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The Cape Fear’s Alternative Voice for 30 Years!
VOL. 32 / PUB. 45 / FREE may 4 – 10, 2016 www.encorepub.com
FRAMES OF REFERENCE The Wilmington Jewish Film Festival enters week two - PG. 18
HODGEPODGE Vol. 32/Pub. 45
May 4 – 10, 2016
event of the week
Friday, May 6 - 11 a.m.
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American Legion Fish Fry
ON THE COVER
The American Legion Post 129 (1500 Bridge Barrier Rd.) will host a fish fry from 11 a.m. - 7 p.m. on May 6. Featuring choice of large whiting fillet or North Carolina farm-raised catfish nuggets, each $8 meal comes with coleslaw, potato salad, hushpuppies, and sweet or “Yankee” tea. Extra portions of fish will be available for $2 more. Beer and wine will also be available for purchase in the canteen, as well as homemade desserts. Call 910-458-4253. To enter events on encore’s new online calendar, generated by SpinGo, head to www.encorepub. com/welcome/events-2. Events must be entered by every Thursday at noon, for consideration in print and on our new app, encore Go. E-mail shea@encorepub.com with questions.
Frames of Reference, pg. 18 The Wilmington Jewish Film Festival is underway, featuring films like ‘Noodle’ (above) about an El Al flight attendant’s efforts to reunite an abandoned Chinese boy with his mother in China playing on May 8 at 3 p.m., and more. Courtesy photo.
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Music>> Angela Easterling’s most at home on an intimate stage like Ted’s Fun on the River. She’ll perform her style of folkAmericana with her husband and guitarist Brandon Turner on Sat., May 7. Courtesy photo.
Editor-in-Chief: Shea Carver // shea@encorepub.com Editorial Assistant: Shannon Rae Gentry // music@encorepub.com Art Director: Kyle Peeler // ads@encorepub.com Chief Contributors: Gwenyfar Rohler, Anghus, Jay Schiller, Tom Tomorrow, Chuck Shepherd, Mark Basquill, Rosa Bianca, Rob Brezsny, Linda Grattafiori, Tiffanie DiDonato, Bethany Turner
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General Manager: John Hitt // john@encorepub.com
<<Dining This week Rosa Bianca sails to the Boathouse to try their signature Calabash seafood and other specialities, like their fried-green tomato appetizer with chunky mango chutney (left).
PG. 31
Photo by Tom Dorgan.
E
Extra>> Roses like the elegant Double Delight (right) abound in gardens featured in the annual Wilmington Cape Fear Rose Society’s Rose Tour, set for May 7. Courtesy photo.
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PG. 36
INSIDE THIS WEEK: Live Local, pgs. 4-5 • OpEd, pg. 6 • News of the Weird, pg. 7 Music, pgs. 8-13 • Theatre, pgs. 14-16 • Art, pg. 17 • Film, pgs. 18-21 Dining, pgs. 22-32 • Extra, pgs. 34-36 • Calendar, pgs. 38-55
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NEWS>>live local
live local, live small: Buying local leads to greater benefits on every front
by: gwenyfar rohler
MAIN STREET AMERICA: Burgaw’s Harrell’s Department Store is the small-town epitome of great prices on locally made products from small business owners who care. Photo courtesy of Vernon Harrell.
“S
o what is that?” Jock pointed at a white panel labeled “#70” leaning against the wall.
“I dunno,” I shook my head. “It wasn’t in the directions anywhere.” We were at the end of the assembly of the Murphy Bed for the second-floor apartment above the bookstore. Regular readers of Live Local will recognize this as one of my reoccurring Live Local projects/resolutions: Finish the renovation,
spend money with local tradesmen, and mark this off the to-do list. Six years into the project, it is starting to sound like a country-western song.
“I hate particle board,” I lamented to Jock. “Hate it. But it looks like getting one built of solid, real wood is going to cost close to 10 grand plus delivery.”
In December we finally got the final inspection from the county, and now we are moving forward with what I call “all the fiddly bits”: painting, trim work, furniture, etc. For a variety of design reasons and flexible sleeping arrangements, we hit upon the idea of a Murphy Bed.
After much hemming and hawing, the decision was made to get a Murphy Bed kit and if after 10 years everybody was satisfied with it, we would talk about an upgrade to oak.
4 encore | may 4 – 10, 2016 | www.encorepub.com
John Wolfe and I began assembling the bed in January with the understanding that
Jock was going to anchor it to the wall. When I unpacked the material they sent to attach the bed to the wall, I stared in horror at the two zip ties. “Do not breathe a word of this to Jock until after the project is finished,” I instructed. “The elves in his head will explode when he sees this.” John nodded in agreement and we hid the package behind some construction debris. In the meantime Jock battled the floors and
walls that are not square anywhere and the 100-year-old masonry and gravity to anchor the Murphy Bed cupboard to the wall. “We’re aiming for frat-boy-idiot proof, right?” Jock clarified. This is the guiding principle of most things that attach to walls at the bookstore: Can it withstand the antics of a dumb, strong college-age male showing off for his friends? If the answer is “yes,” we proceed to the next project. If not, begin again. “OK, so I know this has been frustrating, but, honestly, Austin [my cousin] and I spent about three hours on Thursday making mistakes so that today would go faster,” I said in an apology to Jock. The final day of assembly (getting the doors on and the mattress platform attached to the hinge mechanisms, etc.) was monumentally irritating. Austin and I lost an entire day of work by making the mistake of trying to follow the directions, which included installing a piece that made installing anything else after it geometrically impossible. “It’s OK,” Jock assured me. “We’re done. Time for beer.” Once he had a cold one in his hand, he asked, “So what are you going to do for a mattress?” Jock built the bed we sleep in at home and the mattress is the thickest piece of upholstery foam that can be purchased. It is basically a memory foam mattress without the label sewn on and at about half the price. It is the most comfortable bed I have ever slept in. But, when making things for the public, one has to make concessions to people’s expectations, so clearly the slab of upholstery foam isn’t really an option. “Well, it needs a thinner-than-usual mattress to fit into the cupboard. So I guess I’m going to call Vern.” “Vern?” Jock stared at me in confusion. I could tell from his face that this had just cross-referenced in his head with Jim Varney’s “Know What I Mean, Vern?” routine. “Your dear friend, Vern Harrell? Harrell’s carries made-in-Fayetteville mattresses,” I responded. Harrell’s Department Store in Burgaw is over 100 years old, still run by the Harrell family and, as Jock describes it, is “Ground Zero of the Live Local Movement.” From school uniform clothing to prom clothes rental to shoes, handkerchiefs, washing machines and stoves, they really are an oldschool department store. Included in their offerings are mattresses made by Riverside Mattress Company out of Fayetteville, NC. According to their press materials, Riverside was founded in 1933 by Charlie Cain. Cain’s son managed the business until 1996 when it was sold to the employees. So, it’s a local, employee-owned manufacturing company—what could be better? Well, competitive pricing and quality products would be the answer.
I did a little advance comparison shopping to see what was out there. Finding a thin mattress to fit in the Murphy Bed proved difficult. Because it would spend the majority of its time vertical in the cabinet, the foam wasn’t going to work; it would bunch at the bottom with gravity and eventually force the cabinet open. At the same time, I needed a queen size mattress set with box spring for a beautiful four-poster brass bed. Imagine my surprise when Vern called me back with some prices that beat Costco by $300 ... for both beds!
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“Let’s do it! I’ll come up with a truck and pay cash!” I responded. So, on a sunny Monday morning, my friend, Allison, and I wandered into Harrell’s to be greeted by Vern, having coffee in the small coffee shop he put in the front window area. We visited with a variety of regulars, including the mayor, chatted about the weather, the state of the local economy, the future of publishing and Dram Tree Shakespeare’s production of “The Tempest.” Then I had to confess to Vern I had come all this way without rope. “Actually, it was one of the last things we talked about last night: I forgot to get rope, and Jock assured me you would make it safe,” I said. Not only did Vern find rope, he taught me how to tie a trucker’s hitch knot and gave me very careful instructions about driving with three mattresses on a highway in high winds. I offered to mail the rope back. He smiled and said to make it a contribution to Jock’s latest invention.
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Of course, since we had come all this way, we wanted to get milkshakes from Dee’s Drug Store on Wright Street in Burgaw. Imagine our shock to hear after 100 years Dee’s was closing the location and moving the prescription medication part of the business into a nearby Piggly Wiggly. “We got a Walmart for the first time,” the lady at the Antique Mall on the corner of Wright Street commented. “I’d heard about it, of course, but until I saw it with my own eyes, I don’t think I really understood it: what Walmart does to business.” It is a sobering thought. Looking at Harrell’s—filled with charm, concern, kindness and genuine investment in the community— I couldn’t help but breathe a sigh of relief I had made this choice to come here for mattresses. The money spent was with a familyowned store on a product made up the road, at an employee-owned factory, and the prices were highly competitive. Which leaves the important question: Are the quality of the products up to snuff? I honestly was startled by just how lovely the mattresses are. Good quality materials, fine workmanship and a sense that someone has really taken pride in what they do just radiates. encore | may 4 – 10, 2016 | www.encorepub.com 5
NEWS>>op-ed
It’s a small world: The diversity of life in the Magic Kingdom
by: MARK BASQUILL
NARRATED CRUISES & LIVE MUSIC
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CIVIL WAR CRUISE SUNDAY, MAY 15TH: 3PM Dr. Chris Fonvielle, assistant professor of history at the University of North Carolina Wilmington and author of “The Wilmington Campaign: Last Rays of Departing Hope” and “Fort Fisher 1865,” among other history books, is back for another awe inspiring cruise. 3hrs - $40
Located on the riverfront in historic downtown Wilmington, between Orange & Ann Streets
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“North Carolina’s Iran Divestment Act. It’s a big, bad, world, indeed!” I muttered.
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The dinner questions capped one of the most interesting travel weeks I’ve ever had. I asked the questions on Earth Day, while watching the firework spectacular “Illumi-Nations of Earth” from Mexico—actually, from the “La Hacienda de San Angel” restaurant from the Mexico pavilion at EPCOT in Orlando. We stopped at the Hacienda, exhausted and hungry after two enjoyable trips around the world that day—Disney World that is. I’m not a huge Disney fan. I’m sure there are at least as many dark sides to the Disney empire as there are to any empire, including the Empire of America, the USA. After traveling by land around EPCOT’s World Showcase, and traveling by sea through the iconic “It’s a Small World” exhibition, it’s Hakunna Mattatta for me. I’m looking on the bright side of life. How could I not? For two days I traveled through parts of a confident competitive empire. I didn’t see one “Make Disney Great Again!” Tshirt. Disney knows it’s great as entertainment empires go. Maybe the Disney Empire isn’t as paranoid as some others. It employees 185,000 people, brings in 52 billion dollars of annual revenue, earns 8 billion dollars a year, and puts millions of
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“A wall between Mexico and Norway?” my wife asked. “McCrory’s Magic Kingdom?”
“Dad, are you drunk after one sip? Or are you joking?” one of my sons asked. “It’s tough to tell when you’re serious.”
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“It’s a big, scary world out there! After the election, who is going to pay for the wall between Mexico and Norway?” I asked the rest of the table. “Will North Carolina’s next governor continue to monitor bathrooms and build business walls between countries he doesn’t like—perhaps the wall between McCrory’s Magic Kingdom of North Carolina and Iran?” I casually sipped the finest margarita I ever tasted, sat back and awaited the answers.
smiles on millions of faces, and continues to adapt and lead a competitive global entertainment market. Hakunna Mattatta. For two days I saw countless shades of human skin covered by fashions from around the world, including a lot of burkas. We ran into a Wilmington music teacher who guided her group of students on a school trip. I listened to the music of most human languages. I spent one day enjoying the irony of exploring a highly centrally planned Experimental Prototype Community Of Tomorrow EPCOT that Walt Disney intended to, “always be a showcase to the world of the ingenuity and imagination of American free enterprise.” Throughout the visit I felt safe sharing the commons with about 50,000 other unarmed pedestrians a day. No guns. No cars. No problem. Imagine that. Walt did. It’s a privilege to go to Disney World. I wasn’t spending Disney dollars. If economic inequality keeps getting worse, the Magic Kingdom will be out of reach for most of us. The last time I had the privilege to travel around Disney World was in April 2001, several months prior to the September 11th attacks and the initiation of 15 years of the War on Terror. From what I recall, then the crowds were just as large, diverse and kind as they were last week. Surprisingly, after 15 years of war propaganda about a big, bad, dangerous world where anyone could be a terrorist, there were still long lines at “It’s a Small World.” Small World debuted at the 1964 World’s Fair during the height of the Cold War and highlighted humanity’s connections rather than conflicts. This year marks the 50th anniversary of its inclusion at Disneyland, in Anaheim, California. In Orlando a small boat winds along a lazy river through a variety of human cultures, each playing the theme song in a culturally suitable style. The exhibit was the highlight of my 2001 Disney adventure and the 2016 reprise. After my 2016 brief journey round the globe, one fellow sailor, Juan from Venezuela, smiled and said, “We may not all be in the same boat, but we must see that we are on the same river.” Some folks want to build walls or monitor bathrooms to protect themselves from a big, bad world. Juan and I find the approach to life absurd. To us, it’s a small world, after all.
court order, which might take weeks to obtain. In April, owners in Flint, Michigan, and Nampa, Idaho, were outraged that nothing could be done quickly to remove squatters from their vacated houses. (The Nampa squatter produced a “lease” that, though fraudulent, was enough to send the sheriff away.)
That’s Entertainment!
One notably hypersuccessful YouTube channel (700,000 subscribers) features Mr. Lauri Vuohensilta of Finland pulverizing various objects (such as a bowling ball) in a 100-ton hydraulic press. (Said Vuohensilta, “I think it’s built into every person — the need to destroy something.”) That channel is free of charge, but other entrepreneurs have created 24-hour pay-per-month websites and apps offering similarly specialized programming, e.g., “Zombie Go Boom” (actors taking chain saws to things; $5 a month), “Hungry Monk Yoga” (posing in orange robes while teaching martial arts; $15 a month), and “Lather Fantasies” (clothed people “excessively shampooing each other’s hair”; $20 a month). (An April Wall Street Journal report noted that the “lather” channel “sounds kinkier than it actually is.”)
Recurring Themes
(Recent examples of traditional weird news themes repeated over “News of the Weird’s” 28 years, along with updates on a few of our favorite characters.) — Restaurants in Tokyo continue their vigilance for unique, attention-demanding animal themes to attract diners. Eateries showcasing tableside cats, rabbits, owls, hawks and even snakes have tried their hands, with the latest being Harry, offering food and drink — and 20 to 30 teacupsize hedgehogs for diners to fondle while awaiting meal service. The equivalent of $9 brings an hour of cuddling rights. — Fine Points of the Law: In some states, as News of the Weird has reported, visitors with the barest “right” to occupy property (e.g., invited in for one night but never left) cannot be evicted except by
— The two most recent instances of suspects who claimed that the drugs or paraphernalia found in their genitals during police searches were not theirs (but were only being stored there for other people) were Tiffany Flores, 23, arrested in Fellsmere, Florida, on April 5 with a crack pipe in her vagina, and Deondre Lumpkin, 23, arrested in Largo, Florida, on March 22 with crack cocaine “concealed beneath his genitals” (though he did admit owning the marijuana found in his car). — Smooth Getaway: The December burglary of the Halifax bank in Sale, England, drew attention even though the hour was just after midnight — because Jamie Keegan and Marc Shelton (both age 33) had tried to haul away an ATM, but it fell out the back of their van, producing calamitous noise (and sparks in the road). (Also, the ATM had an “out of order” sign on it, raising still another question about the efficacy of the crime.) In February the Minshull Street Crown Court sentenced the pair
to 40 months each in prison. (Bonus: In court, Shelton helpfully corrected the legal record by reminding officials that the pair’s crime was actually “burglary” and not, as written, “robbery.”) — Sex ‘n’ Veggies: Emergency surgeons at the San Juan de Dios Hospital in Costa Rica removed an 18-inch-long “yuca” (cassava root) from the posterior of a 55-year-old man in April after one of the two condoms encasing it ruptured inside him. A photograph in San Juan’s Diario Extra showed that the yuca had been carved into a phallic shape. Apparently, the man avoided what could have been catastrophic internal injury. — Funeral directors who mix up bodies (either accidentally or, in some cases, fraudulently) are not uncommon, but Thomas Clock III of Clock Funeral Home at White Lake (Whiteside, Michigan) was charged with a bit more in April. Not only did Clock allegedly fail to bury the ashes of the late Helen Anthony in December (interring an empty box instead), but when the family asked for a specific burial date, Clock allegedly told them that no workers were available and that the family would have to dig the cemetery plot themselves — for which Clock helpfully advised using a “post hole digger.” (And they did.)
encore | may 4 – 10, 2016 | www.encorepub.com 7
arts>>music
A Second Home:
Chatham County Line return to the BAC with new tunes in tow money and being kind. He never wanted to publicize that.”
by: shannon rae gentry
Wilson and Teer are one-half of the four-part Chatham County Line from Raleigh, NC—complete with Chandler Holt on banjo, guitar and vocals, and Greg Readling on bass, pedal steel, piano, and vocals. CCL has been touring for roughly 16 years and almost as long they’ve hung the NC flag behind them onstage. The group has eagerly told audiences about the inherent beauty, artistry and music throughout their home state, as the flag drapes behind every show. As of late, their sentiments have been overshadowed by HB2. Though many national acts have made headlines by canceling NC shows to bring awareness to the legislation in question, Wilson and Teer agreed that taking down their beloved state’s flag was the loudest way they could voice their solidarity. “We realized the flag was not representing what it always had for us, which is a beautiful place with a rich, musical history,” Wilson explains. “At this moment it is representing a backwards view of the world. So we just took it down, and it’s going to stay down until somebody figures out how to be a human being in the legislature.” “We’re very proud North Carolinians,” Teer says, “and a lot of people who know the band do understand that and understand this statement and respect what we did to raise awareness and promote conversation.”
THe STATE THINGS: Chatham County Line will return to the Brooklyn Arts Center stage on May 5, featuring Wilmington’s The Midatlantic, as well as a few new tunes from an album set to come out this September. Photo by Michael Podrid.
F
or the past few weeks, it seems there are few topics of conversation discussed more than House Bill 2 and the untimely death of Prince. Both came up on the phone with Chatham County Line’s Dave Wilson (guitar, harmonica, vocals) and John Teer (mandolin, fiddle, vocals). On the road, they have been preparing for another performance at the Brooklyn Arts Center (516 N. 4th St.) on May 5, which also will fea-
ture Wilmington’s The Midatlantic. “I felt like [Prince] was one we were going to have for a while,” Wilson says. He just heard the news of His Royal Badass’s passing before our interview. “He was just freaking awesome and could put on a real concert, whereas a lot of people can’t.” “His music speaks for itself,” Teer adds.
8 encore | may 4 – 10, 2016 | www.encorepub.com
Teer remembers being a freshman in high school and just starting to play when a friend told him about what a “badass guitar player” Prince was. Though he was skeptical of the pop star’s instrumental talent, Teer was soon convinced. “He was such an elegant, incredible, innovative guitarist, but the cool thing about his life to me was not only the music but everything behind the scenes he never wanted to take credit for: donating
Listeners will hear about social justice issues in songs like “Birmingham Jail” (“IV” 2008) or “Ghost of Woody Guthrie” (“Wildwood” 2010). It reflects the way CCL feel about the world as a whole. Still, they’re not so much a political band and don’t really create music for social change per se. “Music, to me, is an entertaining thing,” the songwriter says. “It’s also on a psychological process for me as a writer to work through things in my own life—but whether this stuff will surface in the future is really unknown.” There’s an album with 11 new tracks on its way, slated for release this September. CCL are finalizing the album artwork and have settled on a title, but for now Wilson says its name is a “triple, double secret at the moment.”
They approached their seventh studio album with the experience and knowledge of how songs transition from recording to the live stage. Often times bands are in different rooms to prevent sounds from bleeding into another’s microphone; however, they typically set up in one room circled around a mic as they do for live shows. “There’s a few things we might go back and add,” Teer clarifies. “There’s piano on the record and things like that . . . the only time Greg’s able to play live piano with us in on our Christmas Electric Holiday Tour . . . otherwise, I try to mimic his very stout melodies on the piano, mandolin or fiddle.” On the other hand, the studio also acts like a canvas, where they’re able to paint broad strokes of songs and fill an album in with color and dimension that just can’t be replicated live. “A lot of times we have these sketches like an artist would have of these songs,” Teer says. “Dave typically writes and has the blueprint of the song. Then we come in and add a few things here and there to make it a little more cohesive. You can create a lot more in the studio with cool sounds and experiment a little bit more.” “Once we get the tune worked out we try to play it as much as possible and record it as if we’re playing live,” Wilson adds. “So songs [from the album] will change somewhat on the stage, but probably not as much as they used to.” As CCL make new records, they try to appreciate where their music and songs are going to be heard and experienced most: on the stage. CCL has been testing a couple of new tracks on the road. Concertgoers will hear them at BAC this Thursday. Teer says they didn’t knit-pick with the music on this new record. Rather, they let creative ideas flow in the studio. “A lot of the songs definitely have a different feel than from previous albums,” he divulges. “I think we’ve consistently progressed with each record we’ve put out and we love to step forward with new ideas and make it fun.” After almost two decades, Wilson notes the band is less inclined to fit into a traditional definition of bluegrass— circa 1940’s Bill Monroe and the Bluegrass Boys. Now the word “bluegrass” has come to encapsulate bands like The Punch Brothers and others who use more modern influences but some of the same instrumentations. “Those guys were influenced by country blues and folk music that made them create the music of their time,” he says. “So we as 30-some-year-olds are influenced by the music of our time, which just happens to include bluegrass, but
also includes Prince, David Bowie and all these other artists that have come along since.” Wilmington’s been a second home for Chatham County Line for many years, as they’ve played every where locally from the Soapbox to Ziggy’s By the Sea to the Brooklyn Arts Center time and again.
“We’re really looking forward to getting back there with just the acoustic show and making the most of that church,” Wilson says. “We love Wilmington,” Teer adds. “We love the people; they’ve always been very kind and the crowd just gets bigger every time we come.”
Details:
Chatham County Line featuring The Midatlantic
Thursday, May 5 Doors open at 7 p.m.; Show 8 p.m. Brooklyn Arts Center • 516 N. 4th St. $23 adv., $25 door www.brooklynartsnc.com
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encore | may 4 – 10, 2016 | www.encorepub.com 9
arts>>music
Elements of Family:
Angela Easterling’s journey in song heads to Ted’s Fun on the River
by: Shannon Rae gentry
“I
love playing the small intimate rooms where you can look at people, where it’s not just performance, but I get to tell stories about the songs,” singer-songwriter Angela Easterling says. Easterling will perform at Ted’s Fun on the River on May 7. “You kind of feel like you’re getting to know the audience and they’re getting to know you.”
back. Then they found out they had a baby on the way.
music or plays by ear; and her maternal grandparents sang and played a bit as well.
“It wasn’t really something we were planning for, but it turned out to be the most wonderful surprise,” Easterling says of their now 3-year-old son, Harrison.
“My great-grandfather was a songwriter and he had songs published in some old Westerns,” she tells. “I found one and recorded it on my second album, ‘Stars Over the Prairie.’ I never knew him; he died when my dad was 2 or 3 years old, but it was cool to get to record one of his songs.”
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STORY IN SONG: See Angela Easterling at Ted’s Fun on the River, May 7. Courtesy photo.
While her collection of songs were etched in real feelings, they also seemed to lack balance in the truths of those stories. Easterling wrote the title track of her record shortly before going into the studio to record, and approached it with a different tone than her other tracks. “I just felt like I needed a song on there that addressed everything in more of a lighthearted way and a joyful way,” she explains. “I didn’t want to paint too dark a picture of where I was in my life because it was a really happy and wonderful thing that happened.”
Y IL
E
Most of the songs written on Easterling’s latest album, “Common Law Wife” (released in August 2015), were written after Harrison was born in 2014—save for “Little Light,” which Easterling penned while pregnant and pondering what was in store for While her band has played for thousands her future. at Colorado’s Telluride Bluegrass Festival, “I didn’t know if I was still going to be able house concerts and small theaters are perfect for her folk-roots and Americana style to keep playing music,” she says, “if I was of songwriting and storytelling. Easterling’s going to have to get another job or what was stories revolve around life experiences. going to happen to the dream I’d been purWith her husband and lead guitarist Bran- suing—especially nowadays when [women] don Turner, they play as a duo and full band are trying to do it all and we want to have for larger shows. Like a lot of romances, a family and we want to have a career but their friendship blossomed into more after don’t really know if it’s going to work. You Turner was brought aboard a few years just have to take one step at time.”
To be certain she’d stay on the path forward in music, Easterling continued to book shows and actually planned out tour dates, starting five weeks after her baby was born. She admits it was a matter of luck and family support that allowed her to be on the road (sometimes two weeks at a time) with a 6-month-old baby. “One of the songs on the album, ‘I’m Alright,’ I wrote to the rhythm of him bouncing up and down in his swing,” she recalls. Harrison has joined his parents on the road a few times and has even learned songs like “Aching Heart.” “Some of those songs he probably shouldn’t know the words to, but he does,” Easterling says. “[At] shows, Harrison actually wants to get up there and sing . . . and once he has a microphone, it’s hard to get him back down.” Most of the time, they call on family when touring. Aside from being doting grandparents, Easterling’s parents have been supportive of her ambitions as a musician. Her passion for song comes from being in a musical extended family. Almost everyone on her father’s side plays instruments, reads
Easterling more or less discovered what she liked on her own, from music theatre to classic rock to country. She has made a couple of videos for “Common Law Wife” and “Hammer” to reflect the elements of nature, family and home—all of which are so important to her. Both were filmed on Easterling’s family farm in South Carolina where she lives. The farm has been in her family since 1791 and is still a working farm—part of her day-to-day life. “It’s just as much an influence on my writing as anything else that happens in my life,” she says. “Like having children, [the farm] is a part of the family; it means so much to me and everyone in my family.” After Easterling found out she was having a baby she moved back to the farm. Her song “Hammer” showcases the experience. “There was a house here we moved into, and living here in house built by my grandfather, on this land that was worked by my family, definitely is one of the main inspirations for that song. It just seemed write to shoot that video here.” “Common Law Wife” is a throwback to old country music videos: folks sitting around on bails of hay, playing and listening to music in a barn. It also features Harrison and her soon-to-be second boy Miles. “You can’t see him too good, but he’s in there, too!” Easterling quips of her then baby bump. Today, Miles is 2 months old. Paired with a 3-year-old, songwriting is on the back burner currently, right behind trying to shower and eat. “After things mellow down in a few months, I’ll definitely be picking up the guitar again,” she tells.
DETAILS:
Angela Easterling with Brandon Turner Saturday, May 7, 7 p.m. Ted’s Fun on the River 2 Castle St. Tickets: $10
a preview of events across town this week
the soundboard
Wrightsville Beach, NC
thurs
may 5
LIVE MUSIC Mike O’Donnell
Dance & Classic, 7pm - 10pm
Overtyme
FRI
may 6
Eclectic Mix, 7pm - 10pm
SAT
forrest tabor
may 7
Eclectic Mix, 7pm - 10pm
Thurs
may 12
monica jane
Acoustic Mix, 7pm - 10pm
SEA PANS STEEL DRUMS EVERY TUES. 5:30-8:30PM 1706 North Lumina Ave. • (910) 256-2231
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MONDAY NIGHT BINGO - 6PM TUESDAY NIGHT TRIVIA - 7PM Summer Outdoor Concert Series
LIVE MUSIC FROM 7-10PM Thursday - Justin Fox Friday - Jason Jackson
MAY 7TH: HARBORTOWNE BAND SPRINGFEST @1PM 7324 Market Street • 910-821-8185 OPEN DAILY at 11am for Lunch & Dinner
FEATURE YOUR LIVE MUSIC FOOD & DRINK SPECIALS
INFUSED FUN: On Friday, May 6, The Hip Abduction will hit the stage at downtown’s Calico Room with West-African and early reggae influences infused with indie-pop arrangements. No cover and doors open at 7 p.m. Courtesy photo.
Wednesday, May 4 Mykel Barbee (6pm; Free; Eclectic)
—The Oceanic Restaurant, 703 S. Lumina Ave.
Trivia with Jim and Glenn (6:30pm; Free)
—Beach House Bar ‘n’ Grill, 7219 Market St.
Trivia Night (6:30pm; Free)
—The Pub, 2012 Eastwood Rd.; 910-679-8101
Raphael Name’ (7pm; $3; Classical Guitar)
James Jarvis (7pm; Free; Jazz Piano)
Keith Butler (8:30pm; Free; Jazz)
Thursday, May 5
Rob Nathanson (5:30pm; Free; Classical Guitar)
Susan Savia: The Songs You Forgot to Remember (6:30pm; $5-$10)
—Ted’s Fun on the River, 2 Castle St.; 910-231-3379
—Burnt Mill Creek, 2101 Market St.; 910-599-4999 —Cameron Art Museum, 3201 S. 17th St.; 910-395-5999
—The Blind Elephant, 21 N. Front St.
—Cameron Art Museum, 3201 S. 17th St.;
(as little as $29 a week!)
Call 791-0688 Deadline every Thurs., noon!
