Escarpment Magazine Winter 2019

Escarpment ®

GEORGIAN BAY LIVING

m a g a z i n e

YOUR LINK TO LOCAL STYLE, CULTURE & RECREATION IN SIMCOE. GREY. BRUCE

escarpmentmagazine.ca . winter 2019 . yours to keep

THE DATEJUST 41 The essential classic, with a movement and design that keep it at the forefront of watchmaking.

It doesn’t just tell time. It tells history.

oyster perpetual DATEJUST 41

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features...

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24 WORLD CUP SKI CROSS by Cara Williams 30 NORDIC ADVENTURES by Clay Dolan 36 24 HOURS OF BLUE by Cara Williams

44 BREATHING NEW LIFE by Heather Goldsworthy 50 TASTY ADVENTURES by Stef Richardson 56 RECIPES by Corynn Fowler & Christopher Hope 66 BELLY LAUGHS BESIDE THE HEARTH by Zak Erb 74 THEATRE | ARTS | EVENTS 78 HOME FEATURE by Jessica Crandlemire

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108 WELLBEING Dr. Irene Cop | Shelby Worts 112 PETS by Brandon Forder 114 FASHION - APRÈS by Robin Waters 128 NEW VENTURES | BUSINESS DIRECTORY 130 REAL ESTATE - MARKETWATCH by Des von Teichman 134 REAL ESTATE LISTINGS

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Serving fresh Canadian comfort food with a selection of cold beers and signature cocktails, all complemented by a panoramic slopeside view.

Blue Mountain Resort South Base Lodge

BlueMountain.ca/Bullwheel

GEAR FOR THE OUTER LIMITS Engineered from the ground up in partnership with our athletes— this is one kit for any mission.

PHOTO: JEFF CRICCO

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STEPS

SNOWSHOES Maybe it’s time you turned off your GPS and turned on your curiosity. Bruce County is made for explorers ...

Eco-Adventures Bruce Peninsula Biosphere Association

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Photo Location: Bruce Peninsula WINTER 2019

Explore, Discover, Treasure, Repeat.

Get your heart racing before you climb. This is your chance to explore new and undiscovered places off the beaten path in Bruce County.

What you discover here in the winter will last a lifetime.

Wiarton

Bruce County

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Owen Sound

Collingwood Barrie

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Sarnia

Kitchener Waterloo London

Windsor

TAKE ONLY PICTURES, LEAVE ONLY FOOTPRINTS Venture out for the perfect Instagram shot, and be sure to throw an extra layer or two on before you get onto a trail during the winter months. When the snow starts falling, the seasonal magic adds a ‘wow’ factor to your photos that no filter ever could.

Get the kids out onto the path to witness the stunning backdrop and get landscape photos with amazing contrasts between the white fluffy snow against the turquoise blue waters of Georgian Bay.

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Top 3 Cross Country Ski Trails 1 Lindsay Tract These trails attract Mountain Bikers in the summer and Cross Country Skiers in the Winter - with 15 kilometres of multi-use trails these are a must see on the Bruce Peninsula.

SNOWSHOE THE BRUCE

2 Sauble Ski Trails Visit your favourite summer destination in winter! 18 kilometres featuring loops of various lengths and difficulties, perfect for the experienced and beginner skiers.

It took millions of years for sediments to compress into the richly-layered, rugged coastline of the Bruce Peninsula. It will only take you a few moments on your first day here to realize how untouched it remains.

From ancient forests to interior trails to every hand-hold and new perspective, this is the explorer’s natural playground.

3 MacGregor Point Provincial Park This provincial park features 7 kilometres of trail, as well as a 400 metre skating loop through the trees. For an added bonus, book a yurt and stay overnight!

For more to do in Bruce County, visit explorethebruce.com/winter and download our Winter Activities Guide!

ECO-ADVENTURES ON THE BRUCE PENINSULA Learn from local experts, deepen your connection to forest wildlife and trees, and deepen your ecological knowledge of this UNESCO World Biosphere Reserve. From bush craft to snowshoeing, book a guided adventure with a local guide at the Bruce Peninsula Eco-Adventures.

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Find us in Escarpment homes everywhere...

Quality Products

Quality Service Orangeville Showroom Mono Plaza, Unit B2 633419 Highway 10 (3 km N of Orangeville) 519.941.7208 800.668.2087

Thornbury Showroom King’s Court Plaza 99 King St. E. (Hwy 26) 519.599.6252 800.347.7724

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view of the escarpment It’s often said that the best part of travelling is coming home. I recently returned from three weeks of skiing at a few world-class ski destinations around North America, including resorts in Colorado, Utah and Quebec.

Like many Escarpment locals, I have a second job, moonlighting as the SOD Head Coach at Georgian Peaks and one of the perks of the job is running early season training camps for our U12 athletes (tough gig, I know).

The powder was deep in Colorado, the groomers were perfect in Utah and only two of my toes got frostbitten in Quebec this year (yay!). But nothing felt better than driving home, after 21 days away, and the feeling that arose in my chest as the car crested the Escarpment past Ravenna and the bay came into view.

When my husband Dak and I moved to Thornbury from Utah, nearly a decade ago, I was anxious about leaving the mountains behind — not only for myself, but for my Colorado-bred spouse.

Nearly ten years later I can genuinely say that our decision to relocate here was a brilliant move. Sure, we may not have the longest ski runs, but we have steep ski runs and the lake effect snow brewed by mother nature means we experience a handful of decent powder days each year. Then you have our racing programs — some of Canada’s best ski racers are produced right here, and it’s so exciting to play a part in the next generation of rippers.

I adore travelling, especially with my skis, but there is something special about loving your home so passionately that you feel joy, actual physical joy at returning there. We’re lucky to live where we do—especially in winter when outdoor activities are as diverse as the indoor variety.

This issue is packed with all sorts of winter adventures.

Get out there, or stay in.

We’re glad you’re here! |E|

Escarpment

®

GEORGIAN BAY LIVING

magazine

your link to local style, culture & recreation PUBLISHER/LEAD PHOTOGRAPHER: Clay Dolan T: 519.599.7545 C: 705.441.6621 E: clay@escarpmentmagazine.ca EDITOR IN CHIEF: Cara Williams T: 519.599.7545 C: 705.888.5712 E: cara@escarpmentmagazine.ca LAYOUT/DESIGN/ASSITANT EDITOR: Deena Dolan Findlay T: 519.599.7545 F: 519.599.6551 E: deena@escarpmentmagazine.ca

FOR ADVERTISING INFORMATION PLEASE CONTACT: Cara Williams 519.599.7545 C: 705.888.5712 cara@escarpmentmagazine.ca COLLINGWOOD/BLUE MOUNTAINS... PLEASE CONTACT: Clay Dolan 519.599.7545 clay@escarpmentmagazine.ca OWEN SOUND & GREATER GREY & BRUCE COUNTY REGIONS... PLEASE CONTACT: Paul Evans C: 519.372.7766 paul@escarpmentmagazine.ca CARA WILLIAMS EDITOR IN CHIEF

PHOTO . TED BURROWS

L O C AT I O N . C O P P E R M O U N TA I N . C O L O R A D O

This magazine is published four times a year by Georgian Bay Living - Escarpment Magazine Inc. 23,000 copies - PRINTED IN OWEN SOUND. Distributed free of charge to hotels, shops, clubs, businesses and services all throughout Simcoe, Grey and Bruce Counties Paid Subscription holders have guaranteed mail delivery.

Subscription rates: 4 issues-$14.50 HST incl. (One year) or 8 issues-$28.00 HST incl (Two years) No part or portions of this publication may be reproduced without written permission of the Editor. We welcome all comments and letters. Uncredited photos purchased from Bigstock.

Attention Postmaster: Please direct post office returns & changes of address to: GBL-Escarpment Magazine Inc. 65 Duncan Street, RR#1 Thornbury, ON N0H 2P0 Georgian Bay Living - Escarpment Magazine® is a registered trademark of Georgian Bay Living - Escarpment Magazine Inc. Canadian Publications Mail Product Sales - Agreement #048-4008. Postage paid at Thornbury, On. Return postage guaranteed. ©1994 All rights reserved.

THIS ISSUE’S COVER...

GOOD MORNING ESCARPMENT Acrylic on birch panel - 24” x 36”

by Deena Dolan - deena@escarpmentmagazine.ca

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Opinions and statements written by contributors of Escarpment and that appear in this issue or others are entirely their own responsibility and do not necessarily reflect the opinions of the owner of GBL--Escarpment Magazine Inc.

ESCARPMENT is printed in a Canadian facility that operates in strict compliance to Environmental concerns and has a reputation for its social responsibility, good corporate citizenship and its strong sense of ethics—striving everyday to improve their environmental performance. Please recycle this magazine.

PRINTED IN OWEN SOUND, ON

EscarpmentMagazine.ca WINTER 2019

MAKE THE MOST OF YOUR MONDAY Coca Cola Monday Night Ski and Dine returns this season! Start your week off right and hit the slopes every Monday night between January 7 and March 11, then tuck in for a bite to eat at one of Blue Mountain's base lodges.

$29

*NIGHT LIFT TICKET, FOOD VOUCHER & COCA-COLA® BEVERAGE

ONLINE AT BLUEMOUNTAIN.CA *Price plus HST and applies to advanced online purchases. Same-day window purchases are $39 +HST. Lift ticket valid for access from 3:30-9:00pm for all ages, weather and conditions permitting during the 2018/19 season. Food voucher is valid at all Blue Mountain base lodges during Monday night operating hours, cannot be combined with any other offers or discounts, holds no cash value and must be redeemed in one transaction on the same day as lift ticket purchase. Lift ticket and food voucher are non-refundable and non-transferable.

Resale of lift tickets or food voucher is strictly prohibited. Offer is subject to change without notice.

BlueMountain.ca | @BlueMtnResort WINTER 2019

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fis World Cup

ski cross

Since making its Olympic debut at the 2010 Olympic Winter Games in Vancouver, Canadians have accumulated more Olympic and World Cup medals in Ski cross than any other nation. words . cara williams

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growing for community by community the

Audi FIS Ski Cross World Cup, supported by Mackenzie Investments and produced by Wintersports Events Group (WSEG) is returning to Blue Mountain Resort January 23 - 26, 2019. Since making its Olympic debut as the 2010 Olympic Winter Games in Vancouver, Canadians have accumulated more Olympic and World Cup medals than any other nation. A powerhouse nation, Canadians were awarded three of the six Ski Cross medals the 2018 PyeongChang Olympics, with Brady Leman winning men’s gold, and Kelsey Serwa and Brittany Phelan taking women’s gold and silver respectively.

In fact, Canadian women have asserted dominance, winning gold at all three Olympic Games in which Ski Cross has been a sport.

“It is significant that Canada hosts a World Cup to showcase the Canadian team, which historically has been the strongest team in the world,” explains Chris Robinson, President of WSEG. “The Escarpment region happens to be particularly supportive of ski cross, as is Blue Mountain Resort. Being in close proximity to Toronto, and with such a ski racing culture among the Escarpment, our event is actually one of the favourite events of the teams and the athletes because we get such strong support.”

The World Cup at Blue Mountain lands in the middle of the World Cup race season and is the final opportunity for athletes to qualify for the FIS Freestyle World Championship the following week at Solitude, Utah. In all, 25 nations and more than 100 athletes are expected to attend the Audi FIS Ski Cross World Cup at Blue Mountain, including reigning Olympic champions, Canadians Kelsey Serwa and Brady Leman, as well as Ontario grown Kevin Drury.

Legendary Whistler based course designer Jeff Ihaksi of White Industries brings years of expertise to Blue Mountain. Ski Cross courses have both naturally occurring terrain and artificial features including jumps, rollers and high-banked turns. The unique combination of technically challenging terrain and head to head racing makes Ski Cross a thrilling spectator sport. Jeff’s team of veteran ski cross course builders are world renowned, having designed and built countless World Cup and Olympic courses. The 2019 course starts at the top of the Century Express. A series of bumps and jumps and banked turns leads racers down Apple Bowl. The course then traverses the hill, finishing just above the Blue Mountain Inn. The jewel of the build is undoubtedly the Audi jump, a huge stepdown which takes competitors over a glass encased Audi vehicle just before the finish line. *

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ESCARPMENT ® EVENTS

Beginning with a timed single skier qualification on Friday, January 25 , this preliminary round seeds skiers into the knock-out heats on Saturday. Each heat consists of four racers going head to head with the aim of finishing first. The top two in each heat advance to the next round until just four skiers re-

The Audi FIS Ski Cross World Cup, supported by Mackenzie Investments and produced by Wintersports Events Group (WSEG) is returning to Blue Mountain Resort January 23 - 26.

main. The final heat is a single run where four skiers race to be the first across the finish line for the win.

“The success of this event is due to the support from over 150 volunteers, many local businesses and, of course, our host resort, Blue Mountain,” explains Chris. “I’d like to acknowledge the dedication of the Craigleith Coyotes, who are renowned for their expertise and race crew event support. They made a major commitment to the World Cup this year and we are really thankful. It means we’ll have some of the best course crew and event workers in the country out there making our event happen.” *

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For a full schedule of events go to bluemountainworldcup.ca and get out and enjoy everything the World Cup has to offer—including live music and thrilling race action.

Bring your Canadian flags, cowbells and horns and cheer Team Canada!

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In all, 25 nations and more than 100 athletes are expected to attend the Audi FIS Ski Cross World Cup at Blue Mountain, including reigning Olympic champions, Canadians Kelsey Serwa and Brady Leman, as well as Ontario grown Kevin Drury.

The Audi FIS Ski Cross World Cup is free to the public, with plenty of viewing space in front of the Blue Mountain Inn and Conference Centre. “There will be a Jumbotron adjacent to the finish line so spectators will be able to watch the race from top to bottom,” explains Chris. “We’re expecting as many as 5000 spectators and we have a fantastic live show planned, led by commentating team Brian Stemmle and Kelly Vanderbeek. They always deliver a great call and provide insight into the sport. We will also have an additional screen in Blue Mountain Village where people can watch by the fire and take in the race right in the village.”

The event will be televised on CBC the day of the finals, January 26, at 3pm EST. “Hosting an elite, international event such as the World Cup, allows us to engage with and provide community support, while leaving a lasting legacy from the event,” notes Chris. “Join us for a World Cup celebration throughout the weekend at Blue Mountain with live entertainment, opening ceremonies, high flying action and activities for everyone to enjoy.” |E|

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downhill sliding activities garner most of the attention along the Escarpment, there’s another gliding sport that that predates the alpine varieties in this area and has a huge following. Of course, I’m talking about Nordic Skiing otherwise known as cross-country skiing. With a history that dates back over 5000 years, cross-country skiing is more than just a winter activity, for some, it is a means of transportation.

Growing up alpine skiing on the Escarpment didn’t leave much time (or money) for the Nordic variety. It wasn’t until a few years ago that I discovered the thrill of cross-country skiing. To be honest, I’m a little embarrassed it took me so long to get into this amazing sport, considering I live only minutes away from some of the best crosscountry skiing trails in Ontario. As for the expense, well it turns out you can get into the sport for less money than the average family’s cell phone bill.

My introduction to the sport started as a Christmas gift idea for my wife and I. I wanted to get us classic Nordic skis for exploring the forest that surrounds our house. For those who don’t know what I mean by classic, let me educate you with a plethora of knowledge I have gained in only three short years… Cross-country skiing has two main variations: Classic and Skate-Ski. Classic is sort of like running, where your skis remain parallel and your arms and legs swing in opposition along a diagonal stride. Skateskiing, as the name might suggest, is similar to ice skating in that your skis are pointed outwards in a V shape, while you alternate pushing off one ski and gliding on the other.

Classic skiing can be done just about anywhere, as long as you have snow. Skate-skiing on the other hand needs a groomed or compacted surface. Fortunately for us there are some world-class Nordic centers along the Escarpment that offer perfectly groomed trails for both skate and classic – but we’ll get to those in a bit.

Learning a new sport can be a bit daunting. When I chose to get into Nordic skiing, I really had no idea what type of equipment to buy. I decided to check my ego at the door and enlist the help of a professional. Enter Kris Baumgarten owner of Kamikaze Bikes in Collingwood.

Kris took me through the many options available for classic equipment. We began by figuring out where my wife and I would spend most of our time skiing. For our backyard excursions and destinations like the Kolapore Uplands, “backcountry” skis would be more aptly suited. These skis are wider than traditional skis and have metal edges to help with control and edge-hold on icy surfaces. Due to their width however, backcountry skis won’t fit in a classic groomed track set (which are typically six to seven centimeters wide). Since we live three minutes away from Scenic Caves, I figured we would want to be able to enjoy their groomed trails as well.

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nordic The next decision to make was whether to go with waxable or waxless skis. Waxable Nordic skis are just like their alpine cousins, with a wax base running along the entire length of the ski. The tip and tail sections have a fast glide wax, while the middle section has “grip wax” (or kick wax), which provides traction from which to push off. Waxless skis re just that – waxless. The entire base is plastic, with a textured surface in the middle that grips snow when it’s weighted. So which should we go with?

As Kris pointed out, waxable skis are great for experienced skiers who have a variety of wax for different conditions. They are typically faster, but require more maintenance (waxing) and are more susceptible to base damage from rocks and branches – I planned on hitting lots of those.

Waxable skis are also typically a little more expensive. Since I was starting from scratch, I had to buy all the equipment, including skis, boots and poles, I decided I should go for the less expensive, more durable option. We settled on a “backcounty” ski that was still narrow enough to fit in a classic groomed track. The best of both worlds.

