Delaware Farm Bureau News Mar Apr 2026 by Delaware Farm Bureau

Farm Bureau News

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Delaware Earns Top Honors for Third Straight Year at American Farm Bureau Convention

By: Jaiden Cain Delaware Farm Bureau

Delaware Farm Bureau (DEFB) showed up and showed out at the American Farm Bureau Federation (AFBF) Convention in Anaheim, CA, from January 9-14, 2026.

AFBF sorts each state into one of six groups based on their membership size. Delaware is part of group one along with other states with memberships up to 6,999 members. States then compete against one another within these groups for awards. DEFB swept the awards for its membership group for the third year in a row.

Delaware received the New

Horizon Award which recognizes the most innovative new state Farm Bureau program. The honor was presented for DEFB’s Specialty Crop Crate Program. This program was funded through the USDA Specialty Crop Block Grant and provided teachers with crates including materials and lesson plans related to agriculture and aligning with curriculum standards.

Delaware also received the Pinnacle award, the highest distinction a state Farm Bureau can achieve. This award acknowledges Delaware for outstanding achievements

AFBF President Zippy Duvall (right) presents DEFB President Bill Powers (left) with the Pinnacle Award. photo credit: AFBF Photo

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Working Together for Safer Rural Roads This Spring

2025-2026

State Bo�r� � Di�ectors

President William “Bill” Powers, Jr.

Spring is just around the corner. After a brutally frigid winter, the ground is finally thawing, and farmers across Delaware are preparing for planting season. With this busy time comes an increase in farm equipment on our roads. Both farmers and community members will need to take extra care, especially on rural roads where space is limited.

To my fellow farmers, as you begin moving equipment from field to field, please check that all lighting on your machinery is working properly. Flashing lights and clearly visible slow-moving vehicle signs make a big difference in helping drivers see you in time to react. Whenever possible, consider using an escort vehicle. I know it can be difficult to find someone available to drive an escort during such a busy season. If help is limited, farmers can hire off-duty Delaware State Troopers to assist with escorts through Jobs4Blue by calling 877-425-8330. This service

is especially helpful when traveling on highly traveled roads like highways. Taking a few extra minutes to arrange an escort, even when it’s inconvenient, helps protect you, your equipment, and everyone else on the road.

To our community members, as planting season ramps up, you can expect to encounter more tractors, planters, and other large farm vehicles on the road. Most farm machinery travels between 10 and 20 miles per hour, so please slow down as you approach and leave plenty of distance between your vehicle and the equipment. Passing should only be done when it is absolutely safe to do so. What might look like a tractor pulling to the right may actually be the farmer preparing for a wide left turn into a field. These vehicles are large, heavy, and cannot stop quickly, so giving them room is essential. Many fields do not have traditional driveways, which means turns may occur in unexpected places. In addition, narrow and curvy roads can be especially challenging, as large machinery often takes up both lanes around sharp curves. Farmers will often pull over when it is safe to let traffic pass, so a little patience

Delaware Farm Bureau News

from motorists can go a long way in keeping everyone safe.

Moving equipment on public roads is unavoidable. It is part of the work required to plant, grow, and harvest the food that feeds our communities. Roads are shared by all of us, and everyone deserves to make it home safely. Small choices like slowing down, staying alert, and showing patience can help prevent accidents and save lives.

At the Delaware Farm Bureau, safety remains at the heart of our mission. We are dedicated to protecting both the farmers who grow our food and the neighbors who travel our rural roads. Thank you for your cooperation and understanding this planting season. With patience, awareness, and mutual respect, we can ensure that everyone arrives home safely.

I invite you to attend the DEFB Promotion and Engagement Safety Conference on March 18 at Pratt Farm Lodge in Smyrna. This event continues to grow each year giving attendees the opportunity to learn about safety measures, products, and protocols that help keep themselves and others safe. You can learn more about this conference on page 11.

Jaiden Cain, Editor | jaiden.cain@defb.org | 302-697-3183

Delaware Farm Bureau News (ISSN 1077-0798), published in Camden, DE, bimonthly, by Delaware Farm Bureau. Production by Suquehanna Printing. Periodicals postage paid at Camden, DE and additional offices.

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1st Vice President

Steve Breeding

2nd Vice President

Paul Cartanza, Sr.

County Presidents

Kent: Jim Minner

New Castle: Stewart Ramsey

Sussex: Steve Breeding

Young Farmers and Ranchers

State Chair: Connor Vincent

Kent Chair: JT Robbins

New Castle Chair: Vacant

Sussex Chair: Ainsley West

Women’s Committee

State Chair: Mollie Lynch

Kent Chair: Rebecca Bobola

New Castle Chair: Kim Klair

Sussex Chair: Connie Fox

Promotion and Engagement Committee

Co-Chairs: Debbie Kirk and Maci Carter

Kent County Directors

John Comegys

Bruce Dempsey

David Marvel

New Castle County Directors

Dave Daniels

John Filasky

Charles Greer

Sussex County Directors

Alan Bailey

Ray Ellis

Bill Powers DEFB President

The Zipline Bringing Farmers’ Stories to the Table

One of the things I’ve learned over my years in Farm Bureau is that policy doesn’t move forward on its own. It moves because people show up, build relationships, and take the time to share their stories. That’s especially true for agriculture, where many decisions are made by folks who can’t see firsthand the realities farmers and ranchers face every day.

That’s why engagement matters. And it’s why I’ve made it a priority to take your stories directly to leaders who are shaping the future of our country.

Engagement Begins with Real Conversations

Last week, I had the opportunity to sit down for a dinner meeting with Secretary of Health and Human Services Robert F. Kennedy, Jr. It was a candid conversation where I shared who we are as Farm Bureau, what farmers and ranchers care about and how deeply connected agriculture is to the health of our nation. Secretary Kennedy shared his interest in agriculture and his concerns around health. This meeting was a meaningful opportunity to share how seriously farmers take our responsibility to produce safe, healthy food, and why agriculture must be part of any conversation about the health of our nation. I’ve also had the opportunity to share that sentiment through similar conversations in the Oval Office

with the President, Environmental Protection Agency Administrator Lee Zeldin and several other cabinet officials.