HOW TO SUBMIT A LISTING: All Soundboard listings must be entered onto our online calendar, powered by SpinGo, each Wednesday, by 5 p.m., for consideration in the following week’s entertainment calendar. All online listings generate the print listings, as well as encore’s new app, encore Go. Venues are responsible for notifying encore of any changes, removals or additions to their weekly schedules.
encore | may 4 – 10, 2016 | www.encorepub.com 11
910-395-5999
Michael Wolfe (7pm; $3; Alt-Rock, Jazz, Soul) —Ted’s Fun on the River, 2 Castle St.; 910-231-3379
www.RuckerJohns.com VISIT WWW.RUCKERJOHNS.COM FOR FRIDAY MONDAY DAILY SPECIALS, MUSIC & EVENTS Select Appetizers halfMONDAY off $ 4 Cosmopolitan $ 2 Big Domestic Draft Beers $550 Watermelon Martini $ 95 22oz. Domestic Draft ALL DAY 4 RJ's Coffee $ 3 Sam Adams and Blue $5 Pizzas Moon Seasonal Bottles TUESDAY TUESDAY 1/2 off Select Bottles SATURDAY LIVE JAzz IN THE BAR of Wine $ $ 6 All Half Price Bottles of Southern Wine Shiners 5 Absolut Dreams $ 50 $ Blue$2Moon Draft 3 NC Brewed Bottles • Pacifico Absolut Dream $$5503-22oz 2 Select Domestic Bottles WEDNESDAY WEDNESDAY SUNDAY 1/2 offMiller Nachos Light Pints $150$ Coronoa/ $ 50 5 All$2Flat 50 Breads 1 Domestic Pints Corona Lite Bottles $ 50 $4 Bloody$ Marys 2 Corona/Corona Lt. Margaritas/Peach Margaritas 4 Pints $ 50 $ 50 1 Domestic 4 Frozen Margarita $ 5 White Russians THURSDAY (pick your flavor)
Appletinis
$
2016 WATERFRONT MUSIC SERIES Sundays, 4-8PM
May 8 Key Lime Pie th
May 15th The Other Guys
Visit our $website 4, RJ’s Painkiller 5
May 22 Mark Roberts nd
THURSDAY www.RuckerJohns.com $ 50 2 Red Stripe for Bottles daily specials, music and 2 Fat Tire Bottles $ 50 2 Fat Tire Bottles upcoming events $ 50 2 Flying Dog IPA 1/2 off ALL Red WineFRIDAY5564 Carolina $ 50 Glasses Cosmos $4, 007 Beach 3 Road $ 50
$ (910)-452-1212 3 Guinness Cans Island Sunsets $5 SATURDAY Baybreeze/Seabreeze $4 22oz. Blue Moon Draft $3 Select Domestic Bottles $2 SUNDAY Bloody Marys $4, Domestic Pints $150 $ Wednesdays & Fridays Hurricanes 5 6-9pm th May 4 5564 Carolina Beach Road, Mykel Barbee (910) 452-1212
May 6th Mike Frusia May 11th Rob Ronner
703 S. Lumina Ave., Wrightsville Beach | 910.256.5551
OceanicRestaurant.com
4 Marina St, Wrightsville Beach | 910.256.8500
BluewaterDining.com
LIVE MUSIC in the courtyard 7 days a week
MONDAY S.I.N. NIGHT $2 Domestics • $3 All Drafts • $4 Flavored Bombs NEW BELGIUM TUESDAY $3 Ranger IPA & Fat Tire WINE & WELL WEDNESDAY 1/2 Priced Bottles of Wine • $2.75 Miller Lite $4 Well Drinks THIRSTY THURSDAY $2.50 PBR 16oz cans $3.50 Sam Adams Seasonal & Hoppyum Pints $5 Redbull & Vodka FRIDAY $2.75 Michelob Ultra • $3.25 Stella $4.50 Lunazul Tequila Shots SATURDAY $2.75 Carolina Blonde & Carolina Strawberry • Reel Cafe Rooftop Concert Series • Brunch from 11am - 2pm SUNDAY $3 Corona/Corona Light • $4 Bloody Mary or Mimosa $5 Lunazul Margaritas • Brunch from 11am - 2pm
Chatham County Line & The Midatlantic (8pm; $23-$35; Bluegrass) —Brooklyn Arts Center, 516 N. 4th St.; 910-538-2939
Thirsty Thursday Karaoke (9pm; Free)
—Beach House Bar ‘n’ Grill, 7219 Market St.
Open Mic with Viva Lee (9pm; Free) —Bellas Bar LoCAL, 19 Market St.
Bass Station (10pm; Free)
—Juggling Gypsy, 1612 Castle St.
Chasing Opal (10:30pm; Free; Folk) —Duck & Dive, 114 Dock St.
Friday, May 6 —The Oceanic Restaurant, 703 S. Lumina Ave.
Signal Fire (6pm; $0-$9; Reggae)
—Airlie Gardens, 300 Airlie Rd.; 910-798-7700 —Dead Crow Comedy Room, 265 N. Front St.
Bluegrass Jam (7pm; $3)
—Ted’s Fun on the River, 2 Castle St.; 910-231-3379
Justin Fox Duo (7pm; Free; Americana) —Flytrap Brewing, 319 Walnut St.
Shitzy Slam Show (8pm; $10)
—Juggling Gypsy, 1612 Castle St.
DJ UK (10pm; Free)
—Beach House Bar ‘n’ Grill, 7219 Market St.
Kim Dicso (10pm; Free; Folk)
—Costello’s Piano Bar, 211 Princess St.; 910-362-9666
The Hip Abduction (7pm; Free; Indie-Pop, Reggae) —The Calico Room, 107 S. Front St.
—DREAMS Center for the Arts - Garage, 901 Fanning St.
Big Something (5pm; $15-$20; Alt Rock)
—Greenfield Lake Amphitheater, Amphitheatre Dr.
Hand Bell Choir Concert (7pm; Free)
$3.50 Sweetwaters $4.50 Absolute Lemonade 65 Wings, 4-7pm
$2.75 Yuengling Draft $2.75 Domestic Bottles 65 Wings, 4-7pm
$3.50 Sweet Josie $4 Margaritas $3.50 Pint of the Day $4 Fire Ball $5 Mimosas $5 Car Bombs $5 Bloody Mary’s & Mimosas *Drink Specials run all day
TRIVIA WITH STEVE
—The Calico Room, 107 S. Front St.
Sunday, May 8 Mother’s Day Jazz Brunch with Grenoldo Frazier (12pm; $12-$22) —TheatreNOW, 19 S. 10th St.
Key Lime Pie (4pm; Free; Beach, R&B, Classic Rock) —Bluewater Grill, 4 Marina St.
Sunday Bluegrass (6pm; Free) —Satellite Bar & Lounge
Books, Beer & Jazz Piano (3pm; Free)
—Old Books on Front St., 249 N. Front St.
Monday, May 9 Music & Comedy Open Mic (8:30pm; Free) —Juggling Gypsy, 1612 Castle St.
Elena Woodard (9pm; Free; Singer-Songwriter) —Costello’s Piano Bar, 211 Princess St.; 910-362-9666
Yannis Pappas (7pm, 9:30pm; $18; Comedy)
Afternoon of Drumming and Dance (1pm; $30)
$2.50 Budweiser Draft $4 Wells 65 Wings, 4-7pm
Psylo Joe (9pm; Free; Improv Rock, Funk, Blues)
—Juggling Gypsy, 1612 Castle St.
Saturday, May 7
Thursday ________________________________________
—Costello’s Piano Bar, 211 Princess St.
Fire and Drums (8pm; Free)
Mike Frusia (6pm; Free; Acoustic) 100 S. FRONT ST. 910-251-1832
Donna Merrit (10pm; Free; Jazz Piano)
—Winter Park Presbyterian Church, 4501 Wrightsville Ave.
Tuesday, May 10 Brett Dennen Firekid (6pm; $20-$40) —Brooklyn Arts Center, 516 N. 4th St.; 910-538-2939
Thy Art is Murder (6:30pm; $16-$19; Heavy Metal) —Ziggy’s By The Sea, 208 Market St.; 910-769-4096
Cape Fear Blues Jam (8pm; Free) —Rusty Nail, 1310 S. 5th Ave.
College Night Karaoke (9pm; Free)
—Costello’s Piano Bar, 211 Princess St.; 910-362-9666
Wednesday, May 11 Rob Nathanson (5:30pm; Free; Classical Guitar) —Cameron Art Museum, 3201 S. 17th St.; 910-395-5999
Rob Ronner (6pm; Free; Singer-Songwriter)
—The Oceanic Restaurant, 703 S. Lumina Ave.
Trivia with Jim and Glenn (6:30pm; Free)
—Beach House Bar ‘n’ Grill, 7219 Market St.
Trivia Night (6:30pm; Free)
—The Pub, 2012 Eastwood Rd.; 910-679-8101
Yannis Pappas (7pm, 9:30pm; $18; Comedy)
Nesta Fest (7pm; $10; Blues)
Friday ____________________________________________
Angela Easterling (7pm; $10; Americana)
Barry & Jill (7pm; $3; Acoustic)
Sunday
John Emil (7pm; Free; Blues Guitar)
Griffin Limerick (9pm; Free; Guitarist, Singer)
8:30 p.m. • PRIZES! • 2 yuengling drafts
—Dead Crow Comedy Room, 265 N. Front St.
LIVE __________________________________________ MUSIC
—Ted’s Fun on the River, 2 Castle St.; 910-231-3379
BREAKFAST BUFFET
—Flytrap Brewing, 319 Walnut St.
$ 50
9:00 A.m.- 2:00 P.M.• $4 BLOODY MARY’S AND MIMOSA’S
1 42 3 S . 3 r d S t . D O W NT O W N W I L M I NG T O N ( 91 0 ) 7 63 - 1 60 7
State Champs (7pm; $17-$20; Pop, Punk) —Goat & Compass, 710 N. 4th St.
First Saturday Blues Jam (8pm; Free) —Rusty Nail, 1310 S. 5th Ave.
DJ Riz (10pm; Free)
—Beach House Bar ‘n’ Grill, 7219 Market St.
12 encore | may 4 – 10, 2016 | www.encorepub.com
—Rusty Nail, 1310 S. 5th Ave.
—Ted’s Fun on the River, 2 Castle St.; 910-231-3379 —Costello’s Piano Bar, 211 Princess St.; 910-362-9666
James Jarvis (7pm; Free; Jazz Piano) —The Blind Elephant, 21 N. Front St.
The Mantras (8pm; Cover TBD; Progressive Rock, Jam) —The Whiskey, 1 S. Front St.
BUCKET O’ FUN: Buckethead will be in ILM soon enough, but for folks who can’t wait he’ll perform at Lincoln Theatre on May 13 and Neighborhood Theatre on May 16. Photo by Tom Dorgan. NEIGHBORHOOD THEATRE NORTH DAVIDSON ST., CHARLOTTE, NC (704) 358-9298 5/6: Stephen Kellogg 5/7: Styles and Complete 5/14: Scythian 5/15: STRFKR, Com Truise and Fake Drugs 5/16: Buckethead 5/19: John Papa Gros THE FILLMORE 820 HAMILTON ST., Charlotte, NC (704) 916-8970 5/6: Zoso 5/7: Frankie Ballard 5/8: Blue October and Danny Malone 5/12: Silversun Pickups, Foals and Joywave 5/13: Chase Rice and Seth Ennis 5/15: The Devil Makes Three, Trampled By Turtles 5/16: Bloc Party and The Vaccines AMOS’ SOUTHEND 1423 S. TRYON ST., CHARLOTTE, NC (704) 377-6874 5/5: Datsik, The Widdler and shlump 5/14: Sebastian Bach 5/17: Apocalyptica MOTORCO MUSIC HALL 723 RIGSBEE AVE., durham, NC (919) 901-0875 5/4: Shooter Jennings with Waymore’s Outlaws 5/6-7: The Art of Cool Festival 5/8: Cowboy Mouth 5/12: Black Lips and Savoy Motel 5/15: Against Me! with My Jerusalem HOUSE OF BLUES MYRTLE BEACH 4640 Hwy 17 S., Myrtle Beach, SC (843) 272-3000 5/6: The Gregg Allman Band 5/7: Bush
LINCOLN THEATRE 126 E. Cabarrus st., raleigh, nc (919) 821-4111 5/4: Bunny Wailer 5/6: Kiefer Sutherland and Austin Plaine 5/7: Blake Kearney Band and Jonathan Parker Band 5/12: The Hip Abduction and Down By Five 5/13: Buckethead 5/14: Flatbush Zombies, A$AP 12vy and Remy Banks 5/18: Curren$y 5/19: Allen Stone and Jared & The Mill CAT’S CRADLE 300 E. MAIN St., CARRBORO, NC (919) 967-9053 5/4: Chelsea Wolfe and A Dead Forest Index 5/4: Kim Richey (Back) 5/5: Stephen Kellogg and Brian Dunne (Back) 5/5: Parachute and Jon McLaughlin 5/6: Matthew Logan Vasquez, Reverend Baron (Back) 5/6: Sticky Fingers and Bootleg Rascal 5/7: Boyce Avenue 5/8: Old 97’s, Heartless Bastards and BJ Barham 5/8: Bent Shapes and Body Games (Back) 5/9: Peach Kelli Pop (Back) 5/10: The Deslondes (Back) 5/11: Susto (Back) 5/12: Scythian, Diali Cissokho and Kaira Ba 5/12: Phantom Pop and more (Back) THE ORANGE PEEL 101 bILTMORE AVE., ASHEVILLE, NC (828) 398-1837 5/4: FTO and Live Garbage 5/5: Kamasi Washington 5/7: Rip Haven, Amnesis and Verse Vica 5/8: Animal Collective and Kaitlyn Aurelia Smith 5/9: The Sonics, The Woggles and more 5/11: The New Stew, Corey Glover and more 5/15: Flatbush Zombies, A$AP 12vy and Remy Banks 5/16: Hunter Grigg and Noah Larssen 5/18: Josh Ritter and The Steel Wheels
ESPRESSO & CAPPUCCINO BAR • FRESH BAKED PASTRIES • SMOOTHIES • FRAPS • HAND-CRAFTED SODAS
showstoppers
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In the Cotton Exchange • Downtown Wilmington • FREE PARKING encore | may 4 – 10, 2016 | www.encorepub.com 13
arts>>theatre
SOUTHERN GOTHIC APPEAL:
Local writer pens story about small-town Kentucky, with supernatural overtones
L
by: SHEA CARVER
ocal writer, actor and director Josh Bailey has penned a new production for Browncoat Pub and Theatre’s upcoming show, “Greedy.” Directed by Ron Hasson, the sixperson cast will star Craig Kittner, Penelope Grover, Jessica Hall, Brian Randolph, Lily Nicole, and Chris Schatzle, all of whom bring to life a world intimately known by Bailey: small town USA, in the middle of Appalachia. We interviewed Bailey about crafting “Greedy,” which opens May 5 and will continue Thursdays through Sundays through May 22. encore (e): Tell me about “Greedy” and why you decided to write it—specifically its inspiration? Josh Bailey (JB): The play originated first as a short story for part of my creative writing senior thesis during college. I wrote a collection of short stories, most of which took place or were related to the fictional community of Greedy, WV. Each short story was informed by time I spent in the Appalachians, growing up in Kentucky, and the interesting history,
culture and issues surrounding those places. Because of the type of culture that appears, most stories took on a Southern Gothic feeling, and I’ve always been very interested in the Southern Gothic tradition of mixing supernatural, religious and realistic elements. “Legends,” the short story that would later become “Greedy,” is an origin story of sorts, and explains the history of the town in a way that echoed throughout the other short stories. It also encompassed the events that would later expand into the play. Personally, it’s a story in many ways that I can see elements of my own upbringing—very religious—so the echoes of the Bible throughout the play mirror my own youth. One of the characters, Gabbon, is obsessed with the concept of getting out of the small community he’s grown up in, while another character, Trina, views with hope the idea of seeing the world and becoming something greater. Both are universal concepts, but also personal ones. e: Can you give us more plot detail?
JB: “Greedy” at first seems to be the story of the basic daily lives of people who have nothing better to do with their days than gossip and tell stories. Out of this gossip, it becomes obvious there is a town scandal brewing between two characters, and much of the conversation of the first half of the play is speculation about whether these two characters are or are not having an affair. To that end, there are a lot of warnings and stories, but no one wants to come right out and say what they think is happening—because no one ever comes right out and says anything in the small community. Under all of this very real, human drama, the townspeople continue to discuss, and the play re-enacts legends which have been passed down by Harrison’s, the town shopkeeper and storyteller, grandfather. These legends supposedly explain the origins of the town, Greedy, which are very pagan and supernatural. These stories are an undercurrent of conversation for everyone, even when they’re arguing about the Bible and more Godly things. As the play progresses, each story seems to connect to someone in the town, and events begin to play out that look less and less realistic and more legendary, until as one of the legends says, “The town and the stories became one.” In the end, I hope “Greedy” leaves the audience questioning whether the climactic events of the play were supernatural or natural in origin—or maybe a bit of both. e: Explain this world you’ve created. JB: If anyone has ever been to the poor communities of Appalachia (I spent a lot of time in my high school and college years in and around eastern Kentucky, like Perry County, home of Hazard), or has seen “October Sky” or “Coal Miner’s Daughter,” they can imagine the world of “Greedy.” This is the era right before many of the coal mines began to dry up, when they had gained some control of their communities from the mining companies, but still depended almost entirely on the mines for money and other necessities. Greedy is a small community in a valley with one major road coming in and the railroad, with a river to one side that often floods. It’s a community lost in time, so the viewer shouldn’t be certain whether they’re looking at the 1950s or the 1980s. For some, it’s a claustrophobic community: few exits, ringed by mountains on all sides, deep in the mists and fogs of the mountains, but for others it’s just home.
14 encore | may 4 – 10, 2016 | www.encorepub.com
e: How did you create your characters? Are they based on personalities you know? JB: Many of the characters pull from my own life experiences or people I’ve known. The loving and wise Irene, who is kind of the matriarch of the town, is my grandmother. Her love of storytelling, especially stories that were passed down from my grandfather and great-grandfather, manifest themselves in Harrison, the town storyteller. Both characters reveal a very typical aspect of the human experience: people who are incredibly wise and worldly but who lack traditional “knowledge” and education. Gabbon is someone who went off to college, the first to do so in his community in fact, but found he wasn’t who he thought he was when he got there. Gabbon fails at escaping, and falls back into the trap of Greedy, where he lives in the misery of what might have been. On the flip side is Trina, who dreams of a life outside of Greedy, finds happiness where she can but wants to see what the world has to offer. She has this unending hope of what could be. Ruth, Gabbon’s wife, is typical of many of the people I knew growing up in a small community, someone who, though younger, is able to find peace and happiness in the smallness of their world—and build their happiness around the traditions they’ve known since birth rather than trying to escape from or change them. Finally there’s Walden, who is the misunderstood oddity of the town. I’ve known many people with mental handicaps who struck fear in those who didn’t understand what was or wasn’t going on in their minds; that fear drives a lot of the way people in Greedy treat Walden. Like most writers, I pull from personalities and people I’ve known. I definitely know the feelings that Gabbon experiences, and the hope that Trina believes in, and the respect for tradition of Ruth, and hope to one day embody the wisdom of Harrison and Irene, like my grandmother and father and mother before me.
DETAILS: Greedy
May 5-8, 12-15, 19-22, 8 p.m.; Sun. matinees, 5 p.m. Tickets: $10-$15 Browncoat Pub and Theatre 111 Grace St. • (910) 341-0001 www.facebook.com/browncoatpub
arts>>theatre
Fun and silly:
Audiences will get a real howl out of ‘The Real Inspector Hound’
by: Gwenyfar Rohler
B
ig Dawg Productions is following up their successful run of Agatha Christie’s “The Mousetrap” with Tom Stoppard’s parody play, “The Real Inspector Hound.”
Stoppard originally wrote the play around 1962, at the time he was working on “Enter a Free Man” and winding up a career as a drama critic for the “Bristol Evening World.” So he begins with writing about what he knows: two theatre critics, Moon (Mike O’Neil) and Birdboot (Steve Vernon), meet in the audience at a show they are both reviewing. Moon also is the name of the Boswell character to Lord Malquist in “Lord Malquist and Mr. Moon,” Stoppard’s only published novel. Moon is the second string sent out when his superior officer, Higgs, is unavailable for the evening. Clearly, this is a sore point. With very little prodding or provocation, Moon launches into a rousing speech on behalf of understudies everywhere: in the arts, politics and offices—all waiting for the day they rise up and take their rightful places at the helm. O’Neil is so convincing in his role that my date broke into a round of applause, shared by the rest of the audience, at the end of the monologue. That should give readers an idea of the evening: O’Neil delivering a monologue (while seated), filled with erudite references and philosophical wanderings on an absurd theme, he sells the script. The whole cast follows suit in having a great time with purely ridiculous material and underplaying it to get the bigger laugh. One has to imagine director Lee Lowrimore just built in an extra half-hour to rehearsals to enjoy the general silliness of it all. Vernon’s Birdboot is so seasoned as a critic, to say he has the trick in the bag is an understatement. Hardened, no longer amazed or amused as much by what is onstage as by his own sense of importance and small bit of power in the theatre world, he finds greater pleasure in affairs with young actresses (a form of command rape, forcing his perceived influence upon them) than in the shows themselves. As a bored, aging, angry man with little respect form anyone, Vernon’s Birdboot is pitch-perfect. If it weren’t for his top-notch comedic talent, audiences would rather strangle his character instead of root for him. Finally, Birdboot and Moon (somewhat) direct their attention to the play they are supposed to be watching—a “whodunit?” at
Muldoon Manor. Enter: Mrs. Drudge (Eleanor Zeddies), a cockney day woman who is trying to get through her duties, though the fog is rolling in and will soon cut off routes to the house except via the swamps—making it completely inaccessible from the outside world. This information and almost all of the other expository material is delivered by Mrs. Drudge in a series of non-sequiturs as she answers the telephone in the drawing room. Her lines are absurd and watching Zeddies try to get through them with her ridiculous accent—and not break into giggles—is guaranteed to put a smile on anyone’s face. She is so close to breaking, and that joyous tension is delivered to the audience with much more grace than the tea she attempts to serve the people of the manor. But Moon and Birdboot are not interested in her—despite the fact she delivers plot and backstory. Felicity (Rachael Moser), who is visiting the Muldoon Manor, and Cynthia Muldoon (Rachel Lewis-Hilburn) are far more interesting than the help. And who could blame the critics? Moser and LewisHilburn are beautiful—stunning, even. Moser sinks further and further into the land of the angry, jilted, former lover who is being thrown over for her richer friend. She radiates disdain. Meanwhile Lewis-Hilburn does a convincing job of smoothing the rough edges of all her guests, which, besides Felicity, include her brother-in-law, Magnus (Jim Bowling), and Simon (Derek West), the object of Felicity and Cynthia’s affection.
back with “The Mousetrap,” and on the same set designed by Dallas LaFon and built by Terry Collins of Scenic Asylum. It is a really lovely artistic choice that visually parallels the two shows, and ups the ante on the ludicrous twists and turns the cast must navigate. It is really hard to play farce well. Comedy is tough, but this cast is having so much fun they make it look effortless. By the time the weekend rolls around, a lot of us (myself included) need a vacation from responsibility; nothing works faster than a night of good laughs. “The Real Inspector Hound” delivers on all fronts—and swamp boots.
DETAILS:
The Real Inspector Hound
Thurs.-Sat., May 5-8 and 12-15, 8 p.m. and 3 p.m. matinee on Sun. Cape Fear Playhouse 613 Castle St. Tickets $16-$20 www.bigdawgproductions.org
Lewis-Hilburn has played a lot of serious roles in the last few years, and it is really great to see her take a turn with the ridiculous and let her playful comedic side out. How she holds it together in such close proximity to Bowling’s malicious, ridiculous antics is really a testament to her recreation of the finishing-school “perfect lady.” Bowling comes pretty close to upstaging everyone ... until Jamey Stone enters as The Real Inspector Hound, wearing his patented “swamp boots,” which provide a moment of visual comedy so perfect it belies description. (Just go see the boots.) Stone is an accomplished stand-up comic and actor; he comes at everything with great verve. There are few performers who could recover from an entrance so wonderful, but he does and brings the audience with him in escalating absurdity. “The Real Inspector Hound” is a parody of the classic murder mystery tale. It is appropriate that Big Dawg is producing it back to encore | may 4 – 10, 2016 | www.encorepub.com 15
arts>>theatre
POLITICAL MIRE:
Aaron Sorkin’s first Broadway play comes to Wilmington stage this week
by: Shea Carver
W
e all remember the pull quote from the 1992 movie “A Few Good Men,” starring Jack Nicholson, Demi Moore and Tom Cruise: “You can’t handle the truth!” It’s become a definitive pop-cultural reference in our ever-growing lexicon of gotos when placing larger ideas and paradigms in context. But before its numerous Academy Award and Golden Globe nominations, Aaron Sorkin wrote “A Few Good Men” as a play, which opened on Broadway in 1989. Inspiration for it came from Sorkin’s sister, Deborah, who was sent to Guantanamo Bay after joining the U.S. Navy Judge Advocate General’s Corps. She represented the Marines who were accused of almost killing their colleague through a hazing ritual ordered from an officer. Writing most of the play on cocktail napkins, while Sorkin was then bartending, he turned his singular conversation
lost in a lot of productions, but I love the idea of this one woman surrounded by men, who constantly think she needs to prove herself. I ultimately went with Morganna Bridgers.
with his sister into a cornerstone of work that has resonated throughout his career. It also set a precedent of other well-known shows (“West Wing,” “The Newsroom”) and movies (“The Social Network,” “Moneyball”) he would create in paralleling the mire of politics with its social impact on our world at large.
There will be a lot of new faces on the stage as well, which I love. But there’s always a risk going with unknown quantities. I’ve had a hell of a time casting the young Marines— sometimes the younger actors just don’t have the work ethic of the more seasoned actors.
“A Few Good Men” will open as the second show of the debut season from Panache Theatrical Productions this week at Red Barn Studio Theatre. We interviewed director Anthony David Lawson about his love for “A Few Good Men,” the casting process and its timeless resonance to modern-day issues.
e: Every play is directed with a different approach/hand; what are you doing this time around that has helped you learn and grow as a director?
encore (e): Tell me why you chose this show as part of your Panache’s premiere season?
ADL: This is the first time I’ve gone into a show off book. I know the play so well that if anyone had a question I could instantly give them an answer.
Anthony David Lawson (ADL): “A Few Good Men” was the first show I did when I was 16 years old in Virginia Beach. The community theatre scene wasn’t as big as it is here in Wilmington, so it was a whole new world to me. I had always wanted to entertain in some way, and this was my new outlet. It was the first show I ever did twice. I was a part of Bump Production back in 2003. It is very important to me, and I have very strong feelings about the themes that should be focused on within the show. What’s the point of starting a company if you can’t do your favorite shows? e: What do you love most about Aaron Sorkin’s writing in this show? ADL: I like how new and unrefined it was. He hadn’t become Aaron Sorkin yet, he was still finding his voice, and I think a lot of interesting things came out of that. I’m not sure I would love the script as much if he had written it after doing “West Wing” and “Newsroom.” e: Who did you cast as whom, and how are they most impressing you during rehearsals? ADL: The cast is fantastic. I had no idea who we would get at the auditions and had a lot of pleasant surprises. I pre-cast Jon Stafford as Jessup. I knew he would bring a very real quality to the character and not play him like a caricature of a villain. He doesn’t have to raise his voice to scare the shit out of you. I had a hard time casting Joanne; I had three or four really strong people read for the part, and to me it’s one of the most important pieces of casting. I think Joanne’s story gets
16 encore | may 4 – 10, 2016 | www.encorepub.com
A lot of times with directing, I like discovering the piece along with the actors—we can make decisions together. It is a bit of a relief to lose no time deliberating and simply be able to give definitive answers. That’s not to say I don’t let them make their own choices. If you don’t trust the actors you’ve hired, you have no business being a director. e: Why do you find the show timeless? ADL: At its core it’s a question of right and wrong with no definitive answer. What is the cost of freedom? Does the means justify the ends? It is very conflicting when you think about it. The “villain” of the show has a very good point: You may not like the way he does it, but it gets done. There is a victim, but there doesn’t seem to really be a crime. Setting it primarily in a courtroom where right and wrong is so painfully blurred is key. It’s not about what is right or true; it’s about what you can prove. So, even though it’s set in 1986, it’s still timeless. e: What themes resonate still today? ADL: Women still find themselves struggling in a male-dominated world. They’ve made some advances, but almost 30 years later the struggle is still relevant.
DETAILS:
A Few Good Men
5/5-22, Thurs.-Sat., 8 p.m.; Sun., 3 p.m. Red Barn Studio Theatre 1122 S. 3rd St. Tickets: GA, $20; military/student/senior $15; first Thursday special, $10 www.thalian.org
what’s hanging around the port city
galleryguide Artfuel.inc
2165 Wrightsville Ave. Mon. - Sat., noon - 7pm www.artfuelinc.com • (910) 343-5233 Artfuel is pleased to host Vol. 42, featuring work by Dennis Schaffer, Kyle Page, Mimi Logothetis, and Tuki Lucero. Hangs for eight weeks.
ArtExposure!
22527 Highway 17N, Hampstead, NC (910) 803-0302 • (910) 330-4077 Tues. - Sat. 10am - 5pm (or by appt.) www.artexposure50.com ArtExposure is presenting an Art in Action Open House on Saturday, May 14th from 11am-4pm. There will be artists working in the main gallery as well as a live model. The public is welcome to participate, but must bring their own supplies and materials. Summer Camps for Children are coming! They will start in June and run through August. Please check the website at www. artexposure50.com and click on Classes for Children for dates and information…. or call ArtExposure at 910-803-0302. All North Carolina artists are welcome to enter the 2nd annual “Artist Choice Invitational” in August. Entry forms and information are available on the website under the Call for Entries page. Each artist may enter 2 pieces of 2-d or 3-d work. This will be a juried show and cash awards will be given.
