APPETIZERS
Charred Street Corn Esquites vg, gf $9
Off-the-cob Mexican street corn, cotija, cilantro, chile-lime crema
Crispy Corn Polenta Cake with Salsa Verde vg, gf $12
Ramona Farms organic polenta, cotija cheese, bright tomatillo salsa .
Al Pastor Mushroom Sope vg, gf .
House Sope, marinated mushrooms, avocado, pineapple, pickled onion, cotija .
Avocado Fries with Cilantro Verde Aioli v, gf
Organic avocados, light batter, zesty cilantro-lime aioli .
SALADS
Caesar from Tijuana vg, gf .
Crisp romaine, creamy cotija cheese dressing, toasted cornbread .
. $14
ENTRÉES
Arizona Honey-Lime Salmon gf
Pan-roasted, crisp potatos, local garden greens
Green Chile Pork gf
Slow-cooked pork, Anaheim peppers, polenta cakes
12-Hour Short Rib & Avocado Risotto gf . . . . . .
$14
. $15
Kale & Caramelized Onion Salad vg, gf . . $16
Cotija dressing, golden raisins, toasted hemp
TACO ENTRÉES
Tacos . .
All taco plates are served with:
(2 for $22)
Smoky Black Bean Purée v, gf
Silky beans with chipotle and epazote, topped with pickled red shallot .
Jicama–Citrus Slaw v, gf
Crisp jicama, orange, lime, and pickled green chile
Choices:
Crispy Duck Confit Taco gf
Charred tomato aioli, pickled onion
Fresh Fish Taco gf
Ancho aioli, roasted pineapple salsa .
Barbacoa Short Rib Taco gf
Salsa criolla, avocado, house-made tortilla .
$29
$27
$34
Barbacoa short rib, creamy avocado risotto
Crisp Duck Confit Rillette gf . . . . . . . . . . .
Chef DeLeon’s pink mole, rice, creamed corn, salsa criolla
Organic Black Prawns gf
On red polenta, adobo romanesco, cilantro crema
Arizona Wagyu Steak Tips gf
With Ramona Farms grits, seasonal green vegetables
Gertrude’s Hamburger
$27
$36
$36
$21 LTO, roasted green chile pepper, Jack cheese, Arizona honey-cured bacon, salsa verde aioli
DESSERTS
Arizona Date Bread Pudding gf .
With Tucson’s Del Bac whiskey glaze
Buñuelos
$13
$12
Crisp Mexican fritters, cinnamon-sugar dust, Mexican chocolate .
FOR KIDS
All kids’ entrées include Fries OR fresh fruit on the side and choice of juice or milk.
Noodles
With butter or marinara sauce
= vegan | vg = vegetarian | gf = gluten-free
$12