | june 2012 Evansville Living

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Roll With It

The right landscape installation can make the most of your property By Natalie Greer This summer, take advantage of what your property has to offer, suggests Frank Duncan, owner of Hillside Gardens, residential and commercial landscaping experts. Rolling hills, steep grades, and other topography need not be problematic; there are ways to enhance these characteristics that are as functional as they are decorative. At Hillside Gardens, two of their dozen services include retaining walls and concrete paver patios. Here, Duncan explains why these two installations will not disappoint.

Dress up your landscape Making the best possible use of prime building land often requires a retaining wall. The walls can be installed yearround and are comprised of natural stone or modular blocks in a variety of

sizes, face styles, and colors to complement any home’s style. Tumbled block offers a rustic, vintage appearance, and straight-faced provides a more formal look. “The aesthetics of the new types of retaining wall systems have never been better,” says Duncan. “They perform to the highest standards at a reasonable cost.”

Pave the way Concrete patio pavers are available in a variety of textures, styles, shapes, and colors that allow creative layout designs that simply can’t be achieved with asphalt or concrete. An added bonus: “Concrete pavers are far stronger than ordinary or stamped concrete,” Duncan says. With a properly engineered base of aggregate and sand, concrete paver units can be installed anywhere. Y

- Services Pick up & delivery Annual maintenance Repair broken down equipment Blade sharpening & chain sharpening Sell parts for lawn equipment

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Elegant Outdoor Living Provided by John D. Hoffherr, Designer with Hoffherr Landscaping

Activity Responsive Design The key factor in creating a beautiful and functional outdoor living environment is finding the delicate balance between the hardscape features and the needs of the homeowner. This is where a landscape design professional uses his experience and education to create a hardscape uniquely suited to serve the homeowner in all the activities and entertaining that might occur in their outdoor living room.

Photo provided by Hoffherr Landscaping

Creating Outdoor Living Rooms The landscape industry has come a long way from the early days of simple foundation plantings. The profession has evolved to provide dynamic and engaging outdoor environments. Included in almost every outdoor project are diverse plantings, distinctive land sculpting, and elegant outdoor living spaces. These outdoor living rooms often become the focus of time spent in the outdoor environment and usually receive the greatest attention to detail.

Designing to the Finest Detail The beauty and elegance of finely crafted natural materials offer a comfortable and relaxing place to enjoy the outdoors as if it were an indoor living room. The comprehensive design and precise placement of added hardscape elements such as patios, walls, fountains, fire pits, and pergolas engage the user with their outdoor environment. The addition of landscape lighting provides an interactive and user friendly environment even after dark.

Let us orchestrate your dream.

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FERGUSON.COM 108 MAy | june 2012 Evansville Living

(812) 473-1721

©2012 Ferguson Enterprises, Inc. All Rights Reserved.

Materials Make the Experience The use of quality materials and the best installation practices provide an outdoor living area that is both beautiful and lasting. A properly constructed hardscape can bring pleasure for many years with few problems or maintenance requirements. This longevity comes from the selection of high quality dense natural stone and brick that retain their color, integrity, and strength. The use of such materials alone does not guarantee a long-lasting hardscape; the structure below the surface is equally important. The use of proper base materials, drainage, retaining wall backfill, and joint treatment is critical in sustaining the beauty of an outdoor living environment for years to come.

We, the highly qualified and experienced team at Hoffherr Landscaping, would be happy to work with you on the development of your next outdoor landscape project. Y

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At Home Resource Directory Andersen Windows • Doors Kight Home Center 812-479-8281 andersenwindows.com kighthomecenter.com

Illuminating Expressions 812-437-5483 illuminatingexpressions.com

John Pickens Prudential Indiana Realty 812-455-9707

Sunburst Stained Glass 812-853-0460 • 800-982-1521 sunburststainedglass.com

The Barefoot Cottage 812-401-3383

Just Faux It!, Inc. Just Consign It! 812-473-3339 justfauxit.com

Popham Construction 812-479-5850 pophamconstruction.com

Dave Talley ERA First Advantage Realty, Inc. 812-457-2788 realtortalley.com

Big Creek Fish & Aquatics, Inc. 800-276-6254 bigcreekfish.com

Landscapes by Dallas Foster 812-882-0719 dallasfoster.com

Boren Construction 812-499-3798 • 812-925-2100

Lea Matthews 812-474-4266 leamatthews.com

Corressell Landscaping 812-431-5008 • 812-319-7066 corressell-landscaping.com

Property TaXperts, LLC 812-568-0562 propertytaxperts.com The Red Poppy 812-759-3310 theredpoppygifts.com

Lensing Home Showroom 812-477-6142

The Rug Merchant 812-423-2338 therugmerchantevansville.com

Custom Recreation 812-477-3052 • 888-987-4477 customrecreation.com

Let’s Sew! 812-471-7945 letssew.com

Spa City U.S.A. 812-479-3161 spacityusa.com

Dirt Finder Maid Service 812-402-3060 dirtfinders.net

Loeffler Painting Company, Inc. 812-425-2761

The Secret Garden 812-858-9128

The Estates at Victoria 812-430-9630 victorianational.com

Logan & Logan Construction Tip Top Logan Design Co. loganandloganconstruction.com tiptopdesigncompany.com

Evansville Rug Cleaning 812-423-5415 evansvillerugcleaning.com

Louisville Tile of Evansville 866-321-7390 • 812-473-0137 louisville-tile.com

Square Yard Carpet 270-827-1138 • 888-234-5338 squareyardcarpet.com Sugar Bakers 812-475-1344

Evansville Winnelson 812-425-4201 ewinnelson.com

Mary McCarthy F.C. Tucker Emge Realtors 812-455-0010

F.C. Tucker Emge Realtors 812-402-0200 fctuckerEmge.com

Mary Funke-MacCauley Prudential Indiana Realty 812-305-4702 homestoclick.com

Fehrenbacher Cabinets 812-963-3377 fci3.com

NEEMA, LLC 812-459-2091 neemallc.com

Gehlhausen Floral 812-428-2320 gehlhausenfloral.com

New Urban Homes 812-459-3444 dwellnewurban.com poetssquare.com

Hillside Gardens 812-963-3257 812-477-4488 Hoffherr Landscaping 812-963-9088 Hoffman House, Inc. 270-869-0078 bluerivercabinetry.com

Tri-State Fire Protection, Inc. 812-853-9229 VanBeck Home Management 855-VAN-BECK • 812-618-2010 vanbeckhome.com WOW! 888-619-3881 wowway.com/UltraTV Zehner Contracting, LLC 812-867-7707

Mominee Studios Inc. 812-473-1691 momineestudios.com

Ferguson Bath, Kitchen & Lighting Gallery 812-473-1721 ferguson.com

Gil’s Four Seasons 812-476-3841 gils4seasons.com

Team McClintock F.C. Tucker Emge Realtors 812-457-6281 team-mcclintock.com

Niteliters 270-685-7070 niteliters.com Ellen Norton F.C. Tucker Emge Realtors 812-431-7204 Paint Distributors, Inc. 812-471-7070 Pella Windows & Doors Showroom 812-228-7000 • 877-228-8528 pella.com EvansvilleLiving.com May | june 2012 109

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Real Estate Listings

3700 Bell Road, Newburgh Dave Talley (812) 457-2788

35.8 acres of prime ground for development between Vann Avenue and Highway 66. This property is in an excellent growth area in Newburgh. $1,210,500.

301 Main St., Unit D, Evansville Carol McClintock (812) 853-3381

4647 Surrey Way, Evansville Carol McClintock (812) 853-3381

8311 Remington Drive, Evansville Marsha Abell (812) 853-3381

Downtown 3 bedroom, 3.5 bath, two-story condo, just down the street from the Ford Center. Bamboo and travertine flooring, Quartz counter tops in kitchen and master bath, high ceilings, and 3 outdoor balconies. Open kitchen and living area. Secured building. $374,900.

Contemporary style 4 bedroom, 4.5 bath ranch home with bonus room. Big open rooms, including a new kitchen, a living room, a family room, a formal dining room, and a study. Builtin dry sauna. One acre corner lot. Fenced back yard with inground pool. $499,900.

An original Ellis Carson home built in 1886.

Features include beveled glass windows, a slate fireplace, an upstairs balcony, and a huge fully equipped kitchen. Finished basement. Completely renovated and updated to accommodate today’s lifestyle. $379,900.

Homes, LLC

867-7707 Ellington Ridge Subdivision, Evansville Zehner Homes, LLC (812) 867-7707

Lots available from $26,000-$29,000.

Located in Evansville city limits, off Oak Hill Road just 3/4 of a mile north of Morgan Avenue. Quiet and secluded living, yet less than five minutes from Green River Road shopping, dining, and medical facilities.

1001 Wyngate Court, Evansville Carol McClintock (812) 853-3381

Wow! Home with 5 bedrooms, 3.5 baths, and much to offer! This Dan Buck built home includes a screened in Lanai area, fenced in tri oval pool, Pella casement windows, plantation shutters, and a master suite. $549,900.

112 MAy | june 2012 Evansville Living

11400 Blue Grass Road, Evansville John Pickens (812) 455-9707

Charming 3 bedroom 2 bath! Great room, family room, and large master suite. Beautifully landscaped .6 acre corner lot. Completely fenced rear yard and irrigation. 3 car garage. Gourmet Fehrenbacher kitchen, granite counter tops. Large expandable attic. $269,900

2499 Hidden Oak Court, Newburgh Ellen Norton (812) 431-7204

Secluded setting within the Estates at Lake Ridge Crossing, this custom home offers 4,600 SF of living space. Open floor plan with attention to detail, including hardwood floors, extensive crown moldings, columns, custom cabinets, granite tops, vaulted ceilings, an abundance of windows, and main level master bedroom. Finished w/o lower level, 4 car garage.

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4 Victoria Drive, Newburgh Mary McCarthy (812) 455-0010

132 Reston Drive, Newburgh Elaine Sollars (812) 455-8000

The Marlocon, 323 Main St., Evansville Mary McCarthy (812) 455-0010

Brick split 3 bedroom, 2 bath ranch. 10 foot ceilings. Living/office with French doors.

Eat-in kitchen features stainless appliances.

Extensive crown moldings and fireplace with built-in TV cabinet above. $170,000.

MLS# 187654

Outstanding penthouse in Downtown Evansville! The open kitchen, family room, and dining area access the main terrace with more than 800 SF. Includes a hot tub, outdoor stainless steel Jenn-air kitchen, and wet bar.

3 private terraces. $409,900. MLS# 188072

811 Christopher Drive, Evansville Michelle Brummett (812) 457-8298

1059 Jefferson Court, Newburgh Carolyn Egan (812) 453-5300

1206 Bowden Drive, Evansville Geri Terry (812) 459-4374

Located on a cul-de-sac, you must see and experience this spacious 3 bedroom, 2 bath home. You are greeted by the spectacular great room with fireplace (gas log), wood laminate floor, and a dramatic 22-foot vaulted ceiling. A must see! $154,900. MLS# 186386

Custom-built home designed by H.G. McCullough. 2.8 private acres in Jefferson Park. This 4 bedroom, 3.5 bath home boasts hardwood floors, 3 masonry, wood-burning fireplaces, open floor plan, and a finished basement. $730,000. MLS# 184340

Better-than-new brick ranch home located behind Scott Elementary School. Landscaping by Comb’s. Custom blinds, walk-in pantry, gas fireplace, Rainbow play set, and floored storage in attic. 3 bedrooms, 2 baths, laundry center, and large open rooms. $159,900.

2316 Julianne Circle, Newburgh Randy Brown (812) 455-9090

6123 Pfafflin Lake Blvd. Newburgh John Briscoe (812) 760-8282

6644 Sharon Road, Newburgh Randy Brown (812) 455-9090

“Best Exterior” 2011 Parade of Homes presented by Davis Homes. Very large and well equipped eat-in kitchen and breakfast nook.

Additional features include a 3-car attached garage. $469,900. MLS# 177757

Two-story with 4 bedrooms and over 3,200 SF located in Lake Vale Estates. This home features crown molding, french doors, granite countertops, 9-foot ceilings, hardwood floors, all major appliances have been updated, and much much more! $289,900. MLS# 189242

This 4 bedroom, 5.5 bath home features 3 levels of luxurious living space. Full walk-out basement. Master bedroom suite offers direct access to a covered back porch. Custom designed kitchen. Professional landscaping. $1,450,000. MLS# 187847

7655 National Lane, Newburgh Cindy Klassy (812) 499-8830

18940 Amherst Lane, Evansville Al Lentz (812) 598-3742

Heritage Condominium at Keystone, Evansville Pam Rickenbaugh (812) 453-5423

Spacious brick and wood tri-level 4-bedroom home. Walkout lower level. Furnace and air new in 2009 (95% efficient gas heatpump with electric backup), stove 3-4 years old has gas burners and electric convection oven, WH 3-4 years old. $177,500. MLS# 189975

Beautiful one-owner home built in 2008. 3 bedroom, 2 bath with hand-scraped hardwood flooring, custom tile work, and custom woodwork. Located close to the Cambridge Community Center and Pool right in the heart of Cambridge Village! $246,000. MLS# 190363

Very affordable, new construction condos with 3 fabulous floor plans to choose from.

Features include open space, great room with fireplace, access to a private patio area, a fantastic kitchen area, plus so much more! $85,000-$125,000.

Beautiful home located in Jordan Estates II on .5 acre wooded lot. Professionally landscaped with irrigation system, fenced in backyard.

High end finishes throughout. 4 bedrooms, bonus room, and basement storm shelter room. 12-by-22 deck located off beautiful sun room. A must see – with lots to offer! $395,000.

EvansvilleLiving.com May | june 2012 113

Great Care. Great Relief.

Concerned about caring for an aging loved one? We are too. Home Instead Senior Care is a state licensed organization that delivers a full range of flexible, quick-response home care services available 24 hours a day. Our trained professional staff is selected based on your loved one’s preferences and needs, helping ensure the most reliable, consistent care possible. Our team of CAREGivers is committed to providing personalized, compassionate care helping to maintain a healthy quality of life for those you love.

• Alzheimer’s Care • Doctors Visits & Medication Reminders • Shopping & Errands

• Light Housekeeping • Meal Preparation • Personal Care & Bathing

To find out how Home Instead can assist you, please visit www.HomeInsteadTristate.com. For information or answers to your senior care needs, call Dennis at (812) 471-0050.

Outgrown your bass rod?

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If you’ve been fishing 6’6” medium-heavy and 7’ medium rods but have outgrown your one-size-fits-all bass rod, then the new GL2 series from G. Loomis is for you!

Now’s your chance to get serious about a full season of fishing, where you can optimize each opportunity on the water.

The GL2 technique-specific rods are made for exactly your kind of fishing.

Welcome to the G. Loomis family – an American-made tradition!

American Legacy Fishing Company 500-A N. Congress Ave. Evansville, IN (877) 402-6350 • (812) 402-6350 www.americanlegacyfishing.com 114 MAy | june 2012 Evansville Living

in the kitchen A Better Picnic // Gadgets Zoku Quick Pop Maker // Local Flavor Famous Bistro

Food & Drink

Hot Dish

Perfect Harmony I visited Café Arazu in downtown Newburgh, Ind., on a recent Saturday evening on a mission to try the coconut shrimp in sweet curry sauce over white basmati rice. I quickly learned this is not a regular menu selection. It’s an occasional special, offered at $15.95, and had been the featured dish just the night before my visit.

Fortunately, the kitchen had just enough left to accommodate my order.

Photo by Jennifer Varner

This dish is, indeed, special.

Five crispy, coconut-coated fried shrimp bask in a pool of curry sauce that is slightly sweet, yet packs a slight punch of spice, surrounding a perfectly-presented portion of basmati rice topped with a sprinkling of dried fruit.

It is this juxtaposition of flavors that customers love, according to bartender Abbi Shoulders, who acted as my server. I agree.

The flavorful food and welcoming atmosphere keep

Special Selection // Crispy coconut shrimp in curry sauce surround dried-fruit-topped basmati rice for a sweet and spicy combination.

customers coming back for more.

Owner Penny Nejad says, “I’m surprised at the number of regulars who come in 3-5 times a week.”

Satisfied customers are Café Arazu’s priority. The purchase of adjacent property in December 2011 afforded space for a recently-completed kitchen expansion, which will shorten ticket times (length of wait from order to dining). With that in place, the restaurant will extend its popular patio seating this summer.

According to Nejad, she and husband Ben will be ready to turn their attention to another project as the restaurant slows down during the cooler months. They plan to replace a building on the edge of the newly acquired property with a combination gelato and gift shop, purveying fine wines and chocolates, and gift baskets containing the same. “We have a vision for Newburgh,” Nejad says.

“We think it’s such a nice area.”

— Wendy Hudson

EvansvilleLiving.com May | june 2012 115

Food & Drink

In the Kitchen

A Better Picnic This year’s early spring has me excited about picnic outings.

Evansville has great parks and other sites worthy of hosting a lovely outdoor meal. I want to upgrade the picnic concept without adding to the workload. Keep it simple: flavors, preparation, and execution.

Fresh vegetables and fruits are paramount to a successful picnic, and you need not fixate on the traditional “fruit and veggie tray.”

These two simple recipes add pizzazz to any outing. To really kick it up, pair them with a crisp Oregon pinot grigio, a light pinot noir, or even a yeasty Belgian tripel. Don’t stop with the food and drink; upgrade the basket and accessories too. Several all-in-one baskets are available online, complete with flatware, linen napkins, a mini cutting board, and glasses (even some insulated models). Water and stain resistant blankets are available, as well, for that perfect touch. Enjoy these next time you head to the riverside or Garvin Park.

No Mayo Potato Salad

— Eli Haddix

8 medium red potatoes

½ teaspoon garlic powder

½ bunch asparagus (medium size works best)

½ teaspoon kosher salt

½ cup olive oil

¼ cup Parmigiano Reggiano cheese

½ cup chopped sun-dried tomatoes

½ teaspoon black pepper

Fresh basil (optional)

Cut the potatoes into 1 1/2-inch cubes, and cut the white ends off the asparagus. After bringing 2 pots of water to a boil, add each vegetable to a separate pot, boiling the potatoes for 8 minutes and the asparagus for 2-4 minutes (this should result in tender-crisp al dente asparagus; don’t overcook it). When the vegetables have cooked, drain, and toss them together with the oil, sun-dried tomatoes, seasoning, and cheese. Top with some thin-sliced basil for an extra pop.

Gadgets

Photo by HEather Gray

Ingredients:

Fresh Fruit Salad Ingredients: Mangoes, pineapple, raspberries, blueberries, and strawberries (your choice of amounts) Peel mangoes and prepare

the pineapple. Cut mangoes, pineapple, and strawberries into bite-size pieces. Drizzle mixture with a little honey or sprinkle with a bit of powdered sugar for extra sweetness, if desired.

Seven Minutes to Heaven Thanks to the stylish and effective Zoku Quick Pop Maker, the wait for the neighborhood ice-cream truck is over. Zoku’s patented design uses no electricity, and freezes ice pops (including the cream variety) in as little as seven minutes.

Store the Pop Maker in your freezer, and when the urge for frozen treats hits, pull it out and set it on the counter; pour in the mixture of ingredients, such as fresh fruit, fruit juice, and a little sugar; and let the Pop Maker go to work.

About seven minutes later, your frozen treats are ready. The Pop Maker can produce nine pops before requiring a freezer refresh, so you’ll have a few treats on hand before you need to make more.

Find the Zoku Quick Pop Maker and accessories locally at Macy’s, or online at zokuhome.com and amazon.com.

116 MAy | june 2012 Evansville Living

REstaurants we’re trying Now

Firehouse Subs Firehouse Hero

Premium roast beef, smoked turkey breast, Virginia honey ham, and melted provolone. Served “fully involved” loaded with mayo, mustard, lettuce, tomato, onion, and a dill spear on the side.

First Impression The bread was warm, soft, and lightly toasted on the inside, and

the sub was loaded with meat. I ordered mine fully involved for the ultimate experience, and it was delicious — the sandwich had the perfect balance of mayo and mustard.

Repeat Worthy?

Yes, and I would want to try other items on the menu, too. It was a nice alternative to Subway and Jimmy John’s.

Firehouse Subs

Chew on this

Jake’s Wayback Burgers Jake Cheeseburger, Onion Rings, and a Chocolate Milkshake

One word: plenty. The Jake Cheeseburger is served with two patties. The onion rings are thick-cut, and one order is certainly large enough to share. The old-fashioned handspun milkshake arrives in a cold metal cup.

First Impression I ordered my burger fully dressed. It arrived thick and juicy with a flavor that was out-of-this-world savory. The bun and dressings were fresh and tasty. The onion rings were sweet and juicy inside and crispy (not greasy) on the outside — the best I’ve had in a long time.

Finally, the mouthwatering milkshake was a chocoholic’s dream.

Repeat Worthy?

Yes, I’m already planning to go back with some of my girlfriends. I would suggest trying it for dinner — come hungry!

Jake’s Wayback Burgers

Bonus: Visit www.jakeswaybackburgers.com and sign up for specials. You receive an email coupon for one free junior milkshake with any purchase.

Roppongi Japanese Steak & Sushi

Derby and Red Bull Sushi Rolls The Derby Roll is filled with deep fried shrimp with avocado, topped with spicy crab, tempura flakes, and unagi (freshwater eel) sauce. The Red Bull Roll is made of spicy crabmeat wrapped with seaweed and rice topped with torch steak and decorated with unagi sauce and Asian seasoning.

Photos by Jennifer VArner

Roppongi Japanese Steak & Sushi

First Impression I love the ambience at Roppongi. The color palette is trendy yet soothing, the restaurant is laid out nicely, the music is appealing, and the menu is diverse.

Both of these rolls contain cooked sushi. The Derby Roll is full of flavor and texture; the unagi sauce is the “icing on the cake.” The Red Bull Roll is the meat and potatoes of sushi rolls, as the mixture of crab and seared steak is a must-try combination.

Repeat Worthy?

Yes, again and again.

Now Open

Jake’s Wayback Burgers (115 Cross Pointe Blvd.) opened just off of the Lloyd Expressway near the Drury Inn & Suites East. A success so far, owners Phil Dzienciol and Dave Johnson say they’ve heard nothing but compliments on their customer service, as well as on some of their most popular menu items such as the double patty Jake Cheeseburger and their hand-dipped milkshakes. … Firehouse Subs (1031 N. Green River Road) has opened on Evansville’s East Side. The restaurant strives for great personal service, says owner Dan Irmscher. Instead of giving out numbers to keep track of customers, Firehouse employees deliver each sub — such as the Hook & Ladder or the Firehouse Meatball — straight to the individual by learning their name. … Los Alfaro Restaurant and Dance Club (1704 S. Kentucky Ave.) has opened inside the Old Kentucky BBQ building. With dishes influenced from El Salvador, Peru, Argentina, Ecuador, Mexico, and the United States, the family-run business offers satisfying meals to families with differing taste preferences.

Doubling as a dance club, the restaurant offers lessons in Salsa, Merengue, Bachata and Cumbia.

Nibbles:

YWCA Tea Room by Mary and Martha’s (118 Vine St.) reopened with a revised name and under new management in April. Now boasting more vibrant and lively décor, the Tea Room’s menu also received an upgrade with daily hot lunch specials and soup, salad, and soda combos.

­— Jennifer Varner EvansvilleLiving.com May | june 2012 117

Local Flavor

The FAmous Bistro

The Famous Kitchen A family-owned Owensboro restaurant evolves with reinvention By Mark Mathis • Photos by Greg Eans

L

ike his father, George, Ben Skiadas can work the front room.

He is the perfect restaurateur for the kind of place that is the Famous Bistro on Second Street in Owensboro, Ky. The 28-year-old Ben, who now manages the bistro opened by his father in 1993, becomes especially animated when he talks about the Mediterranean restaurant with a “worldly” flare.

“It’s a labor of love,” Ben says of his enthusiasm for both working in, and talking about, the bistro. “If you have a question about a dish, and if you can’t find somebody to answer those questions, then we’re missing our mark.

That is what gets me excited. There’s always going to be a new dish — a new something — you will find in Famous Bistro. I think that’s why people keep coming back.”