Next up was ski length. As it turns out figuring out ski length for novices is pretty simple as it is based on your weight. The heavier you are the longer the skis. This is because the stiffness of the camber (the arch in the ski) increases with length. Too soft a ski and you won’t glide as well. Too stiff and you won’t be able to flex the ski enough to push off from the middle “kick-zone”.

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adventures Experienced skiers tend to go with a stiffer ski, because they have already mastered the proper technique that allows them to bend the ski more efficiently. Stiffer skis also allow for more glide, which makes them faster. Although I like going fast, I had already accepted the fact that I didn’t know anything about the sport and it was probably best to follow the experts advise. After a few minutes of standing on skis on the shop floor, shifting my weight back and forth while Kris slipped a piece of paper along the bases, we were all set. All said and done, our complete Nordic setup cost just over $400 each.

Not bad.

My wife Haily was thrilled on Christmas morning when I presented her with our new pastime/sport. And with our fresh equipment and plenty of snow on the ground, it was time to set off on our first excursion. We started by touring around our property, as well as a few of the adjacent fields to get a feel for things. Haily and I both caught on fairly quickly, and we were ready for the next step. Exploring the many Nordic destinations that the Escarpment has to offer.

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I’m a little embarrassed it took me so long to get into this amazing sport...

Kolapore... The Kolapore Wilderness Trails Association manages a 50-kilometer network of trails in the Kolapore Uplands. As one of the only backcountry wilderness cross country ski trails in Southern Ontario, it is truly a jewel of the Escarpment. The intricate network takes skiers through mature hardwood forest, with plenty of hilly terrain. Intermediate to advanced trails can be found in the northern section, while to the south (also known as the County Forest) trails are more suitable for beginners. The trail network is quite extensive and users are strongly recommended to purchase a trail map. Maps are available at the Ravenna Country Market, and the Kimberly General Store, or online at kolporetrails.org. When there is snow on the ground the network is off limits to hiking, snowshoeing and dogs. * ESCARPMENTMAGAZINE.CA

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Highlands Nordic... Nestled in the hills near Duntroon, Highlands Nordic enjoys ample snowfall and cold temperatures. Often one of the first locations to open for the season, and with 25 kilometers of groomed classic and skate ski trails, Highlands Nordic provides the perfect training ground for competitive skiers. The Highlands Trailblazers, a not-for-profit community ski club, calls Highlands Nordic home. One of only a handful of locations in Ontario that offer the sport of Biathlon (cross country skiing and rifle shooting).

"Highlands Trailblazers Ski Club is all about inspiring a lifelong passion for biathlon and cross-country skiing,” explains Richard Lemoine Club President.

“It starts with our incredibly dynamic Jackrabbit program and Biathlon Bears with over 100 skiers as young as 4 years old.

We have a variety of competitive groups for youth skiers provincially and nationally. And then we have a group of recreational skiers who just love skiing together. It's an incredibly supportive environment for everyone in the family, with some of Canada's top coaches right here in the highlands of Duntroon providing advice, tips and clinics throughout the season."

It is not just competitive skiers that will enjoy the Highlands. The facility offers full rental packages, beginner lessons, a pro shop, large cafeteria and stunning views of Georgian Bay and the “lowlands”. A full day trail pass for adults is $21 on weekends, and $16 weekdays with discounted rates for seniors and youths. For more information please visit highlandsnordic.ca

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Bruce County - Sawmill Nordic Center...

Located on Highway 6 between Shallow Lake and Hepworth, the Sawmill Nordic Center offers 11 kilometers of groomed trail for both classic and skate ski. Wellmarked beginner to advanced trails are cut through rolling terrain and hardwood bush, with their signature “Jack Rabbit” trail which is lit for night skiing. One of the locations the Bruce Ski Club calls home, The Sawmill Nordic Center hosts events throughout the year for both novice and expert skiers. With a heated ski hut open daily, and equipment and rentals available just down the road at Suntrail Source for Adventure, the Sawmill Nordic Center is one of the most popular destinations in Bruce County. Day pass rates are $8 per adult and $2 for children under 12. bruceskiclub.ca

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Scenic Caves... Located at the very top of the Escarpment, Scenic Caves offers breathtaking views and professionally maintained trails. Due to its elevation and distance from Georgian Bay, Scenic Caves also enjoys excellent snow conditions with more consistently cold temperatures. 27 kilometers of trails groomed for both classic and skate ski, meander through hardwood forest and rolling terrain. Stunning vistas of Collingwood and Georgian Bay can be viewed at the many lookouts along the network. The trail difficulty ranges from novice to advanced and provides an exciting experience for all abilities. Offering both introductory lessons and a rental fleet with all the gear to get you going, Scenic Caves is the perfect location to try out the sport. If you think it’s for you and want to save a few bucks, a portion of their rental fleet is sold near the end of the season. For the more experienced skiers, Scenic Caves offers challenging and varying terrain for both classic and skate ski.

“The Nordic experience at Scenic Caves is different,” explains Mark Woodburn, General Manager. “I hear it over and over again—the trails are intimate, just wide enough and they are truly interesting in the rhythmical way they weave through the almost 400 acres of old growth forest, right at the base of the Escarpment’s limestone and dolostone cliffs. It offers incredible skating and classic skiing, on really well-maintained snow in a very special place. Guests can also enjoy Southern Ontario’s longest Suspension Bridge and its panoramic views over Georgian Bay.” Complete with a warming hut, snack bar, change rooms and ski waxing facility, Scenic Caves is one of the top destinations for Nordic adventures. Day pass rates are $17 mid-week and $22 on weekends with discounts for seniors and youths. sceniccaves.com

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Markdale... Located southwest of Markdale, the Glenelg Nordic Ski Club offers 25 kilometers of groomed track set trails for classic skiing.

The trails include moderately hilly terrain and travel through mature hardwood forest. Day use fees are only $10 per adult, and children under 18 ski for free. glenelgnordicskiclub.org Stoney Island Conservation Area... The Kincardine Cross Country Ski Club grooms the eight-kilometer network for both classic and skate ski. Located four kilometers north of Kincardine, the Stoney Island Conservation Area Trails offer moderate to challenging terrain. This year the club completed a new one-kilometer loop over flat terrain designed for all trail users. There is a warming hut with equipment available to borrow. Trail fees are only $3/day individual or $5/day for a family. For more information please visit the Saugeen Conservation svca.on.ca Sauble Ski Club... The Sauble Beach Cross Country Ski Club offers

with 22km groomed and track set for classic skiing and 12km groomed for skate ski.

The trail network winds its way through tree covered sand dunes and provides exceptional terrain for both beginners and expert skiers. Ample wildlife and stunning scenery have made this a popular Nordic location. The Wasaga Nordic and Trail Centre offers a warm up hut with food and refreshments, equipment rentals, and outback ski shelters along the trails. wasagabeachpark.com

some of the best classic Nordic ski trails in Ontario. Located just north of Sauble Falls, the club has 18 kilometers of trail that is groomed and track set for classic skiing. Trail difficulty varies from beginner to advanced, and takes skiers through evergreen forests, hardwood forests and open fields. The club operates a chalet that is open on weekends and holidays throughout the ski season offering free hot cider when you finish your day. Trail passes are available at the chalet, with a daily rate of only $8. Children under 16 are free. freehostia.com

Owen Sound - Massie Hills... The Owen Sound Cross Country Club maintains the 10-

Colpoys Ski Trail... Just north of Wiarton by the village of Colpoy’s

kilometre trail network located between Meaford and Owen Sound. Trails are groomed twice weekly for classic skiing only and provide a “backcountry” skiing experience. Difficulty ranges from easy to intermediate with rolling terrain through a mixed cedar, pine and hardwood forest. Although there are a few challenging hills, overall the network is relatively easy and fun for the whole family. Day passes are $10 per person or a family pass for $20. massiehills.com

Bay, this 11-kilometre trail network runs through sheltered woods and open fields and offers breathtaking views of the Niagara Escarpment and Colpoy’s Bay. The easy to moderate trails are groomed and track set for classic skiing only. The Bruce Ski club also uses these trails for training and events, although there are no facilities available. Day pass rates are $8 per adult and $2 for children under 12. bruceskiclub.ca

Wasaga Beach... The Wasaga Breach Provincial Park offers over 30 kilometers of trails,

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One of the major lessons I’ve learned in my short time cross country skiing is the importance of proper clothing. You warm up quickly while out on the trails, and it is essential to layer your clothing appropriately. It only took me a couple outings with wet ankles to realize that at some backcountry locations like Kolapore, it is a good idea to have gators around your boots, especially with a fresh snowfall on the ground. And of course, proper hydration is key. Drinking water is not often something you think about while out in the cold, but it is important to keep a bottle or two with you.

Starting out in any new activity can become pricey rather quickly. However, with relatively inexpensive equipment and even cheaper user fees, Nordic Skiing is an excellent option to get you outside in the winter on a budget. With so many locations to choose from, it is no wonder that the Escarpment is a hot bed for cross country enthusiasts. We have listed some of the major centers for Nordic skiing along the Escarpment, but there are so many more places to enjoy. Simcoe, Grey and Bruce counties all have helpful resources on their websites.

A few other great sites include ontariotrails.on.ca, ontarioparks.com, brucecountytrails.com and southgeorgianbay.ca.

Have fun, be safe, and enjoy your Nordic Adventures this winter. |E|

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ESCARPMENT ® EVENTS

SINCE I WAS A LITTLE KID, skiing under the lights at Blue has felt unlawful. I realize that it’s someone’s job to turn on the lights for the express purpose of allowing the public to ski after dark, but I still feel a little sneaky. Maybe it has something to do with the solitude and feeling of isolation; gliding stealthily along a quiet trail, zipping through shadows is such an incredible sensation—and because crowds are fewer at night, you can often ski an entire run without seeing more than one or two people. Although I’ve usually had enough runs by the time night skiing ends at 9pm, I’ve always been curious about what it would be like to keep skiing through the night. Last winter—as a part of the Escarpment® Mag-

azine 24 Hours of Blue Mountain (24h BLUE MTN) team—I found out.

Modelled after the remarkably successful 24h Tremblant, this local fundraising event at Blue Mountain Resort is presented by Freedom 55 Financial and benefits the Special Olympics and Collingwood General & Marine Hospital Foundation. Teams of six to 12 ski and/or snowboard as many runs as possible in a 24-hour period. With a stacked team of

young(ish), talented ex-ski racers, and coaches, I knew our Escarpment ® Team had a chance at clinching the most laps, but 24h BLUE MTN is not just about having fun and going fast—this event is primarily about raising money for a very good cause, whereas winning most laps is more for bragging rights.

Ski racing enthusiast Michael Nay saw the potential of hosting such an event on the Escarpment; “The Tremblant event is hugely successful and attracts skiers from all over the world,” explains Michael. “The event has raised over $28 million for charities since 2001.”

Together with friend Frank Ables, the pair approached President and COO of Blue Mountain Resorts Dan Skelton, who green lighted the event for 2018. “Next on board were benefactors of the event; Special Olympics; and Collingwood General & Marine Hospital Foundation. It just made sense to work with these two charities that are involved in the sport of skiing one way or another.” Both entities were extremely enthusiastic about the event. “Community support is the only reliable source of funding to purchase medical equipment and technology,” explains Jory Pritchard-Kerr, Executive Director of Collingwood General & Marine Hospital Foundation. “It is through the generosity of our community that our physicians and staff have the tools they need to care for our fulltime residents and the thousands of skiers and snowboarders that grace the slopes of South Georgian Bay every winter.” *

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ESCARPMENTMAGAZINE.CA

WINTER 2019

24 hours of blue mountain

WORDS . CARA WILLIAMS PHOTOS . CLAY DOLAN

WINTER 2019

ESCARPMENTMAGAZINE.CA

| 37

ESCARPMENT ® EVENTS

Olympian and Canadian Ski Hall of Famer Brian

Lap times were recorded via a transponder attached to

Stemmle, who has been a Special Olympics ambassador

my right leg. Each time I passed the tracking panel beside

for over 25 years, flew back from the Olympic Winter

the Silver Bullet load area, my lap time was recorded. Live

Games in PyeongChang, South Korea for the inaugural

timing was available online as well as displayed on a tele-

event. “The Special Olympics is dear to my heart, and I

vision inside the Grand Central Lodge. Team Escarpment

know this event has a really bright future,” says Stemmle.

Magazine was in the lead when I began my shift and as Ed-

“I just see it getting bigger and better each year.”

itor-In-Chief of this publication I felt a great responsibility

In the weeks that led up to the race, our team hit and surpassed our fundraising goal of $7,000, but fundraising did-

not to screw it up. I was also expressly told by my boss, (and younger brother) Clay Dolan, “Don’t screw it up.”

n’t stop until the 24th hour, so there was plenty of

As the night wore on Clay would intermittently text me

opportunity to leverage our laps to gain a healthier bottom

my lap times, which were getting speedier. At around

line. Because my family skis (during the day) at Georgian

9:55pm I was approaching the middle of Smart Alec when

Peaks, I committed to the 9-11pm time slot. Team Escarp-

I noticed that the fenced corral, which slowed down com-

ment Magazine was leading laps when I began my shift,

petitors at the entrance to the lift line had been removed.

but the race was far from over. If I felt sneaky night skiing

There was now a straight shot directly into the load area…

in the past, the sensation was amplified as Blue Mountain

but there was a sweeping, very narrow right turn first. A

closed the lifts to the public at promptly 9pm. A virtual

handful of spectators that braved the cold that night, includ-

ghost-mountain, I rode nearly every chair alone. Amplified

ing my husband Dak, and two kids, were a blur of colour

also, was the speed at which I skied. In a 24-hour race, par-

as I flew past at top speed, managing to slow down just

ticipants aren’t allowed to tuck, but are allowed to crouch

enough to safely load the lift.

in order to generate speed.

Also, turning is optional. Early in my shift, I tried a few different approaches, looking for the most direct (and therefore the fastest) way down. I knew that during my two-hour shift, this should increase our team’s lead. At first, I experimented with angling my skis slightly left or right, in order to

I received a series of texts on that chair ride.

9:56pm Dak: “Well that was a little aggressive, don’t you think?”

9:57pm Clay: “You just clocked the fastest lap of the day.”

hold a slight edge for stability, but after 7 or 8 laps I was

I would hold the fastest lap for another hour, until my team-

used to the speed, and began riding a flat ski, which was

mate Andrew Scott beat me by two seconds. He would later

quicker. It was also 200 times scarier, but I had prepared

be beaten by two more Escarpment Magazine teammates

a sweet playlist and before long I was humming in more

Matt Vorps and Griffin Todd, who skied the graveyard shift

ways than one. I turned only twice each run: a right turn

of 1am-3am and 3am-6am respectively. By 11:59am, a full

after unloading the Silver Bullet lift: and another right onto

23 hours and 59 minutes after our first racer, my brother

the designated race run, Smart Alec. Then it was straight

Rory Dolan left the start gate, team Escarpment Magazine

down, crouching as low as I could legally get, praying that

had accumulated 278 laps, ahead of second place team

I don’t hit a rut, simultaneously blowing both knees.

Blue By-Ya by 19 laps. Thanks to a last-minute donation so-

Blue Mountain’s incredible “Black Ops” race crew reg-

licited by team member Andrew Scott, our team raised the

ulated the event and kept everything running smoothly,

most money with $11,861.02, just ahead of the Jozo Wei-

along with Blue’s patrol staff led by Becki Relihan.

der team with $10,747.62.

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ESCARPMENTMAGAZINE.CA

WINTER 2019

I’ve always been curious about what it would be like to keep skiing through the night.

this event benefits the Special Olympics and Collingwood General & Marine Hospital Foundation.

ANDREA AND KEVIN NASH

WINTER 2019

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ESCARPMENT ® EVENTS

“In total the inaugural 2018 24h BLUE MTN raised $64,000,”

In total, the inaugural 2018 24h BLUE MTN raised

New this year, 24h BLUE MTN is incorporating a

$64,000, and the organizing committee is proud to an-

walk/run relay, which will take place on site at the Mon-

nounce 24h BLUE MTN is back for a second year

terra Golf course on a groomed 4-kilometre trail. To get

backed by presenting sponsor Freedom 55 Financial.

your team started, all you need is a Team Captain. If you

“At Freedom 55 Financial, we believe in supporting the

don’t have a team, you can still register as an individual

communities where we live and work,” says Abbie

and the event organizers will place you with a team. Sup-

MacMillan, Vice-President, Freedom 55 Financial.

porters will also be able to make donations online at

“We’re excited to return as presenting sponsor for 24h

www.24hbluemtn.ca

BLUE MTN again this year and are so grateful for the op-

This year’s 24h BLUE MTN is backed by presenting sponsor Freedom 55 Financial.

portunity to help make a difference in the lives of Cana-

niversary, than to have the return of the 24h Blue MTN

dians.”

event,” said Glenn MacDonell, President and CEO of

Taking place February 23-24, this year’s event will

Special Olympics Ontario. “The inaugural event last

feature a component of walking and running in support

year was a huge success and I know that this event is

of Special Olympics Ontario and the Collingwood Gen-

going to continue to grow every year.”

eral & Marine Hospital Foundation.

