Enjoy Magazine: Northern California Living — April 2019

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Northern California Living

April 2019

C O W B OY S & CLASSICS www.enjoymagazine.net

Enjoy the magazine It’s on the house

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contents A P R I L 2 01 9 // I S S U E # 1 51

Northern California Living

65

pg

JUDD MILLER’S CUSTOM SADDLES ARE WORKS OF ART

BE AU T Y TR EN DS

INSPIR ATION 61 Cowboy 911 Animal Rescue

29 Rockin’ the Classic Pinup Look

51 Athletes Don’t Vape Campaign 75 Reduce, Reuse, Recycle

GOOD FIN DS

45 Chico’s Local Bread Movement 65 Hand-Crafted Creations with Judd Miller Custom Saddlery

IN TER EST

LOCA L HISTORY

25 Redding Area Volkswagen Club

19

71

Shasta Lake Heritage and Historical Society’s Boomtown Museum William H. Knight and Knights Landing in Yolo County

LOCA L S

GOOD TI M ES HOM E

33 Right at Home with Mid-Century Modern Design 4

Photo by Jen Peterson

www.EnjoyMagazine.net APRIL 2019

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15 72 74

86 94

NAT U R E HIK E A Gourmet Guide to Hiking

IN EV ERY ISSU E My Town—Kathleen Stephens, Red Bluff Enjoy the View—John Rogers What’s Cookin’—Spring Lemony Orzo with Peas & Parmesan Calendar of Events Giving Back—Bowerman Barn and Ranch Restoration Project

57 Diane Montagner, Cottonwood’s First Rodeo Queen

Enjoy magazine is not affiliated with JOY magazine or Bauer German Premium GmbH.

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editor’s note april 2019

WE’RE TIPPING OUR HATS to cowboys and classics this month.

It’s time for the Red Bluff Round-Up, and we’ll introduce you to Judd Miller, a Red Bluff-based saddle maker who turned a childhood hobby into a career.

Then take a closer look at Cowboy 911, a volunteer group that helps farmers, ranchers and horsemen who need urgent assistance. Demand for their services exploded during the Carr Fire, as people needed to evacuate livestock quickly. They ended up opening numerous large animal evacuation centers and earning the gratitude of countless residents - two and four legged alike.

Thousands of people came to the North State some 80 years ago to help build Shasta Dam, and Boomtown Museum in Shasta Lake City has the honor of telling their stories. The volunteer-run museum offers a glimpse into an integral piece of our local history.

Looking for a fun new-to-you look? Flash back to the classic, feminine and glamorous look first made famous by the pinup girls on World War II fighter jets. It’s a timeless look that’s lovely on women of any age, height or size.

If you’re looking to refresh your living space, we’ve got some tips for adding some Mid-Century Modern aesthetics to your home.

Getting a little fresh air is always in style, and if you’re looking for an easy, enjoyable and scenic hike, we’ve got the hook-up. We explored several North State trails that are easily accessible and run alongside rivers, streams and lakes.

Get outside and enjoy!

APRIL 2019 www.EnjoyMagazine.net

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NORTHERN CALIFORNIA LIVING

YVONNE MAZZOTTA publisher MICHELLE ADAMS publisher RONDA ALVEY editor in chief KERRI REGAN copy editor EMILY MIRANDA marketing and sales assistant social media manager CATHERINE HUNT event calendar/website AMY HOLTZEN CIERRA GOLDSTEIN CATHERINE HUNT contributing graphic designers

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Go to our website, www.EnjoyMagazine.net and enter for your chance to win. One winner will be drawn at random.

Drawing will be held the 25th of the month.

JAMES MAZZOTTA advertising sales representative/ new business developer/photography MICHAEL O’BRIEN AUTUMN DICKSON KEVIN GATES advertising sales representatives BEN ADAMS TIM RATTIGAN deliveries Enjoy the Store

december winner Tracey Werner

on the cover Garett Cook

JAMES MAZZOTTA store manager LANA GRANFORS CATHERINE HUNT PAIGE BAKER store www.enjoymagazine.net 1475 Placer Street, Suites C & D Redding, CA 96001 530.246.4687 office 530.246.2434 fax Email General/ Sales and Advertising information: info@enjoymagazine.net ©2019 by Enjoy Magazine. All rights reserved.

Reproductions without permission are strictly prohibited. Articles and advertisements in Enjoy Magazine do not necessarily reflect the opinions of the management, employees, or freelance writers.

Every effort is made to avoid errors, misspellings and omissions. If an error is found, please accept our sincere apologies and notify us of the mistake.

The businesses, locations and people mentioned in our articles are solely determined by the editorial staff and are not influenced by advertising.

Win River Spa Giveaway

Photo by Kara Stewart

Enjoy and Enjoy the Store are trademarks of Enjoy, Inc.

APRIL 2019 www.EnjoyMagazine.net

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SUNDAY SAMPLINGS 10am—2pm, REDDING (Redding location only)

O U R P R O D U C T S T E L L S TO R I E S .

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my town

KATHLEEN STEPHENS, RED BLUFF ADMINISTRATIVE AND MARKETING ASSISTANT

HOW DO I SEE MY TOWN: EXTRAORDINARY Born and primarily raised in my hometown the majority of my life has allowed me to experience the evolution of this community through the eyes of a child, young adult and now as an adult with children of my own.

As a child, I spent the days and nights catching crawdads in the creek by my house, rollerblading with my closest friends and jumping on trampolines and swimming in the pools of my neighbor’s homes. My heart and spirits were constantly being filled and guided by those outside the walls of my own home.

During my teenage years, I was adopted. My adoptive parents, grandparents, aunts, uncles, you name it, they truly opened my eyes to what “home” and being a part of this community truly felt like. As a member of the local police department and the first Drug Abuse Resistance Education (DARE) officer, my adoptive dad was a backbone in keeping our community safe and youth focused. My adoptive mom was the one healing hearts and giving hope to so many young ones coming and going through the foster care system. I remember having this overwhelming awakening that this is what home should feel like.

From teenage-hood to now, I have dived into community involvement. I have volunteered in the classroom, through our local youth athletic programs both on and off the field, as team mom, a cheerleading coach and a board member. This involvement, along with my position at the Red Bluff Round-Up Association and becoming a Tehama County Chamber of Commerce ambassador, has provided me with the honor of working side by side with various businesses, community members and service organizations and to make some of the very best of friends.

The people of this town donate their time, plan and provide family friendly events, support one another, and fundraise until they are blue in the face to help make the dreams of the youth and of our community come alive.

As a mother and community member, I am so extremely blessed to live in a place that provides such an unbelievable amount of support and deep sense of community to all those it encounters.

These people, who reside in my hometown – they are extraordinary.

Photo by M.C. Hunter Photography

APRIL 2019 www.EnjoyMagazine.net

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LOCAL HISTORY

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BY LAURA CHRISTMAN

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PHOTOS: FOLK & PINE

Collective EFFORT

S H A S TA L A K E H E R I TAG E A N D H I S TO R I C A L S O C I E T Y ’ S B O O M TO W N M U S E U M THE PLACE called Boomtown (later Central Valley, now Shasta Lake City) began with dirt streets, tents and the promise of work.

It was The Great Depression and hundreds – eventually thousands – came to help build Shasta Dam. Boomtown Museum tells their stories.

Shasta Lake Heritage and Historical Society’s new museum is filled with photographs, artifacts and plenty of heart. It opened last October in the former community center on Median Avenue now known as Shasta Lake Visitor Center. The center also is home to Shasta Lake Gateway Library and Shasta Lake Chamber of Commerce.

The small, volunteer-run museum focuses on workers and families who lived in Central Valley and the other boomtowns of Project City, Summit City and Pine Grove during the Shasta Dam construction era – 1938 to 1945.

“The building of the dam is very well documented, but the stories of the people who came here were not. We didn’t

want to lose that,” says Barbara Cross, one of the historical society’s founders.

Cross and the late Evelyn Hoppes launched the organization in 2001. Both had fathers who worked on the dam. Family and friends soon joined their effort to preserve local history.

“We’re a small town and the word got out,” says Deb West, historical society board member.

“We started collecting things. What we were looking for were stories and photographs,” says Darlene Brown, president of the organization.

Interviews were done at worker/family reunions hosted by the U.S. Bureau of Reclamation and the historical society. An unexpected treasure for the group was discovery of 1977 audio recordings of dam workers and residents interviewed by students for a Shasta County schools project. Historical society volunteers transcribed the interviews.

In 2014, the historical society compiled recollections into a book titled, “Those Dam Kids.” 4 continued on page 20 APRIL 2019 www.EnjoyMagazine.net

19

A WHOLE NEW VIEW OF AREA HISTORY

In addition to stories, the historical society has taken in an eclectic mix of pieces of the past from families looking for an appreciative place to donate belongings from bygone times.

“The stuff started coming in. Mining things, old pots and pans and books and jewelry,” West says.

The historical society did not have a suitable space for exhibits, however. It was located for a time in a storage building on the Knauf Fiberglass grounds and later used city-owned space in Shasta Gateway Industrial Park. The organization moved to its current quarters on Median Avenue last year. The city of Shasta Lake has long supported the work of the historical society and provides the space, Brown says.

“If it wasn’t for the support of our city, we wouldn’t be here today,” she says.

With the new digs came enough room — some 1,600 square feet — for a museum.

“We looked at the four walls and said, ‘What do we want to do?

How do we want to showcase what we have?’” West recalls.

The historical society didn’t want to duplicate the story of Shasta Dam and the Central Valley Water Project already being told at Shasta Dam Visitors Center.

“We didn’t want to redo a museum of Shasta Dam,” Brown says.

Instead, Boomtown Museum is centered on the workers and life in the communities. But because the historical society’s collections encompass more than the dam-building era, the museum does, too.

History about the region’s early mining days and communities up the Sacramento River Canyon, some of which are now beneath the waters of Shasta Lake, are also part of the museum.

Visitors to Boomtown Museum are greeted by 14-foot-high murals highlighting copper mining and dam building. The post office counter from the mining town of Kennett stands at one end of the room. Displays include core samples from the dam, a Shasta Hotel menu promoting a 65-cent Easter dinner, Shasta Theatre’s film project, dam worker’s hardhat, gold scale, World War I uniform, china doll, pioneer tools and map of Highway 99 through the Sacramento River Canyon.

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Videos can be played on a large-screen television. Brown says there are plans for interactive exhibits, such as a challenge to tie the scaler’s knot that secured the rope to a worker’s safety belt.

The museum’s gift shop has books, DVDs and T-shirts plus locally made jewelry, soaps and other items. Nearby are the historical society’s office and a recording room for oral histories. The historical society’s collections are available for research.

Brown hopes visitors to Shasta Dam will add a stop at Boomtown Museum. “Come see it. You’ll like it – you’ll walk away with a whole new view of the history of the area.”• Boomtown Museum • 1525 Median Ave., Shasta Lake Hours: 10 am to 2 pm Monday, Tuesday, Wednesday, Saturday Summer hours: 9 am to 1 pm Monday, Tuesday, Wednesday, Saturday Admission: Adults, $3; children 12 and younger, free www.shastalakehistorical.org

Laura Christman is a freelance writer in Redding with a degree from Cal Poly San Luis Obispo and a long career in newspaper journalism.

Contact her at laurachristman14@gmail.com.

