October2023
CORAL RIDG E YACHT CLUB www.cryc.ne t | coralridgeyachtclu b | @coralridgeyachtclub 2800 Ya cht Club Boulevar d • Fo rt Lauder dale, FL 33304 | 954-566-7886 | info@cryc.net Mission Statement 2 Hours of Operation Staff General Manager Controller Clubhouse Manager Accounting Membership & Marketing Director Director of Operations Food & Beverage Manager Dockmaster Reservations Executive Chef Communications & Member Services Manager Activities Director Service Charge Lunch Dinner Food & Beverage
COMMODORE’S CORNER 3
Maynard Hellman, Commodore
4 VICE COMMODORE’ S COMMENT S REAR COMMODORE’ S COMMENT S
T. Fred Roche, Vice Commodore
Paul Sheerin, Rear Commodore
FROM
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THE DESK OF YOUR GENERAL MANAGER
Nadine D. Rockwell, CCM General Manager
November 10, 2023
December 8, 2023
by Ray Bradbury
by Lucy Foley
January 12, 2024 by Kathleen Rooney
February 9, 2024
by Martha Hall KellyMarch 8, 2024 by Michelle Zauner
April 12, 2024 by Helene Tursten
May 10, 2024 by Kristin Harmel
6 AUXILIARY
Ellen Landauer, Auxiliary Publicity/Sec’y
BOOK CLUB
Angela Kruger
Anna Marie Torres President
CRYC Captains’Clu
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Mark Yonge
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Maynard HellmanBill O’DonnellNadine D. Rockwell, CCM -
CONSTRUCTION CORNER
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FOUNDATION Bob Epstein, President - CRYC Sailing and Watersports Foundation 954-648-2002 - robertwepstein@gmail.com
CRYC SAILING AND WATERSPORTS
FAMILY ACTIVITIE S
9 CRYC CRUISER S
Governor Jackie Cornish, Family Committee Chair
Judy Lincoln, Cruisers Chair
10 WELCOME ABOARD
MEMBERSHIP
OCTOBER WINE FEATURES 11 2019 Ruffino Chianti Superiore Bottle $40 / Per Glass $10 Sparkling Blanc de Blanc 2019 Iron Horse Vineyards Ocean Reserve Bottle $90
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OCTOBER BIRTHDAY S 13
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