Wondercool - Week 2

WONDERCOOL

COPENHAGEN ]

COPENHAGEN’S NEW WINTER FESTIVAL!

*ADVERTISING SUPPLEMENT*

Rock ]

Jazz ]

Fashion ]

Design ]

Cooking ]

Art ]

Architecture ]

3-9 February 2012

Wondercool Copenhagen- Feb 3-9

POST BOX President and Publisher: Ejvind Sandal Chief Executive: Jesper Nymark Editor: Ben Hamilton Assistant Editor: Shawna Braberry Journalists: Mike Hofman Claudia Santos Jaya Rao Malene Ørsted Johnny Niemann

WONDERCOOL SERIOUSLY COOKING AS JAZZ AND ROCK JOIN THE PARTY

By Ben Hamilton

W

ondercool, which started on Wednesday, is a winter festival organised by Wonderful Copenhagen at which we’re all wel-

come. That’s a lot of Ws!

Production & Layout: Lyndsay Jensen

But before you get stuck into our second of four spe-

Pictures: Aviaja Nielsen

aware that of the seven themes prevailing over Febru-

Sales Director Supplements: Hans Hermansen hans@cphpost.dk +45 2420 2411

jazz, which explains why we have paid them special at-

Sales and Advertising: Jeanne Thames, Mark Millen, Lyndsay Jensen +45 3336 3300 If you would like to contact us or leave a comment: info@cphpost.dk This supplement is published by The Copenhagen Post in co-operation with Wondercool, please refer to our disclaimer on page 2 of the newspaper.

cial supplements about the festival, you should be ary, two are relatively short-lived affairs: fashion and tention in issues one and two respectively.

This week’s focus on jazz includes an exclusive interview with legendary drummer Jack DeJohnette, who is gracing Koncerthuset with his presence on Sunday (see page 5 for details), the same day that the fashion festival – bar a few events – pretty much draws to a close.

So if jazz or fashion is your passion, don’t hang around procrastinating because it won’t mean a thing if you weren’t there to swing.

Free access to 65 museums and attractions Free transport by train, bus and Metro One adult can take along 2 children under the age of 10 for free You can purchase your cOPENhagen CARD online at www.copenhagencard.com or at one of the many sales outlets: Copenhagen Airport, larger railway stations and tourist information offices, such as Copenhagen Right Now, directly opposite Tivoli’s main entrance.

Gastronomic trip to Argentina

For all of us that could not travel on winter holidays, we have prepared a culinary trip by choosing 6 of the most typical argentinean dishes.

Sopa de Zapallo Butternut squash soup with goat cheese Provoleta Asada Grilled provolone cheese with confit of tomato Empanada criolla Turnover with filling of meat, olives and eggs.

Choripan Homemade chorizo sausage with aioli Pincho de Churrasco Argentine ribeye served as a skewer with grilled vegetables and mash potato.

Créme Brulé Our own recipe made with southamericas favorite dessert; dulce de leche and a touch of Amaretto.

Selection of 6 argentine dishes 295.- dkr Wine Menu Clasico 200.- dkr Wine Menu Exclusivo 300.- dkr

See more at copenhagencard.com

Conditions : The menu can be booked from the 01.02.2012-29-02.2012.

The menu can only be booked either at 17.30 or 20.00.

It is not allowed to make any changes to this menu.

Wondercool Copenhagen- Feb 3-9

Opened in 2005, Francis Ford Coppola’s mafia movie-themed Italian restaurant offers an evening of Sicilian cuisine. The ‘Antiristorante’, as they call themselves, is bringing you homecooked food in a homely, cosy yet modern ambience. Set menus come with the choice of delicate vino, from sweet to white.

Check out the multiple set menus for lunch or dinner and their cheese and wine set menus on their website. SB

Art ] February programme at GL STRAND GL STRAND, Gammel Strand 48, Cph K; starts Sat 4 Feb, ends Sun 15 Apr; tickets: 60kr; www.glstrand.dk GL STRAND presents two exhibitions in the spring of 2012: an extensive solo presentation by German artist Jonathan Meese and ‘House of the Ax’, a seductive, mental labyrinth of an exhibition by Cathrine Raben Davidsen. MH February programme at Nikolaj Kunsthal Nikolaj Kunsthal, Nikolaj Plads 10, Cph K; starts Thu 9 Feb, ends Sun 26 Feb, open Thu, Fri, Sat & Sun; tickets: 40kr; www. nikolajkunsthal.dk Once again, video art is the guest of honour at Nikolaj Kunsthal, with the opening of the 2012 FOCUS Video Art Festival.

