Durrah issue 25

volume 07 Issue 01 AUTUMN 2014

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THERE ARE EXCEPTIONS TO EVERY RULE.

ROYAL OAK DIAMOND SET IN PINK GOLD.

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Binfaqeeh_Co

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Contents Editorial Editor in Chief Khalid Ahmed Juman Features Editor Laura Templeton Editorial Assistant Ahmed Khunji Art Art Director Geir C. Erdal Marketing and Sales Media Manager Hussain Al Zaimoor Production Production Support Thomas Kuttiyil IT support Digital Manager Hussain Al Anjawi Published by

Volume 07 Issue 01 Autumn 2014

PO Box 10013, Manama, Kingdom of Bahrain T. +973 77022222 F. +973 77022221

volume 07 Issue 01 AUTUMN 2014

014 First Impression Word from Durrah’s Editor-in-Chief

016 A Family Legacy Asia Jewellers showcase at Jewellery Arabia 2014

022 A Harmony of Gemstones Bulgari celebrates 130 years

028 Aesthetic Individuality Custom creations from Al Zain jewellery

030 The Moonwatch Omega’s Speedmaster Professional Moonwatch

036 Soccer Bang Hublot’s official timepiece for the FIFA World Cup

038 Racing in Style The Mille Miglia 2014 from Chopard

040 At the Heart of Time Watch-making in Neuchâtel

044 Journey to the Orient New fragrance from Amouage

048 A Hidden Treasure

Treasure of the Dauphin at the Museo Nacional del Prado

052 White Wedding The V&A exhibition ‘Wedding Dresses 1775-2014

056 Cool Classics 31 Phillip Lim at Saks Fifth Avenue

058 The Art of Collage Interview with artist Haibat Balaa Bawab

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064 Hidden Treasures Indulge in the world of retail

074 Magical Monaco Visiting the exquisite Monaco

080 Luxury Awaits

Cover Image Jewels from the Bulgari Mvsa Collection.

Top hotel getaways

092 Havens of Tranquillity Luxury spas around the world

104 A Timeless Enchantment Alain Ducasse’s Le Louis XV

110 Culinary Culture Fine dining from Milan to Monte-Carlo

126 A Culinary Artist Chef Gianfranco Chiarini shares his recipes

136 Lady Candy New yacht design from Benetti

DURRAH is a quarterly premium lifestyle magazine published by Miracle Publishing. Reproduction in whole or part is strictly prohibited. No part of this publication or any other part of the contents thereof may be reproduced, stored in a retrieval system or transmitted in any form without the permission of the publisher in writing. While every effort has been made towards factual correctness, the publisher accepts no responsibility for errors of omission or statements made within the publication. The publisher also rejects any claims arising from any action, which a company or individual may take upon the basis of content contained therein. The opinions and views contained in this publication are not necessarily those of the publisher.

142 The Bentley Experience Durrah tests the new Continental GT Speed

148 Follow Your Instinct Champions of the automotive industry

162 Must Haves The latest and most exclusive luxury items

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168 Oman’s Royal Cavalry Desert Pageantry by Henry Dallal

174 Final Pearl Jewellery Arabia 2014

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Welcome

First Impression A word from the editor-in-chief

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elcome to the Autumn issue of Durrah, and we hope you had an enjoyable Summer and holy month of Ramadan. In yet another editorially packed issue, we bring you plenty of fascinating features, keeping you informed and up to date on the world of luxury as always.

Held under the patronage of His Royal Highness Prince Khalifa bin Salman Al Khalifa Prime Minister of the Kingdom of Bahrain, Jewellery Arabia – the largest and most prestigious jewellery exhibition in the Middle East – will commence its 23rd year this November.

This issue we have an exclusive interview with Asia Jewellers Chairman Mohammed Mahmood Jaffar, who tells us the group will be hosting the biggest booth at Jewellery Arabia, showcasing 30 brands – nearly half of the 70 brands at the exhibition itself. We recommend you stop by at the year’s event, as it promises to be as successful as ever.

Our focus turns to food and fine dining this issue, with a few extra picks of our best restaurants

recommendations, as well as a spotlight on culinary legend Alain Ducasse’s Le Louis XV. Located in the Hôtel de Paris Monte-Carlo, the restaurant opened 25 years ago with dedication to exquisite taste and fantasy. We also have a fascinating interview with Italian Michelin starred Chef Gianfranco Chiarini, who shares with us his insights into the world of cooking, as well as three of his popular recipes.

No issue of Durrah would be complete without a dose of art and culture, and we are delighted to be featuring Lebanese artist Haibat Balaa Bawab, who has given the world of collage a new dimension through her creative personal vision. Haibat’s pieces primarily reflect on the Lebanese landscape, people and environment. During the Lebanese Civil War, Haibat portrayed scenes of the destruction, expressing sadness and insight into this difficult period.

Photographer Henry Dallal provides a visual feast with images of Oman’s Royal Cavalry, from his award winning book Desert Pageantry: The Royal Cavalry of

Oman. Henry’s dedication to his passion and art result in images that truly capture the magic and spirit of not only of the cavalry, but Omani culture as well.

As we enter the final quarter of 2014, we hope that you have achieved all that you set to accomplish this year and are able to make the most of the few remaining months ahead. Wherever your passion lies, there’s plenty in this issue to keep you inspired.

Khalid Ahmed Juman Editor in Chief

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Up Close and Personal

A Family Legacy Since ancient times, Bahrain has been one of the most important countries in the world for the extraction of pearls, and this distinctive specialty has been the backbone of the Kingdom’s economy. As a result, in the middle of the 20th century, Asia Jewellers emerged at the hands of its founding father Mahmood Jaffar to form an extension of this deep-rooted Bahraini craft. The group’s strong foundations allowed it to grow and progress, and to build trustworthy relations with a large number of loyal customers. Among the group’s fundamental contributions to the Bahraini economy is its participation in the annual Jewellery Arabia exhibition which is held in Manama under the constant support and Patronage of the Prime Minister, His Excellency Prince Khalifa Bin Salman Al Khalifa. Durrah speak to Chairman Mohammed Mahmood Jaffar to find out more.

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ince its beginning in 1962, Asia Jewellers has aimed to establish the Kingdom of Bahrain’s position as an international centre of distinction in several fields.

Thefamily run business hassupported the Kingdom’s journey of progress through partnership with several pioneering international institutions and companies, to aid in inaugurating the Kingdom of Bahrain as a regional centre for the trade of jewellery and watches in the Middle East.

Today, Asia Jewellers haveconsolidated their reputation as one of the largest jewellery trading groups in Bahrainwith over 60 trademarks available in 7 exhibiting locations spread around the Kingdom.

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Up Close and Personal

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In 2014 the group returns to participate in the annual Jewellery Arabia exhibition, which is held in Manama under the constant support and Patronage of the Prime Minister, His Excellency Prince Khalifa Bin Salman Al Khalifa. This exhibition attracts the most prestigious international jewellery houses in addition to the thousands of major visitors and interested clients.

With a stand about 1000 square meters in size, and with 30 international high-end jewellery companies participating this year, Asia Jewellers ever-growing presence at this landmark event is a result of its ongoing strategy of developing a principled family business built on the three pillars of partnership, trust and honesty.

Currently in its 23rdyear of participating in the event, Asia Jewellers has aimed to introduce and debut new companies at the annual show, with whom relationships have been newly developed. This year, some of the brands on show include Panerai, Audemars piguet ,Messika, Palmiero and Gaspari, and first timers Fabergé and Buccellati. Asia Jewellers’ partners have become renowned for the unique

jewellery sets which are brought in from Paris, Switzerland, France and Italy for the event, and will each showcase a unique piece just for the occasion.

Asia Jewellers’ stand at Jewellery Arabia has proven over the years to be popular with clients and partners alike,so the company’s presence at the exhibition continues to expand. Over the course of its 15 years of participating in this important exhibition, Asia Jewellers has witnessed growing interest from buyers, watch collectors and visitors.

With an emphasis on setting the highest standards of quality and aesthetic value, the company’s stand has a cool, modern and intimate aura that allows each of the individual brands to optimally display its products, providing clients with a private and discrete viewing and shopping experience. Designed through a joint collaboration with Asia Jewellers’ sister company Phoenicia Décor, the stand exudes Asia Jeweller’s signature style of luxury and elegance.

The emphasis on quality and hospitality that is engrained in the physical design of the stand stems from the philosophy of the business’ late founder,

Mahmood Jaffar, who strived to achieve excellence that fully reflected the quality of the products that he sold.

Mr. Jaffar, who passed away after Jewellery Arabia 2007, maintained a business philosophy that is today deeply rooted in how his successors do business. With a company that continues to expand and client demand that is becoming increasingly sophisticated, the new generation of Asia Jewellers’ leaders is moving forward with a firm understanding of the market’s pulse. Focused on the future while fiercely proud of its past, Asia Jewellers signature multi-fold promise is well-reflected in the company’s annual participation in Jewellery Arabia: the highest quality luxury goods sourced from international partners; the commitment to reinforce Bahrain’s prominence as a jewellery industry centre and as a regional leader for rewarding business; and the implementation of a corporate social responsibility policy that gives back to the Bahraini community.

www.asiajewellers.com

Interview with Asia Jewellers Chairman Mohammed Mahmood Jaffar How would you define luxury?

Everyone has their own definition of luxury. It may be a luxuries car, the feel-good factor of wearing a new watch, an exotic destination! For me, luxury is a combination of a product and an experience, so our goal at Asia Jewellers is to provide the best of both. Quite simply, we believe our clients deserve a ‘luxury experience’ because buying a beautiful piece of jewellery should not only be about the product, but about the experience as a whole.

What do you think makes a piece of jewellery special?

The technical craftsmanship and elegance that a piece of jewellery embodies make it specialas long as the stores are up to the clients expectations. But more importantly, I would say that it’s the ‘occasion’ that jewellery caters for – and that may mean the world to someone. Also, we understand that more often than not, these pieces will get passed down from generation to generation – so it bears more sentiment and value for the wearer/owner.

What do you think defines an Asia Jewellers brand?

As a Bahraini company established 55 years ago, I’d like to believe that we are more of a maison, than a brand. Our mission is to offer something that is universal and eternal. Universal – in that it appeals to connoisseurs all over the world; timeless – in that it is revered and dreamed of today for years from now. Well-known names under our portfolio include Cartier, Audemars Piguet and Van Cleef&Arpels. We offer creations that go through decades and decades, yet they remain extremely relevant. .

What experience can customers expect when shopping at Asia Jewellers?

We endeavour to provide impeccable service, excellence, and competitive prices to each client in an engaging, dignified atmosphere. When a client walks through our doors, we know that they are usually preparing to celebrate a momentous occasion – an

engagement, birthday, anniversary, or the birth of a child. We want to make sure the experience resonates with their excitement!Asia Jewellers wears its prestigious reputation like a crown. We are committed to maintaining the highest standards of quality; as well as keeping the exclusivity and the uniqueness of our collections. Clients can also be assured that our well-trained staff can provide expert advice and guidance that meet their needs and expectations at all times.

What do you think is Asia Jewellers is most well known for?

I would answer this question in three words: Authenticity, Heritage and Substance. You simply cannot create a luxury brand overnight. You cannot sell based only on image. You must also have the quality and pedigree so that the customer is getting value for their money.

Our over five decades of history means that we have grown from being a small company to being one of the

Over the course of its 15 years of participating in this important exhibition, Asia Jewellers has witnessed growing interest from buyers, watch collectors and visitors.

01 Group picture with H.H Prince Khalifa bin Salman Al Khalifa Prime Minister of Bahrain, during the Jewellery Arabia grand 03 opening

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02 Audemars Piguet boutique in Moda Mall 03 Mohammed Jaffar - Asia Jewellers Group CEO 04 Van Cleef & Arpels boutique in Moda Mall 04

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05 IWC boutique in Moda Mall 06 Asia Jewellers multi brands store in Moda Mall 07 Officine Panerai boutique in Moda Mall

leaders in the jewellery and watch industry in Bahrain. Asia Jewellers started with only a few brand names, but today we represent more than 70 brands as well as being the exclusive agent for some of the world’s most renowned international names in jewellery/watches.

Can you offer any tips or things to look out for when purchasing a piece of jewellery?

There are the essential elements to watch out for, especially when you’re buying diamonds – you have to know how to evaluate the four C’s: cut, colour, clarity and carat (our staff can help you with these).But most important of all, your purchase should be a piece that speaks to you. When it comes to fine jewellery, you want something that will last a lifetime. The piece simply has to take your breath away.

What are some of your most recent collections?

Jewellery Arabia 2014 is being held from November 18 to 22 at the Bahrain International Exhibition Centre, under the patronage of His Highness the Prime Minister Shaikh Khalifa bin Salman Al Khalifa. Asia Jewellers is hugely thankful for the support of the Government of Bahrain, under the leadership of His Highness the Prime Minister Shaikh Khalifa bin Salman Al Khalifa, because through this annual event, it has succeeded in establishing a benchmark for the industry and attracting international attention to the Kingdom.

Four more brands will come under our wing – which are Swiss and Italian companies. So they will also be showcased at the upcoming Jewellery Arabia 2014 exhibition.You will have to visit to find out more.

What do you think are some current trends in the world of jewellery?

There has been a lot of inspiration on the current trends for 2014. People are moving towards more classic jewellery designs, which are deemed a safer investment as they are timeless and more likely to return their value.

Bold cocktail or statement rings and earrings made a big 06 07

splash this year – they add a truly eye-catching element to one’s overall style.

Could you tell us more about your involvement with Jewellery Arabia 2014?

We are proud to be part of this landmark show, which firmly places the Kingdom as the regional leader for the jewellery industry. The interest that we receive from our international partners and the continued expansion that we undertake each year is evidence that this exhibition is a trailblazer in the global market.

What new things can we expect from Jewellery Arabia 2014?

I’m very pleased to say that Asia Jewellers will have one of the biggest booth at this year’s exhibition, and we are already preparing for our participation in it. We will be showcasing approximately 30 of our brands; we will be also showcasing some new big jewellery brands which will surprise many as these new additions are based on consumer feedback throughout the last year.

What’s next for Asia Jewellers?

Our goal is to work with clients for years to come, so we devote ourselves to forming lasting relationships. With the help of my sisters, Mayyan and Elyana, who are also among the Board of Directors, and the entire team; we as a company are striving towards expansion in the foreseeable future in the Gulf as well as in regional and international markets – by strengthening our 52-year-old partnership with the most prestigious and international jewellery houses around the world, as well as hosting new brands.

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A harmony of gemstones Jewellery

The MVSA Collection from Bulgari honours the muses of ancient Greece, nine sisters of legend who ruled over the arts, poetry and music. The collection plays on their beauty to create a collection pleasing to all the senses, and is a bold ensemble of 26 pieces, consisting of rings, necklaces, bracelets and earrings that sing with colour. Durrah also chats to Bulgari CEO Jean-Christophe Babin about the brand’s extraordinary journey, after it recently celebrated its 130th anniversary.

All images courtesy of Bulgari

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lue topaz, amethyst, citrine, chalcedony, onyx, rubellite, pink quartz, prasiolite, tourmaline, tanzanite, mother-of-pearl and diamonds: each gemstone in the MVSA collection takes its turn to shine within its unique design. Daring colour combinations of precious stones are combined in voluptuous volumes and feminine proportions, recalling the beautiful daughters of art.

From the time they were born, these 9 daughters of Mount Olympus ruled over the arts, holding the secrets of artistic inspiration. The muses were able to instil the creative energies of art, enabling the artist to draw from his or her own knowledge and experience in order to fashion stories and images. For centuries, the muses have epitomised inspiration and beauty – from song to literature, and from poetry to dance.

The dramatic takhti cut, characterises the entire line of jewels; its incredible shape recalls the architectural exploit of rooftops in India, most commonly used in the palaces of the Maharajas. Reinterpreted by Bulgari, the first contemporary jeweller to use it, takhti holds all the magic and the splendour of an ancient culture, reflecting the intense light of a gemstone, and intensifying its colour.

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Jewellery

The MVSA collection ranges from elegant pendants and precious necklaces, to earrings, rings and bracelets offered in various models that are both stylish and easy to wear, either as a set or individually. This rich assortment reaches one of its highest expressions in a refined pink gold, where the combination of amethyst, blue topaz, rubellite beads, diamonds and pavé reflects the main selection of stones used for the entire collection.

In some creations, white gold is used instead of pink gold in order to further enhance certain nuances, while the cut of the stones and their setting are the result of meticulous study aimed at exalting the density of the gems’ colour and generating interesting light effects.

Bulgari constantly revisits both sides of its Mediterranean imagination and heritage – its ancient Greek origins and its Italian birthplace. Bulgari’s bold and immediately recognisable style was born of the fusion between the silversmith skills of Greek founder Sotirio Bulgari and the brand’s 130-year home in Italy. The Bulgari universe marries traditions – a fundamental concept for the maison. Even the BVLGARI logo is inspired by the epigraphy of its ancient name, with a modern twist. Within Bulgari we find a natural repertoire and palette of inspiration, unique in the world of jewellery-making. www.bulgari.com

Bulgari constantly revisits both sides of its Mediterranean imagination and heritage – its ancient Greek origins and its Italian birthplace.

Interview with Bulgari CEO Jean-Christophe Babin How would you define luxury?

Luxury is something rare and exclusive that generates emotions and that awakes desire. The emotional component is based on what the luxury experience is capable of evoking, so it must be something unique, not easily available, with strong and distinctive characteristics.

A Bulgari creation, is not just a piece of jewellery, it is something that tells you a piece of history, a heritage of values, realised with an excellent workmanship. It is something unique and reminiscent of 2,700 years of unrivalled Roman arts and culture.

From a personal point of view, for me luxury is to enjoy a simple and healthy life with my family. I have been very fortunate to do exactly what I love to do in my life and to receive lots of positive energy from my family and close friends. My luxury is to backpack with my wife and my children on an adventurous journey and to take this time to transmit to my children a positive message about life.

You worked for a number of high profile companies before joining Bulgari. How did these experiences help you?

I spent the first part of my career in mass consumer goods of Procter and Gamble, and then I joined the Boston Consulting Group, managing customers ranging from luxury goods to telecommunications. Years later in 1994, my path continued in Henkel, first in Italy and later on as Senior Vice President at the Company Headquarters in Germany. Once I arrived at LVMH at the end of 2000 to become TAG Heuer’s President and CEO for over 12 years, I benefit even more from my experience in the consumer goods. There you have the two keys to success: the quality of the product, because it is essential that the consumer recognises it, and

the ability to innovate. In Procter & Gamble I learned that every detail must be emphasised in order to transform it in a point of strength, maintaining an extremely high quality.

This is very useful in luxury too.

What do you think are the key factors that make Bulgari such a recognised and successful luxury brand?

With 130 years of history, Bulgari has progressively imposed itself as an emblem of Italian excellence and is today a global and diversified player in the luxury market.

Bulgari is unique because of its Roman birthplace.

Rome, an incomparable city in the world, has 2,700 years as one of the leading centres for art, architecture and design. This has created a peculiar cultural context, which has had a strong impact on the Bulgari family and on all the craftsmen who have worked for the company. This explains the strong, architectural and daring character of Bulgari’s jewellery.

Bulgari’s style is in fact a balanced mix of classicism and modernity in a continuous search for innovative design and materials, with a special attention towards colour combinations. The sense of volume, the love for linearity and symmetry, and certain details recalling art and architecture are renowned hallmarks of the Bulgari creations.

The Bulgari brand includes jewellery, watches, fragrances, hotels and more. How do you manage cohesion amongst the several product lines within the company?

It is clear that over the years the brand has been diversified into many sectors. Today, we have six production sites in Switzerland and seven in Italy. We are not the

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only ones who expanded the scope of our activity. Other jewellers have adopted the same strategy by offering leather goods, perfumes, and so on. But, unlike our competitors, we have established a framework: use our jewellers’ codes in each new territory that we enter. The bags we sell today are Serpenti, inspired by one of Bulgari’s iconic jewellery signs. In watch-making, our business as jewellers is never too far away if you consider the design, the material processing and the workmanship. Also for the perfume, the fragrances takes inspiration from the jewellery world, for example Omnia Indian Garnet recalls the mandarin garnet. Also the hotels are the ultimate expression of the brand and they help to reinforce its image. These diversifications, in consistency with Bulgari’s jeweller soul, allowed to the brand to grow much faster than other luxury brands.

Can you tell us a bit about the recent celebration of Bulgari’s 130th anniversary?

Bulgari celebrated its 130th year since its first shop was opened in Rome. To mark this significant anniversary Bulgari commissioned the renowned American architect Peter Marino to refurbish its flagship store in Rome at Via Dei Condotti 10. Furthermore Bulgari has financed the renovation of the Spanish Steps with a donation of 1.5 million Euros to the city of Rome, as a tribute to one of the capital’s most famous monuments and also to one of the most symbolic places in the history of the Italian jeweller.

After the reopening of the historic flagship store in Via Dei Condotti in March, an event was designed as a tribute to the city whose eternal history has been an inexhaustible constant source of inspiration for our collections, and which remains the aesthetic reference which best represents

our style. The Eternal City’s majestic architectural beauty has long inspired the Italian jeweller and its symbols have been reinterpreted in limited editions dedicated to the anniversary: a unique piece of high jewellery in the iconic Serpenti design, an intriguing edition of the B.zero1 ring, high precision watches, accessories enriched with precious materials and stones, and a new fragrance inspired by the essences of the Mediterranean. The celebrations continued over the year in Sydney, Houston, Tokyo, and will end at the Biennale des Antiquaires in September in Paris.

