June 8, 2010

ARTS CENTER ANNOUNCES GRAND OPENING CELEBRATIONS / P2

CARMELFEST HAS TALENT SEMI-FINALISTS ANNOUNCED / P2

CARMEL RESIDENT MEETS HALF BROTHER FOR FIRST TIME IN GERMANY / P6 Tuesday June 8, 2010 FREE

School of second chances When non-traditional students fall through the cracks at other schools, Midwest Academy picks them up / P9

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Hobby Lobby to move to Greyhound Pass

Submitted photo

Miro Quartet will perform in a classical concert Jan. 30 to close The Center for the Performing Arts’ opening week ceremonies

Arts center announces grand opening celebrations Current in Carmel Artistic Director Michael Feinstein will headline a week of ceremonies celebrating the opening of The Center for the Performing Arts.

On Sunday, The Center for the Performing Arts announced festivities to celebrate the Palladium’s grand opening week January 22-30, 2011.

The public celebration will begin with a ceremonial ribbon cutting scheduled for January 22 at 10 a.m.

The celebration week includes a gala and concert featuring Feinstein with fellow vocalist Chris Botti. The gala will be produced by acclaimed Hollywood producer Gordon Hunt and will include performances by the Carmel Symphony Orchestra.

“Today we begin our countdown to the grand opening,” said Steven Libman, executive director at The Center for the Performing Arts, in a statement. “In six short months, we will unveil this magnificent performing arts venue.”

The emphasis of the grand opening week will be on community involvement, including an opportunity for community musicians to have a chance to play on stage. The “every man plays the hall” competition will provide opportunities for professional and amateur musicians to perform on stage in a con-

cert hall with state-of-the-art acoustics.

“The cultural opportunities that the Palladium will attract adds a vibrancy to the region that has not been seen before,” Mayor Jim Brainard said in a statement. “This will boost the entire arts community as we all work together to create a cultural capitol in the center of the country.”

The 10-day opening celebration runs the gamut – from community days and public lectures to classical concerts to a black-tie fundraiser gala. The following events highlight the festivities: Jan. 20 – Media preview day Jan. 22 – Ribbon cutting and first public performance; “every man plays the hall” competition Jan. 23 – Open house will full schedule of public tours and onstage performances Jan. 25 – Hard hat concert, a tribute to the talented construction team building the Palladium Jan. 29 – Architectural forum, a series of specials tours and panels to discuss the Palladium’s architecture; a blacktie gala featuring performances by Michael Feinstein, CSO and others Jan. 30 – A classical concert featuring the Lincoln Center Chamber Orchestra and the Miro Quartet with Lynn Harrell

Semi-finalists announced for CarmelFest Has Talent Current in Carmel After a statewide talent search, 30 semi-finalists were selected for CarmelFest’s annual singing competition, CarmelFest Has Talent. The event within an event will display some of the state’s best singers in three age groups during the July 4 weekend. For more information, visit www.carmelfest.net.

12 and Under: Taylor Bickett, Julia Clark, Sophie DeFrench, Marie Diebolt, Delany Jackson, Courtney Krauter, Mattie Tom, Katrien

Vanderbeck, Haley Walker, and Mallory Wood 13-17 Group: Jessamyn Anderson, Christina Cardenas, Miya Carter, Brynden Harris, Sara Miles, Sharmaine Nepomuceno, Mia Sellers, Sydney Weiss, Eric Wiegand, and Alexandra Young 18 and Older: Jamie Boe, Morgan Brown, Blake Cardenas, Erica Clark, Hannah Farahan, Jennifer Johnson, Kelly Krauter, Collin Obemski, Carolyn Rae, and Christy Wilkerson

Community continued on page 5 2 | June 8, 2010

ping experience greatly” for customers

By Danielle Turnbull and added that Hobby Lobby will be Current in Carmel better positioned to serve the Carmel The Hobby Lobby on E. 116th St. and Westfield markets. will take over the space previously held Michael’s sits across U.S. 31 from

by Ashley Furniture Homestore on Hobby Lobby’s new home; however, Greyhound Pass. The move, expected Parker said the company thinks the late this summer, will give Hobby Photo by Danielle Turnbull proximity of Michael’s will further Lobby an additional 15,000 square Hobby Lobby will take over this feet to its sales floor. building, previously occupied by Ashley benefit shoppers.

Furniture Homestore, later this year.

“We feel that competition is good Assistant Manager of the Carmel for the market and good for our customers,” he said.

Hobby Lobby Sherrie Stearman said the change is necesThe official date of the move is to be announced. No sary because the store needs more space. Vincent Parker, other changes will be made to the store after the relocadirector of training and customer service at Hobby tion, according to current plans.

Lobby Inc., said the new location “will1enhance shop5154.18.MQ.Current(Carmel)-06:Layout 5/18/10the 4:45 PM Page 1

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Westfield resident will need support to continue giving

By Kevin Kane Current in Carmel Laurie Paisley will need votes from the public if she hopes to duplicate her tremendous donation efforts from last year.

The Westfield resident and employee of the Barnes & Noble near 146th Street was inspired last year by a novel

by Jason Wright, “Christmas Jar Reunion.” In the book, the main character hopes to anonymously give away 1,001 jars full of change to families in need. Paisley decided she’d try to give out 1,001 empty jars and copies of the novel. She exceeded even that lofty goal.

Paisley had a hand in the distribution of more than 1,070 jars and books in all 50 states and 11 countries.

Current in Carmel

However, Paisley funded the project herself. She added that she wants to continue her efforts again this year, but she first needs some financial help.

Paisley will submit her idea to Pepsi’s Refresh Project July 1. The company provides $1.3 million in grant money each month to various projects around the country. Anyone can submit or vote for an idea at www. refresheverything.com. When Paisley’s application goes on the site next month, it will need votes from the public in order to garner consideration for a share of the money.

“I can’t do that again without it,” Paisley said.

She added that she will also be applying for other grant opportunities as she finds them.

www.youarecurrent.com

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Off color Founded Oct. 24, 2006, at Carmel, IN Vol. IV, No. 30 Copyright 2009. Current Publishing, LLC All Rights Reserved.

1 South Range Line Road, Suite 220 Carmel, IN 46032

317.489.4444 Publisher – Brian Kelly brian@currentincarmel.com / 414.7879 General Manager – Steve Greenberg steve@currentincarmel.com / 847.5022 Content Editor – Bryan Unruh bryan@currentincarmel.com / 308.0124 Assignment Editor – Kevin Kane kkane@currentincarmel.com / 496-0020 Associate Editor – Terry Anker terry@currentincarmel.com Art Director – Zachary Ross zross@ss-times.com / 787-3291 Associate Artist – Lerin Morkal lerin@currentincarmel.com / 523.2956 Senior Reporter – Brandie Bohney bbthegrammarguru@gmail.com /260.750.4266 Cartoonist – Tim Campbell tim@currentincarmel.com

OUR VIEWS

It is our position that those responsible for the recent graffiti attack on the under-construction Palladium (a key component to the emerging Regional Center for the Performing Arts) ought to ashamed of themselves. Wisely, they chose to damage portions of the building easily (and affordably) repaired, suggesting they were willing to make a statement but not at the risk of committing enough damage to justify their being charged as felons.

We applaud that some of the wall “art” seems designed to make a political statement, but we are deeply saddened they chose to make that statement in a way that is both anonymous and destructive to those with opposing points of view. It is reminiscent of a child angry he doesn’t get to keep a toy breaking it before passing it to its rightful owner.

Disagree with government. Please! But the destruction of property held by all taxpayers seems hardly an effective way to encourage change. If anything, such juvenile expressions damage what could and should be a robust debate about civic matters. Graffiti devalues the person making it, the building hit with it and the thought expressed by it. There has to be a better way.

EAC is A-OK

It is our position that we Hamilton County businesspeople must get on board in support of the efforts of the Entrepreneurship Advancement Center. The EAC was launched earlier this year with a mission to enhance economic development by fostering and advancing entrepreneurship interest and success in our home county.

Believing the right support – provided at the right time – will cultivate innovative, sustainable businesses that create jobs and contribute to the economic health of our communities, the EAC is hosting a series of events designed to bring folks together to get to know each other and explore what the county has to offer. EAC sponsors high school business-plan competitions and provides opportunities for training and mentoring to budding entrepreneurs of all ages.

At 5:30 p.m. June 16, the Anker Consulting Group will host Jeff Heinzmann, state director of the Indiana Small Business Development Center Network. Jeff will give a brief overview of the climate for small business in Indiana and the role of the SBDC Network, as well as other programs of the Indiana Economic Development Corporation. To learn more or RSVP, go online at www.goentrepreneurs.org.

Advertising Carmel Sales Executive – Dennis O’Malia dennis@currentincarmel.com / 370.0749 Carmel Sales Executive – Lara Acton lara@currentincarmel.com / 409.1418 Indianapolis Sales Consultant – Kevin Messmer kevin@currentincarmel.com / 513.4359

Business Office Bookkeeper - Deb Vlasich deb@currentincarmel.com / 489.4444 The views of the columnists in Current In Carmel are their own and do not necessarily reflect the positions of this newspaper.

strange laws

CONSTITUTION CLOSEUP

Photo Illustration

Our nation has all sorts of arcane, nonsensical laws on the books. Each week, we’ll share one with you.

In Florida, women may be fined for falling asleep under a hair dryer, as can the salon owner.

Source: Weird Laws (iPhone application)

www.youarecurrent.com

Every week, we will print a portion of the U.S. Constitution, followed by a portion of the Indiana Constitution. We encourage you to benchmark government policies against these bedrock documents. Today: the U.S. Constitution..

Amendment 17 continued When vacancies happen in the representation of any State in the Senate, the executive authority of such State shall issue writs of election to fill such vacancies: Provided, That the legislature of any State may empower the executive thereof to make temporary appointments until the people fill the vacancies by election as the legislature may direct.

Current in Carmel

This amendment shall not be so construed as to affect the election or term of any Senator chosen before it becomes valid as

part of the Constitution.

Amendment 18 1. After one year from the ratification of this article the manufacture, sale, or transportation of intoxicating liquors within, the importation thereof into, or the exportation thereof from the United States and all territory subject to the jurisdiction thereof for beverage purposes is hereby prohibited.

2. The Congress and the several States shall have concurrent power to enforce this article by appropriate legislation.

June 8, 2010 | 3

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Can we exist without others?

From the backshop The Civic: A grand time on the street!

The Civic Theatre, as if ever there were any doubts, already has taken its first massive step to making itself feel right at home in Carmel. Last Thursday “under the big top,” its Getting to Know You event in the shadow of its future home, The Tarkington, was a smash by any measure. A massive tent stretched more than half a block down Third Avenue Southwest, south of City Center Drive, and it was well stocked with food and libations offered by donor sponsors. Civic entertainers of every age gave the packed house a taste of what is to come, beginning in September 2011; an overly humorous live auction had everyone rolling; and Michael Feinstein, the artistic director of the burgeoning Center for the Performing Arts, gave an impassioned welcome and introduction to Indianapolis native and Civic alum Angela Brown, who blew away the crowd with pinpoint accuracy and pleasantly overwhelming power befitting an opera sensation, which she is. As it all unfolded, there sat the Civic’s executive director, Cheri Lynn Dick, ear-to-ear beam in full force.

That was as impressive as anything. Her hard work in combining forces with the center was paying off right before her eyes. We’re thrilled

Brian Kelly & Steve Greenberg for the instant success the Civic gained that night, and we’re certain that will be the norm once the lights dim and the curtain goes up.

We simply cannot wait. Neither should you.

You may learn more about the Civic and its offerings at www.civictheatre.org or call 924.6770. You will not be disappointed.

••• At press time, Kevin “Woody” Rider, Carmel city councilman at-large and restaurateur, was to undergo a delicate surgical procedure. We sincerely hope all went well and that his recovery will be rapid and without incident. Please keep him in your thoughts and prayers.

READERS’ VIEWS Readers react to Danielle Wilson’s turn to the ‘Dark Side’ Editor: This is in regards to the column by Danielle Wilson, “I voted Republican, and I’m going to lose it” (May 25).

I find this article offense in so many ways.

How offensive it was to read, “Maybe if I vomited words instead of the bile rising in my throat I just might be able to make it through the day without offing myself!”

I suspect she thinks this is humor. These are difficult days for everyone, because the current political climate is so scary. Why would she choose to be so ugly? I quote: “I was tricked into

joining the Dark Side and have now somehow contributed to the downfall of society.”

Her comments in this article were malicious and only escalate the differences between the two parties. Why would one lower oneself to write this type of article of mean-spiritedness and hatred? And that’s all it is: hatred. Her humor could have been put to better use than to “vomit words.”