FOCUS invites you to an open call, as well as an insight into the most recent new Danish video art, but it also includes international video art, VJ nights and a meeting of video art in public spaces. MH February Programme at Charlottenborg Art Exhibition Space Kunsthal Charlottenborg, Nyhavn 2, 1051 Cph K; throughout Feb, open Tue-Sun 11:00-17:00, Wed 11:00-20:00; closed Mon; tickets: over-16s 60kr, under-16s free adm, concessions 40kr , purchase tickets at entrance; www.kunsthalcharlottenborg.dk The highlight of their programme is Dexter Bang Sinister, a project on the theme of black and white psychedelia, which started on January 20. The project is a collaboration between New York-based graphic designers, editors, and publishers Dexter Sinister (Stuart Bailey and David Reinfurt), together with writer/librarian Angie Keefer of the Serving Library, and Lars Bang Larsen, a Danish curator/writer well known for his research into 1960s psychedelic visual culture. JR Art comes to you: Performance Art on Højbro Square Højbro Plads, 1200 Cph K; Saturdays (throughout Feb)14:00; Free adm; www.cph-artfestival.org Pull up your sleeves and get ready for a fun-filled performance at Højbro Plads, right in the centre of the city around the corner from Ilum on Strøget. Among the expected participants is Magnus Logi Kristinsson, the Icelandic performance artist. JR

Architecture ]

The Danish Architecture Centre is organising a guided tour of the ‘royal district’, Frederiksstaden. The place features some stunning 18th century buildings, as well as a few renowned modern structures. The guided tour is in English and includes a lunch at the Ofelia restaurant in Skuespilhuset. JR Institutions of the future Rådhuspladsen, Cph K; open daily 30 Jan-19 Feb; Free adm Institutions of the future explores the function of institutions as well as visions for buildings of the future. The exhibition welcomes you to share your thoughts and opinions on groundbreaking ideas for social institutions such as daycare centres, nursing homes and schools. Your personal contributions can be shared via your mobile phone – you will be instructed on how to do so at the events. CS

Cooking ] Peder Oxe serves a selection of Danish fish Restaurant Peder Oxe, Gråbrødretorv 11, Cph K; Tue Feb 7, 19:00; tickets: 175kr (includes a glass of wine) Renowned restaurant Peder Oxe serves the best Danish seafood – fresh in that morning – at the peak of the winter season. And yes, that peak is yet to come. MH The wonderful bounty of the sea Ranee’s, Blågårds Plads 10, Cph N; starts Mon 6 Feb, ends 11 Feb; 350kr; www.ranees.dk Ranee’s presents a four-course Thai seafood menu (changing each day) with perfectly matched wines, offering a new take on the classic Thai kitchen. MH Classic Danish open sandwiches with selected wines Restaurant Kronborg, Brolæggerstræde 12, Cph K; starts Mon 6 Feb, ends Thu 28 Feb (not Sun), 11:00; tickets: 395kr Restaurant Kronborg pairs especially selected wines or beers with its excellent traditional smørrebrød. Wine aficionado Mogens Bay and beer ambassador Kasper Larsen from Nørrebro Bryghus will make sure you get the right wine or beer with your five-course menu. MH

Guided tour of ‘Drawing by Drawings’ Dansk Arkitektur Center, Strandgade 27 B, Cph K; starts Sun 13 Feb, ends Sun 18 Mar, Sundays only, 14:00; free adm; www.dac.dk ‘Drawing by Drawing’ explores architects’ drawings as a medium: the exchange of ideas and visions through drawing, which is exemplified by the network of people around the architect Svein Tønsager. This exhibition collects drawings and observations from some of the world’s leading architects, offering a unique opportunity to gain insight into a visual universe centred around the creation of architecture. MH

The Tandoori story Tandoori Masala, Halmtorvet 5, Cph V, Skt. Peders Stræde 35, Cph K, Nørrebrogade 35, Cph N; throughout Feb, open daily 17:00-19:30, 20:00-22:00; tickets: 249kr; 3322 1430 (Halmtorvet), 3315 3821 (Skt. Peder Stræde), 3535 3527 (Nørrebrogade); www.tandoori-masala.dk Lovers of north Indian cuisine can enjoy their food as authentic as it can get. Priding their food on the freshness and the high quality of ingredients, this little cosy restaurant behind the central station, along with its two other branches, impresses with its wide variety of curries, briyani, naan bread, vegetarian dishes and, of course, their speciality - the Tandoori dishes. SB

Frederiksstaden guided tour – in English Meet at Kongens Nytorv Metro station, Cph K, Sun Feb 5 & 19, 11:00-13:00; tickets 75kr - purchase before tour or at www.dac.dk

An offer you can’t refuse Restaurant L’Altro, Torvegade 62, Cph K; Feb 1-11, open MonThu 18:00-24:00, Fri-Sat 17:30-24:00, Sun closed; set menus 450-650kr; 3254 5406; www.laltro.dk