What do you consider some of the most defining moments of the brand’s history?

The story of Bulgari begins with Sotirio Bulgari, the company’s founder. The uniqueness of his vision and the originality of his incorporation of classical Greece and Rome into the ethos of his own time, took him to open the first boutique in Rome in 1884, a second store in 1894 located at Via Dei Condotti 28, and in 1905 a third and larger one at numbers 10b and 10c of Via Dei Condotti.

By the 50s and 60s as the era of the Dolce Vita began, Rome became ‘the Hollywood on the Tiber’ and movie stars and celebrities from the Italian and international jet set like Liz Taylor, Richard Burton, Audrey Hepburn and Tyrone Power became acquainted with Bulgari and fell in love.

In these years the Italian jeweller also gradually moved away from the French tradition and pursued with more determination its own, distinctive style. From then on Bulgari began to create opulent jewels marked by smooth contours, sense of volume, motifs inspired by its GreekRoman heritage and striking colour combinations.

1977 is another defining year in the brand’s history: Bulgari launched its first watch for man produced on a

large scale, the BVLGARI BVLGARI, followed year by year by other successful models. For the first time anywhere, a logo became the prominent decorative element on a high-end watch.

A new phase of strong growth began from the 80s and from 1993 Bulgari chose to further diversify into perfumes, silk accessories, leatherwear and eyewear.

The year 1994 marked the entry of Bulgari into the world of high-end watch-making with the launch of two grandes complications: the tourbillon and répétition minutes. In 2000 the verticalisation in watch-making continued with the acquisition of the luxury brands Daniel Roth and Gérald Genta.

To further leverage the brand, in 2001 the company signed a joint venture with Marriott International, named Bulgari Hotels & Resorts, for the opening of Bulgari branded hotel structures in very exclusive locations worldwide.

In 2011 Bulgari joined forces with the luxury conglomerate LVMH in order to reinforce long-term development becoming one of the key players in luxury worldwide.

How does Bulgari’s heritage influence modern day concepts?

Over the decades, the jewellery side developed by taking its cue from Rome. It produced some visual and aesthetic codes like the Parentesi, the B. Zero1 and the Serpenti that constantly evolve in unexpected ways. Let me also mention the Basilica of Maxentius, which is over 500 years old. So the bulk of our creations have been inspired directly by 1900 years of art that stretches from the days of the Etruscans to neoclassicism. It’s what gives us some very powerful codes in jewellery ever

since the 1930s with Serpenti, and in the 1970s with BVLGARI BVLGARI, which is in fact the contemporary incarnation of a Roman currency that found its way into watch-making as well as in accessories.

We have such a rich historical archive full of sketches, plans, selling books and mock-ups from which our designers can take inspiration. The challenge is to draw from the past to always reinterpret our iconic codes and enhance them and make them more contemporary.

Bulgari has had a presence in the Middle East since opening its debut store in 1992. How does the market here compare to the rest of the world?

Bulgari currently counts five points of sales in the UAE. Two stores are located in Abu Dhabi; The Avenue at Etihad Towers and The Galleria at Al Maryah Island, and three stores are spread across key locations in Dubai; Mall of the Emirates, The Boulevard at Jumeirah Emirates Towers and The Dubai Mall. As a result of a franchise relationship with Al Tayer Group over 22 years, Bulgari developed more aggressive strategies in a key area such as the UAE – where the brand at present enjoys a leading position.

Compared to other markets that are quite static at the moment, the Middle East market is very dynamic, this is why we have a special attention to it and we nourish great expectations.

What things can we expect for the future of Bulgari?

I expect that Bulgari will be more and more confirmed as the Italian luxury brand in the world.

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Jewellery

Aesthetic Individuality Despite the high efforts and extensive time dedicated to custom work, the clamour for bespoke jewellery has proved irresistible over the years. Al Zain creates high-end bespoke pieces for modern tastes that prefer diamonds, emeralds and rubies, while also designing traditional 21ct gold and pearls, which the family business has always been known for. Durrah speaks with two of Al Zain’s creative minds, Samar Al Gosaibi and Mahmoud Jannoun, to find out more.

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espoke jewellery is one that is crafted with vital involvement from the jeweller and the buyer combined. It is a piece of jewellery exclusively made at the client’s request. It incorporates features and represents choices made by its future owner in order to achieve a distinctive look possessed by no other, giving it sentimental value. Above all, bespoke jewellery is a fine art that travels down the generations, attained purely through knowledge and skill. From its ancient beginnings, the mere notion of jewellery was innovated to distinguish oneself from another and through this concept has always been regarded as bespoke. Humans have always created jewellery out of natural elements to identify themselves – as individuals, families or tribes. This idea has travelled and evolved through the ages. Today we buy and wear jewellery for one main reason – aesthetic individuality.

Al Zain Jewellery has built its reputation on custom designs and creations. Made from the highest grade of diamonds and the most sought after 21ct Bahraini gold, Al Zain caters to its valued clientele who strive for distinction in a world of impressionist trends. Although so-

called lavish bespoke pieces may be standard among the top luxury jewellers of the world, they aren’t usually the norm for mid-to high-priced, home-grown and familyrun companies such as Al Zain. Al Zain’s dedication to fine jewellery over the generations has left it adorning its distinguished customers with these creations. Through its unrivalled expertise, Al Zain’s designs are crafted by skilled artisans, creating stunning pieces with precious, semi-precious and exclusive stones, always seeking out the highest class of gems from diamonds to emeralds to natural pearls.

Chief Operations Officer, Samar Al Gosaibi is the creative source behind many of Al Zain’s creations, working closely alongside production Factory Manager, Mahmoud Jannoun. Together Samar and Mahmoud produce inspiring designs created exclusively for Al Zain.

If a client wishes to execute a design of their own, tailored to personal specification, he or she is abe to comfortably work together with Al Zain’s designers and production house to achieve their dream masterpiece. “I have a genuine belief and passion in achieving the very best

for my clients,” says Mr. Mahmoud. “I always try to influence our clients that in design terms less is more. My intent when I started wasn’t to do custom work, but my clients are asking for it more and more, which we can only attribute to our high standards and long-lasting finished product.”

As a key component to success, Al Zain believes in designing truly unique pieces of bespoke jewellery through focusing on client interaction. Whether dealing with people with a strong design sense or with others who require more assistance to recognise their vision, Al Zain’s designers use their expertise to draw from the client the piece of jewellery that will meet their needs.

“We are spending so much time with customers throughout the process, and they are heavily involved,” Samar concludes. “In the end, they’re thrilled to get a piece of jewellery that no one else in the world has.”

Today, Al Zain makes bespoke jewellery to order for special occasions and life’s essential milestones. To begin the process, a representative from Al Zain’s production team records a few details such as the design, materials, stones, sizes and of course the desired budget. The length

of time needed to make an order is dependent upon the individual design of each piece and the resources available.

Remodelling old jewellery is another service that Al Zain offers. If clients have an old piece of jewellery, or even a collection of old jewellery pieces, Al Zain can help transform them into something contemporary and unique.

This process is suited to customers who own jewellery of great sentiment, but of which the style is not their taste. Along with diamonds, precious and semi-precious stones, 18ct, 24ct yellow gold, white gold, rose gold and silver are all available to choose from for custom-made pieces. During the initial consultation, the customer is advised to ask as many questions as they need to.

The price of Al Zain’s custom made jewellery can vary depending on choice of metal, stones and the intricacy of the design. Al Zain is happy to discuss individual jewellery ideas to transform ideas into a reality. Please call 17 212 444 or email customorders@alzainjewellery.com to book an appointment. www.alzainjewellery.com

As a key component to success, Al Zain believes in designing truly unique pieces of bespoke jewellery through focusing on client interaction.

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Watches

The Moonwatch The Omega Speedmaster is a definitive candidate for the most famous and important chronograph in the world. Selected by astronauts, tested and certified by NASA and worn on the moon – it has credentials that no other watch can boast. Durrah takes a look at the ten most representative Omega Speedmaster models that have tested the limits of physical endurance and human courage, including the first manned lunar landing.

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t all started rather inconspicuously in 1957, the year Omega introduced its Professional line of watches that included the CK 2915, the world’s first Speedmaster, which was intended for car enthusiasts, motorists and racing drivers. Its tachymetric bezel placed – for the first time ever – outside the dial and crystal and designed to form part of the exterior case design, was yet another world premiere in Omega’s long list of achievements.

Powered by the legendary manual-wound calibre 321, defined by the graceful lines of its symmetrical case design and proudly displaying time with hands featuring a Broad Arrow hour-hand, the Speedmaster became an instant bestseller.

1959 saw the introduction of a revised Speedmaster model, the CK 2998. While the symmetrical case and the calibre 321 were retained, new Alpha design hands replaced the ones found on the first model. The tachymeter bezel was also standardized in the famous

black aluminium version still in use today. The CK 2998 was the very model purchased by Mercury astronauts Walter “Wally” M. Schirra and Leroy G. “Gordo” Cooper in 1962 as their private watch. It was worn by Schirra during his Mercury-Atlas 8 (Sigma 7) mission, becoming the first Omega Speedmaster worn in space; a full two years before NASA’s now-famous tests that led to the official selection of the Speedmaster for use in all of NASA’s manned missions.

The next development was a decisive one. Introduced in 1963, and powered by the manual-wound calibre 321, the ST 105.003 is the exact model delivered to and tested by NASA. Responding to a request for wrist chronographs in October 1964, Omega’s North American agent furnished NASA with the required number of ST 105.003 Speedmasters, without knowing exactly what they would be used for and without informing Omega headquarters in Biel, Switzerland. These watches, as well

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Watches

as models from other competing brands, were tested almost to destruction in a series of tests. Emerging victorious, NASA declared the Omega Speedmaster as officially certified equipment for its manned space program. Following the successful trials, NASA procured further examples of the ST 105.003 and officially equipped its astronauts with the Speedmaster. This model reached further fame when it was worn on the wrist of astronaut Edward White as part of America’s first spacewalk on June 3rd 1965 during the Gemini 4 mission.

While NASA’s selection process was carried out without involving the respective companies’ headquarters – the Speedmaster’s design was steadily evolving. In order to offer additional protection to the chronograph’s pushers and its crown, Omega designed a slightly altered watch case. As it turned out, this asymmetric case would be identified the world over as one of Speedmaster’s trademark design elements. It was introduced to select markets in 1964 with the model ST 105.012. Powered by the same movement, the model further evolved in 1967 to the reference ST 145.012, with the addition of a slightly improved method of attaching the pushers to the chronograph’s case. This model proved to be the last one to use the calibre 321, the very movement that guaranteed perfect timing during all six lunar landings up to and including the very last mission to land on the moon: Apollo 17.

In 1968, one year before Neil Armstrong and Buzz Aldrin set foot on the moon, Omega introduced yet another milestone in the Speedmaster’s evolution: a new movement. Bearing the reference ST 145.022, the new model was powered by the Omega calibre 861 and featured several new design elements. Incorporating some production related improvements the new movement and its succeeding versions continue to power the Speedmaster “Moonwatch” to this very day.

The Speedmaster Mark II was the first redesign of the classic Speedmaster Moonwatch case, thus introducing a second generation of Speedmaster models into Omega’s catalogue. Its birth year was 1969 and it was offered in various distinct iterations and powered by the calibre 861. The Mark II’s barrel shaped case, also referred to as the Pilots’ Line case, had its roots in a secret project that Omega was working on: a further enhanced and strengthened version of the Speedmaster for prolonged EVA-use on the lunar surface. One result of this ambitious research project featured a strengthened and well-rounded watch case with hooded lugs and protected crown and pushers.

When the research project shifted directions, some of the original ideas formed the basis of the Pilots’ Line cases and were introduced commercially in the form of the Speedmaster Mark II and the Flightmaster.

The Speedmaster 125 was created in 1973 to

01 The Speedmaster Apollo 11 02 Closeup of the Apollo 11 bracelet 03 The Speedmaster 125 04 The Speedmaster 57 Omega Co-Axial Chronograph

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05 The ST 105.003, the exact model delivered to and tested

by NASA 06 The CK 2915, the world’s first Speedmaster 07 Revised Speedmaster model, the CK 2998 08 NASA moon landing

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celebrate the 125th anniversary of the founding of Omega in 1848, and was indicated by the polished ‘125’ applied on the black dial. This model was powered by the calibre 1041, the world’s first automatic chronograph that was officially certified as a chronometer. Limited to 2000 pieces, it has since become a collectors’ favourite.

Bearing a name that derived from a secret NASA project, the X-33 represented an impressive achievement for the brand. Designed and tested over a long period of time, the new hybrid chronograph was submitted to a series of merciless tests to ensure that it would live up to its new role. The watch was worn by astronauts during the shuttle missions, inside the Russian Space Station ‘Mir’ and the International Space Station, where it continues to be worn. Developed using input from astronauts as well as professional pilots, the X-33 included an array of digital functions tailored for professional use during space missions. A world first, the launch of the X-33 in 1998 was televised live from onboard the Russian Mir station with the astronauts handling the watch, while linked directly to mission control in Houston.

In 2013, the Speedmaster 57 Omega Co-Axial Chronograph was introduced, an innovative new member of the Seamaster family. Among the subtle nods to the very first Speedmaster from 1957 are the straight lugs extending from the watch case and the bracelets which recall that iconic chronograph. The models are powered

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by the Omega Co-Axial calibre 9300/9301 and the column-wheel chronograph has 12-hour and 60-minute counter hands placed on the same sub-dial at 3 o’clock.

This familiar arrangement of the hands, which recalls the hour and minute hands on the main dial, enables intuitive reading of the chronograph.

The Apollo 8 astronauts were the first people to see the dark side of the moon with their own eyes, and strapped to each of their wrists was an Omega Speedmaster Moonwatch. In 2013, Omega created the Speedmaster Dark Side of the Moon, a black ceramic version of the watch fitted with the Co-Axial calibre 9300/9301. This striking new chronograph has a black zirconium oxide ceramic dial, complemented by a matching ceramic 44.25 mm case with a brushed and polished ceramic case- body. It features 18K white gold applied indexes as well as two blackened sub-dials that distinguish the timepiece. The Speedmaster Dark Side of the Moon timepiece is presented on a highly durable coated nylon fabric strap complete with a black ceramic buckle and is water resistant to 50 metres.

The Omega Speedmaster Professional Chronograph has a unique place in the history of space exploration and is characterized by its precision, readability and robustness – a chronograph like no other. www.omegawatches.com

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Watches

Specially designed for the world of football, Hublot’s Big Bang Unico Bi-Retrograde Chrono is the official watch of the 2014 FIFA World Cup™. The timepiece is also a first for the Swiss luxury watch brand, who has never before produced a bi-retrograde function, along with a central chrono, a movement with patent pending.

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ngineers and watchmakers at Hublot were initially inspired to develop a watch movement specifically for the world of football, to pay homage to the prestigious 2014 FIFA World Cup™ for which Hublot is the Official timekeeper and the Official Watch.

The UNICO Manufacture calibre – unique in the industry, with its column wheel and dual coupling on the dial side – was chosen to serve as the basis for the development of this watch, here embodying a very current example of its extraordinary flexibility.

The fruit of 18 months of research and development, the new automatic HUB1260 manufacture movement arrived: a bi-retrograde movement with central chrono comprising of 385 components, patent pending. It is also one of the only movements of its type in the watch making industry today.

It is the first time Hublot has unveiled a watch with a bi-retrograde display, where the hands return to their starting points at lightning speed. When the chronograph is started, the chrono’s second hand and minute hand move from left to right in a circular arc of 45 minutes (one half of a football match), with an area for 15 minutes’ added time up to 60 minutes. There are two push-buttons on either side of the crown for Start, Stop and Reset; the push-button at 2 o’clock is also used to

show the period of time selected from the following 4 options: 1st half, half time, 2nd half and end of match, indicated by a window in the centre at 12 o’clock.

Another challenge met by those designing the movement was energy. The rather unusual display design demands additional effort, as the rapid movements of the hands require more energy from the movement. This has been optimised, as far as possible, so as not to affect the correct operation of the time display. Hublot was highly selective in its choice of materials and functions, opting for those offering the lowest possible consumption and friction coefficient.

Time doesn’t stop during a gripping football match.

This is why the two permanently rotating hands were arranged in a counter at 6 o’clock. This way, they continue to display the passing hours and minutes while the seconds are shown by a small sector-shaped counter, which has a three-spoke hand positioned at 9 o’clock rotating permanently and allowing the wearer to see at a glance that the movement is working correctly.

The power reserve is approximately 72 hours.

The design of the piece features a ‘Big Bang Unico’ case with a powerful 45.5 mm diameter for a stylish mechanical look. The bezel is secured by the famous 6 H-shaped screws, designed in relief to allow alternating

polished and matt finishes. The screw-down crown with over-moulded rubber is also decorated on the end with the famous ‘H’ from the Hublot screw, with its two push-buttons positioned at 2 o’clock and 4 o’clock.

The sharp angles and intelligent system have been retained in the case design, but the strap attachment in particular has been optimised, featuring the now famous ‘One click’ system. This allows the wearer to switch between a wide choice of straps – each watch is supplied with a structured and ribbed natural rubber strap which perfectly matches the end pieces of the middle. The protective case allows the timepiece to have water resistance up to 100 metres.

Although its official name is the ‘Hublot Big Bang Official Watch of the 2014 FIFA World Cup Brazil™’, the watch has already earned the nickname ‘Soccer Bang’. It is available in two versions: firstly, an 18K King Gold version with carbon fibre bezel limited to just 100 pieces and, secondly, a black ceramic version, also with a carbon fibre bezel, which is limited to 200 numbered pieces. The dial bears the national colours of Brazil – yellow and green – in reference to the competition’s host country. www.hublot.com

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Racing in Style Watches

Since 1988, Chopard has been a partner of the Mille Miglia, which is known as “corsa più bella del mondo” or “the most beautiful race in the world”. The Mille Miglia 2014 chronograph pays tribute to the historical cars taking part in the most renowned of the classic car races. With its vintage details and its gentleman’s driver-style personality, this limited edition is the most Italian of the Mille Miglia watches.

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he ties between Chopard and the Mille Miglia are extremely close and have been maintained without interruption since 1988. KarlFriedrich Scheufele, Chopard’s co-president, is himself a collector of historical cars and a competitor in classic car rallies, including the Mille Miglia in which he takes part each year. The Mille Miglia 2014 model is a chronograph featuring a design vividly reflecting the spirit of the legendary race after which it is named: it is also vintage, sophisticated, and distinctively Italian.

Although the Mille Miglia has always been open to drivers and teams of all origins, it was for many years very much a primarily Italian stamping ground.

Alfa Romeo and Ferrari completely dominated the podiums. The drivers participating in the contemporary Mille Miglia are seasoned collectors as well as experienced racers. They show up on the starting line in cars that must necessarily have taken part in one of the 24 original race editions run between 1927 and 1957. That is why the Mille Miglia

remains “la corsa più bella del mondo”. It is spoken in Italian and experienced in Italian.

The Mille Miglia 2014 carries a more distinctly Italian flavour than any of its predecessors. With its red tachometric scale and hands, white dial and green minute circle, it flies the colours of the nation’s flag.

This watch is endowed with a strong character and pays tribute to the oldest cars taking part in the race, those dating from the 1920s and 1930s. That is why the usual strap made in rubber with a 1960s Dunlop racing tyre-tread motif has been replaced by a version in overstitched Barenia calfskin reminiscent of the bonnet straps on the most venerable participants in the race.

The red arrow-shaped Mille Miglia logo appears on the dial as well as on the sapphire crystal case-back.

The contemporary Mille Miglia 2014 watch is thus dominated by vintage detailing. The slender cursive dial fonts are inspired by the 1920s. The lugs holding the strap are soldered rather than screwed in. This traditional technique considerably complicates the task of producing and polishing the case of this model.

Radiating an undeniably masculine aura, this limited edition of 2014 pieces in steel and 250 pieces in rose gold all feature reasonable dimensions. At 42 mm in diameter and 12.30 mm thick, this is a watch that is discreet in both size and spirit.

The Mille Miglia 2014 is equipped with a selfwinding chronograph movement. Chopard ensures its performances by submitting all its movements to the COSC (Swiss Official Chronometer Testing Institute) which guarantee their precision - because good looks are not enough.

While the Mille Miglia race is indeed impressive to watch in terms of the beautiful vehicles taking part, it is also awarded by very discerning criteria involving peerless precision and technical mastery. In the same way, the Mille Miglia 2014 shines as much by its outward aesthetic appeal as by its rigorous mechanical heart. www.chopard.com

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Watches

Five years ago on June 27 2009, the unique town planning of La Chauxde-Fonds and Le Locle joined the very select list of UNESCO World Heritage sites. Since then, Neuchâtel Tourism has developed an exclusive opportunity for guests to discover the region’s watch-making heritage and compiled information on this theme, entitled At the Heart of Time.

At the U Heart of Time

nique in the world, Neuchâtel is a region like no other, a place where artisans and manufactures have produced one-of-a-kind watches for more than three centuries. In this context, it was only natural to develop an exclusive visitor opportunity.

Neuchâtel Tourism has therefore listed all the region’s attractions with links to watch-making, entitled At the Heart of Time, which includes around twenty unforgettable activities and experiences.

