Escarpment Magazine Sprin 2017

Escarpment georgian bay living

®

m a g a z i n e

home grown everything your link to local style, culture & recreation in simcoe, grey, bruce

escarpmentmagazine.ca | spring 2017

PRICELESS PLEASE TAKE A COPY HOME

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i n t h is i ss u e . ..

18 spring fever

by Jody Wilson

fe atures

22 kids’ camps by Cara Williams

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28 the local plate by Heather Goldsworthy 34 epicure by Corynn Fowler & Tyler J. Cunningham

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42 edible landscaping by Jan Feduck 54 wedding day by Corynn Fowler 70 arts | events | community 80 well being by Shelby Worts 96 perfect imperfections by Clay Dolan

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112 in with the new Home feature by Cara Williams 114 home grown fashion Clay Dolan Photography 131 real estate - marketwatch by Des von Teichman 133 real estate listings

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#LocationsNorthExcels ™

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Our Clients’ Success is evidenced by our Market Position Total MLS® Dollar Volume Sales, 2016 Volume

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Not intended to solicit properties currently listed for sale

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ENJOY TRANQUILITY

KINGSLEY BATE

AZORES SECTIONAL

Azores strikes the perfect balance between transitional and modern design. Angular

planes of hand woven fiber are supported by a

sturdy base of solid teak hardwood, making the

sectional exceptionally deep and comfortable.

Available now at Squire John’s.

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www.squirejohns.com

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ESCARPMENT ® | EDITOR’S PAGE

VIEW of the escarpment

I bet I do more laundry in the spring than in any other season. And I’m fine with that. In fact, the dirtier my kids and I get, the better. What’s more fun than foraging for fiddleheads, or breaking out the mountain bikes for the first time in nearly five months? Spring is a time to throw open the windows (also very dirty after winter) and let in the sunshine and fresh air. Garden beds are starting to burst with tulips, daffodils and rhubarb and it won’t be long until local produce is in stock. Yes, it’s time to get out the shovels, rakes and begin planting. Beautiful gardens no longer need to be solely ornamental, as more and more gardeners are interested in local, organic food, people are rethinking the false distinctions between beauty and utility—enter edible landscaping.

With this issue we welcome spring with all its delights and invite you to immerse yourself in everything our area has to offer, including a remarkable story on how one Escarpment farmer has turned edible landscaping into a thriving business.

Another business that is taking off in our area: weddings. We certainly have the backdrop covered—and with spectacular venues, a plethora of accommodation options, gourmet meals and endless recreation, it’s no wonder the Escarpment is attracting couples who are looking for the prime location for hosting their nuptials.

It’s also time to start looking ahead to summer, and how we’re going to spend those long hot days and nights. Whether it’s planning summer camps for the kids, discovering road cycling routes or shopping at one of our local greenhouses, getting dirty never felt so right. And once you’ve cleaned up, kick back with an amazing meal, local cider and a good magazine. It’s all here, in Escarpment. |E|

THIS ISSUE’S COVER ART...

TUESDAY’S TULIP Acrylic on canvas by Deena Dolan View more original works: deenadolan.ca

Escarpment

®

GEORGIAN BAY LIVING

magazine

your link to local style, culture & recreation PUBLISHER/LEAD PHOTOGRAPHER: Clay Dolan T: 519.599.7545 C: 705.441.6621 E: clay@escarpmentmagazine.ca EDITOR IN CHIEF: Cara Williams T: 519.599.7545 C: 705.888.5712 E: cara@escarpmentmagazine.ca LAYOUT/DESIGN/ASSITANT EDITOR: Deena Dolan Findlay T: 519.599.7545 F: 519.599.6551 E: deena@escarpmentmagazine.ca

FOR ADVERTISING INFORMATION PLEASE CONTACT: Cara Williams 519.599.7545 C: 705.888.5712 cara@escarpmentmagazine.ca Escarpment Ad Sales 519.599.7545 sales@escarpmentmagazine.ca OWEN SOUND & GREATER GREY & BRUCE COUNTY REGIONS... PLEASE CONTACT: Paul Evans C: 519.372.7766 paul@escarpmentmagazine.ca This magazine is published four times a year by Georgian Bay Living - Escarpment Magazine Inc. 23,000 copies. Distributed free of charge to hotels, shops, clubs, businesses and services all throughout Simcoe, Grey and Bruce Counties Paid Subscription holders have guaranteed mail delivery.

Subscription rates: 4 issues-$13.50 HST incl. (One year) or 8 issues-$24.00 HST incl (Two years) No part or portions of this publication may be reproduced without written permission of the Editor.

We welcome all comments and letters. Uncredited photos purchased from Bigstock.

Attention Postmaster: Please direct post office returns & changes of address to: GBL-Escarpment Magazine Inc. 65 Duncan Street, RR#1 Thornbury, ON N0H 2P0 Georgian Bay Living - Escarpment Magazine® is a registered trademark of Georgian Bay Living - Escarpment Magazine Inc. Canadian Publications Mail Product Sales - Agreement #048-4008. Postage paid at Thornbury, On. Return postage guaranteed. ©1994 All rights reserved.

Opinions and statements written by contributors of Escarpment and that appear in this issue or others are entirely their own responsibility and do not necessarily reflect the opinions of the owner of GBL--Escarpment Magazine Inc.

CARA WILLIAMS

ESCARPMENT is printed in a Canadian facility that operates in strict compliance to Environmental concerns and has a reputation for its social responsibility, good corporate citizenship and its strong sense of ethics—striving everyday to improve their environmental performance. Please recycle this magazine.

EDITOR IN CHIEF PRINTED IN CANADA

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A SENSORY GUIDE TO SPRING IN GREY COUNTY...

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Five sure signs spring has arrived.

The feeling of mud under your boots... spring is the best time to get back out on the trails. Spring hiking lets you get up close to all that new forest growth. You can watch the forest floor for dogwood and fiddleheads, look for the first buds on hardwood trees, smell the sweet spring smell of the annual melt and feel the damp, muddy ground beneath your feet. Choose your footwear wisely and always pack a rain jacket, snacks, a camera and a phone. Higher, drier routes are best this time of year.

The scent of apple blossoms...

Possibly the hardest spring event to predict, if you are in the Beaver Valley when the apple blossoms hit their peak, count yourself lucky. In the weeks leading up to this magical moment, you’ll see the buds in the orchards growing and their pink tips peeking out. When Mother Nature cooperates, the orchards come alive with pink and white blossoms and the scent is everywhere. Take a hike or bike ride on the Georgian Trail through the orchards around Meaford and Thornbury.

Spring brings a new sense of promise, adventure, excitement and renewal.

Whether it’s the slow drip of sap into a bucket, the rushing of a waterfall plunging off the Niagara Escarpment, the taste of this year’s syrup poured over a stack of pancakes or the sounds of the first robins outside your window, there’s so much to explore in Grey County. Read on for a few tips on awakening your senses this spring.

Story | Allison Kennedy Davies Photos | visitgrey.ca

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The taste of maple... It’s the true taste of spring: Maple syrup.

Grey County spring is truly underway when the sap begins to flow in the sugar bush. And the locals know how to celebrate this sweet season with a wide variety of maple syrup festivals to choose from in our region.

Find the complete listing of local maple syrup festivals on our website: visitgrey.ca

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The sound of the spring birds...

The first robin of spring is always reassuring but it’s just the beginning of the birds you can spot in Grey County as the weather warms. The spring migration brings an influx of species to the region, and with few leaves on the trees, this is a great time to get out and watch for birds. Pack your binoculars and your camera and head to the Bognor Marsh Management Area. With over 10 kilometres of hiking trails and both floating and anchored boardwalks through the marsh, as well as an observation tower, this is a great place to experience spring birding.

The sight of the spring rush at our waterfalls...

Grey County is home to 9 beautiful waterfalls and with the snow melting and the rivers swelling, the falls are impressive. But, all that water does require some extra caution when visiting so, stay well back on the marked trails, and also back from riverbanks as you hike. The spring rush at Eugenia Falls, near Flesherton, is truly something to witness. Pack your camera and a picnic lunch and enjoy the great outdoors. For more information, visit www.visitgrey.ca to order or download a copy of our Grey County Waterfall Tour brochure.

For more information on planning your spring adventures in Grey County, head to www.visitgrey.ca or give us a call at 1-877-SEE-GREY A U T U M N / E A R L Y W I N T E R 2015

spring

FEVER WO R DS | J O DY W I L SO N

P H OTO S | C L AY D O L A N

Longer days, increased sunlight, budding maple trees—there are many signs of spring, but nothing is more welcoming to a cyclist than the snow melting on the roads. Riding season— game on! Remembering old favourites or discovering new routes can sometimes be a challenge: some riders pour over maps or spend hours searching Strava for segments.

But if you’re one of the “lets just get out and ride” types, here are two road routes that will get you off the couch, and back in the saddle.

ASAP. Certainly one of the most picturesque rides in Southern Georgian Bay is known as the “Apple Run”. This loop is challenging, but with panoramic views of the Beaver Valley, orchards and vineyards, it could quickly become your “go to” evening, weekend or training ride. This ride begins in Collingwood, winds up the Escarpment to Redwing overlooking the northeast portion of the Beaver Valley. From there, you’ll begin a loop through Victoria Corners, Loree and Banks before heading back down Scenic Caves Road. *

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L-R: Matt Sharp, Glenn Wark, Alan Lo, Nancy Newman

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recreation

the Apple run

Distance: 56km. Elevation gain: 750m Starting in central Collingwood, take Sixth Street heading west out of town Turn left onto Osler Bluff Road Turn right onto Grey County Rd 19 Continue onto Side Rd 9 Sharp right onto 10th Line Turn right onto Side Rd 21 Continue onto 4th Line Turn left onto Grey County Rd 119 At the roundabout, take the 1st exit onto Grey Cty Rd 19 Turn right onto Grey Cty Rd 19/Simcoe County Rd 34 Turn left onto 6th St/County Rd 32 *

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recreation

Coffee run - Distance: 60-65 km.

Elevation gain: 425m

The “Coffee Run” takes you from Collingwood to Creemore, where you’ll undoubtedly stop to smell the flowers, and get a hit of java. With long, straight roads, this loop is suitable for all riding levels as the terrain is considered to be mostly flat with only a few rolling hills.

Starting at corner of Sixth Street & Con. 10 Nottawasaga Head south on Con. 10 Turn left onto Sideroad 33 & 34 Nottawasaga Turn right onto Concession Rd 6 Slight right onto Riverside Dr Turn left onto County Rd 9 Turn right onto Mill Street, Creemore Enjoy Café!

Continue north onto Fairgrounds Rd Turn left onto Sideroad 33 & 34 Nottawasaga Turn right onto Concession Rd 6 Turn right to stay on Concession Rd 6 Turn left onto Nottawasga 36/37 Side Rd/Nottawa Side Rd E Turn right onto Simcoe County Rd 124 Turn right onto Concession 10 N Nottawasaga Rd |E| Jody Wilson - gocyclecollingwood.com – IG: @jodydwilson

Wilderness Adventures for ages 5 to 11

Go pond dipping, hunt for bugs in the forest, play survival, build shelters, glide down our slip and slide and make crafts to bring home! $235 for the week includes a homemade hot lunch and 2 snacks per day, plus a day camp gift.

Highlands Wilderness Day Camp Weekly Themes July 3-7 - Time Travel Week July 10-14 - Survivor July 17-21 - Explorer's Week (plus 4 year old week) July 24-28 - Farm Week (plus 4 year old week) July 31-August 4 - Mystery Week August 14-18 - Around The World August 21-25 - Counsellor Favourite Week

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skiinfo@highlandsnordic.ca 705.444.5017

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Thef BEST Drive o

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Over 220 rolling acres in the heartland of scenic Grey County — Highland Glen’s highly adaptable golf course, with flowing design and easy transition from tee to green, make it easy for players of all skill levels to maintain a quick and enjoyable pace of play.

Weekday Memberships from $750

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OPEN HOUSE - May 26&27 Sponsored by Bayshore Broadcasting

Experience the ultimate Fly over “DRONE TOUR” at Highlandglengolf.com

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1/2 PRICE - 18 holes $25

Book today...Secure your Spot

519.924.GOLF (4653) Book Tee Times On-line: chronogolf.com

HighlandGlenGolf.com ESCARPMENTMAGAZINE.CA

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swimming tennis biking smiles

kids’ camps THERE’S ADVENTURE AROUND EVERY CORNER all summer long at blue mountain resort words | Cara Williams

photos | Richard Roth Photography at Blue Mountain Resort

As a working mother of two, I’m always looking for fun-filled ways to occupy my kids’ days during the summer months. Thankfully, Blue Mountain Resort has me covered, offering customizable day camps guaranteed to keep them on the run and engaged with exciting, new adventures while at the same time, introducing them to a variety of social settings—perfect for making new friends—like the ‘bike posse’ in the photo on the right.

Always a favourite amongst my little people is Plunge!

Supercamp. Beginning the day at the South Base Lodge, young and old-ish campers get to experience all that the resort property has to offer, as well as the benefit of daily swimming lessons at the incredible Plunge! Aquatic Centre.

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Designed to look like a boathouse, Plunge has an indoor/outdoor pool, an indoor water playground (perfect for younger kids), slides, and a real live rope swing (such a hit). And don’t worry, a deep-water swim test first is mandatory for those wishing to use the rope swing.

Blue also has the benefit of offering waterfront beach activities and all campers love Blue Mountain’s private beach (across from Georgian Peaks Ski Club). Plunge! Supercamp campers spend at least two afternoons at the beach, but as a parent, I love that I have the option to choose a full week at the Beachside Camp where activities include swimming, kayaking, badminton, bocce ball, croquet, horseshoes, volleyball and soccer, frisbee golf and of course, hours of unsolicited sandcastle making!

Junior Campers (ages 3-5) really enjoy riding on Blue’s open-air gondola, which boasts incredible views of the Village, Monterra Golf Course, Collingwood and Georgian Bay beyond. Once at the top, Blue’s skilled counselors take campers on nature adventure hikes, winding all the way back down to the village. The 18 hole Cascade Putting Course at the base of the gondola has fairways, bunkers and water features that are both fun and challenging for aspiring, young golfers—heck, I have a blast playing it myself.

Even the littlest campers get to have a crack at honing their mountain climbing skills on the resort climbing wall, next door to the putting course. And the fun doesn’t stop there! Intermediate campers (ages 6-13) tackle the Woodlot Low Ropes, and receive an introduction to mountain biking on Blue’s incredible trail system and spend a day or two playing “real” golf at Monterra.

Active kids also love Monterra Tennis Summer Camp. Regarded as one of the best teaching centres in the area, Monterra’s programs run rain or shine all summer long inside its state of the art facility, The Courts.

Monterra’s OTA certified coaches use a progressive learning method that helps campers succeed while having a truly enjoyable time. Tennis Summer Camp participants learn the basic fundamentals for each stroke including forehand, backhand, serve, and volley. For budding racquet sports enthusiasts, Blue offers a Plunge/tennis hybrid camp for 6-13 year olds, with swimming lessons in the morning and tennis lessons each afternoon. Talk about a full day! They’re happily exhausted, ready to eat everything at dinner and bedtime is never an issue.

A new adventure awaits your camper every day in the beautiful outdoor setting of Blue Mountain Resort. Campers learn about the Escarpment environment and connect with Blue's unique location through sports, swimming, arts and crafts and exploring. All this, in a safe, fun, and stimulating environment with a staff dedicated to ensuring a great experience—full of fun—with a focus on building lasting friendships and developing social and life skills but there’s a perfect mix of goofyness too—it’s summer after all.

Take my word for it, you won’t find better camp options anywhere. My kids are already looking at our fridge calendar—counting the days. |E| For more information, and a complete list of camps, visit bluemountain.ca S P R I N G 2017

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ESCARPMENT ®

feature

The

PLATE

w o r d s & pho t os | heat her go ld sw or t h y

Ask a group of people to define ‘Local Food’ and you’ll get a variety of answers.

For some it means food produced within 50km of their home, for others Ontario-grown or Canadian-grown fits the bill. What they do agree on is the belief that what we choose to put on our plates makes a big impact on our communities, environment, economy, and health.

The Georgian Bay region has a rich agricultural heritage that plays a big part in our economy and there is room to grow. If every household in Ontario spent $10 per week on local (Ontario) food the result would be $2.4 billion into our local economy. Keep that money circulating and it grows to $3.6 billion and 10,000 new jobs. That’s no small potatoes.

Farmers are our land stewards and supporting those who understand the importance of sustainable farming techniques helps to preserve and maintain our farmland, water and green space. Healthy soil produces healthy food. Food picked at peak ripeness and with shorter time between harvest and table means less nutrient loss and more flavourful produce.

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simple ways to get more local food on our tables...

Farm Markets can be found along many of the major routes throughout Simcoe and Grey counties making them a convenient option for stocking up on your way home or enroute to the cottage.

While some exclusively sell produce from their own farms, many also carry products from other producers within the region.

Focused on selling seasonal ingredients some markets, such as Currie’s Farm

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Market and Fernwood Farms, are open Spring through Fall while others like Goldsmith’s Orchard and Giffen’s Country Market remain open yearround. From produce, eggs, dairy and locally-raised meat to baked goods, pre-made meals and preserves– farm markets are a great way to get fresh ingredients, learn more about what is grown in the region and discover locally made treats.

