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House Of Worship

House Of Worship

Spaghetti Noodles ....................................20/1 lb. $14.99 cs. Hatfi eld Pure Lard .................................38.5 lb. pail $1.79 lb. Bone-In Chicken Thighs .............................40 lb. case 89¢ lb. Cut Chicken Wing Drummettes .............8/5 lb. case $1.49 lb. Boneless Skinless Chicken Breast Cooked Fillets ..13.13 lb. case $1.89 lb. Whole Chicken Legs ..................................40 lb. case 89¢ lb. Cooked Diced Chicken Breast ............................30 lb. 99¢ lb. Nice Chicken Nuggets .............................35 lb. case $1.39 lb. Kutztown Chicken Franks .................................3/3 lb. 99¢ lb. Boneless Skinless Chicken Breast ............4/10 lb. $1.69 lb. Turkey 30 lb. or Chicken 40 lb. Drumsticks ................ 79¢ lb. Regular Split Chicken Breast .................40 lb. case $1.09 lb. Roasted Turkey Breast Thick Sliced ..........25 lb. bulk 89¢ lb. Jennie-O Boneless Cooked Turkey Breast ........7/5 lb. 99¢ lb. Ground Turkey .................................................4/5 lb. $1.49 lb. Turkey Kielbasa ...............................................12 lb. $1.29 lb. Bulk Sliced Bacon ....................................15 lb. case $2.79 lb. Ring Bologna - Plain, Honey or Turkey ........12/1 lb. $1.69 lb. Little Breakfast Sausage Links (Cooked) ...2/10 lb. $1.69 lb. Cooked Smoked Sausage Links ............2/6 lb. bags $1.79 lb. Bone-In Pork Butt ......................................4/17.5 lb. $1.89 lb. Boneless Hams .......................................2/12 lb. pc. $1.39 lb. Sliced Bacon Ends ................................. 40 lb. bulk $1.29 lb. Boneless Pork Loins ................................30 lb. case $1.49 lb. Sliced Ham ......................................................4/6 lb. $1.69 lb. Pork Scrapple ............................................... 2/5 lb. $1.19 lb. Pork Roll ............................................. 3/6.5 lb. rolls $1.49 lb. Ground Pork (Unseasoned) or Sausage 12/1 lb. pks. $1.79 lb. Ham Steaks In Packs ...............................18 lb. avg. $1.19 lb.

Cooked Roast Beef Ends .................................25 lb. $1.39 lb. All Beef Hot Dogs ......................................12/15 oz. $2.09 lb. Beef Bone-In Short Ribs ...........................7 lb. case $2.99 lb. Breaded Angus Beef Steaks ..........4 oz./10 lb. case $1.59 lb. Angus Choice Round of Beef ........................4/15 lb. $2.69 lb. Ground Beef ..........................................8/10 lb. rolls $2.79 lb. Bone-In Short Ribs ....................................7 lb. case $2.99 lb. Chipped Beef Steak .................................10 lb. case $1.99 lb. Beef Ring Bologna ...............................10.5 lb. case $1.99 lb. Cookie Ice Cream Sandwiches ....................24 ct. $14.99 ea. S’mores Ice Cream .......................................2/1.5 gal. $11.99 Sliced Provolone Cheese ............................12/8 oz. $2.29 lb. Mozzarella String Cheese Sticks .............12/12 oz. $1.49 lb. Grated Parmesan Cheese ...........................12/5 oz. $1.99 lb. Sliced White American Cheese ......................4/5 lb. $2.29 lb. Velvetta-Style Cheese .................................5 lb. bar $2.89 lb. Hellmann’s Mayonnaise ...........................15/30 Oz. $1.99 ea. Havarti Cheese ..........................................25 lb. box $2.49 lb. Yogurt - Assorted Flavors .........................................$1.99 cs. Large Eggs ..............................................15 Doz. Case 99¢ dz. Cottage Cheese .........................................12/16 Oz. $9.99 cs. Salted Butter Quarters ............................36 lb. case $2.49 lb. Plugrá Salted Butter Quarters .........................12 lb. $2.39 lb. Breaded Fish Portions .....................................10 lb. $2.29 lb. Breaded Whiting Fish Fillets ........................14/1 lb. $2.19 lb. Minced Salmon ............................................5/6.6 lb. $2.79 lb. Breaded Fish Nuggets ............................2/5 lb. case $1.59 lb. Toasted O’s Cereal ..................................12/14 oz. $24.99 cs. Martin’s Potato Chips ...............................9/9.5 oz. $2.49 bag We Stock Bulk Flour, Sugar, & Oatmeal We Stock Bulk Flour, Sugar, & Oatmeal EPHRATA 322 GENERAL STORE WAREHOUSE EPHRATA 322 GENERAL STORE WAREHOUSE CALL TO ORDER 717-368-5964 • CALL TO ORDER 717-368-5964 • Hours 7 a.m.

