WELCOME DEAR GUEST, FOR FOOD AND BEVERAGE SERVICE PLEASE CONTACT CONRAD SERVICES AT 615.327.8000 DIAL 0 FOR THE OPERATOR
H O U R S O F O P E R AT I O N
POOL SERVICE Monday - Friday Saturday - Sunday
11:00 am to 6:00 pm 10:00 am to 6:00 pm
POOL MENU *PRAWN COCKTAIL 22 fresh horseradish, lemon, tomato jam cocktail sauce *SCALLOP CEVICHE 21 served warm with charred corn & lobster salad, fennel shoots *LITTLE GEM CAESAR 15 parmigiano reggiano, crispy capers, classic dressing, fried grit croutons add: grilled chicken breast 10, *8oz. flat-iron or *wild salmon 25 TENNESSEE BURGER 20 bear creek farms, tomato lettuce, house pickle, clothbound cheddar cheese everything sauce, french fries MARKET FRUIT PLATTER 14 pineapple, melons and tropical fruits JENI’S SOUTHERN ICE CREAMS 12 three scoops darkest chocolate, vanilla bean, salty caramel, frose sorbet
KIDS MENU ALL DAY *all items served with choice of fries, potato chips, broccoli or fruit BEAR CREEK FARMS CHEESEBURGER 10 HOMESTYLE CHICKEN FINGERS 10 MARINARA OR ORGANIC BUTTER PASTA 10 GRILLED CHEESE SANDWICH 10 ALL BEEF HOT DOG 10 ORGANIC GRILLED CHICKEN BREAST 10
A 20% service charge and appropriate sales tax will be added to your check. *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness *Please inform your server of any allergies*
BEVERAGES
URBAN JUICER- COLD-PRESSED JUICES WELLBEING 12 cucumber, spinach, ginger, kale, lemon THE WAKEUP CALL 12 carrot, apple, lemon LIVER LOVER 12 carrot, apple, lemon, antioxidants WATER & ICED TEA spring water still or sparkling 500ml 6 1 liter 9 ICE TEA tropical ice tea 6 COFFEE AND SPECIALTY COFFEE coffee pot (regular or decaf) small pot 1lt 13 large pot 1.5lt 16 espresso, macchiato, latte, cappuccino (regular or decaf) 7 extra espresso shot 2.50 cold brew 7 SODAS coca-cola, diet, zero, sprite 7 fanta 9 FEVER TREE SELECTION 7 tonic, soda, ginger ale, ginger beer, grapefruit
A 20% service charge and appropriate sales tax will be added to your check. *Please inform your server of any allergies*
BEVERAGES
COCKTAILS PRETTY IN PINK 18 decadent, citrus, tropical inspiration: apérol spritz fundamentals: lillet rosé, ramazotti rosado, cantaloupe syrup, sparkling rosé JADE SHADE 18 spicy, citrus, tropical inspiration: moscow mule fundamentals: absolut elyx, cucumber/kiwi syrup, ginger, lime/yuzu soda PURA VIDA ARDIENTE 18 decadent, citrus, spicy inspiration: margarita fundamentals: altos tequila, fresh jalapeno, combier l’orange, acai syrup WATERMELON MOJITO 18 cool, fruity, refreshing inspiration: mojito fundamentals: ketel one, falernum, lemon, pasteque liquor, watermelon red bull, mint MOCKTAILS freshness and elegance COOL AS A CUCUMBER 10 seedlip garden 108, mint, cucumber, lime, honey POMEGRANATE COSMO 10 seedlip grove 42, pomegranate, agave, lime, lemon
A 20% service charge and appropriate sales tax will be added to your check. *Please inform your server of any allergies*
BEVERAGES
BEER USA michelob ultra 7 bud light 7 coors 7 IMPORTED italy, euro pale lager, peroni 8 mexico, pale lager, corona 8 irish, dry stout, guinness draught 16oz can 12 belgium, pilsner light, stella artois 9 heineken 0.0 (n.a.) 7 CRAFT & LOCAL tennessee, blonde ale, state park 7 tennessee, ipa, 1927 9 tennessee, bearded iris 16oz can 11 east coast, ipa, dogfish head - 60 minutes 8
A 20% service charge and appropriate sales tax will be added to your check. *Please inform your server of any allergies*
WINE BY THE GLASS - 5oz pour CHAMPAGNE & SPARKLING champagne, laurent perrier. fr. 24 sparkling rosé, roederer multi vintage, anderson valley ca. 22 sparkling brut, scharffenberger ca. 21 prosecco, mionetto, valdobbiadene it. 16 WHITE WINES varietals refreshing citrus and tropical fruit, clean and crisp minerals white blend, hugel “gentil”, alsace fr. 16 white rhone blend, domaine mourchon blanc la source, rhone fr. 16 chenin blanc, l’epicourchois, “phyllade”, loire valley fr. 18 sauvignon blanc, orchard lane, marlbourough, nz 16 CHARDONNAY classic never fails, brioche, tree fruits, sustain by a buttery finish chardonnay, passy le clou, chablis fr. 20 chardonnay, hartford court, russian river valley ca. 16 ROSÉS shades of pink pale and pretty, delicate stone fruit with luxurious and lasting finish pinot noir, hippolyte reverdy, sancerre fr. 25 gren. cin. sy., barton & guestier, tourmaline, cotes de provence fr. 18 gren. sauvignon blanc, daou, paso robles ca. 16 gren. cin. mour. sy., hampton water, languedoc fr. 18 CHILLED RED WINES from elegant, fresh to luxurious & structured, bold power, full bodied cabernet franc, chateau de la bonneliere, “rive gauche”, chinon, loire valley, fr. 16 pinot noir, pierre morin, sancerre fr. 20 mourvedre, kc labs, kivelstadt cellars, mendocino county, ca. 16 lambrusco, cantina della pioppa, di modena it. 16
A 20% service charge and appropriate sales tax will be added to your check. *Please inform your server of any allergies*