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Savannah Restaurant Guide Fall 2019

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SAVANNAH

RESTAURANT GUIDE CONNECT SAVANNAH | FALL 2019 EDITION

Inside:

JThomas Kitchen Raw Ingredients The Fat Radish Yaupon Tea House Bowtie BBQ Crystal Beer Parlor


Outdoor dining under moss-draped live oak trees with views of Chimney Creek Seating for over 700 guests 3 full service bars Seafood & slow cooked BBQ Feed the baby alligators in our interactive Gator Lagoon Free onsite parking and Pet Friendly

Located on Tybee Island, only 15 minutes from historic downtown Savannah

5 minutes drive from Fort Pulaski, the Tybee Lighthouse, the Tybee Pier, the historic Tybee Post Theater and Tybee’s many beaches

YOU CAN COOK LIKE THE ORIGINAL CRAB SHACK

SAVANNAH'S BEST SEAFOOD NOW SHIPPED NATIONWIDE Can’t make it to Tybee to dine with us? Enjoy your favorite seafood from The Crab Shack no matter where you live! Easy to prepare meal kits make a great gift for any occasion and are perfect for reliving your Tybee memories. Every order includes the homemade sauces and “Secret Spice” needed to cook just like we do! Shipped to your doorstep, or request a frozen meal kit packaged for carryout!

Order online at www.locotogo.net The Original Crab Shack – “Where the elite eat in their bare feet” 40 Estill Hammock Road, Tybee Island, GA 31328 Mon-Thurs 11:30am–9pm • Fri & Sat 11:30am–10pm • Sun 11am–9pm “The Original Crab Shack” • @crabshacktybee www.thecrabshack.com

D

VOTE

BESTOD ONAH F A E S N SAVAN I

8 9 9 1 e c Sin


Casual elegance in a beautiful old cotton warehouse overlooking the Savannah river.

Laissez Les Brunch Temps Rouler Everyday until 3pm

HUEY’S 26 E. Bay St. • 912.721.1000 www.vicsontheriver.com

A SOUTHERN CAFÉ 115 E. River St. • 912.234.7385 WWW.HUEYSONTHERIVER.NET


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Contents

FALL 2019

CONNECTSAVANNAH.COM 611 East Bay Street Savannah, GA 31401 912-238-2040 GENERAL MANAGER Chris Griffin EDITOR IN CHIEF Jim Morekis CONTRIBUTORS Lindy Moody ART DIRECTOR Brandon Blatcher

10 Fat Radish

8 Raw

GRAPHIC DESIGNER Loretta Calhoun ACCOUNT EXECUTIVES Bucky Bryant Dean Moesch

Ingredients

DISTRIBUTION Wayne Franklin CONTACT Sales: 912-721-4378

6 JThomas

Kitchen

14 Bowtie

16

Crystal Beer Parlor

BBQ

A Morris Multimedia Publication

ON THE COVER Image courtesy of The Fat Radish

12 Yaupon

Tea House

18 Restaurant Directory 4


MOUTH WATERING PIZZA

ACAI BOWL

AND SO MUCH MORE!

Green Fire is pleased to announce an expansion on the offerings we have to include to pasta dishe s, smoothies, specialty juices, acai bowls, and much more. We invite you to visit one of our tw o Green Fire locations, or our NEW Caribbean concept “Kool Vib es” on Montgomery Street.

COMING SOON!

PO O LE R

1557 POOLER PKWY

SAVANNAH

236 DRAYTON ST. 912.298.0880

K O O L V I B E S / S AVANNAH

5401 MONTGOMERY ST.


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SAVANNAH RESTAURANT GUIDE

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STORY AND PHOTOS BY LINDY MOODY

The Roast

The Filet with green beans and gratin potato The ‘Chicken In Waffles”

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DURING MY four year college tenure, my course load required completion of a marketing class. One of the important principles of marketing is to never rely on word of mouth, instead opt for instituting a marketing plan. And while as a business owner that very well may be true, as a food writer nothing can be further than the truth. Word of mouth is something that I follow and trust (especially in Savannah where most news worth hearing travels fastest that way). If you do not have the love of your town and locals are not talking about your food, then you shouldn’t be reading about it. When I have multiple people go out of their way to tell me about a place that they love to frequent, I instantly add that restaurant to my list of places to share. JThomas Kitchen is one of those stores that locals kept bringing up, so I decided to head down to the location myself and find out what all the fuss was about. Owner and Chef Joshua Thomas was kind enough to tell me his story and of how JThomas came to grace our Southern town. His culinary journey began in Savannah, where he was born and raised, working with his dad at a local restaurant. He spent a lot of time in many Savannah restaurants before receiving his own classical training through culinary school. “I said this is what I want to do, so I went to Johnson & Wales and got a bachelors degree. I hopped around and worked for some really great chefs that have taught me alot,” Chef Thomas gladly told me. When he returned to Savannah, Chef Thomas furthered his career and opened his highly successful catering business— JThomas Catering & Events. Eventually, as space become


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available, Chef Thomas decided to expand his business to include a lunch counter with soups, salads, and sandwiches. It was no surprise that lunch service was a huge success, so Chef Thomas expanded again, and now his business includes a restaurant with dinner service. So how does a Chef approach his dinner menu after running a successful catering business for so long? Chef Thomas explained it to me without hesitation: “Our menu is kinda fun, what we have done is taken simple food and made it really good.” Everything I ate during my visit was just that, extremely well executed dishes by an expert hand. Chef Thomas wasn’t wrong either—the menu is really fun. Although Chef Thomas’ approach is simple, his menu has something for everyone. He elaborated, “You can come in for dinner and get anything from bolognese to a hamburger, but we are doing it the old school way by grinding the meat, seasoning it and patting it. We make the pasta, make the sauce, and using the classical french techniques that we were taught in school.” I insist that you go straight for the Chicken ‘In’ Waffles. Chef Thomas offers guests his take on classic Chicken and Waffles dish by putting the chicken inside of the waffle. Brined and sous-vide chicken is flash fried in waffle batter then served floating on a cloud of whipped maple syrup that has the consistency of marshmallow fluff. To round out the flavor, the dish is finished with a smoked paprika oil. You will be satisfied with any main course that you pick, so try one and come back another day to try something different. The Braised Beef Shoulder is slow roasted for two full days before arriving at your table. You could look at the tender hunk of meat and it would fall apart.

SAVANNAH RESTAURANT GUIDE

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Chef Thomas plates up.

fish on your palate with a little fat. Chef Thomas recognized the desire of Savannah locals to find a good steak on the menu. He has include three essential cuts, a filet, new york strip, and a ribeye. The USDA Prime Beef Filet is served steak house style, sizzling hot with just the right amount of butter resting on top. Unlike many steak houses, Chef Thomas takes the time to well season his steak which adds to the steak’s crust which is created through proper cooking techniques. My favorite part of the dish was his use of an extremely unique black cherry demi-glace that was deeply rich. You get a choice of Chop House sides with each steak. Every single option includes the same finesse used for all of Chef Thomas’ creations including Gouda Mac and Cheese. Need I say more? Dessert may be the hardest

The beef tastes of nostalgia from your mother’s slow cooker, yet is refined with a slathering of sticky sweet root beer syrup and foundation of silky whipped potatoes. Scattered about, your fork will find an array of roasted vegetables like green beans, carrots, and potatoes, just like you would find at the bottom of any home cooked roast. Red Snapper was the Fresh Catch the day I stopped in for my meal. To ensure the filet of fresh fish is served with an extra crispy skin the kitchen removes its skin then hard sears the filet at a very high heat, which creates its crunchy outside. Inside, the giant steak of red snapper remains juicy and delicate. The generous portion of fish is served resting on top of a hill of creamy risotto that is peppered with roasted corn. To finish the dish, a heaping pat of scampi butter is added to balance the lean

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thing to choose. The rows of baked goods behind the store’s glass display cabinet that sits in the dining room is staggering. Cookies, cakes, and bars are just a fraction of the items you will find on JThomas Kitchen’s overflowing bakery counter. Beyond the food, the most impressive aspect of my visit was watching Chef Thomas interact with the influx of patrons that called him by name, all while he was cooking in a busy kitchen. Watching Chef Thomas greet so many patrons as if they are old friends confirmed that everything I had heard was true, and it screamed Southern hospitality. I promise my confirmation had nothing to do with the enormous amount of food I devoured. JThomas Kitchen 912.349.5411 4700 Highway 80 E www.jthomaskitchen.com


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STORY AND PHOTOS BY LINDY MOODY OUR port city boasts a wealth of seafood. You can get it grilled, blackened, fried, steamed, whole, on the half shell, or filleted. Even as much as there is available in our local sea of seafood, not every fish is seen as desirable. The biggest concentration of fishy fare is on Tybee Island, which is as to be expected. And with so many options, it can be seemingly difficult to decide where to shake out the sand and fill your belly after a long day at the beach. For the past few years, Raw

surf shops, hustling, and had all of these different ideas,” he says. “This building became available, they were across the street working, and the owner of the building was like, ‘Hey guys, I am going to put this building up for lease.’ They brainstormed and decided to open a sushi restaurant.” But before opening the doors, Marshall and Ian gained experience by working at various sushi restaurants. The rest was history—everything fell into place and Tybee was never the same. When you have the love of

Ingredients has made that choice easier, I would argue in an undebatable way. Raw makes it much easier for seafood aficionados to rendezvous with fresh fish expertly rolled into creative sushi. Marshall Stevens and Ian Davis opened the joint, eventually bringing in Marshall’s brother Myles Stevens to act as the Director of Operations. The idea was to fill a large hole that was present in the restaurant market of Tybee. Myles tells the me tale of Raw Ingredients. “They were working in the

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your locals, success comes easy on Tybee, which becomes apparent in the slow months when all of the tourists have packed up their beach bags and headed back inland. The idea is to “put out high quality food and in a place where you are comfortable being. Where you can come in, be yourself and relax, and enjoy yourself and still enjoy high quality food,” says Myles. As for the menu, the most important part of any good shop, it was a collaborative effort, and


