SEP | OCT
KEYS TO
LIVING WELL AUTUMN
BEAUTY UPDATES
LUXURY AWARDS NOMINEES REVEALED
5
HEALTH MEETS WEALTH
TIPS FOR
FALL-ING FOR
FASHION
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1528 E. CHAMPLAIN DR. STE. 103 FRESNO, CA • 559.434.4589 • WWW.SCEPTREANDSASH.COM N.E. CORNER OF CEDAR AND SHEPHERD, TWO DOORS DOWN FROM YOSEMITE RANCH RESTAURANT
THE
BRANDS YOUWANT Central California’s largest purveyor of pre-owned authentic designer luxury goods. Specializing in bridal jewelry, certified loose diamonds, watches, vintage and estate jewelry, handbags, and accessories.We offer a 100% lifetime authenticity guarantee, a one year warranty on all watches, and a 14-day no-questions-asked return policy, with layaway available. Sell to us. Visit us for a no-obligation evaluation and offer on your luxury goods, with immediate payment.
SCEPTRE & SASH IS INDEPENDENT OF ANY BRAND AFFILIATION. ITEMS ARE PRE-OWNED AND/OR VINTAGE. LICENSE #000000780
559 | 431 | 8810 711 West Alluvial, Fresno, CA 93711 preensalon.com
WHEN + WHERE
TORNINO’S BANQUETS
Friday, January 24th, 2020 6:00 P.M. to Midnight
5080 North Blackstone Avenue Fresno, California 93710
CVLUX Magazine is pleased to present the 2020 Luxury Awards. A portion of this year’s proceeds will benefit Make-A-Wish® Northeastern & Central California and Northern Nevada. Each year, CVLUX recognizes the top businesses in the Central Valley by presenting the best of the best with Luxury Awards. In addition, three coveted Diamond Awards are given to various businesses and individuals to acknowledge their philanthropic efforts within the community. Voting is now live and will continue until Friday, December 13th, 2019. The winners will be announced at the Luxury Awards in January.
For table and sponsorship pricing, please contact Donna Ensom at donna@cvlux.com.
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—32— SEP | OCT
EXTREMELY GR ATEFUL De Young Properties is Building the Dream Managing Editor Lauren Barisic Photos Courtesy of De Young Properties
F
ans rejoiced at the announcement that Extreme Makeover: Home Edition (EMHE) was being rebooted. Over the summer, Central Valley natives witnessed the 93619 zip get some Extreme attention, having been selected for the comeback’s first episode. While it’s apparent that Americans love a great home and garden redo, EMHE does it in a way that unites aesthetics with service—a value both the show and De Young Properties holds dear; it’s all about the bigger picture. The EMHE production team begins with a nationwide family search. When they heard De Young Properties was interested in being a builder again for the show (they did the Fresno episode 10 years ago), the team narrowed their efforts to the greater Fresno area. Nominations for hundreds of families were received, but several families in Clovis stood out. “The City of Clovis was interested in having the show come to their community, and then it fell quickly into place with one particular Clovis family—the Reeders,” mentioned Brady Connell, Executive Producer of Extreme Makeover: Home Edition. Local CAL FIRE captain Nick Reeder lost his wife, Amanda, just an hour after giving birth to their twin daughters in April of 2018. This left Nick to raise their newborn twins, Kaia and Kelce, and their eldest daughter, Layla, on his own. While figuring out how to move forward without his wife, Nick’s mother, Jeanine, moved into the 900-square-foot apartment to assist with the girls. Imagine their surprise “when Nick and his family were greeted by Jesse Tyler Ferguson, show designers, De Young Properties, and a team of volunteers ready to build the Reeder family’s new home!” on July 30th, exclaimed Ryan De Young, President of De Young Properties. A new cast, including host Jesse Tyler Ferguson and designers Carrie Locklyn, Darren Keefe, and Breegan Jane, is the most obvious difference from the original series, but EMHE is also shifting its emphasis slightly. “As an HGTV show, the series will have more focus on design and process, as well as making sure the home design is just right for each family,” elaborated Brady. “De Young Properties is a long-time friend of Extreme Makeover: Home Edition. They are part of the family!” Brady remarked, referring to the home they built a decade ago. “Their Fresno build in 2009 was a huge success, so when the reboot was ordered, we knew right away that the De Young family would be our first call.” Preparations for an Extreme build are, well, extreme. “The builder for any episode of Extreme Makeover: Home Edition works closely with the design, build, production, and location teams of the show,” explained Brady of the tremendous coordination efforts. “Essentially the television industry and the construction industry come together for one common goal. They work together for months to plan the 7-day build for the selected family.”
