LOCAL VENUE
throws for when it gets cool will all make this alfresco spot the best on the block.
Arcosanti
MEAL TICKET
R
emember when planning meals meant running to the grocery store and spending hours measuring, chopping, and cooking in the kitchen? While some of us may still love to cook, today’s home chefs have a load of new options available to them when it comes to turning out meals for themselves or for a hungry family. Whether you’re cooking for a crowd or just one or two, check out these meal-kit delivery services that may just make your life easier than ever.
In 1970, the Foundation began construction of Arcosanti, a prototype arcology, in order to physically test Soleri’s urban planning concept. Paolo Soleri and his wife Colly established the Cosanti Foundation in 1965 in Paradise Valley, Arizona. Arcosanti builders who came through the workshop program made the current Arcosanti possible. The term Cosanti comes from two Italian words “Cosa” and “Anti” and means literally, “before things.” Cosanti, a non-profit educational institution, focuses on ideas about urban design. Source: Arcosanti.org
Home Chef, Freshly, HelloFresh, Plated, Blue Apron … there are so many mealkit delivery services to choose from, how do you know which one is right for you? First off, these services generally fall into two groups: Pre-cooked meals for those who just want to reheat and eat, and cook-it-yourself meal-kits using fresh ingredients and recipes for those who want to prepare and cook the meals themselves. Let’s start with precooked meals. Home Chef, HelloFresh, Plated, and Blue Apron all provide quality pre-measured ingredients and recipes, allowing you to easily prepare fresh meals, which you choose from their website. The upside: You don’t have to worry about tracking down healthy recipes, going to the grocery store, or measuring out ingredients. You just choose from recipes offered online and the items are delivered to your doorstep in insulated packs. The only downside could be limited menu options for specific diets and wasteful packaging. On a special diet? Green Chef may be your best bet. This meal-kit service works similar to the ones above, but they offer organic ingredients as well as specific vegetarian, vegan, gluten-free, paleo, and keto-friendly plans. For those looking to have the cooking done for them, there’s Freshly and Prepped, two meal delivery services offering chef-prepared healthy meals delivered to your door. These options are perfect for those who want to eat healthy but don’t have the time or interest in cooking themselves. It’s like eating restaurant meals in the comfort of your own home. You just reheat and eat. (Freshly proudly lists 85 ingredients they have banned from their meals, so you know they take ingredients seriously!) And if any of these services still sound like too much work (hello, singles!), there’s always Uber Eats and Grubhub that can deliver your favorite restaurant meals right to your door. As in, no heating required. Is there anything you can’t order up from your phone and have delivered these days? Bon appétit!
S
ummer is almost here … why not make the most of it by building the backyard of your dreams? From firepits and full outdoor kitchens to putting greens and gorgeous water features, the sky is the limit for today’s hottest homes. Maybe you’ve heard the term “transterior,” referring to a seamless transition from interior to exterior living. It’s a trend that began in sunny California and has been making its way across the country. As we all long to spend more time under the sun and stars, the patio has become more of an extension of our indoor living space. To get the look, add some super comfy chairs and sofas, now better than ever when made from today’s durable outdoor fabrics. (Hint: Try matching the look of your indoor space with this “outdoor room” for a cohesive look.) For those with a covered space to lounge in, consider outdoor lighting that mimics your indoor chandeliers. Weather-resistant curtains, LED lanterns, exterior wall art, and cozy
FLAVORFUL
Mayer, AZ
Of course, one of the best parts about warmer weather is outdoor grilling and dining alfresco. Today, however, homeowners are looking for more than a basic grill. Instead, many hope to install a full-blown outdoor kitchen complete with a fridge, wine chiller, grill, television, and other high-end add-ons. Some are including dishwashers, pizza ovens, and keg taps for truly over-the-top spots. Sure beats hauling the dishes back into the house every night at cleanup time. Built-in bars are also popular as people invite friends and neighbors over to enjoy an afternoon or evening outside together. After dinner, move over to the firepit for s’mores and warmth, the perfect spot for an after-dinner drink. Make these moments even more magical with music and lighting now easily controlled with your phone. Another new trend? For golf lovers, add your own private putting green to your backyard. A perfect place to practice and spend time … no watering or maintenance required! Last but not least, consider adding a water element. If you’re lucky enough, enjoy the sound and look of water spilling over your pool or spa. If not, consider a small water fountain as a centerpiece to your garden to bring the calming effect of trickling water to your outdoor oasis. We promise, you won’t want to leave your backyard until the temps really start to dip.
