THE BEST OF LOCAL BRUNCHES & LUNCHES COOL COCKTAILS to BEAT THE HEAT L AK E CHARLES e On Th Rise
SPONTANEOUS
VOL.2 ISSUE 3
magazine
FUN Decades of style: 70s Trendsetters Secretariat actor Dylan Walsh speaks candidly with 337 mag! Do you know the hottest local CDs to drop? Get the scoop on page 106
THANK YOU ACADIANA WE HAVE BEEN SUCCESSFUL BECAUSE OF YOU, ACADIANA…..THANK YOU FOR TRUSTING US WITH ONE OF YOUR GREATEST INVESTMENTS.
Eliana Ashkar, Joel Bacque, Teresa Hamilton, Sharon Henderson, Jason Louviere 337.267.4048 • 2000 Kaliste Saloom #101, Lafayette, LA 70508 Licensed in Louisiana V OL U M E 2 IS S U E 3
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CONTENTS 9
LOCALISM 4 Cajun Nation: Grand Coteau 6 Local Limelight 9 Actor Dylan Walsh
HOME & STYLE 13 Not Your Momma’s Brass 16 Mad For Metals 30 Fashion
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FOOD & DRINK 37 Brunches & Lunches 54 Henri’s Pastries 56 Cool Down Cocktails
HEALTH & FITNESS 58 Local Lifesavers 61 Rx for Success 67 Fitness Takes Flight
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DATING & MARRIAGE 68 Mr. &. Mrs. 69 Cheat Sheet
KIDS & PETS 72 Pepperoni Pizza Pretzels 75 Kids Love Art 77 Choosing the right vet
SPORTS & ADVENTURE 78 Ragin’ Cajuns 81 LSU Tigers 82 Sportsman’s Paradise
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LEISURE & EVENTS 84 87 99 106 112
Local Playgrounds Lake Charles: On The Rise Spontaneous Fun The Happening Trending Artist
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ON OUR COVER: Photographer: Terri Fensel Models: Ray Bodreaux, Mickie Ainsworth, Debbie Pearce and Leslie Dunphy Women’s Wardrobe: Mickie Ainsworth is wearing Little Town, Debbie Pearce is wearing Partners’ Limited, Leslie Dunphy is wearing Renaissance Market Men’s Wardrobe: Ray Boudreaux is wearing Genterie Supply Company Hair and makeup: Brummell Langlinais 2
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Joan
Sevie
Jason
Stacey
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TO OUR READERS Food, fashion and fun! Isn’t that what life should be all about: joining with friends and family over a good meal, a boost in self-esteem, and laughing until your cheeks hurt? Do something spontaneous. Get out and enjoy the best 337 has to offer. Live the life you were meant to live.
Owner/Publisher: Joan Broussard Editor: Sevie Zeller Graphic Artist: Jason Roy Operations Manager and Marketing: Luke Bourque Creative Director and Marketing: Stacey Daley Web Design: Sevie Zeller and Jason Roy
337 CORRESPONDENTS Mickie Ainsworth, Jordan Arceneaux, Lisa Blackburn, Jillian Bradley, Cheré Coen, Brandon Comeaux, Stacey Daley, Barbara Dautrive, Sonia Desormeaux, Angie Dumas, Jacques Dupuis, James Eckoff, Curt Guillory, Allison Habetz, Lisa Hanchey, Cecile Walters Hebert, Sheri Huval, Kyle Kellner, Mandie Kiddy, Fabio Passos, Jennifer Potier, Justin Price
CONTRIBUTING PHOTOGRAPHERS Luke Bourque, CC Photography, Terri Fensel, Mandie Kiddy, Daniel McManus, Jeff Nelson Photography
CONTACT US 337 magazine 91 Settlers Trace Blvd., Bld. 2 Lafayette, LA 70508 • 337-501-5626 www.337magazine.com Editorial: editor@337magazine.com Advertising: joan@337magazine.com Contests: contest@337magazine.com
All pages within 337 magazine are the property of 337 magazine. No portion of the materials on the pages may be reprinted or republished in any form without the express written permission of 337 magazine ©2016. The content of 337 magazine has been checked for accuracy, but the publishers cannot be held liable for any update or change made by advertisers and/or contributors to the magazine. Blue-eyed Promotions, LLC is not responsible for injuries sustained by the reader while pursuing activities described or illustrated herein, nor failure of equipment depicted or illustrated herein. No liability is, or will be, assumed by 337 magazine, Blue-eyed Promotions or any of its owners, administration, writers or photographers for the magazine or for any of the information contained within the magazine. All rights reserved. V OL U M E 2 IS S U E 3
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L O C A L I S M
CAJUN NATION
G R A N D
C O T E A U :
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WHERE TO SLEEP Casita Azul (337-254-9695) Relax in a private guest cottage with quaint accommodations.
The small farming town of Grand Coteau is unique in South Louisiana. Steeped in history and religion and lined with trees and gardens, it’s easy to imagine yourself in decades past. Visitors to the area enjoy recounting the Miracle of Grand and browsing the antique shops. Passers-through rest their weary bodies while sampling local fare and chatting with the friendly residents. The shops and restaurants, all housed in renovated, historic buildings, are themselves worth the trip.
WHAT DOES
Frozard Plantation Cottage (337-945-0204) - This private, historic, two room guest cottage is located on the beautiful wooded grounds of the Frozard Plantation.
COTEAU
MEAN?
POPULATION
estimate (as of July 1, 2015) according to United States Census Bureau
WHAT TO DO Bella Bella Salon and Boutique (337-662-2370) - Get a fresh new look and the outfit to go with it. Petite Rouge Antiques (337-662-4002) It’s easy to lose track of time perusing antiques, vintage jewelry, furniture, glassware and more in this classic Acadian cottage. The Kitchen Shop & Tea Room (337-6623500) - Gourmet foods, books, pottery and items for the garden and bath abound. The Respite (337-662-3556) - A place to gather, rest your soul and create art. Mon Amour Boutique and Gifts (337-849-7890) - Located in Grand Coteau Village, this store has all your shopping need covered! Yada Yada – From home décor to boutique gifts, you’ll find a little bit of everything here.
Coteau means sloping ridge. This one is denoted as grand due to its length. Some 2,000 years ago it was the west bank of the Mississippi River.
MIRACLE OF
GRAND Shrine of St. John Berchmans, located at the Academy of the Sacred Heart, is believed to be where Mary Wilson was miraculously cured by and then blessed John Berchmans.
The number of structures designated as architecturally significant within the Grand Coteau Historic District.
WHERE TO EAT Chicorys Coffee & Café (337-886-5770) - This quaint internet café is the perfect place to grab a coffee, smoothie, soup, sandwich or salad. Grand Coteau Bistro (337-662-4033) - “Tradition with a Twist.” Their seasonal menus showcase the bounty of the region, and the famous housemade bloodys go down smooth. Creola Café – An informal country-style café is a unique lunchonly eatery with an amazing story (see page 6).
MARK YOUR CALENDAR! The fifth annual Sweet Dough Pie Festival will be held October 22, 2016. The event will take place from 9:00 a.m. to 3:00 p.m. on the green grounds of St. Charles Catholic Church.
A quick view timeline according to www.grandcoteau.org: 1800s St. Charles Town (later renamed Grand Coteau) serves as a stopping point for those traveling between Washington (St. Landry Parish) and St. Martinville. 4
1821 Mrs. Charles Smith assists two nuns in traveling to the area to found a convent and school, which would become the Academy of the Sacred Heart.
1837 St. Charles College becomes the first Jesuit boarding school built in the south.
1879 Following the approval of the plans by Pope Pius IX, the first cornerstone of Church of St. Charles Borromeo was blessed and placed
1909 A beautiful brick structure is built to replace the original St. Charles College, which was destroyed by fire.
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THE GRANDE DAME OF GRAND COTEAU Chef Carol Baugnon of Creola Café serves passion one plate at a time By Stacey Daley
Fried pork chop, mac and cheese, and corn macque choux
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owntown Grand Coteau is lined with one of a kind shops and eateries. Nestled in the heart of it all is Creola Café (284 E. Martin Luther King Dr.). With a chef whose personality is larger than life, this quaint café may be small, but it is mighty! At 65 years old chef Carol Baugnon, a real estate agent, found herself needing a change of pace. Baugnon, having catered events in her spare time, always loved cooking - an art she learned from her mother growing up in New Orleans. Her catering caught the attention of a wedding guest whose friend owned a space downtown, and after speaking with him Baugnon was inspired to open up a cafe. The restaurant, which has been opened for nearly 10 years now, Baugnon was lovingly given the name “Creola” by Baugnon’s sister. At Creola Café Baugnon is the sole chef assisted by a single waitress. The unconventional kitchen houses less than a handful of outlets and no oven proving that with talent and creativity anything is possible! On the menu are homemade soups, salads, sandwiches and desserts using only the freshest and highest quality ingredients. In addition to the everyday menu, Baugnon offers a special of the day uniquely planned by whatever she is in the mood for. The restaurant accommodates up to 22 people inside with additional outside seating available. During the bustling lunch hours of 11 a.m. to 2 p.m. Thursday through Saturday these seats are occupied by a mixture of loyal customers and travelers alike stopping in for a meal but leaving with a one of a kind experience. What makes Creola Café so unforgettable for her patrons? Baugnon told 337, “It’s like having lunch at my home. Cooking is my passion.” V OL U M E 2 IS S U E 3
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LOCAL LIMELIGHT By Sevie Zeller
HOMETOWN HERO
WHERE ARE THEY NOW?
JUSTIN Famed dancer, instructor and choreographer returns By Barbara Dauterive Acadiana born and raised, Clare Cook has been a student of dance since age three. She attended DeLarue Dance Centre, learning a mélange of dance. Graduate of St. Thomas Moore, Cook shined on the Sparkler dance team.
CLARE COOK DANCE THEATER As a result of hard work and passion as a dancer, CCDT was founded in 2011. Cook says, “It’s about selfexpression, creativity and collaboration; it’s about life and keeping it real!” CCDT’s first major production was titled “Show Me Real.” This was an original work dance-theater piece that Cook wrote in collaboration with writers and composers. The show was chosen to be part of production at The New York Musical Theater Festival.
SWEET HOME ACADIANA
She would continue dance training at LSU (performing with the Cangelosi Dance Project), the University of MassachusettsAmherst, and The Ailey School in New York City. Cook earned an MFA from New York University’s Tisch School of the Arts. 6
Cook and husband, Dr. Robert Austin, moved back to Acadiana in 2015. Dr. Austin completed his general surgeon residency at New York Methodist Hospital and has joined Lafayette General Hospital. Cook is excited about their future in Lafayette. CCDT expects to keep growing by creating more opportunities for professionalism in dance in Lafayette and surrounding areas. There will be training for professional dancers who are looking to continue studies and performance. CCDT plans to continue creating and producing new dance performances for the public to view and learn from on a higher level performing art component. Further information can be found at www.claremcook.com.
Assistant Chief of the Scott Fire Department 337: Besides volunteering with the fire department, where do you work? Douet: I work fulltime at CleanCut, LLC along with owning 4-D Container Rentals. 337: What do you love about your job(s)? Douet: Helping the community. 337: If you could give one piece of safety advice to the general public, what would it be? Douet: If you come across a safety hazard, don’t ignore it. Fix it or report it to someone. Most fires or accidents come from ignored hazards. 337: What is one of your funniest/ craziest experiences while on the clock? Douet: As firemen we see some pretty crazy stuff. The funniest thing I have seen was a fully geared fireman disappear into a flooded ditch and then pop right back out (We can laugh because he was OK). 337: What tip would you give someone interested in following in your footsteps? Douet: Don’t come with the mindset of being a hero. Come in with the mindset that you want to help your community
and the communities around you. The reward is much greater! 337: How can the public help you and/or your station? Douet: Scott Fire Department puts on an annual skeet shoot to help purchase the safety equipment needed perform the task at hand. The skeet shoot is Sept. 3. Even if you don’t shoot, please come out and have a good time with us. 337: Tell us about your family. Any shout outs? Douet: I have a beautiful wife, Michelle, and a new born daughter, Lilith. I enjoy every moment I spend with them. 337: What is your dream? Douet: I hope to build a 68’ Chevelle one day. 3 3 7M A GA ZIN E.C OM
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WILLIAMS of
YOUNGSVILLE
337: Who would you be if you were a singer? Williams: Cher. She’s still got it! 337: What is the last picture you took with your phone? Williams: My rescues, Chloe and Sash. 337: What is your favorite word? Least favorite? Williams: Blessed. Can’t. 337: What is your favorite kind of music? Williams: Motown. 337: What cheers you up? Williams: Positive and motivating people. 337: What is the most distant place you’ve visited? Williams: Caribbean.
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Entrepreneur by day. Gypsy at night. 337: Name any place in the world you would travel to right now. Williams: Safari trip to Africa. 337: What is your favorite book and movie? Williams: Book: “Eat Pray Love”; Movie: “Life is Beautiful.” 337: Is there a specific nonprofit that you support? Williams: Animal Rescue Foundation of Louisiana (ARFLA) and Cajun Paws Rescue. 337: What do you think would be one of the best steps we could take to end world poverty? Williams: A great place to start is locally by investing in our community, volunteering, giving and being selfless.
O’MEARA of
LAFAYETTE
General manager of Petroleum Club of Lafayette 337: Where is your favorite place to visit? O’Meara: My daughter and son-inlaw’s house in Scott to see my two grandchildren (and their parents).
337: Do you dance crazy when no one is looking? O’Meara: When they are looking and not looking!
337: Who would you be if you were a celebrity? O’Meara: Tony Soprano. Bada Bing.
337: What cheers you up? O’Meara: My family and pleasing patrons, both members and nonmembers, at their special occasion that they entrusted myself and staff with.
337: What do you do for fun? O’Meara: Work (if you asked my bride of 43 years). Really, Broadway shows, concerts, playing with my grandchildren and travel.
337: What is your favorite book? O’Meara:I have read all of John Grisham’s books. I loved them all.
337: What is your favorite word? Least favorite? O’Meara: Favorite – can; Least favorite – can’t 337: What is your favorite kind of music? O’Meara: Blues
337: Is there a specific nonprofit or community effort that you find yourself drawn to? O’Meara: Maddie’s Footprints. We lost our angel grandson Braxton to osteogenesis imperfecta type 2. They help so many families following infant death. I will continue to help them in any way I can.
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PERSONAL FINANCIER
DEBT DIET
A radical approach to paying o debt By Kyle Kellner CPA, CFPŽ Singleton, Kellner, Bolding, Avant & Albarado www.skbaa.com
The common wisdom is that you should pay o debt with the highest interest rate ďŹ rst and then move down the list to lower interest rates later. This is what I use to do and will not argue the mathematics with anyone. But there is a better way! Start a debt snowball and pay them o smallest to largest (balance that is). THE RADICAL RUNDOWN Make a list of all outstanding medical bills, debts, loans, etc. Everything from the past due monthly bills to car notes to the student loans you have been carrying for years makes the list. The only caveat is your home mortgage. This goes in a dierent step.  Once you have made the list and ordered it from smallest balance to largest, begin by making minimum payments (staying current) on all listed debts. Anything extra in your monthly budget goes to pay on the smallest debt.
When the smallest is paid o, continue making minimum payments on all the others. However, bump up the next smallest debt payment by what you were throwing at the ďŹ rst. You will now have more money to pay down the second since the ďŹ rst debt has been paid o.  WHY THIS WORKS The main criticism of this plan is that by ignoring interest rate you are potentially paying more in interest charges along the way. Mathematically I cannot disagree with this. However, bettering your ďŹ nancial picture is about results. I can tell you that I have personally paid o debt both ways in the past, and the debt snowball method worked for me (and many other of my clients) with exponentially greater results. It is not uncommon for me to see $30,000 debt reduction in a six-month period by some of my motivated clients. THE SWEET TASTE OF VICTORY This method starts o with celebrating the little victories. Each time you clear a debt is a psychological victory and calls for a small celebration. If only in your head, the pleasure of striking that debt from the list motivates you that much more to attack the next. As the list becomes smaller, less stressful and more manageable, you will ďŹ nd yourself increasingly motivated to ďŹ nish rolling the growing snowball.
YOU DON’T HOPE YOUR WAY TO THE TOP. YOU EARN IT. Permanent Life Insurance from Northwestern Mutual stands the test of time. It’s an asset that offers protection, along with cash value that’s guaranteed to grow. All from the only company in the industry that has paid more than $88 billion in dividends over the last 25 years. That’s a foundation for life.
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(OL]DEHWK 'RUVH\ &/8Š /87&) )LQDQFLDO 5HSUHVHQWDWLYH HOL]DEHWKJGRUVH\ QP FRP
05-3063 Š 2015 Northwestern Mutual is the marketing name for The Northwestern Mutual Life Insurance Company (NM), Milwaukee, WI (life and disability insurance, annuities, and life insurance with long-term care benefits) and its subsidiaries. 1RUWKZHVWHUQ 0XWXDO ,QYHVWPHQW 6HUYLFHV //& (NMIS) (securities), a subsidiary of NM, broker-dealer, registered investment adviser, and member of FINRA and SIPC. Cindy Louisa Gunawan, Elizabeth G Dorsey, Insurance Agent(s) of NM. Cindy Louisa Gunawan, Elizabeth G Dorsey, Registered Representative(s) of NMIS. SNL Financial historical data A.M. Best (Historical 1987 to 1996): Limited to ordinary and group life dividends. Dividends are reviewed annually, subject to change and not guaranteed.
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Leslie Bourque with their two children.