Modern Japanese Cuisine Fifty Fifty, Vesterbrogade 42, Cph V; throughout Feb, open Tue-Thu 17:00-21:00, Fri-Sat 17:00-22:00, offer not available Sun and Mon; 250kr for 4-course menu; 3322 4757; www.fiftyfiftyfood.dk Get a taste of New York-style Japanese food made from the freshest of ingredients by the high craftsmanship of Japanese cuisine. Sashimis, inside-out maki, rice-paper rolls, nigiri, from-the-grill selections, and even cocktails based on sake or fiery ginger will take your taste buds on a wild ride. For a worthy 250kr, the restaurant invites you to enjoy a contemporary four-course ‘omakase’ menu inspired by the traditional Japanese kitchen. SB Delectable fare for all-comers Fru Heiberg, Rosenvængets Alle 3, Cph Ø; throughout Feb, open Tue-Thu 17:00-22:00, Fri-Sat 17:00-23:00, Sun 17:0022:00, Mon closed; tickets: 260kr; 3528 9100; www.fruheiberg.dk Whether you’re a carnivore or herbivore, there’s something in store for you at this cosy and relaxed restaurant in Østerbro, with a history dating back to more than a century ago. For the carnivores there’s a delicate foie gras terrine & veal tail, grilled entrecôte with salt-baked celeriac or fillet of English sole accompanied by a selection of shellfish, and for the herbivores, a bowl of Jerusalam artichoke infused with truffle oil or a delectable mushroom risotto with herbs. SB Dining with the authors Gefährlich, Fælledvej 7, Cph N; throughout Feb, open TueWed 17:00-24:00, Thu 17:00-03:00, Fri-Sat 17:00-04:00 - offer not available on Sun & Mon; tickets 260kr; 3524 1324; www. gefahrlich.dk Michelin chef Mikkel Espersen from Kong Hans is currently resident chef at Gefährlich - you can be sure that you will be served exquisite Danish food. Delightful cocktails and live readings from some of Denmark’s leading authors can be appreciated. After brilliant food and drinks, then kick back and party with one of their resident DJs. The menu offers pork cheeks braised in dark beer with celeriac, cherries and horseradish foam; grilled entrecôte with red currant compote, apple and thyme sauce; and for dessert, pear Belle Helene with vanilla ice cream, chocolate and crumble. SB Venetian Carnival dinner Acquamarina, Borgergade 17A, Cph K; open Feb 1-12 & Feb 20-29, Mon-Sat 12:00-15:00 & 18:00-24:00, Sun 17:00-22:00; menu 300kr; 3311 1721, www.acquamarina.dk Fresh seafood from the Nordic seas are served up with a touch of Venetia at Acquamarina. Fresh fruit ingredients, oils, wines and invigorating aromas from around Italy fused with homemade pasta, vegetables of the season and fresh seafood is guaranteed to tantalise your taste buds. You are spoilt for choice with: a la carte or set menus; antipastis, soup and pasta options; and selections of cheese, desserts and wine – all of which are reasonably priced. SB Classic Organic Currywurst at DØP DØP, Next to Rundetårn, Købmagergade, Cph K; throughout Feb, open Mon-Fri 11:00-18:00, Sat 11:00-17:00; tickets: 39 kr; www.døp.dk Organic products are fast becoming popular these days, but what if that included fast food? One hundred percent organic - from the sausages, ketchup, and roasted onions to the cola, Listings continued on pg 6

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Wondercool Copenhagen- Feb 3-9

Jack’s a legend, Jack is slick, he’s a master with two drumsticks Copenhagen Jazz Festival Honorary Award: Palle Mikkelborg + Jack DeJohnette Koncerthuset, Koncertsalen, Emil Holms Kanal 20, Cph C; Sun Feb 5, 20:00; Tickets: 220-470kr; 3393 2013

By Johnny Niemann

D

rummers may be the most vital instrumentalists to other jazz musicians, but aside from a resounding solo here and there, they can be the least appreciated musicians by an

audience. A soaring saxophone can cause you to swoon, or a pianist can take you on a ride up and down the keyboard, all while the jazz drummer does the workman-like duty of keeping the beat, supporting the other musicians, and leading into and rounding off scorching solos.

It’s only just then, that in the course of a couple of months, the great 69-year-old drummer Jack DeJohnette gets his due. On 10 January in New York City, DeJohnette was awarded one of the highest American honours a jazz musician can receive: the National Endowment for the Arts Jazz Masters Fellowship. And on 5 February in Copenhagen, DeJohnette will be awarded the Copenhagen Jazz Festival Honorary Award.

But don’t worry. It won’t just be speeches when DeJohnette accepts his prize - he’s here to play. As the winter edition of the Jazz Festival’s director Signe Lopdrup says: ‘Instead of offering them a large cheque, we have chosen to give them a broadened economic framework so each can create his special project and perform it at Koncerthuset.’