That was the last article of hers I will read. She is lucky to be able to have a platform, but chooses to use it badly.

Jackie Magill, Carmel

Editor: I know exactly how Danielle Wilson feels in her commentary, “I voted Republican, and I’m going to lose it.” I also had this sick, dirty, can’t-believe-I-did-that moment when I jumped over the fence a few years back. I am a staunch Republican, but I went and voted for Hilary Clinton just so President Obama wouldn’t get the nod for the Democrat presidential spot.

Going over to the Dark Side was a great Rush Limbaugh strategy. When they asked what my party affiliation was, I choked out a squeaky “Democrat.” I almost did throw up! Then, clicking on Hilary’s name was even more disturbing,

but it needed to be done. I ran home afterwards and took a long hot shower to get all the filth off of me. It took a long time to feel normal again.

So when Danielle wrote about her feelings because she voted Republican, I could relate.

Nothing good came out of me jumping the fence – Obama got the vote – but something good happened when Danielle was tricked to the Dark Side. At least now with another Republican vote, more babies can possibly be saved. Danielle on behalf of all the innocents that have no voice, I personally want to thank you for voting pro life Rebulican!

Robin Luehrmann, Carmel

4 | June 8, 2010

COMMENTARY

By Terry Anker When I first moved from the safe confines of my rural Indiana life to the big city of Bloomington to attend Indiana University, I realized it matters to know, understand and participate in one’s community, however it is defined.

Once, when I was a newly minted driver, I ran out of gas late in the evening on the way home from what had no doubt been a spectacular, makes-you-forget-to-check-the-gage kind of date. Embarrassed and isolated in the days before cell phones outside of the Joint Chiefs, I pulled to the side of the road, and I walked.

Happily, I knew the resident of every farm house on the route. I knew who had gas and who would give it to me without calling my parents to let them know of my failing. A few years later, upon in arriving in Bloomington, I realized that safety net was gone. I knew no one. And they didn’t know me.

Starting with the dorm floor and moving out

from there, I got to know folks. If I needed gas, I needed to know who to call. In the years that have followed, I’ve nurtured and cared for those relationships. I work hard to ensure I deliver more fuel than I need, but I know if all fails there is someone to call.

Yet others chose to live a life completely off the grid. In modern terms, it is like they don’t exist. Google can’t find them, and neither can we. While I respect the anonymous donor, I suspect the anonymous dweller. How can one live life – a life worth living – and not show up on the list of the PTO … or the church choir … or the Volunteers of America? Can we exist if we don’t touch others? And if we can, why would we?

Terry Anker is an associate editor of Current Publishing, LLC. You may e-mail him at terry@ currentincarmell.com.

While I respect the anonymous donor, I suspect the anonymous dweller.

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DISPATCHES » Upcoming auditions – The Civic Theatre will conduct auditions for “Annie” June 28 and 29 at the Marian University campus theater, located at 3200 Cold Spring Road, Indianapolis. Find additional audition information and requirements at www.CivicTheatre.org. » Truck championships at the State Fair – The IMTA Indiana Truck Driving and Technician Championships will be held June 19 in the Ag/Hort Building and Midway Lot at the Indiana State Fairgrounds. The event will go from 8 a.m. to 5 p.m. Admission is free. » 30-year reunion – Carmel High School Class of 1980 will hold its 30-year reunion July 17 at 7 p.m. at the Monon Center. Tickets are $50 per person until July 2, and $55 per person thereafter. Checks should be made to Carmel High School Class of 1980 and mailed to c/o Jim Badger, Salin Bank, 8455 Keystone Crossing Drive, Indianapolis, IN 46240. E-mail questions to 1980chsreunion@comcast.net. » Nominations due this week – This quarter’s nominations for the Hamilton County Convention and Visitors Bureau’s STAR program are due June 10. Individuals and businesses can be nominated for their good works as well as non-profit or tourism businesses that go above and beyond for hospitality in Hamilton County. For details or to submit a nomination, visit www.8GreatTowns.com.

Does this make me a bad mother?

Commentary

By Danielle Wilson The other day, I was trying desperately to pull myself out of the week-long funk I’d been in. I went to lunch with my husband, even put on some makeup and nice jeans, and then on to talk to my twins’ classes about writing for a newspaper. Only one item on the agenda remained: My oldest had an appointment to have four teeth extracted in preparation for braces. As horrible as that sounds, I was looking forward to the hour alone in the waiting room buried in my latest book (I’m rereading the “Twilight” saga … so good).

I checked him in and perused Architectural Digest while we waited for him to be taken back. I didn’t want to rejoin Bella and Edward until I knew I could devote by full attention to their teenage angst.

Fifteen minutes later, deep into chapter 10, I heard a tiny “Ow!” Unsettled, I told myself that my son was fine, that he was probably just getting a bit of anesthetic. Then a much louder “Ouch!

OUCH! OOOUUCCHHH!!” My stomach heaved just enough to make me realize there was no way I was going to be able to sit through the next 30 minutes of this modern-day oral hell.

So I quietly excused myself to the hallway and tried to find a happy place where I wasn’t responsible for hurting my child. A pleasant moment passed. Then, “Hey, when is Geoffrey getting his brackets on?” I looked up to see the dentist’s head protruding from the wall. “Normally kids get the brackets before the extractions,” he said. Huh. That sounded vaguely familiar but so much had happened in the last month that I couldn’t be certain.

“Not sure,” I replied and went back to my book. Jeeze, Bella, get some self-confidence! Too soon, I’m leaning over my son’s mouth, nodding approval at four very large, very bloody holes,

trying very hard not to pass out or vomit on the nice dentist.

“You should pop downstairs and see when the orthodontist wants Geoffrey to come in for his brackets,” he advises as he ushers out the door.

So we stumble into the other office, me still feeling ill and Geoffrey still dripping blood, and I’m not kidding, all hell breaks loose. Between the receptionist, nurse and doctor, you’d have thought I’d just brought in a corpse.

“You did WHAT!?” the nurse screamed. “He’s had his extractions BEFORE the brackets!?” “Yes,” I respond hesitantly, swaying with dizziness. “I got your message saying our dentist could go ahead and pull them. Was that not right?” Like I cared at the moment. I was spiraling back down into my hole.

She flashed a disgusted look and an implied “horrible mother” glare, and rushed into the back room, quickly returning with one irate orthodontist, who immediately lit into the receptionist about getting my son the first available appointment while making it very clear that I had screwed the pooch.

Then the light bulb went on, and I remembered clearly the discussion I’d had a few weeks back about the importance of brackets prior to extractions. Oopsy!

So, the day ended up sucking. But it all worked out eventually: My son was in full braces within the week to correct my mistake (no harm done!) and I recovered from my funk without offing anyone. Peace out!

Danielle Wilson is a Carmel resident and contributing columnist. You may e-mail her at danielle@ currentincarmel.com.

City Ordiances Each week, Current will provide a different city ordinance to help familiarize readers with the laws in their city.

Ordinance D362 Redistricting Procedures Signed into law March 22, 1983 Redistricting of Councilmanic Districts shall be done in 1983 and, at least, every ten years thereafter in accordance with I.C., 36-4-6-4 and I.C., 36-4-6-5. The Council may by ordinance require redistricting on a more frequent basis through adoption of appropriate ordinances.

Ordinance D-362 Organization of Common Council Signed into law March 22, 1983 The Common Council shall consist of seven members, five elected from single-member districts of the City and two elected at-large.

City Councilmanic Districts shall be apportioned on the basis of population equally prior to December 31, on the year preceding the next City election. Apportionment shall be based on a simple majority vote of the Common Council.

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Carmel resident meets half brother for first time in Germany

CarmelFest’s youngest fan?

At six weeks old, Davis Crain of Carmel became the youngest purchaser of a CarmelFest Spark Button on the opening day of the Carmel Farmer’s Market. Spark Buttons allow residents to support the annual CarmelFest fireworks display. Each traditional Spark Button is sold for $3, and the new light-up buttons are $6 each. Spark Buttons are available at various locations in Arts & Design District and at the farmer’s market each Saturday. The purchase of a button enters the buyer into a drawing for a $500 prize.

Photo by Jeff Worrell

By Matt Werner Current in Carmel After a 30-year search and a chance meeting, Jo Ann Brezette finally met her long lost half brother during a recent trip to Germany.

“We just held each other’s arms for a moment, looked at each other and then embraced,” Brezette said. “I had tears in my eyes and was filled with the emotion of my long dream becoming reality.”

After meeting her half brother Volker Robert Paul and his son in Rothenburg ob der Tauber, the three stayed at the home of Brezette’s longtime friends, Hermann and Linda Noerr, who helped her with her search. The two spent a couple of days visiting neighboring towns and even met a local resident that remembered their father from when he was there during World War II. “It was really wonderful to meet people who had some memory or knowledge of my father at the end of the war,” Brezette said. “While they didn’t really know him, they had memories of him that were passed on.”

They also traveled throughout Bavaria, combining Paul’s business appointments with touring old Bavarian towns. Once their tour was through, Paul then took Brezette to his hometown of Goslar, where got to know Paul, his children and his grandchildren.

Submitted photo

Carmel resident Jo Ann Brezette spent 30 years looking for her half brother Volker Robert Paul. The two recently met for the first time in Germany. Brezette’s search was detailed in the March 9 cover story of Current in Carmel.

“Meeting my nieces, nephews, their partners and kids was so natural,” she said. “It felt like we had a built in comfort with each other immediately. It just felt like we were all meant to be together at that moment in time.”

The trip ended with spending quality family time in Goslar looking through photo albums, sharing family stories and enjoying their time together.

“My fondest memories are of sitting around the dining table, just sharing stories over a cup of coffee or glass of wine,” Brezette said. “There’s nothing better than sharing those special moments with those you love. It’s the people who create the special moments in our lives.”

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I’m glad to ‘get to know’ the Civic Theatre COMMENTARY

By Jeff Worrell The first event in Carmel for the Civic Theatre was held last week. The theme of the evening was “Getting to Know You.” I like what I now know about Civic Theatre. Cheri Dick is the executive director of the longest continuously operated community theatre in the country. As you might expect from a group of theatrically talented individuals, the evening was perfectly executed and thoroughly enjoyed by all in attendance.

The first thing I noticed when arriving in my car to the temporary facility were the gentlemen lining the street directing guests to underground parking. Dressed in white shirts and dark pants, I wondered where they found such a smart-looking security detail and how they afforded them.

Because the new home of the Civic Theatre is under construction and not yet ready, the coming-out party was held under a gigantic tent in front of the steel girders that will soon be part of a beautiful theatre. Once inside the tent, another army was on alert and clearly ready to serve. This time, it was a group of ladies that was obviously in charge of logistics. Directing, guiding and welcoming – acting almost like ushers.

I eventually found that the entire crew – both inside and outside directing traffic – were the official ushers of the Civic Theatre. They were pressed into service for this affair and, by their

presence, put this event in a class above others.

The Wellington Group, as they are officially named, is the group of men and women volunteers who handle the ushering responsibilities during the theater season. President Larry West runs an operation that people like Carmel resident Cathy Husman are excited to be a part of. “I have been an usher at Civic Theatre for seven years and love it,” she said. “This is something I do with my friends and I get to see great shows for free.”

As anyone who regularly attends the Civic Theatre will tell you, it is not just about the ushers. The crowd last night enjoyed a sampling of performances now in production for the next season, as well as a special treat from Michael Feinstein and internationally acclaimed opera star and Civic Theatre alumna Angela Brown.

I appreciate the opportunity to “Get to Know You,” and I thank the organizing committee: Kate Appel, Julie Brooks, Kelly Butler-Smith, Catherine Dixon, Julie Koegel, Katharine M. Druse, Janie K. Maurer, Hilary Stout Salatich and Lynn C. Wilson. I can’t wait to know you better.

Jeff Worrell is a local business owner. He recognizes volunteers on “Connecting with Carmel” on cable channel 16. Contact him at jworrell@advantagemedical.com

Carmel native excels as ‘SNL’ costume designer

By Brandon Bowman Current in Carmel Tom Broecker, a former Carmel resident, has been nominated with others in his department for five Emmys for his work on “Saturday Night Live.”

Broecker’s work can be seen on various stages across New York City and the television sets across the country. Broecker’s mother, Sharon Terry, decorates the halls of their home Broecker with clippings and magazine covers that contain the 1980 Carmel High School graduate’s work.

“My freshman year of college is when costume design became a real focus for me,” Broecker said.

Broecker attended Wabash University before transferring to Yale to be a part of its drama department. As an Ambassador at Carmel High School, Ann Conrad of Carmel High School saw Broecker as a hard-working student who worked well with others.