WHEN HE RISES
By now most people are aware that actor Dylan Walsh is residing in Acadiana. Yes, spectators still discretely snap pictures of him enjoying brunch at Ruffino’s with his beautiful girlfriend, Leslie Bourque, and their two allAmerican children. I mean, who in our area hasn’t seen Secretariat? And if the answer is by chance you, please do yourself favor and support Louisiana’s film industry by watching one of the most beautifully made movies of all time. Did I mention the seven-award-nominated film was partially shot in our own backyard? All that aside, what really stood out during the interview Walsh granted 337 magazine was the sense of normalcy he manages to keep amidst a bustling career. He’ll be enjoying the various family-oriented activities our Cajun Heartland is known for on a Saturday only to catch the red eye to Vancouver come Monday morning. Through our chat Walsh kept such a humble attitude. The father of five and International Press Academy’s Satellite Award nominee admitted to never watching himself on the big screen and spoke about how much he enjoyed the local festivals, playing tennis and dining at area staples like Pamplona Tapas Bar and Dark Roux. We talked about serious topics such as the downturn in the economy and even the AIDS epidemic, which is an ever-present topic in his latest television miniseries: ABC’s “When We Rise.” V OL U M E 2 IS S U E 3
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Actor Dylan Walsh now calls Acadiana home By Sevie Zeller
S ’ H S WALATEST GRE HITS
(1995) Congo iers (2002) ld 010) ere So We W ck (2003-2 06) u Nip/T e House (20 ) k a 009 L e Th her (2 t a f p e ) t The S tariat (2010 16) e 1-20 Secr le (201 ation (2012) b a t t e g g Unfor ene Investi c S 3 e 1 (20 ) rim ) CSI: C Castle leans (2015 r O New NCIS:
All to quickly the interview was coming to an end, and the conversation gently shifted back to something Walsh had planned for his family over the long weekend. Only then did he get a twinkle in his eye. I hope you get the chance to chat with Dylan Walsh. He’s a really down-to-Earth, hardworking man trying to do the best he can
for his family -- and putting out dang good work while he’s at it. In the meantime, if you need me I’ll be DVRing “When We Rise.” I hear it’s a conversation evoking seven-part series that sheds light on diverse men and women during the U.S. Civil Rights Movement. And my source is pretty good. 9
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LAUNCH
PERFICIENT Perficient, Inc., brings local assets to the global market By Lisa Blackburn
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— The number of offices Perficient, Inc., operates the world over, in major U.S. cities such as Atlanta, Boston, Chicago, Dallas, Denver, Detroit, Houston, Minneapolis, New York and Washington, D.C. … in Toronto, Canada … in Oxford, England … in Hangzhou, China … and in Chennai and Nagpur, India. This leading global technology company’s latest location? Lafayette. So, what does this mean for our fair little city? For one thing, jobs! While hiring may be down in the energy sector, it’s up in the tech world! Perficient began filling local positions last year and still seeks local employees in the areas of software development/ architecture, business analysis and project management. It also means local exposure to high-profile partners like IBM, Microsoft, Oracle, Salesforce and Adobe. These tech industry powerhouses and Perficient are basically besties. They work together to bring customized solutions to major corporations across an array of sectors such as health care, telecommunications, banking, retail, insurance, higher education, oil, military, retail and foodservice. (Think AT&T, Chevron, Duke University, Lowes, Texas Children’s Hospital, the U.S. Navy and Wells Fargo.) General manager Mary-Beth Ostasz, who previously ran the Denver office for Perficient, came to Lafayette in early 2015 to open shop here. She said she enjoys Lafayette where she keeps
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Perficient Staff Team Building
TECHNICALLY SPEAKING … Perficient isn’t the only company to recognize Acadiana’s potential as a southern tech mecca. Here’s a look at the latest developments …
CGI CGI, the world’s fifth largest independent information technology and business process services company, is creating a state-of-the-art technology center at the UL Lafayette’s Research Park. The new center will bring 400 IT jobs and generate an estimated economic impact of more than $90 million annually over the next five years.
ENQUERO California-based enterprise solutions company Enquero is in the process of building its first-ever agile delivery center in Lafayette, providing software products and services to commercial clients around the globe. The center is expected to create more than 300 new local full-time jobs with benefits.
a downtown apartment near Perficient’s Jefferson Street office. “I have never been somewhere with such a sense of community and where I felt so welcomed,” she told 337. Well, Mary-Beth, that’s because you are! 3 3 7M A GA ZIN E.C OM
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NONPROFIT SPOTLIGHT
Habitat for Humanity More than just building homes By Cecile Walters Hebert You may have seen the quaint new homes on the corner of Pinhook Road and Magnolia Street that have popped up in the past year. Located in the historical McComb-Veazey district, the 13-home pocket neighborhood was dreamed up by Habitat for Humanity as part of their mission to revitalize urban neighborhoods with in-fill construction. Melinda Taylor, executive director for Lafayette’s Habitat for Humanity program, spoke with 337 about this focus and the group’s future plans.
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NEIGHBORHOOD REVITALIZATION INITIATIVE “Grant money from Lafayette Community Development, Lafayette Consolidated Government and the Neighborhood Revitalization Initiative (NRI) a federal program, gave us the money to purchase the lots from two separate land owners,” said Taylor. “We met with the McComb-Veazey Neighborhood Coterie to better understand what the community wanted to see done.” Porches, sidewalks and designs that fit into the existing landscape were established “wants” from these meetings.
WANT TO HELP? Get involved by calling 337-261-5041 or visiting habitatlafayette.org.
COLLIGATE COLLABORATION Habitat has also involved the University of Louisiana at Lafayette’s architectural program to collaborate on a few of the homes built in McComb-Veazey. Relying on the creativity of graduate students in the program, Habitat was able to build a four-bedroom house for the Benoit Family within budget, and it’s large enough to accommodate seven people.
RESTORE RETAIL Habitat has more ways to pitch in than most nonprofits, not all of which involve paint brushes or nail guns. Their ReStore is a retail shop for gently used housing materials, supplies, appliances and furnishings. Think Goodwill meets Home Goods. “We are always looking for retail volunteers in the ReStore,” confirmed Taylor.
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Not Your Mamma’s Brass What’s old is new: trends for 2016 By Cecile Walters Hebert It used to be where a buyer wanted the entire “family” of fixtures for their home. The six arm chandelier over the dining room table complimented the four arm version of the same material and finish that was hung over the breakfast nook, and the pendants over the island matched those, as did the drawer pulls. Nowadays, anything goes. Eclectic pairings of materials, textures, colors and finishes are all the rage for the “jewelry of the home.” COLORS Caramel, flat brass, winter gold, antique gold, brushed brass…one thing is for sure; The trending colors are warming up. “We saw less of the brushed nickel and chrome this year and plenty warm hues,” confirms Sherry Hernandez of Teche Lighting. The finishes are brushed or flat, not like the shiny brass doorknobs we know from the 1990s. BULBS Many fixtures focus on the beauty of the bulb itself. Edison bulbs with intricate filaments easily steal the show with the Quorum Island fixture. Beware that these beauties shine a very yellow hued light, so placement in a home or outside is key to really appreciating what it offers.
SHAPES “There were a lot of geometrical shapes being showcased this year,” said Sherry, “throwing back to the midcentury modern and transitional styles.” These geometrical shapes are coming in a variety of colors, some with a rustic feel to them. Think Jetson’s meets Restoration Hardware.
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OUTDOOR Outdoor living has spiked in the past few years. Practically all new construction homes have a covered outdoor living area incorporated into their designs. Lighting companies have taken notice. Where there were once two or three outdoor fixtures at market, now each supplier has multiple outdoor options resembling the indoor fixtures already in production. Keep in mind that outdoor fixtures need to be rated for outdoor use. “Damp-rated and wet-rated fixtures will ensure compliance with building codes and stand up to the humidity of South Louisiana,” said Kim Gauthreax of Teche Lighting.
OUTRAGEOUSLY HISTORICALLY LOW The yield on the 10-year Treasury note closed at 1.36% on Friday 7/08/16, the lowest closing yield ever for the USA’s 10-year paper. 10-year notes have been traded in the USA since 1790, i.e., 226 years of trading (source: Treasury Department). www.mfsacadiana.com #NEEDAHOMELOAN #337349LOAN 13
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Mad For Metals World-class architectural elements coming out of Maurice By Sevie Zeller
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hat started as a budding love for making chic jewelry developed into a hot and heavy romance for working with metal. Local artist and craftsman Ralph Goodyear is proving time after time that he has an eye to envy and a potential that is without limits. He is leaving people speechless by mixing mediums and adding high-end details. Always a teacher and forever a student, the blackmetal artesian draws inspiration from various periods in art history and uses every tool to his advantage (literally -- a hammer and anvil to the latest in laser cutting technology). Goodyear brings a level of ironwork to Acadiana that has never been seen before. The international attention he is garnering is another gold star for the gorgeous area of Maurice. It’s the city in which he sources most of his materials and conducts the challenging fabrications. The blending of industrial components with natural elements makes Goodyear’s contemporary art interesting, while the hints of eras past makes each unexpected piece unique and timeless. From delicate Champagne stands to lavish chandeliers – or as he put it, “…from jewelry to big jewelry…,” it defies logic as to how effortless and artfully perfect each of these refined pieces look and feel. Sometimes it’s better to let the pictures do the talking. So that’s what we’ll do. If you would like more information, email ralph@goodyearllc.com.
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CONSOLE TABLES: After the intricate construction of this console table, Goodyear began the multistep process of silverleafing, burnishing, tinting and sealing. This exceptional piece of art, named “Tree of Life,” is topped with half-inch beveled glass.
FOYER TABLE: This wildlifeinspired impala table is a beautiful addition to any room.
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STAIR RAIL: Goodyear used the linear feel of prepurchased sconces and squareness of the white onyx as an inspiration in the ironwork of the rails. The execution and instillation of this project is flawless, and some might say genius.
DECO GATE: The diversity and appeal found in Goodyear’s various gate designs cannot be understated. There may, in fact, be no better way to make a first impression on your guests.
ORNATE ENTRANCEWAY: Truthfully, this is one of those projects where pictures don’t do it justice. It is one of three eye-catching doors made for a client’s home. The way the various lights reflect through the day is enough to make any passer-by swoon.
DECORATIVE MIRRORS: The brilliant use of color and interweaving two-toned metal on the Neptune mirror is breathtaking. Who wouldn’t want so see their reflection surrounded by this beauty? V OL U M E 2 IS S U E 3
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PE R FECT G I FTS Handmade gun cabinet is hand-carved from antique pine and holds 18 guns.
2-piece mango wood serving board with removable ceramic ramekin features textured cast aluminum inset “enjoy” sentiment. It’s perfect for your next gathering!
3209 Kaliste Saloom Road Lafayette, LA 70508 337-216-0513 roostersantiquemarket.com
5425 Johnston Street Lafayette, LA 70503 337-993-2242 Perfectgifts.biz
ROOSTE R’S ANTIQU E MAR KET
G U I LB EAU’S TH R I FTY WAY PHAR MACY Home decor, fragrances and gifts for everyone and anyone! 208 E. St. Peter Street Carencro, LA 70520 337-896-3241 gthrifty.com
VICTORY SI LKS & I NTE R IORS
boho
Freshen up your space with this timeless look.
An eclectic mix of modified finds, creative works, and local art
401 Empire Drive Lafayette, LA 70503 337-981-6903 victorysilksandinteriors.com
829 B Napoleon Avenue Sunset, LA 70584 337-662-2223
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S INGLETON, K ELLNER, B OLDING, A VANT & A LBARADO, LLC S K B A A CERTIFIED PUBLIC ACCOUNTANTS
Individual & Corporate Tax Preparation Small Business Accounting 401K Third Party Administration Part Time CFO Services Business Valuation New Business Formation Litigation Support Tax Planning Tax Problem Resolution QuickBooks Support Full Service Payroll Financial Planning
Stacey Singleton
Kyle Kellner
Sarah Bolding
Christina Avant
Cassidy Albarado
91 Settlers Trace Blvd Building 2 • Lafayette, LA 70508 Phone: 337.456.1076 • Fax: 337.456.1077 www.skbaa.com 22
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TROPICAL LANDSCAPING Backyard changes in latitudes By Justin Price www.EcoScapesLafayette.com Warm breezes, deep shade, margaritas and a cool pool. This is one way to beat the Louisiana heat. Although we are about 7 degrees in latitude north of the actual tropics, we are still able to bring the elements of that landscape into our own spaces. THE CANOPY Plants, of course, are the essence of tropical landscaping. They must be chosen carefully since Lafayette gets the occasional hard freeze that ruins plants such as queen palm. Sylvester and windmill palms are more cold-hardy choices for this quintessential tropical tree. These will create the canopy, while the midlevel is filled with various textures such as philodendron, our native dwarf palmetto, various gingers, elephant ear, bird of paradise or even Australian tree fern. UNIQUE SPECIMENS • Clumping bamboo is great for screening a view or filling a sunny corner. Here we can bring that relaxing sound that only bamboo blowing in the wind can give. V OL U M E 2 IS S U E 3
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• Hibiscus is a favorite tropical flower, and we have many beauties to choose from. Try adding some perennial hibiscus such as “Red Wave,” which will reliably emerge every spring with beautiful flower and leaf colors. • The purple and white of “yesterday, today and tomorrow” makes a unique specimen to enjoy by the walkway. Lantana makes a free-flowering ground cover that attracts butterflies. A LUXURIANT TOUCH Situate plants where they are best viewed from sitting areas and walkways, with multilayer interest and colorful surprises around the bend. Use earth-tone pavers or natural stone for hardscaping. A small pond or a fountain, or a combination of these, can add a luxuriant final touch to the tropical paradise. Lily pads and papyrus planted in shallow water make for curious conversation pieces. As the song goes, “Changes in latitudes, changes in attitudes.” If you love the tropics, bring a taste of it into your backyard.
It’s what’s for dinner.
Delicious prepared foods to go, Select wines & desserts. Try one of our homemade pot pies.... Old fashioned Chicken, Beef Bouginoun and Crawfish
902 Harding Street • Oil Center • LAFAYETTE • 337-234-1116
www.Renaissance -Market.com follow us on facebook
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Debbie Pearce, Leslie Dunphy and Mickie Ainsworth celebrate friendship, food, fashion and fun.
The secret to a fabulous life? Friendship, ďŹ tness and a cold cocktail.
At only seventy years young, I call these amazing women my Charlie’s Angels, and they call me their Charlie. Fashionable and fun, they are my best friends, my fairy godmothers and my inspiration everyday to living the best life possible. BY JOAN BROUSSARD Photos by Terri Fensel Hair and makeup by Brummell Langlinais 26
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Clothing by Little Town
Age: 70 this year Family: I have two beautiful children, Denise and Kirk, and two equally beautiful grandchildren, Mia and Jack. Favorite style icon: Astrud Gilberto “Girl From Ipanema” Secret to staying young: I’m lucky to have good genes. Best advice: Everything happens for a reason. Favorite song from the 70s: Anything disco! How did you meet Debbie and Leslie? I met Debbie in 1968 on my fifth wedding anniversary. She was at the apartment pool in a gold bikini. I was still in a conservative one piece. We have been best friends ever since. I don’t know how I met Leslie, but we’ve taken trips, played cards and tennis, and had lots of parties together. She’s just too much fun to be around! Best accomplishment: I met Jack Ainsworth 53 years ago, and it changed the course of my life. It has been an adventure ever since. V OL U M E 2 IS S U E 3
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Age: 70 in August Family: I have two sons, Lee and Brad, daughterin-laws, Rachel and Margi, and five grandchildren. Life is Good! Favorite style icon: Jackie Kennedy Onassis Secret to staying young: Being married to a man for 47 years that refuses to grow up! I’m still trying to keep up with him. Best life memory: Life itself. I’ve been so blessed with wonderful friends, family and health. It’s been such an awesome ride. Best advice: Someone gave me this advice a long time ago: you are far better than you are trying to be. Just be yourself.
Favorite song from the 70s: “The Way We Were” by Barbara Streisand How did you meet Mickie and Debbie? We met through mutual friends and tennis. I came to Lafayette 45 years ago. It was a much smaller town, and I was fortunate enough to fall into the arms of some wonderful women who played tennis. Two of them were Mickie and Debbie. We have recently reconnected going to Mickie’s condo together, playing cards, etc. They are two very special people. Clothing by Renaissance Market
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PEARCE Age: 71 Family: I am married to Philip Pearce since 1990. I have two children, Angela and Lacey, three grandchildren, Christopher, Lauren and Claude, and one great grandchild, Cooper. Favorite style icon: Audrey Hepburn Secret to staying young: Laugh and love a lot! Best life memory: Birth of my children, grandkids and great grandchild. Best life advice: Exercise, eat well and get plenty of sleep. Favorite song from the 70s: “Can’t take my eyes off you” by Frankie Valli How did you meet Mickie and Leslie? Mickie and I met in the early 1970s at the pool at Lafayette Royale Apartments. We were instant friends! Leslie and I were both invited to a mutual friend’s birthday party. We clicked and are still clicking! I LOVE the other Angels and always enjoy their company…trips, tennis, cards, lunch, yoga, shopping or whatever comes up!
Clothing by Partners’ Limited VU S OLMUMMEER 22 016 IS S U E 33 3 7MA 337 GMA A ZIN G AE.COM ZINE.COM
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FASHION
Ladies who Lunch Stylish and sweet in Bohemian Chic
BROTHER’S ON THE BOULEVARD
GENTERIE SUPPLY CO.
genterie.com MODEL: Jamie Myers
brothersontheblvd.com MODEL: Katie Boullion ON HER:
STS Sale to Sable Romper Kendra Scott Jewelry Sam Edelman Savannah Nude/Gold Shoe Kelly Wynne Clutch
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JEWELIE’S BOUTIQUE
ON HER:
jeweliesfashionjewelry.com MODEL: Elise Diaz
Knotsisters Jumpsuit Kelsi Dagger Brooklyn Black Shoe Feather Choker and Astrid Knotted Tassel Earrings by Vanessa Mooney
ON HER:
Umgee Usa Dress Nikibiki Tank Volatile Gladiator Sandals Coral Handbag
EUROPEAN WAX CENTER
SUMMERTIME STRUT
201 Settlers Trace Boulevard, Suite #2022, Lafayette, LA 70508 (337) 446-2330 Graceful Strut Body Wash, Body Polish, & Body Lotion
The Graceful Strut 365 Collection Body Wash cleanses and gently exfoliates while the Body Polish helps prevent unsightly bumps and ingrown hairs simultaneously acting as a high-performance exfoliator. Soothe any dehydrated summer skin with the Graceful Strut 365 Body Lotion. Strut your flawless skin! 3 3 7M A GA ZIN E.C OM
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BROTHER’S ON THE BOULEVARD
brothersontheblvd.com MODEL: Dustin Parent ON HIM:
Calvin Klein Navy Plaid Suiting Jacket Tan Suiting Pant Southern Tide Classic Fit Gingham Shirt Johnston & Murphy Tan Oiled Leather Garner
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PARTNERS
F. CAMALO
Partners Ltd. Facebook MODEL: Josh Diaz
fcamalo.com MODEL: Cole Leblanc
ON HIM:
ON HIM:
Corneliani Sportscoat Lanificio Di Tollegno Pant Magnami Belt Eton Slim Shirt
Canali Suit & Shirt Italo Ferretti Tie Set
Suit up in these looks that take you from work to play everyday
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GENTERIE SUPPLY CO.
