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Finley Necessary, Emmaline Williams, Noah Murray

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PRESENTATION - APRIL 2026

BY FINLEY NECESSARY, EMMALINE WILLIAMS, AND NOAH MURRAY

A REDESIGN OF DESIGN

Harrye B. Lyons

LIBRARY

A REDISIGN OF THE DESIGN LIBRARY

Table of CONTENTS

Introduction

Existing Conditions & Issues

Observations & Insights

Design Concept

Café Integration

Second Floor Loft Design

Entry Way Plans

Back Right Corner

Front Left Corner

Back Left Corner

Back Right Corner

Back Wall

User Experience Walkthrough

Conclusion

Introduction

Existing Issues and WHAT NEEDED TO CHANGE

The original space lacked the flexibility and atmosphere needed to support modern student use:

Overcrowded areas with inefficient layouts

Limited seating variety

Lack of distinction between social and quiet spaces

Better lighting system

Emergency exit

More storage space

Overall, the space felt restrictive and did not encourage stude to stay or engage.

Observations &Insights WHAT WE NOTICED

Booth seating was oversized and wasted valuable space

Pathways were too tight, creating congestion (no clear walkways)

Certain zones felt empty while others were overcrowded

Lighting was inconsistent and affected usability

The space lacked an inviting atmosphere Was not even aware of design library until second semester freshman year

These observations led us to think beyond small fixes and toward larger structural changes.

Our concept reimagines the library as a layered and flexible environment that supports both focus and interaction.

By introducing a café and a loft, we aimed to:

Activate the space socially making more people want to visit!

Expand usable square footage

Improve the overall atmosphere

Café Integration INTRODUCING THE CAFÉ

The café serves as a central social anchor within the space.

Why we added it:

The original space lacked energy and interaction

Students had no dedicated area to relax or gather

It encourages longer stays and a more welcoming environment

Design considerations:

Positioned to be easily accessible

Integrated with seating areas for flexibility

Designed to blend with study zones without disrupting them

CaféIntegration

CaféIntegration

Designed to blend seamlessly with study areas without causing disruption

Enhances visibility and awareness of the design library among students

LoftLevel EXPANDING VERTICALLY

LoftLevel EXPANDING VERTICALLY

Additional seating has been incorporated to support a quieter, more focused atmosphere

Two dedicated study spaces have been included Direct access is provided from the third floor of Brooks The design ensures wheelchair accessibility keypoints

Entrywayto DESIGN LIBRARY

Entry way to DESIGN LIBRARY

A large window allows visibility into the space from the Rotunda entrance Enhances the overall atmosphere, making it more inviting and welcoming Contributes to a more open and spacious environment keypoints

Backright CORNER

Back right CORNER

allowing for increased seating and additional storage

A large help desk is positioned along the back wall

An emergency leading to breezeway

Frontleft CORNER

CORNER

Front left side

The multi-media room has been reconfigured, reduced in size and extended, to function as a dedicated office space

BackLeft CORNER

Back Left CORNER

optimize space utilization and maintain overall efficiency

Additional storage incorporated at the end of the book stacks

Back WALL

Back WALL

Significantly increased storage capacity

Help desk located along the back wall

A designated elevated area to facilitate handling and storage of heavier rental items

Convenient access to the front entrance keypoints

Key Features and MAJOR ELEMENTS

Café space for social interaction and comfort

Second-floor loft for expanded and quieter study areas

Varied seating options for different user needs

Improved lighting system for comfort and usability

Defined zones for collaboration vs. focus

Enhanced circulation and flow

Design Decisions

REFINEMENT & PROPOSAL

Our final design reflects intentional decisions based on earlier issues:

Widened walkways to reduce congestion

Replaced inefficient seating with flexible options

Distributed seating more evenly

Designed around natural movement paths

Used lighting to define different zones

User Experience Walkthrough PERSONAS

Her goals:

find a space where she can focus for hours without wanting to leave easily switch between solo and group work

Pain points:

has to leave the library a good bit for food/caffine ⟶ breaks her work flow

not enough comfortable seating/private spaces

Why our design works: the cafe located directly in the library. wont disrupt her work flow

the loft can act as a quierter, more focused area for her to focus

His goals:

have a space where he can work independently but easily connect with others move fluidly between brainstorming, collaboration, and focused design work

Pain points:

hard to find spaces that allow talking without feeling disruptive limited flexible seating that supports both solo and group work

Why our design works:

the café creates a natural, social workspace where collaboration feels comfortable the loft offers a more relaxed but still productive environment for focused or small group work

Conclusion & FINAL THOUGHTS

By introducing a café and second-floor loft, this redesign moves beyond simple layout changes and redefines how the space is used. The result is a more engaging, functional, and student-centered environment that supports both collaboration and focus.

Thank you

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