Art in bloom
210 Princess St. Tues. - Sat. 10am - 6pm (or by appt., Sun. and Mon.) (484) 885-3037 www.aibgallery.com Established in 2015, the Art in Bloom Gallery is in a renovated, 19th-century horse stable. The gallery focuses upon international and national fine art. The current exhibit of oil paintings, “Debra Bucci: Living in the Moment”, closes on May 27th. Join us for receptions in May and June: 1) “Looking Within: Encaustic Paintings by Helen Lewis”, Friday, May 13th, 6 - 9 pm; 2) Fourth Friday Gallery Night and Closing Reception for Debra Bucci: Living in the Moment, Friday, May 27th, 6 - 9 pm; and 3) “Full Circle: New Art by Elizabeth Darrow, Traudi Thornton, and Susan Francy”, Friday, June 3rd, 6 - 9 pm.
CRESCENT MOON ART AND STYLE 24 N. Front St. • (910) 762-4207 Call for new hours or appointment!
Join the community of Wilmington to celebrate the Life & Art of Linda A. Hartman. Tommy J is back, too—featuring his beautiful and limited sterling silver Galion “Hook and Double Hook Bracelets” and designer jewelry. Alos presenting Papa Froosh as our musical artist, a duo, here at “The Moon.”
Charles Jones African Art
311 Judges Rd., Unit 6-E cjart@bizec.rr.com • (910) 794-3060 Mon. – Fri. 10am - 12:30 pm, 1:30 pm - 4 pm Open other hours and weekends by appointment www.cjafricanart.com AFRICAN ART - Museum quality African Art from West and Central Africa. Traditional African art for the discerning collector. Current exhibition: Yoruba beadwork and Northern Nigerian sculpture. Appraisal services, curatorial services and educational exhibitions also available. Over thirty years experience in Tribal Arts. Our clients include many major museums.
first Annual Plein Air Paint Out, which took place during the Azalea Garden Tour. Spectrum Gallery, at the Forum, will be hosting an artists’ reception on Thursday, May 5, from 6-9pm. This will be a benefit for the Cape Fear Garden Club and a percentage of the sales will go to their grants which are used for local beautification and environmental projects. Meet the artists from the 2016 Garden Tour and enjoy over 30 paintings capturing local gardens and people. Refreshments will be served. Live music by Roger Davis. The show runs through May 31st. Celebrating 19 years in Wilmington, Spectrum Gallery is located at The Forum on Military Cutoff Road, next door to the OC Restaurant. With over 200 original paintings by local and regional artists, Spectrum has something for every taste.
SUNSET RIVER Marketplace
www.sunsetrivermarketplace.com In the historic fishing village of Calabash, NC, over 10,000-plus square feet of fine arts is showcased. Clay art and pottery; oil paintings, watercolors, mixed media, pastels and acrylics; plus award-winning metalworks, wood pieces, hand-blown glass, fiber art, artisan-made jewelry and more. Sunset River Marketplace has become a popular destination for visitors, a gathering place for artists and a center of the community, thanks to its onsite pottery studio, complete with two kilns; a custom master framing department; and art classrooms for workshops and ongoing instruction.
WILMA W. DANIELS GALLERY
200 Hanover Street, CFCC parking deck First level • (910) 362-7431 Tues.- Fri., 10am - 5:30pm; Sat., noon - 5:30pm CFCC’s Wilma W. Daniels Gallery is pleased to present the Annual Student Exhibition, a juried group showing featuring over 100 original works of art by current CFCC student, through May 6th. Admission is free and the exhibition is open to the public. Sarah Rushing: srushing278@mail.cfcc.edu.
10283 Beach Dr., SW (NC 179) (910) 575-5999 • Tues.- Sat. 10am - 5pm
New Elements Gallery
201 Princess St. (919) 343-8997 Tues. - Sat.: 11am - 6pm (or by appt.) www.newelementsgallery.com “Odyssey” features recent works from North Carolina artists Kevin Bass and Sally Sutton! Bass and Sutton playfully traverse back and forth between faithful representation and extreme abstraction.
AT
River to Sea Gallery
225 S. Water St., Chandler’s Wharf (free parking) • (910) 763-3380 Tues.- Sat. 11am - 5pm; Sun. 1- 4pm River to Sea Gallery showcases the work of husband and wife Tim and Rebecca Duffy Bush. In addition, the gallery represents several local artists. The current show will enthrall visitors with its eclectic collection of original paintings, photography, sculpture, glass, pottery and jewelry. “Morning Has Broken” features works by Janet Parker. Come see Janet’s bold use of color and texture to reveal local marsh creeks and structures.
SPECTRUM Gallery
The Forum • 1125 Military Cutoff Rd, Suite H (910) 256-2323 Mon.- Sat. 10am - 6pm www.spectrumartandjewelry.com Spectrum Gallery Art Reception and Benefit Show will present the results of their
Hair Nails Facials Waxing Spa Packages Massage Therapy Gift Cards Available Wedding Parties Welcome INDEPENDENCE MALL 910- 794-8897
encore | may 4 – 10, 2016 | www.encorepub.com 17
arts>>film
Frames of Reference: The Wilmington Jewish Film Festival enters week two
by: Shannon Rae Gentry
S
creening eight feature films, the annual Wilmington Jewish Film Festival (WJFF) started last Wednesday and runs until May 11. Entering its second week, WJFF continues to offer unique perspectives on Jewish identity, history, customs, and rituals, as well as shine a light on contemporary global politics. Among fulllength documentaries, biopics and dramas, there are entertaining shorts, discussions with film experts, and receptions following all screenings. Co-chair of the film selection committee, Bucky Stein helped select the features and shorts shown in 2016. Each year the process is time consuming and difficult in searching for films best-suited for their festival. “First I have to align myself with distributors who handle films with Jewish content,” he explains. “You then learn that every film they submit is by their description, ‘wonderful.’ I probably screen 10 films to find one that may be acceptable.” While this year’s festival screenings fall on National Holocaust Remembrance Day and Israeli Independence Day, Stein says they don’t typically plan their festival in conjunction with these dates. Nevertheless, the coincidental timing did make them consider an appropriate selection. “Once in a Lifetime” is screening on National Holocaust Remembrance Day (Wed., May 4, at 7 p.m.). The fact-based story follows a class of teenage school children in Paris. Their teacher decides to enter them in a competition to examine the Holocaust and its impact on young people. On Tuesday, May 10, 7 p.m., “Raise the Roof” (Tues., May 10, at 7 p.m.) will screen as a feature documentary by father and son
duo Yari and Cary Wolinsky. “The story has an excellent basis about the wooden synagogues of 18th-century Poland,” Stein tells. “A couple named Brown brought together 300 professionals and students to rebuild a roof of one of these synagogues with the same tools used for the original building.” Each year WJFF’s purpose is to educate, provoke and entertain. They strive for people to share with friends what they saw and learned. They hope the films spark conversations. “‘The Last Mentsch’ should evoke feelings of what it would feel like to be in the main character’s position,” Stein says. The drama follows Marcus Schwartz, an Auschwitz survivor, who has concealed his Jewish past up until he has to unravel what he has carefully hidden most of his life. “If you see the film, you will remember the ‘twist’ in the storyline about his wallet,” Stein hints. The final film of the festival, “Beneath the Helmet: From High School to the Home Front” (Wed., May 11, 7 p.m.), falls on Israel Independence Day. From the creators of the documentary of “Israel Inside: How a Small Nation Makes a Big Difference,” “Beneath the Helmet” is a coming-of-age story of five Israeli high-school graduates who are drafted into the Israel Defense Forces (IDF). At roughly 18 years old, the young men and women undergo a demanding, inspiring journey to defend their homes, and values of peace, equality, opportunity, democracy, religious tolerance, and women’s rights. Released by Jerusalem U Productions, senior associate in marketing and distribution Nechama Abramson says the film is just as much about soldiers out of uniform as it was when they were in uniform. “We wanted to capture the duality of serving in
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FILM FEST: There are still plenty of films to see at the annual Wilmington Jewish Film Festival from May 4-11 at Thalian Hall, including ‘Beneath the Helmet’ on Wednesday, May 11 at 7 p.m. Courtesy photo.
the IDF and the intertwining of family life— everyday life in Israel with the reality of living under threat and being responsible for defending their families,” she says. It’s the first documentary of its kind in Israel. We had unprecedented access over a long period of time. The period of time it captured was also unique; showing the transition from teenage-hood to combat soldier has not been done before here in Israel.” Filmed over the course of nine months with a four-person crew (cameraman, sound, line producer, and director), they follow Oren, a lone soldier from Switzerland doing basic training with the 101st Paratrooper Brigade in the Negev Desert. Eilon, the oldest of three siblings and first in his family to be enlisted, plays guitar, surfs and is into extreme sports. Mekonen emigrated from Ethiopia at 12 and also is in basic training with the 101st Paratrooper Brigade. Eden is a first lieutenant commander at the basic training base. Coral is an only child from an affluent home, who originally planned on evading army service but changed her mind and went on to become a drill sergeant at a pre-basic training program. Viewers will learn something different from each of them. “From Mekonen, we learn that you can overcome all your challenges—no matter how hard,” Abramson says. “From Oren we learn there are things more important than being comfortable, and if you believe in something, it’s important to stop and do something about it.”
Eilon and Coral serve as reminders that everyone grows up some day, while Eden shows what it means to overcome challenges from childhood and growing from responsibility. Teenage viewers may relate to these characters as mere kids—who listen to the same music and like to hang out on the beach. The difference being that, while at 18 most kids are going to college and having fun, the majority of Israeli begin their mandatory army service. In addition to the Wilmington Jewish Film Festival and a handful of other festivals in the U.S., Abramson says the goal is to show “Beneath the Helmet” across mainstream film festivals, too. They have already had it translated in Spanish and Chinese. “We feel it is a coming-of-age story that would appeal to a wide range of young people throughout the world,” she says. “We’ve done a very good job in penetrating the Jewish market, but would love for the film to be more widely distributed.” For a detailed schedule of films and events at the Wilmington Jewish Film Festival, visit www.wilmingtonjff.org.
DETAILS: Wilmington Jewish Film Festival
May 4-11 Thalian Hall • 310 Chestnut St. $7-$20 per film, $80 all-festival pass www.wilmingtonjff.org
encore | may 4 – 10, 2016 | www.encorepub.com 19
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20 encore | may 4 – 10, 2016 | www.encorepub.com
arts>>film
reel to reel
Cold as Ice:
films this week
Very little love exists for ‘The Huntsman: Winter’s War’
W
Movie in the Park Leland Municipal Park 102 Town Hall Dr.
by: Anghus
Free, 7pm • 910-332-4814
elcome to the world of sequels that nobody wants. It’s like the Island of Misfit Toys from “Rudolph the Red Nosed Reindeer.” All the toys no one wanted were banished to live on the island—a confusing place, mostly because one of the “misfit” toys was a squirt gun that shoots jelly. I remember the character going, “Who wants a squirt gun that shoots jelly?” I thought, Me! I’m sure other kids looking for mischief wanted it, too. Think about it: Squirt guns merely get someone else wet. So what? Well, a squirt gun that fires jelly would get them all sticky. And then if they don’t wash it off right away, they end up covered in flies or ants. Imagine the kind of carnage it could cause. Unlike a squirt gun that shoots jelly, “The Huntsman: Winter’s War” is something nobody wants. It’s a sequel that has no reason to exist. “Snow White and the Huntsman” was an inspired mess of a movie that tried to give us a more fantasy themed take on the story of Snow White. It starred the blank slate that is Kristen Stewart and featured a wonderful scenery chewing performance by Charlize Theron. While it certainly wasn’t the worst film ever made, it wasn’t a world people were clamoring to return to. When I first heard about the sequel, I was convinced it was one of those direct-to-video type movie sequels that have no real reason to exist, like “Mean Girls 2.” Instead, “Winter’s War” joins a long line of useless sequels like “Teen Wolf Too,” “Legally Blonde 2: Red White & Blonde,” “Horrible Bosses 2,” “Wrath of the Titans,” or “Hellboy: The Golden Army.” The studios thought the movies’ initial successes were the building block to creating new franchises. But “The Huntsman: Winter’s War” sequel lands with a gigantic thud, where audiences declare: “We like you, but we don’t like you, like you.” The film starts off as a prequel. We get reacquainted with Ravenna (Charlize Theron), the evil queen who plagued our heroes in the original film. We meet her sister Freya (Emily Blunt—sooooo hot!) who hasn’t yet embraced her role as a powerful witch. Freya has a child out of wedlock. When Raveena learns the child’s beauty will one day surpass her via the Magic Mirror, she hatches a plan to have the child killed by cursing the father. Freya takes the death hard, embracing her icy magic and killing the baby’s daddy, all the while quickly embracing the idea that
May 7: Showing at sundown, The Movie in the Park at Leland Municipal Park will feature “Minions,” starring Sandra Bullock. Evolving from single-celled yellow organisms at the dawn of time, Minions live to serve, but find themselves working for a continual series of unsuccessful masters. Bring a blanket, chairs and a picnic for this family-friendly event. However, no pets or alcohol are allowed. (Rated PG, 91 mins)
ICE QUEENS: Charlize Theron returns as the evil Queen Raveena in ‘The Huntsman: Winter’s War’ and turns out to be a pretty shitty sister to Freya (Emily Blunt). Courtesy photo.
love does not exist. So she does what all sorceresses with magic powers and a tragic tale do: creates a kingdom in the snowy north where no one is allowed to love. Freya literally becomes the world’s most frigid bitch. She also takes a bunch of kids and trains them to be her personal army of huntsmen. There we meet Sara (Jessica Chastain) and Eric (Chris Hemsworth). In spite of royal edicts banning people from falling in love, Eric and Sara are unable to prevent themselves from getting boners and lady boners for one another. When Freya finds out, she freaks and separates them with a wall of ice. The two love-struck killing machines are each shown a vision to make them believe the other is no longer a viable boning option. The Huntsman learns the Magic Mirror that powered Raveena is up for grabs and being sought by Freya. In her cold, frigid hands, she could rule the world … or something. The Huntsman begins his quest to kick ass—looking extremely manly while doing so. Of course, his journey isn’t an easy one, and he will soon be confronted by the ghosts of his past. There’s really nothing wrong with “The Huntsman: Winter’s War.” It’s an innocuous piece of fantasy filmmaking that never does anything inherently wrong—or inherently right. It’s an unspectacular piece of big-
budget cinema. A harmless trifle. An underwhelming confection. The talented cast does an admirable job of bringing to life this icy world where most of the film takes place. There are some good actors here, who I’m hoping made a significant sum of money for risking their dignity in this pointless sequel. Thought it’s nothing to get upset over, it’s nothing worth celebrating either. “The Huntsman: Winter’s War” left me cold.
DETAILS:
The Huntsman: Winter’s War ★★★★★
Rated PG-13 Starring Chris Hemsworth, Jessica Chastain, Charlize Theron, Emily Blunt Directed by Cedric Nicolas-Troyan
May 21: This week’s Movie in the Park features “Inside Out,” starring Amy Poehler and Bill Hader. Riley (Kaitlyn Dias) is a happy, hockeyloving 11-year-old Midwestern girl, but her world turns upside-down when she and her parents move to San Francisco. Riley’s emotions (Joy, Fear, Anger, Disgust, and Sadness) must navigate her through this life-changing event. Film begins at sunset. (Rated PG; 95 mins)
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southeastern nc’s premier dining guide
grub & guzzle
ceviche’s • www.wbceviche.com
American BLUEWATER waterfront grill
Enjoy spectacular panoramic views of sailing ships and the Intracoastal Waterway while dining at this popular casual American restaurant in Wrightsville Beach. Lunch and dinner are served daily. Favorites include jumbo lump crab cakes, succulent seafood lasagna, crispy coconut shrimp and an incredible Caribbean fudge pie. Dine inside or at their awardwinning outdoor patio and bar, which is the location for their lively Waterfront Music Series every Sunday April - October. Large parties welcome. Private event space available. BluewaterDining.com. 4 Marina Street, Wrightsville Beach, NC. (910) 256-8500. ■ SERVING LUNCH & DINNER: Mon-Fri 11a.m. - 11 p.m.; Sat & Sun 11 a.m. – 11 p.m. ■ NEIGHBORHOOD: Wrightsville Beach ■ FEATURING: Waterfront dining ■ MUSIC: Music every Sunday in Summer ■ WEBSITE: www.bluewaterdining.com
Blue surf cafÉ
Sophisticated Food…Casual Style. We offer a menu that has a heavy California surf culture influence while still retaining our Carolina roots. We provide a delicate balance of flavors and freshness in a comfortable and inviting setting. We offer a unique breakfast menu until noon daily, including specialty waffles, skillet hashes and unique breakfast sandwiches. Our lunch menu is packed with a wide variety of options, from house roasted pulled pork, to our mahi sandwich and customer favorite, meatloaf sandwich. Our dinner features a special each night along with our favorite house entrees: Braised Beef Brisket, Mojo Pork and Mahi. All of our entrees are as delicious as they are inventive. We also have a full beer and wine list. Come try the “hidden gem” of Wilmington today. 250 Racine Drive Ste. 1, Wilmington 910-523-5362. ■ SERVING BREAKFAST, LUNCH & DINNER: Monday to Saturday 8:30 a.m. to 9:00 p.m. and Sunday 8:30 a.m. to 3:00 p.m. Breakfast served until noon each day!
■ NEIGHBORHOOD: Midtown ■ FEATURING: Daily Specials, Gluten Free Menu, Gourmet
Hot Chocolates, Outdoor Patio, New Artist event first Friday of every month and Kids Menu. ■ WEBSITE: www.bluesurfcafe.com
CAM cafÉ
CAM Café, located within the CAM delivers delightful surprises using fresh, local ingredients. The café serves lunch with seasonal options Tuesday thru Saturday, inspired “small plates” on Wednesday nights, an elegant yet approachable dinner on Thursday and brunch every Sunday. Look for a combination of fresh, regular menu items along with daily specials. As part of dining in an inspiring setting, the galleries are open during CAM Café hours which makes it the perfect destination to enjoy art of the plate along with the art of the museum. 3201 S 17th St. (910) 777-2363. ■ SERVING LUNCH, BRUNCH & DINNER: Hours: TuesSat: 11am – 3 pm; Wed-Thurs: 5 – 9pm; Sunday Brunch: 10am – 3pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.camcafe.org
the district kitchen & Cocktails
A new addition to the Brooklyn Arts and downtown area, The District Kitchen & Cocktails is serving fresh, seasonal menus in a polished casual atmosphere. We feature locally sourced ingredients when available. For lunch, we offer delicious burgers and sandwiches, while dinner features steaks, chops and seafood all handcrafted by executive chef Chris Corona. Within blocks of CFCC and the Riverwalk, The District welcomes diners to enjoy inspired wines, craft cocktails and NC draught beers at their renovated bar and restaurant, located at 1001 N. 4th St. 910-796-6565 ■ SERVING LUNCH & DINNER: Tues.-Thurs.11am-9pm, Fri.-Sat., 11am-10pm. Lunch menu served ‘til 4pm. ■ NEIGHBORHOOD: Brooklyn Arts District ■ WEBSITE: www.districtnc.com
elijah’s
Since 1984, Elijah’s has been Wilmington, NC’s outdoor dining destination. We feature expansive indoor and outdoor
22 encore | may 4 – 10, 2016 | www.encorepub.com
waterfront dining, with panoramic views of riverfront sunsets. As a Casual American Grill and Oyster Bar, Elijah’s offers everything from fresh local seafood and shellfish to pastas, sandwiches, and Certified Angus Beef selections. We offer half-priced oysters from 4-6 every Wednesday & live music with our Sunday Brunch from 11-3. Whether you are just looking for a great meal & incredible scenery, or a large event space for hundreds of people, Elijah’s is the place to be. ■ SERVING LUNCH & DINNER: Sun-Thurs 11:30-10:00; Friday and Saturday 11:30-11:00 ■ NEIGHBORHOOD: Downtown Wilmington Kids menu available
eternal sunshine cafÉ
Wilmington’s new unique restaurant, Eternal Sunshine Café, is conveniently located between downtown and Wrightsville Beach, also close to UNCW. It is a great spot to savor a gourmet breakfast, like cinna-swirl pancakes with coffee cream cheese syrup or a southwest benedict with chipotle hollandaise on a made from scratch biscuit. The lunch menu is filled with fresh delectable salads, sandwiches on house baked breads, and pitas. Come experience the innovative twist on breakfast classics and a casual lunch guaranteed to make you a regular customer. May the tranquility of Eternal Sunshine Cafe’s atmosphere shine upon your face and reinvigorate your day. Serves breakfast all day. ■ SERVING BREAKFAST & LUNCH: MondayWednesday 7-2, Thursday-Friday 6:30-2, Saturday 7-2, Sunday 8-2 ■ NEIGHBORHOOD: North Wilmington ■ WEBSITE: www.eternalsunshinecafe.com
HENRY’S
A local favorite, Henry’s is the ‘place to be’ for great food, a lively bar and awesome patio dining. Henry’s serves up American cuisine at its finest that include entrees with fresh, local ingredients. Come early for lunch, because it’s going to be packed. Dinner too! Henry’s Pine Room is ideal for private functions up to 30 people. 2508 Independence Boulevard, Wilmington, NC. (910) 793.2929. SERVING LUNCH & DINNER: Sun. - Mon. 11 a.m.-10 p.m.; Tues.- Fri.: 11 a.m. – 11 p.m.; Sat.: 10 a.m. – 11 p.m.
■ NEIGHBORHOOD: Midtown ■ FEATURING: Daily blackboard specials. ■ WEBSITE: www.henrysrestaurant.com
Holiday Inn Resort
Oceans Restaurant located in this oceanfront resort is a wonderful find. This is the perfect place to enjoy a fresh Seafood & Steak dinner while dinning outside overlooking the Atlantic Ocean. Chef Eric invites you to experience his daily specials in this magnificent setting. (910) 256-2231. 1706 N. Lumina Ave, Wrightsville Beach. ■ SERVING BREAKFAST, LUNCH & DINNER: Sun.-Sat. ■ NEIGHBORHOOD: Wrightsville Beach ■ FEATURING: Waterfront dining ■ WEBSITE: www.holidayinn.com
HOPS SUPPLY CO.
The combination of chef-inspired food and our craft bar makes Hops Supply Co. a comfortable and inviting gastropub that attracts guests of all types – especially a local crowd who can feel right at home whether ordering a classic favorite or trying a new culinary delight! At HopsCo, we are dedicated to the craft of excellent cuisine and delivering hops in its most perfect form, exemplified by our selection of craft beers. As hops are the heart of flavor for beer, our local seasonal ingredients are the soul of our culinary inspired American fare. 5400 Oleander Dr. (910) 833-8867. ■ OPEN: Mon-Thurs 10:57 am - 10 pm; Fri-Sat 10:57 am - 11 pm {Serving Brunch 10:57am – 3pm & bar open until midnight}; Brunch ALL DAY Sunday 9:57am – 10pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.hopssupplycompany.com
JohnnyLukes KitchenBar
Good eats, good drinks, and great times is what JohnnyLukes KitchenBar is all about. JohnnyLukes KitchenBar serves Wilmington, NC a variety of 19 rotating craft beers on tap, a hand selected eclectic American wine list, fun cocktails, and of course, exceptional food. Our two-story layout brings the best of both worlds under one roof. Downstairs at JohnnyLukes KitchenBar pair your beer or wine with our Parmesan Crusted Pork Chop, Chicken Pot Pie, Ribeye, or
one of our many main entrees and sharable plates. Or, join us upstairs at JL’s Loft and pair a beer with one of our multiple burgers, JL’s roast beef sandwich, meatball sandwich, or one of our many appetizers (we recommend both!). So next time you are looking for a new and exciting restaurant in Wilmington, NC where you can experience both great craft beer and amazing food, be sure to head over to JohnnyLukes KitchenBar and JL’s Loft! 5500 Market Street, Suite 130. (910)-769-1798 ■ OPEN: JohnnyLukes KitchenBar: Mon to Sun: 11:30am to 10pm; JL’s Loft: Mon to Sun: 11:30am to 2am ■ NEIGHBORHOOD: North Wilmington ■ WEBSITE: www.johnnylukeskb.com
The little dipper
Wilmington’s favorite fondue restaurant! The Little Dipper specializes in unique fondue dishes with a global variety of cheeses, meats, seafood, vegetables, chocolates and fine wines. The warm and intimate dining room is a great place to enjoy a four-course meal, or indulge in appetizers and desserts outside on the back deck or in the bar while watching luminescent jellyfish. Reservations are appreciated for parties of any size. Located at the corner of Front and Orange in Downtown Wilmington. 138 South Front Street. (910) 251-0433. ■ SERVING DINNER: 5pm Tue-Sun; Seasonal hours are open 7 days a week, Memorial Day through October ■ NEIGHBORHOOD: Downtown ■ FEATURING: Tasting menu every Tues. with small plates from $1-$4; Ladies Night every Wed; $27 4-course prix fixe
menu on Thurs.; “Date night menu,” $65/couple with beer and wine tasting every Fri. and half price bottles of wine on Sun. ■ MUSIC: Mondays and Memorial Day-October, 7-9pm ■ WEBSITE: www.littledipperfondue.com
low tide pub
Located across from UNCW’s campus, Low Tide Pub serves up delicious fare and great drink specials in a fun atmosphere. Enjoy the biggest and best wings in town for only $0.50 on Sundays, a $5 daily lunch special, $2 daily beer special, and even taco Tuesdays. Their Mother Clucker is served just in time for the holidays: slow-roasted chicken with cranberries, housemade stuffing, lettuce, and tomato. Their Thai or Buffalo shrimp wrap, famed Monte Cristo and 1945-family secret cheesecake recipe will keep customers coming back for more. Karaoke Saturdays begin at 9:30 p.m., and trivia Tuesdays get underway weekly at 7:30 p.m. Low Tide has a beautiful, private deck, perfect for hosting parties and events. It’s midtown Wilmington’s favorite pub— ”where on the rocks is a good thing.” 4540 Fountain Drive, beside of PT’s. 910-313-2738. ■ SERVING LUNCH, DINNER AND LATE-NIGHT: Mon., 6 p.m. - 1 a.m.; Tues.-Thurs., 11 a.m. - 1 a.m.; Fri., 11 a.m. - 2 a.m.; Sat., noon - 2 a.m.; Sun., noon - 9 p.m. ■ NEIGHBORHOOD: Midtown Wilmington, near UNCW ■ FEATURING: Daily specials, Saturday karaoke and Tuesday trivia night. ■ WEBSITE: www.lowtidepub.com
pine valley market
Pine Valley Market has reigned supreme in servicing the
Wilmington community for years, securing encore’s Best-Of awards in catering, gourmet shop and butcher. Now, Kathy Webb and Christi Ferretti are expanding their talents into serving lunch in-house, so folks can enjoy their hearty, homemade meals in the quaint and cozy ambience of the market. Using the freshest ingredients of highest quality, diners can enjoy the best Philly Cheesesteak in Wilmington, along with numerous other sandwich varieties, from their Angus burger to classic Reuben, Italian sub to a grown-up banana and peanut butter sandwich that will take all diners back to childhood. Served among a soup du jour and salads, there is something for all palates. Take advantage of their take-home frozen meals for nights that are too hectic to cook, and don’t forget to pick up a great bottle of wine to go with it. 3520 S. College Road, (910) 350-FOOD. ■ SERVING LUNCH & DINNER: Mon.-Fri.10 a.m.-7 p.m.; Sat. 9 a.m.-6 p.m. Closed Sun. ■ NEIGHBORHOOD: South Wilmington ■ FEATURING: Daily specials and take-home frozen meals ■ WEBSITE: www.pinevalleymarket.com
the pub
A true public house. A gathering place. In house fresh ground burgers made with short rib, brisket and chuck on Sweet n Savory’s, made from scratch, bread along with 40 other sandwiches and meals under $12. 32 beers on tap, friendly service and a relaxed atmosphere where you can hang out with friends and enjoy live music, your favorite NFL game or the BEST burger you’ll ever eat! 2012 Eastwood Road, Wilmington, NC 28403, (910) 679-8101, Hours: 11am-2am
■ NEIGHBORHOOD: Wrightsville Causeway ■ WEBSITE: www.sweetnsavorypub.com
spicoli
“In crust we trust.” Spicoli specializes in classic NY style pizza with a totally unconventional (AND DELICIOUS) sourdough crust. We also feature one-of-a-kind burger creations, Jumbo wings complete with our perfect, house-made blue cheese or ranch. Or enjoy any of our unique vegan or glutenfree options. But Spicoli is not just amazing food. We keep it awesome with a killer juke box, classic arcade games, and great deals on everything at our full bar. Share some brews over PacMan or enjoy the area’s only 20in pie on our outdoor patio. Just make sure you are having fun. Don’t worry!! If you can’t come see us, we also have the largest delivery radius in town!! 1978 Eastwood Road, (910) 256-0339. ■ SERVING LUNCH & DINNER ■ NEIGHBORHOOD: Wrightsville Beach
sweet ‘n’ savory cafÉ
The Real Wizard Behind the Food. Anyone who has seen the Wizard of Oz knows that the wizard was just a scared old man hiding behind the curtain. Restaurants are no different. Making incredible food is not magical or mystical and instead just requires heart (Tin Man), brains (Scarecrow), courage (Lion) and love (Dorothy). At Sweet n Savory we have pulled back the curtain because we don’t believe that we need smoke, mirrors, over inflated prices or pretentiousness to offer you the best and freshest food your money can buy. 1611 Pavillion Place, Wilmington, NC 28403, (910) 256-0115 Hours: 7am-10pm. ■ SERVING BREAKFAST, LUNCH, DINNER, BAKERY
Downtown Wilmington > 115 N. 2nd Street
Book your next event at Ironclad Comfortably holds more than 400 people Stage, sound system & 12 ft. HDTV 2nd St parking deck is across the street No cost to use the space for events www.ironcladbrewery.com 910-769-0290
To feature your brewery, beer or wine shop, contact Shannon at music@encorepub.com encore | may 4 – 10, 2016 | www.encorepub.com 23
& CATERING ■ NEIGHBORHOOD: Wrightsville Causeway ■ WEBSITE: www.sweetnsavorycafe.com
the trolly stop
Trolly Stop Hot Dogs is a five-store franchise in Southeastern North Carolina. Since 1976 they have specialized in storemade chili, slaw and various sauces. As of more recently, select locations (Fountain Dr. and Southport) have started selling genuine burgers and cheese steaks (Beef & Chicken). Our types of hotdogs include beef & Pork (Trolly Dog), allbeef, pork smoked sausage (Carolina Packer), Fat Free (Turkey) & Veggie. Recognized as having the Best Hot Dog in the Best of Wilmington Awards in 2011, 2012, 2013, 2014 and 2015. Call Individual Stores for hours of operation or check out our website at www.trollystophotdogs.com. Catering available, now a large portion of our business. All prices include tax. Call Rick at 297-8416 for catering and franchise information. ■ SERVING LUNCH & DINNER ■ LOCATIONS: Wilmington, Fountain Dr. (910) 452-3952
Wrightsville Beach (910) 256-3921 Southport (910) 457-7017 Boone, NC (828) 265-2658 Chapel Hill, NC (919) 240-4206 ■ WEBSITE: www.trollystophotdogs.com
Asian indochine restaurant & Lounge
If you’re ready to experience the wonders of the Orient without having to leave Wilmington, join us at Indochine for a truly unique experience. Indochine brings the flavors of the Far East to the Port City, combining the best of Thai and Vietnamese cuisine in an atmosphere that will transport you and your taste buds. Relax in our elegantly decorated dining room, complete with antique Asian decor as well as contemporary artwork and music. Our diverse, friendly and efficient staff will serve you beautifully presented dishes full of entic-
ing aromas and flavors. Be sure to try such signature items as the spicy and savory Roasted Duck with Red Curry, or the beautifully presented and delicious Shrimp and Scallops in a Nest. Be sure to save room for our world famous desert, the banana egg roll! We take pride in using only the freshest ingredients, and our extensive menu suits any taste. After dinner, enjoy specialty drinks by the koi pond in our Asian garden. Located at 7 Wayne Drive (beside the Ivy Cottage), (910) 251-9229. ■ SERVING LUNCH & DINNER: Tues.- Fri. 11 a.m.- 2 p.m.; Sat. 12 p.m. – 3 p.m. for lunch. Mon.- Sun. 5 p.m. – 10 p.m. for dinner. ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.indochinewilmington.com
our ingredients are fresh, cooked to order, with artistic culinary flair. We also serve everything from sushi to traditional Chinese dishes, a plethora of curries to Pad Thai, hibachi and teriyaki dishes, and more. Come give us a try where you will find nothing in the freezer but the ice cream. Open for lunch and dinner, Monday through Saturday. Located at 4102 Market Street, (910) 332-3302. ■ SERVING LUNCH & DINNER: Mon - Thu: 11am - 3pm and 5pm - 9:30pm or Fri - Sat, 11am - 3pm and 5pm - 10pm ■ NEIGHBORHOOD: Midtown ■ FEATURING: An array of Asian cuisines, from Japanese to Chinese, Thai and more. ■ WEBSITE: www.kyotoasiangrille.com
■ FEATURING: 1/2 Price Sushi/Appetizer Menu nightly from 5-7, until 8 on Mondays, and also 10-Midnight on Fri/Sat. Tuesday LOCALS NIGHT - 20% Dinner Entrees. Wednesday 80S NIGHT - 80s music and menu prices. Sundays are the best deal downtown - Specialty Sushi and Entrees are Buy One, Get One $10 Off and 1/2 price Wine Bottles. Nightly Drink Specials. Gluten-Free Menu upon request. Complimentary Birthday Dessert. ■ WEBSITE: www.yosake.com - @yosakeilm on Twitter & Instagram. Like us on Facebook.