Sharing that commitment to supporting local producers are food co-operatives such as the Farm to Table Market and The Barn Co-operative. Open yearround and run by folks passionate about local fare and sustainable food systems, co-ops provide smaller farms an outlet to get their products into the baskets of more people while offering convenient shopping for consumers. *

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epicure

More than just a meal.

Discover the

fresh tastes of Spring!

Private Party Room Seasonal Menu Selections Gift Cards open for lunch and dinner Mon to Thurs 11:30 am – 11pm Fri & Sat 11:30 am — 12 pm

96 7 3RD AV EN UE EA S T • OW E N S OU N D 51 9-37 6 - 00 4 4 • SH OR T Y SON L IN E. CO M

Making the trip to a specialized shop is well worth it. There is nothing quite like the intoxicating aroma when walking into a bakery like Collingwood Bread Co. and purchasing a still-warm loaf made with organic, Ontario-grown grain. Buying meat from a butcher, like Black Angus Fine Meats & Game, or cheese from The Cheese Gallery offers the added benefit of knowledgeable staff who can provide information about their suppliers and they often carry cuts and varieties from smaller, local producers that you won’t find at the big box grocers.

For those ready to make a longer-term buying commitment, weekly CSA produce baskets are a great option. CSA stands for Community Shared Agriculture (or Community Supported Agriculture). Members purchase a share of the farmer's crop prior to the growing season commencing. This allows the farmer to purchase seeds, supplies and cover the costs of production for the season.

Membership not only provides the benefit of fresh, healthy food but the chance to connect directly with the farmer so you know exactly how your food is grown. Purchasing a CSA share ensures farms receive the upfront capital they need to stay afloat which is especially important for young farmers getting into the market—a key part in ensuring the longevity of our local food system.

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In Southern Georgian Bay the CSA growing season runs roughly from July through October and, as demand increases, some farms are beginning to offer winter CSA’s. The crops grown, length of season and size and cost of shares vary from farm to farm. A complete directory of CSA’s in Ontario along with some helpful tips about how to choose the CSA program that is right for you can be found at csafarms.ca.

Some CSA farms, including Kolapore Gardens and Sideroad Farms, can also be found at the farmers’ markets. This is a great opportunity to talk to them about their farming techniques and try some of their produce before committing to purchasing a share.

Many towns in our region, including Collingwood, Stayner, Creemore, Thornbury and Meaford, host weekly Farmers’ Markets from late May through to Thanksgiving. Farmers’ Markets provide a vibrant, social atmosphere and a chance to buy directly from the producer, learn about how our food is grown, and connect with other community members through a shared love of food.

Workplaces, health care facilities and schools are an often overlooked opportunity to incorporate more local food. Ask about their food procurement policies and request that more regionally-grown produce be added to the menu. When booking a conference or luncheon look to caterers, like Culinary Designs, Sol Kitchen and Men with Knives, who’s menus feature local and seasonal fare. *

172 Hurontario St. Georgian Collingwood Frame Gallery 705 445 4477

georgianframegallery@bellnet.ca S P R I N G 2017

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epicure

Our region boasts an impressive number of restaurants, cafes and caterers that have made a commitment to showcasing local ingredients. Many note their suppliers on their website or menus but not all do so ask your server about where they buy their food from.

OPENING MAY 2 YOUR CONTAINER GARDEN SPECIALISTS OPEN May & June • Tues to Sat 9-5 & Sun 12-4 Wide selection of annuals, perennials, baskets, roses & shrubs Come see us for pollinator plants & succulents

One way to find locally-minded Chefs is to look for Feast ON designated establishments. Feast ON is a criteriabased certification program that recognizes restaurants, like Azzurra, Bruce Wine Bar, and Casero Kitchen Table, who spend a minimum of 25% of their annual food and beverage receipts on Ontarioproduced food and beverage.

Another great tool for finding local food is the Simcoe County Farm Fresh website which includes a comprehensive farm and food directory and information about our food systems.

Simple changes in the way we look at food and spend our dollars will make a big impact on our health, economy and environment. The more we purchase and ask for locally-produced food the more we will receive and that is just good for everyone.

South on Grey rd 2, west on Sideroad 22C

519.599.3533 | riversidegreenhouses.ca

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What will you put on your plate today? |E|

S SUPMRM I NEGR 2017 2016

Fresh, seasonal fare inspired by the flavours and harvests of the Georgian Bay region

As the sights and aromas of summer breathe new life into the Escarpment, they also bring new tastes and flavours that we’ve harnessed into our menus.

Visit us and experience the exceptional service that has made The Pottery Restaurant a favourite of local diners and resort guests for years.

Blue Mountain Resort thepotteryrestaurant.ca 705-443-5509 S P R I N G 2017

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ESCARPMENT ®

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Grilled Coca Flat Breads i Chorizo Spiced Lamb Leg & Harrisa RECIPE | BLACK ANGUS Prepared by Chef Tyler Cunningham

it’s time tO stOke up sOme cOals & flex yOur grilling skills Once again. this recipe shOuld satisfy all Of yOur carniverOus desires that yOu’ve been missing Out On. this dish is inpsired by the flavOurs Of spain and hits all the senses—fresh, crisp, smOkey & spicy!

What you need...

• 1 x 6.5-pound Chorizo spiced boneless leg of lamb, from Black Angus Meats • ¼ cup olive oil

NOTE: Find the recipes for: Harissa Chili paste, Salsa Verde and Coca flat bread on our website: escarpmentmagazine.ca

PHOTOS | CLAY DOLAN

Grilling the lamb...

1. Put the lamb flat on the grill. Cook the lamb uncovered on the grill

OntariO lamb is presently in high demand as Our sOciety becOmes mOre diverse in Our meat chOices and educated as tO where Our meat is Originating. the lamb Offered at black angus is lOcally bOrn and raised by chOsen farming families dedicated tO a high quality prOduct.

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for about 15 minutes. Turn and cook 10 to 15 minutes on the second side. For medium or well-done meat, cook longer.

2. Let the meat rest 10 to 15 minutes before serving.

Assembly 3. After the lamb is cooked and resting. Lightly brush both sides of each coca bread with olive oil, and place the rounds directly on the hot grill. Grill the flatbread until golden brown, about 2 minutes per side. Remove from grill, spread the cocas liberally with the salsa Verde and season with salt. Add thin shavings of the Mahon cheese to the bread while still warm.

4. Lightly coat the asparagus spears with olive oil. Season with salt and pepper to taste.

5. Grill over high heat for 2 to 3 minutes, or to desired tenderness then arrange on top of your coca To char lemons on the grill: Rinse the lemons clean. Cut the lemons in half crosswise.

6. Pop out and discard any visible seeds. This is a kind service to your fellow diners while enjoying their lovely grilled lemons.

7. Set the lemons cut-side-down on the hot grill. Cook until the lemons are heated through and charred on the cut side, about 3 minutes.

Ideally, you'll cook them without moving them so they char nicely.

8. Slice the lamb thinly and arrange on top of asparagus on each coca bread then garnish with fresh oregano, harissa, sea salt and a liberal dousing of very good olive oil. |E|

find mOre grilling tips & recipes: blackangusmeat.cOm ESCARPMENTMAGAZINE.CA

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epicure

Spring Vegetable Bruschetta

what you need...

1 slice garlic zuchinni, sour dough bread (Thornbury Bakery) 3 Tbsp house-made chive ricotta (or store bought) 2 asparagus spears shaved • 10 green peas 1 soft poached quail egg 2 Tbsp shaved Gran Padano parmesan cheese 2 Tbsp red pepper coulis

RECIPE | CHEF BRADLEY HUTCHINSON | THE POTTERY | BLUE MOUNTAIN

what to do...

House made ricotta: bring 2 litres milk, 1 cup 35% cream, 2 Tbsp chopped chive, and 1 Tbsp salt to a rolling boil, add 3 Tbsp fresh lemon juice and turn down to low heat, allow to curdle, should take 2 minutes, run through fine chinois or fine mesh strainer lined with cheese cloth and allow to cool.

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PHOTO | CL AY DOL AN

Red Pepper Coulis: 1 red pepper chopped and cooked down until soft in 2 cups water with 1 Tbsp salt and 1 Tbsp sugar, puree until smooth and chill.

Bruscetta: Toast slice of bread, top in order with house made ricotta, shaved asparagus, green peas, halve the quail egg and place on bruschetta and top with gran Padano, serve with red pepper coulis swirled on plate. Makes 1 portion. |E|

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RECIPE & PHOTOS | CORYNN FOWLER

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Rhubarb Eton Mess

this spring-y take On a classic english dessert is a creative way tO try sOmething new and fun fOr yOur next dinner party. a much quicker versiOn Of an etOn mess can be made with stOre bOught meringues and whipped cream, if yOu have fresh rhubarb but are tight fOr time. save the leftOver syrup frOm the pOached rhubarb tO mix a seasOnal rhubarb cOcktail Or sparking sOda!

Meringues...

- 600 g White Sugar or Caster Sugar -10 Large Egg Whites

Whipped Cream...

-1 Cup Whipping Cream - 2 Tbsp. Sugar - 1 Tsp. Vanilla

Poached Rhubarb...

- ¾ Cup Water - ¾ Cup Sugar - 3 Large Rhubarb Stalks

What to do...

1. The first step to making this dessert from scratch is to make the meringues. To start, heat your oven

to 400°F. While the oven is heating, measure 600g of caster sugar, or put 600 g of regular white sugar into a food processor and pulse for one minute to make the grain finer. Spread the fine sugar over a cookie tray covered in parchment paper. Heat the sugar for 8-10 minutes in the oven, keeping an eye on it until the edges are starting to melt. Take the sugar out before it starts to brown.

2. While the sugar is heating, separate 10 large egg whites and beat them with a stand mixer or handheld beaters until frothy and doubled in volume.

3. Slowly pour the hot sugar into the frothy eggs. Turn the mixer on high and allow to mix for approximately 10 minutes. You will know the meringue is done when it feels thick and holds its own shape completely.

4. Reduce the oven to 220°F. Cover a cookie tray with parchment paper. Using a large spoon or ladle, dollop large handfuls of meringue onto the parchment paper, leaving generous space for the meringues to expand. This recipe should make about 12 large meringues spread between two cookie trays. Bake for two hours. Allow time to cool and harden.

5. To make the whipped cream, beat whipping cream in a chilled bowl with sugar and vanilla until thick, silky, and stiff. Be careful not to overbeat.

6. Poach the rhubarb by bringing the water and sugar to a boil on the stove. Chop the rhubarb stalks into finger length pieces. Add all the rhubarb to the boiling mixture, stir once to cover and immediately turn the stove off and allow the rhubarb to poach in the hot syrup for about 5-10 minutes.

7. To serve, layer the meringue, whipped cream, and poached rhubarb. Drizzle with some of the remaining rhubarb infused syrup. Garnish with slivered almonds for a more traditional feel, or freshen things up with a baby basil sprout garnish if you’re feeling more adventurous! Serves 6-10. |E|

S P R I N G 2017

ESCARPMENTMAGAZINE.CA

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ESCARPMENT ®

epicure

Spring Rice-Paper Rolls these light, vegetable filled spring rOlls are the perfect light lunch Or appetizer tO indulge in all that bOuntiful spring prOduce available at the markets. make them a mOre substantial meal by adding chicken, tOfu, Or vermicelli nOOdles. get creative with whatever seasOnal vegetables lOOk best tO yOu!

what you need...

- 10-12 Clear rice-paper wraps - 3-4 Butter Lettuce Leaves - 1 Avocado - 1 Carrot - ½ Red Pepper

- 8-10 Radishes

- 1 Handful Purple Cabbage - 1 Handful Cilantro

RECIPE & PHOTOS CORYNN FOWLER

- ¼ Cup Olive Oil - 1 Handful Basil

- 1 ½ Tbsp. Peanut Butter - 2 Tbsp. Soy Sauce

- 2 Tbsp. Sesame Oil

- 1 Tsp. Powdered Ginger - Sesame Seeds

what to do...

1. Start by washing and chopping all of your vegetables into thin, matchstick lengths.

Slice everything but the fresh herbs as thinly as possible. A mandolin is a great tool for this if you have one.

2. To assemble the wraps, soak the rice-paper rounds in a pan of warm water one at a time, discarding the wraps with large holes, chips, or cracks as you go. Once the wrap is softened, gently spread it on a cutting board and start to layer the vegetables and fresh herbs on as you would a burrito. Get creative with your vegetable combinations!

3. Fold like a burrito by folding both ends over, and then rolling the rice-paper wrap up.

Repeat to use up your remaining vegetables and wraps.

4. To make the dressing, mix the olive oil, soy sauce, peanut butter, sesame oil, and ginger together until it is emulsified 5. Serve with the peanut butter dipping sauce and garnish with sesame seeds.

Serves two. |E| corynn fowler writes a food blog called nourished by corynn. please visit her at nourishedbycorynn.com

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WILLIAMSFORD PIE COMPANY

food ...as it

should be

Grass-fed Beef • Pastured Pork • Pastured Poultry

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“We operate our grass farm using sustainable, ecological, humane and organic farm practices and principals.”

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Apples are our business!

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www.grandmalambes.com S P R I N G 2017

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{ edible LANDSCAPES gardens taking us to the future 42 |

ESCARPMENTMAGAZINE.CA

Story | Photos Jan Feduck

We endorse a gardening system known as forest gardening, wherein an edible landscape is designed to act like a natural ecosystem so as to reduce maintenance and work. The most common yield is food, but forest gardens can also provide products such as medicine, fibre, firewood, dye, building materials, and more.

Forest gardens incorporate trees, shrubs, ground-covers, vines, perennial vegetables and salad greens, all interplanted so as to minimize competition and maximize co-operation.

They can be created on any scale, from a small backyard to a few acres. ~Ben Caesar S P R I N G 2017

epicure

{

Once you have one plant, you can get hundreds in a short period of time with a little knowledge, a bit of patience, and a touch of faith in the miracle of life.

{

~Ben Caesar

It takes a lot of work to build any kind of garden, but forest gardens become easier with each passing year, because nearly all of the plants are perennial; they establish themselves and, eventually, thrive.

The point of putting in all the work up front is that if it is designed properly, it will, over time, become a largely self-maintaining system that will give back huge yields each year.

S P R I N G 2017

Fiddlehead Nursery, close to Kimberly, is no ordinary garden business. Ben Caesar, Kelly Hopkins and their daughter Harriet live in a traditional, red frame farmhouse, set against the stunning backdrop of the Escarpment, surrounded by the nursery which specializes in edible, perennial plants and low-maintenance, productive gardens.

The magic of Ben’s nursery is that it has been created in harmony with the environment—carved out of the rocky landscape. He was inspired by the British technique of forest gardening, a method of designing edible landscapes that mimic the structure and diversity of natural ecosystems. This method promotes the belief that edible landscapes can be grown anywhere. Teaching himself through experience and building on the knowledge of other experts Ben is proof that it can be done.

Developed for the propagation of rare edible perennials, Ben’s gardens and landscapes are esthetically beautiful, easy to care for and provide organic food. He also does private consultations for garden design and conducts workshops to make this gardening method accessible to all. *

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| 43

Breakfast Lunch & Dinner

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Muskoka

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Thornbury

519.599.2334 S P R I N G 2017

epicure Ben is one of a new breed of young growers who are working small farms. In this era of large corporate food operations, there is a movement among young and old alike to return to growing our own food. Gardens are appearing on the rooftops of city buildings, in urban front and back yards and young people are beginning to grow organic market gardens. Farmers markets are gaining in popularity. This trend is a bright light in our world of super stores and chemically grown foods. *

Ben could be considered a pioneer gardener of sorts. Grey/Bruce is a Zone 5 growing area—a category used to identify which plants will thrive successfully in different regions based on weather and soil conditions. *

S P R I N G 2017

Food Preparation, Baking & Catering with a Holistic Approach

Dedicated gluten free kitchen | Serving the needs of restricted diets Supporting local farmers & producers Catering for any size events... large or small

Grey Rd. 18 - Rockford Plaza - Owen Sound 519.470.4040 creativechoices.ca

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S P R I N G 2017

ESCARPMENT ®

epicure - edible gardens

Fiddlehead Nursery is experimenting to push the growth of some plants further north than previously attempted. And, using permaculture (sustainable, self-sufficient, growing style) Ben uses certain plants like Blue Wild Indigo to replenish and enrich the soil with nitrogen, thereby eliminating the use of chemicals.

Although Ben gives much credit to nature,

S P R I N G 2017

he is the artist who plants the seeds, blends the colours and creates a masterpiece from what was once a patch of dirt. Plants from all parts of the world thrive here—some greens can be traced back to the time of Pompeii. Also being propagated are native plants that were foraged by our early First Nation’s communities.

Saskatoon berries for example, are often over-

looked as a source of food. Abundantly growing wild in Ontario, the early native population helped settlers to survive by teaching them to use these berries in the making of pemmican.