People have been returning since Famous Bistro opened, and the downtown development projects along the Ohio River and on several Owensboro streets have enhanced the opportunity to attract new visitors. Families celebrating birthdays sometimes book most of the 13 tables inside the long, open space. (Diners also can enjoy alfresco dining on the sidewalk out front.) In our family, it is always the first choice to celebrate special days.

“Constant evolution, that has been a part of the restaurant for as long as it’s been open,” Ben says. “You have to reinvent yourself in anything you do. For us it’s been important because of the different turns downtown has taken.” He adds, “Now, we’re really thrilled. Over the last 20 years we have been here, and now we’re in this renaissance with the riverfront, and we are as eager as can be to be involved with it.”

118 MAy | june 2012 Evansville Living

Staying power // According to Ben Skiadas, reinventing the family restaurant occurs regularly at the Famous Bistro in Owensboro, Ky. Turning traditional dishes into culinary masterpieces, such as the Reuben sandwich (top, left) and the grilled swordfish with citrus risotto (bottom, right), is how the Mediterranean restaurant has stayed an Owensboro staple since 1993.

Ben graduated from Owensboro High School and the University of Evansville, where he studied both theater performance and design. He headed to California after college, working in restaurants and trying to determine what he wanted to do with his future.

He returned to Owensboro in 2009 with a desire to learn about running a small restaurant — one that had long been known for its intimacy and original cooking.

“When I came back, I didn’t know exactly what I was going to do, and the restau-

rant business was definitely a imagined I would become calling,” Ben says. “My dad Location: 102 W. Secan employer,” Ben says. “It’s a said, ‘You want a job? I’ve got ond St., Owensboro, Ky. dream come true to have him a job for you, and it’s bussing Phone: 270-686-8202 in the restaurant, where he can tables. You’ve got to work your Dining Hours: 11 a.m. -8 teach our staff. Our kitchen way back into it. There are no p.m. Mon.-Thurs., has always been a learning free rides here.’ The last year kitchen, a place where you can 11 a.m.-9 p.m. Friday, I’ve been running it, but I have come in and experiment.”

11 a.m.-10 p.m. Saturday literally held every position in

The open environment Website: www. the restaurant.” of the kitchen played a large George still is the owner famousbistro.com role in influencing Kellogg to and general manager, and he Adult Beverages: Yes join Famous Bistro, and he comes to the restaurant most Prices: Lunch $6-$12; plans to bring a French infludays of the week. Ben, along Dinner $15-$27 ence to the cooking. “There with the staff, has kept the evo- Reservations: Yes are very few ‘no’s’ coming out lution going, making changes Payment: Accepts of our restaurant,” Ben says. to move the restaurant forward MasterCard, Visa, Amex, “If somebody wants a dish during downtown Owens- and Discover that we made 10 years ago, we boro’s transformation. This will do that for them as long summer, Famous Bistro will as we know how.” enclose and utilize its back alley space as a It is exploration that has allowed Famous getaway of sorts — complete with tables Bistro to create extraordinary culinary adand an area for musicians to perform — ventures from traditional dishes. The rescovered with a “ceiling” of outdoor lights. taurant’s version of Greek mousaka falls The variety of food is outstanding. A into this category. The traditional dish of group can order the Athena pizza (with eggplant layered with ground beef, smothspinach, feta, and Romano cheese), a de- ered in bechamel sauce, and topped with lightful concoction of peanut butter soup Swiss cheese prior to baking is transformed (with an actual dollop of peanut butter), by the bistro’s adaptation that replaces the grilled swordfish with Kalamata olive salad beef with ground sausage and a clever mix over citrus risotto, or a Reuben sandwich of spices. with broccoli slaw. More than 40 beers and “It was one of the things Dad altered 50 wine selections have emerged to accom- in the ’90s to better suit the Owensboro pany the fabulous menu offerings. market,” Ben says. “He thought, ‘We’re in a A considerable advancement is the ad- meat-and-potatoes place. Let’s do that and dition of chef Kyle Kellogg, formerly of the give them something Greek.’”

Evansville Country Club and Madeleine’s. He added potatoes, ground sausage, “I worked with him at Madeleine’s. I was a and some additional spices, and took a bartender there, but I paid close attention to peasant dish and turned it into something everything going on in the kitchen. I got to special,” Ben adds. “It is a great example of look at a potential employee before he ever what the restaurant is.”

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Dining Directory

Arranged by Category

The Dining Directory is compiled by the editorial staff of Evansville Living and is not based on advertising.

Evansville Living has made every attempt to present an accurate dining guide. Unless otherwise noted, restaurants are handicapped-accessible and accept major credit cards and checks. City and county ordinances prohibit smoking in many facilities. We suggest calling ahead to check which venues are exempt. All phone numbers are local (area code 812) unless specified.

Please notify us of significant changes in restaurant’s management, hours, location, or menu.

Outdoor Seating

H Indicates 2012 “Best of Evansville Living” winner Fine Dining

Private Clubs

CAVANAUGH’S: 421 N.W. Riverside Drive, 433-4333. Steaks, fresh seafood.

EVANSVILLE COUNTRY CLUB: 3810 Stringtown Road, 425-2243. Executive

Entertainment in piano bar. Meals $13-$50. Open 5-10 p.m. Sun.Thurs., 5-11 p.m. Fri.-Sat. Reservations OK. No checks.

Cork ’n Cleaver: 650 S. Hebron Ave., 479-6974. Steak, prime rib, chicken, seafood. Salad bar, soup and sandwich lunches. Lunch $7-$9.

Entrees $12-$18. Lunch 11 a.m.-2 p.m. Mon.-Fri. Dinner 4-9 p.m. Sun.Thurs., 4-10 p.m. Fri.-Sat. Reservations OK. Haub Steak House: Main and Haub streets (next to railroad tracks), Haubstadt, 768-6462 or 800-654-1158. A la carte menu. Steak, prime rib, seafood, chicken, pork, vegetable side dishes, desserts. Meals $18-$40. $10.75 early bird special 4-6 p.m. Open 4-10 p.m. Mon.-Sat. Reservations OK. Jimmy Jeng’s Szechwan CHINESE RESTAURANT: 669 N. Green River Road (in Eastland Place), 479-7600. Extensive Chinese menu. Lunch $4-$6.

Dinner $8-$12. Open 4-9 p.m. Mon.-Thurs., 4-10 p.m. Fri.-Sat., closed Sun. Reservations OK. No checks.

LORENZO’S Bakery & Bistro: 976 S. Hebron Ave., 475-9477. Chef-prepared bistro-style dining, fine wines. Deli-style salads, soups, pastas, daily specials. Lunch $6-$9. Dinner $14-$25. Lunch 11 a.m.-2 p.m., light lunch 2-5 p.m., dinner 5-9 p.m. Mon.-Sat. Bakery open 10:30 a.m.-9 p.m. Mon.-Fri., 9 a.m.-9 p.m. Sat. MA•T•888 BISTRO: 5636 Vogel Road, 475-2888. Specialties include lemongrass fish, Peking duck, and chicken lettuce wraps. Lunch $6-$8.

Dinner $8. Open 11 a.m.-9 p.m. Tues.-Thurs. & Sun., 11 a.m.-10 p.m.

Fri-Sat. Closed Mon. Reservations OK. MADELEINE’S A FUSION RESTAURANT: 423 S.E. Second St., 491-8611. Appetizers, soups, salads, entrees including Roasted Monkfish with Peruvian Purple Potato Carpaccio and Dry-Aged Buffalo Steaks.

Meals $14-$26. Open 4:30-10 p.m. Tues.-Thurs., 4:30-10:30 p.m. Fri.Sat. Brunch 11 a.m-3 p.m. Sun. Lunch 11 a.m.-2 p.m. Tues.-Fri. Catering also available. Reservations OK. Red Geranium: 408 North St., New Harmony, Ind., 682-4431. Contemporary American cuisine, extensive wine list. Lunch $7-$11. Dinner $17-$30. Open 7 a.m.-9 p.m. Mon.-Thurs., 7 a.m.-10 p.m. Fri.-Sat. (Breakfast 7-11 a.m., lunch 11 a.m.-2 p.m., dinner 4-9 p.m.) Reservations OK.

Upscale Casual Bonefish Grill: 6401 E. Lloyd Exp., 401-3474. Soup, salad, fish, steak.

Average meal $15. Open 4-10 p.m. Mon.-Thurs., 4-11:30 p.m. Fri.-Sat., 4-10 p.m. Sun. Reservations OK. No checks.

BLUSH ULTRALOUNGE: 615 N.W. Riverside Drive, 433-4700. Continental breakfast for hotel guests, $12. Served 6 a.m.-10 a.m. Mon.-Fri. Full bar available 5 p.m.-11 p.m. Mon.-Thurs., until 3 a.m. Fri.-Sat. Must be 21 to enter after 4:30 p.m.

EDGEWATER GRILLE: 1 E. Water St., Newburgh, Ind., 858-2443. Fantastic river view. Outside dining in season. Steaks, seafood, pasta, sandwiches, salads, daily specials. Wood-fired pizza oven. Music on weekends. Meals $7-$18. Open 11 a.m.-9 p.m. Sun.-Thurs., until 10 p.m. Fri.-Sat.; Sun. breakfast 8 a.m. Reservations OK for 8 or more.

The Jungle: 415 Main St., 425-5282. Lunch and dinner menus of soups, salads, pasta, and coffee, as well as a chef tasting option that includes five sample dishes feeding up to three. Cocktail bar on lower and main levels. Meals $20-$80. Lunch 11 a.m.-2 p.m. Tues.-Fri., dinner 5-11 p.m. Tues.-Sat. Closed Sun. and Mon. Raffi’s: 1100 N. Burkhardt Road, 479-9166. Mediterranean, American, Italian specialties, pasta, chicken, seafood, steaks, lamb. Meals $10$16. Open 4-10 p.m. Mon.-Sat. Full bar service, wine list, outdoor dining, private party room. Reservations OK. SAFARI WINE & MARTINI BAR: 415 Main St. (upstairs of The Jungle), 4255282. Wines and Spirits and a menu including seared tuna, beef filets, and desserts. Meal: $15-$35. Open 5 p.m.-midnight Thurs.-Sat. Private parties available any day for lunch or dinner.

Western Ribeye & RIBS: 1401 N. Boeke Road, 476-5405. Soups, salads, sandwiches, daily specials. Certified Angus Beef™ steaks, chicken, seafood, baby back ribs. Lunch $6-$10. Dinner $8-$20. Full service bar. Open 11 a.m.-9:30 p.m. Mon.-Thurs., 11 a.m.-10:30 p.m. Fri., 4-10:30 p.m. Sat., 11 a.m.-8:30 p.m. Sun. Reservations gladly accepted.

No checks.

chef on staff. Diverse menu selection. Social membership includes dining.

Kennel Club: 5201 Kratzville Road, 422-1211. Executive chef on staff.

American and European classic cuisine. Reservations OK. Kirby’s private dining: 1119 Parrett St., 422-2230. Open by reservation only to private parties, receptions for up to 250. Minimum $500 food tab. Menu arranged in advance with chef. Hours negotiable.

OAK MEADOW GOLF CLUB: 11505 Browning Road, 867-1900. Executive chef on staff. Dining-only memberships are available. Breakfast, lunch and dinner menu selections. Casual veranda or grille seating and formal dining available. Receptions up to 300.

ROLLING HILLS COUNTRY CLUB: 1666 Old Plank Road, Newburgh, Ind., 925-3336. Executive chef on staff. New and classic dishes including chicken, snapper, filets, pastas. Dining-only memberships are available with an initiation fee, plus monthly fee.

Victoria National: 2000 Victoria National Blvd., Newburgh, Ind., 8588230. Chef-featured items weekly. Member-only dining.

Delis Bits and Bytes: 216 N.W. Fourth St., 423-5113. Breakfast, deli-style sand-

wich lunches, desserts. Average meal $5. Open 7 a.m.-3:30 p.m.

Mon.-Fri. No reservations.

Emge’s Deli and Ice Cream: 206 Main St., 422-3026. Sandwiches, homemade deli salads, soups. Meals $5-$7. Open 7:30 a.m.-2:30 p.m. Mon.Fri. No reservations.

FRESH HARVEST DELI: 101 N.W. First St., Ste. 114 (Old Post Office Place), 421-0407. Fresh soups, salads, sandwiches, desserts, daily specials.

Meals $5-$7. Open 8 a.m.-2:30 p.m. Dine-in or carryout. No reservations.

The Great American Bagel: 3910 E. Morgan Ave., 476-7212. Fresh-baked bagels, plus deli sandwiches, soups, and salads. Items $1-$5. Open 6 a.m.-3 p.m. Tues.-Sun., 6 a.m.-3 p.m. Mon. Great Harvest Bread Company: 423 Metro Ave., 476-4999. Fresh-baked bread, breakfast items, sandwiches, salads and homemade soups for lunch, gift baskets, and free samples. Limited seating available for coffee and bread. Breads $3.50 and up. Open 7 a.m.-6 p.m. MondayFriday; 7 a.m.-5 p.m. Saturday.

JIMMY JOHN’S: 701 N. Burkhardt Road, 401-5400, open 8 a.m.-midnight Sun.-Thurs., 8 a.m.-4 a.m. Fri.-Sat.; 8680 Highland Drive, Newburgh, 490-7111, open 10 a.m.-10 p.m. Sun.-Thurs., 10 a.m.-midnight Fri.-Sat. Deli-style sandwiches, fresh-baked bread, vegetables prepared daily, cold cut meats. Delivery available. Average meal $5.

Lic’s Deli and Ice Cream: 800 Diamond Ave., 424-4862; 4501 Lincoln Ave., 477-3131; 520 Mary St., 424-7699; 2311 W. Virginia St., 423-4173; 2001 Washington Ave., 473-0569; 504 N. Green River Road, 473-3428; 11 N.W. Fifth St., 422-2618; 8700 Ruffian Lane, Newburgh, 858-0022.

Deli-style soups, salads, sandwiches, locally made ice cream, sorbets. Most meals under $5. Open 10 a.m.-10 p.m. (summer hours to 11 p.m.) Mon.-Sun. No reservations.

Panera Bread: 220 Burkhardt Road, 476-7477. Breads, sandwiches, paninis, soups, salads, specialty coffee drinks. Items $2-$6. Open 6 a.m.-9 p.m. Mon.-Sat., 7 a.m.-8 p.m. Sun. Orders may be faxed to 476-7377.

Penn Station East Coast Subs: 137 N. Burkhardt Road, 479-7366; 4827 Davis Lant Drive, 402-7366; 5310 Pearl Drive, 434-7366; 1111 Barrett Blvd., Henderson, Ky., 270-826-7361; 3525 Frederica St., Owensboro, Ky., 270-683-1515. Quick and casual, grilled, made fresh to order sub sandwiches, homemade hand-cut fries, fresh squeezed lemonade.

Open 10:30 a.m.-10 p.m. Mon.-Sat., 11 a.m.-9 p.m. Sun. Carry-out available.

QUIZNO’S SUBS: 5525 Pearl Drive, 422-5500; 900 Tutor Lane, 491-6800; 4222 Bell Road, Newburgh, 490-1144. Deli-style, oven-baked subs, homemade soups, fresh salads. Sandwiches $4-$5. Open 10 a.m.-9 p.m. Mon.-Sat., 11 a.m.- 8 p.m. Sun. No reservations. No checks.

ROLY POLY SANDWICHES: 5702 E. Virginia St., 962-2326. Wide selection of hot and cold rolled sandwiches, soups, chips, party platters, box lunches, cookies. Sandwiches $3-$7. Open 10 a.m.-7 p.m. Mon.-Fri., 11 a.m.-4 p.m. Sat. Closed Sun. Delivery available. No checks.

Schlotzsky’s Deli: 301 N. Green River Road, 471-4011. Deli-style soups,

Full service dining on the terrace 1016 HWY 662 NEWBURGH

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EvansvilleLiving.com May | june 2012 121

Dining Directory salads, pizzas, hot sandwiches on homemade bread. Average meal $5. Open 10 a.m.-8 p.m. Mon.-Sat., until 7 p.m. Sun. No reservations.

No checks.

SIXTH Street Deli: 10 N.W. Sixth St., 422-3644. Breakfast, deli-style soups, salads, sandwich lunches. Average meal $5. Open 7:30 a.m.

-2:30 p.m. Mon.-Fri. No reservations. No credit cards. smiling moose Deli: 724 N. Burkhardt Road, 477-3354. Breakfast served all day as well as hot and cold sandwiches, wraps, and soups and salads. Meals: $6-$9. Open 7 a.m.-8 p.m. Monday-Saturday; 8 a.m.- 8 p.m. Sunday. Catering available.

Victoria’s Tea Room: 123 S. Second St. (Second floor of the Village Mercantile), Boonville, 897-5687. Traditional deli food. Meals $5-$8.

Open 10 a.m.-5 p.m. Tues.-Fri., 10 a.m.-3 p.m. Sat. Catering, banquet room and carryout all available. Reservations OK.

Coffeehouses 4th Street Java: 410 E. Fourth St., Huntingburg, Ind., 683-5851. Espresso

bar, custom blended coffee, homemade muffins, fruit pie, cheesecake, brownies. Drinks $1-$4, desserts $2-$4. Open 7 a.m.-5 p.m.

Mon.-Thurs., 7 a.m.-9 p.m. Fri., 7 a.m.-4 p.m. Sat. Abbey Road Coffee Bean Emporium: 422 N. Main St., 402-0842. Full service espresso bar, drip coffees, smoothies, iced coffees, scones, and soup-and-sandwich lunches. Meals: under $10. Offers catering, drive-thru, and live music. Open 6 a.m.-7 p.m. Mon.-Fri., 7 a.m.-6 p.m.

Saturday. Closed Sunday.

BRIDGEVIEW COFFEE: 327 Second St., Henderson, Ky., 270-830-9494. Full coffee and espresso menu, baked goods, lunch menu including soup, paninis, and deli sandwiches. Drive-through only. Average meal $5$7. Open 6 a.m.-6:30 p.m. Mon.-Fri., 6:30 a.m.-6:30 p.m. Sat., 7:30 a.m.-6:30 p.m. Sun. No checks.

Coffee Cottage & Café: 612 Weinbach Ave., 401-1930. Fresh baked items, plate breakfasts, plate lunches, soups, sandwiches, casseroles.

Breakfast $5.50; lunch $6.50. Open 6:30 a.m.-6 p.m. Mon.-Fri., 6:30 a.m.-noon Sat. Donut Bank Bakery And Coffee Shop: 210 N. St. Joseph Ave., 426-1011; 2128 N. First Ave., 426-2311; 1031 E. Diamond Ave., 426-0011; 5 N. Green River Road, 479-0511; 1950 Washington Ave., 477-2711; 3988 SR 261, Newburgh, 858-9911; 1200 Lincoln Ave., 402-4111; 1209 W. Broadway

122 MAy | june 2012 Evansville Living

Arranged by Category St., Princeton, Ind., 812-385-3711. Donuts, coffee, cookies, other baked goods. Items $.55-$5. Open 5 a.m.-6 p.m. Mon.-Sat., 5 a.m.-1 p.m. Sun. Drive through available.

LA SOMBRA: 318 Main St., 492-4567. Single-estate coffees freshly roasted, espresso drinks, smoothies, loose-leaf teas, freshly made pastries, plus soups, salads, and sandwiches. Catering available. Meals $5-$7. Open 7 a.m.-4 p.m. Mon.-Fri., closed Sat.-Sun. McCAFE: Available at all participating McDonald’s. Mochas, lattes, and cappuccinos made with fresh espresso beans; hot chocolate; mocha and caramel frappes; and Real Fruit smoothies in strawberry banana and wild berry flavors.

Pacetré Bake and Brew: 2734 Mt. Vernon Ave., 402-6005. Custom cupcakes with unique flavors for each day of the week including mimosa, snickerdoodle, and red velvet. $3. Open 7 a.m.-4 p.m. Tues.Fri., 9 a.m.-2 p.m. Sat.. Closed Sun. and Mon. Catering offered.

Penny Lane Coffeehouse: 600 S.E. Second St., 421-8741. Fair trade organic espresso and espresso drinks, gourmet specialty coffees, Italian sodas, fresh baked pastries, vegetarian soups. Open 7 a.m.-4 p.m.

Mon.-Wed., 7 a.m.-9 p.m. Thurs., 7 a.m.-10 p.m. Fri., 9 a.m.-10 p.m.

Sat., 9 a.m.-2 p.m. Sun. Reservations OK. PIECE OF CAKE: 210 Main St., 424-CAKE. Customized cakes, cookies, coffee, sodas, and more. Open 8:30 a.m.-5 p.m. Mon.-Fri., 8:30 a.m.-2 p.m. Sat. Planter’s CoffeeHouse: 130 N. Main St., Henderson, Ky., 270-830-0927.

Full service espresso bar, gourmet soups, salads, sandwiches, desserts. Open 7 a.m.-3 p.m., 4 p.m.-7 p.m. Mon.-Thurs., 7 a.m.-3 p.m., 4 p.m.- 9 p.m. Fri. Carry out and catering available.

STARBUCKS: Inside Barnes & Noble, 475-1054; 504 N. Green River Road, 476-7385; 6401 E. Lloyd Exp., Ste. 16, 401-1771; 4650 First Ave., 421-0461; 7755 Fruitwood Drive, Newburgh, 858-0234.

Items $2-$10. Hours vary by location. All locations carry the full line of Starbucks coffees, cheesecakes, cookies, brownies.

WIRED COFFEEHOUSE: 111 N. W. Fourth St., 962-4252. Muffins, rice crispy treats, candy, espressos, coffee. Meals $3. Open 7 a.m.-6 p.m. Mon.-Fri.

Pizzerias Big M’s Pizzeria: 1424 N. Main St., 434-6909. A traditional pizzeria with strombolis, lasagna, breadsticks, and chicken wings. Offers carryout

and delivery. Meals: Lunch $5 and dinner $10-$20. Open 11 a.m.-10 p.m. Mon.-Thurs., until midnight Fri. and Sat., and 2-10 p.m. Sun. (except during football season: Sun. hours are noon-10 p.m.).

BOOGIE’S PIZZA: 506 E. Fourth St., Mount Vernon, Ind., 838-5000. Pizza, sandwiches, pasta, soups, and desserts. Average meal: $10. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri., 4-10 p.m. Sat. Closed Sun. Deerhead Sidewalk Cafe: 222 E. Columbia St., 425-2515. Soups, salads, sandwiches, double-decker pizzas. Meals $7-$10. Kitchen open 11 a.m.-11 p.m. Mon.-Thurs., noon to midnight Fri.-Sun. Reservations OK. Smoking facility.

Geronte’s: 4706 Vogel Road, 474-1700. Chicago-style pizza, baked Italian entrees, sandwiches, salads. Meals $8-$11. Open daily at 4 p.m.

Wine tasting on Wednesdays. No reservations.

GREEK’S PIZZERIA: 240 S. Green River Road, 402-4733. Pizza, pasta, and sandwiches. Open 10 a.m.-10 p.m. daily.

HOMETOWN PIZZA: 403 W. Highway 68, Haubstadt, Ind. 753-1115. Specialty pizzas, pizzas made-to-order, stromboli, ham and cheese, calzones, hot wings, salad, ice cream. Lunch buffet 10:30 a.m.-2 p.m.

Mon., Wed.-Fri., night buffet 4-10 p.m. Mon., Wed.-Fri., noon-10 p.m.

Sat.-Sun. No credit cards.

LITTLE CAESARS: 2007 Washington Ave., 471-5755. 7755 B Fruitwood Lane, Newburgh, Ind., 858-2984. A variety of pizzas and breads, including cheese bread, pepperoni cheese bread, and crazy bread. Large pizzas $5-$10. Open 11 a.m.-10 p.m. Mon.-Thurs., 11 a.m.-11 p.m. Fri.-Sat., noon-10 p.m. Sun. MAMA ROMA’S PIZZA & WINGS EXPRESS: 2008 E. Morgan Ave., 422-1212.

Pizza, wings, salad, other entrees. Open 11 a.m.-9 p.m. Sun.-Thurs., 11 a.m.-10 p.m. Fri.-Sat. H Old Chicago: (Beer Menu, 2012) 6550 E. Lloyd Exp., 401-1400. Pizza, pasta, sandwiches, soups, World Beer Tour featuring 129 beers.

Meals $9-$12. Carryout available. Open 11-2 a.m. Mon.-Sun. No checks.