kabuki korean cafÉ and sushi
Okami Japanese hibachi Steakhouse
We have reinvented “Hibachi Cuisine”. Okami Japanese Hibachi Steakhouse in Wilmington, NC is like no other. Our highly skilled chefs will not only cook an incredible dinner, but they will entertain you on the way. Our portions are large, our drinks are less expensive, and our staff is loads of fun. At Okami Japanese Hibachi Steakhouse, we are committed to using quality ingredients and seasoning with guaranteed freshness. Our goal is to utilize all resources, domestically and internationally, to ensure that we serve only the finest food products. We believe that good healthy food aids the vital functions for well-being, both physically and mentally. Our menu consists of a wide range of Steak, Seafood, and Chicken for the specially designed “Teppan Grill,” to the taste bud tingling Japanese Sushi, Hand Rolls, Sashimi, Tempura dishes and Japanese Noodle entrees. This offers our guests a complete Japanese dining experience. Check out our all you can eat sushi menu and daily specials at www.okamisteakhouse.com! ■ SERVING LUNCH & DINNER: Monday - Thursday 11am 2:30pm / 4pm - 10pm; Friday 11am - 2:30pm / 4pm - 11pm; Saturday 11am - 11pm; Sunday 11am - 9:30pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.okamisteakhouse.com
TheatreNOW is a performing arts complex that features weekend dinner theater, an award-winning weekly kids variety show, monthly Sunday Jazz Brunches, movie, comedy and live music events. Award-winning chef, Denise Gordon, and a fabulous service staff pair scrumptious multi-course themed meals and cocktails with our dinner shows in a theatre-themed venue. Dinner theater at its best! Reservations highly suggested. 19 S. 10th Street (910) 399.3NOW (3669). Hours vary. ■ NEIGHBORHOOD: Downtown Wilmington and Greater Wilmington ■ FEATURING: Dinner shows, jazz brunches, and more ■ WEBSITE: www.theatrewilmington.com
Family-owned and operated, Kabuki Korean Café and Sushi is Wilmington’s only authentic Korean restaurant, freshly renovated and boasting a brand new menu! They feature delectable Korean BBQ, and are best known for traditional items like their bibimbop and bulgogi. But they also feature a large variety of Asian cuisine, from fresh sushi to fried rice to teriyaki dishes, dumplings, edamame and more. Open daily, Kabuki welcomes diners for lunch from 11 a.m. - 2:30 p.m. and dinner 4:30 to 10 p.m., Monday through Friday. Stop by Saturdays and Sundays from noon to 10 p.m. 4102 Oleander Drive, Suite 2, at the corner of 41st Street, behind the Hess gas station. 910-350-3332. ■ SERVING LUNCH & DINNER:
Mon-Fri, 11am-2:30pm; Sat-Sun, noon-10pm. ■ NEIGHBORHOOD: Midtown, off Oleander Drive. ■ FEATURING: Wilmington’s only authentic Korean restaurant! ■ WEBSITE: www.kabukikoreancafe.com
KYOTO ASIAN GRILLE
Kyoto Asian Grille specializes in crafting mouth-watering food and providing superb customer service. We serve a plethora of Asian cuisines, from Chinese to Japanese to Thai, and have an unwavering commitment to flavor. All of
szechuan 132
Craving expertly prepared Chinese food in an elegant atmosphere? Szechuan 132 Chinese Restaurant is your destination! Szechuan 132 has earned the reputation as one of the finest contemporary Chinese restaurants in the Port City. Tastefully decorated with an elegant atmosphere, with an exceptional ingenious menu has deemed Szechuan 132 the best Chinese restaurant for years, hands down. 419 South College Road (in University Landing), (910) 799-1426. ■ SERVING LUNCH & DINNER ■ NEIGHBORHOOD: Midtown ■ FEATURING: Lunch Specials ■ WEBSITE: www.szechuan132.com
thai spice
PIZZA THAT’LL BOOGIE WOOGIE ON YOUR BRAIN! 20” Pie – Biggest in the Port City!
1978 Eastwood Rd • (910) 256-0339 24 encore | may 4 – 10, 2016 | www.encorepub.com
From the flavorfully mild to the fiery spiced, Thai Spice customers are wooed by the dish that’s made to their specifications. Featuring a tasteful menu of traditional Thai standards to numerous delectable house specials, it’s quickly becoming the local favorite for Thai cuisine. This family-run restaurant is sure to win you over. If you haven’t discovered this gem, come in and be charmed. Whether it be a daytime delight, or an evening indulgence, your visit will make you look forward to your return. Located in Monkey Junction at 5552 Carolina Beach Rd., Ste. G. (910) 791-0044. ■ SERVING LUNCH & DINNER: Tue.-Th.: 11:30 a.m. – 9:30 p.m.; Fri.-Sat.: 11:30 a.m. – 10:00 p.m.; Sun.: 11:30 a.m. – 9:00 p.m. ■ NEIGHBORHOOD: South Wilmington ■ WEBSITE: www.ThaiSpiceWilmington.com
yosake downtown sushi lounge
Lively atmosphere in a modern setting, Yosake is the delicious Downtown spot for date night, socializing with friends, or any large dinner party. Home to the never-disappointing Shanghai Firecracker Shrimp! In addition to sushi, we offer a full Pan Asian menu including curries, noodle dishes, and the ever-popular Crispy Salmon or mouth-watering Kobe Burger. Inspired features change weekly showcasing our commitment to local farms. Full bar including a comprehensive sake list, signature cocktails, and Asian Import Bottles. 33 S. Front St., 2nd Floor (910) 763-3172. ■ SERVING DINNER: 7 nights a week @ 5PM; Sun-Wed until 10pm, Thurs until 11pm, Fri & Sat until Midnight. ■ NEIGHBORHOOD: Downtown
Dinner Theatre theatrenow
Healthy NEMA LOUNGE and EATERY
Open since the summer of 2015, NeMa Eatery and Lounge boasts the delicacies of Chef Borkowski. Serving bold flavors in a variety of menu items form grass-fed burgers to artisan pizzas to small plates, the NeMa team takes diners across the world through palate pleasing menu items, including their “fancy fries”, doused with truffles and Parmesan. Borkowski takes pride in hand-crafted food, while the NeMa staff offers helpful, friendly knowledge. They offer vegan, gluten-and-allergy-friendly fare and Wine Down Wednesday (1/2 off glasses and bottles of wine). 225 S Water St. 910-769-3709 ■ SERVING LUNCH, DINNER AND BRUNCH: Closed Monday, Tuesday 12pm -9pm, Wednesday-Friday 12pm -10pm, Saturday 10am - 10pm, Sunday 10am - 9pm, Brunch Saturday and Sunday 10am - 2pm ■ NEIGHBORHOOD: Downtown, Chandler’s Wharf ■ FEATURING: Worldly eats, including vegan, vegetarian, gluten-free items ■ WEBSITE: www.nemalounge.com
Indian kabob and grill
Welcome to Kabob and Grill, downtown Wilmington’s only fine Indian restaurant. Located on Water Street, overlooking the Cape Fear River, Kabob and Grill innovatesexotic flavors of Indian kabobs and curries. Kabobs are baked to perfection in our “tandoor” clay oven fresh, daily. We take pride in offering a great selection of vegetarian entrees made with healthy spices, vegetables and herbs. We also serve vegan and gluten-free items, all aromatic and full of flavor. Our professional chef ensures our lavash and extensive menu appeals to all palates, whether choosing vegetarian, chicken, lamb, goat, or seafood. Our dining area is modern and upscale, yet steeped in Indian tradition. We have a full-service bar and are open seven days a week. We do take-out, delivery and welcome private parties. Live music and dance every Saturday. Please, check our website or facebook page for more information. www.kabobandgrilldowntown.com - 5 S. Water Street, (910) 833-5262. ■ SERVING LUNCH & DINNER: Lunch Sunday through Saturday 11am-3pm. Dinner Sunday through Thursday 5-10pm, Friday & Saturday 5-10:30pm. ■ NEIGHBORHOOD: Downtown ■ FEATURING: Innovative Indian recipes, made fresh daily. ■ WEBSITE: www.kabobandgrilldowntown.com
tandoori bites
Located on College Road, just opposite Hugh MacRae Park,
Tandoori Bites offers fine Indian cuisine at affordable prices. Try one of 74 dishes on their lengthy menu, featuring a large range of side dishes and breads. They have specialties, such as lamb korma with nuts, spices and herbs in a mild creamy sauce, as well as seafood, like shrimp biryani with saffron-flavored rice, topped with the shellfish and nuts. They also have many vegetarian dishes, including mutter paneer, with garden peas and homemade paneer, or baingan bharta with baked eggplant, flamed and sautéed with onions, garlic and ginger. Join their cozy eatery, where a far east escape awaits all diners, among a staff of friendly and helpful servers, as well as chefs who bring full-flavored tastes straight from their homeland. Located at 1620 South College Road, (910) 794-4540. ■ SERVING LUNCH & DINNER: Mon. - Fri. 11-2:30 pm (Lunch Buffet) & 5-10 pm (Dinner), Sat. - Sun. 11:30 -3:00 pm (Lunch) & 5-10 pm (Dinner) ■ NEIGHBORHOOD: Midtown ■ FEATURING: Lunch buffet ■ WEBSITE: www.tandooribites.net
irish Halligan’s public house
“Failte,” is the Gaelic word for “Welcome,” and at Halligan’s Public House it’s our “Motto.” Step into Halligan’s and enter a world of Irish hospitality where delicious food warms the heart and generous drinks lift the spirit. Be sure to try Halligan’s house specialty, “The Reuben,” number one with critics and of course our customers. One bite and you’ll understand why. Of course, we also serve a full selection of other delicious entrees including seafood, steak and pasta, as well as a wide assortment of burgers, sandwiches (Halligan’s Cheese Steak), and salads. And if you are looking for a friendly watering hole where you can raise a glass or two with friends, new and old, Halligan’s Public House boasts a comfortable bar where fun-loving bartenders hold court daily and blarney fills the air. Stop by Halligan’s Public House today, “When you’re at Hal-
ligan’s....you’re at home.” With 12 beers on tap and 16 flat screen TVs, you can watch your favorite game and enjoy your favorite drink. Enjoy two locatons: 3317 Masonboro Loop Rd., and 1900 Eastwood Rd. in Lumina Station. ■ SERVING LUNCH & DINNER: 7 Days a Week Monday-Wednesday 11:30 a.m. - 2:00 a.m. ■ NEIGHBORHOODS: Masonboro Loop & Lumina Station ■ FEATURING: The Best Reuben in Town! $5.99 lunch specials, Outdoor Patio ■ WEBSITE: www.halligansnc.com
THE HARP
Experience the finest traditional Irish family recipes and popular favorites served in a casual yet elegant traditional pub atmosphere. The Harp, 1423 S. 3rd St., proudly uses the freshest ingredients, locally sourced whenever possible, to bring you and yours the most delicious Irish fare! We have a fully stocked bar featuring favorite Irish beers and whiskies. We are open every day for both American and Irish breakfast, served to noon weekdays and 2 p.m. weekends. Regular menu to 10 p.m. weekdays and 11 p.m. weekends. Join us for trivia at 8:30 on Thursdays and live music on Fridays – call ahead for schedule (910) 763-1607. Located just beside Greenfield Lake and Park at the south end of downtown Wilmington, The Harp is a lovely Irish pub committed to bringing traditional Irish flavor, tradition and hospitality to the Cape Fear area. ■ SERVING BREAKFAST, LUNCH & DINNER ■ NEIGHBORHOOD: Greenfield Lake/Downtown South ■ FEATURING: Homemade soups, desserts and breads,
free open wifi, new enlarged patio area, and big screen TVs at the bar featuring major soccer matches worldwide. ■ WEBSITE: www.harpwilmington.com
Italian eddie romanelli’s
Eddie Romanelli’s is a family-friendly, casual Italian American
restaurant that’s been a favorite of Wilmington locals for over 16 years. Its menu includes Italian favorites such as Mama Romanelli’s Lasagna, Baked Ziti, Rigatoni a la Vodka and, of course, made-from-scratch pizzas. Its American influences include tasty burgers, the U.S.A. Salad and a 16 oz. Marinated Rib Eye Steak. Romanelli’s offers patio dining and flat screen TVs in its bar area. Dine in or take out, Romanelli’s is always a crowd favorite. Large parties welcome. 503 Olde Waterford Way, Leland. (910) 383.1885. ■ SERVING LUNCH & DINNER: Sun.- Thurs. 11 a.m. – 10 p.m.; Fri. & Sat. 11 a.m. – 11 p.m. ■ NEIGHBORHOOD: Wilmington South/Leland ■ FEATURING: Weekly Specials ■ WEBSITE: www.RomanellisRestaurant.com
Fat Tony’s Italian Pub
Fat Tony’s has the right combination of Italian and American influences to mold it into a unique family-friendly restaurant with a “gastropub” feel. Boasting such menu items as Veal Saltimbocca, Eggplant Parmigiana, USDA Prime Sirloin, and award-winning NY style hand-tossed pizzas, Fat Tony’s is sure to be a crowd-pleaser. Their appetizers range from Blue Crab Dip to Grilled Pizzas to Lollipop Lamb Chops. Proudly supporting the craft beer movement, they have an ever-changing selection of microbrews included in their 27-tap lineup – 12 of which are from NC. They have a wide selection of bottled beers, a revamped wine list, and an arsenal of expertly mixed cocktails that are sure to wet any whistle. Fat Tony’s offers lunch specials until 3pm Monday through Friday and a 10% discount to students and faculty at CFCC. They have two pet-friendly patios – one looking out onto Front Street and one with a beautiful view of the Cape Fear River. With friendly, excellent service and a fun, inviting atmosphere, expect to have your expectations exceeded at Fat Tony’s. Find The Flavor…..Craft Beer, Craft Pizza! ■ SERVING LUNCH & DINNER: Monday-Thursday 11 am10 pm; Friday-Saturday 11 am-Midnight; Sunday Noon10 pm ■ NEIGHBORHOOD: Downtown ■ WEBSITE: www.fatpub.com ■ FEATURING: Daily lunch specials until 3pm and late night
menu from 11pm until closing.
mamma bella pizzeria
Mamma Bella’s is Wilmington’s latest pie palace, offering fresh and unique pizzas, strombolis, sandwiches, salads, wings, and more. Diners can enjoy eating in their quaint dining space or have Mamma deliver to their doorstep ($10 minimum, three-mile radius). Nothing is frozen, and everything is made with top-notch ingredients, from the house meatballs to the pesto, salad dressings to marinara sauce, and beyond! Mamma bakes bread fresh several times daily and helps produce the most scrumptious cinnamon and/or pizza knots. In fact, through Feb. 29, either flavor of knots are free with the purchase of any large pie; or customers can get 12 free wings when ordering two large 2 topping pizzas (dine-in or delivery; offers cannot be combined). With a knowledgeable staff providing excellent customer service—all of whom “respect the pie”—every order is cared for from placing it to picking it up. 3926 Market St. 910-399-6723. ■ SERVING LUNCH & DINNER: Mon - Thurs 11am - 10pm; Fri - Sat 11am - 11pm; Sun 11am - 9pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.mammabellapizzeria.com
Slice of life
“Slice” has become a home away from home for tourists and locals alike. Our menu includes salads, tacos, burritos, quesadillas, nachos, homemade soups, subs and, of course, pizza. We only serve the freshest and highest-quality ingredients in all of our food, and our dough is made daily with purified water. Voted “Best Pizza” and “Best Late Night Eatery.”All ABC permits. Visit us downtown at 125 Market Street, (910) 251-9444, in Wrightsville Beach at 1437 Military Cutoff Road, Suite 101, (910) 256-2229 and in Pine Valley on the corner of 17th and College Road, (910) 799-1399. ■ SERVING LUNCH, DINNER & LATE NIGHT: 11:30 a.m.-3 a.m., 7 days a week, 365 days a year. ■ NEIGHBORHOOD: Midtown, Downtown and Wilmington South. ■ FEATURING: The largest tequila selection in Wilmington ■ WEBSITE: www.grabslice.com
Mother’s Day 5:00 pm ala carte dinner service at all restaurants
Osteria Cicchetti
The Forum 910.256.7476 Monkey Junction 910.392.3490 Open 9:00am $24.95 buffet brunch
Boca Bay
910.256.1887 Open 8:30am $24.95 buffet brunch
Circa 1922
910.762.1922 Open 5:00pm for dinner
Brasserie du Soleil
910.256.2226 Open 11:00am for ala carte lunch
encore | may 4 – 10, 2016 | www.encorepub.com 25
a taste of italy
Looking for authentic Italian cuisine in the Port City? Look no further than A Taste of Italy Deli. Brothers, Tommy and Chris Guarino, and partner Craig Berner, have been serving up breakfast, lunch, and dinner to local and visiting diners for twenty years. The recipes have been passed down from generation to generation, and after one bite you feel like you’re in your mamas’ kitchen. Along with the hot and cold lunch menu, they also carry a large variety of deli sides and madefrom-scratch desserts. Or, if you’re looking to get creative in your own kitchen, A Taste of Italy carries a wide selection of imported groceries, from pasta to olive oils, and everything in between. And last but certainly not least, allow them to help you make any occasion become a delicious Italian experience with their catering or call ahead ordering. ■ SERVING LUNCH & DINNER: Monday-Friday 8:00am8:00pm, Saturday 8:30am-7:00pm, Sunday 11:00am6:00pm ■ NEIGHBORHOOD: Midtown ■ WEBSITE: www.ncatasteofitaly.com ■ FEATURING: Sclafani goods, Polly-O cheese, Ferrara Torrone and much, much more!
Jamaican JAMAICA’S COMFORT ZONE
Tucked in the corner of University Landing, a block from UNCW is the hidden gem of Wilmington’s international cuisine scene - Jamaica’s Comfort Zone. This family owned restaurant provides a relaxing blend of Caribbean delights – along with reggae music – served up with irrepressible smiles for miles. From traditional Jamaican breakfast to mouth-watering classic dishes such as curry goat, oxtail, jerk and curry chicken, to our specialty 4-course meals ($12.00) and $6.99 Student meal. Catering options are available. ■ SERVING LUNCH & DINNER: Tuesday - Saturday 11:45am - 9:00pm and Sunday 1:30pm - 8:00pm. Monday - Closed. ■ NEIGHBORHOOD: Midtown – University Landing 417 S. College Road #24 ■ FEATURING: Weekly Specials updated daily on Facebook
■ WEBSITE: www.jamaicascomfortzone.net
Latin American CEVICHE’S
Come enjoy the tropical flavors of Panama and Central America...from our fresh fish to our handmade empanadas, traditional arroz con pollo to fresh inspired salads, We hope you will be transported to simpler time with warm, friendly service, and festive vibe. Large selection of beer and wine, including red and white sangria, tropical mimosas, drink specials daily. Just before the bridge at Wrightsville Beach. 7210 Wrightsville Ave. (910) 256-3131. ■ SERVING LUNCH, DINNER & BRUNCH: Mon-Sat 11am9pm, Sunday Brunch 9am-3pm ■ NEIGHBORHOOD: Wrightsville Beach ■ WEBSITE: www.wbceviche.com
san juan CafÉ
Offering the most authentic, gourmet Latin American cuisine in Wilmington. With dishes from countries such as Puerto Rico, Colombia, Venezuela, the Dominican Republic and Cuba you’ll be able to savor a variety of flavors from all over Latin America. Located at 3314 Wrightsville Avenue. 910.790.8661 Follow us on Facebook/Twitter for live music updates! ■ SERVING LUNCH & DINNER: Mon - Sat. 11 a.m.-2:30 p.m. and from 5-10 p.m. Closed Sunday. ■ NEIGHBORHOOD: Midtown ■ FEATURING: Nightly specials ■ WEBSITE: www.sanjuancafenc.com
Mexican EL CERRO GRANDE
In January, El Cerro Grande will celebrate 25 years serving authentic, delicious Mexican cuisine to the greater Wilmington area. With an ever-evolving menu, they have introduced eight new exclusive soft tacos as part of Taco
Fiesta! They churn out mouth-watering enchiladas, fajitas, quesadillas, chef specialties, and more, in a colorfully inviting dining room marked by a friendly staff and attention to detail. Check out El Cerro’s daily drink and food specials at their three different locations, including $3.50 margaritas on Tuesdays off Military Road, on Wednesdays at 341 S. College Road, and on Thursdays at 5120 S. College Road. Mondays feature fajita dinners for 10.99 at all locations, and they even have karaoke every Wednesday at 341 S. College Rd, starting at 6 p.m. Serving lunch and dinner daily. ■ SERVING LUNCH & DINNER: Mon.-Fri., open at 11 a.m.; Sat-Sun., open at 11:30 a.m. ■ LOCATIONS: 341 S. College Rd., 910-793-0035; 5120 S. College Rd., 910-790-8727; 1051 Military Cutoff Rd., 910-679-4209 ■ WEBSITE: www.elcerrogranderestaurant.com
la costa mexican restaurant
With three locations to serve Wilmingtonians, La Costa is open daily from 11 a.m. to 3 p.m with lunch specials. Their full dinner menu (from 3 p.m. on) offers the best in Mexican cuisine across the city. From top-sellers, like fajitas, quesadillas and burritos, to chef’s specialty items, like molcajete or borrego, a taste of familiar and exotic can be enjoyed. All of La Costa’s pico de gallo, guacamole, salsas, chile-chipotle, enchilada and burrito sauces are made in house daily. Add to it a 16-ounce margarita, which is only $4.25 on Mondays and Tuesdays at all locations, and every meal is complete. Serving the Port City since1996, folks can dine indoors at the Oleander and both Market Street locations, or dine alfresco at both Market Street locations. 3617 Market St.; 8024 Unit 1 Market St.; 5622 Oleander Dr. ■ SERVING LUNCH & DINNER: Sun-Thurs until 11 a.m. - 10 p.m.; Fri. and Sat. until 11 a.m. - 10:30 p.m. ■ NEIGHBORHOOD: Midtown and Ogden ■ WEBSITE: www.lacostamexicanrestauranwilmington.com
San Felipe Mexican Restaurant
At San Felipe, we pride ourselves in offering the best Mexican cuisine combined with a Mexican inspired dining experience that will instill a sense of “familia” with our patrons. Ditch the regular fare and try one of our Mexican inspired favorites such as our sizzling Certified Angus Beef Fajitas or our Carolina Chimichanga. Visit any of our 10 North Carolina locations to see for yourself and while your at it, try one of our delicious Margaritas! See you soon Amigos! Independence Mall, 3522 Oleander Dr - Wilmington, NC (910) 791-9277 and 1114 New Pointe Blvd - Leland, NC (910) 371-1188. ■ SERVING LUNCH & DINNER ■ NEIGHBORHOOD: Wilmington, Leland & Southport ■ WEBSITE: www.sanfelipenc.com
Organic lovey’s natural foods & cafÉ
Lovey’s Natural Foods & Café is a true blessing for shoppers looking for organic and natural groceries and supplements, or a great place to meet friends for a quick, delicious
and totally fresh meal or snack. Whether you are in the mood for a veggie burger, hamburger or a chicken Caesar wrap, shoppers will find a large selection of nutritious meals on the a la carte Lovey’s Cafe’ menu. The Food Bar—which has cold, organic salads and hot selections—can be eaten in the newly expanded Lovey’s Cafe’ or boxed for take-out. The Juice Bar offers a wide variety of delicious juices and smoothies made with organic fruits and vegetables. Specializing in bulk sales of grains, flours, beans and spices at affordable prices. Lovey’s has a great selection of local produce and receives several weekly deliveries to ensure freshness. Lovey’s also carries organic grass-fed and freerange meats and poultry. wheat-free and gluten-free products are in stock regularly, as are vegan and vegetarian groceries. Lovey’s also carries Wholesome Pet Foods. Stop by Lovey’s Market Monday through Friday 9 a.m. to 7 p.m.; Saturday 9 a.m. to 6 p.m. and Sunday 10 am to 6 p.m.. Located at 1319 Military Cutoff Rd in the Landfall Shopping Center; (910) 509-0331. “You’ll Love it at Lovey’s!” ■ SERVING LUNCH & DINNER: Café open: Mon.-Fri., 11 a.m.–6 p.m.; Sat. & Sun., 11 a.m.-6 p.m.(salad bar open all the time). Market hours: Mon.-Fri., 9 a.m.-7 p.m.; Sat., 9 a.m.-6 p.m.; Sun., 10 a.m.-6 p.m. ■ NEIGHBORHOOD: North Wilmington in the Landfall Shopping Center ■ FEATURING: Organic Salad Bar/Hot Bar, Bakery with fresh, organic pies and cakes. ■ WEBSITE: www.loveysmarket.com
whole foods market
Whole Foods Market offers one of the most expansive freshly prepared foods options in the city! With 4 bars featuring hot dishes & salads, a sandwich station, sushi station, and pizza station, you are apt to satisfy everyone in your group. All of the ingredients are free of any artificial colors, flavors or preservatives so food is fresh and flavorful from farm, ranch, or dock to your fork! Dine in the cafe or carry out. On any given day the selection offers an array of organic, local, vegan/vegetarian, and healthy options. Voted Best Salads by encore readers. ■ SERVING BREAKFAST, LUNCH & DINNER: 7 days a week. Monday - Sunday. 8am - 9pm ■ NEIGHBORHOOD: Midtown ■ FEATURING: Seasonal, healthy, organic, vegan/vegetarian ■ WEBSITE: www.wholefoodsmarket.com
Seafood catch
Serving the Best Seafood in South Eastern North Carolina. Wilmington’s Native Son, 2011 James Beard Award Nominee, 2013 Best of Wilmington “Best Chef” winner, Chef Keith Rhodes explores the Cape Fear Coast for the best it has to offer. We feature Wild Caught & Sustainably raised Seafood. Organic and locally sourced produce & herbs provide the perfect compliment to our fresh Catch. Consecutively Voted Wilmington’s Best Chef 2008, 09 & 2010. Dubbed “Modern Seafood Cuisine” we offer an array Fresh Seafood & Steaks, including our Signature NC Sweet Potato
+ tax Limited Time Offer at the following Dairy Queen locations:
• 1517 Dawson St., Wilmington • 5901 Oleander Dr., Wilmington • 20 Naber Dr., Shallotte • 5701 East Oak Island Drive, Long Beach • 106 Southport-Supply Rd. SE, Supply
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Salad. Appetizers include our Mouth watering “Fire Cracker” Shrimp, Crispy Cajun Fried NC Oysters & Blue Crab Claw Scampi, & Seafood Ceviche to name a few. Larger Plates include, Charleston Crab Cakes, Flounder Escovitch & Miso Salmon. Custom Entree request gladly accommodated for our Guest. (Vegetarian, Vegan & Allergies) Hand-crafted seasonal desserts. Full ABC Permits. 6623 Market Street, Wilmington, NC 28405, 910-799-3847. ■ SERVING DINNER: Mon.-Saturday 5:30 p.m.-9 p.m. ■ NEIGHBORHOOD: North Wilmington ■ FEATURING: Acclaimed Wine List ■ WEBSITE: www.catchwilmington.com
Dock Street oyster bar
Voted Best Oysters for over 10 years by encore readers, you know what you can find at Dock Street Oyster Bar. But we have a lot more than oysters! Featuring a full menu of seafood, pasta, and chicken dishes from $4.95-$25.95, there’s something for everyone at Dock Street. You’ll have a great time eating in our “Bohemian-Chic” atmosphere, where you’ll feel just as comfort able in flip flops as you would in a business suit. Located at 12 Dock St in downtown Wilmington. Open for lunch and dinner, 7 days a week. (910) 762-2827. ■ SERVING LUNCH & DINNER: 7 days a week. ■ NEIGHBORHOOD: Downtown ■ FEATURING: Fresh daily steamed oysters. ■ WEBSITE: www.dockstreetoysterbar.net
crab cake sliders, fried oyster po-boys, fresh salads, and more. Come in and check out the Shack’s daily lunch, dinner, and drink specials. It’s a Good Shuckin’ Time! ■ SERVING LUNCH & DINNER: Carolina Beach Hours: Mon-Sat: 11am-2am; Sun: Noon-2am, Historic Wilmington: Sun-Thurs: 11am-10pm; Fri-Sat: 11amMidnight ■ NEIGHBORHOODS: Carolina Beach and Downtown ■ FEATURING: Daily lunch specials. Like us on Facebook! ■ WEBSITE: www.TheShuckinShack.com
smoothies and more Tropical smoothie cafÉ
Tropical Smoothie Café’s menu boasts bold, flavorful food and smoothies with a healthy appeal, all made to order from the freshest ingredients. Our toasted
■ WEBSITE: www.caseysbuffet.com
Rx Restaurant & bar
Located in downtown Wilmington, Rx Restaurant and Bar is here to feed your soul, serving up Southern cuisine made with ingredients from local farmers and fishermen. The Rx chef is committed to bringing fresh food to your table, so the menu changes daily based on what he finds locally. Rx drinks are as unique as the food—and just what the doctor ordered. Join us for a dining experience you will never forget! 421 Castle St.; 910 399-3080. ■ SERVING BRUNCH & DINNER: Tues-Thurs, 5-10pm; FriSat, 5-10:30pm; Sun., 10am-3pm and 5-9pm ■ NEIGHBORHOOD: Downtown ■ WEBSITE: www.rxwilmington.com
pembroke’s
A seasonally inspired and locally sourced Southern cuisine dining experience, Pembroke’s was created by the owners of downtown’s Rx Restaurant. Pembroke’s focuses on the same values and excellent service as its sister restaurant, purveying local companies for the best in seafood, proteins and produce.