Conversations like that don’t happen by accident. They happen because Farm Bureau has earned a reputation as a trusted voice. We are the national Voice of Agriculture, and leaders and lawmakers count on us to bring facts, experience and real-world perspective to the table. When we engage, we help ensure agriculture is part of the conversation from the start, not an afterthought once decisions are already made.

That same spirit of engagement was present during our time at the 107th American Farm Bureau Convention in Anaheim, California, where I met with Secretary of Agriculture Brooke Rollins.With Secretary Rollins, I had the opportunity to share the challenges farmers are facing right now and the importance of USDA policies that provide real support for the farmers and ranchers producing America’s food, fiber and renewable fuel supply. I also had the opportunity to engage with the leaders of the Senate and House Agriculture Committees: Chairman John Boozman, Ranking Member Amy Klobuchar, Chairman Glenn “GT” Thompson and Ranking Member Angie Craig. These are the men and women who will help shape the next farm bill and influence agriculture policy for years to come. This was the first time they were on stage together, and they came together for the AFBF Convention because they understand the power of our federation and our grassroots. Every meeting and conversation,

like each one of these, matters because relationships matter. When tough decisions come up, leaders remember who showed up, who listened and who spoke honestly about the challenges on the ground.

Grassroots Engagement Opens Doors

None of these opportunities exist without the credibility Farm Bureau has built over more than a century. Our influence is built on the steady, consistent engagement of grassroots leaders in every county and every state. I know that I have these opportunities and conversations because of our grassroots strength, and I carry the voices of our Farm Bureau family into every room.

When you share your story at a county meeting, invite a lawmaker to your farm or speak up about how a policy affects your operation, you’re doing more than advocating for yourself. You’re reinforcing the reputation that opens doors for conversations like the ones I’ve had this year.

Those doors open because pol-

icymakers know Farm Bureau represents real farmers and ranchers, with real experience and real solutions.

Showing Up Makes the Difference

Engagement isn’t always easy, and it doesn’t always deliver instant results. But it’s essential. If we want agriculture to be understood, respected and supported, we have to be willing to show up and speak up for our families, our farms and our communities. If this resonates with you, I encourage you to take the next step—get involved at the county level, invite a policymaker to your farm or learn more about how Farm Bureau members advocate for agriculture and their communities here.

I’m proud of the opportunities we’ve had already this year, and even more proud of the grassroots foundation that makes them possible. Together, we’ll keep telling agriculture’s story—clearly, honestly and with the strength that comes from generations of farmers and ranchers standing together.

Zippy Duvall American Farm Bureau Federation President

AFBF President Zippy Duvall (center) visits with members at Holden Nursery Garden Center in Mascot, Tennessee.

photo credit: AFBF Photo, Cole Staudt

Govern�en� Aff�irs Update

DEFB Legislative Update

As the Delaware General Assembly continues its work in Dover, the Delaware Farm Bureau (DEFB) remains actively engaged on issues that directly affect agriculture and rural communities. Decisions made this session, ranging from tax policy to regulatory oversight, will shape the longterm viability of farms and rural life across the state.

State Legislative Activity DEFB is closely monitoring several bills that may influence farmland preservation, environmental regulations, property taxes, and more. With many proposals carrying long-term implications for Delaware producers, DEFB leaders and staff continue working with lawmakers to ensure agricultural perspectives are clearly represented.

Senate Bill (SB) 211 – Expanding the Governor’s Council on Agriculture

Before the Joint Finance Committee break, DEFB actively advocated for Senate Bill 211, sponsored by Sen. Kyra Hoffner (D - NCC). This DEFB-endorsed legislation would expand the Governor’s Council on Agriculture from seven to nine members by adding one designated young farmer seat (age 40 and under) and one additional livestock or poultry producer seat.

DEFB members, partners, and staff provided supportive testimo-

nies during the Senate Agriculture Committee meeting on January 21, 2026. SB 211 has been reported out of committee and now awaits consideration on the Senate ready list when the General Assembly reconvenes on March 10.

SB 35 – DEFB’s Top Legislative Priority

DEFB’s highest priority this session remains SB 35, which would allow agricultural structures to be assessed similarly to farmland in the farmland assessment program. Although farmland qualifies for considerable tax support, many essential farm buildings are currently assessed at higher values, placing growing financial pressure on farm families.

If passed, SB 35 would:

• Provide meaningful real estate tax relief

• Reflect the true agricultural use of farm structures

• Support the long-term viability of farm operations

• Help keep land in productive agricultural use

The bill has been in Senate Finance since March of last year. DEFB continues to work with legislators to advance it and encourages members to contact their representatives and watch for Action Alerts to help highlight the importance of SB 35 in preserving agriculture in the First State.

Other State Bills We’re Watching

HB 278 – Regulations and Prohibitions Concerning Game & Fish

Synopsis: This Act amends Title 7 to expand recreational hunting by permitting Sunday hunting for all established game species, while

preserving landowner and agency discretion. It updates handgun ammunition and other hunting implement regulations to reflect modern technology and reclassifies certain species by removing European and snowshoe hares as game animals and adding skunks and weasels.

Status: Awaiting House Natural Resources & Energy Meeting

DEFB Stance: Support

HB 279 – Marine Equipment Repair Act

Synopsis: This bill replaced the agricultural right to repair legislation (HB 176) that was introduced in 2025. HB279 promotes owner choice and competition by requiring marine equipment manufacturers to provide owners and independent repair providers, on fair and reasonable terms, the same repair documentation, parts, and tools they use.

Status: Awaiting House Transportation Committee Meeting

DEFB Stance: Monitor. DEFB is closely reviewing this legislation to ensure it has no unintended implications for agricultural equipment.

