Central Plains Expo tab 2012

Dairy Star Special Edition • Saturday, March 10, 2012 • Page 11

Dairy Star asks: What do you look forward to at the Expo?

Dairy Star Special Edition • Saturday, March 10, 2012 • Page 15

BIGGER. BADDER. BETTER.

“The welcome reception and concert are always a great time.”

Gary Jarding Alexandria, S.D. Hanson County 60 cows

New 200 Series Super Boom ® skid steer loaders have been redesigned from the ground up.

They’re BIGGER, with the longest wheelbase in the business and widest, most comfortable cab on the market. They’re BADDER, with increased performance and they’re BETTER, with improved visibility to critical areas, allowing operators to work with a new level of confidence and speed.

THE BEST STABILITY – MAXIMUM OPERATOR CONFIDENCE INCREASED BREAKOUT FORCE – PULL LOADS FROM THE PILE FASTER THE BEST DUMP HEIGHT & REACH – DUMP TO THE CENTER O F TRUCKS AND SPREADERS THE BEST SERVICEABILITY – MINIMIZE DOWNTIME Visit us at booths #112-116

How many years have you attended the Central Plains Dairy Expo? Twelve plus years.

Town & Country Implement

What are three things that you are looking forward to most with the 2012 Central Plains Dairy Expo? The trade show with all the exhibitors. I enjoy the chance to meet and talk with fellow dairymen. The welcome reception and concert are always a great time.

712-476-2731 • Rock Valley, IA • www.townandcountryimpl.com © 2011 CNH America LLC. New Holland is a registered trademark of CNH America LLC.

Describe how you spend a typical day at the Central Plains Dairy Expo. Typically, I try to visit all the booths and, on occasion, I will attend some of the seminars.

What seminars or booths are you especially interested in seeing this year? I am going to visit each booth and check out different ways to improve our operation. I am also looking forward to attending the seminar, “Successful Dairies Today – It’s the Little Things that Count!”

What have you learned from a previous CPDE that you’ve taken back and incorporated into your farm? Going to a show like this gives you the opportunity to look at different ways to improve your operation.

Tell us about your farm. We own and operate my parents’ farm. My wife, Sharon, and I, along with our sons, Tim and David, farm 1,300 acres, milk around 60 cows, feed out some cattle and have a beef cow/ calf operation.

STOP BY & SEE US AT THE EXPO

CALL FOR A DEMO

SPONSORED BY BOEHRINGER INGELHEIM VETMEDICA, INC.

Wednesday, March 28 • 1 p.m.

MEETING ROOMS 6 & 7 PRESENTER: Garrett R. Oetzel, DVM, MS,

Associate Professor, University of Wisconsin

Dr. Oetzel will be in our booth Wednesday from 8 a.m. to 12 p.m. Stop by with additional questions.

Thursday, March 29 • 1 p.m.

MEETING ROOMS 1 & 2 PRESENTER: Brian Miller, DVM Boehringer Ingelheim Vetmedica, Inc. Hypocalcemia (low blood calcium) is an important determinant of fresh cow health and milk production. The start of each new lactation challenges a dairy cow’s ability to maintain normal blood calcium concentrations. Milk (including colostrum) is very rich in calcium, and cows must quickly shift their priorities to adjust for this sudden calcium outflow. A cow does not necessarily have to become recumbent (down) to be negatively affected by hypocalcemia. A low clinical milk fever rate will often mask an underlying subclinical hypocalcemia problem on a dairy. With or without obvious clinical signs, hypocalcemia has been linked to a variety of secondary problems in post-fresh cows. This presentation will discuss underlying mechanisms, therapy and prevention of hypocalcemia.

Reducing the risk of hypocalcemia, convenient with proven results, that’s the beauty of Bovikalc ® Bovikalc® delivers 43g of available calcium in each bolus: • Calcium chloride (fast release).

• Calcium sulphate (slow release).

The bolus dissolves in the rumen within 30 minutes and helps to raise blood calcium levels over a prolonged period of time in freshening cows.

EASY RAKE 1 mi. south, 1/2 east of Rock Valley

Phone 712-476-4500

www.postequip.com

Managing Hypocalcemia on Large Dairies

Fax 712-476-4501

Page 16 • Dairy Star Special Edition • Saturday, March 10, 2012

Holy Cow, O nT

WE SPECIALIZE IN COTTONSEED im e

CANOLA Canola meal

AG N! AI

CORN Corn gluten feed Corn gluten meal Corn distillers grains Corn starch Steam flaked corn Cotton By-products Whole fuzzy cottonseed Easiflo Cotton hulls Cottonseed meal Cottonseed flour Fuz Z pellets CottonFlo

BEET PULP BEAR BAIT BAKERY MEAL BEDDING PRODUCTS OATS Oat hulls BUTTERMILK CASEIN RICE BY-PRODUCTS CASEINATES CHEESE SCRAPS Rice hulls SAW DUST SOYBEANS FOOD BYSoybean meal PRODUCTS Soy best LACTOSE Soybean hulls NONFAT DRY MILK Soy flour SUGAR/ Soy plus Amino plus DEXTROSE Soy pass WHEY POWDER Soy isolate BLOOD MEAL Steam flaked beans MEAT & BONE MEAL FLAX Linseed meal Flax seed

