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Jane Friedman and others offer tips for Local Author Day, page 4; Learn to bake with LiLLiPiES, 8; A new take on the Jersey Devil, 13.

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609-452-7000 • PrincetonInfo.com

S pring D ining 2021

Wine ... ... Dine ... And Wander George Point reports on places to go for dinner, drinks, and a stroll.

Pictured: Jester’s Cafe in Bordentown; Joe Mooney at Princeton’s Mistral; and Hobler Park in Montgomery.

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APRIL 28, 2021

To the Editor: Don’t Miss Dohm Alley

Kudos to U.S. 1 and Dan Aubrey for taking note of the new art

MANAGING EDITOR Sara Hastings ARTS EDITOR Dan Aubrey

exhibit in Dohm Alley in downtown Princeton in the April 21 issue.

As the organizers of this exhibit and other happenings in Dohm Alley, we at Princeton Future are also deeply appreciative of the work of artist Robin Resch and the Arts Council of Princeton. The words, the images, and the inventive display help put this small urban space in a wonderful light. We hope Princeton residents and visitors to town will take time to visit the alley, which is located off Nassau Street near Witherspoon Street, adjacent to the Starbucks coffee shop.

Other artists, performers, or poets — presenters of any kind — with an interest in utilizing the Dohm Alley space should contact Princeton Future at Princeton.Future.2035@gmail.com.

Sheldon Sturges Executive Director, Princeton Future www.PrincetonFuture.org

DIRECTOR OF DIGITAL INITIATIVES Joe Emanski ADMINISTRATIVE COORDINATOR

Megan Durelli

PRODUCTION MANAGER Stacey Micallef SENIOR ACCOUNT EXECUTIVE

Jennifer Steffen

ADMINISTRATIVE ADVERTISING ASSISTANT

Gina Carillo

CO-PUBLISHERS Jamie Griswold Tom Valeri ASSOCIATE PUBLISHER Thomas Fritts FOUNDING EDITOR Richard K. Rein, 1984-2019

For editorial inquiries: 609-452-7000 Display Advertising: tfritts@communitynews.org 609-396-1511 x110 Classified Advertising: class@princetoninfo.com 609-396-1511 x105 Mail: 15 Princess Road, Suite K, Lawrenceville 08648.

E-Mail: Events: events@princetoninfo.com News: hastings@princetoninfo.com Home page: www.princetoninfo.com

Updates on the Arts

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hile the ominous pandemic cloud has hung over us all, the members of the Roosevelt Arts Project (RAP) have explored new avenues of creativity while also maintaining our originally scheduled event calendar.

The spontaneous projects have included an explosion of collaborative online presentations: poetry, music, a short story, all set to paintings; a video on racism and a film

word-image montage on the pandemic, and an added event exploring music-inspired painting.

All of these are accessible on our YouTube channel for the general public to enjoy at www.rooseveltartsproject.org/collaborations.html.

We are excited about what has been happening out here in Roosevelt and are eager to share it.

David S. Herrstrom RAP president

Gateway to History Reopened

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U.S. 1 Is in Print & Online U.S. 1 has distribution to news boxes located in downtown Princeton and Trenton, at train stations, and in other high-traffic outdoor areas.

Additionally, it is now possible to browse full PDFs of recent issues on U.S. 1’s website, www.princetoninfo.com.

Click on “Read This Week’s Digital U.S. 1 E-Edition Here.”

A full digital edition of U.S. 1 is also distributed by e-mail every Wednesday. Subscribe at tinyurl.com/us1newsletter.

he gates at The Old Barracks Museum are being reopened to visitors on Tuesday, May 4. Tickets case the skills required for army to see the National Historic Land- life as well as tour the gallery on the mark must be pre-purchased online history of New Jersey in the French at www.barracks.org at least one and Indian War, see the bunks day prior to visiting. Masks are re- where soldiers slept, tour the Offiquired to be worn by visitors, staff, cers’ House, see a medical room, and volunteers at all times. Visita- and experience the thrill of a mustion is limited to 1 group of no more ket firing. Afterwards, guests can visit our Quartermasthan 10 people at a time ter’s Shop for souvenirs to comply with the State Between as well as items from of New Jersey’s mandate local artisans. on capacity reductions.

The Although most visiThe museum will be Lines tors associate the buildopen Tuesday through ing with the Battle of Saturday. Visitation policy and hours are subject to change; Trenton, the site is no stranger to please visit www.barracks.org for the history of disease control. Folthe most current guidelines. Reser- lowing the famous battle on December 26, 1776, General George vations are now on sale.

The Old Barracks Museum wel- Washington designated the barcomes visitors to see this historic racks as a military field hospital to building, which dates back to 1758 specialize in the inoculation of solwhen it was used as winter quarters diers with smallpox. This method during the French and Indian War. of disease control was controverDuring the American Revolution, it sial for its time and pre-dated the stood witness to the Battle of Tren- discovery of the vaccine. Visitors ton and served as a military hospi- will learn about this during their tal to provide smallpox inocula- tour.

The Trenton landmark closed its tions. Visitors will meet with 18th century tradespeople who show- doors on March 14 as a precaution-

ary measure to help control the spread of COVID-19. While opening briefly during the Summer, it was necessary to close the museum’s doors once again in November. Since then, the museum has brought its programming to a virtual platform. A new online exhibits including, “When Women Vote: The Old Barracks and the Anti-Suffrage Movement,””A Symbol of New Jersey to the World,” and our online exhibit featuring our Sampler Collection were launched.

These online exhibits are available alongside “Necessary and Proper for the Public Good: How the American Red Cross and the Old Barracks Association partnered to contribute to the World War I effort at home” and “Collection Highlights.” Virtual programming has been available on the Old Barracks Museum’s Facebook and YouTube pages, including shoemaking demonstrations, a history of the Quartering Act, and an explanation of the clothing of middle-class women in the late 18th century.

During the Fall season, the Old Barracks was unable to hold inperson events, including the annual Tavern Night event. The staff worked together to create a fun and informative Telethon that is available for viewing on our YouTube page and helped to raise money to support the museum.

The financial impact of the closure of the museum has been devastating to the Old Barracks Association, the private non-profit organization that manages the historic site. Private donations have been made by the general public, but the loss of visitor revenue presents financial challenges. If you would like to make a donation to help ensure the Old Barracks Museum’s future as a historical landmark in New Jersey, please visit www.barracks.org/donate.

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U.S. 1

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hen the pandemic forced people to stay home for months on end, many turned to new hobbies: bread baking, gardening — or finally getting around to writing that book. But now that those manuscripts have had more than a year to take form, what comes next?

Princeton Public Library is hosting a virtual rendition of its annual local author day on Friday and Saturday, April 30 and May 1. In addition to a virtual author fair featuring works of fiction, nonfiction, and poetry by more than 30 area writers, the program includes several networking events and presentations on various aspects of the writing industry.

Three featured speakers will cover three different stages in the publishing process — the first of which is creating a work that will appeal to a wide variety of reader interests. On May 1 at 11 a.m.

Margaret Montet presents “The Charms of Writing,” focused on accomplishing exactly that.

Most writers can craft a story with a beginning, middle, and end, but what will hold readers’ interest is the dialogue, anecdotes, and research that carry the story. Montet leads participants in examining examples from classic travel literature, writing from prompts, and identifying sources of reliable information.

Montet is a librarian and travel writer. She holds an MFA in creative writing from Cedar Crest College. Her collection of travel essays, “Nerd Traveler,” is set to be published in July.

Once the story has been told, it needs to be published. On April 30 at 6:30 p.m. Jane Friedman presents “Today’s Key Book Publishing Paths: Traditional, Self, and Everything in Between.” She discusses the pros and cons of each path and offers tips on how to decide which path is the best.

Friedman has more than two decades of experience in the publishing industry and is the editor of “The Hot Sheet,” an industry newsletter for authors. She also maintains a blog at www.JaneFriedman. com. Her most recent book, “The Business of Being a Writer,” was

published by the University of Chicago Press in 2018.

Finally, the book is published.

How do you get people to buy it?

Karen Hodges Miller, CEO of Open Door Publications in Lawrenceville, presents “Authorpreneurship” on May 1 at 2 p.m. More people than ever before are selfpublishing their books, which can save money but also does not come with the built-in publicity campaign that working with an established publisher might. Miller offers advice on how “authorpreneurs” can help authors successfully promote their books and their brand to would-be readers.

The two-day event also features three Zoom-based networking sessions with breakout rooms focused on different genres.

“Cocktail Hour Networking” on Friday at 5 p.m. focuses on poetry, young adult fiction, and social media.

“Coffee and Conversation Networking” on Saturday at 10 a.m. features discussions on children’s literature; publishing in anthologies, magazines, and journals; adult fiction; and crime fiction, mysteries, and thrillers.

“Afternoon Tea Networking” on Saturday at 3 p.m. includes discussion of self publishing; finding an agent and pitching; memoirs; and science fiction, fantasy, and horror.

For more information and to register for individual sessions visit www.princetonlibrary.org/localauthor.

Business Meetings Wednesday, April 28

Business After Business Virtual Networking, Princeton Mercer Regional Chamber of Commerce. www.princetonmercerchamber.org. Re-engage with chamber friends for a fun evening of virtual networking, cocktails and connections from your home.

Attendees have the opportunity to present a 30-second commercial and participate in breakout discussion groups. Register. $25; $15 members. 4 to 5:30 p.m.

Friday, April 30

JobSeekers, Professional Service Group of Mercer County. www.psgofmercercounty.org.

Melanie Hazim, director of outreach for the New Jersey Division

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Karen Hodges Miller, left, presents on ‘authorpreneurship,’ and Jane Friedman presents on ‘today’s key book publishing paths’ at Princeton Public Library’s virtual local author day on April 30 and May 1. of Consumer Affairs, discusses strategies to protect your identity, privacy and assets from phone, email and other forms of scamming. 9:45 a.m. to noon.

Opening the International Talent Pipeline, New Jersey Business Immigration Coalition. www.njbusinessimmigration.org. Discussion on strategies for reforming American immigration policy to advance New Jersey’s economy.