SB 233 – Removal of Ice & Snow from Vehicles

Synopsis: This Act requires drivers to remove snow and ice from their vehicles before driving and establishes civil penalties for

violations. It also imposes penalties when snow or ice falls from a moving vehicle and causes injury or property damage, without limiting other legal remedies.

Status: Awaiting Senate Environment, Energy, & Transportation Meeting

DEFB Stance: Conditional support, DEFB supports the goal of road safety, but is seeking clarification or amendments regarding enforcement.

Grassroots Advocacy Matters

Grassroots engagement remains the foundation of DEFB’s state-level advocacy efforts. Member experiences and feedback help shape policy priorities and strengthen conversations with legislators, ensuring agricultural perspectives are well represented in Dover. Whether through legislative meetings, action alerts, or Farm Bureau events, farmer participation makes a meaningful difference. As issues arise, DEFB encourages members to stay informed, share their perspectives, and engage in advocacy opportunities whenever possible.

Members interested in learning more about DEFB’s advocacy efforts or getting involved are encouraged to contact Sydnie Grossnickle, Government Affairs Coordinator, at sydnie.grossnickle@defb.org or (302) 697-3183.

Sydnie Grossnickle DEFB Government Aﬀairs Coordinator

DEFB Announces Legislative Committee Members

By: Sydnie Grossnickle Delaware Farm Bureau

The Delaware Farm Bureau (DEFB) remains committed to strong grassroots advocacy and fair, balanced representation for its members across the state. To further that mission, DEFB President Bill Powers has revamped the organization’s Legislative Committee to better reflect the voices of farmers from each county and strengthen member-driven advocacy efforts.

“The strength of the Delaware Farm Bureau has always come from our grassroots,” said Powers. “By restructuring the Legislative Committee, we are ensuring that every county has a seat at the table and that our policy positions truly

HELP KEEP

reflect the needs and priorities of our members.”

The Legislative Committee serves in an advisory role, providing guidance and insight on legislative and regulatory issues to the DEFB State Board of Directors and the organization’s government affairs staff. Committee members help shape DEFB’s advocacy agenda and ensure that policy decisions are informed by on-the-ground agricultural perspectives.

President Powers will serve as Chair of the committee. The 2026 DEFB Legislative Committee members are:

DELAWARE’S RURAL ROADS SAFE HELP KEEP DELAWARE’S RURAL ROADS SAFE

When approaching farm equipment on the road, please remember to

Be aware and stay patient

Slow down and give yourself extra time

• John Comegys

• Brett Coverdale

• Zach Dittmar

• Taieshia Hyacinth

• Dave Marvel

• Jim Minner

• Maryann Reed

• Donna Wilkins

New Castle County

• Toby Hagerott

• Andrea Haritos

• AK Kissell

• Ben McNatt

• Stewart Ramsey

• Harry Spence

• William Wapniarek

• Gary Warren

Pass only when it’s truly safe to do so—and use extreme caution

Have you seen this symbol before?

This is a Slow‐Moving Vehicle (SMV) sign. It’s displayed on vehicles that travel 25 MPH or less on the road—such as tractors and other farm equipment.

Sussex County

• Jay Baxter

• Steve Breeding

• Harry Daisey

• Connie Fox

• Denise Garner

• Amy Hopkins

• Robert Horsey

• Rebecca O’Day Adams

• R.C. Willin

Members interested in learning more about the Legislative Committee or DEFB’s advocacy efforts are encouraged to contact Sydnie Grossnickle, DEFB Government Affairs Coordinator, at sydnie. grossnickle@defb.org or (302) 697-

‘Farm To’ Programming in Delaware

By: DE Council on Farm and Food Policy Executive Committee

States around the country support bringing locally grown foods into schools and most have their own version of a Farm to School program. Here in Delaware, we have taken it a step further and the Delaware Council on Farm & Food Policy has used the Farm to School program as a model to build out a coordinated, statewide approach. The goal – to expand in-state market outlets for Delaware farmers and increase the availability of fresh-grown foods across the state. The work and partnerships that started Delaware’s Farm to School program in 2010 have shaped what we know today as the ‘Farm To’ initiatives.

The formula is straightforward –the Council worked with partners to develop, on one hand, a growing network of farmers, producers, and processors that are interested in supplying locally grown and raised products; and on the other hand, a network of organizations and businesses that distribute food to the community members they serve. There is one rule of thumb –for Delaware ‘Farm To’ programs, farmers are paid fairly for their products and there is a level of predictability for the growing season. By establishing consistent buyers and clear demand, these programs

reduce risks for producers while strengthening local supply chains.

Since 2020, the Council has developed and piloted several programs including Farm to Store and Farm to Pharmacy, each designed to bring the ‘Farm To’ model into new consumer outlets. And notably, launched the Farm to Community Program in 2023, which after two growing seasons facilitated the procurement of more than 100 different products, from over 30 Delaware and regional farmers and expanded the distribution of farm fresh foods into over 80 sites statewide. Sites range from faith-based institutions, Community Based Organizations, food retailers and pharmacies to childcare facilities, senior centers, and food pantries.

‘Farm To’ is the Council’s way of identifying and addressing gaps across the food supply chain like processing, aggregated storage, food transportation and procurement barriers. Through each program, we learn more about what works well and what improvements are needed.

For information about these programs and how to become involved, contact The Delaware Council on Farm and Food Policy at farmandfood@delaware.gov or visit their website at https://farmandfood.delaware.gov.

Delaware’s “Farm To” programs has expanded to address new consumer outlets and further address gaps across the food chain supply.

Farmers are paid fairly for their products and there is a level of predictability for the growing season through the “Farm To” programs.

The Heart of Agriculture is in the Families

Who Feed Us

Agriculture has always been about more than crops, it’s about people, families, and the communities they feed.

According to the 2022 Agriculture Census, 95% of U.S. farms are family owned and operated, meaning that most of the food grown in this country comes directly from family-run operations. For many, this statistic illustrates what they love most about the agriculture industry.

