Easter 2017 Lookbook

EASTER LOOKBOOK 2017

EASTER EGG HUNT Find the Crave Easter egg on each page

Easter Menu MARCH 27TH TO APRIL 15TH

Carrot

CUPCAKES An all-time favourite Craving of the Month! Baked with fresh carrots swirled with cream cheese buttercream and topped with handmade royal icing carrots.

REGULAR SIZE

MINI SIZE

each................$3.75 half dozen......$19.95 dozen............$38.95

each...............$1.90 half dozen......$10.95 dozen............$19.95

CAKE Three layers of carrot cake decorated with cream cheese buttercream icing, decorated with royal icing carrots.

6 inch...............................$50.00 8 inch...............................$70.00 10 inch..............................$100.00

Cupcakes

EASTER ASSORTMENT A spring mix of our most popular cupcakes (including carrot cupcake) decorated with festive buttercream and sprinkles.

REGULAR SIZE

MINI SIZE

each................$3.75 half dozen......$19.95 dozen............$38.95

each...............$1.90 half dozen......$10.95 dozen............$19.95

GLUTEN FREE FRIENDLY chocolate cake only. each........................................$4.25

PRE ORDERS RECOMMENDED orders@cravecupcakes.ca | cravecupcakes.ca

Specialty Cupcakes

The perfect addition to any assortment of regular size cupcakes. Decorated with our signature vanilla buttercream, choose Heads or Tails Easter bunnies or a “Hoppy Easter” message. Available on chocolate or vanilla cupcakes. each........................................$6.50

Cookies

Crave’s classic full size cookies, gift wrapped. Flavours include Spring Confetti, Chocolate Chunk, Oatmeal Toffee Milk Chocolate and Lemon Sparkle! each........................................$2.50 half dozen.............................$15.00 dozen....................................$30.00

Bunny Cookies

Sandwich Cookies

A special selection of our famous sandwich cookies, gift wrapped.

Cookie flavours include Spring Confetti, Chocolate Cream Cheese, New Lemon Vanilla and New Peanut Butter Chocolate Sandwich.

REGULAR SIZE each......................................$4.00 half dozen............................$24.00 dozen...................................$48.00 MINI SIZE box of 8...............................$20.00 box of 18..............................$45.00 box of 32.............................$80.00 box of 50............................$125.00

Loaves

Whole raspberries baked into a classic lemon loaf, topped with a tart lemon glaze. each........................................$14.00

Our famous vanilla cookie in a bunny shape decorated with white vanilla buttercream. These cookies come individually gift wrapped with a satin bow. each........................................$7.95

Calgary 403.270.2728 Edmonton 780.409.8486 Saskatoon 306.974.1497

Bunny Cookies

Our famous vanilla cookie in a bunny shape decorated with white vanilla buttercream. These cookies come individually gift wrapped with a satin bow. each.............................$7.95

Carrot CUPCAKES

An all-time favourite Craving of the Month! Baked with fresh carrots swirled with cream cheese buttercream and topped with handmade royal icing carrots.

REGULAR SIZE each.........................$3.75 half dozen.................$19.95 dozen.........................$38.95

MINI SIZE each..............................$1.90 half dozen.....................$10.95 dozen...........................$19.95

CARROT CAKE Three layers of carrot cake decorated with cream cheese buttercream icing, decorated with royal icing carrots.

6 inch.............................$50.00 8 inch.............................$70.00 10 inch.............................$100.00

Easter Assortment CUPCAKES

A spring mix of our most popular cupcakes (including carrot cupcake) decorated with festive buttercream and sprinkles.

REGULAR SIZE half dozen.................$19.95 dozen.........................$38.95

MINI SIZE half dozen.....................$10.95 dozen...........................$19.95

GLUTEN FREE FRIENDLY regular........................$4.25 chocolate cake only.

Specialty bunny and Easter message cupcakes available in your assortment upon request. each........................................$6.50

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Specialty Cupcakes CUPCAKES

The perfect addition to any assortment of regular size cupcakes.

Decorated with our signature vanilla buttercream, choose Heads or Tails Easter bunnies or a“Hoppy Easter” message. Available on chocolate or vanilla cupcakes. each................$6.50 GLUTEN FREE FRIENDLY regular........................$7.00 chocolate cake only.

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SANDWICH COOKIES A special selection of our famous sandwich cookies, gift wrapped.

Cookie flavours include Spring Confetti, Chocolate Cream Cheese, New Lemon Vanilla and New Peanut Butter Chocolate.