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according to Myles, “also testing the competition, seeing what the competition is doing, then taking what they are doing and adding our own flair.” I remember the first time I discovered Raw, picking up a Create Your Own Bowl at the end of a long, salty day on Tybee. And since trying it for the very first time, several years ago, the store has only extended its menu into bigger and better options. Myles says they “didn’t [expand the menu] the first two years. We had a solid menu then added some other things like the Hide Tide and the Spring Roll.” As one of my favorite menu items, which you will still find on the menu featured along with a few new Create You Own variations, making your own bowl is a great starting point for newcomers. The available ingredients to pick include twelve different proteins, all of the classic sushi options of course, a plethora of vegetables to layer in, and a choice of sauce to finish it all off. The caveat is, it is extremely easy to go overboard with all of the quality options—but who is judging? Why not add in multiple sauces and all of your favorite sushi proteins, especially considering “almost all of the sauces are made in house,” as Myles says. My typical bowl includes shrimp tempura, spicy kani (crab), seaweed, avocado, carrots, spicy mayo, and eel sauce. The same ingredients can be placed on top of a salad, rolled into a burrito, or handcrafted into a sushi roll you can name after yourself. If you do not want to create your own, instead relying on the expert’s hand, you will find classic sushi rolls like the California, Spicy Tuna, Spider, and Philadelphia on the menu. There are the Simple sushi rolls like an Avocado, Cucumber, or Salmon roll, and finally the

SAVANNAH RESTAURANT GUIDE

best options of all of handcrafted rolls—the Special rolls. The Special rolls are where the store really showcases its unique perspective and style, which you probably already gathered from the walls that are covered in rotating hand drawn art by Jessica B., a good friend of the restaurant. My favorite roll is the Flamingo Roll. Its bright colored soy paper wrap makes it easy to ascertain where the roll got its name. Spicy crab meat, avocado, eel, and tempura shrimp, make up this satisfying work of art. For me, there is not a better combination of ingredients that you can put inside of a roll. Taken as a whole, the flavors that fill your mouth are spicy, sweet, fatty, nutty, and finally umami from the fish—a sticky, sauce-covered creation that I dream about. Ingredient-wise, it is relatively close to the Create Your Own Bowl I order. The High Tide is filled with shrimp, cheese, and fresh avocado then topped with salmon before the entire roll gets a bake. The tiny touch of baking the finished roll changes the flavor profile of the entire dish, illustrating the distinctive style of Raw. Keeping with the imaginative theme, the Chathamite is yet another roll that is unique to the store. It features fried shrimp, and rightly so. Alongside the shrimp sits cucumber, a summer fruit that can be found on so many southern tables. The final touch is a topping of spicy tuna and seaweed. A new spot next door, Ripe Ingredients, is adding to the fun. The new joint maintains the cool laid back attitude of Raw while offering high quality and well made smoothies, sandwiches, wraps, and more. Raw Ingredients 912.499.4176 18C 16th Street, Tybee Island www.instagram.com/rawingredients

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Fat Radish: VEGGIE PERFECTION STORY BY LINDY MOODY PHOTOS BY STEVE FREIHON

VEGETABLE forward with meat options—surely a first for Savannah, to say the least. Not only a first, but a first in all of the right ways. Natalie Freihon and Phil Winser are part of the team that runs a very successful restaurant in New York City, The Fat Radish. The idea is simple: seasonal locally sourced ingredients presented in a simple yet masterful way. The next step for the Fat Radish came naturally by expanding to serve as the managing partners at Basic Kitchen in Charleston, S.C. There, Executive Chef Nick Wilber joined the team and they branched yet again to our

hospitality community.” Since the team looked towards Charleston and began operating a second restaurant there, I asked Freihon why they branched towards Savannah, a sister city that is further south and less developed. “I really like the dichotomy between Charleston and Savannah,” she says. “I reference it a lot to people that are in New York that Savannah is kinda the lower east side to Charleston’s upper east side of New York, and our restaurant in New York is on the lower east side. This kind of community, with a lot of young people, that is a bit more diverse, I find

changing town to bring even more innovation. Savannah’s The Fat Radish opened this past summer and brought with it a noteworthy buzz and beautiful food. I sat down with Freihon while the restaurant was still a construction zone to learn about the team’s vision and their story. Freihon, a Los Angeles native and New York local, informed me, “New York is a very tough market as everyone knows. However, what I found is that by moving down south and starting to work in Charleston, that there is a real opportunity to be on the ground when it comes to developing the

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inspiring.” To say the least, the food at The Fat Radish is inspired. Inspired by the South, the British roots of Winser, the farmers who provide the produce, the community of Savannah, and by the people and chefs who run the restaurant. We have seen it time and time again here—Southern food served as a revamped version of the old, tired Southern fare. The difference in The Fat Radish is that while presenting food that nods to the South, the restaurant pays respect to the ingredients and where those ingredients came from. This isn’t your grandma’s Sunday supper.


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“We don’t like to be overly fussy with our food,” Freihon elaborates, “We try to keep less than five ingredients on the plate. If you are getting great ingredients, you really don’t need to fuss over them.” And although the primary focus of The Fat Radish is to bring sustainable farm fresh food to the locals and tourists of downtown, just as much mindfulness is put into their meat options. I want to talk about the most memorable vegetable dish (at least as it was super memorable for me). The reason is simple: I can’t think of a time that I have eaten a carrot and thought that I really loved it; I probably withstood it at best. The true test of good food is whether or not you want to eat it again and again, and these carrots I could eat for eternity. The sweet root vegetable is cooked to absolute tenderness. Pungent goat cheese goes hand in hand with sugary vegetable, and benne seeds are added for crunch. As a local, I have eaten more fried oysters than anyone should within their lifetime. You can find them almost anywhere in town, the good, the bad, and the greasy. A simple dish in theory, but when done right, fried oysters can be one of the most sumptuous parts of any meal. Yet, all too often the delicate meat is over battered and over fried. The Fat Radish’s oysters are so delicate they almost disappear as you eat them. Other than with a deft hand and expert precision, I’m not sure how The Fat Radish pulls off a fried oyster that melts like butter once you place it on your tongue. You will find a light cucumber salad and creme fraiche paired with the mollusks. The Scotch Egg puts every legitimate Irish pub in town to shame. It is a staple dish that has been on the menu since the beginning, which means you can find it on the menu in New York.

SAVANNAH RESTAURANT GUIDE

Generously wrapped in sausage, the center features a sumptuous soft boiled egg. The sausage is coated in breadcrumbs before receiving a hard cook. The cornichon, a small tart French pickle, is something I would never think to add to a scotch egg, but I will now never eat a scotch egg without one. The tiny little sour vegetable cuts through any heaviness that you would find from an egg covered in sausage. I saved the absolute best dish to talk about last. The Pastrami Brined Chicken Schnitzel. It puts our Southern fried chicken to shame. By first brining the chicken, the end result is a tender and moist white meat that could make you pass on even the best cooked steak. The schnitzel batter is light yet crisp, while the pickled vegetables served with the bird is the perfect counterpart to the bone sticking meat. I did not forget to ask (and sample) the cocktails—one of the more important menu items for locals. Freihon, the creator behind it, tells me, “We are doing a cocktail program that is very similar to New York. It represents the same ethos that our food menu represents in that we try to make them simple, delicious, and fun, use local ingredients that we source locally and we try to make it low waste.” The team wants to bring change to Savannah, and in their few short weeks of operation have already implemented more than this town has seen in a long time. I look forward to seeing what The Fat Radish brings to our community and how it will also inspire others within the neighborhood.

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MONDAY

HAPPY HOUR 4PM-CLOSE TUESDAY

TRIVIA WITH PUBSTAR ENTERTAINMENT THURSDAY

LIVE MUSIC AT 6:30PM

Bar Open Until 12AM with Pizza and Wings Late Night FRIDAY

LIVE MUSIC AT 7:00PM

Bar Open Until 2am with Pizza and Wings Late Night SATURDAY

COLLEGE FOOTBALL ALL DAY Live Music at 7pm; Bar Open Until 2am with Pizza and Wings SUNDAY

BOTTOMLESS MIMOSAS UNTIL 4:00PM NFL Sunday Ticket All Day

The Fat Radish 912.298.0499 36 Martin Luther King Jr Blvd, Savannah www.thefatradish.com

2019

Voted Best Islands Restaurant by Connect Savannah

216 JOHNNY MERCER • (912) 897-6400

BASILSONLINE.COM

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TEAS THAT HEAL AND ENERGIZE STORY AND PHOTOS BY LINDY MOODY

EVERY SAVANNAHIAN has had his or her fair share of sweet tea. However, long before the sugary cups of brown “Savannah Water” were served alongside deep fried seafood treats, the natives of our area enjoyed the taste and healing properties of yaupon—a leafy plant that has been brewed for a very long time. Luckily, Savannah has two visionaries bringing back the use

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of the ancient plant. Owners Lou Thomann and Lori Judge are true pioneers in the world of Savannah’s native yaupon holly. What started with a dream has now turned into Yaupon Tea House & Apothecary. I was lucky enough to sit down with the pair and enjoy Yaupon Tea House & Apothecary’s ceremonial brew exactly as the Native Americans once did.


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“Different tribes would share the tea, and it would create a bond. When Oglethorpe came to Savannah, Tomochichi gave Oglethorpe a cup of this tea,” Judge told me. As we shared the light, earthy, warm tea, Thomann, who could be considered a self-taught expert on the subject, educated me on the history of yaupon. On a getaway to Ossabaw Island with the owners of Service Brewery, the two were introduced to the yaupon plant by John “Crawfish” Crawford who, according to Thomann, is one of the most knowledgeable naturalists in the coastal area. After hand picking and brewing fresh tea over their campfire, Thomann instantly fell in love with the tea and its history. Thomann returned home and immediately began researching the native holly. “It opened up this whole world; I realized that this is a huge treasure. This was the most sacred plant in North America amongst indigenous people for thousands of years, and nobody knows anything about it. We started making little tea bags, hand picking it, giving it to people, going to charity events serving it,” explained Thomann. He started small by harvesting the native plant and distributing it in different forms—tea bags, bottled tea, and more. I’m sure that most locals are very well acquainted with his tea company and its products, ASI Tea Company, even if they may not know it. The next phase of growth for Thomann occurred with implementation of two yaupon farms, one in Metter, Ga., and one in Florida. “We have ten thousand plants that we planted. We are doing it in row crops to see if they can be grown that way because right now it is just grown in the wild,” Judge says.