When asked why they farm, many will simply say, “because I always have.” Farming is a way of life passed down from generation to generation, with countless farmers remembering long hours as a kid spent riding in the tractor cab beside a parent or grandparent. These shared experiences and family memories are at the heart of what many farmers value most.

“When I was about 12 years old, [my dad] came and got me and said he needed some help mowing some corn stalks and he put me in a tractor and I just started going and ever since I don’t think I’ve left,” said

Megan Bishop of Bishop Farms in Felton in a Stories from the Field Podcast.

For the community, what makes agriculture special is the trust that comes from knowing their food was grown by people they can actually talk to. Today’s consumers want to understand how their food was produced and who was responsible for it. Having a direct connection to a farmer gives them confidence that their food is grown with care.

“I love the idea of being able to grow my own or purchase my food locally know how it was raised,” said Jessie Redden of Camden.

That connection between farm

families and their communities is what keeps agriculture strong. It’s not just about producing food, it’s about growing relationships, preserving traditions, and ensuring future generations can enjoy the same trust and quality we value today. In the end, what people love about agriculture is what has always made it special: families working together, communities supporting one another, and the shared pride in knowing where our food comes from and the hard work that goes into it.

Jaiden Cain DEFB Membership & Outreach Coordinator

Delaware Farm Bureau Hiring Part-Time Digital Media Assistant

By: DEFB Staff Delaware Farm Bureau

The Delaware Farm Bureau (DEFB) is seeking a part-time Digital Media Assistant to support the organization’s communications and outreach efforts. The application period will run from March 1 through March 31, 2026. This position will assist with digital campaigns by creating content, scheduling posts, and reporting analytics. The role also includes maintaining the organization’s webpage to keep content current and aligned with DEFB’s communications strategy. Working approximately 10 hours per week with a flexible schedule, the Digital Media Assistant will provide essential support to staff by managing routine digital tasks, enhancing online visibility, and strengthening engagement with members, policymakers, and the public. The position reports to Mikayla Paul, DEFB Assitant Executive Director and Marketing

Coordinator.

Ideal candidates will have experience in marketing or communications, strong independent work skills, and effective time management. Applicants must also be comfortable traveling throughout the state to farms and events to gather social media content. Candidates should have a degree or be pursuing a degree in marketing, communications, agriculture, or a related field.

Delaware Farm Bureau is a grassroots nonprofit organization committed to supporting farmers, strengthening agriculture, and advocating for Delaware’s farming communities.

Interested individuals may submit a resume, cover letter, and examples of recent marketing or communications work to Jaiden Cain at jaiden.cain@defb.org or mail materials to 3457 S. Dupont Hwy, Camden, DE 19952. For more information, visit defb.org.

Delaware Farm Bureau Brings Agriculture to Classrooms During Ag Literacy Week

By: Jaiden Cain Delaware Farm Bureau

The Delaware Farm Bureau is proud to celebrate Ag Literacy Week from March 16 through 20, 2026, by sharing agriculturally accurate books with elementary students across the state.

Ag Literacy Week is a nationwide initiative designed to help children understand agriculture’s essential role in their daily lives. As part of the efforts, DEFB volunteers will visit classrooms to read selected books that highlight where food comes from and the importance of farmers to our communities.

DEFB encourages community

members to support agricultural literacy by donating or promoting ag-accurate books. A list of recommended books from the American Farm Bureau Foundation for Agriculture is available at agfoundation. org/books.

Educators interested in a DEFB volunteer to read an agriculturally accurate book in their classroom during Ag Literacy Week can contact Joseph Poppiti at joseph.poppiti@defb.org or visit https://defb. org/foundation/ag-literacy-week/.

For more information on the Delaware Farm Bureau Foundation, visit defb.org/foundation/.

Ag Literacy Week Ag Literacy Week

March 16-20, 2026

Agriculturalists Attend Agriculture Sum-

mit with Congresswoman McBride

By: Jaiden Cain Delaware Farm Bureau Farm Bureau leaders

and farmers from across the state met with

Congresswoman McBride at her Agriculture Summit in Harrington on February 19. The summit aimed to bring together Delaware farmers

and agricultural leaders for an open conversation about the challenges they face and to help shape practical, farmer-driven solutions.

Discussion topics included the Farm Bill, rising input costs, crop insurance, workforce challenges, and advancements in agricultural technology. Farmers shared which components of the Farm Bill they believe are most critical to making a meaningful difference in Delaware. They also highlighted how increasing input costs continue to tighten profit margins, making it increasingly difficult for many to sustain their operations.

Congresswoman McBride shared that she is a House member of the bipartisan Poultry Caucus, which is co chaired by Delaware Senator

Chris Coons. She shared that she plans to apply the information she learned at the summit on insurance coverage challenges and HPAI during her work on the caucus.

She also mentioned that she has been researching artificial intelligence and its impact on the agricultural community. McBride asked farmers to share their perspectives so she can bring their input back to the House Committee on Science, Space, and Technology.

Delaware Farm Bureau is grateful for the opportunity to participate in this summit and for the close working relationship with Congresswoman McBride.

For more information, visit defb. org or contact Delaware Farm Bureau at 302-697-3183.

DEFB is looking for volunteer readers to participate in

DEFB President Bill Powers served on the discussion panel at the agriculture summit held by Congresswoman McBride.

Committee Corner

Meet JT Robbins, Kent County Young Farmers & Ranchers Chair

My name is JT Robbins, and I’m a 33-year-old farmer from Felton, Delaware. I farm alongside my dad, Kevin Robbins, on our 250-acre operation where we grow commercial vegetables for Pictsweet and Freail, along with corn, soybeans, and small grains. Farming has always been more than a job for me, it’s something that’s been passed down through my family for generations. I also run a small roadside farm stand where I sell just about anything you can think of: sweet corn, eggs, tomatoes, watermelons, cantaloupes, chicken feed, deer corn, spring flowers, you name it. I enjoy being able to provide our community with fresh, local products.

Every Wednesday, you’ll find me working as an auctioneer at Dill’s Auction in Wyoming, Delaware. And like many farmers today, I

also work a full-time job in construction. My dad does too, farming alone just doesn’t pay all the bills.