Audiences should be excited too. DeJohnette was here just this summer for a splendid performance with pianist Keith Jarrett and bassist Gary Peacock - the beloved trio he has been a part of for the past 25 years. On this occasion, he’ll play with his own accomplished trio, featuring the Spanish pianist Chano Dominguez, and the American bassist and guitarist Jerome Harris.

“It’s great to be acknowledged for doing what I do,” said DeJohnette in an interview with The Copenhagen Post. “It inspires me to put more energy into my composing and my work. It is an honour that I am very grateful to receive and I am looking forward to coming to Copenhagen to play.”

The Chicago-born DeJohnette has played with some of the most leg-

you. You help raise their level of experience by playing with them. There always should be that exchange between the elders and the

endary musicians jazz, or music for that matter, has to offer. Miles

young people. That’s always been a tradition in jazz. It’s important to keep that connection going. It’s a community.”

Davis, John Coltrane, Sonny Rollins, Charles Lloyd and Ornette Coleman to name but a few. He says what makes these artists unique is

As a composer, DeJohnette is conscious of the times he lives in, crafting such tunes as Song for World Forgiveness and even releasing a

that “they have vision and they have trust in their musicians. These

Grammy-nominated album designed for relaxation and meditation. “Jazz deals with improvisation and in life we have to be able to im-

were people who were able to move the music forward. And that

provise, particularly now in the social, economic and political climate that we live in,” DeJohnette says. “We have to learn how to adjust

was passed on to me from all these players.”

in the moment. How can you not be influenced by these times? The environment we live in affects me as a composer and an artist.”

Jazz musicians seem to be especially concerned with tending to

DeJohnette studied classical piano as a child. As a young musician he was equally in demand for his piano playing as well as for his drum-

the flame and passing on their experience and ideas. In his role as

ming - something that perhaps lends to his special sound. “For me drums are an orchestral instrument, as complete an instrument as a

a jazz legend, he works with and supports young, up-and-coming

piano is,” DeJohnette says. “Over the years I have developed a melodic as well as a rhythmic style playing the instrument. I colour the

musicians such as Esperanza Spalding, Lionel Loueke, and Thomas

music as well as propel the music at the same time.’

Enhco.

Supporting and leading his trio, and welcoming some of the Latin sounds of Dominguez’s Flamenco-piano playing chops, DeJohnette “I try to give back in the same way that the musicians that I came up

promises that the evening in Copenhagen will have the sound, trust, vision, improvisation, and thoughtful soulfulness listeners have

with gave to me. You exchange ideas, inspire them and they inspire

come to expect from DeJohnette’s music.

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Wondercool Copenhagen- Feb 3-9

JAZZ AND ALL ITS RAZZAMATAZZ

By Johnny Niemann

TOP

] PICKS

Joshua Redman Trio Koncerthuset, Studio 2, Emil Holms Kanal 20, Cph C; Mon Feb 13, 20:00; tickets: 350kr; 3393 2013 Joshua Redman’s forays into Copenhagen are always exciting events. The US saxophonist Redman, himself once the musical director of the San Francisco Jazz Festival, is a veteran of the Copenhagen Jazz Festival. But audiences never tire of Redman, primarily because he’s a gifted and engaging musician and composer, but also because each concert he’s had over the past few years — be it a solo-show, an avant-garde two drummers/two bassists performance, or this past summer’s duet with pianist Brad Mehldau — is fresh and dynamic. Redman is here this time with his trio at the snazzy new Koncerthuset.

S

ome people roast themselves under bright lights at tanning salons. Others are privileged enough to jet away to some warm or tropical location. But for the rest of us, stuck in the midst of grim winter, Copenhagen’s charms need a jump start, a jazzy kick.

So, be thankful for the musicians and good people who bring us the winter edition of the Copenhagen Jazz Festival. Now in its 12th year, ‘Vinterjazz’ is of course organised by the same folks who take care of summertime’s highly-successful, internationally-renowned, 33-year-old Copenhagen Jazz Festival. Kind of them to save a few sets from summer’s sunny days, no?

The winter festival is a light version of the summer festival. It doesn’t take over the city for ten days, pouring out onto the streets, squares and alleys from the clubs and cafes; it is smaller in scope, contenting itself with a few choice concerts and venues, shining from different points in the city from February 3-19.

The festival officially takes place all over Denmark at 60 different venues, but most of the headliners, the brightest stars and international names come to our chilly capital. What follows are some top picks and festival highlights to help you stave off the winter blues with some winter cool. But there’s plenty more! Check out www.jazz.dk or the ‘Vinterjazz’ app for complete listings or to buy tickets.