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GOOD TIMES

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PHOTOS: FOLK & PINE

think small R E D D I N G A R E A V O L K S WA G E N A S S O C I AT I O N

WHEN EVERYBODY in the club drives a Volkswagen, the conversation topics at meetings rarely stray too far from VWs. That’s not an issue for Brad Solso, a past president of the Redding Area Volkswagen Association.

“It’s just the cruising, the get-togethers … everybody’s on the same page. They talk about what they like about their car and they help you find parts. We’re always willing to help each other,” Solso says of the camaraderie among RAVA members.

Like a lot of VW fans, a love of the iconic little cars is practically an inherited trait. “Growing up, my dad always had bugs and buses and we were always switching motors. I grew up around them and always liked them,” Solso says.

“The ease of being able to work on them is really appealing.”

Karen Lawrence, a retired teacher and another past president of RAVA, is a fan of being able to work on Volkswagens. She did the bulk of the restoration work on her ’72 Karmann Ghia convertible—windshield liners, door panels, visors, a new top—and then received some fun feedback.

“I was at Gene’s (the late and lamented hamburger joint on South Market that was a gathering spot for car nuts) and I saw a sign for a Volkswagen show-and-shine, so I took it down there and I won best of show,” Lawrence recalls.

Gene’s owner Mike Nash, who served as judge, took a fancy to that lipstick-red Karmann Ghia. “Of course, that just put me over the moon,” she says. “I was hooked.”

Lawrence promptly joined RAVA, served as president for five years and has been the club treasurer for the past six years. Her little ragtop has picked up awards at other shows, including the prestigious Bugorama in Sacramento, but these days Lawrence says it’s just along for the ride. “I don’t enter my car to win anything. I just go for the camaraderie. The people are great. It’s a lot of fun.”

Wayne Wilcox, the current RAVA president, also was introduced to the club through a show-and-shine four years ago. Wilcox, who drives a ’69 Baja bug and has a ’61 bug on standby, also cites the friendships as the club’s biggest draw.

Wilcox and his wife, Tracy, also like the philanthropic side of the club members. Proceeds from club fundraisers, including money raised by staffing a Coca-Cola concession booth at Kool April Nites, goes toward holiday food baskets for needy families affiliated with Juniper School.

“We get a kick out of that. We just kind of have fun, do our little run and try and give back to the community,” Wilcox says.4 continued on page 26

“Growing up, my dad always had bugs and buses and we were always switching motors. I grew up around them and always liked them,” Solso says. “The ease of being able to work on them is really appealing.”

APRIL 2019 www.EnjoyMagazine.net

25

While the concession booth at Kool April Nites is the club’s biggest fundraiser, its signature event is the showand-shine on the following Saturday. This year’s event will be held at 10 am Saturday, May 4, in the Big Lots parking lot on Hilltop Drive. VWs of every size and shape are expected, including owners who make the trek from the San Francisco Bay Area and Chico.

RAVA, which was established 25 years ago and has about two dozen active members, meets on the first Thursday of the month at Upper Crust Pizza. “Anybody’s welcome—you don’t even have to have a VW to be in the club. Once a VW lover, always a VW lover. It just is what it is,” says Lawrence.

Lawrence’s love affair started in high school when she bought a beat-up 1957 Karmann Ghia for $400. She sold it to a friend, confidently telling him that she’d get another one in due time.

“Little did I know they’d stop making them,” she says with a laugh. Her favorite memory of that car was the fuel tank reserve lever that, when turned to the right, accessed an extra gallon of gas or usually enough to make it to a gas station.

“I was at The Forum in Inglewood at a concert and I ran out of gas. I turned that lever and sure enough, I had a gallon left and it got me to the gas station,” Lawrence recalls. “It’s just a marvelous car in my opinion.”

The ’57 was followed by a 1967 square back station wagon, which was followed by a much-loved 1970 microbus, and finally a late-‘60s Beetle. After that, she took a break, “and when I turned 50, I found my Karmann Ghia in Alturas and proceeded to restore it.”

Lawrence’s Karmann Ghia and the bulk of the other RAVA members’ cars will be proudly on display during the Kool April Nites Friday night cruise from 6:30 to 8 pm on April 26. • www.reddingvwclub.org RAVA show-and-shine: 10 am May 4 Big Lots parking lot

Jon Lewis is a Redding-based writer with 37 years of experience. A longtime San Francisco Giants fan, his interests include golf, fishing and sharing stories about people, places and things. He can be reached at jonpaullewis@gmail.com.

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BEAUTY TRENDS

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BY MELISSA GULDEN

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PHOTOS: EVA OCHOA

VINTAGE • G L A M •

R O C K I N ’ T H E C L A S S I C P I N U P LO O K MORE THAN 80 years after pinup girls first appeared on World War II fighter jets, they have continued to serve as the standard for classic, feminine and glamorous beauty.

It’s fashion and style that serves to accentuate a woman’s shape and curves. Pinup is all about subtle sexuality and glamour and has no age, height or size requirements. It’s all about taking what you have and enhancing it. Since this month is all about cowboys, classic cars and those Kool April Nights, here are some tips for DIY pinup beauty. 4

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29

Cinnamon

First, the makeup. Pinup girls are known for flawless skin, winged eyeliner, luscious lashes and bright red lips. Use references such as Marilyn Monroe and Bettie Page, as well as Dita Von Teese, a modernday pinup who re-popularized burlesque and glamour modeling. Go on YouTube and study makeup artists Boogie Bop Dames and Cherry Dollface to recreate the look yourself.

The trend in the 1940s and ‘50s was partially dictated by what was accessible at the time—there weren’t a lot of lip colors available yet, so pinks and reds dominated. The classic look also includes strong brows and a defined lash line. In the midcentury, thick strip lashes were in style, and brows got fuller than the skinny arches of the ‘20s and ‘30s. Recreating retro eyes is easier than it seems. No need for a flawless winged liner— drawing the edges out about a quarter inch past the outer edges provides the same effect, especially once paired with lashes. Customize strip lashes by trimming them shorter on the inside and longer on the outside edge to avoid that heavy, squared-off look. And although some women rock the retro look as a lifestyle, you do not need the same amount of product for daily life as you would in a photo shoot.

The look should be fresh, not heavy.

Now for the hair. Think you could never pull off those glamorous, high maintenance hairstyles your grandmother used to wear?

Think again. Victory rolls look complicated, but are actually easy once you know how. Scour YouTube for pinup beauty experts to show you how. (You can learn anything by watching YouTube, right?) The key is a lot of backcombing, hairspraying and using the right sections of hair. If

Dorothy

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Cheri

possible, don’t wash your hair for a couple days—freshly-washed hair is slippery and smooth, while slightly dirty hair is much easier to style.

Just because life isn’t a photo shoot doesn’t mean you shouldn’t strike a pose anyway. Posture is everything. Pinup is all about curves, so arch your back, suck in your stomach and pop your booty! Make an effort to stand straight and carry yourself with poise.

You’ll look slimmer and have a shapely silhouette. And finally, find your retro style by looking for pieces that accentuate your curves.

It’s a feminine silhouette to suit every shape and size. Think sweetheart necklines, petticoats, high-waisted pants and pencil Letty Lou skirts. Accentuate your curves and find the most flattering fit for your body shape. Vintage never really goes out of style, so search for authentic pieces that are still in good condition. Check linings, buttons and zippers, and if there are sequins, shake the garment to see whether anything falls off. It may take a bit more time and effort to find that perfect piece, but when you do, you know you’ll be wearing something unique and special with a history and a story all its own.

Don’t want to do it yourself ? Right here in the North State there is Glamourpuss Pin-up Studio, owned by photographer and all-around beauty queen Eva Ochoa. Whether you DIY your look or seek help from the professionals, pinup beauty can be yours. Embrace what God gave you and above all, have some fun! • Melissa Gulden is a Redding native who is celebrating her 12th year writing for Enjoy magazine. She is a former cosmetics business manager and makeup artist, and loves contributing to the beauty and wellness of the Northstate. Melissa teaches English at a local high school, as well as at Shasta College.

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BY KIMBERLY BONÉY

mid line

R I G H T AT H O M E W I T H M I D - C E N T U R Y M O D E R N D E S I G N CARA GREENBERG, art historian and author of the 1984 book “Mid-Century Modern: Furniture of the 1950s,” had no idea that the name she had assigned to her book would popularize a phrase synonymous with a timeless design aesthetic. She was simply in search of a noteworthy book title – and she found one. Oddly enough, the term “MidCentury Modern” had been used in the 1950s, but it wouldn’t become a household name until 30 later years later, when Greenberg’s iconic book gained world-renowned status.

Although some believe there is a hard, fast, defining line that places Mid-Century Modern design from 1947 to 1957, others would argue that the style period’s wingspan is much broader. The years 1945 to 1975 seem to best encapsulate the diverse essence of the Mid-Century Modern period.

The official dates may be hard to pinpoint, but the multifarious nature of the Mid-Century Modern look is quite a bit more distinctive. Classified by clean lines, vibrant colors, low-lying furniture,

quirky accessories and a cool factor that stands the test of time, the design movement rests firmly on its ability to provide a functional, straight-shooting, modern vibe. It’s no wonder the Mid-Century Modern design aesthetic is still at the forefront of every creative heart.

Mid-Century Modern design isn’t monolithic or one-dimensional. Each point in history offers a wide range of styles. While some pieces of furniture and décor are a dead giveaway for the time period, it’s harder to pinpoint the heyday of others. With a 30year span of time to choose from, you’ll have no problem finding diverse options to create a MidCentury Modern look that is perfect for your home. Find styles that you are drawn to and mix and mingle them as you see fit to create a happy space. Velvet couches, chairs with buttons to spare and elaborate gold mirrors are just as Mid-Century Modern as furnishings with chrome, Lucite (a high-grade acrylic) and glass.4

continued on page 34

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Don’t overdo the color scheme. The idea of a chartreuse or tangerine couch sounds enchanting – and it is. If a bright, bold couch is your cup of tea, it’s sure to look divine in your space. But if you feel like you’d be bored stiff with the look in two years tops, consider a neutral color (grey, tan, chocolate, black or navy) in a Mid-Century style instead. It’ll be a better investment of your time, money and creative efforts. You can always accessorize with bold pops of color to lend a nod to the design period.

It doesn’t have to look like your living room is a portal into 1958. Trying to add too many vintage pieces into the room is likely to compromise the aesthetic. Instead, mix notable, elegant period pieces in with your current favorites to create an eclectic, fresh look that is entirely your own. More subtle nods to the design period are likely to have more staying power than those bolder, deadgiveaway-for-the-era styles.4

continued on page 36

Photo by Folk & Pine

… “Mid-Century Modern” had been used in the 1950s, but it wouldn’t become a household name until 30 years later, when Greenberg’s iconic book gained worldrenowned status.

34

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THE QUINTESSENTIAL MID-CENTURY MODERN WISHLIST: 1. A sofa with clean lines, minimal cushioning and lots of buttons.

2. An accent chair that mingles wood and a bold colored fabric beautifully.

3. A wooden buffet or credenza with pegged legs and brass hardware.

4. A bold, solar-system-inspired light fixture.

5. Gold, textured wall mirrors.

6. Abstract wall art with square-shaped frames.

7. Colorful glassware with gold accents.

8. Floor lamps with tripod bases.

9. Side tables made of Lucite.

10. Cylindrical lamp shades.

11. An area rug with a bold geometric design.

12. Vintage brass bookends.

13. Throw pillows with a bold color and texture.

14. Cane or rattan-backed dining room chairs.

15. Vinyl anything.

16. A funky mini-bar on wheels.

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Balance is everything.

