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WINDJAMMER INN

Exceptional farm to table fare

On the beaches of Lake Erie rests the Windjammer Inn, where to dine is to taste a small piece of culinary heaven. Owner and chef Kim Saunders sources all of her food from the growing local farm network in Elgin County. The Windjammer Inn features a seasonal menu and specials with local fish, joined by fruits and vegetables, artisanal cheeses, handmade breads, local meats, and of course, Kim’s pastry creations. Recommended in “Where to Eat Canada” for the past 10 years, the Windjammer Inn also boasts three comfortable rooms in the Inn and two separate suites next door, begging you to stay for breakfast the next day. In 2019, the Windjammer Inn became Feast On Certified! Feast On is a certification program that recognizes businesses committed to sourcing Ontario grown and made food and drink. You are invited to dine at the Windjammer Inn where global inspiration meets local sensibility!

324 Smith Street Port Stanley, ON 519–782–4173 www.thewindjammerinn.com See website for hours

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