Ben harvests ethically, with the same respect for the land that our First Nations have always used—taking only what’s required—allowing plants to continue to develop. *

ESCARPMENTMAGAZINE.CA

| 47

epicure

Fiddlehead’s large greenhouse contains neat rows of propagating plants, each labeled and described. Fruit trees and grapes wind up beams and along the roof. Hours of intensive labour must be spent dividing, planting and caring for each seedling. Ben starts propagating in December and indoor grow lights ensure that seedlings are ready when the nursery opens in mid-May. Summer helpers come in through the international Woofer program that places volunteer gardeners internationally on organic farms in return for room and meals. Leonardo Duarte, originally from Colombia, has volunteered for three seasons at Fiddlehead Nursery. He has taken his permaculture knowledge to Toronto where he lives with his family and has built several community gardens there.

Keen to share his knowledge, Ben offers workshops once a month during growing months. ‘Designing an Edible Landscape’ teaches participants how to incorporate a wide variety of fruit and nut trees, berry bushes, perennial vegetables, salad greens and edible flowers into a beautiful, low maintenance, organic garden. ‘Plant Propagation for the Hungry Gardener’ is a workshop that teaches participants how to start edible perennials from seeds and plant and root division. Also popular are garden tasting tours that give visitors ideas of which plants they might like to purchase and include in their own landscapes.

To learn more: fiddleheadnursery.ca |E|

Culinary D E S I G N S

Catering for all occasions

www.culinarydesigns.ca

& take-away fully prepared meals to enjoy at home.

Turn Après into an event!

SeaSon Leone | 705.446.7831 | 519.599.7900 5 Bruce St S | Thornbury | culinarydesigns.ca 48 |

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S P R I N G 2017

Fiddlehead Nursery Perennial Salad

what to assemble...

10 sorrel leaves 15 leaves of sedum 'Autumn Joy' 10 musk mallow flowers 10 pansy flowers 3 daylily flowers 8 peach-leaved bellflower flowers 10 musk mallow leaves 25 chocolate mint leaves small handful of sweet cicely leaves 20 anise hyssop leaves 10 scorzonera leaves

dressing...

1/4 cup olive oil 3 tbsp red wine vinegar salt & pepper to taste |E|

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BlueMountainHonda.com ESCARPMENTMAGAZINE.CA

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no dessert until you

eat yOur

weeds

give weeds a chance...

Don’t kill them! Dandelions have more beta-carotene than carrots and are bursting with vitamins A, B, C, and D, as well as minerals such as iron, potassium, and zinc.

The flowers are sweetest when picked young and have a sweet, honey-like flavour.

When added to salads (or pancakes) dandelion makes a cheery compliment. If you like a bitter taste, mix the greens into your salads.

cOmmOn weeds have been On the menu fOr as lOng as humans have been eating.

Purslane - rich in vitamins A, C, E as well as magnesium, calcium, potassium and iron, this humble garden weed is a nutritional powerhouse, and is said to contain more omega-3 fatty acids than any other leafy vegetable. A great addition to a salad or stirfry, the leaves and stems can be eaten raw or cooked to add a peppery flavour.

Broadleaf plantain is packed with nutrients and is safe to ingest. 100 grams of plantain contains the same amount of vitamin A as a large carrot, and is very rich in vitamin B1 and riboflavin. Young leaves are best and can be eaten raw or cooked, however, blanching the leaves in boiling water before adding them to salads, makes them more tender. Once blanched, plantain can be frozen then used later in a sauté, soup or stew.

Dried leaves brew an interesting, healthy herbal tea. *

GARDENS & EMPORIUM

we’re ready for spring plants trees landscaping decor

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S P R I N G 2017

Landscaping our Region for 53 years!

Creative In House Design

Professional Construction Certified Landscape Technicians Award Winning Landscape Ontario Stone Crew

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519.376.6521

westsidenurseries@bellnet.ca

westsideowensound.com ESCARPMENTMAGAZINE.CA

| 51

Beautiful Gardens begin with us.

Ormsby’s GARDEN CENTRE & LANDSCAPING

NATURAL STONE SPECIALIST

Hwy. 26 Thornbury 519.599.7300

give weeds a chance...

Lambs Quarter... you have probably been fighting it for years.

An annual, it grows abundantly in fields, pastures, and cracks in sidewalks. It’s pesky and can grow up to 5 feet in height.

Known as wild spinach to many, lamb’s quarters is even more nutritious than Purslane. It is rich in beta carotene, vitamin B2, niacin, calcium, iron, and phosphorus. Lamb’s quarter greens are also an excellent source of vitamin A and more than 4% protein and can be used as a substitute for spinach in many dishes.

NOTE: it’s best to avoid harvesting lamb’s quarters from areas that may be contaminated by unhealthy sprays like Roundup, which, for the sake of our planet, you should avoid using!

Full Service Landscaping & Design Top Quality Annuals • Perennials Shrubs • Trees • Fertilizer Soil • Mulch • Ornaments

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• Tree Removal • Pruning • Stump Grinding • Fully Insured

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exercise a little cautiOn...

You also should NEVER use pesticides or other chemicals on any part of any plant that produces blossoms you plan to eat.

NEVER harvest flowers or weeds growing by the roadside for food, since you don’t know what they may have been sprayed with. Use them in a vase and give your home a ‘wildflower’ centrepiece.

Identify all weeds exactly and eat only edible flowers or leaves. NEVER guess. |E|

a

if yOu want them gOne withOut harming the envirOnment...

One gallon vinegar, One cup of salt, One tbsp dish soap mix together apply.

S P R I N G 2017

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| 53

W5

edding

Whether you and your love

prefer casual, low-key nuptials on the beach or an all-out

extravaganza—your wedding day can become a full wedding weekend when it’s celebrated at Blue Mountain Resort.

54 |

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D

ay

WORDS & PHOTOS | CORYNN FOWLER CORYNNFOWLERPHOTOGRAPHY.COM

S P R I N G 2017

tying the

KN atTblue

mountain

From grandiose church affairs with ballroom receptions,

a wedding is often dictated when first choosing a locale.

Traditions have changed and evolved with the trends of our modernized world

and gone are the days of overly extravagant ‘I dos’. Couples today have the

5 WE 5 DO

5

to intimate backyard ceremonies, the overall feel and theme of

5

O

ptions abound when deciding on a wedding venue.

freedom to express themselves in uniquely personal and meaningful ways. When

planning their nuptials they often choose ‘experience’ over ‘elaborate’.

The Niagara Escarpment makes a stunning backdrop, and couples need not look further than Blue Mountain Resort as their ideal spot to tie the knot. The resort’s many attractions have made it a four seasons destination and with world-class accommodations, numerous nuptial locations to choose from, in-house planning coordinators, catering, spas, restaurants and of course the ever important bachelor/bachelorette nightlife, Blue literally has it all. * S P R I N G 2017

NO W AND FOR EVER ESCARPMENTMAGAZINE.CA

| 55

5

5

5 WE 5 DO

Daniel James and Steve McCrea celebrated their nuptials at Blue Mountain in 2016

As a photographer, I love the variety of ceremony locations and stunning event spaces. Many of my clients appreciate the ease of ready made wedding packages which take the guesswork (and legwork) out of planning, while more detail oriented couples like the option to pick and choose from a range of different themes, décor and menus. Daniel and Steve’s wedding was like a party—personal touches were everywhere and the abundant, bright space allowed an easy flow for guests to gather, mingle, meander and enjoy.

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S P R I N G 2017

tying the

KN atTblue

mountain

Choices for the ceremony include; a mountaintop vista accessible by open air gondola; a waterfront beach perfect for the barefoot bride; and elegant indoor banquet halls with beam and trestle architecture and floor to ceiling windows which embrace the rugged beauty of the Niagara Escarpment and Georgian Bay. Tents are available in varying sizes, as are tables, chairs, linens,

and everything else necessary to pull together a beautiful outdoor reception. The amenities offered

by Blue Mountain make planning a wedding easy and stress-free.

Guest experience is a top priority, and the resort’s world-class Chefs pride themselves on satisfying their guests with tasty hors d’oeuvres, signature drinks and delicious main courses while everyone and the Bride’s third uncle makes a speech. Incredible farm to table menu options are sourced from our local growers, artisanal cheese shops, bakeries, and local vineyards. Complimentary tasting menus are always offered pre-wedding, to help couples make the truly tough decisions. *

5

5

5 WE 5 DO

Bride, Julie Brownfield S P R I N G 2017

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KN atTblue

5 WE 5 DO

5

Blue mountain’s unique environment brings all kinds of couples to our door and by using the resort as our playground i have the ability to take their wedding and guest experience to a whole other level. the most enjoyable part of my job is guiding the couples through using our facilities in unique and fun ways.

mountain 5

{

tying the

~Emma Towers

Whether your event is held on a Friday, Saturday, or even a Tuesday, a Blue Mountain destination wedding brings friends and family together before, after and during the ceremony. And, a special added draw of getting hitched in such a gorgeous and happening location is that guests have the option to book accommodation right in the heart of the Village or at one of several locations close by. Wedding goers may even want to stay longer, in order to enjoy the outstanding amenities, myriad of sights and countless activities that Blue Mountain Resort has to offer—entertainment, shopEmma Towers, Wedding & Social Events Manager at Blue Mountain, loves working with couples to plan their special day. “My role allows me to bring a unique experience to all the families I have the joy of working with,” says Emma. “Commonly the type of Brides and Grooms I get to work with can be anywhere from outgoing, recreational enthusiasts to stylin’ foodies who love to eat and drink—all of which are my type of people! ” 58 |

ESCARPMENTMAGAZINE.CA

ping, superb dining, a spa getaway or perhaps some quiet, relaxing ‘down time’.

DO IT ALL AT THE RESORT

bluemountain.ca S P R I N G 2017

Britt and Mike Hartel were married at Blue Mountain. “We were drawn to the fact that everything could happen on site; the rehearsal, the ceremony, the reception and the beautiful accommodations for our guests. Blue's experienced and knowledgeable Event Coordinators helped us through the planning process and were absolutely amazing on the day of the wedding. Our Event Coordinator, Emma, truly contributed to making our day seamless.

Photos this page | Taylor Roades Photography

Being married at the Lookout was definitely our dream and we were so fortunate to have beautiful weather. We have returned every year since to celebrate our anniversary.

{

5

5

5 WE 5 DO

Blue has always been a very special place for us; we love to ski and have spent a lot of time at Blue together. my husband arranged for us to spend the night at the westin after we got engaged, as we had always talked about getting married at Blue. ~Britt Hartel

S P R I N G 2017

N OW A ND FOR EVER ESCARPMENTMAGAZINE.CA

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ESCARPMENT ®

wedding day

WEDDING PLANNING

CHECKLIST...

10 – 12 MONTHS

4 Wedding Budget - Discuss with all who will be contributing 4 Planning Team - Consider hiring a Planner - they have relationships with 4 4 4 4 4 4

and insights into vendors Wedding Date - Choose a few options in case venue is already booked Initial Guest List & Bridal Party Wedding Design - What’s the style, colour palette, feeling?

Bridal Party Attire - Including Bride’s dress & Groom’s tuxedo Venue Tours & Booking - are permits needed for tents, capacity, etc.

Wedding website - Great place to keep guests updated

8 – 10 MONTHS

4 Save-The-Date Cards - Include Wedding Website

4 Vendor Research & Booking - Photographer, videographer, DJ, band, 4 4 4 4 4

rentals, caterer, florist, servers & bartenders Book Officiant Accommodations - Consider all out-of-town guests, bridal party, parents and yourselves Order bridal party attire Cake consultation & Booking Start Planning honeymoon

Glow

BY MICHELLE GREEN | BLACK & WHITE EVENTS

2 – 4 MONTHS

4 Marriage license 4 Guest seating and table assignments 4 4 4 4

1 MONTH Purchase Wedding Party Gifts Outline wedding day timeline Confirm final numbers for all vendors Confirm final vendor payments

DAY BEFORE 4 Final wedding payments and organize gratuities to be given out on wedding day

DAY OF

4 Enjoy!

HAIR STUDIO & GALLERY

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S P R I N G 2017

wake up bright...

Book one of our three luxury Suites right in the heart of downtown Thornbury, directly above the Corner Cafe & Grill.

Deluxe kitchens, laundry, gas fireplaces, beautiful arched windows and rooftop decks overlooking the Mill Pond.

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S P R I N G 2017

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| 61

MacGregor’s

ESCARPMENT ®

wedding day

...hAir

u u Ladies Fashion

BRIDE’S CHECKLIST

tribal

4 DO book a trial! Usually 4-8 weeks prior to the wedding date. Trials or

BY KASEY ERSKINE | MARION’S HAIR STUDIO

joseph ribkoff

even a simple consultation before the big day are a great opportunity for you to meet with your stylist, especially helpful if you’re using a new salon.

fresh fx

4 DO bring pictures to your trial of inspired styles, your dress, and any

derek alexander

accessories you’re thinking of wearing (veil, fascinator, pins, headband).

Be open to suggestions from your stylist about what is realistic for your hair... and remember you’re going for a “look”. It will never be exactly like the picture, all that matters is that you feel amazing.

canadian hat annushka lasania

4 DON’T bring friends or family to the trial... this is a chance for you to bond

libra

with your stylist, and sometimes too many opinions during a trial can clutter your mind and put added pressure on you and your stylist. Instead take lots of pictures to report back to your squad for opinions.

bali

4 DO come with your hair dry for the wedding day appointment, or consider having a wash and style done the day before (you’ll look fabulous and your stylist can use setting lotions for volume and hold).

4 DO have your any hair colour services done 2-3weeks prior to the

wedding day, DON’T be afraid to cut your hair at that time... (maybe not a complete style change) but extremely long hair is not always easy to work with. Healthy hair is more important… DO consult your stylist on length.

4 DON’T cheap out and do your own colour and cut 1 week before the 313237 HWY 6 DURHAM macgregorsladiesfashion.com. 519-369-2467

wedding day (just incase it goes south).

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S P R I N G 2017

BRIDE’S CHECKLIST ...mAkeup

4 DO bring pictures for inspiration to your trial run.

4 DON’T be afraid to wear a little be more makeup than your usual.

4 DO speak up about your comfort level about more or less makeup.

You’ll be able to see the difference in the pictures. That being said...

Take pictures at the trial so you can see for yourself how it looks in pictures. Ultimately you want to feel comfortable and like yourself.

4 DO mention any allergies you may have at the trial, and bring your own makeup if you have product that you know and love.

4 DO consider having regular facials starting 1 year to 6 months before the wedding day... consult your esthetician.

4 DO have a lipstick or gloss with you throughout the day for touch ups. (A good job for your Maid of Honour)

4 DON’T forget to wear sunscreen or an spf in your makeup during

the summer months. Stay hydrated and EAT! These simple tasks can get lost in the day and make or break your mood!

4 DO have fun ! Make it a party on the day of.... bring some food to

nibble and champagne and OJ—have fun with it! Hair and makeup are important... but more importantly is how you feel, it’s all about attitude! Treasure every minute and soak up all the good vibes—you won’t believe how fast the day will go so really enjoy it! *

ELAINE DICKINSON’S FASHIONS

elainedickinsonsfashions.com 311 Hurontario Street Collingwood 705.445.4093

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| 63

ESCARPMENT ®

wedding day

the

bouquet

whether you’re planning a grand celebration in the heart of the city, or a rustic affair out in the country, the flowers you choose will transform your venue and give your wedding the wow factor. there is a definite trend for romantic bouquets for 2017. Blousy scented roses not only smell divine, but look absolutely sensational.

Also think the bigger, the better. this year’s Brides are looking for bouquets that create as much of a visual impact as their wedding dress. think flowers in full bloom, trailing—large scale natural arrangements that resemble Dutch master paintings. *

MARIONS HAIR STUDIO HAIR COLOUR CORRECTION SPECIALISTS

PEDICURES MANICURES FACIALS DAY SPA PACKAGES

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33 bruce street thornbury 519.599.7072 - 7 days S P R I N G 2017

fashion boutique

European

We make You look good! extravaganza

sophisticated

silhouettes and relaxed casual looks...

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clothing . jewels . shoes . belts . bags

www.coracouture.com

furbelows Hatley

S P R I N G 2017

bruce street s. thornbury 7 days 519.599.5422 furbelows.com

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wedding day

5

Bride, Katie Twible

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PHOTO | CORYNN FOWLER

Overflowing bouquets give the look of "just picked" wild flowers. Opt for a lush gathering of leaves and foliage interspersed with oversize blooms with a free-flowing shape that feels unfussy, totally fresh and completely natural. This "just gathered from the garden look" is the perfect way to add romance and whimsy to your bouquet adding a somewhat Boho ambience—a free and natural design using a variety of shades and colours. Play with scale and opt for an oversize greenery bouquet if you want to really turn heads.

As awareness and interest in local, seasonal flowers continues to grow, eco-conscious couples are prefering fresh from the garden blooms in muted, muddy & moody hues. Subdued and monochromatic bouquets are more popular now than bright, multicoloured ones. Shades such as dusty rose, milky coffee, champagne, buttercream, apricot and moonstone will challenge floral designers and flower farmers to source blooms in these complex colours, but the result will be worth it. |E|

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Bridal Temptations BRIDAL BRIDESMAIDS PROM MOW SPECIAL OCCASION

Temptations Hanover GIFTS HOME DÉCOR BRIDAL REGISTRY

332 10TH ST. HANOVER 519.364.1819

temptationshanover.com

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Escarpment...

dream. design. imagine. delight.