BAXTER, IS THAT YOU?
408 Jefferson St. Lafayette, LA 70501 (337) 401-3833 Baxter of California Super Close Shave Formula & After Shave Balm
Get smooth for the summer! Try these must have shave essentials from Baxter Of California. The Super Close Shave Formula hydrates your skin and delivers a clean cut face. Apply the After Shave Balm for added moisture and you’re ready for summer nights! 31
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LE JOUR BRIDAL COUTURE
lejourcouture.com MODEL: Lundyn Hunt ON HER:
“Hayley” Gown by Hayley Paige SUIT UP
suituplafayette.com MODEL: Tucker Nims ON HIM:
Giorgio Fiorelli Suit Modena Shirt Bocara Tie Lejon Belt La Milano Shoes (Tan)
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Bride MAKEUP: Beauty By Victoria , Victoria Richard, 337-207-9044 CC PHOTOGRAPHY: Chasmin Cummings HAIR: The Beauty Room, Michel Melancon, 337-504-4113
GROOM Drunk on Love
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G E NTE R I E SU PPLY CO.
Stars, Stripes and Sparkles! Salute to style!
408 Jefferson Street Lafayette, LA 70501 337-401-3833 genterie.com
401 Empire Drive Lafayette, LA 70503 337-981-6903 victorysilksandinteriors.com
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This one of a kind holistic jewelry made by Lafayette-native Sarah Zaunbrecher diffuses healing essential oils through natural lava stones.
The deep blue May River pattern on this Spartina 449 Bodega Bucket Tote is the perfect accessory to numerous warm-weather looks.
LAVA Cosmetic Jewelry can be found at Caroline & Company (Arnould Blvd., Lafayette) and 02 Face and Body (Settlers Trace Blvd, Lafayette).
5425 Johnston Street Lafayette, LA 70503 337-993-2242 Perfectgifts.biz
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VICTORY SI LKS & I NTE R IORS
Handmade turquoise, brass and leather jewelry from Marisa Mason for the fashion forward and down-to-earth woman.
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ROOSTE R’S ANTIQU E MAR KET
G U I LB EAU’S TH R I FTY WAY PHAR MACY
Your blood will be pumping once you find that exclusive antique statement piece!
Browse the wide variety of baby and children’s clothing and gifts while waiting for your lunch!
3209 Kaliste Saloom Road Lafayette, LA 70508 337-216-0513 roostersantiquemarket.com
208 E. St. Peter Street Carencro, LA 70520 337-896-3241 gthrifty.com
F A S H I O N
A C C E S S O R I E S
PARTN E R’S LI M ITE D
LA SPECS
Step out in style with Donald Pliner ladies shoes. Clockwise: Taila Beige, Ronnie Light Bronze, Ashlyn Beige
Eyewear as distinct as you are.
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PERSONAL CLOSER
CHOOSING YOUR TITLE COMPANY Competence and professionalism are the “key” By Elisa Devall Davis, Esq. If you are an average American, the purchase of personal real estate will likely be the biggest transaction of your lifetime. It is imperative the title company you choose to close these transactions is competent and professional in order to ensure your real estate investment is protected. By the time you get to the closing table, you have undoubtedly been through an emotional and exhausting experience. While you may feel as if you have already run a marathon, from the title company’s perspective, the closing process is just beginning. This is why choosing a title company that is both competent and professional is the first step you can take to ensure your closing process is hassle-free. The title company you choose will do a lot of work – most of it unseen – to get your transaction to the closing table. This often includes spotting defects in your title and then curing these defects sufficiently to pass merchantable title on to you at
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closing. It also includes performing these and other services on your behalf in conformity with the American Land Title Association’s “Best Practices,” which took effect in 2015. It is absolutely worth noting that competence and professionalism do not necessarily equate to a “cold and dry” experience. Quite the contrary. Choosing a title company that provides its services to you in an accessible manner is essential to ensuring an all-around positive closing experience. From pre-closing interaction to the actual closing itself, the interactions with your chosen title company should be relaxed and enjoyable. Make sure to include on your home-buying checklist an item for researching a competent and professional title company.
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AC M E TAC O & BURGER 5621 Johnston Street Lafayette, LA 70503 337-534-4749 acmetacoandburger.com
Sometimes a dish is so mind-blowing that there are no words. This half-pound chuck patty is topped with a fried egg, hash browns, bacon, grilled onions, tomato, pepper jack cheese and hollandaise sauce and finished with a homemade waffle bun. Served with your choice of side.
Move over breakfast burrito, energizing enchiladas are here! Start your day off right with three corn tortilla enchiladas rolled with scrambled eggs and topped with a poblano salsa, sautéed Louisiana blue crab and citrus sour cream. Served with a side of grilled veggies and roasted cheesy potatoes.
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D O N’S S P EC I ALTY M EATS 730 I-10 South Frontage Road Scott, LA 70583 337-234-2528 donsspecialtymeats.com
(Sundays only) There is nothing in this world quite like a delicious Sunday barbecue plate lunch, and Don’s has it going on! A small sampling of what they’re stuffing the boxes with include stuffed pork chops, pork steak, stuffed brisket and half a chicken. This feast is served with coleslaw, baked beans, rice dressing and a roll.
Make sure to keep your friends close with Don’s award-winning pork boudin and cracklins! You’ll quickly become the office favorite when you stroll in with these in tow. V OL U MVEO L2UME IS S U2E IS 3 S U3E337 MA3G3A7M ZINE.COM AGAZINE.COM
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SI LVE R SLI PPE R 2818 LA-31 Arnaudville, LA 70512 337-879-2050 thesilverslippercajun.com
There is something to be said about a classic dish executed to perfection. A prime example is the French toast at Silver Slipper. Three slices fresh bread, dipped and cooked to golden, and then sprinkled with confectioner’s sugar. You can never go wrong. The lunch menu boasts a variety of dishes and drinks aimed to please any palate. A few of the house favorites include: : Crab mix and cucumber roll, deep-fried and topped with crawfish étouffée. : Three egg omelet filled with boudin and topped with melted pepper jack cheese. Served with toast or a biscuit. : New Orleans-style blackened shrimp, served with cheddar grits and either toast or a biscuit. : Kirk Martin’s ground beef seasoned the slipper way and dressed with cheese, lettuce, tomato, grilled onions, grilled jalapeños, mayo, mustard and ketchup. Served on a toasted jalapeño sourdough bun.
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M E L’S DI N E R 2956 Johnston St Lafayette, LA 70503 337-235-6219 themelsdiner.com
1225 Evangeline Thruway Broussard, LA 70518 337-367-6357
This is what the phrase breakfast of champions alludes to: two poached eggs atop sliced grilled ham on an open-faced biscuit -- The World’s Best Biscuit -- covered in delicious hollandaise sauce. Available weekends and holidays.
The only thing better than French toast is French toast sprinkled with powdered sugar and then drizzled with Steen’s syrup.
Texans sneak across the border to taste this baby! Loaded with cream gravy, choice of potato, grilled bread and a crisp salad, it’s no wonder why. MSEU2E IS E 337 MA3G3A7M AGAZINE.COM V OL U MVEOL2UIS 3 S U3 ZINE.COM
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RUFFINO’S ON THE RIVER 921 Camellia Blvd. Lafayette, LA 70508 337-706-7333 ruffinoslafayette.com
These warm biscuits topped with local boudin, fried eggs and tasso cream sauce are just a taste of what can be found on the Sunday brunch menu. A guilt free and overly delightful menu item is the fresh yellowfin tuna dressed with soy caviar and micro cilantro and served on a Himalayan salt block. If you think this picture looks good, just wait until it hits your taste buds! The farm-raised Texas redfish is baked on a cedar plank and topped with sliced tomatoes, fresh pesto and jumbo lump crabmeat. It is finished with a balsamic syrup drizzle and served with mashed potatoes (not pictured).
Bloody mary bar and endless mimosas available
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ALE S I ’ S I TA LI A N R E STAU R A N T 4110 Johnston Street Lafayette, LA 70503 337-984-1823 www.alesipizzahouse.com
Satisfying cravings for delicious pizza for decades, “The Works” (cheese, onions, bell peppers, mushrooms, pepperoni and bacon) is a menu staple and local favorite. It doesn’t get more Italian than meatballs. Throw that on a po’boy and you’ll have a line at the door! Alesi’s famous meatballs come on a toasted bun, smothered in marinara sauce and served with chips. Delizioso!
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GRUB B U R G E R BAR 1905 Kaliste Saloom Road #101 Lafayette, LA 70508 337-806-8020 www.grubburgerbar.com
Fried egg, jalapeño cream gravy, cheddar jack cheese, Harlem chicken tenders and applewood smoked bacon on a homemade buttermilk biscuit bun. The name says it all: glorious.
This burger was made just for you. Seriously. The chipotle aioli was blended specifically to compliment Arturo’s handmade guacamole. The cheddar cheese melted over the cooked-to-order beef patty was picked to enhance the flavor profile. Even the bun was housemade. All so that this is the best lunch you’ll have all week.
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G U I LB EAU’S TH R I FT Y WAY P HAR MACY 208 E. St. Peter Street Carencro, LA 70520 337-896-3241 www.gthrifty.com
Certain dishes are served with a side of nostalgia, and this club sandwich is one of them. Fresh bread, your choice of hand-cut meat, bacon, lettuce, tomato and cheese are layered to your tastebuds’ delight. And nothing goes better with this sandwich than a bowl of savory, homemade veggie soup.
Beignet. Fries. Let that sink in for a minute. Thin beignet strips are greaseless fried and covered in powdered sugar. Now all you need is a cup of Guilbeau’s fresh brewed coffee! MSEU2E IS E 337 MA3G3A7M AGAZINE.COM V OL U MVEOL2UIS 3 S U3 ZINE.COM
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COYOTE BLUES 5741 Johnston Street Lafayette, LA 70503 337-988-3668 www.coyotebluesfreshmex.com
What really sets this tuna steak apart from the crowd is the chili rub applied before your choice of grilling or blackening. The tuna is then cooked to juicy perfection and topped with mango pineapple salsa and spicy chipotle cream sauce. The poblano corn cheese grits are the ideal compliment to this sassy steak.
This hand cut, USDA Choice, 8-ounce tenderloin is rubbed with a chili and brown sugar spice mixture and then mesquite grilled. It is then topped with a mushroom demi-glace and served with mashed potatoes and grilled veggie corn crepe. Que rico!
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NAS H’S R ESTAU R ANT 101 E. 2nd Street Broussard, LA 70518 337-839-93333 www.nashsrestaurant.com
These lunch delicacies will keep you coming back time and time again: - Served with angel hair pasta marinara. Sliced avocado, tomato and mozzarella with fresh basil and spring greens comes with house Italian or raspberry vinaigrette. – Pan seared sea bass with grilled asparagus and jumbo shrimp is drizzled with a lobster sauce and served with a crabmeat macaroni and cheese. - Grilled shrimp, tomatoes, Kalamata olives and cucumbers with your choice of dressing. - Veal topped with jumbo lump crabmeat and grilled asparagus is topped with a light cream sauce and served with roasted rosemary red potatoes. AGAZINE.COM V OL U MVEOL2UME IS S U2E IS 3 S U3E337 MA3G3A7M ZINE.COM
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PAT’S O F HENDERSON 1008 Henderson Levee Road Breaux Bridge, LA 70517 337-228-7512 patsofhenderson.com
Dinner, dinner…whoever orders this crab dinner is a winner! Years of experience and recipe perfection are evident in this heavenly selection: crab boulette, crab gumbo, crab étouffée, stuffed crab, soft-shell crab and stuffed bell pepper.
While the homemade grits vie for the spotlight, it’s the perfectly executed Chilean sea bass that takes center stage of this dish. Served with grilled asparagus.
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B RASSE R I E AT R E NAISSANCE MAR KET 902 Harding Street Lafayette, LA 70503 337-234-1116 renaissance-market.com
When you want a little taste of it all go for the sampler: grape leaves, kibbe, hummus, tabbouleh and fresh pita.
This salad is as colorful as it is flavorful! Hashwit, avocado, eggs, feta, roasted red peppers, tomato and bacon…is your mouth watering yet?
Just go ahead and order this. You won’t be disappointed. Meat, rice, tomato paste and fresh tomato cooked perfectly and served with a feta side salad.
Take everything you love about an artichoke and then stuff it with a delightful Parmesan Romano cheese and breadcrumb blend. You just can’t make them this good at home! MSEU2E IS E 337 MA3G3A7M AGAZINE.COM V OL U MVEOL2UIS 3 S U3 ZINE.COM
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D R I N K Photo by Luke Bourque
CHEF’S PLATE
CARE TO COBB?
Photo by Luke Bourque
Buck & Johnny’s chef is a familiar face with mad plating skills By Curt Guillory, “Grillin’ with the Guru” Dining out in South Louisiana is somewhat of an art form. The varieties of quality restaurants available are almost limitless, and just when you think you’ve seen it all, along comes Buck & Johnny’s. ITALIAN IN THE HEART OF CAJUN COUNTRY If you find yourself driving in the beautiful historical district of Breaux Bridge, you’ll notice a brick and glass wonder of a building that used to be a car dealership. That’s Buck and Johnny’s. A few years back a couple of locals, David Buck and Johnny Raymond decided to buy the old building. The duo has brought it back to its former glory and given it new life as a reimagined eclectic Italian eatery. CHEF TONY DOES ITALIAN When preparing for this article I was given the name of the chef for Buck and Johnny’s as a contact: Tony Savoy. It was familiar to me, but surely it couldn’t be the young, smart, hungry Chef Tony Savoy chef I cooked with at Oakbourne Country Club well over 20 years ago, could it? Yes. Yes, it could.
Catfish Breaux Bridge Colorful Cobb Salad
For those of you who don’t know chef Tony has been around the Acadiana cooking scene for quite a while now. When looking at the eclectic menu, it’s easy to see Tony’s influence throughout. Praline chicken? Yes, please! Crabmeat crustini? Absolutely! And then there are incredible little things like: catfish savoy; crab-stuffed catfish topped with crab portabella sauce; and chicken atchafalaya (boneless grilled or fried chicken breast topped with pepper jack cheese, grilled onions, mushrooms, diced tomatoes and tasso). A traditional caprese salad is there as well. Thick slices of ripe tomato complement equally thick slices of whole milk mozzarella cheese. Throw some fresh basil leaves, extravirgin olive oil and a balsamic reduction in the mix, and you have the answer to our steamy hot South Louisiana days.
337 Insider Info Buck & Johnny’s has a variety of homemade soups that are made fresh and frozen in take away quarts.
AND THEN THERE WAS PIZZA Having and eclectic menu of well prepared, unexpected dishes is all well and good, but this is a South Louisiana Italian restaurant after all, and we want pizza. The dough comes fresh from Poupart’s Bakery, so ’nuff said about that. Looking through the menu you’ll see specialties such as marghartia and bianca, and you can also make your own from a full list of great ingredients. Look closer and you will see the steakhouse. Roasted garlic cream sauce, mozzarella Parmesan, blue cheese, prime rib, mushroom and caramelized onion…just take my word for it and go get it. Other choices include the Ragin’ Cajun, caveman and bayou blast. Sauces include pesto, garlic herb oil, barbecue sauce and roasted garlic cream to name a few. You can really let your imagination run wild. Stay hungry.
TRENDING
NEW
Local teachers win Food Network’s “Cake Wars”
Want to sweeten your cake skills? Cajun Cake Expo is a Sugar Art Cake Show and Competition organized by Bayou Bakers. This year’s theme is “Myths & Fairytales,” and the expo will be held in Lafayette Oct. 21-24 at the Ramada Conference Center. Find out more at www.cajuncakeexpola.com. V OL U M E 2 IS S U E 3
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Congratulations to Judice Middle School teachers Kayla Trahan and Fallon Bearb on winning the premier episode of season three on the Food Network’s “Cake Wars!” The Cake Room artists won $10,000 for their tasty design: a towering chocolate Captain America birthday cake.
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LOCAL’S KITCHEN
NOUSHE-JAN Roxanne Yazdi, owner of Le Jour Bridal Couture, shares a taste of Persian heritage By Sevie Zeller, Photos by Stacey Daley
BARBERRY RICE WITH CHICKEN
Roxanne and Shayda Yazdi
1 whole chicken cut apart 1 large yellow onion sliced 1 box chicken broth 1 teaspoon turmeric salt/pepper to taste butter 3 cups long grain basmati rice ½ cup olive oil ¼ cup water
2 cups dried barberry (sub cranberry if desired) ¼ cup slivered almonds ¼ cup slivered pistachios 1 teaspoon ground saffron dissolved in 4 tablespoons hot water butter 1 stick sugar 5 tablespoons
A beautifully designed and strategically managed digital marketing collaborative helping small businesses and residential communities come together and not only survive, but thrive! Check out what’s happening in New Iberia, Youngsville, Broussard & South Lafayette all in one place. Full business directory, event calendar and storytelling platform to launch May 2016. Become a business member today!
THRIVEACADIANA.COM | THRIVE@ARTEZACREATIVE.COM
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PREPARATION Cook chicken in chicken broth with the onion, salt and pepper with turmeric for one hour on low. When chicken is cooked down, add 2-3 tablespoons of butter and 1 teaspoon of the saffron liquid and set aside. Rinse rice and add one tablespoon salt and 4 cups water and soak for two hours. Bring a pot of water to boil, drain rice then add to boiling water. Cook rice until al dente and drain. Put ¼ cup olive oil at the bottom of the pot and add a few drops of saffron. Add drained rice back to pot, and add ¼ cup water. Start cooking rice with high temperature for 3-5 minutes then turn down the heat to low and cook for 50 minutes or longer. In a small pot melt 2 tablespoons of butter and add barberries. Sauté, mixing constantly so it does not burn, on low for 5-10 minutes. Add a teaspoon of saffron liquid and set aside.
