January 2026 PIE&G

Presque Isle Electric & Gas Co-op

January 2026

MICHIGAN COUNTRY LINES

T A E R T H E G CHASE R A B E A RACE WITH HISTORY AND HEART

Director Election Results Infrastructure Costs Wolverine Distribution Lines

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CO-OP REBATE INCENTIVES

Portland ESI Htg & Clg (517) 647-6906 esiheating.com

$2,250 rebate available through your co-op.

Sparta West Michigan Geothermal (616) 887-1290 Westmigeothermal.com Sunfield Mark Woodman Plmb & Htg (517) 886-1138 mwphonline.com

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MICHIGAN COUNTRY LINES

Contents countrylines.com

January 2026 Vol. 46, No. 1 /michigancountrylines

/michigancountrylines

EXECUTIVE EDITOR: Casey Clark EDITOR: Christine Dorr GRAPHIC DESIGNER: Karreen Bird RECIPE EDITOR: Christin Russman COPY EDITOR: Yvette Pecha CONTRIBUTING EDITOR: Emily Haines Lloyd PUBLISHER: Michigan Electric Cooperative Association Michigan Country Lines, USPS591-710, is published monthly, except August and December, with periodicals postage paid at Lansing, Mich., and additional offices. It is the official publication of the Michigan Electric Cooperative Association, 201 Townsend St., Suite 900, Lansing, MI 48933.

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Subscriptions are authorized for members of Alger Delta, Cherryland, Great Lakes, HomeWorks Tri-County, Midwest Energy & Communications, Ontonagon, Presque Isle, and Thumb electric cooperatives by their boards of directors.

POSTMASTER: Send all UAA to CFS. ASSOCIATION OFFICERS: Gabe Schneider, Cherryland Electric Cooperative, chairman; Shaun Lamp, Great Lakes Energy Cooperative, vice-chairman; Mike Furmanski, Alger Delta Cooperative Electric Association, secretary-treasurer; John Kran, president and CEO.

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MI CO-OP Community

6 MICHIGAN’S MAJESTIC CASTLES

CONTACT US/LETTERS TO EDITOR: Michigan Country Lines 201 Townsend St., Suite 900 Lansing, MI 48933 248-534-7358 editor@countrylines.com CHANGE OF ADDRESS: Please notify your electric cooperative.

See page 4 for contact information.

The appearance of advertising does not constitute an endorsement of the products or services advertised.

MICHIGAN’S ELECTRIC COOPERATIVES

RECIPE CONTEST

See details on page 10. Rice Dishes, due Feb. 1; Salads with a Twist, due March 1.

Win a $100 bill credit!

GUEST COLUMN

See details on page 18. Share your fondest memories and stories.

Win $200 for stories published!

MYSTERY PHOTO

See details on page 18.

Win a $100 bill credit!

To enter contests, submit reader content & more, visit countrylines.com/community

Architectural Wonders That Are Rooted in History and Inspired

by Imagination.

10 MI CO-OP KITCHEN

Veggie-Loaded Comfort Foods: Wholesome. Hearty. Veggie-Filled.

14 THE GREAT BEAR CHASE:

A RACE WITH HISTORY AND HEART How This Beloved Event Unites Community, Welcomes the World, and Celebrates the Keweenaw Peninsula’s Winter Magic.

18 GUEST COLUMN

When Business Took Flight: Runci’s Spiraling Entrance into Lowell History.

MICHIGAN COUNTRY LINES

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Investing in Reliability for Our Members

By Allan Berg, President & CEO

As we begin 2026, I find myself both looking back at the past year while also looking forward to our future. Last year was by far the most challenging one in the history of our co-op, but we weathered the storm thanks to the incredible dedication of our team and the cooperative nature of our community.

BOARD OF DIRECTORS Sandy Borowicz, Chairperson 231-627-9220 • Term Expires 2027 Daryl Peterson, Vice Chairperson 989-742-3145 • Term Expires 2027 Gerald Smigelski, Secretary 989-306-3750 • Term Expires 2026 Brentt Lucas, Treasurer 989-766-3678 • Term Expires 2028 John Brown 231-625-2099 • Term Expires 2026 Kurt Krajniak 989-884-3037 • Term Expires 2028 Sally Knopf 989-734-4196 • Term Expires 2027 Chris Nagel 616-240-8727 • Term Expires: 2026 Michael Libby 989-306-1730 • Term Expires 2028 President & CEO: Allan Berg aberg@pieg.com Chief Marketing Officer: David Eiben deiben@pieg.com Co-op Editor: Sommer Poquette spoquette@pieg.com Presque Isle Electric & Gas Co-op 3149 Main Street (M-211) Onaway, MI 49765 Business Office & Billing: 989-733-8515

In the months since the March 2025 ice storm, PIE&G has taken a hard look at our recovery efforts and held multiple meetings with our members. We’ve reviewed what worked, what didn’t, and where targeted investments will make the biggest difference in preventing future outages and shortening restoration times. From that analysis, we developed a strategy that will guide our system improvements throughout 2026 and beyond.