“I work in a collaborative field,” Broecker said. “I need the input from the director and the actor as well as my own input to convey the message we are trying to get at through the clothing.”

Broecker hopes he’s creating a voice for him-

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self in his work. Broecker works so well with other actors and actresses they often tend to voice the stories and problems with their own lives to him.

“They call him a psychologist,” Terry said about Broecker.

Broecker spends lots of time preparing costumes with the talent he works with. In the most recent edition of Vogue magazine, Tina Fey mentions him in the article. Spoken like any proud mother, Terry says “They speak very highly of him.”

Psychology is just one field outside of design that Broecker draws from for his costumes.

“There is a real psychology to the cloths we wear. There can be a huge impact because of the way someone dresses in relation to their emotional stature or their status in life,” Broecker said.

Broecker’s new project “The Big C” is a dark comedy about suburban woman diagnosed with cancer.

Broecker said the first week of filming, which took place the week of May 10, was a productive first week.

“We’re starting to get into a rhythm,” Broecker said. The show stars Laura Linney of ‘The Truman Show’ and ‘Kinsey’” “She’s the reason I wanted to do this show.

The show is planning on six seasons, so there is a real chance to work with a wider range of ideas to develop the characters,” Broecker said.

Current in Carmel

Here’s to 25 years of getting you back on your feet.

Since we opened our doors at Community Hospital North back in 1985, we’re grateful that you’ve allowed us to be by your side.

From delivering babies to repairing joints and removing tumors, your well-being has always been our reason-for-being. We consider you part of our family at Community Hospital North.

And that’s the way we’ll always treat you.

June 8, 2010 | 7

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S p o n S o r e d i n pa r t b y

8 | June 8, 2010

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School of second chances

Photos by Allison Mayer

When non-traditional students fall through the cracks at other schools, Midwest Academy picks them up

By Kevin Kane Current in Carmel Only eight students received diplomas at the Ritz Charles May 27, but the graduation of this small class evoked great emotion.

Tears of joy came from some students and parents, who previously thought that day’s ceremony would never be more than a dream for them. Each of the graduating seniors spoke before the audience, thanking their parents and teachers for believing in them when others did not.

Such speeches are common at Midwest Academy’s annual graduation. The Carmel school of just 86 students, mainly from Hamilton County, is described by its students and faculty as a school of second chances. It’s a place where students, struggling at other schools through no faults of their own, can start anew and guide their lives into new directions.

“The day I entered high school I knew I wasn’t going to make it,” senior Sarah Mullins said to begin her graduation speech. “But when my mom and dad found Midwest Academy, the school of second chances, my whole world turned around.”

Midwest Academy offers a unique a learning environment tailored to students who, for various reasons, can’t succeed in traditional schools. The students’ troubles are not the result of behavioral issues; in fact, Midwest’s Head of School Edy Stoughton said applicants with disciplinary problems aren’t accepted. Instead, the students here often have difficulties learning or socializing in a standard school setting. They come to Midwest because they are atypical students seeking an atypical style of education.

“The students that we have, for several different reasons, have fallen through the cracks at other schools,” Stoughton said. “This is an opportunity for success that wasn’t there before.”

Stoughton said the school is filled with examples of students who first enrolled at Midwest Academy with mainly Ds and Fs before eventually developing into straight-A students. Most

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Kathryn Strawbridge, Daniel Mieth and Alex Johnson About 200 people came to the emotional graduation of just eight students from Midwest Academy at the Ritz Chalres on May 27 of her school’s students, Stoughton said, never lacked ability or a desire to learn. Problems interacting with other students or adapting to teaching methods at previous schools, however, left them discouraged and doubtful about their futures. Students in this situation, she said, enroll at Midwest because it’s nothing like the schools they knew previously.

Very few details about Midwest Academy resemble those of other schools – public or private. In a 15,000-square-foot office building,

about midwest academy History: Opened in 1997 as Academy Plus; four years ago, the school was renamed Midwest Academy, moved to its current location and hired its current Head of School, Edy Stoughton 2009-10 enrollment: 86 Number of teachers: 11, 9 of whom have been with the school for at least 10 years Students: Most reside in Hamilton County, but Stoughton said some commute from as far as Hendricks County. The school serves students who are well behaved but can’t find success at larger, traditional schools.

grades 4 through 12 are taught by a total of 11 teachers, nine of whom have been at Midwest at least 10 years. Teachers are also encouraged to be creative in their lesson planning. Stoughton said she trusts them to try anything they believe will help their students. Midwest even has a school dog who the students named Chance.

Everything about Midwest Academy, from its facilities to its community atmosphere, differentiates it from traditional schools, and that’s why its students say it worked for them when nothing else would.

“I have transformed from a boy with no hope to a man with a future,” senior Joel Bluestein said at graduation.

Of the eight new graduates, Stoughton said six are definitely going to college. The other two, she said, have the necessary grades and are considering that option.

Despite the small senior class, the Ritz Charles was filled on that graduation night a few weeks ago. Friends, family members and even younger classmates of the graduates packed the room to witness the final chapter of eight great success stories. Together, the group celebrated the hard work and achievements of these students who only needed a second chance – and got it at Midwest Academy.

Current in Carmel

Sarah Mullins

Midwest Academy

801 Congressional Boulevard Carmel, IN 46032 843-9500 www.midwestacademyofindiana.org “These graduates really remind us on a daily basis what Midwest Academy is all about,” Stoughton said at the ceremony. “There are so many places in society that label you and put limits on what you can do, but you have proven all of those people wrong.”

June 8, 2010 | 9

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DISPATCHES

» New wave boat shoes – Nothing wrong with traditional brown boat shoes, but with everyone from Sperry to Gucci doing creative new riffs, why not go for something more up to date than the ones JFK sported? Try a streamlined new silhouette or a splashy color instead.

-www.gq.com » Free remodeling seminar – Case Handyman & Remodeling will host a free kitchen and bath remodeling seminar June 12 from 9-10:30 a.m. at its design center, located at 108 West Carmel Drive.

Call 846-2600 to register. » Customized cuts on the cheap – Forget the every-six-weeks rule. To get a truly tailored-to-you cut, you probably will have to pay up for a skilled stylist.

But you should only have to splurge two or three times a year; a really great cut ought to last for months. And if you need a trim in the interim? Pop into a chain like Supercuts and ask the stylist to "dust the ends."

-lifestyle.msn.com » Work the wedge – After a couple of years on the back burner, wedges started to make their return last Spring, and this year, their comeback is complete. In addition to the fact that many women find wedge heels easier to wear than stilettos, they’re also great for showcasing some of the season’s other top trends like rope and cork accents.

-shoes.about.com

Looking for a change? Try black

Commentary

By Vicky Earley I walked into the two-story round foyer of a new client last week, and her first words were, “Get rid of the gold. I am ready for change.”

Change? Change? You want change? How about black? Yep … you read this right. We are in the process of painting a two-story round foyer in a rich, warm color akin to burnt coffee.

It is one thing to have a client who can follow the vision, but it is something else altogether to have a situation that will support the drama of black walls.

I always have clients test their colors before jumping in. Our first try was a graphite color that provided the look we wanted but exposed the dirty little less-than-perfect secrets left behind by the drywall guys. Nail pops stood at attention, while places where the drywall mud was less than perfect came to life. The problem was sheen. Deep, dark colors are frequently unavailable in flat, so our test quart was satin. Even though the nail pops could be repaired and the drywall mud could be sanded, this was way too much reflection. We needed a finish with less sheen.

A true flat was not a viable option, because dark paint is prone to burnishing – those annoying shiny spots on the wall that appear with-

out notice. The appearance of a patch of sheen happens when the paint is subjected to rubbing, scrubbing or even something as simple as a finger touching it. This occurs when a flat paint is used in a high-traffic area, where frequent washing and spot cleaning needs to be done.

Our next try was a Porter Paint color called phantom mist. This color was a bit warmer and available in a matte finish. The lower sheen helped to hide the imperfections and gave us enough hope to forge ahead!

The popularity of dark paint colors really does bring irritating problems. First, red and yellow pure-colored paint is about the most difficult paint to achieve coverage. If you have ever tried

to paint a room red, you have probably experienced the frustration of five or more coats!

Red paint, along with other dark colors, contains a great deal of pigment. The more pure the color, the more difficulty you will have getting the proper coverage. Reds and yellows are the most difficult in the spectrum of colors. Dark blues and greens are a bit better but can still present problems if the proper preparation work is not done.

The simplest solution is to choose a red that includes other pigments, such as black.

These pigments add opacity and improve covering power. Coverage can be improved with the application of a deep-base tinted primer. While you will still need several top coats of paint, this step will help eliminate the infinite number of coats.

The drama of black foyer project has been well worth the effort of extra preparation. White wainscoting now snaps to attention next to the saturated color, the layers of moldings are a focal point, and the enormous floral in the center of the space explodes with the background of black.

Vicky Earley is the principal designer for Artichoke Designs in downtown Carmel. If you have an interior design question, please contact artichokedesigns@aol.com.

Celebrate Summer with Carmel Repertory Theatre at University High School 2825 W. 116th Street Carmel, IN 46032

8th Annual

Huge

June 28-July 2 Monday-Friday 10 a.m.-4 p.m

Furniture Sale JUNE 5- 13 566-1908 Carmel Old Town Antique Mall 38 West Main Street, Carmel

566-1908

www.carmeloldtownantiquemall.com

July 9 & 10 Friday & Saturday 9 a.m. - 3 p.m.

June 11, 12, 18, 25 & 26, at 8:00 PM June 13, 20 & 27, at 2:30 PM For More Information on Shows and Summer Camps visit us at www.carmelrepertorytheatre.com or call us at 317-767-3873.

Photos by Lerin Morkal

10 | June 8, 2010

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Nudists: Free but not easy Turn challenges into opportunies but if that was the purpose of the sign, it’s possible that, since I’m not a nudist myself, the sign wasn’t meant for me, and that’s why I didn’t understand it. That’s possible. But it sure doesn’t increase your group’s enrollment if no one outside the group can understand your advertisement.

So there’s that.

Then I get to Tom’s Donuts. Let me make it clear that I love Tom’s Donuts at Four Corners at Lake James. Love it. But they also have a sign that doesn’t say exactly what they mean: “The Old Fashion Way.” The sign seems to indicate that the donuts would be dressed in flapper dresses and zoot suits. What they mean is old fashioned. In fact, their donut boxes read “old fashioned.”

It’s just the sign on the building that remains incorrect. And since the shop is basically in a double-wide trailer, I’m guessing that improving the sign is low on the priority list.

Moral of the story? Say what you mean. Mean what you say. Tom’s Donuts are good. I’m not so sure about Sunny Babes.

COMMENTARY

By Brandie Bohney So I spent Memorial Day weekend at the lake. Before you start thinking Current is paying me too much money, let me just say that my in-laws live at the lake; I won’t be buying a lake place with my massive income from writing a column any time soon.

Anyhow, as I left the house Sunday morning to go get Tom’s Donuts, I noticed a sign: Sunny Babes Nudists Open Meet Today ß Huh. The sign got me thinking about a few things. First, did they mean meet or meeting? Second, if they did mean meet, what is a nudist meet? Is it like a track meet? A meet and greet? Finally, are the nudists really babes? Just curious.

Once again, I’m struck by the obscurity of the sign. What does it mean? If the nudists meant for the sign to read meeting, they did a poor job of representing the meaning of what they were trying to state. The word meet connotes some sort of competition – it’s not the same connotation as meeting, which is more innocuous. I’m not sure I want to know what kind of competitions nudists are involved in,

Brandie Bohney is a grammar enthusiast and former English teacher. If you have a grammarrelated question, please email her at bbthegrammarguru@gmail. com.

COMMENTARY

By Becky Kapsalis Parents can identify with and learn from the statement, “Behavioral challenges are a terrible thing to waste.”

We often get so hung up on our children’s misbehaviors that we forget to use them as opportunities to teach our kids how we want them to behave and how to improve on our emotionally intelligent parenting skills. Emotional intelligence author Daniel Goleman cites one of the most common emotionally inept parenting styles: Ignoring feelings: “Parents fail to use emotional moments as opportunities to get closer to the child or to help the child learn lessons in emotional competence.”

Easier said than done? Perhaps, but it begins with awareness. Family life is our first school for emotional learning. Research has found that when we learn how we feel about ourselves, we become the emotional role models for our children. This can be a good thing or a bad thing depending on how we handle our own feelings. When we are in control of our feelings we are better able to teach our children lessons in their own emotional competence to their satisfaction. And when they are made to feel emo-

Y, JUNE FRID inA JUNE! BENEFIT

23

BEST FRIENDS WELCOME

Becky Kapsalis. aka YiaYia (pronounced Ya-Ya.) is a certified parenting advocate and child behavior coach. You may reach her at 317-848-7979 or e-mail becky@indyparenthelp.com

Teach patience, kindness, respect and finally, accountability. After all, we expect nothing less from ourselves and from our wonderful kids!