ESCARPMENTMAGA

From inspiring opening & closing ceremonies at Blue

“Last year 24h Blue Mountain provided $20,000 in

Mountain’s world-class village facilities, to non-stop

funding to purchase new surgical equipment,” notes Jory

friendly team competition upon its sensational snowy

Pritchard-Kerr, Executive Director of Collingwood General

slopes and cleared golf paths, and uplifting pre and

& Marine Hospital Foundation. “We are grateful to be

après ski activity camaraderie, 24h BLUE MTN is a mem-

chosen as a charity partner again this year.”

orable life-enhancing experience. I, for one, will be

The fun starts at the Participant Welcome Reception with

there—hopefully joined for a second year by Escarpment®

a Live Band Friday night, followed by the Participant

Magazine 24h BLUE MTN teammates Clay Dolan, Krista

Breakfast Saturday morning. The relay begins at 12 noon

Allen, Graham Allen, Rory Dolan, Jenna Mielzynski,

rd

40 |

“I can’t think of a better way to celebrate our 50th an-

on Saturday, Feb. 23 , as teams comprised of five to 10

Carter Nicholl, Haily Dolan, Matt Vorps, Griffin Todd and

participants challenge each other over the 24-hour event.

Andrew Scott. |E|

WINTER 2019

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| 41

ESCARPMENT ® EXPLORING BLUE MOUNTAIN

outside...

once upon a winter...

While

skiers and snowboards know Blue Mountain for its incredible slopes, the surrounding enclave offers a bounty of activities for those who don't necessarily want to limit themselves to skiing or boarding. Blue Mountain offers a mass of activities like Woodview Mountaintop skating, playing Tennis under the dome at Monterra and swimming or hot tubbing at Plunge! Aquatic Centre. Truly a four-seasons destination, Blue comes alive in winter with a healthy roster of exciting attractions to entice each and every member of the family. “I’ve been coming to Blue Mountain since I was little,” explains Meghan Molloy, a 44-year-old mother of one from Toronto. “Not everyone in our family skis, but we want to be together and be outside.

Snowshoeing is something everyone can enjoy, even the smallest member of our family. My infant daughter Penny loves falling asleep in her baby carrier while I get some fresh air and exercise.”

Whether it’s your first time on snowshoes or you bring experience, snowshoeing is perfect for those wanting to lose themselves to the sounds of chirping birds and falling snow. Blue offers guided snowshoe tours each and every weekend throughout the winter—their knowledgeable guides will walk you through everything from snowshoe rentals to identifying tracks made by the assorted wildlife species who call our surrounding wilderness home. Tours depart from the Columbia store in the Blue Mountain Village every Saturday and Sunday at 10:30am. Additional tours depart at 2:30pm on Holiday Mondays, and throughout March Break, weather and conditions permitting.

Looking for an adrenaline rush? Snow tubing delivers a genuine downhill experience without the cumbersome equipment associated with skiing and snowboarding. Located adjacent to South Base Lodge at the base of the L-Hill ski trail, Blue’s Hike N’ Tube Park features four tubing tracks spread out over two courses and is suitable for guests aged 3 and older. Enjoy old-fashioned winter fun for the entire family—a gentle introduction to the Blue Mountain slopes.

“Entertaining a multi-generational family in the winter can be challenging,” remarks Meghan. “If we can get a little something for everyone in one family vacation then we’ve hit the jackpot. Last winter we discovered that my Mother, who is in her late 60s, couldn’t get enough of the Ridge Runner Mountain Coaster. She doesn’t even drive a car!” Clearly kids of all ages love gliding along the 1km track, zipping past trees laden with snow. Ridge Runner is a simple and equipment-free favourite among all ages and each rider decides whether they want to take it easy or turn it into a thrill ride, hitting speeds up to 42 KM/H. You can still find thrills on the snow without speeding down a mountain.

Strapping on a pair of skates grants access to one of the most idyllic scenes Blue Mountain has to offer—Woodview Mountaintop Skating, which opened in 2018. The entrance to the loop begins at the top of the Southern Comfort chairlift and winds through the forest to the top of the Orchard Express. This 1.1 km trail meanders along the top of the Escarpment and boasts unparalleled views of Georgian Bay where snow-covered valleys and peaceful stands of evergreens abound. Be sure to stop for a hot chocolate break.

If you have any doubts about what there is to do at Blue in the winter, one trip will put them to rest. Invite friends and family to enjoy the beauty of the escarpment and be introduced to a whole new side of Blue Mountain. After a full day of fresh air and adventure, snuggle up under a blanket in front of a crackling fire and talk about what’s on tap for tomorrow.|E|

For more winter activity ideas go to bluemountain.ca 42 |

ESCARPMENTMAGAZINE.CA

WINTER 2019

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| 43

breathing new life...

THERE HAS NEVER BEEN A BETTER TIME TO DISCOVER, OR REDISCOVER, WHAT IS DOWNTOWN COLLINGWOOD. WORDS . PHOTOS . HEATHER GOLDSWORTHY

LËUK CAFE

44 |

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WINTER 2019

HEATHER COOK ART

these

days it seems that every time you wander along the streets of downtown Collingwood there is something new to discover.

A new flower shop or fashion boutique, an organic eatery tucked down a side street, or a pop-up event. Over the past couple of years, Collingwood’s historic shopping district has evolved to include a diverse mix of iconic established shops and restaurants alongside new cafes, galleries, artist studios, and businesses offering well-curated collections of fashion, decor, and health & wellness products. Along with the retail and fine art sectors, the live entertainment venues, special events and festivals continue to grow along with them. There are too many to mention them all but here are a few downtown Collingwood experiences, winter happenings, and hidden gems to get you started.

Something we are seeing more and more of are businesses who are finding creative ways to elevate your shopping or dining experience. Tucked inside Leuk No.2, the bright, European feel of LĂŤuk Cafe makes it a beautiful space to enjoy a coffee and bite to eat either on your own or with a group of friends. *

WINTER 2019

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ESCARPMENT ® COMMUNITY

ANDREW PEYCHA’S STUDIO IN THE TREMONT ARTIST STUDIOS

out & about...

If a glass of wine is more your style check out the newly opened Posh Shoppe which, at the time of writing, is in the process of getting their liquor license so you can enjoy a bevie while you try on outfits. Metra Fashion House hosts regular fashion brunches and events giving you the chance to learn about seasonal trends and styles, while one of the newest kids on the block, Homme Femme, plans to host events at least once a month—partnering with the fashion and lifestyle brands they carry in store, or collaborating with other local business-owners. Another shop that consistenly works with fellow retailers to showcase local artisans is Cora Couture. You’ll be introduced to one-of-a-kind jewellery by Kate Knox and trendy eyewear from Blink along with original paintings by Zela.

Gibson & Company is also a fan of collaborations and often has something interesting in the works from tap-takeovers with micro-breweries to pop-up food events featuring local chefs. If you want to stay in the know about who is doing what and when make sure to follow these folks on social media or get on their mailing lists.

COLLINGWOOD WINTER MARKET

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ESCARPMENTMAGAZINE.CA

WINTER 2019

@studio_255 @pullinstagram.

While you are wandering down Hurontario don’t neglect the block south of 3rd. Right on the corner, 1858 Caesar Bar has over 20 Caesar cocktails to try, from classic to outrageous (the garnish on some of them constitutes a meal) and all feature their own locallyproduced Walkers OneShot caesar additive. Down the block in the old Crow’s Nest building, Mad Dog’s Coffee & Vinyl Cafe, with three-floors of new and vintage vinyl and collectables, is one place you can spend hours exploring. This block also houses a couple of hidden-gem eateries favoured by locals– Cabin Bistro, Fish & Sips, and the newest addition to the lunch crowd, Fig & Feta, a tiny little Greek joint that is a must-try.

There are many tasty reasons to venture off the main drag too. Head down Schoolhouse Lane (behind the CIBC and TD Banks) over to Pine Street to find Tesoro Mercato, and popular lunch spots Bent Taco, Azzurra Trattoria and The Curly Willow—which started as a little cafe in the back of a decor boutique on Hurontario but quickly gained such a loyal lunch crowd they moved into a larger space dedicated just to the cafe. One block further west, the Collingwood Winter Market is held on select Saturdays at the Trinity United Church so you can stock up on fresh produce, bread, meat and goods from local farmers and producers. If you’re looking for a bit of help planning your next Collingwood gourmet adventure check out the Good Food Stroll map at discovercollingwood.ca *

WINTER 2019

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ESCARPMENTMAGAZINE.CA

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ESCARPMENT ® COMMUNITY

While you are exploring, make sure to meander over to Simcoe Street. We wrote about this growing cultural district in our summer issue and in the short time since then it has continued to expand. Joining the Tremont Artist Studios, Simcoe St. Theatre and Blue Mountain Foundation Arts (BMFA) are Heather Cook Art and Honour Bright studio who share a space with Simcoe Street Books, and local artist Jason Alexander who has relocated his art supply store and Collingwood Art School to the old Enterprise Bulletin building.

The fun doesn’t only happen during the day - the Downtown Collingwood after-dark scene offers live music, theatre, and great dining.

The Simcoe St. Theatre is home to the Be The Change Documentary Film Series—a selection of thoughtfully curated films that look at environmental, health and social change. Also on the billet is ‘Get Happy, That’s Amore’ a Dean Martin, Frank Sinatra tribute on March 30th hosted by the Olde Town Terrace.

Theatre Collingwood has an exciting line-up at the Historic Gayety Theatre including The Love Cabaret, February 11 and Girls Nite Out, a comedy show hosted by Canadian comic Elvira Kurt in celebration of International Women’s Day, March 8. The Gayety Theatre also has a full docket of tribute shows in a wide range of music styles from Hotel California, an Eagles Tribute to Simply Queen and The Best of American Graffiti.

If you’re interested in hearing local talent, and live and original music The Huron Club features local musicians Thursday-Saturday and CROW Bar & Variety has a solid music program filling the stage WednesdaySaturday with local artists, open mic nights, and fabulous acts from across Canada and the US. Both places promote their shows on their social media and you can also find an online calendar of live music events happening in Collingwood and surrounding area at Route26.ca

around town...

When you’re scheduling your winter adventures make sure to bookmark the Collingwood Family Jam. Held Monday, February 18 (Family Day) at Central Park Arena - this is a free event chock-full of activities for all ages from skating, swimming, and street hockey to crafts and curling so there truly is something for everyone.

You decide... a solo exploration, an afternoon excursion with friends or an evening out, there has never been a better time to discover, or rediscover, what is downtown Collingwood. |E|

CENTRAL PARK ARENA IS LOCATED AT 85 PATERSON STREET, COLLINGWOOD

48 |

ESCARPMENTMAGAZINE.CA

WINTER 2019

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| 49

AS

we glide through these crisp months ahead, skis are

waxed, fireplaces blaze and locals flood our wintery dressed towns, hot cocoa in hand. For many, this season’s lure is the promise of thrilling outdoor adventures in all forms involving snow. Meanwhile, the outliers including myself, (I’m not a typical cold weather enthusiast) will bundle up, don hightop boots and borrow snowshoes, and will hit the trails all with the promise of a delicious reward somewhere along the way.

Luckily for us, this four-season utopia holds no limitations for combining favourite activities with the ever-changing elements to create an epic, Winter memory. So, whether you’re a local, a weekend warrior or simply passing through, might I suggest elevating your regular programming to include an excursion delightful, culinary twist.

1. come sip with us As we enter into the New Year, you’ll want to take advantage of Collingwood’s very own Whiskylicious, a 12-day festival that celebrates culinary artistry and Collingwood Whisky—which is all about perusing one’s passion and real people who answer the call to explore and discover rich experiences. This fantastic event brings together local chefs, bartenders and restaurants who will each have their hand in creating unique, whisky-inspired recipes. New to the 2019 schedule is the ‘Whisky Walk’, a pub-crawl style event that will take place in and around the historic downtown core. This new addition gives six groups of up to 25 participants the chance to buy into a prix fixe option which will include a guided tour to six participating venues, an intimate meeting with each corresponding chef followed by a taste of their original whisky-inspired pairings. Grab your toque and mark your calendars for February 10—it’s bound to be an evening of delicious discoveries and whisky magic.

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ESCARPMENTMAGAZINE.CA

P H O T O © C L AY D O L A N

involving a locally owned small business in combination with a

navigating thru winter with epicurean escapades 2. come ride with us

For over two years now, owners of the Beer Bus, Emily and Paul have been servicing the South Georgian Bay area with unique tours that highlight some of the region’s best beer, cider and wine. Armed with an undying love for all things local, the two wanted to create a year-round experience that is both educational and enjoyable while showcasing the exceptional Ontario producers found within a 30km radius of Collingwood. Some may hit the slopes, and some may hit the bus—no judgment there.

WINTER 2019

tasty

adventures WORDS . STEFANIE RICHARDSON

3. come horse around with us For owners Glen Sr. & Glen Jr., of Glendale Farms, the sight of snowfall means preparation for another season of entertaining, sleigh rides and hot cocoa. Well established for over 40 years, this family-run business knows a thing or two about staying toasty throughout the winter months. Whether you’re in charge of date night, or looking for a picturesque destination to host a party, this quaint farm located on the cusp of Owen Sound offers much more than a cheerful sleigh ride. Imagine yourself in the heart of winter, trotting along aboard a festive sleigh, warming up in the sugar shack around the wood-fired stoves – all of which Glendale Farms can make happen. You may go for the journey, but you’ll simply stay for the generous hospitality, spiced apple cider and the unseen views of Grey County. * PHOTO . STEFANIE RICHARDSON

WINTER 2019

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| 51

4. come taste with us

Combine fresh white powder, crisp dry air, two snowshoes, a frozen vineyard and an appetite for all things wine, cheese and factual – Grey County’s very first winery, Coffin Ridge, knows just what to do. Thankfully for the loyal fans, their cold-climate wines and notable vintner’s plates are prepared to feed visitors all year long. The best-kept secret might just be their snowshoe tours where you’ll punch through mounds of snow, witness the sleeping vineyard and cap the day with a glass or two of nature’s bounty (aka wine). Now that’s one way to embrace the chill.

PHOTO . ZAK ERB

5. come pedal with us Fat Biking may just be the coolest way to take on winter.

With snow crunching beneath your wheels and endless local trails to tackle, Ride Guides offers a variety of fat biking tours that will keep your summer momentum riding high, all season long. For those foodies out there looking for some outdoor fun, their ‘Sweet Ride’ fat bike experience gives you a guided outdoor ride followed by delicious treats at Heavenly Café in Collingwood. If this isn’t convincing you, I don’t know what will! * RIDER: BARRET VAN ALLEN

52 |

ESCARPMENTMAGAZINE.CA

PHOTO . MICHAEL STONEMAN

WINTER 2019

WINTER 2019

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ESCARPMENT ®

epicure

6. come fly with us

P H O T O © C L AY D O L A N

Head Pilot at Big Blue Air, Marcus Vogel, offers a breathtaking way to take in the sights of Georgian Bay and our rolling Escarpment. Once aboard their helicopter, a Robinson R66, you’ll be transported amidst the clouds to Georgian Hills Vineyards where you’ll enjoy some locally produced wine paired with nibbles of artisanal cheeses. Besides being a perfect moment, you’ll have the chance to learn about the

7. come sweeten up with us

P H O T O © C L AY D O L A N

inner workings of not one but two thriving local businesses.

As the colder days dwindle away and the snow melts upon our escarpment, the maple trees begin to prepare for prime sap production.

When syrup season is at its peak, you’ll want to make time this March to visit Regal Point Elk Farm in Wiarton for their infamous Maple Magic Festival – yes, a festival dedicated to all things maple! Be prepared for a day filled with pancakes, maple taffy, elk sightings, log sawing competitions and of course a guided tour of their syrup processing equipment. This festival will run the last two weekends of March with all profits being donated to the Wiarton Rotary Club. |E|

From one side of the region to the next, you can find excursions, tours, tastings and activities that fit the likes of any curious player – foodies and all. Leave no weekend unplanned - take a tasty bite of winter now in simcoe, Grey, Bruce.

54 |

ESCARPMENTMAGAZINE.CA

WINTER 2019

WINTER 2019

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ESCARPMENT ®

epicure

THIS IS THE ULTIMATE WINTER COMFORT FOOD. SMOTHERED IN A CHEESY BÉCHAMEL SAUCE AND OVEN BAKED IN A CAST IRON PAN—YOU NEVER KNEW CAULIFLOWER COULD BE THIS DELICIOUS. EAT IT AS A SIDE TO ANY DISH, OR SIMPLY ENJOY IT STRAIGHT OUT OF THE PAN!

what you need...

- 1 Large Head of Cauliflower - ½ Tsp cayenne powder - 1.5 Tbsp Mustard Powder - 5 Tbsp Butter - 5 Tbsp All Purpose Flour - 2 Cups Milk or Almond Milk (unsweetened) - 1.5 Cups grated cheddar + ¼ cup for topping (the older and sharper the better) - Chopped fresh parsley - Salt and Pepper to Taste

what you do...

1. Chop the cauliflower into large florets, discarding the leaves and thick base of the stem. Bring a pot of water to a boil and cook the cauliflower for three minutes until it starts to soften. Heat the oven to 400°F. 2. In a large cast iron frying pan, melt the butter and stir in equal parts flour. Allow to cook for 2 minutes, stirring constantly.

3. Slowly pour the milk of your choice into the butter and flour mix, stirring constantly. It will immediately thicken to a paste, and then slowly thin to a thick sauce as you continue pouring. Stir in the mustard powder and cayenne pepper.

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4. Mix the grated cheese in to the sauce, stirring constantly until melted. Season with salt and pepper to taste.

5. Mix the cauliflower into the sauce; making sure it is well coated.

If you mixed this in a cast iron pan it can go straight into the oven, otherwise transfer it to a casserole dish. Top with the remaining grated cheese.