In 2026, we will create the most robust system possible by expanding our use of reliability analyses, targeting grid enhancement projects, and increasing rightof-way clearing. We’ll also be adding more advanced monitoring tools to provide real-time visibility into the grid, helping us respond to outages more efficiently. And finally, we’re making organizational investments, like new software and improved internal systems, that help us work smarter and lower long-term costs.

These strategic investments are crucial to achieving the reliability you need. At the same time, PIE&G is facing many of the same economic pressures you feel at home. Equipment costs more and takes longer to receive. Our wages need to keep up with the rising cost of living to ensure we attract and retain skilled workers to keep our system running and your lights on. And higher interest rates make borrowing for major infrastructure projects more expensive.

For these combined reasons of improved reliability and increased cost pressures, PIE&G’s board voted to implement a two-phase rate adjustment that will occur in February 2026 and February 2027. This change is necessary to ensure we can continue making the improvements you demand while keeping your cooperative financially strong. As always, we remain committed to transparency, efficiency, and providing you with the safe, dependable, and affordable service you deserve, and we look forward to speaking more with members about plans to secure our future throughout 2026.

Your Board In Action

At October and November’s meetings, the PIE&G Board of Directors...

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Reviewed a presentation regarding the cooperative’s Geographical Information System (GIS)

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Welcomed new Director Michael Libby representing the Presque Isle District

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Reviewed the results of the recently conducted member survey

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Accepted Team Reports

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Approved the appointment to the Spartan Board of Directors

Approved the date of Oct. 23, 2026, for the 89th Annual Meeting

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Approved September’s new members

Approved participation in the Youth Tour program for 2026

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Approved Team Reports

Discussed a proposed overview of the Strategic Plan and Capital, Work Plan, and Operations Budget for 2026

Toll-Free: 800-423-6634 Gas Emergency Toll-Free: 800-655-8565 PIE&G natural gas rates and charges are not regulated by the Michigan Public Service Commission.

Presque Isle Electric & Gas Co-op is an equal opportunity provider and employer.

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JANUARY 2026

pieg.com

/PIEGCooperative

/PIEGCooperative

Director Election Results Presque Isle Electric & Gas Co-op (PIE&G) conducted its 88th annual meeting on Friday, Oct. 24, in Hillman, Michigan.

Every year, elections are conducted to fill three PIE&G Board of Directors positions. Following the tally of all votes, the successful candidates who secured election to three-year terms (2025–2028) are as follows: Kurt Krajniak (incumbent, Alpena District), Brentt Lucas (incumbent, Alpena District), and Michael Libby (Presque Isle District).

The vote count for each candidate is as follows:

Kurt Krajniak

Brentt Lucas

Stephen P. Welch from Hammond Bay was awarded a $100 bill credit for casting his vote by mail. In addition, members were presented with reports from the cooperative’s chief financial officer, Randy Stempky, and the chief executive officer, Allan Berg.

ALPENA DISTRICT (two vacancies): Kurt Krajniak . . . . . . . . . 2,212 votes Brentt Lucas. . . . . . . . . . 2,163 votes PRESQUE ISLE DISTRICT (one vacancy): Michael Libby. . . . . . . . . 1,323 votes Ray Wozniak . . . . . . . . . . 1,150 votes Cynthia Paavola . . . . . . . . 505 votes Toby Kuznicki . . . . . . . . . . . 351 votes

Notice to Members of Data Privacy Policy

There were two proposed amendments to the bylaws.

The first one related to qualifications and tenure was approved by a vote of 2,729 yes/493 no. The second bylaw amendment related to nominations was approved by a vote of 2,746 yes/469 no.

The Presque Isle Electric & Gas Co-op Board of Directors has adopted a policy governing the collection, use, and disclosure of member account information and usage data. If you would like a copy of the Data Privacy Policy, call our office at (800) 423-6634 or visit our website at www.pieg.com/electric-rates.

March Sunset Overlooking Mullet Lake and the Mouth of the Indian River by Tracey Minauik

2025

Michael Libby

October As Evening Descends by Sandra Adair

Photo Contest

WINNERS

February Sunset Guitar with My Dad at Sturgeon Bay by Heather Notter

April Setting Summer Sun by Jenny Rauchenstein

PIE&G awarded four members with a $50 bill credit for being selected in a drawing of all contest entries that appeared in Michigan County Lines in 2025.

Thank you to the many members who participated. Members are welcome to send in photos for our 2026 contest.

DISCOVERING MICHIGAN’S MAGIC Cassondra Wanders Adventure Series

Michigan’s Majestic Castles Michigan is home to several stunning castles, each with unique architectural beauty and an equally compelling history, making them fascinating attractions and destinations to explore. These historical landmarks offer a glimpse into the past, showcasing the state’s rich cultural heritage and European architectural influence.

