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Dubois REC - August 2026 Indiana Connection

Page 1

Dubois REC’s

AUGUST 2026

Celebrating the Best of Indiana THE TOP PICKS FROM READERS’ FAVORITE SPOTS ACROSS THE HOOSIER STATE


CONTACT YOUR LOCAL ELECTRIC UTILITY ABOUT INCENTIVES

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FROM THE EDITOR

INDIANA CONNECTION

VOLUME 76 | NUMBER 2 ISSN 0745-4651 | USPS 262-340 Published monthly by

INDIANA ELECTRIC COOPERATIVES Indiana Connection is for and about members of Indiana’s locally-owned, not-for-profit electric cooperatives. It helps consumers use electricity safely and efficiently; understand energy issues; connect with their co-op; and celebrate life in Indiana. Over 300,000 residents and businesses receive the magazine as part of their electric co-op membership. The average printed and mailed cost per issue is 54 cents.

CONTACT US 11805 Pennsylvania St., Carmel, IN 46032 317-487-2220 | info@indianaconnection.org IndianaConnection.org

INDIANA ELECTRIC COOPERATIVES OFFICERS Dr. Richard Leeper President Jamey Marcum Vice President Melissa Menchhofer Secretary/Treasurer John Cassady CEO

EDITORIAL STAFF Britt Davis Editor Mandy Barth Vice President of Communication and Member Engagement Lauren Carman Director of Events, Engagement, and Communication Ashley Curry Production and Design Coordinator Holly Huffman Communication Support Specialist Amber Knight Creative Manager Kiley Lipps Graphic Designer

UNSOLICITED MATERIAL Indiana Connection does not use unsolicited freelance manuscripts or photographs and assumes no responsibility for the safekeeping or return of unsolicited material.

SUBSCRIPTIONS $12 a year for individuals not subscribing through participating REMCs/RECs.

The kids are alright O

ur June cover feature

would look like. It was hard to

highlighted the STARTedUp

believe they were teenagers. Ideas

Foundation and its high school

ranged from skin cancer screening

pitch competition. That same

on your phone to a system that

month, STARTedUp held its State

turns plastics into fuel sources.

Finals and invited me to attend. I was curious to see the “Shark Tank-style” competition and what the students were presenting, so I made my way to Butler University’s Clowes Memorial Hall to watch.

My favorite project also won first place in the competition. If you’ve ever been in the hospital, you know that an IV system will set off an alarm whenever you put your arm in the wrong position.

Ten finalists presented their pitches

OccluSense, created by Riya Koya

in 10-minute time slots to the six

and Zaina Khan of Carmel High

judges. Each had six minutes to

School, is a program that analyzes

pitch their idea and four minutes

IV pressure to prevent unnecessary

for questions from the judges. The

alarms. This frees up nursing time

students came from across the state

and reduces alarm fatigue.

and reached the finals either by winning their regional or by being selected as a wild card.

It’s hard not to come away from that competition feeling better about the future. If these students

The students’ impressive

are any indication, the next

presentations blew me away. Not

generation is smart, creative,

only did they have to create an

and ready to take on hard

introduction video, but they also

challenges. As The Who sang,

had to develop detailed financials

“The kids are alright.”

outlining how they would use the $25,000 first-place prize and what their company’s future expansion

BRITT DAVIS | editor bdavis@indianaec.org

CHANGE OF ADDRESS If you receive Indiana Connection through your electric co-op membership, report address changes to your local co-op.

POSTAGE Periodicals postage paid at Indianapolis, Indiana, and at additional mailing offices.

POSTMASTER Send change of address to: Indiana Connection 11805 Pennsylvania St., Carmel, IN 46032 Include key number. No portion of Indiana Connection may be reproduced without permission of the editor.

We want to hear from you EMAIL: info@indianaconnection.org WEB: indianaconnection.org (fill out forms) MAIL: 11805 Pennsylvania St., Carmel, IN 46032 ON THE MENU: Submit your favorite soup recipes, deadline Sept. 1.

If we publish your recipe on our food pages, we’ll send you a $10 gift card. GIVEAWAY: Enter to win a gift certificate to The Children’s Museum of

Indianapolis. Visit indianaconnection.org/talk-to-us/contests or send your contact information to our office address. The deadline to enter is Aug. 31.

FOLLOW US ON SOCIAL MEDIA AUGUST 2026 3


INDIANA CONNECTION CONTENTS

INDIANA CONNECTION CONTENT

AUGUST

10 FOOD

12 ENERGY 03 FROM THE EDITOR 05 CO-OP NEWS

15 FEATURE STORY 13 COUNTY

22 TRAVEL

Switzerland County

Experience the American prairie at

Energy news and information

15 FEATURE STORY

from your electric cooperative

Celebrating the best of Indiana

09 SAFETY

20 INDIANA EATS

Consider utility safety before

The Oyster Bar offers 140 years of

starting outdoor projects

culinary excellence in Fort Wayne

10 FOOD

21 HOOSIER ENERGY/ WABASH VALLEY NEWS

Savor your daily greens with

22 TRAVEL

Wild Winds Buffalo Preserve (Not in all editions)

23 DIY Elevate your walls with texture and color (Not in all editions)

these tasty spinach recipes

12 ENERGY Stay cool and save energy

AUGUST 2026

this summer Celebrating the Best of Indiana THE TOP PICKS FROM READERS’ FAVORITE SPOTS ACROSS THE HOOSIER STATE

4 AUGUST 2026

ON THE COVER: Indiana Connection set out to celebrate the unique and vibrant offerings of our great state by asking our readers to nominate the “Best of Indiana.” The winner of Best Place to Take the Kids, The Children’s Museum of Indianapolis, is one of the great attractions that the Hoosier State has to offer. (Photo courtesy of The Children’s Museum of Indianapolis)


