If this is your first Christmas with DukesHill, we are delighted to introduce ourselves. For 40 years we’ve been crafting the finest British artisan foods, bringing families together around the table with food made with care, integrity, and exceptional flavour.
From our traditionally cured hams and free-range bronze turkeys to indulgent puddings, cheeses, and hampers, our Christmas collection is designed to make celebrations truly memorable. In 2024 we were honoured to be awarded a Royal Warrant from HM King Charles III, a recognition of our dedication to excellence.
We would be delighted to play a part in your festive traditions and make this first Christmas with DukesHill one to remember.
Warmest wishes,
CEO, DukesHill
A Date to Remember
DukesHill Christmas Ham
Our honey-glazed Wiltshire ham is finished with slices of candied orange for a festive flourish. Handcrafted using our traditional Wiltshire Cure and a touch of brown sugar, it’s steamcooked and baked for a moist, buttery texture and gentle orange-sweet flavour. A true Christmas showstopper.
Whole Boneless Christmas Ham
Our Famous Wiltshire Hams
Since 1841, when Elizabeth Harris of Calne pioneered a gentler brining method, Wiltshire hams have been prized for their delicate flavour. We honour that craft today, curing whole British outdoor-bred pork legs in our own-recipe brine enriched with unrefined brown sugar for subtle sweetness. The result is tender, succulent ham, beautifully balanced and full of character.
Our Wiltshire hams are supplied unglazed, ready for you to add your own festive flourish. Image shows serving suggestion.
Wiltshire Ham – Boneless
COOKED AND READY TO EAT – UNGLAZED
Large Whole Boneless Wiltshire Ham
WCLX | Serves 35+ | Min. 4.5kg | £117.00
Small Whole Boneless Wiltshire Ham
WCSX | Serves 30+ | Min. 3.9kg | £106.00
Uncooked for you to cook at home
Whole Bone-in Wiltshire Ham
WULB | Serves 35+ | Min. 7kg | £88.50
Wiltshire Ham – On The Bone
COOKED AND READY TO EAT – UNGLAZED
Large Whole Bone-in Wiltshire Ham
WCLB | Serves 35+ | Min. 5.7kg | £114.00
Small Whole Bone-in Wiltshire Ham
WCSB | Serves 30+ | Min. 4.8kg | £102.00
Whole Boneless Wiltshire Ham WULX | Serves 35+ | Min. 5kg | £91.50
Half Wiltshire Hams
Half Wiltshire Ham - Boneless
COOKED AND READY TO EAT – UNGLAZED
All the wonderful mild flavours of our deliciously moist and tender Wiltshire Ham, but with the bone removed for trouble-free carving.
Boneless Wiltshire Ham
Half Wiltshire Ham - On the Bone
COOKED AND READY TO EAT – UNGLAZED
Our Wiltshire hams are supplied unglazed, ready for you to add your own festive flourish. Image shows serving suggestion.
Verified Trustpilot Review
St. George's Ham
A mild, sweet-cure Wiltshire ham, baked in a fragrant glaze of spiced oranges, cinnamon, mace and cloves. Moist, delicately flavoured and irresistibly moreish, it’s a true family favourite.
Perfect Pairing...
Pickled Shallots
Crisp and crunchy with piquant spices. DHPKS | Large Jar | 480g | £7.95
“What a handsome ham - this would be a real talking point when brought to the table. Attractively glazed, there is a marmalade vibe here which we enjoyed and goes extremely well with the savoury note of the ham.” Great Taste Award Judge
St. George’s Ham
COOKED AND
York Ham
The quintessential English ham, dry cured for a saltier flavour and denser texture.
York Ham - Boneless
COOKED AND READY TO EAT - UNGLAZED
Whole Boneless York Ham
YCLX | Serves 35+ | Min. 4.5kg | £131.00
Half Boneless York Ham
YCHX | Serves 15+ | Min. 2.1kg | £84.50
Uncooked for you to cook at home
Uncooked York Ham requires 24 hours pre-soaking before cooking
Whole Bone-in York Ham
YULB | Serves 35+ | Min. 6.5kg | £104.00
Half Bone-in York Ham
YUHB | Serves 15+ | Min. 3.1kg | £60.00
Shropshire Black Ham
Dry cured, then marinated in molasses and spices, resulting in a slightly saltier flavour with a hint of sweetness and a denser texture.
York Ham - On The Bone
COOKED AND READY TO EAT - UNGLAZED
Whole Bone-in York Ham YCLB | Serves 35+ | Min. 5.7kg | £127.00
Half Bone-in York Ham
YCHB | Serves 15+ | Min. 2.6kg | £81.50
“Amazing ham, DukesHill are second to none when it comes to ham!”