Papa John’s Pizza: 4814 W. Lloyd Exp. (West Side), 423-7272; 5436 E. Indiana St. (East Side), 473-5200; 3955 Haley Drive (Newburgh), 858-7272; 303 N. Weinbach Ave. (UE area), 477-7700; 4204 N. First Ave. (North Side), 425-2345; 2449 Frederica St. (Owensboro), 270-684-3300; 26 S. Green St. (Henderson), 270-826-4444. Pizza, cheese sticks, bread sticks, chicken strips, hot wings. Most meals $12. Carryout or delivery. Open 10 a.m.-12:30 a.m. Mon.-Thurs., 10 a.m.-1:30 a.m. Fri.-Sat., 11 a.m.-12 a.m. Sun.

are open for all Philharmonic shows held on Sundays (4 – 8pm) SPECIAL SUNDAY HOURS We

CALL TO MAKE YOUR RESERVATION 812.463.6040

PAPA MURPHY’S: 5435 Pearl Drive, 401-9191; 4827 Davis Lant Drive, 491-

7272; 4202B N. First Ave., 437-6767; 779 S. Green River Road, 4028686; 4222 Bell Road, Newburgh, 853-7272. Rancher pizza, cowboy pizza, Hawaiian pizza, stuffed pizza, and more. Average meal: $10.

Open 11 a.m.-8 p.m. Sun.-Thurs., 11 a.m.-9 p.m. Fri.-Sat. Pizza Chef: Highway 261, at Newburgh Plaza, Ind., 853-3338. Pizza, baked Italian entrees, sandwiches, salad bar, hot food bar. Weekly specials. Most meals $5-$7. Open 3-10:30 p.m. Mon., 10:30 a.m.-10:30 p.m. Tues.-Thurs., 10:30 a.m.-midnight Fri.-Sat., 3-10 p.m. Sun. Reservations for party room only.

PIZZA KING: (dine-in facilities) 220 N. St. Joseph Ave., 424-7976, open 10:30 a.m.-10 p.m. Sun.-Thurs., 10:30 a.m.-11 p.m. Fri.-Sat.; Highway 66 at Highway 261, Newburgh, 853-3368, open 10:30 a.m.-10 p.m. Mon.Thurs., 10:30 a.m.-11 p.m. Fri.-Sat., 11 a.m.-10 p.m. Sun.; 1033 S. Weinbach Ave., 476-4941, open 10:30 a.m.-10 p.m. Sun.-Tues., 10:30 a.m.-11 p.m. Wed.-Thurs., 10:30 a.m.-11 p.m. Fri.-Sat.; 2411 Stringtown Road, 401-1060, open 10:30 a.m.-10 p.m. Sun.-Thurs., 10:30 a.m.-11 p.m. Fri.Sat. Pizza, baked stromboli-type sandwiches. Pizza priced by size and toppings. Meals starting at $3.99. No reservations.

PIZZA OVEN: 5806 Stringtown Road, 425-1455. Pizza, stromboli sandwiches, Texas barbecue sandwiches. Average pizza: $10.50. Open 4-9:30 p.m. daily. No orders taken after 9:25 p.m.

Roca Bar and Pizza: 1618 S. Kentucky Ave., 422-7782. Sandwiches, salads, pasta entrees, pizza, steaks, chicken. Average meal $8.50. Open 4-9:30 p.m. Mon.-Thurs., 4-11 p.m. Fri.-Sat., closed Sun. Roca Bar North: 12301 Highway 41 N., 868-8898. Pizza, salad, sandwiches, and entrees. Average meal: $6-$15. Open 11 a.m.-10 p.m.

Mon.-Thurs., 11 a.m.-11 p.m. Fri.-Sat., 11 a.m.-9 p.m. Sun. Rounders Pizza: 510 W. Mill Road, 424-4960; 12731 N. Green River Road, 867-7172. Specialty pizzas including the Nameless Special, a pie with the tomato sauce on top, and the Bavarian, a pie served with a condiment, mustard. Open 11 a.m.-9 p.m. Tues.-Fri., noon-10 p.m. Sat., 4-10 p.m. Sun. Closed Mon. SAM’S PIZZERIA: 2011 W. Delaware St., 423-3160. Pizza, sandwiches, calzones, breadsticks. Open 11 a.m.-midnight Mon.-Thurs., 11 a.m.-2 a.m.

Fri.-Sat., 4-10 p.m. Sun. No credit cards.

SAMUEL’S PLACE: 518 Main St., New Harmony, Ind., 682-3001. Italianinspired cuisine including hand-tossed pizza, pasta, calzones, sandwiches, salads. Meals: $5-$10. Open 11 a.m.-9 p.m. Wed.-Sat. Sandy’s Pizza: 609 S. Main St., Fort Branch, 753-3972. Pizza, strombolis, sandwiches, spaghetti. Open 10:30 a.m.-10 p.m. Mon.-Fri., 4-11 p.m.

Sat.-Sun. (10:30 a.m.-2 p.m. lunch buffet) Wednesday Smorgasbord.

Reservations OK for parties. Dine-in, carryout and delivery.

Spankey’s Una Pizza: 714 N. Sonntag Ave., 402-6776. A pizza joint with a variety of specialty pizzas such as The Westsider with an assortment of meat toppings, and the Alfredo Chicken Bacon. Prices: $5$12. 11 a.m.-10 p.m. daily.

TALK OF THE TOWN PIZZA: 1200 Edgar St., 402-8696. Pizza, adult beverages, and more. Meal price $8-$12. Open 11 a.m.-1 p.m., 4 p.m.-10:30 p.m. daily.

The Slice: 2011 Lincoln Ave., 402-8518. Pizza by the slice or pie. Nontraditional varieties. Baked sandwiches, salads. Slices $1.25-$2.50; pies $8-$16. Open 11 a.m. daily. Reservations OK. Turoni’s Forget-Me-Not-Inn: 4 N. Weinbach Ave., 477-7500. Pizza, salads, sandwiches. Most meals under $10. Open 11 a.m.-11 p.m.

Mon.-Thurs., until midnight Fri., noon-midnight Sat., 4-11 p.m. Sun. No weekend reservations.

Turoni’s Pizzery and Brewery: 408 N. Main St., 424-9873; 8011 Bell Oaks Drive, Newburgh, 490-5555. Pizza, salads, sandwiches, freshbrewed beers. Most meals under $10. Open 11 a.m.-11 p.m. Mon.Thurs., until midnight Fri., noon-midnight Sat., 4-11 p.m. Sun. No weekend reservations.

Eclipse Spanish Tapas Bar & R downtown Evansville. Eclipse offers and reflects the eclectic Spanish co of tapas Evansville. (small portion dishes) Eclipse SpanishEclipse Tapas Bar & Restaurant–a unique addition to downtown Spanish Tapas Bar & Restaurant — a unique addition to Eclipse pro a glass of Spanish wine.

Visit us for lunch and dinner. Visit our Website for a complete menu. downtown Evansville. Eclipse offers a warm, cozy, romantic atmosphere experience of the cuisine and tradit Lunch: Tues.-Fri. • Dinner: Tues.-Thurs.

5:30-9:00, &dining.

Sat. 5-10:30 and reflects the eclectic Spanish concept of Fri. tapas Enjoyp.m. a variety visit www.eclipsetapas.com or call

of ECLIPSE tapas (small portion CORPORATE dishes) with our famous house sangria or b OFFERS CATERING aECLIPSE OFFERS

a glass of Spanish wine. Eclipse provides downtown Evansville a cultural

CO

113 S.E. FOURTH STREET | EVANSVILLE, IN | 812.463.6040 | WWW.ECLIPSETAPAS.COM Eclipse, experience the cuisine traditions of Spain.

Eclipse Spanish Tapas Bar & of Restaurant — aand unique addition to For info1 1about 3 SE FOURTH STREET visit www.eclipsetapas.com or call 812.463.6040.

812.463.6040 | WWW downtown Evansville. Eclipse offers a warm, cozy, romantic atmosphere and reflects the eclectic Spanish concept of tapas dining.

Enjoy a variety ECLIPSE OFFERS CORPORATE CATERING of tapas (small portion dishes) with our famous house sangria or a glass of Spanish wine. Eclipse provides downtown Evansville a cultural 1 1 3 S E F O U R T H S T R E E T, E V A N S V I L L E , I N 4 7 7 0 8 experience of the cuisine and traditions of Spain. For info about Eclipse, 812.463.6040 | WWW.ECLIPSETAPAS.COM visit www.eclipsetapas.com or call 812.463.6040.

ECLIPSE OFFERS CORPORATE CATERING 1 1 3 S E F O U R T H S T R E E T, E V A N S V I L L E , I N 4 7 7 0 8 812.463.6040 | WWW.ECLIPSETAPAS.COM

Diners, cafés & family restaurants 1820 Café in the Vineyard Bookstore: 5721 E. Virginia St., 479-8777.

Croissants with chicken or tuna salad, sliced ham or turkey, two soups every day, desserts, gourmet coffees, fruit smoothies. Average meal $6. Open 9 a.m.-9 p.m. Mon.-Thurs., 9 a.m.-10 p.m. Fri.-Sat., noon-5 p.m. Sun. 329 MAIN STREET GRILLE: 329 Main St., 484-9649. Hot, extreme, fire, hot sweet, and sticky wings. Fish tacos, five-alarm fries, pork po’boy, gas house burger, Steak-umm cheese, and more. Meal: $7. Open 11 a.m.-2 p.m. Mon.-Fri., 5-9 p.m. Mon.-Sat. Delivery only Sun. AMERICAN PIT BOSSES: 1113 E. Riverside Drive, 425-5908. “Indiana-style” barbecue. Meals $5-$10. 7 a.m.-3 p.m. Tues.-Sat. Anthony’s Heavenly Cheesecake: 204 Main St., 470-7763. An eclectic blend of 40-plus cheesecake flavors including turtle, red velvet, peanut butter chocolate, strawberries and cream, and a lunch menu that includes Cajun smoked sausage, Chicago style hot dogs, and pork BBQ. Cheesecake slice: $4.50; meals: $3.99. Open 10 a.m.- 6 p.m.

Monday-Saturday.

EvansvilleLiving.com May | june 2012 123

Dining Directory

Arranged by Category

Applebee’s: 5100 E. Morgan Ave., 471-0929; 5727 Pearl Drive, 426-2006;

$7.95. Open 5 a.m.-8 p.m. Mon-Sat., 7 a.m.-3 p.m. Sun.

1950 U.S. Hwy. 41 N., Henderson, Ky., 270-826-9427; 5120 Frederica St., Owensboro, 270-926-3472. Soups, sandwiches, salads, varied dinner entrees. Lunch under $10. Average dinner $15. Open 11 a.m.-midnight daily. No reservations. No checks.

ARCHIE & CLYDE’S RESTAURANT & BAR: 8309 Bell Oaks Drive, Newburgh, 490-7778. Pizza, fried cheese ravioli, hot taco sticks, wraps, salads, soups, gyros, barbecue. Meals $8-$12. Open 11 a.m.-11 p.m. Mon.Thurs., 11 a.m.-midnight Fri.-Sat., noon-9 p.m. Sun. The Bar-B-Q Barn: 1003 E. Diamond Ave., 491-9868. Wood-smoked BarB-Q, walk-in and carry-out. Prices under $10. Open 11 a.m. -7 p.m.

Mon.-Wed., 11 a.m.-8 p.m. Thurs.-Sat. H Bar Louie: (Suburban Hot Spot, 2012) 7700 Eagle Crest Blvd., 4767069. Full bar with large signature drinks, expansive menu with mini Kobe hot dogs, the Luigi sandwich with shaved ribeye, and large hamburger selection. Meals $9-$12. Open 11 a.m.-2 a.m. Mon.-Sat., 10 a.m.-midnight Sun. for brunch. No checks.

Big Mama’s Café: 1802 Stringtown Road, 422-3350. Old-fashioned burgers and homemade pies, catfish fiddler Fridays. Average meal $5.95-

BIG TOP DRIVE-IN: 1213 W. Maryland St., 424-7442. Sandwiches, chicken

strips, and ice cream. Average meal $5. Open 9:30 a.m.-10 p.m. Mon.Thurs., 9:30 a.m.-11 p.m. Fri.-Sat., 2-8 p.m. Sun. BLACK BUGGY RESTAURANT: 4920 Davis Lant Drive, 473-0012. Amish-style buffet with large selection or plated meals available. Meals: $5-$12.

Open 10:30 a.m.-8 p.m. Mon.-Fri., 7 a.m.-8 p.m. Saturday, 7 a.m.- 6:30 p.m. Sunday. Large banquet rooms available.

Bob Evans: 1125 N. Green River Road, 473-9022; 5201 Pearl Drive, 4255100. “Homestyle” American menu. Average meal $5. Open 6 a.m.-9 p.m. Sun.-Thurs., until 10 p.m. Fri.-Sat. No reservations. No checks.

Boston’s The Gourmet Pizza: 3911 Venetian Drive, Newburgh, Ind., 8533400. Ribs, pizza, seafood, pasta, burgers, and sandwiches. Prices range from $6-$13 for entrees and $8-$20 for pizzas. Open 11 a.m.-1 a.m. Mon.-Sat. and 11 a.m.-midnight on Sun. Buffalo Wild Wings Grill and Bar: 713 N. Green River Road (in Eastland Place), 471-9464; 5405 Pearl Drive, just off Lloyd Expressway, 423-9464. Chicken wings cooked with various seasonings, burgers,

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$19.95 (3-4 people) 1 pt. Potato Salad 1 lb. Pulled Pork Also Available: 1 Whole Chicken Macaroni and Cheese 1 pt. Baked Beans S av e $ 4

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124 MAy | june 2012 Evansville Living

S av e $ 9

salads, and chicken. Meals $4-$7. Open 11-1 a.m. Mon.-Thurs., until 2 a.m. Fri.-Sat., until midnight Sun. No reservations.

BURGER BANK: 1617 S. Weinbach Ave., 475-2265. Mini-burgers, cheeseburgers, fries, and more. Meals $5. Open 11 a.m.-8 p.m.

Mon.-Thurs., 11 a.m.-9 p.m. Fri.-Sat., noon-8 p.m. Sun. CAFÉ 111: 111 S. Green River Road, 401-8111. Soups, salads, deli sandwiches, chicken salad, pasta salad. Lunch: $7.50. Open 7 a.m.-2:30 p.m. Mon.-Fri. Closed Sat.-Sun. CAFÉ COURT (RIDGWAY UNIVERSITY CENTER): 1800 Lincoln Ave., 488-2951. Deli shop, SubConnection; hamburger joint, Grill 155; home-style stop, Charleston Market; international location, Fusion; Italian eatery, LaVincita; and smoothie place, Freshens.

Meals $6.95. Open 7-9:30 a.m. (breakfast), 10:30 a.m.-2 p.m. (lunch), 4:30 p.m.-7 p.m. (dinner) Mon.-Fri. The Carousel: 5115 Monroe Ave., 479-6388. Classic American cuisine. Average meal $6. Open 6:30 a.m.-9 p.m. Mon.-Sun. Reservations for large groups.

The Carriage Inn: 103 Gibson St., Haubstadt, Ind., 768-6131. Plate lunches, sandwiches, soups, salads, steaks, assorted dinner entrees. Meals $2.50-$12. Open 10:30 a.m.-9 p.m. Tues.-Thurs., until 10 p.m. Fri., 4-10 p.m. Sat. Closed Sun.-Mon. Reservations OK. Charlie & Barney’s: 1801 W. Franklin Ave., 423-5355. Grill items, burgers, soup, chili, plate lunches, daily specials. Meals $5-$10.

Open 9 a.m.-10 p.m. Sun.-Thurs., 9-midnight Fri.-Sat. Cheddars: 2100 N. Green River Road, 491-9976. Garden-fresh salads, homemade soups, and varied entrée selections including pasta, lemon pepper chicken, and tilapia. Meals: $7-$12. Open 11 a.m.-10 p.m. Sunday-Thursday; until 11 p.m. Friday and Saturday.

CHEESEBURGER IN PARADISE: 8301 Eagle Lake Drive, 475-1074. Cheeseburger in Paradise burger, mushroom Swiss burger, Costa Rican steak wrap, jerk chicken wrap, and more. Meals $9-$15. Open 11 a.m.-11 p.m. Mon-Thurs., 11 a.m.-midnight Fri.-Sat., 11 a.m.-10 p.m.

Sun. CHILI’s GRILL & BAR: 600 N. Green River Road, 475-1510. Big Mouth Burgers, baby back ribs, fajitas, steaks, sandwiches, salads, appetizers, desserts. Dine-in or carryout. Meals $5-$15. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. Reservations OK. No checks.

Cleavers: 5501 E Indiana St., 473-0001. A casual restaurant serving sandwiches including pulled pork, Chicago-style Italian beef, pork loin, and steak. Meals: $7. Seating up to 75 or carryout.

Open 10:30 a.m.-10 p.m. Mon.-Thurs, until 1 a.m. Fri.-Sat., until 8 p.m. Sun. Serves breakfast from 7-11 a.m. Sat.-Sun. Cold Stone Creamery: 6401 E. Lloyd Exp., 437-2653; 5435 Pearl Drive, 461-0100. Ice cream and frozen treats. Average item $4.39. Open 11 a.m.-10 p.m. Mon.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. noon-10 p.m.

Sun. (Hours change by season.) No checks.

Cracker Barrel: 8215 Eagle Lake Drive, 479-8788. Classic American cuisine. Most meals under $10. Open 6 a.m.-10 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat. No reservations.

H Cross-Eyed Cricket: (Survivor, 2012) 2201 W. Lloyd Exp., 4226464. Traditional American cuisine. Meals $5-$7. Open 6 a.m.-8 p.m. Mon.-Sun. No reservations.

Culver’s: 1734 Hirschland Road, 437-3333. ButterBurgers and frozen custard. Meals $5-$8. Open 10:15 a.m.-10 p.m. daily.

CUP & CHAUCER CAFÉ: 200 S.E. Martin Luther King Jr. Blvd., 402-6631.

Ready-to-go sandwiches, paninis, salads, snacks, coffee, and specialty beverages. Meals $6. Open 10 a.m.-7 p.m. Mon.-Thurs., 10 a.m.-5 p.m. Fri.-Sat., 1:30-4:30 p.m. Sun. Daily’s Annex Bakery and Cafe: 701 N. Main St., 423-0320. Homemade soups, deli hot panini sandwiches, pastries galore. Meals: Under $7. Open 8 a.m.-4 p.m. Tuesday-Saturday. Lunch served 11 a.m.-2 p.m. Closed Sunday and Monday.

DEF CAFÉ: 417 N. Weinbach Ave., 618-0219 (video phone), 491-6036.

Espressos, lattes, cappuccinos, and mochas; plus a variety of teas, wraps, and breakfast foods. Meals $5. Open 8 a.m.-2 p.m.

Mon.-Tues. and Thurs.-Fri., until noon Wed. Denny’s Classic Diner: 5212 Weston Road, 424-4472; U.S. 41 N. at I-64, 867-7156. Classic American cuisine. Meals $3-$7. Open 24 hours. No reservations.

Denny’s Restaurant: 351 N. Green River Road, 473-1063; 4310 U.S. 41 N., 423-9459. Classic American cuisine. Meals $4-$7. Open 24 hours. No reservations.

Diner 41: 4301 U.S. Highway 41 N., 424-2881. Greek dishes, pasta meals, seafood plates, and more. Open 6 a.m.-10 p.m. Mon.-Sat., 6 a.m.-9 p.m. Sun. Downtown Diner: 122 First St., Henderson, Ind., 270-827-9671. Classic American breakfasts, soups, salads, sandwiches, plate lunches.

Breakfast $3. Lunch $5. Open 6 a.m.-2:30 p.m. daily. No reservations. Non-smoking facility.

Ellis Park: U.S. Highway 41 N., Henderson, 425-1456 or 800-333-8110.

Clubhouse dining Thurs.-Sun. year-round. Sky Theatre open during live racing, July-September. Weekend reservations recommended during live racing.

FEED MILL RESTAURANT & BAR: 3541 Highway 60 E., Morganfield, Ky.,

270-389-0047. Spicy Cajun turkey sandwich, homemade baked beans, catfish po-boy, baby-back ribs, cheeseburgers, and more.

Average meal $8. Open 10:30 a.m.-9 p.m. Mon.-Thurs., until 10 p.m. Fri.-Sat. Firehouse Subs: 1031 N. Green River Road, 477-2141. Hot and cold subs with toppings such as smoked turkey, sliced chicken, veggie, and white chicken salad. Meal: $6-$8. Hours: 10:30 a.m-9 p.m. Sunday-Thursday; until 10 p.m. Friday-Saturday.

H Five Guys Burgers and Fries: (Restaurant Opened in 2011, 2012) 5402 E. Indiana St., 812-401-1773. Burgers, hot dogs, sandwiches, and Cajun fries. Meals: $5. Open 11 a.m.-10 p.m. every day. Skip the line and order online.

FRANK JR.’S BARBEQUE & CATERING: 3012 Covert Ave., 475-9880. Barbecue, ribs, baked mac & cheese, chess pie. Average lunch: $4.

Average dinner: $7. Open 11 a.m.-8 p.m. Tues.-Sat., closed Sun.Mon. Limited seating, carry-out, and lunch delivery available. No credit cards accepted.

H G.D. RITZY’S: (French Fries, 2012) Three Evansville locations: 4810 University Drive, 425-8700; 4320 N. First Ave., 421-1300; 601 N. Green River Road, 474-6259. Grilled hamburgers, grilled chicken, chicken strips, kids meal, hot dogs, peanut butter and jelly sandwich, ultra-thin shoe-string style french fries, old-fashioned icecream, milk shakes. Average meal $5.25. Open 10:30 a.m.-10:30 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat. No checks.

The Grand Buffet: 1356 N. Green River Road, 476-6666. An international buffet including Japanese, Chinese, and American cuisine.

Open 11 a.m.- 9:30 p.m. Sun.-Thurs., 11 a.m.-10 p.m. Fri.-Sat. Gasthoff Amish Village: County Road 650 E., off Hwy. 50, Montgomery, Ind., 486-4900. Amish-style buffet. Open 11 a.m.-8 p.m.

Mon.-Thurs., 11 a.m.-9 p.m. Fri.-Sat., 11 a.m.-3 p.m. Sun. Reservations OK. GATOR’S HOT FISH HOUSE: 1203 N. Main St., 402-7775. Icelandic cod, catfish, pork chops, burgers. Meals $5-$8. Open 10:30 a.m.-3 p.m.

Mon.-Fri. No checks.

GATTITOWN: 316 N. Green River Road, 473-3800. Buffet-style pizzas, pastas, salads, and desserts. Buffet with drink $9. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri., 10 a.m.-10 p.m. Sat., 11 a.m.-7 p.m. Sun. Gemeca Inn: 802 E. Locust St., Fort Branch, 753-4441. Steaks, chick-

en, seafood entrees, soups, salads, vegetable side dishes. Meals $12$15. Open 4-10 p.m. Tues.-Sat. Reservations OK. Gene’s Restaurant and Barbecue: 1095 N. Green St., Henderson, 270-827-8576. Country breakfasts, soups, salads, sandwiches, plate lunches, fiddlers, barbecued pork, ribs, chicken, mutton, steak, chops. Average breakfast $4; average lunch and dinner $5.50. Open 5:30 a.m.-8 p.m. Mon.-Sat., until 6 p.m. Sun. No reservations.

Golden Corral Family Steak House: 130 Cross Pointe Blvd., 473-1095; 1770 S. Green St., Henderson, 270-869-9310. Large buffet selections, steaks, shrimp, chicken. Breakfast 7:30-11 a.m. Sat.-Sun., lunch 11 a.m.4 p.m. Mon.-Sat.; dinner 4-9 p.m. Mon.-Sat., 4-11 p.m. Sun. Breakfast and lunch $7.09, dinner during the week $9.59, dinner Fri.-Sun. $9.99.

GRAND TRAVERSE PIE COMPANY: 6245 Vogel Road, 477-7437. More than 50 pie favorites, sandwiches, quesadillas, and wraps. Meals $7. Open 7 a.m.-9 p.m. Mon.-Thurs., 7 a.m.-10 p.m. Fri.-Sat., 8 a.m.-9 p.m. Sun. The Granola Jar Café & Bakery: 1033 Mount Pleasant Road, 437-1899.

