DenEmul Series
Solutions for ground meats Application
Solution
Description
Ground meats
DenEmul DualTex 13.180
Stabilising system for hot-consumed products like burger patties, nuggets, kebabs, and meatballs.
1, 5- 2,5
Ground meats
DenEmul DualTex 13.244
Complete all-in-one stabilising system for hot-consumed products like burger patties, kebabs, nuggets, and meatballs.
2, 0-2,5
Ground meats
DenEmul 10.642
Stabilising system specially developed for doner kebabs and similar IQF ground meat products.
1, 8- 2,0
DenEmul HG Plus 12.280
Stabilising system for fat melt control and texture improvement in ground meat products like burger patties, kebabs, nuggets, and meatballs.
2, 0- 3,0
Ground meats
Dosage (%)
DenEmul Series
Solutions for ground meats
Benefits of using: • Cost-effective • Improves bite and juiciness in hot consumed meat products • Stabilises during frying, cooking, or grilling • Reduces fat separation and shrinkage • Delivers consistent texture and appearance • Suitable for fresh, frozen, and pre-cooked
Denico Food Ingredients F.L.Smidths Vej 12 | DK-8600 Silkeborg | Denmark Tel.: +45 86 82 86 22 | ingredient@denico.dk
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