Celebrating Krzysztof Komeda – An Evening of film + solo piano w. Leszek Mozdzer Den Sorte Diamant, Søren Kierkegaards Plads 1, Cph K; Sat Feb 11, 20:00; tickets: 140kr; 3347 4225 The festival has treated audiences to multi-media explorations in the past, most recently with the great Bill Frisell’s music accompanying photographs by Mike Disfarmer. Innovative programming is on display again at the Black Diamond when the Polish pianist Leszek Mozdzer celebrates the music of his countryman, the late great composer and pianist Krzysztof Komeda, who is probably best known for several film scores he wrote for Roman Polanski’s films in the 1960s. The evening begins with a film, followed by jazz, and is a dream for film lovers and jazz buffs — and those fortunate enough to be both.

Sharon Jones and the Dap-Kings Koncerthuset, Studio 2, Emil Holms Kanal 20, Copenhagen C; Fri Feb 17, 21:00; tickets: 295kr; 3393 2013 Jazz is soul, soul is jazz, jazz is funk, funk is jazz. Sharon Jones and the Dap-kings will drop some funky and soulful sounds on a chilly February night. You might just find yourself grooving so much that you’ve forgotten you are supposed to be cold and morose.

The Songs of Joni Mitchell feat Mona Larsen + Julie Maria Koncerthuset, Studio 2, Emil Holms Kanal 20, Cph C; Tue Feb 14, 20:00, tickets: 220kr; 3393 2013 The festival is sending you your very own Valentine’s card in the shape of the music of singer/songwriter Joni Mitchell performed by Danish singers Mona Larsen and Julia Maria. Better than a box of chocolates or overpriced roses, Mitchell’s lyrics and music lend themselves to jazz. She has worked with such legends as Charles Mingus and Herbie Hancock, and it should be exciting to hear two Danish jazz stars interpret the moods and ideas of Mitchell’s music.

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Wondercool Copenhagen- Feb 3-9

Continued from pg 3 beer and spirits - this hot dog stand at the Round Tower in Copenhagen, which prides itself on selling healthy and high-quality fast food, is a strong believer that the world can produce fast food without compromising quality or one’s health.

DØP is an abbreviation for ‘organic sausage man’.

SB Cocktail!

1105, Kirsten Bernikows Gade 4, Cph K; open Feb 1-25, Wed, Thu & Sat 17:30-19:30; tickets 360kr, www.madbillet.dk; 3393 1105; www.1105.dk Always wanted to learn how you can throw a fabulous cocktail party in your own home? The Fine’s Spirits Society’s bar guru, Gromit Eduardsen, will be hosting a two-hour cocktail masterclass to teach you how to make great cocktails in your own home. There will be plenty of tastings, so bring a semi-full belly to avoid getting sloshed halfway through the class! SB I’m a Kombo at Home Høkerboderne 12, Cph V; open Feb 1-4, WedSat 18:30; tickets: 850kr; 4097 5134, 6166 2520; www.imakombo.com The instructors on this cooking course are two professional chefs who specialise in food design, private dining and exclusive fine dining. From Moscow, to NYC and Hong Kong, they are back here at their new base in the Meatpacking District, Vesterbro, ready to impress by hosting five evenings of serving savoury food. SB Great Danes, great food Restaurant Kronborg, Brolæggerstræde 12, Cph K; Fri Feb 3, 18:30; tickets: 395kr, 3313 0708; www.restaurantkronborg.dk Indulge in a five-course menu of classic Danish open sandwiches with herring, fish, meat and cheese toppings, plus a glorious dessert for the sweet tooth. With beer ambassador Kasper Larsen from Nørrebro Bryghus picking the perfect gourmet beer for each course, this is the perfect way to enjoy some great Danish cuisine. SB Vintage cocktails: Old recipes, today’s tastes Moltkes Bar, Dronningens Tværgade 2, Cph K;

Fri Feb 3, 19:00-21:30; tickets: 245kr, 3314 8066; www.moltkesbar.com Inspired by the New York speakeasies, Moltkes Bar takes you on a nostalgic ride tasting cocktails.

French 75, Mint Julep, Sazerac, Moscow Mule, Singapore Sling – you name the oldie, they got it.

The experience includes six small cocktails based on six different spirits. Also, remember to check out Moltkes Palace’s five-course dinner on February 9. SB Brunch by the harbour Danish Architecture Center, Strandgade 27B, Cph K; starts Feb 4, ends Feb 26, every Sat-Sun 10:00-14:00; costs 175kr; 3264 5466, www.dac.dk The DAC, which is located in the central harbour area of Copenhagen, is open for brunch. Enjoy the best view of the city and a brunch with a Nordic touch. SB Cocktail chronicles at Ruby Ruby, Nybrogade 10, Cph K, starts Feb 5, ends Feb 26; Sundays only 18:00-00:00; 100kr for a Bloody Mary; 3393 1203, bookings@rby.dk Ruby is bringing it back – Bloody Mary-themed evenings for this winter. Passionate about cocktails, the bar works with only the best quality ingredients – bringing in the freshest fruits of the season, while champagnes and wines are handpicked for their respective qualities. SB Eat to save the environment!