Voted best seafood restaurant in Wilmington, Oceanic provides oceanfront dining at its best. Located in Wrightsville Beach, Oceanic is one of the most visited restaurants on the beach. Choose from a selection of seafood platters, combination plates and daily fresh fish. For land lovers, try their steaks, chicken or pasta dishes. Relax on the pier or dine inside. Oceanic is also the perfect location for memorable events, such as wedding ceremonies & receptions, birthday gatherings, anniversary parties and more. Large groups welcome. Private event space available. 703 S. Lumina Avenue, Wrightsville Beach. (910) 256.5551. Mon – Sat 11am – 11pm, Sunday 10am – 10pm ■ NEIGHBORHOOD: Wrightsville Beach ■ FEATURING: Dining on the newly renovated Crystal Pier. ■ WEBSITE: www.OceanicRestaurant.com
The pilot house
The Pilot House Restaurant is Wilmington’s premier seafood and steak house with a touch of the South. We specialize in local seafood and produce. Featuring the only Downtown bar that faces the river and opening our doors in 1978, The Pilot House is the oldest restaurant in the Downtown area. We offer stunning riverfront views in a newly-renovated relaxed, casual setting inside or on one of our two outdoor decks. Join us for $5.00 select appetizers 7 days a week and live music every Friday and Saturday nigh on our umbrella deck. Large parties welcome. Private event space available. 910343-0200 2 Ann Street, Wilmington, NC 28401 ■ SERVING LUNCH & DINNER: Sun-Thurs 11am-9pm, FriSat 11am-10pm and Sunday Brunch 11am-3pm. Kids menu ■ NEIGHBORHOOD: Riverfront Downtown Wilmington ■ FEATURING: Fresh local seafood specialties, Riverfront Dining, free on-site parking ■ MUSIC: Outside Every Friday and Saturday ■ WEBSITE: www.pilothouserest.com
SHUCKIN’ SHACK
Shuckin’ Shack Oyster Bar has two locations in the Port City area. The original Shack is located in Carolina Beach at 6A N. Lake Park Blvd. (910-458-7380) and our second location is at 109 Market Street in Historic Downtown Wilmington (910-833-8622). The Shack is the place you want to be to catch your favorite sports team on 7 TV’s carrying all major sports packages. A variety of fresh seafood is available daily including oysters, shrimp, clams, mussels, and crab legs. Shuckin’ Shack has expanded its menu now offering fish tacos,
hell’s kitchen
This is downtown Wilmington’s Sports Pub! With every major sporting package on ten HDTVs and our huge HD projection screen, there is no better place to catch every game in every sport. Our extensive menu ranges from classics, like thick Angus burgers or NY-style Reuben, to lighter fare, such as homemade soups, fresh salads and vegetarian options. Whether meeting for a business lunch, lingering over dinner and drinks, or watching the game, the atmosphere and friendly service will turn you into a regular. Open late 7 days a week, with free WiFi, pool, and did we mention sports? Free downtown lunchtime delivery on weekdays; we can accommodate large parties. (910) 763-4133.
■ SERVING LUNCH, DINNER & ■ LATE NIGHT: 11 a.m.-2 a.m. daily ■ NEIGHBORHOOD: Downtown ■ FEATURING: 1/2 priced select appetizers Monday
oceanic
■ SERVING LUNCH, DINNER & SUNDAY BRUNCH:
fun atmosphere in Wilmington, thanks to our soft-sand volleyball courts, outdoor and indoor dining. Hands down, we’re the best place in town to ... Eat. Drink. Play. 3525 Lancelot Lane. 910-202-9350. ■ SERVING LUNCH & Dinner: Sun.-Thurs., 11am-midnight; Fri.-Sat., 11am-2am. ■ NEIGHBORHOOD: Midtown, off Market Street and Darlington ■ FEATURING: Burgers, dogs, build-your-own French fries, sandwiches, craft beer, volleyball courts. ■ WEBSITE: www.DigandDive.com
- Thursday 4-7pm ■ WEBSITE: www.hellskitchenbar.com
Jax 5th Avenue Deli & Ale House
wraps, sandwiches, flatbreads and gourmet salads are made fresh with highest quality of meats and cheeses, topped with fresh produce and flavorful sauces, available for breakfast, lunch and dinner. The fun atmosphere and unparalleled hospitality brings customers back to Tropical Smoothie Café again and again. At Tropical Smoothie, we are guided by one simple belief: When you eat better, you feel better and when you feel better, all is better. It’s part of our mission to inspire a healthier lifestyle by serving amazing food and smoothies with a bit of tropical fun. 2804 S. College Road, Long Leaf Mall. (910) 769-3939. ■ SERVING BREAKFAST, LUNCH & DINNER: 7 a.m. to 9 p.m. Mon-Fri; 9 a.m. - 9 p.m. Sat-Sun ■ NEIGHBORHOOD: Midtown, at Shipyard Blvd. and College Rd. ■ WEBSITE: www.tropicalsmoothie.com
Southern Casey’s Buffet
In Wilmington, everyone knows where to go for solid country cooking. That place is Casey’s Buffet, winner of encore’s Best Country Cookin’/Soul Food and Buffet categories. “Every day we are open, somebody tells us it tastes just like their grandma’s or mama’s cooking,” co-owner Gena Casey says. Gena and her husband Larry run the show at the Oleander Drive restaurant where people are urged to enjoy all food indigenous to the South: fried chicken, barbecue, catfish, mac‘n’cheese, mashed potatoes, green beans, chicken‘n’dumplings, biscuits and homemade banana puddin’ are among a few of many other delectable items. 5559 Oleander Drive. (910) 798-2913. ■ SERVING LUNCH & DINNER: Open Wednesdays through Saturdays from 11 a.m. to 9 p.m. and on Sundays from 11 a.m. to 8 p.m. Closed Monday and Tuesdays. ■ NEIGHBORHOOD: Midtown ■ FEATURING: Pig’s feet and chitterlings.
They work with local fisherman and farmers to ensure your meal will be freshly grown and hand chosen. A new dinner menu is churned out daily to ensure the chefs are working with the freshest ingredients. Plus, the bartenders are creating new drink menus daily as to never bore your taste buds. 1125 A Military Cutoff Rd. 910-239-9153. ■ SERVING BRUNCH & DINNER: Open for dinner Tues-Sun, 5pm-close, with live music Fri-Sat nights. Sunday brunch, 10am-3pm. ■ NEIGHBORHOOD: North Wilmington ■ WEBSITE: www.pembrokescuisine.com
Sports Bar
vegetarian/Vegan sealevel restaurant
Carolina Ale House
Voted best new restaurant AND best sports bar of 2010 in Wilmington, Carolina Ale House is the place to be for awardwinning food, sports and fun. Located on College Rd. near UNC W, this lively sports-themed restaurant. Covered and open outdoor seating is available. Lunch and dinner specials are offered daily, as well as the coldest $2 and $3 drafts in town. 317 South College Road. (910) 791.9393. ■ SERVING LUNCH, DINNER & LATE NIGHT: 11am-2am daily. ■ NEIGHBORHOOD: Midtown ■ FEATURING: 40 HD TVs and the biggest HD projector TVs in Wilmington. ■ WEBSITE: www.CarolinaAleHouse.com
dig and dive
Locally owned and operated, Jax offers a laid back atmosphere that is welcoming to foodies, sports fans, and craft beer enthusiasts alike. We provide a full eclectic menu incorporating quality Boar’s Head sliced meat and cheese that feature unique items like our smoked salmon deviled egg, a Legendary Italian sandwich, and our famous pita pizzas that bake up lite and crispy. 20 HDTV’S with premium sports packaging, you will never miss a game! Supporting local craft breweries with 24 drafts and over 100 different bottles and cans. Enjoy all this inside the shiny silver building or outside on the dog friendly patio at 5046 New Centre Drive or call for carry out, 910-859-7374. ■ SERVING LUNCH, DINNER & LATE NIGHT: Full menu until 2am daily. ■ NEIGHBORHOOD: Midtown, near UNCW ■ FEATURING: Daily food and drink specials. ■ WEBSITE: www.facebook.com/ JaxFifthAveDeliAleHouse/
A new way to play with your food.” It isn’t just a catch phrase—it is what we do at Dig & Dive. Locally sourced, high-quality food is what we bring to the table. From our specialty “pork wings,” tossed in our famed bourbon-barrell Kentuckyaki sauce, to our fresh ground chuck burgers, to our dogs and sausages, and even salads and kids menu, there’s something for everyone to enjoy. We pair it with an expansive craft beer selection—including a large selection of NC brewed beers—and we give you the most unique and
Shop for gifts while you’re waiting on your to-go order or for the cook to fix your food. How about a lentil patty melt with fresh, handcut potato chips or a crisp salad for lunch? If you’re looking for a high-fiber plate, we’ve got you covered: the brown-rice tortilla—which is gluten free, vegan and chockful of crunchy vegetables and creamy smoky eggplant spread and avocado—will surely suit you! With a side of creole-spiced organic red beans or our superb vegan purple coleslaw, it will be over the top! Vegan heaven exists: We serve sushi rolls and desserts especially to suit your preferences. Seafood lovers are mad about the shrimp burger, soft crab slider and the frequently featured Caribbean-spiced shrimp tostada, which combines the aforementioned purple slaw, spicy Jerk sauce, and cool avocado, and organic refried lentils on a crispy corn tortilla. Please stop in for lunch six days (not Tuesday/closed) from 11 am to 2 pm, and dinner Thursday through Saturday, 5 pm to 9 pm 1015 S. Kerr Ave. 910-833-7196. ■ SERVING LUNCH AND DINNER 11 a.m. - 2 p.m., daily; Thurs-Sat., 5 p.m. - 9 p.m. Closed Tuesdays ■ NEIGHBORHOOD: Midtown, near UNCW ■ FEATURING: Vegetarian,Vegan, Seafood, Gluten-Free ■ WEBSITE: www.sealevelcitygourmet.com
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Indo Jax Surf Camps and Outreach Programs are open for registration!
www.indojax.com (910) 274-3565 jack@indojaxsurfschool.com
Summer Camp! June 13-August 26
Half Day - 9AM-1PM Monday-Friday: $100/week Full Day - 7:30AM-6PM Monday-Friday: $150/week Daily and hourly rates available! 6644 Gordon Road • www.PowerofplayWilmington.com P: (910) 332-1660 • E: POPWilmington@gmail.com
AT&T
Jellybeans summer camp Skating • Music • Field Trips Pay Only for the Days you Attend! Optional Daily Field Trips June 10th - August 26th 7:30am - 6:00pm Ages 5 -12
Jellybeans Family Skate Center 5216 Oleander Dr • (910) 791-6000 www.skatejellybeans.net
l app ’s officia agazine m re o c en
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grub & guzzle>>review
Cuckoo for Calabash: Boathouse fries up seafood platters like a pro
I
by: Rosa Bianca
’ll be honest: I was expecting a waterside view. This is a beach town, after all, so I pictured my visit to the “Boathouse” restaurant would include a sunny, marina-side meal and lime-infused brews. At least I was right about the second part. Boathouse is technically near the Intracoastal—it’s just not right on it. So, diners looking for a Croakie-clad locals gathering for crab dip on a dock may not find it their cup of Long Island Iced Tea. But they will find Calabash-style grub with a side of nautical décor. Boathouse is a Southern, familyfriendly American joint, serving up generous all-day meals with an emphasis on coastal eats. Regulars rave about their creamy crab cake eggs Benedict for breakfast, their famous fried seafood platters for lunch, and their prime rib special for weekend dinners. They had me at “fried.” In a world where requesting airplane pretzels now requires me to reach for my wallet, I appreciate a restaurant who still believes in the value of complimentary snacks. My boyfriend and I took our seats at the bar, where, within a matter of seconds, a basket of corn-perfumed nuggets arrived under our noses. These hushpuppies didn’t taste fresh out of the fryer, but they were free, so I wasn’t complaining. I was hoping for a more expansive beer list—no Modelo or Pacifico?— but domestics seemed to be the pour of choice. Landshark, it was.
I found folks online had gone gaga for Boathouse’s fried green tomatoes, so that was first on deck. The green rounds had a hearty coating—as opposed to a light dusting of cornmeal— and were a bit more heavily fried than I prefer. I had my
Speaking of ranch… Thanks to a mostly deep-fried dinner, I called upon the house salad to freshen up things. Sure, it may sound bizarre to be impressed by salad at a seafood spot, but damn those greens were good. Tossed in with crunchy lettuce was crumbled hard-boiled eggs and salty, crispy bacon. Combined with freshly chopped tomatoes and homemade, herby ranch, it was like a surprise, inside-out BLT. Ain’t nothing wrong with that! Boathouse is famous for their fried seafood, but I’m a pan-seared girl my- STAR OF THE SHOW: Fresh Calabash shrimp self. Luckily, the menu allowed me to is the Boathouse’s forte and one of Rosa’s favorite double up on the protein in my platter— choices from the menu. Photo by Tom Dorgan so I did. A heaping portion of battered shrimp appeared alongside a single crab cake. Seeing as it was an extra $2 to add should just stick to the slaw. crab cakes to the meal, I presumed there On a brighter note, I learned several would be multiples. Had it been richer former restaurants have failed in this loor better seasoned, I’d be slightly less cation (previously home to a Hardee’s). bummed; but despite high marks on Yelp, Boathouse, however, has been going I did not want to have this cake (and eat strong for several years now. So, they’re it, too). doing something right. The shrimp, however, stole the show. Each piece was thoughtfully flash fried and actually tasted like, wait for it ... shrimp. It’s not easy to find Calabashstyle seafood that isn’t 90-percent batter, but these tasty tails were light, fresh and addictive.
At the end of the day, they definitely serve authentic Calabash-style food. Also, they’re prices are reasonable, the seafood is fresh and the hushpuppies are ... free!
In an attempt to test Boathouse on their broiling skills, I set my sights on the flounder. “Impeccably cooked,” online reviews said. “Moist and tender.” I really do like you, Boathouse. I know you mean well. That being said, I’m guessing I visited during an off-night. The fish was overcooked and lacking in flavor. The only savior was its tangy tartar sauce.
Boathouse
As for other sides, the green beans were as traditional as it gets. This means diners raised on canned goods will be joyfully whisked back to their mama’s kitchen. Folks who want fresh veggies
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DETAILS: 6328 Oleander Dr. 910-679-4224 Mon.-Sun., 7 a.m. - 9 p.m.
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Boathouse’s atmosphere suggests “bring your sunburnt kids,” so I suppose they’re not looking to sway the craftbrew crowd their way. Here’s some good news: I instantly felt welcomed by our bubbly server, and she didn’t even blink an eye as I rambled my colossal order her way. Wonderful customer service from start to finish is never something I take for granted.
fingers crossed for a delicate batter, but Boathouse is a Southern-inspired restaurant, after all. The tomatoes themselves still had a tender bite. Hats off to the chef for choosing an unusual dipping partner: a chunky chutney featuring mangos, raisins and spices. If anyone’s into sweet and salty, they’ll be pleasantly surprised at this unexpected combination. If longing for savory flavors, opt for a side of scratch-made ranch.
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grub & guzzle>>feature
SIP, NIBBLE, SIP:
Annual wine and food festival gets underway Thursday night
F
“Terry Espy of Momentum Companies has been very instrumental in bringing a lot of new Wilmington restaurants to the line-up this year,” Bonney says. “We really appreciate her work in bringing great new talent to the culinary scene of the Cape Fear.”
by: SHEA CARVER
oodies are making Wilmington a verified destination this weekend, as the annual Wilmington Wine and Food Fest (WWFF) continues in its fourth year. Not only does the event welcome the best in food and drink, it works to better the Wilmington community by donating proceeds to local nonprofits. This year will focus on animal rescues, including CARE, Furever Friends and Skywatch. Proceeds also benefit the historic preservation of the Bellamy Mansion, the host venue for all WWFF events held Friday night through Sunday afternoon. “The Wilmington Wine and Food Festival has raised over $20,000 in its first three years for local charities,” WWFF festival director Chrissy Bonney tells.
For 2016 festival coordinators have added a Thursday evening affair at Bakery 105 (105 Orange St.), “The Toast of The Town.” Three chefs will prepare two courses each, all paired with old-world wines provided by winemaker Tim Crowe of Stone Tower Winery, Charlie Master of Master Wines and Steve Hedberg of HB Wine Merchants. While two local chefs are on the bill, including Dean Neff of PinPoint and John Oliver Evans of the Funky Fresh Food Truck, WWFF has expanded to include out-oftown chefs this year, too. “Three-time James Beard finalist John Fleer of Asheville’s Rhubarb will be the guest chef alongside chefs Dean Neff and John Oliver Evans,” Bonney says. “The trio will be cooking aboard Evan’s progressive mobile kitchen known for bridging the gap between farm and fork in a fun and eclectic way. Fleer and Neff are well versed in sharing a kitchen. Before opening PinPoint in downtown Wilmington, Neff helped Fleer to launch his latest project Rhubarb in downtown Asheville.” They’re using NC ingredients, including Heritage Farms Cheshire pork and Manchester quail, and local food cooperative Feast Down East will provide produce and other elements. The food will be complemented by wine portfolios that take on the theme of Old North State Meets Old World Wine. On Friday evening the The Derby Party ($40 single/$70 couple) will continue to celebrate the weekend of the Race of the Roses, as folks enjoy Eastern NC BBQ and live music from The Paper Stars. Best BBQ Sauce award will be given, as will the Best Cocktail award. Returning to the annual bartender challenge is reigning two-time
Awards are given annually, including Best Sweet Dish, Best Savory Dish, Best Brewery, and People’s Choice Food Award. Handcrafted by local artist and Murray Middle School art teacher Pam Brodbeck, the plaques consist of fired pottery and found art. Judges consist of more than a dozen editors, chefs, food writers, sommeliers, and culinarians far and wide. Photo courtesy Wilmington Wine and Food Festival.
champion Derrick Cook (KGB). Cook will be paired against four other competitors, including James O’Donnell (The District), Andrew Bopes (Fortunate Glass), Matt Schwab (PinPoint), and Jason Konczynski (San Juan Café). “They’re all keeping their recipes under raps for the big day, but the list of ingredients they can use includes our Friday night sponsors: Trey Herring Carolina Bourbon, Ron Abuelo Anjeo Rum, Jack Rudy Tonics, and Tippleman’s Simple Syrups. Attendees will get a sample of each signature cocktail and will cast their vote for the winning concoction.” Saturday’s main event, “The Corks and Forks Grand Tasting,” features local music by Paul Obernesser, Stray Local and Dirty White Rags throughout the day. The festival will have 20 wine vendors and 18 restaurants at the Bellamy Mansion. Returning participants include PinPoint, San Juan, The Basics, Little Dipper, and YoSake. A slew of new attendees are joining the list, including The District, Ceviche, Sweet n Savory, The Surf House, Southern Smoke, Funky Fresh Food Truck, Big Thai 2, Beach Shop and Grille, Bar Local, Blockade Runner, Platypus & Gnome, Johnny Lukes, and 22 North. “Newcomer The District in the Brooklyn Arts District is serving delicious rosemary lamb meatballs with tzatziki from their soonto-be-released summer menu,” Bonney tells. Last year’s champion chef from Cameron Art Museum, Jessica Cabo, will be attending in 2016, only she’s leading a new kitchen at Blockade Runner. Cabo will serve a shrimp roll on a brioche bun, with pickled onions and sweet potato chips. Last year’s pastry chef champion, Lydia Clopton of PinPoint, will serve her coconut cake with yuzu and fresh strawberries.
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As well, wines from all regions will be represented and awarded in Best Old World White, Best Old World Red, Best New World White, and Best New World Red. “Rose is a major trend now, and almost every wine table is showcasing their favorite,” Bonney says. “Rose has finally gotten over the stigma of the ‘80s White Zinfandel—it’s what all the cool kids are drinking!” Also on Saturday a new food cooperative, 40 Eats, will have a booth set up to share with the public their initiative to help Wilmington become even more of a foodie destination. Upstarted by Billy Mellon of Manna, the group includes chefs and restaurateurs from PinPoint, Catch, Port Land Grille, Little Pond Catering, and Rx and Pembrokes.
who are passionate about what we do for a living. We want to support those people out there farming produce, catching fish and raising other proteins with that same mentality.” On Sunday the WWFF will be focused on food trucks, brewskies and bubbles in “Bubbles, Brews and Street Eats” ($15 includes five sample tickets; additional tickets are $1 apiece). Several local and regional breweries and food trucks will be on hand, alongside wineries showcasing the best of bubbles. “We got so many food trucks participating this year,” Bonney says. “Steviemacks, Vittles, A&M, So Sweet Chocolates, Poor Piggy, Soulful Twist and Funky Fresh. Breweries represented are Wilmington Brewing Company, Flytrap, Waterline, Ironclad, Foothills, Sierra Nevada, Good Hops, Broomtail, Front Street Brewery, Double Barley, Mystery, and New Anthem—soon to open, no beer yet but coming to join in the fun! Flying in from Oregon, Jonathan Jones, mixmaster and author of ‘Fifty-Two Champagne Cocktails’ will be manning our mimosa bar and whipping up several creative libations on Sunday.”
DETAILS:
Wilmington Wine and Food Festival
May 5, 6:30 p.m.: Toast of the Town Three chefs, six courses, farm-to-table, “I wanted to organize a group with similar paired with wine; $85 philosophies in sustainable ordering prac- Bakery 105, 105 Orange St. tices and local purchase habits to form a coalition to encourage a ‘team’ between what is often considered a ‘competitive’ industry,” Mellon says.
40 Eats will hold around four events a year, with their first dinner launching in June or July. As of press they were still hashing out details on location and date. “We’ll use the profits to help local charities continue their fight, all the while working to show our guests we like each other, and we are in part doing this for our loyal guests and future visitors/ residents,” Mellon tells. They’re finalizing their board members and bylaws currently. They’ll nominate candidates who align with locavore philosophies. “Wilmington cannot be a culinary destination without harmony between all of us,” Mellon continues. “[40 Eats] will allow us to dig deeper into supporting our farmers by encouraging us to buy as a group (even as it will be for our individual needs) and bringing our customers a better product at (likely) a better price. We are small businesses with local ownership
May 6, 7 p.m.: Bourbon and BBQ Derby Cocktail Party Kentucky Derby-themed VIP cocktail party, featuring bartender challenge, eastern NC BBQ, barbecue sauce challenge; $40-$70. Bellamy Mansion, 503 Market St. May 7, 2 p.m.: The Corks and Forks Grand Tasting Sample 18 restaurants and 20 wines from around the globe; $50. Bellamy Mansion, 503 Market St.
May 8, 1 p.m.: Bubbles, Brews and Street Eats Featuring local and regional breweries, find bubbles and bubble cocktails and lots of food trucks; $15 (five sample tickets; additional tickets $1 apiece). Bellamy Mansion, 503 Market St. www.wilmingtonwineandfood.com
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1 N Front St | Wilmington, NC 28401 | (910) 833-5223 encore | may 4 – 10, 2016 | www.encorepub.com 33
extra>>books
CARPE LIBRUM: A dissection of the family unit
by: GWENYFAR ROHLER
W
ilmington’s literary community keeps gaining accolades (two National Book Awards nominees in 2015) and attention in the press. With multiple established publishers in the state (Algonquin, John F. Blair) and new smaller presses gaining traction (Eno, Bull City), it is timely to shine a light on discussions around literature, publishing and the importance of communicating a truthful story in our present world. Welcome to Carpe Librum, encore’s biweekly book column, wherein I will dissect a current title with an old book—because literature does not exist in a vacuum but emerges to participate in a larger, cultural conversation. I will feature many NC writers; however, the hope is to place the discussion in a larger context and therefore examine works around the world.