Keynote talk by Jorge Lima, senior vice president of policy at Americans for Prosperity. In partnership with the New Jersey Business and Industry Association and Einstein’s Alley. Register. 11 a.m. to 12:30 p.m.

Restaurant Revitalization and Application Guidelines Webinar, African American Chamber of Commerce of New Jersey. www.aaccnj.com. AACCNJ president John Harmon in conversation with Alfred J. Titone, district director for the U.S. Small Business Administration. Register. 1 to 2 p.m.

Tuesday, May 4

Website Best Practices, Princeton SCORE. princeton.score.org.

IT professional David Schuchman leads a webinar on the reasons your small business would benefit from having a website, blogsite, and some site development best practices. Register. Free. 6:30 p.m.

JobSeekers. sites.google.com/ site/njjobseekers. Virtual meeting for those seeking employment.

Visit website for GoTo Meeting link. 7:30 to 8:30 p.m.

Wednesday, May 5

Real Estate Networking & Trivia, Princeton Mercer Regional Chamber of Commerce. www. princetonmercerchamber.org.

Real Estate Business Alliance hosts a Cinco de Mayo celebration. Grab a cocktail or mocktail and participate in real estate trivia, breakout sessions, and networking. 5 p.m.

APRIL 28, 2021

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FILM

LITERATURE

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PREV I E W DAY-BY-DAY EVENTS, APRIL 21 TO 28 Gardens

Event Listings: E-mail events@princetoninfo.com

Thursday Night Nature, Bowman’s Hill Wildflower Preserve, New Hope, Pennsylvania. www.bhwp.org. Series of guest lectures via Zoom. “Evolution of a Garden Habitat” with Michael DeVos, Lauren Johnson and Carl Molter. Register. $15. 7 to 8 p.m.

Events for each day are divided into two categories: socially distanced, in-person gatherings, and virtual gatherings taking place online. Visit venue websites for information about how to access the events. To include your event in this section email events@princetoninfo.com.

Mental Health

Culturally Competent Mental Health Services for Diverse Communities, NAMI New Jersey. www.naminj.org. Panelists share their perspectives and inform us about ways to advocate for culturally competent care. Panelists include Anisha Shah Gosain, LCSW; Lily Huang, LSW; Mercedes Rosa, director of community outreach for a statewide social services agency; and Tiffany L. Mayers, MSW, LCSW. Register. 2 p.m.

Wednesday April 28 In Person: Wellness

Lectures

Wild Gentle Yoga: Yoga to Connect with Yourself and Nature, Bowman’s Hill Wildflower Preserve, 1635 River Road, New Hope, PA. www.bhwp.org. Gentle yoga that builds body awareness, strength, flexibility and a better understanding of how humans connect to and reflect natural systems with Priscilla Hayes. Register. Pay what you can, $8 and up. 8 to 9 a.m.

In Person: Outdoor Action

Just a Hike, Mercer County Park Commission, Reed/Bryan Farm at Mercer Meadows. www.mercercountyparks.org. Join a naturalist on a walk through the park with pauses to admire various elements of nature. For teens and adults. Register. Free.

Wear sturdy shoes and bring a water bottle.

1 to 3 p.m.

Classical Music

Lecture Performance Series, Boheme Opera NJ, Monroe Township Library. www. monroetwplibrary.org. “Let Us Entertain You,” a presentation of selections featuring the musicals of Jule Styne, including Funny Girl and Gypsy. Streamed online. Free. 1 p.m.

Singles

What’s Up Wednesday, Professional and Business Social Network. www.pbsninfo. com. Mix, mingle, and chat with new friends. Everyone is invited to enjoy their own food and beverage. Via Zoom. Register on EventBrite. Free. 7 p.m.

Socials

Library Drawing Party, Mercer County Library. www.facebook.com/mclsnj. Follow along for a librarian-led drawing lesson, then share your finished work. For all ages.

7 p.m.

Virtual Membership Night, Heart of New Jersey Chorus, , 732-446-9782. www. honj.org. Rehearsal for group that sings four-part a cappella harmony. E-mail beckstersings@aol.com for link to join. 7:30 p.m.

Thursday April 29 In Person: Outdoor Action Eyes on Eagles Panel Discussion, Mercer County Park Commission. www.mercercountyparks.org. Naturalists share up to date information on the eagles while you get a close-up look at the nest through our virtual spotting scope. 7 to 8:30 p.m.

Not Just for the Birds Princeton University Library offers a virtual tour through the hand-painted pages of John James Audubon’s ‘Birds of America’ — including the flamingo pictured above — on Friday, April 30.

Literati Author Robert Strauss: “John Marshall: The Final Founder”, Princeton Public Library. www.princetonlibrary.org. The historian, journalist, and author discusses his book about the life and legacy of John Marshall with James Schneider of Princeton University Press. Register for Zoom access. 7 p.m.

Good Causes

Book Lovers Luncheon, Friends of Princeton Public Library. www.princetonlibrary. org/booklovers. With featured speaker Erin French, owner of the acclaimed restaurant The Lost Kitchen in Freedom, Maine, and author of the recently released memoir “Finding Freedom: A Cook’s Story; Remaking a Life from Scratch,” be joined in con-

versation by Doris Friedensohn, professor emerita at New Jersey City University who is also the author of a food-related memoir, “Eating as I Go: Scenes from America and Abroad.” Register. $200 includes boxed lunch for pickup and a signed copy of French’s book. Proceeds benefit the library.

11 a.m. to 12:30 p.m.

Cooking with CASA, CASA for Children Mercer Burlington. www.casamb.org.

Chef an Knauer of The Farm Cooking School in Titusville demonstrates some of his classic recipes such as fresh whole egg pasta with a Ramp Carbonara sauce. Part of a series of virtual cooking classes with renowned chefs to support CASA’s mission and work with children in foster care. Register. $25. 6 to 8 p.m.

Virtual Tour of Historic Princeton, Mercer County Library. www.mcl.org. Presented

by Eve Mandel of the Historical Society of Princeton. Register for GoToMeeting link. 1 p.m.

Biden’s First 100 Days, School of Public and International Affairs, Princeton University. spia.princeton.edu. Panel discussion featuring Charles Cameron, professor of politics and public affairs; Martha Coven, lecturer and visiting professor; LaFleur Stephens-Dougan, assistant professor of politics; Lauren Wright, associate research scholar and lecturer; and moderated by Brandice Canes-Wrone, professor of public and international affairs and professor of politics. Free. Register for Zoom access.

4:30 p.m.

Guides for the Soul: Art from China’s Warring States Period, Princeton University Art Museum. artmuseum.princeton.edu. Cary Liu, curator of Asian art, discusses the acquisition of two important tomb artifacts dating from the Warring States period (ca. 470–221 B.C.). One is a rare bronze lamp made with different colored alloys that may have guided the soul to the afterlife. The other is a uniquely decorated eared cup that may have been used to provide sustenance to the deceased.

Register. Free. 5:30 p.m.

Israel Dialogue Initiative Committee, Jewish Center of Princeton. www.thejewishcenter.org. Ambassador Daniel Kurtzer offers his analysis and views of the impact of recent elections on U.S.- Israel relations, their respective Middle East policies, U.S.Palestinian relations, Israeli - Palestinian relations, and prospects for peace in the Middle East. Register. 7:30 p.m.

For Seniors

Wills, Probate & Estate Planning 2021 Update, Mercer County Library. www.mcl. org. Kenneth Vercammen, Esq. covers topics such as, handling probate during COVID, getting your estate planning documents done when you can’t go into a law office, and avoiding unnecessary expenses and saving your family money. Register for GoToMeeting link. 6 p.m.

Friday April 30 In Person: Live Music Modern Rewind, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609737-4465. www.hopewellvalleyvineyards. com. Rock. 4 to 7 p.m.

Continued on page 9

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S pring D ining 2021

Time to Wine, Dine, and Wander I

by George Point

t’s no secret that for most of us the past 12-plus months have been like no other period in our lives. Weathering panic, anxiety, and in many cases tragedy, we have hunkered down, masked up, ordered online, and Zoomed with friends and family.

We have also developed a renewed appreciation for the everyday heroes on the front lines of the war on the global pandemic who have worked ceaselessly to keep us safe.

And lately (and thankfully) we’ve begun to roll up our sleeves for COVID-19 vaccine, and dare to feel a bit of optimism that there is finally a glimmer of light at the end of this long, dark tunnel.

Yes, spring is here, and summer is coming. And for many of us it’s finally time to once again enjoy life outdoors and return to a favorite dining spot.

The evidence of positive news is everywhere. Restrictions are easing somewhat. Retail establishments are beginning to open their doors. More folks can be seen out and about, whether strolling along the street or on the amazing variety of hiking and biking trails on the preserved acreage that we are fortunate to have at our doorsteps.

And (this being our Spring Dining issue after all) people are venturing out for a meal at their favorite restaurants, an industry that has been especially hard hit by the pandemic.

Many of us who’ve supported these struggling establishments throughout the fall and winter months by purchasing takeout meals are booking tables, both indoors and out, reacquainting ourselves with the simple pleasures of dining with family and friends in a convivial atmosphere. And leaving the washing up to others!

It’s in that spirit that we’re profiling the restaurants in this Wine, Dine, and Wander feature. So what do these five establishments have in common?

Very little, with respect to décor, cuisine, and price point. But a lot, when it comes to their ability to adapt their business model to the wildly volatile business environment of the past year, to concoct their own “secret sauce” on the fly that has helped carry them through.

They’ve also been chosen because their location offers an added incentive to those among us who are still reluctant to dine out; all are located a short walk or drive away from a swath of attractive parkland or stroll-able streetscape that affords a very pleasant outdoor activity before or after your meal. Bon appétit!

Note: Restaurant hours, capacities, and menus are still very much in flux. When booking a reservation, check with the restaurant for up-to-date information.

Blawenburg Bistro, Skillman

Who opens a restaurant during a pandemic?

Jennifer Cifelli and her husband, John, have had their sights on the historic building that once housed the fondly remembered Blawenburg Café since Jennifer spied the “For Sale By Owner” sign out front four years ago. The couple finally

closed on the property in February last year. “We’ve had the idea of opening our own place for a long time,” she says. “This spot checked all the boxes for us.”