Fresh Fruit Salad INGREDIENTS 6c
3 tbl 2 tsp
assorted fresh fruit (grapes, cubed mango, sliced strawberries, sliced pineapple, sliced kiwi, sliced nectarines, blueberries and raspberries) apple juice finely chopped mint juice from 1 lime
DIRECTIONS Combine fruit in large bowl. Add lime juice, apple juice and mint; toss gently to coat. Refrigerate until ready to serve.
LIFEWISE
GoodNes.com
LOCAL VENUE
throws for when it gets cool will all make this alfresco spot the best on the block.
Arcosanti
MEAL TICKET
R
emember when planning meals meant running to the grocery store and spending hours measuring, chopping, and cooking in the kitchen? While some of us may still love to cook, today’s home chefs have a load of new options available to them when it comes to turning out meals for themselves or for a hungry family. Whether you’re cooking for a crowd or just one or two, check out these meal-kit delivery services that may just make your life easier than ever.
In 1970, the Foundation began construction of Arcosanti, a prototype arcology, in order to physically test Soleri’s urban planning concept. Paolo Soleri and his wife Colly established the Cosanti Foundation in 1965 in Paradise Valley, Arizona. Arcosanti builders who came through the workshop program made the current Arcosanti possible. The term Cosanti comes from two Italian words “Cosa” and “Anti” and means literally, “before things.” Cosanti, a non-profit educational institution, focuses on ideas about urban design. Source: Arcosanti.org
Home Chef, Freshly, HelloFresh, Plated, Blue Apron … there are so many mealkit delivery services to choose from, how do you know which one is right for you? First off, these services generally fall into two groups: Pre-cooked meals for those who just want to reheat and eat, and cook-it-yourself meal-kits using fresh ingredients and recipes for those who want to prepare and cook the meals themselves. Let’s start with precooked meals. Home Chef, HelloFresh, Plated, and Blue Apron all provide quality pre-measured ingredients and recipes, allowing you to easily prepare fresh meals, which you choose from their website. The upside: You don’t have to worry about tracking down healthy recipes, going to the grocery store, or measuring out ingredients. You just choose from recipes offered online and the items are delivered to your doorstep in insulated packs. The only downside could be limited menu options for specific diets and wasteful packaging. On a special diet? Green Chef may be your best bet. This meal-kit service works similar to the ones above, but they offer organic ingredients as well as specific vegetarian, vegan, gluten-free, paleo, and keto-friendly plans. For those looking to have the cooking done for them, there’s Freshly and Prepped, two meal delivery services offering chef-prepared healthy meals delivered to your door. These options are perfect for those who want to eat healthy but don’t have the time or interest in cooking themselves. It’s like eating restaurant meals in the comfort of your own home. You just reheat and eat. (Freshly proudly lists 85 ingredients they have banned from their meals, so you know they take ingredients seriously!) And if any of these services still sound like too much work (hello, singles!), there’s always Uber Eats and Grubhub that can deliver your favorite restaurant meals right to your door. As in, no heating required. Is there anything you can’t order up from your phone and have delivered these days? Bon appétit!