Verified Trustpilot Review
Shropshire Black Ham - Boneless
COOKED AND READY TO EAT – UNGLAZED
Whole Boneless Shropshire Black Ham
SCLX | Serves 35+ | Min. 4.5kg | £131.00
Half Boneless Shropshire Black Ham
SCHX | Serves 15+ | Min. 2.1kg | £84.50
Shropshire Black Ham - On the Bone
COOKED AND READY TO EAT – UNGLAZED
Whole Bone-in Shropshire Black Ham
SCLB | Serves 35+ | Min. 5.7kg | £127.00
Half Bone-in Shropshire Black Ham
SCHB | Serves 15+ | Min. 2.6kg | £81.50
Uncooked for you to cook at home
Uncooked Shropshire Black Ham requires 24 hours pre-soaking before cooking
Whole Bone-in Shropshire Black Ham
SULB | Serves 35+ | Min. 6.5kg | £104.00
Half Bone-in Shropshire Black Ham
SUHB | Serves 15+ | Min. 3.1kg | £60.00
Honey & Mustard Glazed Hams
Each ham is hand-prepared and coated in our sweet, tangy honey and mustard glaze for a perfect balance of flavours. Succulent, tender and irresistibly moist, it makes a stunning centrepiece for any occasion.
The perfect way to store your DukesHill ham...
Ham Storage Bag
The traditional – and best – way to store your ham once opened. Our reusable calico bag keeps your ham fresh, with full care instructions included.
Ham Storage Bag | HBAG | £5.95
Honey & Mustard Glazed Hams
COOKED AND READY TO EAT - GLAZED
Whole Boneless Honey & Mustard
Glazed Wiltshire Ham
WGLX | Serves 35+ | Min. 4.5kg | £135.00
Half Boneless Honey & Mustard
Glazed Wiltshire Ham
WGHX | Serves 15+ | Min. 2.1kg | £88.50
Whole Boneless Honey & Mustard Glazed Wiltshire Ham
Midi Hams
COOKED AND READY TO EAT
Midi Boneless Wiltshire Ham
WCDX | Serves 10+ | Min. 1.2kg | £46.50
Midi Boneless Smoked Wiltshire Ham
WSDX | Serves 10+ | Min. 1.2kg | £49.00
Midi Boneless St. George’s Ham
WCGDX | Serves 10+ | Min. 1.2kg | £53.50
Honey-Baked Baby Ham
COOKED AND READY TO EAT
Prime British outdoor-bred pork, Wiltshire cured then steeped in blossom honey for 24 hours before baking, for a naturally sweet, succulent finish.
Honey-Baked Baby Ham
WCBX | Serves 2-4 | Min. 400g
£17.50
Midi Boneless York Ham
YCDX | Serves 10+ | Min. 1.2kg | £57.50
Midi Boneless Shropshire Black Ham
SCDX | Serves 10+ | Min. 1.2kg | £57.50
NEW
Slow Cooked
Ham Hock with Muscovado Glaze
COOKED AND READY TO HEAT
Tender British ham hock, slowcooked for 13 hours and glazed with rich muscovado sugar for a sticky, caramelised finish.
Slow Cooked Ham Hock with Muscovado Glaze
WRHH | Serves 2 | Min. 1.1kg £9.95
Midi Boneless St. George’s Ham
Midi Boneless Smoked Wiltshire Ham
Honey-Baked Baby Ham
Slow Cooked Ham Hock with Muscovado Glaze
Boiled Ham Hocks
COOKED AND READY TO HEAT
Lightly cured and slow-cooked for 12 hours, this outdoor-bred British pork is tender, flavourful and perfect for ham dishes, sandwiches or salads.
Boiled Ham Hocks (x2)
WRHC | Serves 4-6 | 2 x 750g
£9.95
Midi Boneless Shropshire Black Ham
Midi Boneless York Ham (Breadcrumbs are a serving suggestion and are not included with your ham)
Midi Boneless Wiltshire Ham
Boiled Ham Hocks
Smoked Wiltshire Hams
Smoked Wiltshire HamOn the Bone
COOKED AND READY TO EAT – UNGLAZED
Large Whole Bone-in Smoked Wiltshire Ham WSLB | Serves 35+ | Min. 5.7kg | £118.00
Half Bone-in Smoked Wiltshire Ham
| Serves 15+ | Min. 2.6kg | £72.50
Smoked Wiltshire Ham - Boneless
COOKED AND READY TO EAT – UNGLAZED
Large Whole Boneless Smoked Wiltshire Ham WSLX | Serves 35+ | Min. 4.5kg | £123.00
Small Whole Boneless Smoked Wiltshire Ham WSSX | Serves 30+ | Min. 3.9kg | £113.00
Half Boneless Smoked Wiltshire Ham WSHX | Serves 15+ | Min. 2kg | £78.50
Sliced Wiltshire Ham | WSLR | 200g
Sliced Smoked Wiltshire Ham | WSSLR | 200g
Sliced Wafer Thin Wiltshire Ham | WTLR | 150g
Sliced York Ham | YSLR | 175g
Sliced Shropshire Black Ham | SSLR | 175g
Sliced Honey & Mustard Ham | WTHMD | 200g
Sliced Herb Infused Ham | WTLHH | 200g
£7.50 Each*
Half Boneless Smoked Wiltshire Ham
Wafer Thin Wiltshire Ham
Shropshire Black Ham
Herb Infused Ham
Luxury Gift Guide
For over forty years, DukesHill has created gifts of distinction — celebrated for their artisan craftsmanship, exceptional taste, and beautiful presentation. Each hamper and gift box is brimming with the finest British produce, making every gift a moment to savour.