As far back as the end of the 17th century, Neuchâtel farmer-watchmakers were producing watches for clients the world over. No other region in the world can claim such a past and in this respect, the area is distinct. The town planning that characterises the two cities La Chauxde-Fonds and Le Locle, was built by and for this watchmaking industry.

After the naming of the cities as UNESCO World Heritage sites on 27 June 2009, Neuchâtel Tourism has worked hard to develop a wide range of exceptional tourist attractions across the region, with watch-making as their central theme. Since 2012, places of interest include four watch-making workshops which propose introductory horology courses. Visitors can even assemble their own mechanical watch and go home

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with a valuable souvenir – an offer which attracts visitors from all corners of the globe.

Marking another major innovation, a watch manufacture in La Chaux-de-Fonds now organises guided tours for guests. Other professions related to horology have also sought to develop their appeal.

For example, a shop where visitors can observe a watchmaker at his bench, or a dial enameller’s workshop, whose owner welcomes visitors and outlines the basics of the enameller’s fascinating work. All are unique experiences.

For their part, the region’s two leading museums, namely the International Museum of Horology in La Chaux- de-Fonds and Le Locle Watch Museum - Château des Monts are unflagging in their efforts to offer a cultural experience of the highest calibre. The museums have been established for many years and universally acclaimed for the quality of their collections and exhibitions.

A Journey to the Heart of Time allows guests to the canton of Neuchâtel to immerse themselves in a rich heritage marked by horology, which Neuchâtel Tourism is proud to present to one and all. www.timexplorer.ch

01 Cover of ‘At the Heart of Time’. Image by Guillaume Perret 02 Technicians at work. Image

by Guillaume Perret 03 Ville de La Chaux, a watch-making town

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Perfume

After last year’s release of Fate for Men and Women, the first cycle of perfumes from luxury fragrance house Amouage came to end. Now the next chapter of the narrative begins, with the release of Journey for Men and Women. Delving into the life and inspiration of Creative Director Christopher Chong, the fragrance depicts his ‘Portraits of a Life’ as it pieces together remnants of his personal odyssey.

Journey to O the Orient

ur lives play out in fragments,” says Amouage Creative Director Christopher Chong. “I am making sense of mine by drawing elements from my experiences and morphing them with other art forms to define, articulate and transcribe my world within the compositions of these fragrances.”

Developed according to Christopher Chong’s inspirational brief, Amouage perfumes are crafted by worldrecognised perfumers in Paris, Grasse, Geneva and New York. The perfumers, with whom Chong chooses to work, have an intimate understanding of how to interpret his inspirational directions.

Chong always looks for the unusual or different in his creations, even though they may fit into an established perfume genre. Florals are multi faceted, especially in the base notes; spices and woods are used in curious juxtapositions; and rare ingredients are often used in the heart and base notes for a diverse angle.

The strength of the brand therefore lies in its creative integrity, as it strives to set its own trends, as opposed to merely following the flock.

Lead by CEO, David Crickmore, Amouage adopts an inventive approach to all its fragrances. Along with Christopher Chong they have together reinvented the brand to make it appeal to today’s international consumers.

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Perfume

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The latest creation to come from this collaboration is the alluring Journey for Men and Women. Inspired by a love of Shanghai Deco and a passion for Chinese cinema, particularly Film Noir, Chong pays homage to his heritage with the inspiring scents.

With dark and edgy tobacco, Journey for Man voyages into the unknown and reveals a mixture of luminosity and intrigue. Opening with spicy Sichuan pepper amalgamated with rich bergamot, green cardamom and intense bitter orange, the fragrance paves the way to a heart defined by a darker facet, structured around the prevailing tones of juniper berries and incense. Pure geraniol – a powerful ingredient extracted from geranium oil – enhances the notes with dry, sweet rose and smoky tobacco leaves, accentuating the fragrance’s mysticism. Illuminating the uncertainty of a journey are masculine tones of Indian cypriol and tonka bean extract.

“Journeys are tumultuous and where your path may lead is uncertain, almost enchantingly so,” explains Chong. “While Journey for Man takes an intrepid leap into the unknown, Journey for Woman is a quiet, observing traveller that first lays out a path.”

Journey for Woman opens with a melded composition of magical osmanthus, apricot, jasmine tea, nutmeg and cardamom. The heart radiates with a floral accord of Indian jasmine sambac abstract, freesia and

The enigmatic fragrances are presented in Amouage’s iconic glass crystal bottles in an opulent red hue with luxurious gold tone sides.

01 The fragrances are in Amouage’s iconic glass crystal bottles in a red hue with luxurious gold sides 02 Creative Director Christopher Chong 03 The bottles are plated in 24 carat gold and accented with crimson Swarovski crystal 03

mimosa, highlighted by honey from Provence and dry cedar wood. An unforgettable encounter is evoked in the base with radiant saffron from Iran and pipe tobacco blended with daring undertones of leather, vanilla, cypriol and musks.

The enigmatic fragrances are presented in Amouage’s iconic glass crystal bottles in an opulent red hue with luxurious gold tone sides. The caps of both the men’s and women’s bottles are plated in 24 carat gold and accented with crimson Swarovski crystals.

Lustrous gold boxes house the bottles and are illustrated to symbolise a journey with red Oriental radial patterns inspired by a compass.

Chong believes sharing personal stories and journeys through perfumery is one of the most rewarding aspects of his role; and Journey for Men and Women fulfils just that.

The various collections of Amouage are synonymous with a lifestyle sought by only the most discerning patrons. The brand appeals to sophisticated, confident and well-travelled consumers who are not afraid to stand out from the crowd by wearing something really special and innovative and to those who seek, and appreciate superior quality. www.amouage.com

/LexusBahrain Lexus Showroom - Sitra 17 737 773 www.lexus.com.bh

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Culture

A Hidden Treasure The Museo Nacional del Prado, located in Madrid, has hosted one of the most amazing and impressive sets from the royal collections of the House of Bourbon, the so-called Treasure of the Dauphin. Named after its owner the Grand Dauphin Louis, son of Louis XIV of France and father of Felipe V, the Treasure comprises of more than 120 objects from the 16th and 17th centuries.

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monarch with a humanist background, Louis XIV King of France gathered magnificent and carefully selected collections of paintings, sculptures and sumptuary art pieces. In keeping with the spirit of his time, the prince had to be seen not only as a stern ruler, but also as a refined and cultured man, capable of exhibiting his wealth through objects loaded with symbolism and exclusively pertaining to the prince. Such values were relayed to his first-born son, Louis Le Grand Dauphin, the title used by the heir to the throne of France. Advised by experts, Le Dauphin became interested in acquiring a collection of gemstones and precious vessels that would match his father’s, while as heir he received presents from several embassies, some including Asia.

Philip V, son of Louis Le Grand Dauphin, rose to the Spanish throne in 1700 and Le Grand Dauphin passed away in 1711, thus never becoming king. Louis XIV survived Le Dauphin and arranged for a careful selection of art pieces to be handed over to Philip V, the first Spanish monarch from the House of Bourbon, as part of his paternal inheritance.

Today, the Museo Nacional del Prado holds almost the entire set, which is considered to be one of the most notable collections of engraved vessels with gemstones in Europe. The collection includes Hellenistic, Roman and Byzantine pieces, with precious gemstones decorations dating back to the Renaissance and Baroque period. Also worth mentioning are the vessels produced in Europe between the 13th and 18th centuries, with beautifully engraved rock crystal objects, and a few samples of Oriental art. In addition to a number of standalone cameos; among them those portraying Richelieu and Henry IV; several coffers and glasses adorned with cameos complete the collection.

More than 120 pieces dating back to the 16th and 18th centuries make up the set, 49 in rock crystal and the remaining 71 in gemstones including semi-precious stones such as agate, lapis lazuli, chalcedony, jasper, jade, serpentine and alabaster, and other materials such as nautilus shells. Decorations are generally in gold as well as silver, both gold-plated and in their original colour, commonly enhanced with rich matte and translucent glaze, as well as gemstone beads

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Culture

(turquoise, amethyst, garnet) or precious stones (diamonds, sapphires, emeralds and rubies), in addition to pearls.

These vessels did not have merely decorative purposes, originally being used to hold both liquid and solid delicacies such as sweets or candied fruit, or employed as salt or spice shakers. At the time gemstones were highly valued by alchemists for their supernatural and astrological powers, for instance in the court of King Rudolf II of Prague. Gemstones were associated with different planets and constellations, which in turn governed the life of human beings and the cycles of nature. Magical and medicinal properties were attributed to agate (said to change colours in the presence of poison), jasper (which provided protection against gallbladder conditions), rock crystal (for preventing cataract formation), or jade (thought to protect against the dreaded renal colics).

The iconographic motives are extremely varied; two of the best-known works centred on Bacchus and Noah’s ark. Most pieces date back to the 16th and 17th centuries and were produced in Parisian and Italian workshops – as is the case of the rock crystal pieces, which came from Milan. However some items also belong to Ancient Rome, Byzantium, the Middle Ages and even Sasanian Persia, the Mughal Empire or China. In 1839, the collection was

01 Onyx Salt Cellar with a Gold Mermaid 02 Cup with turquoise 03 Golden Cup

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placed in El Prado, known then as the Real Museo de Pinturas, upon the decision by Isabel II, who deemed their artistic value to supersede their scientific interest.

One of the most outstanding pieces in the collection is the beautiful Onyx Salt Shaker with Mermaid in Gold, a masterpiece of 16th Century French silversmithing.

It is decorated at the base with a sculpted mermaid featuring a gold torso and a double tail enamelled in greenish blue, red and green. The head is crowned by a unique head piece of enamelled feathers and its body is adorned with overlapping jewels with enamelled designs and settings of rubies and diamonds. The raised arms hold an agate tray decorated with laced, enamelled leaves adorned with rubies.

The site of the Treasure of the Dauphin is equally awe-inspiring: at the foot of a staircase, one discovers a safety vault located in the Museum’s basement, renovated in 1989. Some cases are also on display here, most of them covered in leather, being originally used to store these pieces, and imitating their shape to make them more easily recognisable.

The remarkable collection is a must-see, rich in culture and history. It is located at the Museo Nacional del Prado one of Madrid’s best-known attractions. www.museodelprado.es/en

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Fashion

White Wedding The Victoria & Albert Museum in London is currently hosting a major exhibition which explores the history of the wedding dress and all that it has come to symbolise. ‘Wedding Dresses 1775-2014’, brings together both old and new in a definitive collection of wedding dresses, style, jewellery and all things bridal. To accompany the exhibition, V&A Publishing has released ‘The Wedding Dress: 300 Years of Bridal Fashions’ written by exhibition curator Edwina Ehrman.

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Fashion 01 Silk satin wedding dress designed by Norman Hartnell in 1933. Given and worn by Margaret, Duchess of Argyll.

Courtesy of Victoria and Albert Museum, London 02 Embroidered corded silk wedding dress made after a Paquin Lalanne et Cie, Paris.

Model by Stern Brothers, New York, 1890. Given by Lord Fairhaven. Courtesy of Victoria and Albert Museum, London

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aking place at the Victoria and Albert Museum (V&A) in London, ‘Wedding Dresses 1775-2014’ traces the development of the fashionable white wedding dress throughout time, and runs from May 2014 to March 2015. Before reaching London, the exhibition had a long journey to arrive at the V&A, having already travelled 46,425 miles, to four international venues – where it was seen by 240,000 people.

‘Wedding Dresses 1775-2014’ looks at all elements of the wedding dress and showcases around 70 wedding outfits and numerous accessories. The exhibition examines the dress’ treatment by key fashion designers such as Charles Frederick Worth, Norman Hartnell, Charles James, John Galliano, Christian Lacroix, Vivienne Westwood and Vera Wang. Offering a panorama of fashion over the last two centuries, on display are the most romantic, glamorous and extravagant wedding dresses from the V&A’s superb collection, including some important new acquisitions.

Along with this are special wedding dress loans, including the purple dress worn by Dita Von Teese for her marriage to Marilyn Manson and the outfits worn

by Gwen Stefani and Gavin Rossdale on their wedding day. Most importantly, the exhibition highlights the histories of the dresses, revealing fascinating details about the lives of the wearers and offering an intimate insight into their circumstances and fashion choices.

To accompany the major exhibition, exhibition

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03 Kate Moss’ wedding dress and veil designed by John Galliano, 2011. Courtesy of Victoria and Albert Museum, London 04 Pink satin wedding dress by Catherine Rayner, London 1996. Courtesy of Victoria and Albert Museum, London 05 Cover of ‘The Wedding Dress: 300 Years of Bridal Fashions’

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curator Edwina Ehrman has written the lead title ‘The Wedding Dress: 300 Years of Bridal Fashions’.

This sumptuous book draws on wedding garments in the V&A’s archive, photographs, letters, memoirs, newspaper accounts and genealogical research to explore the history of the wedding dress and the traditions that have developed around it from 1700 to the present day. It focuses on the white wedding dress, which became fashionable in the early nineteenth century and is worn today by women across the world. The book considers the way couturiers and designers have challenged and refreshed the traditional white wedding dress and the influence of the wedding industry, whose antecedents lie in the commercialisation of the wedding in Victorian Britain.

The Wedding Dress is not only about costume, but also about the cultivation of the image of the bride.

This book is a glorious tribute to an exquisite, stylish, glamorous gown, the romance of its evolution and the splendour of its design.

The V&A shop have also complemented the exhibition’s dresses, with a stunning range on offer to celebrate the wedding season in style. Standout jewellery and fashion accessories steal the show, while traditional earthenware ceramics to decorate new homes and beautiful books on wedding style and advice are also available.

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www.vam.ac.uk

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Fashion

Cool Classics Cool, easy and chic, 3.1 Phillip Lim has won the brand cult status in the contemporary fashion world. The clothing line for men and women provides an approachable designer experience with beautiful everyday classics, accentuated with a touch of madness. Gaining international acclaim from critics, fashion editors and customers alike, 3.1 Phillip Lim is exclusively available in Saks Fifth Avenue Bahrain.

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ashion designer Phillip Lim debuted his eponymous brand 3.1 Phillip Lim in 2005 to instant success, both critically and commercially. An inaugural presentation of the Fall ’05 collection kicked off New York Fashion Week with glowing reviews, and widespread recognition of Lim’s talent quickly followed.

The line embodies a youthful and elegant personal style, offering a range of wardrobe classics with a twist.

Lim says, “3.1 is about clothes that refine instead of define. A refinement that’s a bit classic in attitude, but imparts a sense of individual style, without looking or feeling forced. Confident, unidentifiable, chic and most of all effortless.”

Born in Thailand to Chinese parents, Lim moved as a baby with his family to California’s Orange County. Lim initially studied finance for three years at California State University of Long Beach, before discovering his true calling and switching to a degree in home economics. In 2000, he cofounded Development, a well-received line of basics.

Only three days after parting ways with the company, he founded 3.1 Phillip Lim with Wen Zhou – his friend and the

CEO of a fabric company.

In January 2006, one year after the label’s unveiling, Fashion Group International awarded Lim first place in the Women’s Designer ‘Rising Star’ category. In July, the Council of Fashion Designers of America and Vogue magazine nominated Lim as a finalist for the prestigious 2006 Fashion Fund Award.

2007 proved to be a significant year with expansion into menswear and kid by Phillip Lim, the pint size version of his signature women’s collection, as well as an eyewear collection produced by MODO. It also marked Lim with the honour of winning the 2007 CFDA Swarovski Award in Womenswear, as well as a finalist for the Fashion Design Award of Cooper-Hewitt National Design Museum. In June 2007 Lim opened his first free standing 3.1 Phillip Lim store in New York City, which carries the complete line of men’s, women’s, kid’s and accessories and established a foundation for plans of retail expansion.

Building upon the brands growing success, 2009 saw the introduction of footwear and a full underpinning

collection called 3.1 Phillip Lim Initials. In September the brand celebrated rave reviews for its first stand alone men’s presentation catalyzing the growth of the men’s line. In October, Lim was honoured by the City Of Seoul Korea with an invitation to open Seoul Fashion Week, celebrating the brand’s first international runway and the opening of the fourth and largest 3.1 Phillip Lim flagship store in the luxurious Cheongdam- dong district of Seoul.

A critical and commercial success, Lim’s sophisticated aesthetic fuses understated luxury with a truly unique New York feel. The label meets the demands of a modern wardrobe with clean silhouettes, understated palettes and innovative fabrics.

The company’s vision of designer clothes at contemporary prices has established itself as a respected business model, and it is seen as a pioneering force in the industry. Middle East customers are able to find the 3.1 Phillip Lim collections at Saks Fifth Avenue Bahrain. www.31philliplim.com

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The Art of Collage Lebanese artist Haibat Balaa Bawab has given the world of collage a new dimension and flavour through her creative and insightful personal vision.

From magazine and newspaper cuttings the artist explores and enlivens everything from scenes of nature and human interactions, to the emotions and distress experienced during the Lebanese Civil War. Haibat talks to Durrah about her career, inspirations, and how she is motivated by the art of collage.

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orn in Beirut in 1952, Haibat Balaa Bawab graduated with a BA in Fine Arts (painting and sculpture) from LAU in 1975. It was during this time the artist unlocked a special passion towards the art of collage, and her final year project comprised of eight collage compositions about the city of Beirut, for which she was awarded the ‘Sheikh Zayed Prize’. Since then Haibat has held several private and collective exhibitions in Lebanon and abroad, receiving a number of awards and international recognition. Her latest publication was her book, The Art of Collage, published in 2012, which offers a fascinating insight into Haibat’s career as an artist and showcases a collection of her artworks. Durrah speaks to Haibat to find out more.

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When did you first discover your love for making art?

My journey began a long time ago, during my early childhood days. Ever since I was child, I was endowed with a scrutinising eye that attended to the smallest details, and an imaginative mind that could conjure up a scene, image, or story. I had a keen eye for the beauty of my surroundings that enabled me to sketch out this beauty and paint them.

I was fascinated by the different shapes, colours, and even textures that magazines, books and newspapers offered. So I collected those that lured me most and began my journey of dissection; cutting out different pieces neatly, and creating new images and stories by sticking these elements together. I remember clearly how I saved money to buy art equipment, and trying them out I was amazed by the different hues, values, intensities and combinations of colours.

You’ve made collage part of your unique signature style. How does this technique help you to express yourself through art?

Art in general and collage in particular is a medium in which I can express myself and portray my thoughts.

Collage is characterised by its variety of shapes and colours. The magazine pieces open a big horizon of creativity, which attracts me to create a composition that I feel and see in advance. I find it a very easy and flexible medium that can be used to express my thoughts and feelings about any topic through the use of different colours, values and textures.

Even though collage is not a new type of expressive art, I contribute to this art with a new perspective and give it a new dimension and flavour. My additions – or rather, my modifications – imprinted the long-established technique with a new patent. These collages were no

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longer impersonal or abstract; on the contrary my collages were very personal, congruous and concrete.

One famous art critic once wrote about me saying that usually artists make abstract forms out of figurative forms, while I am the only one who makes figurative forms out of abstract forms.

What first drew you to the idea of using collage?

It was my arts advisor at university, Ms. MehrangeeseIrani, who encouraged me to experiment until I could settle on the technique or media that suits my work. I followed her advice and kept experimenting until I realised that my yearnings are inclined mostly towards collage. Although I have settled on collage as my medium of expression, I use different media every now and then especially watercolour and oil. I find it necessary to experience different media because it refreshes me and replenishes my artistic wellness, before inevitably returning to collage.

Also in 1979 and 1980, I participated in the Makhhoul Street contest, in appreciation of the talents of the young Lebanese artists. I won the first prize in both years because my collages were original and unique in their style.

Lebanon features prominently in your work through depictions of civil war, scenery and daily life. How much is the country a source of inspiration for you?

There is no doubt that I love my country a lot. I love the Lebanese landscape, its people, its lifestyle and its environment. Some critics say my paintings are similar to Fairouz songs in their serenity and love for the country.

I put a lot of emphasis on the sun, light, nature and the seasons (fall, spring, summer and winter). I like the

Lebanese traditional sofas and chairs, the doors and windows that show peace and optimism, transparency and reflection, the city and the village. Unfortunately, the Lebanese civil war also cast a shadow over my art works.

It was a very sad period in the Lebanese life and I decided to express my sorrow by portraying scenes from the civil war – maybe then people would learn their lesson and stop fighting forever.

During the Lebanese civil war, what messages did you hope to convey through your art?

When the Lebanese civil first broke out in 1975, I became resolute on using my love for art not merely for artistic purposes, but also as a gateway for expressing my thoughts and portraying people’s suffering. Although prior to the war, art also served as a medium to express my thoughts and feelings, I now appropriated the nature of collage fully to convey the distress and the damage that accompanied the war. Therefore I incorporated within the collage different hues, values, colours, forms and intensities expressing and describing the war feelings alongside the image therein.

As the civil war extended, I could no longer escape the warfare destroying my country and its people. Thereafter I had to focus solely on this period that affected me as a citizen, generally, and an artist, specifically. Consequently, this period extending from 1975 till 1992, has artworks concerned with the war. The collages of this period focus more on the intangible effects of the war like the people’s psyche and mental states rather than focusing on the physical destruction caused by the war. I felt that it was even more important for me to portray the people and their physical and mental states because humanity is more effective and pressing than material destruction. I had to express people’s suffering.