In the winter, I run a snow-removal business, and throughout the year, I make and sell handmade brooms.

As far as I know, I might be the last broom maker left in the state.

My family has been farming in Delaware since 1684. We’re on the original roster at Barratt’s Chapel, the oldest surviving Methodist church in the world. With that kind of history behind me, I like to say: I didn’t really have a choice, I have to farm.

I graduated from Lake Forest High School in 2011, then studied Production Agriculture at Delaware Tech for two years. After that, I earned an associate degree in Agricultural Diesel Mechanics from the University of Northwestern Ohio in 2016. Right out of college, I spent time traveling from southwestern Kansas to the Canadian border with Skinner Harvesting, working on wheat, canola, hard peas, corn, soybeans, and sunflower harvests.

One of my biggest passions outside of farming is collecting and restoring antique tractors and equipment. My grandfather was a collector, and he left me and my cousin his entire collection of 75 tractors. We enjoy fixing them up and taking them to shows to help people see what agriculture looked like in the 1940s and ’50s.

As the Kent County Young Farmers & Ranchers (YF&R) Chair, I’m proud to represent Delaware’s

young agricultural community. Being a Farm Bureau leader means a lot to me, and I’m always looking for ways to grow, learn, and develop the skills that help me serve.

That’s why me and my fellow YF&R members are heading to the Young Farmers and Ranchers Leadership Convention in Portland, OR, in March. If you’re interested in supporting our trip, contact our Chair, Connor Vincent, at connor. vincent33@gmail.com.

Delaware Farm Bureau Announces 2026 Scholar-

ship Opportunities

By: Jaiden Cain Delaware Farm Bureau

The Delaware Farm Bureau (DEFB) is offering scholarship opportunities for students pursuing higher education in agriculture. These scholarships, awarding up to $2,500, are made possible through the efforts of the DEFB Women’s

Committee, the Young Farmers & Ranchers (YF&R) Committee, and the three county Farm Bureaus.

Throughout the year, DEFB committees fundraise to support these scholarships. The Women’s Committee designates a portion of the proceeds from its food booth at the Delaware State Fair, while YF&R

hosts events such as the Antique Tractor Pull in July.

“We’re grateful for every opportunity to invest in the next generation of agricultural leaders,” said YF&R State Chair Connor Vincent.

“Supporting students through these scholarships is one of the ways our committee helps develop the future

of agriculture.”

Scholarship applications are available online at defb.org/aboutus/scholarships-and-programs/ scholarships/ and must be submitted by Friday, May 1, 2026.

For more information, visit defb. org or contact Delaware Farm Bureau at 302-697-3183.

JT Robbins KCFB YF&R Chair

JT Robbins serves as the Kent County Young Farmers and Ranchers Chair. He has a passion for farming, auctioneering, broom-making, and antique tractors.

Photo Credit: Mirage Fotography

Farming and Safety Go Hand in Hand

Farming is one of the most important and rewarding professions in our state, but it also comes with risks. From operating heavy equipment to working long hours in unpredictable conditions, farmers face unique safety challenges every day. At the same time, our communities share the responsibility of staying alert and informed, especially when traveling on rural roads alongside farm machinery.

DELAWARE AG SAFETY CONFERENCE

Hosted by the Promotion & Engagement Committee

WEDNESDAY, MARCH 18, 2026

9:00 AM - 2:00 PM

Pratt Farm Lodge

To support both farmers and the public, the Delaware Farm Bureau (DEFB) Promotion & Engagement (P&E) Committee hosts its Annual Ag Safety Conference each year. This event brings the agricultural community together to discuss safety concerns, learn best practices, and strengthen awareness across Delaware. It also serves as an opportunity for community members to better understand farming practices and the importance of staying safe whether on the farm or on the road.

This year’s conference will feature speakers covering a range of critical topics, including:

• DNREC Tick Safety – Ash-

587 Smyrna Leipsic Rd. Smyrna, DE 19977

ley Kennedy, DNREC Tick Biologist

• Animal & Livestock Safety –Susan Garey, Kent County Director, Animal Science Agent

• Farm Risk Ready – Todd Givler, Nationwide Sr. Consultant, Sponsor Relations

• Fire Extinguisher Demonstration – Delaware State Fire

School

• Pesticide Credit Session for Farmers

Doors open at 8:00 a.m. with coffee and donuts, and attendees are encouraged to visit with vendors before the program begins at 9:00 a.m. A free lunch will be provided at noon, along with opportunities to win door prizes. We hope you’ll

join us for a day of learning, connection, and community.

The conference will be held at Pratt Farm Lodge, located at 587 Smyrna Leipsic Road, Smyrna, DE 19977.

We look forward to seeing you there as we continue working together to keep Delaware’s farms and farm families safe.

June Unruh DEFB Ag Safety Conference Chair

MARCH 5

UPCOMING EVENTS

APRIL

You�� in A� S��li�h� Developing Skills Through Alpaca Management and Care

By: Brianna Garrison

My name is Brianna, and I’m from Felton, Delaware. My Supervised Agriculture Experience for FFA is breeding and raising alpacas along with their daily care and nutrition. At the farm I live on, I have learned how to properly feed them, handle them, and all the necessary care to be successful in the alpaca industry. From building connections with the alpacas to learning proper biosecurity measures, I have truly been able to grasp everything and understand the industry on a much deeper level. My daily routine consists of feeding them twice daily, providing fresh hay, providing fresh water, as well as picking up their feces because they are extremely susceptible to worms. We shear them once a year in late spring to prepare them for the extremely hot summer

months. After shearing we send their wool off to be processed and made into products to sell. Alpaca wool is really cool because unlike sheeps wool it does not contain lanolin which is a lead allergen for most people. Taking care of these unique animals has truly built my love for agriculture and understanding for others in the animal industries. Due to learning so much and being so hands on with the alpacas it has inspired me to want to be a vet specializing in camelids. I want to continue building my love for agriculture and help the animals in need as not all vets are equipped to deal with this species. Being involved with agriculture has truly shaped me into who I am today, and I hope it continues to shape the future generations for years to come.