Ruby Celebration Christmas Hamper
15 ITEMS | 20” WICKER BASKET WITH LEATHER STRAPS
SAVOURY: Midi Boneless York Ham (1.2kg) • Montgomery’s Cheddar (300g) • Multi Seed Crackers (100g) • Sarah’s Pickled Oranges (198g) • Proper Piccalilli (198g) • Venison Rillettes (125g)
Scottish salmon delicately oak-smoked and brushed with Manuka honey for subtle
Finest Smoked Salmon
Our smoked salmon collection features the finest fish, prepared using time-honoured methods for exceptional flavour. From dill-cured gravadlax to hot smoked and oak-smoked sides, each offers a distinctive taste, perfect for elegant festive dining.
Hot Smoked Salmon
Gravadlax
Sliced
Oak Smoked Salmon
Luxury Smoked Salmon Pâté
Smooth pâté of oak smoked salmon with lemon, herbs and orange zest for a bright, delicate flavour. Perfect for canapés or starters.
Luxury Smoked Salmon Pâté
MKLSP | 200g | £8.25
Chicken Liver Pâté with Port
Rich chicken liver pâté with thyme, garlic and tawny port. Serves six as a starter.
Chicken Liver Pâté with Port CCCLP | 430g | £14.50
Potted Pork Terrine
Wiltshire cured ham hock, slow-cooked for 12 hours with aromatic vegetables, cracked black pepper and brandy, then hand-potted in rich jelly. A succulent, traditional terrine.
Potted Pork Terrine
DHPPT | Serves 8-10 | 1kg | £16.50
Duck Liver Pâté with Cointreau
Smooth free-range duck liver pâté with a splash of Cointreau for rich, velvety flavour. Serves six as a starter.
Duck Liver Pâté with Cointreau CCDP | 430g | £14.50
“The ham hock terrine was a joy.”
Verified Trustpilot Review
Luxury Smoked Salmon Pâté
Chicken Liver Pâté with Port
Duck Liver Pâté with Cointreau
Bacon-Wrapped Free Range
Turkey Breast with Orange & Herbs
COOKED & READY TO HEAT
Sous vide free-range turkey breast, wrapped in dry cured bacon with orange and herbs for tender, easy carving and a subtle citrus aroma.
Bacon-Wrapped Free Range Turkey Breast with Orange & Herbs
GWECTL | Serves 8-10 | Min. 2.5kg
£85.00
Bacon-Wrapped Free Range Turkey Breast with Orange & Herbs
GWECTS | Serves 4-6 | Min. 1.5kg
£53.00
3 Bird Roast with Pork & Apricot Stuffing
Deliciously meaty and show stopping centrepiece containing chicken, turkey & duck filled with pork & apricot stuffing.
3 Bird Roast with Pork & Apricot Stuffing
ADTBR | Serves 6-8 | 2.5kg | £99.00
TFTG | Serves 4 500g | £7.00
Christmas Centrepieces
Magnificent mains, crafted to be the star of your Christmas table.
Free Range Bronze Turkeys
Our free-range Bronze turkeys are reared for DukesHill by third-generation farmers in Kent. Raised on grassy paddocks with a natural diet, they deliver exceptional flavour and succulence for a true Christmas centrepiece.
Free Range Bronze Turkey UNCOOKED
Each whole bird is hand-plucked and prepared, complete with giblets and cooking instructions.
Final Order Deadline: Saturday 20th December
Farm-Fresh Delivery: Monday 22nd December
Delivered separately from other items in your order
Free Range Bronze Turkey
TUJH9 | Serves 14-16 | Min. 9kg
£161.00
Free Range Bronze Turkey
TUJH7 | Serves 10-12 | Min. 7kg
£145.50
Free Range Bronze Turkey
TUJH5 | Serves 6-8 | Min. 5kg
£135.00
Free Range Bronze Turkey Crown UNCOOKED
A whole turkey with the legs and dark meat removed, complete with giblets and full cooking instructions.
Free Range Bronze Turkey Crown
TUJHC3 | Serves 6-8 | Min. 3kg
£119.50
Free Range Bronze Turkey Crown
TUJHC5 | Serves 12-14 | Min. 5kg
£151.00
Free Range Bronze Turkey
Breast Roast UNCOOKED
A completely boneless joint, containing white breast meat only.
Free Range Bronze Turkey Breast Roast
TUJHBR | Serves 8-10 | Min. 2.5kg | £83.50
Final Order Deadline: Saturday 20th December
Farm-Fresh Delivery: Monday 22nd December
Delivered separately from other items in your order
Free Range Bronze Turkey Crown
Free Range Bronze Turkey Breast Roast
Stuffed Turkey Breast
UNCOOKED
Succulent turkey breast stuffed with pork and cranberry forcemeat, topped with dry-cured streaky bacon.
Large Stuffed Turkey Breast | ADSB | Serves 8-12 | Min. 2.9kg | £78.50
Small Stuffed Turkey Breast | ADSBS | Serves 4-6 | Min. 1.45kg | £52.50
Free Range Goose
UNCOOKED
Free-range geese, traditionally reared, hand-plucked, gamehung and dry-aged for rich, succulent flavour. Supplied with giblets.