CONTACT US 812-482-5454 Billing Dept.: 812-482-1664 Operations Dept.: 812-482-1188 After Hours: 812-482-5455 Fax: 812-482-7015 OFFICE HOURS 7 a.m.–4 p.m., Monday–Friday 7 a.m.–3:30 p.m. for Line Dept. STREET ADDRESS 1400 Energy Dr., Jasper, IN 47546 MAILING ADDRESS P.O. Box 610, Jasper, IN 47547-0610 SERVICE INTERRUPTIONS To report service interruptions, call: 812-482-5454 (during regular hours) or 812-482-5455 (after hours) day or night. Please have your account number ready when reporting outages BOARD OF DIRECTORS Brad Knies President Richard A. Wendholt Vice President Randall L. Stemle Secretary-Treasurer Mark Montgomery Andy Schwenk Steve Speedy David Rudolph KEY STAFF Joe Henson CEO/General Manager Craig Adams Manager of Finance Matt Brames Manager of Engineering Greg Dilger Engineering Project Manager Ruth Hopf Billing Supervisor Patrick Lichlyter Manager of Operations MEMBER SERVICES Budget billing SmartHub Pay by Phone 24/7 Drive-through window Night depository Medical account watch Prepaid meter This institution is an equal opportunity provider and employer.

A

ugust is typically one of the

based on fuel prices, including

warmest months of the year,

natural gas, coal and other energy

and that means air conditioners

resources used to generate

across our community are

power. Changes in wholesale

working overtime to keep homes

power costs influence the price of

comfortable. During periods of

electricity delivered to members.

extreme heat, many members may see an increase in their electric bill and wonder what factors contribute to the cost of electricity.

Transmission costs also play a role. Before electricity reaches your home, it must travel across a network of high-voltage

At Dubois REC, we believe that

transmission lines that connect

understanding your electric bill

power plants to local distribution

is an important part of being an

systems. Transmission equipment

informed member. While the

requires ongoing maintenance

total amount due may seem like a

and upgrades to ensure

single number, it actually reflects

reliability, especially as electricity

several different costs associated

demand continues to grow.

with delivering reliable electricity to your home or business.

Closer to home, Dubois REC maintains the local electric

The largest factor is often the

distribution system — utility

amount of energy you use.

poles, power lines, transformers,

Electricity is measured in

substations and other essential

kilowatt-hours (kWh), and the

equipment that safely delivers

more energy your household

power to members. Maintaining

consumes, the higher your bill

this equipment is covered through

will be. During the summer,

the monthly service charge. This is

air conditioning is typically

a flat monthly fee all members pay,

the largest driver of increased

regardless of how much electricity

energy use. When temperatures

they use. This fixed fee ensures all

climb into the 90s or higher, our

members pay a fair share of the

cooling systems run longer and

basic, operational costs required

more frequently, consuming

to keep the power grid reliable

significantly more electricity than

and ready to serve your home

they do during milder weather.

or business. Whether a member

Another major factor is the cost of generating or purchasing electricity. Dubois REC purchases energy from our power supplier, Hoosier Energy. The cost of producing electricity fluctuates

uses a little electricity or a lot, we must maintain infrastructure and have crews, equipment and resources available to provide electricity around the clock. (continued on page 6)

AUGUST 2026 5

DUBOIS REC CO-OP NEWS

duboisrec.com

Understanding your electric bill


DUBOIS REC CO-OP NEWS

parts of the day can help reduce

(continued from page 5)

Rate schedule SERVICE CHARGE Single-phase.........................................$35.50 Three-phase............................................... $47 ENERGY CHARGE The first 500 kWh at........... $.10522/kWh The next 2,500 kWh at...... $.09772/kWh All remaining kWh at........ $.09462/kWh

Summer temperatures can also influence costs in less obvious ways. When the demand for

energy consumption, lower your bill and reduce strain on the local grid during peak demand.

electricity is high across a

Dubois REC’s mission is to

region, wholesale power prices

provide safe, reliable and

can increase. Utilities and

affordable electricity while

grid operators must ensure

being transparent about the

POWER COST TRACKER All rate classes All kWh at...............................$0.01122/kWh

enough generation is available

factors that impact energy costs.

to meet peak demand, and

We understand every dollar

SECURITY LIGHT If you have a security light, add: 175-watt mercury vapor......$8.32/month 100-watt sodium vapor....... $7.50/month 100-watt metal halide...........$8.75/month 70-watt LED............................. $7.50/month

those costs can be reflected

matters, and we are committed

throughout the electric system.

to making smart investments that

Electric bills due by the 20th of each month. Members who pay by the 15th, or pay their bill by auto draft, will be entered in the monthly drawing for a $50 bill credit. Visit duboisrec.com for easy ways to pay your electric bill online.

The good news is that simple steps to lower energy use can

keep the lights on and support the communities we serve.

make a meaningful difference.

Thank you for allowing

Setting your thermostat a few

Dubois REC to serve you.

degrees higher when you’re away, replacing dirty HVAC filters, using ceiling fans, sealing air leaks and avoiding the use of major

Joe Henson

CEO/General Manager

appliances during the hottest

Your chance to win

50

$

NEW WINNER EACH MONTH It is easy to enter our monthly $50 drawing! All Dubois REC

Happy Labor Day The Dubois REC office will be closed Monday, Sept. 7, as our employees take a much deserved break for the holiday.

6 AUGUST 2026

members who pay their bill by the 15th of the month, using any payment option, will be automatically entered in the $50 monthly drawing. Members who pay by ACH/bank draft and recurring payments are also automatically included in the drawing. (Delinquent payments are not eligible.) The winner will be notified, and his or her name will be published here.

MONTHLY WINNER ROMAN STRIEGEL, BIRDSEYE


Follow theses simple steps to sign up for automatic bank draft, and have your electric bill paid each month from your designated bank account. This is a great way to save time and avoid late fees!

1

When you receive your monthly electric bill, please call the pay-by-phone number, located on the top left corner of your statement. This is a 24/7 hotline for making payments.