Specializes in housemade granola, breads, vegetarian, vegan options. Open 9 a.m.-3 p.m. Mon.-Fri., closed Sat. and Sun. HARBOR BAY: 4428 N. First Ave., 423-0050; 4706 Morgan Ave., 402-5122.

Seafood, steak, and chicken dishes including crab legs, oysters on the half shell, gumbo and chowder, and grilled and fried fish. Average meal $6-$13. Open 11 a.m. daily.

HAWG ‘N’ SAUCE: 6580 Leonard Road, Mount Vernon, Ind., 838-5339.

Barbecue entrees and home-style side dishes. Meal: $8. Open 10:30 a.m.-8 p.m. Tues.-Thurs., 10:30 a.m.-10 p.m. Fri.-Sat. The Hornet’s Nest: Old Petersburg Road (at Boonville-New Harmony Road), Earle, 867-2386. Soups, sandwiches, salads, daily lunch specials, steaks, seafood, chicken. Sunday buffet 11 a.m.-2 p.m., $9.

Family-style meals for parties of 15 or more, weeknights only, $11.

Meals $6-$13. Kitchen open 11 a.m. daily, closes 9 p.m. Mon.-Wed., 10 p.m. Thurs.-Sat., 8 p.m. Sun. Reservations OK. No checks.

J. Gumbo’s: 1211 N. Tutor Lane, 473-2951. Cajun and Creole classics such as gumbo, jambalaya, and bumblebee stew. Meals: $7. Open 11 a.m.- 9 p.m. Mon.- Sat. and noon-7 p.m. Sun. Jake’s Wayback Burgers: 115 Cross Pointe Blvd., 475-9272. Burgers, hot dogs, and hand-dipped thick milkshakes. Meals: $4-$6. Shakes: $3.

Hours: 10:30 a.m.–10 p.m. Accepts all major credit cards.

Jeanne’s Gelato and More: 2003 Lincoln Ave., 479-8272. Variety of gelato flavors: peanut butter, pumpkin, bubble gum, and more. Sandwiches, soups, salads, coffees, cookies, and smoothies. Meals: $5-$7.

Open 11:30 a.m.-8 p.m. Mon.-Thurs., 11:30 a.m.-10 p.m. Fri.-Sat., 11:30 a.m.-7 p.m. Sun. Just Rennie’s Cookie Co.: 102 S.E. Fourth St., 490-8098. Gourmet lunches, chicken salad sandwiches, club wraps, cookies. Meals $5$7. Open 9 a.m.-4 p.m. Mon.-Fri., closed Sat.-Sun. Knotty Pine Café: 500 N. Main St., 423-0014. Country cooking, fried chicken, chicken and dumplings, burgers, breakfast specials. Meals $4-$8. Open 7 a.m.-3 p.m. Mon.-Sat., 8 a.m.-3 p.m. Sun. Breakfast served all day except Sun. No credit cards. Checks OK. LIBBY AND MOM’S: 1307 N. Heidelbach Ave., 437-3040. Home-cooked meals for breakfast and lunch. Average meal $5. Open 5:30 a.m.- 8 p.m. Mon.-Fri., 5:30 a.m.-1 p.m. Sat., Closed Sun. Log Inn: Warrenton Road (at Old State Road), 867-3216. Fried chicken, ham, roast beef, fiddlers, served family-style for parties of three or more. Dinner $9.75 per person (children 4-12, $4.75). Open 4-9 p.m.

Tues.-Thurs., until 10 p.m. Fri.-Sat. Reservations OK. No credit cards.

Logan’s Roadhouse: 1 N. Burkhardt Road, 471-8403; 5645 Pearl Drive, 421-0908. American fare including handcut steaks, baby-back ribs, mesquite-grilled chicken, appetizers, salads, seafood. Average lunch $8. Average dinner $13. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. Reservations OK. No checks.

Lone Star SteakHouse and Saloon: 943 N. Green River Road, 4735468. Steakhouse-style menu for lunch and dinner. Meals $7-$11.

Lunch 11 a.m.-4 p.m. daily. Dinner 4-10 p.m. Sun.-Thurs., until 11 p.m.

Fri.-Sat. Reservations OK for 12 or more. No checks.

Longhorn Steakhouse: 320 N. Green River Road, 473-2400. Steak, chicken, ribs, seafood, sandwiches, burgers. Prices for entrees range from $12-$22. Open 11 a.m.-10 p.m. Mon.-Thurs. 11 a.m.-11 p.m. Fri. and Sat. MAJOR MUNCH: 101 N.W. First St., 437-2363. Cheeseburgers, chili, grilled chicken sandwiches, grilled cheese, hot dogs. Meals: $5-$7. Open Mon.-Fri. for breakfast 7-10 a.m.; lunch 10 a.m.-4 p.m. Mon.-Thurs., until 8 p.m. Fri. Marx BBQ: 3119 W. Maryland St., 425-1616. Barbecue chicken, pork, ribs.

Weekday specials. Meals $5-$10. Open 9 a.m.-8 p.m. Tues.-Sat., 9 a.m.-6 p.m. Sun. No reservations.

MAX & ERMA’S: 421 N.W. Riverside Drive (inside Casino Aztar), 433-4258.

Burgers, sandwiches, steaks, pasta dishes. Average dinner $12. Average lunch $6. Open 10:30 a.m.-midnight daily, bar open until 1 a.m.

Fri.-Sat. No checks.

EvansvilleLiving.com May | june 2012 125

Dining Directory

Arranged by Category

Maxine’s Café and Bakery: 1322 N. Green River Road, 473-3663. Featur-

OV WATER SPORTS GRILL: 1801 Waterworks Road, 425-1912. Burgers, hot

ing gourmet salads, soups daily, vegan, vegetarian dishes and desserts. Average meal $7. Open 9 a.m.-4 p.m. Mon.-Sat. No reservations.

Merry-Go-Round Restaurant: 2101 Fares Ave., 423-6388. Traditional American cuisine. Lunch $5-$7. Dinner $6-$9. Open 6:30 a.m.-9:00 p.m. Mon.-Sat. No credit cards.

Meals and More: 7801 Bussing Ave. (inside Evansville Regional Airport), 423-1113. Traditional American fare. Meals $5-$10. Open 5 a.m.-7 p.m.

Mon.-Sun. Weekend hours often extended.

Mojo’s BoneYard Sports Bar & Grille: 4920 Bellemeade Ave., 4758593. Bar food including chicken wings, burgers, and strombolis.

Meals: $5-$10. Open 4-10 p.m. Monday-Thursday, until 1 a.m. Friday, noon-1 a.m. Saturday, and noon-11 p.m. Sunday.

Moonlite Bar-B-Q Inn: 2840 W. Parrish Ave., Owensboro, 800-3228989. Barbecue chicken, ribs, pork, mutton, beef, fiddlers, ham, burgoo, sandwiches. Dinner $7-$11. Open 9 a.m.-9 p.m. Mon.-Thurs., until 9:30 p.m. Fri.-Sat., 10 a.m.-3 p.m. Sun. The New Harmony Inn & Conference Center: 504 North St., New Harmony, 682-4491 or 800-782-8605. Open 11 a.m.-2 p.m. lunch, 5-9 p.m. dinner Mon.-Thurs.; 11 a.m.-2 p.m. lunch, 5-10 p.m. dinner Fri.; 7 a.m.-2 p.m. breakfast/lunch, 5-10 p.m. dinner Sat.; 7 a.m.-2 p.m. breakfast/ lunch, 5-8 p.m. dinner Sun. Reservations OK. NISBET INN: 6701 Nisbet Station Road, Haubstadt, 963-9305. Homemade soups, desserts, barbecue. Lunch $6. Dinner $12. Open 10 a.m.-9 p.m.

Tues.-Sat., closed Sun.-Mon. Reservations OK. O’Charley’s: 7301 E. Indiana St., 479-6632; 5125 Pearl Drive (at Red Bank Road and Lloyd Expressway), 424-3348. Soups, salads, sandwiches, dinner entrees. Meals $8-$15. Open 11 a.m.-11 p.m. Mon.-Sat., 10:30 a.m.-10 p.m. Sun. No weekend reservations.

Old Mill: 5031 New Harmony Road, 963-6000. Steaks, chicken, catchof-the-day, sandwiches, soups, salads. Meals $7-$14. Seafood buffet Fri., $13; Land and Sea buffet Sat., $14. Kitchen open 4-10 p.m. Mon.Thurs., 4-11 p.m. Fri.-Sat., 11 a.m.-8 p.m. Sun. Reservations OK. H Orange Leaf: (Ice Cream/Frozen Yogurt, 2012) 701 N. Burkhardt Road, 401-5215. Up to 70 flavors of yogurt including gingerbread, eggnog, snickerdoodle, and red velvet. Pay by the weight. Open daily from 11 a.m.-11 p.m.

Outback Steakhouse: 7201 E. Indiana St., 474-0005. Specialty steaks, chicken, seafood entrees, salads, vegetable side dishes. Meals $14$18. Open 4-10 p.m. Mon.-Thurs., 4-11 p.m. Fri., 3:30-11 p.m. Sat., 11 a.m.-9 p.m. Sun. Call ahead for seating. No checks.

126 MAy | june 2012 Evansville Living

dogs, gyros, small pizzas, fish dishes, and cold drinks. Meal: $5. Open 11 a.m.-6 p.m. Mon.-Sun. Open seasonally.

Paradise Pavilion Restaurant: 6299 Oak Grove Road, Newburgh, 858-7931. Full bar and Friday night seafood buffet. Steak, seafood, chicken, soups, salads, dessert. Kids menu. Open daily at 5 p.m.

The Pie Pan: 905 North Park Drive, 425-2261. Traditional American cuisine. Average breakfast $3. Plate lunch $4.25. Homemade pies sold by the slice and by the whole pie. Open 6:30 a.m.-8 p.m. Mon.-Sat., until 2 p.m. Sun. No reservations. No credit cards.

The Pointe: 830 LST Drive, 425-4840. Sandwiches, wraps, tacos, hot dogs, and ice cream. Average meal: $6-$7. Hours 10 a.m.-4 p.m. every day. Bar available from 4 p.m.-12 a.m. every day.

POP’S GRILL AND OLD FASHIONED ICE CREAM SHOP: 516 S. Main St., New Harmony, 682-3880. 1950s and ’60s-inspired diner era fare: hot dogs, burgers, ice cream treats, and dinner specials. Average meal $5-$15.

Open 11 a.m.-9 p.m. Fri.-Sat., 11:30 a.m.-3 p.m. Sun-Mon. Rafferty’s: 1400 N. Green River Road, 471-0024. Soups, salads, sandwiches, dinner entrees. Lunch under $10. Dinner $7-$17. Open 11 a.m.10 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat. No reservations. No checks.

Ralph’s Hickory Pit: 739 N. Green St., Henderson, Ky., 270-826-5656.

Breakfast available daily. Barbecued mutton, pork, ribs, chicken, beef, turkey, ham, vegetable, salad side dishes. Open for breakfast 6 a.m. daily. Closes 7:30 p.m. Mon.-Sat., 7 p.m. Sun. Reservations OK. Red Lobster: 4605 Bellemeade Ave., 477-9227. Soups, salads, sandwiches, seafood entrees, fresh-catch, daily specials. Meals $8-$18.

Open 11 a.m. daily. Closes 10 p.m. Sun.-Thurs., 11 p.m. Fri.-Sat. No reservations. No checks.

RED ROBIN: 6636 E. Lloyd Expressway, 473-4100. A variety of hamburgers including the “Banzai Burger,” the “Royal Red Robin Burger,” and the “Whiskey River BBQ Burger.” Full bar menu. Open 11 a.m.-10 p.m.

Sun.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. The Red Wagon: 6950 Frontage Road, Poseyville, Ind., 874-2221. Catfish, oyster, shrimp scampi, and grilled salmon. Meals: $9. Open 6 a.m.-9 p.m. Sun.-Thurs., until 10 p.m. Fri.-Sat. Bar open 10:30 a.m.-9 p.m.

Sun.-Thurs., until 11 p.m. Fri.-Sat..

Riverside Cookery: 421 N.W. Riverside Drive, 433-4227. Located in Casino Aztar’s Riverfront Pavilion and offers dishes including jambalaya, frog legs, and fresh Florida alligator. Meals: $8-$10. Open 11 a.m.-10 p.m. Sun.-Thurs., until 11 p.m. Fri.-Sat. RIVERVIEW BY FIREFLY: 1 Main St., 464-8439. Located in Old National

Bank. Southern fare and down-home country food. Meal: $5-$7.

Open 7 a.m.-3 p.m. Mon.-Fri. ROOKIES SPORTS BAR & RESTAURANT: 117 S. Second St., Henderson, Ky., 270-826-1106. Angus beef steaks, seafood, pasta, chicken, sandwiches, Arabian salad. Meals $9-$15. Kitchen open 4-10 p.m.

Mon.-Sat. Reservations OK. Non-smoking facility.

Salad World: 3311 N. Green River Road, 471-5083; 4951 W. Lloyd Exp., 467-7486; 200 Main St., 422-0777. Soups, grilled appetizers, wraps, grilled pitas, sandwiches, full entrees. Average meal $5-$7. Open 11 a.m.-7 p.m. Mon.-Fri., 11 a.m.-5 p.m. Sat. Closed Sun. No checks.

Shoney’s: 2452 U.S. 41 N., Henderson, Ky., 270-826-2214. Breakfast buffet 6-11 a.m. Mon.-Fri., $5; until 2 p.m. Sat.-Sun., $6. Salad and hot bar open 11 a.m.-closing Mon.-Fri., until 2 p.m. Sat.-Sun. Late-night breakfast buffet open 9 p.m.-midnight Fri.-Sat. Lunch $5-$7. Dinner $7-$9. Restaurant closes 10 p.m. Sun.-Thurs., midnight Fri.-Sat. Reservations OK. No checks.

Show-Me’s Restaurant: 5501 Pearl Drive, 402-7100; 1700 Morgan Center Drive, 401-7469. Wings, burgers, chicken breasts, crab legs. Average meal $7. Open 11-3 a.m. daily.

H Shyler’s Bar-B-Q: (Barbecue, 2012) 405 S. Green River Road, 476-4599. Memphis-style barbecue pork, chicken, beef, pork ribs. Lunches $4-$6, dinners $7-$10. Open daily 11 a.m.-10 p.m.

Catering available. No reservations.

SILVER BELL RESTAURANT: 4424 St. Wendel Road, 963-0944. Sandwiches, salad bar, steaks, fiddlers, pizza, vegetable side dishes.

Family-style fried chicken dinner specials. Meals $5-$10. Kitchen open 11 a.m.-8 p.m. Mon.-Thurs., 11 a.m.-9 p.m. Fri.-Sat., 11 a.m.7:30 p.m. Sun. Reservations OK. Sirloin Stockade: 4610 Bellemeade Ave., 473-0300. Steakhouse and buffet. Prices under $10.

SPUDZ-N-STUFF: 5225 Pearl Drive, 402-8287; 815 S. Green River Road, 888-620-9687; 101 N.W. 1st St., 402-7555; 192 Gardenmile Road, Henderson, Ky., 270-212-1777. Steak potatoes, steak fajitas, chicken and mushroom potatoes, taco potatoes, pitas, and more. Meals $7. Open 10:30 a.m.-9 p.m. Mon.-Thurs, 10:30 a.m.-10 p.m. Fri.-Sat., 10:30 a.m.-7 p.m. Sun. Steak And Take Grill: 4946 State Highway 261, Newburgh, Ind., 853-7500. All meats are butchered daily with dishes including a meatball sandwich, a 14-ounce rib-eye steak, salmon, and shrimp and beef kabobs. Meals: $9. Open 4-9 p.m. SundayThursday, until 10 p.m. Friday-Saturday. Available for carry-out and delivery.

Steak ‘N Shake: 7929 E. Lloyd Exp., 475-1400, open 6 a.m.-11 p.m.

Sun.-Thurs., until midnight Fri.-Sat.; 4850 W. Lloyd Exp., 4248526, open 24 hours. Burgers, sandwiches, fries, chili, fried chicken strips, salads, desserts. Breakfast served midnight-11 a.m. daily. Average meal $5. No reservations. No checks.

Steeplechase Restaurant: 4101 U.S. Highway 41 N. (at the Clarion Inn), 424-6400. Full breakfast buffet and dinner. Open 6 a.m.-10 a.m.

Mon.-Fri., 7 a.m.-11 a.m. Sat.-Sun., 5-10 p.m. Mon.-Sun. No lunch served on weekends.

STEPTO’S BAR-B-Q SHACK: 4430 First Ave., 401-8BBQ. Ribs, pulled pork smoked barbecue, grilled chicken, variety of side dishes.

Average lunch $5. Average dinner $8. Open 11 a.m.-8 p.m. Mon.Thurs., 11 a.m.-9 p.m. Fri.-Sat., 11 a.m.-7 p.m. Sun. No checks.

Stoll’s Country Inn: 19820 Castle Creek Drive, 867-7730. Lunch buffet $7.50. Dinner buffet $8.50. Breakfast buffet (Sat.-Sun. only) $6.50. Open 11 a.m.-8 p.m. Mon.-Thurs., 10:30 a.m.-9 p.m.

Fri., 7 a.m.-9 p.m. Sat., 7 a.m.-8 p.m. Sun. Sweet CeCe’s: 8680 High Pointe Drive, Newburgh, Ind., 853-5276; 4827 Davis Lant Road, Suite B, 477-5276. Custom creations made with a choice of eight frozen yogurt flavors, including fat-free, non-dairy, and low-sugar options. Toppings include candy, cookies, and fresh fruit. Priced by weight; average frozen yogurt dessert is $3-$4. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m.

Fri.-Sat., noon-8 p.m. Sun. Temptations Buffet: 421 N.W. Riverside Drive, inside Casino Aztar Hotel, 433-6059. Breakfast served daily, 6-10:30 a.m.; lunch served daily, 11 a.m.-2:30 p.m.

Texas Roadhouse: 7900 Eagle Crest Blvd., 477-7427. Ribs, steaks, side items, fresh baked bread. Meals $9-$12. Catering services also available. Open 4-10 p.m. Mon.-Thurs., 11 a.m.-11 p.m. Fri.Sat., 11 a.m.-10 p.m. Sun. No checks.

TF Ice Cream: 1002 E. Walnut St., Boonville, Ind., 812-715-3367. Ice cream, sherbet, and more. Price: $0.75 baby cone-$1.75 large cake cone. Open 10:30 a.m.-10 p.m., Mon.-Thurs. and Sun., 10:30 a.m.-10:30 p.m. Fri.-Sat. TGI Friday’s: 800 N. Green River Road (in Eastland Mall food court), 491-8443. Specialty salads, sandwiches, burgers, steaks, chicken, pasta, seafood entrees. Meals $6-$14. Open 11-midnight Sun.Wed., 11-1 a.m. Thurs.-Sat. No reservations. No checks.

THE TIN FISH: 300 W. Jennings St., inside Jennings Station in Newburgh, 490-7000. Fresh fish flown in daily, clam chowder, gumbo, salads, sandwiches. Open Mon.-Sun. 11 a.m.-8 p.m. Average meal $10. No checks.

The Trophy Club: at Indiana Downs, 5480 Indiana St., 473-8910.

Sandwiches, soup, salads. Average meal $7. Open 11 a.m.-8 p.m.

Sun.-Thurs., 11 a.m.-10 p.m. Fri.-Sat. No checks.

TOUCH OF HOME CAFÉ: 209 E. Water St., on the riverfront in Mount Vernon, Ind., 831-3655. Unique sandwiches, specializing in the Cuban, Krispy Kreme Burger, soups and salads. Home cooked daily specials: salmon patties, Beef Manhattan, roasted pork loins, mini-meatloaves. Average meal: $6. Open 10:30 a.m.-8 p.m. Mon.-Fri. TRUFFLES EATERY & CATERING: 4833 State Road 261, Newburgh, 490-6070. Breakfast entrees including grits with spiced apples, pumpkin stuffed French toast, a cremini mushroom and pepper omelet, and corned beef hash and eggs. Meal: $7. Open 6-10:30 a.m. Mon.-Sat. TWILIGHT BISTRO: 221 Main St., 421-0606. Breakfast served all-day, spinach chicken crepes, biscuits and gravy, omelets. Lunch buffets, roasted pork loin, black chicken breast, baked fish. Dinner, marinated chicken breast, steak, tilapia. Average meal $8. Open 11 a.m.-2 p.m. lunch, 5 p.m.-7 p.m. dinner Mon.-Sat. Vecchio’s Italian Market and Delicatessen: 14 W. Jennings St., Newburgh, Ind., 490-7879. Italian sandwiches, imported cheeses and meats, Italian soups, and more. Meal: $6.50. Open 8 a.m.-6 p.m. Mon.-Fri., 10 a.m.-5 p.m. Sat., 10 a.m.-3 p.m. Sun. Wiley’s Café and Bakery: 115 First St., Henderson, Ky., 270-827-1500.

Breakfast and lunch items ranging from 1-inch thick quiche to a variety of salads and sandwiches. Most meals around $5. Café open 7 a.m.-4 p.m., Mon.-Fri. with takeout until 6 p.m. Open Sat. 8 a.m.- 4p.m.

WILSON’S GENERAL STORE & CAFÉ: 11120 Broadway Ave., 985-0202.

Smoky barbecue menu. 4-8 p.m. Wed.-Thurs., 11 a.m.-8 p.m. Fri.Sat., 10 a.m.-2 p.m. Sun. No checks.

Wolf’s Barbecue: 6600 N. First Ave., 424-8891. Barbecued pork, chicken, beef, pork ribs, large variety of vegetable side dishes, homemade soup, chili. Lunch $6-$8. Dinner $8-$12. Open 10 a.m.-9 p.m. Mon.-Thurs., 10 a.m.-10 p.m. Fri.-Sun. Reservations OK. Wolf’s Restaurant & Tavern: 31 N. Green St., Henderson, Ky., 270212-1151. Steak, seafood, chicken, salads, sandwiches. Lunch $5$10. Dinner $8-$12. Open 10 a.m.-11 p.m. Mon.-Sat. Reservations OK. Non-smoking facility.

YWCA Tea Room by Mary and Martha’s: 118 Vine St., 422-6922.

Soup, salad, and soda combos and daily hot specials that include Monday meatloaf, Tuesday pot roast, Wednesday roasted chicken with mushroom gravy, Thursday smothered pork chop, and Friday fish. Meals: $7.99. Hours: 10:30 a.m.-3:30 p.m. MondayFriday.

ZESTO: 102 W. Franklin St., 424-1416. Hamburgers, fish and chicken sandwiches, tenderloins, soups, and ice cream. Average meal $5. Open 9:30 a.m.-10 p.m. Mon.-Thurs., 9:30 a.m.-11 p.m. Fri.-Sat., 11 a.m.-9 p.m. Sun. Zoup! Fresh Soup Company: 6240 E. Virginia St., 477-2664; 4660 N. First Ave., 423-1800. Soups, salads, and desserts. Low-fat, vegetarian, dairy-free, and gluten-free options. Meals $6.50. Open 11 a.m.-8 p.m. Mon.-Sat., 11 a.m.-5 p.m. Sun. (until 7 p.m. at North Side location).

Ethnic Asian/Oriental CANTON INN: 947 North Park Drive, 428-6611. Appetizers, soups,

poultry, beef, pork, seafood dishes. Average lunch $6. Average dinner $8. Lunch buffet $5.83, Mon.-Sat. evening and Sunday $7.42. Lunch buffet 11 a.m.-2 p.m. Mon.-Fri., 11 a.m.- 8:30 p.m.

Sat.-Sun. Dinner buffet 5-8:30 p.m. Reservations OK. CHARLIE’S MONGOLIAN BARBEQUE: 315 E. Diamond Ave., 423-9897. Large selection of Asian-style vegetables and meats cooked on a hot griddle while you watch. Lunch $5. Dinner $6. Salad and dessert bar $2. Open 11 a.m.-9:30 p.m. Sun.-Thurs., 11 a.m.-10:30 p.m. Fri.-Sat. No checks.

China King: 590 E. Diamond Ave., 423-1896. Traditional Chinese entrees. Average meal $6.50. Open 10:30 a.m.-10:30 p.m. Mon.-Sat., 11:30 a.m.-10 p.m. Sun. China Super Buffet: 127 N. Burkhardt Road, 476-8788. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. Lunch $5.25, Dinner $7.25, Sun. $7.25.