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Lori Judge and Lou Thomann say that studying the history of yaupon “opened up this whole world.”

reaching for a National Institute of Health grant, which will catapult the duo and their local farm to work towards clinical trials, the purpose being to document the true health benefits of the magical plant. The most recent, but not final, phase of expansion for the two is their official storefront, which opened April of this year. Sitting inside beneath a large open sunlight that fills the space with warmth is a tall busy yaupon tree that the two brought from their farm. While Thomann is the yaupon master, Judge has begun to study up on herbalism. The Teahouse has brought the two together, through its mission to recreate traditional uses of yaupon and share natural yaupon products with local Savannah. Tourists and locals can stop in and enjoy their ceremonial tea— just like I did. The brew is served in a handmade replica of Cahokia civilization’s ceremonial cup. As the in-house expert on the subject, Thomann tells me the story. “It was one of the largest settlements of Native Americans in the 1700s or 1800s; it was a bigger city than London, as a comparison. In that village they found earthenware similar to this with yaupon and cocoa residue in the cup that

Thomann elaborates: “The farm in Metter is the research farm. The entire farm is not growing yaupon. We are growing probably about fifteen acres. We first started harvesting yaupon on Heard Island, which is a little barrier island off of Darien, and we propagated,” he says. “We were genetically selective with which plants looked good and healthy. We propagated them, and we planted about ten to twelve thousand of those plants on the farm in a row crop. No one has ever done that before.” As America’s only indigenous source of natural caffeine, the yaupon plant has magical properties. Beyond caffeine, the plant contains theobromine, an alkaloid of the cacao plant. Together the two natural stimulates give drinkers a slight boost while imparting many believed health benefits such as better digestion, lower blood pressure, and immune-boosting properties. Thomann‘s goal is to further explore the many benefits of the tea. “We were just awarded a phase two USDA small business innovation research grant, which is to study the feasibility of yaupon for food,” he tells me. They are pushing even more by

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was tested. They found it in thousand year old cups.” Again, honoring the native traditions of yaupon, Yaupon Tea House serves Cocoa Yaupon Tea. If you feel it is just too warm to drink your tea hot, iced is the modified classic southern version. Yaupon Tea House sells house blended functional teas to take home and brew yourself. On tap are two original and exclusive yaupon brewed organic kombuchas, which vary from time to time and are available by the cup or by the growler. “Yaupon has natural sugars, probably in the saponins, so when you make kombucha you do not have to put in as much sugar to ferment it,” Thomann explains. As for the layout of the apothecary in Yaupon Tea House & Apothecary, on the right of the store you will find rows of exclusive and unique to the store products. The tea house sourced high quality small artisanal businesses to work with and create the unique wellness products. Customers will find things such as handmade yaupon soap, CBD and yaupon blended products, essential oil balms, facial steams, seasonal skincare products, and much much more. Yaupon pairs well with CBD because, much like CBD, it has natural anti-inflammatory properties. By blending yaupon with other natural plants and herbs, Yaupon Tea House is offering items that contain ingredients that harmonize and boost the properties of each ingredient. The hardworking duo will keep pushing. Thomann said it best when he told me that they “are going to start lectures. We are looking for people in the health and wellness space to do either workshops or lectures.” Yaupon Tea House and Apothecary 912.200.4783 349 Abercorn St, Savannah www.yauponteahouse.com/


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STORY AND PHOTOS BY LINDY MOODY BOWTIE BARBEQUE is currently celebrating their third year of operation—an extremely successful operation at that. As part of the celebration, the barbeque house hosted an entire week of special events and menus for patrons to enjoy. Owner Corbin Parker explained it best: “We looked at it like a greatest hits kind of week. We brought back things we have done in the past to kind of launch for the rest of the fall.” This past September 16, Bowtie opened its celebration with a music and trivia night. Tuesday featured a classic Taco Tuesday menu but with a smoked meat

Owner Corbin Parker

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twist. Patrons were offered tacos stuffed with their expertly slow smoked and tender meats. For the middle of the week, Whiskey and Waffles along with Board Game night was the celebratory menu and event. “We had four different kind of loaded waffles on the menu. Chicken and waffles, the hashtag hash brown, which is brisket, eggs, bacon, hash browns, maple syrup reduction, and all that jazz on top of a waffle, we did a dessert waffle with icecream and our bacon jelly, and things like that,” Parker told me. Thursday featured a Throwback Thursday, meaning Parker brought back some of those extra


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rare and extra loved menu items from Johnny Harris. Customers saw their favorites like the fried asparagus, smoked lamb, and shrimp creole. Friday the 20th featured live music and beautiful crisp fall temperatures, Saturday hosted the Georgia & Notre Dame Game, and Sunday may have been the best menu of all. Patrons were offered bottomless mimosas, a bloody mary bar, and more of the previously features waffles. The best news (because Bowtie truly knows how to take care of its guests) is that throughout the fall Bowtie will bring back and continue the celebratory event nights. Once a month, customers will be able to attend their lively Monday night trivia. For the rest of the week throughout fall, Tuesday will be Taco Tuesday, Wednesday Waffles and Whiskey, Throwback Thursdays, Live Music on Fridays, football games on Saturdays, and

SAVANNAH RESTAURANT GUIDE

Bottomless Mimosas on Sundays. Future trivia nights include a Star Wars theme and an extra spooky Halloween theme. But there is more! Because Bowtie has a mobile smoker and its fancy food truck they will continue their anniversary celebrations around our city. Locals can find them over the next few months popping up at fests and events around Savannah. “We are excited about the different things going on with the Food Truck. In October we will be doing the Two Tides Octoberfest. We will actually have our smoker out there that will be doing some brats,” Parker explained. If you want to learn more about Bowtie’s crazy schedule find them on Instragram @bowtiebarbecueco or on their Facebook page.

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CATERING DELIVERY FOOD TRUCK HAPPY HOUR

FULL PATIO & BAR FRI NIGHT MUSIC WED NIGHT BOARD GAMES

BowTie Barbecue Co 912.354.7810 6724 Waters Ave, Savannah www.bowtiebarbecueco.com

BARBECUE. BEER. WHISKEY.

CAJUN COOKIN’ FRESH SEAFOOD LOCAL SHRIMP CRAWFISH BOIL

We serve the finest barbecue and southern fare using local producers.

Live Blues & Classic Rock EVERY NIGHT 9 PM

COME CELEBRATE OUR THIRD ANNIVERSARY WITH US!

Pool, Darts, TV’s on 2nd Floor Corner of Abercorn Ramp & River Street HAPPY HOUR Mon – Fri 11am to 7pm

6724 Waters Avenue 912.354.7810 | BowtieBarbecueCo.com

Savannah River Views. Lunch & Dinner. Open Late.

912-233-6411

Follow us on Instagram @bowtiebarbecueco

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Owner Joe Nichols

Crystal Beer Parlor A history of Quality STORY AND PHOTOS BY LINDY MOODY ICONIC SAVANNAH staples include our beautiful squares, our moss-laden oaks, and good ole fashioned southern hospitality. While it may not have oaks or squares, Crystal Beer Parlor is every bit a part of Savannah culture as any of the aforementioned—and it is loaded with Southern hospitality. Owner Joe Nichols comes from a long line of restauranteurs, and he’s no stranger to hard work in the service industry: “I started at the Pirates House in the food business when I was 18. I worked my way up to management there, and then I got a position with the Hyatt Regency here in Savannah when it was brand new. I was a

clippings of Savannah’s historical timeline speaking to each patron as they are shown to their table. The Parlor has been like that for a very long time, as any old-timers of our Port City can tell you. Nichols told me that they “briefly talked about changing the entire concept, but then it did not make sense to throw 75 years of goodwill in the trash. So we did a self-slap and decide to bring back the old Crystal.” You can even see many of the old menus for Crystal Beer Parlor lining the back wall of the main dining room, and the prices will tell you how long it has been a Savannah landmark. Nichols spent months

member of the opening team. My brothers and I got a sandwich shop in Oglethorpe Mall called the Sub Pub many years ago.” From there Nichols continued working around Savannah, eventually landing on a catering business. A flyer popped up for the purchase of the old Crystal Beer Parlor, and although hesitant at first, Nichols decided to buy the Parlor and bring it back into Savannah’s history. If you have ever been graced with a meal in Crystal Beer Parlor, you will definitely see that history is right behind quality of food and service in importance. The walls are lined with historical pictures and newspaper

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attempting to recreate the classic menu items, and not a single recipe was left behind—and don’t worry, the local patrons were quick to tell him when a recipe did not work. “It’s good old American fare. Nice portions, it’s a quality product. We don’t buy junk. We make just about everything that we serve from scratch, and we try to give wonderful service,” Nichols told me, which really sums up the charm of Crystal Beer Parlor if you’ve never been. If you have never been, it’s a rite of passage in Savannah to go belly up to that bar that’s heard so many tales over the year, order one of their incredibly diverse beer selections, and connect with Savannah in the way that most southerners would agree is the best way—with a big helping of delicious food. Crystal Beer Parlor 912.349.1000 301 W Jones St, Savannah www.crystalbeerparlor.com


FALL

SAVANNAH RESTAURANT GUIDE

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5405 5405 WATERS WATERS AVENUE AVENUE (912) (912) 328-2022 328-2022

@DONATOSMEDICALARTS @DONATOSMEDICALARTS ORDER ORDER EARN EARN REWARDS REWARDS AT DONATOS.COM AT DONATOS.COM

17

2019


FALL

SAVANNAH RESTAURANT GUIDE

2019

Lili’s Restaurant Bar 326 Johnny Mercer Blvd. Wilmington Island

912-235-2664

Lilisrestaurantandbar.com Longhorn Steakhouse 7825 Abercorn St. Savannah-Downtown

912-352-4784

www.longhornsteakhouse.com Love’s Seafood & Steaks Hwy. 17 South Savannah-Westside

912-925-3616

Miss Sophie’s Marketplace 175 Bourne Ave. Pooler

DIRECTORY

AMERICAN 1540 Room 15 E. Liberty St. Savannah-Downtown

912-443-2022

17 Hundred 90 Restaurant 307 E. President St. Savannah-Downtown

912-236-7122

17hundred90.com 22 Square 14 Barnard St. Savannah-Downtown

(912) 629-9493

45 Bistro 123 East Broughton St. Savannah-Downtown

912-234-3111

45bistro.com/ 700 Drayton 700 Drayton St. Savannah-Downtown

912-721-5002

www.mansiononforsythpark.com/dining/ restaurant/ 80 East Gastropub 725B 1st Street Tybee Island

