radissonhotels.com/blu
WELCOME TO THE
Planning this year’s holiday season invites incredible creativity.
Whether you focus on a scaled-down guest list or split large celebrations into smaller groups, trust us with your event and we will make it fun and unforgettable. Our creative team of event organisers will help you to plan a well-organised party you won’t forget!
BLU CHRISTMAS
TOGETHER
COUNT ON US TO MAKE THIS FESTIVE SEASON EXTRA SPECIAL FOR YOU AND YOUR GUESTS.
Whether you are celebrating with colleagues, friends or simply unwinding after some Christmas shopping we have the perfect festive experience for you!
Learn more about our safety protocols at radissonhotels.com .
Planning this year’s holiday season invites incredible creativity. Whether you focus on a scaled-down guest list or large celebrations, we can make a Christmas event joyful for all your guests needs.
Ask our team for more details
ENDLESS POSSIBILITIES
HOLIDAY FEASTS
Count on us to make this festive season extra special for you and your guests. Whether you are looking for a set menu or a tailored solution, we have a catering solution for you. This year, we have the following to offer to make the festive season extra special!
• Private Christmas Parties, utilising either our mezzanine area or sole use of our restaurant
• The Option of a plated sit down meal or a more causual Christmas buffet offering
• Drinks packages tailored to your requirements
• Dance floor and DJ Packages Available
TAKE MANY FORMS
YOU BRING THE ENERGY, WE’LL BRING THE MAGIC
CELEBRATE IN STYLE
✶ 19.00 Arrival Drinks
✶ 19.45 Guests to be seated for Dinner
✶ 20.00 Festive Dinner to be Served
✶ 00.30 Last Drinks at the Bar ✶ 01.00 Carriages
TIMINGS OF YOUR EVENT
CHRISTMAS
A Glass of Prosecco on Arrival
3-course meal or buffet option
Access to the Bar, or Private bar (minimum spend required)
Discounted Room Rates
Discounted Parking (pre-booking required)
PACKAGE
FESTIVE MENU
STARTERS
Lightly Spiced Parsnip Soup herb cream
Chicken Liver Parfait Fig chutney, Sourdough Croute, Leaves
Beetroot Salmon Gravlax Pickel Fennel, Dill Crème Fraiche, Rye Bread
MAINS
Turkey Ballontine, apricot stuffing with all the Christmas Trimmings
Roasted Sea Bass Pommes Anna Potato, Broccoli, Baby Carrots & Lobster Jus
Baked Vegetable Wellington Curried Lentils, Christmas trimmings
DESSERTS
Chocolate Yule Log, Mixed Berry & Cointreau compete
Christmas pudding, Baileys custard
Raspberry & Almond Cake Raspberry Coulis, Vegan Crème Anglaise
£55 PER PERSON
FESTIVE BUFFET
STARTERS
Caprese Christmas tree
Parma Ham Fig Platter, Rocket & Honey dressing
Beetroot Hummus, Taboon Flatbread
Smoked Salmon, Beetroot & Dill, Crème Fraiche
MAINS
Bratwurst hotdogs wrapped in pancetta
Sticky Short Rib, Pomegranate & Rosemary
DESSERTS
Cheese Board selection, crakers and chutney
Profiteroles, chocolate sauce
Salmon en Croûte,
Black Forest Cream Slice
Tomato & Mozzarella Aranchini, Puttanesca sauce
TERMS & CONDITIONS
• • All prices are inclusive of VAT.
• • Provisional bookings will be held for a maximum of 14 days
• • £10 per person non-refundable deposit is
• required at the time of booking
• • Table plans and name cards are required for all private events
• • Final numbers, payment, and menu preorders are required 21 days prior to the event
• • Any 3rd party supplier must be approved by
• the hotel prior to booking
