2023 LIVE AUCTION
Presented by
Presented by
Supporting Sponsor
Community Sponsors
MAGIC UNDER THE MANGROVES
2023 Live Auction
EXCLUSIVE LUNCHEON ON KEEWAYDIN ISLAND FOR UP TO 25 GUESTS
Donated by The OPAL Collection
Enjoy a private catered luncheon for up to 25 guests on beautiful Keewaydin Island, the location where the Conservancy of Southwest Florida was founded in 1964. This exclusive party includes a 3-course customized plated menu, cocktails, and tropical ambiance. With boat transportation to and from the island, you and your guests can take in breathtaking views while you cruise. Experience the wonder of overlooking Keewaydin Island and the Gulf of Mexico from the historic lodge balcony.
Restrictions: Limited to 25 people and mutually agreed upon date.
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2023 Live Auction
A TASTE AND TOUR OF THE CONSERVANCY FOR 40
Donated by Conservancy of Southwest Florida and Crave Culinaire
Tantalize your senses with an exclusive, multi-tiered VIP dining experience celebrating the Conservancy of Southwest Florida as the heart of our community for nearly 60 years. Allow us to showcase the mission of the Conservancy at this intimate reception for 40 hosted by President and CEO Rob Moher. Wow your guests with an innovative and progressive four-course dinner and wine pairing prepared by the culinary experience experts of Crave Culinaire. This immersive experience will include a conversation with executive leadership from our four mission-based initiatives: protecting our water, land, wildlife, and future.
Restrictions: Date and time to be mutually agreed upon.
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2023 Live Auction
CATERED RECEPTION ON “PAWS FOR LIFE”
YACHT FOLLOWED BY DINNER AT BLEU PROVENCE FOR 20
Donated by John & Carol Walter, Stefan Bothe & Jennifer Cheng, Crave Culinaire, and Bleu Provence
Take a sunset cruise with John and Carol Walter on their stunning 88’ Marlow Yacht, “Paws for Life”, and enjoy a bevy of hors d’oeuvres and cocktails carefully curated by Crave Culinaire. Driven by the pursuit of excellence, immaculate presentation, and innovative cuisine, Chef Brian Roland is sure to impress. Crave Culinaire brings sophistication and satisfaction to each culinary affair. Enjoy breathtaking views of the Gulf of Mexico while sipping from your glass of champagne. Once we have docked, your guests will enjoy the lifestyle of the French while dining at the luxurious Bleu Provence, where elegance and hospitality are one. Bleu Provence is truly a labor of love that blends together food and wine for a unique European dining experience.
Restrictions: Available November 2023 - June 2024; subject to availability. Must be a mutually agreed upon date.
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