S
ummer is almost here … why not make the most of it by building the backyard of your dreams? From firepits and full outdoor kitchens to putting greens and gorgeous water features, the sky is the limit for today’s hottest homes. Maybe you’ve heard the term “transterior,” referring to a seamless transition from interior to exterior living. It’s a trend that began in sunny California and has been making its way across the country. As we all long to spend more time under the sun and stars, the patio has become more of an extension of our indoor living space. To get the look, add some super comfy chairs and sofas, now better than ever when made from today’s durable outdoor fabrics. (Hint: Try matching the look of your indoor space with this “outdoor room” for a cohesive look.) For those with a covered space to lounge in, consider outdoor lighting that mimics your indoor chandeliers. Weather-resistant curtains, LED lanterns, exterior wall art, and cozy
FLAVORFUL
Mayer, AZ
Of course, one of the best parts about warmer weather is outdoor grilling and dining alfresco. Today, however, homeowners are looking for more than a basic grill. Instead, many hope to install a full-blown outdoor kitchen complete with a fridge, wine chiller, grill, television, and other high-end add-ons. Some are including dishwashers, pizza ovens, and keg taps for truly over-the-top spots. Sure beats hauling the dishes back into the house every night at cleanup time. Built-in bars are also popular as people invite friends and neighbors over to enjoy an afternoon or evening outside together. After dinner, move over to the firepit for s’mores and warmth, the perfect spot for an after-dinner drink. Make these moments even more magical with music and lighting now easily controlled with your phone. Another new trend? For golf lovers, add your own private putting green to your backyard. A perfect place to practice and spend time … no watering or maintenance required! Last but not least, consider adding a water element. If you’re lucky enough, enjoy the sound and look of water spilling over your pool or spa. If not, consider a small water fountain as a centerpiece to your garden to bring the calming effect of trickling water to your outdoor oasis. We promise, you won’t want to leave your backyard until the temps really start to dip.
Fresh Fruit Salad INGREDIENTS 6c
3 tbl 2 tsp
assorted fresh fruit (grapes, cubed mango, sliced strawberries, sliced pineapple, sliced kiwi, sliced nectarines, blueberries and raspberries) apple juice finely chopped mint juice from 1 lime
DIRECTIONS Combine fruit in large bowl. Add lime juice, apple juice and mint; toss gently to coat. Refrigerate until ready to serve.
LIFEWISE
GoodNes.com
Residential Resale and New Homes in Gold Canyon and East Valley Communities Featured Listing
8785 E Jumping Cholla Drive | Gold Canyon | 85118 2 Beds | 2 Baths | 1,912 SQFT | $303,000 Large lot - approx 7600 sq. ft. Original Owner & pride of ownership! Nice Palo Blanco open floor plan- 2 large bedrooms & Den with double doors - Large open kitchen with 2 pantry’s, desk area, pull out shelves, white cabinets, R/O drinking water system & eat in kitchen... Master Suite Bathroom has $13,000 Walk-In bath tub, Updated toilets both bathrooms, Plantation Shutters & Blinds throughout, 2.5 Car Garage with cabinets & water softener replaced 2013... Over-sized Laundry Room with cabinets... NEW A/C 4/2018...Nice large extended patio with fenced backyard. Newer exterior paint - 2015. Enjoy all the wonderful amenities in this 55+ Community!
Ronelle will provide caring, professional, exceptional service by going above and beyond.
What Clients Say About Ronelle Ronelle is very good and professional. Would use her and recommend her to anyone. She knew what we were looking for and found it and was not pushy like so many agents are. Proud to have had her work with my wife and I. — Ted & Glenda Silkey
In March of 2016 we contacted Ronelle to sell our home In Gold Canyon, within 13 days we had an offer which we did accept. During inspections we found that we had to do some repairs and as we were in Wisconsin, Ronelle set us up with people to do the work and we found them to be very reasonably priced and competent. We could not have gotten this done without her help and expertise. We would highly recommend Ronelle if you are considering buying or selling your home. She is highly motivated and very pleasant to work with. Ronelle went out of her way to make sure we were happy and nothing was ever a problem for her to do for us. As well as being a very hard-working agent, also now consider her a friend. — Jim & Vonni Custer
Ronelle Wheeler
Realtor
480.326.7849 HomesByRonelle@live.com
AZHomesByRonelle.com Call Ronelle today if you are thinking about a new home! If your home is currently listed, this is not a solicitation for that listing.
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