e e r F
news/advertiser October 23, 2019
Contact The Chronicle Phone: 503-397-0116 chroniclenews@coun trymedia.net
HOLIDAY MEAL DEAL
Contact The Chief
Phone: 503-728-3350 chiefnews@countryme dia.net
1111 Columbia Blvd, St Helens, OR 97051 • 7 a.m. to 10 p.m.
29.99
$
GREAT GIFT IDEA:
BY ONE, BUY MANY. GIFT CERTIFICATES AVAILABLE. AVAILABLE OCTOBER 30TH - NOVEMBER 28TH.
NORBEST TURKEY - 10-12LB FOOD CLUB TURKEY STUFFING MIX - 6OZ VEGETABLES CANNED FOOD CLUB - 14.5-15.25OZ LARVE OLIVES FOOD CLUB - 6OZ CHICKEN BROTH FOOD CLUB - 32OZ GRAVY PACKET FOOD CLUB - 1OZ
BROWN & SERVE ROLLS - 12CT IMPERIAL MARGARINE - 16OZ RUSSET POTATOES - 5LB BAG FRESH EXPRESS GARDEN SALAD - 12OZ PUMPKIN PIE 8” CYRUS O’LEARY - 21OZ COOL WHIP TOPPING - 8OZ
The World Famous
St Helens Farmers Market
Is having our first ‘Farmer Chef Dinner.’
Dine amongst the antiques.
Location: Artifacts A Tinkers Market Place, 313 Strand Street Saint Helens, OR 97051 Date: Wednesday, Oct. 30 Time: 6 pm. Save the for Nov. 9 for our second dinner.
SATURDAY, OCTOBER 26 4:30 P.M. OLDE TOWNE, ST. HELENS Assemble at 4 p.m. St. Helens Street & First Street in St. Helens.
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