Studio at 65 Simcoe Street Collingwood www.spihlmannart.com 416 997 0357

705 718 7737 | 705 441 4109 WWW.BO NNIEDORGELO.COM

new location 766 Mountain Road Collingwood

18 Bruce St Thornbury 519.599.5912 loftgalleryart.com

DEENA DOLAN ART deen adolan.c a

Corner of Mountain Road & Osler Bluff Road 705 718 7737 705 441 4109

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arts spotlight

Loft Gallery Inc. has recently relocated to Thornbury, where owner Heather Carroll and a team of experts including Mia Walker of MW Designs and Samantha Pollock of Sparrow Blue Marketing designed a modern, industrial gallery feel that is both inviting and engaging.

There are currently 23 artists in the gallery including artist-in-residence Debra Lynn Carroll, who is known for her large, textured landscapes. Lorne McDermott (a former art teacher at the McMichael gallery) can frequently be found painting on site at the gallery. Jennifer Woodburn is widely known for her Group-of-Seven style landscapes. Janet Liesemer is popular for her realistic barns, lighthouses, and landscapes. Other notable artists include Brian Buckrell, Jamie MacLean, Paul Garbett, John Adams and Stephen Gillberry to name a few. |E|

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18 Bruce Street, Thornbury 647.296.9797 loftgalleryart.com

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theatre

community events Blue Mountains Studio Tour of the Arts... Victoria Day weekend, May 20-22- 11 to 5 daily. Artists in Craigleith, Kimberley, Thornbury and Clarksburg invite you to enjoy their free self-guided studio tour. Discover a wide range of artistic expression in all its forms throughout the area—something for everyone! Pick up a detailed brochure or visit tourofthearts.ca |E|

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Uniquely positioned as Southern Georgian Bay’s Premier Arts & Culture destination, Meaford Hall Arts & Cultural Centre is nestled in downtown Meaford, a stone’s throw from Georgian Bay and adjacent to all amenities in an area wellknown for its year-round attractions. A four-season venue, Meaford Hall Arts & Cultural Centre hosts an average of 150 live shows a year in the intimate, fullyrestored and historically significant Edwardian-style Opera House.

With the arrival of spring comes the reopening of the balcony at Meaford Hall… a modest renovation and the addition of new, comfortable seating increases capacity and comfort. The balcony is a magical place to see a show and in honor of that: a three-day weekend of events! Friday, May 5 is Séan McCann: Newfoundland-born McCann won over audiences from coast to coast and around the world as a founding member of Great Big Sea. After millions of albums sold, countless hit songs, and 20 years of record-breaking tours around the world, McCann has ventured out on his own, touring as a solo artist in intimate venues where he can connect with his audience to inspire peace, love and happiness. Saturday May 6 brings Rockin’ the Hall Vol. 2: a musical compilation featuring the best of r&b, soul and classic rock hits. This show features Juno-winner Tyler Yarema with special guests Gracie, Chris Scerri, Virgil Scott, Victoria Yeh, & Emma Wright.

Capping off a stellar weekend of entertainment is Polaris Prize, JUNO award-winner and 2017 Order of Canada recipient Tanya Tagaq. Tagaq is an innovative, impressive vocalist. Capturing the most ethereal moments of desire, or finding the deepest, huskiest, beating pulse, with her voice and breath—Tagaq creates a soundscape from inhalation and exhalation, summoning powerful emotion from the smallest movement of lips, throat, lungs. Her intense, evocative vocalizations, based on Inuit throat singing traditions, help reclaim the controversial 1922 film Nanook of the North. Tagaq, along with percussionist Jean Martin and violinist Jesse Zubot perform a live accompaniment to the films silent images of life in an early 20th-century Inuit community in Northern Quebec. Tanya Tagaq’s unique vocal expression may be rooted in Inuit throat singing but her music has as much to do with electronica, industrial and metal influences as it does with traditional culture. Don’t miss this stellar weekend featuring some of Canada’s best!

The newly-renovated balcony adds to the list of reasons to visit South Georgian Bay’s best live performance venue: Meaford Hall Arts & Cultural Centre. An everchanging roster of music, theatre, films and special events to capture your interest will keep you coming back, again and again. meafordhall.ca |E|

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Santa Fe Gallery Featuring over 30 area artists with original art

Special Exhibits: April 8 - May 26 — Water Reflections CSPWC National Juried Exhibit Reception: Sat. Apr. 8 — 1-4 pm

~Lin Souliere

Studio Artists: Susan Watson. Sandra Esplen. Caroline Menzies.

OPEN: Weekdays: 9-5; Saturdays — 10-1 ~Caroline Menzies

~Susan Watson

~Sandra Esplen

PEEK thru my WINDOW Gifts Decor Curios

828 Third Ave East Owen Sound 519.270.5747 santafeartgallery.com

Fancy That

Outerwear Hats Accessories

The COUNTY LINE Boots Bags Jewellery

ALL UNDER ONE ROOF!

17 Toronto St S S P R I N G 2017

Markdale

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community

Barbara Weider House

Providing Transitional Housing and Empowering Homeless Youth

Barbara Weider (1937-2015) was a tireless volunteer and community leader as well as a generous contributor to many charities and causes. She was the first woman President of the Collingwood Chamber of Commerce while working as the manager of the Georgian Triangle Economic Development Corporation and was a keen participant in a host of programs in pursuit of training, economic development and arts and culture in the area. During her lifetime, Barbara earned many honours including the Order of Collingwood and Companion to the Order and the Queen's Jubilee Medal. Barbara will long be remembered for her passion for the arts, her tireless efforts in establishing live theatre here and her commitment to the South Georgian Bay campus of Georgian College.

Thanks to a generous donation from George Weider, in memory of his late wife Barbara, and the contributions of Ray Smith, Home Horizon Transitional Housing Services is proud to announce the opening of Barbara Weider House, in May, located at 53 Campbell Street in Collingwood.

Barbara Weider House will offer a wide range of support and counselling to local youth as well as temporary housing.

Enabling youth from Collingwood and the Southern Georgian Bay area to develop the skills and access the services to overcome abuse, homelessness and other challenges is Home Horizon’s mission and a fitting testament to Barbara Weider’s legacy. To date, the Barbara Weider project has reached 42% of it’s fundraising target and they need our ongoing support.

Home Horizon is a non-profit registered charitable corporation that has been serving the needs of homeless individuals and families in this region for the past 10 years. The program focuses on transforming the lives of homeless women, children and youth through support, counselling and housing.

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The goal and focus at Home Horizon is to provide a pathway that will assist in rebuilding the lives of those who are enduring homelessness.

Clients arrive with their own personal tragedies—they are in crisis and need help.

Whether it is due to an illness, loss of employment or physical/mental abuse, Home Horizon provides hope and empowerment to youth, women and children. Sadly, 95% of the clients have experienced abuse in some form in their lives.

“The opening of the Barbara Weider House fills a major gap in the services offered in Collingwood and the surrounding region,” explains Executive Director, Doris Sensenberger. “Homeless youth represent an overlooked segment of our community. Now we have an opportunity to assist an underserved portion of the community.”

The problem of youth homelessness has reached crisis proportions in Canada. At any time an estimated 50 youth in our area alone are without a home. Worse still, this shocking figure does not take into consideration the ‘hidden homeless’—those living in cars and motels, and couch-surfing with friends.

With the opening of the Barbara Weider House, Home Horizon’s current Youth Program is now able to provide a safe and welcoming communal environment—something many of these youth have never had.

Mary was in a home that had no support and was kicked out. She wanted to stay in school, but had nowhere to live. Through the support of teachers and staff at Home Horizon Mary was able to complete her grade 12 education and is now attending college in Toronto.

With the tools she learned from Home Horizon, Mary is able to live independently, has gained self-esteem, hope and is focused on her future.

Barbara Weider House will transform lives.

The full fundraising campaign for Barbra Weider House is well underway and continues with a number of community initiatives.

Your assistance would be most welcome.

If you would like to contribute, please contact the office at 705.445.5478 or email fundraising@homehorizon.ca.

Visit homehorizon.ca to find out more. |E|

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community events Helping create life's most memorable events

Turas Mór... Inspired by the vintage rides of Europe, Turas Mór—meaning ‘Great Journey’ in Gaelic - is a cycling journey on gravel and non-gravel roads through the rolling hills of Creemore.

May 27 - 10am-3pm. The event offers two routes: the "Classic" 60km challenging journey or the "Cruiser" 25km leisurely ride. Both will take you along the scenic and beautiful countryside of Clearview Township.

Enjoy the views, food & drink at designated rest stops along the way.

For more info and how to register visit creemorespringsturasmor.com |E| Infuse Your Soul... Friday, May 5. Cherchez la Femme Fine Lingerie Boutique presents an evening sure to awaken your senses and infuse your soul with pleasure, creativity and confidence in your feminine power! Be part of this LADIES ONLY event at the newly opened Loft Gallery Inc. in Thornbury in support of My Friend's House, a charity dedicated to providing a safe haven from violence and abuse to women and their children. Enjoy wonderful local wines and delight in fabulous food, including Rodney's oyster bar, local artisanal delicacies and a delicious chocolate fountain. Let your senses awaken as you experience dance, music, psychic readings, henna artistry, boudoir painting, cosmetic, colour and style consultations and a stunning lingerie fashion show. infuseyoursoul.ca TICKET: $95 (Includes nibbles, alcoholic/non alcoholic drinks & entertainment) LOCATION: Loft Gallery Inc, 18 Bruce Street South, Thornbury DRESSCODE: Glam DOORS OPEN at 5pm – FASHION SHOW BEGINS at 6:30pm. |E|

Tents, Canopies, Accessories & Party Supplies

Our full-service approach enables you to plan

your entire event in one stop. From large scale

tents that accommodate hundreds to canopies and arches for that decorative touch.

We have the chairs, tables, linens, place settings, serving items, food preparation tools, fountains,

barbeques, centre pieces, games, and numerous other special items that it takes to create the atmosphere you want and treat your guests in style and comfort.

800.465.0099 | 705.444.1443 happeningspartyrentals.com

R eac h heig ht s yo u nev er t hought wer e p os s ible.

Trainings • Retreats • Workshops • Smoothie Bar • Lululemon

70 5 444 2 266

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Redesigned 2017 Santa Fe Sport...

2017 Tucson...

Visit the all new ‘TEAM’ on the SUNSET STRIP Celebrating our 1st ANNIVERSARY under NEW OWNERSHIP

Owen SOund

All new 2017 Elantra...

5-year/100,000km Comprehensive Limited Warranty • 5-year/100,000km Emission Warranty 5-year/100,000km Powertrain Warranty • 5-year/Unlimitedkm 24 Hour Roadside Assistance

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Ready to tackle YOUR ACTIVE LIFESTYLE 519-371-3978 HyundaiCanada.com | owensoundhyundai.com S P R I N G 2017

Shop, dine and explore... downtown

There’s an Exciting line up of EVENTS & ACTIVITIES this SPRING & SUMMER in Collingwood’s Historic Downtown

The historic streets of Downtown Collingwood come alive as the warm

weather arrives. The downtown core can become bustling with people attending the variety of fun filled events the town has to offer.

THEATRE COLLINGWOOD has an amazing line up of plays this season. These include Sexy Laundry, Barefoot in the Park, and Over the Rainbow: The Harold Arlen Story. Find the full line up on their website: theatrecollingwood.ca Stop by the COLLINGWOOD DOWNTOWN FARMERS’ MARKET for a variety of fresh and local products. Saturdays from Victoria Day to Thanksgiving, the parking lot on Second and Pine Street is filled with local vendors featuring a wide range of organic vegetables and fruit, delicious and fresh baked goods, meats and cheeses, flowers and trees, jams and preserves, hand crafted items and more.

The streets of the downtown also become an OUTDOOR ART EXHIBIT with the work of more than 50 area artists. A diverse range of artists showcase their talents through street banners and Muskoka chairs.Stroll through the downtown core from May through to October, to see their unique work.You can sit in a one-of-akind hand painted Muskoka chair and enjoy the beauty of the historic downtown.

ets k art r ma theatre shops restaurants

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Enjoy great, LOCAL, LIVE MUSIC every Wednesday from June 28th to August 30th. LOCAL LIVE LUNCH features a different downtown restaurant and artist or band each week. Starting at Noon at Sheffer Court, you can find the very best of local food and enjoy exceptional live music.

You can find more live music Wednesday evenings at The Station. Some of Canada’s finest Blues and Jazz musicians perform in a beautiful park setting. While, there is no charge for this amazing entertainment, donations are welcome.

What is a better way to celebrate Canada’s 150th birthday than with the annual COLLINGWOOD FESTIVAL FOR CANADA? Join Collingwood in ringing in Canada’s 150th year as a nation. There will be music, food, fun, pancake breakfast, gigantic birthday cake and fireworks! Enjoy the full line up of activities for the whole family, including strolling entertainment, live music and on-the-water events, Presented from July 28th to 30th the Collingwood ELVIS FESTIVAL is an internationally recognized event, and is a must see for Elvis fans and fans of summer music festivals. With more than100 tribute artists attending, this is sure to be an amazing year. Revisit this exciting era in music history with live concerts, competitions, vendors and much more!

Enjoy yourself more when pianos line the streets during the Keys to COLLINGWOOD STREET PIANO FESTIVAL. Starting August 5th you can enjoy street performances of all genres including jazz, blues, rock, classical and gospel. You are encouraged to play your own tune! Don’t miss this amazing celebration of performance arts in the downtown core.

Join in SIDELAUNCH DAYS HARBOUR FRONT FESTIVAL, August 12-13 to celebrate one of the many joys of living in and around Collingwood… the water! This is a two-day, multivenue, family event celebrating the joy of being in, on and around the water. This event also honours the unique shipbuilding heritage of Collingwood.

While you’re visiting Downtown for one of the great festivals and celebrations, drop into the SHOPS and check what’s new… from clothing, accessories to home décor and more.

Plan to stay for a cup of tea or coffee… or a delicious lunch or dinner at one of our outstanding RESTAURANTS AND CAFES.

Keep up to date about everything in your downtown at collingwooddowntown.com

funent ertainme nt festivals

or like us on Facebook!

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CleAnses well being

Do they work?

Q: Doesn’t my body already have a natural ability to detoxify and cleanse my blood?

A: Yes, it does, but...

The number of compounds we are now exposed to has grown considerably in the past 100 years - too quickly for our species to adapt. The pathways of detoxification in our liver, our main organ of detoxification, are dependent on certain enzymes. To function properly these enzymes require specific nutrients, which are replenished by our environment - predominantly from our diet. Deficiencies in these nutrients may impact the pathways of detoxification, thereby leading to a buildup of toxins.

The basic principle of our body's ability to detoxify can be thought of as a sink with a tap and a drain. The flow from the tap is our environmental exposures to toxins. The drain is our ability to remove these toxins from our bodies. All is good when the flow from the tap and clearance of drain are equal; however, problems arise when the tap is flowing too quickly for the drain to manage.

The result is the sink overflows into its surroundings.

DR. SHELBY WORTS, ND SHELBYWORTS.COM

Unfortunately, in our bodies, the overflow is stored in our tissues, which over time can lead to some negative symptoms. This build-up can begin to present as headaches, skin rashes, joint pains, “foggy thinking,” mood changes, chronic cough, recurrent infections, and more. But it’s not just pesky symptoms that arise; many studies are finding links between our environment and chronic diseases, like cancer. This is serious.

Q. I think of cigarettes as toxins but I don’t smoke, so what other environmental exposures could I be having?

A. Here is a condensed list that highlights some of the most common exposures: • household cleaners: laundry, dishes, bathroom, oven, etc.

• bodycare products: perfume & cologne, body wash, soap, shampoo, moisturizer, cosmetics; you absorb everything you put on your skin.

• common air fresheners; get rid of them. NOW. • ‘new car smell’; this odour is the off-gassing of the plastic components • pesticides & herbicides on your foods • the ingredient ‘parfum’ can contain upwards of 300 different chemicals • wrinkle-free fabrics; it’s a chemical process • new carpeting; one of the most toxic new building materials • upholstered furniture; flame retardants, off-gassing of synthetic fabrics.

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AE

dvanced sthetics by

Beth

Specializing in Skin Care & Aesthetics

Beth Nigh

Certified Esthetician

• slow the tap: reduce your exposure to items in the list on the page opposite, and educate yourself on better alternatives.

• unclog the drain: a combination of exercise (move, sweat), food (green tea, turmeric, dandelion greens, cruciferous veggies, whey, lemon, etc), and nutritional supplements (ask your qualified healthcare provider).

Solutions:

Yes we live in a more toxic world; however, we can make it work! The most important item is to recognize where in your life is the tap letting too much in. The next is consulting with a naturopathic doctor, who will look at your current symptoms, health history, environmental history, and make a plan for unclogging your drain!