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01 Dream House, 2008, Oil on canvas 02 Barber, 2004, Collage 03 Portrait of the artist 04 Arabian Women, 2003, Collage 05 Without Shelter, 1994, Collage

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Your art was chosen to be used on Lebanese currency in 1981. Can you tell us about this experience?

people doing simple yet innocent acts, like socialising and engaging in mundane habitual acts. In this new phase, I shifted my focus from attending to intricate details to being more abstract and using one piece of paper for In 1981, I participated in a contest organized by the one shape, rather than several bits and pieces like in the Central Bank of Lebanon to come up with new designs for the Lebanese currency. I spent an entire year doing research phases before. Yet they still show a specific time, date, and visiting sites in preparation for the competition. I handed atmosphere, and details of inner or outer space.

In another exhibition held later in 2006, I used an in fourteen designs for the different currency notes all of abundance of personal written texts that were left over which were chosen by the jury. I won the first and unique after my father’s death. These included things like bills, prize while the second and third prizes were cancelled as all stamps and letters.

I believe that using his papers in my my fourteen designs were chosen. art work preserves his memory and his belongings in the best way ever. These collages remain the most personal How has your artistic style evolved over collages I have ever done. the years and what has influenced this?

After this I dubbed a new phase “Clones of Collage” My art work evolved in line with the events that we were because of the likeness of the oil paintings to collages in living. Between 1975 and 1990, the artworks were in line the path work. Most of the paintings focused on horizontal with the civil war that erupted. They focused on destruction, and vertical lines, squares and rectangular forms. Each displacement of families, fear, explosions, and the daily life form contains an image addressing a certain topic or of the Lebanese community during those days. idea.

This exhibition was held in 2010 and another will be Tired from the war and collages entailing war events, ready very soon.

Contrast is a perfect encapsulation of I started working on collages that incorporated doors, the nature of the paintings as they focused on different windows and sofas. The reason I focused on these elements binary oppositions like day and night, doors and windows, was that I perceived the windows as symbols of hope for two dimensional and three dimensional, shallow and deep, peace, doors as an anticipation of good news, and the sofas patterned and flat, and transparent and opaque. as a symbol of relaxation. This was my main focus in my exhibition that was held in 1996.

After the war was over, I shifted the focus of my collages There is a lot of symbolism and careful consideration in your artwork. How much to human figures. The killing storm that accompanied time goes into planning for each piece? the war made me more appreciative of human beings, It depends. Sometimes I would get inspired and as a result I wanted to shift the focus of my work to

immediately by a scene or event. For example, I would be on the street and see a crowded bus. I immediately start thinking of the people on the bus and where would they be heading and how would they be feeling sitting in a crowded bus. At other times, it would take me a week to finalise the composition.

Where is the best place to see your work?

I have an on-going exhibition at home and in my studio, and a big selection of art works are displayed there.

Also, some of my artworks can be found on my website.

In addition I have my art book “Haibat Balaa Bawab The Art of Collage” that was published in 2012. It is available in well-known book stores in Lebanon.

What are your biggest inspirations today?

I know that my love for art, in general, and collage in particular, motivates and encourages me to discover new modes of expression, new themes for exploration, and innovative ways to explore old themes. Life is but a journey, and I still have a lot to experiment with, learn, and accomplish within this journey.

Although I have fairly identified my medium of expression, I am still in the process of defining and identifying it rigidly so that I can humbly but proudly call it an art of my own. www.haibatbawab.com

Thinking ahead. From the back seat.

The New Flying Spur.

Flying Spur W12 fuel consumption in mpg (l/100 km): Urban 12.6 (22.4); Extra Urban 27.8 (10.2); Combined 19.2 (14.7). CO2 Emissions 343 g/km.

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Architecture

Indulging in the world of retail has become even more enjoyable as jewellers and designers open brand new boutiques around the world. These high end shopping destinations are modern, luxurious and up to date, helping you stay fashion ready with the latest styles and trends.

Hidden Treasures

Versace, Hong Kong Versace has opened their second Hong Kong store, which follows the concept conceived by Donatella Versace in collaboration with English architect Jamie Fobert.

The boutique occupies an area of 732 square meters – the largest flagship in Asia – and skilfully blends the opulence and traditional architectural values of Italy with the dynamism and energy of Versace today. Marble mosaics, brass and Perspex create a luxurious and contemporary ambience in which to present the Versace prêt-à-porter collections and accessories for men and women.

There is the Versace Home Collection and a corner unit entirely devoted to Versace fashion jewellery, entirely handmade and characterized by precious stones and to the strongly iconic watches that enhance the Versace DNA such as the Vanitas and the Signature.

A meeting point between the past and the future, the boutique features mosaic floors inspired by

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Byzantine churches of the Ninth Century, in contrast with Perspex walls and shelving that seems to float in mid-air. The circular pathway of the mosaic floors follows the flow of the walls. Brass stars among the elements in metal, emphasising the mood of supreme luxury that defines the boutique. An exquisite VIP room in the new flagship store enriches the exclusive and luxurious shopping experience for customers.

To celebrate the new opening of the largest flagship in Asia, Donatella Versace designed a limited edition of the iconic Signature bag in two unique styles, with limited quantity to 60 pieces, exclusively available in the new flagship store.

The designer said, “In fulfilling this project Jamie Fobert has created a space in which the new Versace spirit can take flight. For me the boutique suggests an uninterrupted dialogue between our past and our future, between me and Jamie Fobert and obviously between Versace and our clients�. www.versace.com/en

01 The Versace Home Collection on display 02 The Versace Women’s Collection 03 More of the Women’s Collection 04 The Versace VIP shoppers room

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An exquisite VIP room in the new flagship store enriches the exclusive and luxurious shopping experience for customers.

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Architecture 05 The design recalls classic Italian style 06 The backlit watch mechanism is a new feature of Panerai boutiques 07 The store faรงade

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Panerai, Manama Officine Panerai continues its expansion with the opening of its first boutique in the Kingdom of Bahrain, in collaboration with its long term respected partner Asia Jewellers.

The new boutique opened its doors in Moda Mall, Bahrain’s latest modern shopping location, placed on the ground floor of the Bahrain World Trade Centre and at the heart of Manama City. Situated on the first floor of the mall, the new Panerai boutique is designed with a sophisticated rich interior which includes stunning Venetian walls, Italian furniture and a gold Calacatta marble stone floor; all of which offers a welcoming luxury feel to all its visitors. The façade décor features a back lit watch mechanism which is a new and exclusive decoration.

The new boutique is a significant part of the brand’s expansion plan across the GCC and will enable it to reach the residents, commercial community and tourists that frequently visit the prestigious Moda Mall.

The design of the boutique, with a floor space of around 27 square metres, is emblematic of all Officine Panerai boutiques, in which each detail recreates a classic Italian style environment inspired from the sea; the main distinctive element of the brand. From the historical supply of highly specialised instruments to the Italian Navy, to the current sponsorship of the most important international circuit of regattas reserved for classic yachts, Panerai Classic Yachts Challenge; the sea has always played a leading role in the Florentine company’s history. The boutique interior evokes this link through the use of teak wood, brushed steel, porthole-shaped windows, and wavy walls all of which recall the shape of the most elegant sailing yachts.

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www.panerai.com

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Yvan Tufenkjian, BeiruT After a soft opening earlier this year, Yvan Tufenkjian celebrated the official grand opening of their new boutique in the presence of their esteemed clients and closest friends, in the heart of bustling Downtown in Beirut.

The opening welcomed the first guests into the boutique to discover and experience all the latest collections from the fine jewellery maker. Descending from generations of jewellers before him, Yvan Tufenkjian is inspired by the passion to create avantgarde creations that are both refined and unique and will be handed down from generation to generation. Each of the designs is born as a sketch by Yvan Tufenkjian and then comes to life through the skilful touch of expert artisans and craftsmen, exclusively selected and supervised by Tufenkjian himself. From majestic pieces featuring detailed and meticulously handcrafted designs to more casual and everyday creations highlighting the

brand’s signature creative flair, each line represented the decades of experience and inspiration the brand is known for.

The elegant new boutique showcases these exquisite collections in a setting that is both classic and modern. Marble floors reflect the soft mood lighting and jewellery sparkles from their glass cases supported by sleek wooden displays. Overhead chandeliers provide a touch of sophistication and private stations with large comfortable chairs allow customers to consult with staff in ease.

With the official opening of the Downtown boutique, Yvan Tufenkjian is now set to add his unique touch of creativity to the world of jewellery, bringing to life his brand’s philosophy of always being “naturally inspired.” www.yvantufenkjian.com

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Marble floors reflect the soft mood lighting and jewellery sparkles from their glass cases supported by sleek wooden displays.

08 The elegant boutique is both classic and modern 09 Stunning pieces on display.

Image by Patchwork Events 10 Diamond encrusted necklace.

Image by Patchwork Events

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11 The boutique is inspired by Tiffany’s iconic New York Fifth Avenue store 12 Carved glass, marble and stainless steel interiors

Steeped in history and instantly recognisable by its many facets of elegance and tradition, the boutique’s interiors are inspired by Tiffany’s iconic New York Fifth Avenue store and feature original motifs from the Tiffany archives.

13 The entrance decorated with Tiffany Blue Boxes

Tiffany & Co., Manama Tiffany & Co. celebrated the opening of its new boutique in Bahrain’s prestigious Moda Mall, operated by luxury retail group Bahrain Jewellery Centre, Tiffany’s business partner in Bahrain since 1992.

Tiffany’s design heritage that sparkles in the world’s most beautiful jewels is reflected in a store environment of carved glass and marble, stainless steel, and the glow of Tiffany Blue. Steeped in history and instantly recognisable by its many facets of elegance and tradition, the boutique’s interiors are inspired by Tiffany’s iconic New York Fifth Avenue store and feature original motifs from the Tiffany archives. Each design element is a tribute to Tiffany’s legacy of exquisite craftsmanship which spans more than 175 years.

This tradition is brilliantly revealed in diamond engagement rings that echo Tiffany’s reputation as the premier diamond authority. The jeweller outshines all others with the sheer charisma of its diamonds, patented cuts and exclusive settings. Diamonds are set in jewels of ultimate glamour and fashion, many in combination with vibrant and colourful gemstones.

In addition to its lustrous array of diamond jewellery in platinum and 18 karat gold settings, customers will discover the collections of exclusive Tiffany designer Paloma Picasso and Jean Schlumberger. Fine and statement jewellery also sparkle in the Tiffany showcases like the Victoria Collection in which marquise and round brilliant diamonds bloom like exquisite flowers, as well as the newest Atlas™ jewellery of bold, iconic beauty; and Tiffany Keys to collect and wear as symbols of joy and a life filled with brilliant possibilities.

Wrapped in the famous Tiffany Blue Box®, an international symbol of excellence, these coveted creations honour a great legacy that has made Tiffany the premier destination for gifts, as well as jewels of legendary beauty and objects of desire that epitomize a life lived well. www.tiffany.com

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Travel

Magical Monaco

A natural harbour since antiquity, the Principality of Monaco is lodged between the sea and mountains, enjoying all the advantages a seaside resort and mountain landscape have to offer. Under the reign of Lords and Princes for the past 700 years, Monaco has come to symbolise fine living and the art of welcoming visitors, with an unrivalled choice of hotels and leisure activities, and a strict policy of excellence.

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ocated in the far south-east of France, the Principality of Monaco stretches along a narrow coastal band on the edge of the Mediterranean Sea and at the foot of the Southern Alps. With a mild, temperate climate and outstanding score of over 300 days of sunshine a year, Monaco is a holiday destination by vocation. The Principality is seen as a benchmark for the perfect hosting of visitors, with a particularly varied range of hotels, open all year round.

H.S.H. Prince Rainier III who acceded to the throne in 1949, was responsible for changing the face of Monaco’s economy through a policy of investments and major construction projects. This challenge was subsequently embraced by Prince Albert II and today, in its unfailing commitment to sustainable development and biodiversity around the planet, Monaco has well and truly entered the 21st century.

The Principality totals 15 hotels from 2 to 5 stars, which accommodate over 300,000 visitors per year.

The Hôtel de Paris, the Monte-Carlo Beach Hotel, the Hermitage and the Métropole, are luxury hotels that have played a priceless role in the history of the Principality, contributing to making it a paragon of luxury and sophistication.

Monaco is a natural Mecca for gourmet cuisine, thanks to the international reputations of the great chefs who have elected to demonstrate their genius there. For a small territory, Monaco is packed with talent as well as Michelin stars, with no fewer than 7 star-rated restaurants, including Alain Ducasse’s prestigious Louis XV (3 stars), the very sophisticated

Joël Robuchon Monte-Carlo (2 stars), Yoshi (1 star) and the Vistamar in Hermitage (1 star), all housed in luxury hotels. In delightful settings, Monaco’s restaurants are inspiring and uplifting, serving delicate and inventive cuisine based on Mediterranean produce and French and Italian traditions.

Leisure time in the Principality provides visitors with a range of varied possibilities – alongside the numerous major events organised throughout the year. Monaco is the perfect place to relax as it is highly regarded as a well-being destination, with a number of spas, beauty institutes and indoor and outdoor sporting activities.

Sea spa Thermes Marins de Monte-Carlo is one spot not to be missed, as it is listed as one of the ten most beautiful spas in Europe. It offers 6,600 square metres of luxury and serenity, with sea treatments and cutting-edge technology making it the best place to get away from it all.

For fans of outdoor sporting activities, the MonteCarlo Country Club is one of the most prestigious tennis clubs in the world, and stands a stone’s throw from the Monte-Carlo Bay and the Meridien Beach Plaza. One of the most attractive golf courses is located on Mount Agel at an altitude of 810m, which offers an eighteen-hole golf course floating between the sky and the sea. Beach and water sports such as swimming, sailing, jet-skiing and beach volleyball are also hugely popular, making it easy to stay active and enjoy the great weather. In winter, there are facilities at the Louis II Stadium for squash, fencing, athletics and every other type of sport imaginable.

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Magnificent gardens and greenery is a defining feature of Monaco, with a multitude of rich landscapes, rose gardens and flowered squares to be found. The Exotic Gardens is a home to thousands of species of succulent plants and plants from all across the globe, as well as an Observatory Cave and the Museum of Prehistoric Anthropology. The Japanese Gardens are a more recent addition, providing a haven of peace in a harmonious combination of stone, water and vegetation.

Sightseeing is made easy with a trip on the ‘Monaco Tours’ train, which tours thorough the typical narrow streets of the Old Town and past shopping malls, galleries, prestigious boutiques and restaurants.

The Old Town is full of picturesque spots and houses glued closely together, and every day at the ‘Place du Palais’, the Prince’s Carabiniers can be seen executing the traditional Changing of the Guard. The Prince’s Palace is the guardian of centuries of tradition, and while it is a private residence some of its splendours can be admired, such as the State Apartments, the Italian Gallery, the Main Courtyard, Salon Louis XV and the Throne Room.

The world famous Monte-Carlo Casino is an architectural jewel, epitomising the arts of the ‘Belle

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Époque’ and a must-see. Highlights of a casino tour include the magnificent atrium leading into Salle Garnier named after the famous architect, and a series of marvellously decorated gaming rooms.

Sport is a major part of Monegasque life all year round, with Monaco’s Formula 1 Grand Prix undisputedly one of the oldest and most prestigious car racing events in the world. A tradition since 1929, the best drivers compete for a highly coveted trophy right in the city centre. Every two years since 1997, the Grand Prix has been preceded by a Vintage Grand Prix, where vintage cars and the earliest F1 vehicles are exhibited and put back on the road for a vintage race. Older still, the Monte-Carlo Rally was founded in 1911. Every January it attracts sixty or more teams for a high-level sports competition. Monaco’s year is studded with further sporting events of a very high level, such as the tennis tournament Monte Carlo Rolex Masters, the UEFA Super Cup, the Monaco International Show Jumping, event, the International Swim Meet, the IAAF world athletics finals, and professional football matches.

Finally, a trip to Monaco wouldn’t be complete without exploring the renowned yachting culture. With the Société des Régates de Monaco yacht racing dating

back to 1888, in 1953 Prince Rainier III – a true visionary in every respect – decided the port of Monaco needed a structure capable of attracting and retaining the loyalty of the yachting fraternity worldwide. He founded the Yacht Club de Monaco, which for 60 years has been striving and has now reached its goal, making Monaco the world capital of yachting. Sixty years on and the story continues with delivery on 20 June 2014 of a new building, in accordance with the wish expressed by its President HSH Prince Albert II and designed by Lord Norman Foster’s studio and Monaco-born architect Alexandre Giraldi, supervised by the Public Works Department. The exclusive Monaco Yacht Show takes place every year, where over 500 exhibitors showcase the newest luxury yachts and international yacht lovers come together.

Glamorous, enchanting and picturesque, Monaco may be the world’s second smallest country, but what it lacks in size it makes up for in brilliance. Whatever you choose to do, whether admiring art and culture, visiting historical landmarks, or relaxing by the dazzling Mediterranean Sea, you’ll be swept away by the magic of Monaco.

01 Yachts lined up in the harbour of Monaco 02 A car racing in the Monaco Grand Prix 03 The Monte Carlo casino at night 04 The façade of the luxurious Hotel de Paris 05 Aerial view overlooking Monaco

www.visitmonaco.com

Monaco is the perfect place to relax as it is highly regarded as a well-being destination, with a number of spas, beauty institutes and indoor and outdoor sporting activities.

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SMART & LUXURIOUS

FAYROOZ 800 At Durrat Al Bahrain, A spectacular cluster of interlinking islands with a unique mix of residential, community, leisure and sporting facilities.

Fayrooz 4 and 5 boast stunning communal areas, luxurious sea front villas and a host of facilities to keep all residents entertained.

Visit DURRATBAHRAIN.COM or call +973 36060899

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Travel and Leisure

More than simply a home away from home, hotels have become a sanctuary of luxury and comfort for both travellers and locals. With outstanding design, prime position, and a variety of services that adhere to the highest of standards, these world renowned hotels are some of the very best.

Luxury Awaits

Bulgari Hotel & Spa, Milan The five star Bulgari Hotel & Spa is the contemporary Italian jeweller’s ultimate tribute to the world of luxury, and has been built in one of the most prestigious Milanese locations.

Designed by architects Antonio Citterio and Partners, the hotel features rare and precious materials which create new combinations of surfaces and surprising chromatic harmonies: black Zimbabwe marble in the public spaces, Vicenza stone and Turkish Aphyon in the Spa, solid teak, durmast and oak in the rooms and suites. All spaces feature contemporary Italian furniture and details designed by Citterio. The hotel is comprised of 58 rooms and suites, most with garden views and some with meditation corners. Impeccable standards of service are tailored for each guest.

The restaurant, the bar with terrace and lounge in the garden, private dining room, cigar room and the spa have also been planned with the local Milanese residents in mind and have become a local social destination.

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02 01 The spa is made from Vicenza stone and Turkish Aphyon 02 Inside the deluxe suite 03 Lobby of the Bulgari Hotel Milan 04 The restaurant is inspired by harmony and contrasts 05 San Remo prawns, yellow peppers and buffalo mozzarella 06 Spicy filet of veal, shallots and onion powder

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Italian tradition, based on strong flavours and consistency, inspires the Bulgari Hotel Restaurant and chef Andrea Ferrero. Dishes offer original interpretations of classics with a contemporary twist. The menu is characterized by harmony and contrasts, linked to the climate and seasons, articulated in fresh, prompt and light lunches and in more elaborated dishes for dinner. Meals are available either at the tables set with handmade dishes and Bulgari flatware or more casually at the Bar all overlooking the beautiful garden.

The Spa at the Bulgari Hotel has been conceived as an urban shelter for the mind and the soul. The elegant architecture and contemporary design creates fascinating contrasts to the ancient philosophies of well-being that underlie the modern treatments of today. The main hall is dominated by a long swimming pool tiled with a shining gold and emerald mosaic with the minimalist Hamam at the end, and the Spa overlooks an open air lounge through a bright glass window. Specialists have created exclusive treatments and products with pure and completely natural ingredients such as essential oils and plant extracts. The treatments include massage techniques from Bali and antic oriental rituals including aromatherapy, ayurveda, shiatsu and reflexology. www.bulgarihotels.com/en-us/milan

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Italian tradition, based on strong flavours and consistency, inspires the Bulgari Hotel Restaurant and chef Andrea Ferrero.

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Travel and Leisure

Le Gray, Beirut A contemporary luxury hotel as stylish as the city itself, Le Gray is located in the historic heart of downtown Beirut, in the smart Beirut Central District, which has been the subject of a wonderful restoration, and is close to some of the best shopping and entertainment in the city.

Le Gray offers cool, modern interiors, with 87 wonderfully spacious rooms and sensational suites, all accompanied by warm and highly professional service. Each room comes equipped with an espresso machine, iPod docking station, full HD LCD screen TV, on-demand movies, bathroom TV, daily fresh fruit and flowers, complimentary daily newspapers and turndown service. The fifth floor accommodation is all-suite including two Presidential Suites with generous private terraces.

There are spectacular vistas of the Mediterranean, Mount Lebanon and the city’s impressive architecture from the rooftop of Le Gray, where Indigo on the Roof restaurant, Bar ThreeSixty and the swimming pool have superb vantage points. The outstanding facilities are

completed by the chic Gordon’s Café, the tranquil and delightful PureGray spa, the high-tech gym and the Board Room. There is also 24 hour valet parking.

Guests of the hotel can expect the best in luxury, with full Concierge services, complimentary Wi-Fi throughout the hotel, access to a board Room for up to 10 people, an outdoor heated rooftop swimming pool, limousine service, complimentary laptops, and babysitting services – making it perfect for travelling families.