Jennifer is overseeing the renovation of the space and will run the restaurant. John is general manager of Unionville Vineyards in Ringoes.

Formally trained as an educator, Jennifer has also gained extensive experience in the food service industry along the way. “I’ve been working in all kinds of restaurants since I was 16, because I love food and the atmosphere of a restaurant on a busy night,” she says.

The Cifellis have two children, son Michael and daughter Easton.

Jennifer happily reports that the she is also “building my third child.”

The space was still very much a construction site early this April, when I asked Jennifer about her vision for the look, feel, and vibe of the Blawenburg Bistro once all the pieces come together. “I want to honor the history of this building,” she says. There’s been a structure here since at least the early 1800s, probably longer. There are tree trunks holding up the corners of the foundation.

“We want to honor that Colonial vibe, but do a more modern take on it,” she continues. The captain’s chairs we sat on in the patio during our interview offered a concrete example: lower profile, cleaner silhouettes that paid tribute to their historic ancestors. In short, it is clearly 2021 but referencing 1821.

Jennifer says the overall design and construction has been a collaboration between herself, John, and contractors Kevin LeBoeuf and Jack O’Donnell.

As one might expect, the menu is receiving as much attention as the renovation. “We’ll offer breakfast and lunch to start, and plan to offer dinner once things are rocking and rolling and running smoothly,” Jennifer says. “Patrons will order at the counter or in advance and have the option of takeout or dining in or dining outdoors on our bluestone patio.” Breakfast offerings will consist of coffee, homemade pastry, egg dishes, and more. Lunch will transition to salads, other prepared foods, and sandwiches freshly made to order.

The Bistro will also prepare food for the Unionville Winery, consisting of lunches and charcuterie for the tasting room for their weekend tastings. “We will in turn

be offering Unionville wines here at the bistro,” Jennifer says.

Jennifer had nothing but good things to say about the support she has received from the municipality.

“I’ve been truly floored by the level of support from everyone that I’ve spoken to from day one,” she adds.

Everyone’s been so friendly, accommodating, helpful, and forthcoming with information.”

An official opening to the public is planned for Wednesday, April 28.

“I’m already getting inquiries from people stopping by and asking when we’re opening,” she says.

“It’s amazing! I feel the energy, it’s exciting and motivating. I feel that this is the right place for us to be.”

Blawenburg Bistro, 391 Route 518, Skillman, (Intersection of Route 601). For more information, go to www.blawenburgbistro. com or facebook.com/BlawenburgBistro.

Where to Wander . . .

Hobler Park — Just down the hill from the Blawenburg Bistro, Hobler Park offers flat walking trails, good views of the Princeton Ridge, Gallup Farm, and historic Blawenburg, and is home to a native butterfly garden and other natural attractions. njtrails.org/trail/ hobler-park.

Skillman Park — Across Route 518 on Route 601, the 247-acre park features beautiful vistas, a 2.25 mile paved multi-use loop trail, chess tables, and a leash-free dog run. somersetcountyparks. org/parksFacilities/skillman/ Skillman.html.

BORO Market Restaurant & Bar, Pennington

B

ig changes have come to the L-shaped space in the small shopping strip on Delaware Avenue that was once occupied by the fondly remembered Za restaurant and more recently by Cugino’s Italian Market.

Ben and Katie Sanford, the owners of Cugino’s (and also owners of Cafe 72 in Ewing) have obtained a liquor license, added a stunning dining space and bar to the market, and re-opened as BORO Market Restaurant & Bar BORO officially opened its

The new setup at BORO Market Restaurant in Pennington, left, and outdoor seating at Chambers Walk in Lawrenceville. doors on December 8, 2020, in the thick of the pandemic. The interior has been totally transformed. “We call it Parisian modern as far as the design and the vibe,” Ben Sanford says, taking some Old World, rustic elements and combining them with trendier, hip, New Age ambiance, that’s expressed not only in the design but in the food and cocktail menus and the wine list.

“I categorize the menu as new American, offerings you’re not going to see everywhere, food that’s simply and tastefully prepared using high quality ingredients, with an equal emphasis on hospitality and a professional level of service,” says Ben, who has been in the res-

Ben Sanford calls the BORO Market ambiance ‘Parisian modern,’ while the menu emphasizes new American cuisine. taurant business for 25 years starting as a busboy and working his way up the ranks.

The room where the bar is located had been the outdoor patio in the old “Za” days, although BORO does offer outdoor seating. The main dining room accommodates 45 patrons, another 16 in the side dining room, plus some additional seating at the bar. An outdoor patio seats 16 to 18 guests when weather permits.

With COVID going hot and heavy when it opened, Sanford relied heavily on the market to carry the day until things began to ease up. “We continued to operate the market throughout COVID,” he says. “That was the biggest advantage that we had, and we made adjustments and adaptations weekto-week as the situation evolved.

“We shifted from in-house prepared food to more of a ‘grocery store’ approach. We started to do delivery and curbside pickup, as a lot of places did. We started offering staples like orange juice, milk, fresh fruits and vegetables, eggs, and became a safe and convenient resource for people.”

As things began to ease up a bit the Sanfords used the time to their advantage to complete much of the construction work. “That’s not to say that there weren’t a lot of delays because of COVID, but we’ve managed to land on our feet and keep going,” he says.

Because the market continued to operate, Sanford says that he was able to retain all of his market staff throughout the past year. Hiring staff for the restaurant, tough enough in normal times, presented its own set of challenges, but sometimes unexpected benefits as well, he explains, as qualified staff from shuttered establishments were part of the applicant pool.

Sanford found Jason Santillo, BORO’s current chef as a result of COVID-related layoffs; he formerly worked at the Union League in Philadelphia and came to Sanford’s attention thanks to a contact from mutual friends.

As far as ensuring a safe dining experience is concerned, Sanford ensures that all staff are properly masked, and BORO makes hand sanitizer available for patrons in both the market and the restaurant.

Points of contact are regularly sanitized before, during, and after each shift.

Sanford has a positive outlook for the months ahead. “I see people coming back out and being excited to dine out again,” he says. And as time pushes forward, the weather gets warmer, and the vaccine takes its course, things will only get better.

“The people of Pennington have been very supportive while we’ve been going through these tough times. They’re excited to have us here in their backyard.”

Boro Market Restaurant & Bar, 147 Delaware Avenue, Pennington. 609-730-4100 or www. boroeaterybar.com.

Where to Wander . . .

Woosamonsa Ridge Preserve —Nearby 146 acre Woosamonsa Ridge Preserve offers nearly three miles of trails and exceptional natural features; a mature hardwood forest, steep ridges and the upper reaches of Jacobs Creek in the valley below. njtrails.org/trail/woo-

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255 NASSAU STREET • PRINCETON APRIL 28, 2021 C U.S. 1 255 NASSAU STREET PRINCETON 255 NASSAU STREET • PRINCETON CCO O O

Jester’s Cafe in Bordentown transformed a former dining and private event space into a wine and spirits shop during the pandemic.

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samonsa-ridge-preserve.

Ted Stiles Preserve at Baldpate Mountain — Baldpate Mountain, part of the volcanic Sourland Mountain Ridge, is the highest point in Mercer County.

The forest is one of the largest and least disturbed tracts of woodland in our region, and a variety of rare birds and wildlife and the remains of historic structures are found there. mercercountyparks. org/#!/parks/baldpate-mountain.

Chambers Walk Café & Catering, Lawrenceville

F

rom the days when it began a 15-year stint as a catering operation in Princeton (five years) and Trenton (10 years), to its incarnation two decades ago as Chambers Walk Café & Catering on Main Street in Lawrenceville, Mario and Laura Mangone have remained true to their primary objective.

“From the very beginning I’ve always tried to give our customers a feel of comfort with respect to the food as well as the ambiance,” Mario Mangone says, “and I believe we’ve achieved that. When people tell me that they feel comfortable here, that’s all I need to hear.”

And as to the cuisine? “I wouldn’t say we’re Italian, but there’s pasta on the menu,” he says.

“New American? Okay, because that encompasses quite a few cuisines. ‘Fresh quality ingredients prepared simply in a comfortable atmosphere’ is how I’d describe Chambers Walk.’”

How would Mangone describe impact of the past year on his business? “One of the most incredible rides I’ve ever been on,” he says, “because the thing about the restaurant industry, even pre-COVID, is that it’s a tough business to be in.

You do everything you can to make sure you’re thriving and doing the best that you can, but with the addition of a pandemic it made it harder for everyone.”

Inevitably, the difficulties included a reduction in staff. “People were laid off,” he notes. “We had to close for three weeks. This time last year were closed as the government mandated, until we were able to open on a limited basis and go from there.”

What have been the impacts been on the restaurant side and the catering side? “For about the first three months of the pandemic the restaurant was exclusively takeout,” Mangone says, “And I’m very happy to say that the surrounding community responded and supported us incredibly. It worked out fine, and I’m grateful to the community for that.

“As far as catering was concerned, it went to zero,” he continues. “Gatherings were not permitted, it was unsafe, and the direction the pandemic would take us wasn’t known. As time passed there were smaller gatherings we were able to help as far as food was concerned, but not service, and they were few and far between.”

Mangone says he has been staying on top of the latest directives to ensure a safe environment for employees and guests. “In addition to the normal food safety certification and safety protocols, everyone on

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my staff has received certification following an online class and successfully passing an examination regarding COVID-specific safety procedures.”

He adds that indoor tables are well-separated as per the latest guidelines, and that Chambers Walk’s outdoor dining space allows tables to be spaced even more than six feet apart.

“Overall, things are gradually improving,” Mangone notes. “We plan to be open for a special brunch and dinner on Mother’s Day. The coming of milder weather and an improving COVID outlook is bringing back regulars and new customers as well, but our lunch business will not be the same until the business community begins to come back. For example, the Bristol-Myers Squib campuses on 206 and Princeton Pike encompass about 6,000 people in the area that are currently working from home.

Catering wise, my optimism is high, based on the inquiries we’re getting about upcoming events.

‘You do everything you can to make sure you’re thriving and doing the best that you can, but with the addition of a pandemic it made it harder for everyone.’