Learn more: There’s Lead in Your Lipstick (Gillian Deacon), Slow Death

by Rubber Duck (Lourie & Smith), www.ewg.org |E|

S P R I N G 2017

cosmetic tattooing eyelash extensions

Nails | Pedicures | Facials | Waxing Medical Grade Peels Introducing... Alison

McLean

Featuring an Introductory Special...

free manicure when purchsing a pedicure with alison Mondays & Saturdays by Appointment Georgian Wellness Centre | 124 Ontario St. Collingwood |

705.888.8071

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well being

Now that spring is here,

varicose and spider veins are no longer undercover. Varicose veins are damaged veins that can sometimes progress and lead to more serious medical problems. They can also affect one’s self-image.

Varicose veins and spider veins are very prevalent in our western, industrialized culture and can affect men as well as women. There is higher incidence after pregnancies and also with aging. Varicose veins are enlarged, bulging and twisted and can be painful, especially with prolonged standing. They are the result of veins becoming damaged due to factors such as genetics, pregnancy, excessive body weight and certain occupations (such as teachers, hair stylists, pilots, flight attendants, chefs, office workers) that involve prolonged sitting or standing. Veins have one-way valves that normally prevent the back flow of blood, but when the veins become damaged and enlarged, the valves no longer function and this results in some venous blood flowing backwards towards the feet rather than returning to the heart. This pooling of blood causes the veins to enlarge even more. Varicosities can lead to leg swelling, pain and leg ulcers as well as being a cosmetic problem.

Spider veins (or “telangiectasias�) are small red, purple or blue thread-like surface vessels. They are superficial and when clustered, can have the appearance of a bruise or a spider web. Spider veins do not pose a medical concern but are unattractive.

Preventative measures for healthy leg veins include regular exercise, maintaining a normal body weight and avoiding prolonged sitting or standing. Elevation of the legs is helpful and always feels good. Medical graduated compression socks or stockings that are custom fitted have been proven to be preventative and also are an important part of any effective varicose or spider vein treatment.

WORDS | KATHY DE LANGLEY R.N.

varicose veins are enlarged, bulging and twisted and can be painful, especially with prolonged standing - but there are preventative measures and effective treatments.

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Medical compression socks help by providing support to the superficial veins improving blood flow. They are comfortably snug and supportive in the foot and lower leg and loosest at the top. To be effective, compression should be custom measured and fitted by a qualified healthcare professional and should be worn regularly during the day and removed at night. Compression is available in a variety of colours and styles for sports, work and casual wear and is covered by private medical insurance plans. Medical compression socks are beneficial when worn during air travel as they prevent lower leg swelling and help reduce the risk of blood clots.

Compression sclerotherapy is the most common treatment for varicose veins and spider veins. It is a safe and effective procedure that involves the injection of a sterile water, sugar and salt solution that is concentrated enough to cause the damaged vein to close down. The damaged vein is then eventually resorbed by the body and the blood flow is redirected to healthier veins. Wearing medical compression socks is an important part of the therapy as they help keep the treated veins closed down ensuring a more successful outcome. After sclerotherapy treatment, normal activity is resumed immediately, as exercise is beneficial following treatment.

Winter and spring are ideal times to consider leg vein therapy. Treatments will improve the health of legs and provide comfort as well as enhance the appearance of the legs just in time for summer. |E| Kathy de Langley R.N. has been providing sclerotherapy leg vein treatments since 2000 and is the owner of Thornbury Leg Vein Clinic.

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DO YOU HAVE MISSING TEETH THAT YOU WOULD LIKE TO HAVE REPLACED? DO YOU HAVE A LOOSE FITTING DENTURE THAT YOU WOULD LIKE TO HAVE SECURED? DENTAL IMPLANTS MIGHT BE THE SOLUTION FOR YOU. DR GOODMAN IS NOW PLACING DENTAL IMPLANTS. CALL TODAY FOR A FREE CONSULTATION.

Dr. Sam Goodman & Family

New PatieNtS welCOMe Dr. Sam Goodman & Family

S P R I N G 2017

12 Second Street | Collingwood 705.444.2668 | millergoodmandentistry.com ESCARPMENTMAGAZINE.CA

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well being - business spotlight

ipl (intense pulsed light) treatments technically are not lasers, but are often used to treat similar concerns as lasers, such as sun damage, acne, rosacea, and hyperpigmentation.

Skin rejuvenation treatments used to be primarily for the face but there is now increasing demand for rejuvenation of the neck, chest, hands and arms. These areas are notorious for showing the signs of aging - sometimes even more so than the face and Thornbury Laser Clinic is your local expert for all the latest techniques in skin rejuvenation treatments.

Clients begin by booking a complementary and private skin assessment and consultation with Kathy de Langley R.N. who has been specializing in esthetic treatments for 17 years. During the consultation, clients are invited to discuss their concerns and a range of treatment options can then be offered.

In one case, our client was particularily concerned with sun damaged and aging skin on her neck and upper chest. Having had excellent results with Intense Pulsed Light and eMatrix treatments on her face, she wanted to freshen the skin on her decollete as well.

After a consultation about the procedure and pre-treatment photos were done, three Intense Pulsed Light (IPL) treatments were performed, with each session taking less than 30 minutes. The final results showed clearer skin, free of photo-aged brown spots and a renewed and smoother skin texture. Now her rejuvenated neck and chest matches her rejuvenated face.

Other treatments available at the Clinic include Laser Hair Removal, Photo Facials, eMatrix Fractional Skin Resurfacing, Botox Cosmetic and Juvederm injectable dermal fillers. These treatments can improve the skin without social downtime. Whether your skin suffers from sun damage, Rosacea, broken capillaries, scarring, stretch marks or cellulite, we can rejuvenate your skin and restore its natural beauty. Esthetic treatments available include Facials and Pedicures, Lash Extensions and Micro-blading Brow Enhancement.

before ipl

Prices are affordable and there are never any long-term membership fees or commitments. Thornbury Laser Clinic is now located in the Blue Mountains Community Health Centre on Highway 26 in Thornbury. It is part of an exciting new full service location having teamed up with No More Knotts Massage Therapy and Thornbury Leg Vein Clinic. The new location offers treatments in a beautiful and private setting. |E|

after ipl

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Thornbury Laser Clinic, Blue Mountains Community Health Centre 78 King Street East (Hwy 26) - Thornbury 519 599 9967 thornburylaserclinic.ca

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BLUE MOUNTAINS | THORNBURY | MEAFORD | COLLINGWOOD

ABSOLUTELY STUNNING - $1,595,000

CRAIGLEITH PREMIUM LOCATION - $1,395,000 Stunning 6 bdrm, 3.5 bath

One of a kind

fully finished home w/over

40+ Acre View Lot at the

5400 sq ft. Three car garage.

top of Camperdown Road.

Landscaped on quiet

Arguably one of the best

Cul de Sac.

views in the area looking

Easy walk to Craigleith

north over Georgian Bay,

Ski Club and minutes to all

Thornbury and beyond.

the area's amenities.

Spectacular.

PRETTY RIVER ESTATES - $649,000

GEORGIAN PEAKS - $609,000

CRANBERRY TRAIL - $399,000

Catalina Model backing onto Cranberry Golf Course, 3 bdrm, 3 bath w/two master bdrms & two family rms.

THORNBURY - $359,000

In town bungalow on highly desirable street.

3 bdrm, 2 bath, great kitchen, curb appeal, walk to everything.

6 bdrm, 2 bath Chalet

Gorgeous 5 bdrm, 3.5 bath

right beside the West Lodge

family home with open

and steps to the

kitchen/living room,

Champlain Chair.

separate dining room,

Park your car and leave it

large master w/ensuite,

for the weekend.

fully finished lower level,

Ski, golf, hike, bike

double garage and fully

and enjoy.

fenced back yard.

LARGE HOME - $479,000

PEAKS MEADOWS CAMPERDOWN - $349,000

4 bdrm, 3.5 Bath home on 1 acre surrounded by open fields.

Efficient Slab on Grade construction, heated garage, granite counters, large open second level w/gorgeous countryside views.

Fully Serviced Lot. One of the very nicest Building Lots in the Camperdown Area with possible views of Georgian Bay.

LORA BAY - $629,000

SETTLERS WAY - $649,000

Beautiful, meticulously maintained 3 bdrm, 2.5 bath, main floor master with ensuite, landscaped grounds.

Conveniently close to Thornbury, golf and skiing.

5 bdrm, 3.5 bath Chalet at Blue Mountain being sold 'Turn Key.' Open concept living, granite kitchen, large rec room & hot tub area.

PERSONAL | PROFESSIONAL | PROGRESSIVE | REAL ESTATE SERVICES 86 |

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JOSH DOLAN

REAL ESTATE BROKER

NOW is a great time to SELL. TOP

3%

National Gross Sales Royal LePage 2013, 2014, 2015 & 2016 Let me advise you on buying and selling in the Georgian Triangle.

joshdolan.com PERSONAL | PROFESSIONAL | PROGRESSIVE REAL ESTATE SERVICES

josh@joshdolan.com | 705-446-8404 S P R I N G 2017

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PERFECT IMPERFECTIONS words & photos | clay dolan

My first introduction to the process of creating live edge furniture came from a photography assignment for Blue Mountain Resorts. The Pottery Restaurant was having a live edge harvest table made locally, and wanted a few photographs of the initial milling of the of the wood. I was excited to see how these giant slabs of wood were cut since I had plans to mill a large maple of my own that needed to come down. Plus the thought of having my work displayed at the restaurant was an added bonus.

I met Edwin (Eddie) Patino, the lead craftsmen and owner of Tree Green Team at his storage yard near Nottawa. It was full of giant logs of various species of trees which had been salvaged locally.

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Live edge, otherwise known as natural or freeform edge, is a style design where skilled furniture craftsmen meticulously incorporate the natural, raw edge of wood slabs and transform them into one-of-a-kind pieces.

Foregoing straight, manmade cuts, live edge brings the authentic artistry of nature into a custom piece of functional furniture that speaks to you.

Most originated from arborists who had removed old and decrepit trees from client’s properties. The huge trunks of maple, ash, black walnut and oak were stacked over 10 feet high and left to air dry.

Eddie and his partner were hard at work cutting into one of the massive trunks. They were using what’s known as an “Alaskan Mill”, which is basically an oversized chainsaw with a five foot bar and a cutting guide attached to it. The saw is used to rip down the length of the log, with the guide keeping the thickness of the cut perfectly symmetrical. With this tool, craftsmen are able to create slabs of wood up to five feet wide and just about any thickness. It’s a labour intensive process and leaves a rough finish on the wood, but the portability of the device and

the ability to tackle the widest of logs makes it ideal for creating oversized live edge products.

For my old maple however, I had a different milling technique in mind. My friend Ted Burrows from Norwood Sawmills offered to help, and since the diameter of the trunk was just under 3 feet we would be able to use a portable Norwood Sawmill. I had taken the giant down in early March—cutting trees in the winter ensures that no sap flows into the wood, making the drying process much quicker.

But, there was no way I could move the immense trunk without some type of machinery. And, since it landed on my lawn, I didn’t want to do unnecessary damage to my grass. So there the log sat for three months. *

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Simonato Window Cleaning

25 Years Experience

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Rigorously, simple and raw, live edge creations evoke the true beauty of wood—each piece exhibits its own inherent character. This style of furniture adds to any décor taste from rustic to eclectic-contemporary.

MOGGIE VALLEY TIMBER INC. Your Best Source for Top Quality Timber, Wood Products and Services Direct from the Sawmill.

519.794.0018 S P R I N G 2017

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perfect imperfections

In June, Ted trailered over a HD36 Norwood Sawmill. This thing had all the bells and whistles, including hydraulic lifters to hoist the wood onto the mill. The only hard part was going to be maneuvering the log into position beside the mill so the lifters could do their work. My friend Andrew Scott had a solution—his ‘souped-up’, mega four-wheeling Jeep with a 10,000-pound winch. Andrew skillfully used the winch and tow-straps to roll the trunk into position. I was surprised how easily the task was accomplished.

With the log lying beside the mill, it was an easy process to roll it onto the lifters. Once in place, Ted used the mill’s hydraulic system to maneuver the log into the perfect cutting position. From there it was just a matter of letting the mill do its work, while we removed the slabs as they were cut. The whole process from manoeuvering the tree trunk to stacking the slabs took only three hours.

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This thing had all the bells and whistles, including hydraulic lifters to hoist the wood onto the mill.

Once milled, the wood needs to be dried. Eddie from Tree Green Team lets his slabs air-dry outdoors for up to one year before placing them in a kiln.

Once in the kiln, the wood is dried down to a six percent moisture content. With the slabs dry the next step is to smooth out the surface.

Employing large drums and different grit sandpaper belts, this machine is able to take even the roughest wood down to a perfectly smooth surface. And, with the ability to tackle pieces up to 54 inches wide, Wayne is able to create stunning, single-slab tables.

With their fine blades, Norwood Sawmills cut so smoothly that it really only takes a bit of sanding to get a polished finish. An Alaskan Mill on the other hand leaves a rougher surface which needs to be planed before sanding which can be time consuming and labour intensive, since oversized pieces have to be done by hand.

Another step that Wayne takes before applying a finish to his pieces, is to make “relief cuts” on the bottom of the tables. These ingenious cuts prevent the wood from warping and splitting as it expands and contracts with seasonal humidity levels in a home. Often, ends that are already split are filled with resin and held together with “bow ties”— small pieces of wood cut into the shape of a bow tie, which are then inserted into the table to prevent any further splitting. The bow ties can be hidden in the underside of the table, or placed on top to create a decorative accent. *

Wayne Datema, owner of Country Charm Mennonite Furniture employs a different technique for his creations. Using a local Mennonite mill, Wayne’s pieces are cut with a band saw and then run through a large “Thickness Sander”— basically a giant version of a belt sander.

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original fine art photography by carol norris

WORKING FOR A GREENER, FRIENDLIER, LESS COSTLY ENVIRONMENT

custom sized acrylics or custom framed to suit your home or office unique gifts! one of a kind pieces.

Installations in Solar PV-Thermal - LED Professional • Prompt Service

828 3rd Ave. East, Owen Sound

(O)519.416.5747 (C)519.270.5747

Serving Grey/Bruce for 12 years

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grassrootssolar-ont.ca

new! beautiful one-of-a-kind live edge tables 519.797.1485 | 416.434.3409

173 high street southampton carolnorrisphotography.com ESCARPMENTMAGAZINE.CA

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Find us in bright homes everywhere...

Quality Products

We carry

Quality Service

î “e choice of better builders Only the very best general contractors, builders, architects and designers rely on Cedarport to fulfill their window and door needs.

Thornbury - King’s Court Plaza Highway 26 519.599.6252 800.347.7724 Orangeville - Mono Plaza Hwy 10 (just north of Orangeville) 519.941.7208 800.668.2087 w w w. c e d a r p o r t . c a 92 |

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perfect imperfections

Live edge craftsmen can get quite creative with their works—different stains and finishes, filling knots or holes with resin, or book-matching two pieces together to create the appearance of one oversized slab. Their choice for legs also adds a whole new dimension to the furniture. Custom metal supports can be created with simple, clean lines or intricate complex designs—or perhaps solid wood legs, fashioned in a traditional style—maybe even live edge legs that mimic the table top, creating a homogenous appearance.

Wayne has taken his creativity one step further with his “Spanish River Tables”. With those tables Wayne cuts a slab in half and reverses the wood so the live edges are in the middle of the table with the straight cuts on the outer edges. The gap in the middle is then filled with glass that has been water jet cut to exactly match the live edge profile of the wood. A “Computer Numerically Controlled” router is used to cut along the live edge of the wood so the glass will fit perfectly flush. The end result is a striking table that resembles a meandering river running down the middle – hence the name Spanish River Table.

Wayne Datema, owner of Country Charm Mennonite Furniture, inspects one of his live-edge tables.

The process of taking a standing tree and turning it into a live edge piece of furniture is time consuming and labour intensive. With so many different steps, one table could take over a year from start to finish. Adding a natural look to your home, live edge furniture can help us bring a sense of wilderness into our spaces. Whether it is a bathroom vanity, a stylish coffee table, or a ten-foot-long harvest dining table, the live edge with its one of a kind profile, reminds us of nature’s perfect imperfections.

As for my project, it is still a work in progress with many steps yet to take. Currently my slabs are drying in storage, and will be heading off to a kiln this summer. With inspiration from talented craftsmen like Eddie and Wayne, I already have some lofty ideas. |E| Live-edge slabs, await finishing in the storage yard of Tree Green Team

100% SALVAGED

TREES BROUGHT BACK TO LIFE IN THE FORM

tree green team

OF CANADIAN

HANDCRAFTED LIVE EDGE

FURNITURE.

Visit our unique showrooms by appointment or feel confident making your new live edge purchase online.

We will walk you through the entire process and have a quote over to you within minutes.