6. Bake for 50 minutes, then broil for 2-3 minutes to brown the top.

7. Serve piping hot, topped with finely chopped fresh parsley and chives. |E|

WINTER 2019

Baked Cauliflower Mac’n’Cheese RECIPE & PHOTO . CORYNN FOWLER WINTER 2019

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ESCARPMENT ®

epicure

Pasta e Fagioli Soup NOTHING BEATS A BOWL OF PIPING HOT SOUP AND WARM BUTTERED BREAD AFTER BEING OUT IN THE COLD. TRY REVIVING SOME CLASSICS THIS WINTER WITH HEARTY COUNTRY VEGETABLE SOUPS LIKE THIS PASTA E FAGIOLI. IT’S EASY TO CHOP, QUICK TO COOK, AND SIMMERS QUIETLY ON THE STOVE TO HAVE DINNER READY IN UNDER AN HOUR RECIPE & PHOTO CORYNN FOWLER

what you need...

- 2 Tbsp Olive Oil - 1 Large Onion, diced - 2 Medium carrots, diced - 2 Celery stalks, diced - 1 Cup potatoes, chopped into inch cubes - 6 Cups vegetable stock - 1 Cup canned tomatoes, rough chopped - 1 Medium Zucchini, chopped (about 1 cup) - 1 Cup cooked red kidney beans - 1 Cup small shell pasta - Fresh parsley for garnish - Grated parmesan for garnish - Salt and Pepper to taste

what you do...

1. Heat the olive oil in the bottom of a large soup pot, add the diced onion and cook for 4-5 minutes until the onion is soft and fragrant.

2. Add the carrots and celery, season with salt and pepper, cook for another 3-4 minutes.

3. Add the potatoes, zucchini, tomatoes, vegetable stock, and kidney beans. Bring to a boil and reduce to simmer for 15 minutes until all the vegetables start to soften.

4. Add the pasta, bring to a low boil again for 25-30 minutes. Season with more salt and pepper to taste.

5. Serve hot with a garnish of grated Parmesan cheese and chopped parsley with warm country bread. |E| Corynn Fowler writes a food blog called Nourished by Corynn. Please visit her at nourishedbycorynn.com

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ESCARPMENT ÂŽ

epicure

Jerked Kangaroo Tail

I Maple Glazed Carrots RECIPE . CHRISTOPHER HOPE | BLACK ANGUS

what you need...

1 kg kangaroo tail 2 to 3 large Carrots 1 Tbsp. butter 1 Tbsp maple syrup

jerk spice sauce...

1 shallot (peeled) 5 spring onions 2 cloves garlic (peeled) 1 Tbsp freshly grated ginger 1 scotch bonnet pepper (seeded) 3 allspice berries 5 black peppercorns 1 Tbsp fresh thyme leaves 1 Tbsp brown sugar 2 Tbsp Maggi or soy sauce 1 Tbsp ketchup 2 Tbsp coconut oil (divided) juice of 1 lime 60 |

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Find more Wild Meat & Game recipes: blackangusmeat.com

what you do...

1. Put all sauce ingredients in a blender and mix until smooth while scraping down the wall occasionally with a spatula.

2. Season 1 kg of kangaroo tail (cross cut, approx. 1 inch thick slices).

3. Melt 1 Tbsp of coconut oil in a heavy pan on med/high heat. Sear the meat on both sides until browned, transfer to slow cooker.

3. While the pan is still warm add the jerk spice sauce and cook slightly until fragrant.

4. Add 1 cup low sodium chicken stock or water to the pan sand stir to combine then add it all to slow cooker.

5. Cover and set on low for 6-7 hours.

6. To prepare carrots peel and cut into desired shapes, steam until cooked through.

7. Melt 1 Tbsp. butter with 1 Tbsp maple syrup, when foaming add drained carrots. Season with salt and pepper and continue cooking until glossy and aromatic.|E| WINTER 2019

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ELAINE DICKINSON’S fashions

e

We have moved to a new location 163 Hurontario Street Collingwood 705.445.4093 elainedickinsonsfashions.com

furbelows 38 bruce street s.

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thornbury

7 days

clothing.jewels shoes.belts.bags

519.599.5422

furbelows.com WINTER 2019

ESCARPMENT ®

epicure

Warm & delicious

what you need...

• 2 quarts water • ¼ cup licorice root • 1 finger's length fresh ginger, sliced, not peeled

what you do...

WITH ITS HIGH LEVELS OF VITAMIN C, MAGNESIUM AND OTHER MINERALS, GINGER ROOT IS EXTREMELY BENEFICIAL FOR HEALTH. COMBINE THE PUNGENT FLAVOUR OF GINGER WITH THE SWEET TASTE OF LICORICE AND ENJOY A WARM AND HEALTHY, SOOTHING WINTER DRINK AND, FOR THOSE WHO’D LIKE A LITTLE MORE ‘OOMPH, IT CAN BE PAIRED WITH RYE WHISKEY OR RUM FOR A WINTER COCKTAIL. WINTER 2019

1. Fill a medium pot with 2 quarts of water 2. Add licorice and ginger 3. Bring to a boil, then simmer for 10 minutes 4. Pour through a fine mesh strainer into mugs 5. Serve with lemon slice and enjoy. |E|

Ginger Licorice Tea

footwear . handbags . fancy hats . accessories

FOOTWEAR & FASHION FOR WOMEN & MEN SPECIAL OCCASION ACCESSORIES DESTINA TION COME IN AND BE AMAZED!!!

921 2nd Ave East Owen Sound 519.373.2081 drcobbler.com ESCARPMENTMAGAZINE.CA

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ESCARPMENT ®

epicure

Pumpkin Spice Chai Latte

what you need...

• ¾ cup (180mL) water

• 2 chai tea bags

• 1 cup (240mL) unsweetened vanilla almond milk • ⅛ tsp ground cinnamon

• 1 tbsp (15g) pumpkin purée

• pinch ground nutmeg • pinch ground ginger

• 1 tablespoon vanilla extract (or adjusted to taste) • 2 tablespoons brown sugar

CREAMY AND LIGHTLY SWEETENED, THIS HEALTHY AND SOOTHING DRINK HAS LOTS OF GUILT-FREE, COZY, SPICE FLAVOUR.

what you do...

1. Bring the water to a boil. Pour into a mug. Add the chai bags, and let them steep for 5-10 minutes (5 minutes for normal strength, 10 minutes [or more!] for stronger chai flavour).

2. In a small pot, add the milk, pumpkin, cinnamon, nutmeg, ginger, brown sugar and vanilla extract.

3. Cook over medium-low heat, stirring often, until the milk is hot.

4. Pour into the brewed chai mug. Stir and savour. |E|

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Belly laughs beside the hearth WORDS . PHOTOS . ZAK ERB

when

one considers how best to spend a chilly afternoon in Grey

County there are never a shortage of options. Between our world class skiing, stunning frozen waterfalls, and abundant snowshoe trails the outdoors are certainly an enticing option. I submit to you however, that the premier winter Grey County experience is to be found in the good company of its people. Belly laughs with friends new and old, the advice of a neighbour, a frosty beverage shared beside the hearth. These acts of community and camaraderie are the warming fire by which we in the frozen north sustain ourselves.

Nowhere is this sense of kinship more prominent than in our robust group of craft brewers, cideries and wineries.

This tight knit community of “spirited� producers has flourished, in part, due to friendly cooperation between busi-

nesses and a desire to share the love with their patrons. * 66 |

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THIS TIGHT KNIT COMMUNITY OF “SPIRITED” PRODUCERS HAS FLOURISHED, IN PART, DUE TO FRIENDLY COOPERATION BETWEEN BUSINESSES AND A DESIRE TO SHARE THE LOVE WITH THEIR PATRONS. WINTER 2019

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ESCARPMENT ® BEER, CIDER & WINE

MUDTOWN PAYS AMPLE HOMAGE TO LOCAL HISTORY WHILE PRESENTING A VERY WELCOMING FACE TO VISITORS.

MORAG KLOEZE at MUDTOWN STATION

MacLean’s Ales of Hanover demonstrates these strong bonds beautifully. Craft brewing pioneer Charles MacLean says that he received a lot of help from others when he was getting started in the industry and now loves the chance to give back. These values are mirrored by his business partner Curtis Schmalz, who seems to desire success for other breweries as much as he does for his own. Monthly beer tasting events, hosted by Charles, feature not only MacLean’s products but many offerings from other local producers.

This friendly approach leads to a truly welcoming environment at MacLean’s, which is fully realized in their warm, rustic retail space. On offer are locally made pizzas, tasty appetizers and of course delicious pints of their seasonal specialties; Scotch Ale and the truly exceptional Cherry Porter.

You needn’t look far for a prime example of MacLean’s eagerness to collaborate. Mudtown Station, the darling brewpub of Owen Sound, benefited from the advice of Charles MacLean as they launched to a tremendous reception in 2018.

Since then the team at Mudtown, headed by Morag Kloeze, has been busy forging their own friendships with patrons and other local businesses.

Located in an iconic harbourside Canada Pacific Railway station, Mudtown pays ample homage to local history while presenting a very welcoming face to visitors. This welcoming nature is evident in the little things – the large window offering patrons a peek into the brewery proper, homey seasonal décor, the friendly patter of bar staff. Morag describes positive community interactions as the most rewarding aspect of running this new business. So stop in, enjoy their inspired lunch or dinner menu, sip on a refreshing seasonal offering (Spiced Apple Sour Saison anyone?), and bask in the warm glow of good folks doing what they love. *

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“

ESCARPMENT ® BEER, CIDER & WINE

Everything is being done ‘right’ at Spy.

Craft breweries are by no means the only local businesses highlighting this community-based approach. Further to the east, right in the beating heart of apple country, intrigue and mystery are brewing. Spy Cider House and Distillery, just south of Thornbury, is poised to make their mark in a big way.

PIERS ROBERTS AND GARNET PRATT AT SPY CIDER HOUSE

PRESSING THE VERY BEST FRUIT ON SITE ALLOWS SPY TO CREATE BATCHES FROM THE ORGANIC FRUIT GROWN ON OUR FARM. Spy is a collaborative effort featuring significant talent in the form of Garnet Pratt and Piers Roberts, both of whom place significant value on quality craftsmanship. Everything is being done ‘right’ at Spy. Their decision to employ geothermal heating, the growing of organic apples on site, the purpose-built facility literally constructed around their gorgeous hand-hammered copper still—everything speaks to

Illustration by Frank Richter

Live music | 14 taps | 7 screens New sports bar in back | Quieter dining up front Local | Friendly | Affordable

“Meet you at The Corner” Hwy 26 at Bruce St. Thornbury | 226.665.8800

a respect for the craft and for the consumer. The satisfaction of visitors is of utmost priority to the brains behind Spy, as evidenced by the care and attention being put into the developing facility.

Look for Spy to officially open their retail space in Spring of 2019. In the meantime, enjoy their signature dry cider, “Golden Eye”, at local restaurants. *

cornercafegrill.ca | manager@cornercafegrill.ca

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GREAT VIEW GREAT FOOD GREAT BEER WHAT MORE COULD YOU WANT? mudtownstation.ca | 1198 1st Avenue E, Owen Sound | 519.371.3575

WINTER 2019

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ESCARPMENT ® BEER, CIDER & WINE

When Spy opens their doors, they will be welcomed by outstanding local comrades. A mere 7 kilometers away lies one of the crown jewels in Ontario’s cider market; the Thornbury Village Cider and Brew House. Retail Manager Derek Hammond encapsulates well the collaborative nature of the local industry saying: “A rising tide floats all boats—if you can make this area a destination for craft breweries, craft cideries, and wineries then all our businesses will benefit.” He goes on to speak to the importance of local partnerships with other producers through initiatives such as the Saints and Sinners tour map. Featuring a truly gorgeous, newly renovated taproom and retail space, Thornbury is eager to share this camaraderie with patrons as well. Be it a seasonal cider, part of their growing portfolio of beers, or Ontario wine produced by their parent company Colio, there is something for every palette on offer here.

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“

A rising tide floats all boats

This is by no means a complete list of our local producers. Indeed,

through the wisdom of established businesses and the innovation of

new ventures, that list becomes longer and stronger every season.

Ultimately it is the people behind these businesses, and their passion for community, which will see this industry thrive for years to come. All

that remains is to get out and enjoy their good company!|E|

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ON THE STAGE

Meaford Hall Arts & Cultural Centre E Zac Brown Band Tribute Chicken Fried, Sat Jan 12, 8pm, $35

E Shaun Majumder's Hate Tour, Tues Jan 15, 8pm $60/$65

E Pursuits Film Festival, Fri Jan 18, reception 6pm, show 7pm, $22

E Tartan Terrors, Thurs Jan 24, 8pm $35/40

E Doc Walker: Acoustic Songs & Stories From the Heartland, Tues Feb 5 $45/53 E Gowan, Sat Feb 23, 8pm $73/65

E Donovan Woods and the Opposition, Fri Mar 1 8pm, $41/52

E From Opera to Broadway, Sat Mar 2, 8pm, $52

E Only the Lonely: A Tribute to Roy Orbison, Sat Mar 9, 8pm, $35

E Beauty & the Beast DuffleBag Theatre, Wed Mar 13, 2pm, $20 adults/10 kids E Jesse Cook, Sun Mar 24, 8pm, $80/85

E Tommy Youngsteen: The Best of Tom Petty & the Heartbreakers, Sat Mar 30, 8pm $35 E Woodstock - 50 Years Later, Sat Apr 6, 8pm $37 |E|

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Escarpment

Arts

ELEVATING YOUR EXPERIENCE WITH ART.

18 BRUCE STREET | THORNBURY LOFTGALLERYART.COM | 647.296.9797 | OPEN 7 DAYS

DEENA DOLAN

originals

deenadolan@icloud.com WINTER 2019

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at home on the escarpment

SLAB TOWN

WORDS . JESSICA CRANDLEMIRE

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PHOTOS . CLAY DOLAN

WINTER 2019

For many who have grown up here, Slabtown holds a special place in childhood memories. The site of the old mill tells a story of the passage of time and has been a hidden gem to child and adult alike. The wildness of the overhanging trees and the rush of the water over the man-made falls of concrete create almost a fairy tale setting for youthful adventure.

Jesper Wahlberg and Jennen Phalen each grew up with strong ties to the Blue Mountain community and its boundless backyard. Avid skiers and cyclists, the draw of the adventurous and active area stretching across the Esacarpment continued to lure them back over the years. It became a place to bring their children and eventually, a place to build a dream escape together.

Walking up the driveway on this particular sparkling snowy afternoon my senses were overloaded with the breathtaking view, the sounds of rushing water, and the nostalgic aroma of wood smoke coming from the perfectly positioned home of Jesper and Jenn at the base of the falls. *

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ESCARPMENT® HOME | SLABTOWN

Inspiration for the design came from the modern architecture in Scotland where new designers are respecting the history of the traditional ‘black house’, but aspire to take something that was at one time an emblem of sadness and poverty and give it a new voice.

The modern pastiche respects and compliments the environment while elevating concepts of space and materials. Jesper and Jenn’s home takes some of that older aesthetic and builds on it with genuine respect for the Beaver River and the land they love so much. Floor to ceiling glass reflects the outside surroundings, and allows them to flood the inside. They have chosen colours that harmonize with the trees and the water, and materials that are sustainable and honour the region. You can’t miss it when you drive along the Slabtown road, but by the same token you can’t be sure it wasn’t always there. Jesper clearly has a strong sense of design and wanted to find someone who could bring his vision to life.

“Anyone building a home, no matter the scale, is building their dream home. You have to be an ‘A’ type to want to build a house. Otherwise you would just buy it”.

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Once Jesper secured the location it took about two years from the design to this finished stage. With the help of architect and designer Ben Gabriel, and building consultant Dave Peterson, the vision has

been translated to its current reality. *

Anyone building a home, no matter the scale, is building their dream home. You have to be an ‘A’ type to want to build a house.

Otherwise you would just buy it”.

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The open living and kitchen space is the couple’s favourite part of the house. thoughtfully collected dishes and appliances all hide neatly behind sleekly designed doors, allowing the space to feel large and uncluttered.

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ESCARPMENT® HOME | SLABTOWN

The open concept floorplan is clean, welcoming and bright—warmed by flooding light that pours through the expansive European style windows, doors and curtain wall by Tiltco. The space is carefully curated with a custom dining table, light fixtures filled with personality, and added hints of cultural whimsy like the wooden monkey seated on the living room shelf. Jesper, who was born in Denmark, has collected many

interesting items over the years during his many trips back there. *

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ESCARPMENT® HOME | SLABTOWN

The house has radiant, concrete flooring throughout the common areas, and hardwood that compliments the exposed beam work in the vaulted ceilings. Kitchen surfaces are white marble—minimalist and complimentary to the steel gas range. The couple enjoy entertaining and value their kitchen space that blends seamlessly into the dining and living area.

Dish collections and appliances hide neatly behind sleekly designed doors allowing the space to feel expansive and uncluttered. On display are select prize pieces like Jesper’s candle holder, purposefully acquired artifacts from home, and art work that really must be seen to be appreciated.

Most of the art on the walls are the work of Sunny Asamota who was a friend of Jesper’s mother. They are of great personal significance but also bring a hit of colour and excitement to the space. *

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this bright space is finished with artful — and definitely not ordinary — style statements

inside feels like outside - all year round - with views that go forever

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Professional Design & Manufacturing Since 1989

One of the best experiences according to Jesper was the choice to use Neff Beautiful Living—a team of expert designers, artisans, and craftspeople, entrusted with envisioning and bringing to life some of the world’s most striking interiors. Jesper had a previous relationship with the company and was excited to include them in the building process. Neff’s model is to eliminate as many as five or six trades making themselves your one point of contact.