A good rule of thumb when styling a space is to acquire larger, eraspecific pieces in a shade and style you can live with for years to come. If you go bold in color and design with your larger pieces, keep your décor and accent furniture more neutral and subdued – and vice versa.

Throw pillows, lamps and lampshades, side tables and accent chairs are small enough to use in other spaces in your home, should you decide a refresh is in order. A couch is harder to transition to another room.

The legs have it. We love how sleek Danish-style coffee tables, side tables and accent chairs can instantly upgrade a room. They have maintained their style prowess since the 1940s with their bold simplicity and beautiful, unique legs. The warm-toned wood that peaked during the Mid-Century Modern era is the perfect blank canvas for fun and whimsical collectibles to liven up your space. The pretty legs inspired by Danish design and the MidCentury Modern design period aren’t just limited to furniture. The coolest

floor lamps on the market today pay homage to the past with their tripod bases.

Kitschy is the new cool. While minimalism is all the rage today, it doesn’t mean you can’t incorporate some fun elements that make your space feel like home.

Consider old books, bookends, funky lamps, globes, decorative bowls, vintage album covers and figurines as the perfect way to top off the clean-lined tables, desks and buffets that take center stage in Mid-Century Modern design.

One bold piece can change your life. It doesn’t take much to infuse a room with a healthy dose of Mid- Century Modern design. A vintage soda machine, a Chippendale secretary’s desk, a glass top dining table with a chrome base, a pair of plastic chairs, a shagged rug or a bold piece of vintage art on the wall can serve as a one-step style infusion. We’d be willing to bet you never imagined how brilliant a bold shagged rug could look in 2019 against the backdrop of hardwood flooring or carpet in a contrasting color. •

Kimberly N. Bonéy, proud wife and mom, is a freelance writer, designer, up-cycler and owner of Herstory Vintage. When she’s not working, she is joyfully wielding jewelrymaking tools and paintbrushes in her studio. Antique shops, vintage boutiques, craft stores and bead shops are her happy place.

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The small class sizes I enjoyed at Shasta College helped me learn more and form stronger relationships with my peers and teachers. I still email and get advice from instructors like Dr. Susannah Fulton and Dan Scollon years after attending their courses. Thanks to counselors like Daniel Valdivia, I am graduating in Fall 2019 with my B.S. in Environmental Studies in just three years. After that, I am going on to graduate school to earn an M.S. in Environmental Systems. I will be done with my schooling a year before the average student has earned their bachelors degree. Going to a CSU or UC right out of high school would not have been as enjoyable and definitely would have come with a lot more debt. Shasta College had the right answer that worked for me.

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NATURE HIKE

|

STORY AND PHOTOS BY TIM HOLT

View of Lake Shasta from Water Gulch Trail.

hit the trail A G O U R M E T G U I D E TO H I K I N G OUTDOOR RECREATION should be fun, something you look forward to – not a “take your medicine” experience that leaves you exhausted after a 20-mile hike over hill and dale.

We’ve cherry picked a few enjoyable and scenic hikes in our region that don’t involve too much toil or sweat. All of them have a water theme.

One little-known but charming hike is along the Sacramento River near Castle Crags State Park. It features a well-maintained trail and spectacular views of the rugged Crags, and a bit of local history as well.

To get there, take the Castella exit off Interstate 5. Instead of heading west toward the park, you turn east off the freeway to the Frontage Road sign, turn left, and drive about a quarter mile, past Riverside Road, and park at the end of the shoulder on the right side of the road. Here you’ll see an opening through a fence and a brown sign that says “River Trail.”

Go through the gate and follow the trail through a tunnel under the railroad tracks. You’ll soon come to a suspension bridge that leads you to the east side of the Sacramento River.

As soon as you get across, you’ll see the trail to your left. To the right is a large picnic area, a good spot for a snack or lunch after your hike.

Head north on the trail, which is decked out in rich greenery, fir trees and moss-covered tree trunks all along the way.

The trail is part of Castle Crags State Park. There are quite a few well-maintained wooden bridges and steps along the way, and from time to time the awe-inspiring Crags seem to sprout right out of the forest to the west.

The trail goes on for about a mile and a half before coming to an abrupt halt. When you get back to the picnic area, you’ll find beside the river a placard marking the site of an4 continued on page 42

APRIL 2019 www.EnjoyMagazine.net

41

Gazebo next to Sacramento River at Dunsmuir City Park.

“ O F A L L T H E PAT H S Suspension bridge over Sacramento River to Castle Crags State Park river trail.

YO U TA K E I N L I F E , MAKE SURE A FEW O F T H E M A R E D I R T. ”

View of Sacramento River from Tauhindauli Park Trail.

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old resort and hotel and the rock wall that once lined a mineral spring, the site of the world-renowned Castle Rock Mineral Springs Bottling Plant, which went out of business after the stock market crash of 1929.

A successor to the company is established at the north end of Dunsmuir.

A little farther north, the town of Dunsmuir offers another short, easy trail along the Sacramento River from Tauhindauli Park to Dunsmuir’s City Park. To get to Tauhindauli Park, take the road just past the Dunsmuir Inn & Suites motel that leads down to the river.

There’s plenty of parking at the park.

From there, it’s barely a mile along the river to the sprawling City Park. Follow the paved path at Tauhindauli northward until it becomes a winding dirt path. At the end of the short dirt path you’ll see the beginning of the trail to the City Park as it skirts above the river. A small wooden bridge marks the dividing line between the Tauhindauli Park and City Park trails.

This is a good hike for kids. It’s short and scenic and there’s a playground waiting for them in the City Park. While they’re playing, you can lounge in the riverside gazebo and watch the river flow by. It’s also fun to browse among the wide variety of plants, all of them labeled, in the park’s Botanical Gardens.

There are also a couple of nice hikes that offer great views of Shasta Lake. For the first one, take the Packers Bay Road turnoff off I-5, and

head west to a small dirt parking lot on your right about a mile from the freeway. Just off the lot, you’ll see the sign marking the trailhead for the Waters Gulch Trail. The payoff on this hike is not only some great views of Shasta Lake and its inlets, but on your way to the lake, you’ll find a scenic stretch of trail that skirts along the small waterfalls of Waters Gulch Creek. The trail ends at the parking lot for a marina, and you’ll have to hike about a mile along Packers Bay Road to get back to your car.

Nearby is the 3.1-mile Bailey Cover Trail that you access by taking the Shasta Caverns exit off I-5. It’s a loop trail that will give you views of Shasta Lake from a variety of perspectives, as well as the sprawling Holiday Harbor marina on the north side of the trail. There is a $6 fee for the use of the parking lot at the trailhead.

So lace up those hiking boots and get some enjoyable exercise this spring. • Tim Holt is the editor of the quarterly Northwest Review and the author of “On Higher Ground,” a futuristic novel set in the Mount Shasta region.

He lives in Dunsmuir, and is an avid hiker and cyclist.

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APRIL 2019 www.EnjoyMagazine.net

43

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GOOD FINDS

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BY KAYLA ANDERSON

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PHOTOS: SUNSHINE RUSH

Bread Winner C H I C O’S LO CA L B R E A D M OV E M E N T THE SWEET SMELL of baking bread comes wafting out of Chico’s Tin Roof Bakery and spilling over into the adjoining café. Biting into a sample of the chocolate chip sourdough, the spongy bread tastes like it’s been made with love, embodying a Northern California heartiness.

This could be why the Tin Roof Bakery is so popular, and why renowned local bread maker Dave Miller sells out of his bread by 9:30 am at the Chico Saturday Farmers’ Market. The care that goes into making and localizing artisan bread has become a movement, comparable to what you see with craft beer, spirits, coffee or wine.

Especially in Chico, baking a good loaf of bread is a skill, an art and a science, so local bread makers want to stick together and bounce ideas off each other to improve their own craft.

Ten years ago, Jordan Vogel got a job at the Tin Roof Bakery as a bread shaper and has been making bread ever since, using local ingredients. Throughout the years he has worked his way up to head bread baker and is now the operations manager. Vogel and Miller co-founded the Chico Bread Guild, a community of local bakers who talk about grains, yeast, flours, milling, bread shaping – practically everything related to bread. Other members of the guild include Tatton White from Bread Itself, Jesse Simpson from the Chico Unified School District and Larry Jansen and Christina Greer from Hearth and Stone.4 continued on page 46

APRIL 2019 www.EnjoyMagazine.net

45

“The goal of the bread guild is to educate community members on the benefits of buying local bread and how to seek out local bakeries. We put our heart and soul into this.

Buying local bread is just like supporting local artists versus a corporation. Our bread is made by hand, not a machine; from us you’re getting someone’s life knowledge in this craft, and you’re keeping your money local,” Vogel adds.

It’s also healthier, he says.

“Look at the packaging label on Wonder bread. You can’t pronounce two-thirds of the ingredients,” Vogel says.

Vogel talks highly of his fellow bread guild members, who are also highly skilled in baking bread.

“You can go to any bakery in the country and say that you’re from Chico and they’ll ask you if you know Dave (Miller). He’s been doing it for a long time. He’s perfected his craft and is really good at what he does,” Vogel says.

Google Dave Miller and you’ll see that he is a living legend in the world of bread, even going so far as to mill his own grains.

Redding native Tatton White of Bread Itself also creates his own specialty loaves, focusing on soul grains and sourdough, getting his water content and leavening technique just right to achieve a perfect open crumb. He is personally involved in every part of the bread making process from start to finish – from sourcing organic and locally produced flours, seeds and nuts to selling the loaf at local farmers markets and co-ops. “The foundation of great food is great ingredients. From there, I can begin to make bread,” his website says.

Vogel enjoys the camaraderie, innovation and everchanging world of bread making.

“I look at (Tatton) as, I want this guy to help me out because he’s so skilled at what he does. It’s difficult to make bread. You’re dealing with the temperature, the weather, humidity, flour,” he says. “It’s never stagnant. I’m always tweaking recipes. Just like an artist has a unique style in his craft, so does a bread baker.” •

Kayla Anderson is a freelance writer, marketer and action sports enthusiast who grew up wakeboarding on Lake Shasta and learning to ski at Mt. Lassen.

She holds a bachelor’s degree in journalism from Chico State University and loves to visit her parents in Redding.

46

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BY AARON WILLIAMS

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PHOTOS: KATELYN PARRA PHOTOGRAPHY

AT H L E T E S D O N ’ T VA P E C A M PA I G N

IT STARTED WITH A T-SHIRT and became a local and national movement.

When Sonya Kennedy found out her middle school-aged son had used an electronic cigarette, she didn’t freak out. She was largely uninformed about the relatively new alternative to tobacco cigarettes. “At first, I didn’t know,” says the mother of two and owner of California Dance Studio. “I thought ‘it could be worse,’ but there’s not a lot of information about it.”

So she reached out, learned more about the world of vaping – defined as inhaling and exhaling the vapor produced by an e-cigarette or similar device – and it frightened her. “A lung surgeon told me it’s awful, whether there’s nicotine in it or not,” Kennedy says, adding that she talked to dancers at her studios who said teen vaping was widespread across middle school and high school campuses in Shasta County.

“I just felt that this was a problem and the only thing I could think was get shirts made and promote it and make kids see this is not cool,” Kennedy says. Reluctantly, Kennedy’s son, Ryder, wore the shirt – which simply says “Athletes Don’t Vape” – to Sequoia Middle School with two more tucked in his backpack in case anyone wanted one.