China Village: 8423 Bell Oaks Center, Newburgh, Ind., 858-8238.

Open Sun.-Sat. Lunch 11 a.m.-2:30 p.m. Dinner 5-8:30 p.m. Buffet $7.25.

CHINATOWN BUFFET: 5435 Pearl Drive, 425-8146. Chinese buffet with several extras including mussels, dim sum, and sushi. Lunch 11 a.m.-4 p.m. Mon.-Sat., 11:30 a.m.-9:30 p.m. Sun., $5. Dinner 4-8:30 p.m. Sun.-Thurs., until 10 p.m. Fri.-Sat., $7.

Chopstick House Restaurant: 5412 E. Indiana St., 473-5551. Chinese buffet. Lunch $4.75. Dinner $7.25. Open 11 a.m.-9 p.m. Mon.Thurs., 11 a.m.-9:30 p.m. Fri.-Sat., 11 a.m.-8:30 p.m. Sun.

Crazy Buffet: 701 N. Burkhardt Road, 437-8803. Chinese buffet. Open

for lunch 11 a.m.-3:30 p.m. Mon.-Sat. Dinner: 3:30-9 p.m. Mon.-Thurs., until 10 p.m. Fri.-Sat.; open 11 a.m.-9 p.m. Sun. FUJI YAMA: 915 North Park Drive, 962-4440. Soups, salads, noodles, rice, sushi, hand rolls, chicken, beef, shrimp dishes. Lunch $6-$10. Dinner $10-$15. Lunch 11 a.m.- 2 p.m. Dinner 4-10 p.m. Mon.-Sun. Reservations OK. No checks.

Golden Buddha: 3221 Taylor Ave., 473-4855; 5066 SR 261, Newburgh, 853-2680. Lunch $4.25. Dinner $7.25. Open 11 a.m.-9 p.m. Mon.Thurs., 11 a.m.-10 p.m. Fri., 11:30 a.m.-10 p.m. Sat., 11:30 a.m.-9 p.m. Sun. GRACIE’S CHINESE CUISINE: 12500 U.S. Highway 41 N., 868-8888. Lunch buffet $5.25. Dinner buffet $7.45, $8.45 on weekends. Open 11 a.m.-9 p.m. daily. Reservations OK. IWATAYA JAPANESE RESTAURANT: 8401 N. Kentucky Ave. (at Mount Pleasant Road), 868-0830. Traditional Japanese dishes, sushi menu. Lunch $7-15. Lunch 11:30 a.m.-1:30 p.m. Tues.-Sat. Dinner $11-$25. Dinner 5-9:20 p.m. Mon.-Sat. Reservations OK. No checks.

Janbo Restaurant: 4500 W. Lloyd Exp., 422-8289. Hunan, Szechuan, Cantonese, Mandarin cuisine. Open 11 a.m.-8 p.m. Tues.-Thurs., 11 a.m.-9 p.m. Fri.-Sat., 11:30 a.m.-8 p.m. Sun., Closed Mon. Jaya’s Restaurant: 119 S.E. Fourth St., 422-6667. Authentic Korean cuisine and sushi. Lunch $5-$7. Dinner $7-$10. Lunch hours: 11 a.m.-3 p.m. Mon.-Sat. Dinner hours: 5-9 p.m. Mon.-Thurs., until 10 p.m. Fri.Sat. Closed Sun. Reservations OK. H KanPai: (Fresh Ideas, 2012) 4593 Washington Ave., 471-7076. International fare, Japanese sushi bar, beer, wine, sake. Lunch $6-$9. Dinner $10-$20. Open 11 a.m.-10 p.m., Mon.-Sat., 11 a.m.-9 p.m. Sun. No checks.

Lincoln Garden: 2001 Lincoln Ave., 471-8881. Chinese appetizers, soups, lunch platters and entrees including crab Rangoon and General Tso’s chicken. Average price $6. Hours 11 a.m.-9:30 p.m. Mon.-Thurs., until 10 p.m. Fri.-Sat., 11:30 a.m.-9 p.m. Sun.; lunch special $4.99. 11 a.m.-3 p.m.

Sushi to go.

Lucky Dragon Chinese Restaurant: 4313 E. Morgan Ave., 479-5006.

Average meal $8. Open 4:30-8 p.m. Mon., 11 a.m.-8 p.m. Tues.-Thurs., 11 a.m.-9 p.m. Fri.-Sat., noon-8 p.m. Sun. No checks.

MANDARIN GARDEN: 2013 N. Green River Road, 476-7088. Lunch buffet $5. Evening buffet $6-$8. Seafood buffet Fri.-Sat. Carryout, private parties available. Open 11 a.m.-9 p.m. Mon.-Sun. Reservations OK. No checks.

Nagasaki Inn, Japanese Steak House & Sushi Bar: 5720 Virginia St., 4731442. Meals $8-$14. Sushi priced separately. Open 4-9:30 p.m. Mon.Thurs., 4-10:30 p.m. Fri.-Sat., 4-9:30 p.m. Sun. Lunch is served daily from 11:30 a.m.-2 p.m. Reservations OK. No checks.

Roppongi Japanese Steak & Sushi: 7221 E. Indiana St., 437-5824. Sushi, filet mignon, New York strips, and hibachi. Meals: $10 lunch; $15$20 dinner. Lunch hours: 11 a.m.-2 p.m. Monday-Friday. Dinner hours: 4-9:30 p.m. Monday-Thursday; until 10:30 p.m. Friday. 11 a.m.-10:30 p.m. Saturday; until 9 p.m. Sunday. Full bar.

Shing Lee: 215 Main St., 464-2769. Cantonese menu. Average lunch $4.

Average dinner under $10. Lunch 11 a.m.-2 p.m. Mon.-Fri., dinner 4:30-8 p.m. Mon.-Thurs., until 9 p.m. Fri.-Sat. Reservations OK. No checks.

Taste of China: 4579 University Drive, 422-1260. Open 10:30 a.m.-9:30 p.m. Mon.-Sat., until 9 p.m. Sun. Lunch $3.95. Dinner $6.25. No checks.

Thai Chow, oriental foods: Route 1, Fort Branch, Ind., 753-3878. Classic Thai food. Meals $7-$10. Open 10 a.m.-7 p.m. Mon.-Fri., until 6 p.m. Sat. Reservations OK. No credit cards.

THAI PAPAYA CUISINE: 6240C E. Virginia St., 477-8424. Authentic Thai cuisine, including phad Thai, papaya salad, spicy prawn soup, and satay. Meals $8-$10. Open 10 a.m.-8:30 p.m. Sun.-Thurs., 10 a.m.-9 p.m. Fri.-Sat. Free private dining now available to accommodate 25-30 people.

TOKYO JAPAN RESTAURANT: 3000 N. Green River Road, 401-1020. Hibachi grill: chicken, beef, shrimp, and scallops. Meals $7-$10. Open 11 a.m.9:30 p.m. Mon.-Sun., 11 a.m.-10:30 p.m. Fri.-Sat., closed Tues.

Triple Dragon Buffet: 7844 Highway 66 (Apple Center in Newburgh), Ind., 853-1900. Open 10:30 a.m.-10:30 p.m. Sun.-Thurs., 10:30-11 p.m.

Fri.-Sat. Lunch buffet $6.95. Dinner buffet $9.95.

Two Brothers: 3806 N. First Ave., 423-6188. Authentic Chinese food prepared in Cantonese, Hunan, Szechuan styles, buffet and menu items. Lunch under $6. Dinner under $10. Open 11 a.m.-9 p.m. Mon.Thurs., 11 a.m.-9:30 p.m. Fri.-Sat., 11:30 a.m.-9 p.m. Sun. No checks.

VIETNAMESE CUISINE: 4602 Vogel Road, 479-8818. Vietnamese fare, including traditional noodle dishes. Meals $7-$10. Open 11 a.m.-9 p.m.

Mon.-Tues., 11 a.m.-9:30 p.m. Fri.-Sat., 11 a.m.-7 p.m. Sun. WOK ‘N’ ROLL: 311 S. Green River Road, 479-3118. Sweet and sour chicken, General Tso’s chicken, egg rolls, egg drop soup, crab Rangoon. Average meal: $5. Open 10 a.m.-9 p.m. Mon.-Sat. Closed Sun. H YEN CHING: (Chinese Restaurant, 2012) 406 S. Green River Road, 4740181. Weekday lunch specials $4, evening menu items $7-$12. Sunday buffet 11 a.m.-2:30 p.m., $7.75. Open 11 a.m.-10 p.m. Mon.-Thurs., until 10:30 p.m. Fri.-Sat., until 9 p.m. Sun. Reservations OK. No checks.

H ZUKI: JAPANESE HIBACHI GRILL & SUSHI LOUNGE: (Sushi 2012) 448 N. Green River Road, 477-9854. Sushi and hibachi-grilled foods. Average meal $15. Lunch open 11 a.m.-2 p.m. Sun.-Sat. Dinner open 4-9 p.m. Sun.-Thurs., 4-10 p.m. Fri.-Sat. No checks.

German Gerst Haus: 2100 W. Franklin St., 424-1420. Soups, salads, sandwiches, dinner entrees. Traditional German cuisine. Large imported beer list.

Meals $7-$14. Open 11 a.m.-10 p.m. Mon.-Thurs., until 11 p.m. Fri.-Sat., 11 a.m.-9 p.m. Sun. No weekend reservations.

Schnitzelbank Restaurant: 409 Third St., Jasper, 482-2640. Authentic German food. Prices range from $10-$20. 9 a.m.-10 p.m. Mon.-Sat.

Greek Acropolis Authentic Greek Cuisine & Spirits: 501 N. Green River

Road, 475-9193. Fine Greek dining, Greek-American cuisine, chicken, beef, lamb, salads. Will offer a portion of the menu at the Ford Center (1 S.E. Martin Luther King Blvd.). Average lunch $6. Dinner $10-$20. Open 11 a.m-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri.-Sat., 11 a.m.-3 p.m. Sun. Reservations OK.

Indian TAJ MAHAL: 900 Tutor Lane, 476-5000. Tandoori chicken, paneer tikka, panjabi curry, kadai paneer, and more. Lunch buffet daily. Around $8.

All-day buffet Sun. Dinner $10-$14. Open 11 a.m.-2:30 p.m. and 5-10 p.m. Mon.-Sat., 5 p.m.-9 p.m. Sun.

Irish H Rí Rá Irish Pub & Restaurant: (Downtown Hot Spot, 2012) 701-B Riverside Drive, 426-0000. Traditional Irish pub cuisine. Wide range of bottled and tap beers. Average meal $10-$13. Open daily for lunch and dinner. Open 11 a.m.-11 p.m. Mon., 11 a.m.- midnight Tues.-Wed., 11 a.m.-1 a.m. Thurs., 11 a.m.-3 a.m. Fri., 1 p.m.-3 a.m. Sat., noon-9 p.m.

Sun. No checks. Discover not accepted.

Italian/Mediterranean ANGELO’S: 305 Main St., 428-6666. Pasta, chicken, seafood, veal, pizzas.

Lunch $4-$5. Dinner $10-$15. Open 11 a.m.-9 p.m. Mon.-Thurs., until 10 p.m. Fri. 4-10 p.m. Sat. Closed Sun. Full bar.

H Biaggi’s Ristorante Italiano: (Service, 2012) 6401 E. Lloyd Exp., 4210800. Italian cuisine. Lunch $5-$10. Dinner $6-$16. Carryout available. Open 11 a.m.-9 p.m. Sun., until 9:30 p.m. Mon.-Thurs., until 10:30 p.m. Fri.-Sat. Reservations OK. Café Arazu: 17 W. Jennings St., Newburgh, 842-2200. Pitas, wraps, shish kebabs with lamb, chicken, and beef. Open 11 a.m.-10 p.m. Mon.-Sat. Closed Sun. DiLegge’s: 607 N. Main St., 428-3004. Plate lunches, soups, salads, sandwiches, pasta specialties. Lunch $5-$8. Dinners include pasta specialties, Italian veal, seafood, chicken entrees. Dinner $13-$18.

Kitchen open 11 a.m.-9 p.m. Mon.-Fri., 4-10 p.m. Sat. (sandwiches and appetizers available to 11 p.m.). Closed Sun. Reservations OK. House of Como Restaurant: 2700 S. Kentucky Ave., 422-0572. American and Arabian specialties. Meals $8-$20. Open 4-9 p.m. Tues.Thurs., 4-9:30 p.m. Fri.-Sat. MANNA MEDITERRANEAN GRILL: 2913 Lincoln Ave., 473-7005. Stuffed grape leaves, gyros, shish kebabs. Meals $10-$15. Open 11 a.m.-9 p.m.

Mon.-Sat. Closed Sun. MILANO’S ITALIAN CUISINE: 500 Main St., 484-2222. Pizzas, pasta, baked sandwiches, dinner entrees. Lunch $5. Dinner $10-$12. Lunch 11 a.m.2 p.m. Mon.-Fri. Dinner 4:30-8:30 p.m. Mon.-Thurs., until 9:30 p.m.

Fri. 4:30-9:30 p.m. Sat. Closed Sun. Reservations OK. No checks.

Olive Garden: 1100 N. Green River Road, 473-2903. Soups, salads, pasta, luncheon entrees. Average lunch $6. Dinner adds larger portions to lunch menu. Dinner $8-$15. Opens daily 11 a.m. Closes 10 p.m. Sun.Thurs., 11 p.m. Fri.-Sat. Reservations OK. PITA PAN: 4222 Bell Road, Newburgh, Ind., 853-9555. Gyros, pitaburgers, shish kebabs, baklava. Meals $5-$10. Open 7 a.m.-9 p.m. daily.

Mexican/Tex Mex ACAPULCO: 8480 High Pointe Drive, Newburgh, 858-7777. Authentic

Mexican dishes, grilled steak dinners, and more. Dine-in or carryout.

Open 11 a.m.-10 p.m. Mon.-Thurs., until 10:30 p.m. Fri.-Sat., until 9:30 p.m. Sun. CANCUN MEXICAN RESTAURANT: 10604 State Road 662, Newburgh, 4909936. Fajitas, quesadillas, nacho platters, taco salads, and chimidogs. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri.-Sat., 11:30 a.m.-8 p.m. Sun. No checks.

EL CHARRO MEXICAN RESTAURANT: 720 N. Sonntag Ave., 421-1986. Occasional mariachi band performances. Specialties include paella and chimichangas. Meals $5-$8. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri.-Sat., 11 a.m.- 8 p.m. Sun. EL RIO: 1919 N. Green River Road, 471-1400. Authentic Mexican dishes.

Lunch starting at $3.50. Combos including soft drink $5.99. Dinner $6-$12. Open 11 a.m.-10 p.m. daily. Reservations OK except Friday. No checks.

Hacienda: 990 S. Green River Road, 474-1635; 711 N. First Ave., 423-6355; 5044 Pearl Drive, 422-2055. Tex-Mex menu available all day. Average lunch $6, dinner $10-$12. Open 11 a.m. daily. Kitchen closes 10 p.m.

Sun.-Thurs., 11 p.m. Fri.-Sat. Reservations OK. No checks.

EvansvilleLiving.com May | june 2012 127

Dining Directory

Arranged by Category

Jalisco Mexican Restaurant: 4044 Professional Lane, Newburgh,

Fred’s Bar and Grill: 421 Read St., 423-8040. Bar and family room.

490-2814. Authentic Mexican cuisine. Average meal $10-$15. Open 11 a.m.-10 p.m. Mon.-Thurs., 11 a.m.-10:30 p.m. Fri.-Sat., 11 a.m.-9 p.m.

Sun. No checks.

LA CABAÑA: 821 S. Green River Road, 477-3351. Authentic Mexican entrees and seafood. Most lunches under $5. Most dinners under $8.

Open 11 a.m.-10 p.m. Sun.-Thurs. and 11 a.m.-11 p.m. Fri.-Sat. Reservations OK. La Paz Mexican Restaurant: 528 S. Main St., Henderson, Ky., 270-8263636. Traditional Mexican food. Average meal $10. Open 10 a.m.-10 p.m. Mon.-Sat. Reservations OK. Los Alfaro Restaurant and Dance Club: 1704 S. Kentucky Ave., 4228070. Central and South American cuisine including fried yucca, Salvadorian chorizo, and grilled tilapia. Meals: $8-$12. Hours: 11 a.m.-7 p.m. Monday-Wednesday; 11 a.m.-9 p.m. Thursday-Saturday. Closed Sundays. Dance club open from 6-9 p.m. Thursday and Friday.

Los Bravos: 3534 N. First Ave., 424-4101; 834 Tutor Lane, 474-9078; 4630 W. Lloyd Exp., 464-3163. Traditional Mexican menu. Most lunches under $5. Most dinners under $10. Open 11 a.m.-10 p.m. Sun.-Thurs., to 10:30 p.m. Fri.-Sat. Reservations OK. No checks.

Los Portales Mexican Grill: 3339 Green River Road, 475-0566. Authentic Mexican dishes, grilled steak dinners, and more. Dine-in or carryout. Open 11 a.m.-10 p.m. Mon.-Thurs., until 10:30 p.m. Fri.-Sat., until 9:30 p.m. Sun. LOS TORIBIO: 1647 S. Green St., Henderson, Ky., 270-831-2367; 2810 U.S. Hwy. 41 N., Henderson, 270-830-6610. Traditional Mexican cuisine.

Lunches $4-$6. Dinners $6-$11. Open 11 a.m.-9 p.m. Mon.-Thurs., until 10 p.m. Fri.-Sat., closed Sun. Reservations OK. Los Tres Caminos: 12100 U.S. Highway 41 N., 868-8550. Authentic Mexican cuisine including chimichangas, burritos, Mexican pizza, and quesadillas. Meals: $8. Open 11 a.m.-9 p.m. Sun.-Thurs., until 10 p.m. Fri.-Sat. Moe’s Southwest Grill: 6401 E. Lloyd Exp. (inside The Evansville Pavilion), 491-6637. Fresh Mexican cuisine. Meals $4-$8. Beer, wine, margaritas. Open 11 a.m.-9 p.m. Mon.-Sun. Qdoba Mexican Grill: 922 N. Burkhardt Road, 401-0800. Fresh Mexican cuisine, bottled beer, margaritas, and catering. Open 11 a.m.-9 p.m. Sun.-Thurs., 11 a.m.-10 p.m. Fri.-Sat. No checks.

Taco Tierra: 420 S. Green River Road, 402-8226. Mexican fast food.

Open 10 a.m.-10 p.m. Mon.-Thurs. & Sat., 10 a.m.-11 p.m. Fri., 10 a.m.-9 p.m. Sun. No checks.

Tumbleweed Southwest Grill: 1868 U.S. Highway 41 N., Henderson, Ky., 270-869-9800. Southwestern-style meals, chicken, steak, fajitas, salads. Lunch $5-$7. Dinner $9-$12. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-11 p.m. Fri.-Sat. No checks.

Spanish ECLIPSE SPANISH TAPAS BAR AND RESTAURANT: 113 S.E. Fourth St., 463-

6040. Cold and hot tapas including olives, nuts, cheeses, paella (saffron rice with seafood, chicken, and Spanish chorizo), and seafood dishes, plus Spanish wines, beers, and sangria. Tapas $5-$12. Open 11:30 a.m.-2 p.m. and 5:30-9 p.m. Mon.-Thurs., 5:30-10:30 p.m. Fri.-Sat. Reservations OK.

Tavern Food CORNER POCKET BAR & GRILL: 1819 N. Fulton Ave., 428-2255. Soups, sal-

ads, sandwiches, plate lunches, pizzas, stuffed baked potatoes and appetizers. Breakfast available all day. Plate lunches $5. Open 7 a.m.2 a.m. Mon.-Thurs., 9 a.m.-3 a.m. Fri.-Sat., 9 a.m.-3 a.m. Sun. Smoking facility, 18 and over. Live entertainment Sun. Darmstadt Inn: 13130 Darmstadt Road, 867-7300. Soups, salads, sandwiches, plate lunches. Dinner entrees include steaks, fried chicken, seafood. Most lunches under $6. Dinner $8-$12. Kitchen open 7:30 a.m.-9:30 p.m., sandwiches available until 10 p.m. daily except Sun. No reservations.

DAVE’S SPORTSDEN PIZZA & PUB: 701 N. Weinbach Ave., #110, 479-8887.

Lyleboli, TNT burger, Brew City fries. Meals $5. Open 11 a.m.-11 p.m. daily.

Deerhead Sidewalk Cafe: 222 E. Columbia St., 425-2515. Soups, salads, sandwiches, double-decker pizzas. Meals $7-$10. Kitchen open 11 a.m.-11 p.m. Mon.-Thurs., 11 a.m.-2 p.m. Fri.-Sat. 11 a.m.-midnight Sun. Reservations OK. Smoking facility.

FAST EDDY’S: 507 N.W. Riverside Drive, 424-7625. Must be 21 to enter.

Half-pound burgers ($2.99), peel-and-eat shrimp (3/$1), half-pound French fries ($1.50), steak kebabs ($4.99), pork and chicken kebabs ($2.69). Open 11 a.m.-10 p.m. Mon.-Tues., 11 a.m.-midnight Wed., 11 a.m.-1 a.m. Thurs.-Fri., noon-3 a.m. Sat., noon-1 a.m. Sun. No reservations. No checks. Smoking facility.

Fox and Hound English Pub and Grille: 5416 E. Indiana St., 473-5721.

Appetizers, soups, salads, sandwiches, dinner entrees. Meals $5-$14.

Kitchen open 11 a.m.-3 a.m. daily. Large beer list, pool tables. Reservations OK. No checks. Smoking facility.

128 MAy | june 2012 Evansville Living

Classic tavern menu. Meals $5-$8. Kitchen open 11-3 a.m. Mon.-Fri., 5 p.m.-3 a.m. Sat. Closed Sun. Reservations for large groups only. No checks. No credit cards. Smoking facility.

Hickory Pit Stop: 1521 N. Main St., 422-6919. Barbecue chicken, turkey, pork, mutton, variety of side dishes. Average meal $6. Kitchen open 10 a.m.-11 p.m. Mon.-Thurs., 11 a.m.-1 a.m. Fri.-Sat., 11 a.m.-11 p.m. Sun. Reservations for large groups only. Smoking facility.

The Hilltop Inn: 1100 Harmony Way, 422-1757. Sandwiches including brains, fried bologna, fried fish, salad bar, steaks, chicken, seafood entrees. Meals $6-$14. Kitchen open 10:30 a.m.-10 p.m. Mon.-Thurs., until 11 p.m. Fri.-Sat. No weekend reservations.

Hooters: 4620 Lincoln Ave., 475-0229. Appetizers, including cooked and raw oysters, soups, salads, sandwiches. Average meal $6. Open 11 a.m.-midnight Mon.-Thurs., 11 a.m.-1 a.m. Fri.-Sat., 10 a.m.-8 p.m.

Sun. Reservations for large groups only. No checks.

Hornville Tavern: 2607 W. Baseline Road, 963-9318. Soups, salads, sandwiches, dinner entrees including 16-oz. smoked pork chops, fried chicken, steaks, daily specials. All items available all day. Open 11 a.m.-9 p.m. Mon.-Thurs., 11 a.m.-10 p.m. Fri.-Sat. HOTT’S GRILL: 122 N. Weinbach Ave., 437-3377. Philly cheese steaks, strombolis, super cheese fries, specialty pizzas. Average meal: $6$10. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-midnight Fri.-Sat. K.C.’S TIME OUT LOUNGE & GRILL: 1121 Washington Square Mall, 437-9920.

Shrimp jammers, loaded fries, fried ravioli, egg rolls, southwest burger, pulled pork sandwich, Italian beef and gravy, and more. $6$10. Open 11 a.m.-3 a.m. seven days a week.

Kipplee’s Stadium Inn: 2350 Division St., 479-1542. Fried appetizers, soups, salads, sandwiches, pizza. All meals available all day. Average meal $6. Kitchen open 11 a.m.-11 p.m. Sun.-Thurs., until 1 a.m. Fri.-Sat. No reservations. No checks.