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In two other small pots melt 1 tablespoon butter each and sauté slivered almonds and the pistachios for 5-10 minutes mixing frequently. PLATING After rice has cooked, set aside one cup of it. Add 2 tablespoons of the saffron liquid and mix well for later garnish. Place rice on a platter in one layer, sprinkle 1/3 of the barberries, 2 tablespoons of sugar and half of chicken pieces. Repeat another layer of rice, 1/3 barberries, sugar and the rest of the chicken (creating a pyramid with layers). Decorate the top with the saffron rice (saved in a bowl earlier), the remaining barberries, almonds and pistachios. Serves 6. Note from the chef: This dish is generally served with a yogurt cucumber dish and a fresh green salad with homemade lime juice and olive oil dressing. Noushe-jan “May your soul be nourished”
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BAKING AS ART
Henri’s Pastries Martha Stewart-approved baker found at area markets By Ann B. Dobie Where a career will take even the most thoughtful planner is impossible to know. Unpredictable twists and turns are an inevitable part of life. Ask Henri (short for Henrietta) and Kevin Moore, for example. When she graduated from the University of Louisiana at Lafayette (then USL) with a degree in fine arts, she knew she didn’t want to teach, but she did want a way to exercise her creativity and her eye for design. Kevin, also a USL graduate, earned a degree in math with a minor in computer science and worked for a time for a local computer company. Then they discovered baking.
Henri and Kevin Moore
THE BEGINNINGS Henri’s interest in going public with her baking dates back to a citywide garage sale held in Lafayette one weekend in 1985. She and her friend Sheila secured a booth and displayed their goods for sale. To their surprise they sold everything they had on the first day, bringing in $500 by selling nothing that cost more than $1. Kevin got involved first by helping with the grocery shopping. Then one day, in a pinch, Henri asked him to lend a hand with a groom’s cake she was making. He was hooked, and today they both bake their cakes and bread and pastries.
HENRI’S SPECIALTIES Henri and Kevin have a wide variety of best-sellers. There is focaccia, a flat, whole-wheat bread that they top with caramelized onions and garlic and fresh vegetables, all covered with Ricotta, Feta or Parmesan cheese. Wedding cakes, each one designed for a specific bride, are another specialty. Some are covered with sugar roses and leaves painted with white chocolate; others are “naked,” undecorated by icing but filled with Bavarian cream between the layers and adorned with fruit on each tier. Henri’s King cakes are, she says, the authentic version, made with brioche dough, pecans, walnuts, brown sugar, cinnamon and butter. There is no icing. Definitely no icing. Her cheese ribbons became so popular that they were featured on Martha Stewart’s television show, with credit given to Henri. 54
FINDING THE TREATS When they are not baking, Henri and Kevin are busy marketing their individual cheese cakes topped with strawberries dipped in chocolate, creamy chocolate treats, pecan squares and countless other treats at farmers’ markets and festivals. Saturday mornings and Wednesday afternoons (4-7 p.m.) find them at the Horse Farm in Lafayette, Tuesdays in Lake Charles, and once a month they go to Abbeville. Then there are special occasions such as the Saturday before Easter when they marketed their breads and pastries in Abita Springs. Clients who can’t make it to a market can simply place an order by email (KMOORE0752@bellsouth.net). Telephone calls are likely to interrupt the baking process, leaving Henri to wonder after hanging up: “Did I put the salt in?” Apparently degrees in fine arts and math can lead to some surprising ends. Who would have guessed when they graduated from college that Henri and Kevin Moore’s commitment to baking extraordinary treats would bring satisfaction to their customers and fulfillment to themselves? Baking, it turns out, can be art. 3 3 7M A GA ZIN E.C OM
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DINING DESTINATION
SILVER SLIPPER Asian-inspired dishes infused with Cajun flavors By Angie Dumas, www.DaStylishFoodie.com Destination Location: An Arnaudville landmark, Silver Slipper (337-879-2050) is quickly becoming the sought after dining destination for an entire region. And with a diverse menu filled with top-notch food, a super cool atmosphere and an outdoor space where time seems to stand still, it’s no wonder. Concept: Cajun/Creole cuisine offering an Asian twist. Romantic Table: For a night out with your special someone, request seating near the back wall in the main dining room. Little Known Fact: Silver Slipper has one of the best patios for year-round outdoor dining.
Leonville Sushi Roll - Crab mix and cucumber roll battered and fried and then topped with crawfish étouffée.
Menu Favorites: Word on the street is that you can’t go wrong when you order sushi rolls and the Slipper Burger. Pint Sized: Kids love the alligator nuggets with seasoned fries. For The Health Conscience: Warning! Once you try this you may never order anything else again. A seasoned, lump crabmeat-stuffed avocado served with Asian slaw. Manly Meal: The Bayou Teche steak is a handcut ribeye from Kirk Martin Slaughterhouse in Carencro. It is seasoned and grilled to perfection on the piping hot hibachi grill and served with grilled asparagus and sweet potato hash.
Egg Rolls - Corn, sausage, crawfish, cabbage and bell pepper egg rolls served with Thai chili sauce.
Acoustic Débrunché at Beau Bassin Café in Carencro
TRENDING
Beau Bassin Café, located in the historic Bank of Lafayette on Mainstreet in Carencro, is the perfect blend of food, service and atmosphere. Locals and visitors alike agree that it is a wonderful place to visit with friends, have a business meeting or get some work done all while enjoying a hot cup of joe, a cold gelato or savory crèpe. Don’t miss their new Acoustic Débrunché series! V OL U M E 2 IS S U E 3
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Shrimp and Sausage Stir-fry Grilled shrimp and seared sausage, tossed with onions, bell peppers, cabbage and Asian noodles.
NEW ACME Taco and Burger celebrates fourth anniversary Congratulation to ACME Taco and Burger on their fourth anniversary! Stop by 5621 Johnston St. in Lafayette to experience a modern approach to classic Mexican cuisine. 55
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BLOODY MARY
MINT MOJITO
Why we love it: Bloody Marys are a brunch staple in Cajun Country. The more accoutrements the better!
Why we love it: It’s crisp, clean, slightly sweet and refreshing. A mojito is always a great way to cool down with friends at a barbecue or pool party.
FI N D IT AT:
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RUFFINO’S ON THE RIVER
FI N D IT AT:
921 Camellia Blvd. Lafayette, LA 70508 337-706-7333 Ruffinoslafayette.com
1008 Henderson Levee Road Breaux Bridge, LA 70517 337-228-7512 patsofhenderson.com
Why we love them: You may need to prepare yourself for what you are about to read. They have a make-your-own bloody mary bar. Yes, please.
Why we love them: Pat’s is the spot! You can eat and drink your fill, dance with some of the most fun people on the planet, and crash for the night in convenient accommodations.
Did You Know? During the 1950s this drink was known under the name of Red Snapper because bloody mary seemed a bit too racy for people.
Did You Know? There is a prehistoric dinosaur park in Henderson, LA that is a great spot to visit while you’re in the area.
PAT’S OF HENDERSON
THE SUMMER SLIPPER
Why we love it: The Summer Slipper is just plain ol’ good. The fruit attribute to the freshness, and it’s nice and cold upon first sip. FIND IT AT:
SILVER SLIPPER 2818 LA-31 Arnaudville, LA 70512 337-879-2050 thesilverslippercajun.com Why we love them: The Silver Slipper always has us tapping our toes. From their Sunday brunch to their weekend lineups, there are lots of opportunities to enjoy live music while enjoying your Summer Slipper. Did You Know? The land and water mass of the Town of Arnaudville is 0.7 square feet, and the elevation is 26 feet.
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337’s top picks for beverages that beat the heat By Sevie Zeller
FRUIT FUSION MARGARITA
CLASSIC OLD FASHIONED
Why we love it: Margaritas remain popular and have endless variations. This Fruit Fusion is the perfect way to beat the South Louisiana heat.
Why we love it: A proper old fashioned is all about execution. When you have a good bartender, this classic cocktail will always hit the spot.
FIND IT AT:
FIND IT AT:
COYOTE BLUES
NASH’S RESTAURANT
5741 Johnston Street Lafayette, LA 70503 337-988-3668 coyotebluesfreshmex.com
101 E. 2nd Street Broussard, LA 70518 337-839-93333 nashsrestaurant.com
Why we love them: Their slogan “The fresh Mexican grill with Louisiana Soul” is exactly right. Good atmosphere, good food, cold drinks: check.
Why we love them: Just like their Old Fashioned, Nash’s has perfected the execution of their dishes.
Did You Know? The Flamingo Hotel’s Margaritaville Casino in Las Vegas holds the honor of making the largest margarita in the world. This enormous drink was 8,500 gallons and “served” in a 17-foot-tall tank.
Did You Know? Angostura bitters is a botanically-infused alcohol mixture made of water, ethanol, gentian, herbs and spices by the House of Angostura in Trinidad and Tobago.
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STUBBORN MULE Why we love it: Grub’s signature mule with Tito’s vodka, ginger beer, fresh lime juice and cilantro is what you turn to when you want a cocktail with thirst quenching flavor. FIND IT AT:
GRUB BURGER BAR 1905 Kaliste Saloom Rd #101 Lafayette, LA 70508 337-806-8020 grubburgerbar.com Why we love them: Burger bar with amazing milkshakes. Need we say more? Did You Know? In regards to the origins of the Moscow Mule, creator Jack Morgan recounted, “We three were quaffing a slug, nibbling an hors d’oeuvre and shoving toward inventive genius.”
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Nurses are the heart of health care By Mandie Kiddy
LIFESA ERS DANA PAGITT
Registered Nurse at Park Place Surgical Hospital and at Dr. Kenneth Odinet
COURTNEY LUKE RN BSN, Nursing Manager at Cardiology Specialist of Acadiana
337: Where are you from? Pagitt: Lafayette, but I currently live in Youngsville
337: Where are you originally from? Luke: Houma
337: Tell us about your family. Pagitt: I am married to my high school sweetheart and recently celebrated 17 years of marriage. We have two beautiful children; our daughter is 12, and our son is 10.
337: Tell us about your family. Luke: I have been married to my husband, Ray, for nine years and have two boys, Sawyer and Baylor, and a Maltipoo named Mox.
337: What are your interests? Pagitt: Spending time with my family, attending my children’s sporting events, exercising, interior design, gardening and reading both nonfiction and spiritual books. I also love learning about skincare and collecting makeup. 337: Where did you attend school? Pagitt: After graduating from Lafayette High School, I attended USL and ULL. I obtained a degree in dietetics and a bachelor’s degree in nursing. 337: What should people know about your nursing? Pagitt: Nursing is a wonderful and rewarding profession. It is true what they say “when you love what you do, you will never work a day in your life.” I always worked with some amazing nurses that have inspired me to always be better. I have always thought that I am doing the work that God has created me to do, to touch other people’s lives in a positive and influential way.
337: What are your hobbies? Luke: I love interior design, residential construction, architecture and landscaping. I also enjoy writing, shopping and wine tasting. 337: Where did you attend school? Luke: Nicholls State University 337: What lead you to your profession? Luke: I chose the nursing profession because it is a very versatile career that offers a vast array of working environments. I had majored in a few other disciplines before pursuing my BSN (marketing, elementary education and business administration). I’m glad I made the switch. Nursing is a very challenging yet rewarding career. 337: What should people know about your profession? Luke: In the nursing profession, you will continuously learn. You will always feel challenged. You will touch others’ lives in ways you may not realize. And you will feel a compassion for your patients you did not think was possible. 337: Have you ever done mission work? Luke: I have done mission work at an orphanage in Juarez, Mexico. I have also been involved in philanthropy and community service projects both here and in my hometown for organizations such as The American Cancer Society, Bayou Habitat and TARC.
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AMBER YOUNG Expanded Duty dental assistant at Dr. John Hendry and Associates Pediatric and General Dentistry
337: Where are you originally from? Young: I’m from Breaux Bridge. Home of the Crawfish Festival where there’s always good music, good food and a great time! 337: Tell us about your family. Young: I’m newly engaged to Devin Broussard. We’ve been together 6½ years, and we plan to get married in the fall of 2017. I finally get to plan the wedding I’ve always dreamed of since I was a little, and its so much fun! 337: What do you do to relax? Young: My relaxation place would be in the kitchen whipping up a good meal. I love trying and making new things, and my fiancé surely doesn’t mind! 337: Where did you attend school? Young: After graduating Breaux Bridge High School, I studied Dental Assisting at Acadiana Area Career College. Then I became a certified Expanded Duty Dental Assistant through an LSU dental school program. 337: How would you describe your personality? Young: I guess many people would describe my personality as easygoing, caring and kindhearted. I try to be as genuine and honest as possible, which is the kind of personality and attitude perfect for working with children. Especially when it’s their first trip to the dentist (it can be a little nerve racking). 337: What lead you to your profession? Young: In grade school I had braces and never missed a six-month check up with the dentist. I was always intrigued by the assistants and all they did to contribute to patients having great smiles! 337: Have you ever done community service? Young: Working for Dr. Hendry has led me to do some awesome volunteer work, such as being a helping hand every year at the Miles Perret Games of Acadiana and also assisting in free dental screenings for the 232-HELP association (Colgate bus) for families in need of a good dental home. Also, I’ve had the experience of volunteering with my mom at the Acadiana Outreach Center. V OL U M E 2 IIS S U E 3
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MEGAN CLARKE Licensed Practical Nurse at Compass Behavioral Hospital
337: Where are you originally from? Clarke: Lake Charles 337: Tell us about your family. Clarke: My boyfriend, Josh, and I are the lucky parents of an incredibly bright and adventurous 7-year-old son named Scott who keeps us moving. 337: What are your interests outside of work? Clarke: I love being with my family! Anything that gets us out together and exploring new adventures is my favorite. 337: What do you do to relax? Clarke: Reading and visiting with family and friends. They make my soul happy. 337: Where did you attend school? Clarke: Sowela Community College 337: What lead you to your profession? Clarke: I knew from the time I was I very young that I wanted to be in medicine. I’ve always liked people and wanted to do good for them. 337: What do you find most rewarding about your profession? Clarke: The camaraderie that is built between fellow nurses and simply serving others. It’s a beautiful thing to be given an opportunity to make a difference. 337: What should people know about your profession? Clarke: It’s not all about just passing meds and starting IVs; sometimes it’s just about being there with compassion for someone else. It’s a tough job, and I love it! 337: Have you ever done community service? Clarke: Yes. One of my closest friends and her mother helped me to get involved with the Louisiana Lion’s Camp. It’s a wonderful nonprofit camp that allows children with different medical diagnosis to attend a summer camp where their needs can still be met. It’s truly a beautiful place that brings lots of joy to so many!
ALEXANDRA ANGELLE Registered nurse at Lafayette General Medical Center
337: Where are you originally from? Angelle: Breaux Bridge! (I’m always proud to say that.) 337: Tell us about your family. Angelle: I am from a family of seven. It was so fun growing up in a big family; my siblings are some of my best friends. The more I learn in life the more I appreciate the sacrifices my parents made. They are my role models and set great examples of what it means to be selfless and kind. I also have two adorable nieces that I love to snuggle with. 337: What are your interests outside of work? Angelle: I love eating chips. And you should see me, I’m so good at it. Salt and Vinegar chips are my jam. Also, I love playing board games, dancing in the mirror and watching movies. 337: Where did you attend school? Angelle: University of Louisiana at Lafayette 337: What do you find most rewarding about nursing? Angelle: There are so many moments, small and big, that make it all worth it. From seeing a patient get discharged back to their home to watching a stroke patient get movement back in their arm…there are too many to name. What I find most rewarding about my profession is the profession itself. 337: What should people know about your profession? Angelle: Nursing, like most areas of health care, is a career that involves the mental, spiritual, physical and emotional parts of a person. It’s not easy, but it’s always rewarding. 337: What is the strangest disease you’ve come across in your profession? Angelle: Necrotizing fasciitis has always fascinated me.
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A DAY IN THE LIFE OF A DENTIST 337: Give us a brief glimpse into what a productive day in your life looks like. Hendry: I guess -- like in my youth -- I burn the candle at both ends. Early up; late to bed. 6 a.m. I get up early and do a series of stretches (even more often now that I am over 60). 8 a.m.-5 p.m. This is my typical work day. 5-8 p.m. Oftentimes I grab a bite to eat and then head to a board meeting or to do community service. I enjoy serving on the board for Home Bank. 8-11 p.m. I often ďŹ nd myself caught up in a good book and reading late into the night. 11 p.m. I rarely go to bed before 11 p.m.
Pediatric Dentist
“The inherent dignity of every individual begins with a happy, healthy smile.�
Dr. Hendry and friends at Augusta National Golf Club
337: Where were you born? Hendry: I was raised in Dunedin, Florida (outside Tampa) on the beach.
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Dr. John A. Hendry
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337: When did you graduate and how long have you been in practice? Hendry: I received my Degree in Pediatric Dentistry in 1979 after attending Spring Hill College in Mobile, Al. and LSU School of Dentistry in New Orleans, La. I moved to Lafayette in 1980 (my wife’s hometown) and opened my private practice August 1980. 337: What habits do you maintain that attributed to your success? Hendry: My wife and I couldn’t have children so I always treated my patients as if they were my own. 337: Medical professions are often laden with long hours, paperwork and stress. How do you ďŹ nd balance as to not be overwhelmed by such a demanding industry? Hendry: Golf. Golf is the only thing I do slow. I work fast, talk fast, eat fast and drive fast (love corvettes). Golf slows me down. 337: What are some of your favorite places to cut loose? Hendry: Oakbourne Country Club, Tsunami, Ruth’s Chris, Ruffino’s and Mazen’s. I enjoy a well-served meal with family and friends. 337: What is one common medical myth you hear in your practice? Set us straight! Hendry: Not to worry about baby teeth because they are only going to fall out. Baby teeth are important! They control diet, facial growth and even help develop good speech patterns. 61
Dr. Francesca Marino Chiropractor
337: Where are you from? Marino: I was born and raised in Hawthorne, NJ.
Dr. Marino and Tucker cruising on the Basin
337: Where did you study? Marino: My undergraduate studies took place at Seton Hall University in South Orange, NJ and doctoral studies took place at Life University in Marietta, GA. 337: What do you attribute your success to? Marino: My success can be directly attributed to how I was raised. My father taught me how to balance a checkbook when I got my first job at 13 years old, and my mother instilled in me that the greatest long-term rewards stem from hard work and perseverance in the present. 337: What is one of the most difficult obstacles you have had to overcome? Marino: By far the most difficult obstacle I faced to date was having my first child and finding a way to maintain a high-quality level of output at work. Through prayer, meditation and help from family I created a nice balance which enables me to focus 100 percent on my family when I am home and 100 percent on my patients and business when I am at work. 337: What is your favorite area activity? Marino: My favorite activity by far is taking our boat out for a ride on either the Vermillion River, Bayou Teche or Atchafalaya Basin to enjoy nature. 337: What is a common medical misconception you hear too often? Marino: A misconception about chiropractic that we not only hear constantly in practice but truthfully plagues our community as a whole is the perception that it’s “us against them” in regards to medical doctors. LeBlanc Spine & Nerve strives to shift this old pattern of belief by approaching patient care with a teamwork concept by co-managing our patients with medical doctors across all specialties. 337: What is your favorite quote? Marino: “Nothing is impossible! The word itself says, ‘I’m Possible.’” - Audrey Hepburn 2 62
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The Power of Progesterone Are you sleeping at night? By Sheri Guilbeau Huval, RPh, ABAAHP Guilbeau’s Thrifty Way Pharmacy Have you ever wanted to get to the root of why you’re not sleeping at night? Are you a menopausal or peri-menopausal female who can’t sleep? Have you tried sleeping pills and they didn’t work? As a pharmacist, I fill many prescriptions for sleeping pills. Many times I wonder if progesterone levels have been checked. One of a woman’s major hormones is progesterone.