Deadline to Apply: Friday, May 1, 2026 by 4:00pm

Brianna Garrison of Felton focuses on the breeding and raising of alpacas for her Supervised Agriculture Experience through FFA.

Photo submitted by Brianna Garrison.

Fo�ndation Fo�us Registration Open for the 13th Annual Milk Run/Walk Supporting Hunger Relief and Education

By: Jaiden Cain Delaware Farm Bureau

The Delaware Farm Bureau Foundation proudly announces the return of its 13th Annual Milk Run/Walk, taking place Saturday, May 16, 2026, at Ramsey’s Farm in Wilmington. After raising more than $266,000 over the past 12 years, the event continues its mission of nourishing Delaware families by providing access to milk and supporting agricultural education across the state.

To build on the success from previous years, this year’s event will feature a 2-mile health walk and 10k trail run alongside the traditional 5k trail run. Runner registration is $35 through May 8 and $40 after that date. Day of registration opens at 8:00am and the race begins at 9:00am. The Milk Run/Walk is open to everyone, walkers and runners of all ages!

Proceeds from the event support hunger relief and educational programs across the state. The Ministry of Caring’s “Milk for Children Fund” provides milk as part of the meals served to those in need in the Wilmington area. The Food Bank of Delaware’s Backpack Program ensures that students have meals on weekends and holidays when school is not in session. The Delaware Farm Bureau Foundation brings hands-on agricultural education into classrooms across the state to develop our communities’ agricultural literacy.

This event also offers numerous sponsorship opportunities for businesses and organizations looking to support the event’s mission. To learn more about sponsorship opportunities, contact Joseph Poppiti, DEFB Executive Director, at 302697-3183 or joseph.poppiti@defb. org. To register, visit https://defb. org/foundation/milk-run/.

13TH ANNUAL

DEFB FOUNDATION

SATURDAY, MAY 16, 2026

Registration begins: 8:00 AM Race Starts: 9:00 AM

RAMSEY'S FARM

440 Ramsey Road Wilmington, DE 19803

NEW THIS YEAR: 10K Trail

and 2-Mile

PROCEEDS BENEFIT: The mission of the Delaware Farm Bureau Foundation is to build awareness, understanding, and positive public perception about Delaware's farm operations and fresh local food.

beastcoastpro.com

defb.org/foundation

Milk for Children Fund

The Food Bank of Delaware's Backpack Program

Race

Health Walk Backpack

AFBF Convention in Anaheim, CA

AFBF AWARDS CONTINUED FROM PAGE 1

DEFB also received the Awards of Excellence which recognizes states that demonstrate outstanding achievements in the four program areas: Advocacy, Coalitions & Partnerships, Engagement & Outreach, and Leadership & Business Development.

“It is an honor to accept these awards on behalf of the Delaware Farm Bureau,” said DEFB President Bill Powers. “Delaware is as successful as it is because of our dedicated and passionate members and staff, and I am grateful for each of them.”

The DEFB Foundation was recognized for its support of the American Farm Bureau Foundation for Agriculture with the Leader award. This award is given when each board member donates at least $50 to the Foundation.

Mollie Lynch, DEFB Women’s Committee State Chair, served as the Women’s Committee Delegate, with Kim Klair, New Castle County Women’s Committee Chair, as the alternate. They represented Delaware at the national Women’s Committee meeting.

Maci Carter, DEFB Promotion and Engagement (P&E) Co-Chair, competed in the Young Farmers and

Ranchers Discussion Meet Competition. Carter was the first representative of Delaware in many years.

DEFB First Vice President and Sussex County Farm Bureau President Steve Breeding was elected to serve as the Vice Chair of the AFBF National P&E Committee.

DEFB President Powers served as Delaware’s delegate during the AFBF Annual Meeting, where policies were discussed and established. A poll taken during the meeting showed that 99% of those who cast votes operate family farms and more than two-thirds represent small- to mid-size farms according to AFBF. Policies discussed included im-

proving labor programs, supporting federally funded research and biosecurity facilities, prioritizing locally grown foods in institutions such as schools and government facilities, and more. To read more about AFBF policies, visit https://www.fb.org/ news-release/american-farm-bureau-establishes-2026-policies.

The 2027 AFBF Convention will be held in Charlotte, NC from Jan 8-12. If you are interested in attending or would like more information, call the DEFB state office at 302697-3183. For more information on Delaware Farm Bureau, visit defb. org.

DEFB leaders and members attended the AFBF Convention in Anaheim, CA from January 9-14, 2026.

DEFB President Bill Powers served as a delegate for DE during the AFBF Annual Meeting of the Delegates.

Photo credit: AFBF

Maci Carter represented DE in the Young Farmers and Ranchers Discussion Meet Competition.

Photo credit: AFBF

DEFB First Vice President Steve Breeding, right, was appointed as AFBF Promotion and Engagement Vice Chair.

Photo credit: AFBF

NEW APPAREL DROP

New apparel featuring the 2026 logo and design has dropped! Place your order online or call the office at 302-697-3183.

DEFB President, left, recieved the New Horizon Award from AFBF President Zippy Duvall, right.

Photo credit: AFBF

Tim Tebow was the Closing General Session Keynote Speaker during the AFBF Convention on Monday, Jan. 12, 2026.

Kim Klair, left, and Jan Cartanza, right, volunteered to make care packages during the trade show at the AFBF Convention.

Mollie Lynch, center, served as the DEFB Women’s Committee delegate and Kim Klair, right, served as the alternate delegate.

Updates from AFBF Farm Bankruptcies Continued to Climb in 2025

As we look ahead to another year of challenges in the farm economy, indicators of farm financial health are under close inspection. Filing for Chapter 12 bankruptcy is a last resort for farmers who have undertaken large debt to continue operating with increased flexibility for payments. AFBF Market Intel reports have long followed annual filings of Chapter 12 family farm bankruptcies, and this year’s uptick is another reminder of the strain American farmers and ranchers face.