Cap Horn, Nyhavn 21, Cph K, starts Feb 5, ends Feb 26; Sundays 10:00-13:00; tickets: 150kr; 3312 8504 or caphorn@caphorn.dk for reservations; www.caphorn.dk Organic is the new craze at restaurants these days. Join Cap Horn for their climate-friendly brunch and allow yourself to be serenaded by their live jazz band right by the harbor – a great way to spend a kick-back Sunday. SB Kill (the) Bill – Tarantino Tokyo evening Restaurant Ebisu, Havnegade 44, Cph K; starts Feb 6, ends Feb 10, open Mon-Fri 18:00-20:00,

21:00-23:00; tickets: 195kr for a welcome drink and a three-course menu; 3331 0130; www.ebisu.customhouse.dk If you enjoyed ‘Kill Bill’, then you’ll enjoy this Tarantino dining experience at Ebisu. It includes shabu shabu, a traditional Tokyo-style kitchen with an open grill, and other Japanese classics, as served in the movie while the soundtrack plays in the background. So come and feel like you’re part of the movie! SB Whiite discount for overseas customers Whiite Concept Store, Kronprinsensgade 7, Cph K; starts Fri 3 Feb, ends Sat 25 Feb, Fri and Sat only; www.whiite.com Update your wardrobe with the timeless style of classic Danish label, Whiite. Every Friday and Saturday during February, Whiite is offering a 25 percent discount to holders of overseas passports.

Now that’s positive discrimination! MH Scandinavian-style ‘Fear Factor’ Nordatlantens Brygge, Strandgade 91, Cph K, Wed Feb 8; 19:30; tickets: 40kr, www.politikenbillet.dk/nordatlanten; 3283 3700, bryggen@ bryggen.dk; www.bryggen.dk Learn about and taste thorrablot, Iceland’s traditional winter foods like rotten shark, singed sheep’s head and ram’s testicles. There is probably more to these ‘Fear Factor’-type foods than meets the taste buds. Let the director of Iceland’s centre for ethnology and folklore, Kristinn Schram, enlighten you. The lecture is in English.

SB French it up in Copenhagen Le Sommelier, Bredgade 63, Cph K; Thu Feb 9, 18:30; tickets: 3,400kr; 2094 4900; info@dawson-wine.dk; www.lesommelier.dk Take pleasure tasting grand wines from the famous Leoville estates of the St Julien appellation of Bordeaux, complemented by savoury French cuisine made by the renowned chef, Francis Cardenau. SB Dine like royalty Moltkes Palace, Dronningens Tværgade 2, Cph K; Thu Feb 9, 19:00-00:00; tickets: 495kr (excl. wine menu); 3314 8066; www.moltkes.com Get the royal treatment courtesy of a five-course menu using only the best organic ingredients, sip exotic cocktails and take a relaxing tour of the 18th century-built palace where you dine. Moltkes Palace’s kitchen prides itself on its organic

6

Danish ingredients, recipes and styles of cooking.

And make sure you check out Moltkes Bar’s cocktail event on Feb 3. SB Bringing Stockholm to Copenhagen Ruby, Nybrogade 10, Cph K; Thu Feb 9, 19:0002:00; cocktails from 100kr; 3393 1203, bookings@rby.dk; www.rby.dk Two of Stockholm’s best known cocktail producers, Kåken and 1900, visit their sister bar Ruby for some serious shaking and stirring. Passionate about cocktails, the bar works with only the best quality ingredients. SB Winemaker’s Dinner with Paul Jaboulet Aine Restaurant Mielcke & Hurtigkarl, Frederiksberg Runddel 1, 2000 Frederiksberg; Thu Feb 9, 19:00; tickets: 1,495kr for a five-course menu incl 7 wines; 3834 8436; info@mielcke-hurtigkarl.dk; www.mhcph.com All the senses come into play in this gastronomic experience of a luxurious five-course menu served with seven wines, including the La Chapelle 2007.

