The home of Easter - 2023

THE HOME OF EASTER 2023

Where Easter bunnies are made from the finest chocolate and fine Easter nests are decorated with care – this is where Easter is right at home.

Dive into our wonderful Easter range and follow our charming Nico Easter bunny all the way from its creation using traditional craftsmanship in our factory to your lovingly decorated Easter table at home.

Discover delectable Grand Cru Easter eggs, perfectly packed Easter baskets and nostalgic Métal-Boîtes tins containing the finest pralines and truffles.

Fresh chocolate in the finest creations and most beautiful forms – Sprüngli’s master chocolatiers promise you a delicious Easter.

We wish you a wonderful Easter.

TOMAS PRENOSIL Chairman of the CEO

WHERE CHOCOLATE IS TRANSFORMED INTO A WORK OF ART

…this is where Easter is right at home. Every single year, in our factory, Sprüngli’s master chocolatiers create the finest Easter bunnies using traditional craftsmanship. Drawing on their masterful skill and passion, they turn only the finest ingredients into true chocolate indulgence. That’s how we create our wonderful Nico bunny family and their friends –in flavours ranging from creamy milk chocolate, smooth dark chocolate and velvety white chocolate to fresh stracciatella, fruity raspberry and new variety, elegant blackberry.

WHERE FINISHING TOUCHES ARE MADE TO CHOCOLATE CREATIONS

…this is where Easter is right at home. Before the charming Nico bunnies and bonbonnières filled with pralines and truffles are ready for Easter, they are tied with lovely ribbons in beautiful bows. Our Easter baskets are also carefully filled and lovingly decorated with the finest chocolate and best Easter mini­eggs. We create elegant Easter gifts from the finest chocolate with exquisite attention to detail.

Bonbonnière Nico

An assortment of the finest pralines and truffles in a bunny ­ shaped Easter box.

28 pcs., CHF 69, art. no. 17835

…this is where Easter is right at home. The table is laid with delicious treats designed for a wonderful Easter. Come together with friends and family to enjoy our wide selection of fresh creations made from the best chocolate and light and airy bakes – we bring Easter from a master chocolatier home to you.

WHERE DELICIOUS CHOCOLATES ARE ENJOYED TOGETHER

OUR CHARMER NICO

1 Bunny Nico milk

Made from the finest milk chocolate.

100 g, CHF 14, art. no. 16658

200 g, CHF 19, art. no. 16659

300 g, CHF 29, art. no. 17448

2000 g, CHF 250, art. no. 17831

2 Bunny Nico stracciatella

Made from creamy white chocolate, sprinkled with dark chocolate shavings.

100 g, CHF 14, art. no. 17657

200 g, CHF 19, art. no. 17658

3 Bunny Nico blackberry

Made from the finest chocolate, refined with a touch of elegant blackberry.

100 g, CHF 14, art. no. 18473

200 g, CHF 19, art. no. 18474

4 Bunny Nico dark

Made from melt ­ in ­ the ­ mouth dark chocolate.

100 g, CHF 14, art. no. 16660

200 g, CHF 19, art. no. 17859

300 g, CHF 29, art. no. 17447

2000 g, CHF 250, art. no. 17832

5 Bunny Nico raspberry

Made from delicate white chocolate flavoured with fruity raspberry.

100 g, CHF 14, art. no. 18052

200 g, CHF 19, art. no. 18053

6 Bunny Nico white

Made from delicious, delicate white chocolate.

100 g, CHF 14, art. no. 16656

200 g, CHF 19, art. no. 16657

300 g, CHF 29, art. no. 17449

DIANA TELLI Master chocolatier, Confiserie

‘This is where Easter is right at home because we’re sure to have exactly the right gift.’

THE MOST EXQUISITE CHOCOLATE PLEASURE

1 Grand Cru golden egg

Easter egg made from melt ­ inthe ­ mouth grand cru chocolate filled with grand cru truffles made from world ­ class cacao beans.

300 g, CHF 49, art. no. 13740

640 g, CHF 89, art. no. 14497

2 Grand Cru bunny with basket

Easter bunny made from exquisite grand cru chocolate, Maracaibo, 65% cacao.

310 g, CHF 39, art. no. 16647

3 Grand Cru sitting bunny

Lovingly decorated sitting bunny made from delicious grand cru chocolate, Maracaibo, 65% cacao.

100 g, CHF 19, art. no. 18250

4 Grand Cru Sélection de Truffes

Delicate and creamy grand cru truffles made from the finest cacao varieties from four of the world’s best growing regions.

16 pcs., CHF 37.50, art. no. 13574

CHOCOLATE IN ITS MOST BEAUTIFUL FORM

1 Mini-bunny gift set Mini ­ bunnies with delicious fillings, in five variations. Also available as individual mini ­ bunnies. 135 g, CHF 18, art. no. 17221

Bunny-shaped chocolate bar

The finest milk chocolate with caramelised Piedmont hazelnuts, creamy white chocolate with roasted almonds and pistachios, delicate dark chocolate with caramelised almonds, or fruity raspberry chocolate with dried raspberry crumble.