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Senior Loan Officer | NMLS ID #335826 kbryant@bayeq.com | 559.779.2000 www.KimBryantLoans.com | 7783 North Ingram Avenue, Fresno, CA 93711 Equal Housing Lender. This is not a commitment to lend or extend credit. Restrictions may apply. Rates may not be available at time of application. Information and/or data are subject to change without notice. All loans are subject to credit approval. Not all loans or products are available in all states. Bay Equity LLC, 28 Liberty Ship Way Suite 2800, Sausalito, CA 94965; NMLS ID#76988. Licensed by the Department of Business Oversight under the California Residential Mortgage Lending Act- #4150077; NMLS consumer access: www.nmlsconsumeraccess.org BEKG-190726-1.0
SHAKE +STIR
HOSTED AT MANHATTAN STEAKHOUSE & BAR Managing Editor Lauren Barisic Photographer Don Dizon
—38— SEP | OCT
A
t the Manhattan Steakhouse & Bar, “There’re no strangers here—just a friend we haven’t met, yet!” proclaimed owners Dave and Karyn Milutinovich as Dina Juve, Anaheed Tatarian, Tami Serpa, Ashley Hyatt, and Lannea Woods took their seats with CVLUX’s Donna Ensom for Shake+Stir’s fourteenth edition. A delicious surprise awaited the group after four (okay, five) cocktails, six incredible dishes, and desserts galore. The most outrageous stories about dating and children started to fly early on, leading this party to last twice as long as usual! The restaurant is truly a partnership between the husband and wife team. “My wife is a fabulous partner up front,” Dave mused of Karyn. “She has a talent for making everyone who comes through our doors feel special. I’m in the back!” He’s big on details (like logos on the plates, glasses, and napkins), making the Manhattan stand out for its fine points. Since its establishment in 1992, the Manhattan has been tucked in the southeastern corner of Fresno’s Bullard and West Avenues. Dave recalled that he and his brother, both restaurateurs, wanted to do a restaurant together with their wives. Both couples loved New York, hence where the name “Manhattan” came from. A few years later, Dave and Karyn bought the restaurant from their partners and updated the name to Manhattan Steakhouse & Bar as the popularity of steakhouses increased. The couple relishes being a multi-generation establishment—patrons who have been coming here since they opened have instilled that dining tradition in their own children. Dave and Karyn’s keen sense for
maintaining relevance instigated a slew of renovations and updates a few years back. New lighting fixtures and tile flooring were added, grayscale vintage photos line the walls, and black and white checkered tablecloths bring an element of informality that juxtaposes the atmosphere splendidly. Don’t fret—the trademark Manhattan skyline mural along the back wall of the restaurant and the expansive mirror behind the bar remain. If your party might not fit in the main dining room (where dinner is served Monday through Saturday starting at 5 o’clock), banquet rooms are available: the Park Avenue Room offers seating to 85, while the Carnegie Room seats up to 40. Meet your friends for Happy Hour in the lounge from 4 p.m. to 6:30 (shout-out to $5 Tito’s Thursdays!), and remember that on Fridays and Saturdays hours are extended from 10 to midnight. The Milutinoviches dislike the term “fine dining” because of the pretentiousness it implies. “We like to say ‘fun dining’ instead,” Dave explained. Their daughters helped develop the menu, which changes frequently and features upscale yet familiar fare with a twist. “We try to incorporate a young vibe,” which is evident from the décor to the food selection—prepare to be blown away by everything placed on your table. Ideal for fall, the Apple Manhattan features Jim Beam Apple bourbon, sweet and dry vermouths, and a Filthy Black Cherry. “The dark cherry is a nice touch,” Ashley admired. It’s the epitome of a “smooth sipper.” Presentation alone of the Vine-Ripened Tomato Stack will have your mouth watering… A thick slice of tomato supports thinly sliced avocado and a bay shrimp nest with diced red onions. Creamy bleu cheese dressing
—39— SEP | OCT
and crumbles spill over it all, securing the jumbo prawn on top. “The combination of avocado, onion, and baby shrimp reminds me of ceviche, but this is much fancier and fresher!” related Anaheed. If you’re an sushi/poke fan, be sure to order the Ahi Tartare. Tossed in sesame vinaigrette, it is served in a bowl with wakame salad, avocado, and radish. Nori chips line the perimeter, making the appetizer an interactive experience unlike the traditional pre-dinner tuna snack. Good any time of year (or day), the Tangerine Cosmopolitan is a blend of Grey Goose L’Orange vodka, triple sec, cranberry and orange juices, and sweet and sour. “I don’t usually go for Cosmos—this one is refreshingly citrusy, but you get a kick from the alcohol,” relished Anaheed. “And you wouldn’t know there’s cran in there—it’s basically a sophisticated screwdriver.” Beet Salad is “One of my favorite salads to eat,” Ashley admitted, “and I love seeing such a different version.” Manhattan’s is certainly not the norm. Featuring both golden and red beets with red onion, citrus supremes, and a wedge of fried goat cheese, it is arranged atop spinach with a light vinaigrette. The Honey Old-Fashioned cocktail uses Jack Daniel’s Tennessee Honey as its base with orange bitters, a splash of soda, sugar, plus a Filthy Black Cherry and an orange wedge garnish. “I don’t like whiskey, but this I’d come in and order,” Tami admitted. Donna concurred, “The orange bitters make it lighter.”