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tionally competent and satisfied, we parents feel we are emotionally competent and satisfied.

Separating the behavior from the child, giving the behavior a name, explaining how they need to behave and defining the behavior you want them to achieve accomplishes a plethora of opportunities – emotional, physical, spiritual and cerebral – and turns a challenging event into an opportunity.

This doesn’t come easy for some of us. Sometimes we feel it’s easier to nag, scream or punish bad behavior. Remember, though, sometimes it isn’t the child’s misbehavior that upsets us ... it’s our own emotions that get in the way of our emotional intelligence.

When this is the case, we’re turning opportunity away and making way for the “challenge.” School’s out! We need to kick our feelings into gear. Teach patience, kindness, respect and finally, accountability. After all, we expect nothing less from ourselves and from our wonderful kids! Hugs!

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DISPATCHES » Performers wanted – Carmel Community Players will hold auditions for its next show “How to Succeed in Business Without Really Trying” June 6 from 6-9 p.m. and June 7 from 6:30-9:30 p.m. Auditions will take place at Grace Community Church, 5504 East 146th St., Noblesville.

Call 815-9387 for details. » Cool operator – Here’s a cool cake that requires no baking: Combine an 8-oz tub of thawed whipped topping with a large box of vanilla pudding mix and 3 cups of cold milk. Cover the bottom of a 9 X 13 pan with graham crackers, then layer half of the whipped topping mixture on the grahams. Repeat those layers, and top with another layer of grahams. Melt a small tub of chocolate fudge frosting in the microwave, cover the top layer of grahams, and then refrigerate the “cake” for at least four hours before serving.

HSHC’s Woofstock increases event list, fundraising goals

By Brandie Bohney Current in Carmel This Saturday will mark the third year for the Humane Society of Hamilton County’s summer fundraising event, Woofstock. Held at the Verizon Wireless Music Center in Noblesville from 11 a.m. to 4 p.m., Woofstock has grown from a small event to the major source of the HSHC’s summer income.

“This is what gets us through the summer months until our next big fundraiser,” said HSHC Marketing and Public Relations Manager Danielle Beck. “We’re hoping to have 2,000 people there, and our goal is to raise $50,000.”

Last year, the event raised $25,000, but because of the increased number of animals being surrendered to the HSHC in the past 18 months, the additional funds are crucial for continued care of the animals.

“One day alone last week, we took in 33 animals,” Beck said. “This is what allows us to be a low-kill shelter, find homes for [all the animals] and save lives when they come in and are sick.”

As in past years, the day will include music and pet-related competitions. New this year, though, are the Love Them All Walk and the additional fundraising push through First Giving.

Individuals or teams may sign up to raise money for the event, and awards will be given to the top earning teams and individuals. As of press time, Beck said nearly $10,000 had already been raised through the new process.

SCHEDULE OF EVENTS

Submitted photo

10:30 a.m. “Love Them All” Walk Registration Begins 11:30 a.m. “Love Them All” Walk Begins Noon Band – Lemon Wheel 12:45 p.m. Pet Supplies Plus Pet Star: Most Talented Pet Contest 1:15 p.m. Band – KJ & The Jester Kings 2 p.m. Doggie Dance Contest 2:45 p.m. Pet/Owner Lookalike Contest 3 p.m. Band – The Handicapper Generals

Danielle Beck with her dog, Buddy.

Other competitions will include a Most Talented Pet Competition, a Doggie Dance Contest and a Pet-Owner Lookalike Contest. Each competition will have prize packages for the winners.

Woofstock tickets will be available at Verizon Wireless Music Center the day of the event.

Ticket price is $10, children ages 5 and under

are free. Pets are welcome to attend at no charge, but if the noise and flurry of activity of the day will be hard for your four-legged friend to handle, it’s best to leave him or her at home.

For more information on Woofstock, call the Humane Society for Hamilton County at 2193324 or visit www.woofstockchallenge.com.

PICK OF THE WEEK

» Trimming the fat – Cut is very important for grilling meats. Consider the following recommendations for the best results: Trim beef steaks to 1/8-inch fat – this reduces grease drippings to help minimize open flames. If you like your hamburgers juicy, go with ground beef that is about 15-20 percent fat. Have fish fillets cut from 1 to 1 1/2 inches thick – anything thinner will dry out too quickly.

Pork chops should also be at least 1 to 1 1/2 inches thick – this cut is ready when the meat is no longer pink along the bone and when the juices run clear.

-www.thefunplace.com » Slug your slugs – Place beer-filled plastic tubs or saucers in the garden, set level with the soil, to lure slugs to a drunken death. (Studies show they prefer imported beer.) Or place a few old boards in the garden and turn them over every morning to find slugs as they sleep. Dispose of them by dropping them into soapy water or crushing them with a brick.

-www.almanac.com

12 | June 8, 2010

Roy Round Photography Exhibition What: A photography exhibition titled “Captured: Expression” by renowned photographer Roy Round Where: Herron School of Art & Design When: June 14 through July 17 Cost: Free Info: www.indianapoliscityballet.org Details: The Indianapolis City Ballet, in coordination with the Herron School of Art & Design of IUPUI will present this exhibition by renowned fashion, portrait and theater photographer Roy Round. The exhibition covers one of the most exciting and explosive eras in the history of dance and features photographs of some of the icons of the ballet world.

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Classic black is in food style, too?

COMMENTARY

By Chef Michael Vlasich Colors play a big role in food and presentations. They entice us to devour or turn us off and send us running.

In the past, I have described how this works psychologically – with blue as an example, as there are no natural blue foods.

In our modernistic society, black is sleek, with contemporary influences, both casual and formal.

Seasonally non descriptive, unlike white, it works in all weather and all climates. Chefs have found its versatility to be an inspiring accent.

For the first time with food, black is finding its day on the plate. As with a great tuxedo or dress, black food can be refined, upscale and sophisticated. Chefs have discovered this, especially in the higher-end, higher-profile establishments. These ingredients are becoming prevalent on menus, with new looks of a contemporary flair to persuade patrons to purchase higher-end selections.

These items not only offer a new look, but also expand upon textures and flavors, allowing us to experiment, yet maintain some form of comfort and recognizability. This could mean finishing a steak or pizza with “black trumpet mushrooms” instead of the more common varieties. Then there’s adding a crunch or nut to a salad or dessert by using “black walnuts,” which stand out visually and have a preferred sharper flavor.

There are also newer products to the American marketplace, such as “black chick peas,” which are smaller than the traditional chick peas often seen in Indian cuisine, or “black lentils,” which are among my favorites. I cook them separate from red lentils and then mix the two together, creating an elegant-looking side dish, substantially better than standard braised brown lentils.

Another newer food you may have seen is “black garlic,” produced using a proprietary method of flash heat to ferment purple garlic.

It is well known in the Orient – used for its antioxidant properties – and is a little earthier in flavor. It is sometimes described as where sweet meets savory, with a molasses-like richness and

Cocktail

pomegranate-apple cocktail Ingredients: • 3 cups pomegranate juice • 1 1/2 cups apple cider • 1/4 cups sugar • 1/2 tsp. allspice berries • 4 sticks (3 inches each) cinnamon • 1/2 tsp. whole black peppercorns • 1 orange, sliced into rounds • 16 kumquats, sliced into 1/4-inch rounds • 1/2 cup apple brandy (optional) Directions: 1. Combine all ingredients except half of the kumquats and the brandy in a medium

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BLACK GARLIC, NOODLE AND VEGETABLE SALAD Ingredients: • 1/2 pound fresh lo mien noodles lightly blanched and oiled in roast garlic oil • 1 each carrot shaved • 1small cucumber seeded and julienne • 1 package Enoki mushrooms, cut end off • 1/2 each sweet onion fine julienne • 1 head of broccoli, blanched and cut into small floweretts • 1 small mango fine julienne • 5 each large cloves of black garlic thinly sliced and julienne • 1 each fresh jalapeno fine minced • 1 piece of fresh ginger 2 inches long freeze overnight, then allow to thaw • 1/3 cup soy sauce • 1/4 cup rice wine vinegar • 1/2 cup pineapple juice • 1/3 cup hoisin sauce Directions: Take the noodles and lightly chop to make them easier to mix and eat. In a mixing bowl, place the minced jalapeno, soy, rice wine vinegar, pineapple juice and hoisin. Cut the ginger in half and squeeze the liquid into the bowl (like a sponge). Mix all these ingredients well.

Add the noodles, vegetables and garlic and toss until blended and coated with the emulsion.

tangy garlic undertone. It has a soft tender texture similar to that of dried fruit. It is the hottest rage for the chef of tomorrow.

Included is a great fit, featured at the Marriott Downtown occasionally.

Chef Michael R. Vlasich, CEC, AAC, is a Carmel resident and the executive chef at the Indianapolis Marriott Downtown. You may e-mail him at chefmichael@ currentincarmel.com

saucepan over medium-high heat. Bring to a boil.

2. Reduce heat to low and simmer for 20 minutes.

Remove from heat and stir in brandy, if desired.

3. For hot pomegranate-apple cider, reheat the spiced pomegranate mixture and divide among four mugs. Add remaining kumquat slices.

4. Serve hot. For pomegranate-champagne cocktails, divide 1/2 cup of the cooled spiced pomegranate mixture between four champagne flutes. Add 4 oz. chilled champagne to each glass and serve immediately.

Where I Dine

RESTaurant

josh bartock

Mangia! An Italian Restaurant

Manager at Tony Sacco’s Coal Oven Pizza Where do you like to eat? “Kona Grill” What’s your favorite dish there? “Any type of sushi. I love sushi.”

Why do you like to go there? “I like the atmosphere and they have good sushi. It’s a nice environment, and it’s close.”

14395 Clay Terrace Boulevard Carmel, IN 46032 (317) 566-1400

Type of food: Northern Italian cuisine Price Range: $15-$21 average Specialty menu items: Rosticciana (roasted pork loin), Suprema di Pollo (rolled chicken breast) and Ravioli di Asiago e Sole Secco Romodoro (Ravioli filled with asiago) Dress: business casual

Reservations: Accepted Smoking: Non-smoking Hours: Sunday: Closed Monday-Thursday: 5:30-9 p.m.

Friday and Saturday: 5:30-10 p.m.

Address: 11594 Westfield Blvd.

Carmel, IN 46032 www.mangiaitalian.com

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June 8, 2010 | 13

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RECIPE

Salmon with nectarine salsa

TUNA WITH BLACK PEPPER, ARTICHOKES AND LEMON

This sweet and tangy nectarine salsa is the perfect complement to the quick-grilled salmon.

Way to grill: direct high heat (450° to 550°F) Yield: serves 4 Ingredients: Salsa: • 2 nectarines, about 1 pound, cut into 1/2inch dice • 1/2 cup 1/4-inch-diced red bell pepper • 1/4 cup 1/4-inch-diced red onion • 1/4 cup finely chopped fresh chervil • 1 jalapeño chile pepper, seeded and finely diced • 2 tablespoons finely chopped fresh mint • 1 tablespoon honey • 1 tablespoon fresh lime juice • 1/4 teaspoon crushed red pepper flakes • 1/4 teaspoon kosher salt Salmon: • 4 salmon fillets (with skin), 6 to 8 ounces each and about 1 inch thick • 1/2 teaspoon kosher salt • 1/4 teaspoon crushed red pepper flakes • 2 tablespoons fresh lime juice • 1 tablespoon extra-virgin olive oil

This recipe ran in the May 25 issue with the incorrect ingredients. We sincerely apologize for the error.

2.

3.

Directions: 1. In a medium bowl combine the salsa ingredients. Cover and refrigerate until

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2. Prepare the grill for direct cooking over high heat.

3. Season the salmon on both sides with the salt and red pepper flakes and then drizzle with the lime juice and oil.

Brush the cooking grates clean. Grill the salmon, flesh side down, over direct high heat, with the lid closed as much as possible, until you can lift the fillets off the grate with tongs without sticking, 6 to 8 minutes. Turn the fillets and cook them to your desired doneness, 2 to 3 minutes for medium rare. Slip a spatula between the skin and the flesh, and transfer the fillets to serving plates.

Serve warm with the salsa.