Knob Hill Tavern: 1016 Highway 662 W., Newburgh, 853-9550. Soups, salads, sandwiches, dinner entrees including shrimp, steak, chicken, fiddlers, hand-tossed pizzas. Meals $8-$15. Kitchen open 11 a.m.-9 p.m. Mon.-Thurs., noon-11 p.m. Fri.-Sat., 11 a.m.-10 p.m. Sun. No reservations. Smoking facility.

KT’S FIRE GRILL: 7247 Main St., Wadesville, Ind., 673-4996. Rib-eye and filet steaks, barbecued chicken, ribs, sandwiches, burgers, pizza, strombolis, and seafood. Average dinner price: $5-$8. Open 10 a.m.-9 p.m. Mon.-Thurs., until 10 p.m. Fri.-Sat. Saloon hours: 10 a.m.volume.

H Lamasco Bar & Grill: (Plate Lunch, Place for Live Music, 2012) 1331 W. Franklin St., 437-0171. Basic tavern menu including soups, salads, sandwiches. Meals $5-$9. Steak dinners available Fri.-Sat. Kitchen open 7 a.m.-3 a.m. Mon.-Sat., 10 a.m.-3 a.m. Sun. Reservations OK. Smoking facility.

MAIN GATE SPORTS BAR AND RESTAURANT: 518/520 Main St., 4287776/484-1066. Grilled pork tenderloin, hot ham and cheese on a hoagy, Greek salads, nachos and cheese. Average meal: $7-$10. Open 11 a.m.-10 p.m. Sun.-Thurs., 11 a.m.-close Fri.-Sat. O’BRIAN’S SPORTS BAR & GRILL: 1801 N. Green River Road, 401-4630. Irish tavern food, reubens, burgers, soup, salad. Lunch $5.45. Dinner $7.50.

Open 11 a.m.-3 a.m. daily. No checks.

OLLIE’S SPOrTS BAR & GRILL: 4920 Bellemeade Ave., 401-2125. Tavern food. Meals $5-$7. Open 11 a.m.-11 p.m. Sun.-Thurs., 11 a.m.-2 a.m. Fri.Sat., closed Mon. except during football season.

PEEPHOLE BAR & GRILL: 201 Main St., 423-5171. Cheeseburgers, onion rings, fries, and the splitter (a fried hot dog). Meals $5. Open 11 a.m.3 a.m. daily.

The Pub: 1348 Division St., 423-2121. Burgers, gyros, specialty sandwiches, salads, pita pizzas, Greek pastries, dinner entrees. Meals $6-$11.

Kitchen open 11 a.m.-9 p.m. Mon.-Thurs., until 11 p.m. Fri., 4 p.m.-11 p.m. Sat., 11 a.m.-2 p.m. Sun. Reservations OK. SMITTY’S LITTLE TAVERN: 2109 W. Franklin St., 423-6280. Pizza, sandwiches, chili, appetizers. Items $5-$12. Open 4-11 p.m. Bar open to midnight or later, Mon.-Thurs.; 11 a.m.-midnight, bar open to 3 a.m.

Fri.-Sat.; noon-10 p.m. Sun. Reservations OK. SPORTSMAN’S BILLIARDS AND GRILLE: 2315 W. Franklin St., 422-0801.

Hamburgers, chicken breasts, catfish plates. Meals $5-$10. Open 11 a.m.-3 a.m. daily.

St. Joe Inn: 9515 St. Wendel Road, 963-9310. Soups, salads, sandwiches, plate lunch specials, fiddlers, steaks, fried chicken dinners. Meals $4-$7. Kitchen open 11 a.m.-9 p.m. Reservations OK. No credit cards.

Smoking facility. Not handicap accessible.

St. Philip Inn: 11200 Upper Mount Vernon Road, 985-5558. Soups, salads, sandwiches, plate lunch specials. Dinner after 4 p.m. including fried chicken, steaks, shrimp, roast pork. Average lunch $5.50. Dinner $7-$8. Kitchen open 10 a.m.-10 p.m. daily except Sun. Smoking facility.

Stockwell Inn: 4001 E. Eichel Ave., 476-2384. Plate lunches, homemade soup, salads, sandwiches, steak, pork chops, fiddlers, brain sandwiches. Meals $5-$10. Bar open 11-3 a.m. Mon.-Sat. Kitchen open 11-1 a.m. Mon.-Sat. Reservations OK. Smoking facility.

Yellow Tavern: 521 Church St., New Harmony, 682-3303. Must be 21 to

enter. Traditional American food. Meals $9-$12. Carryout available.

Open 11 a.m.- close Mon.-Sat. No credit cards.

Catering ACROPOLIS AUTHENTIC GREEK CUISINE & SPIRITS: 501 N. Green River Road,

475-9193. Fine Greek dining, Greek-American cuisine. On- and offsite catering. Restaurant includes 50-person banquet room. Acropolis Banquet Hall, 2508 Highway 41 N., caters up to 300 people.

Bauerhaus Mobile Catering: 759-9000. Customized menus from simple party trays with gourmet hors d’oeuvres to elegant sevencourse meals. Specialize in private residential parties and grand corporate affairs with professional event coordination. Licensed bar services available. Exclusive caterer to The Pagoda Visitors Center.

No party size limit. www.thebauerhaus.com.

Black Buggy Restaurant: 4920 Davis Lant Drive, 473-0012. Choose from meats, side salads, homemade bread, and more. Three style catering; buffet, cafeteria, and full-service. Carry-out and delivery options available. Will service groups from 15-2,500 guests.

Cacao: 1218 Washington Square, 401-4044. No party limit.

CATERING BY ROBYN: 453-2679. Complete meals to go, party appetizers, dinner parties, business luncheons.

Cheryl Mochau, Personal Chef: 499-4631. Specializes in preparing and teaching others to prepare food for low-fat and special diets, including Atkins, salt-free, wheat-free, sugar-free, and others. Can cook for one to 12 people.

Dinner For You: Scot Mangold, Personal Chef. 204-5906. Specializing in fresh foods that meet your taste and style. Also catering for inhome private parties up to 30 people. www.dinnerforyou.com.

Edgewater Grille Catering: 858-2443. Specializes in cooking Smoked Pork Jacqueline and Salmon Elizabeth. No party size limit.

THE EVENT GALLERY BY MADELEINE’S: 956 Parrett St., 467-4255. Your first choice in banquet facilities. From intimate gatherings to receptions up to 400 guests.

FIREFLY SOUTHERN GRILL: 402-2354. From box lunches to full service events, the upscale, down-home comfort food restaurant caters groups from 10 to 400. Licensed bar services available.

Just Rennie’s Catering: 401-8098 or 455-7927. Specializes in fine foods.

No party size limit.

Kirby’s Private Dining: 1119 Parrett St., 422-2230. Open by reservation only to private parties, receptions up to 250. Minimum $500 food tab. Menu arranged in advance with chef. Hours negotiable.

Kokies Food Service & Banquet Centers: 423-8229. Can prepare anything from tacos to lobster for clients. No limit to party size.

Madeleine’s A Fusion Restaurant: 423 S.E. Second St., 491-8611. Specializing in unique ingredients to make one of a kind dishes. Private party rooms available or let Madeleine’s come to you.

Mary & Martha’s Catering: 220 N.W. 4th St., Suite 202, 424-7200. Fullservice catering with dishes that include smothered pork chops, corn pudding, sauteed cabbage and onion, and chess pie for dessert. Open 9 a.m.-4 p.m. (Scheduled catering on weekends). Call for pricing.

Nagasaki Inn, Japanese Steak House & Sushi Bar: 5720 Virginia St., 4731442. Sushi and Asian cuisine. On and off-site catering. For special arrangements, call with plenty of time for planning.

The New Harmony Inn & Conference Center: 682-4491 or 800-7828605. Caters within a 50-mile radius of New Harmony, Ind., and offers a variety of food from steaks to sandwiches. Will serve up to 500.

The Old Post Office: 200 N.W. 2nd St, 253-2102. Caters up to 350 people for wedding receptions, banquets, holiday parties, and corporate entertainment. Choice of food from Acropolis or Just Rennie’s.

Penn Station East Coast Subs: 137 N. Burkhardt Road, 479-7366; 4827 Davis Lant Drive, 402-7366; 5310 Pearl Drive, 434-7366; 1111 Barrett Blvd., Henderson, Ky., 270-826-7361; 3525 Frederica St., Owensboro, Ky., 270-683-1515. Off-site catering with free delivery. From 1010,000 people. Perfect for business meetings, outings and showers.

Choose from: boxed lunches, sandwich platters, and cookie platters. Tea and lemonade available by the gallon.

Schnitzelbank Catering: 888-336-8233. Caters all types of food, including smoked pork chops, fried chicken, Schnitzelbank country biscuits with apple butter, potato casserole. On the spot with mobile kitchens. Party size range is 20-20,000 people.

TOUCH OF HOME CATERING: 480-0310. Corporate lunches, weddings, special occasions. Home cooked food for groups of 15 to 500.

TRUFFLES EATERY & CATERING: 490-6070. Corporate or casual events, private parties, and lunch or dinner groups.

VenuWorks: 515-232-5151. Offers catering and concessions, including all concession stands at the Ford Center (1 S.E. Martin Luther King Blvd.).

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Live Music Wednesday 7- 9 p.m. $8 Bottles of wine.

Q. We have heard you offer catering. What size party will you cater for? a. We offer catering for intimate dinner parties of two (which will bring Jayson, Steel Chef Winner to your door) up to 100 people for graduation celebrations, corporate gatherings, birthday parties, baby showers, etc.

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Location: 4593 Washington Ave. Phone: 812-471-7076

130 MAy | june 2012 Evansville Living

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Art talk Jose Serra // The Guide Area Events // Final Detail Traveling Through Retirement

City Life

Photo by David Walker Bravo! Studios, LLC

The Evansville Ballet presents Peter Pan at the Henderson Fine Arts Center, May 19-20.

For more information, see page 140.

EvansvilleLiving.com May | june 2012 131

15 Minutes

Jose Serra

Carving a Niche Passion and dedication meet at the hand of a local woodcarver Story and photos by Shanti Knight

In

trademarked style, Jimmy Buffett’s Margaritaville destinations offer guests a vibrant, relaxing getaway adorned in all things tropical. The festive theme is carried through each of Buffett’s 14 establishments, from Las Vegas to Cancun, Mexico. Although far from these warm beaches and vacation hot spots, pieces of the Tri-State can be found among the tropical decor. Serra Designs, a polymer resin casting company based in Henderson, Ky., and owned by longtime Evansville resident Jose Serra, has been creating, carving, and hand painting tavern signs, parrot sculptures, and those infamous fruity drinks for seven years.

Serra, 53, was born in Cuba and grew up an artist, drawing and painting as a child in Miami. He attended Miami Dayton Junior College, studying commercial art and advertising. There, he discovered woodcarving. He was intrigued by the skill required, and the difficulty of the art form kept him interested. After winning third place over-

132 MAy | june 2012 Evansville Living

all in an art show, he landed a position as a master carver at Karges Furniture in Evansville. “It was like being in a carving school for 15 years,” Serra says. He later accepted a position with Koch Originals as the furniture designer and new product manager, a position he held until mid-2003, when he was downsized. Serra then started his own furniture design company, Serra Designs.

In April 2004, he took over a defunct polymer resin casting company’s equipment and turned Serra Designs into a business with more than 100 annual clients, including the Department of Defense, NASA Jet Propulsion Laboratory, and Jimmy Buffett’s Margaritaville.

Serra Designs employs eight artisans, including carvers, sculptors, and painters; some have been with the company since its inception. Serra Designs takes a concept through the steps of custom design, fashioning masters, creating molds, and casting the final pieces.

What was it like to discover your calling as a wood carver?

When I was in college, I started experimenting with sculpting. I tried a whole bunch of different materials. Once I found woodcarving, I fell in love with it — but I was terrible at it because it’s just so hard.

I wondered how these carvers do this, and make it look so real, when it’s so hard to cut the wood and to shape it. So, I went to a lot of books, a lot of teachers. I met a wood carver (when Serra’s lamp won third place overall at an art show), and I asked him, “How can I be as good as you are?” He told me, “Quit your job and carve for eight or nine hours a day.” I thought, ‘Well, for one thing, I’m still in school. I’m doing a little side work here or there­.’ But I got the idea. You just have to practice. You have to learn how tools work. So I tried more and more of it. Really, Karges Furniture is where I learned carving. Then I did what the master carver told me at that art show — I was carving eight or nine hours a day.

Is the concept of a polymer resin fixed, or are there different formulas for different assignments?

We have formulas that we have created and perfected through the years, to make the resin look like wood, to make it look like bronze, to make it look like brass, granite, or leather. That’s why we can accommodate all these different customers that find us and say, “Okay, can you do this?” We usually can do just about anything. Our biggest secret is the way we make a wood formula; when I started doing this I worked in wood so much that we have created a formula that really looks like wood. Not only does it look like wood, it feels like wood.

Where are your clients?

I have customers all over the nation. Nowadays, everybody finds you through the Internet. We have a website, and that’s how a lot of these people find us. We have no salespeople out there; we do very little advertising. But usually these people call or send me an email.

Tell us about your current project with the Hadi Shriners.

We started doing this humongous statue for the Shriners — it’s nineand-a-half feet tall. Being so big, the statue is hollow — the walls are only about a quarter-inch thick — and in order to give it strength, we have to use the fiberglass mesh, and it’s a completely different technique for us. We cast it in two halves and put them together, and it works fine. The original molds were made in 11 pieces; now it’s done in four.

The statues will be going to different hospitals and some temples all over the United States. There’s a much smaller version — it’s a similar statue — at the Evansville Hadi Shrine Temple.

The right tools // Cuban-born Jose Serra was first introduced to woodcarving as a commercial art and advertising student at Miami Dayton Junior College. Today, after 15 years as a master carver for Karges Furniture, several more as a furniture designer for Koch Originals, and now as the owner of his own furniture design company, Serra Designs in Henderson, Ky., the 53-year-old carver has developed a mastery of the art.

EvansvilleLiving.com May | june 2012 133

Social Life

Spring Flings

Albion Fellows Bacon Center Walk a Mile in her Shoes: Men’s March to Stop Rape, Sexual Assault & Gender Violence apr.

10

Tammy Jacobs and JR Compton

mar.

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Mike and Kim Nelson

1st Annual River City Swing Fling Adam Kunkel

Sally Folz, Allison Folz, Rick Schulz, Chair Youth First Board of Directors, Shay Seibert, Max Ziemer, and Woody Phillips

apr.

Students show their support by wearing stilettos

134 MAy | june 2012 Evansville Living

Youth First, Inc.’s Passport 12 to Adventure Benefit Auction

Sandy Bitter, Betsy Hopkins and Dr. John Scott Foster

Jamie Wicks and Kirsten Wagmeister

mar.

15 Wesselman Woods Nature Preserve Green Tea

Peggy Annakin and Kathy Scheller

right to life banquet photos provided by JuneBug Productions

Right to Life of Southwest Indiana Annual Banquet

Mary Ellen Van Dyke, Executive Director of Right to Life of Southwest Indiana

Steve Amerson, Joyce Hubbard, Mark Hubbard

apr.

19

US Senate candidate Richard Mourdock

If you're planning an event and would like to have it featured in an upcoming issue of Evansville Living, submit an application at www.evansvilleliving.com/social-life.

EvansvilleLiving.com May | june 2012 135

136 MAy | june 2012 Evansville Living

The Guide A bimonthly calendar for those who think there’s nothing to do in (and around) Evansville and those who know better. ➤ May 6-12 Godsmack and Staind Concert

May 6. Ford Center, 1 S.E. Martin Luther King Jr. Blvd. Co-headlining in their Mass Chaos Tour, rock bands Godsmack and Staind bring rock-n-roll to the typically calm Sunday evening. With two of the most powerful forces in rock music, the tour also features special guest Halestorm, an up-andcoming rock group from Pennsylvania. 6:30 p.m. $29.50-$45. 812-4221515 or www.thefordcenter.com.

Calling All Dawns

May 6. Mount Vernon Senior High School, 1000 W. Fourth St., Mount Vernon, Ind. The Fine Arts Academy at Mount Vernon Senior High School presents Christopher Tin’s Grammy award-winning work Calling All Dawns.

Performed by the school’s choirs, percussion ensemble, and visual arts students, the work is accompanied by the Evansville Philharmonic and conducted by Maestro Alfred Savia. 2 p.m. $8. 812-833-5932 or www. mvhsfinearts.com.

An Evening with Joe Bonamassa

May 7. The Centre, 715 Locust St. With music from his new album, Black Rock, singer/songwriter Joe Bonamassa brings energy and depth to the Aiken Theatre. Considered one of the world’s greatest guitar players by some, the musician was named Best Blues Guitarist in Guitar Player magazine’s 2009 Readers’ Choice Awards for the third year in a row. 8 p.m. $31-$81.

812-435-5770 or www.centre.evansvillegis.com.

10th Annual Chamber Golf Outing

May 7 (Rain Date: May 14). The Oaks Golf and Tennis Club, 11505 Browning Road. Presented by Old National Bank, the Chamber of Commerce of Southwest Indiana and members of the regional business community host this business-friendly golf outing, which attracts more than 200 golfers from 50-plus companies each year. Golfers also receive a continental breakfast, a luncheon sponsored by Northwestern Mutual Financial Network, and an evening cocktail reception with hors d’oeuvres. 7:30 a.m. morning flight; 1 p.m. afternoon flight. $150-$1,000 (depending on number of persons per team). 812-425-8147 or www.ccswin.com.

a car show, pageants, and arts and crafts. 8 a.m.-11 p.m. both days.

Free general admission; $20-$55 for a Mutton Glutton pass that includes food and unlimited well drinks. 270-926-6938 or www. bbqfest.com.

Don Quixote

May 12. North High School, 15331 U.S. Highway 41 N. Children’s Center for Dance Education presents Don Quixote, a one-hour production based on Miguel De Cervantes’ novel Don Quixote De La Mancha. Come join Don Quixote on his journey to revive chivalry as he battles giants and spiders and encounters fairies, gypsies, and soldiers along the way. 3 p.m. $10 for adults; $8 for children 2-10; under 2 free. 812-421-8066 or www.childdance.org.

EPYO/EPYO II Spring Concert

May 12. Victory Theatre, 600 Main St. Musically talented middle and high school students in the Youth Orchestra perform an annual concert. Since 1993, the Evansville Philharmonic Orchestra has been giving these youth the opportunity to showcase their skills. 7 p.m. $5-$10. 812-4255050 or www.evansville philharmonic.org.

Craft Fest Artisan Sale

May 12. Young Life Newburgh, 8044 Robin Hill Road, Newburgh, Ind. Local artists showcase oneof-a-kind artwork at this all-day art sale, which includes more than 30 vendors, local bands providing live music, and delicious food from area restaurants. 11 a.m.-5 p.m. Free. 812-477-5165.

Special Olympics Area Spring Games

May 12. Enlow Field, Bosse High School, 1300 Washington Ave. For more than 40 years, Evansville’s Special Olympics Indiana Area 10 has been hosting the annual Area Spring Games. This all-day event features competitions in track and field and bocce and is open to any athlete with intellectual disabilities ages 8 and up. 8 a.m. Free. 812-897-5453 or www.soindiana.org.

➤ May 13-19 Turbulent Times: A Comparative Overview of Evansville in the Civil War and World War II

May 13. Evansville Museum of Arts, History and Science, 411 S.E. Riverside Drive. For the final lecture that celebrates Evansville’s

23rd Annual Tribute to Achievement

May 10. Swonder Ice Arena, 209 N. Boeke Road. The YWCA’s 23rd annual Tribute to Achievement honors individuals who have made an impact in the community in terms of racial justice or women’s empowerment. 6 p.m. $65; $100 for donors. 812-422-1191 or www.ywcaevansville.org.

Mamma Mia!

May 10. RiverPark Center, 101 Daviess St., Owensboro, Ky. The music comes from pop band ABBA, and the success of the musical Mamma Mia! ignited a movie spin-off starring Meryl Streep. Flash back to when the musical debuted in London and the audience was dancing in the aisles.

Dance along as a girl discovers the identity of her father. 7 p.m. $54.50$67. 270-687-2787 or www.riverparkcenter.org.

Adcock

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Hayden

Hank Williams Jr. with Jamey Johnson and 38 Special

May 11. Ford Center, 1 S.E. Martin Luther King Jr. Blvd. With a collection of 20 gold albums, six platinum albums, and 13 chart-topping albums, country music sensation Hank Williams Jr. has experienced success unsurpassed by even his beloved father, the late Hank Williams. Accompanied by country music singer Jamey Johnson and Southern rock band 38 Special, Hank Williams Jr. shares his talents with an Evansville crowd. 7 p.m. $25-$125 (call for group discounts). 812-422-1515 or www.thefordcenter.com.

YMCA Golf Outing

May 11. Cambridge Golf Course, 1034 Beacon Hill. Dubbed Play-a-Round for The Y, this annual outing supports a nonprofit organization helping to change the health of local citizens. Golfers get a chance to putt for cash, food, and gifts. 11 a.m. $150 per player; $600 per foursome. 812-423YMCA or www.ymca.evansville.net.

International Bar-B-Q Festival

May 11-12. Owensboro Riverfront, Owensboro, Ky. Think you can whip up some mean barbecue? Gather a cooking team and enter to make the best chicken, mutton, and burgoo, becoming a cooking legend at this international festival. Also a part of the fun: live music, children’s activities,

Brian Adcock, 20, from Nashville, Tenn., and Hope Hayden, 20, from Evansville, Ind., are excited to announce their engagement! They are planning a casual May 2013 wedding. The two met while juniors at F. J. Reitz High School. Brian proposed to Hope on September 10, 2011, at the Gerst Haus. As the server brought out the ring atop a plate of Reese’s Peanut Butter Cups (Hope’s favorite candy), Brian dropped to one knee to “pop the question.”

Tearfully Hope said YES! Brian is the son of Thomas Adcock and Terri Kimbrell, and stepparents Susie Adcock and Romie Kimbrell, all of Nashville, Tenn. Hope is the daughter of Pam Belcher (Hayden) and Ron Hayden, both of Evansville, Ind. EvansvilleLiving.com May | june 2012 137

LyLes sTaTion The

Historic scHool & MuseuM

Lyles Station, One of Indiana’s Last Remaining African American Settlements

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isit the Alonzo Fields Gallery featuring mementos from the personal collection of Lyles Station native, Alonzo Fields, Chief Butler at the White House for 21 years.

• Uncover the challenges and successes of everyday life in this rural African American settlement • June-July-August: Open Tuesday-Saturday, 1-4 p.m. or call 888-3905825 for more information.

• Admission: Adults - $5.00; Seniors - $4.00; Children (under 17) - $3.00 • Located 4 miles west of Princeton, Indiana

w w w . l y l e s s t a t i o n . o r g

The Guide Bicentennial, renowned Tri-State history writer and researcher Harold Morgan presents a comparative overview of Evansville during the Civil War and World War II. 2 p.m. Free.

812-425-2406 or www.emuseum.org.

Deaconess Classic

May 14. Evansville Country Club, 3810 Stringtown Road. The 18th annual Deaconess Classic golf outing raises funds to provide free healthcare services for local women in need.

Since 1995, the golf outing has provided more than 9,000 mammograms and pelvic ultrasounds. 9 a.m. $300 for a single sponsorship.

812-450-3359 or www.deaconess.com.

Goodwill Golf Outing

May 14. Eagle Valley Golf Course, 10350 Petersburg Road. A day with plenty of contests (longest drive, best chip, closest to pin, and longest putt), an 18-hole course, lunch, and dinner to fund and support the Evansville Goodwill Family Center, which helps homeless individuals get back on their feet by providing employment assistance, child care, and more. 10 a.m. $100 per player (includes lunch, dinner, a round of golf with cart, and four drinks). 812-479-3825 or www. evvgoodwill.org.

Wise Women Lecture Series

May 15. Assembly Hall, Southern Indiana Career and Technical Center, 1901 Lynch Road.

The CEO of The Women’s Hospital, Christina Ryan, presents “Health Care Reform is a Women’s Issue.” 6 p.m. Free. 812-842-2000 or www.deaconess.com.