There is only room for 36 diners so reserve as soon as possible. SB

Design ] Arne Jacobsen miniature house Danish Design Centre, HC Andersens Boulevard 27, Cph V; throughout Feb, open Mon–Tue & Thu-Fri 10:00-17:00, Wed 10:00-21:00, Sat-Sun 11:00-16:00; tickets: 55kr Arne Jacobsen (1902–1971) is a renowned Danish designer and architect, noted for introducing modernism to Denmark. He studied at the Art Academy of Copenhagen, where he later taught architecture. His work is internationally recognised, particularly his chairs, including the Ant, Swan and Egg. His fantastic private home in Charlottenlund will be displayed for the first time, in miniature form, decorated by several international artists. CS Challenge innovation Danish Design Centre, HC Andersens Boulevard 27, Copenhagen; throughout Feb, open Mon– Tue & Thu-Fri 10:00-17:00, Wed 10:00-21:00, Sat-Sun 11:00-16:00; tickets: 55kr Welfare as we know it is under pressure and in-

Wondercool Copenhagen- Feb 3-9

novative solutions are therefore in demand. But how can we make sure that such new ideas can be thought of and applied in ways that can actually work? Challenge innovation takes a look at the designer’s toolbox and provides insight into this very question. CS

offering everybody with a foreign passport a 25 percent discount on the clothes. The brand was elected the world’s second best international children’s clothing brand in 2011 at the Junior Design Awards. Stop by and update your kid’s wardrobe.

MØ

10 years of DANSK - a decade of Danish Fashion Dansk Design Centre, HC Andersens Boulevard 27, 1553 Cph V; throughout Feb, open Mon-Fri 10:00-17:00; Wed 10:00–21:00; Sat-Sun 11:0014:00; tickets 55kr; www.ddc.dk/denmarkbydesign The event on the evolution of design from 1945 to the present day, which attempts to define Danish design with a focus on how it has become part and parcel of our daily lives and mindset. JR

Wellness-night at Complete Me Complete Me, Badstuestræde 11, Cph K; Fri 3 Feb, 17:00-19:00; free adm Give your feet a break at ‘Fashion Night Out’ at the Complete Me spa, which offers women treatment for their hands and feet and advice about their make-up. Other than wellness for your body, the night includes smoothies with a bit of champagne, fruit and snacks. MØ

Special Offers at the Danish Design Centre Dansk Design Centre, HC Andersens Boulevard 27, 1553 Cph V; throughout Feb, open Mon-Fri 10:00-17:00; Wed 10:00–21:00; Sat-Sun 11:0014:00; tickets 80kr; www.ddc.dk The special offer includes entry to all three exhibitions, plus coffee and cake for just 80kr instead of the normal price of 120kr. Meanwhile, the museum’s shop is offering a special price of just 50kr on the book ‘Arne Jacobsen: Architect and Designer’.

The price on a normal day is 298kr. JR

Fashion ] Designer macaroons at La Glace La Glace, Skovbogade 3, Cph K; throughout February; 15kr per macaroon; www.laglace.dk The confectionery La Glace traditionally co-operates with a Danish designer each Fashion Week.

This time around it’s Danish shoe designer Camilla Skovgaard who has the privilege, and she’s going to decorate the shop’s windows and make macaroons. Both the macaroons and decorations can be enjoyed at La Glace throughout February. MØ Children clothes discount to foreigners Mini A Ture, Illum, 3rd floor, Østergade 52, Cph K; Fridays and Saturdays in February; www.miniature.dk The Danish children’s clothing brand MINI A TURE

Apair fashion show Apair, Ny Østergade 3, Cph K; Sat 4 Feb, 14:00; free adm; www.shop.apair.dk If you love shoes, you don’t want to miss this event. Apair is rolling out the red carpet and putting on a fashion show featuring new designers and spring trends. MØ Afternoon shopping at Kronprinsensgade Kronsprinsensgade, Cph K; Fri 3 Feb, 16:0019:00; free adm You must attend the red carpet event at Kronprinsensgade during the Fashion Festival. Here you get the chance to do some shopping while enjoying live jazz and refreshments on one of Copenhagen’s best shopping streets. MØ Northern Women in Chanel Designmuseum Denmark, Bredgade 68, Cph K; starts Feb 1, ends April 8, open Tue-Sun 11:0017:00; tickets: adults 75kr, Wed free; 3318 5656; www.designmuseum.dk Photography duo Peter & Ingela Klemntz Farago have created a coffee table book and touring exhibition called ‘Northern Women in Chanel’ in which Scandinavian and Baltic supermodels wear prêt-à-porter and couture Chanel pieces dating back to the ‘20s. MØ A decade of Danish fashion Danish Design Centre, HC Andersens Boulevard 27, Cph V; throughout Feb, open Mon–Tue & Thu-Fri 10:00-17:00, Wed 10:00-21:00, Sat-Sun

11:00-16:00; free adm; 3369 3369, www.ddc.dk Over the last decade, several Danish clothing brands have conquered the highly-competitive international market – who knew it was possible to look chic and classy in a blizzard and still be warm. It’s an interesting journey and comes with a peek into the future at what’s expected over next decade. SB

Jazz ] ‘Portrait of NHØP’ with Danmark Radio’s big band Koncerthuset, Studie 2, Emil Holms Kanal 20, Cph C; Fri 3 Feb, 20:00; www.jazz.dk Niels-Henning Ørsted Pedersen was one of Denmark´s best known international jazz stars.