2

EMPLOYEE ANNIVERSARIES Bailey Hoffman and Tyler Lechner celebrate 10 years of service as journeymen lineman this month. Billing Supervisor Ruth Hopf celebrates 35 years of service. We appreciate these hard working employees and the years they have dedicated to Dubois REC and our members.

When prompted by our phone system, enter your account number, which can also be found on your statement.

3

Make the payment and follow prompts on the automatic system to save your payment method for future recurring payments.

There are no additional fees or charges for using this convenient service. You will still receive a statement each month indicating the amount that will be deducted from

BAILEY HOFFMAN

your bank account. Dubois REC bills are printed near the first of the month and always due on the 20th of the month. If the 20th falls on a weekend or a holiday, the next business day will be used.

REDUCE THE CLUTTER WITH PAPERLESS BILLING Another way you can simplify your bill, and cut some paper cultter is to sign up for our paperless billing program. Instead of a paper bill mailed to you each month,

TYLER LECHNER

you can opt to have our system notify you via email, when your bill is ready each month. The electronic version of the bill looks just like the paper copy. You can also make a one-time payment or set up recurring payments by using any existing payment option:

Pay by phone SmartHub app or at duboisrec.com Drop off your payment in the drive up box at the entrance of our parking lot.

RUTH HOPF AUGUST 2026 7

DUBOIS REC CO-OP NEWS

SIGN UP NOW FOR AUTOPAY


DUBOIS REC CO-OP NEWS

Is prepaid electric service right for you? WHAT IS PREPAID?

•

Prepaid metering is a service that allows members to pay for electricity before it’s used. lnstead

added to the prepaid program. •

Low-balance notifications are sent via email or text message,

of receiving a traditional monthly

helping you stay informed and

paper bill, your electric use is calculated daily. Members can make payments whenever they

There are no additional fees

•

Prepaid service is available only for

ONLINE PORTAL

single-phase residential accounts

Members enrolled in prepaid

with a 22O-amp or less service.

service must have a SmartHub account to monitor their prepaid balance. Through SmartHub, you can: •

Track your daily electric use

out before the daily disconnect

•

View daily charges

time of 10:30 a.m., service will

•

Monitor your account balance

•

Make payments anytime

•

Modify notification settings

be disconnected and will remain off until a payment is made. Once payment is received, service will automatically reconnect. Listed below is some important information. •

A credit balance appears with a minus (-) sign. A positive balance means money is owed.

•

•

Disconnections do not occur on

PAYMENT OPTIONS Payments can be made in multiple •

Online through SmartHub

•

Using the SmartHub mobile app

•

Over the phone

office is closed.

•

In-person at our office

If the service is disconnected,

•

Using the office drop box

minimum of $40 to establish a positive account, must be paid before service is reconnected. 8 AUGUST 2026

No deposit required for new members

•

No large monthly lump-sum bill

•

Greater awareness of daily energy use

•

Potential for lower electric consumption

•

No late fees

•

No disconnect or reconnect fees

•

“Going green” with no monthly paper statement

•

Because members can see their daily use, many find it easier to manage their energy habits and control costs.

convenient ways including:

weekends or holidays when the

any outstanding balance, plus a

Prepaid service offers several •

the regularly billed rate.

connected. lf the balance runs

WHAT ARE THE BENEFITS?

Your electricity rate under the

works best for them.

a credit balance to keep electricity

that balance.

advantages, including:

prepaid program is the same as

Prepaid accounts must maintain

any payment made will go toward

avoid interruption.

choose and in the amount that

HOW IT WORKS

a debt recovery balance, 50% of

It’s important to note that prepaid accounts are not eligible for payment extensions. If there is

HOW TO SIGN UP New or existing members interested in prepaid service must visit the office to review and sign the prepaid agreement. If you would like more information about prepaid metering, please contact us at 812-482-5454. Our team will be happy to answer your questions and help determine if prepaid service is right for you.


utdoor projects such as

location of underground lines

overhead power lines or utility

landscaping, fence installation,

using paint or flags.

poles. Trees growing into power

tree planting, and mailbox

replacement can improve your property. They can also create serious safety risks if utility lines are not properly identified first. Before starting any project that involves digging, homeowners should think about utility safety both below and above ground.

Contact Indiana 811 Before starting any digging project, homeowners should contact Indiana 811 online or by dialing 811 to have public underground utility lines marked. Underground utility lines may be closer to the surface than expected, making it important to locate them before digging begins. Striking an underground utility

Indiana 811 marks public utility lines leading to the utility meter. Private utility lines, such as those connected to outdoor lighting, irrigation systems, detached

lines are one of the leading causes of outages during storms and high winds. Branches contacting power lines can interrupt electric service and create dangerous conditions.

garages, or fire pits, may not

When planning landscaping

be marked and could require a

projects, homeowners should also

private locator.

keep pad-mounted transformers

Evaluate the whole area Homeowners should also look above ground before beginning outdoor projects. Ladders, long-handled tools, tree limbs,

and other utility equipment clear and accessible for utility crews. Shrubs, fencing, mulch, and decorative landscaping should not block access to electrical equipment.

and other materials can come

Taking a few extra steps before

dangerously close to overhead

starting a project can help protect

power lines.

your family, property, and

Trees and landscaping should never be planted too close to

electric service. Source: Indiana 811

line can cause injuries, outages, expensive repairs, or service disruptions for your neighborhood. “Submitting a request through Indiana 811 before starting a project is free, easy, and helps protect homeowners and utility infrastructure,” said John Cassady, CEO of Indiana Electric Cooperatives. “Even small outdoor projects can become dangerous if underground utilities are not properly identified first.” Indiana law requires contacting Indiana 811 at least two full working days before excavation begins, excluding weekends and holidays. After a request is submitted, utility operators will mark the approximate AUGUST 2026 9

INDIANA CONNECTION SAFETY

Before starting outdoor projects, consider utility safety O


INDIANA CONNECTION FOOD

Popeye approved SAVOR YOUR DAILY GREENS WITH THESE TASTY SPINACH RECIPES

RECIPES PREPARED AND PHOTOGRAPHED BY INDIANA CONNECTION STAFF.