2 Bunny-shaped chocolate bar, white, 150 g,CHF 18, art. no. 18044

3 Bunny-shaped chocolate bar, milk, 150 g, CHF 18, art. no. 18045

4 Bunny-shaped chocolate bar, dark, 150 g, CHF 18, art. no. 18046

5 Bunny-shaped chocolate bar, raspberry, 150 g, CHF 18, art. no. 18047

THE WONDERFUL WORLD OF EASTER BUNNIES

Mr and Mrs Bunny special editions

Nostalgic Easter bunnies made from the finest chocolate, each one lovingly hand ­ painted by our third ­ year apprentices.

1 Mrs Bunny, 400 g, CHF 129, art. no. 15588

2 Mr Bunny, 400 g, CHF 129, art. no. 15526

3 Wandering bunny

A happy, wandering bunny made from exquisite milk chocolate, decorated with colourful Sprüngli mini ­ eggs. Also available in delicate dark chocolate. Milk chocolate, 850 g, CHF 99, art. no. 15613

Dark chocolate, 850 g, CHF 99, art. no. 15614

4 Sitting bunny

Easter bunny in melt ­ in ­ the ­ mouth chocolate made with Swiss milk, lovingly decorated. 100 g, CHF 14, art. no. 15597 250 g, CHF 25, art. no. 15603

5 Rocher bunny

Easter bunny made from delicate dark chocolate with crunchy toasted almond slivers. Also available in exquisite milk chocolate. Milk chocolate, 270 g, CHF 39, art. no. 15605

Dark chocolate, 270 g, CHF 39, art. no. 15606

SEPP FÄSSLER Head chocolatier

LENA FRANK Apprentice, Confiserie

‘This is where Easter is right at home because tradition and craftsmanship are what count.’

DEDICATED TO CHOCOLATE

As a traditional, family-run Swiss chocolate company, Confiserie Sprüngli brings its vision of delicious chocolate to life in the form of unique creations and using the best natural ingredients. After all, that’s the only way to create the finest chocolates of world-class origin.

Master chocolatier since 1836

Confiserie Sprüngli has been one of the best chocolatiers for more than 180 years and continues to make a significant contribution to the global reputation of Swiss chocolate with its fresh chocolates, pralines and truffles. Turning unique ingredients into the finest chocolate as we know it today – with a subtle bitterness, perfect melting properties and an unmistakably intense flavour – requires masterful skill and passion at every step, from expertly roasting the cacao beans through to the complex conching process. This is how Sprüngli has been bringing its vision of delicious chocolate to life since 1836 in the form of unique creations.

Fresh chocolate –unmistakably Swiss

When making our chocolate, we only use the highest­quality fresh,

natural ingredients from sustainable sources. Many of these ingredients are sourced solely from Switzerland – such as our milk. The combination of premium cacao beans and Swiss milk creates the perfect recipe for an unparalleled taste experience.

Discover the refined diversity of the world’s best natural ingredients in our exquisite chocolate slabs: Swiss milk and Alpine flowers, delicate caramel, local cherries, raspberries and apples, plus top­class hazelnuts from Piedmont, delicious pistachios and the very best almonds. This is what the finest chocolate tastes like.

Fine cacao, produced sustainably

If you love a strong cacao taste, our chocolate slabs also include exquisite grand cru chocolate made from top­quality cacao and refined with fine nut and fruit flavours. As a

pioneer of grand cru chocolate in Switzerland, we’ve always been driven by the highest standards. We use only the finest varieties of cacao from the world’s best growing regions, gently harvested by hand and lovingly prepared. Achieving the distinctive quality of these cacao beans requires ensuring fair and transparent production along the entire value chain. This is why Sprüngli is committed to helping cacao farmers and their families access health insurance. As the main sponsor of the projects Akwaaba and Salama Mateza, we help cacao farmers in the regions where we procure our carefully selected fine cacao beans in Ghana and Madagascar obtain comprehensive health insurance.

Scan the QR code on the right-hand side to find out more.

MADE AND FILLED WITH LOVE

1 Easter Métal-Boîte

Lovingly decorated box, filled with assorted Sprüngli pralines and truffles.

24 pcs., CHF 46, art. no. 18478

2 Large Easter egg

Decorative Easter egg, filled with delicious Sprüngli pralines and truffles.

Yellow, 230 g, CHF 36, art. no. 18492

Pink, 230 g, CHF 36, art. no. 18493 Green, 230 g, CHF 36, art. no. 18494

3 Nico Métal-Boîte

Pretty bunny ­ shaped tin, filled with delicious assorted Easter mini ­ eggs made from melt ­ in ­ themouth chocolate.

225 g, CHF 29, art. no. 18256

4 Small Easter egg

Egg in cute mini format, filled with colourful sugar mini ­ eggs.

Yellow, 25 g, CHF 4.50, art. no. 18489

Pink, 25 g, CHF 4.50, art. no. 18490

Green, 25 g, CHF 4.50, art. no. 18491

‘This is where Easter is right at home because chocolate is what we do.’