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Ingredients: Salsa: • 2 tbsp. olive oil • 1/2 red onion, thinly sliced • 3 6.5-oz. jars artichoke hearts, drained and halved • 1 lemon, cut into 8 slices • 2 cloves garlic, thinly sliced • 4 sprigs fresh thyme (optional) • 1 1/2 lb. fresh tuna, cut into 1-inch cubes • 1 1/2 tsp. kosher salt • 1 teaspoon black pepper • 2 cups cooked rice Directions: 1. Heat 1 tbsp. of the oil in a large skillet over medium heat. Add the onion and cook until softened, about 3 minutes. Add the artichokes, lemon, garlic, and thyme (if using). Cook until heated through, 3 more minutes. Transfer to a plate.

2. Season the tuna with the salt and pepper. Heat the remaining oil in the skillet. Cook the tuna, turning to brown all sides, to the desired doneness, about 2 minutes for medium.

Return the artichoke mixture to skillet and toss to combine. Serve over the rice.

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THEATRE ‘The Importance of Being Earnest’

Carmel Repertory Theatre proudly presents one of the funniest and most charming plays ever written: “The Importance of Being Earnest” features diamond-bright dialogue, ridiculous yet recognizable characters and a wildly improbable plot. The script teems with classic farcical elements that often teeter precariously on the brink of genteel slapstick The play will performed at University High School from June 11-27.. University High School is located at 2825 W. 116th Street in Carmel. Performances are June 11, 12, 18, 25 & 26th at 8 p.m., and June 13, 20, 27 at 2:30 p.m. General admission is $15 with group rates available for $10. Please call 767-3973 for more information.

‘How I Learned to Drive’

Carmel Community Players will present Paula Vogel's “How I Learned to Drive” during a two-week run beginning June 3 at the Carmel Community Playhouse at Clay Terrace. Vogels's play won the Pulitzer Prize in 1998 and is the fourth show in CCP's 2009-10 Pulitzer Prize-winning Season. The production runs through June 13. Performances are at 8 p.m. Thursday through Saturday and 2:30 p.m. on Sunday. Tickets are $15 for adults and $12 for students/seniors. Tickets are on sale now and can be purchased online at www.carmelplayers.org or by calling 815-9387.

THEATRE ‘Reincarnation’

The Gregory Hancock Dance Theatre will present “Reincarnation” June 11 and 12 at 8 p.m. at the Pike Performing Arts Center, located at 6701 Zionsville Rd. Award-winning choreographer Gregory Hancock has been creating extraordinary dance works for more than 15 years. With more than 130 repertoire pieces, Mr. Hancock continues to be prolific each and every season. Tickets are $25 for adults; $20 for students and seniors. For more information, call 216-2441 or e-mail ghdt@bscglobal.net.

LIVE MUSIC Mickey’s Irish Pub

The following musical acts will be playing live at Mickey¹s Irish Pub, 13644 N. Meridian St., Carmel. For more information, call 573-9746: June 11 – Zanna-Doo! June 12 – Soul Street June 18 – The Bishops June 19 – Pack of Chihuahuas June 25 – Toy Factory June 26 – The Late Show

The Velveteen Rabbit

Jr. Civic will present this timeless tale of a little stuffed bunny longing to be a real rabbit June 18, 19, 21, 22 and 23. Showtimes are Fridays and Saturdays at 7 p.m., 10 a.m. and 1 p.m. all other days at the Indianapolis Civic Theatre, 3200 Cold Spring Road. Tickets are $9.

Visit www.civictheatre.org.

‘Speech and Debate’

The Phoenix Theatre of Indianapolis announces the Indiana Premiere of “Speech & Debate.” Written by Stephen Karam, this play runs through June 27 in the Frank & Katrina Basile Theatre at the Phoenix.

Sex, secrets and performance-art video blogs with a George Michael beat – just another typical day when you’re a teenage outcast in Salem, Oregon. Solomon, Diwata and Howie are not the typical high school debate team. For more information about any Phoenix productions or to purchase tickets, call the Phoenix Theatre box office at 635-PLAY (7529). Tickets may also be purchased online at www.phoenixtheatre.org.

Mo’s Irish Pub

The following musical acts will be playing live at Mo’s Irish Pub, 13193 Levinson Lane in the Hamilton Town Center, Noblesville. For more information, call (317) 770-9020.

June 10 – Aberdeen Project June 11 – The Bishops June 12 – 10th of Never June 17 – Cari Ray June 18 – Through Being Cool June 19 – Something Rather Naughty

Summer Family Concert Series

The 2010 Summer Family Concert Series at the Gazebo began June 2 and will continue on Wednesday evenings through Aug. 4 at the Gazebo at Carmel Civic Square. All concerts begin at 7:30 p.m. and last approximately 75 minutes. For a complete listing of the concert dates and performers, visit the Gazebo concerts page at www.carmel.in.gov.

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Getting to Know Civic

1

2

5

3

6

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4 The Indianapolis Civic Theatre held its annual fundraising event on June 3, just outside its new home, the under-construction Center for the Performing Arts. The event was themed “Getting to Know You,” as it was Civic’s formal introduction to the Carmel community. 1. Joe Doyel models the coat used in “Joseph and the Amazing Technicolor Dreamcoat” as its auctioned off by Brent Marty 2. Mike Anderson of Shiel Sexton gave tours of The Palladium to VIP ticket holders 3. Rollie and Cheri Dick, executive director of the Civic Theatre 4. Betsy Norton as Carrie in “Carousel” 5. Artistic Director for The Center for the Performing Arts Michael Feinstein 6. Maryanne Glick made the winning bid on the dreamcoat 7. Angela Brown, an acclaimed opera singer and Civic alumna, headlined the night’s performances

Photos by Karl Ahlrichs

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Noblesville 16 RVH-069-Current-06.01-FNL.indd | June 8, 2010

1

Current in Carmel

6/1/10 3:23 PM www.youarecurrent.com

RES:

press ready

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Book OF THE WEEK

Katherine

Shutter Island

By Anya Seton

R, 138 minutes

Photo provided by Courtesy of Paramount Pictures.

Teddy Daniels (Leonardo DiCaprio) is a detective sent from the mainland to investigate a mysterious disappearance on an island prison for the criminally insane in the thriller “Shutter Island.”

COMMENTARY

By Chris Lloyd “Shutter Island” is a mystery wrapped in an enigma, accompanied by a relentlessly over-thetop musical score. We know from the get-go that the movie is playing mind games with us, and we don’t need to have read the novel by Dennis Lehane to figure out pretty early on what the end game will be.

It’s never a good thing when an audience knows where a story is going, and waits around for the film to catch up. Director Martin Scorsese and his cast pile on the atmospherics, the 1950s clothes and cars, so at least the waiting room is pleasant to look at.

Leonardo DiCaprio, in his third outing with Scorsese, plays Teddy Daniels, a U.S. Marshall assigned to investigate the disappearance of a patient from Ashcliff, a prison for the criminally insane on a forbidding island in Boston Harbor.

Teddy’s got a new partner, Chuck (Mark

Ruffalo), with whom he quickly forms a hardboiled bond. But nothing on the island is what it seems. The prim head doctor (Ben Kingsley) is less than forthcoming with personnel files, and the patients have clearly been coached in their answers.

Like an endless ball of yarn, the more of the mystery Chuck and Teddy unspool, the more confusing things continue to get.

“Shutter Island” feels like an exercise in mood manipulation. The film doesn’t draw its audience in, but treats them like something to be experimented upon.

Grade: C+ Read more of Chris Lloyd’s review of current films and DVD’s at www. captaincritic.blogspot.com or www.

TheFilmYap.com.

What fare is fair – and cheapest? Rick knows COMMENTARY

By Tracy Line Purchasing flight tickets is no easy feat.

Prices vary from week to week, day to day and even hour to hours. For many of us, knowing when to purchase tickets feels a bit like Russian roulette.

Yet, there are ways to ensure you’re getting a fair ticket price. Rick Seaney, CEO of Fare Compare, a Web site (www.farecompare.com) dedicated to helping consumers find cheap airfares, can help.

Here are tips: When to travel: Everything from day to distance to flight time affects ticket prices. If you can be flexible, you’ll pay less. Fare Compare reports that the cheapest flights are those departing on Tuesday, Wednesday or Saturday. In addition, early flights are cheaper than mid-day.

When to shop: Seaney says airlines manage revenue in three-month intervals. Therefore, the best rates for flights begin to appear three months prior to departure. This is the time to watch for sales and compare prices. Fare Compare and other sites offers free fare alerts,

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email messages alerting you of any changes in flight prices to your desired destination.

When to book: According to Seaney, airline sales often start on Monday mornings. By Tuesday, competitors lower their rates to compete. Thus, the maximum number of cheap domestic flights culminates on Tuesdays at 3 p.m.

Eastern Time. Prices go back up on Thursday, and will be the highest on Saturday.

Extra charges: Surcharges are additional fees tacked on to the base flight price. Charges vary by airline and date. Compare the final ticket prices, not the advertised rates. In addition, baggage fees vary by airline (rates run around $25 for the first bag, even more for the second). Be sure to factor in these fees as you calculate your total cost.

Do your homework and you can save.

Tracy Line is a travel agent for Family Vacations in Noblesville, and also a travel writer. Contact her at 317-770-2211, ext 312, or Tracy@familyvacations.com.

In 1365, when she turns 15, Katherine de Roet, the daughter of a knight of Queen Philippa, the wife of King Edward III of England, is sent to live with her older sister at court. It is not long before the Queen decrees that she should marry Hugh Swynford, a lowly knight in the service of one of the Queen’s sons, John of Gaunt, Duke of Lancaster. Hugh Swynford is rough and unkind and is a poor administrator of Kettlethorpe, his ancestral house. The Duke is everything Hugh is not – handsome, generous, and loving and kind towards his wife. He is also the richest and most powerful person in the land after the King. After John of Gaunt’s wife dies during the plague and Hugh Swynford dies under mysterious circumstances, Katherine and John became lovers and eventually marry. Their descendents, the Tudors, will rule England, and others will be prominent in American history.

With romance, pageantry and meticulous historical detail, Seton brings the 14th century to life in this fictionalized story of the real-life love affair between Katherine Swynford and John of Gaunt, Duke of Lancaster. Their fascinating story is played out during the Hundred Years War between England and France, the terrors of the plague, and the exploits of King Edward III. “Katherine” is a classic of historical fiction and has been in print since it was first published in 1954. Readers who enjoy historical romances by Diana Gabaldon and Elizabeth Chadwick will find much to appreciate in “Katherine.” Equally fascinating is Alison Weir’s recently published biography of Katherine Swynford, “Mistress of the Monarchy: The Life of Katherine Swynford, Duchess of Lancaster.”

Reviewed by Nina Kennedy CCPL Readers’ Advisory Librarian Visit the Carmel Clay Public Library’s Web site at www.carmel.lib.in.us for more book reviews.

experienCinG UnexpeCted WeiGht Gain or loss? sensations oF FeelinG WarM or Cold?

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If you answered yes to any of the above questions, you may be experiencing a thyroid condition. Located in the neck, right below the voice box, the thyroid is a gland that governs the body’s metabolism.

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Many local organizations benefit from annual Strawberry Festival

Cabernet Sauvignon: Cabs that won’t tannin-ize you COMMENTARY

By Mo Merhoff and Luci Snyder For most of the last century, the black Cabernet Sauvignon grape was the most widely planted grape in the world. It is easy to grow; its fruit is thick-skinned and small; its vines are hardy; and it ages very well. Originally thought to be one of the oldest grapes, modern DNA testing has instead placed its beginnings in the 17th century - the product of an accidental cross between Sauvignon Blanc and Cabernet France grapes in France.

The grape’s big break worldwide was its inclusion in the great Bordeaux wines, where it was often mixed with Merlot and/or Cab Franc.

For U.S. cabs, the big break happened in 1976, when a Cabernet from California’s Stag Leap beat out all the highly touted French Bordeaux estate wines in a blind tasting at a major international event in Paris.

So what’s not to like about Cabs? Tannins, for one. Although age typically softens them, if you don’t like tannin’s taste or wine headaches are a problem, Cabernet is likely not your favorite.

But few wines stand up to a great grilled steak like Cabernet, so try some that are softer and spicier, without too much bite. And remember: It’s best to open the bottle at least 15 minutes before you plan to enjoy it. Zum Wohl.

Shannon Ridge 2007, Napa Valley – A starter, non-cabby wine with low tannins and a

Mo Merhoff & Luci Snyder berry finish. $15.99 at Joe’s Midnight 2005, Paso Robles – A real find, this wine has been in oak and tastes older and more complex. $19.99 at Joe’s, also at Hamilton beverage Mount Veeder 2007, Napa Valley – Mellow with softer tannins but all the cabernet flavors – blackberry, cherry, smoky oak and a little spice. $32.99 at Vine & Table Louis Martini 2007, Sonoma – Fruity and lighter. $13.99 at Hamilton Beverage Casa Lapostolle Casa Cabernet 2007, Rapel Valley Chile – Clean berry taste with smoky tannins and dark chocolate. $13.99 at Hamilton Beverage

By Zach Dunkin Current in Carmel Near the entrance to South Harbour on State Road 38, set back from the road, is a building one might mistake for a library or a community center. But as you get closer, you see that it’s not.