—40— SEP | OCT
Manhattan’s New York Roquefort highlights a generous spoonful of melted bleu cheese, but this ain’t your typical steak and potatoes dish... The Milutinoviches serve this cut with the butteriest, most golden hash brown you’ll ever lay eyes on—it’s one of their signatures. Dina called it “delightful. Not too heavy. I only eat cheese on occasion and I would have the cheese again on this dish, especially if you do not have an allergy or intolerance to dairy.” With not one but two 4-once filets set atop an artichoke bottom, the Tournedoes Monterey might be the most creative marriage of favorites from Manhattan. Served with mashed potatoes, al dente veggies, and topped with mushroom caps and béarnaise sauce, Tami “loved the way it was prepared,” and you will, too. Classic and strong, “The Lemon Drop cocktail was absolutely perfect,” Dina reflected. A combination of Absolut Citron vodka, triple sec, Monin Lemon Syrup, and sweet and sour, it is served in a chilled glass. “I wanted to enjoy it exactly as they make it, but without me even asking they asked if I wanted sugar on the rim or not. So thoughtful.” Pressed with a pistachio crust and oven baked with pistachio-lime butter, the Pistachio Crusted Halibut will make you feel transported to the Central Coast. “It’s simply wonderful on the outside, it’s cooked perfectly,” Lannea described, “and it’s so fresh that I feel like I’m at the ocean!’ Dave and Karyn are experts at making their patrons beg for a reason to stay—enter the dessert list: there are approximately 10 slices and creamy things to choose from, in addition to a selection of floats and three sweet cocktails. The ladies were so excited at the prospects that they asked CVLUX’s Editor in Chief David Manning about ordering a few to share—everyone selected one (a Shake+Stir first!) and all proceeded to be passed back and forth around the table. Surprise! David insisted on Park Avenues all around, too. Liquid ice cream, Baileys Original Irish Cream, Kahlúa, and Chambord are blended with ice into a perfectly pink adult milkshake with whipped cream filling the remainder of the glass. “I’m in love!” Lannea couldn’t help but exclaim. “Stir it up! It’s even better when you mix the whipped cream in,” Ashley divulged. Donna was right when she declared it the fan-favorite drink of the evening—way to save the best for last. The Milutinoviches’ hospitality is as renowned as their food and drinks. Rumor has it that the Manhattan is already almost fully booked for the holiday season party scene, but don’t let that keep you from coming in to experience big city dining in small town Fresno. Remember: at the Manhattan, “It’s always nicer when you’re here!”
Clubhouse Opening This Fall
LOVE AT FIRST VISIT. Encounter Tesoro Viejo for the first time and suddenly, you can’t stop thinking about it. Trails winding toward Hillside Village with its brand new school. Beautiful homes and the community’s comfortable, small-town vibe. The cool gathering spaces of Town Center, and Cordon and Harvest Park. Just how many ways can life, unprecedented, take shape? Stop by and find out for yourself.
COME EXPERIENCE:
11 New Model Homes
Over 14 Miles of Walking/Biking Trails
South Gate Brewing Company Bistro & Tasting Room
Hillside Elementary School
Clubhouse opening this Fall
Outdoor Amphitheater
Access to San Joaquin River
Madera County Fire Station No. 7
Neighborhood Parks
AVE. 15
TESORO VIEJO BLVD.
41
TOWN CTR. BLVD. TM
AVE. 12 River Park
168
HERNDON AVE. 99
ALTURA
Life. Unprecedented.