912-786-4782

80egastropub.com Kitchen 320 320 Montgomery Street Savannah-Downtown

912-657-6856

a.lure 309 West Congress St. Savannah-Downtown

912-233-2111

www.aluresavannah.com

Applebee’s 11120 Abercorn Ext. Savannah-Southside

912-920-7966

www.applebees.com Applebee’s 587 Al Henderson Blvd. Savannah-Southside

912-961-4075

www.applebees.com Applebee’s 1492 E Oglethorpe Hwy Hinesville Bahama Bob’s 111 Canal Street Pooler

912-748-7777

Barnes Restaurant 5320 Waters Avenue Savannah-Midtown

912-354-8745

www.barnesrestaurant. com Ben’s Neighborhood Grill and TAP 7080 Hodgson Mem Dr Savannah-Midtown

912-351-9008

www.bensgrill.com Betty Bombers 1108 Bull St. Savannah-Downtown

912-272-9326

Billy’s Place 20 East Perry Street Savannah-Downtown

Boar’s Head Grill & Tavern 1 North Lincoln St. Savannah-Downtown

912-651-9660

www.boarsheadgrillandtavern.com/ Broughton Common 118 E Broughton St Savannah-Downtown

(912)777-3742

Carey Hilliard’s 5350 Highway 21 Garden City

912-963-0060

www.careyhilliards.com/ Carey Hilliard’s 3316 Skidaway Rd. Savannah-Eastside

912-354-7240

www.careyhilliards.com/ Carey Hilliard’s 11111 Abercorn St. Savannah-Southside

912-925-3225

careyhilliards.com Cha Bella Grill & Patio Bar 102 East Broad St. Savannah-Southside

912-790-7888

www.cha-bella.com Champions Grille at Westin Savannah Harbor 2 Resort Drive Savannah-Downtown

912-201-2259

Chart House Restaurant 202 West Bay St. Savannah-Downtown

912-330-9177

www.cheddars.com/ Chili’s 270 Pooler Pkwy Pooler

(912) 748-2781

chilis.com Coach’s Corner 3016 E. Victory Dr. Savannah-Eastside coachs.net Cohen’s Retreat 5715 Skidaway Rd. Savannah-Midtown Congress Street Social Club 411 W. Congress St. Savannah-Downtown congressstreetsocialclub. com The Corner Grill 111 Jazie Dr., Ste. A Whitemarsh Island

912-921-5712

Ozzy’z Grill 950C Morgan Corner Rd Pooler

912-777-4717

Perkins Restaurant & Bakery 3A Gateway Blvd. S. Savannah-Southside

www.sunrisesavannah. com/ Sunrise Restaurant 346 Johnny Mercer Blvd Wilmington Island

Cotton Exchange Tavern 201 East River St. Savannah-Downtown

912-925-2536

Five Oaks Taproom 201 W. Bay St. Savannah-Downtown

howlinhound.com Huddle House 13015 Abercorn St. Savannah-Southside

fiveoakstaproom.com The 5 Spot (Downtown) 420 E. Broughton St. Savannah-Downtown

www.huddlehouse.com/ IHOP (Gateway Blvd.) 4 Gateway Blvd E Savannah-Southside

5spotrestaurant.com The 5 Spot (Midtown) 4430 Habersham St. Savannah-Midtown

ihop.com IHOP (Victory Dr.) 1800 East Victory Dr. Savannah-Midtown

5spotrestaurant.com The Grey 109 Martin Luther King Jr. Blvd. Savannah-Downtown

www.ihop.com John Ryan’s Bistro at the Doubletree Hotel 411 West Bay St. Savannah-Downtown

thegreyrestaurant.com Grille 19 232 James B Blackburn Dr Savannah-Westside

Johnny Rockets 200 Tanger Outlet Blvd Pooler

912-777-3021

912-335-1905

912-927-6559

www.sunrisesavannah. com/ Sunrise Restaurant 1511 Butler Ave. Tybee Island

www.houlihans.com The Howlin’ Hound 6730 Waters Ave. Savannah-Midtown

912-335-5522

912-238-1985

www.crackerbarrel.com

www.plantersinnsavannah.com Omelette House 1 Diamond Causeway Skidaway Island

(912) 239-6970

www.facebook.com/ HitchSavannah Hooters 4 Gateway Blvd. West Savannah-Westside

www.firestreetfood.com/ The Fitzroy 9 Drayton St Savannah-Downtown

912-236-4440

912-355-3336

Cracker Barrel Old Country Store 17017 Abercorn St. Savannah-Southside

www.sundaecafe.com/ Sunrise Restaurant 1 Southern Oaks Ct. Savannah-Midtown

Fire Street Food 13 East Perry St. Savannah-Downtown

(912) 210-5980 or (912) 777-4147

912-352-2933

912-232-7088

www.noblefare.com The Olde Pink House 23 Abercorn St. Savannah-Downtown

912-232-6628

www.hooters.com Houlihan’s 17029 Abercorn St. Savannah-Southside

912-234-7776

912-662-5999

912-966-1909

912-234-6686

912-921-0220

(912) 927-0047

912-233-6455

912-790-7000

(912) 450-3336

www.johnnyrockets.com Krystal 5405 Abercorn St Savannah-Midtown

(912) 352-8893

chart-house.com/

18

912-201-8277

Noble Fare 321 Jefferson St Savannah-Downtown

Hitch 300 Drayton Street Savannah-Downtown

912-233-3810

912-936-0797

samsneads.com Savannah Taphouse 125 E. Broughton St. Savannah-Downtown

spudniksavannah.com Sundae Cafe 304 First St. Tybee Island

www.debisrestaurant. com The Deck Beachbar and Kitchen 404 Butler Ave. Tybee Island Dockside Seafood 201 West River St. Savannah-Downtown

Cheddar’s 1425 Benton Blvd. Pooler

Sam Snead’s Oak Grill and Tavern 7 Sylvester C. Formey Dr. Pooler

912-786-4444

Henry’s 28 Drayton St. Savannah-Downtown

912-786-4745

912-330-9754

savannahtaphouse.com Spudnik 416 W. Broughton St. Savannah-Downtown

Debi’s Restaurant 225 E. Bay St. Savannah-Downtown

912-236-3322

912-721-3901

bohemianhotelsavannah. com Ruby Tuesday Pooler Pkwy. at I-95 Pooler

912-330-0778

sophiesmarketplace.com Nickie’s 1971 1513 Butler Ave. Tybee Island

RESTAURANT

Rocks on the Roof 102 W. Bay St. Savannah-Downtown

912-443-3210

912-232-4286

912-354-8899

912-450-6006

912-961-0424

The Pirates’ House 20 East Broad Street Savannah-Downtown

(912) 233-5757

Pita Pit 9 Mill Creek Cir. Pooler

912-927-2804

www.pitapitusa.com Prohibition 125 Martin Luther King Jr. Blvd. Savannah-Downtown

912-200-9255

PS Tavern 11 W. Bay St. Savannah-Downtown

912-495-5145

The Public Kitchen and Bar 1 West Liberty Street Savannah-Downtown

912-200-4045

www.thepublickitchen. com Rhett 412 Williamson St. Savannah-Downtown

912-232-1986

912-786-7694

912-238-8018

912-786-7473

912-897-2899

www.sunrisesavannah. com/ Texas Roadhouse 14045 Abercorn St. Savannah-Southside

912-961-5650

www.texasroadhouse. com/ Texas Roadhouse 101 Outlet Parkway Pooler

912-748-7878

Toasted Barrel 150 Montgomery St. Savannah-Downtown Tondee’s Tavern 7 East Bay Street Savannah-Downtown

912-341-7427

tondees.com/ Turner Food & Spirits Co. 112 Oatland Island Rd. Thunderbolt

912-898-9286

Tybee Sugar Shack 301 1st St. Tybee Island

912-786-4482

tybeesugarshack.com/


FALL

Waffle House 7301 Abercorn St. Savannah-Southside

Auspicious Baking Co. 5224 Skidaway Rd Skidaway Island

www.wafflehouse.com Zaxby’s 8040 White Bluff Rd. Savannah-Downtown

www.auspiciousbakingco.com/ Back in the Day Bakery 2403 Bull St. Savannah-Downtown

912-354-4333

912-927-6000

www.zaxbys.com/GA/ Savannah-WhiteBluffRd. aspx

ASIAN FUSION The Boiling Seafood 7805 Abercorn St. Savannah-Southside

912-355-6658

Chive Sea Bar 4 W. Broughton St. Savannah-Downtown

912-233-1748

chivelounge.com CO 10 Whitaker Street Savannah-Downtown

912.234.5375

www.eatatco.com/ Flying Monk Noodle Bar 5 West Broughton Street Savannah-Downtown

912-232-8888

www.eleandthechef.com Flock to the Wok 37 Whitaker St Savannah-Downtown

(912) 239-6697

Savannah Filipino Authentic Cuisine 5515 Waters Ave. Savannah-Southside

912-201-3541

Splendid Shabu 9 Mill Creek Circle Pooler

(912) 348-2242,

www.splendidshabu. com/ Tangerine Fusion/ Sushi Bar 11215 Abercorn St. Savannah-Southside

912-920-5504

www.tangerinefusion. com/ The Vault 2112 Bull Street Savannah-Downtown

912.201.1950

vaultkitchen.com/

BAGELS Big Bon Bodega 2011 Bull St. Savannah-Downtown The Midtown Deli & Bagel Shop 7805 Abercorn St. Savannah-Southside

912-355-8717

BAKERY Analog Public House 2210 Montgomery Street Savannah-Downtown

435.640.5498

(912) 235-2284

912-495-9292

www.backinthedaybakery. com Baker’s Pride 840 East DeRenne Ave. Savannah-Midtown

912-355-1155

www.savannahbakery. com Byrd Cookie Company 6700 Waters Avenue Savannah-Midtown

18002912973

www.byrdcookiecompany.com Gigi’s Cupcakes 5521 Abercorn St. Savannah-Midtown

912-349-2778

www.gigiscupcakesusa. com Gottlieb’s Bakery 1100 Eisenhower Dr. Savannah-Midtown

912-777-5133

gottliebsbakery.com Mabel Francis Potter’s Cupcake Emporium 6 East State St. Savannah-Downtown

912-341-8014

Mad Mac’s Bakery 6 E. State St. Savannah-Downtown Maple Street Biscuit Company 220 W. Broughton St. Savannah-Downtown

912-349-7301

Marché de Macarons 5002 Paulsen St. Savannah-Midtown

912-665-9894

marchedemacarons.com Mattie Belle’s Bakery 1000 Eisenhower Dr. Savannah-Southside