Names for the Sea: Strangers in Iceland by Sarah Moss
Counterpoint Press, 2013 pg. 358
In my case, I honestly picked up Moss’ because I am curious about daily life in Iceland and how to navigate it as a stranger. In 2009 Moss accepted a teaching position that took her family, including two very small children, to live
Naked
by David Sedaris Little, Brown and Co., 1997, pgs. 291 Perhaps in the age of Facebook and Instagram, the memoir has become passe. Everybody posts constant updates about their lives for others to follow, so how could a book-length work about another person’s life possibly sustain the public’s interest? In theory a memoir should look at experiences that have shaped a life and present them in a meaningful way that offers some sort of enlightenment about the human experience: either celebration or cautionary tale, for example. Yet memoirs have become one of the stronger market segments for adult readers in recent years. What causes people to pick up a memoir?
in Iceland for a year. It was just after the financial collapse and during the eruption of Eyjafjallajökull—the volcano that shut down European air traffic for much of the spring and summer. With a population just over 320,000, on a very small island (at 40,000 square miles, Iceland is about the size of Ohio)—most of which is concentrated in Reykjavik—Moss discovered she wasn’t just entering a new culture; she was relocating to a deeply insular society with little room for change. Desperate to fit in, Moss and her husband Anthony navigate the world of trying to find school and nurse arrangements for their children, discovering their sensitive efforts can blow up their faces from not understanding the subtle cues of Icelandic society. “We are so careful to be good foreigners, to suspend judgement, to believe that our views are culturally specific and therefore irrelevant, that we betray ourselves,” she writes. Part of the struggle is also on an island so small that huge family networks are what most people can draw upon—which, as a unit of four arriving from abroad, are closed to them. Instead of starting housekeeping with family support, to put together furniture, appliances, linens, first cars, etc., Moss discovers there is virtually no resale economy in Iceland like one would find in the UK or US. With two small boys outgrowing clothes constantly, she longs for Oxfam shops, for example, but is baffled by her colleagues’ abhorrence of the idea of charity shops—especially for their children’s clothing. In the wake of the financial crisis, she is doubly confused by the attitude. Oddly, of all books for Moss’ adventure as an outsider, David Sedaris’ “Naked” kept coming to mind. Published in 1997 by Little, Brown,
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presumably as part of the two-book deal that came after his essay “Santaland Diaries” hit big on public radio, “Naked” features a collection of essays, mostly about the Sedaris’ family life (“Get Your Ya-Ya’s Out!,” “True Detective,” “The Women’s Open”) and his early forays into the world, as read in “C.O.G.,” about time making clocks in Oregon, and “The Incomplete Quad,” following his early college life in a handicapped dorm. To some extent those first attempts at living beyond a family’s protected bubble are very much stranger in a strange land: now that synthetic boundaries of curfews and family rules are gone, the writer contemplates where the real borders are and at the idea of how he pushes them. But it is the title essay in “Naked,” about Sedaris’ time at a nudist colony, which centers on real adventure into an unknown land. Moss actually moved to another country for a year and tried to navigate with children (her confession that her 3-year-old spoke better Icelandic than her and had to translate at the grocery store echoed the cries of immigrant parents through the ages). But Sedaris in theory still is in the US—though at a nudist colony, he has ventured into a different world, a subculture, than he ever imagined possible. He learns about etiquette (towels especially are a sensitive topic), family life, grooming, and food preparation. Much to his surprise, it is a whole different world beyond the gates of the nudist colony. With Moss’ book I want to learn about Iceland in hopes of understanding better when I encounter it; with Sedaris, I already experienced a nudist colony first hand, (though not life with multiple siblings—a confusing world!). Yet Sedaris offers an opportunity for a deeper meditation on the experience—a chance to stop, pause and reflect on what the larger human implications could be. Most of us begin life in a family, which already makes us belong to a group. The real struggles come with being completely outside mores and norms, and having to learn them through questions and mistakes, all of which we have taken for granted much of our lives. In Sedaris’ case it was no longer an obvious relationship with public furniture, and for Moss it started with how to buy food to make dinner and not being able to find the classroom she was supposed to teach in; it’s all very humbling. Hopefully, these reflections allow us empathy with others struggling to understand our oh-so-obvious modern society, be the newcomers to our shores or the aged who are baffled by smartphones.
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extra>>feature
A Bed of Roses:
Take a stroll with Wilmington Cape Fear Rose Society’s annual tour
long to really bloom,” Mike says. “The first year they sleep, second year creep and third year leap! We also have an Alzheimer’s garden in very gardener’s calendar should be honor of my mother. Her nursing home will marked for Wilmington Cape Fear Rose visit our garden the day before the tour.” Society’s 13th annual Rose Tour, comMary and Billy Barwick maintain their own ing up on May 7. Folks can tour for free nine rose garden as it provides balance to their homes with incredibly lovely rose gardens, busy lives. Mary loves the dusky, deep purple with rose enthusiasts on hand to answer quesEbb Tide with its clove scent. Though it almost tions and encourage a “you-can-do-it-too” atdied, it survived the year once she moved it titude in growing America’s national flower. to a sunnier location (depending on the rose, The nine homes on the tour will be marked four to six hours of sun are required). Ebb Tide with a decorated straw hat on a shepherd’s is an early bloomer and Mary is hoping it will hook. All have spectacular rose gardens, but still be showing off come tour day. She keeps here are a few highlights. a rose-care calendar to remind her of what Mike and Debbie Caulder have 140 rose needs to be done to keep her plants healthy.
by: Linda Grattafiori
E
bushes, with favorites including Double Delight, Pope John Paul II, Veteran’s Honor, Rainbow Sorbet, and Hot Cocoa. As wel they have Parade—a hot-pink climber espaliered on the Caulder’s white picket fence.
In Bob and Vonnie Fry’s garden, grandchildren steps lead through a border of roses to a trellis covered with Winner’s Circle and White Knight-climbing roses. Another climber, Fourth of July, scales a fence draping over to touch “This is our third year in this home and we’ve a David Austin rose named “Abraham Darby.” found that climbers (and other roses) take that Karen and Bill Arnau are partial to a big-
IN BLOOM: Tour a variety of gardens full of America’s flower: the rose. The Rose Tour is on May 7. Courtesy photo.
quet is a happy rose in this climate (think the dreaded black spot), and produces clusters of blooms all season long (late March through October).”
blooming grandiflora rose named “Rock & Roll.” It has a knock-out fragrance and creamy buds that open up to reveal wild stripes of burgundy, red and ivory petals surrounded by glossy green foliage.
Bob and Linda Knerr, long-time rosarians, have a rose named for them: the red and white Bob & Linda Hybrid Tea. The Knerrs exhibit in rose shows with hybridizer John Smith, who liked them so much he named one of his hybrids for them.
David Lawrence and Barbara Hajek have an unusual garden in that many of their roses are in pots. These containers are easy to move around for optimal sunlight. “Visitors are attracted to our favorite, Blue Girl,” Barbara says. “Blooms are dressed in shades of pale blue to lilac, and it has a ‘fullbodied roses-in-bloom’ fragrance. Its unusual color stands out amidst the reds and pinks.” Amending the soil is a must for rose growers, and many choose compost manure, soil conditioner, lime and sulfur to achieve the ideal pH of 6.5. Chris and Maria Wilkinson have spent 12 years working triple-shredded hardwood mulch into their fine black sand to make it rose-friendly. “I can’t name a favorite,” Chris admits. “Our 35 roses are like a large family. I love them because they all provide unique combinations of color, fragrance and flowering characteristics that change from day to day.” On the contrary, Rick and Marilyn Davis quickly name the deep coral “Fragrant Cloud” and bright red “Crimson Bouquet.” “Fragrant Cloud has been ranked in the top 10 most fragrant roses in the world,” Rick says, “and I encourage visitors to smell it. Crimson Bou-
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Charles and Deborah Cooke have more than 100 roses, naming Limelight, a softbutter yellow with lime-green cast, and Randy Scott, a white blend with yellow cast, as favorite hybrid teas. The Wilmington Cape Fear Rose Society was started by its president, Bill Hartzell, some 14 years ago—who won Best in Show prizes for three hybrid tea roses: the fragrant Double Delight with creamy center and cherry red outer petals; St. Patrick’s with chartreuse buds that open to yellow; the hot-pink Signature with 5-inch blooms; and a miniature rose named “Fair Hope” with light yellow, fragrant flowers. Hartzell’s favorite this year is Veteran’s Honor, the epitome of the ultimate red hybrid tea. Visitors to these landscapes are welcome May 7 from 10 a.m. to 4 p.m.
DETAILS:
Wilmington Cape Fear Rose Tour
Saturday, May 7, 10 a.m. - 4 p.m. See all locations: wcfrs.blogspot.com Mike Caulder: 910-297-5538 Free!
BREAKFAST • LUNCH • DINNER BREAKFAST SERVED UNTIL 12PM EVERY DAY! 250 Racine Drive • Wilmington, NC Racine Commons • 910.523.5362 www.BlueSurfCafe.com
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happenings & events across wilmington
to-do calendar events WILMINGTON WINE AND FOOD FEST
The 4th annual festival will be held from 5/5-8, at the historic Bellamy Mansion in downtown Wilmington. The 2016 Wine & Food Festival will feature local and statewide culinary masters. The four day event features special guest chef dinners, bartenders challenges, wine samplings, tasting events, live music, and a food truck rodeo featuring rapidly expanding local breweries. It’s an opportunity for area chefs to showcase their incredible talent using local ingredients and for
the community to sample the Cape Fear regions blossoming culinary scene all while raising money for local charities. The festival has raised more than $20,000 for local charities. Bellamy Mansion, 503 Market St. Tickets/events: wilmingtonwineandfood.com FREE COMIC BOOK DAY
5/5-6: Free comics featured this year include Avengers #1 Civil War II, Suicide Squad #1, Dark Horse (Serenity/Hellboy/Aliens), Doctor Who: The Four Doctors Special, Archie #1, and lots more. 15th anniversary of FCBD we will be giving away over $1500 in door prizes. 8:30am: Free Early Bird Breakfast Supplied by Chick-Fil-A of
Mayfaire (while supplies last); 9am: Gift bag giveaways begin! The first 50 people in line get a bag filled with free comics, a Fanboy Comics T-shirt, a key chain, buttons, and more! There will be $150 worth of Gift Certificates hidden among some of the bags as well; 9:30am: Door prize giveaways begin! Over $1500 in prizes; 10:30am: Free comic distribution begins! 419 South College Rd. LAKE FEST
Join in Cape Fear River Watch’s annual celebration of the history, plants, animals, and water quality of Greenfield Lake, 5/7, 10am to 2pm! We will have tons of free and fun activities like; Face Painting, Casting Clinics, Fish identification, Boat
Displays, Games, Arts & crafts, Live Animals, Discounted Eco Tours, Displays and much more! Greenfield Lake Park, 310 Willard St. poplar grove derby party
Sat., 5/7, 4-8pm, Poplar Grove will hold its 3rd Annual Fundraiser to help support our Animal Sanctuary and raise awareness for equine abuse and neglect. Gates will open 3:30pm. Traditional southern eats, good and loud fun, and of course the races. Televising the Woodford Reserve Turf Classic & the Kentucky Derby, so come out & show off those stylish (and outlandish) hats, play lawn games, and sip Mint Juleps & Apple Martinis while swinging to the sounds of the Phantom Playboys from 4-6. Hat Contest, and fine gentlemen, a Best Dressed Couple prize. Consider ordering your hats from ACT I Hats & Accessories. They will also be on site if you should arrive hatless–gasp! Brookelynn Premium Cigars will be featuring a selection of gentlemen favorites (and perhaps a few daring ladies too). Rffle for the Woodford Reserve Turf Classic, and prizes for Win, Place & Show. Raffle tickets are $5.00 each for this race. The Kentucky Derby raffle will have prizes for Win, Place & Show. Raffle tickets for this race are $10 each. Word in the stands is that a bottle of Maker’s Mark of sizable volume & a beautiful handmade cutting board by Summit Woodworks will be the Win. All proceeds generated from this event help support the Animal Sanctuary’s mission of rescue, rehabilitation and education. $50; 21+ event. poplargrove.org
PAWS FOR PEOPLE DERBY PARTY
5/7, 4pm: paws4people’s Derby 4 Dogs is a Garden Party Charity Event presented by Patricia Collie, First Vice President/Financial Advisor of Morgan Stanley. This event will include cocktails, hors d’oeuvres, a silent auction, and viewing of The Kentucky Derby. Prizes awarded for best hat & bowtie.Get ready for the Race of the Roses! Tax-deductible donations: www.paws4people. org/donate. Porters Neck Country Club, 8403 Vintage Club Circle
WSO KENTUCKY DERBY
The Wilmington Symphony is pleased to host a Kentucky Derby Party on Sat., 5/7, 5-8p.m. at the Coastline Convention Center. Break out your big hats and seersucker suits and join us for the most exciting two minutes in sports! Dress to the nines as we spend the other 178 minutes enjoying wonderful hors d’oeuvres by Bon Appetit, and bluegrass music by Massive Grass. Also, the drawing for the 2016 Audi Raffle will be held, and the Wilmington Symphony’s 2016-2017 concert season will be announced. There is something for everyone at this event. Proceeds benefit the Wilmington Symphony and its youth education programs. Tickets are $45 per person: www.wilmingtonsymphony.
Enter your events online by noon, Thursdays,
for consideration in print.
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org or 910-791-9262. Coastline Conference and Event Center, 501 Nutt St. EL GALEON SHIP TOURS
The tall ship El Galeon will be revisiting Wilmington May 11-15, 10am-6pm. Reproduction of a 16th century Spanish Galleon will arrive on May 10 at the pier at Port City Marina, 10 Harnett St., in downtown Wilmington, adjacent to the Convention Center and PPD. This event is brought to you by Wilmington Harbor Enhancement Trust (WHET). Built in Spain by the Nao Victoria Foundation the ship specializes in promoting and spreading historical events which are supported by the construction of historical boats (Nao Victoria and El Galeon) that are sailed throughout the ports of the world. The ship will be open to tours for individuals, groups, and sponsored events. Receive information on sponsored events by contacting the Wilmington Harbor Enhancement Trust at whetsecretary@gmail.com. Tickets are $10 Adults, $5 children 6-12, Free children 5 and under. Group tours available for school groups, museums, scouts, and camps for $5 per student and chaperones admitted free of charge.. www. wilmingtondocks.com and will also be on sale at Port City Marina on the days of the tours.
MARINA DAY
5/14: Join us for a fun filled day at the Carolina Beach State Park Marina from 10am to 4pm. There will be classic boats on display, safety demonstrations, vessel safety checks, boating information and the Underwater Archaeology will be on site with with displays and information. There will also be kayaks and paddle boards and much much more. Bring the whole family out for the fun. For more information contact the park office at (910) 458-8206 or email at carolina. beach@ncparks.gov. Carolina Beach State Park,
1010 State Park Rd. DOWNTOWN LIFESTYLE TOUR
5/14, 11am: Wilmington Downtown, Inc. (WDI) will host its annual Downtown Lifestyle Tour on May 14th. This tour features living spaces and businesses throughout downtown and is a great way to introduce people to the unique housing options that the city center offers and to show how great it can be to live here. Tour will showcase a variety of styles including single family homes, townhomes and apartments. It will also highlight homes for sale, much like a downtown open house. Downtown Wilmington. WDI: 910.763.7349 for more info.
charity/fundraisers 2016 Audi Cabriolet RAFFLE
Wilmington Symphony Orchestra is raffling a 2016 Audi Cabriolet convertible, in partnership with Audi Cape Fear. Only 999 tickets will be sold! The drawing will be held on May 7. Audi Car Raffle: $125 + $3.75 transaction fee. Raffle ticket to win the new 2016 Audi Cabriolet 2.0. Raffle tickets will be sent to buyer via U.S. mail. Must be 18 years old to participate. You need not be present to win, but we hope you will join us at the Kentucky Derby Party and drawing event on May 7, and all ticket sales benefit the Wilmington Symphony Orchestra. The $125 purchase price of the ticket is not tax-deductible, but any amount in excess of $125 per ticket will be considered a contribution to the WSO. 600 tickets must be sold for the raffle to take place. In the event that the minimum is not met, you may choose to make this a tax-deductible donation to the WSO or receive a full refund. www.wilmingtonsymphony.org.
morial Pkwy.
ONE LOVE TENNIS LUNCHEON
5/5, 11:30am: Fundraising luncheon to support the One Love Tennis program of the Lenny Simpson Tennis and Education Fund, an afterschool program that empowers and inspire young people, age 6-12, especially those at risk, to lead healthy, productive lives through participation in a tennis and academic enrichment program. Suggested donation $100. Hilton Wilmington Riverside, 301 N Water St.
YWCA WOMEN OF ACHIEVEMENT
YWCA Lower Cape Fear is pleased to announce our 31st annual Women of Achievement Awards nominees. These 48 nominees have demonstrated excellence, accomplishment, and commitment in their careers, schools, and communities. Residing in Brunswick, Columbus, New Hanover, and Pender counties, adult nominees are separated into nine categories: Arts, Business, Communications, Education, Environmental, Health and Wellness, Public Service, Volunteer, and Rachel Freeman Unsung Hero. High school seniors are recognized in the Young Leader category where three students will receive a $1,000 scholarship. Wilmington Convention Center, 515 Nutt St. 5:30 p.m. Tickets are $65 per person and can be purchased online at ywca-lowercapefear.org. $65/ticket.
NEW HANOVER COUNTY TEACHER TROT
5/7, 8am: The NHCS Teacher Trot 5k and 1 Mile Fun Run encourages wellness for students, staff, and the entire community. More than 600 participants joined together to support NHCS health and wellness in the first year of this event and it has grown anually. The coveted apple awards will once again be awarded to Age Group Winners! Eugene Ashley High School, 555 Halyburton Me-
HISTORIC WILMINGTON FOUNDATION
Student Art and Photo Exhibit 10am-2pm. USO Hanna Block (120 S. 2nd Street). Self guided walking tour of Historic Downtown Residential District, Tour of Landmark Houses. Ticketed Reception: 6-pm. New Elements Gallery, 201 Princess St
WSO GOLF CLASSIC
Wilmington Symphony Orchestra is pleased to announce the 19th Annual Wilmington Symphony Golf Classic on Mon., 5/9, 8 a.m. at Eagle Point Golf Club. This event is a fundraiser for Wilmington Symphony Orchestra and its youth education programs. Eagle Point Golf Club is the official course of the 2017 PGA Tour Wells Fargo Championship! This course was ranked number 67 in Golf Digest’s list of America’s 100 Greatest Golf Courses. It is an exclusive 18-hole, caddied course, with 7,170 yards of golf from the longest tees for a par of 72. Golfers enjoy stunning scenery, great amenities, and fabulous food! Tournament is to provide additional sources of financial support for our local orchestra’s operating needs including youth education programs such as the Wilmington Symphony Youth Orchestra and Junior Strings. The event also helps keep the image of the Wilmington Symphony strong and appealing to business leaders as a multi-faceted asset for the Cape Fear region, providing value in regional identity, image, pride and prestige. Sponsorship opportunities are available for businesses both large and small. www.wilmingtonsymphony.org. 8131 Bald Eagle Lane
NOURISH NC FOOD DRIVE
Wilmington office of Coldwell Banker Sea Coast Advantage is hosting a food drive, 5/9-13, to ben-
encore | may 4 – 10, 2016 | www.encorepub.com 39
Fresh From the Farm The Riverfront Farmers Market is an outside market featuring local farmers, producers, artists & crafters.
COME JOIN US AT 2 LOCATIONS OGDEN PARK Each Wednesday April 13 - Nov. 16 8:00am - 1:00pm
DOWNTOWN Each Saturday April 16 - Nov. 19 8:00am - 1:00pm
Riverfront Farmer’s Market is now on the corner of North Water and Princess streets - FRUITS - VEGETABLES - PLANTS - HERBS
- FLOWERS - EGGS - CHEESES - WINE
- JAMS & JELLY - ART & CRAFTS
- MEATS - SEAFOOD - HONEY - BAKED GOODS
For more information call (910) 538-6223 www.wilmingtondowntown.com
encore 40 encore | may 4 – 10, 2016 | www.encorepub.com
crossword Creators syndiCate CREATORS SYNDICATE © 2016 STANLEY NEWMAN
WWW.STANXWORDS.COM
5/8/16
THE NEWSDAY CROSSWORD Edited by Stanley Newman (www.StanXwords.com)
THEY’RE AT WORK: All around the office by Gail Grabowski ACROSS 1 Suitable for snuggling 6 Tiff 10 Detection device 15 Bar mixer 19 Persian Gulf emirate 20 Joyful round dance 21 Mimic’s talent 22 Culmination 23 Variety, for one 25 Stock quote source of yore 27 Runs off to wed 28 Eye signal 29 Shrill cries 30 Navigational guide 33 Coffeemaker sound 34 Sugar source 35 E-file preparer 37 Menu phrase 38 Daytime dramas 40 Cooking show imported from Japan 45 Quick pull 47 Parade instruments 50 Launder 51 Fiber-__ cable 53 Connery title 54 Initial stage 55 Director Kazan 56 Tempos 59 Thought appropriate 61 Little collectibles 63 Be livid 65 Underway, to Sherlock 67 Not yet fulfilled 68 Move forward on a decision 70 Convention specialists 74 RN workplaces 75 Real-estate maps 77 Birth announcement illustration 78 Junior naval officer
80 Smoothie fruit 82 Gets up 85 Gazing intently 88 Remarkable thing 89 Is patient 91 Talk at length 93 Cola bottle size 94 First utopia 95 Highway posts 99 New: Lat. 100 Nuclear-treaty subjects 102 “I think we should” 104 Brick or cherry 105 Neighbor of Mich. 106 Be anxious 108 “Would __ to you?” 109 Fourth-yr. collegians 110 Arraignment answers 114 Pairs 115 Buys time 117 Space-shot structures 120 Ranch enclosures 124 Ranch measure 125 Enter a highway 126 Gaze at 127 Unusual collectible 128 Comics “Ouch!” 129 Long tresses 130 Hoe target 131 Pitfalls DOWN 1 KC setting in summer 2 Lord’s Prayer start 3 Finance deg. 4 Grow dim 5 Gives way 6 NPR host Ari 7 ’40s Vatican leader 8 Olympian warmonger 9 Paving supply 10 Gown fabric 11 Offer one’s thoughts
12 Banjo part 13 Genesis 6 construction 14 Sandwich loaf 15 Overfill 16 Gem from Australia 17 Captain Sparrow in four films 18 Hewing tools 24 Reads closely (over) 26 You’ve Got Mail star 28 Small stinger 30 Collegian’s focus 31 Hebrew alphabet opener 32 Hors d’oeuvres, place cards, etc. 34 Barton of the Red Cross 35 One of Canada’s First Nations 36 Blog comments 39 At the buyer’s risk 40 Unchangeably 41 Spotless 42 Grade-school volunteers 43 More malevolent 44 Magnificent meals 46 Diamond-shaped flyer 48 Teamsters head since ’99 49 Condiment that might be “minced” 52 Two-bit 57 Unplugged airer 58 Ladies 60 Quits a job, so to speak 62 St. Louis baseball great 64 Must include 66 Poker pair 68 Tablet download
69 Composer Debussy 71 Austrian dessert 72 Spectrum revealer 73 Alphabetic trio 76 Razz 79 Friendly expression 81 Exclamation of frustration 83 White wader 84 Neiman Marcus rival 86 Definitive denial 87 Gown renters
90 Oklahoma! contraction 92 Disparage 96 Naval assents 97 In the family 98 Even now 101 Type of pear 103 Take your pick 106 Gooey treat 107 Thorny subjects 110 Recreation 111 Irish export
112 113 114 115 116 118 119 120
Lithuania’s new coin Yet again Mild oath Learned person Instigate “Let me think . . .” Rollable vegetable Picture on many milk bottles 121 Historical span 22 Chill in the air 1 23 “Mayday!” 1
Reach Stan Newman at P.O. Box 69, Massapequa Park, NY 11762, or at www.StanXwords.com
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1 Block South Of Shipyard • Wilmington encore | may 4 – 10, 2016 | www.encorepub.com 41
efit Nourish NC, a nonprofit that provides hungry children with healthy food, empowering them to succeed in the classroom and in their community. Nourish NC provides children with eight meals and two snacks each weekend, as well as three meals a day over extended school-designated breaks (holiday, spring and summer). Wilmington office (1001 Military Cutoff Road across from Mayfaire)wants to collect at least 400 food items during the drive. Public may drop off non-perishable food items, including pantry staples such as rice, pasta and canned goods. www.nourishnc. org. www.seacoastrealty.com.
music/concerts BASS STATION
Thursdays at The Juggling Gypsy Cafe is a weekly event presented by Bass Cadet Productions and centered around bringing an immersive interactive platform to highlight artists from around the East Coast and beyond. The event spotlights DJs, VJs, flow artists, painters and fire performers each week. This is more than a scene, it’s a movement. 1612 Castle St.
THE SONGS YOU FORGOT TO REMEMBER
5/5, 6:30pm: The Songs You Forgot to Remember”—Music from the era of “Raise the Curtain!” CAM Members and Students with valid college ID: $5/Non-Members: $10. Hughes Wing. A rare treat to be held in Cameron Art Museum’s exhibition spaces, a special concert by singer/musician Susan Savia, performing American music from the 1850’s, along with historical commentary in front of the 1858 Thalian Hall curtain, currently on view at CAM as the centerpiece of the exhibition “Raise the Curtain!” (on view through July 10, 2016). Articulate lyrics and tunes reflective of
the period and its history. http://susansavia.com. 3201 South 17th St. HAND BELL CHOIR
5/7, 7pm: The Presbyterian College Hand Bell Choir will give a concert featuring the programs five octaves of handbells and seven octaves of chimes - that’s 144 instruments! The 12-member group is conducted by Ron Davis. This concert kicks off their Spring 2016 tour. Winter Park Presbyterian Church, 4501 Wrightsville Ave.
BRETT DENNEN FIREKID
5/10, 6pm: After the overwhelming success of his 2011 release Loverboy, Brett Dennen retreated to his mountain house in Northern California, where he found inspiration in his surroundings and the simplicity of nature. The result is his latest studio album, Smoke and Mirrors—the culmination of his transition from a coffeehouse folk singer to a celebrated and critically acclaimed front man. Dennen’s earnest and honest lyrics, sweet melodies, and pure vocals make him a “folk-rock revelation” (Washington Post). Brooklyn Arts Center, 516 North 4th St. www.brooklynartsnc.com
ROB NATHANSON
5/11, 5:30pm: Stop in for the Café’s tapas menu and enjoy Rob’s classical guitar music while you dine. The café’s open 5-9pm on Wednesday and Thursday evenings. Cameron Art Museum, 3201 S. 17th St.
Jazz at the Mansion, A Concert Series!
5/12: New Hanover High School Jazz Band • 6/9, AJ Reynolds Band • 7/14, Wilmington Jazz Messengers • 8/11, Vanessa Lynch • 9/8, September 8th El Jaye Johnson and the Port City All-Stars. Bring your blankets or chairs and relax on the lawn to the sounds of America’s classic songs played by outstanding artists from Wilmington
and beyond. All concerts start at 6:30pm. Beer and wine sold. $12 admission; $10 members. Current members of The Bellamy Museum of Arts or The Cape Fear Jazz Society. Bellamy Mansion Museum, 503 Market St. ILM BEACH BOYS CHOIR
5/13, 6pm: Wilmington “Beach” Boys Choir performs selections by Georg Telemann, John Rutter, Andrew Lloyd Webber, as well as a “Beach Boys Blast” arranged by Jay Higgins. Don’t miss this! St. Paul’s Episcopal Church, 16 N. 16th Street
theatre/auditions the real inspector hound
See page 15.
PC PLAYWRIGHTS
The Port City Playwrights’ Project, a community of writers for stage and screen, meets Saturday, 4/30, 11am, at the Northeast Library, 1241 Military Cutoff Road, Wilmington. The agenda includes the reading of new work in preparation for next fall’s production as well as last-minute business for the upcoming Winners & Losers. Newcomers at all levels of development are invited to attend the session. https://portcityplaywrights. wordpress.com.
A PROPORTIONAL RESPONSE
Browncoat Theatre is excited to announce auditions for its July production, “A Proportional Response,” directed by Nick Smith and based on the 1999 film “Deterrence” by award-winning writer/director Rod Lurie. When President Walter Emerson and his staff become stranded in a blizzard, they take refuge in a local diner. But while there, a crisis erupts in the Middle East, forcing the President to run the country’s response re-
motely, all while the denizens of the diner (and some of his staff) question him at every turn. Hannah Block Community Arts Center on Mon., 5/2, 7-9pm, and Wed., 5/4, 7-9pm. Show dates: 6/307/3, 7/7-7/10, and 7/14-7/17. Multiple roles available for all ages and genders. Auditions will be cold reads from the script. Nick Smith: browncoatad@gmail.com or 336-817-3451. Hannah Block Community Arts Center, 120 S. 2nd St. GREEDY
See page 14.
KUDZU QUEEN
The Kudzu Queen by Wiley Cash adapted by Gwenyfar Rohler, 5/6-6/4, 7pm. Doors open 1 hour before showtime. Tickets: $37 for dinner, $21 for show only, $17 for mezzanine with discounts for seniors, students and groups. $1 donation from each ticket to benefit the Cape Fear Literacy Council. Meet and greet the author, 5/67—$10 donation in addition to ticket purchase. Cash is The New York Times best-selling author of “A Land More Kind Than Home” and “This Dark Road to Mercy.” The Kudzu Queen follows how one plant and one pageant forever changed the life of Grenadine Purdy of Enoree, SC. Funny but poignant short story comes to life at TheatreNOW, 19 S. 10th St. www.theatrewilmington.com
FAKE BROTHERS’ MAYDAY
Every Thurs. in May, 8pm: Mayday is cohesive collection of sketches and songs curated by Fake Brothers Productions exploring the theme of letting go of your worries and following your dreams. City Stage Co., 21 North Front St.
A FEW GOOD MEN
See page 16.
SUMMER STOCK 2016 AUDITIONS
Performance Club will hold auditions for a summer stock of children’s theatre at the Thalian Hall Studio Theatre. Seeking young performers
ON SALE MAY 6
Aaron Neville
SEPTEMBER 24
PAULA POUNDSTONE OCTOBER 7
KEB’ MO’
OCTOBER 16
TICKETS (910) 362-7999 capefearstage.com JOIN THE BOB NOCEK PRESENTS EEMAIL LIST FOR NEW SHOW ANNOUNCEMENTS, PRESALES AND SPECIAL OFFERS AT WWW.BNPRESENTS.COM 42 encore | may 4 – 10, 2016 | www.encorepub.com
ages 11-18 yrs for Legally Blonde Jr (June 2425) AND ages 7-14yrs for Freckle Face Strawberry (July 15-16). Auditions are Saturday May 7th from 12-2pm at the Wrightsville Beach Parks and Recreation Fran Russ Studio, 1 Bob Sawyer Drive, WB NC 28480. Prepare a song to sing a cappella, wear comfortable shoes and clothes to learn a dance combination. Our shows are semi professional quality, cast sizes are small and we encourage all young performers to audition regardless of training or experience. If you have any questions contact Owner/Director LJ Woodard (910) 338-3378; performance club@icloud. com or www.PerformanceClubKids.com. Thalian Hall, 310 Chestnut St.
