SMALL PLATES Roast Winter Tomato and Basil Soup 12 Extra virgin olive oil, grill cheese
Dressed Apero Chips 9
Taco Salad 16 Crispy taco shell, black beans, pickled red cabbage, Pico de Gallo, fresh avocado, lime
Fried Chicken Bucket 18
Pickled Guindilla chilli, Kalamata, Parmesan, aioli
Ranch and Buffalo dips
Pizza
Deluxe Chicken Nuggets 20
Classic Prawn Cocktail 18
Crème fraîche, Oscietra caviar
Atlantic prawns, Marie Rose, brandy, gem lettuce, paprika
Lobster Croquettes 20 Black garlic aioli
Salad
Spicy Pepperoni 21
Four Cheeses 21
Power Greens 19
Quail Caesar 25
Home tomato sauce, Fior di latte, Spianata Calabrese, Buffalo mozzarella
Buffalo mozzarella, Fior di latte, Gorgonzola, Scamorza
Gem lettuce, chicken paillard strips, smoked bacon croutons, quail eggs, Parmesan
Smoked Margherita 16
Fresh avocado, roast flower sprouts, spiced quinoa & sweet potato, blackberries, chia seeds, miso
Fior di latte, garlic & parsley butter, oregano, Extra virgin olive oil, black pepper
The Bursting Burrata Bowl (gf) 20
Dorset crab, Oscietra caviar, cured cucumber, lemon crème fraîche, Champagne vinegar, chives, mustard leaves
Home tomato sauce, Scamorza cheese, Buffalo mozzarella, basil
Garlic Bread 16
Ratatouille 19 Home tomato sauce, Ratatouille, feta, basil
BBQ beetroots, crushed hazelnuts, Lambs lettuce, pomegranate, Merlot, Burnt orange segments
Queen’s Delight 29
substantials Sanderson Dog 19
Ceps Lasagna (vg) 25
Steak Frites 35
Glazed finger roll bun, Frankfurter sausage, grain mustard, tomato ketchup, onion Lyonnaise, melted Emmenthal, crispy shallot
Layers of pasta filled with ceps, spinach, tomato sauce, Bechamel, nutmeg
8oz 28 days Hertfordshire sirloin steak, green peppercorn sauce, skinny fries
Crispy Chicken Burger 24
Macadamia Crusted Halibut Fillet 35
Kimchi, slaw, Gochujang sauce, pickled watermelon
Caramelised smashed sweet potato, pineapple Beurre Blanc, parsley cress
Sides Plain Fries (vg) 7
Gold Tater Tots 12
Maldon sea salt
Gold flakes, cheddar fondue
Mac & Cheese Bites 10
Sweet Potato Fries 9
Truffle mayonnaise
Spiced aioli
Smashed Triple Angus Burger 25 Sesame brioche bun, American cheese, pickled chilli and onion jam, truffle relish
Stir-fried Broccoli 9
Truffle Fries 10
Garlic, soy, ginger, chilli
Parmesan
Sweets Choco Cookie 12 (Baked-to-Order) Vanilla ice cream, Biscoff crumb
New York Baked Vanilla Cheesecake 12 Berries compôte
Banana Split 12 Chantilly, hazelnut, vanilla and strawberry ice cream trio, hot chocolate sauce, Maraschino cherries
Home Ice Creams (per scoop) 3 Hazelnut, vanilla, strawberry
Home Sorbets (vg, gf) (per scoop) 3 Mandarin (vg), lemon (vg, gf), basil (vg, gf)
Classic New York style dishes, brought to you by our Sanderson Chefs. Classic, casual, iconic, luxurious, glamour. Available in the restaurant and The Long Bar. All day, daily.
Food Allergies & Intolerances: Before ordering, please inform a member of our team of your specific requirements. While we employ rigorous segregation procedures to manage allergens, our dishes are prepared in an environment where ingredients containing gluten and other allergens are present. A discretionary service charge of 13.5% will be added to your final bill.