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Holiday Corp Menu Menu Vertical

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ONE PROTEIN- $24.95 TWO PROTEINS- $28.95 ADDITIONAL PROTEIN(S) - $5.95 EACH

HOLIDAY MENU MINIMUM OF 12

INCLUDES TURKEY GRAVY, CRANBERRY SAUCE, ASSORTED DINNER ROLLS AND BUTTER HOLIDAY SELECTIONS

ENTREES FREE-RANGE ROASTED AND SLICED TURKEY BREAST (GF,DF,NF) SLICED BROWN SUGAR GLAZED HAM (GF,DF,NF) ROSEMARY GRILLED CHICKEN BREAST WITH MARSALA SAUCE (GF, DF, NF) PASTRAMI SEASONED BRISKET WITH FRENCH ONION AU JUS (GF,DF,NF) CARVED BEEF TENDERLOIN (GF,DF) (ADDITIONAL $12 PER PERSON) WITH CREAMY HORSERADISH AND WHIPPED GARLIC COMPOUND BUTTER (ADD RED WINE DEMI FOR $2.95 PER PERSON)

STARCHES & VEGETABLES CHOICE OF THREE

TRADITIONAL ROSEMARY STUFFING (DF,NF) WHIPPED REDSKIN POTATOES (GF,NF) SWEET POTATO PUREE WITH SPICED PECAN CRUMBLE (GF) WHITE CHEDDAR MACARONI AND CHEESE (NF, VEG) ROASTED BUTTERED CORN (GF,NF) GREEN BEAN CASSEROLE (NF) BROWN SUGAR GLAZED BABY CARROTS (GF, DF, NF,VEGAN) SEASONAL VEGETABLE HASH (GF, DF, NF,VEGAN)

VEGETARIAN CAMPANELLE WITH WINTER ROASTED VEGETABLES TOPPED WITH MARINARA AND PARMESAN (NF) VEGAN MEATLOAF WITH RED WINE TOMATO GLAZE (VEGAN,DF,NF,GF)

HOLIDAY SALAD SELECTIONS CHOICE OF ONE

ROMA CRUNCH SALAD - CHOPPED ROMAINE, GRAPE TOMATOES, CUCUMBERS, SHREDDED CARROTS, CHEDDAR CHEESE AND BUTTERMILK RANCH DRESSING (GF,NF) BABY KALE SALAD - TENDER BABY KALE WITH ROASTED BUTTERNUT SQUASH, PEPITAS, DRIED CRANBERRIES, AND MAPLE VINAIGRETTE (GF,DF,NF) MELA VERDE SALAD - OHIO FIELD GREENS, DICED GREEN APPLES, DRIED CRANBERRIES AND BLUEBERRIES, WALNUTS, GORGONZOLA, AND MAPLE BALSAMIC VINAIGRETTE (GF)


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