216 HURONTARIO ST | COLLINGWOOD 174 MARSH STREET | CLARKSBURG

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TREEGREENTEAM.COM 705.607.0787 ESCARPMENTMAGAZINE.CA

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Solid Wood Mennonite Furniture & Country Home Decor

LOCATED AT GREY RD. 4 MAxWELL | therustystar.ca | 519.922.2010 | therustystar@live.com Hours: Mon-Fri 9:00am - 5:30pm

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Sat: 9:00am - 5:00pm

(Closed Sundays)

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IN WITH THE NEW When looking to downsize, retirees Winnie and Roy Johnson enlisted the help of longtime friend and interior designer, Tricia Jeffery, founder of Dovetail Interiors in Nottawa. Because the Johnsons spend their winters in Florida, convenience, low maintenance and location were at the top of their list. They looked at various house styles, but it was when they viewed a unit in Mariners Haven, a community of semi-detached homes built on a private marina basin overlooking Georgian Bay and with spectacular views of the Collingwood Terminals, that they knew they had found their forever home. There was work to be done, however, as the condo was dark, drab and in dire need of updating. “Pine,” remembers Tricia Jeffery. “So much pine. Walls, windows, ceiling, you name it. The view here is stunning and the current décor was taking away from it.”

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showcasing the view words | cara williams

photography | clay dolan

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At their first meeting with Tricia, Winnie and Roy discussed their wish list, lifestyle and tastes. “With a note pad, pen and measuring tape in hand, Tricia was ready,” explains Winnie. “Roy and I stood in awe watching as she covered our needs first then added her own suggestions. She was dead on and more.”

Opening up the great room, boosting light and creating a cozy, functional and inviting gathering space was priority one on the main level. Walls were removed, bathrooms relocated and any remaining original pine was painted or replaced.

Tricia sourced furnishings, fixtures, artwork and more from Dovetail Interiors, and assembled a team of expert local trades to handle the rest. “Then came the trades,” Winnie continued. “They all met at the condo where we were also asked to join in on the meeting. We saw that Tricia was definitely a take-charge person and knew that we could return to Florida where we reside for the winter.” Throughout the entire renovation process the Johnsons displayed the utmost confidence in Tricia, almost giving her carte blanche while they returned to the sand and sun. *

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New, washed and distressed, white oak hardwood floors became the starting point for the design and are installed throughout. Nautical themed art and detailed maps of Georgian Bay add to the waterfront ambiance for these avid boaters. The original, heavy stone fireplace was removed to allow for an extension of the widows overlooking the shore. Then, a no-fuss electric fireplace, which can be used with or without the heating function, was centered on an interior wall providing a focal point for the new open concept living room.

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Opening up the great room, boosting light and creating a cozy, functional and inviting gathering space was priority one on the main level. Walls were removed, bathrooms relocated and

Roy and I stood in awe watching as she covered our needs first then added her own suggestions. She was dead on and more.�

any remaining original pine was painted or replaced.

~Winnie Johnson

The Johnsons love the ambiance the flickering flames provide throughout the sizzling summer months, even while their air conditioning is on full. *

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L. PATTEN & SONS Quality Custom Homes Since 1958

L. PATTEN & SONS

specializes in custom-built

homes and chalets in and around the Georgian Bay area.

Let over 50 years of experience building custom homes work to build the home of your dreams.

705.444.6186

lpat te nands ons .ca 100 |

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info@pattenandsons.ca

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in with the new

Roy had to be talked into those,” explains Tricia. “But he showed trust in me, in my vision. And now he loves them. The lights are a conversation piece!” ~Tricia Jeffery

The biggest transformation of the home took place in the kitchen. Two bathrooms, numerous walls and a small kitchen were completely transformed to allow for the open concept sweeping across the entire width of the condo. Waterfront views are unobstructed from this bright and airy space and the welcoming deck extends the living space outdoors and down to the waters edge. Fervent entertainers, the Johnson’s kitchen island is the perfect gathering spot and multiple cooks are always welcome.

The oversized caesarstone countertop and three magnificent LED jewel chandeliers that are lit from both the bottom and top, anchor the space. “Roy had to be talked into those,” explains Tricia. “But he showed trust in me, in my vision. And now he loves them. The lights are a conversation piece!” Tricia finished the kitchen with a marble mosaic backsplash that adds depth and elegance to the working space, while keeping with the luxurious feel of the décor. *

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in with the new

On the second level, what once was a laundry room, bathroom and 2 bedrooms has now become the gorgeous master suite complete with custom dressing room /closet. Winnie and Roy often enjoy their morning coffee with a view—in the master sitting area, on twin swivel chairs. Tricia sourced silk replica drapes to echo the lavish feel of the rich textures used throughout the master suite, without breaking the renovation budget. Whimsical wallpaper in muted tones adds depth and texture behind the headboard, finishing the lavish space. Down the hall, an additional bedroom with matching lakeside views awaits the Johnsons’ guests.

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The Dandy Lion celebrates Canadian products and artisans. Find this unique store and a warm welcome in the heart of Lion’s Head, steps away from the most beautiful shoreline on the Bruce Peninsula.

We’re worth the visit.

Open Wed to Saturday • 9am - 5pm Main Street, Lion’s Head • visitlionshead.ca

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in with the new

Original to the home, the inviting, claw-foot tub was relocated to a prime spot by the bay window in the Master Suite.

What a lovely spot to relax, unwind and simply be.

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Situated close to everything, this home, surrounded by lovely waterscape views, is the epitome of today’s relaxed but sophistcated lifestyle. Modern upgrades have been perfectly curated to provide the amenities the Johnsons were seeking within their spacious, comfortable and finely finished spaces. It is their Spring and Summer sanctuary—full of quiet pleasures—inside and out. *

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In an ironic twist of fate, Roy’s father was a Plant Superintendent at Kaufman Furniture, formerly located very near the Mariners Haven site—the developer, William H. Kaufman, was a third generation businessman who, after the Second World War, ran Kaufman Furniture in Collingwood.

As a tribute to his father, Roy’s original pieces of Kaufman furniture were refreshed and found new life with a light, distressed tone paint. Certainly the Kaufman brand was built to last!

Now, each spring as the ice is melting on Georgian Bay, the Johnsons are excited to return home to their “Haven”. Winnie recounts the first time they set eyes on their revitalized residence, “With a lot of mixed emotions, we opened the front door and Tricia was standing there with a pleasing smile on her face, excited to show us the end result. She had lights on, soft music playing, candles lit, flowers arranged in beautiful, silver and glass vases and wine sitting on the counter. What she did was a dream come true.”

Source Guide...

Builder: Ken Zeggil Construction Inc. Interior Design & Space Planning: Tricia Jeffery - Dovetail Interiors Inc. Interior Décor: Dovetail Interiors Inc. Kitchen Cabinetry Design: Dovetail Interiors Inc. Kitchen Woodworking: Ken Zeggil Construction Window Coverings: Dovetail Interiors Inc. Bathroom fixtures: Georgian Design Centre Hardwood Flooring: Dovetail Interiors Inc. Carpet & Tile: Georgian Design Centre Light Fixtures: Georgian Design Centre Furniture & Accessories: Dovetail Interiors Inc. Wallpaper: Robinsons Paint and Paper Counter Tops: The Granite Company Hardware on Cabinets: Dovetail Interiors Inc. Furniture Painter: PT’s Finishing |E|

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casual, cozy, boutique interiors

home decor kitchen & dining essentials fashion accessories gift registries

{

975 2nd ave e owen sound 226.664.2273 barebirch.ca

With a lot of mixed emotions, we opened the front door and Tricia was standing there with a pleasing smile on her face, excited to show us the end result. She had lights on, soft music playing, candles lit, flowers arranged in beautiful silver and glass vases and wine sitting on the counter. What she did was a dream come true.” ~Winnie Johnson

To see more about this stunning transformation, including “before” photos and additional “after” photos, log onto www.escarpmentmagazine.ca

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essentials

NEW CHAPTERS Did you know that Collingwood’s pop-

That great oil painting that has come down through the family could be re-framed and the starchy baroque, gold leaf frame that was on it could be really funky with a mirror in it and painted navy.

Have I mentioned my favourite designer is Ralph Lauren? What I really appreciate is how he will use a wonderful antique in a modern décor; take an old Eastlake chair and modernize it with madras or play with menswear suiting.

Our own best selling slip covered sofa, with feather/down wrapped bench seat, is being made in triple washed denim — sublimely casual and should be in the store shortly.

We are currently working with The New Shipyards and their designers to assist in providing the furnishings for their new model home — slated to be open mid-summer.

Perfectly located by the water and just a short stroll to downtown Collingwood, the interior of this bungalow loft is casually elegant with a palette that reflects the bay and gives a nod to the nautical without being overboard.

As always — and forever — function supercedes form. This is your home — surround yourself with things you love. |E|

think outside the frame

a

ulation is expected to be 30,000 by 2030?

In 1901, population of 5,755; eighty years later it was 12,064 and now it’s 21,793. It appears then that a lot of people are starting new chapters in their lives right here. In fact, the Canadian Federation for Independent Business rated the area ‘top in municipalities to start a business in 2016’. So, a big hello to all the entrepreneurs out there!

Really we are just seeing David Foote’s 1989 best seller—Boom, Bust and Echo— come to fruition and it is all about lifestyle.

This same lifestyle choice reflects in how we furnish our homes and the clothes we wear.

Guys—time to ditch the three piece suit and get comfortable! And ladies, after a stint working at Richmond and Bay in Toronto, I found the only part of a power suit I ever wore again was the jacket with jeans.

Many people have second and third homes in this region and the interiors often reflect the use and home style—chalets, cottages, golf side condos etc. Those selling for big bucks in the GTA and moving here full-time can find it challenging to incorporate existing furniture into their new abodes—city residences evoke a more formal décor. And yet everyone has favourite pieces of furniture, artwork and accessories that come with great stories and memories, which make a house a home.

Like our clothes, the term casual comes to mind when developing an interior design for this area. Furniture you can put your feet up on, sofas you sink into—no perching allowed.

a

Words | Sharon Allan

As always-and forever -function supercedes form.

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SUNROOMS, RAILINGS,WINDOWS & DOORS Concept, Design & Installation With our years of hands-on experience, we will help you translate your specific ideas into a completed project.

greybrucepatio.com 519.376.9241 S P R I N G 2017

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essentials...

DISTINCTIVE PRODUCTS, IDEAS

&

STYLE

a Hand-crafted, live edge, glass insert, dining table.

Tree Green Team 216 Hurontario St, Collingwood 705.607.0787 treegreenteam.com

Hanging metal figures - now these are conversation starters.

a

Dovetail Interiors 21 Hurontario St S Nottawa 705.445.0660

in 9 the new

Hand Thrown, Canadian Stoneware by Don Dubois Pottery

Artists' Co-op 21 942 2nd Avenue East, Owen Sound 519.371.0479 artistscoop.ca

a

a

a

An easy fit into contemporary, or mid-century modern eclectic decor, this premium, top grain, leather chair on a sleek black metal frame is soft but firm with just the right amount of flex for years of comfort.

Barebirch 975 2nd Ave E Owen Sound 226.664.2273 barebirch.ca

a

These elegant wine barrel products are proudly handcrafted in Canada. Once used to store a variety of red wines in the Okanagan Valley, the barrels have been repurposed into unique pieces of furniture. The imperfections acquired by each barrel offer a rustic charm, making a perfect addition to any dining or entertainment room.

The Rusty Star 408065 Grey Road 4 Maxwell therustystar.ca 519.922.2010

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DISTINCTIVE PRODUCTS, IDEAS

&

STYLE

AURA 60” X 48” Enlightened abstract paintings inspired by the colourful & luminous spirit of all living things.

Bonnie Dorgelo Jewellery & Paintings 766 Mountain Road Collingwood 705.718.7737 705.441.4109 bonniedorgelo.com

a

a

Oversize, clay urns. Made by hand - full of personality.

No two are alike. This is the ‘old’ NEW look.

Lëuk 126 Hurontario St. Collingwood 705.446.2626 leukbijhermas.ca

in 9 the new

Just what you need for spring and summer entertaining. A touch of whimsy for your table.

a

Peek Thru My Window 17 Toronto St S Markdale thecountylinemarkdale.com 519.986.4650

Be in charge in the Director's Chair.

Handcrafted using Western Red Cedar which is synonymous with quality outdoor leisure furniture that lasts generations.

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Introducing the Sputnik - this woven willow chair in whitewash is for humanoids. Paired with our vintage kilim pillows from Turkey.

Van Allan Design 150 First St. Collingwood vanallandesign.com 705.293.4663

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Canuck Cedar Chairs canuckcedar.com 289.795.3906

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DISTINCTIVE PRODUCTS, IDEAS

&

STYLE

a

a

Spring is “in the pink”, with pastels bursting into blossoms, bluebirds and butterflies, in the sunshine.

Enjoy the latest in luxury—heated, tile shower. Stunning natural beauty - extreme durability & endless possibilities.

Cuneo Interiors Carpet One Floor & Home 207 Durham Rd E, Walkerton 519.881.2170 cuneointeriorscarpetonehanover.com

Home Accents Emporium 115 Wellington Street, Feversham 519.922.1111 homeaccentsemporium.ca

a

in 9 the new

a

Live edge table in black walnut with removable leaf.

Original fine art by Artist, Lin Souliere.

This watercolour is titled: Ould Root Singing Sands Santa Fe Gallery 828 Third Ave East Owen Sound 519.270.5747 santafegallery.com

Country Charm Mennonite Furniture Hwy. 6 & 10 Rockford 519.376.4434 & 17 George St. Caledon 519.927.1789 ccharm.com 112 |

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essentials...

DISTINCTIVE PRODUCTS, IDEAS

&

STYLE

Add pops of spring colour with Linen blend watercolour, azure velvet and coral lattice matelasse, feather filled toss cushions.

a

Inside Ideas 829 2nd Ave. E. Owen Sound 519.371.6926 insideideas.ca

a

These ‘live edge’ walnut console tables are lovingly created by using the natural edge of the wood incorporated into the design of the piece. These Canadian handcrafted ‘one of a kind’ pieces make a beautiful addition to any home.

The Light House Photo Gallery 173 High Street Southampton 519.797.1485 carolnorrisphotography.com

in 9 the new a

Assorted concrete log planters that look great indoors and out.

Filled with Echeveria, herbs or cascading flowers—artful and original.

Greentree Gardens & Emporium Hwy 27 W Collingwood 705.444.21465

Enjoy casual dining in ‘Big Apple’ style.

Easy care metal perfect indoors or out.

Westside Nurseries & Greenhouses Ltd. Hwy 21 Owen Sound 519.376.6521 westsideowensound.com

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HOME GROWN PRODUCTION & ST YLING | CARA WILLIAMS

PHO T OGRAPHY | CL AY DOL AN

SPECIAL THANKS TO...

ORMSBY’S GARDEN CENTRE, MEAFORD RIVERSIDE GREENHOUSES, HEATHCOTE WESTSIDE NURSERIES, OWEN SOUND

BRYN HONEYWOOD & ADAM BURK ...

BRYN AND ADAM AND THEIR THREE AWESOME KIDS (HARPER, FIG & EDDIE) LIVE IN RURAL BLUE MOUNTAINS. AN ELEMENTARY SCHOOL TEACHER TURNED HOMESCHOOLER, BRYN AND HER BROOD SPEND THEIR DAYS EXPLORING THE BRUCE TRAIL, AND HIKING THE ESCARPMENT WHILE LEARNING AND TENDING TO THEIR MINI HOMESTEAD. ADAM, WHO GETS HIS KICKS MOUNTIAN BIKING AND HANGING WITH BRYN AND THEIR KIDS IS THE OWNER/OPERATOR OF DUE NORTH CUSTOM CARPENTRY FROM THE RAVENNA AREA.

ALL CLOTHING

MOUNTAIN HARDWEAR RED DEVIL, BLUE MOUNTAIN VILLAGE EVOLUTION HIM & HER, THORNBURY HAIR | MAKE-UP

MARION’S HAIR STUDIO THORNBURY PHOTOGRAPHED AT ORMSBY’S GARDEN CENTRE

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home grown

AMELIA WENDEROTH...

WITH HER HUSBAND AND TWO LITTLE BOYS, AMELIA HAS RECENTLY MOVED TO THE BLUE MOUNTAINS TO EMBRACE THE ACTIVE OUTDOOR LIFESTYLE THIS AREA IS KNOW FOR AND SOUGHT AFTER. AS THE OWNER OF COTTAGE DOOR PHOTOGRAPHY AND A REGISTERED DENTAL HYGIENIST, AMELIA HAS BECOME AN ESTABLISHED PROFESSIONAL WITHIN THE COMMUNITY OF THORNBURY. WITH A PASSION TO UPLIFT HER COMMUNITY SHE IS DRIVEN TO SHARE THE SAME SUPPORT TO LOCAL BUSINESSES. IN HER SPARE TIME SHE ENJOYS CROCHETING WHILE LOUNGING ON THE ICONIC BOULDER ROCKS THAT DECORATE THE SHORELINE OF GEORGIAN BAY.

ALL CLOTHING, JEWELLERY & SHOES

FURBELOWS THORNBURY HAIR | MAKE-UP

GLOW HAIR STUDIO COLLINGWOOD PHOTOGRAPHED AT RIVERSIDE GREENHOUSES

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KATE PETTERSEN...