Curwood Castle

Henderson Castle

100 Monroe St., Kalamazoo, MI 49006

5052 M-66 North, Charlevoix, MI 49720

Step into a fairytale romance at Curwood Castle, a public museum and tourist attraction operated by the Owosso Historical Commission. It was constructed in 1922 by author James Oliver Curwood, who styled it after a French Normandy chateau.

The jewel of Kalamazoo is Henderson Castle, a mansion built in 1895 for Frank and Mary Henderson, owners of the Henderson-Ames Company. As a boutique bed & breakfast and event venue, visitors are welcome to dine, unwind, and stay overnight.

Curwood Castle features two turrets, a slate-covered gable roof, and sprightly yellow stucco walls speckled with fieldstones. Situated in a serene setting along the Shiawassee River, the property is part of Curwood Castle Park, which also includes Comstock Cabin and Woodard Paymaster Building.

This 25-room home was constructed in a late Victorian/Queen Anne style, with seven baths and an elevator. The castle’s exterior is a combination of brick and Lake Superior sandstone. It currently boasts a rooftop hot tub, finedining restaurant, spa, and vineyard.

Wander through the whimsical Castle Farms estate in Charlevoix. Developed as a dairy farm in 1918 by Albert Loeb, president of Sears, Roebuck & Co., this world-class property is modeled after the stone castles found in Normandy, France, and serves as a museum, event venue, and wedding site.

Curwood used the castle to entertain guests and as a writing studio until his passing in 1927. In his will, he bequeathed the building to the city of Owosso.

Henderson Castle has a unique draw for not only architecture enthusiasts but also those interested in its supernatural side. The site has attracted attention for alleged hauntings and paranormal activity; it is one of the most talked-about places for ghost stories in Michigan.

After Frank’s death in 1899, Henderson Castle changed hands several times. Over the years, the building was also used as a private residence and apartments.

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Castle Farms

224 Curwood Castle Dr., Owosso, MI 48867

JANUARY 2026

Over the decades, Castle Farms has changed ownership and purpose. At its peak, the farm maintained over 200 prize-winning Holstein-Friesian cattle and dozens of Belgian draft horses. For 20 years, Castle Farms also served as a premier concert venue, hosting familiar headliners such as REO Speedwagon, Tina Turner, and Bon Jovi.

In addition to its original agricultural purpose, the castle-like atmosphere holds an enchanting experience.

In the 2000s, the estate underwent major restoration and a reimagination of the grounds and gardens, incorporating an enchanted forest, a model train track, a hedge maze, and reflection pools. Museum collections include WWI-era items and a Sears Roebuck element featuring items from its historic catalog.

Scan the QR code to watch a video of Cassondra’s adventures to historic castles of Michigan.

From the shores of Lake Charlevoix to the streets of Saginaw and Kalamazoo, Michigan’s castles stand as testaments to imagination, craftsmanship, and community pride. Each structure tells a story—of visionaries who dared to dream big, of eras when elegance met industry, and of modern caretakers who continue to preserve that magic for generations to come.

Castle Museum

Canterbury Castle

500 Federal Ave., Saginaw, MI 48607

2359 Joslyn Court, Lake Orion, MI 48360

The Castle Museum of Saginaw County History is a local history museum with a very distinct appearance. It houses over 150,000 artifacts and highlights the cultural significance and stories of the people who make up the Saginaw region. Some major themes include: early Indigenous Anishinabek, the fur trade, the lumbering era, the Industrial Age, and the Saginaw County Sports Hall of Fame.

Royalty meets rustic at Olde World Canterbury Village in Lake Orion. This fairytale wedding venue, banquet facility, and themed village complex was developed in 1991 by the Stan Aldridge family.

Originally constructed as a U.S. Post Office in 1898, it is now operated by the Historical Society of Saginaw County. Through community efforts and historical advocacy movements, the Castle Museum was rescued from demolition in the 1930s, and eventually, in 1979, the Historical Society began preserving the building as a museum.

The building is characterized by its notable French Renaissance chateau-style architecture. Exhibits provide a comprehensive narrative of the Saginaw region from precolonial times through the lumber boom, industrial enterprises, and modern manufacturing.

The village grounds are framed in a fantasy olde-world Tudor castle aesthetic, with turret structures and cobblestone paths. It hosts familyfriendly and themed events, from holiday celebrations to medieval feasts and Harry Potter dinners.

In 1916, William E. Scripps began a large agricultural undertaking known as Wildwood Farm. He raised award-winning Aberdeen Angus cattle, swine, sheep, and poultry and also established a dairy operation and stables. Many of the historic farm buildings, barns, and cottages were converted into the modern-day specialty shops and retail spaces within Canterbury Village.