They were a hit. She offered the shirts to all comers on social media.

The hit became a sensation. “The post went crazy; people were sharing and reaching out to me,” Kennedy says.

Then CNN picked up on it and featured her in a story it aired in December. “It was overwhelming,” she says. But she learned, quickly, that the message was something both kids and parents could get behind.

Athletes Don’t Vape partnered with the Shasta County Tobacco Education Coalition to help spread that message, produced more T-shirts and held a second photo shoot attended by more than 100 athletes from schools across Shasta County. The athletes from a wide array of sports showed up to the McConnell Foundation on a recent

weekend to take photos, talk to the media, hang out, listen to a DJ, drink Dutch Bros. and continue to spread the message. Participants brought their helmets, balls, snowboards, chaps and pom poms to be photographed wearing the shirts with the positive peer pressure message.

“This is important,” says Kayley May, a Foothill student and softball player who participated in the photo shoot.

“It’s so new that we don’t really know the long-term impact it has on your health, but I feel we’re going to learn that it’s just the same thing as cigarettes.”

According to the Centers for Disease Control and Prevention, more than 10 million youth aged 1217 are at risk for using e-cigarettes and they’re the most commonly used tobacco product used by school-aged children. The CDC estimates one in six high school students used an e-cigarette in the past month and more than 25 percent of middle schoolers.

Vape pens and Juuls are small devices easily hidden and can often be used 4 continued on page 52

APRIL 2019 www.EnjoyMagazine.net

51

in plain sight, including the school bathroom and even classrooms, since the vapor cloud quickly dissipates. They heat e-liquid or juice – sometimes without nicotine – that’s inhaled and exhaled as a quick-dissolving vapor.

Vaping doesn’t produce smoke, or the smell, like a tobacco cigarette.

Foothill quarterback Jayden Gordon, who recently signed a Division I scholarship offer to play at Idaho State, has participated in both photo shoot events and likes the message of Athletes Don’t Vape.

“Every time you walk in the bathroom (at school), you see kids vaping,” he says. “I think the message coming from athletes and teenagers to other teenagers will have the biggest effect.” Alex Beltran, a varsity football player at Shasta who has tried vaping, agreed with Gordon. “I remember when I played pee-wee football and looked up to all the older guys,” Beltran says. “I know that I have a platform to help shape how those younger guys act.

If I looked up to them, I know there are kids looking at me and it’s important to let them know they don’t have to vape.”

Kennedy says society has done a good job of educating kids on the dangers of drugs, alcohol and tobacco, but the vaping trend is so new that a lack of information or misinformation can have harmful and lasting effects.

“There’s a lot of statistics coming out about just how bad vaping is,” she says. “That’s why I got so hyper about it. These kids often have no idea what kind of chemicals they’re putting in their body.”•

Pictured on page 51: Jayden Gordon, Foothill High School. Pictured above: top left: Alyssa Pope (Shasta High School), top right: Sonya Kennedy with sons Ryder and Braxton, bottom left: Kyrstlynn Bishop (West Valley High School), bottom right: Rowdy Seaters (Anderson High School).

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www.EnjoyMagazine.net APRIL 2019

Aaron Williams is the former sports editor at the Record Searchlight. He has coached youth and high school sports for the past decade and coaches freshman football at Shasta High School. He enjoys spending time golfing or hiking with his girlfriend Michelle and their mastiff, Maui.

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All Hail

THE QUEEN D I A N E M O N TA G N E R , C O T T O N W O O D ’ S F I R S T R O D E O Q U E E N COTTONWOOD IS a small town with a big history.

It was established in 1849 as a stagecoach town, and the Southern Pacific Railroad built a depot in 1872.

Cottonwood has even had Hollywood fame – in 1961, parts of “Hell is for Heroes,” starring Steve McQueen, were shot around the town, and Bob Newhart made his debut in this film. In 1997, “Almost Heroes,” starring Matthew Perry and Chris Farley was also filmed in the little town. It was Farley’s last film.

Today, Cottonwood’s Front Street delights in its history with a number of 19th century buildings lining each side. The wide street allowed teamsters to turn their wagons around with their loads of lumber and farm goods, and hitching rings can still be seen on the

high curbs of the streets bordering each side. Given the history of the small town, it is no wonder that the rodeo found its way into Cottonwood in 1963, and it is known as the rodeo that exemplifies the country’s Wild West roots.

Diane Montagner was Cottonwood’s first rodeo queen in 1967. Born in Minnesota, her family loaded up their 1954 Chevy when she was a small child and headed to the San Fernando Valley, where her parents found work running the Bob Hope Ranch. “In some of the movies filmed by 20th Century Fox, including ‘The 10 Commandments,’ our family’s sheep and goats appeared in the movie,” Montagner says. When the Hope family told her she needed to get rid of her dog, 4 continued on page 58

APRIL 2019 www.EnjoyMagazine.net

57

she packed up a sandwich and dog food and set out on her own with the dog. She hid behind a big log until Bob’s brother, Jim, found her. The happy ending resulted in keeping her dog.

A few years later, the family moved to Anderson and went to work with Ellington Peek, the man behind the Shasta Livestock Auction yard. Vic Woolery built two houses behind the new auction yard in Cottonwood, and the Montagner family moved into one while the Woolerys lived in the other. “We helped Bob Jones build the rodeo grounds like so many of his other friends,” she says.

Cottonwood’s rodeos, which have always been held on Mother’s Day weekend, did not have rodeo queens until 1967. “We had to know how to ride a horse and sell tickets,” Montagner says. “I knew how to ride because I broke horses for many people, as did my dad. I won the contest, but all the girls I ran against were my friends – some are even still here in Cottonwood.”

Montagner attended Anderson High School and begged to be in Future Farmers of America, since she was in 4-H and wanted to continue like the boys. After meeting with the school counselors and agriculture teachers, they decided to try it. “I became the first girl

in the United States to be allowed into the FFA program,” she says. “There were restrictions, though.

During fair I showed beef, sheep, hogs and dairy as FFA – but when I sold it, it had to be as 4-H. They weren’t going to let me in all the way. I never got an FFA jacket.”

These days, Montagner makes a lot of yard art for auctions to support Cottonwood’s library, community center and others. “I had the best ag teacher anyone could have, Wes Norton,” she says, adding that she took welding and shop in high school.

“Do what is best for you at the moment because it will never come again,” she says, adding that she gives her grandson, Loren, this advice often. “Life sure would be boring without Loren. Being a grandma to him is what it’s all about.” •

“I became the first girl in the United States to be allowed into the FFA program,” she says.

“There were restrictions, though.. ”

58

www.EnjoyMagazine.net APRIL 2019

Christy Milan, with a passion for storytelling and a love of words, has been pursuing her dream that encompass adventure and community connections.

She grew up in the North State and loves her home.

She adores the outdoors which brings her inspiration and recharges her batteries. She is avid about holistic health. She has written on a variety of topics. You can connect with her at christyswordcraft@gmail.com

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INSPIRATION

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t u O m e ‘ e v Mo C O W B OY 9 1 1 A N I M A L R E S C U E

WHAT DO YOU GET when you combine old fashioned Western values with modern-day social media? A match called Cowboy 911.

The Facebook group was the brainchild of Red Bluff horse trainer Justin Jones, who started it last summer on a drive home from grocery shopping in Chico.

He and girlfriend Jill Pierre were on Highway 99 and noticed an elderly couple along the side of the road with a horse trailer that had blown a tire. It was Fourth of July weekend, Jones says; the temperatures had soared past 100 degrees, and the couple didn’t have the right tool to change the tire.

“They said they’d called for assistance, but it was going to be a couple of hours,” he says, noting the holiday weekend had created a backlog for service. “It was really hot and there were horses in the back of the trailer.”

Jones looked in his truck and found the right tool to change the tire and got the couple back on the road. The experience in paying it forward got Jones thinking.

“I probably knew five guys within five miles that would’ve dropped everything to help them,” he says.

He and Pierre then started a Facebook page dedicated to “the horse, ag and animal community.”

The group’s description reads, in part: “This is a group dedicated to helping farmers, ranchers, horsemen in immediate need of assistance.

We ask that if you join, please be willing to help your fellow American … In return the members of the group should be willing to do the same for each other, because it’s the right thing to do! The cowboy way.

“Helping another is its own reward. Let's get back to neighbors helping neighbors. After all, we are all friends and neighbors here!”

“I had no idea it would get close to what it’s become,” Jones says of the 19,000-member-strong online group.

Of course, no one in the North State could really imagine that two catastrophic wildfires would touch the lives of so many in Redding and Paradise.

But that’s the beauty of what Cowboy 911 is about – finding a need and filling it through 21st century technology.

“Less than a week after we began this thing, the Carr Fire came and we all watched it unfold,” he says.

As the fire spread, Jones noticed it turning toward Happy Valley one morning.4 continued on page 62

APRIL 2019 www.EnjoyMagazine.net

61

photos by James Mazzotta

“Growing up in a feed store in south Redding, I know all the back roads and ranches out there,” Jones says. “I know a lot of people needed help and probably wouldn’t be able to get their animals out.”

He posted on Cowboy 911 and by the time he got near Happy Valley, there were 45 trucks and trailers assembled ready to start evacuating livestock and help in other ways, as well. “People literally dropped what they were doing to come help,” Jones says. “People would post ‘this is where I’m at and what I need’ and people would go get them.”

And it didn’t stop at rescue missions, as Cowboy 911 participants opened three large animal evacuation centers in Red Bluff and Corning. Ranchers who couldn’t help with evacuation came with feed, water buckets, hoses, manure racks.

Others offered to clean stalls and help with veterinarian care.

“It worked so efficiently,” Jones says of the real-time interface of Facebook. “And it’s perfect because everyone can choose their level of involvement.”

Jones didn’t look too far into the future for Cowboy 911 and figured it would grow organically, knowing that “people would always be there to help.”

And then on Nov. 8, the town of Paradise and its surrounding communities were devastated by the Camp Fire.

“At first, the county didn’t want us there, but we worked with Representative Doug LaMalfa and Butte County

62

www.EnjoyMagazine.net APRIL 2019

Supervisor Steve Lambert who called a meeting and said, ‘These guys can get the job done,’” Jones says.

They did. More than 400 trucks and trailers showed up to evacuate 5,000 animals with help coming from as far away as Idaho, Wisconsin, Las Vegas and Arizona.

“They just showed up with their hearts and said ‘I’m here to help,’” Jones says.

And that, he says, is the power of Cowboy 911, which has members in states stretching across the nation.

“That’s what we’ve stressed is that it’s neighbor helping neighbor,” Jones says, “whether it’s the person next door to you, in the next town or next state.”

And for Jones, it’s offered him a renewed sense in the goodness of people.

“I put a lot of thought in it; I’m not a guy who’d normally start a Facebook group,” Jones says. “God really called me to do this; it was a higher power calling to do this. It’s not really the sort of thing I would typically do. But it’s renewed my faith in humanity.” • Find Cowboy 911 on Facebook

Aaron Williams is the former sports editor at the Record Searchlight. He has coached youth and high school sports for the past decade and coaches freshman football at Shasta High School. He enjoys spending time golfing or hiking with his girlfriend Michelle and their mastiff, Maui.