EASTER EGGS, FILLED WITH OUR CHOCOLATES

1 Nougat egg

Delicious white nougat shell with honey, almonds and pistachios, filled with assorted pralines and truffles.

465 g, CHF 89, art. no. 18252

2 Easter egg milk

Shell made from creamy milk chocolate, drizzled with dark chocolate and filled with assorted pralines and truffles.

340 g, CHF 45, art. no. 15662

540 g, CHF 69, art. no. 15663

740 g, CHF 99, art. no. 15664

1050 g, CHF 129, art. no. 15665

1300 g, CHF 159, art. no. 15666

3 Perrier-Jouët egg

Shell made from the finest dark chocolate, filled with sparkling Rosé&Noir truffles.

360 g, CHF 49, art. no. 17660

4 Truffles Champagne egg

Shell made from the finest dark chocolate, filled with exquisite Truffes Fine Champagne.

450 g, CHF 59, art. no. 17214

5 Dark easter egg

Shell made from the finest dark chocolate, filled with an assortment of dark pralines and truffles.

340 g, CHF 45, art. no. 15669

540 g, CHF 69, art. no. 15670

THE JOY OF GIVING

1 Bonbonnière Easter egg, yellow

An exquisite assortment of gianduja mini ­ eggs in a beautiful Easter box. 21 pcs., CHF 39, art. no. 18257

2 Bonbonnière Easter egg, green Lovingly decorated box, filled with a delicious array of the finest truffles. 27 pcs., CHF 69, art. no. 18497

3 Easter nest

Exquisite mini ­ bunny and Easter mini ­ eggs in a cute nest. 140 g, CHF 26, art. no. 18480

4 Easter bag

Easter bag filled with creamy chocolate mini ­ eggs, a stracciatella mini ­ bunny, a milk gianduja bunny and delicious chocolate mini ­ eggs. 225 g, CHF 39, art. no. 18495

5 Easter basket

Delicious Easter treats, lovingly arranged in a high ­ quality basket. 370 g, CHF 65, art. no. 17666

DECORATIONS THAT LOOK GOOD ENOUGH TO EAT

1 Marzipan figures

The finest almond marzipan, lovingly hand ­ shaped into a cute chick or bunny in a basket.

Chick, 50 g, CHF 15, art. no. 17451

Bunny, 65 g, CHF 15, art. no. 17452

2 Gianduja bunny

Delicious almond gianduja covered with fine dark chocolate. Also available in hazelnut gianduja and milk chocolate.

Dark chocolate, 68 g, CHF 6.50, art. no. 17826

Milk chocolate, 68 g, CHF 6.50, art. no. 17654

3 Praline Easter mini-eggs

Creamy almond gianduja filling made with fruity mango, raspberries, lemon or pistachio, coated in the finest chocolate.

16 pcs., CHF 16, art. no. 17825

Easter mini-eggs

Delicious filled Easter mini ­ eggs made from smooth chocolate with exquisite nut or fruit flavours.

4 Assorted, 200 g, CHF 16, art. no. 18477

5 Nougat, 240 g, CHF 24, art. no. 18496

6 Coconut and almond, 14 pcs., CHF 16, art. no. 17653

7 Stracciatella and japonais, 14 pcs., CHF 16, art. no. 15585

FRESH FROM OUR BAKERY

1 Almond biscuit bunny

Light almond biscuit, with a hint of lemon, made according to a traditional Sprüngli recipe. Also available with a delicate chocolate coating. 4 portions, CHF 16, art. no. 11937 8 portions, CHF 34, art. no. 11940 Coated with chocolate, 4 portions, CHF 19, art. no. 13116

2 Easter cakes

Classic Easter cake filled with rice pudding and sultanas, made to a traditional Sprüngli recipe. Serves 4, CHF 25, art. no. 11477

3 Crouching bunny

Light almond biscuit, filled with apricot or raspberry jam, coated in the finest milk or dark chocolate. Milk with apricot jam, 80 g, CHF 8.90, art. no. 11929 Dark with raspberry jam, 80 g, CHF 8.90, art. no. 11931

4 Yeast-bread bunny

Yeast bread prepared fresh every day, with or without a truffle filling. Plain, 110 g, CHF 4.50, art. no. 16650 With truffle filling, 100 g, CHF 4.50, art. no. 13965

A LIGHT AND AIRY EASTER

Easter edition Luxemburgerli ®

Colourful Easter gift package, filled with light and airy Luxemburgerli in an array of delicious flavours, from bourbon vanilla, lemon, pistachio and raspberry through to champagne and chocolate.

100 g, CHF 14, art. no. 11035

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Orders and personal consultation

Let us advise and inspire you as you choose your exclusive gifts.

Call +41 44 224 47 11 Email: bestell ­ service@spruengli.ch

@confiseriespruengli

CONFISERIE SPRÜNGLI AG

Bahnhofstrasse 21, Paradeplatz

8001 Zurich, Switzerland

Tel. +41 44 224 46 46

www.spruengli.ch/en