Stuffed Duck
UNCOOKED
Succulent British duck, expertly prepared with only the drumstick bones remaining, and generously filled with a rich pork and apricot stuffing.
Stuffed Duck ADSD | Serves 6-8 Min. 1.9kg | £73.50
Large Goose JHGL | Serves 8+ | Min. 5.5kg | £172.00
Medium Goose
| Serves 6+ | Min. 4.5kg | £151.00
Small Goose JHGS | Serves 4+ | Min. 3.5kg | £125.00
NEW Free Range Whole Chicken with Lemon, Honey & Rosemary
COOKED & READY TO HEAT
Sous vide cooked for perfect tenderness, this free-range chicken is seasoned with honey, rosemary and lemon for golden skin and zesty flavour.
Free Range Whole Chicken with Lemon, Honey & Rosemary
GWWLC | Serves 4 | 1.6kg | £26.00
Free Range Cockerel
UNCOOKED
Full of flavour and succulence, our free-range cockerel is raised on green pastures and a corn-rich diet for golden skin, tender texture and exceptional taste.
NEW Free Range Chicken Cushion with Pork & Apricot Stuffing
UNCOOKED
Easy to carve and full of flavour, our freerange chicken cushion is stuffed with pork and apricot and wrapped in dry cured streaky bacon. A deliciously impressive festive centrepiece.
Free Range Chicken Cushion with Pork & Apricot Stuffing
ADCCS | Serves 6 | 1.4kg | £42.00
Free Range Chicken UNCOOKED
Naturally free-range and slow-grown on English pastures, our chickens are reared for exceptional flavour and succulence. Chicken as it should be.
Tender grass-fed prime British beef fillet wrapped in Prosciutto and mushroom duxelles, encased in golden puff pastry for a truly indulgent festive centrepiece. Dispatched frozen for freshness.
Grass-Fed British Beef Wellington for 2 LGBWS | Serves 2 | 500g | £37.00
Grass-Fed British Beef Wellington for 4 LGBWL | Serves 4 | 800g | £65.00
Sirloin Roasting Joint
UNCOOKED
Tender roasting joint from grass-fed British herds, slowly matured for exceptional flavour and melt-in-the-mouth texture.
Sirloin Roasting Joint
UBSRJ | Serves 4-6 | 1kg
£40.00
Sirloin Roasting Joint
UBSRJL | Serves 8-10 | 2kg
£75.00
Chateaubriand UNCOOKED
Prime British beef fillet, prized for tenderness and rich flavour. Specially selected and slowly matured for a buttery texture. The ultimate roasting joint.
Chateaubriand
UBRFCL | Serves 4 | 1kg | £75.00
Chateaubriand
UBRFCS | Serves 2 | 500g | £42.00
Whole Beef Fillet
UBWFL | Serves 6-8 | 1.8kg | £132.00
Perfect pairing...
Béarnaise Sauce
One of the five classic French sauces our Béarnaise Sauce is thick and creamy with a rich buttery flavour.
Béarnaise Sauce
CSPBNS | 250g | £5.95
Rib of Beef UNCOOKED
A bone-in rib of beef from grass-fed British breeds, expertly matured for tenderness and rich, full flavour. A magnificent festive centrepiece.
5 Rib Beef Joint
UBRIB5 | Serves 16 | Min. 5.5kg
£185.00
3 Rib Beef Joint
UBRIB3 | Serves 10-12 | Min. 3.5kg £125.00
2 Rib Beef Joint
UBRIB2 | Serves 6-8 | Min. 2kg £85.00
Delivery from 11th December
“This is the best meat money can buy.”
Japanese A5 Wagyu Steaks
Sourced from Japan, our A5-grade Ribeye and Sirloin are intensely marbled, exquisitely tender and rich with buttery umami flavour for the ultimate steak experience.
Japanese A5 Wagyu Ribeye Beef Steak
UBWRS | 1 x 300g | £65.00
Japanese A5 Wagyu Ribeye Joints
UBWRS6 | 1 x 600g | £105.00
UBWRS10 | 1 x 1kg | £170.00
NEW Bigger Cuts
Grass-Fed British Beef Steaks
UNCOOKED
Tender British beef steaks, grassfed, matured for flavour and expertly trimmed by our master butchers.
Grass-Fed Beef Ribeye Steaks
UBSRS | 2 x 230g | £25.50
Grass-Fed Beef Fillet steaks
UBSFS | 2 x 170g | £24.95
Grass-Fed Beef Sirloin Steaks
UBSSS | 2 x 230g | £23.50
Japanese A5 Wagyu Sirloin Beef Steak
UBWSS | 1 x 300g | £65.00
Japanese A5 Wagyu Sirloin Joints
UBWSS6 | 1 x 600g | £105.00
UBWSS10 | 1 x 1kg | £170.00
Wild Game
Venison Wellington
A luxurious twist on a British classic. Tender British venison fillet with mushroom duxelles, wrapped in golden puff pastry for a rich, elegant centrepiece.
Venison Wellington
VWFT | Serves 2 | 700g
£42.50
Venison Rolled Haunch Joint
Tender, lean venison from the top of the hind leg, rich in flavour and easy to carve. A refined choice for a special occasion.