When deficient in progesterone, many times sleep is minimal or disrupted. When we supplement progesterone in a deficient patient, it greatly improves sleep. Progesterone levels can be obtained by a blood or saliva test. It is best to speak with your physician to determine what’s best for you. Supplementing with one, such as progesterone, is sometimes appropriate. However, many times it is an art of balance. Progesterone is available orally by
prescription. It can be compounded in a sustained-release form, or it is available in a capsule made in peanut oil. The sustained release form is the most natural way to use it as it mimics a woman’s natural
bodily function. Alertness, memory, muscle repair, learning and weight - These are the rewards of a good night’s sleep. It’s worth it to have your hormones tested.
We’re listening. AT AUCOIN AND ASSOCIATES we treat each client as an individual. Through focused assessments and a unique treatment plan, we strive for meaningful progress and an improved quality of life. ADHD, Depression, Anxiety, Anger Issues, Learning Disabilities Relationship Difficulties, Medication Management, Psycological Evaluations
INDIVIDUALS, COUPLES, FAMILY THERAPY 3312 Kaliste Saloom 64
Lafayette, LA 70508
337.237.0788
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LUXURIOUS LOCKS Seven foods for healthy, beautiful hair By Sonia Desormeaux, www.sonia-marie.com There are plenty of products on the market today that promise strong, thick, healthy hair. Some products work and some don’t, but there is only one fool-proof way to get the best hair: food! Below are seven foods that will work wonders for your hair, not to mention they don’t cost nearly as much as those expensive products! Salmon - Helps with deficiencies that can lead to dull and dry hair by giving you Omega 3 fatty acids and Vitamin D. This helps to maintain a healthy scalp! Sweet Potatoes - Rich in antioxidants, vitamin A and beta carotene, which can all help give you that nice sheen to your hair that we’re all looking for! Oysters - Provide zinc, which is great to help you manage your androgen levels. People with low levels of androgen will usually also have major hair loss, slow hair growth or even dandruff.
Eggs - Zinc, selenium, sulfur and iron are all incredible for your hair! Spinach – Rich in iron, beta carotene, folate and vitamin C, eating this leafy green will help maintain healthy follicle by producing healthy oils on your scalp. Mayo – Skip the sandwich and go straight to the scalp. Massage mayo into your scalp for a few minutes and then wash it out to help lock in the moisture for extra shine! Pumpkin Seeds – Help your hair grow by giving it lots of zinc and Omega 6.
Salad for Healthy Hair
Salad Dressing
1 pound organic arugula 1 pound organic watercress 4 bulbs of organic radish, sliced 1 organic red bell pepper, sliced
2 tablespoons pumpkin seeds 2 tablespoons poppy seeds 1 cup water 1/2 tablespoon Celtic gray mineral sea salt juice from 1 lemon 1/2 cup chopped parsley
Soak pumpkin seeds and poppy seeds for two hours. Drain. Blend ingredients until smooth. Pour over top of salad. Sprinkle with unsoaked poppy seeds and pumpkin seeds. Serve and enjoy!
And to go with that beautiful hair, Sonia bonused 337 a glowing skin smoothie. Try it out!
Glowing Skin Smoothie 1 medium cucumber ¾ cup baby spinach ½ organic green apple, cored ¼ cup coconut milk ¾ cup water 1-inch piece of ginger ½ tablespoon lemon juice ½ tablespoon lime juice Place all ingredients in a blender and blend until smooth. Your serving size: one smoothie. V OL U M E 2 IS S U E 3
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VIRTUAL RELAXATION Using VR to improve peacefulness By James Eckhoff, MS, NCC, LPC, LAC
“Taking a deep breath, close your eyes and imagine you are floating along on a happy little cloud.”
F I T N E S S
CHANGING IMAGINATION INTO IMMERSION While guided imagery and similar relaxation techniques are common in self-help books and counseling offices, it can be a rather difficult for some people and actually induce stress instead of reducing. Whether it be due to mental distractions, lack of optimism in the process, or simply a poor imagination, many people struggle to truly engage the imagery itself. With the increased availability of virtual reality, however, the ability to move past imagination into immersion will likely break down these barriers to relaxation for many. Imagine the difference between being asked to imagine you are floating on a cloud and actually being able to look around and see yourself floating on a cloud. This immersive imagery, combined with possible relaxation scripts and soothing music, may finally help people who have struggled to relax with more traditional methods. AN OLD IDEA RENEWED The mental health field has used virtual reality in some form for years to aid in areas such as PTSD for veterans and systematic desensitization for phobias. However, what makes this time in technology more exciting is the accessibility of it all. This year consumers may be able to use virtual meditation regularly in their own homes as a way of maintaining mental well-being rather than just the crisis intervention of the past. I am personally excited to work this new technology into both my clinical and personal work - happy little clouds and all.
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FITNESS TAKES FLIGHT Onto new levels By Jill Bradley WHAT IS AERIAL FITNESS? Fitness is taking itself to new heights around Acadiana where places like The Yoga Garden, Flyt Aerial Arts at SOLA Gym, as well as Aerial Arts at The Lafayette School of Performing Arts are creating and performing new practices that promote an emotional, psychological and physical benefit for the body. While many exercise daily by running and spinning to gain cardiovascular health, a strong core and conditioning of other muscles and ligaments, others are taking a much different approach to producing a strong and happy heart and body.
WHAT ARE THE BENEFITS OF AERIAL FITNESS? Aerial fitness offers new ways to achieve what many seek for their health: core strengthening, muscle toning, posture refinement, joint alignment and spinal decompression, all the while creating a fun, uplifting environments that leave participants with a positive reformation of the mind as well. ARE THERE SIMILAR APPROACHES? There are many other approaches that incorporate other practices, such as yoga, into aerial fitness. Katie Hermann, an aerial yoga instructor at The Yoga Garden in Lafayette, explains how aerial yoga uses silks and incorporates them into the yoga experience that would normally be done on a mat.
Yoga Garden
Flyt Aerial Arts at SOLA Gym
“While many people think of aerial yoga as being more challenging than a traditional yoga class, there are a range of aerial yoga practices from restorative yoga that focus on stretching and rejuvenating the body, to classes that incorporate elements of strength, flexibility and fun inversions,” Hermann said. While some may argue that aerial yoga classes take away from the mental factor that a typical yoga class revolves itself around, Hermann disagrees. “When we look at the emotional benefits
of this practice, we see many of the same positive outcomes as a traditional yoga or meditation practice including reduced anxiety and depression and increased mindfulness. “In addition, aerial yoga provides total body benefits including increased strength and flexibility and improved body control,” she said. By providing an all-around, full-body experience, aerial fitness instructors like Katie Hermann as well as her students continue to add new levels to the meaning of fitness.
SATSUMA ENERGETICS Ancient arts refined and enhanced by modern technology By Mandie Kiddy Acadiana-based business Satsuma Energetics takes a unique approach to wellness. Centered on the theory that your body is designed to heal itself using energetics, Dr. David Miller and Giselle Whittington combine forces to rebalance their clients and teach them how to access self-induced healing beyond their sessions. The idea at Satsuma Energetics is that the human body has its own unique energetic fingerprint. Composed of tissues, molecules and sub-atomic particles in vibration, it can be influenced by various frequencies. When a client comes in (or utilizes distance sessions), they aren’t treated for one specific V OL U M E 2 IS S U E 3
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ailment; they are treated as a whole being. The patterns behind an illness may have multiple causes that contribute to a particular health imbalance. By treating the body as a machine with many moving parts, the energetic glitches can be fixed. This causes the body’s chemistry and physiology to realign creating overall health and balance. Miller and Whittington use various techniques and tools to achieve this goal. Muscle response testing, magnets, pressure point stimulation devices and biokinetics, as well as a Trinfinity8 frequency quartz crystal machine, assist in attaining selfbalance and restoring vitality
Giselle Whittington Giselle has a unique knowledge for healthy and balanced living. Matrix Energetic, Trinfinity8 technology and various allergy elimination techniques have catapulted her skillset to a level that she is excited to share with their clients.
Dr. David Miller A large part of Dr. Miller’s signature evaluation and neuroenergetic transformational sessions is founded upon the broad and powerful synergy of Applied Kinesiology, Bio-Energetic Synchronization Technique, BioKinetics and Chinese energetics.
For more information, visit satsumaenergetics.com or call 337-246-2008. 67
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MR. & MRS. By Lisa Hanchey A CINCO DE MAYO WEDDING MAY 5, 2016
MRS. GENEE’ NICOLE HEBERT Administrative Professional at Miles Associates From: Lafayette Parents: Horace “Hodgie” Hebert and Betsy Betar Hebert of New Iberia
MR. JOSHUA “DANE” MENGARELLI
Bridal Photos by Kent Fleming
Manufacturing Engineer at Ingersoll Rand From: Port Barre Parents: Genevieve Causey and the late Bob Causey of Port Barre, and Dr. Steve and Kim Mengarelli of Baton Rouge Wedding photos: Adventurer Photographers
Matron of Honor: Bria Mengarelli Majors Best Man: Steven Bourgoyne Ring Bearer: Miller Ray Majors First dance song: God Gave Me You – Blake Shelton
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A MUSICAL PROPOSAL
A BEAUTIFUL BRIDE
THE RECEPTION
Genee’ was invited to attend a concert for her niece at Our Lady of Wisdom on UL Campus during Christmas week. She arrived only to find Dane standing in the middle of the church (he was living in Houston). He got down on one knee, and after saying yes, violins started playing in the background as the choir was practicing.
Friends and family attended a week of festivities to celebrate the couple in Puerto Morelos, Mexico. The ceremony was held ocean-side adjacent to a Mayan-style Gazebo, and the ambiance set by a violin soloist. Escorted by her father, the bride wore a chapel length, strapless gown from Casblanca’s Rose Collection. It had a modified sweetheart neckline finished with a scalloped eyelash trim and adorned with beads, sequins and pearls throughout. On her wrist, Genee’ wore her grandmother, Sadie Betar’s, pearl bracelet in her honor. The bride also wore a flower comb hair piece borrowed from her sister-in-law, Bria Majors.
Guests attended a cocktail hour and were entertained by a Mariachi trio. They continued onto the reception held in the ballroom. The newlyweds were surprised with a New Orleans-style Second Line, complete with custom made umbrellas and monogramed handkerchiefs for all guests. Glow sticks, a photo booth and props were added touches throughout the night, which ended with a dazzling send-off complete with sparklers. 3 3 7M A GA ZIN E.C OM
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Hot summer dates: the people have spoken
We posed a very simple question across our social medias: Where are the best places to go on a summer date to remember? The responses ranged from simple and sweet to sassy and salty. Here’s a few honorable mentions. Join in on the conversation via Facebook (337MagazineAcadiana), Twitter (@337Live) and Instagram (337magazine).
Kirstin King Hebert A kayak ride at Lake Martin followed by a picnic at sunset with a bottle of wine.
Lola Bertrand Dinner at The Regatta on the lake in Lake Authur. Have a drink and sit back and watch the sun set from the deck. Then stroll through the park. Maybe put your toes in the sand.
camodad1022 For a sweet tooth – Hershey’s Ice Cream. For a great meal – Chuy’s Tex-Mex… cheap too, and walk in park feeding ducks!!!”
Ray Clause Café Josephine, Little Big Cup, Silver Slipper.
Chasmin Cummings I think Paul Ayo is on point. [E’s Kitchen date night cooking class] is definitely romantic!”
By Sevie Zeller
Susan Fontenot Rip Van Winkle Gardens/Café Jefferson…stroll along the lake and the beautiful gardens, tour the house (it’s rumored to be haunted), learn about the actor, Joseph Jefferson…
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Insta
cryingryans We like to have a date night at the bar @socialsouthern
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Built in the 1930s, a former elementary school gym has become one of Broussard’s premier event venues. Owners and father/son duo Dwayne and Jesse Regan acquired the property with no specific plans in mind. Seeing the potential in the space they began hosting private parties for their family and friends. After receiving positive feedback and encouragement, the Regans decided to turn their personal pastime into a public profession. In June 2009, after completing a six-month renovation, the venue was ready to host its first contracted event. Wanting a name that was easily recognizable Jesse suggested The Madison (inspired by the very street it’s located on). Dwayne and Jesse say the business model has evolved over time but was always designed to be multipurpose. AV equipment supports business functions while the layout of one large open room can accommodate weddings and receptions with ease. The first venue of its kind in the Broussard area, The Madison remains unique in design. At 7,000 sq. ft., accommodating 549 people and currently booking more than 60 events per year, the space has become highly sought after for businesses and charitable organizations alike wanting to work with personable professionals. The startup years allowed Dwayne and Jesse to hone in on what it is that they do best: personally dedicating themselves to ensuring each and every event is custom tailored to the client’s needs. One example of The Madison lessening 70
Events held at The Madison are sure to spark an everlasting impression.
The Madison BANQUET & RECEPTION CENTRE 406 E. Madison Street Broussard, LA 70518 337-988-7474 info@themadisoncentre.com
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the burden for their clients is their policy of only booking one event per day. In addition to being able to meet people and share in the happiest times of their lives the Regans feel blessed to be able to work together daily as a family. Jesse cherishes the time spent working with his father,
Number of years serving Acadiana Dwayne, and as a father himself to three boys looks forward to the day he can work alongside his own children. The Madison is part event venue and part community headquarters. Dwayne and Jesse Regan are proud of their business; it’s a venue that hosts chamber of commerce
meetings, weddings and receptions all while supporting charitable functions and local businesses. Giving all to the business and giving back to the community in which it resides has given The Madison a reputation worthy of celebration. 3 3 7M A GA ZIN E.C OM
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MODERN MARRIAGES
When modern marriages collide with modern technology, new issues can arise. In the last 5 years, Facebook and other social media websites/apps have become an everyday part of most relationships. While social media can be a fun way to connect with friends and loved ones, it can also cause serious damage for couples. “Increasingly, I see social media becoming part of divorce and custody proceedings.” said Lafayette family law attorney Dyan Schnaars. She is not alone; one survey of divorce attorneys nationwide found that Facebook is now the #1 source for divorce evidence. Is social media or internet use affecting your marriage? Take our self assessment to see how you compare. Has your partner’s Facebook or social media activity ever made you consider divorce? 1 in 7 people surveyed said YES. How often do you and your spouse have arguments over social media or internet use? 25% said WEEKLY. Have you ever hidden social media posts or pictures from your spouse? 10% said YES. Do you know your spouse’s Facebook password? 58% responded YES. Do you have a “shared” social media account with a spouse? 10% said YES. Did You Know? 1/3 of all affairs start online 30% of Tinder users are married
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If you are considering divorce, be confidently prepared with legal advice from a highly skilled local family law attorney. Dyan Schnaars, of Galloway Jefcoat, handles divorce and custody matters with a unique mix of tenacity and compassion. To schedule a consultation, call 337-984-8020 or visit GallowayJefcoat.com for more information.
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PEPPERONI PIZZA PRETZELS By Jennifer Potier With summer waning, I thought these pizza pretzels would be a great idea. My boys and I made them, and it was so much fun! Plus, they were so good!
PEPPERONI PIZZA PRETZELS 1 tablespoon extra-virgin olive oil 1 tablespoon cornmeal 1 tablespoon all-purpose flour 1 can (13.8 ounce) Pillsbury refrigerated classic pizza crust 36 slices of pepperoni 8 pieces (1 ounce each) mozzarella string cheese 4 teaspoons grated Parmesan cheese 1 cup tomato pasta sauce, heated
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Heat oven to 425°F. Brush large baking sheet with ½ tablespoon of the olive oil. Sprinkle baking sheet with cornmeal. Sprinkle flour over work surface. On floured surface, unroll pizza crust dough; starting at center, press dough into 16x10-inch rectangle. With pizza cutter or knife, cut dough Trenton and Isaac Potier with lengthwise into 4 (2 ½-inchtheir pizza pretzels. wide) strips. Evenly place 9 pepperoni slices on each dough strip, leaving ½ inch on each end uncovered. Cut each string cheese in half lengthwise. Place 4 cheese halves on pepperoni on each dough strip, overlapping ends to fit. Bring up sides of each dough strip over pepperoni and cheese, and tightly pinch together, stretching dough as necessary to fully enclose cheese and pepperoni; pinch ends to seal. Lightly roll and shape into 16-inch logs. To make pretzel shape, form each log into U-shape, then cross the ends and fold dough over so ends rest on bottom of U-shape. Place pretzels on baking sheet. Brush pretzels with remaining ½ tablespoon oil; sprinkle with Parmesan cheese. Bake 13 to 17 minutes or until pretzels are golden brown. Serve warm with pasta sauce for dipping.
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TEEN SCENE
SPOTLIGHT
Abby Vidrine catches the eye of national talent scouts.