VISTA BELLA
by McCaffrey Homes by K. Hovnanian® Homes From the $300s From the $400s
THE BLUFFS
OAKS
by D.R. Horton From the $400s
by McCaffrey Homes From the $400s
Plan your visit today at TesoroViejoLiving.com or call (559) 419-0965
N
The Hub - Welcome Center Hwy 41 & Town Center Blvd. Open to the public daily: M-Sat 10am–6pm, Sun 11am–5pm
Photos and renderings depicted do not constitute an offer to sell nor a solicitation of an offer to purchase real property at Tesoro Viejo. Prices are effective date of posting or publication deadline and subject to change without notice. Based on the information presently available, the developers of Tesoro Viejo understand that Tesoro Viejo will be served by the Chawanakee Unified School District. Buyer should contact the Chawanakee Unified School District to confirm the identity and location of the specific schools planned to service Tesoro Viejo, including the TK-8 Hillside School located adjacent to Tesoro Viejo. Obtain a copy of the Public Report as required by Federal law and/or the Public Report issued by the California Bureau of real Estate and read them before signing any documents. © 2019 Tesoro Viejo Development, Inc.
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—50— SEP | OCT
LUX looks
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Wonder-fall Fleece Fashion Editor Melissa Souza
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Embrace a modern monochromatic look for fall. Double down on fashion forward neutrals by layering lighter colors and textures. Eco-friendly fleece made from recycled polyester is a great start. Keep jewels minimal in gold tones for major style cred this season.
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7 1. Lana Jewelry Large Flat Magic Hoops $430 from www.lanajewelry.com 2. Marni MOD Theme Ring Set $270 from www.farfetch.com 3. Madewell Coin Necklace Set $48 from www.madewell.com 4. Everlane The ReNew Fleece Sweatshirt in Oat $55 from www.everlane.com 5. Khaite Vivian Bootcut Jeans in Denim Ivory $340 from www.nordstrom.com 6. Calleen Cordero Blair Handbag in White Milano $615 from www.calleencordero.com 7. Calleen Cordero Blaze Boot in White Milano $670 from www.calleencordero.com
Foreign Affair
Managing Editor Lauren Barisic Photographer Juan Chu Model Nataly Correa @natalycorrea_s Stylist Alba Mira PR Agency SGG Public Relations Location The Bellini’s restaurant, Madrid, Spain
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SEP | OCT
JUMPSUIT BY ADOLFO DOMINGUEZ EARRINGS AND BELT BAG BY TERIA YABAR
There’s no shortage of Colombian stars in this world—the Central American country seems to be overflowing with beauty. So it should be no surprise to learn that the Colombian bombshell Nataly Correa was born in Cartagena.
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s a little girl, Nataly dreamed of being a model. “From an early age, I felt admiration for this world of fashion and beauty. When I discovered that I had potential I went for it.” Her supportive parents allowed their daughter to give it a shot at the age of 12. She began her career as a youth model in one of the best agencies in the capitol “City of Eternal Spring,” Medellin. Great success followed her early modeling career, leading her to be represented by some of the most prominent firms in the country.
DRESS BY ALEKTIA ORIGINAL EARRINGS AND BELT BY TERIA YABAR
Nataly’s success persisted, leading to her being hired by many notable Colombian magazines. International and national proposals for television shows and major events followed, as offers emerged for her to work as an actress. “I moved to Madrid 16 years ago,” to pursue those dreams, Nataly recalled. And she has made Spain her home, since. With so much accomplishment under her belt, the Colombian model decided to take a break from her career to become a mom. “I have a beautiful family. I am married to a super man,” Nataly said of her husband. “He is very intelligent and I admire him so much. I could say that he is and will always be the perfect man for me. I say he’s like me but even more
successful, and I have Tarek and Philip, my kids, who are my reason for living and fighting every day. I also have a pet that is my other baby: a Boston terrier dog named India.” While Nataly considers her family her greatest success, she desires to “never stop working on myself and learning,” which has initiated both her modeling comeback and segue into the makeup industry. “I am finishing my own line of cosmetic beauty, for all those women that take care of themselves and that in spite of the years want to look more beautiful,” explained Nataly. Early off, she recalled that the best advice she received was to have her goals clear, “without letting anything influence me as the person I am, since this world is very demanding.” With so much to juggle, it’s impressive that Nataly manages to do it all. “I differentiate my professional life from the personal one, and I always keep my balance,” Nataly boasted. “I am a very happy and positive woman and I believe in my goals. I am very independent,” which allows her to “lead my life calmly both as a businesswoman and as a model.” Persistence and self-confidence are key for any entrepreneur, no matter the profession or where one is in life. But in Nataly’s world, “there is no age, there is attitude.” And eyelashes, perfume, lipstick, and twice-weekly full-body coconut oil masks for hair and skin help maintain that ideal.