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BY MELISSA MENDONCA

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PHOTOS: JEN PETERSON

saddle up H A N D - C R A F T E D C R E AT I O N S W I T H J U D D M I L L E R C U S TO M S A D D L E R Y JUDD MILLER LAUGHS at the thought of retirement, if retirement is the idea of leaving a job you’re tired of to finally do what you really want to do. “I guess I’ve been retired my whole life,” says the Red Bluff-based saddle maker. “I still get up at 5:30, 6 o’clock to go to work and I’m glad to do it.”

What started as a childhood hobby on a ranch in Western Colorado turned into a primary income for Miller, who learned by reading and doing. “I just looked at

the books,” he says of the guides to leather work he found as a kid. “We made belts and stuff like that. They were pretty crude when I look at them today. We were pretty proud of them at the time.”

While the decision to work leather stemmed from a passion for it, there was also a pragmatic element to the decision. “I was trying to fill a need,” he says. “I went to school back in 1975. There weren’t any saddle makers back then. You couldn’t fix anything.”4 continued on page 66

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“Them boys always used their saddles,” he says of the cowboys he grew up around. “They cowboyed a lot. There weren’t any four-wheelers. If you broke something down, there’d be someone to kind of patch it together.” A true repair job, however, was hard to come by, just as a custom saddle was. That was the need Miller decided to fill.

“It’s been a good business for me,” he says. “I enjoy it today after 40plus years.”

While four wheelers have changed the way many operate cattle businesses, reducing the need for horsemanship to get the job done, a need for quality saddles remains. “We just make Western-style,” he says. “All different disciplines in the Western division, from cowboy saddles to endurance saddles, roping, team penning, trail saddles. I’ve made them all. I’ve even made a side saddle or two.”

The difference in a custom saddle built by Miller and a factory saddle is tremendous. “I know what a good saddle should set like and shouldn’t set like,” he says. “I’ve wore out several of them.” When you wear out a custom saddle, it can be rebuilt. “You buy a good saddle and it’ll last a lifetime,” he adds. “You’ll probably get tired before they get worn out. If they do, you can always go back and rebuild them. I’ve got saddles coming back to me that are 20 or 30 years old.”

Whereas a factory saddle can be purchased off a shelf, a Judd Miller custom saddle takes a year, and took five when the economy was more robust. “We usually have the customer come in,” he says. “We’ll figure out what they want, what kind of seat, the purpose they’re going to be using it for, what they want the saddle to look like – the shape and the design.”

“If they’d like,” he continues,” they can bring their horse in so we can measure the horse. We try to make them so they can fit several horses, but if they want it to fit just one horse, we can do it. Nowadays, that’s what we do a lot of.”

A custom saddle also bears unique designs developed by Miller. “I draw all of the patterns,” he says. “We made a lot of show saddles at one time using silver corner plates.” The quality of his work is so esteemed that he’s also been sought out to build trophy saddles, including an annual prize for the JP Ranch Rodeo and special saddles commemorating the 50th anniversary of the Red Bluff Bull and Gelding Sale and the 75th anniversary of the Red Bluff Round-Up. “I study every saddle to make it unique,” he adds. “The more carving, the more stamping, the longer it takes. That’s for sure.”

Miller also runs commercial cattle on his Red Bluff ranch and still does a bit of horse training, but doesn’t anticipate slowing down as a saddle maker anytime soon. “I still ride,” he says, “I don’t train as many horses as we used to. Not at all. But I still ride.”

“I still try and perfect my craft,” he adds. “If you stop learning, you’re done. I’ve thrown a lot of leather away and started again. You’ve gotta keep trying.”

He’s happy to see a revival in leatherwork and silverwork these days and hopes there will be interest in his craft for years to come. It’s been more than art and income for Miller over the years making saddles.

“I’ve made ‘em for a lot of good people,” he says. • Judd Miller Custom Saddlery • www.juddmiller.com

Melissa Mendonca is a graduate of San Francisco State and Tulane universities. She’s a lover of airports and road trips and believes in mentoring and service to create communities everyone can enjoy. Her favorite words are rebar, wanderlust and change.

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LOCAL HISTORY

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STORY AND PHOTOS BY AL ROCCA

WILLIAM H. KNIGHT AND K N I G H T S L A N D I N G I N YO LO C O U N T Y

DRIVING SOUTH from Yuba City, most motorists do not pay much attention to the sign that indicates Highway 113 west to Woodland.

The road, at first, heads directly West with small farms and orchards on either side. After a mile, the highway meets George Washington Boulevard and turns southwest. Now, vast acreages of orchards, mostly almonds and walnuts grow in perfectly straight rows. Then suddenly vast stretches of water-covered rice fields dot the landscape.

According to Yolo County officials, agricultural production brings in more than $600 million, with almonds the top-earning crop, followed by tomatoes and wine grapes.

After driving about 30 miles, you approach the Sacramento River and the small town of Knights Landing. Driving over the steel-girded bridge, visitors note the serene waters of the river and the steep banks built high above the surrounding fields. To the west, a small fleet of motorboats float lazily, tied up to a narrow pier. Farther away, a concrete observation tower, apparently abandoned now, rises from the far bank. The scene gave little impression that the area once held any importance in California history, or even Yolo County.

The community took its name from William H. Knight. Born in 1800 in Annapolis, Maryland, the bright young man obtained his medical degree in Baltimore, then abruptly headed west, reportedly as a “Mountain Man� traversing the continent as a fur trader and scout, stopping for a short stint in the busy Mexican pueblo of Santa Fe, New Mexico. There he became a Mexican citizen and married.

Moving on in 1841 to California, he journeyed up from the small and sleepy pueblo of Los Angeles. Still not satisfied with his environment or opportunities, Knight checked out the Sacramento River lands.

He liked the Cache Creek area, named by Hudson Bay trappers years before his arrival. Finding a high mound near a sharp turn in the river, Knight built a small house and farmed. Thinking that others would soon move into the surrounding areas to startup agricultural pursuits, he constructed a ferry.

Knight and his wife, Carmel, struggled but survived. In the summer of 1848, everything changed. The growing number of American4 continued on page 72

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settlers put pressure on Mexican officials such as General Mariano Vallejo to curtail further immigration. According to historical reports, Carmel learned from Vallejo’s secretary, Francisco de Arci, that the general desired to collect horses from the surrounding area, bolster his Mexican cavalry, and attack nearby American forces led by visiting Captain John C. Fremont.

Knight warned Fremont, then led other settlers in the capture of de Arci and the horses. Historians mark this as the first action of the Bear Flag Revolt. As the story continues, Knight galloped on to the town of Sonoma where the band of American “rebels” made Vallejo prisoner, raised a quickly made flag depicting a grizzly bear and a lone star, and declared the area – and all of California – free from Mexican rule.

Caught up with the “gold fever,” the Knights moved to the “diggin’s sites” along the Stanislaus River. Again, he founded a town and developed a ferry where the river turns sharply south as it comes out of the nearby Sierra Nevada foothills. This site lies just west of the soon-

to-be-boisterous gold boomtowns such as Chinese Camp, Angels Camp and Jamestown. This site, later named Knights Ferry, proved economically successful for the Knights as numerous newly arrived gold seekers eagerly paid the small fee to cross the Stanislaus River on their way to get rich.

However, prosperity quickly ended on the evening of November 9, 1949, when William met an early death. His assailant, never identified, reportedly gunned down Knight in “one of the most cold-blooded murders” remembered by locals. There is some disagreement as to the actual means of his death. Meanwhile, back at Knights Landing in Yolo County, the town grew as it became an important landing and shipping point for ferries from Sacramento.

While Knights Ferry remains a quiet, historic community just off Highway 120, Knights Landing with a population of just over 1,000 remains firmly grounded in its support of the surrounding agricultural industry. Visitors might stop for lunch at Las Maracas Mexican restaurant. Rumors abound that their bacon-wrapped burrito attracts curious patrons from all over Northern California. Be sure to cruise down a few side streets to see some of the historic buildings still standing. • Al M. Rocca is Professor Emeritus of Education at Simpson University. He has published numerous books and articles on the local history of Northern California. His most recent publication is “Shasta County in the Early 20th Century: The Coming of the Automobile and Other Events, 1900-1910.” It is available at Enjoy the Store.

G reenville HEALTH

WISE

Suicide Awareness

Suicide is a serious public health problem that can have lasting harmful effects on individuals, families, and communities. While its causes are complex and determined by multiple factors, the goal of suicide prevention is simple: Reduce factors that increase risk (i.e. risk factors) and increase factors that promote resilience (i.e. protective factors). Ideally, prevention addresses all levels of influence: individual, relationship, community, and societal. Effective prevention strategies are needed to promote awareness of suicide and encourage a commitment to social change. www.cdc.gov/violenceprevention/suicide.

Over 40,000 people die by suicide each year in the United States; it is the 10th leading cause of death overall. Suicide is complicated and tragic but it is often preventable. Knowing the warning signs for suicide and how to get help can help save lives. Race and ethnicity also affect suicide rates. Native Americans and Alaskan Natives have the highest suicide rates: as many as 12 people out of every 100,000-commit suicide. African Americans and Hispanics have the lowest suicide rates; approximately 5 people out of every 100,000-commit suicide.

“Opioid Overdose Deaths Soaring Among Native Americans” Article by E.J. Mundell found steep increases in opioid overdose death rates among

Native Americans. Young males ages 25-54 were hit hardest. In fact, young Native American men had more than double the odds of dying of an opioid overdose than their similarly aged white peers, the study showed.

WHAT ARE THE WARNING SIGNS? These are the warning signs, according to the National Suicide Prevention Lifeline: • Sleeping too much or too little • Acting anxious or upset • Showing rage • Withdrawing or isolating • Extreme mood swings • Behaving recklessly • Increasing use of drugs and/or alcohol • Talking about seeking revenge • Talking about feeling hopeless, trapped, or a burden to others • Looking for a way to kill themselves (for example, buying a gun) • Talking about suicide or wanting to die If you notice any of these signs with yourself or a loved one, seek help immediately.

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Never negotiate with a person who has a gun. Call 9-1-1 and leave the area. If the person has done harm to him or herself in any way, call 9-1-1.

The Greenville Rancheria Tribal Health Program is focused on prevention and awareness, by promoting good mental health in our community. Suicide can be prevented, help raise awareness.

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Addiction, Anxiety, Chronic Pain, Depression Immune & Endocrine Issues, PTSD Disregulation to Regulation and Balance

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INTEREST

|

STORY AND PHOTOS BY RICHARD DUPERTUIS

Waste Wise R E D U C E , R E U S E , R E C YC L E FOLKS AT THE Redding recycling facility want the public to know how much they appreciate those who make the effort to separate reusables from garbage. They would also like you to know how to make a little better job of it, because many people trying to divert waste from the landfill unwittingly contaminate their recyclables, literally turning them back into garbage.

Nobody wants that, least of all Christina Piles, Redding Public Works Supervisor, who names the top three offenders in recycling.

“We hate pizza boxes here – they are garbage, garbage, garbage,” she declares. “All the food and grease gets all over the good recyclables. It spoils good paper.”

Those thin, #1 clear plastic clam-shell containers often used to package sandwiches are also on her list of offenders. Though the Redding facility does accept plastic marked with a 1 framed in the tiny recycling triangle, it cannot recycle this particular #1 item, she explains, because there is no market to purchase it and make it into something new.

The number one offender in recycling?

Plastic bags, empty or filled with anything.

The empty bags, as light as paper, need to be separated from mixed paper at the facility, which clogs up its process. “The less trash we have on the sort line, the more they’ll be able to pull the recyclables off,” she says.