PIPER NAUDIN Young website developer on what’s cool in the 337 By Lisa Blackburn
Reach For The Stars
Local dancer competes on national level By Barbara Dauterive At the young age of three, Abby Vidrine, now 14, started dance. “I love the way dance allows me to express myself,” Vidrine told 337. Don’t let this dancer’s petite appearance fool you. She has big plans and a demanding schedule filled with school and dance. When it comes to her performances, Vidrine focuses on perfecting her technique and having fun. She pays special attention to diet, supplements, hydration and rest. Her maturity and determination aids pushing boundaries and striving for perfection. She completes eighth grade at L.J. Alleman to begin high school at Lafayette Christian Academy in the fall. Vidrine recently returned from the Velocity Dance Convention at Planet Hollywood Las Vegas. This national competition is for the most highly skilled dancers competing for Maximum Velocity Artists scholarships. National talent scouts attended the convention for recruitment, and performers competed chance to be in Hailee Steinfeld’s (actress/singer best known for her roles in “True Grit” and “Pitch Perfect 2” and nominated for multiple major awards) new music video. Abby was honored to compete alongside some of the best dancers in the nation. She remains humble and dedicated to her studies while looking forward to her next opportunity to dance. V OL U M E 2 IS S U E 3
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Age: 14 School: Episcopal School of Acadiana Parents: Jan Risher and Julio Naudin Extracurricular Activities: Piano and cross-country Favorite place to eat locally: Noodle House or Fuji Sushi What music are you listening to right now? Hold Me Down by Halsey (I also listen to my fair share of One Direction.) If you could go any place in the world, where would it be? I would go to China, because I haven’t been there since I was adopted. What emoticon best represents you? The crying, laughing emoji. What is the last picture you took on your phone? Me riding piggyback on a friend looking in the mirror at school What have you done in life that you are most proud of? Making a website about Marie Curie that won the state National History Day contest. If you could give one piece of advice to adults, what would it be? Just because you have been a teenager doesn’t mean you understand what we are going through. How can we make school lunches better? Fresher ingredients. Smallbatch cooking. Larger portions. They need to stop with all the frozen processed stuff. Real food is good! If you were going to volunteer this weekend, what activity would you choose? I volunteer to play the piano at church — which I’m doing this weekend! 73
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FUN ZONE
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HOT WITH THE TOTS Play and Learn with Me is big fun for little ones By Lisa Blackburn Rain or heat, there are no weather worries for local tots thanks to Acadiana’s indoor playground and educational center Play and Learn with Me, located on Pinhook Road in Lafayette. There are lots of ways for kids to have fun here. Families love membership or pay-forthe-day Open Play, mommy and me classes, day camps, lunch bunch (a one- or two-dayper-week Mother’s Day Out-type program), parents’ date nights and other special events … even birthday party hosting. According to local mother/daughter owners Connie and Stacey Perry, one of Play and Learn’s newest offerings is Welcome Wednesdays. It is hosted by the center’s beloved character Joy and features an added activity such as story time, a craft or face Joy hosts Welcome painting, all included in Open Play pricing. Wednesday The last Wednesday of each month will feature a very special guest character and activity at a little added cost. Hot cocoa with Anna, Ice Cream with Elsa or Science with Spidey, anyone? For more information on Play and Learn with Me, including a schedule of Open Play times and special events, visit www. playandlearnwithme.com. OV E R H E A R D I N T H E R E A L M O M S G R O U P
90% of parenting is pretending to look for something you threw away on purpose. 74
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HOW DOES YOUR FAMILY 337?
PLACES & SPACES
There are so many great people, places and things to do in our area. How is your family enjoying the best of 337?
KIDS ♥ ART Great places to paint and create By Lisa Blackburn The Little Paintbrush allows kids to be creative
We all want to be those “fun” families that foster a love of art in our children, but let’s face it — art projects can become a chore. First, we’ve got to come up with creative ideas. Then, we’ve got to go out and buy the supplies. And, after those little masterpieces are made, we’re left with a mess. So, what’s a parent to do when our petit Matisses need of an outlet? Mais, turn to one of these local artisseries, which make creating masterpieces a breeze! PAINTING WITH A TWIST You may have taken a turn yourself at this paint project place, which offers artsy-fartsy fun for date night, girls’ night and other BYOB grown-up good times. But did you know this venue also offers kids’ activities? Oui! For the young ‘uns, Painting with a Twist hosts: • Kids Kamp Events • Children’s Birthday Parties • Black Light Parties • Mommy and Me Classes • Sunday Fundays for the Family • Summer Enrichment Programs … and more! Regularly scheduled events are hosted at the studio on Energy Parkway in Lafayette. Or, you may order them “to go” in your home, wherever you hold your extracurricular club meetings, or anywhere your special events may take place. According to owner Tammy Milam, in addition to offering art projects her staff can also incorporate other fun activities such as karaoke and dancing! See www.paintingwithatwist.com/ lafayette or call 337-234-9783 for details. V OL U M E 2 IS S U E 3
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Painting With A Twist isn’t just for adults
ART RESOURCES ABOUND IN ACADIANA! HERE SOME OTHERS TO CONSIDER … LAFAYETTE
• Clayfish Bisque: A Pottery Painting Place www.clayfishbisque.com • Lafayette Art Association www.lafayetteart.org • The Art Room 337-258-9161 • Nicole Dahlquist, artist - nic@artistnic.net NEW IBERIA
• Jeanne Wattigny, Fine artist jeannelouisew@yahoo.com • Paul Schexnayder Gallery www.schex.com OPELOUSAS
Parks & Recreation Arts Classes www.cityofopelousas.com
THE LITTLE PAINTBRUSH For more than a decade, Sasha Nick and her talented local artiste amies have been coordinating creative hands-on art experiences for children from tots to teens, and adults too! Her business — The Little Paintbrush, located on Rena Drive in Lafayette — regularly hosts themed guided art sessions for children as young as two on up. Children can be registered for a one-time class or for a session of classes spread out over a period of weeks. Themes include: • Honey, I Shrunk the Kids • Monet’s Japanese Bridge • Royal Selfie • Louisiana Pelican … just to name a few! The Little Paintbrush also offers private sessions, “Mommy and Me” classes; group packages for birthday parties or other special events. Visit thelittlepaintbrush. com or call 337-288-7266 for more information.
Submit your picture along with the names of people and activity being featured to contest@337magazine.com. The winner will receive a cookie cake from Hershey’s Ice Cream/Great American 1 Cookie Company.
St. Pius students having a blast at a Lindsey Remel’s glow paint birthday 3 party at Painting With A Twist. The mother-daughter event was hosted by Theresa Remel for her daughter’s 11th birthday. Photo submitted by Andre Knapp.
WIN A FREE
COOKIE CAKE
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CAN YOU GUESS WHAT THESE ARE? Up close and captivating By Sevie Zeller
Some of the most ordinary objects are absolutely captivating when viewed up close through the use of a scanning electron microscope. Can you guess what these images are?
1.
Photos courtesy of Getty Images
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7. 1. Banana 2. Human eyelash 3. Velcro 4. Cake sprinkles 5. Salt and pepper 6. The foot of a common house fly 7. Used dental floss
337’S PROJECT FRONT YARD CHALLENGE Congratulations to Crystal Cart and Cady Mazur of Team Chateau Mirage for winning 337’s Project Front Yard challenge. These foxy ladies donated their time and energy to clean up seven trash bags worth of litter along Target Loop!
WINNER For keeping our community clean and beautiful, Crystal and Cady won a free personalized gift from Absolutely Irresistible. 76
Crystal Cart and Cady Mazur
Visit Project Front Yard’s Facebook page to find out how you can do your part in keeping our community healthy and beautiful. 3 3 7M A GA ZIN E.C OM
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BEST in SHOW
PETS
Does your four-legged friend have a funny tale to tell? Share it with 337 at contest@337magazine.com. Include your pet’s name, breed and funny trait along with your name and contact information for a chance to win one night of boarding and a spa from Lafayette Veterinary Care Center
Prospective Practices Choosing the right veterinarian By Allison Habetz, CVPM, Lafayette Veterinary Care Center When it comes to veterinary care, your pet deserves the same considerations you’d make for any other family member. While researching veterinarians may seem daunting, taking the time to find the right practice will ensure the safety, health and happiness of your beloved pet for years to come. Consider the following before you commit to a new veterinary practice:
and want? Consider whether you’re looking for a ‘one stop shop’ where all medical and emergency care, boarding and grooming are provided, or only needing veterinary care.
AAHA ACCREDITATION: The American
PROXIMITY AND HOURS: How much time
Animal Hospital Association (AAHA), the accrediting body for companion animal hospitals, regularly evaluates veterinary practices on over 1000 standards of veterinary excellence, which means they are recognized among the finest in the industry. Visit AAHAnet.org to find an accredited practice near you.
do you have for a veterinary visit? Take travel time into account as well as the visit itself. Do you need to get there quickly and then hurry back home or to the office after your visit? Is it easy for you to get there? Does the practice offer evening and weekend hours? Knowing how much time you have to commit to a visit will help you in choosing which practice is best for you.
ONE VERSUS MANY: Do you prefer to speak with only one person about your pet’s health, or do you prefer a practice that offers several medical experts?
COMMUNICATION: Understanding what
style of communication you prefer and asking what you can expect will help you decide if a veterinarian (or practice) is a good fit for you. SERVICES OFFERED: Services play a large
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Remember that even the best research cannot replace an in-person visit. Stop by prospective practices to ask for a tour and meet the team before you decide. Acadiana is fortunate to have many excellent veterinarians. You and your pet have options; if you aren’t getting the service you expect, it’s OK to try something new.
Kennedy Aucoin
Human companion: Cathy Aucoin Pet’s breed: Mini Pomeranian (Teddy Bear Face) Origins: California Kennedy’s favorite treat: Hamburger patty from Sonic with crushed ice water Little known fact: Kennedy recently turned 10 years old and has been the mascot for Monroe’s Boutique since he was 6 months old. Half of the customer base is for dresses, and the other half come solely to visit Kennedy! Best Trait: Turning on the charm as soon as someone looks at him!
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Ragin Cajuns
PROUD SUPPORTER
Soccer and volleyball By Jordan Arceneaux
Ragin’ Cajuns volleyball looks to rebound after 2015 setback Following a disappointing 6-23 campaign in the 2015 season, the University of Louisiana at Lafayette volleyball team has its sights set on improvement in the 2016 season. Head coach Heather Mazeitis-Fontenot said although the team was young in 2015 and won’t have Sara Mossakowski coming into the new season, the 2016 squad has another year of experience under its belt. “Last year we were very young,” she said. “Now we have a more experienced team and leadership.” The Cajuns added three players in the offseason to add depth to the team and are expected to make in impact: Faith Bolin, Dree’Ana Abram and Katherine Young. Bolin is an outside hitter from Wylie (Texas) High School. Last fall, she ranked Top 125 on Maxpreps.com’s list of Texas High School senior kills leaders.
Abram is a middle blocker from Creekview High School in Carolton, Texas. Abram is expected to add depth to middle for the Cajuns this season. Young was a high school teammate of current Ragin’ Cajuns Sydney Davis and Hanna Rovira at St. Joseph’s Academy in Baton Rouge. Mazeitis-Fontenot said her team is expected to have good firepower on the outside in the 2016 season, spearheaded by sophomore Hanna Rovira and junior Stacey Reilly. Redshirt junior setter Jessica Bartczyszyn and senior middle blocker Chanelle Gardner
are other key players for the Cajuns, according to the coach. “She (Gardner) is our rock star in the middle,” Mazeitis-Fontenot said. “She anchors our offense.” Mazeitis-Fontenot said the injury-plagued 2015 season helped the team focus on what’s important. “We had our best season in about 25 years in 2014,” she said. “Had we not had the season we had last year (2015), we wouldn’t be on the incredible incline that we’ve been on since the spring, which has everyone focused and aiming for the conference title.”
Senior-laden soccer squad ready for 2016 campaign
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Experience and leadership are expected to be the keys for the 2016 version of the University of Louisiana at Lafayette soccer team. With 12 seniors leading the senior-laden squad, along with the top five scorers from the 2015 season returning, the Cajuns seem poised to eclipse the 8-10-2 record from last season. “The experience is a lot better,” said head coach Scot Wieland. “All of the girls are really invested. They are a great close group. “Having returners who can put the ball in the net it’s huge.” Wieland likened his top scorers returning to a baseball team that
Photo by Brad Kemp
has all of its top hitters back. Some of the key players expected to be catalysts for the team’s success are Goalkeeper Cosette Morche, Midfielder Kimberly Grasso and forwards Annika Schmidt and Yazmin Montoya. In addition, nine players were a part of the 2016 signing class. “Our signees have experience at high levels of play, which is critical,” Wieland said. Wieland also stated that the signings have added to the team’s depth, which is important for any team in any sport. “It’s a long season,” Wieland said. “To have equal talent not only keeps our play at a high level, but it
keeps the players healthier.” Wieland said the team concluded spring practices heading in the right direction with the focus on the fall when the season starts. The addition of assistant coach Lisa Mann, along with the focus of the seniors have put the team in a good position heading into the season, Wieland said. “I couldn’t have been happier with the returning senior leadership and the overall team chemistry,” Wieland said. “We’re excited about the fall.” The team has been hitting strength and conditioning hard to gear up for the preseason, which kicks off the first week of August. 3 3 7M A GA ZIN E.C OM
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HORSE RACING Photo by Hodges Photography
PHOTO FINISH
The Sport of Kings reigns in Louisiana By Jacques Dupuis In Sportsman’s Paradise, we love good food, good drinks and good times. We have a rich history in horse racing that traces back to French Canadian settlers’ running on homemade bush tracks. The 337 is home to two of the four race tracks currently racing in Louisiana. Evangeline Downs Racetrack, now in Opelousas, opened 1966 (in Carencro). Delta Downs Racetrack in Vinton opened in 1973. The Fairgrounds Race Course in New Orleans is the nation’s third longest continuously running race track (running since 1872). Harrah’s Louisiana Downs in Bossier City has been operational since 1974.
The 2015 Star Guitar Stakes
FAVORITES AND LONGSHOTS
“AND THEY’RE OFF!”
Thoroughbreds are majestic in appearance. Each has their own strut, personality and flair. Some are aggressive and feisty, and others pay attention to every sound, flash or movement. Some will seem to smile for the camera, their head held high and ears perked, while others are quiet and reserved as they are prepped for the race. Each race has “favorites” and “longshots.” How do you know who will win? Walk around, ask those in attendance and you will get as many answers as to each horses identifying number. Everyday handicappers read the past performances to make an “educated guess.” Others use non-analytical methods: favorite numbers, a horse’s appearance or their unique name.
One by one the horses enter the starting gate and wait for the bell to ring. All at once the steel gates snap open, the horses bolt out, and the track announcer begins the call of the race. The rolling thunder of hooves pounding the dirt gets louder as they cross in front of the grandstand the first time. People along the rail jump and cheer for their horse to go to the front. Circling the track, horses vie for the lead. Coming down the stretch, two horses separate from the pack. The onlookers root loudly for their horse to win as they cross the line. It’s a photo finish! Who wins? Bring your friends to the track and see for yourself.
HORSE RACING QUICK NOTES*
• In 2015 Louisiana was home for 337 days of live Thoroughbred Racing, exceeding $74 million in purse money. • Race days have a card of nine or more races of varying distances, based on levels of completion, conditions and purse money. • Louisiana hosts two Kentucky Derby prep races, the $1 million Delta Downs Jackpot in November and the $1 million Louisiana Derby in March. • The 2016 Kentucky Derby showcased seven horses that raced previously on Louisiana tracks. • The horse racing industry in Louisiana has an annual economic impact of $2.5 billion; That is $2,500,000,000 for Louisiana.
*LSU Ag Center Statistics
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Justin
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LSU Tigers LADY TIGER BEACH VOLLEYBALL ON A ROLL - AN HONOR ROLL By Curt Guillory
Lindelow
South of the Border Talent Thirteen time Mexican junior national champion Juan CelayaHernandez signed with the LSU Tigers Dive Team. Juan The explosive diver is a member of the Mexican National Team, as well as a two time Pan American junior national champion in one meter springboard and three meter platform diving. Coach Doug Shaffer unscored the importance of signing the young Hernandez, “He will make an immediate impact on our program, and he is quite possibly the highest level male diving recruit in LSU history. “He has the potential to compete for championships in his first year at the conference and national levels in both springboard and platform.” according to Brandon Berrio of lsusports.net. That’s all well and good, but let’s just keep the splashes to a minimum shall we?
Celaya Hernandez
Photo By Bryan Wayne
TIGERS RACE TO TOP TEN NATIONAL RANKINGS
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Both LSU Track and Field teams are enjoying high national rankings with the men’s team sitting at No. 3 and the lady tigers occupying the No. 6 position according to the Cross Country Coaches Association power rankings. Nethaneel Mitchell-Blake charted nation leading performances in both the 4x100 meter and 4x400 meter relays, while Morgan Schuetz chalked up a personal best 2:02:29 in the women’s 800 meters, cutting close to a full second off her precious time. The men’s 4x400 meter relay team consists of LaMar Bruton, junior Michael Cherry, senior Cyril Grayson and senior Fitzroy Dunkley. The team recently broke UCLA’s standing 29-year record at Bernie Moore Track Stadium with a time of 3:00:38, beating Mississippi State by a massive five seconds. Mikiah Briscoe (junior) helped the lady tiger’s cause by tying the No. 3 placement in the NCAA’s all conditions ranking for the 100-meter dash with a wind aided time of 11.17 (+3.5). Catch up on some Tiger Track and Field....if you can.
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Photo By Bridgette Hogan
Katie
Photo By Chris Parent
The LSU Lady Tiger’s Beach Volleyball Team was recently had some players selected for the Coastal Collegiate Sports Association (CCSA) honor roll. Not one player, not four players, not 10 players, but 14 Tigers were selected for the honor. Qualifications for selection are that students must have earned a minimum 3.0 GPA on a 4.0 scale at the conclusion of the past fall semester, with no failed classes. According to lsusports.net, associate head coach Russell Brock was quoted as saying, “Academics are something we take really seriously, and we talk about it and focus on that. It’s definitely a priority, and it’s something that we feel represents our program.” The list of accomplished athletes included: Helen Boyle, Ashley Allmer, Victoria Boraski, Jeni Clark, Megan Davenport, Emma Hiller Lilly Kessler, Cati Leak, Maddie Ligon, Katie Lindelow, Callan Molle, Carly Morris, Taylor Wilson and Cheyenne Wood. Looks like these ladies are killing the grades as well as the ball.
Jordan
Daigle TIGER TENNIS JUNIORS NAMED TO ALL-SEC SECOND TEAM Justin Butsch and Jordan Daigle were given the honor of All-SEC Second Team recently. Daigle, solely a No. 1 court player, was ranked as high as No. 22, while Butsch is the No. 76 ranked player and has logged time on courts one, two and three this season. The pair were responsible for the Tiger’s only two wins against Vanderbilt in the SEC tournament, and both have enjoyed previous All-SEC accolades including SEC AllFreshman Team (Butsch), and All-SEC First Team (Daigle). Both players will return to Baton Rouge for their senior years. Now that’s one heck of deuce! 81
CAMP CULTURE
SPORTSMAN’S PARADISE
One of the great things about time spent at camp is getting to relax and laissez les bon temps rouler. From fun in the sun to the stories by the bonfire, there’s nothing quite like camp life in Sportsman’s Paradise. Show us your favorite part of camp culture (email contest@337magazine.com) for a chance to win a specialty meat package from Don’s Specialty Meats. C’est bon!