10 AUGUST 2026


Spinach lasagna roll-ups

ROSIE MCGUIRE, WASHINGTON

YVONNE BERTKE, ST. MEINRAD

1 lb. fresh spinach, broken into small pieces

FOR DRESSING

6 slices of bacon, fried and crumbled 6 green onions, sliced 1 1/2 cups breadcrumbs 1 Tbsp butter

1 Tbsp garlic powder

24 oz jar of spaghetti sauce or 3 cups of homemade

or 10 oz frozen chopped spinach, thawed and squeezed dry

1/2 cup olive oil

4 oz whipped cream cheese

1 egg

1/2 cup Parmesan cheese

15 oz ricotta cheese

2 cloves garlic, minced

1/2 tsp salt

1 1/2 cups mozzarella cheese, shredded, divided

1 tsp Italian seasoning

1/2 cup parmesan cheese, shredded, divided

Salt and pepper to taste

1 egg

1/4 tsp pepper 5 tsp white vinegar

Sauté the breadcrumbs with the butter. Set aside. Combine dressing ingredients in a blender and blend until smooth. Pour over the spinach, bacon, and green onions. Toss with the breadcrumbs.

1 lb. lasagna noodles

1 lb. fresh spinach, cooked, rinsed, chopped, drained, and squeezed dry

1/8 tsp grated nutmeg Fresh chopped basil or parsley for garnish

In a medium mixing bowl, thoroughly mix cream cheese, ricotta cheese, 1 cup of mozzarella cheese, 1/4 cup of parmesan cheese, chopped spinach, egg, garlic, Italian seasoning, and nutmeg. Add salt and pepper to taste and set aside. Cook lasagna noodles according to package directions until al dente. Drain and rinse in cold water. Lay noodles flat onto baking sheets, foil, or waxed paper to avoid breakage. Lightly spray with cooking spray to keep noodles from sticking. Set aside. Preheat the oven to 375 F. Coat the bottom of a 9-by-13inch baking dish with 1 cup of spaghetti sauce. Spread about 1/4 cup of cheese mixture evenly on each noodle. Roll up snugly, but not so tight that the filling leaks out. Position the rolls either flat, with the seam side down, or upright on one of the

Tuscan chicken orzo MARK SEIBERT, FLOYDS KNOBS

ruffled edges. Fill the pan until the rolls are slightly touching. Spoon the remaining sauce over the

2 cups orzo, uncooked

1 Tbsp Italian seasoning

3 cups chicken broth

1 tsp garlic powder

remaining mozzarella and

1 cup heavy whipping cream

parmesan cheese. Cover

2 pounds of chicken, cut into 1-inch pieces, cooked

1 jar sun-dried tomatoes with oil, cut into smaller pieces

1 tsp salt

1 bag of fresh spinach

the foil and bake for an

1/2 tsp pepper

1/2 cup slivered almonds

additional 10 to 15 minutes,

1 Tbsp minced garlic

1 cup Parmesan cheese, grated

until the cheese is bubbling

Grease a 9-by-13-inch baking dish. Combine all the ingredients, then pour into the dish. Bake at 400 F for

rolls and sprinkle with

the pan with foil and bake 30 to 35 minutes. Remove

and lightly browned. Remove from the oven and let it set at least 10 minutes before serving. Sprinkle

40 minutes. Remove from the oven, stir, then fold in

with chopped parsley or

the Parmesan cheese.

basil leaves and serve. AUGUST 2026 11

INDIANA CONNECTION FOOD

Spinach salad


INDIANA CONNECTION ENERGY

Beat the heat STAY COOL AND SAVE ENERGY THIS SUMMER

K

eeping cool and saving energy can seem like opposing goals

in the summer. But there are ways to do both by combining smart habits, efficient equipment use, and simple home improvements.

Use your thermostat strategically. Raising the thermostat by two or three degrees when you’re at home can make a huge difference, and going even higher when you’re away can help as well. If remembering to adjust the thermostat settings sounds like too much work, consider a programmable or smart thermostat, which can automatically adjust the temperature and help ensure energy isn’t wasted, especially when no one’s home.

Ceiling and portable fans help circulate air, which can make rooms feel cooler without lowering the thermostat. Just remember to turn them off when you leave the room to save energy.

Close blinds, curtains, or shades, especially on windows facing south or west, during the hottest parts of the day. Blocking sunlight can keep indoor temperatures from rising. Blackout curtains or reflective window films are particularly effective at keeping heat out.

Seal leaks with weatherstrips or caulk to keep the cool air in

doors, windows, or ducts. Proper

off unused devices, as they

insulation in walls and attics can

generate heat even when idle.

also go a long way in reducing

Replace or clean air conditioner filters regularly to help with

Try to use major appliances like ovens, dryers, and dishwashers only early in the morning or late in the evening, when it’s cooler,

efficiency. Make sure outdoor

since they generate heat. Also

units are clear of debris and

consider grilling outdoors or

shaded if possible.

using smaller appliances like

your cooling system’s workload.

Upgrade to a newer, more energyefficient air conditioner if you

microwaves, air fryers, or slow cookers rather than the oven.

have an older model. Look for

Many of these options seem

systems with high Seasonal Energy

like small things, but they can all

Efficiency Ratio (SEER) ratings

add up to a cooler home without

or Energy Star certification.

a high electric bill throughout

Consider switching to LED light bulbs, which produce less heat

the summer.

than incandescent bulbs.