Plastic bags filled with even the cleanest recyclables will be treated as plastic bags and thrown into the trash, because there’s no time to open them and look inside. Plastic bags can be used to collect recyclables, and then emptied into your blue recycling bin, but don’t toss them in, too.

Worst ever, a plastic trash bag filled with garbage. Keep in mind that trucks specializing in recyclables – and only recyclables – pick up that blue bin and dump it in with all the other recyclables picked up on its route. Piles cringes when she envisions someone throwing a bag of garbage into their recycling bin.

“All that garbage, that food, that nasty stuff all greasy, usually breaks loose in the truck. Inside, there’s a packer with a heavy blade that squishes the load back,” she says. “This contaminates all the clean recyclables. It can contaminate a whole truckload.”4 continued on page 76 APRIL 2019 www.EnjoyMagazine.net

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That costs the Redding Solid Waste Utility hard cash. Its recycling facility is, after all, an enterprise, one that takes monthly bids from vendors who commit to buy for repurpose tons of clean paper, clean #1 and #2 plastic bottles and jugs, clean food and beverage glass containers and both clean aluminum and clean tin or steel cans. Items from each category are baled or crushed into blocks which are stacked and stored until one tips the scales at 40,000 pounds, the minimum weight for shipment, according to Piles.

How clean? “Jars don't have to be spotless,” she explains. “If you have a dog, it’s pretty easy. I wash them with the dishes, when I’m done with my pots and pans.”

Shipment is the end of a process that begins when a loaded recycling truck dumps its contents on the floor of the facility. A vehicle with a pushing blade shoves recyclables onto a conveyor belt that takes them up about one story to a complex of belts and sort lines manned mainly by employees of Shasta County Opportunity Center.

Employee Services Instructor Paul Holland says they contract sorting services for the city. He’s been with the Opportunity Center for 26 years, and has worked this site since the early 2000s. “We only processed about 11 to 13 tons a day before we had the machine,” he says, referring to the conveyors and sorters working overhead. Today, an average day sees output of 30 tons.

The city started its recycling program well before the state mandated one. “They have a very progressive attitude,” Holland offers. “I love this collaboration of county and city. There’s goodwill that keeps our individuals with developmental disabilities employed.”

These individuals first pull from the conveyor belt cardboard, the facility’s biggest volume product. They toss it into a chute where it falls a story to a mounting pile of cardboard on the floor. Another worker

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pulls out the aforementioned garbage, which falls to a pile destined for the landfill.

On a similar sort line, the conveyor finishes by dead-dropping its product onto a mountain of mixed paper, maybe not yet clean.

“They’ll go down and sort through it again,” says Piles, eyeing a pyramid of paper five feet tall. “We’re trying to get as clean a product as possible. If it has plastic bags, no one is going to buy it.”

For certain drop-off recyclable items, admission to the facility is free of charge. That would include mattresses, up to five a day, and what she calls rigid plastic, such as solid resin lawn chairs. Batteries are accepted, delivered in special bags which can be found free at Redding City Hall and some stores in town. And Redding’s is the only e-waste facility in Shasta County, taking in computers, monitors, printers, personal electronic devices and the like.

Much more information to guide the conscientious recycler can be found online at www.reddingsolidwaste.net, including videos and a Waste Wizard, to help determine what can and cannot be recycled here. • www.reddingsolidwaste.net • (530) 224-6201 Monday-Saturday 8 am-4:30 pm

Richard DuPertuis is a born writer and a new resident of Redding. During his 12 years in Dunsmuir, his stories and photographs appeared in Shasta and Siskiyou County newspapers. He strives for immortality through fitness and diet, and dreams of writing his first novel, any day now.

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|

BY JOHN ROGERS

www.EnjoyMagazine.net APRIL 2019

SPRING IS NEAR – LAKE SISKIYOU

John Rogers is an award-winning fine art photographer based in Yreka. Creating images of the natural world, his work reflects the simple yet complex beauty that surrounds us. It is within this context that he creates images that portray the wonder of God’s creation, infusing every image with a sense of contrast to the often-hectic pace that life can demand. This conveys a sense of peace, tranquility and yes, even humor. www.facebook.com/johnrogersphotos

APRIL 2019 www.EnjoyMagazine.net

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NORTHERN CALIFORNIA STEM CELL TREATMENT CENTER

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STEM CELLS ...

OUR BODIES ARE BORN WITH TRILLIONS OF THEM

Stem cells are precursor cells designed to be stimulated by the body’s future need to regenerate. In essence, these cells are “blank slates” that can become whatever the body needs. We naturally use them throughout our lives to replenish damaged areas and to keep ourselves functioning properly. Stem cells are capable of “turning into” tissue of various types when the body sends out biochemical messages that cause these cells to activate. Their role is to aid in the regeneration and regrowth of damaged or aging structures throughout our lives.

Using your own stem cells, we MAY be able to help you with these issues:

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WHAT’S COOKIN’

|

BY LANA GRANFORS | PHOTOS: KARA STEWART

recipe APRIL 2019

SPRING LEMONY OR ZO WITH PEAS & PARMESAN SERVES 6 -8 Spring has sprung and winter has melted away. Fill your kitchen with the aroma of bright, fragrant lemon, and fill your tummies with this great pasta dish. It makes a great side dish to chicken or lamb, or dice up prosciutto and stir it in at the end when you add the cheese. Enjoy!

INGREDIENTS:

2 T olive oil

1⁄2 cup diced onion 1 - 1 lb. dry orzo pasta

2 cloves garlic, minced

4 cups chicken broth

2 lemon, zested and juiced

1 10 oz. package frozen peas, thawed 1⁄3 - 1⁄2 cup grated Parmesan cheese, more for garnish Fresh cracked pepper and salt to taste

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DIRECTIONS: STEP 1: Heat olive oil in a skillet over medium heat. Add onion and stir for about two minutes. Add the orzo and cook, stirring occasionally until toasted, about two more minutes. Stir in the minced garlic and continue on the heat for another minute or two, being careful not to let the garlic brown.

STEP 2: Add the broth, about a half cup at a time, stirring after each addition.

STEP 3: Bring to a boil, cover the skillet with a lid and turn down to a simmer for 10-15 minutes or until the pasta has absorbed most of the broth and is tender. Remove the lid and add the lemon zest, juice and peas. Stir until the peas are bright and cooked.

STEP 4: Add the cheese and salt and pepper to taste and serve immediately.

Lana Granfors has resided in Redding since moving here from Texas in 1975. She devotes time to her passions: family, travel, gardening and cooking. A self-taught cook, her recipes are created with an emphasis on fresh ingredients, ease of preparation and of course, flavor.

PREP TIME: 5 - 10 minutes COOK TIME: 15 - 20 minutes TOTAL TIME: 20 - 30 minutes APRIL 2019 www.EnjoyMagazine.net

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For more information, contact: Dustin Janc Phone: 530-227-0454 • Fax: 530-738-5434 Dustinjanc@gmail.com

reddingsportsmansexpo.com

CALENDAR

|

APRIL 2019

calendar APRIL 2019

FROM FOOD TO FUN, SOMETHING FOR EVERYONE TO ENJOY

anderson

April 3, 17 • Teen Advisory Board, Anderson Library, 3200 W. Center St., 4pm, www.shastalibraries.org April 18 • Paint Class, Players Pizza, 2305 Balls Ferry Road, 6:30pm, www.andersonchamberofcommerce.com

burney

April 3, 10, 17, 24 • Preschool Story Time, Burney Library, 37038 Siskiyou St., 11am-noon, www.shastalibraries.org

chico

April 1-13 • Regional Collective: A California Society of Printmakers, Janet Turner Print Museum, Chico State University, 400 West 1st St., noon-4pm Monday-Saturday, www.theturner.org April 4, 11, 18, 25 • Thursday Night Market, Broadway between 2nd and 5th Streets, 6-9pm, www.downtownchico.com April 5 • Valley Oak Children’s Services Benefit Concert Featuring “Decades,” The Tackle Box Bar & Grill, 379 East Park Ave., 7pm, www.chicochamber.com April 6 • 9th Annual Poppy Walk & 5K Run, Lower Bidwell Park, 300 South Park Drive, 8:30-11:30am, www.poppywalk.org April 7 • “Hymns at Dawn” Sundays at Two, Zingg Recital Hall, 400 West 1st St., 2pm, www.downtownchico.com April 9-13 • Master of Fine Arts Culminating Exhibition: Hope Blackwell, Jacki Headley University Art Gallery, Chico State University Arts and Humanities Building 121, noon-4pm Tuesday-Saturday, www.headleygallerycsuchico.com

April 13 • “Hilarity for Charity,” featuring Sandra Risser, presented by Soroptimist International of Chico, 1475 East Ave., 6pm, www.chicochamber.com April 7 • “Piano Recital: Natalya Shkoda and Students” Sundays at Two, Zingg Recital Hall, 400 West 1st St., 2pm, www.downtownchico.com April 29 • 24th Juried Student Print Exhibit and 17th Ink/Clay Exhibit, Janet Turner Print Museum, Chico State University, 400 West 1st St., noon-4pm Monday-Saturday, www.theturner.org

dunsmuir

April 5 • Allison Scull & Victor Martin, Dunsmuir Brewery Works, 5701 Dunsmuir Ave., 7pm, www.mtshasatchamber.com April 1-6 • “Reverence,” Siskiyou Arts Museum, 5824 Dunsmuir Ave., 11am-4pm Wednesday-Saturday, noon-4pm Sunday, www.siskiyouartsmuseum.org April 7, 14, 21, 28 • The Lone Ranger, Dunsmuir Brewery Works, 5701 Dunsmuir Ave., 3pm, www.mtshastachamber.com

mcarthur

April 13 • Intermountain Cattlewomen’s 5th Annual Beef-n-Brew, Intermountain Fair and Event Center, 44218 A St., 6pm-midnight

mccloud

April 13 • Annual McCloud Easter Egg Hunt, Hoo Hoo Park, 405 East Colombero Drive, noon, www.mccloudchamber.com April 27 • “A Night at the Museum,” Great Room at the McCloud Mercantile, 241 Main St., 6pm www.mccloudchamber.com

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mt. shasta

April 2 • 7th Annual Forgery Show Opening Reception, The Gallery, 201 North Mt. Shasta Blvd. #A, 4-7pm, www.mtshastachamber.com April 3, 10, 17, 24 • Smooth Guitar by Jimmy Limo, Lily’s Restaurant, 1013 South Mt. Shasta Blvd., 6:30pm, www.mtshastachamber.com April 5 • The Blackwells, Cooper’s Bar & Grill, 111 Morgan Way, 7pm, www.mtshastachamber.com April 11 • Land Trust Slideshow: Fit Roy Ascent, Patagonia 1968 by Dick Dorworth, Sisson Museum, 1 North Old Stage Road, 7pm, www.mtshastachamber.com April 28 • Earth Day Celebration, Mt. Shasta City Park, Nixon Road, 11am-4pm, www.mtshastachamber.com

palo cedro

April 21 • Free Old Time Fiddle Jam, Open Mic and Concert, Palo Cedro Community Hall, 22037 Old 44 Drive, 1-4pm, www.northstatefiddlers.com April 4, 11, 18, 25 • Palo Cedro 50 Mile Market, 22037 Old Forty Four Drive, 3-6pm, www.healthyshasta.org April 27 • Redding Community Contra Dance, IOOF/Rebekah Hall, 22551 Silverlode Lane, 7pm, www.facebook.com/reddingcontradance

paradise

April 4-7, 11-14, 18-21 • “The Book Club Play,” Theatre on the Ridge, 3735 Neal Road, 7:30pm Thursday-Saturday, 2pm Sunday

red bluff

April 5-7 • Sparrow’s Landing Open to the Public, 24095 Alden Drive, 9am-4pm, (530) 276-8248

Fair Housing Workshop Thursday, April 25, 2018 9:00 a.m. to 4:00 p.m.