The U.S. Courts report that 315 farm bankruptcies were filed in calendar year 2025, up 46% from 2024. While still down from recent highs, this is the second year in a

row of increased filings. Chapter 12 also does not reflect larger trends in farm closures that may be the only option for certain struggling operations.

Declining Farm Receipts Drive Local Increases

The most recent farm income forecast confirmed that the farm economy has faced extreme financial pressure, with little relief in sight. Significant losses are expected across crop sectors for another year, and many livestock sectors are also tightening margins. The Midwest and Southeast each filed 121 and 105 Chapter 12 cases, respectively, far outpacing any other regions. This is a 70% increase in filings for the Midwest, and a 69% increase in the Southeast.

Deep losses across commodities common in these two regions have compounded after years of declining receipts and rising expenses.

For example, rice farmers are expected to lose over $200 per acre in loss, even after supplemental assistance. The nation’s leading riceproducing state, Arkansas, leads the U.S. in Chapter 12 filings in 2025 with 33 filings, more than double 2024 and the most in the state in the 21st century. Georgia follows with 27 filings, up 145% from 2024, reflecting both losses per acre in principal row crops and limited support for high-cost specialty crop production. Other Southeast states with double-digit bankruptcies include Texas and Louisiana with 12 each, and Florida with a 200% increase from 2024 to 16 filings. In the Midwest, principal row crop losses combined with weakening dairy, hog and poultry markets have led to double-digit Chapter 12 filings in Iowa (18, +220%), Nebraska (17, +29%), Missouri (16, +167%), Wisconsin (16, +700%), Minnesota (13, +300%) and Kansas (11, +10%).

Other states with significant increases in filings in 2025 include Montana, with 200% more filings, and Pennsylvania with a 160% increase in filings. While California was unchanged from 2024, they tie for fourth-highest number of filings with 17 in 2025, reflecting continued price and cost pressures on their diverse agricultural industries.

Yet Another Sign of a Struggling Farm Economy

Farm bankruptcy filings are a lagging indicator that spike when prolonged financial pressures push farms to explore last resorts. According to the Federal Reserve Bank of Kansas City, farmers are taking more larger operating loans and taking longer to repay them. USDA estimates that total farm debt will rise 5.2% to a record $624.7 billion in 2026, highlighting the financial backing farmers need under current conditions.

This is driven especially by the need for additional lines of credit simply to cover input costs, rather than business investments. Nearly 40% more new farm operating loans were opened in the fourth quarter of 2025 than in 2024. At the individual farm level, the average operating loan in 2025 was 30% larger with an average maturity, or payment length, three months longer than 2024. For machinery and equipment loans specifically, the average maturity hit the highest level since 2021, signaling how difficult it is to invest in operational upgrades. On top of this drastic need for credit to get through the FARM BANKRUPTCIES CONTINUED TO PAGE 19

Samantha Ayoub Economist AFBF

FARM BANKRUPTCIES

CONTINUED FROM PAGE 18

year, interest rates remain above decade averages, with interest expenses expected to reach a record $33 billion in 2026 across the farm economy.

All of these credit and debt factors are stretching farmers and ranchers to the brink. With expected financial pressures into the future, Chapter 12 provides an opportunity to better manage the debt loads that have kept operations afloat.

Chapter 12 Bankruptcy not Always an Option

However, many farms do not qualify for Chapter 12. Particularly in down years, off-farm income has become a crucial resource for many farms to provide benefits for their families and support their farming enterprise. Yet, earning most of your income from off-farm employment disqualifies farmers from Chapter 12. So, many families may face the even more difficult decision to sell land, limit production

or close their farm altogether. This continues the alarming rate of farm loss in the United States, with over 160,000 farms closing between 2017 and 2024.

Conclusion

Increases in Chapter 12 bankruptcies once again highlight the con-

tinued pressures American farmers and ranchers face. A fourth consecutive year of expected declines in farm income will continue to strain agriculture, placing further reliance on credit options that are growing thin. For many families, excessive debt loads could be met with little flexibility as Chapter 12 eligibility

prohibits them from using the tool specifically designed to accommodate downturns in the farm economy. Instead, we will likely continue to see increases in both bankruptcy and farm closures, further straining the remaining farms – and the food, fiber and fuel supply chain for all Americans.

Delaware Farm Bureau Program Whets Kids’ Appetites for Specialty Crops

By: AFBF Staff

American Farm Bureau Federation Delaware Farm Bureau’s “Educating through Specialty Crop Crates” program educates elementary-aged students on the various specialty crops that are grown and produced in Delaware. Each crate is full of various hands-on activities, lesson plans and other specialty crop-related educational materials that can be utilized in the classroom.

Through the program, funded

with a 2023 USDA Specialty Crop Block Grant and launched that fall, Delaware Farm Bureau, in partnership with the Delaware Department of Agriculture, provided resources for teachers and their classrooms that promote specialty crops while educating students about the importance of agriculture and healthy eating. By introducing students to various specialty crops at a young age, they will be more willing to

SPECIALTY CROPS

CONTINUED TO PAGE 20

SPECIALTY CROPS

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try new fruits and vegetables and develop healthier eating habits.

The unique resource delivery method not only captures students’ attention but also creates meaningful, memorable connections between what they learn in the class-

room and the local food systems around them.

“The Educating through Specialty Crop Crates program is essential to increasing the awareness of specialty crops, especially amongst our youngest consumers,” DEFB Marketing Coordinator Mikayla Paul said. “Due to the lack of

farmland around some of these students, they are unaware of where their food comes from and how it is grown. This program creates early exposure to Delaware agriculture and demonstrates how agriculture touches all of our lives.”

New Horizon Award

Delaware Farm Bureau’s Educating Through Specialty Crop Crates program earned the organization a 2026 New Horizon Award from the American Farm Bureau Federation. The award, which honors state Farm Bureaus with the most innovative new programs, is presented annually at the AFBF Convention.