912-235-2813

Mirabelle Café 313 Abercorn St. Savannah-Downtown

912-335-7255

mirabellesavannah.com Panera Bread 1 W. Broughton St. Savannah-Downtown

912-236-0275

www.panerabread.com/ Panera Bread 8108 Abercorn St. Savannah-Southside

912-961-0905

www.panerabread.com/ Savannah Rum Runners Bakery & Cafe 324 West Bolton St. Savannah-Downtown

912-355-4177

www.savannahrumrunners.com

Smallcakes 7090 Hodgson Memorial Dr Sandfly

912-200-4395

smallcakescupcakery. com Sweet Carolina Cupcakes 38 Whitaker St. Savannah-Downtown

912-234-6380

SAVANNAH RESTAURANT GUIDE

Randy’s BBQ 750 Wheaton St. Savannah-Eastside

Blue Door 1718 Bull St. Savannah-Downtown

Red Chimney BBQ 4608 Augusta Rd. Savannah-Westside

bluedoor.coffee The Breakfast Club 1500 Butler Ave. Tybee Island

912-358-0701

sandflybbq.com Savannah Smokehouse 16 W. State St. Savannah-Downtown Southern Soul Barbeque 202 Demere Road Isle of Hope

(912) 298-0040

BBQ Blowin’ Smoke Southern Cantina 1611 Habersham St. Savannah-Midtown

912-231-2385

blowinsmokesavannah. com Bowtie Barbecue Co. 6724 Waters Ave Savannah-Midtown

(912) 354-7810

bowtiebarbecueco.com/ contact-us/ B’s Cracklin’ BBQ 12409 White Bluff Rd Savannah-Southside

912-330-6921

bscracklinbbq.com Carey Hilliard’s (Pooler) 198 Pooler Pkwy. Pooler

912-330-0700

www.careyhilliards.com/ Carey Hilliard’s 8410 Waters Ave. Savannah-Southside

912-355-2468

www.careyhilliards.com/ Dickey’s Barbecue Pit 1109 US Hwy. 80 E Savannah-Westside

912-988-1286

www.dickeys.com Jim ‘N Nick’s Bar-B-Q 147 Traders Way Pooler Mofo’s BBQ 11 Bird Street Savannah-Westside

9124414416

mofosbbq.com/ Papa’s Bar-B-Que & Seafood 119-A Charlotte Rd. Whitemarsh Island

thebreakfastclubtybee. com/ The Breakfast Place 2130 East Victory Dr. Savannah-Eastside

912-356-5463

www.twosmartcookies. com Unforgettable Bakery & Deli 238 Eisenhower Dr. Savannah-Southside

912-355-6160

912-786-5984

Sandfly Bar-B-Q 8413 Ferguson Avenue Isle of Hope www.sandflybbq.com Sandfly BBQ at the Streamliner 1220 Barnard St. Savannah-Downtown

www.unforgettablebakery. com/ Wicked Cakes 38 Whitaker St Savannah-Downtown

912-335-1243

(912) 966-0065

www.sweetcarolinacupcakes.com Two Smart Cookies 6512 White Bluff Rd Savannah-Southside

912-353-2253

2019

912-234-6778

The Funky Brunch Cafe 304 E. Broughton St. Savannah-Downtown

912-335-8058

912-655-1068

Wall’s BBQ 501-531 East York Ln. Savannah-Downtown

912-354-2289

www.sunnysideupga.com Two Cracked Eggs Cafe 202 East Bay St. Savannah-Downtown

912-201-3259

www.wileyschampionshipbbq.com

912-201-1319

BISTRO

twocrackedeggscafe.com Waffle House 1940 E President St Savannah-Eastside

Circa 1875 Gastro Pub 48 Whitaker St. Savannah-Downtown

912-443-1875

www.circa1875.com/ The Grey Market 109 Jefferson St. Savannah-Downtown Moss + Oak Savannah Eatery 2 West Bay Street Savannah-Downtown

BRITISH Churchill’s Pub 13 West Bay St. Savannah-Downtown

Terra Mia Italian Bistro & Pizzeria 1009 US-80 Pooler Village Bar & Grille 3 Skidaway Village Walk Skidaway Island

912-233-3151

The 5 Spot 4430 Habersham St. Savannah-Midtown

912-777-3021

bdburgers.net Five Guys Burgers & Fries 6 Mill Creek Cir Pooler Five Guys Burgers & Fries 175 West Bay St. Savannah-Downtown

912-238-1227

www.fiveguys.com Five Guys Burgers & Fries 5500 Abercorn St., Suite #38 Savannah-Southside

912-692-1161

www.fiveguys.com/ Five Guys Burgers & Fries 4690 US Hwy. 80 East Whitemarsh Island

912-898-0033

(912) 238-1144

thebritishpiecompany. com/ Six Pence Pub 245 Bull St. Savannah-Downtown

BREAKFAST

912-988-5560

www.greentruckpub.com Ronnie’s Restaurant 1501 Dean Forest Road Savannah-Westside

(912) 856--4785

912-598-5106

912-238-8315

www.bdburgers.net B & D Burgers 238 Pooler Parkway #G Pooler

912-232-8501

thebritishpiecompany. com/ Pie Society 115 Canal St. Pooler

thevillagebarandgrille. com

912-231-0986

www.fiveguys.com/ Green Truck Pub 2430 Habersham St. Savannah-Midtown

www.thebritishpub.com Pie Society 19 Jefferson St. Savannah-Downtown

912-238-1234

BURGERS

912-236-7494

(912) 351-9333

Wiley’s Championship BBQ 4700 Hwy. 80 E Whitemarsh Island

912-920-5142

www.bdburgers.net/ B & D Burgers 912-238-8315 Savannah-Downtown

www.originalpancakehouse.com/ Sunny Side Up 800 East Derenne Ave. Savannah-Midtown

(912) 232-9754

912-964-1421

www.thefrogandthepeachsouthernbuffet. com/ Super King Buffet 10201 Abercorn St Savannah-Southside

912-234-3050

www.jchristophers.com/ index.php Omelette Cafe 325 US-80 Pooler The Original Pancake House 7201 Hodgson Memorial Dr B, Savannah-Midtown

912-638-7685

The Frog And The Peach Southern Buffet 1130 Bob Harmon Rd. Savannah-Westside

B & D Burgers 13 East Broughton St. Savannah-Downtown

thefunkybrunchcafe.com J Christopher’s 122 East Liberty St. Savannah-Downtown

www.southernsoulbbq. com Tricks Barbecue 2601 Bull St. Savannah-Downtown

BUFFET

www.sixpencepub.com/ ourlocations_savannah. htm

www.5spotsavannah.com

912-897-0236

www.papasbar-b-que. com

19

912-234-5885

912-964-8465

Sly’s Sliders and Fries 1710 Abercorn St. Savannah-Downtown

912-239-4219

Clary’s Cafe 404 Abercorn St. Savannah-Downtown

Cafe at City Market 224 West Julian Street Savannah-Downtown

www.claryscafe.com/ coffee deli 4517 Habersham St. Savannah-Midtown

CARIBBEAN

912-233-0402

912-352-7818

savannahcoffeedeli.com The District Cafe & Eatery 202 East Broughton Street Savannah-Downtown

912-443-0909

Goose Feathers – an Express Cafe & Bakery 39 Barnard St. Savannah-Downtown

912-233-4683

www.goosefeatherscafe. com/ Huey’s Southern Cafe 115 East River St. Savannah-Downtown

912-234-7385

Indulge Coffee 1305 Barnard St. Savannah-Downtown

Island Breeze 2818 Montgomery St. Savannah-Midtown

912-236-8682

Jamaican Soul 2002 West 52nd Savannah-Westside

912-856-8199

Sweet Spice 5515 Waters Ave. Savannah-Midtown

912-335-8146

www.sweetspicesavannah.com/ Tortuga’s Island Grille 2815 River Dr. Thunderbolt

(912) 201-3630

CHINESE

912-349-0251

Chef Wan Chinese Restaurant 342 Johnny Mercer Blvd. Wilmington Island

912-233-6044

chefwanchinese.com Chen’s Chinese Restaurant 20 East Derenne Ave. Savannah-Southside

912-349-4371

chickensaladchick.com Chinatown Buffet 309 US Hwy. 80 W Garden City

www.joeshomemade. com/ Kayak Kafe 1 East Broughton St. Savannah-Downtown www.eatkayak.com Kayak Kafe 5002 Paulsen St. Savannah-Midtown www.eatkayak.com Pounce Cat Cafe 404 W. Broughton St. Savannah-Downtown Purrvana Cafe and Cat Lounge 1402 Barnard St. Savannah-Downtown

912-777-4670

Soho South 12 West Liberty St. Savannah-Downtown

912-233-1633

www.sohosouthcafe.com The Eden Room 1105 Stiles Avenue Savannah-Eastside

912-233-8213

Wright Square Cafe 21 West York St. Savannah-Downtown

www.waybackburgers. com

CAJUN

Chicken Salad Chick 7400 Abercorn St., Suite 512 Savannah-Southside

9122276920

Joe’s Homemade Cafe, Catering & Bakery 5515 Waters Ave. Savannah-Midtown

www.wrightsquarecafe. com/

CAFE

Andy’s 275 Willow Point Circle Port WentWorth

912-509-0564

slysslidersandfries.com Wayback Burgers 8108 Abercorn Street Savannah-Southside

912-925-7654

912-236-7133

912-238-1150

Bayou Cafe 14 N. Abercorn St. Savannah-Downtown

912-233-6411

bayousavannah.com

912-897-0208

912-354-3028

912-964-2266

Green Tea Drive Thru 7205 Waters Ave. Savannah-Southside

912-691-0330

Happy Wok 7306 GA-21 Ste 209 Port WentWorth

(912) 966-3030

Hop Xing 109 Minis Street # B1 Garden City Meijia Restaurant 920 Morgans Corner Rd Pooler New China Restaurant 105 Us Highway 80 SE Pooler New Green Tea Chinese Restaurant 4624 Augusta Rd. Savannah-Westside

912-966-0200

New Super Buffet 1024 US-80 #112 Pooler

(912) 450-9888


FALL

The Noodle Bowl 7052 Hodgson Memorial Dr. Savannah-Southside

912-692-1394

www.noodlebowlsavannah.com/ Peking House Restaurant 1216 Abercorn St. Savannah-Downtown