Le Gray brings the individuality of the CampbellGray Hotels to the heart of the Middle East, after award- winning Antigua bolthole, Carlisle Bay. Once again, Gordon Campbell Gray has collaborated with renowned interior designer, Mary Fox Linton to create a look that is cool, sleek and modern. In addition to Le Gray’s stunning contemporary design, the property houses a private contemporary art collection of more than 500 pieces.

07 Atrium seating area 08 One of the stylish bedroom suites 09 The pool lounge, with views of Mount Lebanon 10 The rooftop pool area

www.legray.com

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Travel and Leisure 11 Rooftop of the Jardin d’Hiver (winter garden) 12 Seating area in the duplex 13 Deck of the Diamond Suite 14 Top of the lobby area

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Gorgeous public spaces include the winter garden with a soaring Art Nouveau glass-and-steel cupola, which was designed by Gustave Eiffel.

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Hôtel Hermitage, Monte-Carlo

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The Hôtel Hermitage is a Belle Époque splendour, with a pale structured façade, decorative blue bas-relief friezes and French doors that open onto wrought-iron balconies with harbour views.

Overlooking the Mediterranean, the hotel epitomizes a certain carefree elegance at the highest level. Built in the early 1900s, this historic luxury hotel offers an intimate and relaxed ambiance, a haven of peace in the heart of Monte-Carlo.

Gorgeous public spaces include the winter garden with a soaring Art Nouveau glass-and-steel cupola, which was designed by Gustave Eiffel, and La Salle Belle Époque, opulent with pink marble columns and Fragonard-esque frescoes.

All 280 rooms, including 50 suites and junior suites and 8 Monte-Carlo diamond suites, have been renovated with charm and refined elegance. Superior rooms offer a view of the town, garden or courtyard and give a foretaste of what the hotel has to offer.

Deluxe rooms are decorated in shades of beige and blue

or beige and red, and come with a city or courtyard view, with the option of a fully equipped terrace; a subtle reminder of the Hôtel Hermitage’s glorious past.

Exclusive rooms have sea views with a balcony or terrace, from which guests can enjoy the majestic view and the generous Monaco sun.

Restaurants include the Michelin Star Le Vistamar, an original gastronomic concept by chef Joël Garault; Le Limùn Bar, suitable for breakfast, lunch or a delicious homemade pastry treat; and Crystal Bar and Terrace, a friendly place to enjoy a cigar or after dinner drinks.

Hôtel Hermitage is one of Monaco’s main social hubs and the public spaces are always buzzing with a chic clientele. Guests are made to feel like they are part of the glam scene by being given the Cercle MonteCarlo card, which provides access to the private beach, golf, tennis, and 71,000-square foot Spa Thermes Marins Monte-Carlo. www.hotelhermitagemontecarlo.com

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The hotel is perfectly positioned for guests to enjoy uninterrupted views over Hyde Park, and there are 29 suites and seven uniquely decorated boutique bedrooms, each with rich furnishings and sumptuous finishes.

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The Wellesley, London The Wellesley is a member of Preferred Hotel Group and opened in December 2012 following a lavish refurbishment of a 1920s townhouse, restored with a modern take on the art deco style. The hotel offers contemporary luxury, traditional glamour and uncompromising service in Knightsbridge – one of London’s most prestigious locations.

Contemporary touches and state of the art technology give guests the best of both worlds – an authentic prohibition-era feel, with all of the comforts of the modern age.

The hotel is named after Sir Arthur Wellesley, the first Duke of Wellington. The suite in his name, and the portrait of Sir Winston Churchill painted directly onto tobacco leaves by the famous Cuban artist Ernesto, point firmly to another passion – cigars. The terrace, humidor and cigar collection at The Wellesley is one of world’s finest.

The hotel is perfectly positioned for guests to enjoy uninterrupted views over Hyde Park, and there are 29 suites and seven uniquely decorated boutique bedrooms,

each with rich furnishings and sumptuous finishes. The Penthouse Suite occupies the entire 6th and 7th floor, with incredible views, a boardroom, and four bedrooms.

For business travellers and discerning individuals, there is simply no more glamorous place to stay in London.

The Wellesley is home to the lavish Crystal Bar, with authentic 1920s furniture and decorative features, and The Oval Restaurant, which celebrates the elegance of a bygone era. A team of chefs use the finest seasonal ingredients to create inspiring, Italian dishes that are complemented by exquisite service and unmatched surrounds. Enjoy a selection of afternoon and high teas while listening to music at the Jazz Lounge, where world famous talents have performed.

The beautiful architectural surrounds and the impeccable service will ensure that guests instantly feel welcome and comfortable, ready to enjoy everything that Knightsbridge and The Wellesley have to offer. www.thewellesley.co.uk www.preferredhotelgroup.com

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15 The plush interior of one of the bedrooms 16 The world famous cigar lounge 17 Hotel exterior at night

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Spas

Relax, recoup, and recharge at one of these prestigious spa locations, which offer the most refined luxury standards. Making their mark on the global landscape, these lavish spas in some of the world’s top cities provide a beauty and wellness experience like nothing else.

Havens of Tranquillity

Bulgari Hotel Spa, London Regarded by many as a key attraction of the Bulgari Hotel London, the Spa has curated a selection of the most advanced beauty, grooming and healthenhancing treatments available within a calm and soothing urban oasis.

The Bulgari Spa and fitness centre offer a unique universe of wellness five storeys beneath, and a world away from the fast paced bustle of modern metropolitan life. The tranquil, spacious and blissfully uncrowded two storey complex comprises fitness room, steam rooms, saunas, ice showers, 11 treatment rooms, one luxurious private spa suite, and a relaxation room with a dramatic vertical fireplace. Each experience soothes the mind, invigorates the body and revives the senses, ranging from one off specialist treatments to long term lifeimprovement programmes uniquely tailored to the needs of the individual.

At the heart of the unique Bulgari Spa experience is the most dramatic private pool complex in central London. The main 25 metre colonnaded swimming pool with its loungers and cabanas is clad in the textured

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Vicenza stone that has been the signature of great Italian architecture since the time of Palladio. Providing a counterpoint to this architectural simplicity is the vitality pool with its variety of full body massage jets, and which, finished with tiny tiles of gold leaf glass, recalls the glittering gorgeousness of the Byzantine mosaics of Venice and Ravenna.

The Bulgari Spa also includes a Hair and Beauty salon, an Advanced Clinic for specialist beauty and skincare, and Bodyism at the Fitness Centre for movement and exercise programs. The Spa’s main focus is to cater to the overall wellness of guests, based on treating the outside in order to harmonise the inside. www.bulgarihotels.com/en-us/london/spa-and-fitness

At the heart of the unique Bulgari Spa experience is the most dramatic private pool complex in central London.

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01 The spa’s welcoming reception 02 The relaxation room 03 The impressive 25m spa pool 04 The vitality pool 05 One of the private couples suites

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06 The couples room blends style and comfort 07 The pool, which features a temperature control system 08 The spa overlooks the city from the top floor of the hotel

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The sunscreen walls that filter out the bright light and the roof with its magnificent view across the skyline establish a slightly surreal mood.

Armani Spa, Milan Inside the Armani Hotel Milano with its austere and powerful exterior, Giorgio Armani has created a world of harmony and privacy, with uncompromising attention to the requirements of guests. “I have concentrated all my efforts on delivering my personal aesthetic vision within a precisely defined ambience of total comfort,” explains the designer.

The Armani/SPA reflects the Armani lifestyle and design philosophies, with 1,000 square meters of beauty, peace and quiet overlooking the city from the top floor of the hotel. This eighth level is entirely devoted to beauty and relaxation, bringing together a range of treatments and therapies that promote physical and mental harmony and wellbeing. The spa consists of six dedicated treatment rooms, a Couples Suite, a fitness gym and a pool designed for relaxation with a temperature control system for maximum comfort. There are also personal fitness sessions, steam and sauna experiences and the

opportunity for private and social relaxation. The sunscreen walls that filter out the bright light and the roof with its magnificent view across the skyline establish a slightly surreal mood. The gym also offers a wide choice of equipment for cardiovascular and muscular training, and is open 24 hours a day.

The Armani/SPA therapies, MU, LIBERTÀ and FLUIDITÀ, have been carefully designed to nourish and nurture. Each guest receives a personal consultation from a spa professional in order to develop a fully tailored programme that will deliver a unique sensory experience.

Gym Armani Hotel Milano’s fitness centre features a Kinesis Wall as well as a wide range of cardiovascular equipment and modular resistance machines. A Personal Trainer is available on request and can be arranged through a Lifestyle Manager. milan.armanihotels.com/spa-en.html

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PureGray Health Club and Spa, Beirut An urban spa in the heart of downtown Beirut, the PureGray Health Club and Spa is a sanctuary of calm and tranquillity. Luxurious yet intimate with refined personalised service at its core, the space features six stylish treatment rooms including a double treatment room for couples and a wet treatment room with its own shower. The select menu offers innovative and restorative treatments from prestigious Spanish skincare house Natura Bissé, and the many bespoke therapies combine European and Eastern philosophies in a rich holistic experience.

The spa’s signature 90 minute Diamond Facial is formulated with over 30 active ingredients combined with three targeted massages to promote the balance of firming fibres within the skin. The Gents Facial was specifically designed for male skin to counteract the effects of under-eye circles, stress, and daily shaving which results in dull, lifeless skin. The Age Recovery Cure is an exceptional ‘beauty cure’ that includes the science of neuro-cosmetics and carboxi-

therapy anti-ageing exfoliation to repair cell damage and reveal rejuvenated skin. The Detoxifying Cure is a 75 minute cleansing and revitalizing facial suitable for all skin types, and the Vitamin C Body treatment uses a powerful anti-oxidant scrub that combats sun damage, prevents premature ageing and improves skin texture by increasing cell turnover.

PureGray Spa also specialises in Reiki, an alternative Japanese natural healing method.

Certified Reiki and Karuna Master Nawal Fleihan’s private Reiki healing sessions have welcomed people suffering from many different diseases and ailments including depression and mental imbalance, physical injuries and cancer.

The state-of-the-art gym at the PureGray Spa Health Club and Spa is equipped with Technogym machines and a highly qualified team of dedicated Personal Trainers to help achieve fitness goals. www.campbellgrayhotels.com/le-gray/spa/puregray

09 One of six stylish treatment rooms 10 Corridor leading to the Chillout Lounge

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11 A range of all natural cosmetic products are available 12 The Japanese Aromas and Flowers Bath 13 Rejuvenating teas and drinks can be enjoyed before or after a treatment

The Refining Aromatic Scrub with Precious and Rare Spices is an ancestral ritual, inspired by a deeply rooted custom of body renewal from Java.

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Cinq Mondes SPA, Monte Carlo The Monte-Carlo Bay Hotel and Resort presents the award winning Cinq Mondes SPA, which harnesses values of tradition, beauty, quality and authenticity, inviting guests on a unique sensory journey to five different worlds.

With 900 square metres dedicated to well-being, the award winning spa offers a wonderful array of treatments and ancestral traditions, enhanced by incomparable quality and service. Facilities include twelve Cinq Mondes massage treatment rooms, one ‘Flower Rain’ suite, and two ‘Happiness for Two’ suites.

In the ‘Japanese Aromas and Flowers Bath’, guests enjoy utter relaxation with the centennial bath ceremony and enjoy the blissfulness of personalised therapeutic essences, flowers and colour therapy. The treatment awakens the senses to restore physical and psychic harmony.

The Refining Aromatic Scrub with Precious and Rare Spices is an ancestral ritual, inspired by a deeply rooted custom of body renewal from Java. With a fascinating

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earthy scent and a brilliant refining recipe featuring zesty spices and sea salts, the treatment promotes satin smooth skin and a stimulating sense of energy.

Each treatment has been developed with masters of the art and renowned scientists, and all formulas are natural and guaranteed silicone-free, paraben-free and phenoxyethanol-free. As well as a range of body treatments, guests can enjoy face treatments, hand and foot treatments, massages, as well as slimming and firmness sessions.

All the cosmetic products used during treatments have state-of-the-art cosmetology and comply with Natural Laboratory Guidelines, made from a selection of organic and natural ingredients.

Offering sensory appeal, effectiveness and safety, the spa honours the authenticity of well-being rituals as well as preserving nature in all its purity. www.montecarlosbm.com/wellness-sport/relaxation/ spa-5-mondes/

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The Spa, Four Seasons Milan Revealing a kindred spirit to the city in which it resides, the Spa at the Four Seasons Milan is a hidden jewel tucked away in the spectacular Hotel.

Stretched languidly over an expanse of 800 square metres and divided subtly into three flowing zones, the Spa includes a 14 metre lap pool, seven treatment rooms including a couple’s treatment room featuring a jacuzzi, female and men’s change rooms equipped with Turkish baths, a fitness centre, and a hair spa

by Rossano Ferretti – one of Italy’s most famous hairdressers.

Serenely private but warmly welcoming, The Spa’s unique beauty and surrounds are the vision of celebrated Milan-based architect and designer Patricia Urquiola. Curating each design detail exclusively for Four Seasons Hotel Milano, Urquiola has created a truly individual retreat with its own signature.

The Spa’s relax area with enveloping B&B sofas and glowing voluminous lamps both designed by Urquiola, resemble an inviting living area of a friend’s chic home — the perfect place to sip tea after or before a treatment.

Guests can choose tailored treatments by three luxury beauty lines. La Prairie’s innovations in biotechnology and anti-ageing are integrated into a range of massage and face and body treatments.

Sodashi’s combination of natural elements and essential oils favours a holistic and organic approach to wellbeing. The Spa also offers an exclusive antiageing facial, the Skinesis Signature Anti-Ageing Treatment. Created by London-based facialist Sarah Chapman, the facial is a unique mix of specialized massage techniques with concentrated cosmeceutical serums to repair, lift, firm and improve skin health. www.fourseasons.com/milan/spa 14

14 The couples treatment room featuring a Jacuzzi 15 The luxurious 14 meter lap pool 16 Lobby and entrance of the spa 17 The spa is stretched over 800 square meters

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Dining

A Timeless Enchantment With consistency and persistence, Alain Ducasse committed himself to create a gastronomic haven known as Le Louis XV, in the Hotel de Paris of Monaco in May 1987. His promise to His Serene Highness Prince Rainier III to deliver 3 Michelin stars to the establishment in a maximum of 4 years was only a dream, yet, Ducasse and his team proved that even the wildest dreams can come true.

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y centre of gravity remains and will always be cooking. I am thus a happy cook! My inspiration comes from a combination of the Southwest of France, where I grew up and from the Mediterranean, which seduced me from a young age. But I also remain a curious cook. My roots carry me but do not hold me down,” explains the legendary Chef Alain Ducasse.

At the young age of 30, Ducasse’s years as an apprentice seemed far away when he inaugurated the Louis XV, on the 27th of May 1987. However, they had only just begun. Since 1990, 3 stars watch over the exceptional venue, as a constellation of gourmets from around the world converge to live precious moments.

Under the auspicious sign of perfection from the kitchen to the table, the faultless expertise of the creative and loyal teams renews from day to day a sublimated Mediterranean tradition. For 20 years, Franck Cerutti the executive chef of the Louis XV and the Hotel de Paris

has been the patron of a culinary style devoid of artifice and false pretence. With technique at the service of the produce and not the opposite, his passion for seeking out the “best produce, in the best place and the best time”, agrees with the quest for sincerity and perfection of Alain Ducasse.

This contagious passion and ethical approach is one that Dominique Lory – chef at the Louis XV – has endorsed, by synthesising in his own menus the very best of what the region has to offer. At his side a team of 25 cooks, line cooks and apprentices combine knowledge every day to reinvent an exclusive table.

This cohesive teamwork takes place in supreme kitchens amongst traditional ovens, high tech ranges, grills, smoking machines, fish stations, tanks, pastry laboratories, bakeries, chocolate room, and a cellar housing a thousand bottles. Also inside the kitchen is a small glass-walled dining room, where four guests can

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be seated. This room is the Alain Ducasse brainstorming room, where early in the morning market produce is paraded under his watchful eye, the team busy themselves, and everything that is said, built, tasted or debated, happens from this privileged observation post.

At the frontier of the Principality of Monaco, the strength of local produce is not to be taken for granted, with a vast network of small producers, green grocers, mushroom gatherers and fishermen just on the doorstep.

As the seasons roll by, nature reveals its treasures and menus are updated, gathering bouquets of flavour, and moments of colour and freshness.

Fat olives from Taggia or the sweet Liguria olives from Italy are used to flavour vegetables. Piedmont Hazelnuts give the airy crunch in a soufflé served at the end of a meal. Reggio Emilia parmesan, old and fruity, is the ideal condiment for herb stuffing, essential in vegetable gratins and surprising in a salad. Creamy mascarpone is used for a sorbet to delicately accompany wild strawberries, picked the same morning. A suckling lamb from the fields of the Southern Alps, spiky artichokes, small spelt from the Haute Provence Alps, baby broad beans, courgettes from Ventimiglia, red mullets caught in the Bay of Monaco, wild rocket, Menton citrus, as well as free-range duck, Alba

white truffle, squid and octopus, ripened cheeses…are all echoes of the markets and seasons.

Michel Lang, floor manager of the Louis XV, ensures that the restaurant remains in constant motion thanks to the ballet of waiters and dishes, welcoming each guest with rare distinction. Beyond the immaculate terrace, shines the great Versailles style room of the Louis XV. The area features frescoes by Marie Félix Hippolyte Lucas, marble busts evoking the preciousness of the Marquise de Pompadour and Comtesse du Barry, mirrors multiplying space to infinity, and chandeliers signed Mathieu and enriched with rock crystal, creating a halo of gold a light.

Henryot & Cie manufacturers reinterpret the Louis XV style chairs, upholstered in beige velvet in the winter and silky Parma tones in the spring. In the hushed atmosphere of the restaurant on the thick carpet enhanced with gold thread, side tables and handbag benches are revisited with a contemporary twist.

Seasons are illustrated in the sumptuous bouquets created Marco Traverso, which play with the volumes of the great room, while on the impeccable white tablecloths, discreet silver warblers created by Christofle share these privileged moments. In the centre of the room, a unique game table created by Sept & Plus is

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01 The breathtaking interior.

Image by Bernard Touillon 02 Shellfish, squid and octopus cooked whole, Rougiers chickpeas and heart of sucrine lettuce.

Image by T. Dhellemmes 03 Mini Pan-Bagnat.

Image by T. Dhellemmes 04 Cookpot of HauteProvence, small morels and vegetables.

Image by T. Dhellemmes

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sculpted in wood and gilded in gold leaf, topped with a Bénou breccia marble top.

The white porcelain tableware is circled in gold and exclusively created by Bernardaud, with spontaneous ballet performed by the waiters and maîtres d’hotel, who are dressed by the tailor Georges Feghaly, with each suit made to measure.

For Alain Ducasse, coming up with new ideas and extra attentions is an integral part of his daily activities. In the line of extras, the Louis XV offers a wide range of little details that discreetly define true luxury. 50 guests is the maximum accepted, however the restaurant offers more than 50 attentions to the 100 privileged guests who lunch or dine in the exceptional setting. Each client requires over 50 pieces of a service set, including plates, glasses, and cutlery, with wait staff doing all they can to make the moment unforgettable.

A meal at the Louis XV unfolds like a show, and nothing is left to chance. The butter service alone is an example; presented on a marble slab and covered by a glass bell hand blown by Jean Claude Novaro, two sorts of butter are offered: one salted, one Normandy. The latter is served from a large old-fashioned pat, moulded by spoon.

The bread trolley, an essential part of the feast, occupies

an important role. Between the miniature Niçois loaf made from olive oil and wheat bran, the fougasse and the mini baguette, over 300 units pass through the hands of the baker. The rolls are formed into attractive shapes and are an integral part of the tasting process, good enough to be eaten alone.

The chef composes the menu for certain guests, which can be kept as a souvenir, as they are gifted the menu card marked with the date and printed on Louis XV stationary. For each service the entire table is decorated in white and blue from the tableware designed Pieter Stockmans, from the napkin ring to the table centre piece.

Alain Ducasse’s vision, enthusiasm and thirst for enterprise have all remained untouched, as his understanding of the ultimate culinary experience is multiplied. As the seasons unfold, he perpetually renews his perception of the world and lives in the moment, biting into the present and preparing for the future. Since its opening within the Hotel de Paris more than 25 years ago, authenticity and culinary elegance at Le Louis XV have always been delicately combined. www.alain-ducasse.com/en/restaurant/le-louis-xvalain-ducasse

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Buddha-Bar, Monte-Carlo Already successful in the world’s top hot spots including Paris, London, Beirut, Dubai, Sao Paulo and Kiev to name but a few, Buddha-Bar is further confirming its commitment to the world of all things refined with its new address in Monte-Carlo.

Much more than just a concept, Buddha-Bar is timeless yet in tune with the times, a fusion of East meets West. Tucked away in an old concert hall built at the start of the 20th century, the unique setting oozes character. It combines architectural heritage and Asian-style decoration, a delicate balance of materials, colours and objets d’art. The works revealed unexpected splendours which have been restored and incorporated into the new design.

The impressive height of the room has been used to create a mezzanine on which the restaurant dining room has been installed. This overlooks the lounge and bar under the watchful eye of the statue of Buddha, made especially in Asia. Enormous chandeliers diffuse amber coloured light and give the deep red, black and gold decor an aura of serenity and Zen that BuddhaBar is known for.