Philadelphia Orchestra, and narrated by David Bowie. Northeast Regional Library, 1241 Military Cutoff Rd. OVER 50’S DANCE
5/10, 7:30pm: The Over 50’s dance club will hold its next monthly dance on Tues., May 10th from 7:30-10:00pm. DJ, Baby Boomer will provide ballroom, social, and line dance music for your entertainment. To add to your dancing pleasure, a Rhumba dance lesson will be given during the evening. $8/person plus a snack or a 2 liter soft drink to share. Singles and couples are welcome. New Hanover County Senior Resource Center, 2222 College Rd.
comedy
art
DEAD CROW
ALL STUDENT SHOW
5/6-7, 7pm and 9:30pm: Yannis Pappas is a stand-up comedian and current host of AOL’s original series, 2-point lead. He was the Co-Anchor of Fusion Live, a live, primetime, one-hour news magazine program which focused on current events, pop culture and satire. Fusion TV network launched in September 2013 as a joint venture of ABC and Univision. Featured on AXS TV, TRUTV’s How To Be a Grown Up, VH1’s “Best Week Ever”, Fox Business, Good Morning America on ABC. He was the first comedian to ever do stand up on the New Tonight Show with Jimmy Fallon–It was a test show and didn’t air, but that’s kind of a cool thing. • 5/13, 7pm and 9:30pm: Ian was born in England, raised in Jamaica, and moved to New York with his family when he was 17. Ian launched his career through stand-up comedy. His first writing job was on The Keenan Ivory Wayans Show in 1998. In 2000, Edwards wrote on MTV’s The Lyricist Lounge Show. He wrote on ABC’s The Big House starring Kevin Hart, and in 2005, Edwards was a regular cast member on season 6 of MTV’s Punk’d, and a story editor on Cartoon Network’s The Boondocks. He has appeared multiple times on Conan and @Midnight. Dead Crow Comedy Room, 265 N. Front St. deadcrowcomedy.com
AFTERNOON OF DRUMMING AND DANCE
Experience the joy of this highly energetic art form with Perry Smith and Heather Till. Drumming from 1 - 3 and Dancing from 3:30-5:30pm participants are encouraged to participate in both in your chosen medium. DREAMS Center for the Arts - Garage, 901 Fanning sT.
dance CONTRA DANCE
Evening of energetic, contemporary American country dancing—exercise that’s actually fun, done to live music by Box of Chocolates band—fiddle, percussion, guitar, dulcimer, bass, mandolin and more! Dress cool & comfortable, soft-soled shoes. 2nd and 4th Tues each month. All ages welcome. United Methodist Church, 409 S. 5 Ave.
peter and the wolf
5/7, 10:30am: Local dance company honors David Bowie with production of “Peter and the Wolf” at NHCPL’s Story Extravaganza.The Element Productions Company, along with students from The Dance Element will bring a full scale production of Peter and the Wolf to the Northeast Library on Saturday May 7th for the Story Extravaganza, NHCPL’s 6th Annual Storytelling Festival for Children. Contemporary dance adaptation of Prokofiev’s symphony for children will feature a cast of local dance students ranging in ages from 5 -17, performing to a soundtrack recorded by The
Annual, juried exhibition features student work. Traditionally over 75 pieces are submitted, including drawings, watercolors, oils, photography, acrylics, ceramics, sculptures and experimental media. A UNCW alumnus/alumna or community member is selected to juror the show and selects the awards, including Best of Show, which is purchased for the University Union Permanent Art Collection. UNCW Boseman Art Gallery, 601 S. College Rd.
SAVE $20 on a BIRTHDAY PARTY. Ask us how.
FOREIGN SPACES
5/5, all day: “In The Poetics of Space, Gaston Bachelard reveals time after time that setting is more than scene in works of art, that it is often the armature around which the work revolves”. When I experience a new place, I become open to the poetics of that space. Please come and take my Grand Tour of art inspired by places around the world. Costello’s Piano Bar, 211 Princess St.
ODYSSEY
Odyssey exhibit features new works from painters Kevin Bass and Sally Sutton. Both artists playfully traverse back and forth between faithful representation and extreme abstraction. 201 Princess Street, the corner of 2nd and Princess, in historic downtown Wilmington. Hours are Tuesday through Saturday from 11am-6pm or by appt.
ARTIFICIAL LIGHT
Duncan Hill’s photographic exhibition ‘Artificial Light’ is on view at UNCW’s Boseman Gallery until August 5th, 2016. http://uncw.edu/boseman. UNCW Boseman Art Gallery, 601 S College Rd.
KATIE MARTIN
5/5, 6pm: Flytrap Brewing presents “Life Alive” from local artist, Katie Martin. Martin received her B.A. in Studio Art from UNCW, where the wilderness and natural beauty of her surroundings played an integral role in the inspiration for her artwork. Pairing a bold color palette with a slightly abstract, contemporary style, she depicts wild, natural environments and the wildlife that inhabits them. To kickoff the exhibition on May 5thth, instrumental jazz musician Bob Russel and 2 Bros Coastal Cuisine will dish out tunes and local street food 7-10. Display through June 30. 319 Walnut St.
FRiday night
Sunday night
HAPPY HOUR FRIDAY
$$$$ DOLLAR NIGHT $$$$ 6pm till close, $1.50 games, $1.00 Shoe Rental, $1.00 Beers, & $1.00 Slice of Pizza, nachos or hot dogs. no coupons on dollar night
Sign up between 6pm & 7pm. Cost $40.00 per lane. Receive 2 hours unlimited bowling, rental shoes, a 16” pizza, 1 pitcher (beer or soda).
MOnday night
2 hours unlimited bowling, light & music, 10pm-1am
ROCK -N- BOWL 9:15pm til Midnight, $10 per person, shoes included
FRiday, SatuRday & Sunday
WEEKEND FAMILY SPECIAL 2 hours unlimited bowling and rental shoes. Only $40 per lane
tuESday night UNLIMITED BOWLING 9pm-11:30pm, Only $5.00 per person.
(up to six per lane)
Sunday day tiME
WEdnESday night 3 GAMES & Shoes $6.00 per person 8:30PM-CLOSE
FRIDAY FEvER
Rent a Lane, Sign up between 11am & 1pm, Only $9.00 per lane per hour (up to six per lane)
ART SHOW FUNDRAISER
5/6, 6pm: Support the dRC’s mission and local artists 50 percent of profit will benefit the Artists and 50 percent will benefit dRC and it’s mission. The mission of the disAbility Resource Center (dRC) is to empower persons with disabilities to become and maintain their independence in their communities. The disAbility Resource Center provides services to people with disabilities of all ages and all types of disabilities and those who support them. Hannah Block Historic USO/Community Arts Center, 120 S. Second St.
Mon.-Fri. 9am-Midnight Sat. 10am-Midnight • Sun. 11am-11pm 3907 Shipyard Blvd. 799-3023 bowlcardinal.com
encore | may 4 – 10, 2016 | www.encorepub.com 43
$5 $5 BURGER WEEK MAY 18th - May 25th JUST SAY YOU’RE THERE FOR BURGER WEEK! NO COUPON NEEDED. Price may include burger only—sides and/or drinks are extra. For more information, download encore’s new app encoreGO! To download, text “encore” to 77948 or search “encore GO” in the iTunes or Google Play store.
One week only at these participating restaurants thus far:
Pine Valley Market Felix Café King Neptune The Pub Call (910) 791-0688 or e-mail john@encorepub.com to find out how to participate!
www.encorepub.com 44 encore | may 4 – 10, 2016 | www.encorepub.com
FOURTH FRIDAY GALLERY NIGHT
Fourth Friday Gallery Nights, Wilmington’s premier after-hours celebration of art and culture, is held 6-9pm on the fourth Friday of each month. Fourth Fridays feature art openings, artist demonstrations, entertainment and refreshments. Administered by the Arts Council of Wilmington & New Hanover County, Fourth Fridays have made downtown Wilmington an arts destination as artsavvy locals and visitors flock to our art spaces, said Rhonda Bellamy, executive director of the Arts Council of Wilmington/NHC.
CALL FOR ARTISTS
Call for Artists by Wilmington Art Association for 2D Visual and 3D Heritage Arts adults 50 and over—Statewide Art Competition plus Exhibition and sale for three days. -$15 to enter 5 pieces of art. No uploading images Deadline to enter 4/25. www.wilmington-art.org
PLEIN AIR PAINT OUT
Visitors to the Azalea Garden tour discovered artists working in locations throughout the featured gardens. The artists moved from place to place, following both the sunlight and their imagination. Most of the artists worked all three days of the tour and some made it to several of the featured gardens. Spectrum Gallery will host a showing of the resulting artworks at The Forum, with an artists’ reception on Thursday, 5/5, 6-9pm. Refreshments and live music. In the time between the paint out in April and the gallery show in May, many of the artists are expected to develop more detailed paintings from their original sketches. 910-256-2323. Spectrum Gallery, 1125 J Military Cutoff Rd. spectrumartandjewelry.com.
ARTWORKS
TheArtWorks mission is to enhance the community, assist the artist, contribute to the revitalization of downtown Wilmington, to preserve Wilmington’s commercial landmarks, and establish an international destination. To increase the livelihood of local artists and provide a place to create and display all types of art. TheArtWorks is an art village showcasing Wilmington’s vibrant visual, literary, and performing arts and provides art studios, gallery space, educational opportunities, and an event venue with the mission to foster a creative environment for artists and enhance Wilmington’s cultural community through art. 50+ artists actively create and sell their work through studios in TheArtWorks. Range of mediums for sale includes original, fine art, sculpture, jewelry, pottery, mosaics, photography, glass, block print, and unique handmade gifts. theArtWorksWilmington@gmail.com
Kelly Vannortwick Art Opening
5/12, 6pm: Artist Kelly Vannortwick presents her exhibition, Tears, Sweat and the Sea, at the Leland Cultural Arts Center, 1212 Magnolia Village Way
museums CAMERON ART MUSEUM
Exhibits: Through 6/5: Bones Of: Sculptures by Dustin Farnsworth: New acquisition to the permanent collection in context of seven other works by this rising artist. Inspired by 19th century architecture of the theatre, Farnsworth reflects, “I create a lush, emotionally-charged rabbit hole to fall into and explore. These sculptures act as anthropological studies of cultural, familial and social heredity of a culture in the interim of post-industry and the coming age.” Farnsworth, a recent resident artist at Penland School of Craft (20122015) is now continuing his studio practice as a
Windgate resident and Honorary Fellow at the University of Wisconsin-Madison (2015-2016). • Through 7/10: Raise the Curtain: Galleries become two working studios in this presentation of the original front curtain unveiled October 12, 1858 during the premier opening of Wilmington’s Thalian Hall. The 32’ curtain painted by Russell Smith, Hudson River-inspired Pennsylvania artist, undergoes conserva?tion treatment while local artists paint a 19’ x 32’ replica of the venerable scene, featuring arrival of Viking long ships to Apollo’s temple, as oracles are read on the eve of the Olympic games. • Through 9/11: She Tells a Story celebrates the work of women artists from CAM’s permanent collection and connects the art forms of visual and literary arts. Fifteen Wilmington-area women writers contribute text (of their chosen format) on select works from the exhibition. The juxtaposition of the artwork with the written word will illuminate how these artists and writers explore their experiences, perspectives and world views through their chosen medium. • Through 7/17: Patchwork North America: Paintings by Virginia Wright-Frierson: From extensive travel by road and by air, Wright-Frierson has created over 100 paintings framing scenes, as if looking through a window, across the US and Canada. • She Tells a Story: Celebrates the work of fifty-two visual artists from CAM’s permanent collection and connects the forms of visual and literary arts. Exploring the catalytic relationship between visual imagery and text, CAM invited fourteen Wilmington-area writers to compose new work inspired by these selections. This juxtaposition of visual with word illuminates how artists communicate their experiences, perspectives and world views through their chosen medium. CAM Café hrs: Tues,-Sat,, 11am-3pm; Sun., 10am-3pm; Wed.-Thurs. 5-9pm. 910-395-5999. www.cameronartmuseum.org. 3201 S. 17th St.
Cape Fear Museum, 814 Market St. BATTLESHIP
As the first of the 10 fast battleships which served in WWII, NORTH CAROLINA paved the way for those battleships that followed. Hampered by treaty restrictions, naval architects still managed to weave the various ship systems together into an efficient and elegant naval weapons system – the first battleship constructed in sixteen years. LtCol Ken Rittenmeyer, USAF (Ret) will provide participants with an insightful afternoon program explaining these various shipboard systems – armor, fuel, propulsion, electrical, etc. – that make it an effective warship and how they are skillfully incorporated into this engineering wonder. A onehour presentation followed by a two-hour shipboard exploration comprise this engaging program. tour is limited to 12 participants age 18 and older. It is not appropriate for those who have difficulty climbing narrow ladders or over knee-high hatches. Wear comfortable, washable clothing, sturdy, rubber-soled shoes and bring a camera! Water provided. Registration and payment are due Thursday before the event. 910-251-5797 to reserve your space in this fascinating program. Battleship Park, 1 Battleship Rd NE
WILMINGTON RAILROAD MUSEUM
Explore railroad history and heritage, especially of the Atlantic Coast Line, headquartered in Wilmington for 125 years. Interests and activities for all ages, including historical exhibits, full-size steam engine and rolling stock, lively Children’s Hall, and spectacular model layouts. House in an authentic 1883 freight warehouse, facilities are fully accessible and on one level. By reservation, discounted group tours, caboose birthday parties, and after-hours meetings or mixers. Story Time
on 1st/3rd Mondays at 10:30am, only $5 per family and access to entire Museum. Admission only $9 adult, $8 senior/military, $5 child age 2-12, and free under age 2. Northend of downtown, 505 Nutt St. 910-763-2634. www.wrrm.org. LATIMER HOUSE
Victorian Italiante style home built in 1852, the restored home features period furnishings, artwork and family portraits. Tours offered MonFri, 10am-4pm, and Sat, 12-5pm. Walking tours are Wed and Sat. at 10am. $4-$12. The Latimer House of the Lower Cape Fear Historical Society is not handicapped accessible 126 S. Third St. 762-0492. latimerhouse.org
CAPE FEAR SERPENTARIUM
World’s most fascinating and dangerous reptiles in beautiful natural habitats, feat. a 12-foot saltwater crocodile, “Bubble Boy.” and “Sheena”, a 23ft long Reticulated Python that can swallow a human being whole! Giant Anaconda weighs 300 lbs, w/15 ft long King Cobras hood up and amaze you. See the Black Mamba, Spitting Cobras, Inland Taipans, Gaboon Vipers, Puff Adders, and more! Over 100 species, some so rare they are not exhibited anywhere else. One of the most famous reptile collections on earth. Open everyday in summer, 11am-5pm (Sat. till 6 pm); winter schedule, Wed-Sun. 20 Orange St, across from the Historic Downtown Riverwalk, intersecting Front and Water Street. (910) 762-1669 or www. capefearserpentarium.com.
BELLAMY MANSION
One of NC’s most spectacular examples of antebellum architecture, built on the eve of the Civil War by free and enslaved black artisans, for John Dillard Bellamy (1817-1896) physician, planter and business leader; and his wife, Eliza
WRIGHTSVILLE BEACH MUSEUM
Wrightsville Beach Museum of History, housed in the turn of the century Myers Cottage, exists to preserve and to share the history of Wrightsville Beach. Visitors to the cottage will find a scale model of Wrightsville Beach circa 1910, exhibits featuring the early days of the beach including Lumina Pavilion, our hurricane history and information about the interaction between the people and our natural environment which have shaped the 100 year history of WB. (910) 256-2569. 303 W. Salisbury St. www.wbmuseum.com.
STARRING CAPE FEAR
New Hanover County’s Cape Fear Museum is proud to showcase highlights of the region’s film history with the opening of its newest exhibit, Starring Cape Fear! Exhibit April 22nd and visitors can explore the history of the local film and television production industry from the 1980s to the present day. View artifacts from several productions including Firestarter, Teenage Mutant Ninja Turtles, Dawson’s Creek, One Tree Hill and Tammy. See a cape and the ear from Blue Velvet, an Iron Man 3 mask, and the jet ski beloved by Kenny Powers (Danny McBride) in Eastbound & Down. • 5/13, 7pm: Pulling Back the Curatin: Free for members and students with ID and $5 nonmembers. Ever wonder how characters, props and creatures are made for television and film? Take a behind the scenes look at the film industry with award-winning makeup, special effects makeup and prosthetics artist Jeff Goodwin. His credits include David Lynch’s cult classic Blue Velvet, Rambo III, The Last of the Mohicans, the original Teenage Mutant Ninja Turtles, Empire Records, Ang Lee’s Ride with the Devil, A Walk to Remember and War and Peace. Co-sponsored by the Cape Fear Independent Film Network.
encore | may 4 – 10, 2016 | www.encorepub.com 45
McIlhenny Harriss (1821-1907) and their nine children. After the fall of Fort Fisher in 1865, Federal troops commandeered the house as their headquarters during the occupation of Wilmington. Now a museum, it focuses on history and the design arts and offers tours, changing exhibitions and an informative look at historic preservation in action.910-251-3700. www.bellamymansion.org. 503 Market St. BURGWIN WRIGHT HOUSE
18th century Burgwin-Wright House Museum in the heart of Wilmington’s Historic District, is the oldest museum house in NC, restored with 18th and 19th century decor and gardens. Colonial life is experienced through historical interpretations in kitchen-building and courtyard. 3rd and Market St. Tues-Sat, 10am-4pm. Last tour, 3pm. (910) 762-0570. www.burgwinwrighthouse.com.
CHILDREN’S MUSEUM
5/7, 9am: Family Farm Day, free with admission or membership. Join us and get up close with some of our favorite barnyard animals! Meet a baby goat, baby pigs, chicks, rabbits, and other barnyard animals. Plant some herbs to take home with you, and make butter! Children’s Museum of Wilmington, 116 Orange St. Mon, Little Sprouts Storytime, 10am, and Go Green Engineer Team, 3:30pm. • Tues., Kids Cooking Club, 3:30pm • Wed., Preschool Science, 10am; Discover Science, 3:30pm; and Mini Math, 4pm. • Thurs. StoryCOOKS, 10am; and StART with a Story, 3:30pm • Fri., Toddler Time, 10am; and Adventures in Art, 3:30pm • Drop off gently used books at our museum to be used for a good cause. Ooksbay Books uses book collection locations to help promote literacy, find a good use for used books, and benefit nonprofits. • Dino Day, 4/23, 9am: Free with admission or membership. Model
Magic clay to “make your own dinosaur bone.” Quicksand pit. Dino crafts in the art room. Free with admission. www.playwilmington.org 116 Orange St. 910-254-3534
kids stuff SUPER SATURDAY FUN TIME
Appropriate for ages 4-10, but all ages welcome. Dock the Dog and Dock Street Kids for 10 exciting episodes of Super Saturday Fun Time, TheatreNOW’s live theatrical show featuring local history and mystery and super guest stars, hosted by Captain Coy T. Plunkett (Zach Hanner). Live music, games, cartoons, short films, and his favorite surf “nuggets.” Dock Street Kids and their always-hungry dog, Dock, solve adventures. Parents can even drop off kids ages 5+. Kid-friendly snacks and drinks available for purchase. We also do custom birthday packages with a chance to interact with all the characters and even step onstage and be a part of the action. /26: Mystery of Blackbeard
Story Explorers
Cameron Art Museum, every Thurs., 10-10:30am: Admission by donation. Bring your infant, toddler or preschooler for story time, gallery exploration and an art project! georgia@cameronartmuseum.org for more info. 3201 S. 17th St.
HAMMERHEADS SOCCER
The goal of the Wilmington Hammerheads and the Wrightsville Beach Parks & Recreation Department is to provide the highest quality soccer coaching program to the youth of our community. Hammerhead Players and Youth staff will teach the fundamental skills and advanced technical and tactical play necessary to enhance each
player’s game. Continues through May 3. 1 Bob Sawyer Dr. A DAY ON THE OLEANDER EXPRESS
5/7, 10:30am: Join us for a fun-filled day of adventure with interactive & educational stops around the gardens! Children will have the opportunity to get passports stamped as they ride on the Shriner’s Choo-Choo! Model trains from Wilmington Railroad Museum will be on display, and vending will be provided by Trolley Stop Hot Dogs, Iron Clad Brewery, and more! Communitybased event with participation from volunteers and area non-profits: The Wilmington Railroad Museum, Ability Garden, The Children’s Museum of Wilmington, NC Coastal Land Trust, 4-H Clubs, Arboretum Gift Shop, UNCW’s Department of World Languages and Culture, Plein Air Painters of Wilmington, and the NC Cooperative Extension’s Environmental Natural Resource Program. NHC Arboretum, 6206 Oleander Dr.
FAMILY FUN IN THE PARK
Join Cape Fear Museum educators and community organizations in the Museum Park for nature-related family fun! Explore the sights and sounds of the natural world, get creative with art and poetry, and enjoy hands-on activities. Parental participation is required. Cape Fear Museum, 814 Market St.
LITTLE EXPLORERS: DIGGING IN DIRT
5/12, 10am: Explore the world around us with hands-on activities, experiments and fun in Museum Park! Enjoy interactive story time, exploration stations and play related to a weekly theme. In event of inclement weather, program moved inside. Perfect for children ages 3 to 6 and their adult helpers. Parental participation is required. Cape Fear Museum, 814 Market St.
FAMILY SCIENCE DAY
Get Your Motor Running, 5/14: Investigate what happens between the ignition and the wheels when you operate an automobile. Explore the metal parts, wires and cables, tubes and hoses that make your car move. Discover different types of engines and experiment with turning power into motion. Parental participation is required. • How have different plants helped shape the history of our area? Get an up-close look at cotton, longleaf pine trees and more. Examine native and non-native species and discover tools to help you identify local trees and other plants. Free for members or with GA. PreK: 10am. Ages 5-14: 11am and noon. Cape Fear Museum, 814 Market St.
sports/recreation CF ROLLER GIRLS
What better way to spend the end of spring than watching fun, fierce women battle each other on roller skates? Cape Fear Roller Girls- Wilmington’s very own Roller Derby team will be hosting a double header with the CFRG All Stars playing the Low Country High Rollers and the CFRG Black Harrts will be taking on the Ring City Roller Girls. The action is fast and hard-hitting, the beer is cheap, the smiles are huge, and the fans are fantastic! Don’t miss out! All Stars start at 5:30; doors at 4:30. Proceeds to benefit Paws Place: $10 in advance, $12 at the door. www.brownpapertickets.com/event/2540109. Kids under 6 are free, Kids 6-10 are $5, Adults $10 in advance, $12 at the door. Fun for all ages. CFCC Schwartz Center, 601 N. Front St.
THIRSTY THURSDAY LIVE MUSIC Food & Drink Specials from 6-9pm
DAVID DIXON: MAY 5TH CHRIS LUTHER: MAY 12TH
Live music every Thursday night on the dock, 1/2 priced oysters every Wednesday from 4-6pm and Sunday Brunch with live music from 11:30am-3pm every Sunday in our main dining room.
5424 Oleander Drive #9 • 910.833.7957 www.invoketattoo.com • Invoke.tattoo.arts@gmail.com 46 encore | may 4 – 10, 2016 | www.encorepub.com
www.elijahs.com
2 Ann St. Wilmington, NC • 910-343-1448
Pass: $80. Individual screening tickets available at www.thalianhall.org. Thalian Hall, 310 Chestnut St.
film CUCALORUS CALL FOR FILMMAKERS
Cucalorus is officially accepting applications for the 22nd annual Cucalorus Film Festival and CONNECT Conference, 11/9-13! Artists can submit films (all genres, all lengths), performances, dance, music videos, virtual reality, artistic interventions, installations and multi-media stories. Entrepreneurs can submit to the CONNECT Conference; applications for speakers, panels, workshops, and pitches are being accepted now. Cucalorus’ general call for entries extends through late July, with separate deadlines for Dance-a-lorus performance pieces and Worksin-Progress. The regular deadline is 6/23 and the late deadline is 7/14. Cucalorus is also currently accepting submissions for the fifth annual Surfalorus Film Festival and a range of other year-round programs. Natalie Lentz at programming@cucalorus.org. 815 Princess St. www.cualorus.org.
BORN TO BE BLUE
Ethan Hawke lights up the screen as jazz legend Chet Baker, whose tumultuous life is thrillingly reimagined with wit, verve, and style to burn. In the 1950s, Baker was one of the most famous trumpeters in the world, renowned as both a pioneer of the West Coast jazz scene and an icon of cool. By the 1960s, he was all but washed up, his career and personal life in shambles due to years of heroin addiction. (Rated R, 1 hour 38 minutes.) Presented by WHQR’s Cinematique, Thalian Hall, 310 Chesnut St. $8. www.thalianhall.org
THIRD ANNUAL JEWISH FILM FEST
Eight films showing, through 5/11, followed by dessert receptions. www.wilmingtonjff.org.
ART CLASSES
classes metal work and jewelry classes
Metal and wire work jewelry classes held every Tuesday morning, 10am-noon at the Hannah Block Community Arts Center at 2nd and Orange streets. $30/2 hour class (includes all supplies and tools for use in class). Pre-reg: Karen Keffer Pridemore, takeyourpickdesigns@yahoo.com.
INTEGRATIVE HEALING ARTS
Gentle Beginner Yoga, 8:30-9:15am, with Lisa Keating. Bring yoga mat and wear comfortable clothing. Lisa will lead you through gentle yoga postures and breathwork as you find and connect with your inner self. • Workshops 9:30am4:15pm: Delve into information provided by knowledgeable teachers and learn about yourself through self-hypnosis, hand analysis, psychic and intuitive practices, physical movement, meditation, massage, and more. Learn to maintain the physical, mental, emotional, and spiritual body in a timeless condition of vibrant natural harmony. We offer four session with 19 different workshops to choose from. unitywil.com. Unity of Wilmington, 717 Orchard Ave.
PILOXING SSP
dance moves for a workout that will tone muscle, burn fat and empower you both physically and mentally. 31 Fitness, 4209 Oleander Drive Suite 8
Thurs, 6:30pm: A high-energy interval workout that uniquely blends the power, speed, and agility of boxing with the targeted sculpting and flexibility of pilates. Supplemented by the use of weighted gloves, further toning the arms and maximizing cardiovascular health. Add to that fun
Four weekly sessions; 2 hours, $80. • Tues, 10amnoon: Collage—Create beautiful collages from found papers in a series of fun collage lessons including textures, color gradation, paper dynamics, content, photo portrait and more. • Wed. 10am-noon: Drawing w/Pen and Ink—Learn to shade to depict light and shadow, line drawing and how to draw anything. • Thurs, 10am-noon: Acrylic Painting—How to paint light and shadow, color and brush dynamics, mixing colors, mediums and choosing a painting style. For beginners or experienced students that want to refresh their skills. Beginners or experienced students. • Fri., 10am-noon, Drawing with Colored Pencils: For beginners or experienced students that want to refresh their skills. Sunroom Studio, 6905 Southern Exposure. 910-547-8115
MINDFUL MEDITATION
Register for an upcoming continuing education course. Classes through 5/12. earn meditation techniques to help you deal with stress, anxiety, and negative emotions. You will develop a more intuitive, heart-centered way of life. This course is suitable for anyone who is interested in learning how to meditate, regardless of background or belief. Students should wear comfortable clothing. 3 contact hours. Thurs., 5:30-6:30pm. $45: www. cfcc.edu. 402 N. Front St.
HGEALING ARTS WORKSHOP
5/7, 9:30am: Lower Cape Fear Hospice will offer a free Healing Arts workshop for adult daughters who have lost their mothers at Phillips LifeCare & Counseling Center, 1414 Physicians Drive in
Wilmington. Participants will have an opportunity to create art and write in a journal about memories. Each will receive a take-home journal to continue grief-work. Registration is required: 7967991. Sessions are free. Donations are appreciated. www.lcfh.org or facebook.com/lcfhospice Chakra Balancing Meditation
5/9, 6:30pm: A beautiful guided meditation accompanied by the beautiful sound of crystal quartz singing bowls. This meditation will leave you feeling balanced, relaxed and at ease. Balancing the chakras of the human body promotes physical, mental, emotional and spiritual well-being. Voluntary donation. no minimum required. Harmony: A Wellness Center & Yoga, 3504 North Kerr Ave.
boating class
5/14, 8:30am: Cape Fear Sail and Power Squadron will present an introductory boating course that is USCG recognized and Nat’l Assn. of Safe Boating Law Admin. approved. This class includes an “on the water” teaching cruise. For details, see our website http://capefearboatingcourse.org. If you have questions please e mail the class registrar at weteachboating@gmail. com. Cape Fear Community College, Water St.
HOW TO MAKE POSTCARD SHELVES
5/14, 9:30am: Legacy Architectural Salvage in Wilmington, NC, presents How To Make Postcard Shelves. Learn how to make your own postcard shelves, using reclaimed architectural materials! This is a free workshop, but please RSVP by email or phone. Workshops generally last about 90 minutes. Legacy Architectural Salvage Behind Stevens Ace Hardware, 1831 Dawson St.