This streamlines the design and makes things much easier for the builder as well. Neff sourced and provided trim, doors, custom furnishings, bathrooms, kitchen cabinets and appliances.

Browse our online galleries or visit our new showroom, to view our beautiful displays.

1209 16th Street E. Owen Sound

519.416.3132

www.durnin.ca 86 |

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ESCARPMENT® HOME | SLABTOWN

gleaming surfaces of counters and floors imitate nature’s talent of reflecting natural light

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ESCARPMENT® HOME | SLABTOWN

Most of the art on the walls is the work of Sunny Asamota, who was a friend of Jesper’s mother.

They are of great personal significance but also bring a hit of colour and excitement to the space.

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WINTER 2019

W IAR TON

HOM E HARDWARE B UILD ING CENT RE and HOM E D ES IGN CENT RE

Whatever your project, Wiarton Home Hardware building centre and Home Design Centre are here to give a helping hand. Customer service and dedication to our community is what our Family Owned Business is all about.

Do it yourself doesn’t mean do it alone.

LET OUR EXPERTS AT WIARTON HOME DESIGN CENTRE ASSISTYOU WITH YOUR DESIGN & DECOR FOR: KITCHEN & BATH, PLUS FLOORING, LIGHTING, CARPETING & ACCESSORIES & MORE.

The Home You Always Wanted, The Way You Want It Making the experience of building the custom home or cottage of your dreams easy, affordable, and enjoyable... that's the goal of the Beaver Homes and Cottages Program. you can modify an existing model from our collection, or custom design one with assistance from our Beaver Homes and Cottages Design Consultant.

In four easy steps you can go from a vision to complete plans.

WIARTON HOME DESIGN CENTRE Kitchen • Bath • Flooring

160 Berford St. Wiarton 519.534.5599 WINTER 2019

It’s Guaranteed.

wiartonhbc.com

AT WIARTON HOME HARDWARE BUILDING CENTRE, WE OFFER A FULL HARDWARE SELECTION, POWER TOOLS, BUILDING, PLUMBING & ELECTRICAL SUPPLIES, BACKYARD PROJECTS, BEAUTI TONE PAINTS & MORE.

WIARTON HOME HARDWARE BUILDING CENTRE

010189 Hwy.6, Wiarton 519.534.2232

ESCARPMENTMAGAZINE.CA ESCARPMENTMAGAZINE.CA

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The bedroom and bathroom speak to the minimalist design throughout with bright whites of ceramic subway tiles in the bath and shower, white marble with dark matte fixtures. As Jesper says, “I am all about clean lines�. The hints of warming wood on the bed match the view outside. Central in the room, the bed is framed by windows on either side and a curtain wall of glass that opens to the river beyond.

I am all about clean lines.

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ESCARPMENT® HOME | SLABTOWN

“We had to actually take some of the glass out to make the building code” Jesper laughs. Design and construction for both rooms came primarily from Neff, a company that Jesper had a previous relationship with and was excited to include in the

building process. *

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ESCARPMENT® HOME | SLABTOWN

Their home’s remote setting, close to quiet roads and trails allows ample opportunity for Jesper, an avid cyclist, to take to the open countryside. He is a Partner in Sea Otter Cycling Canada Inc. Their main event, The Sea Otter Classic, the world’s premier cycling festival has been a favourite in North America for almost 30 years, and in 2019, it will grow even more, expanding with Sea Otter Canada it’s set to take place in the Blue Mountains. The multi-day festival, expo and race will run from July 4 to 7, and will showcase the best cycling in Ontario, with wild races, fun for the family, and tons of bike demos and opportunities to test out the latest and greatest cycling products.

Unique to Ontario, road racers — as individuals or with a four-person teams — can take part in a single-day stage race comprised of three

cycling...skiing...hiking...swimming... the choices at slabtown are endless.

events. Earlier in the week, a downtown night-time Criterium will wow crowds, and a Gran Fondo, gravel race and more recreational rides will be open to the widest range of cycling enthusiasts.

But the real star challenges of the event will be the climbs — on-andoff-road. Inspired by Phil Gaimon, the festival is bringing a Hill Climbing Championship to Canada. This magazine will have an entire feature in

our Spring 2019 issue - so stay tuned and get your legs ready. *

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ESCARPMENT® HOME | SLABTOWN

Jenn noted that Jesper’s aesthetic, which draws very much from his Danish heritage, was a huge inspiration for their home. Jesper has deep appreciation for what the Danish refer to as hygge. In essence, hygge means creating a warm atmosphere and enjoying the good things in life with good people. The warm glow of candlelight, an important aspect of hygge is ever present here. There’s nothing more quintessen-

hygge means creating a warm atmosphere and enjoying the good things in life with good people.

tially hygge than sitting around with friends and family, discussing the big and small things in life. The open space of the main living area where dining easily moves into cozying around the fire speaks to this way of life for Jesper and Jenn. Furthermore the great, glass doors open up to bring the outside in for warmer days, and extend the dining opportunities to their beautiful waterside table and outdoor oven.

Throughout the week Jesper and Jenn are immersed in fast paced, demanding lives in Toronto. They describe the relief in feeling that intensity diminish as they get closer to their weekend home, where they can let those demands fall away and embrace a slower pace. The Beaver River boasts an ever changing beauty and richness that they have fully embraced in the engineering of their Slabtown retreat. |E|

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Source Guide...

Architect - Design build / Ben Gabriel Cabinetry: NEFF Flooring: John Mealey, The Flooring Place Inc. Furniture & Accessories: Design Within Reach Interior Design - the owners and NEFF Landscaping: Gerrad Trainor Light Fixtures: Louis Poulsen, Gubi & Anglepoise Windows: Tiltco Window Coverings - Eryn Trainor

WINTER 2019

"Original Scottish Longhouse Builder" as seen on "Great Canadian Cottages" Cottage Life TV.

Scott Young 705 888 2759 scot-build@hotmail.ca scot-build.ca

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ESCARPMENT® HOME

simply natural WORDS . SHARON ALLAN

this

past October we walked twenty-two kilometers in 3 days at North Carolina’s High

Point Furniture Market. As the world’s largest furniture trade show, it is not possible to see all 180 buildings but you can see enough to recognise new trends, emerging colour palettes and where furniture and decor styles are heading.

One of the décor trends we spotted and had to order in for the store are finely crafted boxes and functional smaller pieces such as bone handled magnifying glasses, small game boards and trays. To counter balance the modern there are movements to simplicity and the au natural which includes hand woven fabrics, beautifully textured pottery, oversized bowls of teak and other woods with a less-is-more attitude.

The wood of the ash tree has become a favourite especially when it is wire brushed so that the grain is exposed and provides visual interest. We are still in love with wormy maple for the custom pieces we design because clear maple can almost look too perfect—who doesn’t want to marvel at what nature is capable of.

a

Sometimes the natural beauty is not always obvious and requires a little

imagination. For example, ‘Douglas Fir Art’ by local carver Doug Findlay—

taking a black walnut tree branch and hand carving it into unique little trees perched upon a river rock. And, now we also have some of his hand carved wood bowls which perfectly represent the present movement towards simplicity with their tactile grace and obvious functionality.

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Metropolitan AF-690 and they describe it as 'Not Arresting or Aggressive'. We think of it as a soft, cool neutral to soothe the soul in this chaotic world and it sets the stage for simple natural colour palettes found in the outdoors surrounding us. Think misty shore lines of sand,

Whether you're an experienced woodworker, a beginner, a contractor, or a do-it-yourself renovator, we have everything you need to get the job done... woodworking tools & machinery, hard-to-find hardware items and more...

COME SEE US... WE’RE WORTH THE TRIP!

WHITE PINE • WESTERN RED CEDAR • TIMBERS • VENEERS

a

Benjamin Moore’s colour for 2019 is

WOOD STOVES • COMPRESSORS • CRAFT SUPPLIES

• EXOTIC & DOMESTIC HARD WOODS • LIVE EDGE WOODS •

522598 Welbeck Road • Durham • 519.369.2144 • welbecksawmill.com

rocks with water softened edges and all the various blues found in the sky and water. We have series of art work depicting salt marshes that encapsulate this.

Add generous pillows with hints of colour and tons of texture, washed linen throws, super comfortable seating and your room becomes one to relax in. For me that includes wearing my favourite cords with a cashmere sweater, sipping a glass of wine with my feet up on the

We Know Comfort.

Your One Stop Source...

Residential Commercial Industrial Institutional

furniture and not having to worry about what dogs and small children do to the decor. |E|

SPECIALIZING IN COMFORT HEATING & AIR CONDITIONING, ELECTRICAL, PLUMBING, SHEET METAL & REFRIGERATION INSTALLATION & SERVICE FOR OVER 70 YEARS

WINTER 2019

1201 1st Ave East Owen Sound 519-376-0736 1-888-955-5464 riddellcontracting.com

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essentials for your home Canadian made, feather filled cushions and luxurious throws to get you through the winter, naturally.

a

Home Accents Emporium & Tippy Canoe 115 Wellington Street, Feversham 519.922.1111 homeaccentsemporium.ca

simply

natural a

Meet “Balena” our beloved humpback whale. Created by Bonnie Dorgelo, this wire sculpture measures 52 inches in length. We hope one day she meets her soulmate and together they take on the oceans of the world.

Bonnie Dorgelo Jewellery & Paintings 766 Mountain Road Collingwood 705.718.7737 705.441.4109 bonniedorgelo.com

a

This supple leather chair has aged metal legs with a vintage look and feel, that can be blended with any midcentury modern or contemporary styles. It is a very unique piece and one of our favourites at barebirch!

Barebirch 975 2nd Avenue East, Owen Sound 226.664.2273 barebirch.ca

a

This Ruff Sawn brand, rustic-contemporary bed and night stands are handcrafted in Ontario using timeless techniques.

Made of solid wormy maple, and available in a variety of finishes, this upscale style will add beauty to your bedroom.

Dovetail Interiors 21 Hurontario St S Nottawa 705.445.0660 WINTER 2019

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essentials for your home

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Bold and retro with a fashion forward twist this ottoman in neutral olive with tapered cone legs in natural parawood is amazing in any setting.

Lëuk Huis 78 Hurontario St & 126 Hurontario St Collingwood 705.293.2323 leukbijhermas.ca

simply

natural Collectors delight in these curated, handcrafted boxes—they store your ‘stuff’ beautifully.

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Van Allan Design Centre. 150 First St. Collingwood 705.293.4663 vanallandesign.com

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L. PATTEN & SONS Quality Custom Homes Since 1958

casual, cozy, boutique interiors

home decor kitchen & dining essentials fashion accessories gift registries

L. PATTEN & SONS

specializes in custom-built

homes and chalets in and around the Georgian Bay area.

Let 60 years of experience work

to build you the home of your dreams.

705.444.6186 975 2nd ave e owen sound 226.664.2273 barebirch.ca

WINTER 2019

info@lpattenandsons.ca

lp a tte n a n d so n s.c a

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MOGGIE VALLEY TIMBER INC.

Your Best Source for Top Quality Timber, Wood Products and Services Direct from the Sawmill.

519.794.0018

moggievalleytimber.com

Sheds . Bunkies . Tiny Homes . Gazebos

Superior Design, Materials & Craftsmanship Timberframe Construction many Styles & Floorplans Order now for Winter/Spring Deliveries 519.372.7766 shedsolutionsco@gmail.com

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essentials for your home

a

Live Edge slabs - harvested from local bush lots - kiln dried and ready for you to customize and create your own masterpiece.

View many cuts and planed sizes of quality pieces.

Featuring walnut, cherry, and maple.

South Bruce Flooring - Hwy#9. Just North of Mildmay 519 367 3215 southbruceflooring.com

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Hand crafted, decorative, solid wood bowls carved from locally found cedar, maple, black walnut and more.

Douglas Fir Art - douglasfirart.ca Available locally at Van Allan Design Centre 150 First St. Collingwood

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simply

natural

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essentials for your home

a

Be ready when the flakes start flying.

Cub Cadet 2X 30� HD - Two Stage Snow Blower with heated handle grips and heavy duty augers will do the job and keep your driveway clear.

Roberts Farm Equipment Chesley, Lucknow & Mount Forest robertsfarm.com

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Use this penny round mosaic wall tile with a copper finish to add a contemporary look to your space. 5/8" diameter on a 12" x 12" sheet.

Cuneo Interiors Carpet One Floor & Home 873 10th St. Hanover | 207 Durham St. Walkerton 800-265-1172 cuneointeriors.com

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dIvISIoN of BerNIe MCGlYNN luMBer lTd.

Do it once. Do it right. The first time.

1563 Hwy. 9, Mildmay 519.367.3215 southbruceflooring.com WINTER 2019

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JOSH DOLAN

REAL ESTATE BROKER Let me PERSONALLY advise you on BUYING and SELLING in the Georgian Triangle.

STUNNING 40+ ACRE VIEW LOT - $1,495,000

SIERRA WOODLANDS - $839,000

Located at the top of CamperdownRoad, this is arguablyone of the best views with spectacular sunsets in theentire area looking north overGeorgian Bay, Thornbury and beyond. This is a special parcel.

Upgraded 4 bdrm, 3 bath Open concept townhouse backing ontogreen space.

Granite/stainless kit. Wood burn. stone f/p, Master w/ensuite, two large decks.

Located near the base of Craigleith and Alpine Ski Clubs.

PEAKS MEADOWS - $295,000

Fully Serviced Building Lot - HST Included and most Development Charges are paid. Directly across from the Georgian Bay Club and next to Georgian Peaks. Hike/Snowshoe into the Loree Forest, just minutes to Thornbury and in the heart of the areas amenities.

GEORGIAN BAY WATERFRONT - $1,025,000

4 bdrm, 4 bath home centrally located in Craigleith. Open concept main level, large waterfront covered deck, hot tub, steam shower, mud room and main floor laundry. large master bedroom w/ensuite.

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NOW is a great time to SELL.

joshdolan.com

josh@joshdolan.com | 705-446-8404 GEORGIAN PEAKS - $550,000

GEORGIAN BAY VIEWS - $829,000

6 bdrm 2 bath Chalet steps to the Champlain Chair. Large open main area w/deck facing the hill, large kitchen, wood stove, mud rm and all the convenience of Ski-in Ski-out.

Come home for lunch.

4 bdrm, 2 full bath renovated home on 5+ acres. Open concept kit/din/liv rm, main flr master w/ ensuite, heated det. workshop. A mix of Forest and cleared areas, convenient location north of Ravenna, close to Thornbury and all the areas amenities.

BIG HEAD RIVER ACREAGE - $879,000

WATERFRONT CONDO - LIGHTHOUSE POINT - $1,095,000

Approximately 131 Acres of rolling farm land with the Big Head River & Minniehill Creek running through it. 40 acres are currently farmed.

Located on a paved road, just minutes to Meaford.

3 bedroom, 2.5 bathroom, North West facing second floor end unit w/unobstructed Waterfront Views. Open concept living, hardwood floors, crown moulding, gas fireplace, Master w/ensuite & deck, detached oversized garage w/organized storage.

TOP

3%

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National Gross Sales - Royal LePage 2013, 2014, 2015, 2016, 2017 & 2018

PERSONAL | PROFESSIONAL | PROGRESSIVE REAL ESTATE SERVICES

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ESCARPMENT ® WELLBEING

Lomo Linda California Nicoya Costa Rica

RECENTLY

I visited the Nicoya Peninsula in Costa Rica.

While famous for its beautiful beaches, sunsets and friendly people, I was especially struck by the “Tico” community and life mindset called Pura Vida. It was no surprise then to learn that the Nicoya Peninsula also belongs to a rare group of communities worldwide known as Blue Zones.

Gerontology researchers have identified these little pockets where an extraordinary percentage of the inhabitants live past 100 while still enjoying a high quality of life and health. The other documented Blue Zones are: Loma Linda, California; the Barbagia Region

Sardinia Italy

blue zones where healthy living lives

of Italy; Okinawa, Japan; and Ikaria, Greece.

These are isolated communities where wealth isn’t a contributing factor to their wellbeing.

Rather, these Blue Zones share 9 common characteristics which researchers have identified as being the largest factors in these inhabitants’ longevity and quality of life: moving naturally and regularly; eating smaller portions and least at night; eating a primarily plant-based diet; drinking wine moderately in a social setting; relaxing regularly; having a life purpose; belonging to a spiritual community; fostering strong social networks; and maintaining strong family ties.

Ikaria Greece

WORDS . DR. IRENE COP

The first five factors show how a healthy lifestyle contributes to your overall wellbeing and longevity. Even without changing your lifestyle, however, the final four factors have the ability to elevate your life expectancy from the current Canadian average of 82 to that of a healthy centenarian. The common denominators for all of them are having a reason to live and belonging to a community.

It struck me that our beautiful community has all of the necessary ingredients to be a Blue Zone. We just need to actively incorporate them into our lives. Try these easy ways to enjoy the benefits of the Blue Zones in Blue Mountain:

1. Move naturally everyday. The Blue Zone residents do this through walking, gardening and even housecleaning. The key is to stay active daily, mix it up, and be sure you enjoy what you’re doing.

You don’t need to work out hard or fast. If you do want an organized activity for the important social benefits, join groups such as the Georgian Triangle Hikers.