The DR Big Band, conducted by his long-time friend and colleague Ole Koch Hansen, perform music related to NHØP’s career. Check internet forums for tickets. MH Trio Andromeda Café Retro, Knabostræde 26, Cph K; Fri 3 Feb, 21:00; Free adm; www.jazz.dk Trio Andromeda blend contemporary jazz with free jazz, using a tuba instead of a bass to create a unique and highly expressive, free-floating soundscape. The trio’s distinct and borderless methodologies have garnered acclaim throughout the past two decades. MH JazzKamikaze Café blågårds Apotek, Blågårds Plads 2 , Cph N; 3 Feb, 21:00; tickets: 20kr, www.jazz.dk Merging jazz, symphonic rock, and grunge, JazzKamikaze has become a household name on the Nordic club scene. Check internet forums for tickets. MH Christian Frank Trio Kind Of Blue, Ravnsborggade 17, Cph N; Fri 3 Feb, 20:00; tickets: 50kr; www.jazz.dk The guitar play of Christian Frank is a real treat for the soul. His warm and comprehensive sound will not knock you off your feet, but somehow you will be allured to listen. Check internet forums for tickets. MH

Mija New Quartet Café Retro,Knabostræde 26, Cph K; Sat 4 Feb, 21:00; Free adm; www.jazz.dk Mija Milovic merges old jazz and blues traditions in a modern interpretation, blending Billie Holiday ballads with modern indie music to create a harmonious sound perfectly complemented by her seductive voice. MH Jørgensen/Banks/Backhausen JazzCup, Gothersgade 107, Cph K; Sat 4 Feb,14:30; tickets: 80kr; www.jazz.dk Guitarist Paul Banks, vocalist Thor Backhausen and accordionist Kristian Jørgensen play an original mix of blues, samba, jazz standards, folk, gospel, ragtime and country that is guaranteed to make you move. Check internet forums for tickets. MH Jan Harbeck Quartet Café Blågårds Apotek, Blågårds Plads 2 , Cph N; Sat 4 Feb, 21:00; tickets: 20kr; www.jazz.dk Not every European jazz saxophonist is immersed in trying to be the latest cutting-edge innovator.

Is it nostalgia? Certainly not. Timeless melodies in exquisite interpretations? Yes. Purchase tickets at entrance. MH OK Star Orchestra Global, Nørre Alle 7 Cph N; Sat 4 Feb, 21:00; tickets: 70kr; www.globalcph.dk OK Star Orchestra are already considered a legendary band in their homeland Sweden and are performing live to steadily growing crowds.

Skillful. MH

Rock ] Defrost at Frost’s Opening Party Bremen Theater, Nyropsgade 39, Cph; Sat Feb 4, 21:00; free adm; www.frostfestival.dk Winter can be lifeless and depressing but here to bring you just the opposite and a rocking good time is FROST’s opening night. FROST is Copenhagen’s new rock music festival. Gracing the beginning of the throughout-February event is VETO’s frontman, Troels Abrahamsen who will be per-

Jan Kaspersen Sextet JazzCup, Gothersgade 107, Cph K ;Fri 3 Feb, 15:30; tickets: 100kr; www.jazz.dk Copenhagen-born Jan Kaspersen is one of the leaders of jazz today, whose music should be heard. Check internet forums for tickets. MH

forming songs from his new solo album, ‘Unset’.

International acts like Wu Lyf (UK), Spleen United (DK), Wilco (US) and many more will be performing. Check the website for dates, venues and ticket prices. SB

7

t r o p s a y a l p o t Want

e l p o e p w e n t e and me

while you’re in Denmark?

Come to Expat Sporting Sunday on February 12 and try what the Danish Gymnastics and Sports Associations (DGI) has to offer you and your whole family.

All activities are free!

You can try: ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿ ¿

Rough & Tumble Panna Table Tennis What is Your Body Age? The Great Outdoors Yoga for Teens & Adults Yoga for Kids Ultimate Frisbee Roller Board Hockey Bhangra Pilates Rugby Union & Touch Rugby ACT (total body training) Shooting Gallery Fun & Games Capoeira

Register for these activities & learn more at www.cphpost.dk

Expat in Denmark

Everyone is welcome! Come and spend an exciting day full of activity and amusement, and meet some of the local sports clubs that you can join.

What: Free sports activities for everyone – adults, teens, tweens & kids When: Sunday, February 12, from 10.00-16.00 Where: DGI-byen, Tietgensgade 65, 1704 Copenhagen V (next to Central Station) Arranged by DGI and The Copenhagen Post in co-operation with Expat in Denmark

Denmark’s only English-language newspaper