Chelsi Jackson

and warm air out. Cool air can

Minimize the use of electronics

escape through cracks around

when not needed and turn

Project Coordinator Henry County REMC

12 AUGUST 2026


BY NICOLE THOMAS

PHOTO COURTESY OF THE SWISS WINE FESTIVAL

Along the Ohio River in

A TOAST TO TRADITION

collection marks his grave.

southeastern Indiana is

In the early 1800s, Swiss

Today, a concrete statue of Fred

Switzerland County, known

winemakers settled in what is

stands on Vevay Hill in his honor.

as the birthplace of Indiana’s

now Vevay, named after their

No one knows who placed the

wine industry and one of the

hometown in Switzerland.

statue there, but it’s still dressed

Midwest’s most distinctly Swiss

The Swiss Wine Festival, which

up for holidays and special

communities. The county is

honors the area’s winemaking

occasions throughout the year.

also home to Patriot, one of the

traditions, has been held each

The Switzerland County Tourism

state’s smallest incorporated

August since 1968. The four-day

Office also sells concrete statues

towns, with a population of

festival runs Thursday through

of Fred, and they are displayed

roughly 200 residents.

Sunday and attracts more than

around the county in tribute.

FROM STORE TO STAGE The Hoosier Theater in Vevay is one of the oldest commercial buildings in Switzerland County.

20,000 people. Visitors can enjoy grape stomps, wine tastings of more than 100 Indiana wines, carnival rides, and live music.

COUNTY FACTS

Built in 1837 along the Ohio River,

KING OF VEVAY HILL

it originally served as a warehouse

Fred was a white billy goat born in

and general store. Over the years,

2000 who became a local legend

the building has housed a saddlery,

in Switzerland County after

post office, tavern, and newspaper

repeatedly escaping his pen at the

offices before being converted into

county’s 4-H fair. He eventually

a movie theater in 1926. After the

made an abandoned house along

POPULATION: 9,737

theater closed in 1955, the building

SR 56 his home, roaming the

was vacant for nearly three decades

nearby woods and helping himself

COUNTY SEAT: Vevay

until residents formed Historic

to food from nearby gardens.

Vevay, Inc. and restored the

Locals often spotted him standing

landmark. Reopened in 1987, the

atop Vevay Hill, which became his

Hoosier Theater now serves as a

favorite place to overlook the town.

community performing arts venue

After his death in 2013, he was

with plays, concerts, and more.

buried along SR 56, where a rock

PHOTO COURTESY OF THE HISTORIC HOOSIER THEATER

PHOTO COURTESY OF VEVAY/SWITZERLAND COUNTY TOURISM

FOUNDED: 1814 NAMED FOR: The country of Switzerland

INDIANA COUNTY NUMBER: 78

AUGUST 2026 13

INDIANA CONNECTION COUNTY

Switzerland County


Best of

BED AND BREAKFAST

Story Inn, Nashville

a n a i Ind Celebrating the Best of Indiana THE TOP PICKS FROM READERS’ FAVORITE SPOTS ACROSS THE HOOSIER STATE

Story is a national historic district that operates as a destination hotel, acclaimed restaurant, award-winning event venue, and dive bar. The old general store is now the bed-and-breakfast, Story Inn, and all the cottages on the

E

property also serve as overnight

together contributions from communities across the state,

at $200. The menu is crafted

arlier this year, Indiana Connection set out to celebrate the unique and vibrant offerings of our great state by asking our

readers to nominate the “Best of Indiana.” This contest brings

accommodations. Inclusive overnight dining packages start

highlighting the places, experiences, and flavors that define Indiana.

from food grown in the hotel’s

From charming bed-and-breakfasts and bustling breweries to

and nature trails are available for

family-friendly attractions and delectable dining options, Best of Indiana showcases the diverse spirit and pride of Indiana residents. As our readers nominated their favorites, they not only reflect their personal preferences but also support local businesses and foster a sense of community. After organizing the nominations, we asked readers to vote for the top three nominees in each category. Read on as we reveal the winners who embody the best of what Indiana has to offer.

gardens. The orchard, vineyard, guests to explore. For reservations, events calendar, and the 1851 Club family and town rentals, visit storyinn.com or call 812-988-2273.

Other finalists Market Street Inn, Jeffersonville The Whittaker Inn, West Lafayette

AUGUST 2026 15

INDIANA CONNECTION FEATURE

Indiana Connection Readers’ Choice Awards


INDIANA CONNECTION FEATURE

TENDERLOIN

BREWERY

Miller’s Tavern, North Vernon

St. Benedict’s Brew Works, Ferdinand

Miller’s Tavern, which opened

St. Benedict’s Brew Works opened

in 1937 in historic downtown

in October 2015 on the grounds

North Vernon, boasts a classic

of the Monastery Immaculate

pub, hometown atmosphere,

Conception in Dubois County.

with new, expanded seating for

St. Benedict’s Brew Works opened

casual comfort and an outdoor

in October 2015 on the grounds

patio. This historic bar offers

of the Monastery Immaculate Conception in Dubois County. The brewery produces a variety of craft beers, including yearround lagers and ales, as well as sought-after seasonal brews. Belgian-style monastic beers are often on tap, including Tripels, Dubels, and Quads.

CAMPGROUND

Patoka Lake Modern Campground, Birdseye Patoka Lake is one of the state’s largest and most popular recreation areas. Covering about

counter seating and a community spot for dining in, along with carry-out. Famous for their large, crispy, breaded pork tenderloin sandwiches, the menu also includes ribeye sandwiches, fish, burgers, and appetizers. For more information, call 812-346-1195 or visit the

Owner Vince Luecke has

8,800 acres of water and bordered

appreciated the community’s

by thousands of acres of forest, the

restaurant’s Facebook page.

support since the brewery opened.

lake attracts visitors for boating,

Brewer Evan Becker describes beer

fishing, swimming, hiking, wildlife

Other finalists

production as both an art and a

viewing, and camping.

science that requires tremendous discipline and creativity to consistently produce high-quality beer. St. Benedict’s Brew Works takes the time to make decisions that prioritize the highest quality in their ingredients, processes, and people.