2. Eat smaller amounts, with the least in the evening. Blue Zone communities typically eat until they’re 80% full. They stop eating by early evening and consume nothing further until morning.

3. Eat a primarily plant-based diet, with only a small amount of meat. Blue Zone inhabitants eat mostly beans, nuts, vegetables, fruits and whole grains, while eating red meat only once weekly.

Not sure how to start, especially while travelling? Our region boasts a multitude of great restaurants which offer full vegan options.

4. Drink wine moderately and daily—with friends and food. Most Blue Zone residents drink 1-2 glasses of wine daily, rather than tee-totalling or bingeing. As with the other factors, they include the social benefit of sharing with friends and family rather than drinking alone.

5. Stress reduction is paramount. The Blue Zone communities achieve it through praying, napping and enjoying daily happy hour with friends (see #4). Push your relaxation reset button daily, whether it’s with yoga, napping, meditation or more.

6. Create your Purpose. Blue Zone inhabitants all have their own reason to get out of bed every day. There is no right or wrong answer. Whether it’s enjoying your family or helping others, you can add 7 years to your life expectancy just by living a meaningful life. If you don’t have a purpose, volunteer. Give back to society to meet your need for meaning and belonging to a community.

There are many local opportunities, such as the Georgian Triangle Humane Society.

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Okinawa Japan

7. Belong to a spiritually-based community. The Blue Zone residents actively embrace their religious community. For you, this could also be any philosophy which answers for you the big question of “Why are we here on this earth?”; all the better if you can do it in within a community, such as a meditation group. This factor alone can add 4-14 years to your life.

8. Foster strong social networks. Blue Zone communities are close-knit and supportive. Our region has a strong historical background of being there for our neighbours in good times and bad.

Whether it’s volunteering with local charities (see#6) or helping a local family displaced due to a house fire, we pull together to lend our support.

9. Maintain strong family ties. Most Blue Zone inhabitants live with or close to extended family.

We all need support, connection, security and a reason for living. Blue Zone residents achieve this through their church, their community and family. What if you don’t have strong family ties or a faith-based community you want to join? Are you destined to a shorter life? By no means.

Strengthen your social network to fulfill your need for belonging and choose a reason to get up everyday. Even if you’re new to the area, join the many groups dedicated to your favourite hobbies. Most cost little or no money to join, and all welcome newcomers.

Together, let’s make Blue Mountain the next Blue Zone.|E|

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ESCARPMENT ® WELLBEING

Longevity movement & mindset DR. SHELBY WORTS, ND

IN

SHELBYWORTS.COM

learning about ‘Blue Zone’communities, my attention has been caught by two of the nine habits that contribute to residents’ health & longevity. You may anticipate it is their predominantly plant-based diet I like, but actually, it is their approach to movement and retirement.

Movement - natural and regular Rather than spending most of their waking hours being sedentary then blocking specific time for planned exercise, people in these Blue Zone communities tend to live in environments that ‘nudge them into regular activity’. The have gardens, cook from scratch, and enjoy frequent social interactions.

Here are some suggestions on how you can include more natural movement in your day: • tend your floors with a push vacuum vs. robot vacuum • clear yard leaves with a rake vs. leaf blower (your neighbours will also appreciate the quiet!)

• plant & tend a garden; in your own yard or at a community garden • always choose the stairs • walk or bike rather than drive; for work, school, errands, social gatherings, etc.

• mix your wet & dry baking ingredients by hand, rather than using an electric mixer • make bread by hand; mixing & kneading • help your neighbours • pick up trash from the sidewalk and trails you are walking along • dance when you hear a song you like!

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Retirement - reframe its meaning Working in healthcare in the Southern Georgian Bay region, many of my patients are either retirees or those on the brink of retirement, who have moved to the area for the active lifestyle. I have frequently witnessed this transition not go as smoothly as most would expect, as the novelty of not working wears off over those first several months and the question of ‘Who am I now that I’m not a teacher / lawyer / plumber / doctor / etc.’ begins to creep in. Some find fulfilment in volunteering in the community, others can’t stand the boredom and find a part-time job, and many actually experience depression.

Did you know that in Okinawa, Japan, there is no word for retirement? There they find what they enjoy, what gives them a sense of purpose, and engage in that activity through their life. As it is something that fulfills them there is no reason to stop, hence no retirement and no questioning their role or value in their community. This ‘reason for being’ is called ikigai, How do you find your ikigai? A helpful start is watching Tim Tamashiro’s TEDx talk on YouTube.

To improve your longevity, consider how you can incorporate more natural movement into your day (you’ll probably see housework in a whole new light!) and ask yourself “What is my ikigai?” |E| WINTER 2019

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THE

The Pet Food landscape WORDS . BRANDON FORDER

pet food industry began in 1860, when James Spratt, an electrician from Ohio, travelled to England for work, and took notice of local dogs being fed leftover hardtack: a shelf-stable biscuit made for sailors. Spratt recognized a niche market opportunity, and began manufacturing “Spratts Dog & Puppy Cakes”. These biscuits came in a fifty-pound bag, and were made from wheat, vegetables, beetroot, and gelatin.

Because this was considered a luxury item, only upper class gentlemen could afford to feed their dogs this commercial product.

Now, more than 150 years later, the global pet marketplace is valued at US$109 billion, and is present in practically every country on Earth. The biggest slice of the pet industry pie is pet foods and consumables, where there is now an ever-broadening spectrum of convenient, consumer-friendly options. Characterizations of consumable goods are broken down by quality, ranging from discount grocery brands, to highquality, human-grade raw diets, gourmet canned foods, and more. Today, it is not unusual to find pet products containing certified organic ingredients, health-boosting supplements, non-GMO labels, and even exotic imported meats from as far away as Australia and New Zealand.

Healthy products for companion animals are becoming more affordable, too, as manufacturers of all shapes and sizes rush to enter the pet marketplace. It is predicted that the global pet industry will be valued at over US$200 billion by 2025, making it among the largest, and fastestgrowing global industries.

Even with our small population, Canada still plays a significant role in shaping the future of the global pet industry, as we (individually) spend more on our pets than almost anyone else in the world. With a market value of almost US$10 billion, Canada is its own small pet industry powerhouse, boasting some of the industry’s most innovative and influential players.

So what’s the next big thing in the Canadian pet industry?

In North America, there have been fascinating advances in pet food development and manufacturing, which may completely re-shape the Canadian Pet food landscape over the next decade.

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Pet product manufacturers are making tremendous progress in the development of sustainable pet foods made from clean, renewable sources, with vegan and plant-based dog foods leading the charge. While this may come as a surprise to many, plant-based dog foods are not a new thing.

Historically, plant-based dog foods were used to aid in treating dogs suffering from protein allergies; the biggest culprits most commonly being chicken, and beef. Although plant-based diets are effective in eliminating common allergy symptoms in short order, there were few options available, and many dogs found these foods to be bland, unpalatable, or to contain less desirable ingredients.

Thankfully, responding to high demand for hypoallergenic options for allergy-prone pets, manufacturers began introducing exotic, novel proteins like venison, rabbit, kangaroo, and even alligator. Pets suffering from meat allergies generally perform well after moving to a novel protein, limited-ingredient diet.

More recently, dog owners have been making the switch to plant-based diets for other reasons; animal rights, sustainability, and eco-consciousness. According to the the U.S Environmental Protection Agency, factory farming, and the production of meat accounts for approximately 14.5% of global greenhouse gases, making it one of the biggest contributors to global warming.

In order to reduce their carbon footprint, an increasing number of people are making significant efforts to eliminate or decrease their consumption of animal products. With this growing demand for high-quality, plant based options, pet food manufacturers are catching on and developing their own products to attract the attention of the ecoconscious pet owner.

If done properly, a plant-based dog food is as nutritionally complete as their meat-based counterparts, using high-quality protein sources such as peas, lentils, quinoa, and more. Many dog owners report positive health benefits when switching to a plant-based diet, including increased energy and vitality, elimination of digestive problems, and a healthier-looking skin and coat. Plant-based dog foods are more sustainable, too, as they take significantly less resources to produce compared to beef, chicken, and other animal proteins.

what’s in canada’s future

The most popular plant-based dog foods include brands like Gather and Natural Balance, both with their vegan dog food offerings, and most recently, the popular California-based brand ‘v-dog’ has recently launched their ‘v-planet’ vegan dog food in Canada, to much praise.

When considering a plant-based diet for their dogs, proper and complete nutrition is the biggest concern of eco-conscious pet owners.

While it’s commonly believed that dogs are carnivores, akin to their wild wolf ancestors, that is simply not true with today’s domesticated dogs.

After thousands of years of being man’s best friend, dogs have evolved to digest high-starch, carbohydrate-rich diets with ease—something many carnivores cannot do.

Of course, as with any diet, a vegan diet can have its downfalls. For example, certain dogs simply won’t eat it. This is less common with larger dogs, as they are typically highly food motivated and eat anything offered to them. Smaller dogs tend to be picky eaters, making it more difficult to maintaining long-term interest in certain foods. And then you have the dogs who don’t respond well to certain changes in diet, which may lead to digestive problems, skin and coat issues, and more.

Another soon-to-be-major player entering the pet food marketplace is crickets. Believe it or not, crickets are one of the cleanest and healthiest proteins in existence. Crickets are harvested at the end of their life cycle, too, which makes them more animal-wellness-friendly than other farmed animals.

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Cricket-based flours have already made their way into health food and supplement stores, in the forms of protein bars, baking flours, and even treats. New, cricket-based dog treats have been making waves in the last year, as more brands are adopting this clean protein source for their innovative products. In many Asian countries, bug-based protein sources have been the norm for decades. They’re inexpensive to produce, clean, easy to digest, and have highly bio-absorbable proteins. And many also report enjoying the flavour and crunchiness.

Finally, a highly in-demand, and somewhat controversial supplement entered the marketplace earlier this year: CBD. Derived from either cannabis, or its sister plant hemp, CBD-infused products are predicted to become a serious factor in pet healthcare over the next decade. While testing is still underway before legislation can be put in place, thousands of pet owners are already turning to CBD for everything from anxiety to joint pain to seizures. CBD-infused oils and treats are already being produced for the pet-owning public, and to take it a step further, Canadian manufacturers are testing and developing CBD-infused dog foods as we speak.

The future of Canadian pet foods includes plant-based dog foods, sustainable sourcing, eco-friendly manufacturing, unique proteins, and even crickets. The pet industry in our great country is a fascinating place, with an ever-changing landscape. With the legalization of CBD oils for pets on the horizon, it’s set to get a whole lot more interesting.

So, what is the future of the pet industry in Canada?

Simply... innovation. |E| Brandon Forder is a Pet Health & Nutrition Expert and owner of Canadian Pet Connection, Meaford. CanadianPetConnection.ca

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705.444.0272

Cell: 705.445.9755

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Après... concept & photography . Robin WateRs ALL HAIRSTYLING... MARION’S

HAIR STUDIO THORNBURY ALL MAKEUP... HAUS OF LASH COLLINGWOOD

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JORDAN MCBRIDE...

JENNIFER ROBIN ROBLES...

JORDAN’S PASSION FOR SKIING, HIKING AND BIRD WATCHING BROUGHT HIM TO THE BEAUTIFUL TOWN OF COLLINGWOOD AND THE BLUE MOUNTAINS. HIS NATURAL FINESSE FOR SALES AND HIS ENTREPRENEURIAL PROWESS HAS ASSISTED HIS MOTHER MELANIE IN THE OPENING OF THE POSH SHOPPE IN COLLINGWOOD.

JENNY IS A FREELANCE REPORTER AND WRITER WHO HAS CHOSEN HEATHCOTE TO CALL HOME. WITH YEARS OF EXPERIENCE IN SPORTS AND GAMING, THE ESCARPMENT LIFESTYLE PROVIDES HER WITH A GENTLE BALANCE OF RUGGED ENTERTAINMENT AND CREATIVE FREEDOM NOT FOUND IN MAJOR CITIES. SHE HAS COME HERE TO FOCUS ON HER ART AND TO FINISH HER NOVELLA.

ALL CLOTHING FOR JORDAN & JENNIFER...

THE POSH SHOPPE DOWNTOWN COLLINGWOOD

shot on location at blue Mountain Rentals at tyrolean Village

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JENNIFER ROBIN ROBLES & JORDAN MCBRIDE...

ALL CLOTHING, ACCESSORIES & FOOTWEAR...

EVOLUTION HIM & HER THORNBURY

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ALENA MCLAREN...

ALENA RECENTLY MADE THE MOVE TO THE BLUE MOUNTAINS FROM HER CORPORATE JOB IN TORONTO IN ORDER TO FOLLOW HER FULL-TIME PASSION OF OWNING HER OWN BUSINESS AND WORKING IN A CREATIVE FIELD. A PERMANENT MAKEUP ARTIST AND OWNER OFF HAUS OF LASH INC, IN COLLINGWOOD, SHE FINDS THIS REGION FILLED WITH INSPIRATION FOR HER PAINTING AND OTHER CREATIVE PURSUITS.Â

CLOTHING, EAR-MUFFS & BOOTS ...

CORA COUTURE DOWNTOWN COLLINGWOOD

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BRAD PRINCIPE...

BRAD IS NEW FATHER AND ENJOYS BUILDING AND CREATING WITH THE COMPANY ABSOLUTE CRAFTSMEN. IN HIS FREE TIME, HE LOVES TO BE OUTSIDE AND ENJOYS GOLF IN THE SUMMER. SARAH AND BRAD ARE EXCITED WITH THEIR NEW BABY BOY, BRYSON AND TO CALL COLLINGWOOD HOME.

SARAH LINDBERG...

SARAH MOVED FROM STOCKHOLM, SWEDEN TO COLLINGWOOD AT THE AGE OF 12. AFTER GRADUATING AND TRAVELLING THE WORLD, SHE NOW MANAGES HER FAMILY’S TOY STORE AT BLUE MOUNTAIN VILLAGE WHILE FREELANCING, CREATING WEBSITES AND LOGOS ON THE SIDE. SHE LOVES DESIGNING, THE OUTDOORS AND MOST OF ALL BEING A MOM TO BRYSON..

ALL CLOTHING, ACCESSORIES & FOOTWEAR...

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HOMME + FEMME

DOWNTOWN COLLINGWOOD

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ESCARPMENT® FASHION | APRÈS

JENNIFER ROBIN ROBLES...

CLOTHING & BOOTS...

FURBELOWS THORNBURY

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JENNIFER ROBIN ROBLES...

CLOTHING, ACCESSORIES & BOOTS...

LAC BOUTIQUE SOUTHAMPTON

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ESCARPMENT® FASHION | APRÈS

ALENA MCLAREN... ALL CLOTHING...

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ELAINE DICKINSON’S

DOWNTOWN COLLINGWOOD

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ALENA MCLAREN...

ALL CLOTHING & BOOTS ...

LËUK DOWNTOWN COLLINGWOOD

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SARAH LINDBERG & BRAD PRINCIPE ...

ALL CLOTHING, ACCESSORIES & FOOTWEAR...

LIFTED BLUE MOUNTAIN VILLAGE

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JENNIFER ROBIN ROBLES...

LOUNGE WEAR...

CHERCHEZ LA FEMME THORNBURY

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ALENA MCLAREN... ALL CLOTHING & ACCESSORIES...

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DOVETAIL

NOTTAWA

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SARAH LINDBERG & BRAD PRINCIPE ...

ALL CLOTHING, ACCESSORIES & FOOTWEAR...

SQUIRE JOHN’S CRAIGLEITH

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ESCARPMENT® FASHION | APRÈS

JENNIFER ROBIN ROBLES...

CLOTHING, HAT, HANDBAG & BOOTS ...

TIGS THORNBURY

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P R O M O T I O N

NEW VENTURES BUS I N E S S SP OT LI G HT S

Downtown Collingwood is a thriving and vibrant core of boutiques, restaurants and services that cater to the region’s discriminating fulltime residents and weekend visitors alike. Now, it has another sensational lure—The Posh Shoppe. You must visit.

Owner, Melanie McBride describes her new venture as, “...a fashion forward boutique offering fabulous designs to suit the Collingwood and Blue Mountains lifestyle. Our influencers wear the hottest designers such as Hilary Macmillan, Pull-in, Frame Denim and Chaser!”

Melanie, who fell in love with this region years ago while spending weekends skiing and hiking in the Blue Mountains, worked in the Real Estate Industry. And, she still loves helping her Real Estate clients find their dream homes or weekend chalets. “But, my typical Real Estate corporate attire just didn’t fit the scene in this area and so The POSH Shoppe was born to assist people just like me who want to dress in a fabulous way — one that enhances how we live in this active and beautiful, four season playground. Think Après Ski in the winter months and beachy boho chic in the summer!”

The POSH clientele covers a wide demographic. “We have something for everyone,” smiles Melanie. “ From the ‘tween’ in your family to fashionably conscious boomers! In fact, on one day I sold the same outfit to a gal in her early 20’s and then to a hip 80 year old! They both looked absolutely fabulous!” And, if you’re looking for something new and hip for guys, well, Melanie has them covered too. “POSH guys love the fit and style of the relaxed, casual attire that we offer at palatable price points!” explains Melanie.

Visually, the industrial, lofty laid back style of this new shop compliments the amazing shopping experience offered in Downtown Collingwood.

You’re going to thoroughly enjoy what is offered and you’ll enjoy getting to know Melanie and her staff—it’s a pleasure to visit and has made a definite style statement impression. In fact, as Melanie says, “You’re going to get dressed anyway… might as well make it fabulous!”