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The event was not held last year due to the pandemic, but it drew about 80 people in 2019, Hohenadel said. She hopes to increase attendance this year, noting that the event helps the Friends group support the cemetery. Along with the admission charge, there will be other fundraising opportunities happening throughout the event, she stated.

Proceeds from the Fête en Noir help maintain the cemetery, which covers a wide area of property. “The major cost we have is the upkeep of the lawn,” Hohenadel explained. “In addition to mowing, there’s a lot of trimming around all of the crypts and tombstones. We spend $14,000 a year on lawn care.”

The Fête en Noir is made possible through the sponsorship of the American Legion Paul Revere Leber Post 372, the Chickies Rock Moose Family Center and the Columbia Fraternal Association, as well as the Columbia Lions Club and Kleen-Rite Corporation.

The rain date for the Fête en Noir is Saturday, Aug. 14. Reservations for the event are required by Friday, Aug. 6, and may be made by calling Jane Moore at 717-575-9760 or emailing Claire Storm at astorm495@comcast.net.

Nutrition Program Vouchers Available

Lancaster County Office of Aging announced that as of July 12, it still had Farmers Market Nutrition Program vouchers available for seniors. The vouchers can be exchanged for Pennsylvania-grown fruits and vegetables through November at participating farmers markets and roadside stands.

Each person is eligible to receive vouchers only once per year. An individual must be at least 60 years of age, reside in Lancaster County, and have an annual household income of less than $23,828 for one person or less than $32,227 for two. Those living in nursing homes or other residential facilities where meals are provided are not eligible for this program.

Eligible people who have not received vouchers this year may obtain the application at www.LancoAging.org or by calling Lancaster County Office of Aging at 717-299-7979.

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Alexa Glatch was awarded the wildcard for this year’s tournament.

Many of the world’s current and potential future stars will compete in the event. The players will compete in singles and doubles for a purse of $100,000 - the largest in the tournament’s 14-year history.

Dozens of alumni from the event have gone on to achieve successful professional careers, including Elise Mertens, Jessica Pegula, Madison Brengle, and Jennifer Brady. Brady is representing the U.S. at the Olympic Games in Tokyo.

“Most of the funds are raised locally, and we couldn’t do that without our main sponsors,” stated tournament director Wilson Pipkin. “It’s exciting to know that our local community could come together and we could raise funds to offer this free event.”

A program that Pipkin would like to introduce to the tournament this year is “Serving Up Aces.” Pipkin plans to contact about 70 to 80 sponsors, asking them to donate $1 for every ace that will be hit during the tournament. “All of the money from this will go to the Hempfield Area Food Pantry, which serves about 350 families within the Hempfield School District,” said Pipkin.

This year’s wildcard was awarded to pro tennis player Alexa Glatch from Newport Beach, Calif. Glatch has been playing tennis since she was 5 years old and went professional at the age of 15. “It’s been a long journey, lots of ups and downs,” said Glatch. “I feel so fortunate to get to do what I love, and I can’t thank Wilson enough for the opportunity to play in the tournament as the wildcard.”

Glatch noted that there will be many great players and a strong field - emphasizing that it may be the strongest field that the tournament has ever had.

Those interested in volunteering or sponsoring the event may contact Pipkin at wpipkin@hempfield rec.com or 717-471-8286. For more information about the tournament, visit https://bit.ly/kosertennis.

Wilson Pipkin (left) and Alexa Glatch invite the community to attend this free Koser Jewelers Tennis Challenge.

Certified instructors will lead participants through a one-hour class that incorporates cardiovascular and strength exercises in a low-impact manner. Call 717-2997924 for registration information.

Additionally, Geri-Fit, a strength training program designed to improve balance, flexibility, and strength, is being offered. Participants perform exercises using dumbbell weights and resistance bands, both of which are provided. One-onone instruction is provided by a certified instructor, and each participant may work at his or her own pace. Attendees should bring water.

