thanksgiving buffet THURSDAY, NOVEMBER 26 | 6-9:30PM $39.50 ADULTS | $19.75 KIDS
Limited seating, Reservations required
COLD SALAD BAR
Roasted Beet & Goat Cheese Salad Arugula, roasted beets, candied walnuts and goat cheese with citrus vinaigrette Harvest Kale, Apple & Cranberry Salad Fresh kale, crisp apples, dried cranberries and sweet onion with a light vinaigrette Turkey & Cranberry Pasta Salad Turkey, pasta and vegetables tossed in a creamy cranberry dressing
LIVE CARVING STATION Slow-Roasted Beef Carved to order and served with rosemary gravy
Enjoy a Spiced Cranberry Mocktail Upon Arrival!
HOT BUFFET
Roasted Pumpkin & Sage Soup Velvety roasted pumpkin soup finished with a touch of sage Rosemary & Thyme Roasted Turkey Traditional roast turkey served with classic gravy Honey & Clove Glazed Ham Smoked ham finished with honey and cloves Herb-Crusted Catch of the Day Baked local catch served with lemonherb butter Balsamic-Glazed Broccoli Almondine Broccoli with garlic, toasted almonds, fresh basil and balsamic glaze Cranberry & Pecan Wild Rice Pilaf Wild rice with dried cranberries, roasted pecans and vegetables Maple-Glazed Sweet Potatoes Roasted sweet potatoes finished with maple and toasted pecans Orange & Honey-Glazed Carrots Glazed carrots finished with butter and fresh thyme
DESSERT
Warm Apple Crumble Pie Served with cinnamon whipped cream No local discount on holiday events. Gift cards or vouchers cannot be used during holidays or special events. Please let us know if you any allergies or dietary restrictions. While we will do our best to accommodate requests, please note that we cannot guarantee a completely allergenfree environment. We recommend that those with extreme allergies exercise caution. Prices are in USD and include tax.
Assorted Mini Cheesecakes A selection of ready-to-serve mini cheesecakes Holiday Fresh Fruit Medley Seasonal fruit with orange syrup and fresh mint