REGULAR SIZE each.....................$4.00 half dozen.........$24.00 dozen................$48.00

MINI SIZE box of 8.................$20.00 box of 18.................$45.00 box of 32.................$80.00 box of 50................$125.00

Cookie Assortment COOKIES

Crave’s classic full size cookies, gift wrapped.

Flavours include Spring Confetti, Chocolate Chunk, Oatmeal Toffee Milk Chocolate and Lemon Sparkle!

REGULAR SIZE each...........................$2.50 half dozen.................$15.00 dozen........................$30.00

Lemon Raspberry Loaf Whole raspberries baked into a classic lemon loaf, topped with a tart lemon glaze. each.............................$14.00

Hummingbird Bundt Recipe MAKES 1 bundt cake Bake at 350°F for 45 minutes

BUNDT INGREDIENTS Flour 1¾ cup White Sugar 1 1/8 cup Baking Soda ½ teaspoon Cinnamon ½ teaspoon Salt 1/4 teaspoon Bananas (ripe & mashed) 1 cup | approx. 2.5 bananas Crushed Pineapple (drained) ½ cup Oil ½ cup Eggs (beaten) 1 Vanilla ¾ teaspoon Toasted Pecans ½ cup FARMER'S BUTTER SAUCE INGREDIENTS White Sugar 1 cup Cornstarch 1 Tablespoon Butter ½ cup Cream (cereal cream or whip cream) ½ cup Vanilla 1 teaspoon PREPARATION · Preheat oven to 350°F · Spray a bundt pan with nonstick spray MIXING · In a medium bowl; whisk together flour, white sugar, baking soda, cinnamon and salt and set aside. · In the bowl of an electric mixer, measure bananas, pineapple, oil, eggs, and vanilla. Mix for 1 minute on medium speed until combined. · With mixer on low slowly add the dry ingredients allowing to mix until just combined. Do not overmix. · With mixer on low, add the toasted pecan pieces. · Scrape mixing bowl and allow to mix on speed 1 until evenly combined. · Remove bowl from mixer and pour batter into bunt pan, using a spatula to smooth top if needed. · Bake for approximately 45 minutes at 350°F; cake should spring back when touched, or you can insert a toothpick to check. Cake is done when toothpick comes out clean.

SAUCE · Measure white sugar and cornstarch into a pot. Whisk together to ensure there are no lumps. · Add butter and cream to the sugar mixture. Place pot on the stove on medium heat. Stir until all the butter has melted and the mixture comes to a boil. · Remove from heat and add vanilla. · This may be stored in the refrigerator up to 5 days.

Where to brunch?

Our favourite sunny spots in our three favourite cities!

CALGARY 10 Foot Henry | Buttermilk Pancakes | tenfoothenry.com Bluestar Dinner | Bridgeland Breakfast Bowl | bluestardiner.ca Monki Breakfast Club & Bistro | Anything that comes with Hashbrowns | 1301 10 Ave SW Native Tongues Taqueria | Avocado Toast | nativetongues.ca Monogram Coffee | Hazelnut Toast with honey | monogramcoffee.com

EDMONTON Under The High Wheel | The Sweet Belgian Waffle & Fresh Fruit | underthehighwheel.com Café Mosaics | All Day Breakfast, For Great Veggie Options | cafemosaics.com Glasshouse Bistro | Incorporating fresh local ingredients. Shop for your garden after your meal! | glasshousebistro.ca

SASKATOON Park Café | A Local Favourite. Classic Diner Breakfast | parkcafe.ca Poached Breakfast Bistro | Eggs Benedict | 259 2nd Ave S The Hollows | Fresh, Local Ingredients and a Unique Menu | thehollows.ca The Berry Barn | Good ol’ Saskatchewan Waffles & Saskatoon Berry Syrup | berrybarn.ca

Credits West Elm | westelm.com Textured Dinnerware in Cloud, Fish Eddy Gilded Plate, Gold Flatware, Stemless Gold Rimmed Glassware, Marble + Wood Cutting Board, Napkins Plant | plantterrariums.ca Succulents Purple Orchid | purpleorchidflowers.ca Kensington Florist | kensingtonflorist.com A Vintage Affair | avintageaffair.ca Bex Vintage | bexvintage.ca Kensington Art Supply | kensingtonartsupply.com Egg Dyes Mona Lisa | monalisa-artmat.com Gold Leaf Genevieve Renee | genevieverenee.com Photographer

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