Whether you’re drawn by architectural grandeur, local history, or the promise of a fairytale escape, these castles invite you to explore Michigan through a more enchanted lens. Step inside their storied walls, wander their gardens, and experience the majesty that proves you don’t have to cross an ocean to find a little old-world charm—it’s right here in the heart of the Great Lakes State.

Cassondra Scott is a content creator, writer, and social media influencer at Cassondra Wanders—sharing small businesses and sights to see all over the state of Michigan. /cassondrawanders /cassondra.wanders @cassondrawanders @cassondrawanders

MICHIGAN COUNTRY LINES

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SAVE MONEY WITH A FREE CUSTOMIZED ENERGY KIT Simple upgrades.

Big savings.

Yours at no cost.

What if saving money on your energy bill was as easy as answering a few quick questions? Now it is!

Presque Isle Electric & Gas Co-op is offering members a free customized Energy Saving Kit filled with easy-to-install tools to help lower energy use and reduce costs. Each kit is personalized based on your short online assessment and shipped right to your door.

What’s Inside?* SMART THERMOSTAT Comfort control that saves energy

DOOR WEATHER STRIPPING Seal in comfort, keep drafts out

SHOWER OPTIMIZERS & FAUCET AERATORS Use less hot water, same great pressure

WATER HEATER PIPE INSULATOR Reduce heat loss, lower costs *Kits are customized based on responses.

All items may not be included in all kits.

ACT NOW! Kits are limited; complete your online assessment today!

Scan the QR code to access the assessment or visit mecacoop.wufoo.com/forms/m1nytwne1xyvvzr/ 8

JANUARY 2026

MI CO-OP Photo Contest

SEASONAL BEAUTY MOST VOTES

1. MOST VOTES Frosted winter berries. Dawn Dowker 2. Harvest kayaking. Kathy Scoon 3. Pumpkin time. Meghan Marsh 4. Here’s looking at you, sunshine. Diane LaHaie

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5. A sundog in January! The Greeks considered seeing a sundog to be a sign of good luck! Gloria Zalewski 6. Lucky summer shot!

Robert Coulter 7. Water lily; Grant Township, Cheboygan County.

Sherrie Smith 8. The beauty of fall in Northern Michigan. Kristina Ferguson 9. First fall. Jerry Pawlaczyk 10. Sunrise Christmas tree.

Brenda Kelley

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Enter to win a $50 energy bill credit!

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Submit your Sunrise to Sunset photos by Jan. 25 for the March issue! Submit your best photo and encourage others to vote!

The photo receiving the most votes in our photo contest will be printed in an issue of Country Lines, along with some of our other favorites.

To enter the contest, visit pieg.com/photocontest. Enter your picture, cast your vote, and encourage others to vote for you as well. If your photo is printed in Country Lines during 2026, you will be entered into a drawing for a chance to win one of four $50 credits on your January 2027 bill.

MICHIGAN COUNTRY LINES

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MI CO-OP Kitchen

VEGGIE-LOADED COMFORT FOODS Wholesome. Hearty. Veggie-Filled.

WINNING RECIPE!

BUTTERNUT SQUASH, KALE & WHITE BEAN SOUP Bradley Villeneuve, Cherryland Electric Cooperative

1 tablespoon oil 1 medium yellow onion, peeled and finely chopped 2–3 celery ribs, finely chopped 5-6 garlic cloves, minced ½ teaspoon chili flakes 1 pound butternut squash, peeled and cubed ½ teaspoon dried thyme 1 (15-ounce) can Great Northern beans, rinsed & drained 4 cups chopped kale 4 cups chicken broth (or vegetable broth) 2 cups water ½ teaspoon smoked paprika 1 teaspoon salt ½ teaspoon freshly ground black pepper ⅓ cup half and half 1 teaspoon dried sage (or 1 tablespoon fresh) ⅓ cup grated Parmesan cheese • toasted pumpkin seeds, for topping In a large pot, add the oil over medium heat.

Add the onion and celery and sauté in the pot until soft. Add the garlic, chili flakes, butternut squash, and thyme. Cook for 4-5 minutes, stirring occasionally. Add the beans, kale, broth, water, smoked paprika, salt, and pepper. Stir and bring to a boil, then reduce heat to medium-low and simmer uncovered for 25 minutes, until squash is tender. Add half and half, sage, and Parmesan.

Stir together. Taste and adjust seasonings as desired. Serve into bowls and top with toasted pumpkin seeds.

Watch a video of this month’s winning recipe at micoopkitchen.com/videos

RECIPE CONTEST

Win a $100 energy bill credit!

Rice Dishes, due Feb. 1; Salads with a Twist, due March 1. Submit your favorite recipe for a chance to win a $100 bill credit and have your recipe featured in Country Lines with a photo and a video. Submit your recipe at micoopkitchen.com, or send it via email (include your full name and co-op) to recipes@countrylines.com.