A British favourite of tender, flavour-rich pheasant, stuffed and topped with streaky bacon for succulence.
VSPP | Serves 2 | Min. 600g
£25.00
Venison
Loin Fillet
Tender, lean and delicately flavoured, our British venison loin fillet is perfect for roasting or pan-frying.
Venison Loin Fillet
VLFT | Serves 2 | Min. 450g
£32.50
Three Bird Game Roast
Pheasant breast stuffed with partridge, pigeon and pork, sage & onion stuffing, wrapped in smoked bacon with rosemary. A truly magnificent game feast.
Three Bird Game Roast
VPPP | Serves 4-6 | 1.3kg
£69.50
All game may contain small fragments of shot although every effort is made to ensure that it is removed
French Trimmed Rack of Pork
UNCOOKED
Serve a showstopping roast with our French-trimmed rack of British outdoorbred pork. Expertly hand-prepared for elegant presentation and exceptional flavour.
French Trimmed Rack of Pork UPFTR | Serves 4 | Min. 1.2kg | £22.50
Boneless Rolled Pork Loin Joint
UNCOOKED
Expertly prepared from British outdoorbred pork, this boneless rolled loin balances lean, succulent meat with rich flavour and crisp crackling for the perfect festive centrepiece.
Succulent British pork shoulder glazed with plums, figs, balsamic vinegar and spices. Cook in the bag for tender, fruity perfection.
Plum & Fig Loin Roast
WULPFX | Serves 4+ | Min. 1kg £26.50
Plum &
Loin Roast
British Porchetta Roasting Joint
Lightly cured British pork loin and belly, hand-rolled with thyme, fennel, garlic and lemon for tender meat, rich flavour and crisp crackling.
UNCOOKED - LIGHTLY CURED AND READY TO ROAST
PRJL | Serves 10-12 | Min. 3.3kg | £75.00
PRJM | Serves 6-8 | Min. 2.3kg | £54.50
PRJS | Serves 4 | Min. 1.2kg | £30.00
Spiced Orange Loin Roast
Spiced Orange Loin Roast
UNCOOKED - COOK IN THE BAG
Succulent sweet-cured British pork loin with orange, cinnamon, mace and cloves. Ready to cook in the bag for a tender, flavour-packed roast.
Spiced Orange Loin Roast
WULOX | Serves 4+ | Min. 1kg
£26.50
Condiments to complement your festive fare
Proper Piccalilli
JHCPIS | Standard Jar | 198g
Boxing Day Chutney
JHCBDS | Standard Jar | 198g
Fig Chutney
JHCFC | Standard Jar | 198g
Onion Marmalade
JHCOM | Standard Jar | 227g
Sarah’s Pickled Oranges
JHCPOS | Standard Jar | 227g
Laura’s Apple & Sultana Chutney
JHCLCS | Standard Jar | 198g
Cumberland Sauce
JHCCB | Standard Jar | 227g
Proper Piccalilli JHCPIK
Sarah’s Pickled Oranges JHCPOK
Lucy’s Chorizo Jam
JHCCHJ |
Béarnaise
Cranberry Sauce with Port
JHCCSP | Standard Jar | 227g
Susie’s Chilli Jelly
JHCSJS | Standard Jar | 227g
Dill & Mustard Sauce
DHDMS | Standard Jar | 170g
Mix & Match
£5.25 Each or 3
Standard Jars for £14.00
Sides & Trimmings
The perfect finishing touches for your Christmas table. Hand-prepared sides, sauces and stuffings to make entertaining effortless and delicious.
Boxing Day
Chutney
Boxing Day Chutney
JHCBDS | 198g | £5.25*
3 STANDARD JARS FOR
£14.00*
Cranberry Sauce with Port Cranberry Sauce with Port
JHCCSP | 227g
£5.25*
Bread Sauce with Cloves & Garlic
A top-notch white breadcrumb sauce mix with a hint of cloves and garlic. Just add milk. Bread Sauce
SHBSG | Serves 10 | 120g £3.15
Not suitable for freezing. All sausage meat & stuffing delivered after 18th December will have adequate shelf life for Christmas. MIX & MATCH OFFER
Pigs in Blankets Kit
UNCOOKED - COMES UNASSEMBLED
Makes 24 perfect pigs in blankets for the ultimate Christmas essential. Pigs in Blankets Kit | SAPIB | 750g
£12.50
“Super stuffing, what’s not to love!”
Verified Trustpilot Review
Pork, Sage & Onion Stuffing
Sausage Meat & Stuffing
UNCOOKED
Extra Meaty Pork Sausage Meat
SAGMS2 | 2 x 400g | £13.00
Traditional Pork Sausage Meat
SAPMS2 | 2 x 400g | £11.00
Pork & Apricot Stuffing
SAASS2 | 2 x 400g | £12.00
Pork, Sage & Onion Stuffing
SASOS2 | 2 x 400g | £12.00
Pork & Cranberry Stuffing
SASCS2 | 2 x 400g | £12.00
Delivery from 2nd December
NEW Creamed Leeks
Buttered leeks in a rich cream sauce with a hint of Dijon mustard and nutmeg.
