LA MASSERIA DEI VINI, NYC

LOCATION: Hell’s Kitchen, New York, NY STATUS: built DESIGNER & RECORD ARCHITECT: Daniel O’Connor Architects, NYC INTERIOR DESIGNER: Libby Langdon YEAR: 2014 AREA: 4,000 SF. PROJECT: renovation

MY ROLE: Design Project Manager

Worked with the principal architect, interior design company, client and expeditor from survey to completion, building durable professional relationships.

PROJECT DESCRIPTION

One of four locations of this authentic Italian restaurant in NY. A masseria is a farm typical of the Southeast of Italy. The restaurant’s design evokes the region’s rustic character in a contemporary NYC context. Italy and USA, traditional and modern, find a pleasing balance in this project.