The modern campground at Patoka Lake offers a comfortable outdoor experience with hundreds of electric campsites designed for both RVs and tents. Most sites include electric hookups, concrete pads, picnic tables, and fire rings. Campers also have access to

For more information, visit

modern restrooms, hot showers,

saintbenedictsbrewworks.com, call

drinking water, playgrounds,

812-998-2337, or check out the

and nearby recreational facilities.

brewery’s Facebook page.

The campground is open

Other finalists Patoka Lake Brewing, Birdseye Upland Brewing, Bloomington

year-round and provides easy access to the lake’s beaches, trails, and boating areas. To make a reservation, go to

indianastateparks.com or call 812-338-5589.

Other finalists Brown County State Park, Nashville Spring Mill State Park, Mitchell 16 AUGUST 2026

Greazy Pickle, Portland One Eyed Jack’s, Winamac


The Children’s Museum of Indianapolis, Indianapolis The Children’s Museum of Indianapolis ignites joy, wonder, and curiosity by creating powerful learning experiences for children and adults. It’s the world’s largest children’s museum, with 485,000 square feet of public space, including five floors of indoor exhibits and 7.5 acres of outdoor space in the Riley Children’s Health Sports Legends Experience. Named the best children’s museum in the country by USA Today for three years in a row, The Children’s

COMMUNITY FESTIVAL

Marshall County Blueberry Festival, Plymouth The Marshall County Blueberry

fund scholarships for the festival’s

Festival in Plymouth, is celebrating

pageant winners. The festival also

its 60th year Sept. 4-7. The festival,

features the Blueberry Splash and

named in honor of Marshall

the Blueberry Stomp 5K and 15K

County’s agricultural history,

runs. Look for the festival mascot,

now serves as a family-friendly

Blueberry Hank, at the races and

celebration for the community.

other events.

Every day of the festival offers

Admission is free, with

activities for kids and musical

parking available for $10 and a

entertainment, with over 600

complimentary tram service. The

food, craft, and commercial

festival opens at noon on Friday

booths. Saturday ends with a drone

and at 9 a.m. on the weekend, and

show, and on Sunday, enjoy the

closes at 9 p.m. nightly.

fireworks show.

For more details, visit

Among the shops and sweets, there

blueberryfestival.org or

are plenty of events to enjoy, many

call 888-936-5020.

of which support worthy causes. The Blueberry Splash one-mile open swim funds swim lessons for kids in need, and souvenirs

Museum of Indianapolis is home to 14 permanent exhibits, including Dinosphere, the museum’s most popular exhibit with an immersive collection of real dinosaur fossils and an active working paleontology lab. Founded in 1925, The Children’s Museum of Indianapolis celebrated its 100th birthday in 2025. For tickets and other information, visit childrensmuseum.org, call 317-334-4000, or follow @childrensmuseum on social media.

Other finalists Cornucopia Farm, Scottsburg Holiday World and Splashin’ Safari, Santa Claus

Other finalists Harvest Homecoming, New Albany Kendallville Apple Festival, Kendallville

purchased at the Blueberry Store

AUGUST 2026 17

INDIANA CONNECTION FEATURE

PLACE TO TAKE THE KIDS


INDIANA CONNECTION FEATURE

RESTAURANT

Schnitzelbank Restaurant, Jasper Celebrating its 65th year in 2026,

the Schnitzelbank part of their

the Schnitzelbank Restaurant has

own traditions.

become one of Indiana’s most

MUSEUM

iconic dining destinations. What began as a small tavern on Jasper’s

Dubois County Museum, Jasper

south side was transformed in 1961

The Dubois County Museum in

hospitality, tradition, and great

Jasper opened in 1999. In 2024, the museum moved to a former factory building and now has 50,000 square feet of exhibit space. The collections have grown to over 68,000 pieces, with about 14% on display. The museum’s display in Room One is a Germanic history of the area, archeological finds, sports, religious and military items, and other temporary displays. Room Two showcases a collection of antique farm machinery, a Wildlife Room, a complete log home, items from pioneer days, 15 murals of local towns, and model trains. Children have their own room to play in, and a 17-room Main Street depicts life in the early 1900s. Room Three displays the history and products of the local wood factories. The museum is open Tuesday through Sunday. To learn more, visit duboiscountymuseum.org or call 812-634-7733.

Other finalists The Children’s Museum of Indianapolis, Indianapolis Indiana State Museum, Indianapolis

18 AUGUST 2026

by Larry and Betty Hanselman into a family restaurant built on food. Today, the second generation of the Hanselman family proudly carries on that legacy. Rooted in the rich German heritage of southern Indiana, the Schnitzelbank offers authentic German-inspired specialties alongside American favorites, ensuring there is truly something for everyone. From handcrafted schnitzels and sauerbraten to fried

A recent addition, the beautifully restored Glockenspiel, celebrates Jasper’s German roots and has quickly become a destination in its own right, delighting visitors with its music and animation throughout the day. For 65 years, the Schnitzelbank has remained committed to one simple philosophy: serve great food, welcome guests like family, and create memories that last a lifetime. To learn more, visit

schnitzelbank.com or call 812-482-2640.

chicken and homemade desserts,

Other finalists

generations of families have made

The Chicken House, Sellersburg Red Yeti, Jeffersonville


INDIANA CONNECTION FEATURE

PLACE FOR LIVE THEATER

Lincoln Amphitheatre, Lincoln City The Lincoln Amphitheatre, nestled inside Lincoln State Park, is a majestic 2,200-seat venue conveniently located off I-64. Opened in 1987, it was built just steps from where Abraham

WINERY

Oliver Winery, Bloomington

Lincoln spent his boyhood years.

Oliver Winery traces its origins

White, and Sweet Rose wines.