An inspirational cross tells you it’s St. Michael’s Episcopal Church. A flower garden surrounds the entrance to the church. There’s also a community garden. And layground equipment for the kids. Small. Inviting. Quiet.

But every year about this time the pace picks up as volunteers and administrators start to prepare for their annual fundraiser, the St. Michael’s Strawberry Festival.

The entire church seemingly moves to Courthouse Square in downtown Noblesville for the big event.

It’s one of the town’s traditional summer starters as locals and visitors line up for homemade shortcake piled high with ice cream smothered in strawberries and topping. Volunteers serve about 2,500 to 3,000 customers.

This year’s 33rd annual event is from 11 a.m. to 6 p.m. rain or shine on June 12. Strawberry shortcake is $5.50 per person.

The church used to buy strawberries locally, and volunteer church members would clean them. But the popularity of event has forced

organizers to purchase premium frozen strawberries to meet the volume required. However, members of the parish still prepare all of the shortcake from scratch.

The event nets about $6,000 which is added to the church’s internally raised funds for charitable outreach programs involving several local charities. In the past St. Michael’s has supported Agape Therapeutic Riding, Prevail, Promising Futures, CROP Walk and Heifer International.

The church also donates food for the The Third Phase pantry and sponsor individual families in need.

“It’s a great way to spend quality family time,” says church spokesman Bill Linden. “You can listen to some great live music, and the kids can enjoy face-painting, balloons and the fire truck.

“Later, you can check out the great shops on the Square, maybe wander over to the county museum, and, with any luck, see an old museum train rumble down the street past the square. You can enjoy the day and help your community all at the same time.”

St. Michael’s started in 1954 in the Christian Science Society Building. In 1977, “the little church on Cherry Street” moved to its current location at 444 South Harbour Drive. For more information, call (317) 773-6157 or visit www. stmichaelsespiscopalchruch.com.

Celebrate America The Rotary Club of Carmel cordially invites you to attend “Celebrate America,” a kick-off party for CarmelFest

cArmel rotAry FreeDom BAll 2010

You may contact wine lovers Luci Snyder at lsnyder1@ indy.rr.com and Mo Merhoff- mm@carmelchamber. com.

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June 8, 2010 | 19

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$

No matter how you say it bruschetta great for lunch or dinner appetizer COMMENTARY

By Molly Herner Bruschetta – pronounced broo-SKET-tah in Italian, but sometimes mispronounced brooSHET-tah by many – is a commonly consumed Italian snack. This delightfully versatile dish dates back to early 15th century, Central Italy.

Legend has it that bruschetta was invented by seasonal olive pressers who often had stale country bread that needed moistening. They would use this bread to sample the first pressings of the olive harvest in November, and, as this tradition continued, they added other ingredients creating a delectable Italian favorite.

Today, bruschetta has traveled across the

Atlantic to great success in America. Traditional Italian bruschetta is a combination of grilled bread topped with chopped fresh tomato, basil, garlic and olive oil.

Here is one of my favorite bruschetta variations, adding a bit of creamy goat cheese and roasted red peppers. Serve for lunch or as an easy dinner appetizer. Or enjoy with a glass of Pinot Grigio in the sun.

bread and season lightly with salt and pepper.

2. Place the bread under the oven broiler for a small amount of time, or until the bread become slight brown and crispy.

3. Chop tomato and roasted peppers. Finely mince the garlic and chop the fresh basil.

4. Mix the vegetables together and drizzle a bit of olive oil over them. Add salt and pepper to taste.

5. When the bread has cooled spread a bit of the creamy goat cheese over each slice and then top with the vegetable mixture.

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BRUSCHETTA Ingredients: • 1 loaf French bread, baguette • 1 large heirloom tomato • A few roasted red bell peppers stored in olive oil • 3 cloves garlic, minced • Extra virgin olive oil • Fresh basil leaves • 1 package of creamy, spreadable goat cheese.

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DISPATCHES » Two bank stocks to consider buying 1. Washington Federal (WFSL) – Looks strong enough not just to survive but to pick up business as competitors fail.

2. Fifth Third Bancorp (FITB) – The price is cheap because the bank serves distressed areas in the Midwest and the Southeast.

-www.moneycentral.msn.com » IMCU partners with Fever – Indiana Members Credit Union (IMCU) is now the official sponsor of the Indiana Fever. The agreement includes player appearances, courtside signage, TV and radio spots, hospitality and participation as a presenting sponsor for the community Backpack Attack Night at Conseco Fieldhouse. » Vendors needed – The Carmel Redevelopment Commission and Rock the District event committee are accepting vendor applications for the fourth annual Rock the District event, July 24 from 12-9 p.m. Last year’s event drew more than 10,000 people. If interested, contact Megan McVicker at mmcvicker@carmel. in.gov.

Business lessons from little girls COMMENTARY

By David Cain I live in a house full of women – two little ones and one bigger one. Wondering now, is it better to say “bigger one” or “older one?” Anyway, they are different sizes and ages. But they have some common approaches to decision making. Here are three similarities to ponder in the context of your business.

1. Popularity matters. When someone else has it, we want it more. Give one daughter orange juice and the other screams out for it too. Serve it in a blue cup and the universe of choices has now been limited to only blue. It’s human nature to demand equality. And it’s human nature to envy, too. I now know why my grandmother used to send me money. I’d get 92 cents taped to an index card delivered in the mail with a note that said, “I bought your cousin a cup of coffee yesterday.” Equality: We demand it. Popularity is always vogue.

2. Simple first. The simpler we can make it, the faster we make a decision. Complexity is an unwanted guest. Complexity leads to confusion, and confusion leads to indecision, and indecision is confusing. Nobody

likes story problems; we like multiple choice. The brain naturally looks to solve the easy things first. That’s just more efficient. Simpler is better.

3. Priced right. The more it costs, the more it must be worth. Value can be established by what it costs. Ever make a decision to buy something more expensive because you assume it’s better? We all have. The price you charge can have as much to do with what people think it’s worth as what it’s actually worth. It’s okay to charge for things. Give it away, and it’s not going to be worth as much.

These common decision making themes aren’t unique to women or little girls either; they’re generally the default for all of us. We seek to be accepted, and that extends to the products and services we use. We like to make it easy on ourselves, in all ways. And we want the best. If we can afford it, we’ll pay for it.

David Cain works at MediaSauce, a digital media and online marketing company in Carmel. David welcomes your questions or comments at David.Cain@MediaSauce.com.

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Member FDIC Current in Carmel

June 8, 2010 | 21

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MONEY MATTERS What do you do with your spare change?

“I save it up in a pocketsized change holder and deposit it in my checking account later.”

Larry Bail Carmel

“I usually throw it all in my wallet until someone needs change.”

Lisa Nickels Carmel

“I keep it, put it in my wallet. I don’t save it for anything special.”

Vickie Bogner Carmel

Classic Barber Shop (Next to Panera Bread in Merchant’s Square) • Carmel’s Performing Arts Barber Shop • Oldies Rock and Roll Musical Theme • Legendary Classic Haircuts • Upbeat Service with a Smile • Fans of all ages Welcomed

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Strengths: Custom-built home was lived in for just a few months, so it is like new. Arched doorways, wide stairways and top-of-the-line materials went into the construction. Has everything buyers are looking for in newer construction. Move in ready without the time delay of building.

Challenges: Inventory of homes in this price range, new construction around the home now and in the future.

Bill Mitchell specializes in Hamilton County real estate with RE/MAX Ability Plus. Contact him at 317-696-4181 or bill@ talktomitchell.com

This is not your typical wellness and vitamin store.

PointBlank Nutrition opened March 1 and has already made an impact on people in Carmel who are focused on health and wellness.

Their shelves aren’t packed with several brands of supplements making it confusing for shoppers trying to find the right health supplements.

Instead, PointBlank Nutrition only provides the best lines of multivitamins, fish oils, pre- and post-workout protein powders and other supplements and vitamins for its customers.

The staff is also committed to making sure all customers get exactly what they need based on their respective workout regimens, and the sales staff isn’t just there to push merchandise. All members of the staff are knowledgeable of the store’s products and are certified personal trainers.

PointBlank is also located in the same complex as LA Fitness, making it easy for people to stop by before or after a workout.

Manager: Ryan Benroth Location: 2784 E. 146th Street Phone: 569-5368 | Web: www.pointblanknutrition.com

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22 | June 8, 2010

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Omega 3s: Building blocks for your health

DISPATCHES » Community upgrades behavioral health facility – Community Health Network completed a $1.1 million renovation of its inpatient behavioral health hospital and crisis services and renamed the facility as Community’s Behavioral Health Pavilion. The facility, located on Community’s North Campus, provides inpatient mental health services for central Indiana residents. » Eat for pain relief – A healthy diet doesn’t just help you fend off obesity – it can also help your body function at optimal capacity. While an ideal intake of the perfect foods won’t keep you 100 percent free from sickness, eating well can work as a preventive measure against various types of bodily ills, aches and pains. Your best bet in the battle against body pangs, from migraines to muscle soreness: Consume foods that are packed with omega-3 fatty acids, antioxidants, and anti-inflammatory properties.

-health.msn.com

COMMENTARY

By Laura Marenco Essential Fatty Acids are considered “essential fats” because they are required for good health but cannot be produced by our bodies.

The benefits of these oils are numerous: They serve to nourish brain, heart, eye and kidney tissues, and they have been shown to benefit immune-system and digestive-system health in addition to supporting healthy metabolism and a positive mood.

EFAs are the body’s building blocks for producing beneficial compounds known as eicosanoids. Eicosanoids exist in every human cell and impact the function of all bodily systems.

Eicosanoids manage blood pressure, support good circulation and regulate pain by supporting the body’s natural anti-inflammatory response. EFAs are also vital structural components of cell membranes that surround and protect all cells in the body.

The most beneficial Essential Fatty Acids are Omega 3s, which provide EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). EPA and DHA work together; however, each fatty acid has unique benefits. EPA reduces inflammation, improves cardiovascular and circulatory health and is beneficial for autoimmune and inflammatory disorders. DHA is crucial for brain, nerve,

West Clay

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and eye cells, and benefits cognition, fetal and infant development, pregnancy and depression.

The scientific consensus is so strong on Omega 3s that organizations such as the American Heart Association agree EPA and DHA maintain heart health and prevent heart disease.

Research has determined that in order to prevent deficiency and foster optimal health, EFAs must be consumed daily. Unfortunately, the typical “factory farmed” and highly processed Western diet under-delivers these vital good fats.

Today, the best sources of Omega 3 Essential Fatty Acids are cold water fish and fish oil supplements. Because of the levels of mercury and toxins prevalent in seafood, a purified fish oil that submits to third-party testing to guarantee quality can provide a better alternative to obtaining optimal daily intake of Omega 3s over a diet high in seafood.

So if your diet may be low in Omega 3s, supplement it for a couple months after first checking with your physician, and you will start seeing the benefits to your health and overall well being.

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Laura Marenco is a certified personal trainer and nutritional advisor for PointBlank Nutrition. You may e-mail her at laura@pointblanknutrition. com.

Stay HOME. BE MOVED. FREE WHITENING with a complete new patient exam, appropriate cleaning, and xrays.

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June 8, 2010 | 23

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Reality TV not a good depiction of plastic surgery COMMENTARY

By Dr. Barry Eppley There are many reasons why people undergo plastic surgery. The desire for self improvement is the most compelling, but the underlying motivation for such an emotional decision is never quite that simple. In a recent study in a prestigious plastic surgery journal, nearly 80 percent of patients said part of their decision to have plastic surgery was triggered by television and other media exposures.

One television influence prominently noted was that of reality programming. The early success of “Doctor 90210” and the defunct “Extreme Makeover” has fueled many copycats, and there does not appear to be an end to the public’s desire for this form of reality plastic surgery.

I am all for increasing the public’s awareness of the benefits of plastic surgery, but the “reality” shown in these programs doesn’t really reflect the real-life experience of the plastic surgery process.

Just like the entertaining but tragically distorted plastic surgery show, “Nip/Tuck,” television is all about entertainment and rarely about truth. Only the highlighted moments of excitement and results are portrayed, leaving out all of what the producers consider dull filler material.

This un-shown filler, however, is really what plastic surgery is about. Boring, accurate information, such as the risks, complications and

realistic outcomes, are never portrayed. What may happen when the plastic surgery doesn’t turn out so well is rarely if ever shown. In fact, some of these shows focus almost exclusively on the eccentricities of the plastic surgeons or their patients. While Dr. Ray may be entertaining, it is never revealed that he has never taken the effort to be board-certified.