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VEGGIE CHILI

Jeannine Anderson, Presque Isle 4 tablespoons oil 1 large onion, chopped 1 large green pepper, chopped 1 cup carrots, peeled and chopped 16 ounces mushrooms, finely chopped 1 (23-ounce) can tomato soup 1 (23-ounce) can diced tomatoes, including liquid 1 teaspoon paprika

⅛ teaspoon cayenne (or more to taste) 1 bay leaf 2 tablespoons chili powder 2 cloves garlic, minced 2 teaspoons salt 1 (29-ounce) can dark red kidney beans, including liquid

Heat oil in a large soup pot over medium heat. Add the onion, green pepper, carrots, and mushrooms. Cook until softened, stirring frequently. Stir in all remaining ingredients.

Bring to a gentle boil. Reduce heat to low, cover, and simmer for about 1 hour, stirring occasionally. If the chili is too thick, add a little water; if it’s too thin, simmer uncovered to reduce. Remove the bay leaf before serving.

BEST MUSHROOM VEGETABLE BAKED ZITI Cynthia Hodges, Ontonagon

¾ pound ziti noodles 2 tablespoons olive oil, plus more for greasing 1 cup diced onion ½ cup diced green bell pepper 16 ounces baby portobello mushrooms 3 cloves garlic, minced 1 teaspoon ground oregano 1 teaspoon smoked paprika 2 tablespoons Worcestershire sauce 1½ teaspoons salt

½ teaspoon ground black pepper 1 cup cottage cheese (or ricotta if preferred) ½ cup grated Parmesan cheese, divided 8 ounces grated mozzarella/ provolone cheese blend, divided 6 cups quality marinara sauce, divided (store bought is fine) 10 basil leaves, torn

Preheat oven to 375 F. Lightly grease a 9x13-inch baking pan with olive oil. Cook ziti noodles to al dente according to package directions. Drain and reserve ½ cup of the pasta cooking water. Heat olive oil in a large skillet over medium heat. Add onion and green pepper; sauté until soft, about 5 minutes. Finely chop mushrooms in a food processor, then add to the skillet. Cook until most of the moisture evaporates, stirring frequently. Add garlic, oregano, smoked paprika, Worcestershire sauce, salt, and pepper.

Cook until the garlic is fragrant, about 1 minute. Remove from heat and set aside.

In a mixing bowl, combine cottage cheese, ¼ cup grated Parmesan cheese, and 3 tablespoons of the shredded mozzarella/provolone blend. Stir until well combined.

Return cooked pasta to the pot. Add half the marinara sauce and the reserved cooking water; stir to coat the pasta evenly. Fold in the cheese mixture. Spread a thin layer of the remaining marinara sauce on the bottom of the prepared pan. Add half the pasta mixture, then spoon the mushroom mixture evenly over it. Top with half of the remaining mozzarella/provolone cheese. Layer the rest of the pasta, then spread the remaining sauce on top. Sprinkle with the remaining mozzarella/provolone and Parmesan cheeses.

Bake uncovered for 30 minutes, until hot and bubbly. Let rest for 15 minutes before serving. Garnish with torn basil leaves.

FABULOUS CAJUN CORN ON THE COB Deb Finedell, Great Lakes Energy

4 ears of corn, husked and silked 2 tablespoons olive oil 1 teaspoon Cajun seasoning ½ teaspoon smoked paprika ½ teaspoon garlic powder ½ teaspoon onion powder ¼ teaspoon salt

⅛ teaspoon freshly ground black pepper 2 tablespoons mayonnaise 1 tablespoon sour cream 1 tablespoon lime juice • chopped parsley or cilantro, for garnish

Preheat oven to 425 F or preheat grill for direct heat. In a small bowl, mix olive oil, Cajun seasoning, smoked paprika, garlic powder, onion powder, salt, and pepper. Brush evenly onto the corn. Oven: Wrap each ear in foil and bake for 30 minutes. Grill: Place corn on the grill (wrapped in foil or directly on grates), turning every 3–5 minutes, for 10–15 minutes, until lightly charred and tender. While the corn is cooking, combine mayonnaise, sour cream, and lime juice in a small bowl. Brush the creamy lime sauce onto the cooked corn. Garnish with parsley or cilantro. Serve warm.

MICHIGAN COUNTRY LINES 11

end gets irritating quickly. If you’re adding switches or rewiring, hire a licensed electrician to ensure safety and code compliance.

Choosing Fixtures: Beauty Meets Purpose Bulbs play a huge role in lighting, but fixtures matter just as much. Different types serve different purposes.

Ambient lighting—such as ceiling fixtures or sconces—provides general illumination, while task lighting—such as pendants, desk lamps, or track lighting—focuses light where you need it most.

Home Lighting 101 Lighting is one of the most overlooked elements in a home—until it isn’t working. Maybe the living room feels too dim for reading, or the kitchen lights cast a strange yellow tone. Many of us grab bulbs or fixtures based on appearance alone, without considering how they’ll perform. With just a little planning, you can make your home brighter, cozier, and more energy efficient.