Council Chambers Redding City Hall 777 Cypress Avenue Redding, CA 96001

For Registration Information Call (530) 241-3565 Presented by: Shasta Fair Housing Alliance Activities for All Ages STEM + Arts Tent Keynote Speaker eco fashion show food “bus-ta-move” bus party Craft Beer

•

Hands Only CPR Seminar

CPR without mouth-to-mouth breaths.

April 20th

• Learn this effective & safe way to administer CPR

•

•

11 AM

to

5 PM

• Understand the early signs of a heart attack and how to respond • Non-typical signs of a heart attack • How to use an Automated External Defibrillator (AED)

Interactive learning and discussion with our registered cardiac nurses.

Donna Hansen, RNC, CCRN

Register today: 530-229-2888 Limited to 50 people Refreshments will be served

150 Exhibitors

Free RABA Shuttle & Guarded Bike Corral

Shasta Regional Medical Group

1355 East Street

!

EE

FR

Saturday, April 13th 9am – 11am Kristen Henry, RN, BSN, CEN

1355 East Street , Suite 200 | Redding, CA | (530) 605-4260 shastaregionalmedicalgroup.com

Live Music @ 2 Stages Passport & Prizes!

SECRET GARDEN

2019

THE NORTH STATE CANCER LEAGUE WOULD LIKE TO EXPRESS OUR SINCERE APPRECIATION TO THE FOLLOWING BUSINESSES AND INDIVIDUALS FOR MAKING OUR 33RD GALA A TREMENDOUS SUCCESS.

Silver Sponsors $5,000 • Dignity Health – Mercy Medical Center • Sierra Pacific Foundation Bronze Sponsors $2,500 • Nichols, Melburg & Rossetto • Nuclear Medicine Associates / Shasta Pathology Associates • Redding Bank of Commerce • Redding Cancer Treatment Center, 21st Century Oncology Affiliate Jewel of the Night • Field’s Jewelers Sword of Hope Patron $1,000 • Bruce & Michelle Lutz • Redding Urologic Associates Benefactor Patrons $500 • Margaret & Ronald Mygrant Contributor Patrons $250 • Rhonda & Stan Bowers • Ali & Chris Freed Supporter Patron $100 • Kerry & Jerry Comingdeer

Raffle Donors • Black Bear Diner • Burnsini Winery • Gaia Hotel & Spa • J&A Foods • Lumberjacks Restaurant • Moseley Family Cellars Live Auction Donors • Thomas & Anne Russ • Ron & Margaret Mygrant • Dr. Jory & Julie Kaplan • Dr. Ray & Robin Merlo • Dan & Donna Araiza of the Alyssa Araiza Wings of Angels Organization • Leaverton Family • CR Gibbs American Grille • Chuck & Susie Ryan • The Sheraton Redding & Turtle Bay Exploration Park • Ché & Tanya Stedman • Joe Wong Silent Auction Donors • Marianne Johannessen • The Bike Shop • Friday’s RV Retreat and Fly Fishing Ranch • McCloud Golf Club • McCloud Outdoors & Gear Exchange • Shasta View Grill • Drs. Janet & Curtis Newcomb, Shasta Professional Eyecare Center • Redding Video Productions • Win-River Resort & Casino and Redding Rancheria • Janine Susich • Joyce Kerwin • Renew Skin Solutions • Turtle Bay Exploration Park • Kellen Holahan • Todd Cottengim • Margaret Mygrant • Michelle Lutz • Jenifer Lynn of Jen’s Jewels • Susan Greaves • Chuck Prudhomme • Devon’s Jewelry • Heather Helseth, ReNewal Home Decor

• Plaza Interiors • Laurie Curto, Results Radio • Kristi Cox • Sheraton Redding Hotel at the Sundial Bridge • Lillian Weaver • Market Street Steakhouse and Shameless O’Leery’s • Vestra Resources • Megan Stewart, Glamorous Day Spa • Redding Distributing Company • Kevin Maple • Rare Air Trampoline Park • Round Table Pizza • Sweetspot Underwriters & In-Kind • Computer Services Advanced Concepts • Corkage & Event Facilities Holiday Inn • “Jewel of the Night” Champagne Bruce & Michelle Dean • Music by Garrett Viggers Limelight Health • Printing Pacific West Graphics • Sponsor Wine Vintage Public House • Storage C & L Secure Storage Hostesses & Hosts • Matt Brown • Lesley Camire • Sharon Clark • Cornerstone Community Bank • Lynn Coster • Sandy Dole • Heather Greaves • Heather Helseth • Marianne Johannessen • Judy Lampton • Susie Leaverton • Tess Lindsey • Michelle Lutz • Kalin Maple • Michelle Marks • Michelle Martin Streeby

• Kristin Moore • Debbie Morgan • Janet Newcomb • Kelly Partin • Joelle Rank • Kristi Steadman • US Bank Volunteers • Toni Andrews • Madison Arias • Ricki Bennett • Maggie Brouillard • Melissa Doyle • Kendra Groundwater • Deni Jauch • Gloria Jen • Ryan Lutz • Emily Northrup • Vicki Parrish • Liz Popcock • Gianna Rank • Gina Ricketts • Sam Semingson • Linae Sharp • Lynn Stauffer • Shalynn Sutton • Kyle Thaer • Joanne Thomas If you are interested in joining the North State Cancer League, please contact Susie Leaverton at susiecise@aol.com for more information.

April 6, 13, 20, 27 • Red Bluff Farmers Market, 100 Main St., 9am-1pm, www.healthyshasta.org April 27 • 2019 Children’s Faire, Vista Preparatory Academy, 1770 South Jackson St., 10am-2pm, www.tcedfoundation.org/programs

redding

April 2 • Escapees RV Club Monthly Meeting, Country Waffle, 2300 Athens Ave., 11:30am, www. escapees.com April 2-27 • North Valley Art League Member Show and Denise Granger Kerbs Students’ Show, Carter House Gallery, 48 Quartz Hill Road, 11am-4pm Tuesday-Saturday, www.nval.com April 3, 10, 17, 24 • Midweek Madness, Wildcard Brewing Company, 9565 Crossroads Drive, 2-8pm, www.visitredding.com April 5 • Reception for the North Valley Art League Member Show and Denise Granger Kerbs Students’ Show, Carter House Gallery, 48 Quartz Hill Road, 5pm, www.nval.com April 5, 12, 19, 26 • Foodie Friday, Wildcard Brewing Co. Tied House, 1321 Butte St., 5-8pm, www.visitredding.com April 6, 13, 20, 27 • Gather Marketplace, 1043 State St., 9am-1pm, www.healthyshasta.org • Redding Farmers Market, Redding City Hall, 777 Cypress Ave., 7:30am-noon, www.healthyshasta.org • Brewhouse Tour, Wildcard Brewing Company, 9565 Crossroads Drive., 4:30pm, www.visitredding.com April 6 • Airports for Autism, Benton Air Center, 2600 Gold St., 8am-noon, www.airportsforautism.com April 7 • Free Old Time Fiddle Jam, Concert and Open Mic, St. James Lutheran Church, 2500 Shasta View Blvd., 1-4pm, www.northstatefiddlers.com April 11-14 • “The Little Mermaid Jr.,” presented by Stellar Charter School, McLaughlin Auditorium, 1805 Sequoia St., 7pm April 12-13 • 2019 Northstate Women’s Conference, Risen King Community Church, 6100 Oasis Road, 7pm Friday 12:30pm Saturday, www.swelwoman.com April 13 • Redding Wonderland Garden Club Luncheon and Plant Sale, First Presbyterian Church 2315 Placer St., 9:30am-2pm, www.rwgardenclub.org

April 20 • Whole Earth and Watershed Festival, Redding City Hall, 777 Cypress Ave., 11am-5pm, www.wholeearthandwatershedfestival.org April 27 • Redding Cherry Blossom Festival, Sequoia Middle School, 1805 Sequoia St., 11am-4pm April 28 • Norcal Beauty Expo, Win-River Resort & Casino, 2100 Redding Rancheria Road, 10am-5pm, www.norcalbeautyexpo.com

shingletown

April 2 • Shingletown Historical Society presents “The History of Cast Iron Cooking,” Black Butte Elementary School Room 15, 7946 Ponderosa Way, 7pm, www.shingletownhistoricalsociety.org

Giants Baseball

weed

April 5-7, 12-14 • “Antigone” by Sophocles, College of the Siskiyous, Ford Theater, 800 College Ave., 7pm Friday-Saturday, 2pm Sunday, www.siskiyous.edu/theatre April 5, 12, 19, 26 • Kevin McDowell, soft acoustic guitar, Mt. Shasta Brewing Co., 360 College Ave., 4:30pm, www.mtshastachamber.com April 5, 19 • Dajavu and Friends, Ellie’s Espresso & Wine Bar, 79 South Weed Blvd., 4:30pm, www.mtshastachamber.com April 6, 13, 20, 27 • Distance to the Sun, Mt. Shasta Brewing Co. 360 College Ave., 2pm, www.mtshastachamber.com

whitmore

April 14 • Community Center Monthly Breakfast, Whitmore Community Center, 30555 Whitmore Road, 8-11am, www.facebook.com/ WhitmoreCommunityCenter

cascade theatre

www.cascadetheatre.org April 5-7, 12-14 • “Shrek: The Musical,” 7pm Friday, 2pm and 7pm Saturday, 4pm Sunday April 24 • “American Graffiti,” party 6pm, film 7:30pm April 25-28 • Axiom Repertory Theatre presents “Gypsy,” 7:30pm Thursday-Friday, 2pm and 7:30pm Saturday, 3pm Sunday

APRIL 2019 www.EnjoyMagazine.net

89

chico state university

www.csuchico.edu/upe/performance www.csuchico.edu/soa

April 4 • Delfeayo Marsalis & The Uptown Jazz Orchestra, Laxson Auditorium, 7:30pm April 4-7 • “The River Bride,” Wismer Theatre, 7:30pm Thursday-Friday, 2pm and 7:30pm Saturday, 2pm Sunday April 11, 12 • Banff Film Festival World Tour, Laxson Auditorium, 7:30pm April 13 • “Springtime is Swingtime,” Jazz X-Press, Harlen Adams Theatre, 7:30pm April 14 • Mozart Requiem, Laxson Auditorium, 2pm April 20 • “Art and Music,” Symphonic Winds, Harlen Adams Theatre, 7:30pm April 23 • “Doubles,” Jazz II and Concert Band, Harlen Adams Theatre, 7:30pm April 27 • “And the Earth Sings,” Choral Ensembles, Harlen Adams Theatre, 7:30pm

kool april nites

www.koolaprilnites.com April 20 • Win River Casino Show & Shine, 2100 Redding Rancheria Rd., 11am-2pm • Anderson River Park Show & Shine, 2800 Rupert Rd., 1:30-5:30pm April 21 • Kent’s Meat Show & Shine, 8080 Airport Rd., 10am-2pm April 22 • ROP Automotive Tech Program Show & Shine, 4659 Eastside Rd., 9am-1pm April 23 • Kueblers Furniture Show & Shine, 1894 Churn Creek Rd., 11am-3pm • Riverview Golf & Country Club Show & Shine, 4200 Berchelli Ln., 3pm-8pm April 24 • Downtown Park & Shine, Market Street Demonstration Block, in front of the Cascade Theatre, 8am-1pm • Cross Petroleum Show & Shine, Redding Civic Auditorium, 11am-2pm April 25 • R&R Auto & Truck Repair Show & Shine, 3165 Twin View Blvd., 10am-2pm • Pop’s ‘50s Show & Shine, 3443 S. Market St., 3-8pm • Papa Fez, Redding Civic Auditorium, 7:30pm April 26 • Enterprise High School Show & Shine, 3411 Churn Creek Rd., 10:30am-1pm