C O L L I N G W O O D

The POSH Shoppe | 49 Hurontario Street | Collingwood | 705.444.0224

There’s a new game in town — Bare Axe Throwing Bar & Lounge — and it’s a blast. Owners of this original, new venture, Harrison Gray, Anthony Wolf, and Zach Stone, know the area well and figured axe throwing would be a perfect fit to fill an entertainment void they recognized.

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“We grew up in Collingwood and became very close friends as we began competing at Blue Mountain and then traveling together as professional snowboarders. After retiring and moving back to our hometown, we quickly realized how much potential and opportunity there was in local business.

Having grown up around entrepreneurs all our lives we learned at young age that we wanted to be entrepreneurs as well,” says Harrison. “Coming from such a high energy, adrenaline filled sport we wanted to make sure that we brought that aspect of our lifestyle into our business. This is when the idea of Bare Axe Throwing Bar & Lounge was created—the rest is history!” But, one might wonder, what exactly is it?

Harrison explains, “We offer a very inclusive and safe axe throwing experience—you will walk out of our location throwing the axe 5 different ways, playing a number of different games, and throwing the big 2 foot fireman axe!” Each session starts with a quick safety and throwing lesson.

An experienced host will teach you all the proper and safe throwing techniques, guaranteed to have you throwing like a pro in no time. After your warm up, your host will explain the rules and will run you through a variety of games, including all kinds of trick shots. But, that isn’t all. Bare Axe also offers free pool and sports on the TV! “And...” smiles Anthony, “Starting in the new year we will also be starting up a league, and that will be really fun—it pulls the competitive spirit out of anyone!” In fact, axe throwing has universal appeal. “Our customer is anyone over the age of 10, who is looking for a fun experience. We have had everyone from an 11 year old girl to an 82 year old lady who both were sinking bullseyes!” says Zach.

Axe Throwing is a perfect option for any bachelor or bachelorette party, and gives a totally new twist to birthday parties, corporate groups and staff outings. It is ideal for team building and for making memories and most importantly for simply having a good time! “Our number one goal here is to make sure people have an enjoyable, safe and exciting experience when throwing axes with us!”

Bare Axe Throwing | 20 Balsam Street, Unit #11 | Collingwood | bareaxe.com

ESCARPMENTMAGAZINE.CA

WINTER 2019

E S C A R P M E N T® M A G A Z I N E I S Y O U R L I N K T O L O C A L S T Y L E , C U L T U R E & R E C R E A T I O N

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Bonnie Dorgelo - Pg 75 Deena Dolan Originals - Pg 75 Douglas Fir Art - Pg 75 Georgian Frame Gallery - Pg 74 Honour Bright Studio - Pg 75 Loft Gallery - Pg 75 Meaford Hall - Pg 74 Sue Tupy @ Curio - Pg 75

Birgit’s Cafe - Pg 72 Bistecca - Pg 59 Black Angus Meats - Pg 61 Bruce Wine Bar - Pg 59 Bullwheel Pub - Pg 16 C&A Steak Company - Pg 53 Coffin Ridge - Pg 35 Copper Blues Bar & Grill - Pg 27 Crow Bar & Variety - Pg 53 Cured - Pg 61 Dags & Willow - Pg 53 Erie Belle - Pg 59 Goldsmith’s Market - Pg 59 Grandma Lambes - Pg 64 Gustav - Pg 29 Happenings Party Rentals - Pg 70 Kaytoo - Pg 29 MJ Byrne’s - Pg 27 MacLean’s Beer & Ale - Pg 73 Mudtown Station - Pg 71 Rosina - Pg 69 Rusty's at Blue - Pg 27 Shorty’s Grill - Pg 61 Southampton Olive Oil - Pg 71 The Corner - Pg 70 The Huron Club - Pg 49 Thornbury Village Cidery - Pg 69

Dovetail - Pg 133 Durnin Kitchens - Pg 86 Frontier Log Homes - Pg 133 Home Accents Emporium - Pg 72 Home Decor & More - Pg 87 L. Patten & Sons - Pg 101 Lëuk - Pg 47 Moggie Valley - Pg 102 Molly Maid - Pg 102 Natural Stonescapes - Pg 98 Neerhof Landscapes - Pg 105 Riddell Contracting - Pg 97 Roberts Farm Equip. - Pg 103, 104 Scot-Build Developments - Pg 95 Shed Solutions - Pg 102 South Bruce Flooring - Pg 105 Sunspace - Pg 101 The Old Barn - Pg 147 Van Allen Decor Design - Pg 64 Welbeck Hardware - Pg 97 Wiarton Home Building Ctr. - Pg 89

CAR|VEHICLE DEALERSHIPS CAR DEALERSHIPS Blue Mountain Honda - Pg 41 Mercedes Benz - Barrie - Pg 5 Owen Sound Hyundai - Pg 33

CHARITY | COMMUNITY BVO - Pg 74

CLOTHING |GEAR JEWELLERY CLOTHING, GEAR &| JEWELLERY Blizzard/Technica - Pg 7, Pg 11 Brenda’s Bridal Boutique - Pg 43 Cherché la Femme - Pg 43 Cora Couture - Pg 49 DC Taylor - Rolex - Pg 2, 3 Dovetail - Pg 133 Dr. Cobbler - Pg 65 Elaine Dickinson’s - Pg 62 Evolution - Pg 7, & Pg. 65 Furbelow’s - Pg 62 Homme | Femme - Pg 65 Lac Boutique - Pg 71 Lëuk - Pg 47 Posh - Pg 47 Squire John’s - Pg 11, Pg 12 The North Face - Pg 16 Tig’s - Pg 63

DESTINATIONS|EVENTS|TOURS DESTINATIONS, EVENTS & TOURS 24 Hours of Blue - Pg 13 Aspen Snowmass - Pg 4 Bare Axe Throwing - Pg 33 Big Blue Air - Pg 55 Blue Mountain Resort - Pg 23, 148 Explore the Bruce - Pg 18, 19 Grey-Bruce Air Bus - Pg 41 Kincardine - Pg 14 RLP Ski Day - Pg 41 Scenic Caves - Pg 33 Tobermory Princess Hotel - Pg 71 Whiskylicious - Pg 49 WINTER 2019

HEALTH|BEAUTY|WELLNESS HEALTH, BEAUTY, WELLNESS Advanced Pain Relief Clinic - Pg 6 Beth Nigh - Pg 63 Buddha Rider - Pg 43 Dr Kemp Dentistry - Pg 111 Marion’s Hair Studio - Pg 62 Right at Home - Pg 109 Scandinave Spa - Pg 55 Shelby Worts - Pg 111 The Best You - Pg 111 Thornbury Vein Clinic - Pg 13

HOME HOME |& GARDEN GARDEN | DECOR Absolute Craftsmen - Pg 98 Alair Custom Homes - Pg 87 Ashton’s - Pg 98 Barebirch - Pg 101 Cedarport Windows - Pg 20 City Stone - Pg 101 Cuneos - Pg 100

WEALTH WEALTHMANAGEMENT MANAGEMENT Paul Lauer - RBC - Pg 109 Nick Hamilton - RBC - Pg 55 Todd & Associates - Pg 35

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PET SERVICES Canadian Pet Connections - Pg 113 Collingwood Dog Walks - Pg 113

REAL ESTATE Advantage Royal Group - Pg 141 Blue Mountain Rentals - Pg 133 Chestnut Park Real Estate Ltd. - Pg 21 Clairwood Real Estate Corp - Pg 139 Ellen Jarman - Pg 135 Josh Dolan - Pg 106, 107 Lifestyles North - Simon - Pg 76, 77 MacPherson Builders - Pg 93 Mountain House - Pg 15 Paige Young - Pg 65 Patrick Egan - Pg 95 Remax at Blue - Pg 140 RLP Locations North - Pg 8, 9, RLP Trinity Realty - Pg 136, 137 Team Bonterre - Pg 138 The Chris Kelleher Team - Pg 134 Windfall - Pg 17

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of the first things that you have to do when buying or selling a property with a REALTOR® is to establish the relationship between you. This is normally accomplished through an agency agreement such as a Buyer agency or listing agreement in the case of the sale of a property. Why do we need this? Well…#1, The Real Estate and Business Brokers Act 2002 demands it. Probably more important though is the specific responsibility the client relationship creates.

The way we represent a client is what most people think about when establishing a relationship, but the duties that the relationship imply are at the very core of the value that a REALTOR® provides to a client.

Most people have heard of fiduciary responsibility, but I’ll wager most don’t really grasp what it means to them. The Business Dictionary defines Fiduciary duty as “A legal obligation of one party to act in the best interest of another”. Seems pretty straight forward right? Maybe another example of “The Golden Rule” in action (the do unto others one….not the “he who makes the gold, makes the rules” one).

The sub-obligations of fiduciary duty are where the rubber really hits the road. While there are a number of interpretations here, the one I favour has the acronym OLDCAR. Obedience, Loyalty, Disclosure, Confidentiality, Accounting and Reasonable Care.

Obedience: It would seem obvious that we must obey the lawful instructions of our client. In most cases, this is no issue at all. We advise our client and then act on the client’s direction. The only time we get into sticky situations is with the lawful part. I occasionally have had one of my REALTORS® come to me looking for advice when their client asks them not to mention the leaky basement or the contaminated well to potential Buyers. My advice is always the same: Disclose, disclose, disclose. This isn’t only for their well-being. If there is something that needs to be said, it is almost universally better to control how that information is presented rather than having another party to the agreement discover the omission later. That leads to lawsuits. My father is a lawyer and he tells me that the only one to win in a lawsuit is….well….you know.

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By

Desmond von Teichman Broker of Record, Owner, Royal Le Page Locations North Realty, Brokerage

Loyalty: The fiduciary must be loyal to their client and keep their best interests ahead of any other party, particularly your own. While this seems like a no-brainer, there is a perception that some unscrupulous practitioners would rather see the commission from both ends of a deal than the best for their client represented. There are bad apples in every bunch to be sure, but in my experience, loyalty is something most people I am exposed to take extremely seriously.

Disclosure: This generally refers to the fact that if you know something about a property that could affect someone’s enjoyment or desire to purchase, it must be disclosed. The above example of the leaky basement is pretty common in the business, but you may be surprised what we have disclosed in order for some people to make informed choices.

Grow-ops…obviously. Death of an occupant…you bet. Ghosts….Yup… .I ran into that one recently.

Confidentiality: I think this is a big one that isn’t discussed enough.

Your business is your business. As a client, you have a right to expect confidentiality from those who serve you. This may mean your REALTOR® not having a loud conversation in a coffee shop, or spilling the beans on who bought the property and why. Mind you, sometimes we use private information with the permission of our clients to help them get what they want. I have personally borne witness to a hand-written note and a picture of the family wanting to buy a property making the difference between one offer and another to a Seller. This is a legitimate tactic when done with the permission of the client. However, doing it without permission, or after the fact at the water cooler is not what most people sign on for. Nor is it what most real estate professionals do. *

Most people have heard of fiduciary responsibility, but I’ll wager most don’t really grasp what it means to them.

WINTER 2019

Accounting: When I think of accounting in my business, it does not necessarily apply just to numbers. That can be part of it for sure depending on the deal. Accounting for me falls primarily into the paperwork category. The public tends to focus on price, closing date, inclusions, and conditions. The Devil is in the details though. I have seen people try to sneak the craziest things into offers. Assignment clauses that would put the Seller at extreme financial risk should the Buyer default. Warranties that would hold the Seller responsible for a myriad of things long after the deal has closed. There is even a famous case in California where a Buyer wanted to include the Seller’s dog in the purchase agreement (and actually got it with the Seller’s informed consent in the end). But it isn’t just the extreme cases we need to be aware of. The seemingly benign can come back and haunt you. A missed signature. A missed critical date. A lack of an acknowledgement. All of these things create a weak contract that can be used against a client at an inopportune time, and are things that the prudent practitioner must avoid at all costs.

Reasonable Care: In the disclosure section we discussed telling people what you know. I think of reasonable care as disclosure of what you “ought to have known”. We get our real estate information from a variety of sources.

Municipal, federal and provincial governments and agencies. The owner. Neighbours.

The internet. Inspectors. Colleagues. Sometimes we run into situations where there is an undisclosed defect that we did not know about, but perhaps we ought to have known. This is the worst-case scenario for us. Thankfully it does not happen too terribly often. However, the definition of what a fiduciary OUGHT to have known cannot be defined unless and until the problem comes to light after there isn’t anything much we can do about it. In those cases, it is often a third party such as a judge that renders a ruling on what we reasonably ought to have known.

WINTER 2019

Back when I was selling, I sold a property to a client that had a capital improvement charge attached to the tax bill. I did not realize it during the sale process, but on closing, it became apparent that the remainder of the capital charge could not be carried to the new owner on the tax bill, but rather had to be discharged in full.

The capital charge was fully disclosed, but the discharge put my client in a cash position that they hadn’t planned for and could not readily accommodate. I conceded then, and I concede now that in that specific case I ought to have known that. Luckily, the charge was roughly commensurate with my commission!

I made a mistake in that deal, and mistakes happen. I use that story now as a coaching opportunity for newer agents coming into the business. REALTORS® will talk about their marketing plan, their negotiating skills, their network, their local knowledge. I sometimes cringe when someone starts a conversation with a pronouncement of how ethical or honest they are. It somehow rings hollow to me. These are things you have to demonstrate. However, talking about fiduciary duties owed from one of us to their client reinforces a critical part in our value proposition, and I encourage the conversation.

“

A legal obligation of one party to act in the best interest of another

The way we represent a client is what most people think about when establishing a relationship, but the duties that the relationship imply are at the very core of the value that a REALTOR® provides to a client.

After two years of back-to-back annual MLS® sales in 2016 and 2017 that surpassed $1 billion for the first time in each of those years, sales volume for 2018 is going to come in below the level we saw in 2017. Year-to-date MLS® dollar sales to the end of November totals $880.2 million, a decrease of 14% from $1.025 billion in MLS® listings sold during the first 11 months of 2017. These year-to-date results for 2018 are also below the results we had in 2016 both in terms of dollars and the number of properties sold. With the holiday season being a priority for many, December is traditionally a slow month for real estate sales and listing activity.

Monthly sales in December are typically below $50 million, this would suggest total annual MLS® sales across our market for 2018 will be in the $925 +/- million range. *

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ESCARPMENT® | REAL ESTATE MLS® Single family home and condo unit sales are both running at a similar pace and are below the number of properties sold through the first 11 months of 2017. Year-to-date single family home sales total 1,352 units down 18% from 1,656 sold in the same period last year.

At the same time condo sales of 414 units are also down 18% from last year when 503 units we sold. In both cases it is important to point out that new home and condo sales made by developers are not included in these MLS® statistics some of which would account for the softer sales of MLS® resale properties this year. Vacant residential land sales are well below the number sold in 2017 primarily due to a lack of available lots listed for sale.

Sales in most price segments of our market are lower than 2017.

Two exceptions to this is the $800,000 to $1 million range where yearto-date sales of 91 properties are up by 4 sales from one year ago. In addition, sales over $2 million are also up modestly with 14 sales reported in 2018 compared to 11 in 2017. As per the accompanying chart every other segment of the market is running at a pace below last year. In conjunction with this, every municipality in our region has seen a decline in the number of MLS® single family home sales this year with decreased unit sales running 13% to 22% below the number of homes sold through MLS® in 2017.

In many segments of the market, reduced levels of inventory have also created a slowdown in sales activity during 2018. Since September there has been an up tick in new MLS® listing activity but on a year-to-date basis new listings which total 3,031 properties are still 5% below the number of new listings that came to market in 2017. Again, when you take an in-depth look at the year-to-date MLS® statistics there are always exceptions to the overall results. In terms of inventory, our market currently has an abundance of properties listed for sale priced $750,000 and above. As of the time of this article we have just over 14 months of available inventory for sale priced above $750,000 so there are plenty of options for buyers in this price range and some good value to be had.

Overall, 2018 has brought about a much more balanced market.

The frenzied bidding wars we experienced in 2016 and early 2017 have sharply diminished leading to much less stressful market conditions for sellers and buyers alike, and we are not alone. Real estate activity in the Greater Toronto Area has also slowed as it also has in large urban centres such as Oakville, Guelph, Cambridge, Kitchener/Waterloo, London and elsewhere. These are all strong feeder markets for southern Georgian Bay real estate. A cooling off of market conditions in our region and elsewhere was bound to happen—some of which is driven by increased mortgage interest rates and tighter lending rules.

The demand for southern Georgian Bay real estate is still really vibrant. Whether it is for retirement or recreational use, people still favour the varied four-season lifestyle afforded by property ownership in this area and this is not a trend that is likely to disappear anytime soon.

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WINTER 2019

As we head into 2019, sales activity will ramp back up as it always does heading into the spring. The strength of the market in 2019 is any one's guess, but we remain bullish on the longterm prospects for real estate in our area as the fundamentals remain sound. But as in any market that is changing, there has never been a better time to consult a local REALTOR® to bring their extensive knowledge of this area and market to bear. |E|

Make your

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Browse our beautiful chalets at the base of Blue Mountain 3 to 9 bedroom vacation homes available for rent

bluemountainrentals.ca 705 888 0660 chris@bluemountainrentals.ca WINTER 2019

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3 pROvEN RESuLTS 5 SALES 3 TOp NATIONALLY

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Luxurious waterfront retreat on 2.9 acres

| 3,500,000 $

WINTER 2019

MAUREEN GOWANS***

MaureenGowans@ Clairwoodrealestate.com

emma@riouxBakerTeam.com

CHRIS MOFFAT-LYNCH*

KAREN POSHTAR*

Chris@lynchHomes.ca

EMMA BAKER**

KPoshtar@rogers.com

Minutes to Ski Hills

3 bdrm, 2.5 bath, 2058 sq. ft. fin. $649,900 Sherry Rioux** – 705.443.2793

Buy Land OR Build

MIKKI BELLIVEAU*

MikkiBelliveau@hotmail.com

SHERRY RIOUX**

Sherry@riouxBakerTeam.com

Newly Built on 2.5 Acres

5 bdrm, 4.5 bath, 5200 sq. ft. fin. $1,898,000 Emma Baker** – 705.444.3989

Waterfront Condo

3 bdrm, 2.5 bath, 3489 sq. ft. fin.