912-238-8328

Top’s China Restaurant 4443 Skidaway Rd. Savannah-Southside

912-352-8882

Wang’s II Chinese Restaurant 7601 Waters Ave. Savannah-Southside

912-355-0321

COFFEE ROASTER Cup to Cup 140 Johnny Mercer Blvd. Wilmington Island

(912) 856-5866

www.cuptocupcoffee. com/ Friendship Coffee Company 205 Johnny Mercer Blvd, Ste I Wilmington Island

(912) 631-9544

friendshipcoffeecompany. com/index.html PERC Coffee Roasters 1802 East Broad St. Savannah-Downtown

(912) 209-0025

perccoffee.com/

COFFEEHOUSE Beachview Java and Juice 1701 Butler Ave. Tybee Island Bitty and Beau’s 319 W. Congress St. Savannah-Downtown Blends 102 E. Broughton St. Savannah-Downtown

(912) 999-7134

blendsacoffeeboutique. com/ The Coffee Fox 102 West Broughton St. Savannah-Downtown

912-401-0399

thecoffeefox.com/ Cutter’s Point Coffee 7360 Skidaway Rd Sandfly

912-355-2118

Foxy Loxy Cafe 1919 Bull St. Savannah-Downtown

912-401-0543

foxyloxycafe.com Gallery Espresso 234 Bull St Savannah-Downtown

912-233-5348

www.galleryespresso. com/

SAVANNAH RESTAURANT GUIDE

2019

The Maté Factor 401 Hall St. Savannah-Downtown

Garibaldi Cafe 315 West Congress St. Savannah-Downtown

Hirano’s 4426 Habersham St. Savannah-Midtown

matefactor.com Panera Bread (Broughton St.) 1 West Broughton St. Savannah-Downtown

www.garibaldisavannah. com La Scala Ristorante 119 E 37th St Savannah-Downtown

www.panerabread.com/ The Sentient Bean 13 E. Park Ave. Savannah-Downtown

Leoci’s Mercato Italiano 5500 Abercorn St. Savannah-Southside

hiranoshabersham.com/ Kobe Hibachi Grill & Sushi 1040 King George Blvd Savannah-Southside Kobe Hibachi Grill & Sushi 410 S Columbia Ave Ste AA Rincon

912-235-2906

912-232-7118

912-236-0275

912-232-4447

sentientbean.com Starbucks 25 E Broughton St Savannah-Downtown

912-447-6742

www.starbucks.com/ Starbucks 5500 Abercorn St Suite 33 Savannah-Southside

912-355-3780

www.starbucks.com/ Starbucks 2106 East Victory Dr. Savannah-Midtown

912-233-7192

www.starbucks.com/ The Foundery Coffee Pub 1313 Habersham St. Savannah-Downtown

912-777-6002

CUBAN Rancho Alegre Cuban Restaurant 402 MLK Jr. Blvd. Savannah-Downtown

912-292-1656

ranchoalegrecuban.com

DELI The Diplomat Luncheonette 314 Drayton St. Savannah-Downtown

912-323-7511

diplomatluncheonette. com Jason’s Deli 318 Mall Blvd. Savannah-Southside

912-355-7955

jasonsdeli.com Rocky’s New York Deli 7360 Skidaway Rd. Savannah-Eastside

DESSERT BAR Better Than Sex - A Dessert Restaurant 410 W. Broughton St. Savannah-Downtown

912-306-0309

Chocolat by Adam Turoni 323 West Broughton St. Savannah-Downtown

912-335-2914

chocolatat.com/

(912) 238-3100

Flirt with Dessert 205 Johnny Mercer Blvd. Wilmington Island

Krispy Kreme Doughnuts 11506 Abercorn St Savannah-Southside

flirtwithdessert.org Harper’s Desserts 7806 E. Hwy 80 Talahi Island harpersdesserts.com River Street Sweets 13 East River Street Savannah-Downtown

locations.krispykreme. com/location/ savannah-abercorn-st Rise Biscuits Donuts 10 W. Broughton St. Savannah-Downtown

www.riverstreetsweets. com/ Shuga Girl 36 Barnard St Savannah-Downtown

FRENCH

912-661-2662

912-234-4608

(912) 438-6656

DINER The Diner on Abercorn 7202 Abercorn St. Savannah-Southside

912-356-5877

www.dineronabercorn. com/ Little Duck Diner 150 W. St. Julian St. Savannah-Downtown Metro Diner 200 Tanger Outlets Blvd. #200 Pooler Perkins Restaurant Rt 204 at Exit 94 off I-95 Savannah-Southside

912-961-0424

perkinsrestaurants.com

DONUTS Duck Donuts 7400 Abercorn St., Ste. 702 Savannah-Southside

912-355-0013

duckdonuts.com Dunkin’ Donuts 5921 Ogeechee Road Savannah-Westside

(912) 927-7701

www.dunkindonuts.com Dunkin’ Donuts 105 East DeRenne Avenue Savannah-Southside

912-231-3253

Krispy Kreme Doughnuts 2749 Skidaway Rd. Savannah-Midtown

912-354-5035

locations.krispykreme. com/location/savannah

ICE CREAM/ YOGURT Below Zero Dessert Bar + Café 10 Barnard St. Savannah-Downtown

912-925-1114

912-999-6883

Below Zero Dessert Bar + Café (Broughton) 116 E. Broughton St. Savannah-Downtown Below Zero Dessert Bar + Café 318 Mall Blvd. Savannah-Southside Ben & Jerry’s 25 E. Broughton St. Savannah-Downtown

912-454-8084

risebiscuitsdonuts.com

39 Rue de Jean 605 W Oglethorpe Ave Savannah-Downtown

(912) 721-0595

912-421-2086

www.holycityhospitality. com/39-rue-de-jean-savannah/ Cafe M 128 E. Bay St. Savannah-Downtown

Cold Stone Creamery 5500 Abercorn St. #20 Savannah-Southside

912-692-0035

www.coldstonecreamery. com Cold Stone Creamery 14045 Abercorn St. # 2218 Savannah-Southside

912-712-3342

The Emporium Kitchen and Wine Market 254 E Perry St Savannah-Downtown

912-920-7887

(912) 559-8400

www.coldstonecreamery. com FreezN Ice Cream Shop 225 West Broughton Street Savannah-Downtown

Le Cafe Gourmet 53 Montgomery St. Savannah-Downtown

912-200-3258

lecafegourmet.com Local 11 Ten 1110 Bull St. Savannah-Downtown

(248) 229-5213

Leopold’s Ice Cream 212 East Broughton St. Savannah-Downtown

912-790-9000

www.local11ten.com Vedette 32 Abercorn St. Savannah-Downtown

912-234-4442

www.leopoldsicecream. com/ Lovin’ Spoons (Pooler) 479 Pooler Pkwy. Pooler

GERMAN

912-748-1444

The Bier Haus 513 E. Oglethorpe Ave. Savannah-Downtown

www.lovinspoons.com/ Lovin’ Spoons 7400 Abercorn St. Savannah-Southside

912-349-1163

thebierhaus.com

912-355-2723

www.lovinspoons.com/ Savannah Square Pops 347 MLK Jr. Blvd. Savannah-Downtown

GREEK Olympia Cafe 5 East River St. Savannah-Downtown

912-233-3131

912-999-7078

olympiacafe.net/ Yia Yia’s Kitchen 3113 Habersham Street Savannah-Midtown

(912) 200-3796

www.yiayiasav.com/

INDIAN Naan Appetit 1024 US 80 W Pooler

912-348-2446

naanappetit.com

NaaN on Broughton 114 E. Broughton St. Savannah-Downtown

912-349-0324

Pakwan Indian Cuisine 7102 Abercorn St. Savannah-Southside

912-349-4261

www.pakwanusa.com Taste of India 401 Mall Blvd. Savannah-Southside

912-356-1020

INTERNATIONAL HaHot Mongolian Grill 7312 Hodgson Memorial Drive Savannah-Southside

912-777-7596

hahotmongoliangrill.com The Melting Pot 232 East Broughton St. Savannah-Downtown

912-349-5676

www.meltingpot.com/ savannah/welcome Zunzi’s 108 East York St. Savannah-Downtown

912-443-9555

www.zunzis.com

ITALIAN

912-358-0248

nickyspizzaria.com Olive Garden 280 Pooler Pkwy Pooler Olive Garden 11333 Abercorn St. Savannah-Southside

912-961-9009

www.olivegarden.com/ Olive-Garden-Locations/?pc=31401 Pacci Italian Kitchen + Bar 601 E Bay St Savannah-Downtown

9122336002

www.paccisavannah.com Starland Yard 2411 DeSoto Ave. Savannah-Midtown www.starlandyard.com/

JAPANESE Coco and Moss 30 Barnard St Savannah-Downtown

(912) 999-8697

Bella Napoli 18 E State Street Savannah-Downtown

Kanpai 140 Johnny Mercer Blvd. Wilmington Island

bellanapolibistro.com Bella’s Italian Cafe 4420 Habersham St. Savannah-Midtown

Kanpai II 2 Park of Commerce Blvd Savannah-Westside

www.bellascafe.com/ Bocci Italian Bistro 1526 Bull St Savannah-Downtown Carrabba’s Italian Grill 10408 Abercorn St. Savannah-Southside

www.sushisavannah. com/ Golden Hibachi Buffet 503 W Oglethorpe Hwy Hinesville Hanami Japanese Cuisine 7934 GA-21 Ste 300 Port WentWorth Heiwa’s 7401 Skidaway Rd. Savannah-Eastside

912-355-5555

912-354-4005

912-961-7073

www.carrabbas.com Cici’s Pizza 7400 Abercorn St #801 Savannah-Southside

(912)691-2777

Corleone’s Trattoria 44 MLK Jr. Blvd. Savannah-Downtown

912-232-2720

www.corleones.tv/ FraLi Gourmet 517 W. Liberty St. Savannah-Downtown

912-234-4644

fraligourmet.com

20

(912) 777-4911

leocismarket.com/ Nicky’s Pizzeria 2 Park of Commerce Blvd. Savannah-Westside

912-898-7778

912-231-8282

912-355-8819

www.heiwas.com Heiwa’s (Southside) 7640 Abercorn St. Savannah-Southside

912-352-3838

www.heiwas.com

912-353-8337

(912) 826-0335

Kobe Japanese Steakhouse 1050 Oglethorpe Hwy Hinesville Kobe Sushi & Hibachi 461 Johnny Mercer Blvd C9 Wilmington Island