Watts vs. Lumens: Understanding Brightness When shopping for light bulbs, many people still pay attention to watts, but watts measure energy use—not brightness. To understand how bright a bulb will actually be, look for lumens.

Lumens indicate the amount of light a bulb produces. As a reference point, an 800-lumen bulb is roughly equal to the brightness of an old 60-watt incandescent bulb.

If you haven’t already switched to LED bulbs, now is the time. LEDs provide the same amount of light using far fewer watts and last significantly longer. As you shop, remember: Higher lumens mean a brighter bulb, and lower watts mean energy savings.

Always check your fixture’s wattage rating to ensure the bulb is safe to use.

Color Temperature and Keeping It Consistent Brightness isn’t the only factor that affects how a room feels. Light

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bulbs also come in different color temperatures, from warm yellow to crisp white or even cool blue tones.

This detail is often overlooked until you replace a single bulb and suddenly notice that one light looks “off.”

If matching tones matters to you, consider replacing all bulbs in a room at the same time using the same brand and specifications. This ensures consistent color and avoids frustration later when trying to track down an exact match.

Dimmers and Switch Placement One of the simplest upgrades you can make is installing dimmer switches.

Dimmers give you control over the brightness in a room, save energy, and help create a more comfortable atmosphere. Just make sure the bulbs you purchase are labeled “dimmable.”

Also think about the number and placement of switches. A hallway light that can only be turned off from one

When choosing a fixture, consider appearance and function. A stunning chandelier may make a statement over your dining table but leave the rest of the room in shadows. On the other hand, an oversized fixture could overwhelm the space with unnecessary brightness. The goal is balance: Choose fixtures that look great and provide the right amount of light for the space.

Smart Lighting: Convenience Meets Efficiency Smart lighting brings flexibility and control to another level. With smart bulbs or switches, you can adjust brightness, set schedules, or even change colors from your phone or a voice assistant. Want the lights to dim automatically for movie night? Or turn on before you arrive home? Smart lighting can make it happen.

Modern smart switches even offer motion sensing, improving efficiency and adding convenience. Just remember: Smart bulbs require the wall switch to remain in the “on” position for the remote control to work. If you prefer using a physical switch, smart switches may be the better option.

Good lighting does more than brighten a room—it enhances the way your home feels and functions.

With thoughtful choices in bulbs, fixtures, and controls, you can create a welcoming, efficient, and comfortable living space for years to come.

Home Lighting Guide The following information outlines recommendations for home lighting; however, additional options for bulbs, fixtures, and spaces in your home may be available. Sources: Home Depot, Alcon Lighting

Room/Area

Living Room

Recommended Fixture Types Lumens 15–30 per sq. ft.

Ceiling fixtures, can lighting, lamps/ accent lighting

Use smart bulbs to adjust color temp and control remotely.

Recessed ceiling lights or flush mounts

Smart switches can be used to control zones (dining vs. prep); undercabinet motion lights offer late-night illumination.

Pendant or chandelier fixture

Smart, dimmable bulbs allow various levels of brightness for ambiance.

120 sq. ft. room 1,200–2,400 lumens

Ceiling fixtures or recessed lighting

Motion sensors are great options for nighttime use.

50–80 per sq. ft.

Over-vanity fixtures and/or recessed lighting

Cool LED bulbs provide brighter light for shaving, applying makeup, etc.

Wall lanterns, ceiling mount, and/or floodlights

Motion-activated flood lights and/or smart outdoor bulbs are energy efficient and boost home security.

150 sq. ft room 2,250–4,500 lumens

30–40 per sq. ft.

Kitchen

100 sq. ft. room 3,000–4,000 lumens

10–20 per sq. ft.

Dining Room

100 sq. ft. room 1,000–2,000 lumens

10–20 per sq. ft.

Bedroom

Bathroom

60 sq. ft. room 3,000–4,800 lumens

100–200 per sq. ft.

Porch/ Home Entry

Smart Tips

100 sq. ft. entry 10,000–20,000 lumens

MICHIGAN COUNTRY LINES 13

T A TH E GR E

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ASE H C R EA A RACE WITH HISTORY AND HEART

By Emily Haines Lloyd

W

hen the sun rises over Michigan’s Keweenaw Peninsula in March, hundreds of skiers gather on the Swedetown Trails in Calumet for one of the Midwest’s most beloved cross-country ski races: the Great Bear Chase.

Now entering its 45th year, the race has grown from a local favorite into one of the region’s largest and most spirited ski events, drawing participants from across the country and even around the world. Race director Angela Luskin says that’s exactly what makes it special.

“Last year, 67% of our racers came from outside Michigan,” Luskin said.

“We had participants from Montana, Florida, Utah, Maine, and even other countries. But the appeal is that Great Bear Chase still feels like a small-town race. That community vibe is what keeps people coming back.”