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3 bdrm, 2 bath, 1532 sq. ft. $649,000 Emma Baker** – 705.444.3989

Beautiful River Front Lot

Century Home in Creemore

2.5+ acres, Big Head River, 10 min to Meaford $249,900 Cheryl Weatherall* – 519.373.6664

Lighthouse Point

2 bdrm, 2 bath, 1095 sq. ft. $385,000 Jacki Binnie* – 705.441.1071 WINTER 2019

4 bdrm, 1.5 bath, 3045 sq. ft. $699,900 David Holman* – 416.930.2558

DAVID HOLMAN*

Jacki@riouxBakerTeam.com

JACKI BINNIE*

david@riouxBakerTeam.com

Peterlamy@gmail.com

RHONDA RONSON*

Steph@BuyandSellCollingwood.com

STEPHANIE RUMFORD*

BARBARA THOMPSON*

rhonda@ronsonrealtor.ca

Spacious 3 Bedroom End Unit

PETER LAMY*

Barb@moviegal.ca

Great Family Home

3 bdrm, 1.5 bath, 1222 sq. ft. $379,000 Karen Poshtar* – 705.443.0351

3 bdrm, 2 bath, 1602 sq. ft. fin. $399,900 Sherry Rioux** – 705.443.2793

Chalet on Ravine

Downtown Collingwood

Custom Built Bungalow

Amenity Rich Adult Community

6 bdrm, 3.5 bath, 4782 sq. ft. fin. $1,695,000 Sherry Rioux** – 705.443.2793

5 bdrm, 2.5 bath, 4107 sq. ft. fin. $995,000 Emma Baker** – 705.444.3989

4 bdrm, 2 bath, 2080 sq. ft. $574,900 Peter Lamy* – 705.888.5809

2 bdrm, 2 bath, 1160 sq. ft. $314,900 Stephanie Rumford* – 705.606.4982

MICHAEL MAISH*

Michael@MichaelMaish.com

CHERYL WEATHERALL* CherylWeatherall@gmail.com

McKean Subdivision

4 bdrm, 2 bath, 2350 sq. ft. fin. $649,900 Mikki Belliveau* – 705.446.6103

Prime Location – Commercial

6 Offices, Boardroom+, 3,046 sq. ft. $859,000 Rhonda Ronson* – 705.888.8700

22.5 Acre Estate

8 bdrm, 3.5 bath, 5159 sq. ft. fin. $1,590,000 Emma Baker** – 705.444.3989

ClairwoodRealEstate.com

COLLINGWOOD 705.445.7085

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Member of Southern Georgian Bay Assosciation of Realtors and The Toronto Real Estate Board. *Sales Representative **Broker ***Broker of Record

ESCARPMENTMAGAZINE.CA

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Gerry Wayland’s

PROUDLY SERVING COLLINGWOOD, BLUE MOUNTAIN & THORNBURY

*

Monterra Ridge #22 Asking $729,900

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Upgraded and well-kept 1700+ finished basement Townhome is at the base of Blue Mountain with shuttle service to the hill.

Open concept living, granite countertops, gas fireplace, slate floors, backing onto a ravine & Monterra Golf Course. 4 bedrooms upstairs, master has ensuite. Basement is finished with 4 pc bath. Single car garage is a bonus with inside entry. Property is subject to a 1% BMVA fee on purchase, this includes use of shuttle to the hill, access to the private beach & events at the Village.

Summit Shores is a neighborhood conveniently located between Collingwood and Thornbury. This freehold townhome is located directly across from Georgian Peaks Ski Club. 4 + 1 bedrooms with 4 bathrooms can accommodate all the friends and family you want to entertain. Attached Garage with inside entry to store your gear. Spectacular view of the Escarpment and Georgian Bay. Love where you play. You’ll love this beautiful townhome. Furniture not included but open to negotiation.

GREAT VALUE! This newly built, spacious and beautiful detached single family home is located in the prestigious Windfall community. 4 Bedrooms, 3 and 1/2 bathrooms, double car garage. Perfect home for a growing family or a weekend getaway. Moments away from hiking trails, ski hills, beach, shopping, downtown Collingwood, golf, restaurants and more! Book a showing to see how spectacular this home is!

Attention to detail and upgrades galore in Blue Mountain’s prestigious Windfall community.

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Three bedrooms with master ensuite upstairs and second bathroom. Walk-in closet off the master bedroom. Powder room on the main floor. Double car garage leading into the mud / laundry room. Open concept living room / dining room / kitchen.

Grand Georgian – From $155,000 to $369,000

Weider Lodge From $249,900 to $549,900

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Westin Trillium House – From $199,900 to $985,000

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LISTING, BUYING, OR RENTING? Contact our RE/MAX at Blue Realty Team

Andrea Wright

Sales Representative (705) 351-0905

Debbie Pearce

Sales Representative (905) 334-9484

Maggie Smyth

Sales Representative (705) 734-5046

Jamie Hibbard

Sales Representative (705) 994-3272

Guy Stramaglia Broker Terra Brook Homes (905) 252-7366

Heather Stitt Broker (705) 888-1974

Megan Warren

Of ce Adminstrator (705) 445-0440

Hannah Wright Administrative Assistant (705) 445-0440

Call 705-445-0440 or visit our website

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WINTER 2019

519.376.9212

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Dan Cross** 519.378.4733

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LD

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WINTER 2019

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desirable neighbourhood, beautifully updated main floor has 2 bdrms & 4 pc bath. finished lower level w/walk out. $398,000

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So

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Southampton

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$479,000

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ESCARPMENT ® EPICURE | dining guide | simcoe/grey/bruce Is it a bakery? Is it a lunch spot? Birgit says both! With 28 years of baking experience, Birgit Wright desires to serve lunch with the unique twist of creating the components from scratch. This is not run of the mill baking, this is Artisan baking in the Artist's Co-op. Birgit bakes all her bread and pastries in house using organic flours and grains. Sandwiches are served on Birgit’s spelt-wheat-quinoa bread or her Danish rye.

birgitspastrycafe.com 519.986.2918

Birgit’s Pastry Cafe - 2nd Ave. E. Owen Sound (inside the Artist's Co-op)

Bistecca provides an atmosphere where guests can come together and socialize over delicious Chef crafted dishes, Kincardine’s largest wine offering and refreshing, seasonal inspired beverages all while receiving outstanding, uncompromising service. opentable.ca 519.396.2333

Bistecca Italian Steakhouse - 765 Queen St, Kincardine

Find a variety of dry-aged beef, local lamb, free-range chicken and game meats... bison, elk, kangaroo and more. We pride ourselves on our quality of meat, service and product knowledge.

Browse our website for interesting nutritional facts, cooking tips and recipes for all our meats. “We believe that taste is limited only by imagination.”

blackangusmeats.com 519.599.2334

Black Angus Fine Meats - Hwy 26 W, Thornbury Also find locations in: Mississauga & Muskoka in Summer

The only après location at the South end of Blue Mountain! Enjoy a casual slope-side location and classic Canadian comfort food, post ride beverages with 8 beers on tap and weekend après entertainment. Parents can watch their kids in the Riglet park while they view the slopes from inside.The Bullwheel Pub provides an inviting open concept dining area with a historic nodto ski days gone by.

bluemountain.ca/bullwheel

Bullwheel Pub - South Base Lodge - Blue Mountain Resort

Bruce Wine Bar Kitchen is a unique eatery with an award-winning wine list and a Feast Ontario designation for a focus on sustainable, quality food crafted in-house. A full-scale restaurant with seasonal menus, the best Neapolitan-style pizza north of the GTA, and on Fridays an impressive roster of independent Canadian musicians, it is not to be missed! Feed your curiousity!

brucewinebar.ca 519.599.1112

Bruce Wine Bar Kitchen - behind the TD Bank - Thornbury

C&A Steak Company is located in the heart of Blue Mountain Village. A traditional steakhouse serving the finest Prime Grade and Canadian AAA steaks for your dining pleasure. We also offer a Children's Menu for your family. Our award winning wine list compliments our excellent selection of steaks served with only the freshest ingredients.

candasteak.com 705.444.8877 142 |

ESCARPMENTMAGAZINE.CA

C&A Steak Company - Blue Mountain Village WINTER 2019

ESCARPMENT ® EPICURE | dining guide | simcoe/grey/bruce A boutique winery by design, Coffin Ridge produces high quality small batch wine, made primarily from hand planted, hand picked Grey County grapes. Book a Snowshoe Tour and and enjoy the Coffin Ridge experience. Retreat to the deck or inside for a glass of wine or cider.

Enjoy the view and pair it with a vintner's plate of local artisanal breads, charcuterie and cheeses - the perfect match for your chosen glass.

coffinridge.ca 519.371.9565

The Corner Café & Grill - Hwy #26 & Bruce St. Thornbury

The pioneer restaurant in the Blue Mountain Village. Experience dining at its best in a spectacular setting over looking the Village Events Plaza and the Blue Mountains. Serving lunch and dinner daily alongside our extensive wine and martini list, our talented hospitality team is here to entertain your every request. Join us for dining at its finest and service at its best!

copperblues.com 705.446.2643

Copper Blues Bar & Grill - Blue Mountain Village

The Corner is the friendly place to meet and eat, located at the main intersection in Thornbury. Try our famous homemade soup for lunch, tuck into a casual dinner with family & friends, or join us for jam night on Thursdays and live music on weekends. 14 taps and 7 screens with quieter dining up front. Local and affordable. “Meet you at The Corner!”

cornercafegrill.ca

The Corner Café & Grill - Hwy #26 & Bruce St. Thornbury

Committed to delicious food and drink, welcoming hospitality and great live music, Crow. Bar and Variety is first and foremost a restaurant serving Lunch and Dinner from an ever-evolving menu with a focus on seasonal and local product — lots of specials and live music Wednesday thru Saturday. Located next to the Shipyards Medical Centre on Huron Street, across from the Bank of Montreal.

crowvariety.ca 705.445.0509

Crow Bar & Variety - 18 Huron St. - Collingwood

Cured is Thornbury’s newest eatery. You are always sure to find the perfect pairings of seasonal freshness & flavours. Drop in for a quick meal on the go, or plan your next catered party with talented owner Season Leone and Culinary Designs which has always prided itself on wonderful food, personal service, and custom meal planning.

FRESH, LOCAL and HEALTHY!

curedthornbury.com 519.599.7900

Cured & Culinary Designs - 68 Arthur St - Thornbury

Dags & Willow is a must-visit destination. Offering a range of products and services: fresh and frozen prepared foods, breads and bagels, giftware, gift baskets, a host of gourmet packaged goods, and, of course, an astonishing selection of cheeses, our try-beforeyou-buy policy, and our variety of specialty products, makes every experience at Dags & Willow unique and personal. Come explore!

dagsandwillow.ca 705.444.9100 WINTER 2019

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ESCARPMENT ® EPICURE | dining guide | simcoe/grey/bruce Goldsmith’s is a farm market specializing in produce we grow ourselves. Whether you're here for some local Beaver Valley apples or our famous Thornberry pie from our popular onsite bakery, you'll be sure to taste the difference local makes! We are now open year round! Whether you need fruits or vegetables or flowers or ice cream - we've got it! From our field to your plate.

goldsmithsmarket.com 519.599.3246

Goldsmith’s Market - Highway 26W - Thornbury

The Lambe family has been a part of historic St. Vincent Township and the Municipality of Meaford for generations. The flagship store in Meaford is open year-round and carries a wide selection of baked goods, grocery items, and gift ware. Grandma Lambe’s II is open seasonally in Chatsworth. Find Apple varieties from the Lambe orchards throughout the Autumn.

Grandma Lambe’s - Hwy 26 - Meaford & Hwy 6 - Owen Sound

gustavs.ca 705.443-4461

John Garbe, in the name of his great grandfather, has assembled a team of exceptional professionals. The culinary artists, led by Chef Jeff Anderson, have over a century of combined experience. The menu has been carefully developed, relying on local farmers and community for unsurpassed cuisine. The service experience is firmly rooted in family and friends. This is Gustav. Join us for Breakfast, Lunch, Dinner, Cocktails and live entertainment.

Gustav (Georgian Bay Hotel & Conference Centre) - Hwy 26 - Collingwood

Featuring live music Thur-Sat nights, an upscale kitchen & fine cocktails.

We offer a beautiful outdoor patio when weather permits and a fully renovated banquet gallery in addition to our cocktail lounge & dining rooms, so whether you’re planning a night out with friends or a business or group event, we are here to make it a great experience! Centrally located in historic, downtown Collingwood. Please contact us for reservations or information on event bookings.

THE HURON CLUB - 94 Pine Street - Collingwood

We’ve been around for a while.. over ten years, but who’s counting?

Top ten in Canada, we set a new bar! So take a load off. Grab a chair. You’re about to experience some Canadian flair. We aim to serve. We reach for the sky. Don’t judge our tattoos, we’re just not black tie! You’ll have a great time and yes, you’ll be back. This is like no restaurant before it.

kaytoo.ca 705.445.4100

Kaytoo - Blue Mountain Village

M.J.Byrne’s Irish Pub is as close to a pub in Ireland as you are going to get. The warm atmosphere will have you unwinding with one of our 28 Draft beers from around the world completely forgetting that you are 3,000 miles from St. James’ Gate Dublin, the home of Guinness and U2. With live music every night, it’s the best place around to unwind Après Ski or Après Tee!!

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MJ Byrne’s Irish Pub - Blue Mountain Village WINTER 2019

ESCARPMENT ® EPICURE | dining guide | simcoe/grey/bruce Mudtown Station Brewery and Restaurant offers a fun meeting place in the east harbour of Owen Sound that celebrates both the history of the city and the talents of our present-day residents. Come and experience a wide variety of craft beers prepared on site in our brewery by Morag plus guest taps from other local brewers. Paired with a menu featuring locally sourced ingredients and prepared by Tyler the kitchen, we offer you a unique dinning experience.

mudtownstation.ca 519.371.3575

Mudtown Station - 1198 1st Ave E, Owen Sound

ROSINA brings forth an Italian heritage that embraces their passion to make your dining experience memorable. Chef Randy's creations are enhanced by local, fresh products and evolve into new fusions

of modern, Italian Gourmet tastes. Enjoy a simple weeknight meal of house made pasta or antipasti or a stone baked thin crust pizza and drinks at the bar. Celebrate your special occasions here.

visitportelgin.ca 519.389.5977

Ristorante Rosina - 698 Goderich Street - Port Elgin

Since 1996 Shorty’s has been the area favourite for food and hospitality, known for flavourful, homemade food and relaxing atmosphere. Enjoy a varied menu that will have your mouth watering and a large selection of fine wines, a wide selection of fine Scotch and Whiskey and the largest selection of draught beer in the area. The ideal spot for a business lunch, family dinner, or drinks with friends.

shortysonline.ca 519.376.0044

Shorty’s Grill - 967 3rd Avenue East - Owen Sound

Looking for a cure to the winter blues? Consider a trip to Southampton , Ontario and the Southampton Olive Oil Tasting Room! Bask in the flavours of the world, with our award-winning Extra Virgin Olive Oils and Balsamic Vinegar! Open 7 days a week, year round. southamptonoliveoil.com 519.483.6457

Southampton Olive Oil - High Street - Southampton

Whether you’re a local cider enthusiast, or a thirsty traveler taking in the spectacular Blue Mountains, we invite you to raise a glass with us at our Cider House! Enjoy a tasting flight of craft beer or cider, fill a growler or howler, tip back a pint, or just pick up some cans or bottles to go! Our Cider & Brew House also features a variety of wines from Colio Estate Winery. Enjoy our large patio in the warmer months, or hunker down from the cold inside our cozy tasting room.

thornburycraft.com 519.599.2616 WINTER 2019

Thornbury Village Cider House & Brewery - 90 King St. E, Thornbury ESCARPMENTMAGAZINE.CA

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aftershot escarpment pics ®

Tom Dolezel executes a 540 mute-grab in the Blue Mountain terrain park. Photo . Clay Dolan

Tag @escarpmentmagazine or #escarpmentmagazine on Instagram & Facebook for a chance to have your photo featured as “Aftershot” in an upcoming issue of Escarpment Magazine along with a $200 gift certificate for a local restaurant.

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MADE FOR SCENIC SKATES Glide hand in hand along Blue Mountain’s scenic, Woodview Mountaintop Skating Trail. Soak in the extraordinary views of the Niagara Escarpment and Georgian Bay as you enjoy this uniquely Canadian pastime with your nearest and dearest.

CHOOSE FROM 5 WINTER ATTRACTIONS STARTING AT $13* *Price per person, plus HST and based on Youth Base Camp Attraction Ticket, ages 12 and under at time of purchase. Winter attractions are weather and conditions permitting. Height, weight and age restrictions may apply. Visit bluemountain.ca/winterattractions for details.

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