Creamed Leeks
RFCL | Serves 4 | 500g | £8.95
NEW Cauliflower Cheese
Tender cauliflower in a creamy sauce with mature Cheddar and Parmesan.
Cauliflower Cheese
RFCC | Serves 4 | 500g | £8.95
NEW Luxury
Turkey Gravy
Rich, flavourful turkey gravy infused with brandy and thyme.
Turkey Gravy
TFTG | Serves 4
500g | £7.00
Garlic & Parmesan
Mashed Potato
Smooth, buttery mash with roasted garlic and aged Parmesan.
Garlic & Parmesan
Mashed Potato
RFCM | Serves 2 | 500g
£8.95
Truffle & Parmesan
Mashed Potato
Luxuriously creamy mash with truffle and Parmesan for a rich, indulgent flavour.
Truffle & Parmesan
Mashed Potato
RFTM | Serves 2 | 500g £8.95
Gourmet Deli
Festive Showstopper Pie LIMITED EDITION
A festive showpiece from Dickens & Morris, created by chef Calum Franklin. British chicken, turkey and pheasant is layered with bacon, apricot, chestnuts, herbs and damson jelly, and encased in golden lattice pastry.
Festive Showstopper Pie
DMCFSP | Serves 8 | 1.3kg | £52.00
Melton Mowbray
A true British classic, our Melton Mowbray pork pies are filled with seasoned British pork and savoury jelly in a crisp, golden crust. Baked without hoops for the traditional bellied shape, perfect for festive sharing.
Family Pork Pie
DMP1 | Serves 4 | 440g | £12.50
Extra Large Pork Pie
DMP2 | Serves 8 | 790g | £19.95 All sold separately
SELCHC | Serves 10-12 | 510g WAS £30.00 NOW £27.00
Porchetta
Bresaola
Pastrami
Lomo
Black & Green Pitted Olives TMOLI | 270g £6.00
Huntsman's Pie
Our Huntsman’s Pie combines cured British pork, tender chicken breast and herbs in a crisp, golden pastry. A delicious festive favourite.
Huntsman's Pie
TPHMP | Serves 6-8 | 1.1kg | £25.00
Celebration Pork Pie
A generously sized pork pie with a fluted crust, well-seasoned meat, crisp pastry and savoury jelly.
Celebration Pork Pie
TPCPP | Serves 6-8 | 920g | £21.50
Game Pie
Our Game Pie blends venison, pheasant and pork belly with red wine, cranberries and port in golden pastry for a rich twist on the classic pork pie.
Game Pie
TPGMP | Serves 6-8 | 1.1kg | £31.95
Gala Pie with Egg
Lightly cured British pork, crisp pastry and free-range eggs make our Gala Pie a striking centrepiece for festive celebrations.
Gala Pie with Egg DMGE | Serves 14+ | 2.1kg | £32.50
Celebration Pork Pie
Game Pie
Huntsman Pie
Gala Pie
Extra Meaty Pork Sausages
Extra Meaty Pork Sausages
SABSS4 | 4 x 400g | £21.00
Traditional Pork Sausages
Traditional Pork Sausages
SAPSS4 | 4 x 400g | £21.00
Traditional Pork Chipolatas
Traditional Pork Chipolatas
SACPS4 | 12 per pack | 4 x 400g | £21.00
Cocktail Sausages
Cocktail Sausages
SACO4S | 24 per pack | 4 x 400g | £21.00
All sausages delivered in December will not be suitable for freezing. All sausages delivered after 18th December will have adequate shelf life for Christmas.
Oak Smoked Turkey Breast
READY TO EA
Finest British turkey breast, brined for two days then slowly oak-smoked for tender texture and delicate flavour.
Oak Smoked Turkey Breast | ADST | 1kg £32.50
Black Pudding
Made in Shropshire the traditional way with fresh blood for rich flavour and superb texture. A hearty British favourite.
Black Pudding
BPUDS2 | 2 rings | 500g each £10.50
Smoked Kassler
READY TO EAT - QUICK MEAL
Ready-to-eat Smoked Kassler, cured, gently smoked pork loin for exceptional flavour and tenderness.
Smoked Kassler | KASP | 700g | £19.95
Black Pudding
Oak Smoked Turkey Breast
Smoked Kassler
Delicious, Traditionally Cured British Bacon
Back Bacon Selection
2 x Unsmoked & 2 x Smoked Back Bacon
Back Bacon Selection | VBBR | 4 packs
WAS £30.00 NOW £27.00
Back & Streaky Selection
Unsmoked Back & Streaky Selection
VBBU | 4 packs | WAS £30.00 NOW £27.00
Smoked Back & Streaky Selection
VBBS | 4 packs | WAS £30.00 NOW £27.00
DukesHill Bacon Sampler
1 x Unsmoked Dry Cured Back Bacon | 1 x
Smoked Dry Cured Back Bacon | 1 x Unsmoked Dry cured Streaky Bacon | 1 x Smoked Dry
Cured Streaky Bacon | 1 x Rind-on Middle Cut Bacon
DukesHill Bacon Sampler VBSA | 5 packs | WAS £37.50 NOW £33.50
Back Bacon
Unsmoked & Smoked Dry Cured Back Bacon
Streaky
Bacon
Unsmoked &
Average 12 rashers per pack
Rind-on Middle Cut Bacon
Old-Fashioned Rind-on Middle Cut Bacon BMRR2 | 2 x
Rind-on Middle Cut Bacon
Comforting Handmade Pies
SUITABLE FOR HOME FREEZING
Braised Steak & Ale Pie
GNSS | 4 x 235g | £26.95
Chicken & Ham Pie
GNHA | 4 x 235g | £26.95
Turkey Paupiettes
Free-range turkey breast escalopes filled with pork, sage & onion stuffing and wrapped in dry-cured bacon. A delicious roast for two.