Not all plastic surgery programs on TV, however, are badly done. Some are especially informative and insightful. This is the case with the Discovery Channel’s “Plastic Surgery: Before and After.” It is clear in this type of programming that the intent is educational, not a festive diversion to keep your eyes glued.

In reality, most patients are not primarily driven to get plastic surgery because of these reality TV programs. They do it because they have physical imperfections that are bothersome to them.

These TV programs are an extension of the often-distorted Hollywood world, in which the pursuit of physical perfection and the fighting of father time is taken to sometimes ridiculous levels. The real reality of plastic surgery is in that boring stuff that is hardly worth watching – but is really worth knowing.

Dr. Eppley is an Indianapolis board-certified plastic surgeon.

Comments can be sent to info@ eppleyplasticsurgery.com

Feed your head right, and a right life with follow Commentary

By Dr. Carol Rossetti, ND Over the years, I have learned that when your brain works right, you work right.

Conversely, when your brain is troubled, you have trouble in your life. Brain health is essential to the quality of every part of your life.

Your brain is involved in everything you do – how you feel, act, and how well you get along with others.

With good brain you tend to be effective, thoughtful, creative, and energetic.

With a troubled one you may have problems with depression, anxiety, work performance, impulsivity, anger, inflexibility, memory and relationships.

A lifetime of abuse or neglect (smoking, too much caffeine or alcohol, drug abuse, brain injuries, excessive stress) can take years of your mental function away.

My father-in-law had Alzheimer’s disease, and it is what spurred me to take a closer look at what the brain needs to be healthy all your life. That was truly life-changing for me.

With the right plan, you can reverse damage and optimize your brain and improve your life.

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Here are some of the brain specific nutrients I recommend: Acetyl-L-Carnitine – improves mental focus, enhance energy, and slow aging.

Alpha-Lipoic Acid – increases potency of other antioxidants: C, E, and glutathione.

Coenzyme Q10 (known as ubiquinone) -- a powerful antioxidant and found in every cell of the body that helps convert oxygen into usable energy.

Omega 3 fatty acids – specifically DHA, which feeds the brain and central nervous system. It cannot be the cheap non-tested version. It must be tested for dioxin, lead and mercury.

Others include agood multi-vitamin including C, B, E; GABA for anxiety and SAM-e for depression There you have it. Take care of your brain.

Noblesville resident Carol Rossetti, N.D. is a Naturopathic Doctor with Wellness By Nature. She can be reached at (317) 773-1612 or visit www. wellnessbynature.com.

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Worst water

Renew skin while you sleep We’re all short on time, so those hours of shut-eye offer the perfect opportunity to seriously improve your skin. In fact, bedtime is the best time to apply complexion fixers – studies show that skin cell turnover is 8 times faster when we’re dozing and our elevated nighttime body temp allows serums, creams, and masks to sink in deep. If you’re looking for a good night cream, give one of these a try: • Kiehl’s Midnight Recovery Concentrate ($42, kiehls.com) • Avon ANEW Reversalist Renewal Night Cream ($32, avon.com) • The Body Shop Nutriganics Smoothing Night Cream ($24, thebodyshop-usa. com) • L’Oréal Paris Collagen Moisture Filler Day/Night Cream ($17, drugstores) -www.prevention.com

While “worst water” may sound like an oxymoron, the devious minds in the bottled beverage industry have even found a way to besmirch the sterling reputation of the world’s most essential compound.

Snapple’s Agave Melon Antioxidant Water packs 150 calories and 33 grams of sugar. Sure, you may get a few extra vitamins, but ultimately, you’re paying a premium price for gussied-up sugar water. Next time you buy a bottle of water, check the recipe: You want two parts hydrogen, one part oxygen, and very little else.

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Please Help Us Help a Family in Need!

To assist the survivors of Rick Schoolcraft, the former Carmel High School groundskeeper and Westfield resident who died May 8, First Merchants Bank and Current in Carmel have developed a donation fund. Mr. Schoolcraft leaves behind a wife, two sons and two daughters.

We encourage you to give to the Rick Schoolcraft Donation Fund. Every dollar will matter. You may do so at any First Merchants branch. Please help.

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Be holy by imitating holiness Tom Tom Wood Wood

COMMENTARY

By Bob Walters We can never go wrong shining a light on Jesus Christ.

And the most assured way to do that is to imitate God by being holy.

How are we holy? Surprisingly, not by being sinless (we aren’t), not by being divinely loving (we fall short), not by being perfect (only God is perfect), and not by going to church, reading the Bible, shouting “Amen!” or haranguing non-believers.

Holy is a special assignment.

“Holy” can mean many different things, few of which any of us would typically apply to humans. But God (Leviticus 11:44-45, 19:2, 20:7, 1 Peter 1:15-16) tells us to “be holy as I am holy.” And as we are told frequently in the Bible to “imitate” or “be imitators” of God, what can we do to carry out that assignment?

I’ve often wondered about that, and I heard a pretty good answer on the radio a couple weeks ago (“Today in the Word,” WGNR 97.9, May 25).

We can be holy in the same way God the Father, God the Son and God the Holy Spirit are holy in the Trinity: by shining the light on Jesus Christ.

In theology, the Trinity is called the “economy,” which refers to the working relationships

within the Godhead. Jesus willingly submits to God, and the Holy Spirit willingly places all focus on Jesus Christ (John 14:26, 16:13-15).

We imitate God and obey His command “to be holy” when we imitate the Holy Spirit and put Jesus Christ center stage. We are holy when we focus on Jesus Christ.

Naturally, believers and non-believers alike balk at putting Christ first, which means putting Christ first in everything – in our work, in our love, in our lives, in our nation, in our community, in our world, in our knowledge. In everything.

Most people have a problem putting Christ first on Sunday; heck, some have a problem putting Christ first in their church. They’d rather not mention His name. They’d rather put Jesus Christ in a convenient box of human restrictions, making it easier to focus on their (our) human desires.

It’s wrong to think, “Hey, I’m a good person.

God will take care of me. Jesus isn’t a big deal.”

When God says, “Imitate Me” and “Be holy,” God is saying, “Jesus Christ is a very big deal.”

We’re holy to do it, and wise to believe it.

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By Rachael Noble In my last column, we discussed ways guys in relationships could continue the “pursuit” of their gals.

Now, for you single dudes out there, instead of continuing to stand there, watching yet another great gal pass you by, keep the following suggestions in mind.

• When you are out, if you see a gal you like, hand her your business card, tell her that although it may seem a little awkward, here’s your card and she’s welcome to e-mail or call if she’d like to grab a cup of coffee or maybe dinner sometime. Then smile and walk away. I know it may sound weird, but it puts the ball in her court and is less threatening for both of you. I recently had a work breakfast and a guy who was leaving the building saw me leave my car to come inside, and he rushed back to open the restaurant door for me. When I came out, his business card was on the windshield of my car. Gentlemanliness and a little creative pursuit go a long way, guys!

• Remember, men: It’s all a numbers game. If you make attempts with 25 different women but you end up getting a great gal out of it,

then your efforts were certainly worth it!

• I tend to think a man befriending me on Facebook is a non-threatening way to approach a gal too. And speaking of, I (and many other gals out there) tend to get asked out on Facebook multiple times each week. Because it’s impossible to answer all the e-mails that come in, consider sending a light and short e-mail four or five times over the course of a couple of months before giving up, just to stay top of mind.

The key is to find that balance between pursuit and not coming on too strong.

• And women, the more you travel in packs, the less likely a guy is to approach you.

Men don’t want to be turned down, much less in front of your girlfriends.

Rejection is hard, but c’mon, guys - tap into those natural male hunter instincts and get back out there! If you need more tips, feel free to e-mail me to find out details about my dating coaching sessions.

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Rachael Noble is a single Carmel resident and contributing columnist. She can be reached at nobleadvice@yahoo.com.

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Identifying dangerous file attachments

DISPATCHES

COMMENTARY

By Gary Hubbard How do you know if an e-mail file attachment is dangerous or not?

This is one of those questions with a moving target for an answer, mainly because the tactics used by those with malicious intent constantly change.

In general, you should consider all file attachments to be dangerous, but the reality is that on occasion, you may have someone send you a legitimate file via e-mail.

The old advice of, “Never open a file attachment from someone that you don’t know” is completely useless these days. The bad guys heard this advice being harped over and over again, so they came up with a way to make it look like a file was being sent by someone you know.

These days, just about anyone who is fooled into opening a malicious file attachment becomes a virtual “Typhoid Mary,” because their infected computer will start silently sending out the infected e-mails to everyone in their address book.

The twist, however, is that these messages are sent with a “spoofed” sender in the “from” field that is randomly chosen from the infected computer’s address book.

The evil logic in the scheme is that by randomly choosing someone in your address book, it’s likely that others in the same address book will be acquainted, and the recipient will assume that the file attachment is legitimate because it appears to be from someone they know.

To make things worse, if the recipient discovers the message is tainted, they warn the purported sender their computer is infected, when in fact it isn’t.

This spoofing technique makes it very difficult to figure out

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who actually sent the message and more importantly much more difficult to alert the infected party they have been compromised.

There are some very big red flags that everyone should be on the alert for when it comes to these types of messages.

The first is improper grammar or frequent misspellings. Many hackers are in foreign countries and do their best to replicate the English dialect, but generally speaking (if you are watching for it) you can easily sniff out suspicious messages just by examining the subject or message body text.

Equally as important, for those in the habit of sending file attachments, changing how you exchange legitimate information with your trusted circle will help reduce the confusion.

For instance, instead of sending pictures via e-mail, post them on a public or private photo sharing site such as http://Flickr.com or http://Shutterfly.com, and send a simple message with an invitation to view the images online.

If you exchange a lot of documents, consider using Google Docs (free) as an online collaboration site, which also eliminates the need to remember who has which version of a document; or set up an account at http://Box.net or http://Drop.io as a private online file sharing system among your trusted circle.

If everyone stopped using e-mail to send legitimate files, we could all ignore anything that came via an e-mail message forever.

(So please send this column to those in your life that send lots of files via e-mail!)

Gary Hubbard is the owner of Data Doctors Computer Services - www.datadoctors.com. Have a technology question? Send it to CurrentInCarmel@datadoctors.com

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Being a senior isn’t what it used to be COMMENTARY

By Mike Redmond I was sitting in a restaurant the other day – I won’t say which one, but I will say it was one of those where you get pancakes as a side dish to anything you order, including salads – when I flipped casually to the menu page for, shall we say, mature guests.

You know which page I’m talking about – it’s the one that offers the Penny Pincher Special (one egg, one slice of white toast, coffee), the Cardiac Combo (oatmeal, fruit cup, Sanka) and the Regular Customer Special (two eggs, whole wheat toast, Metamucil).

I had already decided on my order (cheeseburger, fries, pancakes), so I was just sort of browsing. I wasn’t ordering. I want to emphasize that, especially in light of the following. Not. Ordering.

OK, I saw that the Maturity Menu was for people age 55 and older, and two thoughts raced through my mind: “Wow, I could order from this page of the menu!”

And “Wow, I could order from this page of the menu!”

Same wording exactly, but two completely

different thoughts.

The first was sort of a pleasant surprise. The second was a surprise, but I wouldn’t call it pleasant.

I am 55 years old. According to some – my students, for example – this puts me at about the same age as their parents, which is to say Jurassic. According to others, such as my coworkers, I’m one of the “experienced” members of the staff. And according to my dog, I’m a robust 385.

According to me, however, I just … am. In most ways, I feel pretty much as I did 10, 15, 20 years ago – a little more settled, perhaps, but certainly no wiser. I’m the same knucklehead I’ve always been. Only slower.

We’re screwy about age in the country. Youth rules the retail and entertainment worlds, despite the fact that youth has no money. Those with money hanging out of their pockets, the mature generations, are all but ignored by advertisers and marketers, unless, of course, they are advertising and marketing something intended to make us look or feel younger.

Being older isn’t what it used to be. For one thing, it’s treacherous from the employment standpoint. Experience used to be a valuable asset. Now it’s a liability. Too expensive. Not as

expensive as fixing the mistakes caused by inexperienced newcomers working for one-third the salary, but hey, since when did business make sense?

Being a senior today isn’t what it used to be, either. Grandpa used to sit on the porch and yell at kids to stay off the lawn. Now he’s inside yelling at political radio. Once, we went over the river and through the woods to Grandmother’s house. Now we fly to Florida to visit her in her condo and have a catered dinner before she rushes off to karate class.