PASSION FOR SPORTS IS IN KATE PETTERSEN’S BLOOD. SHE HAS FOLLOWED IN THE FOOTSTEPS OF HER FATHER, ACCLAIMED BROADCASTER AND FORMER PROFESSIONAL FOOTBALL PLAYER LEIF PETTERSEN, AND HAS EXPANDED HER REACH INTO THE DIGITAL REALM. WHETHER IT’S HOSTING, REPORTING OR CREATING ENGAGING CONTENT, KATE IS ALWAYS IMMERSING HERSELF. WHEN SHE'S NOT ON THE SIDELINES OR TRAVELLING FOR WORK, SHE LOVES SPENDING TIME BIKING, HIKING, RIDING HORSES OR ENJOYING TIME WITH HER FAMILY.

ALL CLOTHING & BOOTS

THE COUNTY LINE MARKDALE HAIR | MAKE-UP ...

MARION’S HAIR STUDIO THORNBURY PHOTOGRAPHED AT RIVERSIDE GREENHOUSES

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all aboard home grown

ESCARPMENT® FASHION | ESCARPMENT® FASHION |

KATE PETTERSEN...

ALL CLOTHING & SHOES

GREENHAWK COLLINGWOOD NOTTAWA HAIR | MAKE-UP ...

MARION’S HAIR STUDIO PHOTOGRAPHED AT RIVERSIDE GREENHOUSES

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THORNBURY

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SHAUNA & TROY BONTERRE...

SHAUNA IS A LOCAL REAL ESTATE SALES REPRESENTATIVE SERVING THE GREY BRUCE AREA. SHE IS PASSIONATE ABOUT THE BUSINESS AND HAS SEEN TREMENDOUS SUCCESS - RECENTLY BEING AWARDED TOP PRODUCER AND PRESIDENT'S CLUB (2016) FOR HER BROKERAGE. TROY IS A RETIRED PROFESSIONAL LACROSSE PLAYER WHO IS NOW PROTECTING THE NUCLEAR SECURITY OF OUR COUNTRY AT BRUCE POWER. TROY PLAYED FOR MANY NATIONAL LACROSSE LEAGUE TEAMS IN HIS CAREER, INCLUDING THE BUFFALO BANDITS AND ROCHESTER KNIGHTHAWKS. HE HAS SINCE FOCUSED HIS PASSION FOR LACROSSE INTO COACHING HIS SON'S TEAM, WINNING SILVER AT PROVINCIALS IN 2016.

TROY AND SHAUNA LIVE IN OWEN SOUND WITH THEIR TWO CHILDREN, ALIYAH AND KAI. YOU CAN FIND THEM MOST DAYS AT A LOCAL ARENA, PLANNING THEIR NEXT TRAVEL ADVENTURE, OR SPENDING TIME WITH FRIENDS.

ALL CLOTHING & ACCESSORIES

JOSIE’S WIARTON HAIR | MAKE-UP...

HAIR BODY & SOUL OWEN SOUND PHOTOGRAPHED AT WESTSIDE NURSERIES

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AMELIA WENDEROTH...

DRESS ...

ELAINE DICKINSON’S COLLINGWOOD HAIR | MAKE-UP ...

GLOW HAIR STUDIO COLLINGWOOD

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KATE PETTERSEN & TRAVIS NIXON TRAVIS, MARKETING MANAGER, THE WESTIN TRILLIUM HOUSE, BLUE MOUNTAIN,. HE LIVES IN COLLINGWOOD AND GREW UP ON WASAGA BEACH AT A FAMILY COTTAGE AND TAKES FULL ADVANTAGE OF WHAT THE AREA HAS TO OFFER INCLUDING TRAIL RUNNING, BIKING, HIKING, SKIING, SNOWBOARDING, BOATING AND WATER SPORTS. IN THE WARMER MONTHS, TRAVIS IS ALSO A RUN CONCIERGE FOR THE WESTIN, WHERE HE LEADS WEEKLY GUIDED RUNS FOR HOTEL GUESTS AND THE COMMUNITY.

ALL CLOTHING, ACCESSORIES & FOOTWEAR

LIFTED BLUE MOUNTAIN VILLAGE HAIR | MAKE-UP ...

MARION’S HAIR STUDIO THORNBURY PHOTOGRAPHED AT RIVERSIDE GREENHOUSES

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AMELIA WENDEROTH ...

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CORA COUTURE DOWNTOWN COLLINGWOOD HAIR | MAKE-UP ...

GLOW HAIR STUDIO COLLINGWOOD

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BRYN HONEYWOOD & ADAM BURK ...

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LEÜK BIJ HERMAS DOWNTOWN COLLINGWOOD HAIR | MAKE-UP ...

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SHAUNA BONTERRE...

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SISTERS ON HURON SOUTHAMPTON HAIR | MAKE-UP...

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OWEN SOUND

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ESCARPMENT® FASHION | ESCARPMENT® FASHION |

AMELIA WENDEROTH ...

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DOVETAIL INTERIORS NOTTAWA HAIR | MAKE-UP ...

GLOW HAIR STUDIO COLLINGWOOD ALL CLOTHING MIKE HOLMES JR & LISA GRANT...

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MOUNTAIN HARDWEAR RED DEVIL, BLUE MOUNTAIN VILLAGE EVOLUTION HIM & HER, THORNBURY

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KATE PETTERSEN...

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TIGS THORNBURY HAIR | MAKE-UP ...

MARION’S HAIR STUDIO THORNBURY

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BRYN HONEYWOOD & ADAM BURK ... ALL CLOTHING, ACCESSORIES & SHOES PHOTOGRAPHED AT ORMSBY’S GARDEN CENTRE

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HAIR | MAKE-UP ...

POISE ON MAIN

MARION’S HAIR STUDIO

DOWNTOWN COLLINGWOOD

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AMELIA WENDEROTH...

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MacGREGGOR’S

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GLOW HAIR STUDIO & GALLERY COLLINGWOOD

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P R O M O T I O N

NEW VENTURES BUS I NE S S S POTLI G H T S

T H O R N B U R Y

The wait is over! Thornbury Village Cider House is now open to the public, featuring Ontario’s #1 selling cider on tap and in bottles and growlers. The beautifully appointed cozy tasting room also includes a retail store where thirsty travellers can stock up on award winning Thornbury Village Craft Beer and a variety of wines from Colio Estate Winery.

Thornbury Village Cider has been producing their popular 100% Ontario craft apple cider at the century-old building at 90 King St. E Thornbury in the heart of apple country since 2007, but it was only with the brand’s recent acquisition

by Colio Winery that they were granted the proper licensing to be able to open their doors to the public for tastings. Lucky for us! Led by Doug Johnson, the cider-making team at Thornbury Village Brewery has set the standard, winning the gold-medal for both the 2015 Canadian Brewing Awards’ and the 2015 World Beer Championship for Thornbury’s Pickup Truck European Styled Pilsner. With a commitment to crafting stylistic, ultra-premium beer Thornbury Village Brewery has earned immediate recognition with both discerning beer drinkers and critics alike.

A truly original Canadian cider, Thornbury Premium Cider tastes like a traditional English cider: dry, crisp and premium. It’s made with 100% fresh-pressed local apples (not from concentrate), this 5.3% ABV cider is cold filtered to maintain maximum flavour and aroma and is 100% gluten free. This cider is best served chilled, with or without ice.

Thornbury Village Cider House | 90 king St. E | Thornbury | 519-599-2616 | thornburycraft.com

O W E N S O U N D

C O L L I N G W O O D

T H O R N B U R Y

Well known throughout Owen Sound, King R F Excavating has been a staple in Grey Bruce for over 40 years. Owner Darren and his crew of experts are now serving Thornbury through Collingwood for all your excavating, servicing, septic systems, ponds, and shoreline work.

King R F Excavating truly is a full service company focused on customer service and job quality.

From start to finish they are available to answer questions and address concerns to ensure each customer’s expectations are met. Darren and his staff set the standard in shoreline construction, repair and restoration. Their techniques have been proven to withstand the harsh Escarpment elements. Other services include lot clearing, tree and stump removal, basements, crawl spaces, driveways, septic systems, beaches, shoreline restoration, new lawns from levelling to topsoil and planting, grading private roads, new and existing driveways, water run-off including retention ponds, drainage ditch, drain tile, snow removal, new and existing home construction, complete demolition services, yard maintenance and landscaping.

From the smallest contractors to large developments, homeowners and everything in between, King R F Excavating believes in cultivating long lasting relationships built on trust, fair prices and honest work.

R.F King Excavating | R.R. #3 Owen Sound | 519-270-6753

With the philosophy of "adding life to years," Right at Home Georgian Triangle is well known for taking the guesswork out of improving the health, wellness, happiness and quality of life for seniors and disabled adults in our community. Adrienne Wood and Nancy Esson, both long time residents of Georgian Triangle, have expanded and improved and relocated to 313B Hurontario St. in Collingwood and have opened a Simcoe Location and are now serving Barrie and Orillia with the help of John Kitchen, Danielle Allen and Megan MacDonald.

Aging is not an easy process for the person who is experiencing debilitating negative effects of the years, nor for their family members who must take on the responsibility to care for them. The Right At Home team share the mission statement: "To be the family when family cannot be there". They understand your concerns and the big decisions you face regarding your loved one. For many people, supportive in-home care is the best solution for comfort, safety, independence and loving family relationships.

Right At Home is invested in providing the best quality homecare delivered via a comprehensive communication plan between a Right at Home care planner, caregivers and the families they serve. They provide companionship, assistance with homemaking and errands, physical support, personal care and hygiene, senior wellness coaching, nursing and therapy and have introduced a motor vehicle program with dedicated specialists to assist people who have been in serious accidents.

Right at Home Georgian Triangle | 313B Hurontario Street, Collingwood | 705-293-5500 | rightathomecanada.com/georgian-triangle 115 Bell Farm Road, Barrie | rightathomecanada.com/barrie

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escarpment real estate

MARKETwatch By

I came to a realization a few months ago.

We talk about Buyer’s markets and Seller’s markets in real estate. Rare indeed is when we hear in the media about a balanced real estate market. Why? Well… for one thing, it doesn’t make a great story. “This just in…the real estate market in Toronto is in perfect alignment. There is equilibrium between Buyers and Sellers and everyone is happy… more at 11.” Probably not going to happen. The realization was this: I haven’t really seen a balanced market in the time I have been in real estate. Well, that isn’t exactly true.

There are a number of definitions of a balanced market, but some of the commonly accepted norms are: 1. A market in which the sales to active listing ratio is in the 14-20% range.

2. A market where home prices remain relatively stable.

3. A market where there are between 90 and 180 days of inventory available (3 to 6 months).

4. A market in which 40-60% of new listings (by volume…not necessarily the listings themselves) sell in a given month.

While these all use somewhat different metrics, they point in the same direction. Relative calm. People are not tripping over each other to get in on the deal, but nor are Sellers wondering when the next Buyer will darken their door, and not try to take their first born in the offer process.

We did have that in our area a couple of years ago. But it felt like it lasted a week before the market swung right through balance and firmly into a Seller’s market. So, perhaps my realization is best stated in a general sense. A balanced market is something you shoot through on your way to an imbalanced market.

With the change in the market, must come changes in the strategies that we employ to best provide professional real estate services to our clients. Some of the differences are obvious, but some are more subtle.

Conditions in offers used to be par for course up here. No one would dream of making an offer that didn’t have conditions on satisfactory home inspection, ability to finance, obtaining insurance, making sure the deck complied to local zoning ordinances, and verifying the varietal of grasses in the lawn (OK…I made that last one up). This in addition to the bevy of warranties. Warranties on septic systems, availability of potable water, working order appliances, and a warranty that the building and improvements fell within the setback requirements of the municipality were completely commonplace. The schedule “a” to the agreement of purchase and sale could often be 2 and even 3 pages long.

This was deemed prudent protection for the Buyer. It still is prudent. Problem is, what Seller in their right mind is going to accept that list when they have 4 other great offers lined up without conditions to buy their place? The answer is 0.0%.

This is not to say that we have done away completely with conditions in offers, but where we could load up an offer with protection for the Buyer a few years ago, now we have to take a different tact. It is not uncommon for a Buyer now to bring a contractor or inspector with them on a viewing. Where it was taken somewhat for granted a few years ago, Buyers are nailing down their financing well in advance (conditionally of course). In short, Buyers are sacrificing some of the protection afforded to them by conditions at the altar of actually getting a house!

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Desmond von Teichman Broker of Record, Owner, Royal Le Page Locations North Realty, Brokerage

Buyers are doing what they have to to get their offers noticed. When we routinely see 2, 3, 4, 5, 10 offers on a property, differentiating yourself can often make a difference. We see deposit cheques attached to offers for huge amounts. If you have 4 offers that are relatively similar, but one has 100k deposit and the rest have 5k, which is the one most likely to be accepted? Buyers are adding personal context to offers as well. Hand-written notes telling the Seller about the Buyer’s family, and telling them how much they love their property can make the difference between a deal and another loss in the multiple offer marketplace.

Many of you will think this last strategy is an invention. It is a money game right? At the end of the day, the highest bid will-win right? Not necessarily.

As broker of record, I can give you example after example where money was not the final decision-maker. I sat in on an offer presentation by phone where the Seller was out of the country and had given power of attorney to his daughter to act on his behalf. There were 2 offers presented and the daughter called the father to go over them. They were relatively close, but one of the Buyers intended to rent the property out for a couple of years and then move in.

The other Buyer had a young family that had been looking for ages for exactly this type of property. They loved it, they had no intention of changing anything, and were sincerely hopeful that they would be the successful proponent. The offers were $20,000 apart. The instructions from the father? “Sell it to the right person”. I am serious. This family loved the house they were selling and they were willing to take less money to make sure that the correct people got it.

Another great example is a story about a REALTOR® friend of mine. He was looking at buying a family cottage, and being a pro, he knew all the rules. The Sellers would be present, so don’t show emotion, don’t tell them how much you love the place, be cool. Well…that went to crap in the first 3 minutes of the showing. His daughters started fighting over these hanging bunk beds in the small bedroom off the kitchen. “I want that one….No…that’s mine”. What a nightmare. But the nightmare worked in his favour. The owner was moving out of the country. This house was a hot commodity, but the owner sold to my friend based partially on the fight the daughters had. She told him later that the whole thing “felt right” as she remembered when her family bought the cottage some 30 years before. She and her sister had had the exact same fight. You just never know.

As I mentioned in my last piece, it is tough for Buyers right now. REALTORS® lament how hard it is to represent a Buyer in a market like ours. I have to remind many of them what the other side of the coin looked like 5 years ago. If you had a Buyer, you were in position A. Sellers were frustrated. Well-priced, wellmarketed homes were not selling. Buyers were influenced by external matters.

The stock market, the Euro. There was no urgency at all in our market. At one point, we estimated we had 6 years worth of inventory in the $750,000 plus category. Crazy. Our sellers were justifiably irritable and we had to manage expectations like crazy. The shoe is on the other foot now.*

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This is not to say that Sellers don’t need good advice. I submit to you that the role of a REALTOR® is critically important in the process currently. If we define market value as the price that a willing Buyer will pay a willing seller, free of duress, and with adequate time and exposure to the market, you will see the opportunity afforded to a Seller who has excellent professional representation.

This is a market where a great REALTOR® can truly add value to the process and put real money in the pocket of a Seller. I could (and may) write another entire article on the subject. A job well done today can often result in Seller price expectations being exceeded by a significant margin. We do love making people money!

I am often asked if I think that the current market is sustainable. I answer honestly that change is constant, and I do not have a crystal ball. However, there are certain market factors that make me bullish on a continued Seller’s market in our area. Demographics are chief among these. We are on the thin edge of the wedge of the baby boomers retiring, and we see a constant flow of amenity-seekers relocating here. I have no reason to think that this demand will ebb in the short to medium-term. New real estate product is being approved and introduced to the market, and I believe this will continue. However, I am not sure that inventory in the pipeline will meet and exceed demand.

Some in the media and some economists see fragility in the real estate market in Toronto, one of our primary feeder markets. They point to foreign ownership and naked speculation as a cause for the rapid and sustained increase in prices in the market. We have heard of houses sitting empty in Toronto and real worry about what this means for the market.

This is totally unscientific, but I took a poll of some of the pros in my offices. I asked them how many of their clients they feel are speculating on our little market (compared to the GTA). I was not surprised by the answer. Foreign investment in our area does not seem like a significant factor. The vast majority of Buyers up here are Canadian. We have not seen any evidence so far of speculation other than in the builder’s market. We have not seen any recently purchased homes going unoccupied. While there is significant pressure on investment real estate, we are not regularly seeing sub 5% capitalization rates.

This is not to say we are fully insulated. Not at all. But demography is on our side. People want to be here. We continue to see incredibly strong domestic demand, and we do not currently have a reason to see why that might change.

However, change is constant. Despite the fact that my generation has never known anything other than cheap money, it will get more expensive at some point. It may be a rude awakening for some. When the market changes, and it will, the adjustment will be interesting to watch. But we will adapt.

Following record sales which saw MLS® real estate sales across southern Georgian Bay break through the $1 billion barrier in 2016, demand for area properties in the first quarter of 2017 shows no signs of letting up notwithstanding there is an ongoing shortage of properties listed for sale.

First quarter MLS® sales as reported by the Southern Georgian Bay Association of REALTORS® totalled $246 million an increase of $71 million or 41% over the first quarter of 2016.