“The bottom line is that everyone has their own market; our market has been supportive and slowly but surely coming back to dine with us in person.”

Chambers Walk Cafe & Catering, 2667 Main Street, Lawrenceville. 609-896-5995 or www. chamberswalk.com.

Where to Wander . . .

Johnson Trolley Line Trail — Steps from Chambers Walk, the north section of the Johnson Trolley Line Trail runs one mile through a tree-lined neighborhood, between Gordon Avenue and Denow Road. The Trenton-Princeton Traction Company ran a trolley through this corridor from around 1901 until 1940. www.traillink.com/trail/ johnson-trolley-line-trail.

Lawrenceville Hopewell Trail – The LHT’s 22-plus mile trail winding through Hopewell and Lawrence townships offers safe access to various sections of the towns for kids, families, bicyclists, joggers, hikers, and commuters.

The family-oriented trail is designed to promote recreation, healthier lifestyles, better mobility and commuting, and a cleaner environment. www.lhtrail.org.

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Bordentown

U

.S.1 has been reporting on the charm, history, and vibrant dining scene in nearby Bordentown for years. On Farnsworth Avenue, the main street of town, Sandra and Michael Scotto have been offering casual dining with a friendly neighborhood vibe to the city’s 3,000 or so residents and visitors at Jester’s Cafe for nearly 21 years.

The restaurant was on a fairly steady course until COVID hit, according to Sandra Scotto. “Over the years we’ve called Jester’s an American bar with an Italian flavor,” she says, “But through the pandemic and beyond we’ve changed things up a bit. We’re now doing a lot of takeout and family style meals.”

Sandra says that she and Michael held a fundraiser featuring the fixed-price family style meal just as the pandemic was beginning to hit. “The 15 families who participated purchased three takeout meals a week from us, and basically carried us through the summer,” she notes. “They stayed on with us through COVID. It was a real convenience for them and a real lifesaver for us.”

Meals may be ordered online or by calling the restaurant. Jester’s currently prepares up to 80 takeout meals per week, Sandra notes. Offered in two small (serving up to three people) and large (serving up to six) sizes, entrees tend to be Italian favorites, like chicken parm.

But Sandra is careful to point out that the menu has evolved from its Italian roots. “We’re not just an Italian restaurant,” she says. “We offer fish and chips, shrimp tacos, charcuterie boards, a variety of healthy salads. We have a popular appetizer called a Sweet Potato Nacho, a twist on your typical nacho, where a sweet potato base replaces the traditional nacho, that I think it is kind of cool.”

In addition, the cafe started serving breakfast two months ago, featuring excellent coffee and freshly baked bagels and pastries.

Like most other eateries, the impact of the pandemic has been devastating. “Our staffing went to zero,” she says. Husband Michael, age 55, took over as chef. In the restaurant business since he was 10 years old, he started out in his father’s business, Scotto’s pizzeria in West Windsor.

Sandra says another lifesaver during the pandemic has been the fact that Jester’s has a liquor license that permits both on-premises and retail sales of alcohol. The Scottos took advantage of their COVID enContinued on following page

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8

U.S. 1

APRIL 28, 2021

Off the Presses: The LiLLiPiES Cookbook

I

t was spring, 2020, when Jen Carson, an award-winning baker and founder of LiLLiPiES Bakery in the Princeton Shopping Center, launched her new cookbook featuring more than 100 recipes for artisan breads and sweets.

And while Carson says in a recent U.S. 1 interview that the state pandemic-related restaurant and business closures “weirdly” worked out for her because people started cooking from home and used her book, the pandemic eclipsed our reporting on the book — until now in our 2021 Spring Dining issue.

As the baker notes in the opening of the book, she became connected with baking as part of a way of life. “I grew up in an ItalianAmerican family (in the Bergen County town of Westwood, New Jersey). Food was an import part of every celebration, a way to show love, an excuse to come together and share.

“My first memory of cooking is of making ravioli with my mother, grandmother, and great grandmother on a piece of plywood at the kitchen table. I remember the texture of the wood and how the dough slid easily back and forth on the surface without sticking. I was about five years old, just old enough to have the attention span to help in this multi-step process. I stirred the eggs into the ricotta, salt, and pepper with a wooden spoon.

My great grandmother tested the mixture (including the raw eggs) for seasoning, then added more salt.

“I REALLY wanted to crank the past roller, but I was told I’d have to wait a few more years to earn that position. My main job would be to seal and crimp the edges of the ravioli with a fork. The act of making the ravioli was fun, don’t get me wrong. But I specifically remember the feeling of finally becoming one of the ladies. I had earned my spot in the kitchen with these wonderful women, and I never left.”

Carson adds that her path to starting a business is connected to

by Dan Aubrey

wanting to recreate home celebrations for her children, especially decorating birthday cakes. That led her to take cake-decorating classes and found herself “hooked. I loved creating beautiful and delicious cakes for my family and friends over the next few years. . . Part of motherhood to me was baking for and with our kids.”

Eventually, “a friend asked if I wanted to bake treats once a week for her company. I was intrigued.

She asked me to put together a box of samples for her office to taste. I made a few extra little pies for the

Carson’s lifelong love of baking started in the kitchen with her mother, grandmother, and great-grandmother and carried on to baking with her own kids. office tasting. The little pies were the office’s favorite. They suggested I name them — and the LiLLiPiE was born.”

Soon she found a commercial kitchen space, formed an LLC, named my business “Jen’s Cakes and Pastries” and started baking for her friend’s company once a week.

Although she had no formal culinary training, she had received a teaching degree from Bucknell, where she also had taken business electives, she says, “This baking business seemed to fall into place and I was thoroughly enjoying it. I was willing to give up sleep to bake early in the morning. When the time felt right, I started selling at local farmers’ markets, then wholesaling to Small World Coffee in Princeton. Later on, caterers and other retailers around the town were requesting the pieces.”

After deciding to get training at what is now known as the International Culinary Center in Manhattan she started refining a more de-

Continued from preceding page

forced down time to renovate Jester’s and convert a dining room that had been used for private parties into a wine and spirits shop.

She credits their son, Frankie, with the clean, contemporary design. The space opened in late October.

Sandra notes that customers often stop in to purchase an adult beverage to bring to one of several BYO restaurants in Bordentown.

The focus of the shop’s inventory is on an eclectic selection of moderately priced, food-friendly wines and spirits produced in New Jersey and elsewhere.

“I also offer fun things popular with younger customers, like canned cocktails,” she says. “I’m not looking to be just another liquor store, I’m aiming to be a boutique, a place where I can express my own preferences and pass along what I’ve learned to our customers” When it comes to what lies ahead, Sandra is optimistic. “I think with the coming warmer weather and more people getting vaccinated, I see more willingness to come out.

We feel good about the future, and I think that people are going to feel a lot better once they start getting out again.”

Jester’s European Cafe and Wine Shoppe, 233 Farnsworth Avenue Bordentown. 609-298-9963 or www.jesterscafewineshoppe.com.

Where to Wander . . .

Stroll the quaint historic streets of Bordentown, a town whose roster of famous residents in days past includes Joseph Bonaparte, ex-king of Spain and Naples and

fined business plan as well as refining her baking and business skills.

That included working for several years as a baker for other area groups, taking special care to credit her time working with Jessica Durrie at Small World, where Carson “learned that building and maintaining a positive company culture took constant work and effort . . . that a good leader expects excellence, but can request it with kindness and respect.” Skills, she says, that are the foundations of her own business.

Then, she restarted and renamed her business, LiLLiPiES. “I rented that same commercial kitchen from years ago, sold product to Small World Coffee and at local farmers’ market, and began the search for my retail site. My first location fell through. My second location fell through. I had almost given up.

Then finally in the summer of 2015, I signed a lease at the Princeton Shopping Center. We opened on July 11, 2016.”

Since then, she says she has actually ticked off every point from that original business plan, including baking everything from scratch, using local ingredients, using organic flour, and baking “small batches every day to ensure that everything is as fresh and delicious as possible.”

Speaking of fresh and delicious, readers can try it at home with the following book recipe to create a LillPiEs’ loaf of Challah: Ingredients: 2 ¾ cups all-purpose flour (330g) ½ cup room temperature water (114g) 2 large eggs (100g) 2 tbsp. granulated sugar (25g) 1 ¼ teaspoons fine sea salt (8g) 1 tbsp. honey (21g) 1 ¾ teaspoons instant yeast (5g) 3 tbsp. canola oil (37g) Egg wash: 1 egg, whisked with 1 tbsp. water Directions: Mix and knead all ingredients except oil and egg wash until a fairly smooth dough forms (15-20

minutes by hand, 7-10 minutes in an electric mixer with a dough hook attachment). Instant yeast can be mixed in as-is. If your yeast package is labeled “active dry,” stir in ¼ cup of the water from the recipe to dissolve the yeast before adding it to the mix.

Add oil and knead until smooth, emulsified, and glossy. This should take 15-20 additional minutes by hand, 7-10 additional minutes in an electric mixer (speed 2) with a dough hook attachment. (Use the “windowpane test” to check for gluten development.*) Dough will be smooth and glossy when fully kneaded. Transfer to clear container (68-80 degrees air temp is best).

Bulk ferment 2 hours at room temp.

Preheat oven to 350 degrees.

Divide dough into three pieces,.

About 200g each. Roll each piece of dough into a long, thin rope – about 12 inches in length. Braid the dough. Taper the ends by rolling

them under the palms of your hands.

Place loaf on a greased, parchment-covered baking sheet. (Baking spray works very well to grease the parchment.) Allow the braided loaf to proof 1-2 hours. When it is ready to bake, it should become puffy and not spring back when poked with a finger.

Brush loaf (gently) with egg wash.

Bake in preheated over (center rack) 30-35 minutes, or until deep golden. *Pull off a golf ball sized piece of dough and stretch it between the sides of your thumbs and the edges of your pointer fingers. The dough should stretch and not tear and if held up to the light, be translucent (like a window). “ LillPiES Cookbook by Jen Carson, $39. For more information, visit www.lillipies.com.