LOCATION SPOTLIGHT
FALSE RIVER A 22-mile-long stretch of pure adventure Adamson family sunset boating
By Jillian Bradley Located 30 miles northwest of Baton Rouge on Highway 90 and Highway 1, False River is a 22-mile-long stretch of pure adventure. Locals from all over the state of Louisiana, as well as from many different states, travel long hours to their camps looking for some summer fun. Camping, boating, canoeing, fishing, tubing, skiing…it all can be done at False River! Whether you would like a vacation full of relaxation and peacefulness or a weekend you’ll never forget, it can be found along the banks of False River.
Ryan Saucier catches impressive grouper
Lance Adamson
WHY IS IT CALLED FALSE RIVER? Located in southeastern Pointe Coupee Parish, False River is really an oxbow lake. Once the main channel of the mighty Mississippi River, it was cut off in about 1722 when seasonal flooding cut a shorter channel to the east.
WIN THIS Stuffed Pork Chops Boneless Chicken Breast Stuffed with Crabmeat and Cornbread Dressing Boneless Chicken Thighs Wrapped In Bacon 3-ounce Don’s All Purpose Seasoning Don’s Hot Sauce 5 Pounds of Boudin Pork Stuffed Jalapeños Wrapped In Bacon Boneless Marinated and Seasoned Rabbit Backstrap Homemade Hamburger Patties 82
FAMOUS VISITORS It’s been said that cast and crew members from the hit TV series “Grey’s Anatomy,” including Patrick “Dr. McDreamy” Dempsey, had their share of fun along “Millionaires’ Row” in False River. Mekhi Phifer from another hit TV series you may have heard of, “ER, and other actors, producers and personalities have visited too. Shouldn’t you?
Free dive success
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Fontenot family camping
Bourgeois family fishing
Atchafalya Basin
False River boat dock
BIENVENUE AU PARADIS DES SPORTMAN! Now entering Sportman’s Paradise! Looking to get the family and friends outdoors in the 337 this summer? According to the Louisiana Department of Wildlife and Fisheries, there are many open seasons to be enjoyed this summer including fresh water fishing such as brim, bass, and sacalait and salt water fishing such as crabs, speckled trout and red snapper. Along with fishing, many locals also spend their time fishing, camping, skiing and tubing at a various number of state parks around Louisiana including: • Grand Isle State Park • Tickfaw State Park • Cypremort Point State Park • Lake Fausse Point State Park For more information about seasonal hunting, fishing and trapping regulations, visit http://wlf. louisiana.gov/seasons or call 225-765-2800.
Ryan Saucier
False River fire
BON VOYAGE! Louisiana is the perfect getaway where its wildlife and nature becomes your own personal trip of a lifetime. Many visitors go fishing and boating, but it does not stop there. The opportunities are endless: touring the beautiful Bayou Teche near Breaux Bridge with Cajun Country Swamp, renting a houseboat in Cypress Cove on the Henderson Lake, or taking a trip off shore with Apex Fishing Charters or Voodoo Fishing Charters for a more adrenaline pumping experience. Whether you’re on a boat in the Gulf of Mexico, on a dock next to False River, or taking a spontaneous crabbing trip in Pecan Island, there is always a good time to be had!
Scott Bourque
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Your quick getaway is a short drive away
By Cheré Coen
Coushatta Casino Resort Reason’s Coushatta Casino Resort rocks: A) The Pavilion has the hottest performances around. B) Dream Pool and Lazy River. C) Swim up, full-service bar. D) Karaoke Live! Themed karaoke contest in Mikko Live! (Aug. 17). For more information, visit www.coushattacasinoresort.com.
Navarre Beach Navarre Beach east of Pensacola provides the best of two worlds. It’s a naturalist’s paradise on Santa Rosa Island surrounded by protected natural coastline. But there’s also plenty of attractions, such as the Panhandle Butterfly House and Holley Hill Pottery located 4 miles north in the community of Holley, which offers individual and group tours of the family-owned business that creates each piece by hand reflecting the beauty of the coast. For more information, visit www.floridasplayground.com.
New Orleans
Several new hotels have opened in New Orleans this spring, with more on the way. The Marriott’s European hotel line, Moxy, made its debut in New Orleans’s city’s Central Business District, one of the first for the U.S. The Hyatt House New Orleans Downtown, connected to the Hyatt Regency, features apartment-style rooms focused on extended stay. The Ace Hotel New Orleans located in a historic 1928 Art Deco building opened in March with its 234 rooms and the hotel’s signature restaurant, Josephine Estelle, helmed by Memphis James Beard Award finalists Andy Ticer and Michael Hudman. The historic Pontchartrain Hotel recently reopened on St. Charles Avenue June with the Besh Restaurant Group running its dining options. 84
L Auberge Baton Rouge L’Auberge Casino Hotel in Baton Rouge heats up the summer with a full lineup of concerts and performances in its Event Center. Look for Clint Black to grace the stage on Aug 5 followed by Lovesexy on Aug. 19. For more information on upcoming concerts visit www.mylauberge.com. 3 3 7M A GA ZIN E.C OM
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Seaside When you think of Seaside, Bud & Alley’s Waterfront Restaurant comes to mind. It’s a favorite beach spot among visitors who want to enjoy good, sea-totable food or watch the sunset with a fun specialty drink on the Rooftop Deck. This year, the restaurant and bar, listed as one of the top 20 restaurants in Florida by Florida Trend Magazine’s critic Robert Tolf, celebrates its 30th year in business. Today, there’s also the Taco Bar and the Pizza Bar to choose from. Ever wonder how the landmark got its name? The Panhandle eatery’s named for owner Dave Rauschkolb’s dachshund Bud and cofounder Scott Witcoski’s cat named Alley.
North of I 10
If you want to escape the beach crowds but still relax in refreshingly cool waters, just above I-10 lies an oasis named for Juan Ponce de León, who led the first Spanish expedition to Florida in 1513 searching for the legendary Fountain of Youth. Ponce de Leon Springs may not restore your youth, but the 68-degree waters will certainly give you a lift. It’s a great swimming hole with crystal clear waters pouring from the ground at 14 million gallons a day. The park allows for picnicking, dogs, kayaking and canoeing in nearby Sandy Creek, fishing and hiking. For more information, visit www.floridasprings.org/visit/ map/ponce-de-leon. V OL U M E 2 IS S U E 3
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Gulf Shores Orange Beach Summer comes with endless things to do at the Grand Hotel Marriott Resort, Golf Club & Spa in Point Clear, Alabama, a stone’s throw from delightful Fairhope and a short ride to beautiful Gulf Shores. Your next weekend could include relaxing by the pool, indulging in the awardwinning spa and then fireworks. The Experience, a state-of-the-art golf practice facility, recently opened with rave reviews. There’s also culinary weekends the third weekend of every month, seven restaurants and lounges, that delicious spa and a cannon firing every afternoon at 4 p.m. For more information, visit www.grandhotelmarriott.com. 85
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SPONSORED BY:
e s i R e h On T
By Sevie Zeller 210 Bridge, Cast Net Fishing, Lake Charles Skyline: monsoursphotography.net Blue Crabs, Cal-Cam Fair: lindseyjanies.com V OL U M E 2 IS S U E 3
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CUISIN 1910
TIA JUANITA’S FISH CAMP Showcasing local artwork and tunes, the atmosphere at the Ryan Street location is as fun and eclectic as the south-of-the-border menu. Grab a 3G margarita and bangin’ boudin quesadillas and laissez les bon temps rouler! TIAJ UAN ITASFISHCAM P.COM
Experience downtown Lake Charles in high fashion with fine fare and an international wine bar aimed to please. Top it off with hot tracks and a little something sweet, and you’ll have a night to remember!
1910R ESTAU RANT.COM
1920’s
The Jones Act was adopted by Congress, which protects sailors and seamen who are injured on the job. 3403 Patrick St. Lake Charles, LA 88
HURT on the water? Call 888-HELP.
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NE BLUE DOG CAFÉ
PUJO STREET CAFÉ
Enjoy award-winning authentic Cajun cuisine in a unique atmosphere created by the Blue Dog artworks of world famous artist George Rodrigue. Sit. Stay. Eat.
Ideally situated moments away from all of the Lake Area’s downtown action, locals and visitors alike rave about the beautifully crafted dishes, pet-friendly patio and Sunday brunch.
LAKECHAR LES.B LU E DOGCAFE.COM
1930’s
Founder John Jefcoat’s grandparents put down roots in Calcasieu Parish, settling in Sulphur & Maplewood, LA.
HURT in Calcasieu? Call 888-HELP. V OL U M E 2 IS S U E 3
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PUJOSTR E ET.COM *Stock Photo
3403 Patrick St. Lake Charles, LA 89
Photo By MonsoursPhotography.com
outdo o HUNTING
BOATING
Known as Louisiana’s Outback, the Creole Nature Trail consistently ranks on the top national waterfowl and game hunting locations. Details available through Louisiana Department of Wildlife and Fisheries. There are also numerous opportunities to charter excursions with a knowledgeable hunting guide.
Nothing can get your blood pumping quite like being out on the water. Whether you are zooming across the water in an air boat avoiding alligators or reeling in the catch of a lifetime, your crew is sure to have a good time sailing, crabbing and cruising on the area’s abundant waterways!
VISITLAKECHAR LES.ORG • WLF.LOU ISIANA.GOV
1960’s
*Stock Photo
John Jefcoat’s parents graduated from Sulphur High School. 3403 Patrick St. Lake Charles, LA 90
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LAKE CHAR LES
o rs Contraband Bayou Golf
O n The Rise
One of only 43 scenic byways in the USA, the Creole Nature Trail is a journey into one of America’s “Last Great Wildernesses.” Download the free app for tons of great info on this untamed natural wonder!
Photo by: Llakecharles.com
Gray Plantation
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Wetland Walkway
Pintail Wildlife Drive Boardwalk
GOLF
NATURE TRAILS
Golf is a year-round attraction in Lake Charles. Boasting multiple award-winning greens with unparalleled views, it’s no wonder that everyone from the recreational player to the scratch golfer is booking their tee time.
Get some fresh air and a bit of exercise by taking advantage of one of the many nature trails. Two local favorites include Wetland Walkway and Pintail Wildlife Drive Boardwalk, both of which offer opportunities to spot wildlife and stretch your legs. Wetland Walkway: MonsoursPhotography.com Pelican at Pintail: LindsayJanies.com
LLAKECHAR LES.COM • G RAYPLANTATIONGOLF.COM
1979
*Stock Photo
Big truck crash fatalities were at an all time high, with over 6400 people killed in the United States.
HURT by an 18-wheeler? Call 888-HELP.
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3403 Patrick St. Lake Charles, LA 91
ALEXANDER ART STUDIO Located on Ryan Street in the Historic Downtown district, artist Candice Alexander has must-have gear for any Cajun-at-heart. From cell phone cases and clocks to jewelry and original works of art, this is one stop that is a feast for the eyes.
THE CHILDREN’S MUSEUM OF LAKE CHARLES With three floors of hand-on exhibits to stimulate the mind, children and their families enjoy an atmosphere which promotes creativity, imagination and learning!
CAN DICEALEXAN DE R.COM
SWLAKI DS.ORG
1980’s
*Stock Photo
)RXQGHU 5XVW\ *DOORZD\ ZRUNHG RVKRUH IRU almost 3 years as a young man, gaining YDOXDEOH LQVLJKW LQWR RLOȴHOG LQMXULHV 3403 Patrick St. Lake Charles, LA 92
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LAKE CHAR LES
USS ORLECK LASER TAG
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GALLERY BY THE LAKE
Naval Museum by day and laser battleďŹ eld by night! Gamers young and old: get ready for a one-of-a-kind adrenaline rush when the lights go out and the lasers turn on.
Several exhibits are ongoing at this associated artist collective. A sampling of the must-sees include photography by Timothy Fontenot and artwork by Ellen Anthony, Peggy Borel and Barbara Haviland.
OR LECK.ORG / LASE R-TAG
LAKECHAR LESARTISTS.COM
1996
Rusty Galloway and John Jefcoat were inducted into the /RXLVLDQD 6WDWH %DU DQG VWDUWHG WKHLU ODZ Č´UP *DOORZD\ -HIFRDW //3 They celebrated 20 years together this year! 3403 Patrick St. Lake Charles, LA V OL U M E 2 IS S U E 3
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SPARROW MINDED
THE LITTLE PEARL
The wearable thoughts and words from this locally-owned gem are intended to make you feel a little somethin’. We were feeling the love for the 337 area codesters!
Take a moment to enjoy where you are and learn to embrace all the hardships that life hands out at this charming store. It’s a great place to search for interior décor, art and gifts.
311 B ROAD STR E ET LAKE CHAR LES, LA
2827 HODG ES ST LAKE CHAR LES, LA
2008
*Stock Photo
Texting while driving became illegal in Louisiana. 7KH È´QH LV QRZ XS WR
HURT on the road? &DOO +(/3 94
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CHARLESTOWN FARMERS MARKET
SHIP TO SHORE CO.
Located behind historic City Hall on Saturdays from 8 a.m.12 p.m. (Thursdays at 1001 Central Parkway from 3-6 p.m.), highlights of the market include seasonal produce, baked goods, organic juices and homemade arts and crafts.
For over 20 years, this unique maritime store has supplied the lake area with everything recreational and safety. From small boats and accessories to sun glasses and flags, visit this small boat store with the red door!
FACEBOOK.COM/CHARLESTOWN-FARMERS-MARKET
2015
SH I PTOSHOR ECO.COM *Stock Photo
Galloway Jefcoat opened a Lake Charles RɝFH WR PRUH FRQYHQLHQWO\ VHUYH RYHU FXUUHQW FOLHQWV ORFDWHG LQ 6RXWKZHVW /RXLVLDQD
HURT in SWLA? Call 888-HELP.
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3403 Patrick St. Lake Charles, LA 95
L A K E C HARL E S
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n ig h t GOLDEN NUGGET
CINEMARK MOVIE BISTRO
Enjoy an intimate atmosphere that brings you face-to-face with some of the biggest names in entertainment. Upcoming shows include Wynonna & The Big Noise, Ron White, Vince Gill and Kellie Pickler to name a few.
If you follow 337 then you know we love the movies! Take your screening experience to the next level with in-theatre high-quality dining, a full bar and Luxury Lounger recliners in addition to RealD 3D capability and enhanced sound systems.
GOLDE N N UGG ET.COM / LAKECHAR LES
CI N E MAR K.COM
1920
2016
The Jones Act is adopted by congress, protecting sailors and seamen who are injured on Galloway the job. Jefcoat attorneys have accumulated
Patrick St. Charles, Lake Charles, LA Photo 34033403 Patrick St. Lake LA *Stock 96
HURT on the water?
over 100 years of combined experience litigating workers’ compensation cases.
Call 888-HELP.
HURT on the job? Call 888-HELP. 3 3 7M A GA ZIN E.C OM
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Will the age old rivalry between the boys-of-pop and boys-of-rock finally be put to rest? Don’t miss this once in a lifetime event!
Beatles vs. Stones: A Musical Shootout Wednesday, August 3 Lake Charles Civic Center
L’AUBERGE EVENT CENTER
LUNA LIVE
Whether you are looking to experience a big evening of headliner excitement or an intimate night of music, you’ll feel like the hottest artists are performing just for you. Live music and guest DJs Tuesday through Sunday.
Locally owned and operated, this live music venue is a lively spot with stellar food and fun events such as Bring Your Own Vinyl Nights. Black Heart Saints, Rosalitbone and Jesse Slayter are just a few artists that will grace the stage in the month to come.
LLAKECHAR LES.COM / E NTE RTAI N M E NT
LU NABARAN DG R I LL.COM
www.GallowayJefcoat.com 337-888-HELP
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3403 Patrick St. Lake Charles, LA 97
UnWINE to WIN WINE Everything in life is about balance. When you work hard, you deserve to play hard. Show us how you slow down or show off! Email a picture of you and/ or your crew unwinding to contest@337magazine.com for your chance to win. Must be 21 years old to enter.
The Singleton family (and a sea lion) send 337 some love while on their recent vacation to the Bahamas.
WIN FREE WINE
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TRAVEL
TIPS FOR INEXPENSIVE TRIPS Get the most travel out of your dollar By Suzanne Brevelle, Avenues To Travel Planning travel these days can bring you from one side of the emotional spectrum to the other. Travel searches can make you cry one day and make you laugh hysterically the next. Searching on your own can be very stressful for some. That’s when you contact a specialist: YOUR TRAVEL AGENT. There are many misconceptions about travel agents these days, and the biggest is that if you book with a travel agent you will pay more. WRONG! A travel agent can help you get the most out of your travel budget. The experienced travel agent will be able to help you determine where you should splurge and where you should be conservative. Inexpensive travel does exist. There are a few things to keep in mind when you are searching for inexpensive travel: the busy season, the tourist area and extra expenses for tours and activities. If you consider these three ideas when you are planning, you can save yourself money and headaches. WHEN DO YOU WANT TO GO?
The first thing to consider is when do you want to go. Most destinations have a high season, low season and shoulder season. Low season and oftentimes shoulder season are the most cost effective because weather can still be good and the areas are not overcome with travelers so hotel rates will be reasonable. But, did you ever think high season could be inexpensive? Many of the tour operators take advantage of the larger number of travelers during the higher seasons so they are able to negotiate better rates simply because of larger numbers. For example, did you know there was a direct flight from New Orleans to Cancun? How about a direct flight from New Orleans to the Dominican Republic? Well, there is (from the end of May until the first week in August). You can go anywhere from three nights up to an entire week. That is high season. Children are on vacation, and everyone wants to go to the beach. Demand, demand, demand. The tour operators are gambling on that. And that is how they can provide lower fares during this time. WHERE WILL YOU STAY?
The next thing to think about is where will you stay. Do you want to stay in the middle of all the activities (better known as the “tourist area”) or do you want to 98
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stay on the outskirts of the attractions? Hotels in the heart of the area tend to ask higher nightly rates because they are providing a convenience for you not necessarily the best accommodations for you. Did you know that most hotels on the outer areas may offer more to their guests such as free shuttles to local attractions, free breakfast and even a free shuttle from and to the airport? These little things add up quickly. If not planned for, they can push your budget over the limit. Luckily, if you are aware that these complimentary things exist, you can use your budget for more important things like the attractions that brought you there in the first place. WHY ARE YOU GOING TO THIS PARTICULAR DESTINATION?