Turkey Paupiettes
ADPP | Serves 2 | 2 x 230g | £15.00
Lancashire Cheese and Onion Pie
GNCH | 4 x 235g | £26.95
Bacon, Cheese & Potato Pie
GNCP | 4 x 235g | £26.95
Bacon Cheese & Potato Pie
Braised Steak & Ale Pie
Lancashire Cheese & Onion Pie
Chicken & Ham Pie
Pork Belly Confit
COOKED & READY TO HEAT
British outdoor-bred pork belly, 48 hours cured with herbs, slow-cooked for 14 hours. Tender and full of flavour. Simply reheat and enjoy.
Pork Belly Confit
PBCO | Serves 2 | Min. 500g | £12.50
Duck a l’Orange
COOKED & READY TO HEAT
A true classic, half a free-range duck, slowcooked for 14 hours in a rich orange jus. Succulent with a vibrant citrus flavour.
Duck a l’Orange
GWDAL | Serves 2 | Min. 950g | £24.95
Beef Cheeks in Red Wine Jus
Melt-in-the-mouth slow-cooked
British beef cheeks in a rich red wine jus. Ready-to-heat for effortless entertaining.
Beef Cheeks in Red Wine Jus
GWBC | Serves 2 | 570g | £19.95
Confit Duck Legs
Succulent free-range duck legs, slow-cooked in their own fat for melting tenderness and exceptional flavour.
Confit Duck Legs
GWDL | Serves 2 | 2 x Legs | £22.50
NEW Slow-Cooked Lamb Shanks with Rosemary & Redcurrant Jus
FINEST NEW ZEALAND LAMB
Sous vide lamb shanks with redcurrant jelly, rosemary, bay leaves and cracked black pepper. Rich, comforting and effortless.
Slow-Cooked Lamb Shanks with Rosemary & Redcurrant Jus
GWLSR | Serves 2 (2 Shanks) | 900g £35.00
Confit Duck Legs
Slow-Cooked Lamb Shanks
NEW
Salmon en Croute
Salmon fillet with spinach and herb cream cheese in golden puff pastry. A succulent, striking centrepiece.
Salmon en Croute
MKSEC | Serves 2 | 500g | £18.00
Dispatched frozen to lock in freshness and give you longer shelf life.
Smoked Trout
Smoked Trout READY TO EAT
Hand-filleted trout, dry-cured and gently oak-smoked for 8-10 hours, then matured in a Himalayan salt chamber for delicate flavour and texture.
Smoked Trout
CSSMT | Long Sliced | 200g | £15.50
Craster Kippers
UNCOOKED - READY TO COOK
North Sea herrings brined and oak-smoked for 16 hours in Craster, Northumberland. Available whole or filleted for rich flavour without bones.
Midi Boneless Wiltshire Ham (min. 1.2kg), Oak Smoked Salmon (400g) Isle of Mull Cheddar (400g), Colston Bassett Stilton (475g), Melton Mowbray Pork Pie (790g), Classic Mince Pies (6 x 80g)
Boxing Day Favourites
SELBDF1 | WAS £139.65 NOW £125.00
10% SAVE OVER
Available only for Christmas
6 ITEMS • THIS SELECTION COMPRISES:
DukesHill Favourites 10% SAVE OVER
Smoked Dry Cured Streaky Bacon (350g), Traditional Pork Chipolatas (400g), Sliced York Ham (175g), Sliced Wiltshire Ham (200g), Luxury Chocolate Brownie (195g), Handmade Scottish Shortbread (300g)
DukesHill Favourites
SELXDF1 | WAS £46.20 NOW £41.50
Festive Puddings & Delectable Desserts
MIX & MATCH OFFER
ANY 3 PACKS OF MINCE PIES FOR
£37*
St. Clement’s Mince Pies
Brandy-soaked mincemeat with extra orange and lemon peel for a bright, zesty twist on a classic.
St. Clement’s Mince Pies
HHSC6 | 6 x 80g | £14.50
Almond
Topped Luxury Mince Pies
Buttery mince pies with rich fruity filling and a crunchy almond topping. A delicious festive favourite.
Almond Topped Luxury Mince Pies
HHAT6 | 6 x 80g | £14.50
Classic Mince Pies
Buttery shortcrust pastry filled with rich, fruity mincemeat. Everything you want in a mince pie.