Age is all a bunch of bushwa. You are the age you are, but you are also the age you feel. If you feel pretty much the same as you always did, that’s good enough and nobody can argue with you. And as for your chronological age – you can’t do anything about it, so why try? And why lie? It can be useful, if for example you want to save a couple bucks on breakfast.

Although there’s no law that says you HAVE to.

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Answers to BUILD THE WORDS: CELINE DION, JAMES DEAN, CHEERIOS, LIMESTONE, YOSEMITE Answers to HOOSIER HODGEPODGE: Teams: CUBS, METS, REDS, TIGERS, TWINS, YANKEES; Categories: FOR SALE, GIGS, HOUSING, JOBS, PERSONALS; Parts: CYLINDER, PISTON, SPARK PLUG, VALVE; Buildings: GRAND HALL, HORSE BARNS, PEPSI COLISEUM; Stores: HOFMEISTER, REIS-NICHOLS; Secretary: ROKITA

Mike Redmond is an author, journalist, humorist and speaker. Write him at mike@ mikeredmondonline.com or P.O. Box 44385, Indianapolis, IN 46244.

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Strange occurrences in the Wolfsie home

COMMENTARY

By Dick Wolfsie I worry every week whether I can come up with something funny to write about. While you may be a new reader, some folks out there have put up with my column since the year 2000. My apologies for kicking off your millennium that way.

In the past, I have depended on Mary Ellen to aggravate me or my son to annoy me in order to stimulate my funny bone. But my son has graduated from college and will probably move away from home in the next few months. And there’s only so much baloney about my wife I can make up before she moves out, also. I’m starting to feel really pressured.

The 19th century humorist Artemus Ward once said of his craft, “When something funny occurs to you, you just write it down.” The author went on to say: “The writing is easy; it’s the occurring that’s the hard part.”

Nothing had occurred to me recently, and this week’s deadline was nearing. It was time for action.

I decided to start occurring in our basement.

I really shouldn’t call it a basement. When we moved into the house, it had a basement, but we spent $15,000 to “finish” it. Actually, we finished 75 percent of the basement and left 25 percent for storage. It then occurred to me that the 75 percent we finished was being used exactly the same way as the 25 percent: for storage. And then it occurred to me that I blew 15 grand. I decided to go upstairs. Two occurrences were more than I could afford.

The laundry room seemed like a good place to occur. As I entered the room, it occurred to me that the kitty litter needed changing. But then it occurred to me that I really don’t like cats. It’s my wife who loves the cats. But it’s my job to change the litter. It never occurred to me before how unfair this was. You can learn a lot

about your marriage when you start occurring.

The attic seemed like a good place to occur.

Attics are always full of interesting artifacts that bring back memories. I could rummage around the attic, try on some old clothes, look at scrapbooks and read through old letters. Something funny would certainly occur to me there. This was the perfect plan. Then it occurred to me: We don’t have an attic.

I walked out our back door and noticed the deck really needed to be stained this summer.

I’m just hoping Mary Ellen doesn’t notice how bad it looks. It occurred to me to keep my mouth shut.

Mary Ellen suggested I go to the garage for an occurrence …

“Dick, don’t you see what a disgusting mess it is, filled with old empty paint cans, floor mats, rusty tools, decayed fertilizer, animal droppings and rotting automobile tires? Doesn’t it make you realize how desperately you need to clean it up?”

“Sorry, it never occurred to me.”

There was still one place I had not occurred, a place just ripe for a funny occurrence: the kitchen. I swung open the refrigerator door and dozens of funny things started occurring to me. It occurred to me how many food items had passed their expiration date; it occurred to me how many tasteless non-fat foods were in our fridge; it occurred to me how many empty containers were on the shelves. I told my wife all my hysterical occurrences …

“That’s just great, Dick. But you have already written about every one of those things. Do you call that occurring?”

“Of course not. I call it reoccurring!”

Dick Wolfsie is an author, columnist, and speaker. Contact him at wolfsie@aol.com.

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Across 1. Powdered fruit drink for original astronauts 5. Ms. Chambers on “Cheers” 9. Baylor’s home 13. Don clothing (2 wds.)

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17. MasterCard alternative at Clay Terrace 18. Tear apart 19. Shideler Dermatology Group concern 20. Carmel park that is home to the Monon Center 22. “Hold on a ___!”

23. Christmas season in the Arts & Design District 24. Butler fraternity letters 28. Forest Hill Elementary School desk item 30. Watches “The Late Late Show” on WISH-TV (2 wds.)

32. Muscle degeneration through lack of use 35. Hamilton County Sheriff’s blotter letters 36. Puzzle theme (2 wds.)

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52. Hi-___ monitor 53. Westfield HS athlete’s awards displayed on a jacket 56. Moos at the Indiana State Fair barn 57. Praise 60. IU crew team equipment 61. Craze 62. Fairy tale villain 63. Don’s Guns purchase, briefly 64. “Jaws” city 65. Big Ten school: ___ State 66. “Rebel Without a Cause” star 67. Contract Down 1. Sgt. O’Rourke in “F Troop” 2. Wabash River town in Fountain County 3. Verb preceder in University HS English class 4. Econ. yardstick 5. Shoopman Homes builder’s tool 6. Express a thought 7. It may be out on a limb at Eagle Creek Park 8. Equipment 9. “Laugh-In” cast member 10. Mass. or Broad Ripple follower 11. Community volunteer initiative: Carmel ___!

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30. Hoax 31. Moguls 33. Aces at Hoosier Park Casino, sometimes 34. Hamilton County Humane Society foot 36. WXIN-TV’s “American ___” 37. Identifier on the back of a Colts jersey 38. Voice mail prompt 39. “We’re number ___!”

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40. WFMS govt. overseer 43. Lt. Stone on “The Streets of San Francisco” 44. Wrath 46. Like some humor at Morty’s 47. Ms. Wood on “Three’s Company” 48. Test, as ore 50. Skin layer 51. Torcher’s misdeed 54. Warty hopper 55. Domesticate an animal at the

Indianapolis Zoo 56. Conseco Fieldhouse speaker: Dalai ___ 57. Chop off 58. Add years to one’s life 59. Big coffee holder at Ritz Charles 61. AAA Hoosier Motor Club handout

Solutions on page 29 June 8, 2010 | 31

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Clean and simple, elegant and cozy

COMMENTARY

By Randy Sorrell What a fantastic way to describe this incredible outdoor living space, which began as an isolated deck void of much inspiration.

We love decks designed in the right environment, but this one had fatigued from years of sun and fun, and it was a little out of place hugging the ground.

The Sextons were a joy to work with, and the layout was tweaked more than once over the threeweek design phase. This traditional brick-andmortar house demanded something similar next to the formal screened porch that the talented mister of the house built himself. Very impressive.

A clean, spacious concrete patio with a striking red brick ribbon accenting the exterior arched patio line was the perfect solution and was actually cost friendly when compared to an all-natural stone or brick patio. Imagine that: It looks better and costs less! For impact and safety, the red-brick ribbon was repeated in the generous landing step treads.

With a wide open green space behind them, we needed a few elements to help pull the

32 | June 8, 2010

space in and stimulate the outdoor room sensation. What a great place for a pergola that offers a little shade, but very confidently provides the ceiling of the entire space. Rough-sawn cedar 6”x6” posts with 2”x12” beams are in scale with the house and pick up on rough cedar trim elsewhere. If left natural, the space will feel natural, too. Paint the trim color of the house, and suddenly formality begins to set in.

What outdoor living space would be complete without some sort of extra something, which we achieved with the curved stone-seat wall, ideal for informal seating, and a round fire pit for cozy chilly evenings. For convenience, the fire pit has a gas starter. The seat wall echoes the red accent brick through the body to help tie it in and provide a little drama.

Imagine all the great times this elegant space will generate.

Homepage advice doesn’t compute with my home’s yard Commentary

By Holly Funk If you can believe it, something has gotten my goat this very morning … on my homepage, an uninformative article on the “best trees for your backyard.”

Really? And when have they been in my backyard?

Considering that from one end of the state to the other, backyards vary from full sun to shade, dense clay to loamy soil, wet soils to thirsty and I know for a fact that while my yard may gladly oblige a flowering dogwood, the yard I moved away from absolutely would not.

So, for example, the article suggests planting a pear tree for a stunning spring flower display. I agree. Except, to me, the flowers smell like a fishery, and with its soft wood and dense crown it is prone to splitting in high winds and heavy snow. Great.

And then they proceed to tell me which trees are the fastest growing for shading said yard which, mind you, they have no idea the growing conditions. If there is one thing I have learned during my years in horticulture is that the old adage live fast, die young was never more applicable than it is to trees.

For instance, the white pine was a choice for a fast growing tree. Dandy. The thing about

white pines in Indiana is that since they are not native to the region, they are adverse to our soil ph. White pine might get a good start around here, but the span of life is a short one, many time, unless you just get plain lucky.

Sometimes you do. Unless planted under a walnut tree, but that’s a whole other column.

So then, how about a nice arborvitae?

Clearly a good choice for screening and windbreak – fast growing, evergreen, affordable, not to mention, quick to brown out, susceptible to bagworm infestation and splitting from snow and ice. Sounds like it’s worth the investment, right?

Honestly, the safest route when choosing a tree for your yard is to first look around at what grows well in your neighborhood.

Then, with a few things in mind, contact your county extension and inquire about a list of trees that grow well where you live.

Take that knowledge to the nursery and make an informed decision and a solid investment -- regardless of what your homepage says.

Holly Funk is an Indiana accredited horticulturist and advanced master gardener residing in Noblesville. Email your gardening woes (or wisdom) to hollyfunk75@yahoo.com.

Randy Sorrell is president of SURROUNDINGS by NatureWorks+, a Carmel home improvement firm.

He may be reached at 317-679-2565, randy@choosesurroundings.com or www.choosesurroundings.com.

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Education | Diversions | Dough | Anti-Aging | In Spirit | Relationships | Pets | Toys | Laughs | Puzzles | Inside & Out | For the Record | Classifieds ANNIVERSARY Longtime Carmel residents, Jon Keith & Glenda Rae (Lael) Pilcher, happily celebrated their 50th anniversary June 5. They were married June 5, 1960 at Northminster Presbyterian Church in Broad Ripple. In 1966, Jon & Glenda moved their family with three young children, Ken, Greg, and Jill, to Carmel. They have been active participants in the community activities ever since, including with the Carmel Old Schoolhouse Players, Orchard Park Presbyterian Church, Carmel Dads Club, Cool Creek North Homeowners Association and Carmel-Clay PTO and school activities too numerous to mention. Jon retired from Eli Lilly & Co. in 2000 and now works in security at St. Vincent’s corporate headquarters. Glenda retired after 25 years with Carmel-Clay Schools in 2000, but she continues to direct an all-school musical at Forest Dale Elementary School after 13 years.

OBITUARIES Larry M. Burnett, 78, of Carmel, passed away May 21. He was born June 11, 1931 to the late Henry and Hazel Ross Burnett. Larry retired from Indiana Bell/Ameritech in 1984. He was an Army veteran having served during the Korean War

and was a member of the Telephone Pioneers and a lifetime member of the Carmel VFW #10003. Larry was preceded in death by his first wife, Charlotte “Hodie” Lockwood Burnett; brothers, Robert Burnett and Lowell Sullivan.

Survivors include his wife, Virginia “Ginny” Anderson Burnett; sons, Dan (Marla) Burnett and Dennis (Terry) Burnett; granddaughters, Lindsay and Rachel Burnett; sister, Margie Fisher and extended Anderson family.

Benjamin Franklin Deering, 66, of Carmel died May 27. He was preceded in death by his parents; an older brother, Robert, of Noblesville, Indiana; and a younger brother, John, of Acton, Indiana. He is survived by his wife, Linda Hodge Deering; a daughter, Jennifer Deering, and her husband, Benjamin Damgaard, of Conway, Arkansas; a son, Mark Deering, of Westfield, Indiana and a cherished granddaughter, Shelby Deering, of Noblesville; brothers James of Westfield, David and his wife Judi of Westfield, Milton Jr. of Carmel, Jan and his wife Linda of Noblesville, Richard of Indianapolis, and Matthew and his wife Jeanne of Indianapolis; sisters Lana Wilson and her husband Bill of Westfield, Nancy Bond of Indianapolis, Linda Miller and her husband Vic of Buckley, Illinois, and Deborah Miller and her husband Thom of Otisco, Indiana; sisters-in-law Sonnie Hanks Deering of Carmel, Janet Hodge Sprong and her husband Harold of Whitestown, and Paula Gerdes Deering of Acton, Indiana; many nieces and nephews; and many, many friends.

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Current in Carmel

June 8, 2010 | 35

Trust your little one’s new life to our care.

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