R SVP FOR T HE E M P LOY E E meal train
ISSUE 07 | MARCH 2020
In an effort to support all those impacted by the COVID-19 pandemic, DineAmic Hospitality has started an Employee Relief Fund where 100% of the money donated will be distributed amongst DineAmic employees currently on furlough. Collectively, you are the heart that pumps life into our restaurants each and every day. CLICK HERE to view the Employee Relief Fund or by visit:
In this unprecedented moment, the health and safety of our DineAmic family is our top priority. We are striving to support and honor you by creating our DineAmic Family Meal Train. We are proud to be able to provide all our staff and your families a home cooked meal with the help of US Foods. Collectively, our Executive team has prepared over 2,000 meals thus far and we look forward to continuing to offer this benefit. Our next meal train is scheduled for this Thursday, April 2nd between 4pm - 7pm at Barrio. Enjoy an Italian feast including pasta, salad, bread & a sweet treat!
RSVP NOW
www.gofundme.com/f/dineamicemployee-fund.
We encourage you to share this link with friends, family, and/or on social media so that we can continue to generate more awareness for our centralized funding efforts. Our marketing team will also be focusing on repetitive messaging via e-mail blasts and social media in the upcoming weeks to encourage community support.
D I N E A M I C D E L I V E RY + C A R RY O U T DineAmic Hospitality is open for delivery, carry-out, and contactless curbside pickup from Siena Tavern and Public House. At both venues, guests can order a la carte or purchase a family style package ($40; includes some of the restaurant’s best selling items). Public House is featuring cocktail kits for at-home mixology while Siena Tavern is offering $20 bottles of house wine and Pasta & Both menus include an option to donate to the DineAmic Employee Relief Fund as an add-on, as well. As a token of DineAmic Hospitality’s appreciation, all guests will receive a $25 gift card for future dine-in use at any DineAmic Hospitality venue. All profits at this time will directly support DineAmic staff. Menus are available Tuesday - Sunday from 4pm - 10pm.
EM PLOYE E RE S O U RCE S Please visit your ADP Homepage for a current listing of COVID-19 Resources. There is an expansive list of websites to help you navigate the latest news, service industry updates and housing, financial & food assistance & relief.
Old Fashioned
Margarita
KEEP moving
CO NG R AT S !
to the following individuals on earning Certified Sommelier designation from The Court of Master Sommeliers:
We hope you are finding ways to staying healthy and keep your body moving at home. Here is a great resource for FREE virtual workout classes from studios across Chicago.
BRENNAN SOPKO MICHAEL TUMBALI KATIE WILKINSON
TELL US your story
In efforts to support our Employee Relief Fund, we are looking to highlight individual DineAmic Staff stories via Social Media. If you’d like to participate, we’d love to hear from you.
S H A R E YO U R S T O RY
W O R KO U T PR AC TI C E GOOD H YGI EN E! - Remember to wash your hands - Cover up when you sneeze or cough - Wipe down all surfaces daily - Stay home & be safe!
FO R F U T U RE N E WS L E T T E R S U BM ISS IO N S P L E AS E E M A IL HR @ D IN EAMI C.CO M