Women’s Manuscripts from the John Lawrence Collection

10 Reasons for Permanent Makeup 1. Convenience. You just need more time.

2. Sensitive skin or allergies.

3. You wear glasses or contact lenses or have had Lasik surgery.

4. Arthritis or painful hands.

5. Difficulty applying makeup or you don’t like the way it smears and disappears.

6. Aging changes brows, lips, eyes.

7. Active, outdoor lifestyles.

8. If you like a natural “no makeup” look.

9. Hair loss from alopecia, chemotherapy, accidents, burns or cosmetic surgery.

10. Color correction. Scar camouflage, breast areola loss, and cleft lip.

May 16-Sept. 3. McCutchan Art Center/Pace Galleries, University of Southern Indiana, 8600 University Blvd. For five months, the Kenneth P. McCutchan Art Center & Palmina F. and Stephen S. Pace Galleries, which opened in 2008, house women’s manuscripts from the John Lawrence Collection.

Regular gallery hours. Free. 812-228-5006 or www.usi.edu.

Holy Rosary Summer Social

May 17-19. Holy Rosary Catholic School, 1301 S. Green River Road. An annual summer event with rides, games, food, a chance auction, quilt raffle, bingo, and a cash raffle. Enjoy a family outing with activities for all ages. 5-11 p.m. each day. Free. 812-477-8923 or www. holyrosaryrams.org.

African American Museum 5th Anniversary

May 18. The Centre, 715 Locust St. In recognition of its fifth year in existence, the Evansville African American Museum welcomes keynote speaker Roland Martin, a commentator for TV One Cable Network and host and managing editor of Washington Watch with Roland Martin, a one-hour Sunday morning news show, to speak at its celebration dinner. 7 p.m. $40.

812-423-5188 or www.centre. evansvillegis.com.

Southern Indiana/Tri-State JDRF Walk to Cure Diabetes

May 18. Legends Parking Lot, Holiday World & Splashin’ Safari, 452 E. Christmas Blvd., Santa Claus, Ind. More than 2,000 walkers representing local corporations, families,

138 MAy | june 2012 Evansville Living

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When more than 1,000 guests arrive at Holiday World & Splashin’ Safari on May 19, they won’t be there just to ride The Voyage, 2011’s No. 1 Wooden Roller Coaster on the Planet, or to partake in the free unlimited soft drinks and sunscreen. Registered participants, who must raise at least $100, join the hundreds of community volunteers in the seventh annual Juvenile Diabetes Research Foundation’s (JDRF) Walk to Cure Diabetes. This Indiana chapter event attracts volunteers connected with children, adolescents, and adults with Type 1 diabetes and is the single JDRF walk that journeys through an amusement park.

When Holiday World founder William Koch passed away in 2010 due to Type 1 diabetes complications, a “natural and strong relationship” developed between JDRF and the park, recalls Ashley Craig, special events coordinator of the foundation. According to the Center for Disease Control and Prevention, more than 15,000 children, as well as 15,000 adults in the U.S. are diagnosed with Type 1 diabetes each year. As the largest charitable supporter of Type 1 research, JDRF offers opportunities for treatment, cure, and prevention.

For one mile, walkers travel through the main entrance, pass rides such as The Legend and Pilgrim’s Plunge, and finish at the picnic area for lunch. All participants receive a T-shirt and admission to the park. This year, magicians and clowns entertain kids prior to the walk, which is held in the Legend Parking Lot across from the entrance.

“For seven years, there’s been so much support in this local community,” says Craig. “It’s definitely something to boast about.”

— Natalie Greer

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For more information on the Walk to Cure Diabetes, see our Guide, page 138 EvansvilleLiving.com May | june 2012 139

The Guide

check it out // June 5

Photo provided by blue man group

Bluephoria They’re blue — and they’re back.

Next month, Blue Man Group returns to Evansville at The Centre’s Aiken Theatre for a Broadway series performance that showcases the Group’s unique musical talent. Evansvillians may recall this bald trio’s 2007 performance at Roberts Stadium; each member adorned in basic black utilitarian clothing and covered from head to toe in bright blue paint, and producing pulsating percussive vibes, voiceless comedy, and stunning visual effects.

The band, which performed its first big show off-Broadway in New York City in 1991, quickly developed a strong following for its avant-garde interactive concerts and now tours throughout North America.

An oft-anticipated occurrence at a Blue Man Group show is the wild spray-paint-onpaper antic that splashes paint on audience members sitting in the first few rows. (Don’t worry; plastic ponchos are provided and we hear it’s colored water.) Musical numbers are performed by banging on PVC pipes and surfaces, interacting with the Group’s background band, and using edible props — Twinkies, Jell-O, and marshmallows — which frequently end up on those in the first row.

schools, and other organizations are expected to participate in the Indiana State Chapter of the Juvenile Diabetes Research Foundation’s 7th annual Walk to Cure Diabetes this year. Aside from the obvious fun the park has to offer, added activities include face painting, games, free food, and musical entertainment. 9 a.m. registration; 10:30 a.m. walk. Donations (average walker raises $100). 317-469-9604 or walk.jdrf.org.

Personally Speaking Series

“Tubes,” a crowd favorite, “is almost impossible to describe in a few sentences,” writes Jason Zinoman of The New York Times. “It’s one of the only long-running hits that audiences will see for the first time without knowing what to expect.”

The troupe’s earless, alien-like appearance makes each scene “endearing and very funny,” says Connie K. Kim, a reviewer for CBS in San Francisco. “There’s something about their wide-eyed, completely blank, blue faces that conveys an innocence and naivety that is simply irresistible.”

— Natalie Greer

For more information on Blue Man Group, see our guide, page 143.

May 18. YWCA, 118 Vine St. Dr. James Schroeder and Amy Schroeder from St. Mary’s Center for Children visit the YWCA. The two present “A Perspective on Early Childhood Development: What to Focus On and What to Let Go.” Noon. $6. 812-422-1191 or www.ywcaevansville.org.

Historic Newburgh Wine, Art and Jazz Festival

May 18-19. Old Lock and Dam Park, 9 W. Jennings St., Newburgh, Ind. Put your wine knowledge to the test on Friday night at the Grapes on the Grass Soirée while indulging in samples of culinary brilliance from various restaurants.

The event, sponsored by Historic Newburgh and Evansville Living, continues into Saturday with wine, jazz music performances, food, and art.

7-9 p.m. Friday; noon-9 p.m. Saturday. $50 for soirée; $15 for festival on Saturday. 812-8532815 or www.historicnewburgh.org.

Friday After 5

May 18-Sept. 7. RiverPark Center’s BB&T Plaza, 101 Daviess St., Owensboro, Ky. For the 18th year running, the Owensboro’s concert series continues this year with headlining bands in the BB&T Plaza. Also, see the Gospel on the River inside Cannon Hall while acoustic music plays in the courtyard, or take a summer evening walk through the weekly themed street fairs. 5 p.m.

Free. www.fridayafter5.com.

Hooray for Hollywood

May 19-20. Victory Theatre, 600 Main St. Celebrate America’s long-lasting love affair with film by enjoying a night of music from Gone with the Wind, Casablanca, The Godfather, Raiders of the Lost Ark, Pirates of the Caribbean, The King’s Speech, and more. Bonus for the evening: Dress as your favorite movie star or big screen icon.

7 p.m. Saturday; 2 p.m. Sunday. $15-$50. 812425-5050 or www.evansvillephilharmonic.org.

Peter Pan

May 19-20. Henderson Fine Arts Center, 2660 S. Green St., Henderson, Ky. The Evansville Ballet recreates the classic story of Peter Pan. The mystical adventure through Never Never Land includes Wendy, Tinker Bell, Captain Hook, and of course, the boy in tights who never wanted to grow up. 2 p.m. and 7 p.m. $15-$25. 270-8319800 or www.evansvilleballet.co.

Historic Newburgh Farmer’s Market

May 19-Sept. 1. Downtown Newburgh, Ind. Produce, meats, honey, herbs, oils, bakery treats, and arts and crafts fill the streets of downtown Newburgh, Ind. Local bands perform throughout the day. It’s a celebration of food and fun. 8 a.m.noon. Free. 812-853-2815 or www.historic newburgh.org.

➤ May 20-26 EVPL Summer Reading Kick-Off

May 20. Central Library, 200 S.E. Martin Luther King Jr. Blvd. For kids and teens, it’s a way to keep

140 MAy | june 2012 Evansville Living

minds sharp all summer. For adults, it’s a great reminder of the importance of reading. The annual summer reading program offers chances to receive book recommendations and read for scores of prizes. 1-5 p.m. Free. 812-428-8242 or www.evpl.org.

26th Annual New Harmony Project

May 20-June 2. New Harmony Inn & Conference Center, 504 North St., New Harmony, Ind. Each year, accomplished play and screenwriters from around the country attend this two-week writing retreat that culminates with a benefit dinner on June 2 at the Red Geranium. Call for times. $100 for benefit. 812-867-3340 or www. newharmonyproject.org.

Junior League of Evansville

May 20, June 7, and June 27. Call the Junior League of Evansville for addresses. Interested in becoming a member of the Junior League of Evansville? Come out to one of these informational parties to see what all the hype is about.

1-3 p.m. on May 20; 6-8 p.m. on June 7; and 6:15-8:15 p.m. on June 27. Free. 812-423-9127.

“Jump Start” Training

May 21. Downtown YMCA, 222 N.W. Sixth St. Come Downtown for this informational meeting on the YMCA’s seven-week beginner’s training series that prepares runners for the Evansville Half Marathon on Oct. 7. Training officially starts the next day, on May 22. 6 p.m. Free. 812-423YMCA or www.evansvillehalfmarathon.org.

B

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Historic Preservation Program

May 24. Willard Library, 21 First Ave. Willard Library provides a historical overview of Main Street and how it has evolved over the years.

From the people who lived there to the buildings that graced it, this informative program shares historical accounts that most locals don’t know. 6 p.m. Free. 812-425-4309 or www.willard.lib.in.us.

Evansville Vanderburgh School Corporation Graduations May 25-26. EVSC High Schools. In culmination of the 2011-2012 school year, each EVSC high school hosts graduations this May for graduating seniors. Friday, May 25: F.J. Reitz High School (5:30 p.m.), 350 Dreier Blvd.; North High School (8 p.m.), 15331 U.S. Highway 41 N. Saturday, May 26: Harrison High School (9 a.m.), 211 Fielding Road; Central High School (5:30 p.m.), 5400 First Ave.; Benjamin Bosse High School (8 p.m.), 1300 Washington Ave. Free. 812-435-8453 or www.evscschools.com.

Children’s Doll Tea Party

May 26. New Harmony Hoosier Salon Gallery, New Harmony Hoosier Salon, 507 Church St., New Harmony, Ind. For as long as there have been little girls, dolls, and dishes, young ladies have been serving imaginary tea to imaginary friends. At this event, they learn about the importance of dolls in art while enjoying a party with real sweet treats they pretend to share with their favorite doll or stuffed toy. 2-4 p.m. Free.

812-682-3970 or www.hoosiersalon.org.

➤ May 27-June 2 9th Annual Evening on the River

June 1. Riverside Drive between Casino Aztar and the Pagoda. This year’s riverfront event continues to be a moveable feast. Stage and street performers give new life to Riverside Drive, and

The Tradition Golf Classic will be held on

Monday, June 25, 2012 at the Evansville Country Club to benefit the students of Mater Dei and Reitz Memorial High Schools.

For more information contact: 474-2943 www.reitzmemorial.org or www.materdeiwildcats.com EvansvilleLiving.com May | june 2012 141

The Guide

check it out // June 9

Photo provided by Mesker Park Zoo & Botanic Garden

It’s feeding time at the zoo Once a year, when night falls on Mesker Park Zoo & Botanic Garden, the familyfriendly venue that’s known for its youth centric events — Boo at the Zoo, Stroller and Wagon Parade, and Or-Kid Escape, to name a few — opens its gates for an adultsonly evening of beer, wine, and local-cuisine sampling, coupled with live music entertainment. Zoo Brew is the brainchild of the zoo’s marketing director Charlotte Roesner, whose goal is to attract young professionals and showcase the zoo’s 50-acre space, boasting more than 700 animals and thousands of botanic species.

For three hours, adults leisurely roam a designated path along Lake Victoria and Amazonia, sampling drink options from vendors such as Monarch Distributors, Easley Winery from Indianapolis, St. James Winery from Missouri, Turoni’s Brewery, and Ohio Valley Homebrewers Association, and tasting local eats from more than 15 restaurants. Patrons receive a complimentary Zoo Brew mug to taste up to 25 alcoholic beverages, plus additional samples from the home brewers.

along the way, guests find food stations from restaurateurs hoping to impress the crowd.

6:30-10 p.m. $50. 812-435-6141 or www.eveningontheriver.com.

Exhibit Opening Reception

June 1. New Harmony Hoosier Salon Gallery, 507 Church St., New Harmony, Ind. If you love fine art and you’re a proud Hoosier, this is the place to celebrate. Set in scenic New Harmony, Ind., the reception kicks off the summer exhibit running through July 11. 5-7 p.m. Free. 812-6823970 or www.hoosiersalon.org.

Summer Reading Program The River City’s interest in Zoo Brew has created a sold-out attendance of 1,300 each year, and Roesner anticipates the same success at this year’s third annual event on June 9. Along with three live bands, Roesner hopes to add a few more attractions — impromptu magic and Trix Stix juggling — to enhance the atmosphere. The evening raises awareness of the zoo’s mission while also raising funds for the Evansville Zoological Society. Not to mention, Roesner says, “I think everyone walks away from this event with a beer or wine that they’ve never tried before.”

— Natalie Greer

For more information on Zoo Brew, see our guide, page 144.

7th Annual Midwest Dragon Boat Racing Festival

June 2. Eagle Crest Lake, 220 Eagle Crest Drive.

This family-friendly, fast-paced competition in one of the fastest growing international water sports may have a new name, but the fun is still the same. Regional and neighboring-state teams pitch their party tents and give their all to compete for the regatta championship. Food, inflatables, and other activities are available for the entire family. 6:30 a.m. $500 per team (minimum of 25 members). 812-575-9138 or www.midwestdragonboatracing.com.

5th Annual Ruby Moon Vineyard and Winery Arts and Crafts Festival

June 2. Ruby Moon Vineyard and Winery, 9566 U.S. Highway 41, Henderson, Ky. Stroll the Ruby Moon vineyard grounds with a glass of wine and watch local artisans create, demonstrate, and display their arts and crafts on location. 9 a.m.-6 p.m. Free. 270-830-7660 or www.rubymoon winery.com.

Let the sun shine

Willard Library Annual Book Sale

June 2. Fire & Rain Productions, 40 First Ave. Who needs Amazon when you can buy used reading materials at this Evansville-area, oneday book sale? You can browse the large collection of fiction, history, and literature and know that your purchase dollars stay right here in the community. 9 a.m.-2 p.m. Free. 812-425-4309 or www.willard.lib.in.us.

It’s time to let the sun in. Time to open up our studio and step

United Caring Shelters’ Summer Sizzler

outside…and outside the box.

June 2. United Caring Shelters, 324 N.W. Sixth St. Featuring live music from Rootbound, Monte Skelton, and Gina Moore, ice cream provided

by Zion UCC, and multiple corn hole boards for interactive entertainment, this summer sizzler offers fun for every member of the family. 1-5 p.m. Free. 812-422-0297 or www.unitedcaring shelters.com.

We’re taking our years of experience and adding fresh and bright new ideas to make you love your portraits.

And, while we now have a faster turnaround and new simplified pricing, it doesn’t mean we want

➤ June 3-9

to be the fastest photographer or

Evansville Symphonic Band Concert Series Kickoff

even the trendiest photographer.

We just want to be your favorite photographer. michaelgrayphotography.com

142 MAy | june 2012 Evansville Living

June 1- July 31. Willard Library, 21 First Ave. What better way to keep your children’s reading skills fresh than to give them the opportunity to read some great books over the summer? They can go on an adventure, visit a faraway land, or be a hero — no electronic video gaming required.

Free. 812-425-4309 or www.willard.lib.in.us.

June 3. Soldiers and Sailors Coliseum, 350 Court St. The Evansville Symphonic Band, a group of professional musicians, educators, and highly skilled amateurs, has been entertaining Evansvillians since 1947. The series showcases a variety

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of music — from traditional to contemporary to patriotic. 7:30 p.m. Free. www.evansville symphonicband.org.

Wyatt LeGrand Oil Painting Exhibit

June 4-29. Krempp Gallery, Jasper Arts Center, 951 College Ave, Jasper, Ind. This Bloomfield, Ind., artist captures the most endearing of smalltown comforts in captivatingly vibrant hues. See Southern Indiana landscapes, cityscapes, and people through the eyes of this young, awardwinning painter. Regular exhibit times. Free.

812-482-3070 or www.jasperarts.org.

Blue Man Group

June 5. The Centre, 715 Locust St. The greasepainted trio thrills you with its unique combination of comedy, music, technological wizardry, and audience interaction. The sweet spot of any Blue Man Group event is the poncho section where it’s likely to get up close and personal with messy concert shrapnel. 7:30 p.m. $38.35$71.30. 812-435-5770 or www.centre. evansvillegis.com.

Dave Duell Memorial Golf Outing

June 6. Quail Crossing Golf Club, 5 Quail Crossing Drive, Boonville, Ind. Hit the links, down a few, get your golf tan on, and enjoy a great time with friends. If you don’t swing the clubs yourself, sponsor a hole to benefit the Albion Fellows Bacon Center. 11 a.m. registration; 11:30 a.m. lunch; noon shotgun start. Call for pricing.

812-422-9372 or www.albionfellowsbacon.org.

ShrinersFest Freedom Festival

June 6-10. Downtown Evansville. An air show, a barbecue contest, carnival games, a parade,

and food galore. These are a few of the favorite things at the annual Hadi ShrinersFest. Opening ceremonies begin on June 6. 9:30 a.m.-10 p.m.

Thursday-Saturday; until 6 p.m. Sunday. Free.

812-423-4285 or www.hadishrinersfest.com.

USI Varsity Club Golf Scramble

June 7. Cambridge Golf Club, 1034 Beacon Hill.

Created by the University of Southern Indiana’s Varsity Club, this annual golf scramble raises funds for USI athletic scholarships. In its 36th year, the event now offers random drawings for team prizes. 7:30 a.m. morning flight; 12:45 p.m. afternoon flight. $125 per person; $500 per foursome; additional sponsorships available.

812-465-1022 or mfulton@usi.edu.

SculptEVV Art and Music Festival

June 8-9. Haynie’s Corner Arts District, Downtown Evansville. In partnership with the University of Southern Indiana, the Arts Council of Southwestern Indiana, and the Evansville Bicentennial Committee, the City of Evansville presents a juried, outdoor sculpture exhibition simultaneous with an art and music festival, which includes free live music concerts. 5 p.m.

Friday; noon Saturday. Free. 812-760-8215.

River City Bicycle Classic

June 9. Garvin Park, 1600 N. Main St. More than 200 professional and amateur cyclists are coming out for this year’s River City Bicycle Classic, an official event of Evansville’s Bicentennial Celebration that includes a series of eight highspeed races, a celebrity race, and a children’s race. The event also includes food tents, a kids bike rodeo, and live music. 10 a.m. Email for

The Message serves readers and advertisers . . . with award-winning news and features for the Catholic community, and as a unique medium for advertisers to deliver their message to our loyal readers in a 12-county area.

• Six issues each year reach 85,000 Catholics in 32,000 households • 5,000 families receive the Message every week • The Message online reaches deeper into the area and also beyond our borders, at www.themessageonline.org

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One of every six persons in southwestern Indiana is Catholic. A study shows that U.S. Catholics typically own their own homes, purchase more insurance and have substantial investments. Many purchase a second or third car, travel more, earn more than $60,000 per year and are extremely faithful to advertisers.

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EvansvilleLiving.com May | june 2012 143

The Guide pricing at info@rivercitybicycleclassic.com or visit www.rivercitybicycleclassic.com.

WHS Furry Flicks

Thanks Tri-State nurses for all you do!

June 9. Warrick Humane Society, 5722 Vann Road, Newburgh, Ind. The entire family, including those adorable four-legged creatures, are invited to this outdoor movie night with beverages, candy, popcorn, and good company. While raising money for the homeless and abandoned animals of Warrick County, enjoy the viewing of Cats & Dogs, a 2001 movie about a top-secret espionage war between the two species. 8:30 p.m. $3 for kids 15 and under; $5 for adults. 812858-1132 or www.warrickhumanesociety.org.

Glen Campbell’s The Goodbye Tour

June 9. The Centre, 715 Locust St. After being diagnosed with Alzheimer’s disease a year ago, Glen Campbell was determined to give his fans a proper farewell before retiring from the music industry. The 76-year-old country music singer, guitarist, TV host, and actor, who has released more than 70 albums, was inducted into the Country Music Hall of Fame in 2005, and this year was presented with the Lifetime Achievement Award. 8 p.m. $29-$65. 812-435-5770 or www.centre.evansvillegis.com.

Ballet Indiana: Ecole de File

June 9. Central High School, 5400 First Ave. Approximately 50 local ballet students take the stage in this annual spring performance, which features selections from the ballets La Esmeralda and Raymonda Variations. The program also includes original choreography by Ballet Indiana artistic director Keith J. Martin, a former principal dancer with England’s Royal Ballet. 3 p.m. Ticket prices to be announced. 812-476-5999 or Ballet.

Indiana@gmail.com.

Zoo Brew

June 9. Mesker Park Zoo & Botanic Garden, 1545 Mesker Park Drive. This adult-only event showcases the increasing popularity of craft brew.

Amazonia is swarming with more than 20 beer booths, and musicians entertain as attendees eat and drink. 7-10 p.m. $25 advance tickets; $30 at the gate; $50 VIP tickets (must reserve). 812435-6143 or www.meskerparkzoo.com.

11th Annual Golden Raintree Antique Show

June 9-10. Ribeyre Gymnasium, Main Street, Downtown New Harmony, Ind. Antique lovers unite as more than 50 dealers display furniture, linens, quilts, Americana items, collectibles, and more at this annual antique show hosted by the New Harmony Business Associates. 9 a.m. Free.

812-682-4811 or www.newharmony.biz.

HistoryFest

June 9-10. Yellow Creek Park, 5710 State Route 144, Owensboro, Ky. A historical celebration from the 1600s through WWII, the second annual HistoryFest features WWII re-enactments and other history demonstrations in the Pioneer Village. Call for times. Free. 270-275-4487 or www. visitowensboro.com.

W.C. Handy Blues & Barbecue Festival

www.nursesmakeadifference.com 144 MAy | june 2012 Evansville Living

June 9-16. Downtown Henderson, Ky. As one of the largest free music festivals in the nation, this annual weeklong party is known for the big name jazz musicians it attracts each year. This year’s lineup includes Ronnie Baker Brooks, Ruthie Foster, Chubby Carrier, and the Bayou Swamp Band. Throughout the week, enjoy delicious barbecue, partake in the Mardi Gras-style Street Strut, stop for a lunch break at local eateries, and

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The Guide take dance lessons. Various times. Free. 270826-3128 or www.handyblues.org.

➤ June 10-16 Evansville Symphonic Band Concert Series

JoinUs for t he Summer S11th Annual ocial

CATHOLIC CHURCH AND SCHOOL

Holy RosaRy summeR social

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Join Us for the 11 Annual Summer Social Thursday, may 17 Friday, may 18 saturday, may 19 th

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St. Mary’s 32nd Annual Heritage Open Golf Tournament

Face Painting Food Booths Silent/Chance Auctions Adults Games Kiddie Games Games for All Ages And Much More!

International Mystery Writers’ Festival

Parish Office (812) 477-8923 Visit summersocial.hrparish.org forRosary more information Totten Hall Pre-School (812) 471-7228 • Holy School (812) 477-2271

146 MAy | june 2012 Evansville Living

June 10. Soldiers and Sailors Coliseum, 350 Court St. The second concert in the Evansville Symphonic Band’s June series continues the tradition of free music to the community in support of the arts. Enjoy a variety of musical styles played by professionals and highlevel amateurs alike. 7:30 p.m. Free. www. evansvillesymphonicband.org.

June 11. Evansville Country Club, 3810 Stringtown Road. Grab your clubs to improve the health of your neighbors. The St. Mary’s Foundation provides educational opportunities to patients and staff, endowments for special programs, and health services to the community’s poor. 7 a.m. morning flight; 12:15 p.m. afternoon flight. Sponsorships start at $750. 812-485-4936 or www.stmarys.org.