Geri-Fit locations, times, and registration information are as follows: Lancaster Rec Senior Center, 525 Fairview Ave., Lancaster, 10:45 to 11:30 a.m. on Tuesdays and Fridays, with registration at 717-3997671; Millersville Senior Center, 222 N. George St., Millersville, from 8:45 to 9:30 a.m. and 9:45 to 10:30 a.m. on Mondays and Wednesdays, with registration at 717-299-7924; and Next Gen Senior Center, 184 S. Lime St., Quarryville, from 11:45 a.m. to 12:30 p.m., with registration at 717-786-4770. 17 Varieties ofPeaches! For Eating, Canning or Freezing • Semi-Free Stone • Free Stone

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Willow Street UCC Posts Events For Students

Willow Street United Church of Christ (UCC), 2723 Willow Street Pike North, Willow Street, will host two back-to-school events this summer.

Students going into sixth through 12th grades are invited to attend a Back-to-School Movie Night on Friday, Aug. 6, from 5:30 to 8 p.m. The event will include a movie, pizza, snacks, games and prizes.

Blast From the Past will be held for students going into kindergarten through sixth grade on Saturday, Aug. 7, from 9 a.m. to noon. Children will learn about Jacob, Joseph and Dorcas. Parents are invited to arrive at noon for hot dogs, chips and a drink. Students will receive a backpack containing school supplies.

For more information, call the church office at 717 464-3462.

Break A Leg And Join The Cast

BY COURTNEY MENGEL

Aden “AJ” Jackson, a rising senior at Solanco High School, is a man of many talents. He has performed in several shows with Servant Stage Company, including “Don’t Rock the Jukebox,” “Bye, Bye, Birdie Jr.,” “Godspell Jr.,” and “High School Musical Jr.” As a student at Solanco High School, Jackson played the role of Donkey in “Shrek the Musical,” Willard in “Footloose,” and the Pirate King in “The Pirates of Penzance.” Jackson plays violin for the Solanco High School orchestra and sings in chorus and Solanco’s Chorale, an elite ensemble. He is active in Boy Scout Troop 58 and is currently working on the requirements for the Eagle Scout Award.

For his Eagle Scout project, Jackson will host a free “Theatre Rocks!” kids’ camp for children ages 8 to 12. The camp will run from Monday, Aug. 9, to Thursday, Aug. 12, from 9 a.m. to noon at Huffnagle Park, 20 Oak Lane, Quarryville. Jackson suggests that kids bring water and a sheet for their toga costume. Camp will culminate in a performance of Shakespeare’s “Julius Caesar” at the park on Friday, Aug. 13 at 11:30 a.m. The community is invited to attend the free performance. Those who attend should be chairs or a blanket for seating.

“Theater is so important because it brings people together,” said Jackson. “It will be a really good time for kids to make friends, and hopefully they will remember this experience for a while.”

Jackson noted that he is most looking forward to directing. “If it goes well, I might do this as a yearly thing!” he stated.

Registration for camp will close on Sunday, Aug. 8. To register or for more information, email theater isfun2021@yahoo.com.

Because Your Smile Ma ers

Since 1987, specialists at Dr. Weibel Orthodon cs, 3019 Marie a Ave., Lancaster, have made it their mission to provide residents of Lancaster County with excep onal oral health care and beau ful smiles. Dr. Paul Weibel, one of the prac ce’s specialists, recently took steps to further that mission by becoming cer fi ed through the American Board of Orthodon cs (ABO).

Board cer fi ca on is a process that can take between fi ve and 10 years. In addi on to a aining his Doctor of Dental Medicine from the University of Pi sburgh School of Dental Medicine, Dr. Weibel successfully fi nished a voluntary, rigorous examina on process through the ABO while on orthodon c residency at Seton Hill University. The ABO is the only orthodon c specialty board recognized by the American Dental Associa on and the American Associa on of Orthodon sts.

Orthodon sts focus on the correct posi oning of teeth and jaws, while general den sts are ideal for providing regular oral health checkups. A very small percentage of den sts decide to become orthodon sts, and, according to the ABO, less than half of all orthodon sts take the voluntary step to become board-cer fi ed, which SPONSORED CONTENT

requires extensive educa on. Addi onally, board-cer fi ed orthodon sts stay up to date on the latest technology and treatments because they are required to renew their cer fi ca on every 10 years. Individuals who decide to see a board-cer fi ed orthodon st will receive the best oral health care possible, Dr. Weibel said.

Dr. Weibel said he considers orthodon cs to be the perfect blend of art and science, which come together to create beau ful, las ng smiles. He added that he is commi ed to using and expanding his knowledge to treat each pa ent like family.

Dr. Weibel grew up in Landisville and currently resides in Lancaster. In his free me, he enjoys hiking, jogging, playing board games, reading, and pain ng.

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