MOTHER’S DAY SPECIAL MOMS GET 50% OF ANY REGULAR ENTRÉE Sunset Mondays: Live Music from 7-9pm, Starting May 16th! $2.50 Domestics, $4 Drafts & $4 Craft Drafts 30% OFF Food for Service Industry (with pay stub)
Thank you, Wilmington, for choosing us the best place toforhave a first date!us Thank you,asWilmington, choosing
as theEncouraged best place to have a first date! 138 South Front Street • Downtown • Reservations • 910.251.0433 • www.littledipperfondue.com encore | may 4 – 10, 2016 | www.encorepub.com 47
lectures/readings DR. WILL TUTTLE
Healing Our World: A Deeper Look at Food, Presented by Dr Will Tuttle, Author of the Bestselling Book: The World Peace Diet Wilmington Vegan hosts a potluck and lecture by bestselling author Dr Will Tuttle. The potluck starts at 6pm, lecture from 7-8pm. If you’re attending the lecture and not eating, you don’t need to bring anything! Free. http://wilmingtonvegan. com. “The Great Room” @ South Front Apartments, 1400 S. 2nd St.
USGBC NC: Climate Change, Sea Level Rise & Resilient Design
North Carolina Chapter of the US Green Building Council, Cape Fear Branch presents the science of climate change in a rapidly changing world. Climate Change and Sea Level Rise: Dr. Lawrence Cahoon, Professor of Biology & Marine Biology, UNCW. Adaptation Policy and Economics: Dr. Andy Keeler, Program Head, Public Policy & Coastal Sustainability, UNC Coastal Studies Institute, Department of Economics, ECU. Resilient Design & the Coastal Dynamics Design Lab: Andrew Fox, ASLA, Co-Director & David Hill, AIA, Co-Director, Coastal Dynamics Design Lab, NCSU. Expert panel to follow presentation. Register at www.usgbc.org/usgbc-north-carolina. Bluewater Grill, 4 Marina St.
COASTAL SPEAKER SERIES
5/13, 7pm: Join the Coastal Federation’s political prognosticator and lobbying director Rob Lamme for a fun and informative look at the pressing conservation issues from the 2016 session and the legislators who have shaped this year’s critical conservation policy debates. Rob
incorporates humor and even lighthearted “political gossip” into his recap of the session. Rob will answer all your burning questions from the 2016 political season, including how to make your voice heard in Raleigh in 2017. Free with donations accepted. All donations will support the Coastal Federation’s education programming. Fred and Alice Stanback Education Center, 309 West Salisbury St.
clubs/notices rich inlet boat cruise
5/5, 8am: Join the federation’s Coastal Advocate, Mike Giles, on a half-day boat cruise and island excursion to Rich Inlet—an important birding area and the gateway to the unspoiled Hutaff-Lea Island barrier island complex. Figure 8 Homeowners Association is still pursuing permits to construct a rock and steel wall, called a terminal groin, on the north end of the island at Rich Inlet to combat episodic erosion which no longer threatens the northern end of the island or the inlet. Proposal has the potential of permanently affect this natural inlet and beach habitats that are critically important for threatened and endangered species like the piping plover and sea turtles. The inlet and public waters and beaches are important recreational areas for boaters, beachcombers and fisherman. Learn what the issues are and how you can help stop this ill-advised project on of the few naturally functioning inlets left in the state. $40 member, $55 non-member. Fred and Alice Stanback Education Center, 309 West Salisbury St.
MUSIC TEACHERS LUNCHEON
5/6, 11am: Cape Fear Music Teachers Associa-
BrooklynArtsNC.com 910-538-2939
FREE PARKING • CASH BAR • ATM ON SITE Visit our website and join our mailing list for event announcements. 516 North 4th Street | Historic Downtown Wilmington, NC
48 encore | may 4 – 10, 2016 | www.encorepub.com
tion invites music instructors of piano,instrumental music, and vocal music to join the local chapter of MTNA (MusicTeachers National Association). A luncheon for current and prospective members will be held at 421 Pettigrew Dr. in Pine Valley, Wilmington. Attendees will review recent events and plan for the 2016-17 school year. CFMTA sponsors student recitals, teacher workshops, and piano master classes. Music teachers interested in participation in CFMTA should contact Joanne Riesz, Outreach Chairman: 910-262-6224. NB NEWCOMERS CLUB
5/13, 9:30am: North Brunswick Newcomers Club (NBNC) will hold its last regularly scheduled meeting for the year at the Brunswick Community College, Leland Campus, located at 2050 Enterprise Blvd. in Leland. A Meet and Greet gathering will begin at 9:30 am with snacks and refreshments and the meeting will follow at 10:00 am. Feature local speakers of interest followed by a “surprise” lunch outing open to all members. In June, the Club will hold its annual installation luncheon which will also serve as the last meeting for the 2015-2016 season. Membership dues are $25 per year, per household. Brunswick Community College, Leland Campus, 2050 Enterprise Blvd.
swing into spring market
5/13, 6pm: Leland Christian Academy is hosting a vendor market to showcase local business owners selling makeup, skin care, clothing, jewelry, kitchenware, vacations and more. Vendors to include: Jamberry, Tupperware, Mother & Me Boutique, Sherry Treasures Boutique, LulaRoe, Thirty One, Mary Kay, Younique Mascara & Cosmetics, Premier Designs, Sugar Beads Jewelry,
Young Living Essential Oils, Arbonne, Pampered Chef, doTerra, Scentsy, Brandy Bell Designs, Erin’s Magical Vacations, Rose’s Book Nook, Rodan and Fields, PT’s Olde Fashion Grille, HandyGerl, Leland First Baptist Church, Brunswick County Sheriff’s Department, The Logo Shoppe, Oceanside Family Medicine, Noonday Collection, Beach Love Boutique, Paparazzi Accessories, Fuzzy Peach, Lowes Foods, Pretty Puppy Pet Collars, Plexus and more. Raffle and free admission. First Baptist Church of Leland, 517 Village Rd., NE ILM HOLISTIC PSYCHIC FAIR
5/14, 10am: Join us for an event filled with Wilmington’s best Psychic Readers, Holistic Healers, Vendors, Aura Camera & more. Tickets - 7.00 in advance or 10.00 at the door. Contact dianeyoung.413@gmail.com or 910-352-7495. Parking available. Unity Christ Church, 717 Orchard Ave
culinary AMERICAN LEGION FISH FRY
5/6, noon: We offer your choice of Large Whiting Fillet or North Carolina Farm Raised Catfish Nuggets. Each meal comes with Coleslaw, Potato Salad, Hushpuppies, Sweet or “Yankee” tea $8. Extra portion of fish just $2 more. Beer and wine available in our Canteen. Auxiliary has tempting homemade desserts for a great non-caloric price. American Legion Post 129, 1500 Bridge Barrier Rd.
MOTHER’S DAY BRUNCH
5/8, 11:30am, Mother’s Day Brunch with Grenoldo Frazier; show 12-2pm. $22/$12 children under 12. $10 show only. Ticket includes 3-course brunch and show with Wilmington Walk of Fame musician, Grenoldo Frazier. Beverages and gra-
Join us for a Mother’s Day Brunch from 11am - 3pm. Celebrate the day with the woman who means the most to you.
Upcoming events being held at Ironclad Brewery: • Cape Fear Mix and Mingle: Saturday, May 7th from 7 - 10pm • CSETAC Networking Social: Thursday, May 12th from 7 - 10pm • Fake Brothers Productions Fundraising Event: Saturday, May 14th from 7 - 10pm • Network for Entrepreneurs in Wilmington (NEW): Thursday, May 19th from 4 - 6:30pm Ironclad Brewery awarded two medals in the Carolina’s Championship of Beer! Gold Medal for Lydia’s Lager in the Munich Helles Lager Category. Bronze Medal for Cape Fear Defender IPA in the American IPA Category.
Tuesday - Thursday: 11am - 9pm Friday - Saturday: 11am - 10pm Sunday: 11am - 3pm
1001 N. 4th Street (910) 769-6565 www.districtnc.com
Book your party at Ironclad Brewery! Weddings, Corporate, Fundraising, Retirement, Birthdays… Comfortably holds more than 400 people. No cost to use this unique downtown venue. Call for more info!
115 N. 2nd Street • Downtown Wilmington www.ironcladbrewery.com • 910-769-0290 encore | may 4 – 10, 2016 | www.encorepub.com 49
LLOYD’S SALES AND STORAGE
To Selling e nc You Si 1985
6505 Market St., Wilmington
Come see Rick & Lloyd
Auto Sales Dept. 910-520-0096
MILITARY DISCOUNTS FOR ALL MILITARY PERSONNEL
• EVERYBODY RIDES • HOME OF LLOYD’S LOW PAYMENTS! STOP BY FOR A HASSLE FREE BUYING EXPERIENCE
NO CREDIT REFUSED www.lloydsautoandstorage.com 2013 Hyundai Sonata GLS
Auto, 4 Cyl., CD, Tilt, Cruise, Alloys, All Power
$13,995 2006 Ford Econoline E-150
2003 VW Passat GLS
Auto,, 4 Cyl., CD, Tilt, Cruise, Sunroof, Alloys, All Power
$5,995 2003 VW Beetle GLS
2001 VW Passat Wagon
Auto, 4 Cyl., CD, Tilt, Cruise, All Power
$5,995 2004 Jeep Grand Cherokee Laredo
8 Passenger Van, XL,V8, CD, Tilt, Pwr. Locks & Windows
Auto, 4 Cyl., CD, Tilt, Cruise, Alloys, Sunroof, All Power
2WD, Auto,V8, Leather, Sunroof, Alloys, Tilt, Cruise, All Power
$12,995
$6,995
$8,995
2012 Nissan Versa SL
Auto, 4 Cyl, CD, Tilt, Cruise, All Power
$8,995 2009 Subaru Impreza Auto, 4 Cyl., CD, Tilt, Cruise, Alloys, All Power
$7,995 50 encore | may 4 – 10, 2016 | www.encorepub.com
2006 Toyota Sienna XLE Auto,V6, Leather, Sunroof, Alloys, CD, Tilt, Cruise, Pwr. Sliding Doors, Pwr. Liftgate
$9,995
2004 Toyota Sienna XLE Auto, 6 Cyl., Pwr. Sliding Door, Pwr. Liftgate, CD, Tilt, Cruise, Sunroof, All Power
$8,995
2009 Chevy HHR LS
2006 VW Beetle Convertible GLS Leather, Alloys, CD, Tilt, Cruise, All Power, 108K Mi.
$7,995 2008 VW Passat VR6 Auto, 6 Cyl., Leather, Sunroof, Alloys, CD, Tilt, Cruise, Loaded
$9,995 2006 VW Beetle Convertible GLS
Auto, 4 Cyl., CD, Tilt, Cruise, All Power
Leather, Alloys, CD, Tilt, Cruise, All Power, 85K Miles
$9,995
$8,995
2007 Toyota Camry Solara SLE
2005 Chrysler PT Cruiser Conv.
Auto, 6 Cyl., Leather, CD, Tilt, Cruise, Alloys, All Power
Turbo, Touring, Auto, 4 Cyl., Chrome Wheels, CD, Tilt, All Power
$11,995
$7,995
LLOYD’S SALES AND STORAGE 6505 Market St., Wilmington
Come See Us For All Your Moving & Storage Needs!
Storage Dept. 910-791-4337 We Install Trailer Hitches For All Vehicles
Atmospheric Monthly Rates 5x5 $35 5x10 $55 10x10 $80 10x15 $95 10x20 $105 10x25 $135 10x30 $150
Call For Price
Climate Control Monthly Rates 5x10 $75 10x10 $100 10x15 $125 10x20 $145
FREE Truck With Move In encore | may 4 – 10, 2016 | www.encorepub.com 51
tuity not included. Reserved seating. www.theatrewilmington.com. TheatreNOW, 19 S. 10th St. raise the barn
5/14, 6-10pm: Feast Down East hosts Wilmington’s premier gourmet farm-to-fork event of the year, with food prepared by locally-renowned chefs. Raise the Barn is the third annual Feast Down East farm dinner and benefit, supporting local farms and fisheries through the organization’s mission to “grow our local food system”. On the picturesque grounds of the New Hanover County Arboretum, 6206 Oleander Dr. Tapasstyle gourmet dinner using locally grown and raised ingredients sourced through Feast Down East’s food hub or directly through area farms and fisheries from chefs from 22 North, Catch, Ceviche’s, Chef and the Farmer, Hops Supply Co., PinPoint Restaurant, Plantation Village, Rx Restaurant and Bar, Surf House, and UNCW Campus Dining. Desserts from area restaurants and an open bar featuring local beer and wine, plus a specialty cocktail - Carolina Bourbon infused with Newberry’s Blueberries. www.brownpapertickets.com/event/2524694
PC BREW BUS
Port City Brew Bus offers public brewery tours that are open to anyone 21 years or older. Eat a hearty breakfast before the tour. We will have pretzels, snacks, and water but there isn’t a stop for lunch. Visit three breweries to experience their facilities, understand the brewing process unique to their beers and enjoy samples of their offerings. $55. www.portcitybrewbus.com. (910) 679-6586
SUNDAY SUPPERS: PINPOINT
PinPoint will launch a new Sunday Supper din-
ner series on Sundays to showcase area farmers and purveyors. Dinners will benefit area charities for the entire month they are offered. For the first month. Showcasing local farmer Wholesome Greens—an artisanal suburban farm in Wilmington. Three-course menu will feature some of the microgreens, herbs and produce grown by the farmer and will be served in a family-style offering. Sun., 5-8pm for special Sunday Supper menu—$25/person and $10 for kids 3-12. Limited seating at 6:30pm for guests to dine specifically with the farmer and a representative of the charity at a special long table in the restaurant, served family style. 10 percent of all money raised during the March Sunday Supper series will benefit the Food Bank of Central & Eastern North Carolina at Wilmington. www. pinpointrestaurant.com. 114 Market St. FARMERS’ MARKET
Wednesday, 8:30am, at Poplar Grove Plantation. Vendors vary weekly w/locally grown fruits and vegetables, free-range egg, Poplar Grove’s own chickens; artisan vendors w/handmade jewelry, candles, wind chimes, bird feeders, cutting boards, coffee tables, just to name a few. Bath and body products are available in a wide selection of all-natural items, with specialty items for him and her. Locally prepared foods and drinks will keep you satisfied while you’re here, and make an easy lunch or dinner when you leave. Poplar Grove Plantation, 10200 US Hwy 17 N • Riverfront Ogden Farmers’ Market, Wed., 8am-1pm: Shop for locally grown and produced vegetables, baked goods, eggs, meats, seafood, NC wines, jams & jellies, plants for the garden & home, plus artisan soaps, woodwork, jewelry, candles and much more.
52 encore | may 4 – 10, 2016 | www.encorepub.com
Ogden Park • Downtown Riverfront Market opens 8am. Water St. NATURE’S WAY GOAT FARM
Nature’s Way Goat Farm tour! Nature’s Way supplies the co-op with a variety of goat cheese. Learn about the farm, meet the farmers, and feed and play with the baby goats. Tickets must be purchased in advance at Tidal Creek, $5$10. Visitors can arrive at 10am and play with the baby goats, with the feeding starting at 11am. Farm tour will follow and wrap by noon. Farm fresh products available for purchase after the tour. 115 Crystal Ct., Hampstead.
TASTE CAROLINA FOOD TOURS
Sample an eclectic assortment of downtown restaurants, enjoy food and drink, and meet some of the city’s best chefs. Public parking available. Saturday tours include a 2:30pm Downtown Afternoon Tasting Tour ($50/person) and a 3pm Downtown Dinner & Drinks Tour ($65/person). A 10am Farmers’ Market Tour ($75/person) and cooking class available. tastecarolina.net
WILMINGTON VEGAN POTLUCKS
Wilmington Vegan Supper Club Potlucks take place every first Thursday of every month at 6:30pm at Kitchen & Lounge at South Front Apartments, located on Greenfield Street at 2nd Street, across the street from Satellite. Bring a vegan dish to share, and swap recipes and socialize. Wilmington Vegan Lending Library will be there for you to grab a book as well. Bring a list of ingredients along with your dish (or even better, the recipe!. Dishes absolutely must be completely vegan—no meat, no fish, no dairy, no eggs, no chicken stock, no honey, and so on. Bring a plate, utensils, and a drink. http://
wilmingtonvegan.com TASTING HISTORY TOURS
Tasting History Tours of Pleasure Island; guided walking tours. From its beginnings as a tourist destination, the island has weathered destructive fires, tragic hurricanes, naval battles and more. Tasting History takes you through the streets of CB and into a few of the restaurants to taste some of what the locals have to offer. Join us for an afternoon of interesting history and tasty eats. $32.50. tastinghistorytours.com. 910-622-6046.
FERMENTAL
Free tasting ever Friday, 6pm. • Third Wednesday of each month feat. musical and brewing talents alongside an open mic night, as well as the opportunity for homebrewers to share, sample, and trade their creations: an evening of beer and an open stage. PA and equipment provided. Share cups available. All genres. All beer styles. Free. Fermental, 7250 Market St.
support groups CELEBRATE RECOVERy
Life Community Church, located inside Independence Mall, will have a Celebrate Recovery meeting every Monday evening at 6:30 pm starting with fellowship followed by a large group meeting at 7 pm. Support groups for men and women follow at 8 pm. The meeting is in the Extension located across from Branches bookstore and the church auditorium. For more information. contact Jodie at 910-547-8973 , LifeCC office at 791-3859 or go to Lifecc.com. Life Community Church, 3500 Oleander Dr.
TRANSGENDER SUPPORT GROUP
Transgender Support Group, 1st Fri./mo., 7-8pm. For more information please contact Therapist Nova Swanstrom: 910-343-6890. You must talk with Nova first before coming to a support group meeting!
CHADD
Wilmington Area CHADD meets on the 2nd Monday of every month from 7:00-9:00 p.m. at the Pine Valley United Methodist Church, 3788 Shipyard Blvd., Building B. This free support group is open to a growing group of parents, grandparents and individuals affected by AD/ HD who understand what it takes to face its daily challenges. Free. Pine Valley United Methodist Church 3788 Shipyard Blvd., bldg B. www. WilmingtonCHADD.org
ARIES (Mar. 21–April 20)
tours
“Silence is not silence, but a limit of hearing,” Jane Hirshfield writes in her poem “Everything Has Two Endings.” This observation is apropos right now. There are potentially important messages you’re not registering and catalytic influences you can’t detect. But their apparent absence is due to a blank spot in your awareness—or maybe a willful ignorance left over from the old days. Now here’s the good news: You are primed to expand your listening field. You have an enhanced ability to open certain doors of perception that have been closed. If you capitalize on this opportunity, silence will give way to revelation.
LITERARY HISTORY WALKING TOUR
TAURUS (April 20-May 20)
PFLAG
PFLAG Meeting is first Mon/mo. at UNCW, in the Masonboro Island Room #2010, 7pm.
Ever wanted to meet authors living and dead, and tour locations from books, poems, and plays? Explore the rich culture of our talented Southern town with a 90 minute walking tour of the literary history of downtown Wilmington, NC. Visit “The Two Libraries.” Walk the streets of your favorite novels, and stand where Oscar Wilde did when he lectured here. Saturdays, 1:30pm, Old Books on Front St. 249 N. Front St. www.brownpapertickets.com/event/1282390
CONFEDERATE WALKING TOURS
Experience Wilmington’s people, history and architecture in the late antebellum period and during the conflict, conducted by noted Wilmington historian Bernhard Thuersam. Walk in the footsteps of George Washington, James Monroe, Daniel Webster, Henry Clay, Robert E. Lee, Jefferson Davis, Alexander Stephens and more. In-depth 90-minute tours are by appointment only, Sunday through Saturday, call 910.619.4619 or bernhard1848@gmail.com for current prices. Step-on and personalized tours downtown and local forts available. Tour begins at foot of Market St. www.cfhi.net.
GHOST WALK
6:30pm & 8:30pm. Costumed guides lead visitors through alleyways with tales of haunted Wilmington. Nightly tours at 6:30pm and 8:30pm. Admission charge. Meets at Water & Market streets. Reservations required: 910-7941866; www.hauntedwilmington.com
Your ability to accomplish magic is at a peak, and will continue to soar for at least two more weeks. When I use that word “magic,” I’m not referring to the hocus-pocus performed by illusionists like Criss Angel or Harry Houdini. I’m talking about real feats of transformation that will generate practical benefits in your day-to-day life. Now study the following definitions by writer Somerset Maugham, and have faith in your ability to embody them: “Magic is no more than the art of employing consciously invisible means to produce visible effects. Will, love and imagination are magic powers everyone possesses; and whoever knows how to develop them to their fullest extent is a magician.”
GEMINI (May 21-June 20) According to author Vladimir Nabokov, the Russian word “toska” means “a dull ache of the soul, a longing with nothing to long for, a sick pining, a vague restlessness.” Linguist Anna Wierzbicka says it conveys an emotion that blends melancholy, boredom and yearning. Journalist Nick Ashdown suggests for someone experiencing “toska,” the thing that’s yearned for may be “intangible and impossible to actually obtain.” How are doing with your own “toska,” Gemini? Is it conceivable you could escape it—maybe even heal it? I think you can. I think you will. Before you do, though, I hope you’ll take time to explore it further. “Toska” has more to teach you about the previously hidden meaning of your life.
CANCER (June 21-July 22) “Gandhi’s autobiography is on my pillow,” Cancerian poet Buddy Wakefield writes. “I put it there every morning after making my bed so I’ll remember to read it before falling asleep. I’ve been reading it for six years. I’m on Chapter 2.” What’s the equivalent phenomenon in your world, my fellow Crab? What good deed or righteous activity have you been pursuing with glacial diligence? Is there a healthy change you’ve been thinking about forever, but not making much progress on? The mood and sway of the coming days will bring you a good chance to expedite the process. In Wakefield’s case, he could get up to Chapter 17.
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LEO (July 23-Aug. 22) In the 16th century, European explorers searched South America in quest of a mythical city of gold known as El Dorado. Tibetan Buddhist tradition speaks of Shambhala, a magical holy kingdom where only enlightened beings live. In the legends of ancient Greece, Hyperborea was a sunny paradise where the average human life span was a thousand years and happiness was normal. Now is an excellent time for you to fantasize about your own version of utopia, Leo. Why? First, your imagination is primed to expand. Second, dreaming big will be good for your mental and physical health. There’s another reason, too: By envisioning the most beautiful world possible, you will mobilize your idealism and boost your ability to create the best life for yourself in the coming months.
VIRGO (Aug. 23-Sept. 22) “Anytime you’re going to grow, you’re going to lose something,” psychologist James Hillman said. “You’re losing what you’re hanging onto to keep safe. You’re losing habits you’re comfortable with, you’re losing familiarity.” I nominate these thoughts to serve as your words of wisdom in the coming weeks, Virgo. From an astrological perspective, you are in a phase when luxuriant growth is possible.
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To harvest the fullness of lush opportunities, you should be willing to shed outworn stuff that might interfere.
LIBRA (Sept. 23-Oct. 22) On Cracked.com, Auntie Meme tells us many commonly held ideas about history are wrong. There were no such things as chastity belts in the Middle Ages, for example. Napoleon’s soldiers didn’t shoot off the nose of the Sphinx when they were stationed in Egypt. In regards to starving peasants, Marie Antoinette never derisively said, “Let them eat cake.” And no Christians ever became meals for lions in ancient Rome’s Colosseum. (More: tinyurl.com/ historicaljive.) In the spirit of Auntie Meme’s exposé, and in alignment with the astrological omens, I invite you to uncover and correct at least three fabrications, fables and lies about your own past.
SCORPIO (Oct. 23-Nov. 21) Poet Charles Wright marvels at the hummingbird, “who has to eat sixty times his own weight a day just to stay alive. Now that’s a life on the edge.” In the coming weeks, Scorpio, your modus operandi may have resemblances to the hummingbird’s approach. I don’t mean to suggest you will be in a manic survival mode. Rather, I expect you’ll feel called to nourish your soul with more intensity than usual. You’ll need to continuously fill yourself up with experiences that inspire, teach and transform you.
SAGITTARIUS (Nov. 22-Dec. 21) “Anybody can become angry,” Greek philosopher Aristotle said. “That is easy; but to be angry with the right person, and to the right degree, and at the right time, for the right purpose, and in the right way, that is not within everybody’s power and is not easy.” I’m pleased to inform you, Sagittarius, now is a time when you have an exceptional capacity for meeting Aristotle’s high standards. In fact, I encourage you to honor and learn all you can from your finely honed and well-expressed anger. Make it work wonders for you. Use it so constructively no one can complain.
CAPRICORN (Dec. 22-Jan. 19) To celebrate your arrival at the height of your sex appeal, I’m resurrecting the old-fashioned word “vavoom.” Feel free to use it as your nickname. Pepper it into your conversations in place of terms like “awesome,” “wow” or “yikes.” Use a felt-tip marker to make a temporary “vavoom” tattoo on your beautiful body. Here are other enchanted words you should take charge of and make an intimate part of your daily presentation: verve, vim, vivid, vitality, vigor, voracious, vivacious, visceral, valor, victory, and viva!
AQUARIUS (Jan. 20-Feb. 18) When he was a boy, Mayan poet Humberto Ak’ab’al asked his mother, “What are those things that shine in the sky?” “Bees,” she answered mischievously. “Every night since then,” Humberto writes, “my eyes eat honey.” In response to this lyrical play, the logical part of our brains might rise up and say, “What a load of nonsense!” But I will ask you to set aside the logical part of your brain for now, Aquarius. According to my understanding of the astrological omens, the coming days will be a time when you need a big dose of sweet fantasies, dreamy stories and maybe even beautiful nonsense. What are your equivalents of seeing bees making honey in the night sky’s pinpoints of light?
PISCES (Feb. 19-March 20) “Sometimes, a seemingly insignificant detail reveals a whole world,” artist Pierre Cordier says. “Like the messages hidden by spies in the dot of an i.” These are precisely the minutiae you should be extra alert for in the coming days, Pisces. Major revelations may emerge from what at first seems trivial. Generous insights could ignite in response to small acts of beauty and subtle shifts of tone. Do you want glimpses of the big picture and the long-range future? Be reverent toward the fine points and modest specifics.
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MAIN ATTRACTIONS & SPECIAL EVENTS Ladies of Laughter Funny & Fabulous Show
The Hitmen: Former Stars of Frankie Valli & The Four Seasons
saturday may 7th AT 7:30 PM
thursday
march 12th AT 4pm & 7:30 PM
The Funniest Women of Comedy Invade Thalian Hall
The Men behind the greatest hits of the 60’s & 70’s!
Tickets available through the Thalian Hall Box Office by calling 910.632.2285 or online at ThalianHall.org Media Partners “Your alternative weekly voice”
54 encore | may 4 – 10, 2016 | www.encorepub.com
TICKETS: 910.632.2285 • 800.523.2820 • WWW.THALIANHALL.ORG 310 CHESTNUT ST •WILMINGTON, NC 28401
CORKBOARD Available for your next CD or Demo
KAREN KANE MUSIC PRODUCTIONS 33 year veteran Producer/Engineer
200 album credits
Dreaming Of A Career In The Music Industry?
AUDIO ENGINEERING CLASSES Music Recording, Mixing, Pro Tools, Studio Production Classes offered in Jan., Apr. and Sept.
(910) 681-0220 or mixmama.com
WHAT IF YOU COULD JUST SAY “NO!� TO CANCER, DIABETES, STRESS, DEPRESSION OR ADDICTION?
HOW?
CALL NOW: 910-343-1171
Wilmington’s Own Psychic Fair!
Featuring the Best Psychics, Mediums, Healers, Vendors, Aura Camera, Singing Bowl Concert, Prizes & More! Saturday, May 14th at 717 Orchard Ave. 10:00am-5:00pm • Tickets at the door - $10
Please Call 910-352-7495 for info.
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Cape Fear Stage’s Closest Cocktail Front Street Brewery 910.251.1935 Bar ~ Concert Night Specials 9 North Front Street, Downtown Wilmington Open 2am nightly
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FREAKY TIKI PRIVATE PIANO corner of 4th & Brunswick
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or anyone else who has been out in the heat can go to the Brewery and cool off with a nice cold Mug of the Day for only $1.99
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GET INSPIRED!! Now Hiring Acoustic Jazz Piano on Front St. DON’T TRY TO CHANGE SPARK YOUR SKILLS! THE WIND OR THE SEA. FABULOUS ENTERTAINmENT with James Jarvis Exotic Dancers Adults or Students Wednesday @ The Blind Elephant In-Out Calls • Casual Events JUST CHANGE Two Girl Show • Bachelor Parties Saturday @ The Calico Room CONTACT: 24/7 Dancers • Serious Inquiries Only THE SAIL. Sunday @ Old Books on Front St. Always Hiring www.facebook.com/JamesJarvis13 BarbaraMcKenzie2008@gmail.com CALL NOW: 910-343-1171 910-726-5323
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SANDWICHES • SALADS PASTAS • DESSERTS 1101 S College Rd. • (910) 392-7529 www.ncatasteofitaly.com encore | may 4 – 10, 2016 | www.encorepub.com 55
SOUTHERN SOUL FOOD AT I T S F I N E S T
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take your momma to casey’ s for mother’ s day!
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5559 Oleander drive • 910.798.2913 Wednesday – Saturday: 11am – 9pm • Sunday: 11am – 8pm • Closed: Monday and Tuesday Visit our website - www.CaseysBuffet.com
WINNER OF BEST BUFFET, FRIED CHICKEN AND SOUL FOOD