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MLS® unit sales for the first quarter of 2017 saw 560 individual properties sold compared to 472 sales last year an increase of 19%. Conversely, the number of new MLS® listings that have come to market year-to-date to the end of March totals 748, down 21% or 200 less than the 948 MLS® listed properties than came on the market in the first three months of 2016. As we have stated for quite some time, the ongoing lack of inventory both locally as well as in many markets across Canada is the only real threat to residential property sales nationwide.

Not all area municipalities are experiencing the same level of sales growth and some of this stems from the lack of inventory. Year-to-date single family home sales are up a modest 7% to the end of March with 336 MLS® sales reported. Single family MLS® home sales in Collingwood are unchanged with 61 sales reported year-to-date while sales of 40 homes in Clearview Township is one less than a year ago. Home sales in Wasaga Beach are down 11% with 109 sales this year compared to 122 in 2016. Sales in other area municipalities are up as follows: Grey Highlands 20%, Municipality of Meaford 35% and the Blue Mountains 38%. MLS® condominium sales are up a modest 12% with 111 sales reported this year compared to 99 sales in the first quarter of last year. As we have pointed out in the past, the above mentioned results are for MLS® sales only and do not include the sale of new homes and condominiums made by builders and developer several of whom are selling out their projects very quickly.

Whereas single family home and condominium sales are experiencing modest growth, MLS® vacant land sales are up a whopping 159%. A total of 96 sales have been reported through the end of March versus just 37 sales during the same period last year. Over the past several years there has been a glut of vacant land inventory. Whether its the absence of available houses and chalets listed for sale or just a matter of personal preference, buyers are quickly gobbling up building lots at a pace unlike anything we have seen in recent years and this is especially true in the Blue Mountains where 57 sales represents 59% of the vacant land sales in the region year-to-date.

MLS® sales in total dollars continue to be driven in large part by the sales of higher priced properties. Sales between $350,000 to $499,999 are up 54% this year with a total of 157 sales reported. In the $500,000 to $799,999 category sales total 96 units an increase of 85% while sales between $800,000 and $999,999 of 21 properties represents a 75% gain from one year ago.

Lastly, sales above the $1 million mark are up 115% with 28 sales reported this year compared to just 13 in the first quarter of 2016.

Whether or not we can sustain the level of MLS® sales activity in 2017 that we saw last year remains to be seen. While the demand for area real estate across southern Georgian Bay shows no signs of diminishing, what remains to be seen is whether there is a sufficient supply of properties listed for sale to satisfy what appears currently to be an insatiable demand for area real estate. |E|

S P R I N G 2017

#1 Team at the #1 Brokerage* *Southern Georgian Bay Association of Realtors - Collingwood/Blue Mountains

2.98 ACRE WOODED LOT. THE BLUE MOUNTAINS. $185,000 MLS® 1703507

PANORAMIC VIEWS OF THE BAY & ESCARPMENT 25 Acres to the top of the Escarpment with Private Trail System. Glass & Stone Modern Luxury 5 Bedroom, 6 Bath Executive Retreat. Elevator, Home Theatre and more. $3,995,000 MLS® 1703275

19 LOTS - SELLING FAST! BUILD YOUR DREAM HOME. CALL FOR DETAILS!

SPECTACULAR HOME IN NOTTAWA! Quite street, large yard that backs onto green space. Updated home has 4 Bedrooms up, 2.5 Baths, plus 2 flex rooms and a large mudroom with heated flooring! Call for details.

BREATHTAKING VIEWS OF GEORGIAN BAY! High end finishes. Clean modern lines. 4 bedrooms. 4.4 acres.

Attached 2 car garage and large detached 3 car garage. $2,195,000 MLS® 1626562

CRANBERRY 3 BED END UNIT 3 bedroom, 2.5 bath end unit, open floor plan with spacious outdoor living. $319,000. Call for details.

CHARMING RESTORED FARMHOUSE 98 acres backing onto The Bruce Trail.

4+1 bedrooms, 4 baths.

3635 sq.ft. of finished space. $1,150,000 MLS® 1625875

CRANBERRY LINKS NEIGHBOURHOOD Beautifully updated townhouse. 2 beds &1.5 baths with large modern kitchen. $299,000.00 MLS® 1705036

70 ACRES & PRIVATE POND Enjoy hiking, snowshoeing and snowmobile trails right on your property! 7,000 square feet, 4 bed. $1,275,000 MLS® 1621880

BRENT CARTWRIGHT Sales Representative 705.888.6159

MARCIA ALDERSON Broker 705.888.5412

WENDY EMMETT Sales Representative 705.994.4224

LEEANN MATTHEWS Sales Representative 705.446.8688

CHRIS KELEHER Broker BBA M.Ed 705.888.4624

MAGGIE JARVOS Client Care & Staging 705.351.8881

MELISSA WORTS VP Admin & Client Care 705.888.2469

TERRI KELEHER Operations Manager 705.888.4625

brentc@royallepage.ca

marcia@royallepage.ca

wendyemmett@royallepage.ca

lamatthews@royallepage.ca

chriskeleher@mac.com

mjarvos@royallepage.ca

info@chriskeleher.ca

terrikeleher@me.com

National Top 1% 2015, 2016

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For Royal Lepage Canada

330 First Street, Collingwood 877.705.445.5520

www.ChrisKeleher.ca ESCARPMENTMAGAZINE.CA

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21.8 ACRES - GEORGIAN BAY WATERFRONT!

Enjoy amazing sunsets, from this spectacular, one-of-a-kind waterfront property with over 900’ frontage.

Features include a concrete harbour, large enough to dock a 45’ yacht and several smaller boats. The acreage offers unlimited potential for development or to build your dream home and enjoy the privacy. Book your viewing now to appreciate this spectacular property in person! $2,200,000

Bonnie Hutchinson Sales Sales Representative Representative

cell: cell: 519.376.7960 office: office: 519.372.1445

bonnieh@xplornet.com

Homelife Bayside Realty Ltd. Brokerage Independantly Owned & Operated

Shauna Bonterre Sales Representative

cell: 226-668-5839 office: 519-372-1445 www.shaunabonterre.com Homelife Bayside Realty Ltd. Brokerage

Steps to Cobble Beach - $359,000

“I specialize in selling this area’s Finest Homes!”

Call Shauna to get your home

SOLD!

Beautiful Family Home!

5 bdrms, 3 baths. Gorgeous Kitchen w/granite.

Over 2700sqft. Sweeping Sunsets!

SOLD

SOLD

Let Me Help You Find Your Dream Home in Grey/Bruce

Georgian Bluffs Executive Home $449,000

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Downtown Living At It's Finest $379,000

S P R I N G 2017

W I N T E R 2017

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THE PREMIER COLLECTION

INDIAN CIRCLE

Private Estate home offers sophisticated architecture and the finest materials & fixtures, including a lavish 1,350 sq ft master suite w/fireplace. Offered fully furnished. $2,900,000

7TH LINE MEAFORD Expansive northern views over Georgian Bay and countryside. Fully renovated farm home on 50 acres with swimming pool, 6 stall horse barn and privacy. $1,100,000 705.888.1818 For more information and other listings visit

to ddbr oo ke r.c om four seasons realty limited, Brokerage

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2016

REALTOR® AWARDS

SOLD

www.locationsnorth.com PERSONAL I PROFESSIONAL I PROGRESSIVE REAL ESTATE SERVICES

CONGRATULATIONS 2016 Award Winners and thanks to all of the clients that made them their trusted real estate advisors

COLLINGWOOD

705-445-5520

⁂

CREEMORE

705-881-9005

ESCARPMENTMAGAZINE.CA

THORNBURY

519-599-2136

Top percentage of their residential marketplace based on sales earnings

Lifetime Award of Excellence - Presented to members attaining President’s Gold (or higher) ten out of fourteen consecutive years

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MEAFORD

519-538-5755

WASAGA BEACH

705-617-9969

** Broker * Sales Representative

Award of Excellence - Presented to members attaining President’s Gold (or higher) ve out of seven consecutive years

S P R I N G 2017

ESCARPMENT ® EPICURE | spring dining guide | simcoe/grey/bruce From intimate dinners to larger groups, owner Andrea Greyerbiehl has developed a reputation of offering fine food and exemplary service in an up-market, comfortable setting. Chef, Leona Nyman, continues to bring fresh ideas, great energy and a world of experience to the table. With warmer weather here, enjoy a seasonal soup or salad and or one of our Spring themed dinner entrées.

azzurra.ca 705.445.7771

Azzurra - 100 Pine Street, Collingwood Find a variety of dry-aged beef, local lamb, free-range chicken and game meats... bison, elk, kangaroo and more. We pride ourselves on our quality of meat, service and product knowledge.

Browse our website for interesting nutritional facts, cooking tips and recipes for all our meats. “We believe that taste is limited only by imagination.”

blackangusmeats.com 519.599.2334

Black Angus Fine Meats - Hwy 26 W, Thornbury Also find locations in: Mississauga & Muskoka in Summer

Bruce Wine Bar Kitchen is a unique eatery with an award-winning wine list and a Feast Ontario designation for a focus on sustainable, quality food crafted in-house. A full-scale restaurant with seasonal menus, the best Neapolitan-style pizza north of the GTA, and on Fridays an impressive roster of independent Canadian musicians, it is not to be missed! Feed your curiousity!

brucewinebar.ca 519.599.1112

Bruce Wine Bar Kitchen - behind the TD Bank - Thornbury A boutique winery by design, Coffin Ridge produces high quality, small batch wine made primarily from grapes grown from hand planted, hand picked Grey County grapes. Start with a wine tasting then retreat to the deck for a glass of wine and our vintner's plate made up of local artisanal breads and cheeses which have been specifically paired with the glass of wine you are drinking.

coffinridge.ca 519.371.9565

Coffin Ridge Boutique Winery - Concession Rd 2 N, Annan The pioneer restaurant in the Blue Mountain Village. Experience dining at its best in a spectacular setting over looking the Village Events Plaza and the Blue Mountains. Serving lunch and dinner daily alongside our extensive wine and martini list, our talented hospitality team is here to entertain your every request. Join us for dining at its finest and service at its best!

copperblues.com 705.446.2643

cornercafegrill.ca

Copper Blues Bar & Grill - Blue Mountain Village See and be seen at The Corner! Located at the main intersection in Thornbury, this spacious new Café offers family dining at reasonable prices. The emphasis is on Local, Homemade and Affordable. You’ll love the totally renovated, bright and inviting interior that blends modern and traditional touches and there’s even a ‘Community Room’ for private celebrations or meetings. “Meet you at the corner!”

The Corner Café & Grill - Hwy #26 & Bruce St. Thornbury We cater to everyone by providing a holistic approach in food preparation, baking and catering. Our dedicated gluten free kitchen serves the needs of many restricted diets including celiac, diabetic, food sensitivities, vegetarian, vegan and low sodium. We support local farmers and producers in our area. We cater small events like work meetings or larger events such as weddings or retreats.

creative-choices.ca 519.470.4040 S P R I N G 2017

Creative Choices - 103015 Grey Rd. 18 - Owen Sound ESCARPMENTMAGAZINE.CA

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ESCARPMENT ® EPICURE | spring dining guide | simcoe/grey/bruce We are pleased to bring all the seasonal freshness and quality to our new location in Thornbury. Drop in or pre-order a quick lunch on the go, or plan your next catered party. We offer a wide variety of daily specials, wraps, paninis, salads, fully prepared meals, sides, appetizers, dips, hummus, oven ready gluten free pizzas, soups, and desserts. FRESH, LOCAL and HEALTHY!

culinarydesigns.ca 519.599.7900

Culinary Designs - 5 Bruce St. S. Thornbury Dragonfly Farm Store once a dream, now functions as a successful, sustainable, ecological, humane and organic farm. Located on 300 acres of hilly clay soils in the Golden Valley just south west of Chatsworth. All animals are pasture raised and organically fed—100% grass-fed beef Cattle, Bison and Lamb and Free-choice Turkey, Chicken, Duck and farmfresh eggs. “Food... as it should be.” Visit in person or shop on line.

dragonflyfarmstore.ca 519.794.0471

Dragonfly Farm - 216303 Concession 4 - Chatsworth Goldsmith’s is a farm market specializing in produce we grow ourselves. Whether you're here for some local Beaver Valley apples or our famous Thornberry pie from our popular onsite bakery, you'll be sure to taste the difference local makes! We are now open year round! Whether you need fruits or vegetables or flowers or ice cream - we've got it! From our field to your plate.

goldsmithsmarket.com 519.599.3246

Highway 26, Thornbury Discover the beauty of the Escarpment blossoms in the heart of Beaver Valley — the hamlet of Victoria Corners — join us in the tasting room for a flight of fine wines, or indulge in a Cheese Tray of artisan cheeses paired with our incredible award winning local wines. Explore the vineyards and then enjoy our patio for a wine tasting.

georgianhillsvineyards.ca 519.599.2255

Georgian Hills Vineyards - Grey Rd. 2, Thornbury You are our top priority at Harrison Park Inn Restaurant and we want your experience to be one that you share with your friends. We offer exceptional Breakfast, Lunch & Dinner for the whole family in a park setting. Specials are created daily. We are a local favourite that offers some of the best food, wonderful service, and of course that great park view. Ride your bike over.

harrisonparkinn.com 519.376.5151

Harrison Park Inn Restaurant - 137 2nd Ave E - Owen Sound Mylar & Loreta’s Restaurant is a popular dining establishment for locals and tourists alike. It’s close to many year-round outdoor recreational activities, with a reputation for serving fabulous, homecooked meals. A ‘must stop’. Dine-in or take-out and catering is available. The main dining room can accommodate up to 80 dinner guests, with 2 smaller, more intimate rooms for groups of 15-20.

mylarandloretas.ca 705.445.1247

Mylar & Loreta’s - Grey County - Road 124 - Singhampton Pebbles Family Restaurant is known far and wide for its Homestyle Mennonite Buffet, relaxed refreshing environment and Christian atmosphere.

Dine on famous broasted chicken, homemade burgers, roast beef, mashed potatoes, fresh salads, homemade rolls, famous soups and much more! Finish with homemade pies and soft ice-cream. Take a whole pie, butter tarts and other baking with you. Oh, and don’t forget to try some FREE tastes of Pebbles’ fudge!

pebblesfamilyrestaurant.ca 519-369-9982 144 |

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Pebbles Family Restaurant - 313010 Hwy 6, Durham S P R I N G 2017

ESCARPMENT ® EPICURE | spring dining guide | simcoe/grey/bruce Enjoy dining in a casual atmosphere, redesigned and updated, with exceptional service and creative dining experiences. Celebrate a special occasion or plan an evening out with friends and take advantage of our spring promotions focusing on fresh, seasonal fare inspired by our region. Open for breakfast, lunch and dinner daily.

Children’s menu available.

bluemountain.ca 705.443.5509

The Pottery - Blue Mountain Inn ROSINA brings forth an Italian heritage that embraces their passion to make your dining experience memorable. Chef Randy's creations are enhanced by local, fresh products and evolve into new fusions of modern, Italian Gourmet tastes. Enjoy a simple weeknight meal of house made pasta or antipasti or a stone baked thin crust pizza and drinks at the bar. Celebrate your special occasions here.

visitportelgin.ca 519.389.5977

Ristorante Rosina - 698 Goderich Street - Port Elgin

Since 1996 Shorty’s has been the area favourite for food and hospitality, known for flavourful, homemade food and relaxing atmosphere. Enjoy a varied menu that will have your mouth watering and a large selection of fine wines, a wide selection of fine Scotch and Whiskey and the largest selection of draught beer in the area. The ideal spot for a business lunch, family dinner, or drinks with friends.

shortysonline.ca 519.376.0044

Shorty’s Grill - 967 3rd Avenue East - Owen Sound Situated on the main street in Thornbury, Sisi utilizes the best of local products and seasonal ingredients to create a culinary story.

Chef Jeremy Austin brings his training in Michelin Star restaurants from around the world to bring you a truly unique and cultural dining experience. The beautiful dining room is the perfect place to gather with friends, enjoy world-class food and sip on our collection of Wines and Gin.

sisithornbury.com 519.599.7769

Sisi Woodfire Eatery - 27 Bruce St S - Thornbury You will love this historic building where you’ll find quality bakery items, Fruit and Savory Pies, cakes, desserts, breads and more all made from scratch, using fresh ingredients, in our open kitchen.

We’re a charming café too offering on-the-go breakfast items, soups, sandwiches and daily lunch specials. Gluten & dairy free & vegan friendly. 7am - 7pm, 7 days a week. Dine in or take out.

williamsfordpiecompany.ca 519.794.2034

Williamsford Pie Company - Hwy #6 Williamsford Located in Port Elgin's Downtown, The Wismer House offers something for everyone. An impressive pub menu and a full service bar equals a casual relaxed dining experience. After dark, downstairs is a casual/bustling pub atmosphere with live music while upstairs DJs spin the tunes and get the dance floor pumping - the place to be if you're looking for a fun night out—perfect for your next gathering.

519.832.5565 S P R I N G 2017

The Wismer House - 705 Goderich St - Port Elgin ESCARPMENTMAGAZINE.CA

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