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The 2026 race will be held on March 7, continuing a tradition that began in 1981 when local skiers Rick Oikarinen and Bob Gregg launched the event to celebrate the Keweenaw’s pristine trails and hardy outdoor spirit. While the race has expanded with new distances, sponsors, and participants, Luskin says its foundation has remained the same: powered by volunteers, fueled by local pride, and dedicated to supporting the Swedetown Trails that make it possible.

“Everything about this race reflects the community,” Luskin said. “From our posters to the copper bear paw trophies made by local artists to the wooden ski awards handcrafted by area woodworkers, it’s all local talent.”

COMMUNITY ROOTS AND COOPERATIVE SPIRIT

“This is the major annual fundraiser for the trails,” Luskin said. “People come year-round to hike, bike, snowshoe, and ski. The money we raise helps keep them beautiful and accessible for everyone.”

Each year, more than 100 volunteers help make the Great Bear Chase possible. Calumet Schools open their gymnasium doors for the post-race banquet, local businesses donate prizes and funds, and two area bakeries prepare the famous pasty lunch that awaits every skier at the finish line.

Proceeds from the race directly benefit the Swedetown Trails, funding grooming equipment, accessibility improvements, and chalet maintenance.

A RACE WITH HEART Though the Great Bear Chase is known for its world-class trails and strong competition, it’s the atmosphere that skiers talk about most.

“THAT COMMUNITY VIBE IS WHAT KEEPS PEOPLE COMING BACK.”

LOOKING AHEAD “Our racers are different from those at some of the larger events,” Luskin said. “They love that the volunteers are smiling, the lunch is homemade, and the whole event feels like a community party.”

That warmth stands out even more when paired with the rugged beauty of the Keweenaw Peninsula. “It’s the perfect place for an event like this,” she said. “You get world-class trails, stunning scenery, and a community that truly embraces the outdoors.”

The race has also become an important economic driver for the region. The 2025 event drew more than 800 participants and generated nearly $800,000 in local economic impact through lodging, dining, and recreation spending. “That’s huge for a small rural area,” Luskin said. “It helps our local businesses thrive through the winter season.”

As the race approaches its fifth decade, Luskin and her team are focused on balance—continuing to grow while preserving the event’s authenticity.

“We always ask, how can we make the race even better while keeping that community feel?” she said. “We want to maintain a high-caliber event that draws people from all over but never lose sight of what makes it special.”

After all, in the Keweenaw, winter isn’t something to endure—it’s something to celebrate. And each March, as skiers glide across the finish line, the Great Bear Chase continues to prove that when a community comes together, the results are nothing short of extraordinary.

To learn more, visit greatbearchase.com.

MICHIGAN COUNTRY LINES 15

Infrastructure Costs The past five years have been a period of exploding costs for the electric utility industry and for broadband providers, pushed by soaring demand, supply chain challenges, raw materials shortages, increased labor costs, and tariffs. The impact has been rapid increases in the cost of producing power, longer and more unpredictable project timelines, and the need for more financing, all of which have driven electric rates up for residences, businesses, and other end-users. Here’s a look at what’s contributing to the trend. Percent increase since 2020:

Infrastructure

Utility poles (wood, steel, composite) +25–40% Crossarms & braces (steel/wood)....... +20–35% Conductor wire (aluminum/copper).. +30–50% Transformers....................................... +70–100% Grain-oriented electrical steel........... +80–100% Oil/dielectric fluids............................ +25–40% Copper wiring...................................... +50% Concrete.............................................. +25–35% Smart meters....................................... +20–35% Pad-mounted switchgear.................... +25–40% Circuit breakers/reclosers................... +20–35%

Generation

Diesel gensets...................................... +20–40% Gas turbines........................................ +20–30% Solar PV systems................................. +25–35% Wind turbines...................................... +25–35% Hydropower components................... +20–30% Battery storage.................................... +25–40% SCADA/EMS systems........................... +20–30% Inverters.............................................. +20–30% Relays & switchgear............................ +25–40% Natural gas.......................................... +20–120% Coal...................................................... +30–60% Diesel/fuel oil.................................... +40–70%

Build-outs

Utility construction labor.................... +20–40% Freight/logistics................................... +30–60%

Fleets

Light trucks.......................................... +25–40% Bucket trucks, digger derricks ........... +20–50% Fuel costs (especially diesel).............. +20–30% Maintenance........................................ +15–25% Insurance premiums........................... +20%

Broadband

Fiber-optic cable................................. +25–40% Splicing & telecom gear...................... +20–30%

Sources: BLS; energynews.com; Reuters; Wood Mackenzie; NREL; IEA 16 JANUARY 2026

Strengthening Reliability:

A Closer Look at PIE&G’s Transmission Line Rebuilds PIE&G members have recently noticed significant linework happening across the region, and many have asked what is being built and why. The answer is pretty straightforward: Wolverine Power Cooperative, PIE&G’s generation and transmission partner, is rebuilding high-voltage transmission lines. These upgrades are part of a long-term plan to improve reliability and prepare the system for future energy needs across northern Michigan.