(912) 712-5277

Miwa Japanese Restaurant 125 Foxfield Way Pooler Miyabi Japanese Steak House 200 Eisenhower Dr. Savannah-Southside

912-352-7300

Raw Ingredients 18C 16th St. Tybee Island

912-499-4178

Sakura 8465 Waters Ave. Savannah-Southside

912-351-9300

Sapporo Japanese Cuisine 120 Towne Center Dr Pooler Sawa Hibachi 40 Traders Way Pooler

(912) 748-3866

Seasons of Japan 7400 Abercorn St. Savannah-Southside

912-353-9281

www.seasonsofjapan. com/ Seasons of Japan 1800 E Victory Dr Savannah-Midtown Seasons of Japan 50 Berwick Boulevard Savannah-Westside

912-234-2645

www.seasonsofjapan. com Seasons of Japan 455 Pooler Parkway Pooler

912-748-9383

www.seasonsofjapan. com Super Tastes 119 Charlotte Rd Suite H Savannah-Downtown

912) 236-7288

Sushi Hana 238 Pooler Pkwy Pooler

(912) 988-1085


FALL

Sushi Time Towa 54 West Montgomery Cross Rd. Savannah-Southside

912-920-3288

Sushi Zen 1100 Eisenhower Drive, 4B Savannah-Southside

912-303-041

www.sushizen-sav.com Ta Ca Sushi & Japanese Fusion 513 E Oglethorpe Ave. Savannah-Downtown

912-232-8222

www.tacasushi.com/ Wasabi Fusion 950 Morgans Corner Rd Pooler

(912) 450-0887

LATIN Chazito’s 217 U.S. 80 Pooler

MEDITERRANEAN Troy Mediterranean Cuisine 10510 Abercorn St. Savannah-Southside

912-921-5117

www.troymediterraneancuisine.com/ Zoes Kitchen 1821 E Victory Dr, Savannah Savannah-Eastside

912- 335-1375

MEXICAN Agave Bar & Grill 402 1st St Tybee Island Òrale Tacos + 111 W Congress Street Savannah-Downtown

(912) 349-6012

912-441-8448

Bull Street Taco 1608 Bull St. Savannah-Downtown

(912) 495-5133

Cancun Mexican Restaurant 5500 Abercorn St. Savannah-Southside

chazitos.com Latin Chicks 5205 Waters Avenue Savannah-Midtown

912-349-6931

912-356-1333

Cancun Mexican Restaurant 216 Johnny Mercer Blvd. Wilmington Island

912-898-0505

Carlito’s 119 MLK Jr. Blvd. Savannah-Downtown

912-232-2525

www.carlitosmexicanbarandgrill.com Chipotle 1801 East Victory Drive Savannah-Eastside

912-303-5870

Chipotle Mexican Grill 318 Mall Blvd #600 Savannah-Eastside

(912) 335-3380

Cilantro’s Grill & Cantina 461 Johnny Mercer Blvd Wilmington Island

(912) 232-7070

El Coyote 1 W. Victory Savannah-Downtown El Potro Mexican Restaurant 13051 Abercorn St. Savannah-Southside

912-927-9953

elpotrorestaurant.com/ Flacos House Taqueria Mexicana 7 Fort Argyle Rd. Savannah-Southside

912-349-1771

SAVANNAH RESTAURANT GUIDE

Guerrero Mexican Restaurant 1109 U.S. 80 Pooler

912-748-9711

guerreromexicanrestaurant.com Jalapenos Mexican Restaurant 8840 Abercorn St. Savannah-Southside

912-920-0704

jalapenosinc.com/ Jalapenos Mexican Restaurant 7405 Skidaway Rd. Savannah-Eastside

912-356-1800

jalapenosinc.com/ Jalapeno’s Mexican Restaurant 226 Pooler Parkway Pooler

912.988.3017

jalapenosinc.com Jalapenos Mexican Restaurant 107 Charlotte Dr #A Whitemarsh Island

912-897-8245

jalapenosinc.com/ Jalapenos Mexican Restaurant 930 Morgans Corner Rd. Pooler

912-450-1555

jalapenosinc.com/

2019

La Nopalera 108 Mall Blvd. Savannah-Southside

Tijuana Flats 405 Pooler Parkway Pooler

Los Aires Restaurant and Taqueria 1014 US-80 #600 Pooler Mexicali Fresh 50 Berwick Blvd. Savannah-Eastside Rio Bravo 444 Johnny Mercer Blvd. Wilmington Island

tijuanaflats.com/

912-354-0300

912-898-2300

Rodeo Mexican Restaurant 304 W Oglethorpe Hwy Hinesville Surcheros Fresh Mex 755 W Oglethorpe Hwy #115 Hinesville The Taco Stache 100 Blue Moon Xing, Ste. 111 Pooler Tequila’s Town 109 Whitaker Street Savannah-Downtown

(912) 339-5330

MIDDLE EASTERN Al Salaam Deli 2311 Habersham St. Savannah-Downtown

LUNCH FULLBARBAR LUNCH DINNER DINNER FULL

912-443-0414

MON - SAT 11AM - 1AM MON--SAT SAT 11AM MON 11AM--1AM 1AM C lassic Sandwiches Classic lassic Sandwiches Sandwiches onCLocally Baked Bread on Locally Baked Bread on Locally Baked Bread

NOODLE BOWL Akedo Ramen Bar 1 West Victory Dr. Savannah-Downtown

(912) 236-5737

Umami Noodle Bar 103 Park Ave Suite 100 Pooler

(912) 348-3443

PIZZA

912-344-9111

Allyanna’s Olde Style Pizzeria 205-C East Montgomery Xrds. Savannah-Southside

tijuanaflats.com

Quality Eats + Drinks

LUNCH DINNER FULL BAR

912-447-0400

alsalaamdeli.com Persepolis Lounge and Grill 41 Whitaker St. Savannah-Downtown

912-236-3222

www.tequilastown.com Tijuana Flats 1800 E. Victory Dr. Savannah-Midtown

Quality Eats + Drinks Quality Eats + Drinks

912-920-9099

www.allyannas.com

FRESH HOUSE MADE

H H O U S E M A D Ek l e s s o FuRFpER SE Ss H i HdOeUsS E pMi c ADE soup

soup

sides

sides

pickles

pickles dine dineinin 912.200.4940 take take out 912.200.4940 dine inout takeWeekly out 912.200.4940 Specials Weekly Specials

Weekly Specials 1215 barnard barnard street 1215 street savannah, ga savannah, ga 31401 31401 1215 barnard street www.blackrabbitsav.com www.blackrabbitsav.com savannah, ga 31401 w w w .bl a ck r a bbit sa v .co m

BREAKFAST • LUNCH • CHEESECAKE

•

L A T I N

D I N E R •

609 1/2 ABERCORN ST.

1402 HABERSHAM ST.

MON - SAT 8:30AM - 3PM SUN 9AM - 2PM

MON - SAT 9AM - 4PM

To-Go orders available at SavTakeout.com

WWW.FORKANDDAGGERSAV.COM 21


FALL

Basil’s Pizza and Deli 216 Johnny Mercer Blvd. Wilmington Island

912-897-6400

basilsonline.com Costanzo’s Pizza 4827 Waters Ave. Savannah-Midtown Donatos Pizza 5405 Waters Ave.

Savannah-Midtown

donatos.com/ Green Fire Pizza 236 Drayton St. Savannah-Downtown

912-298-0880

mellowmushroom.com/ Mellow Mushroom 11 W. Liberty St. Savannah-Downtown

Uncle Maddio’s Pizza 7805 Abercorn St. Savannah-Southside

912-330-7133

mellowmushroom.com Rise Pies 200 Tanger Outlets Blvd Pooler Riverboat Pizza 5975 Ogeechee Rd. Savannah-Westside

912-308-0152

Screamin’ Mimi’s 513 East Oglethorpe Ave. Savannah-Downtown

greenfirepizza.com Lighthouse Pizza 15 Tybrisa St. Tybee Island

912-236-2744

912-786-9874

Lovezzola’s Pizza and Sub 320 US-80 Pooler Marco’s Pizza (Habersham Village) 4521 Habersham St. Savannah-Midtown www.marcos.com Marco’s Pizza 318 Johnny Mercer Blvd. Wilmington Island

912-898-1155

Kay’s Pizza 35 Whitaker St. Savannah-Downtown

912-495-0705

912-354-2356

912-349-6960

Mellow Mushroom 409 Pooler Parkway Pooler

screaminmimispizza. com/ Squirrel’s Pizza 2218 Bull St. Savannah-Downtown Stoner’s Pizza 1190 King George Blvd. Savannah-Southside

912-436-6117

www.stonerspizzajoint. com Super Baked Pizza 200 Governor Treutlen Rd unit 3 Pooler

912-341-0093

912-228-8811

SAVANNAH RESTAURANT GUIDE

Your Pie 7360 Skidaway Road Unit A-1 Savannah-Southside www.yourpie.com/ savannah2

SANDWICHES

vincenzos-savannah. com/ Vinnie Van Go-Go’s 317 West Bryan St. Savannah-Downtown

www.baldinos.us Baldinos 6600 White Bluff Rd. Savannah-Southside

912-921-1700

912-233-6394

www.vinnievangogo.com/ Vittoria Napoletana 2411 Desoto Ave. Savannah-Downtown

912-417-3002

www.vittoriapizzeria. com/ Your Pie 110 W Bryan Street Savannah-Downtown

912-234-2433

www.yourpie.com/ Your Pie 960 Morgans Corner Rd Pooler

9129883485

yourpie.com/stores/ pooler

Honey Baked Ham 8608 Abercorn St. Savannah-Southside

Soda Pop Shoppe 114 Bull St Savannah-Downtown

CoCo’s Sunset Grille 1 Old U.S. Hwy. 80 Tybee Island

myhoneybakedstore.com Jimmy John’s 7 East Congress St. Savannah-Downtown

Subway 13051 Abercorn St. Savannah-Southside

cocostybee.com Coyote Oyster Bar 1 W. Victory Savannah-Downtown Crab House 903 Elma G Miles Pkwy Hinesville The Crab Shack 40 Estill Hammock Rd. Tybee Island

