Prep School
CATERING Prep School Menu A
MONDAY
Red – Meat Dishes Green – Vegetarian Blue - Fish Black - Halal
TUESDAY
WEDNESDAY
THURSDAY
FRIDAY
Salad & Baked Potato Day
Roasted Turkey
Chicken Fillet Burger
Traditional Roasted Butterfly Turkey
Chicken Fillet In A Crispy Coating Served With Bun (G)
Vegan Sausage Roll
Mozzarella Sticks
Vegan Sausage Wrapped In A Puff Pastry (G)
Mozzarella Cheese In Crispy Breadcrumbs (G)(M)(Sy)
Pasta Day
Turkey Meatballs
Main Course
Vegetarian Additional Items
Pasta Carbonara
Turkey Meatballs In A Rich Tomato & Herb Sauce
Creamy Cheesy Sauce With Bacon
Mini Spring rolls
Macaroni Cheese Bake
Oriental Vegetables In Filo Pastry (G)(Sy)
Cod Fish Cakes Cod Fish Cakes In Golden Breadcrumbs (G)(M)(F)
(G)(M)
Macaroni In A Stringy Mixed Cheese Sauce Baked With A Cheese Crust (G) (M)
Diced Chicken
Cheese (M) Beans Tuna
Pesto Pasta
Bread Roll
Penne Pasta Drizzled With Vegan Pesto
(G)
Buttermilk Quorn Burger Quorn Burger In A Crisp Coating (G)
(G)
Diced Halal Chicken Breast
Roasted Chicken Breast
Accompliments
New Potatoes Pasta Peas Sweetcorn
Garlic Bread Sweetcorn Peas
Salad
Roast Potatoes Peas Cauliflower
Potato Tots Sweetcorn Carrots
Desserts
Chocolate Chip Sponge Lemon Sponge
Flapjack Jam Tarts Peaches
Shortbread
Chocolate sponge Melon Wedge
Vegetarian Jelly Doughnuts
Yoghurts
Yoghurts
Yoghurts
Fruit Crumble Yoghurts