Classic Mince Pies
HHMP6 | 6 x 80g | £14.50
“The mince pies were the very best anyone has ever tasted”
Verified Trustpilot Review
Christmas Pudding
Handmade on-site for over 30 years, our Christmas puddings feature vine fruits, cherries, French brandy and candied orange peel, steeped in butter instead of suet for a cleaner, refined finish. Exquisitely rich, moist and delicious.
No Christmas Pudding or Mince Pie iscomplete without a generous dollop of our Brandy Butter melting into it. Brandy Butter | DHBB | 180g | £4.95
DukesHill
Luxury Christmas Cake
“This pudding was delicious. The best we have tasted for a long time.”
Verified Trustpilot Review
“Their
Christmas Cake is divine.”
Exclusively made for us, this traditional Christmas cake is rich with brandy-soaked fruit, layered with marzipan and icing.
Luxury Christmas Cake SDCCL | 2.2kg | 7” | £54.00
Luxury Christmas Cake SDCCM | 1.7kg | 6” | £45.00
Fig & Nut Panforte
A festive classic from Siena of figs, nuts, honey and spices. Perfect with dessert wine or coffee.
Fig & Nut Panforte
TMFP | 250g | £13.50
Handmade Scottish Shortbread
Handmade in Loch Lomond, Scotland, our all butter shortbread is delicately crumbly and moreish. Presented in our keepsake tin, perfect for gifting or enjoying at home.
Handmade Scottish Shortbread
CSSBL | 725g | £22.50
Handmade Scottish Shortbread
CSSBS | 475g | £14.95
Stollen Bites
Luxurious handmade Dresden-style stollen with marzipan, candied fruits and spices. Soft, buttery and truly indulgent.
Stollen Bites | HHSTB | 345g | £13.50
Because these are handmade in small batches with no nasty additives they are a short shelf life product.
Florentines
Crunchy almond flakes, toasted hazelnuts and citrus peel in golden syrup, coated in single-origin dark chocolate.
Florentines
CNFFT | 200g | £10.50
DukesHill Chocolate Selections
Our signature chocolate selection, presented in a ribboned gift box, features milk, dark and caramelised white chocolates with pralines, ganache, gianduja and caramels — a perfect gift to delight.
Extra Large Box of Chocolates
CNFCSXL | 47 Chocolates
470g | £59.95
Large Box of Chocolates
CNFCSL | 25 Chocolates
250g | £29.95
Medium Box of Chocolates
CNFCSM | 16 Chocolates
160g | £19.95
Chocolate Coated Orange Slices
Sweet Valencian orange slices enrobed in single-origin dark chocolate. A timeless festive indulgence.
Chocolate Coated Orange Slices
CNFCOS | 140g | £21.50
*number of slices may vary
Luxury Christmas Truffles
Handmade artisan truffles crafted with cream, butter, and real fruits, herbs and spices. A decadent and delicious gift for any chocolate lover.
Luxury Christmas Truffles
CNLCT | 16 Chocolates | 160g £29.95
Luxury Fudge Collection
Our creamy, handcrafted fudge is made in small batches with the finest ingredients and presented in a beautiful gift box, featuring nine irresistible flavours.
Luxury Fudge Collection
DHFK | 9 pieces | 195g £10.50
Customer Care & Delivery
Packed with Care
Expertly hand packed to arrive in perfect condition
How to Order
Orderline:
Careful Packaging
Fresh and secure with recyclable ice packs and eco-friendly insulation.
Monday to Friday 9-5pm Sat & Sun 10am-2pm 0345 3700 129
Online: dukeshill.co.uk
Post: FREEPOST DUKESHILL
Email: help@dukeshillham.co.uk
Customer Services
Orderline: 0345 3700 129
Helpline: 0345 2220 153
Product Advice Line: 0800 0886 574
Email: help@dukeshillham.co.uk
Our Christmas Opening Hours
Christmas Eve: 9am - 5pm
Christmas & Boxing Day: Closed
27th - 28th December: 10am - 2pm
29th - 31st December: 9am - 2pm
1st January: Closed
From 2nd January: Return to normal hours
Delivered Fresh
Next working day delivery (UK mainland)
FAQ’s
Tracked Delivery
Email updates and tracking for complete peace of mind
Can I make changes to my order?
You can make changes to your order until the end of November. We are unable to make changes to orders in December due to many of our items being freshly made to order.
Can I track my delivery?
Yes, you’ll receive courier emails with a tracking link and regular updates. Tracking may not be available with some carriers in remote areas.
Do I have to be at home to receive my delivery?
No. Couriers are instructed to leave parcels in a safe place (e.g. porch, garage, shed, or with a neighbour) to keep your fresh products secure.
What time will my order arrive?
Delivery times can’t be guaranteed, especially in peak season. Please contact us promptly if your parcel hasn’t arrived when expected.
Ordered a Turkey or Goose?
Your bird will be delivered fresh from the farm on 22nd December, sent separately from the rest of your order.
“DukesHill has the best customer service I have ever encountered.”
Verified Trustpilot Review
DukesHill Gift Cards let your loved ones choose from our full range of artisan foods, complete with your personalised message. Gift Cards are sent First Class via Royal Mail.
Christmas Order Form
Images by Laurence Hudghton Photography & Nick Hook