Sister restaurants Mistral, pictured, and Elements on Witherspoon Street in Princeton emphasize service and presentation as well as eclectic menus with French, East Asian, and Indian influences. brother of Napoleon. Plans are afoot to preserve Point Breeze, Bonaparte’s 60-acre estate and turn it into a public park. www. downtownbordentown.com.

New Jersey Transit’s River Line stops at Bordentown. Ride along the scenic Delaware River to historic Roebling and attractions along the Camden Waterfront including Adventure Aquarium, Battleship New Jersey, BB&T Pavilion and Wiggins Waterfront Park, and Camden Children’s Garden. www. njtranshit.com/schedule/16/riverlinelight-rail.

Mistral, Princeton

C

entrally located at street level across from Hinds Plaza and the Princeton Public Library, Mistral, and its sister restaurant Elements upstairs, share a common dedication to offering exceptional yet distinctively different dining experiences, according to Daniel Tucker, wine director for Elements and Mistral.

“Elements is the kind of place where the

decor, the ambiance, the service, the vibe, and the food are all in tune, all working together as one symphony, if you will,” Tucker says. “The way in which the chef, the staff, everyone, works together is awesome.

“You’re going to receive a memorable dining experience whether you dine at Mistral or Elements,” he continues. “I guess the biggest difference is that the experience at Elements is a bit more elevated, a bit more personal. Elements features a prix fixe menu, we offer a wine paring that complements menu. The focus is to present guests a style of service you can’t find anywhere else around

here. Our chef pays meticulous attention to the preparation, to the ingredients. I’ve never been with chefs at both Mistral and Elements who spend so much time foraging, spend time at the farm with their hands in the soil.

It’s amazing to see.

“Mistral is a bit more casual, more laid back,” Tucker says. “You’re going to receive amazing food, but the menu is a bit more eclectic. Upstairs at Elements the food has more of a French flair as far as technique is concerned; the ingredients tend to be a bit more Asian, and expect to spend two and a half to three hours at your table.

APRIL 28, 2021

April 30 Continued from page 5

Friday Night Wine & Music Series, Old York Cellars, 80 Old York Road, Ringoes. www.oldyorkcellars.com. Live music with Mark Mayer. Reservations required. Food available for purchase. 6 to 9 p.m.

In Person: On Stage

Groovin’ Up Broadway, Music Mountain Theater, 1483 State Route 179, Lambertville. www.musicmountaintheatre.org. Revue featuring popular hits from the 1970s, as well as Broadway music from ‘70s-style musicals. Seating at 50 percent capacity as well as stream-at-home options. $25. 8 p.m.

Classical Music

Curious Creatures and a Heavenly Harp, Princeton Symphony Orchestra, , 609497-0020. www.princetonsymphony.org.

Fourth installment of the Buskaid – A Musical Miracle series features Capriccio Stravagante by Carlo Farina, Claude Debussy’s Danse sacrée et danse profane with guest harpist Jude Harpstar, and Felix Mendelssohn’s String Symphony No. 10. Buskaidtrained violinist Mzwandile Twala performs Fritz Kreisler’s Praeludium and Allegro.

Completing the musical array are pop songs and kwela music. Buskaid founder Rosemary Nalden conducts. Register. $5 per device for on-demand access available through May 2. 9 a.m.

Jazz & Blues

Jerry Weldon Trio, Plainsboro Public Library, , 609-275-2897. www.plainsborolibrary.org. With Hammond organist Kyle Koehler and drummer Jerome Jennings.

Concert via Zoom in celebration of Jazz Appreciation Month. 7 p.m.

Dancing

Virtual Folk Dance Party, Princeton Folk Dance. www.princetonfolkdance.org. Visit website for link to join. 7:30 to 9:30 p.m.

Literati

Virtual Birding: Exploring Audubon’s ‘Birds of America’, Princeton University Library. libcal.princeton.edu/calendar/ events/aprilbirds. View the pages of John James Audubon’s gigantic, hand-painted “Birds of America” (1827-38) and experience the colossal scale of Audubon’s birds, painted life-size and then transferred to copper plates for the printing and painting of the published ‘double-elephant’ volumes.

Register. Free. 2 p.m.

Good Causes

Virtual Art Auction, Robbinsville Hamilton Rotary Club. www.rhrotaryorg/art%20 auction. Virtual art auction and Cinco de Mayo-themed gift basket auction. Fundraiser for the Robbinsville Hamilton Rotary Club Foundation to support local charities.

Register. Free. 7:30 p.m. 7:30 p.m.

Lectures

Local Author Day: Jane Friedman, Princ-

“At Mistral the experience can be a bit more dramatic; you’ll find Indian and Asian influences and others as well. The service is just as professional, but the atmosphere is more relaxed and casual. Many of the plates are meant to be shared.”

What challenges has Mistral faced during the pandemic? What’s the “secret sauce” that’s kept things moving ahead?

“We shut down completely for the first month or more of COVID, and then decided to move forward with takeout,” Tucker says. “We noticed that a lot of restaurants weren’t having a lot of success with (takeout) at the beginning of the pandemic, because people were reluctant to venture out, but five or six weeks into it, people started to order takeout, and not have to worry about doing dishes.”

Providing takeout presented unique challenges for an establishment with Mistral’s reputation.

“Packaging was a nightmare in the beginning,” Tucker says. “A significant part of what we offer our guests is the service, the presentation. Now we’re offering takeout without those components. We did our due diligence and didn’t simply

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eton Public Library. www.princetonlibrary. org. Publishing specialist Jane Friedman offers guidance on various publishing pathways, including how to evaluate which path and companies are right for you. The presentation will include audience Q&A. Register for Crowdcast presentation. 5 p.m.

Socials

Local Author Day: Cocktail Hour Zoom Networking, Princeton Public Library. www.princetonlibrary.org. Current and aspiring writers have an opportunity to network as part of Local Author Day. Participants can move among themed breakout rooms for casual conversation and networking with fellow writers. Register. 5 p.m.

Saturday May 1 In Person: Farm Markets West Windsor Community Farmers’ Market, Vaughn Drive Lot, 877 Alexander Road, Princeton Junction. www.wwcfm.org.

Seventeen farms, 20 artisan food makers, and a knife sharpener. Face masks required. 9 a.m. to 1 p.m.

In Person: For Families

Kite Day, Terhune Orchards, 330 Cold Soil Road, Lawrence, 609-924-2310. www.terhuneorchards.com. Children can use their imaginations to make and decorate their own kites. Live country music, pony rides, and old-fashioned children’s games and activities in the barnyard. Food and wine available for purchase. $10 admission for ages 3 and up. 10 a.m. to 5 p.m.

In Person: Schools

In-Person and Online Info Session, Princeton Learning Cooperative, 16 All Saints Road, Princeton. www.princetonlearningcooperative.org. Visit the full-time program for teens that is a blend of homeschooling and school or join online via Zoom. 10:30 to 11:30 a.m.

In Person: Art

Mayday Bowl Project, Arts Council of Princeton, 102 Witherspoon Street, Princeton. www.artscouncilofprinceton.org. Artists in the ACP Ceramic Studio have created hundreds of unique ceramic bowls, available for $30 each. The first 100 buyers will receive a voucher for a free scoop of ice cream from the bent spoon. Bowls are firstcome, first-served as supplies last. Sale takes place outdoors. 11 a.m. to 2 p.m.

Paint Out Princeton, Morven Museum & Garden, 55 Stockton Street, Princeton. www.morven.org. Artists supply own materials, canvas, easel, rags, stool, garbage bags, hats and sunscreen. A virtual gallery will be created in collaboration with the Arts Council of Princeton. Register. Free. 11 a.m. to 3 p.m.

In Person: Live Music

Boat Concert, Bucks County Playhouse, 70 South Main Street, New Hope, PA, 215862-2121. www.buckscountyplayhouse.

put food in plastic takeout containers, we chose biodegradable, earthfriendly options that were aesthetically pleasing, and we provided re-heating instructions for our customers.”

Support from the Princeton community at large and from the local authorities has been extremely gratifying, according to Tucker.

“We’re fortunate to have this location, and fortunate that we’ve built a great clientele over the last 10 years, people who want to see the restaurant succeed. Once word got out that we were reopening and offering takeout, people supported us. The town has been great, facilitating the outdoor dining space and offering guidance as to what we can do as the seasons and regulations change.”

As with other establishments, the transition back to sit-down dining has presented its own set of obstacles. “It wasn’t until September that indoor dining at 25 percent capacity was allowed, but a lot of people were uncomfortable dining inside, and it was a challenge to execute our style of service outdoors.

It was interesting, to say the least.”

Is Tucker seeing signs that

‘Curious Creatures and a Heavenly Harp,’ the fourth installment of Princeton Symphony Orchestra’s Buskaid – A Musical Miracle series, is available online April 30 through May 2. org. Outdoor concert by singer Andrew Polec and a chance to view upgrades to the playhouse’s facilities including new outdoor dining options. Free. Noon.

Spring Wine & Music Series, Old York Cellars, 80 Old York Road, Ringoes. www. oldyorkcellars.com. Live music with Russell Nokevich. Reservations required. Food available for purchase. Noon to 6:30 p.m.

Acoustic DuoVER, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609737-4465. www.hopewellvalleyvineyards. com. Pop/rock. 1 to 4 p.m.

Love & Duffy, Working Dog Winery, 610 Windsor Perrineville Road, East Windsor, 609-371-6000. www.workingdogwinerynj. com. Free live music. Wine available for purchase. 1 to 5 p.m.

Craig Leach Group, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609737-4465. www.hopewellvalleyvineyards. com. Classic rock. 6 to 9 p.m.

In Person: Pop Music

Spring Concert Series, Bucks County Playhouse, 70 South Main Street, New Hope, PA, 215-862-2121. www.buckscountyplayhouse.org. Swearingen and Kelli present “The Music of Simon and Garfunkel.” Register. $45. 2 and 8 p.m.

In Person: Gardens

Plant Sale, Grounds For Sculpture, 80 Sculptors Way, Hamilton. www.groundsforsculpture.org. Shop from a unique selection of annuals, perennials and shrubs, as well as a variety of GFS propagated terrariums, trees, and succulents. 2 to 4 p.m.