June 14-17. RiverPark Center, 101 Daviess St., Owensboro, Ky. For the fourth time, Owensboro, Ky., welcomes best-selling authors, internationally known actors, and TV writers and producers to celebrate the best of

new mystery work at the International Mystery Writers’ Festival. The four-day festival entertains guests with book signings and author workshops, but the main events include three live performances — two radio theater productions and one full-length stage play. Also making an appearance is local writer/director Lee Goldberg with his film Bumsickle. Various times. Free admission; $20-$25 per production; $58.50 for Agatha Everything packages. 270-687-2770 or www.riverparkcenter.com or www.new mysteries.org.

2012 Ultimate Cake Challenge

June 15. Wayne Henning Atrium, Old National Bank, 1 Main St. Utility Pipe Sales is sponsoring a cake challenge for amateur cake bakers and decorators to show off their talents. The “tasting” cakes are available by the slice for a $2 donation, and the “decorated” cakes can be purchased through a silent auction with bids starting at $25. Proceeds directly benefit Relay for Life.

10:30 a.m.-2 p.m. $10 registration donation.

812-214-2232 or www.main.acsevents.org.

Bourbon & Jazz Festival

June 15-17. Downtown Riverfront, Owensboro, Ky. Kicking off at Friday After 5, a weekly series of free outdoor concerts, this three-day event includes a ticketed dinner, bourbon tastings, a VIP cocktail reception in Woodward’s Café, and a jazz performance by singer Barbara Santora. 6 p.m.-12 a.m. June 15; 11 a.m.-10 p.m. June 16; and 10 a.m.-6 p.m. June 17. Prices vary per event; see website for details. 270-926-1100 or www. owensborobourbonfest.com.

God of Carnage

June 15-24. New Harmony Theatre, 419 Tavern St., New Harmony, Ind. Playwright Yasmina Reza challenges ideas of modern life and its pressure on marriage in this comedic play. Two successful and sophisticated couples turn against each other over their children’s playground fight. 7:30 p.m. Fridays and Saturdays; 2 p.m. June 16, 17, 23, and 24. $22 for adults; $20 for seniors 60 and up; $10 for ages 5-25. 812-465-1614 or www.usi.edu.

God of Carnage Celebrating

25 Years 2012 Season

WNIN Hidden Treasures

June 16. WNIN Studios, 405 Carpenter St. This annual community rummage sale supports the public TV station that has been serving the area for more than half a decade. Find that special something that you’ve been looking for or didn’t even know you needed. 8 a.m.-noon. Free. 812423-2973 or www.wnin.org.

June 15–24

The Retreat from Moscow

by William Nicholson

July 6–15

Pete ‘N’ Keely

By James Hindman Original music by Patrick Brady Lyrics by Mark Waldrop

➤ June 17-23 Evansville Symphonic Band Concert Series

July 20 –August 5

June 17. Soldiers and Sailors Coliseum, 350 Court St. The band of seasoned professionals and high-level amateurs, Evansville Symphonic Band, presents the final concert of their June Concert Series. 7:30 p.m. Free. www.evansvillesymphonicband.org.

Richard Price The 39 Steps 2011 Season

Habitat for Humanity Women Build Golf Scramble

June 18. The Oaks Golf and Tennis Club, 11505 Browning Road. This year’s Habitat for Humanity Women Build Golf Scramble includes breakfast, lunch, and a chance to win a 2010 Masters flag signed by Phil Mickelson, a professional golfer who has won the Masters three times, including in 2010. 8 a.m. breakfast and registration. $125

by Yasmina Reza

photo by LaVerne Jones

Producing Artistic Director – Elliot Wasserman

Managing /Marketing Director – Angela Torres

www.newharmonytheatre.com

877-NHT-SHOW

Produced by the University of Southern Indiana D11-101432

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EvansvilleLiving.com May | june 2012 147 12/6/11 1:54 PM

The Guide per player; $600 per foursome. 812-746-0750 or www.evansvillehabitat.org.

Midnight Madness

June 18-22. Willard Library, 21 N. First Ave. Celebrating the Willard Library’s rich, local history, library staff help guests track down members of their family tree for their own days of yore.

Specialized classes and time for research are offered until midnight. Free. 812-425-4309 or www.willard.lib.in.us.

Evasville Ballet: Director’s Cut Summer Intensive INKY Cup Point Series Race A USA Cycling permited race

June 9, 2012

www.RiveRCiTyBiCyCleClassiC.Com The evansville RiveR CiTy BiCyCle ClassiC

The River City Bicycle Classic criterium is set to take place in Evansville’s beautiful Garvin Park on June 9, 2012. Evansville’s own cycling team, Team Guitar Lab, is pleased to be coordinating this exciting event along with community sponsors and volunteers.

There will be more than 200 professional and amateur cyclists descending on Garvin Park for a series of eight high-speed races, competing for a piece of a large purse. There also will be a celebrity race as well as a children’s race.

evenTs sTaRT aT 10 a.m.

• FREE! • 8 High-speed Races • Celebrity Bike Race • Live Music • Kids Bike Race • Kids Bike Rodeo • Family Events • Food, Vendor & Sponsor Tents • Free Parking For more information contact: info@rivercitybicycleclassic.com Like us on Facebook www.facebook.com/rcbclassic Follow us on Twitter @RCBClassic

To benefit The Boys & Girls Club of Evansville

June 18-July 14. Evansville Ballet, 333 N. Plaza East Blvd. Are you ready for four weeks of dance boot camp? Serious dancers ages 8 and up have the rare opportunity to study under the direction of Mark Bush and guest artists from American Ballet Theatre, Pacific Northwest Ballet, Royal Ballet of London, Berkeley Ballet Theatre, Grand Rapids Ballet, and more. This program is filled with evening fun as a reward after a hard day of training. 10 a.m.-3 p.m. weekdays. $1,180 for four weeks or $375 per week. 812-477-2080 or www.evansvilleballet.co.

Summer Hat Luncheon

June 21. New Harmony Inn & Conference Center, 504 North St., New Harmony, Ind. Preserve New Harmony, Ind.’s, utopian legacy and showcase your style over lunch with ladies in their best summer hats. Proceeds benefit and support Historic New Harmony’s many projects.

11:30 a.m. PRICE. 812-682-3156 or www. newharmony.org.

Haubstadt Sommerfest

June 21-23. Haubstadt Park, W. Gibson St., Haubstadt, Ind. This timeless event, dubbed Southern Indiana’s finest bierstube, brings all of the necessities of a proper fest — a talent show, a parade, greasy grub, beer, and live entertainment each night from bands Stompbox 40, Bobby Brown, and McFly. Various times. Free. www.haubstadtsommerfest.com.

Lyles Station Juneteenth Celebration

June 23. Lyles Station, 500 W. Lyles Station Road, Princeton, Ind. More than 140 years have passed since President Abraham Lincoln granted black slaves their freedom. In celebration of that important milestone, known as Juneteenth, Lyles Station Historic School & Museum, the only remaining black settlement from the Civil War era in Indiana, honors this historical account with a day of barbecue dinners, live entertainment, and activities for kids.

Call for start time. Free. 812-385-2534 or www. lylesstation.org.

YMCA Xterra Off-Road Triathlon

June 23. Scales Lake Park, 800 W. Tennyson Road, Boonville, Ind. Prove your physical and mental endurance with a 0.5-mile, open-water swim, an 11-mile mountain bike ride, and a 3.3-mile run. For a modified version, register for the super sprint, which cuts the bike ride in half to 5.5 miles. Mandatory pre-race meeting at 7:30 a.m. $70-$130. 812-401-YMCA or www. evansvilleymcatriathlon.org.

➤ June 24-30 Big Band Bash Fundraiser

June 24. O’Day Discovery Lodge, Burdette Park, 5301 Nurrenbern Road. Lace up your dancing shoes at this Evansville Symphonic Band event,

148 MAy | june 2012 Evansville Living

A New Play by Ken Jones and swing dance the night away to the invigorating sounds of big band music. Food vendors and a cash bar are available to keep your energy up, as well as silent auctions for a chance to win prizes. 5 p.m. Ticket price to be announced. www.evansvillesymphonicband.org.

PGA Nationwide Tour United Leasing Championship

Easter Seals Tribute Dinner

June 26. Crescent Room, Milestones Child Development Center, 621 S. Cullen Ave. Carolyn Barnett, owner of Carolyn’s Fashions, and the Fraternal Order of Police are both longtime supporters of Easter Seals. This event celebrates the substantial roles they have played in the lives of disabled children and adults in the TriState. 6 p.m. $50 per person; $500 per table of eight. 812-437-2627 or www.easterseals swindiana.com.

ROMP: Bluegrass Roots & Branches Festival June 28-30. International Bluegrass Music Museum, 117 Daviess St., and Yellow Creek Park, 5710 U.S. Highway 144, Owensboro, Ky. A

4th Annual Evansville Benefit Horse Show June 30. Vanderburgh County 4-H Center, 201 E. Boonville-New Harmony Road. This Saddlebred horse show welcomes celebrity guest Hunter Chancellor, an Evansville native who has won 21 World Championships and 20 National Championships showing American Saddlebreds, to help the show raise funds for the Indiana Juvenile Diabetes Research Foundation and Horses Against Hunger, which collects food for local food banks. Past shows have raised more than $22,000. 5-8 p.m. Admission: nonperishable food items. 812-449-5979 or evansvillebenefithorseshow.com.

Alcoa Independence Day Parade

June 30. Downtown Newburgh, Ind. A patriotic parade takes place in Downtown Newburgh, Ind., in celebration of America’s independence. The parade is among several festivities throughout the week that lead up to the July 4 fireworks show. 11 a.m. Free. 812598-5500 or www.historicnewburgh.org.

A Pioneer Tale

The inspiring story about an Indiana pioneer who changed the world Collection of the Butler Institute of American Art, Youngstown, Ohio

June 25-July 1. Victoria National Golf Club, 2000 Victoria National Blvd., Newburgh, Ind. As a part of a three-year contract, Victoria National hosts the PGA Nationwide Tour United Leasing Championship for its first year. As the premier development tournament for the PGA Tour, this weeklong event brings some of the sport’s best up-and-coming professional golfers to the TriState. 7 a.m.-6:30 p.m. each day. $35 weeklong pass; $10 each day. 812-746-8826 or www. unitedleasingchampionship.com.

three-day festival of non-stop, knee-slapping bluegrass music, the festival is part of the 9th Annual River of Music Party. Jamming and storytelling at the museum is complemented by all-night concerts at Yellow Creek Park.

Activities start at 10 a.m. daily; check website for music schedules. $35 single day passes; $35-$95 for three-day advance passes. 270926-7891 or www.bluegrassmuseum.org.

World Premiere live at the 1500-seat, covered

lincoln Amphitheatre

inside lincoln State Park Just 5 minutes from Holiday World

June 8 - July 1 Wednesday-Saturday evenings, 7:30 Pm CdT

Indiana

Special OlympicS area Spring gameS Saturday, May 12, 2012 Enlow Field-Bosse High School

Opening ceremonies are at 9:00 a.m. and games begin immediately following and run until 2:30 p.m.

matinee on Sunday, July 1, 2 Pm CdT Pre-show and optional buffet style meal (meal reservations must be made at least 7 days in advance)

Purchase tickets

800-264-4223

www.lincolnAmphitheatre.org EvansvilleLiving.com May | june 2012 149

The Guide ➤ July 1-6 Family FUNdRaiser

Save the Date Girlfriends Through The Decades Thursday, June 21, 2012, 6:30 p.m.

La Veranda 1 Water Street, Newburgh, IN $35 per person, $375 reserves a table for 10 Reservations are required before June 14, 2012 Choose your favorite decade, find the perfect decade attire and join us for an evening of fun, food and prizes. Bring your checkbook for the silent and live auctions, including a week’s stay at Myrtle Beach and an opportunity for a $500 Jewelry Shopping Spree at Tracy Zeller jewelry.

Send Check(s) to: Friends of Warrick County CASA 1 County Square, Suite 360 Boonville, IN 47601

For further information: parkerak61@gmail.com (812) 305.1743 “Girlfriend Gala 2012”

July 4. Old National Bank, 1 Main St. Dine out at this Community Marriage Builders Fourth of July celebration with your family as fireworks light up the evening sky. 5-9 p.m. $75 per couple; $40 per individual; and $5 per child ages 3-18. 812-477-2260 or www. makeitlast.org.

4th of July Freedom Celebration

July 4. Downtown Riverfront. Fireworks light up the sky along the Ohio River this July evening, celebrating America’s independence with flare and excitement — and Evansville GAGE. 6-9 p.m. Free. 812-401-4243 or www. evansvillegage.com.

Historic Newburgh Fireworks Celebration July 4. Old Lock and Dam Park, Newburgh, Ind. Located on the riverfront, the Historic Newburgh Fireworks Celebration is a firework spectacular. Enjoy vendor booths with hotdogs, hamburgers, and Kiwanis ice cream.

(Rain Date: July 6). 9 p.m. or dusk. Free. 812853-2815 or www.historicnewburgh.org.

Historic New Harmony’s 4th of July Celebration

July 4. Atheneum, 401 N. Arthur St., New Harmony, Ind. Join community members and visitors for music, patriotic speeches, and a celebratory firework show. Also, continue the celebration with the Kiwanis Golf Cart Parade and a traditional community picnic featuring music, food, and games in Maclure Park. 10 a.m. Free. 812.682.4488 or www.usi.edu.

Independence Bank 4th of July Celebration

PHOTO CONTEST Have your photograph published in Evansville Living.

Evansville Living magazine is seeking photo submissions for our photo contest. The winning photo submission will be published in Evansville Living and on www.evansvilleliving.com. Please limit submissions to one, hi-res (300 dpi) photograph.

Enter Today! For more details, call 812-426-2115 or visit us online at www.evansvilleliving.com.

Images can be emailed to photocontest@evansvilleliving.com.

*

July/August photo theme: Summer in Evansville.

Submissions must be emailed by June 15, 2012.

150 MAy | june 2012 Evansville Living

July 4. Downtown Henderson Riverfront. Live music, food, children’s activities, and a fireworks show over the river. Everything needed to commemorate the day America earned its freedom. 5:30-9:30 p.m. Free. 270-8270016 or www.downtownhenderson.org.

Friday After 5

July 6. BB&T Plaza at RiverPark Center, 101 Daviess St., Owensboro, Ky. Fifth Third Bank presents this Friday After 5 musical event with the band Old School playing all the classics from the Earth Wind & Fire, Steely Dan, YES, The Police, and the Beatles’ era. Kicking off the night is a special performance by the Sonshine Choir United Methodist Chorus.

Also, there are Hula Hoop and water balloon toss contests for kids and an evening dance overlooking the Ohio River. 5:30 p.m. Free. www.fridayafter5.com.

New Harmony Theatre presents The Retreat from Moscow

July 6-8, 13-15. New Harmony Theatre, 419 Tavern St., New Harmony, Ind. This heart-wrenching story by William Nicholson examines a 33-year-old marriage that has seen better days. In the University of Southern Indiana’s performance of The Retreat from Moscow, subtle humor mixes with heavy subject matter, which includes the emotional burden the couple’s adult son faces during his parent’s separation. 7:30 p.m. Fridays; 2 p.m. and 7:30 p.m. Saturdays; 2 p.m. Sundays. $10-$22. 812-465-1614 or www.usi.edu.

ADVERTISING INDEX Company.............................................Page Acropolis, The................................................ 123 Add-A-Bed....................................................WF-7 American Legacy Fishing Company......114 American Senior Communities.................. 2 Bamberger, Foreman, Oswald & Hahn............................................IBC Barefoot Cottage............................................83 Bauer’s Tents............................................... WF-8 Big 4 Cycle & Marine...............................WF-5 Big Creek Fish & Aquatics............................77 Blair Photography............................................. 7 Blue Heron Vineyards & Winery..........WF-7 Bodyworks Massage Therapy...................30 Boren Construction, Inc...............................70 Brescia University.......................................... 49 Cabinets & Counters.............................. WF-9 Casino Aztar....................................................120 Clark-Floyd County CVB..............................26 Corressell Landscaping................................97 Custom Recreation.......................................90 D. Patrick............................................................... 11 Deaconess Women’s Hospital................IFC Dining Dicoveries...........................................119 Diocese of Evansville.................................. 143 Dirt Finder Maid Service.............................95 DK Wells Music Studio...............................140 Easley Winery.............................................WF-3 Eclipse Spanish Tapas Bar & Restaurant................................................. 123 Edgewater Grille...............................................51 Egan’s Framing.............................................WF-3 Estates at Victoria, The................................ 98 Evansville Commerce Bank..........................9 Evansville Hyundai.......................................120 Evansville Rug Cleaning.............................104 Evansville Winnelson....................................93 Evening on the River....................................126 Excursions.......................................................... 49

Eyewitness News.................................... 67, 136 F.C. Tucker Emge Realtors..........110, 111, 113 Farm Boy Food Service...............................124 Fehrenbacher Cabinets, Inc........................78 Ferguson Bath, Kitchen & Lighting Gallery...................................... 108 Frank Jr.’s BBQ .................................................124 Fusion Spa & Boutique....................................8 Gaylord Hotels Nashville Opryland......29 Gehlhausen Floral....................................72, 73 Gibson County Visitors & Tourism Bureau........................................138 Gil’s Four Seasons..........................................107 Goldman’s Stores Inc................................... 143 Gray Photography.........................................142 Hamilton Pointe..............................................52 Hayden, Hope Wedding Announcement.............................................137 Haynie Travel................................................... 139 Head To Toe................................................ WF-9 HealthSouth Deaconess Rehabilitation Hospital........................... 147 Heritage Federal Credit Union.......... WF-6 Hilliard Lyons...............................................OBC Hillside Gardens.............................................. 91 Hoffherr Landscaping...................................74 Hoffman House.............................................. 89 Holiday World/Splashin’ Safari............... 16 Holy Rosary.....................................................146 Home Away Pet Lodge...........................WF-5 Home Instead..................................................114 Illuminating Expressions............................ 101 Just Faux It!/Just Consign It!....................107 K.Slademade............................................... WF-6 Kanpai.................................................................130 Kight Home Center/Andersen Windows and Doors................................ 106 Kirby’s Private Dining................................... 123 Knob Hill Tavern.............................................121

Landscapes by Dallas Foster..................... 86 Law Office of Jonathan M. Young.... WF-6 Lea Matthews Furniture & Interiors........96 Lensing Home Showroom.......................... 81 Let’s Sew!.............................................................76 Lincoln Amphitheatre.................................149 Loeffler Painting Company, Inc................87 Logan & Logan Construction.....................82 Louisville Tile of Evansville........................75 MacCauley, Mary/Prudential Indiana Realty.....................................................................71 McCarthy, Mary/ F.C. Tucker Emge Realtors.........................95 McClintock, Carol/ F.C. Tucker Emge Realtors.........88, 89, 112 MeTV..................................................................122 Mominee Studios.........................................103 Monkey Hollow Winery....................... WF-8 NEEMA................................................................ 99 New Harmony Theatre (NHT)................ 147 New Urban Homes, LLC.............................. 94 Newburgh Wine Festival............................. 33 NiteLiters, Inc....................................................92 Norton Leatherman Spine Center...........13 Norton, Ellen/ F.C. Tucker Emge Realtors................ 92, 112 Oaks, The............................................................32 Old National Bank...........................................31 Paint Distributors........................................... 99 Pandora.................................................................. 7 Pella Windows & Doors.............................102 People’s Bank...............................................WF-5 Permanent Makeup......................................138 John Pickens/ Prudential Indiana Realty................80, 112 Popham Construction..................................73 Property taXperts...........................................72 Raben Tire Co., Inc..........................................27 Red Poppy, The................................................77

Reitz Memorial High School.......................8 River City Bicycle Classic..........................148 Romain Cross Pointe Auto Park..... 1, WF-1 Rug Merchant................................................100 S&S Wheels & Dents, Inc.......................WF-7 Secret Garden, The........................................69 Silpada........................................................... WF-8 South Central Communications............144 Spa City..............................................................104 Special Olympics..........................................149 Square Yard Carpet........................................97 St. Mary’s Medical Center......... 5, 14, 15, 25 Sugar Bakers.......................................................85 Sunburst Stained Glass............................... 84 T.R.U. Event Rental........................................141 Talley, Dave/ ERA First Advantage..........................109, 112 Tin Fish...........................................................WF-7 Tin Man Brewing Co....................................125 Town Square Media.....................................146 Tradition Classic, The...................................141 Trentini Team/ F.C. Tucker Emge Realtors...................WF-3 Tri-State Family Dental Centers..............30 Tri-State Fire Protection..............................85 Tucker Publishing Group...27, 105, 119, 129, 145, 150, WF-OBC Turoni’s................................................................121 Uebelhor & Sons........................................... 139 University of Southern Indiana................26 VanBeck Home Management Inc............87 Vanderburgh Humane Society................151 ViewPointe Counseling.................................31 Warrick County Economic Development Department.......................51 WFIE TV 14..........................................................39 WOW!.....................................................................3 Yoga 101.............................................................148 Zehner Contracting................................79, 112

Let your pet star in the new issue

Vanderburgh humane Society is again producing this popular book, first published for its 50th anniversary in 2007! Celebrate the special bond with your pet and lend a helping paw to homeless and abused pets by featuring your family or business in a beautiful commemorative coffee table book.

For information on how you and your pets can appear in Happy Tails, and for pricing, contact the Vanderburgh Humane Society.

Sydney Long: s.long@vhslifesaver.org | (812) 426-2563 | www.vhslifesaver.org EvansvilleLiving.com May | june 2012 151

Final Detail Traveling On Retirement in a teardrop trailer

By Paul Leingang

first apartment. It is a rite of passage into another stage of life.

For my wife, Jane, and me, it’s a teardrop trailer.

I tell people it is a small trailer that we will use to go camping and traveling. It isn’t a pop-up tent trailer. It is smaller than that.

It is a small, lightweight trailer with somewhat of a streamlined teardrop shape. It is not air-conditioned. It has no TV. Just think of it as a bed on wheels — with doors and a roof.

Jane and I have made many transitions before this one. Graduations. New jobs. Children. New homes in new places. Partings with celebrations and tears. Arrivals with wonders and fears. The transition to my retirement is no exception.

For 25 years I held a relatively high-profile position at the Catholic Diocese of Evansville, editing a weekly newspaper, writing a regular column, responding to media questions, and speaking at times for the bishop. The staff at our Catholic Center offices threw a party for my retirement, a midday luncheon with guests — some expected, some a surprise — from various connections made over the years.

152 MAy | june 2012 Evansville Living

It was a great event for me, a punctuation mark at the end of a sentence, leaving just a little space before the story continues.

After the luncheon, Jane and I invited people to an “open house” of our teardrop trailer. There was lots of laughter and questioning of how the two of us could fit into a space not quite 4 feet by 8 feet, and just tall enough to sit beneath the curvature of the roof.

It’s like a hardtop tent, I said. It is all we need.

As a matter of fact, this tiny trailer brings Jane and me almost full circle to the first months of our marriage. That was when we packed a 9-by-9 canvas umbrella tent into our car and camped our way from St. Louis to San Francisco and back. We visited relatives and friends and saw so many of the wonders of the American West: Mesa Verde National Park in southwestern Colorado, the Garden of the Gods near Colorado Springs, Colo., the Great Salt Lake in Utah, the Marble Mountain Wilderness of northern California, the Grand Teton National Park in Wyoming, Crater Lake in Oregon, and Twin Falls on the Snake River in Idaho, to name a few. And with the exception of the times we were guests in others’ homes, we took what little shelter we needed in that small tent.

If there is a lesson here, it must have something to do with the circle of life. We make our home where we will, but we often don’t realize how much we bring with us, or that the farther we travel, the closer we come to our beginnings.

Isn’t every transition like that? Whether it is marked with a driver’s license or a diploma, it contains an invitation of freedom from previous constraints while we search nonetheless for new security.

Evansville is our permanent home, with a house and a yard, good neighbors, and friends.

We’ll stay here most of the time.

But Jane and I started our marriage as just the two of us — and now, with our two sons grown and gone, we will continue our journey, just the two of us. We will once again have the time and freedom to travel, to visit relatives and friends, and to see more of the natural wonders of God’s great earth.

Photo by Heather Gray

For many people, it’s a driver’s license. Or a cap and gown. A

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