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KOSHER FOOD

Kosher food is a type of food that is prepared in accordance with Jewish dietary laws, which require specific methods of slaughtering animals and prohibit the consumption of certain types of meat, such as pork and shellfish. Another aspect of Kosher is not eating milk and meat together, which comes from the prohibition that “You shall not cook a lamb in the milk of its mother”

Kosher food is significantly more expensive, as included in its price is the payment of a rabbi to ensure its kosher status.

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A food is labeled kosher if it has a “Hechsher” or a symbol on the packaging

While traditional Hasidic food has its roots in Hungarian culture, nowadays the kosher food world is advanced and trendy.

TO GO: checkout these kosher eateries: Ice Cream House Panino

Gottleib’s Deli Moishe’s Place

Chesnut Grocery Mozzerella

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