In Person: On Stage

Groovin’ Up Broadway, Music Mountain Theater, 1483 State Route 179, Lambertville. www.musicmountaintheatre.org. Revue featuring popular hits from the 1970s, as well as Broadway music from ‘70s-style musicals. Seating at 50 percent capacity as well as stream-at-home options. $25. 3 p.m.

things are beginning to return to normal? “Guests are returning as more people are vaccinated and the weather improves. They miss being able to see the chef and the staff working in the kitchen, that’s an important component of dining at with us. We recently put out a new menu (available online) and I’m making a lot of changes to the wine lists for both restaurants, in keeping with the change of seasons.

Last June people were out in droves enjoying themselves. I hope we’ll see a repeat this year.”

Mistral, 66 Witherspoon Street, Princeton. 609-688-8808 or www. mistralprinceton.com.

Where to Wander . . .

Visit Princeton / Mercer Convention Visitors Bureau offers scores of options for wandering around historic Princeton and environs. www.visitprinceton.org.

In a bit of shameless self-promotion, this publication offers what we believe to be one of the best calendars of coming events in the area. In print, or visit www.princetoninfo.com/events.

As noted before, bon appétit!

In Person: Comedy Wine & Comedy Night, Old York Cellars, 80 Old York Road, Ringoes. www.oldyorkcellars.com. Comedy hosted by Helene Angley featuring Chris Coccia and Rodney Lane. Reservations required. $25. Food available for purchase. 7 to 10 p.m.

Benefit Galas

A Global Gathering, Princeton University Art Museum. artmuseum.princeton.edu.

Virtual gala in recognition of the museum’s recent successes and even brighter future, celebrating the transformative power of great art live via Zoom. Proceeds support the museum programming. Register. $250 and up. 7 p.m.

Lectures

Local Author Day: Margaret Montet, Princeton Public Library. www.princetonlibrary.org. Librarian and travel writer Margaret Montet presents on using research, anecdotes, and more as “charms” to enhance the chain of your narrative and add reader interest. Register for Crowdcast presentation. 11 a.m.

Local Author Day: Karen Hodges Miller, Princeton Public Library. www.princetonlibrary.org. Author and publisher Karen Hodges Miller presents on “authorpreneurs”: writers who understand that success in today’s market means working diligently to promote your books and brand to the public. Register for Crowdcast presentation. 2 p.m.

Socials

Local Author Day: Coffee and Conversation Zoom Networking, Princeton Public Library. www.princetonlibrary.org. Current and aspiring writers have an opportunity to network as part of Local Author Day. Participants can move among themed breakout rooms for conversation and networking with fellow writers. Register. 10 a.m.

Continued on following page

Summer is for Singing at Camp Westrick!

Choir Camp for rising 4th-9th Graders who love to sing.

AUGUST 2-6: Each day features singing, musical theater, and fun activities to stimulate your camper’s musical interests. All in a safe setting led by WMA’s children’s choir directors.

Daily 9 am-12 pm. In-person/hybrid.

Family Celebration, Friday, August 6 at 12:15.

Save $25 Early signup discount Expires 5/31/21

231 Clarksville Road Princeton Junction www.WestrickMusic.org/camp Questions?

Call us at 609-688-1888 H OM E O F PR I N CETO N G I R LCH O I R AN D PR I N CETO N BOYCH O I R

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APRIL 28, 2021 A U.S. 1 ADVERTISING FEATURE

Register Today for MCCC’s Camp College

R

egister now for Mercer County Community College’s Camp College Summer Youth Camp!

Camp College’s summer camp program is located on the campus of Mercer County Community College in West Windsor, New Jersey. Camp will begin June 21 with inperson camp activities for ages 6 to 16.

Mercer County Community College’s Camp College mission is to provide the finest camp experience for children — one that will be remembered for a lifetime.

Camp College’s top priority is to keep everyone healthy and safe while having fun.

They are prepared to follow the Board of Health safety guidelines to make this the best summer possible!

Camp College created a NEW and exciting Campus Kids Pods program format this summer. The pods include a variety of courses sure to please every camper. The Campus Kids Pods Program is divided into two sessions and operating MondayThursday (four days per week) from 8:30 a.m. to 4 p.m.

First session is from June 28 to July 15 and second session is July 19 to August 12. Campers will choose a specific age-appropriate pod per session, while staying together in small groups throughout the day.

The new Specialty Camp model is scheduled to specifically pair courses to create a weekly (Monday- Friday) full day experience, with some limited programs offered as a half-day option. Campers combine study in a variety of stimulating subject areas that emphasize intellectual growth and skills development with the fun of recreational activities.

A sampling of Specialty Camp courses being offered this summer include: DIY MOSAIC TABLETOP. What could be better than learning a ton of different painting styles and then creating your very own ceramic table? We will be working on a variety of ceramic and mosaic tech-

niques as we create this awesome side table. We will use specialty painting techniques and work on creating a theme that brings all pieces into a coordinated finished piece.

MINECRAFT® REDSTONE ENGINEERS. Take the next step beyond simply “playing” Minecraft and become a true Redstone engineer. Expand your Redstone knowledge by constructing your own carnival with a variety of mini-games, roller coasters, and attractions powered by Redstone. Learn how to use Command and Structure blocks to incorporate them into your builds. Activate your skills and take your Minecraft structures to the next level!

PHYSICS, FLIGHT, ROCKETRY & MINI DRONES. Have fun playing with all things having to do with the science of flight, physics and rocketry. We will build a variety of strange flying gadgets using household materials, make gliders, helicopters, paper airplanes, and unique toys that fly. We will learn about the forces of flight by flying mini-drones. Students will build, launch, and experiment with water, air, and other types of rockets. All students will take home a mini-drone, balloon-powered rocket buggy, and flying “things” made in class.

And don’t forget Counselor-in-Training, Acting, Music, Culinary, Academic Prep and so much more! Space is limited, so register early to avoid disappointment!

Come join Camp College for an amazing and safe summer. Visit www.mccc. edu/campcollege to learn more!

CAMP COLLEGE IS OPERATING INPERSON THIS SUMMER AND ENROLLMENT IS NOW OPEN! NEW this year at Camp College: “Campus Kids Pods” includes courses sure to please every camper. ‘Pods’ stay together in small groups throughout the day.

“Specialty Camp” specifically pairs courses to create a full-day experience, with some limited programs offered as a half-day option.

Camp College’s top priority is to keep everyone healthy and safe this summer. We are following the College, CDC and Board of Health safety guidelines/precautions to make this the best summer possible!

Visit www.mccc.edu/campcollege to learn more!

Summer 2021 Youth Programs Registration Now Open! www.mccc.edu/campcollege 609.570.3311

APRIL 28, 2021

U.S. 1

Understanding Gout and Other Forms of Microcrystalline Inflammatory Arthritis Thursday, April 29, 2021 | 6 p.m. | Location: Zoom Meeting Microcrystals of various compounds cause some of the most common yet complex diseases of the joints, causing intense pain and inflammation. Join DR. WILLIAM TORELLI from Capital Health – Rheumatology Specialists for a discussion of the diagnosis and management of microcrystalline inflammatory arthritis and an overview of related conditions such as gout, pseudogout, and basic calcium phosphate deposition disease.

This event will be taking place virtually using Zoom.

Register online at capitalhealth.org/events and be sure to include your email address. Zoom meeting details will be provided via email 2-3 days before the program date.

Registration ends 24 hours before the program date.

@capitalhealthnj

Stroke Prevention and Treatment Wednesday, May 5, 2021 | 6 p.m.

Location: Zoom Meeting Stroke is the fifth leading cause of death in the United States, but many people don’t realize it is both preventable and treatable.

Join DR. DANIEL LANDAU, a board certified and fellowship trained vascular neurologist from Capital Institute for Neurosciences, for an informative discussion of the signs and symptoms of stroke, how you can decrease your risk, and why time is critical if you or a loved one have a stroke.

This event will be taking place virtually using Zoom.

Register online at capitalhealth.org/events and be sure to include your email address. Zoom meeting details will be provided via email 2-3 days before the program date.

Registration ends 24 hours before the program date.

@capitalhealthnj

capitalhealth.org/cancer

11

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APRIL 28, 2021

of Princeton. Register. Free. 11 a.m. to 3 p.m.

May 1

In Person: Live Music

Continued from preceding page

Local Author Day: Afternoon Tea Zoom Networking, Princeton Public Library. www.princetonlibrary.org. Current and aspiring writers have an opportunity to network as part of Local Author Day. Participants can move among themed breakout rooms for casual conversation and networking with fellow writers. Register. 3 p.m.

Sunday May 2 In Person: Gardens Plant Sale, Grounds For Sculpture, 80 Sculptors Way, Hamilton. www.groundsforsculpture.org.

Shop from a unique selection of annuals, perennials and shrubs, as well as a variety of GFS propagated terrariums, trees, and succulents. 10 a.m. to 4 p.m.

In Person: For Families

Kite Day, Terhune Orchards, 330 Cold Soil Road, Lawrence, 609924-2310. www.terhuneorchards. com. Children can use their imaginations to make and decorate their own kites. Live country music, pony rides, and old-fashioned children’s games and activities in the barnyard. Food and wine available for purchase. $10 admission for ages 3 and up. 10 a.m. to 5 p.m.

In Person: Art

Paint Out Princeton, Morven Museum & Garden, 55 Stockton Street, Princeton. www.morven. org. Artists supply own materials, canvas, easel, rags, stool, garbage bags, hats and sunscreen. A virtual gallery will be created in collaboration with the Arts Council

Spring Wine & Music Series, Old York Cellars, 80 Old York Road, Ringoes. www.oldyorkcellars. com. Live music with Kyle Campbell. Reservations required. Food available for purchase. Noon to 6:30 p.m.

Dan Kassel, Hopewell Valley Vineyards, 46 Yard Road, Pennington, 609-737-4465. www. hopewellvalleyvineyards.com.

Electric cello music. 2 to 5 p.m.

Bob & Dave, Working Dog Winery, 610 Windsor Perrineville Road, East Windsor, 609-3716000. www.workingdogwinerynj. com. Free live music. Wine available for purchase. 2 to 5 p.m.