Transmission rebuilds in the PIE&G service territory began in September 2022 with the Cheboygan to Pellston line.

Some initial rebuilds were completed as early as 2011.

Wolverine schedules rebuilds based on three key factors: age, condition, and loading.

BEFORE: A temporary bypass line is constructed prior to demolition and rebuilding.

Any transmission line over 50 years old is eligible for rebuild. Wolverine also tests every pole on a 10-year cycle. If testing reveals that a certain percentage of poles are failing, a full rebuild is triggered. If a line does not meet the rebuild threshold, any bad poles found are still replaced.

Loading is another driver. Older lines were designed with smaller wire, which cannot always support today’s higher power flows or voltage needs. Increasing wire size to allow more electric power to flow creates additional weight, which requires a full redesign of the line and updated structures.

For members wondering about poles and materials used to rebuild the lines, two factors matter most. First, all current rebuilds meet higher voltage standards, even if the line is not yet operated at that voltage. Higher voltage design standards results in larger spacing of electrical components. Second, Wolverine has transitioned from wood poles to steel structures, which last longer and withstand weather, wildlife, and decay.

These upgrades deliver clear benefits: stronger poles, improved insulators and hardware, wider clearances, and conductors sized for future growth. Steel poles are resistant to woodpeckers, bears, termites, and rot. Updated safety and clearance standards create a more resilient system, especially in remote PIE&G areas where access during outages can be challenging and rights-of-way are difficult to access for repairs.

Wolverine expects all looped transmission lines in the PIE&G footprint to be completed by the end of 2026.

AFTER: Comparison of the new replacement steel structure before the previous wooden structure is removed.

As Michigan’s energy landscape keeps evolving, these upgrades ensure that PIE&G members have a strong, reliable transmission backbone that is ready for whatever the future brings.

MICHIGAN COUNTRY LINES 17

MI CO-OP Guest Column

Where In Michigan Is This?

When Business Took Flight:

Runci’s Spiraling Entrance into Lowell History

By J. Joseph Mapes, a Midwest Energy & Communications member MYSTERY PHOTO Win a $100 energy bill credit!

Identify the correct location of the photo above by Jan. 25 and be entered into a drawing to win a $100 electric bill credit. Enter your guess at countrylines.com/community.

NOVEMBER/DECEMBER 2025 WINNER! Our Mystery Photo winner is Rainer Reichert, a Cherryland Energy Cooperative member who correctly identified the photo as the Shay Logging Locomotive in Cadillac, Michigan.

Winners are announced in the following issues of Country Lines: January, March, May, July/August, September, and November/December.

18 JANUARY 2026

My grandfather, C. H. Runciman, moved his small family (including my 1-year-old mother) to Lowell, Michigan, in 1917 after purchasing the Jakeway Elevator at age 27. He had previously been superintendent of Grosse Ile Township Schools (you could advance quickly in those days).

Being new to the business, but also a skilled salesman, “Runci” (as he was often called, and also “C.H.”) sought ways to market his business.

In 1918, what better way to do so than to hire a local World War I pilot, Charles Stocking, and fly him to a nearby farmer’s land in Parnell. The purpose was for Runci to make an offer on the bean crop at the Cam Herreran farm. To add a little more excitement and attention to this sales call, the pilot made a spiraling drop before landing in the field. It was pretty exhilarating, especially for my grandfather! The result? Farmers came from miles around to see this spectacle and to get to know Runci, which led to doing business with him.

It worked, as he remained in business for around 50 years. He was also a community leader known as “Mr. Lowell” and received many local and state accolades over the decades. As his only grandson, for decades, I have had the desire to emulate his voluntary contributions to the community. As best as I can calculate, I have achieved about 10% of his accomplishments. At age 81, I am going to have to live a lot longer to do better!

GUEST COLUMN Win $200 for stories published!

Share your fondest memories and stories. Win $200 for stories published. Visit countrylines.com/community to submit.

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How will you

MAKE YOUR MARK? JUNE 14–20, 2026

An all-expense-paid trip to Washington, D.C. What Is Youth Tour?

How To Apply

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Explore Washington, D.C., through historic monuments, world-class museums, and visits with elected officials.

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Applicants must be between the ages of 15–17 years old on June 12, 2026.

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Build leadership skills and discover how you can make your mark on the future.

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You and your parents or guardian must be served

by Presque Isle Electric & Gas Cooperative.

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Connect with students from across the country and form friendships that last a lifetime, all sponsored by your Michigan electric cooperative.

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Apply now: Scan the QR code below or visit cooperativeyouthtour.com!

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Application deadline is Jan. 11, 2026.

Learn more: cooperativeyouthtour.com mi.coop.youth.tour

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