Culinary Culture An incredible choice of ambiances, trends, and gastronomical variety, Durrah’s autumn dining selection will satisfy the tastes of every palette.

Internationally renowned chefs in some of the world’s top locations work to produce the finest cuisine, from authentic Italian, gourmet seafood and East-West fusion.

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01 Buddha-Bar interior 02 Tucked away in an old concert hall 03 Architectural heritage meets Asian-style decoration 04 The restaurant exterior 05 Delectable dessert creation

Anyone expecting to taste traditional Chinese fare will be agreeably surprised by the menu of innovative dishes, a perfect combination of Asian culinary delights and French-style excellence.

Amongst the famous signature dishes is crispy chicken Chinese salad, fillet of beef teppanyaki, five spice grilled chicken, Peking-style duck with fruit compote; or guests can enjoy other divine food such as sashimi, sushi rolls, and other unique creations.

A must-see venue for more than 10 years, Buddha-Bar’s music has made a name for itself around the world. A delicate mix of Lounge and World music, with electro and tribal beats, the compilations exhilarate Lounge lovers all over the world and have won over several millions of fans. www.montecarlosbm.com/bars-lounge-and-nightclub/buddha-bar/

Enormous chandeliers diffuse amber coloured light and give the deep red, black and gold decor an aura of serenity and Zen that Buddha-Bar is known for.

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Dining 06 Mussels with gratin and prezzemolata 07 Mixed boiled fish with peppers and cicerchie 08 Relaxed yet elegant lunch setting

Local ingredients are sourced from all over Italy, and include white truffle from Alba, polenta from Storo, gorgonzola cheese from Guffanti, and Ferron Carnaroli rice.

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La Veranda, Four Seasons Milan Tucked quietly away between the two most exclusive designer shopping streets in Italy, is the Four Seasons Milan; an impeccably restored former convent dating back to the 15th century. The historic building features centuries-old frescoes, columns and vaulted ceilings, including renaissance cloisters and frescoes, and an 18th-century fireplace in the lobby.

Fashionable locals gather at the famous La Veranda restaurant, which offers innovative Mediterranean and local cuisine to be enjoyed in a relaxing summer outdoor seating. Seasonal and fresh ingredients are utilised by celebrity Executive Chef Sergio Mei and his brigade of 28 white hats, who prepare dishes such as courgettes stuffed with ricotta cheese and mint, classic saffron risotto, and Milanese ossobuco.

Local ingredients are sourced from all over Italy, and include white truffle from Alba, polenta from

Storo, gorgonzola cheese from Guffanti, and Ferron Carnaroli rice. Vegetarians have the chance to enjoy a range of fully compliant options on the colourful menu, and specially designed dishes for children are available too.

The restaurant features different style arrangements for lunch and dinner, and both meals have separate à la carte menus. The set-up for dinner dining is formal, while lunch has a more relaxed and casual ambience. The glass walls in the highly exclusive and elegant restaurant allow diners to admire the hotel’s historic gardens and surroundings.

La Veranda is a pillar of classic Italian cuisine that is recognised around the world and Chef Sergio Mei is considered one of Italy’s finest chefs. www.fourseasons.com/milan/dining/restaurants/ la_veranda

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La Vistamar, Monte-Carlo After unveiling its new look and its sea fare menu, the Hôtel Hermitage’s gourmet restaurant has once again been honoured by the prestigious Guide Michelin. The day after the award, Chef Joël Garault said: “This star is a tribute to the hard work carried out by the whole team. Not only have we reappraised ourselves but also the arrival of new recruits from other starred restaurants enabled us to introduce new working methods.

Furthermore, we have improved the cooking, seasoning and appearance of our dishes. By reacting quickly, we’ve got a result! However, going beyond the star itself, the loyalty of our clients is the greatest satisfaction.”

At La Vistamar pride of place goes to the sea’s culinary treasures, highlighted by a rich bouquet of flavours and the simple joy of locally caught fish and locally grown produce. An authentic approach is taken during preparation of ingredients, using different cooking methods to master the fish and vegetable dishes.

La Vistamar’s architecture and decor has been designed in perfect harmony with the food which is served there. French architect and designer Pierre-Yves Rochon redesigned the dining room and terrace as an open area bathed in natural light overlooking the Mediterranean.

The pure lines harmonize with the soothing pastel tones.

Cosy seating complements this outstanding contemporary setting — the result a unique atmosphere which is comfortable, chic and relaxed. The salon privé is exquisite and private thanks to its separate entrance; it can seat up to 12 guests who can choose from the Vistamar à la carte menu or from menus created especially for the occasion.

Diners can choose dishes à la carte or from special menus, including the Business lunch menu, the Dégustation menu, or the Gourmet menu. www.hotelhermitagemontecarlo.com/restaurants-andbars/vistamar

09 The dining area is bathed in light 10 Le Rouget white cuttlefish on grape condiment and bergamot oil. Image by Joel Garault 11 Blue lobster on a chickpea and cranberry beetroot tart 12 St. Jacques roasted nuts, chiffon apple with foie gras and brown liquorice juice

At La Vistamar pride of place goes to the sea’s culinary treasures, highlighted by a rich bouquet of flavours and the simple joy of locally caught fish and locally grown produce.

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CUT, London Austrian born, Wolfgang Puck is credited with changing the way Americans cook and eat by mixing classic French techniques and Asian and California influenced aesthetics with the highest quality ingredients. The world-renowned chef and restaurateur made his restaurant debut in Europe when he opened CUT at 45 Park Lane, a modern American steak restaurant featuring great food in a contemporary and dynamic environment.

Located in Dorchester Collection’s contemporary art hotel, CUT at 45 Park Lane mirrors the award-winning original CUT in Beverly Hills and offers outstanding steaks and impeccable service. From prime dry and wet aged beef to salads, and succulent pan-roasted lobster, sautéed and roasted whole fresh fish, the menu provides wide appeal.

The restaurant occupies the ground floor with seating for 70 guests, while a striking central staircase leads to a mezzanine featuring a library and Bar 45, with bar-dining

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for 30. The luxurious and contemporary interiors by New York based designer Thierry Despont, provide a clublike feel offering international guests a smart, central environment from which to enjoy London.

For the first time at a CUT restaurant, breakfast and lunch menus are also available, showcasing Puck’s twist on American classics. At breakfast, guests can choose from items such as, blackberry buttermilk pancakes with whipped Bourbon-maple butter and salt beef hash cake with poached organic eggs, crispy leeks and sauce Béarnaise.

Following popular demand, the hotel launched private dining in its Media Room in 2012. Ideal for those wanting to enjoy the culinary experience of CUT at 45 Park Lane within a more intimate setting, the Media Room comfortably seats 12 diners and is available for breakfast, brunch, lunch and dinner. www.dorchestercollection.com/en/london/45-park-lane

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From prime dry and wet aged beef to salads, and succulent pan-roasted lobster, sautĂŠed and roasted whole fresh fish, the menu provides wide appeal.

13 The restaurant’s contemporary interior is by Thierry Despont 14 Australian Wagyu steak sashimi, spicy radishes and Greek cress 15 Big-eye tuna tartar 16 Grilled big-eye tuna sashimi

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17 The calm and luxurious dining area 18 Dining at the Armani/Ristorante has an exclusive ambience 19 Views offer a panorama of the city

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Armani/ Ristorante, Milan

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The Armani/Ristorante is located at the Armani Hotel Milano, a place where luxury, calm and beauty are fostered in pure Armani style. Situated on the seventh floor of the hotel, the restaurant offers a spectacular and unexpected panorama encompassing the city, from the historic Duomo to the latest skyscrapers.

The Armani/Ristorante draws on the rich gastronomic traditions of Italy to provide classic and authentic culinary delights. The dishes make use of fresh produce and are served amid an elegant ambience, with expert and attentive service. Armani/Ristorante features an exclusive and wide selection of beverages, a private dining room, and a magnificent Chef’s table located within the kitchen. Whether guests are in the mood for a hearty meal over several courses, or a relaxed and light dinner with a drink, the Armani/Ristorante is the ideal choice.

Popular dishes include grilled beef tenderloin with risina beans, spinach and summer truffle, whole wheat pappardelle with duck ragĂš scented with orange flowers, and risotto vialone nano bio with langoustine, lemon and mint.

On the opposite side of the restaurant is the Armani/ Lounge and the Armani/Bamboo Bar, which looks out over the magnificent skyline and terraces of the city.

The double height ceiling and wall with huge windows softened by louvered blinds and sections in backlit onyx ensure a relaxed and exclusive ambience. This is the perfect place to enjoy an informal meal, afternoon tea, or drink before dinner. An internal connecting bridgeway offers a dedicated area for smokers and visitors can enjoy a background of good music. milan.armanihotels.com/dine/dine_ristorante_en.html

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La Mer, Manama Award winning seafood restaurant Le Mer is located in Sofitel Bahrain, serving lunch and dinner with a panoramic view of the Arabian Gulf where much of the fresh fish and seafood is caught. Guests can enjoy the freshest seafood cooked with a French savoir faire to please all tastes, and the luscious catch of the day takes diners on an underwater trip through the impeccable ocean, making dining a true experience.

The restaurant brings the opportunity to experience a specially crafted lunch menu of unique cuisine created by the hotel’s team of expert Chefs. La Mer also offers an intimate venue to spend the evening with a loved one to experience a fine meal of exquisite seafood.

The lunch time offering includes a selection of fresh fish to choose from, cooked according to customer requests or with the expert guidance of

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one of La Mer’s Chefs. Alternatively guests can order from an à la carte menu featuring creations such as Sole fillet meunière style with sautéed wild mushrooms, parsley and garlic creams, or papillote of sea bream fillet and vegetables julienne with cream and lemon. Also on offer within the freshly updated menu are a series of salads such as the Head Chef’s White Asparagus Spears and Alaskan King Crab salad, featuring Alaskan King Crab along with baby spinach vinaigrette, soy beans and garlic pesto.

La Mer chefs focus on the unique combination of a wide selection of ingredients, to create a unique and truly unforgettable taste to be enjoyed in the restaurants elegant yet relaxed setting. www.sofitel.com

20 The restaurant’s panoramic view of the Arabian Gulf 21 A simple yet refined dining experience 22 Loup de Mer 23 Homard Canadien poché

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The lunch time offering includes a selection of fresh fish to choose from, cooked according to customer requests or with the expert guidance of one of La Mer’s Chefs.

Luxury Living in Durrat Marina • Villas • Apartments • Marina • Shops and Cafés

+973 77282800

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Bon AppĂŠtit

A Culinary Artist Gianfranco Chiarini is an Italian celebrity and Michelin starred Chef, who is often described as a culinary artist. His illustrious career has seen him working across six continents in top restaurants, cruise lines and deluxe hotels, as well as in consultancy, food engineering and research and development. He speaks seven languages and has published a unique trilogy of three cookbooks. Originally from Ferrara in Italy, Chef Chiarini’s culinary style is best described as Italian Nouvelle Fusion Cuisine. He creates dishes that are a perfect balance of history, technique, colour, flavour, sensation and texture. The internationally acclaimed Chef speaks to Durrah, offering insight into his world of cooking, and shares three of his famous recipes.

All images by Alan de Herrera and Donato Ricci

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Bon Appétit

Lamb Mushroom Parcels in Pineapple Juice Reduction Foam Béarnaise Ingredients for pastry For the Lamb Mushroom Parcels • 200g wheat flour • 2 tablespoons oil • 1 teaspoon salt • 1 teaspoon sugar • 2 eggs Ingredients for filling • 100g minced lamb • 3 shitake mushrooms • 2 carrots • 1 spring onion • 1 egg • 30g coriander leaves • 2 teaspoons salt • 2 teaspoons oyster sauce • 4 garlic cloves • 2 tablespoons cassava starch (or corn starch) Method for pastry 1. Put the salt, sugar and flour into a bowl and mix.

2. Beat the eggs together and mix into the flour.

3. Knead until it forms a dough. Set dough aside for 20 minutes, covered with a damp towel to prevent a skin forming.

Method for filling 1. Soak the shitake mushrooms for 5-10 minutes. Chop shitake mushroom, carrots, spring onions, coriander leaves, and garlic, into coarse pieces, or chop with a chef knife.

2. Add the blended mix into the lamb mince and add the egg, salt, oyster sauce and cassava starch, and mix well.

3. Cut the dough into very small balls and on a lightly oiled or floured surface, roll the dough into small circles (approximately 6 cm diameter).

4. Spread the filling evenly over the dough. Lift up the edges into of the dough to form the sides - this will squeeze the filling into the centre. For best results pleat the edges of the pastry to form pleated sides of the parcels.

5. At this point you can freeze them on a floured tray, or cook straight away. To cook, place in a Chinese steamer and steam for 10 minutes. Once they are ready, proceed to the assembling point and serve very hot.

Ingredients for pastry For the Pineapple Juice Reduction Foam Béarnaise • 1/2 pound (2 sticks) unsalted butter • 4 shallots, finely chopped • 2 tablespoons fresh tarragon leaves • 4 white peppercorns, crushed • 1/4 cup white vinegar • 1/3 cup pineapple juice reduction • 4 large egg yolks • 1/4 teaspoon salt • Pinch of cayenne pepper Method 1. Heat the butter in a medium saucepan over medium heat just to melt.

2. Boil the shallots, tarragon, and peppercorns in vinegar and pineapple juice reduction in a nonreactive medium-size saucepan over medium heat until reduced to about 1/4 cup. Strain into the top of a double boiler.

3. Whisk in the egg yolks. Place the top over the bottom of the double boiler containing simmering water. Make sure that the top of the water is below the bottom of the upper part of the double boiler.

Whisk constantly.

4. The second that the yolk mixture begins to thicken slightly, remove the top of the double boiler from above the hot water and continue whisking. Turn off the heat. Add four ice cubes to the bottom of the double boiler to cool the hot water a little.

5. Put the pan of yolks back above the hot water.

Whisk in the melted butter, drizzling it in very slowly.

If at any time the sauce looks as if it is about to break, remove the top and continue whisking to cool it down or whisk in 1 teaspoon cold water.

6. With constant whisking, whisk in the salt and cayenne. When all the butter is incorporated, taste and add more salt or cayenne as needed.

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Spicy Island Gnocchi di Carrote con Primizie dal Orto al Burro e Aglio Ingredients For the Spicy Island Gnocchi di Carrote • 500g baby carrots, sliced or unsliced, or regular carrots, sliced • 2 egg yolks • 300g all-purpose flour • 30ml extra virgin olive oil • 2 tablespoons brown sugar • 1 teaspoon hot peppers (your choice) • 1 teaspoon fresh lemon juice • 1 teaspoon ground cumin • 1/2 teaspoon chilli powder Method 1. In a medium non-stick saucepan, add the carrots and cover with water. Bring to a boil over mediumhigh heat. Cook, stirring occasionally, for 10 minutes, or until the carrots are tender but still firm. Drain the carrots and transfer to a bowl.

2. Dry the saucepan and add the olive oil. Add the brown sugar, hot peppers, lemon juice, cumin, and chilli powder. Cook, stirring, for 2 to 3 minutes, or until the sugar bubbles and the spices are fragrant.

3. Add the carrots. Toss or stir to coat the carrots with the sauce. Season to taste with salt and pepper. Set aside and let the composition cool off.

4. Later on add the egg yolks and the flour and integrate into a smooth dough. Begin to confection the gnocchi as shown.

5. Make sure to constantly flour the finished product to avoid sticking amongst them. Proceed now to prepare the vegetables.

INGREDIENTS For the Primizie dal Orto • 20g yellow zucchini (brunoise) • 20g green zucchini (brunoise) • 20g eggplant (brunoise) • 20g red capsicum (brunoise) • 20ml extra virgin olive oil • Salt (to taste)

Method 1. On a large skillet, pour the olive oil and let it heat well. Once the oil has reached the optimal temperature, proceed to toss the vegetables previously and delicately turned into small cubes, or better known as brunoise. Let them reach a golden colour.

2. In the meantime the slated water must be boiling to toss the gnocchi. Once the gnocchi is ready, place the very hot vegetables at the bottom of the serving plate as shown.

INGREDIENTS For the Burro e Aglio sauce • 50g butter • 2 garlic cloves (inner green vein removed) • Salt (to taste) • A bit of water from the gnocchi Method 1. On the very same skillet you sautéed the vegetables, proceed to place the butter, and garlic, let it become slightly cooked and add a bit of the water to perform and obtain an emulsion.

2. Level the salt and toss the gnocchi making sure to glaze them with the emulsion sauce. Proceed to assembling point as shown.

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Baba Ananas Cake Ingredients For the Baba • 3 eggs • 140g flour • 140g sugar Ingredients For the Icing • 145ml cherry juice • 1 tablespoon date juice reduction • 1 tablespoon rose water Ingredients For the Sauce • 2 tablespoons date juice reduction • 2 tablespoons rose water • 2 egg yolks • 230g cream • 1 tablespoon starch Method 1. Beat eggs with sugar using the mixer until there is foam. Stir in the flour very gradually and make dough quickly.

2. Fill in the form half (the dough will rise twice) with dough very carefully. Grease the form abundantly with butter and sprinkle with flour.

3. Close all windows and doors to avoid draughts otherwise “baba” will catch a cold. Put in a warm place, don’t move it. As soon as the dough rise up to the top, bake in the oven (375°F) until it is golden.

It is very important to keep the form of “baba” after baking. Put upside “baba” in the form down on the paper until it is cold. Don’t take it out of the form until it is cold.

4. For the icing, mix the date juice reduction, rose water and cherry juice in a large bowl and sink “baba” in this syrup.

5. For the sauce, beat up the yolks with the cream and starch, and then pour in the date juice reduction and rose water. Put the mass on a ‘steam bath’ (put a smaller pan with cream mass in a large pan with water) and bring to thickening. Pour the sauce over “baba” before serving.

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Don’t take short cuts and don’t use molecular ingredients and artificial components that only deteriorate and insult the origin of the raw products.

When did you first decide to turn your passion for food into a career?

I did many things before becoming a Chef. I was first involved in music, then the army, etc., but I always knew I had a thing for cooking, as I enjoyed it. I remember vividly that during my other previous and stressful activities my catalyst for relaxing times was channelled through chopping and cooking.

I did study cooking in between the music and the army days, but funny to say I had my cooking degree under my sleeve as a joker card in the case the other activities did not pay off. They did pay off, but I got tired of them and decided to become a full time Chef. Things where really rough at times and I had to pay my dues, but in the end I found myself in the kitchen and this has become my life and I wouldn’t like it any different.

What do you love most about Italian cuisine?

Just about everything, but I think that the thing I love the most is “The Complexity within the Simplicity of it”. I enjoy how a couple of simple elements and ingredients placed in the right order, quantity, and with the right preparation in the right timing, can turn into a sumptuous and luxurious dish with complex accents and texture profiles. By “Simplicity with Complexity”, what I’m trying to say is “Less at any stage, is More”.

What do you think separates a good dish from a great dish?

The knowledge of the ingredients used and their reaction in reference to other ingredients, times, temperatures, and the passion and creativity you place in the initial and final approach. These can differentiate a simple and good dish versus a great dish. Both can begin and finish with the exact quality and precise quantity of ingredients, but it is the knowledge, passion, and creativity of the maker to turn it into something unique and unforgettable.

How do you find inspiration when creating a new dish?

Just about anything can get me started. For example if I see the way the rain drops are attached to the window after a heavy rainy day, this can give me an idea for a presentation and a particular autumn feeling I want to evoke in my dish.

Nature, people, cloud shapes, foot prints, bike marks,

particular odours and colours may trigger my imagination, and the rest is my knowledge of which elements and ingredients may fit that description.

Food can have a number of different effects on people, from stirring an emotional response to transporting them to another place. What do you hope to convey through your food?

Exactly that. Emotions connected to a time and place in the history of a person or any historical fact. Usually before making a private menu I ask for the background of the people involved, such as their nationality, region, climate, customs, the temperature of where they’re from, and then I combine it with my own perspective and the elements that surround me.

Other times I use particular events. For example; I remember vividly that in my last book I made a very controversial dish that evoked the drama and suffering of the conflict in Syria. With the ingredients and shapes of my composition I depicted the government, the people’s division, the political parties and the destruction and mourning of the wives and daughters of this country, combined with flavours and colours of hope and the future for these wonderful people. I explained all the details, as I was assembling the dish surrounded by the people who attended the photo shooting. And I noticed that as I was plating it, there were a couple of people tearing up and feeling the emotions of that Syrian reality.

I realised then the power of communication and feelings that one single dish could convey on the people and the important job that we the chefs do by bringing such emotions through our art work.

Do you have any favourite flavours or combinations you enjoy working with the most?

Absolutely! I love fusions between different countries.

Always respecting their customs and originality, but finding their point of joint and turning them into one wonderful new creation.

Moreover I particularly enjoy creating flavour triangulations; for example if I mix the right proportion of Marjoram leaves, Cloves and Lavender flowers I can obtain Basil flavour. Meaning that by using three natural chemical components and essential oils I can create – or in this case recreate – a fourth one, non-existent within the recipe.

In my books I do precisely this. Each and every recipe is formed of three components and three major ingredients.

It is in the intuitive intelligence of my readers or at least those who are passionate about food to perceive and detect that fourth hidden flavour and ingredient which will come as a result of the combinations made by the others.

Pretty interesting and cool.

What advice can you offer for aspiring cooks?