A good question to ask yourself when you are planning is why am I going to this particular destination? Am I going to relax? Am I going to experience the culture and adventure? If your answer is to relax then you should pick a destination that will provide you with the most options to plan and pay before your arrival. An all-inclusive resort is the most popular way to achieve this. Once you arrive everything is at your fingertips: your airport shuttle, meals, beverages and even some of your activities. Even all-inclusives can get pricy though so you and your travel agent should determine what is most important to you. For example, do you want a really nice room with a butler and chef? Or would you rather stay at your destination for seven nights. If you picked your destination because there were the most things to do, then we suggest that you plan and pay for those activities in advance. That way you can work them into your budget. Many locations will bundle the excursions so that you can take advantage of lower pre-paid rates. Again, this is something you and your travel agent should discuss. Just because you can does not always mean you should! Maybe one experience will encompass what there is to see and do in that area. Then you are not wasting your time and money doing the same thing over and over. Inexpensive travel does exist. It’s as easy as contacting a professional who can help you determine how to get the most out of your travel budget. 3 3 7M A GA ZIN E.C OM
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EATLAFAYETTE A L L O N S M A N G E R ! E AT L A F AY E T T E I S B I G G E R A N D B E T T E R T H A N E V E R
Rusted Rooster
Indulge
Bread And Circus provisions
Lafayette is an area known for letting the good times roll, or as they say it laissez les bons temps rouler, and people are starting to notice. The Wall Street Journal’s MarketWatch.com named Lafayette as the ‘Happiest City in America,’ and it’s no mystery why. The distinctive blend of food, music and culture has people from all over heading down south with a smile on their face. That’s in large part because Lafayette has a distinct culinary identity as the heart of Cajun and Creole Country. Rooted in culture and steeped in tradition, Lafayette has the Cajun and Creole flavors you crave, along with the freshest in Louisiana seafood, and always a little something unexpected. New generations of homegrown chefs are merging tradition with innovation, making it an incredible place to eat. From white Café Vermilionville
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tablecloth to white paper napkin, you can be sure all of it is delicious. But don’t take their word for it. Lafayette has received many awards for their cuisine including being named the ‘Tastiest Town of the South’ by Southern Living magazine, ‘Best Food Town’ by Rand McNally and a ‘Top 10 Foodie City’ by Livability.com. The perfect time to sample the variety of culinary offerings in the Happiest City in America is during EatLafayette - a summer-long celebration highlighting local eateries. From June 20 – Sept. 18 locals and visitors alike are invited to manger at more than 90 of the area’s wellknown and not so well-known locally-owned restaurants to celebrate Lafayette as one of the tastiest towns of the South. For a list of participating restaurants, specials, events and much more visit EatLafayette.com. 3 3 7M A GA ZIN E.C OM
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PAT ’ S F I S H E R M A N ’ S W H A R F
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1008 H E N DE R SON LEVE E ROAD HENDERSON, LA 70517 R E S TA U R A N T : 3 3 7 - 2 2 8 - 7 5 1 2 * H O T E L : 3 3 7 - 4 3 4 - 6 1 8 2
What do folks do on the weekends in Henderson, LA? They have a drink and hit the dance floor at the Atchafalaya Club! After you’ve enjoyed your meal at Pat’s Fisherman’s Wharf Restaurant, and before you crawl into your comfortable bed at Pat’s Edgewater Inn, take in music from a live band and dance to your heart’s content.
PAT’S FISHERMAN’S WHARF RESTAURANT Discover the authentic Cajun food that made Pat’s Fisherman’s Wharf Restaurant famous! Tuck yourself into a platter of stuffed crabs and broiled shrimp, chow down on a thick and spicy gumbo, or slice into a juicy rib-eye steak. Or you can sample favorites pulled from the local Bayou, like fried frog legs or Pat’s camp-style crawfish étouffée. V OL U M E 2 IS S U E 3
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ATCHAFALAYA CLUB The Atchafalaya Club is a home to the sounds of live Zydeco and Swamp pop music. Weekend nights, great bands are booked so you can mingle and dance the night away. Check out the current schedule of musical acts online and plan a weekend of Louisiana good times!
EDGEWATER INN With Pat’s Edgewater Inn only a short distance away, you never have to worry about finding a place for out-of-town guests to stay. The newest addition to Atchafalaya Ville is a 28 room hotel. Located right on the banks of the Bayou Amy you can truly get the full Cajun experience. Wake up and enjoy a continental breakfast while enjoying the natural beauty of the Cajun waterway. You may even see an alligator swim by or a fisherman cast his net. 101
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PA I N T ING W I T H A T W IS T 1 0 7 E N E R G Y P A R K W AY L A F AY E T T E , L A 7 0 5 0 8 337-234-9783 P A I N T I N G W I T H AT W I S T. C O M / L A F AY E T T E
To commemorate Painting with a Twist – Lafayette’s 7-year anniversary, a new painting experience called Light It Up will be introduced! It may very well be the highlight of your week! LIGHT IT UP This is a specialty class where Painting With A Twist provides LED lights to put into your painting! The painting is completed like normal, and then the art instructors will walk you through installing the lights into your canvas so when you hang it on the wall all you see is awesome! No cords. No strings. Just lights! How bright is that? This is Painting With A Twist’s newest class. You’ll love adding a whole new dimension to your artwork through lighting effects! Get pumped up to have a paint party with your friends by watching the new video on Painting With A Twist’s Facebook page. RSVP soon as seating is limited!
PAINTING WITH A PURPOSE This independently owned and operated small business is all about giving back to the community. Monthly Painting With A Purpose events are held in an effort to raise funds for local nonprofit organizations. Paint together to help support Acadiana!
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L AFAYE T TE SCIENCE MUSEUM 433 J E F F E R S O N STR E ET L A FAY E T T E , L A 7 0 5 0 1 L A FAY E T T E S C I E N C E M U S E U M . O R G
S P O N TA N E O U S
337-291-5544
Have you been to the Lafayette Science Museum lately? If the answer is no, you are really missing out! The museum and its full-dome planetarium has been a beehive of activity lately, and it’s garnering international – and intergalactic - attention.
FASCINATING FOSSILS Acadiana is now home to the ONLY pair of extremely rare prehistoric giant camels (Megatylopus), which were found in the high desert of Oregon. Never before have locals been able to view ongoing live research. The continuing excavation of the fossilized remains can be viewed through a large glass window from the first floor gallery.
AN EPIC ENDING The final installment of the three-part conversation-evoking exhibition “Fossil Giants: Dinosaurs & Mammals” is currently open for viewing. Take a stroll through time while viewing prehistoric dinosaurs and mammals that resided in our area and abroad.
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EMBRACING THE FUTURE Think the museum is all about the past? In an age steeped in technology and an area renowned for its fiber optic systems, LSM is embracing the future. Through The Sandbox children (and children at heart) can play interactive games designed by students of the local Academy of Interactive Entertainment. Visitors to LSM are also bugging out over creepy crawlies in The Crawl Space, engaging aquatic life at the Virtual Aquarium, getting an out-of-thisworld experience at the high-tech planetarium, and seeing the beauty the universe has to offer through crystalized minerals and meteorites. 103
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NUTTY SCIENTISTS OF ACADIANA 1 0 4 2 C A M E L L I A B L V D . L A F AY E T T E , L A 7 0 5 0 8 3 3 7 - 4 5 6 - 1 7 1 2 N UTTYS C I E NTI STS.C O M /ACAD IANA
The innovative Nutty Scientists teaching techniques and curriculum are an effective way to get kids excited about science. Fostering the minds of today’s youth through hands-on activities, Nutty Scientists of Acadiana is a great benefit to the families of the greater Louisiana community. Their hilarious shows and workshops stimulate the imagination and spirit of children, sparking their curiosity and fostering an environment where they are encouraged to participate, boosting their selfesteem.
LET THEM PROVIDE THE ‘EDUTAINMENT’ Nutty Scientists of Acadiana offers scientific shows as an entertainment service for parties and celebrations. Forget about the worn-out clowns and superheroes. Offer your guests an exciting and participatory activity that will teach them something valuable! The combination of fun, theatre and education makes these shows an unforgettable experience for all children. NUTTY TOPICS • The Castaway • The Ice Age • Fun Mission to Space • The Scientific Spa • and many more! AND THAT’S NOT ALL! Check out the Nutty Scientists website for more information. There is a plethora of goodies: afterschool and in-school programs, birthday parties, field trips, home-school workshops, private events, date nights and holiday camps to name a few. 104
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ZOOSIANA 5601 HWY 90 E.
BROUSSARD, LA 70518
337-837-4325
ZOOOFACADIANA.ORG
Zoosiana is wildly fun and exciting! Over 750 animals from 130 species call the zoo home. Breathtaking centuries-old live oak trees oer natural shade in the extensive 45-acre park which is mapped out in easy to navigate walking paths. For more than two decades guests of the zoo have been able to get up close and personal with animals from all over the world. The comfortable environment is full of activities that will excite guests of any age. In addition to the day to day operations, Zoosiana also hosts many family-friendly events. EggstravanganZoo, Boo at the Zoo and Safari of Lights have become holiday traditions for those seeking a festive and fun adventure.
WILD OPPORTUNITIES The zoo is full of wild opportunities too! If interested in hosting your own event the facility is available for private party rental. Celebrate your birthday, gather the family for a reunion, wedding reception, or host a company picnic on site. Make sure to feed the parakeets, see the ZooLive show, explore the massive playground and take a ride on train while visiting! The newest addition to the zoo is Josie, the baby Giraffe, who was born this summer!
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THE All the best local events at your fingertips
AUGUST 27 Mike Dean Acoustic Show Lakeview RV Park, Eunice Saturday 4-7 p.m.
By Mandie Kiddy (Live music weekly updates on www.musiconmainblog.blogspot.com)
Music AUGUST 4 Ben Boone Antler’s Seafood & Steakhouse, Broussard Thursday 6:45 p.m. AUGUST 5 Hey Thanks + Emerson JP’s Bar Friday 8 p.m. Clint Black L’Auberge Baton Rouge Friday 7 p.m. Eat the Witch, Sunrise/ Sunset, The Elvis Depresslieees, Sideburner The District Friday 8 p.m. AUGUST 6 The Rayo Brothers Artmosphere Saturday 9 p.m. Three In The Hole Bisbano’s Pizza Palor Saturday 9 p.m.
WAYNE TOUPS New self-titled album is eclectic and entertaining By Stacey Daley
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Chubby Checker Paragon Casino & Resort, Marksville Saturday 8 p.m. La Recolte Cajun Band Bayou Teche Brewery, Arnaudville Saturday 3-6 p.m. The Paul & Pete Band (on the Beach) Lakeview RV Park, Eunice Saturday 4-7 p.m. AUGUST 11 Scott Allen Stagg Antler’s Seafood & Steakhouse, Broussard Thursday 6:45 p.m.
AUGUST 13 Sal & Keith Bayou Teche Brewery, Arnaudville Saturday 3-6 p.m.
AUGUST 20 Chaka Khan Cypress Bayou Casino, Charenton Saturday 8 p.m.
Lost Bayou Ramblers Lafayette Central Park Thursday 6 p.m.
Brenda C & The Cajun Jammers (on the Beach) Lakeview RV Park, Eunice Saturday 4-7 p.m.
AUGUST 21 Kenny “Babyface” Edmonds Heymann Performing Arts Center Sunday 7 p.m.
AUGUST 12 Concerts at Couret: Zydeco Radio with special guest Lane Mack Couret Farms Friday 6 p.m.
AUGUST 18 Andi Rae & Shawn Faulk Antler’s Seafood & Steakhouse, Broussard Thursday 7 p.m.
AUGUST 25 Andy Smith Antler’s Seafood & Steakhouse, Broussard Thursday 6:45 p.m.
Wayne Toups is back with a brand-new self-titled album! Toups, who first appeared on the music seen in the 1980s, has received local and international acclaim for his unique sound. His latest studio project is composed of 11 tracks that fuse together several different genres of music including country, blues, folk and his signature style: ZydeCajun (combination of Zydeco and Cajun). Eclectic and entertaining, Toups’ new album offers universal appeal! Wayne Toups self-titled album can be purchased locally at the studio Toups co-owns with artist Tony Bernard (Musical Brushes, located at 2823 Johnston St. in Lafayette) or online through Amazon and iTunes. 3 3 7M A GA ZIN E.C OM
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FIRST TRAIN
Support a local artist by downloading Ray’s new CD on iTunes, Amazon and Google Play.
Ray Boudreaux on his debut album and so much more
337: Which song from “First Train” has the most meaning? Boudreaux: “Why Don’t We” is the only song on the record with that sort of serious tone. It’s also pretty personal, and one of those everyone can relate to. It’s about the hustle and bustle of the world sort of getting in the way of a good thing. We lose sight sometimes of what’s important, and the message is “why don’t we just get back to us?”
By Stacey Daley
337: Tell us where you grew up and what age music became a part of your life. Boudreaux: I grew up in Carencro/ Lafayette area. I played sports, but music was always a big part of my life. For my 17th birthday my parents bought my first guitar from a pawn shop. The rest was history. 337: Briefly describe your experience on season five of NBC’s “The Voice.” Boudreaux: It was a whirlwind. I had a great time and made lifelong friends, but it was more of a production than I could have imagined. It was a once in a lifetime opportunity, and I’m grateful for the experience. 337: What artists are you inspired by? Boudreaux: I was inspired very early on by many of the local greats: Tommy Mcclain, Warren Storm, Lil Bob, Jonny Adams, Wayne Toups and Damon Troy. I was also inspired by soul staples such as Otis Redding, Wilson Pickett, Stevie Wonder, David Ruffin of The Temptations and Bill Withers.
337: Where did you get your inspiration when putting together your debut album? Boudreaux: A few of songs were pretty personal. Others were more concept songs, but
AUGUST 27 Spank the Monkey at Willies! Willie’s Campground · Washington Saturday 9 p.m. AUGUST 28 Dale Watson & His Lonestars//Sabra & The Get Rights Artmosphere Sunday 6 p.m.
Community Activities AUGUST 20 Michael Juan Nunez Bayou Teche Brewery, Arnaudville Saturday 3-6 p.m.
AUGUST 6 Back to School Levee Party Meet at Target Louisiana Avenue & convoy to Henderson Saturday 9 a.m. AUGUST 13 Louisiana Jeepers attending United We Ride Target Louisiana Avenue Saturday 9 a.m. Movies at the Park Youngsville Sports Complex Saturday 8 p.m.
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even those have personal tidbits and truth in the lyrics. I’ve always loved soul music, not just because it sounds good but because you can feel it.
337: Favorite place to perform in the 337 area? Boudreaux: That’s a tough one. Each place here has its own personality. I like Feed ‘N’ Seed a lot because it’s such an intimate room; the stage is low and close to the crowd, and we always have a good time there. Blue Moon has something real special about it. It’s a staple here for sure. The Grouse Room also has an awesome stage and sound with a swanky atmosphere.
AUGUST 19 Parent’s Date Night Play & Learn with Me, Lafayette Friday 6 p.m.
Comedy
Dance
AUGUST 13 Syrup First Comedy Night presents Jason P Leonard JP’s Bar Saturday 8 p.m.
MONDAYS AND THURSDAYS Latin Dance Classes Cite’ Des Arts 6:30 p.m.
Lafayette Famous with Alex Labat Cite’ des Arts Saturday 8 p.m.
TUESDAYS & THURSDAYS Irish Dance Classes Cite’ Des Arts 3 p.m.
AUGUST 17 Laugh Out Loud Entertainment Club 337 Wednesday 7 p.m.
Art
AUGUST 24 Silverback’s Presents: Duos Theatre 810 Wednesday 7:30 p.m.
AUGUST 13 Artwalk Downtown Lafayette Saturday 6 p.m.
Food EVERY SATURDAY Vinyl Brunch Jefferson Street Pub 11 a.m.-4 p.m. 107
The Seen
WAYNE TOUPS AND ARTIST TONY BERNARD
SPONSORED BY SERVICE CHEVROLET CADILLAC
CAJUN QUIK WASH GRAND OPENING
MUSICIAN RAY BOUDREAUX WITH HIS COPY OF 337
CASA OF SOLA FAMILY FUN DAY AT MONCUS PARK AT THE HORSE FARM
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ACTOR DYLAN WALSH WITH HIS COPY OF 337 3 3 7M A GA ZIN E.C OM
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UNCLE TED NUGENT WITH HIS 337
TBOYS GRAND OPENING
LEUKEMIA AND LYPHOMA GALA
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PRO ATHLETE KEVIN FAULK WITH HIS 337
JUST IN FROM FRANCE, TARACE BOULBA READS THEIR 337 109
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DUCK LAW FIRM AND 337 MAGAZINE PRESENT OUR
Movies With A Cause Summer Series: “The Secret Life of Pets”
The sincerest of thank you’s from Duck Law Firm and 337 magazine to these businesses that believe in helping animals in need: CELEBRITY THEATRES for the amazing venue and private screening of “Secret Life of Pets”; PARTY CENTRAL and FRANK GERAMI for decking the place out like we’ve never seen; PIXUS DIGITAL PRINTING for bringing the event to life through signage, ZOOSIANA for making kid’s dreams come true by providing one-on-one time with cool mammals and reptiles, BLUE DOG CAFE and STEVE SANTILLO for amazing art, delicious food and Blue Dog martinis; SCHILLING DISTRIBUTING COMPANY for ice cold kid-friendly beverages; TONY BERNARD STUDIO for conducting an on-site live painting that was auctioned to benefit the animal organizations; LEE MICHAELS FINE JEWELRY for donating the cutest Dog Fever ring ever to our auction; ACADIANA’S PARTY MACHINE for the rockin’ sound system, CAMILLE’S ARMOIRE for donating handmade kids clothing for the raffle; ARFLA, ST. MARTIN HUMANE, FOOTNET’S PET FOOD PANTRY in conjunction with SPAYNATION LAFAYETTE, CAJUN PAWS and ACADIANA HUMANE SOCIETY for adoptable animals along the red carpet (bonus points for being so easy to work with!); TERRI FENSEL and DAN MCMANUS for capturing the good times with their photography super powers, and last but most certainly not least to the RESIDENTS OF 337 for giving generously from their hearts. 110
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Local businesses uniting together for a common good cause great things to happen. We caused great things to happen!Â
Six nonkill animal organizations beneďŹ ted from this red carpet event, and a dog was adopted on the spot!
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“She Gets What She Wants� Kate Clark: Mysterious Presence, the internationally acclaimed exhibit, is currently on display at the Paul and Lulu Hilliard University Art Museum
Photo by Nicole Cordier
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