October Rose, McCarter Theatre, Palmer Square, Princeton. www.mccarter.org/palmersquare.

This unique country duo performs all over the US, opening for acts like Jake Owen, Russell Dickerson, Jimmie Allen, High Valley, Tyler Rich, and Jordan Davis.

Free. 4 to 6 p.m.

In Person: Outdoor Action

Family Nature Walk, Washington Crossing State Park, 335 Washington Crossing Pennington Road, Titusville, 609-737-0609.

Informal naturalist-guided trail walk for all ages. Free 1:30 p.m.

In Person: Pop Music

Spring Concert Series, Bucks County Playhouse, 70 South Main Street, New Hope, PA, 215862-2121. www.buckscountyplayhouse.org. Swearingen and Kelli present “The Music of Simon and Garfunkel.” Register. $45. 2 p.m.

In Person: On Stage

Groovin’ Up Broadway, Music Mountain Theater, 1483 State Route 179, Lambertville. www. musicmountaintheatre.org. Re-

vue featuring popular hits from the 1970s, as well as Broadway music from ‘70s-style musicals. Seating at 50 percent capacity as well as stream-at-home options. $25.

3 p.m.

Classical Music

Virtual Concert, South Brunswick Public Library. www.sbpl. info. The Synergismus Duo (Randy & Millie Calistri-Yeh) present a virtual concert of dance music for violin and cello. Register. Free. 2 p.m.

On Stage

Literati

‘On the Judgement of History’ with Joan Wallach Scott, Princeton University Library. libcal. princeton.edu/event/7546456.

Joan Wallach Scott, American historian and professor emerita in the School of Social Sciences at the Institute for Advanced Study, discusses her latest book, “On the Judgment of History.” Scott critically examines the belief that history will redeem us, revealing the implicit politics of appeals to the judgment of history. She argues that the notion of a linear, ever-improving direction of history hides the persistence of power structures and hinders the pursuit of alternative futures. Register. Free.

3 p.m.

Lectures

Oscar Hammerstein: Broadway to Bucks County, Princeton Public Library. www.princetonlibrary.org. Will Hammerstein, grandson of lyricist-dramatist Oscar Hammerstein II, tells his grandfather’s story, including his partnership with Richard Rodgers and his legacy in Doylestown, Pennsylvania. Register. 4 p.m.

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Monday May 3

The Importance of Being Earnest, Somerset Valley Players. www.svptheatre.org. Virtual production of Oscar Wilde’s comedy.

Register. $12 per device. 7 p.m.

Art TrashedArt 2021 Virtual Contest Reception, Mercer County Library. www.facebook.com/ mclsnj. The annual TrashedArt Contest encourages artists to upcycle materials destined for the landfill into art. Certificates will be awarded to first, second and third place winners in both the student and adult categories. 7 p.m.

Literati

Jhumpa Lahiri & Alessandro Giammei in Conversation, Labyrinth Books & Princeton Public Library. www.crowdcast.io/e/ jhumpa-lahiri-/register. Discussion of “Whereabouts,” the first new novel in newarly a decade for Lahiri, the Pulitzer Prize-winning director of creative writing at Princeton University. Lahiri wrote the novel in Italian and translated it into English. Giammei is a professor of Italian at Bryn Mawr College. Register. $28 includes a signed copy of the book. Proceeds benefit the library. https:// www.crowdcast.io/e/jhumpa-lahiri- 6 p.m.

Unique ceramic bowls are first-come, firstserved at the Arts Council’s May Day Bowl Project on Saturday, May 1.

Gardens Growing Vegetables and Herbs in Containers, Jewish Center of Princeton. www.thejewishcenter. org. Learn to grow a wide variety of vegetables and herbs in containers on your steps, your back porch, or any sunny spot around your home. Program includes information on how to choose the right container for the right crop, start seeds, and provide the best light and soil conditions for your growing plants. Register. 7:30 p.m.

Lectures

Hallowed Ground: Putting the Civil War Dead to Rest, Mercer County Library. www.mcl.org.

750,000 men died in the American Civil War but the tragedy was magnified by disrespectful burial practices where large numbers of bodies were deposited, unidentified, into trenches. This program covers these issues and reports how after the war, Federal and state governments sought to rec-

APRIL 28, 2021

ART

FILM

LITERATURE

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DANCE DRAMA MUSIC

PREV I E W

Off the Presses: ‘The 13th Child’

‘T

by Dan Aubrey

he 13th Child” by Nick Korolev is the last in a series of books on the Jersey Devil that appeared over the last year, joining the Bucks County-based Writers Block Collective’s “The Jersey Devil: A Collection of Utter Speculation,” a five-story anthology, and the tongue-in-cheek “Naked with the New Jersey Devil.”

The author of several published novels ranging from young audience to science fiction, Korolev approaches his account of New Jersey’s state monster by using different eras, character perspectives, and legends to freshen his take on the more than twice-told tale.

Divided into six time periods, the first appropriately starts in 1735 when Sarah Leeds has her unlucky and unwanted 13th child who immediately begins a transformation to something other than a healthy human child.

The second part picks up the story five years later when the child, abandoned by his mother, has transformed into the legendary creature and is making its presence known. It is also when a hell-and-brimstone minister confronts it and with the help of God banishes it for 100 years.

The next chapter is set 100 years later, when the creature reawakens, reencounters humans — including one especially evil and diabolical individual — and reestablishes the legend.

The story then jumps to the famous 1909 series of Devil sightings documented in New Jersey and Philadelphia newspapers.

The next to the last section focuses on the Devil’s encounter with prohibition-era rum runners. And the book concludes in 2012 with a paranormal television crew and a New Jersey doctoral student encountering the living legend.

While Korolev uses the familiar story line — a mother wishing her child to the devil — and newspaper accounts, he also mixes in the Leni Lenape legend of M’sing, a guardian of the forest and innocent creatures — including children.

The result is that the Jersey Devil here is more an angel, one that avenges evil doers and guards the innocent.

He is also depicted as an all-too-human creature whose pained search for friendship is made more bitter by his unfortunate en-

tify the matter. Presented by Civil War expert Martin Mosho. Register for GoToMeeting link. 7 p.m.

Still Not Organized, Beth El Synagogue of East Windsor, , 609443-4454. www.bethel.net. Jamie Novak presents a virtual program on how to de-stress and de-clutter, with a humorous twist. This talk tackles paperwork and that hard-to-deal-with “sentimental” stuff. Via Zoom. Register to stacey.karp@comcast.net. 7:30 p.m.

For Seniors

PSRC Commemorates Earth Day, Princeton Senior Resource Center. www.princetonsenior.org/earth-day. “Natural Lands Trust: Saving, Caring, Connecting” presented by Kirsten Werner, senior director of communications for Natural Lands. Register. 10 a.m.

DailY uPdates on TWitter @princetoninfo

C.C. had a sinking feeling. “What have counters with hostile humans.

For comparison, and perhaps literary kin- you got in your barn?”

“No. No, your barn. The thing, the Devil ship, Mary Shelley’s “Frankenstein” readily comes to mind — where a human figure is thing is in YOUR barn!”

“What? Is this your idea of a joke?” he abandoned by its maker and shunned by society. So does the creature in film “Bride of yelled.

“No! Craig’s voice was adamant. “It’s all Frankenstein,” which exploits the creature’s desire for a friend and allows it to develop a real. The Devil was sleeping on top of the hay-wagon; your farmhand drove into the taste for alcohol.

Likewise Korolev’s Devil is all about barn. We slammed the door and shit and longing: for a mother’s touch, for siblings, trapped it.”

His curiosity was piqued; he had to go. If for his dog-friend lost in a fire, and the attention of a woman lured into a sordid encounter it was true, and he could subdue the creature, he could exhibit it and become rich beyond by one of the 230-page novel’s true devils. his wildest dreams.

And the alcohol is “I’ll be there as soon a clever introduction as I can.” that lightens the story ‘A fearsome critter. Taller Leaving the bar in and provides a logical reason for the ilthan a man and covered with charge of one of the bar girls, C.C. took a logical sequence of black fur, sort of like a man rowboat with a numstatewide sightings in in a bear hide, bat wings, ber of eager and curi1909 — here the ous patrons across Devil stumbles on a and has a long, forked tail.’ the Delaware. They moonshiner’s Jersey got a lift to his farm in Lightning, gulps it the bed of a neighdown, and takes to the sky for some very drunk flying around bor’s pickup truck. Upon his arrival, he found his barn surrounded by lantern-carrythe region..

A fun read with dramatic, humorous, and ing neighbors.

Several also had shotguns. Craig was nertouching moments, but with some jumps in perspective and continuity, “The 13th Child” vously running round, telling them not to is another piece of evidence that says the Jer- shoot unless the thing attacked. Their eyes sey Devil is alive and well in the imagination met, and Craig ran over to him.

“Boy, am I glad you got here.” He rubbed — even in a New Jersey-born writer living in his hands together. “The boys are getting West Virginia.

And as the doctoral student’s decision and anxious. Want to go in and get a rope on it. thoughts at the end of the book suggest, it is a Albert went off to see if he could lay his hands on a big fishnet.” creature that is “sorely needed.”

C.C. walked past him toward the barn.

The following “The 13th Child” sampling takes place in January, 1909, when the Jersey Somehow thin the twilight, it took on a sinisDevil is appearing everywhere and Trenton ter appearance. No lights burned in the dusty saloonkeeper C.C. Hill answers the tele- windows on the first floor. The hayloft door was closed and bolted from the outside. He phone at his Lamberton Street bar: could not take his eyes off it. “You sure it’s in there?”

“Sure as I’m standing here.” He heard he phone rang at the bar, and C.C. anCraig’s boots crunch the icy drive behind swered, “Hello, Red Boar Bar.” “Hey, C.C. It’s me. You got to get home him.

“You get a look at it?” now. We got it in the barn.” He recognized “Yep. A fearsome critter. Taller than a man Andrew Craig’s husky voice. Craig was his neighbor. Their farms shared the same fence and covered with black fur, sort of like a man line just across the river in Morrisville, Penn- in a bear hide, bat wings, and has a long, forked tail. The face don’t look like anything sylvania.

