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GoMacro is a woman-owned company. Their MacroBars are organic, plant-based nutrition bars made from simple, sustainably sourced ingredients. All MacroBars are certified organic, vegan, glutenfree, kosher, non-GMO, C.L.E.A.N. and soy-free.

BARRE, VT

Organic milk. Live cultures. And pastureraised goodness. There's lots to love about organic valley sour cream. add it to baked potatoes, spreadable dips, chili, nachos and even frosting — it's creamy, dreamy and down for whatever!

SPANISH CHICKEN

Antibiotic & hormone-free chicken roasted with almonds, garlic, parsley, EVOO, sherry, lemon & smoked paprika. Reg. price $14.99/lb Save $1/lb

PUMPKIN COFFEE CAKE

Moist pumpkin coffee cake baked with warm spices and topped with sweet crumble. Gluten-free. 7 in.

Samascott Orchards cider blended into a frosty slush with housemade caramel, cinnamon & vanilla.

Charcuterie with innovative flavors from sustainably raised meat that's antibiotic free and pasture raised.

Selected varieties · 2-3 oz.

Reg. Price: $10.99-$11.99

FONTINA VAL D'AOSTA DOP

A semisoft, washed-rind unpasteurized cow’s milk cheese aged about 3 months. Rich and buttery, with an earthy finish. Great for fondues and au gratin dishes.

Reg. Price: $24.49/lb

COWGIRL CREAMERY MT. TAM

Organic triple-cream cheese. Tastes like creme fraiche and cultured butter with a soft rind reminiscent of white mushrooms. Perfect with bubbles, chocolate, jam, or fruit, and salty cured meats. Especially good on a sandwich, or stuffed with garlic and herbs and baked en croute! Reg. Price: $34.99 · 7 oz.

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OctA_10082025to10142025 by marketing - Issuu