Be passionate and investigative more about what you do. Don’t take short cuts and don’t use molecular ingredients and artificial components that only deteriorate and insult the origin of the raw products. These artificial molecular ingredients have created a new generation of lazy chefs that believe no more in making recipes from scratch and having creativity of their own. Instead they rely on these ingredients to obtain immediate and untalented results.

Therefore my word of advice is to do things with effort and spend the necessary time paying your dues. Don’t pretend to make a cool dish or think that as soon as you come out of school you will be a celebrity chef and you will be on TV, without understanding that a chef is made by long years of hard work and studying the raw materials on a daily basis. Be creative and contribute to humanity with the fruits of your creativity. Last but not least, be honest about yourself and regardless of how good or famous you could become, never forget where you came from and help other chefs to shine with their own light by enlightening them with yours. www.executivechefgianfrancochiarini.com

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Yachts

With the world’s highest rate of growth among luxury motor yacht builders, Benetti is an icon of Italian style and timeless elegance combined with world class construction. In a perfect marriage between East and West, the design masters present Lady Candy; the ultimate in comfort, beauty, and technology, for a totally relaxing cruising experience.

Lady Candy

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he Benetti boatyard in Livorno launched the motor yacht Lady Candy in late May 2013. Combining the experience and technological prowess of Italy’s oldest luxury boatyard with the Owner’s magic touch of the East, came a 56-metre yacht whose class is matched only by its outstanding performance.

Lady Candy, the latest jewel of the Benetti family is crafted from 100% steel and aluminium, built on a time-tested naval architecture platform with proven dependability in previous yachts. For Lady Candy, this platform was partially modified with the repositioning of the wheelhouse on the sun deck and the associated widening of the beam.

The luxury yacht combines interior spaces worthy of a 56-metre vessel with outstanding performance, including a maximum speed of nearly 17 knots,

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02 01 The 56 metre Lady Candy yacht.

Image by Jeff Brown 02 The relaxing and private VIP terrace area. Image by Jeff Brown 03 The enormous main saloon covers 88 square metres. Image

by Jeff Brown

comfort which translates into stability, and almost zero associated vibrations and noise.

With naval design from Benetti together with styling from Captain Paul Brackley’s Central Yacht Design Studio, the exterior lines of Lady Candy have a clearly contemporary feel without diminishing the timeless elegance Benetti yachts are known for. The 962-tonne vessel is majestic yet streamlined, with the five decks highlighted by a harmonious movement stemming from the contrast of the long bands of tinted windows at the upper decks against the white hull.

The Owner played an active role in the design of his yacht; having a particularly strong impact on the interior layout. Interiors were given priority over exteriors, creating an enormous and exciting main saloon that covers 88 square metres of the main deck and master cabins were moved to the upper deck to maximise privacy. The simple and welcoming interior styling and furnishings were customdesigned by Central Yacht and the USA interior architecture firm BAMO. Briar root wood predominates and is combined with soft colours such as lilac and jade, reflecting an

aesthetic that unites the East and West.

The architects and designers worked with the Owner to develop a timeless design object, paying close attention to every detail. Special features include a fully equipped beach club complete with bar, gymnasium, steam shower, bathroom and living area right next to the swimming platform, with separate entrances for guests and crew.

Lady Candy also has four decks connected by a central lift that open onto an elegant lobby leading to various spaces. To this deck is added an additional lower deck for the engine room, mechanical rooms, various stowage areas, the laundry room, and other service areas.

The four guest cabins are found on the lower deck.

There are two twin-sized cabins with twin beds and two with queen beds; all with desk-vanity, large closets, and spacious bathrooms. Towards the bow, with separate access, there are five cabins and common areas for the 12 person crew. Abaft, is the large engine room and still further astern is the beach club adjacent to the exterior swimming platform with a view directly out over the

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water: the perfect place for diving activities.

The main deck welcomes guests with an enormous saloon, bar and lobby area with ample sofas for relaxing and a large dining room with circular table that seats 14, as well as a powder room. Further to the bow, on the port side, there is a professional kitchen and to starboard, a media room with a 70� screen and Dolby surround sound speakers. Even further to the bow is the garage for the 7.3 metre Tendershipyard TS 73 tender.

Regardless of the weather conditions, the launch can be easily manoeuvred from above by opening the side door and operating a simple launching-hauling system.

The garage also accommodates two jet skis, assorted water toys and a cavernous chilled garbage locker for extended cruising. Astern of the saloon, there is the large cockpit with an enormous sofa and armchairs.

The upper deck of Lady Candy is where the VIP suites are located, enjoying a marvellous water view thanks to the 180° circular window. The suites include a dressing room, vanity, sofa, and bathroom with double sinks, shower, and a bathtub. The apartment is astern

The Owner played an active role in the design of his yacht; having a particularly strong impact on the interior layout.

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Maximum speed is approximately 17 knots, while cruising speed is 16 knots. Fuel-economy speed is 12 knots, with a range of 5,000 nautical miles.

08 04 The exterior lines have a clearly contemporary feel. Image by Jeff Brown 05 Interior styling and furnishings were custom-designed by Central Yacht and the USA interior architecture firm BAMO. Image

by Jeff Brown 06 Each of the twin size cabins has a spacious bathroom. Image by Jeff Brown 07 Briar root wood is combined with soft colours. Image by Jeff Brown 08 A relaxation area complete with sofas and bar

and includes a panoramic saloon, private office, lounge area, and large bathroom with two toilets separated by a shower. Forward of the cabin is the private VIP terrace. VIP guests need not be disturbed by crew at any time, as they have a secret access to the foredeck through the tender garage below.

The main private terrace has direct access via panoramic glazing from the actual bedroom area. This deck also includes a massage room, a typical feature found in the Asian culture.

In addition to hosting the wheelhouse, the sun deck also functions as a large open air terrace with sofas, a Jacuzzi, covered cooking area with extractor and a large dining table. There is a hideaway mini-bar complete with stools custom-designed by the boatyard per the Owner’s specific request.

In terms of performance, Lady Candy enables sustained speeds and optimal cruising comfort.

Maximum speed is approximately 17 knots, while cruising speed is 16 knots. Fuel-economy speed is 12 knots, with a range of 5,000 nautical miles. The engine room has

two 1.320 kW MTU 12V 4000 engines and two 175 kW Cat C9 Genset generators.

The extremely refined vessel is the perfect on-thewater home, which is proportionally sized and where spaces are used to their fullest, making it possible to navigate in small bays and overnight in ports free of crowds. Lady Candy embodies the world class quality that the Benetti boatyard is known for around the world.

Captain Paul Brackley, Head of Central Yacht, says they have enjoyed a number of successful collaborations with Benetti. “Benetti and Central Yacht have worked together to develop new design solutions…the end result is delivering the Owner a boat which is very easy to handle and maintain. We choose to work with the Benetti boatyard not just for its absolute construction excellence, but also for its flexibility and availability which has allowed the Owner to be more involved (and experience greater satisfaction) during the different construction phases.” www.benettiyachts.it

The Bentley Experience 142

Experience

Earlier this year, British luxury automaker Bentley announced a suite of new options and specification updates to its Continental family of luxury Grand Tourers, led by enhancements to the torque and performance of the pinnacle Continental GT Speed. Durrah road tested the new GT Speed and found out why the updated model is more stylish and powerful than ever before.

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he capabilities of Bentley’s flagship Grand Tourer, the Continental GT Speed have been further cemented, with enhancements to its supercar performance and unrivalled refinement.

Bentley’s iconic 6.0-litre twin-turbo W12 engine has been even more advanced, now developing 635 PS and a record 820 Nm of torque. The new Bentley GT Speed coupe reaches a top speed of 331 kilometres per hour – the fastest production Bentley ever – while the revised convertible can reach 327 kilometres per hour.

With its Speed chassis setup of a lowered and stiffened suspension, the most powerful car in the Continental family offers the most high performance and luxurious Grand Touring experience.

The extra dynamic performance of the Continental flagship model is complemented by a more distinctive visual presence. The sharp front splitter, discrete side skirts and elegant rear diffuser are finished to match

the exterior paint colour for the first time. The new GT Speed is given a more signature look through the use of a dark tint finish applied to the 21” Speed wheel design, headlamps and tail lamps. The exterior modifications are completed with red-painted brake callipers and a stylish chrome “Speed” badge fitted to the front fenders, while a new signature Speed paint colour of Candy Red is now available.

The visual changes continue inside the cabin of the GT Speed, starting with a completely new colour split reserved exclusively for the Speed models. Starting with a dark monotone interior, accent stripes in a contrasting colour are applied across the doors, rear panels, fascia wings, inner console and gear lever. Matching contrasting stitching is then sewn to various aspects of the cabin, with a new cost option to continue contrast stitching through the diamond quilting of the seats and doors. Speed branding is also sewn to the front and rear

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Experience

headrests, while a subtle yet elegant chrome “Speed” badge adorns the passenger side fascia panel.

Alongside the launch of the new Speed models, 2014 also brings enhancements across the entire Continental family. While options are still offered on an individual basis, seven distinct packages are now available; Premier Specification: enhances the cabin of the Continental with additional technology and comfort. It includes massaging and ventilated seats, the Naim for Bentley premium audio system, a rear view camera, twin front arm rests and a valet key.

Interior Style Specification: combines the very best of Bentley handcraftsmanship for the ultimate tailored cabin. Includes contrast stitching to the entire cabin, whilst deep pile overmats are included and feature contrasting leather binding. Including the optional cross-stitching element brings unparalleled attention to detail, with 37 hours of additional crafting and over 600 metres of thread.

GT Classic Specification: Available for GT W12 model and enhancing traditional styling cues, including bright chrome front matrix grilles, veneered door and rear

quarter panels, boot carpet matched to the interior and the hand-crafted stowage case complimenting the centre console finish.

All-Seasons Specification: makes the Continental Convertible models even more comfortable when driving roof-down in cooler temperatures. It includes the in-seat neck warmers, removable wind deflector and a heated steering wheel.

Mulliner Driving Specification: available on all Continental models, this package brings a sporting set of features to the specification, including diamond quilting to seats and doors, a knurled gear lever, drilled alloy foot pedals and the “Jewel” fuel and oil filler caps.

GT V8 S Sport Specification: includes CarbonCeramic brakes with red-painted callipers, a Sports exhaust and carbon fibre fascia panels.

Classic Mulliner Styling Specification: Available for GT W12 and GT Speed models, this accentuates the elegant shape of the Continental with a front splitter, side skirts and rear diffuser all in carbon fibre. www.bentleymotors.com

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01 The stylish Bentley chrome “Speed” badge 02 The elegant rear diffuser is finished to match the exterior paint colour for the first time 03 All-Seasons Specifications makes the Continental Convertible models even more comfortable when driving roofdown 04 Bentley’s iconic 6.0-litre twinturbo W12 engine has been even more advanced 05 The ultimate tailored cabin includes contrast stitching

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UNDER THE PATRONAGE OF

HIS ROYAL HIGHNESS

PRINCE KHALIFA BIN SALMAN AL KHALIFA PRIME MINISTER OF THE KINGDOM OF BAHRAIN

18 - 22 November 2014 Bahrain International Exhibition & Convention Centre

OFFICIAL CARD ACQUIRER

ORGANISERS

Telephone: +973 17 55 00 33 info@jewelleryarabia.com

VIP & REGISTRATION SPONSOR

LAB & EDUCATION PARTNER

The 23rd Middle East International Jewellery & Watch Exhibition

Chopard Red Carpet Collection: rubellite and diamond necklace

Open daily to the public www.jewelleryarabia.com

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Automotive

Combining high performance with luxury and sophistication, Durrah’s autumn car selection makes the driving experience one to relish. Boasting impeccable contemporary interiors, flawless design and a variety of extra features, these updated models are the champions of the automotive world.

Follow your Instinct

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Automotive

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Infiniti Q50 Convention can’t keep up with the Infiniti Q50, which launched in Bahrain earlier this year with one of the most spectacular launches the island had seen. Makers of the luxury model believe a vehicle should connect you to the road, not insulate you from it. It should put you in charge, not take charge. It should make your heart beat faster, not lull you to sleep. Infiniti’s pioneering spirit boldly breaks from convention to create something more distinctive and more alive.

Influenced by the Infiniti Essence concept, while honouring the iconic design dynamics of earlier Infiniti sports sedans, the lean, robust sides of the vehicle are designed to anchor the performance stance. In the rear of the car, the side character lines smoothly merge with the shape of the rear LED combination lights.

A new colour palette has been specially selected to accent the Q50 contours and sculpted surfaces, with a range of eight premium colours. Chestnut Bronze and Hagane Blue are two new colours introduced into the Infiniti range, and the Q50 is the first model to be launched with these new colours. Malbec Black, Liquid Platinum, Graphite Shadow, Black Obsidian, Venetian Ruby and Moonlight White are also available for selection.

Two advanced power trains are offered for Bahrain, starting with a 2.0 litre turbo-charged engine at 208 HP and 350 Nm of torque, and a refined 3.7-litre aluminium-alloy DOHC 24-valve V6 rated at 326 horsepower and 361 Nm of torque. The engine features Continuously Variable Valve Timing Control System and Variable Valve Event & Lift.

The breathtaking performance of Infiniti’s engine leaves nothing to be desired. The engine block is crafted out of aluminium alloy to help reduce weight and increase responsiveness, giving soulful power and a truly thrilling drive. And with 326 horsepower, luxury never felt so

liberating. Differentiated drive mode options, in conjunction with a high performance output, ensure exceptional handling control and an exhilarating driving experience.

Backup collision intervention is a visionary technology that extends driver awareness and confidence. It scans the area behind your car and — as you backup — can warn you if it detects something there. It can even brake for you to help avoid it.

Matching the inspired Infiniti Q50 design and performance is a classy interior. The front and rear seats are a new ergonomic design, developed to help distribute body pressure across a wider range of the upper seating surface. Effective luggage space is among the best in the segment at 500-litres with the 3.7-liter V6. The Infiniti Q50 features a choice of two leather-appointed interior colours: Wheat and Graphite.

Premium audio systems include an available nextgeneration Studio on Wheels by BOSE sound system with instrument panel three-speaker array (up to a total of 14 speakers), Advanced Staging Technology. Other features include Dual-Zone Automatic Temperature Control, Bluetooth Hands-free Phone System, RearView Monitor, Advanced Climate Control System with Plasmacluster air purifier and available Around View Monitor with Moving Object Detection.

Unlike conventional interfaces, the Q50 has not one but two touch capacitive screens with intuitive hand gesture screen operation to easily connect drivers to their lives outside the car. Along with the large dual screens (LCD/VGA 8-inch upper and 7-inch lower colour displays), the Infiniti InTouch system is designed to effortlessly synchronise car and driver.

For a test drive of this model, call +973 1773 2732 or visit the YK Almoayyed & Sons showroom in Sitra. infinitiq50-me.com

01 Zero-Lift Aerodynamics 02 An Elevated Design Expression 03 InTouch with digital life 04 Sculpted body 05 A powerful stance

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Automotive

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06 The All- New Lexus NX: Ultimate Crossover 07 Exquisite LED headlamps, fog lamps and daytime running lights

Lexus NX The all new Lexus NX is the brand’s breakthrough compact crossover, and is arriving early next year to Bahrain. The NX is equipped with features designed to satisfy even the most particular owners. Last year Lexus unveiled the LF-NX, a distinctive, compact crossover concept car that hinted at the brand’s potential drive into the crossover SUV market. Its profile was aggressive. Its motifs were bold and muscular. But it was also refined and athletic. One designer referred to it as “a lightweight fighter” – the kind of vehicle that combines strength and power with agility and finesse.

Concept cars are often one-off affairs. They’re experimental and progressive, indicative of a marque’s technical prowess. Few conceptual design elements ever make it onto a vehicle produced for the mass market. But the Lexus NX, the LF-NX’s production ready successor, is different. It has a more measured look than its predecessor. And its headlights and

mirrors have been enlarged for practical reasons. But otherwise the evolution has been linear and smooth.

Sophistication has been retained, as have many of the SUV’s original design traits: the sculpted front end, the bulging rear fenders, those powerfully protruding wheel flares, that impressive body rigidity.

The car is also equipped with the brand’s first turbo engine, which comes with a water-cooled cylinder head and integrated exhaust manifold.

Usually, important technological advances like this are first applied to more established models such as the LS, says chief engineer Takeaki Kato. But he made sure the NX would break that rule.

“We knew that a newly developed turbo engine would be hard to include in what we call a rookie model like the NX,” says Kato. “But it was extremely important that our very first compact SUV would be equipped with an engineering edge over its rivals to make sure it gets

The car is also equipped with the brand’s first turbo engine, which comes with a water-cooled cylinder head and integrated exhaust manifold.

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Automotive

08 08 Innovative technology with Lexus first wireless charging tray 09 Exclusive machine-finished wheels 10 Front fascia integrates Lexus signature spindle grille

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noticed in this increasingly competitive market.”

Against all odds, Kato’s wish was granted, but he didn’t stop there. He also assembled a team dedicated to improving handling – importantly, the NX drives more like a sedan than an SUV – and the development of a new NX transmission.

“While developing the engine, we also began work on a new six-speed automatic transmission,” Kato explains.

“By incorporating a new on-demand drive control system to instantly calculate the amount of engine torque the vehicle needs at any given time, we managed to extract the most out of the turbo engine.”

In addition to the turbocharged NX 200t, Lexus has also released the NX 300h, a hybrid that comes with a damping-control system engineered to increase ride comfort. The F Sport model is also available for those who seek responsive steering and a more dynamic driving experience.

Setting performance aside, the Lexus NX is also equipped with a variety of features designed to satisfy

even the most particular owners. There is the wireless charging tray, located in the center console, which charges your smart phone while driving. And there is the panoramic view monitor, which gives the driver a full 360-degree view of the car’s surroundings. Cameras are installed in the front and at the rear of the body, and on its left and right sides, and the images they capture are seamlessly integrated into an overhead view displayed on the navigation monitor to make it easier to enter and leave even the tiniest parking spaces.

The NX was built with the driver in mind, something the development team is very proud of. The car is bold and smart, meant for a city dweller who is always on the go. Kato said that he had analyzed customers’ needs so thoroughly that every aspect of the car had been designed not just to fulfill their wishes, but surpass them. “Therefore, there is little left for an owner to customize,” he said. We now know he really meant it. www.facebook.com/LexusBahrain

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Automotive

11 12 11 A truly elegant and contemporary updated model 12 Reaching speeds of 280kmph 13 The 14MY XJ features a range of wheels including the newly designed Manra 18-inch lightweight forged alloy 14 Two high-resolution screens are mounted on the back of the front seats

Jaguar XJ In 2014 the Jaguar XJ has been updated, with enhanced rear cabin luxury features and the latest comfort and in-car technology, to create a truly elegant and contemporary luxury Jaguar.

The Jaguar XJ is offered with a choice of a 2.0-litre 4-cylinder i4 turbocharged petrol engine, diesel and supercharged petrol 3.0-litre V6 engines and a normally aspirated or supercharged 5.0-litre V8 petrol engines. These engines, as well as the other XJ variants, are joined by Jaguar’s eight-speed automatic gearbox, which offers a broad spread of ratios for a perfectly balanced combination of smooth-shifting, economy and driver control.

The long-wheelbase models feature enhanced rear cabin luxury features which include ‘airline’ style reclining seats, increased headroom, fold-out business tables and a specially re-tuned rear suspension setup to enhance rear seat ride comfort. The new centre armrest, which can be stowed in the upright position to allow the use of the centre seat, houses all the seat controls as well as the Front Seat Activation button which allows control of the front passenger seat from

the rear. Front seat enhancements have massage functions with five levels of intensity, allowing occupants to personalise their massage settings to their preference.

Rear-seat passengers are provided with a wide range of entertainment features, comprising of two 10.2” highresolution screens mounted on the back of the front seat headrests. The rear seat environment is managed by a wireless controller housed in the centre console which also allows passengers to alter their individual climate zones and seat heating and cooling functions.

The entertainment system has been enhanced with a Rear Seat Entertainment package featuring two hiresolution touch-screens, and optional premium Meridian Reference Audio System with Conversation Assist. The Meridian Reference Audio System incorporates two 80mm speakers and one 25mm tweeter set in the rear of the each of the front seats; this combined with the speaker drive unit upgrades delivers a concert-like experience for all vehicle occupants.

The 14MY XJ’s luxurious feel is underlined by the palette of materials used on the interior. This includes Bond grain, soft grain and semi-aniline leather, and a

wide choice of veneers including Piano Black, Carbon Fibre, Gloss Burr Walnut and Satin Rosewood. The 14MY XJ also features a range of wheels including the newly designed Manra 18-inch lightweight forged alloy.

The 14MY ‘R’ version of the XJ incorporates bespoke chassis and aerodynamic developments to create the most focused, agile and responsive XJR ever. Seamless performance from its 5.0-litre supercharged V8 engine makes the XJR capable of accelerating from zero to 100kmph in 4.6 seconds and on to an electronically limited top speed of 280kmph.

To underline its purpose in ensuring that passengers remain luxuriously cosseted at all times, the LWB version of the 14MY XJ features revisions to the rear suspension for optimised ride compliance, providing a smoother journey for occupants.

Andrew Dobson, Chief Programme Engineer of Jaguar XJR says, “With a dynamic set-up tuned for both performance and incredible comfort, the new XJR brings immense breadth of capability to the segment, creating the ultimate high-performance luxury saloon car.” www.bentleybahrain.com.bh

The 14MY ‘R’ version of the XJ incorporates bespoke chassis and aerodynamic developments to create the most focused, agile and responsive XJR ever.