American AGCO Trading serves everywhere NATIONWIDE! Call one of our traders: SEAN LASCHINGER - 800-836-5674 Cottonseed & Grain by-products (MN, ND, SD, WI, IA, NE)

slaschinger@americanagco.com

D. J. JOHNSON - 800-836-5672 JOHN JOHNSON - 800-836-5846 Cottonseed & Grain by-products (WI, IL, MI) Dairy Powders & Food by-products jjohnson@americanagco.com

fax: 651-234-2351 • www.americanagco.com

(Nationwide)

dj@americanagco.com

Come see

Come see us at at theusMidwest Central Plains Dairy Expo Dairy Expo Booth #1022 booth #136

Page 18 • Dairy Star Special Edition • Saturday, March 10, 2012

Natalie Thyen

See us at Booth B4

2011 South Dakota Dairy Princess!

South Dakota Dairy Princess www.ndeco.com

Coronation & Banquet Sioux Falls Convention Center 1211 N West Ave., Sioux Falls, SD Wednesday, March 28 • 6:30 p.m.

MIDWEST MIDWEST Ag Supplements, LLC 601 Ontario Road • Marshall, MN 56258

LIQUID SUPPLEMENTS DESIGNED TO FIT YOUR NEEDS Sugars, Proteins, By-Pass Fat, Trace Minerals, Yeast

Consistently A Great Value

Opening Remarks

Midwest Dairy Association

Presentation of Cheese Judging Contest

Dr. Lloyd Metzger – SDSU Dairy Judge

Invocation

Natalie Thyen 2011 SD Dairy Princess

Dinner Coronation Ceremony begins

Michelle Rook

Address by current Dairy Princess

Natalie Thyen

Presentation of Gift and Scholarship to Natalie Thyen

Midwest Dairy Association

Presentation of Candidates

Michelle Rook

Presentation of Scholarship to Runner Up

Rich Hansen, Central Plains Dairy Expo

We hope to see all of our many friends and customers at the Central Plains Dairy Expo.

Be sure to stop at our booth (39) and visit with us.

Crowning of 2012 Dairy Princess

For tickets, please call Seena Glessing, 320-282-6337 or e-mail seena.glessing@gmail.com. Cost of tickets is $25.

Reservations required by Mar. 19.

Dairymen & Dairywomen Talk to us about the sugar in our forages...

Get a FREE Jar of Jelly!

WE HAVE • • • • •

Improved, European Cool Season Grasses High Sugar Masters Choice Corn Alta® BMR Gene 6 Sorghum-Sudan Grasses Forage Triticale and Oats, Spelt & Wheat Nitro® Radish & KB Royal Ryegrass

For more info or dealer inquiries please call:

Rick Tamm NW Territory Manager 320-267-5021 877-995-2490

877-995-2490

High energy forages can raise forage/concentrate ratio, reduce ration input costs, and improve herd health. Ask us how!

SEE US AT CENTRAL PLAINS DAIRY EXPO BOOTHS R & S

Page 10 • Dairy Star Special Edition - 2nd Section • Saturday, March 10, 2012

Dairy Star asks: What are you looking forward to at the Expo?

“We enjoy looking at the exhibits for new ideas on nutrition, equipment and cow comfort.”

Dale and Marcy Janson, Meadowlark Dairy Wadena, Minn.

East Otter Tail County 290 cows How many years have you attended the Central Plains Dairy Expo? We have attended the Expo on two occasions.

What are three things that you are looking forward to most with the 2012 Central Plains Dairy Expo? We enjoy looking at the exhibits for new ideas on nutrition, equipment and cow comfort. We enjoy attending some of the seminars.

We focus on business management and outlook and nutrition. We also like talking to exhibitors and seminar presenters.

Describe how you spend a typical day at the Central Plains Dairy Expo. On a typical day, we spend about half the time visiting exhibits and the other half attending seminars.

What seminars or booths are you especially interested in seeing this year? There are three seminars that look interesting: 1) Michael Boehlje on building an ag business, 2) growing replacement heifers and 3) feed efciency or diet cost. There may be some other seminars we may check out.

your farm? We learned about the teat dippers we are using now. Also, we established contacts with some of our commodity suppliers and equipment dealers.

Burke, who does the breeding and most of the herd health work. This allows Marcy and me to concentrate on our work responsibilities. We farm about 500 acres of non-irrigated corn silage and alfalfa. We have an outstanding team of emTell us about your farm. On our dairy, we try ployees to help us and to allow us to be able to What have you learned from a previous CPDE to treat each cow as an individual in her daily attend the Expo. that you’ve taken back and incorporated into routine. We have an excellent herdsman, Duane

Page 12 • Dairy Star Special Edition - 2nd Section • Saturday, March 10, 2012