For decades, the venue was best

to the 1960s, when Indiana

More recently, its Blueberry and

University law professor William

Cherry Moscato wines have been

Oliver turned a simple hobby

huge hits. Oliver’s latest offerings

into something extraordinary.

are the new Spritz Collection

Planting a vineyard northwest

wines, including Italian Lemon

of Bloomington in the Indiana

and Blood Orange Spritz. For

Uplands AVA, Professor Oliver

those who prefer drier wines, the

soon found his vines producing far

Flight Series has some wonderful

more grapes than a hobbyist could

offerings, including Cabernet,

use — and a vision for something

Shiraz, and the winery’s favorite

greater began to take shape.

blend, Casse-Tête.

Ever the advocate, Professor Oliver

In 2026, Oliver Winery

championed legislation that would

proudly celebrated 54 years of

change Indiana’s wine landscape

craftsmanship, community, and

forever. The Indiana Small Winery

bringing people together through

Act was passed in 1971, and Oliver

the shared joy of wine.

known for staging a variety of long running theatrical tributes to Lincoln’s Indiana roots. Recently, renewed investment has expanded the amphitheatre’s capabilities, seating, and technical infrastructure to support a wider range of programming. Today, the venue hosts an eclectic mix of concerts, theatre productions, and community events. Surrounded by the natural beauty of the state park, the Lincoln Amphitheatre blends history, culture, and outdoor entertainment. To learn more about upcoming shows and purchase tickets, call 812-937-2329 or go to

lincolnamphitheatre.com.

Winery officially opened its doors in 1972. Early success with Camelot Mead set the winery on a trajectory of steady growth, and today Oliver Winery distributes award-winning, fruit-forward wines to more than 40 states, with nationwide

Other finalists

shipping available.

Beef & Boards Dinner Theatre, Indianapolis

The winery is most well known in

Derby Dinner Playhouse, Clarksville

To purchase wines or learn more about the tasting room, visit oliverwinery.com or call 812-876-5800.

Other finalists Huber Winery, Borden Turtle Run Winery, Corydon

Indiana for its Sweet Red, Sweet

AUGUST 2026 19


INDIANA CONNECTION INDIANA EATS

Briny, bold, and built to last THE OYSTER BAR OFFERS 140 YEARS OF CULINARY EXCELLENCE IN FORT WAYNE BY STEPHANIE BERNABA

The Oyster Bar has been a fixture in downtown Fort Wayne since 1888, welcoming generations of diners seeking exceptional seafood and great company. Today, executive chef and business partner Tony West honors this legacy while leading the restaurant into a bold new era. “My culinary journey started in greasy spoon restaurants in the morning and high-end eateries across the country at night,” West shared. This unconventional background has shaped a chef who values grit, creativity, and quality equally. “We can’t be mediocre in Indiana

This confidence shines in every dish. Guests can enjoy razor clams, creamy Kumamoto oysters, Louisiana barbecue shrimp, and staples like calamari and New England clam chowder. The diver scallops over applewood bacon risotto with vanilla cognac sauce have earned a loyal following. For newcomers, West offers the raw bar experience at the table, shucking oysters tableside and guiding guests through the varieties and the significance of

THE OYSTER BAR 1830 S. Calhoun St. Fort Wayne, IN 46802 fwoysterbar.com Reservations are recommended. In the post-pandemic landscape, West believes diners crave connection as much as, if not more than, great food. After years of isolation, guests are willing to invest more in a night out that offers excellent cuisine in an enchanting atmosphere. His goal is for every guest to feel completely at home. “The oyster bar is where strangers become friends,” he said. He embodies this belief through

preserving the briny liquid.

his active presence — ­ working

“That is the best bite in the oyster,”

circulating through the dining

he said. “That ocean water sitting there marinating that oyster up.”

the line five or six nights a week, area, and closing on holidays to allow his team to rest and recharge.

when it comes to seafood,” he

‘WHERE STRANGERS BECOME FRIENDS’

West’s long hours are driven

added. “You have to be hitting it.”

The story extends beyond the

living out your dream and

CULINARY CONFIDENCE West’s vision is evident throughout The Oyster Bar’s menu. He sources seafood through small purveyors and maintains industry relationships cultivated during his cross-country experience. A mentor once told him, “You never have to think outside the box if you don’t put yourself in one to begin with,” a philosophy that inspires a menu bursting with culinary confidence.

20 AUGUST 2026

menu. The building itself breathes history. With only six owners in nearly 140 years, it has sheltered Prohibition-era moonshiners and hosted infamous figures like Al Capone and John Dillinger. At just 21, West boldly declared his intent to buy The Oyster Bar to then-owner Steve Gard. Twenty-five years later, he made good on that promise, purchasing the restaurant with his wife and business partner, Kara.

by purpose. “When you’re passion,” he said, “it’s easy.” PHOTOS COURTESY OF THE OYSTER BAR


FLYING LINEMEN UTILIZE INNOVATIVE HELICOPTER APPROACH IN BANDON PROJECT

I

OUT WITH THE OLD, IN WITH THE NEW

lines between Tell City North

the flying linemen began a

f you were in the right place at the right time near a 12-

mile stretch of transmission and Bandon Substation in early April, you might have caught a glimpse of flying linemen tethered underneath a helicopter, soaring through the air as part of Hoosier Energy’s Bandon Static Wire Replacement Project.

SAVING FIVE MONTHS OF WORK It was the first time using that approach for Hoosier, but it delivered in efficiency, as wire was replaced across 95 structures in less than three weeks rather than six months. The contractor on the project, Intren, hired the helicopter crew, with the linemen coming from California to perform the

With the prep work done,

First, the helicopter flew the

arises and it fits a need as this one

linemen out to each structure to remove the old hardware and pull the static wire out. Much of the old wire had multiple splices, in

identified the regulators needed to support the substation. They installed them a month before the project began to supply members with power.

did, we’ve got another tool in our belt,” said Hoosier Energy Senior Project Manager Steven Jones.

trees and limbs falling on the line in the past. These incidents weren’t the primary reason for the replacement, but they were a contributing factor. During the removal of the old wire, a few structures were found to be unsafe for landing and required replacement. These were structures that had been examined in the past but had

With sound structures in place

duration of the project, they

helicopter, but if the opportunity

some cases more than 20, from

Before anyone took to the skies,

a section of the line out for the

“We have other projects where it doesn’t make sense to bring in the

unseen damage higher up.