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Automotive

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15 The unique paint finish uses extra- fine aluminium pigments to create an effect that combines the purity of a metal with the soft look of silk 16 Formal and sophisticated interiors 17 The central console is set with the expertly crafted brass “limited edition one of 100� plate 18 Seats are made from an ultrafine grain leather

The exterior of the luxury model is finished in Platinum Silk, a colour developed exclusively for this Limited Edition.

Maserati Quattroporte Ermenegildo Zegna Limited Edition After making its world debut in 2013, the exclusive Maserati Quattroporte developed in collaboration with Ermenegildo Zegna is now being introduced in definitive form and a limited series of only 100 cars will be produced globally.

Umberto Cini, Managing Director of Maserati Global Overseas Markets, said, “The Quattroporte is Maserati’s iconic flagship. The Ermenegildo Zegna Limited Edition embodies the exclusivity that links the histories and traditions of the Maserati and Zegna brands and only a select few worldwide will be able to order this exclusive edition.”

The exterior of the luxury model is finished in Platinum Silk, a colour developed exclusively for this Limited Edition. This unique paint finish uses extrafine aluminium pigments to create an effect that combines the purity of a metal with the soft look of silk, giving a sensation of infinite depth. The diamond smoothed surfaces of the elegant Mercurio 20” wheels create a high-tech, sporting chromatic effect, and the surfaces of the large aluminium brake calipers have been hand polished to mirror brightness, making them instantly recognisable.

The interior of the Quattroporte Ermenegildo Zegna Limited Edition is elegant and breathtaking. The cabin is finished in brand new, warm and classical Moka colours, conveying a formal, sophisticated character through a combination of leather and silk inspired by the fabrics of the Zegna menswear collections. Just like an original Zegna suit, the inside of the sunshades carry exclusive brand labels “Ermenegildo Zegna Exclusively for Maserati” that not only confirm the Maserati-Zegna partnership but also discreetly remind the customer of the attention to detail that has gone into the design and finish of all aspects of the car. The central console in an

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exclusive open pore radica walnut trim is set with the expertly crafted brass “Limited Edition One of 100” plate.

The most interesting design challenge was to develop a “Zegna” automotive fabric with the look of formal men’s wear, and the result is an exclusive 100% silk chevron-weave making its appearance alongside the ultra-fine grain leather. The seats envelop the passengers like designer suits.

Ermenegildo Zegna has also designed an exclusive Owner’s Collection kit for sale along with the car. This contains a generous assortment of 19 refined articles including leather items, personal accessories and a 3.5 metre cut of fine Zegna silk decorated with the same chevron motif as the seats and bordered with a special celebratory selvage. The kit is only available to the one hundred future purchasers of the car.

In addition to the other unique features developed for this limited edition and the Quattroporte’s already rich level of standard equipment, the one hundred Ermenegildo Zegna Limited Edition cars also include a series of items chosen to maximise driving pleasure, such as an opening sunroof, front seat ventilation and a four zone climate control system for the rear passengers.

The car is also fitted with an exclusive Bowers&Wilkins Premium Sound System with 15 speakers, including a powerful sub-woofer, a 1280 Watt amplifier and Quantum Logic Surround technology.

Under the bonnet of the Maserati Quattroporte Ermenegildo Zegna Limited Edition lies a mighty V8 twin-turbo capable of developing 530 HP and an impressive torque of 710 Nm. This engine pushes the car to a top speed of 307 kmph and accelerates it from 0 to 100 kmph in just 4.7 seconds. www.maserati.com

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Automotive

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19 The subtle redesign of the Ghost Series II is dramatic yet graceful 20 The model made its debut in Bahrain at an exclusive event hosted by Euro Motors 21 Profile of the dynamic luxury vehicle 22 A stronger stance and a sense of extra width and height

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Rolls-Royce Ghost Series II The Rolls-Royce Ghost Series II is the latest vehicle to be launched by the ultra-luxury British automaker, made its debut in Bahrain at an exclusive event hosted by Euro Motors, the sole dealer of Rolls-Royce Motor Cars in the Kingdom of Bahrain.

The subtle re-design of the popular Ghost family sees understated exterior changes coupled with the latest in industry-leading technology from RollsRoyce. The result is the ultimate expression of modern dynamism and luxury, a dramatic yet graceful vehicle that is effortless thanks to cutting-edge technology.

“Rolls-Royce has a long and proud history of striving for perfection and for taking the best that exists and making it even better,” said Paul Yates, General Manager, Euro Motors.

“In the quest to produce vehicles that embody supreme quality, effortless performance and the cutting-edge of technology, the engineers at Goodwood have improved on the masterpiece that is Ghost with the Ghost Series II, creating a remarkably connected and dynamic vehicle,” he added.

Changes to the Ghost Series II begin in the front, where re-sculpted LED headlights encircled by daytime running lights lend the vehicle a more striking aesthetic. A tapered ‘wake channel’ on the bonnet, emanating from the Spirit of Ecstasy, evokes the sight of a jet’s vapour trail or wake of a fast luxury yacht and hints at the car’s dynamism. Subtle re-sculpting of Ghost’s bumpers creates a stronger stance and a sense of extra width and height, whilst the contemporary design is further enhanced with the addition of chrome inserts to the front air intakes,

which now feed more air cooling to the front brakes.

In addition, the famous waft line has been redesigned on Ghost Series II to lean further forwards emphasising the car’s effortless vigour.

Within the interior, the Ghost Series II delivers on its outward appearance, with the ultimate contemporary combination of luxury, technology and connectivity available today. Ghost Series II’s onboard technology ensures it is an oasis of calm in a busy, connected world.

A suite of technologies ensure that both business and leisure time in the car are a super-luxurious and enjoyable experience. On-board Wi-Fi transforms the Ghost Series II into the most connected, luxurious place in which to conduct business on the move, whilst Satellite Aided Transmission (SAT), debuted in Wraith last year, enhances the car’s dynamism – ensuring the car automatically adapts to its surroundings, augmenting the drive experience.

Updates to navigation systems and the car/user interface ensures accessing the Ghost’s features remains an effortless experience, whilst optional Bespoke Audio – the most exhaustively engineered and finest audio system in automotive history – brings new levels of aural satisfaction to passengers.

The launch of the Ghost Series II in Bahrain as Rolls-Royce vehicles continue to grow in popularity in the Kingdom. In 2013, Euro Motors announced an impressive 22% increase in sales of the ultra-luxury marque’s vehicles. www.rolls-roycemotorcars-bahrain.bh

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Must Have

My Wish List The latest and most exclusive luxury items

Lladró Guest Collection + Paul Smith The Guest project saw a collaboration of artists from different disciplines joining forces with Lladró Atelier, a worldwide leader in the creation and commercialisation of artistic porcelain. Each artist lent their distinct personality to a singular porcelain character created by Jaime Hayon, the large in a limited edition of 250 units and the small in a numbered series. Paul Smith was just one of the external artists bringing new ideas to the world of porcelain with his design. As with all Lladró works, the Guests are handcrafted at the brand’s workshops in Valencia, following an entirely artisan process. The profound knowledge of porcelain, the specialized technique of the decorating team and the close collaboration with the artists resulted in the creation of pieces unexpectedly amusing and ground-breaking. www.lladro.com/porcelain/guest

Astro Duo Quartz, Designer Shaik First Watch Collection History in the making; the Desert Prince is very proud to announce the launch of his ground breaking collection of timepieces. This is a ‘first’ for the Middle East. Engineered with precision in Dilmun, the Kingdom of Bahrain, the Garden of Eden, where time began. The Shaik uses his knowledge of the ancient Arabian Astrolabes, combined with state of the art technology. The timepiece features an underwater capability of 100 metres along with dual time and date zones, creating a fusion of his distinctive luxury style with practicality. In readiness for the Festive Season and New Year these beautifully crafted, unisex timepieces will be available in 6 different finishes with the stainless steel versions being available from November onwards. www.shaik.net

Versace Via Gesù Collection Versace has unveiled the latest innovative, luxurious Via Gesù collection.

The home collection features pieces for salon, dining room and bedroom, and takes inspiration from the Palazzo bag, the supple new It-Bag of the Maison. At the heart of the range is the Via Gesù sofa, completely defined by the V of Versace, from the sloping angle of its arms to the quilting of its back in velvet-like Nubuck leather. The arms, which both contain secret drawers, are each highlighted by the Medusa head at the base. The splendour of Versace’s Italian heritage is inherent in this collection; the dining table has hand-carved wooden legs which are reminiscent of the architecture of Via Gesù palace and the new print in the textile collection, features neoclassical images alongside a view of the Palazzo Versace courtyard. www.versacehome.com

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Must Have

Hermès Arceau Cheval d’Orient In a cavalcade of motifs inspired by one of the iconic service sets by the Maison Hermès, Arceau Cheval d’Orient highlights the art of French lacquer through three horological compositions. To give life to these equestrian scenes from a dream-like Orient, all the patience and meticulous care of an experienced lacquer specialist are devoted to taking up the challenge of miniaturisation. Each of these dials has up to 30 or so carefully painted coats in order to achieve a deep black base with several days in between for drying. The dials are assembled in a white gold Arceau model, driven by a Manufacture Hermès H1837 calibre. These superb and graceful horses decked out in their Persian saddle rugs thus nobly escort Hermes’ enduringly entwined passions for artistic craftsmanship and the equestrian world. www.hermes.com

Zain, NS by Noof Sitting at the top of the hierarchy, the Zain bag is an exclusive and customisable one off design for exotic style connoisseurs who want more. Handmade by jewellery artists in Lebanon, each NS by Noof creation stands for rare originality and luxurious discretion. The designer Noof Al Shekar is a true enthusiast of pure luxury and her style transcends into each work. The Zain piece is truly unique, with value found in the bag’s highest grade Italian tanned crocodile skin, and the antique and internationally sourced stones that are selected for its embellishment. Signature metalwork decorates the top handle, and a detachable gold plated brass chain comes within. Stones and leathers can be personally selected, as well as an additional hotstamping service. www.nsbynoof.com

Montblanc Monte Celio The limited edition 1/1 Montblanc Monte Celio writing instrument is the result of 800 Montblanc craftsmen, whose combined talent has turned this pen into a genuine work of art. Topped with a diamond weighing almost 12 carats, its body is adorned with 1,500 diamonds and pink sapphires, echoing the use of tessera, the small tiles which the Italian artists of antiquity would meticulously assemble to build mosaics. This same extraordinary expertise was required to carefully select the 15.6 carats of diamonds and 5.22 carats of sapphires to produce the perfect pink shading effect, from the darkest to the lightest tone, reminiscent of the way in which an artist in ancient Rome would reproduce a decorative fountain on the fresco of a villa. The Monte Celio from Montblanc is a true masterpiece, both technically and aesthetically. www.montblanc.com

IWC Schaffhausen ‘The Last Flight’ 70 years ago, Antoine de Saint-Exupéry took off on a reconnaissance flight over France and never returned. Now IWC Schaffhausen commemorates the last flight of the celebrated pilot and author with three special limited editions, thereby strengthening its long-standing partnership with Saint-Exupéry’s descendants. The Pilot’s Watch Chronograph Edition ‘The Last Flight’ is available in silicon nitride ceramic cases, with a crown and push-buttons in titanium, red gold or platinum. In November, Sotheby’s Geneva will auction one of the platinum models. As on many occasions in the past, IWC will donate the entire proceeds to the Antoine de Saint- Exupéry Youth Foundation, which champions the great Frenchman’s humanitarian philosophy and is involved in projects aimed at improving literacy among children and young people across the world. www.iwc.com

LANVIN HOMME RUNNING SHOW SNEAKERS Trainers were omnipresent on the Lanvin catwalk this season, featured in a simple calfskin version or highlighted with laces with silver metal tubes in black, taupe or fuchsia. Available with or without laces decorated with metal pieces, the sneakers were crafted from rich rubber lizard skin and grained calfskin in electric blue zebra print. Revelling in the sporty look, they become veritable low or high running shoes in grained matte calfskin dyed in vibrant colours: flamboyant orange, mint green, turquoise and even pink. The stars of the show, the sneakers in smooth calfskin or polished python sport an elastic flap that hides the laces. With a zip on the side to wear open or closed, this model comes in black and brown, fuchsia, mint green or zebra print. www.lanvin.com

166

Must Have

Gucci Jackie Soft Hobo Handbag Evoking Gucci’s signature combination of traditional Florentine craftsmanship, sought-after design and innovation, the Jackie bag is part of a new series of unlined leather handbags that are practical, versatile, and perfect to carry. Embodying the spirit of contemporary poise and impeccable taste, these bags place emphasis on pastel colours, precious leathers and an ultra-soft unlined construction. The Jackie Soft Hobo comes in two sizes, and features a spacious shape for everyday sophistication. The materials used include grained and natural Grand Prix leather, which allows unlined construction and confers softness and lightness. The bags are also offered in python, crocodile and leopard-printed ponyskin. Gucci’s hallmark craftsmanship and design know-how is evident in on-mould construction for Hobos, adjustable shoulder straps with cufflinks, and zippered internal pockets. Notably, all styles feature hand-painted edges. www.gucci.com

168

Book Review

Oman’s Royal Cavalry

The award winning Desert Pageantry: The Royal Cavalry of Oman by Henry Dallal is a photographic celebration of the cavalry world and the beautiful horses that it hosts. The magnificent collection of photographs captures the magic and spirit of the Royal Cavalry, as well as the true culture of Oman. Durrah speaks with Henry Dallal about his work and passion for equine photography.

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assionate about travel and adventure, photographer Henry Dallal has been armed with a camera since a young age. Born in Iran in 1955, he made London his home after moving from Colorado in 1994, and the photographer frequently travels to remote areas to pursue his interests in mountaineering, adventure and experiencing different cultures. Besides nature and landscapes, the world of horses has particularly captured Dallal’s imagination and he has specialized in equine cultures and pageantry.

Throughout his career, Henry has been honoured with commissions to photograph HM Queen Elizabeth II, HRH Princess Royal, HH Sheikh Mohammed Bin Rashid Al Maktoum and HRH Princess Haya Bint Al Hussein of Jordan. His photography has been exhibited in Blenheim Palace, Kensington Palace, and Windsor Castle, amongst other locations.

His published books include Horse Warriors: India’s

61st Cavalry, Desert Pageantry: The Royal Cavalry of Oman, and Pageantry & Performance: The Household Cavalry in a Celebration of Pictures. He has also contributed to other books and publications, and continues working on several more. All of Henry’s photography is done as he sees it without digital manipulation, and his prints are high quality archival cibachromes using traditional photography.

Desert Pageantry: The Royal Cavalry of Oman depicts the opulence of the cavalry world at the Royal Cavalry and the beautiful horses that take part. Dallal worked for several years capturing the breathtaking images, which portray the vitality of the daily work within the cavalry and also showcase the international participations of the Royal Cavalry around the world.

The book has received much praise and recognition, including being awarded the ‘Most Outstanding Design’ at the 2013 Independent Publisher Book Awards.

All of Henry’s photography is done as he sees it without digital manipulation, and his prints are high quality archival cibachromes using traditional photography.

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Book Review

Besides nature and landscapes, the world of horses has particularly captured Dallal’s imagination and he has specialized in equine cultures and pageantry.

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01 Many attempts were made to capture this image, in order to catch the magic of the water and the horses’ power 02 Taken during the magical Khareef in Salalah 03 The Royal Cavalry in official ceremonial splendour parading for His Majesty Sultan Qaboos and other guests 04 Portrait of Henry Dallal

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Interview with Henry Dallal 04

When did you first develop an interest in photography?

My father gave me a box brownie camera when I was 9 years old and I have been taking photographs ever since. It’s not something I learned, but I always thought of it as a way of life and a way to record my favourite moments of my life.

What do you think makes a good photograph?

A good photograph can be either a reportage that tells a story as you see in the news, or as an art form.

I strive to create photographs that are both art and still try to tell a story. Whatever the photograph or subject, it has to have some kind of effect on the viewer and it has to provoke a thought, a feeling; happiness, sadness or something. It has to capture the viewers’ imagination somehow. To make this all happen, the biggest ingredient is light and how light interplays on the subject itself. Hence, it is the light that is the magic, and how light is formed on the subject makes it either a great or a mediocre photograph. In my style of photography, if I am able to capture this in a fleeting moment of reality then I feel a real accomplishment, since I do not manipulate my photographs. The same rules apply to beautiful paintings; it is always how the light plays. But in painting again the author can manipulate the light with his paint brush, but in a photograph captured on film you cannot, and that is the challenge for me.

As having photographed the British Royal Family on more than one occasion, have you developed a particular style for these shoots?

I have had the honour and privilege to have been able to do several portraits of Her Majesty The Queen and other members of the Royal Family on several different occasions over the years. Some are formal portraits and some are informal, and some are

alongside a shared love of the horse. Equine Pageantry being one of my specialty subjects of course, has the Sovereign and Commander in Chief, so it is within the world of the horse that I take photographs that include also royal families from other countries.

The primary focus of your work is shooting horses and equine culture; what inspires you about this?

This is a good question. I love horses, so it is easier to be creative with my camera lens focused on a horse as opposed to something that I do not have a special feeling for, such as photographing school buses. However every subject can be a subject of art and will have a photographer with his speciality being able to photograph it. Having said that, everyone in the world today can take photographs, even with mobile telephones. But to take really cutting edge photographs, one needs good knowledge of the subject and to have a special feeling for it, as well as an element of occasional good luck to be able to take a great image.

What are some of the biggest challenges that come with photographing animals?

Access and approachability.

Do you have any favourite shooting locations?

I love travelling the world and being in remote places and in different cultures.

What do you hope to capture in your book, Desert Pageantry: The Royal Cavalry of Oman?

My aim was to celebrate the country of Oman and give a sense of appreciation and wonder amongst the viewers. I tried to encompass the culture, the Arabian horse and horses in general, the customs and the rich heritage of the region. I hope I was successful. I wanted to create the best photographs that I could

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Book Review

05 Mounted female members of the Royal Cavalry in traditional costume, looking down on the camera lens 06 A lone horse of the Royal Cavalry in desert dunes

challenge myself to create, using transparency film.

These were used to put together a very high quality book with the best materials, after a very careful edit both in terms of photographs and text.

How was the experience of shooting for the collection in this book?

To me it would be the best book I have ever done to date.

What is the selection process like when putting a book together?

To get started is the most difficult, in thinking what the flow of the book should be. But once started it is a continuous flow, although it takes many edits later to have the perfect book, as one can always make improvements.

I am quite pleased with the whole outcome.

In the past you have spent time working in Bahrain, can you tell us about this?

I was thrilled to be in Bahrain and would love to return.

At the time it was as always a thrilling new experience for me. I thought Manama was a lovely city, particularly the nature of the island, which I yearn to have more experiences in.

Do you have any future projects on the horizon?

If I did not have more projects to look forward to then I would give up my passion for travel, adventure and experiencing new places, and I feel I have a long way to go. Hence there are several projects on the horizon, some closer than others. These include: Horse Cultures of the World, The Royal Canadian Mounted Police (of Canada), The King’s Troop Royal Horse Artillery, and The UN Climate Change conference process, which is to be launched at the UN General Assembly meeting this coming September. www.henrydallalphotography.com

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174

Final Pearl

Final Pearl

Jewellery Arabia 2014

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he 23rd edition of the Middle East’s premier jewellery and watch exhibition, Jewellery Arabia 2014, is set to take place from 18-22 November 2014 at the Bahrain International Exhibition and Convention Centre under the patronage of His Royal Highness Prince Khalifa bin Salman Al Khalifa the Prime Minister of the Kingdom of Bahrain.

This 5 day spectacular will feature over 600 exhibitors from 30 nations who will spread their precious wares across an area of 18,000 square metres. On sale will be a huge range of finished jewellery, luxury timepieces, precious stones, antiques, objets d’art, jewellery packaging and technology from across the globe.

Eminent jewellery houses will be making a return appearance at Jewellery Arabia 2014, including major brand names. Many of these high profile international jewellery and watch brands will use the exhibition as a platform to introduce exclusive collections and limited edition pieces to the Middle East collector’s market.

Complementing these iconic brands are large national groups of retailers, designers and manufacturers from leading jewellery export countries including Germany, Hong Kong, India, Italy, Singapore, Thailand, Turkey and the UK. Collectively, these groups of companies reflect the very best

manufacturing capabilities, design expertise and gemmological resources that their respective countries have to offer.

Arabian Exhibition Management’s Director of Sales and Marketing Fawzi Al Shehabi says, “Over the last 23 years, Jewellery Arabia has steadily evolved into the single most important jewellery and watch exhibition in the Middle East. Its reputation, size, quality of exhibits and sheer variety is unique in the region. The show is seen as an essential buying event for private collectors and the trade. Extraordinary designers choose Jewellery Arabia as their sole platform in the Middle East, whilst many more use the exhibition as an opportunity to showcase exclusive and new collections. We are looking forward in all confidence to yet another outstanding event.”

Joining international brands and national groups are and a host of independent companies from all over the world, led by a selection of Bahrain’s leading jewellers.

Last year’s show attracted over 48,000 visitors.

Of the total, 29% were drawn from the region’s single largest jewellery market – Saudi Arabia, with significant support also coming from Kuwait, Qatar, Oman, the United Arab Emirates and other neighbouring countries. www.jewelleryarabia.com

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