912-920-7400

912-692-1123

unclemaddios.com Vincenzo’s Pizzeria 12417 White Bluff Rd. Savannah-Southside

2019

912-234-9788

912-233-6506

www.jimmyjohns.com/ Jimmy John’s 11605 Abercorn St. Savannah-Southside

912-352-7827

www.jimmyjohns.com/ Larry’s Giant Subs 7805 Abercorn St. Savannah-Southside

Baldinos 1800-A East Victory Dr. Savannah-Downtown

912-234-9788

912-352-2441

www.baldinos.us Baldinos 4620 Augusta Rd. Savannah-Westside www.baldinos.us The Black Rabbit 1215 Barnard St. Savannah-Downtown Firehouse Subs 1935 East Victory Dr. Savannah-Eastside

www.larryssubs.com Larry’s Giant Subs 2 Park of Commerce Blvd. Savannah-Westside

912-443-9440

www.larryssubs.com Larry’s Giant Subs 4745 Waters Ave. Savannah-Midtown

912-692-0807

912-354-3473

www.firehousesubs.com/ Firehouse Subs 8108 Abercorn Street Savannah-Southside

912-920-4161

www.firehousesubs.com/

www.larryssubs.com/ Roly Poly 114 Barnard St. Savannah-Downtown

912-233-8222

www.rolypoly.com/

www.marcos.com

Hawaiian Poké With a Japanese Flair. Fresh Sustainable Seafood and Locally Sourced Vegetables. HOURS

Mon - Sun 10:30am - 9pm 22

(912)236-5860

912-927-8450

www.subway.com/subwayroot/default.aspx Totally Baked 348 Jefferson St. Savannah-Downtown

912-777-7782

SEAFOOD 201 Seafood Restaurant and Tapas Lounge 201 James B. Blackburn Drive Pooler

912-988-1281

201savannah.com Barracuda Bob’s 19 E. River St. Savannah-Downtown

912-777-4381

Bonefish Grill 5500 Aberorn Street Savannah-Southside

912-691-2575

www.bonefishgrill.com Bubba Gumbo’s 1 Old Highway 80 Tybee Island

912-786-4445

912-786-7810

The Juicy Seafood 7805 Abercorn St., Ste 15 Savannah-Southside

912-355-6658

Melody’s Coastal Cafe and Sandbar Cantina 2518 Hwy 17 Richmond Hill

912-459-6357

melscoastalcafe.com Pearl’s Saltwater Grille 7000 La Roche Ave. Savannah-Eastside

912-786-9857

912-352-8221

912-898-2221

rachaels1190.com Riptide Bar and Grill 1603 2nd Ave. Tybee Island

www.thecrabshack.com/ Crawl Daddy’s 101 S Godley Station Blvd Pooler Current Kitchen & Cocktails 7815 Highway 80 East Savannah-Eastside www.elesavannah.com/ Desposito’s Seafood Restaurant 3501 Marye St. Thunderbolt

912-897-9963

Joe’s Crab Shack 504 East River St. Savannah-Downtown

912-232-1830

www.joescrabshack.com

Peter’s Seafood & Crabhouse 4312 Augusta Rd Garden City Rachael’s : Sports • Food • Fun 1190 King George Blvd. Savannah-Southside

912-920-7772

912-786-5299

River House 125 W. River St. Savannah-Downtown

912-234-1900

liveoakstore.com/ riverhouse


FALL

Russo Seafood 201 East 40th St. Savannah-Downtown

West Duffy Cafe 224 West Duffy St. Savannah-Downtown

www.russoseafood.com/ index.htm Salt Island Fish and Beer 101 Lovell Ave. Tybee Island The Sandbar 1512 Butler Ave. Tybee Island

Windsor Cafeteria 12313 Largo Drive Savannah-Southside

912-234-5196

912-786-8304

Savannah Seafood Shack 116 E. Broughton St. Savannah-Downtown

912-344-4393

savannahseafoodshack. com The Shell House Restaurant #8 Gateway Blvd. W Savannah-Southside

912-927-3280

shellhousesav.com The Shrimp Factory 313 East River Street Savannah-Downtown

912-236-4229

www.theshrimpfactory. com Sorry Charlie’s 116 W. Congress St. Savannah-Downtown

912-234-5397

sorrycharliessavannah. com Tubby’s Tank House 2909 River Dr. Thunderbolt

912-354-9040

www.liveoakstore.com/ tubbysthunderbolt The Wyld Dock Bar 2740 Livingston Ave. Savannah-Eastside

912-692-1219

thewylddockbar.com

SOUL FOOD Baraka’s 1801 Waters Ave. Savannah-Southside

912-349-0601

Grandma’s Diner 2108 Waters Ave. Savannah-Southside

912-349-5520

Little King 1915 Montgomery St. Savannah-Downtown

912-373-0929

Narobia’s Grits & Gravy 2019 Habersham St. Savannah-Downtown

912-231-0563

Shabazz Seafood Restaurant 502 W. Victory Dr. Savannah-Midtown

912-777-7589

Sisters of the New South 2607 Skidaway Rd. Savannah-Eastside

912-335-2761

www.sistersofthenewsouth.com

912-234-6550

912-925-6103

windsorcafeteria.com

SOUTHERN Alligator Soul 114 Barnard St. Savannah-Downtown

912-232-7899

www.alligatorsoul.com/ savannah/ Belford’s 315 West St. Julian St. Savannah-Downtown

912-233-2626

www.belfordssavannah. com/ Cotton & Rye 1801 Habersham St. Savannah-Midtown

(912) 777-6286

www.cottonandrye.com/ Fork & Dagger 609 1/2 Abercorn St. Savannah-Downtown

912-712-5115

Elizabeth On 37th 105 E 37th St Savannah-Downtown

912-236-5547

www.elizabethon37th.net The Grove 301 W Congress St Savannah-Downtown

(912) 777-7597

SOUTHWEST Barberito’s 4525 Habersham Street Savannah-Midtown

SAVANNAH RESTAURANT GUIDE

The Tea Room 7 E. Broughton St. Savannah-Downtown

(912) 239-9690

912-349-6750

www.savannahtearoom. com/ Yaupon Tea House and Apothecary 349 Abercorn St. Savannah-Downtown

912-303-6688

THAI

www.barberitos.com Moe’s Southwest Grill 7801 Abercorn Street Savannah-Southside www.moes.com

STEAKHOUSE Joseph’s Restaurant and Lounge 4700 US Highway 80 E, Ste P Whitemarsh Island

(912) 349-6347

Outback Steakhouse 11196 Abercorn St. Savannah-Southside

912-920-0555

www.outback.com/ restaurant/locations/ ga/savannah/savannah-downtown/index. aspx Ruth’s Chris Steak House 111 W. Bay St. Savannah-Downtown

912-721-4800

ruthschris.com Savannah Spirits Kitchen 120 Whitaker St. Savannah-Downtown Toni Steakhouse 110 Eisenhower Drive Savannah-Southside

Chiriya’s Thai Cuisine 3017 E.Victory Drive Thunderbolt

912-691-2080

chiriyas.com/ King & I 7098 Hodgson Memorial Dr. Savannah-Southside

912-355-2100

www.kingandisavannah. com/ P.J. Thai Cuisine 147 Abercorn St. Savannah-Downtown

912-201-3534

Sawaddee Ka Thai Cuisine & Pho 111 Canal St Suite 201 Pooler

The Fat Radish 36 MLK Jr. Blvd. Savannah-Downtown

912.298.0499

www.thefatradish.com/ location-savannah/ Fox & Fig 321 Habersham St. Savannah-Downtown

www.tonisteakhouse. com

VIETNAMESE

www.ladyandsons.com Larry’s Restaurant 3000 Skidaway Rd. Savannah-Westside

TAPAS/ SMALL PLATES

912-335-2025

912-233-2600

912-355-8272

Atlantic 102 East Victory Drive Savannah-Midtown

Mrs. Wilkes Dining Room 107 West Jones St. Savannah-Downtown

savannahbarfood.com Jazz'd 52 Barnard St. Savannah-Downtown

buffalowildwings.com Wild Wing Cafe 27 Barnard St. Savannah-Downtown

mrswilkes.com/ Ole Times Country Buffet 209 Stephenson Ave. Savannah-Midtown

jazzdsavannah.com

wildwingcafe.com Wild Wing Cafe 417 Pooler Pkwy. Pooler

Paula Deen’s Creek House 104 Bryan Woods Rd. Talahi Island Western Sizzlin 230 US-80 Pooler

912-525-5880

912-232-5997

912-356-1630

912-236-7777

TEA ROOM Gryphon Tea Room 337 Bull St. Savannah-Downtown

SATURDAY 7:00am - 5:00pm

WINGS

www.520wings.com Buffalo Wild Wings 7700 Abercorn St. Savannah-Southside

912-355-5956

FRIDAY 7:00am - 5:00pm

Saigon Bistro 5700 Waters Ave. Savannah-Southside

www.atlanticsavannah. com/ bar.food 4523 Habersham St. Savannah-Midtown

(912) 234-2524

MONDAY - THURSDAY 7:00am - 4:00pm

912-297-6759

www.larrysforlunch.com/ Lil Chick 2901 W Bay St Garden City Ma Hanna’s Chicken & Waffles 724 W Oglethorpe Ave Savannah-Westside

912-417-8887

Enjoy the NY Deli Experience from your home or office! We deliver through our partner, SavTakeout.com!

VEGETARIAN

Husk 12 W. Oglethorpe St. Savannah-Downtown The Lady and Sons 102 West Congress St. Savannah-Downtown

912-691-8748

2019

Breakfast

520 Wings 2705 Bull St. Savannah-Downtown

•

Lunch

•

Catering

•

Desserts

www.RockysOfSavannah.com 912.354.2914 INSTAGRAM: @rockysnydeli FACEBOOK: Rocky's Of Savannah NY Deli & Italian Catering

912-349-5317

912-355-6937

912-790-9464

912-208-3700

wildwingcafe.com

La Petite Abeilles 2425 Barnard St. Savannah-Downtown

23


WHERE SAVANNAH GETS SOCIAL. One-of-a-kind, open-air gastropub along historic Liberty Street featuring 130+ whiskeys, creative cocktails, craft brews, and delicious fare seven days a week. 15 EAST LIBERTY STREET SAVANNAH, GA 912.443.2000 PROOFSAVANNAH.COM

Live music every weekend + daily specials! Call us about private events!

A Southern-inspired culinary adventure in the heart of historic Savannah.

Breakfast Daily / Dinner Tue-Sat / 1540Savannah.com


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