Students planted seeds during a lesson provided in the Specialty Crop Crates. The Specialty Crop Crates provided teachers agriculture lessons and supplies.

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Nationwide News Farm Risk Ready: Preparing for the Unexpected

By: Jaiden Cain Delaware Farm Bureau

Attendees of the Farm Risk Ready Session, presented by Nationwide in partnership with Delaware Farm Bureau during Delaware Ag Week in Harrington, learned how failing to prepare for the unexpected can threaten their operations.

Todd Givler of Nationwide emphasized that the most important takeaway is to pause and ask, “What if?” Countless scenarios can disrupt a farm’s livelihood like injury, severe weather, the loss of an employee, market shifts, and more. Nationwide is encouraging farmers to take time to think through plans for potential risks. Even simple situations, such as working alone, should have a plan. For this example, Givler asked the audience to consider: “Who is your emergency contact? What happens if they don’t answer? What if you don’t

have your cell phone or service? What if you’re unconscious?”

It’s also important to have a plan for major risks like weather. Although weather can’t be controlled, its impacts can be mitigated. Farmers should have a plan for hurricanes, tornadoes, floods, and other significant events. Givler noted that the average cost of a major weather event on the East Coast is $250,000, yet nearly half of farmers take a wait-and-see approach leaving themselves vulnerable to extensive losses.

Some recommendations given to attendees were providing regular employee training, completing a full insurance policy review each year, and taking time to reflect on both business and personal risk exposure.

Givler also highlighted that qualifying for insurance is becoming more challenging as global markets tighten. Implementing risk man-

agement plans and safety practices can demonstrate to insurers that a farmer is a lower-risk customer making it easier to secure coverage and potentially even reducing insurance rates.

For more information on Farm Risk Ready, visit nationwide.com/ lc/resources/farm-and-agribusiness/ articles/farm-risk-ready. For more information on Delaware Farm Bureau, visit defb.org.

Todd Givler, Nationwide Ag Sponsor Relations Sr. Consultant, gave a presentation on risk adversion at Delaware Ag Week in Harrington.

Unlock hidden farmland value with legacy nutrient deductions

The following information is provided by Nationwide®, your approved insurance and financial services company.

When you buy farmland, you can claim depreciation on its physical assets like fencing, farm buildings or irrigation equipment. But those physical assets continue even as you go below the soil’s surface. Legacy nutrient deductions (LND) enable new farmland owners to also claim deductions on the nutrients within the soil on which healthy crops depend. These deductions help paint an accurate picture of farmland’s crop productivity by essentially providing a value for soil nutrients. Understanding LNDs can help you maximize the value of your land by accounting for nutrients like nitrogen, phosphorous and potassium in the soil that contribute to its value for buyers, sellers and those inheriting farmland.

What are legacy nutrient deductions?

Legacy nutrient deductions allow landowners to claim the value of the residual soil nutrients present when they acquire a property. They essentially treat nitrogen, phosphorus and potassium not just as only key crop inputs but also depreciable assets. Much like a tractor or piece of tillage equipment, the value of these nutrients can be deducted from taxable income over time. This tax benefit applies to both active farmers and landowners. The key is that the nutrients were in

the soil at the time of purchase or inheritance.

“If you own viable agricultural property such as row crop fields, pasture, grazing lands, grassland or production timber, legacy nutrient deductions can provide substantial financial benefits,” said Nicolas Post, manager of sales/education and customer service for Boa Safra Ag, LLC, a company that provides advanced tax services and scientific reporting to agricultural landowners to help them realize significant income tax deductions. “On average, LNDs offer around $1,700 per acre in tax deductions, allowing landowners to realize immediate value from their investment and ease the transition of ownership or inheritance.”

How do LNDs work?

The process starts with a professional soil analysis to determine the quantity and value of the residual nutrients. This establishes a baseline for your deduction. An agronomist or a qualified soil scientist typically conducts this assessment.

“Ensuring that the methods and processes used to collect legacy nutrient deductions are executed correctly is of the utmost importance to clients seeking to maximize their financial benefits,” Post said. “The right expertise and experience helps provide clients with confidence that each deduction is properly substantiated and compliant with all regulatory requirements.”

Once you have this valuation, you can claim the deduction. Depending on your specific tax situation and the relevant IRS codes, landowners may be able to deduct the full amount in one year or spread it out

over several years. This flexibility allows to align the deduction with landowners’ financial strategies. It makes the LNDs valuable tools for managing tax liability.

Financial benefits for farmland buyers and sellers

For land buyers, an LND can significantly reduce the effective purchase price of a property by lowering their tax burden in the years following the acquisition. This can free up capital for other investments on the farm.

“Becoming cash-positive is a top priority for agricultural landowners, and leveraging the financial advantages of LNDs can be a key strategy to achieve this goal. By unlocking immediate tax savings, landowners free up capital that can be used to invest in necessary equipment, expand their tillable acreage, or simply enjoy the peace of mind that comes from minimizing unnecessary tax payments,” Post said. “This cash flow supports operational growth and long-term financial stability, making the most of your land’s potential while securing your agricultural legacy.”

For sellers, highlighting the potential for an LND can make a property more attractive to potential buyers. It demonstrates value beyond the acreage itself, potentially

leading to a quicker sale or a stronger offer. For those who have inherited land, an LND provides a way to offset income generated from the property, such as cash rent.

Protecting your biggest asset

Legacy nutrient deductions are a smart way to get the most out of your land investment. It’s a strategy that rewards careful stewardship and financial planning. Just as you plan for your financial future, it’s crucial to protect the physical assets that make your operation possible. Your farm is more than just land; it’s your livelihood and your legacy. Nationwide’s Land As Your Legacy® helps farmers, landowners and others explore resources that help ensure farmland stays productive and sustainable for generations to come.

Talk to your tax advisor or agribusiness consultant to see if LNDs could benefit your operation. Visit AgInsightCenter.com for more resources and expert tips to help you run a successful business and maintain the safety of your operation.