Power had its part to play. With

back remains to be seen.

two-part process.

aerial line work.

local cooperative Southern Indiana

of the wind. When they will be

and the old static wire removed, the linemen made a second pass through all 95 structures to install the new static wire, restore hardware, and tie the lines together. And just like that, the flying linemen disappeared on the wings

AUGUST 2026 21

INDIANA CONNECTION HOOSIER ENERGY

REVOLUTIONIZING power line maintenance


INDIANA CONNECTION TRAVEL

WHERE THE

BUFFALO ROAM

WILD WINDS BUFFALO PRESERVE

EXPERIENCE THE MAJESTY OF THE AMERICAN PRAIRIE AT WILD WINDS BUFFALO PRESERVE

Contact information, events, and news are best found on their Facebook page.

6975 N. Ray Rd., Fremont, IN 46737

BY NATALIE DERRICKSON

PHOTO COURTESY OF THE STEUBEN COUNTY TOURISM BUREAU

W

hile a certain Montana-based

“Wild Winds Buffalo Preserve

Guided tours are offered

TV show may have partly

in Fremont gives visitors a

Wednesday through Sunday

inspired renewed interest in a slower

chance to experience something

during the summer and fall, from

lifestyle and a deeper connection

that feels more like the

10 a.m. to 3 p.m., with the preserve

with nature, a visit to the Treasure

American prairie than northern

closing at 4 p.m. Tickets can be

State isn’t the only way to reconnect

Indiana,” said Janet Hartsuff,

purchased on-site for $14 for adults

with the great outdoors.

Steuben County Tourism

and $9 for children ages 3 to 10.

Bureau communications

Children under 2 are free.

Wild Winds Buffalo Preserve is a special place, a haven, for the majestic American Bison, which are linked to Indiana’s history yet were largely eradicated for over 100 years. Home to over 200 bison that roam

manager. “The open-air vehicle tour is just outstanding. The guides are so knowledgeable, and you can get surprisingly close to the herd.”

Guests are invited to visit the Wild Winds gift shop, which is open from May through October. There, guests can shop for handcrafted pottery, stunning jewelry, and even

the 400-acre preserve, Wild Winds

During the open-air tour, guests

fresh-frozen buffalo meat. If your

offers visitors a unique experience

travel through the preserve and

first visit has you hooked, book a

across the grounds and among the

follow the bison across seven

stay at their bed-and-breakfast,

herd, and guides provide valuable

fields. In the spring, calves are

featuring bison blankets and

conservation and stewardship

born and then stay with their

impressive log-hewn beds, to

education along the way.

mothers for the next year.

make your visit truly magical.

22 AUGUST 2026


INDIANA CONNECTION DIY

Add dimension to your space ELEVATE YOUR WALLS WITH TEXTURE AND COLOR BY TJ LEININGER

C

hanging the color of

applying the base

your walls is a way to add

color and waiting 24

personality and warmth to your

hours, lightly dip a

home, but if you want to take a

cheesecloth or linen

room to another level, try adding

rag in the top-layer

real or faux texture with paint,

color, scrunch it, then

joint compound, and tools. It adds

roll or dab it onto the

charm, hides imperfections, and

wall. Work in one small

can even increase durability.

area at a time to keep the finish

with a putty knife and repeat

consistent. Other tools that work

your application steps, or reset

well for mimicking texture include

the area with a skim coating —

sponges, stiff-bristled brushes,

a thin layer of joint compound

and sprayers.

that creates a smooth surface.

The simplest method is using a paint product with built-in texture, such as Rust-Oleum Stops Rust Hammered paint or Krylon Fusion All-In-One textured spray paint and primer. Many options mimic wood, metal, and stone in a wide range of colors. For subtle dimension without extra work, you can also use additives like

If you’re using joint compound, follow the package directions when preparing. The consistency should be similar to thick pancake batter. Select the proper size of drywall knife for the texture style you’ve

Zinsser Roll-A-Tex Sand Finish.

chosen. Then start in a corner

If you prefer more depth and

manageable sections. The edges of

richness, joint compound is the way to go. There are dozens of tried-and-true styles to choose from, such as knockdown, orange peel, shoelace, and slap brush.

From flat to full of life Once you’ve picked your colors and products, cleaned and primed the walls, and tested your method on a small patch, you are ready for application. Rag rolling is a simple technique to create a fabric-like texture using two colors. After

and work your way inward in

Be sure to feather the edges so that everything blends cleanly. Most importantly, remember, textured walls aren’t meant to be perfect. A little variation adds character. Trust your eye, take your time, and you will end up with walls that are anything but ordinary.

the previous patch should still be wet when you begin next to it, to ensure a seamless transition. Once you’ve completed the compound step and waited at least 24 hours for it to dry, finish by applying a primer and paint color with a thick-nap roller.

An imperfect masterpiece If the end product doesn’t live up to your vision, don’t sweat it. Most texture mistakes are easy to fix.

TJ Leininger is the store manager of Enyart’s Hardware in Rochester, a Do it Best member. Do it Best is a Fort Wayne-based home improvement cooperative supporting thousands of hardware stores, home centers, and lumberyards throughout the U.S. and worldwide. (This article is for informational purposes only. Indiana Connection and Do it Best assume no liability for the accuracy or completeness of the information contained herein, or for injuries, property damage, or the outcome of any project.)

You can scrape off joint compound AUGUST 2026 23


36 FEBRUARY 2019


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