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• Kool April Nites Friday Nite Cruise, Hilltop Drive, 6:30pm • Decades, Redding Civic Auditorium, 8:30pm • Kool April Nites Cruise After Party, Holiday Inn, 8pm-12:30am April 27 • The Big Show, Redding Civic Auditorium, 7am-4pm • Asphalt Cowboys Pancake Breakfast, Redding Civic Auditorium, 7am-10:30am • R ag Top Terrace – Rockin’ Ron, Rag Top Terrace, 8am-4pm • Personal Signature Entertainment, Music Main Stage, 8:30am-10:30am • National Anthem, Music Main Stage, 9am • Enterprise Starship, Music Main Stage, 11:30am-12:30pm • Pat Karch & Lynn Currie Musical Duo, Music Main Stage, 1-3pm • Jive Redding Swing Dancers, Anderson High School Dancers, BCMS Unstoppable Dance Crew, Music Main Stage, 3-4pm • Boys of Summer, Redding Civic Auditorium, 8:30pm April 28 • Award winning cars on display, Redding Civic Auditorium, 8am-1pm • Asphalt Cowboys Pancake Breakfast, Redding Civic Auditorium, 8am-10:30am • Car Corral, Redding Civic Auditorium, 8am-1pm • Engine ticket drawing, Redding Civic Auditorium, noon • Awards presentation, Redding Civic Auditorium, noon-1pm • R ag Top Terrace – Rockin’ Ron, 9am-noon

red bluff round-up

www.redbluffroundup.com April 11• The Round-Up Cowboy Coffee • Cowboys and Kids Assemblies • Bianchi Orchards Round-Up Walnut and Wine Tasting • Main Event Art Gallery, Western Art Show and Sale • 17th Annual Car Show • Lariat Bowl Rodeo Doubles, 2019 Bowling Tournament • Barrel Racer Release Celebration • Community Luncheon • The Round-Up Cowboy Coffee • Rodeo Slack • Mutton Busting • Wild Pony Racing • Cowboy Barrel Race, Bud Light 3000 4D, Cowgirls Bikini Barrel Race • Red Bluff Round-up Blood Drive • Round-Up Mixer • Red Bluff Round-Up Rodeo Performance • Red Bluff Kiwanis Pancake Breakfast

• Annual Round-Up Parade, Red Bluff, Madison to Walnut to Main to Ash Streets, 10am-noon • Red Bluff Round-Up Rodeo Performance April 13 • Red Bluff Round Up Chilli Cook-Off, Downtown Red Bluff, Washington & Pine Streets, 9am-3pm April 19 • Cowboy Golf Tournament, Wilcox Oaks Golf Club, 20995 Wilcox Golf Rd., 9am-3pm

redding civic auditorium

www.reddingcivic.com April 2 • The Illusionists, 7pm April 6-7 • Redding Sportsman’s Expo, 9am-5pm Saturday, 9am-4pm Sunday April 12 • “Home Free,” Timeless World Tour, 8pm April 13 • “Need to Breathe,” Acoustic Live Tour, 7pm

redding library

www.shastalibraries.org April 1, 8, 15, 22, 29 • Babies, Books & Play, 10:30am • Game Night, 4pm • Duplicate Bridge Lessons, 6pm April 2, 9, 16, 23, 30 • Read and Sing Story Time, 10:30am • Teen Advisory Board, 6pm April 2, 4, 6, 9, 11, 13 • AARP Tax-Aide, 10am April 3, 10, 17, 24 • Read and Play Story Time, 3:30pm April 4 • Sierra Winds - USAF Band of the Golden West, 6:30pm April 4, 11, 18, 25 • Read & Create Story Time, 3:30pm • Cal HOPE Shasta, 3pm April 5, 12, 19, 26 • Read and Discover Story Time, 10:30am April 5 • Community Connects: How to Start a Summer Garden, 1pm April 6 • Rev, Rumble and Roar!, 10am April 10 • Library Book Group, 11am April 18 • Film and Discussion “Charm City,” 5:30pm April 20 • Read With Me and Ruff Readers, 1pm

riverfront playhouse

www.riverfrontplayhouse.net April 5-7, 12-14, 19-20 • “Of Mice and Men,” 7:30pm Friday-Saturday, 2pm Sunday

schreder planetarium www.shastacoe.org/ planetarium

April 12 • Amazing Stars - “Secrets of the Sun” and “Black Holes,” 7pm April 26 • Kids Night - “Moon and Stars,” “One World, One Sky” and “Cowboy Astronomer,” 7pm April 26-27 • Shasta College Symphonic Band, Theatre, 7:30pm

shasta college

www.shastacollege.edu April 1-11 • “Garland of Hours,” Works by Gage Opdenbrouw, Art Gallery, 8am-8pm Monday-Thursday April 13 • Shasta Symphony Orchestra Concert featuring Concert and Chamber Choirs, 7:30pm

shasta district fairgrounds

• The Art of the Classic Cocktail, 5pm • Spring Plant Sale - public, 9am-3pm April 6 • Charlie Rabbit & Friends, 10am • Paint Night at the Museum - April Flowers, 4:30-7pm April 7 • Imagination Playground, noon-3pm April 9 • Week of the Young Child - Pop-up Story Time, 10am April 11 • Week of the Young Child - It’s a Big World, 9am April 13 • Family 2nd Saturday: Sustainability, 11am April 13 • The Choices We Make, 11am-3pm April 17 • Maker Wednesday: Keys, Buttons, and Touchpads, 1-3pm April 27 • Garden Tour: A Walk with the Horticulture Manager, 10am

www.shastadistrictfairandeventcenter. com April 5-6 • Roses and Rust, 4-8pm Friday, 9am-4pm Saturday April 5-7 • Best in the West Goat Show, 5pm check in Friday, 8:30am and 1pm Saturday, 8:30am Sunday April 13, 20 • Shasta Speedway, Late Models, Bombers, Legends, and Hornets April 20 • Farm Bureau Spring Social

state theatre - red bluff

www.statetheatreredbluff.com April 13 • Missoula Children’s Theatre “Snow White and the Seven Dwarfs,” 3pm and 7pm

HOW TO GET YOUR EVENT ON THIS CALENDAR If you’d like your event to be listed in this section of Enjoy magazine, please post it on our website

www.enjoymagazine.net

by the 1st of the month—one month prior to the next magazine issue. For example, a May event will need to be posted by April 1.

turtle bay

www.turtlebay.org April 1-30 • Aquatic Adventures, 10:30am • Last Call: An Intoxicating History of Alcohol • Roots of Wisdom: Native Knowledge, Shared Science April 1-28 • Famous Artists Student Art Show • West Coast Biennial Art Competition and Exhibit April 4, 11, 18, 25 • Little Explorers: Eggs-actly! 10am April 5 • Spring Plant Sale - members, 4pm APRIL 2019 www.EnjoyMagazine.net

91

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Post Secondary Education Reach Higher Shasta aims to increase our community’s college going culture by informing parents and students about the need for a post secondary education. According to research by Georgetown University’s Education and Workforce Center, by 2020 , 65% of all jobs will require a post secondary education.

We encourage families to converse about life after high school and make an effort to become informed of the many different opportunities for a post secondary education. Post secondary plans include the following paths: • Trade/vocational school for certificates or licenses • Community college for certificate of training, Associate of Arts Degree, or Associate Degree for Transfer • California State University, University of California, private universities • United States Military Forces This time of year brings about different conversations for different age groups. Our seniors are comparing financial aid awards and receiving acceptance letters at various colleges and universities. Seniors are encouraged to use the College Decision

Tool that CollegeOptions has designed for students and families struggling to determine the “best fit”and “best investment” regarding a post secondary path. The College Decision Tool can be found at http://bit.ly/collegedecisiontool.

Our younger students should be “pestering their parents/ guardians” to take a college tour during spring break. The benefits of walking a college campus and touring college dorms is invaluable! Campus checklist considerations can be found at http://bit.ly/collegetourchecklists.

Sandy Becker, a Foothill High School parent, recently took a college tour with her son that included UCLA, San Luis Obispo, and Stanford. Sandy shared, “We are so thankful to have shared this awesome experience with our son. What an eye opener for all of us! Since our trip, we’ve noticed our son is even more motivated to enhance his college applications and test scores. The opportunity to talk with engineering students, hear first hand information from admissions officers, walk the campuses and check out the dorms made a tremendous impact on all of us!”

APRIL 2019 www.EnjoyMagazine.net

93

GIVING BACK

|

BY EMILY MIRANDA

BACK AT THE RANCH B O W E R M A N B A R N A N D R A N C H R E S T O R AT I O N P R O J E C T JOHN AND JACOB BOWERMAN were among many in the late 1800s lured westward by the California Gold Rush. Jacob left Ohio in 1856 bound for San Francisco. He later wrote home, convincing his brother John to join him in California. Unlike many who came and left during California’s Gold Rush, the Bowerman brothers stayed, deciding to pursue a career in ranching rather than grander dreams of gold. Together they raised $1,800 and purchased 160 acres of ranchland in 1861.

The plot of land lies near the Shasta-Trinity National Forest recreation area in current day Covington Mill. With hard work and dedication, the Bowerman brothers built their ranch and barn, establishing a successful meat and dairy business that strongly contributed to the evolution of Trinity County.

The Bowerman Barn was built in 1879 and was acquired by the U.S. Forest Service in 1974; it is also listed on the National Register of Historic Places. Today, Bowerman Barn and Ranch is a volunteer-run association, better known as the Bowerman Gang, dedicated to protecting the site’s rich history as well as publicizing the ranch as a historical attraction. The Trinity Lake Revitalization

Alliance is the gang’s official sponsor and partner with the Forest Service.

Located off Highway 3 in Trinity County, the Bowerman Barn draws the attention of many history enthusiasts for being an exemplary model of late 19th century workmanship.

This has prompted the group to undertake the barn’s restoration and visitation. It has also inspired the Bowerman Gang to manage and showcase the site to visitors as though they were stepping into the 1800s, keeping the site as authentic to the time period as possible.

The Trinity County Historical Society has provided much support in these efforts through the provision of insight, copies of historical photographs and documentations that relate to the Bowerman family and property. To donate to Bowerman Barn and Ranch restoration projects, visit www.bowermanbarn.org. • Emily J. Miranda is a freelance writer, designer, and self taught artist. She is a graduate of Simpson University where she earned a bachelor’s degree in communication with an emphasis on business and marketing. In her free time she enjoys writing, painting, sewing, and any projects involving creative insight.

Enjoy GIVING BACK sponsored by:

94

www.EnjoyMagazine.net APRIL 2019

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