T

Tuesday May 4 In Person: Outdoor Action Just a Hike, Mercer County Park Commission, Baldpate Mountain, Fiddler’s Creek Road lot. www.mercercountyparks.org.

Join a naturalist on a walk through the park with pauses to admire various elements of nature. For teens and adults. Register. Free.

Wear sturdy shoes and bring a water bottle. 1 to 3 p.m.

In Person: Sports

Trenton Thunder, Arm & Hammer Park, Route 29, Trenton. www.trentonthunder.com.

Worcester Red Sox. $12. 7 p.m.

Literati

Author Talk, Mercer County Library. www.mcl.org. Charles Fergus discusses his Gideon Stoltz

historical mystery series. He reads from “Nighthawk’s Wing,” the latest in the series, as well as talks about nature writing, and the differences between writing fiction and nonfiction. Register for GoToMeeting link. 7 p.m.

Wednesday May 5 In Person: Outdoor Action Just a Hike, Mercer County Park Commission, Baldpate Mountain, Fiddler’s Creek Road lot. www.mercercountyparks.org.

Join a naturalist on a walk through the park with pauses to admire various elements of nature. For teens and adults. Register. Free.

Wear sturdy shoes and bring a water bottle. 1 to 3 p.m.

In Person: Sports

Trenton Thunder, Arm & Hammer Park, Route 29, Trenton.

I’ve ever seen.” He paused a moment as if lost in thought. “And the thing stinks like swamp muck and booze. Wasn’t moving too quick. Maybe it got into one of the Piney’s stills and has one hell of a hangover.” He laughed.

C. C. headed for the bar door.

“Hey, wait, C.C. you can’t just go and walk on in there. The thing is dangerous.”

C.C. took the heavy, wood, slide bolt in both hands, started pulling it back, then paused. If the thing was I there and felt cornered, who knows what it might do. He went around to the side window. “Craig, have someone shine a light in the window on the other side so I can see inside.”

Craig nodded and left.

C. C. waited, peering into the dusty gloom.

Then the light streamed in and painted everything in dull shades of gray. Nothing moved by the wagon that stood in the middle aisle between the box stalls. He went to another window with a different view. Nothing had been disturbed. A distressing thought hit.

Maybe it was up in the loft just waiting to pounce on whoever disturbed it. C.C. went back around the front to Craig. “I’m going in for a look.”

Craig stared at him as if he had lost his mind.

The 13th Child by Nick Korolev, 230 pages, $16.95 Hellbender Books.

www.trentonthunder.com.

Worcester Red Sox. $12. 7 p.m.

Classical Music

Downtown Lunchtime Recital Series, First Reformed Church of New Brunswick. www.facebook.com/FRCNewBrunswick.

Five members of the Chamber Brass of New Brunswick offer a program of classic brass quintet delights. Livestream via YouTube.

12:15 p.m.

Good Causes

Virtual Information Session, CASA for Children of Mercer & Burlington Counties. www. casamb.org. Information on the non-profit organization that recruits, trains, and supervises community volunteers who speak up in Family Court for the best interests of children that have been removed from their families due to abuse and/or neglect and placed in the foster care system. Register by email to jduffy@casamercer. org. 11 a.m.

Lectures Three Formidable Women Artists from the Distant Past, Mercer County Library. www.mcl. org. Jeanne Johnson, famed for her hour-long-in-depth studies of artists, guides us through the lives and works of Artemisia Gentileschi, Lavinia Fontana and Sofonisba Anguisola. During the 15th and 16th centuries, success followed talented women artists who challenged gender roles and conventions. Register for GoToMeeting link. 7 p.m.

For Seniors

Making Music, Princeton Senior Resource Center. www.princetonsenior.org/earth-day. Series traveling the globe to learn about the intersections between music and culture. “Ethno-music-what?” features Katie Palmer, curator of education at the Musical Instrument Museum in Phoenix, Arizona, to challenge preconceived notions about music, and think critically about the ways that music transcends and transforms. Register. $10 per session. 11 a.m.

14

U.S. 1

APRIL 28, 2021

Life in the Fast Lane Management Moves

New in Town

Antares Pharma, 100 Princeton South Corporate Center, Suite 300, Ewing 08628. 609359-3020. Robert F. Apple, president and CEO. www. antarespharma.com.

Ewing-based Antares Pharma, which focuses on drug development and delivery for rheumatology, urology, endocrinology, and neurology, has named Peter Richardson as chief medical officer.

Richardson has more than 25 years of research and development experience in the pharmaceutical and medical device industries and was most recently chief medical officer at Lenox Drive-based Adare Pharma Solutions.

Richardson earned his bachelor of medical sciences from the University of Nottingham and his bachelor of medicine and bachelor of surgery from the University of Nottingham Medical School.

“Peter brings a wealth of experience and expertise in multiple therapeutic areas including endocrinology and product development to the organization,” Robert Apple, Antares CEO, said in a statement.

Benchmark Medical Services, 4 Princess Road, Lawrenceville 08648. www. benchmarkems.com.

Benchmark Medical Services, a provider of on-site medical education, training, consultation, and subject matter expert services, has signed a lease for 2,072 square feet on Princess Road in Lawrenceville.

The deal was announced by Branchburg-based commercial real estate firm Larken Associates.

Crosstown Moves Princeton Hydro, 1108 Old York Road, Ringoes 08551.

609-915-9425. Geoffrey Goll, president. www.princetonhydro.com.

Princeton Hydro and Hx2 Development announced the signing of a lease, where the firm will relocate its headquarters from Ringoes to Trenton and occupy the Roebling Carpentry Shop, an approximately 9,000-square-foot section of Building 110 in Trenton’s Wire­ rope District.

Construction has been kicked

off, with move-in slated for January, 2022.

Princeton Hydro’s decision to move into Trenton will result in the relocation of more than jobs, bring life to a building that has been vacant for more than 25 years, and adapt its use from industrial to transit-oriented, modern office space.

Princeton Hydro is a water resources engineering and natural resources management small business committed to changing ecosystems, quality of life, and communities for the better. The firm was formed in 1998 with the specific mission of providing integrated ecological and engineering consulting services and offers expertise in natural resource management, water resources engineering, geotechnical design and investigation, and regulatory compliance throughout the Northeast.

The project, being constructed

by Trenton-based Hx2 Development and designed by Trentonbased architecture and planning firm Clarke Caton Hintz has received support and encouragement from the City of Trenton and Greater Trenton, the local organization dedicated to advancing revitalization efforts in the city.

The completion of Building 110

represents ongoing efforts in the redevelopment of Roebling Center, which includes five historic industrial buildings on Block 3 of the John A. Roebling’s Sons Company.

Phase 1, completed in 2018, included the opening of Roebling Lofts, a 138-unit loft apartment building located in Building 101 of the Roebling Complex.

Princeton Insurance, 21 Roszel Road, Princeton 08540.

800-334-0588. www.princetoninsurance.com.

Following a move from its longtime home at the corner of Alexander and Rozel roads to 21 Roszel Road, Princeton Insurance has sold its former headquarters building.

The properties, located at 742 and 746 Alexander Road, were sold to Strategic Funding Alternatives LLC, a Moorestown-based commercial real estate investment firm.

The two buildings total 110,000 square feet, with approximately 50,000 square feet at 742 Alexander and 60,000 square feet at 746 Alexander.

Princeton Insurance had occupied the buildings since the mid1980s. JLL negotiated the sale for an undisclosed price.

Deaths Calogero Drago, 68, on April 21. He worked at Olden Paint & Carpet for 21 years then owned the Price Rite Carpet Outlet and the D&D Carpet Outlet in Ewing.

Anthony Skwierawski, 89, on April 23. He worked at the GM Inland Fisher Guide plant in Ewing for more than 32 years.

Paul T. Delozier, 65, on April 21. He worked for nearly 40 years in the traffic division of the Mercer County Highway Department.

Christopher Blair DePace, 64, on April 14. He was a senior account manager with the New Jersey Manufacturer’s Extension Program.

Noreen A. McBride, 81, on April 20. She served as a deputy municipal clerk in Hamilton Township for 25 years and later worked as realtor with Bob Burke and Weidel Realty.

Jerome Francis Andrzejewski, 69, on April 16. He worked as a printer at Princeton University for 32 years.

Frank Perley Reiche, 91, on April 17. He practiced law with firms in Lawrence and West Trenton.

U.S. 1 Classifieds How to order

OFFICE RENTALS

Fax or E-Mail: That’s all it takes to order a U.S. 1 Classified. Fax your ad to 609-844-0180 or E-Mail class@princetoninfo.com. We will confirm your insertion and the price. It won’t be much: Our classifieds are just 50 cents a word, with a $7 minimum. Repeats in succeeding issues are just 40 cents per word, and if your ad runs for 16 consecutive issues, it’s only 30 cents per word.

Questions? Call us at 609-396-1511 ext. 105.

kitchenette. Ample parking in quiet setting 4 miles from downtown Princeton.

Call Meadow Run Properties at 908281-5374.

OFFICE RENTALS

COMMERCIAL SPACE

1 day/month/year or longer. Princeton Route 1. Flexible office space to support your business. Private or virtual offices, conference rooms, high speed internet, friendly staffed reception. Easy access 24/7. Ample parking. Call Mayette 609-514-5100. www.princeton-office.com.

COMMERCIAL WAREHOUSE FOR LEASE: Mercer County, Ewing, NJ. 17,000 SF Warehouse, 5 tailgates/1 oversized drive-in. 609-883-7900 / 201488-4000

Professional office space, 1500 sq/ ft located in Montgomery Knoll office park on Rte 206 in Skillman. Five private offices, reception area, 2 baths and a

Tired of working from home? Two small offices for sublet: One is 250 sq/ ft and one is 500 sq/ft. Quiet setting in Montgomery Knoll office park on Rte 206 in Skillman with ample parking. Call Meadow Run Properties at 908-2815374.

Mercer County, Ewing, NJ 14,000 SF (11,000 SF Ofc/3,000 SF Whse) FREE RENT 201-488-4000/609-8837900.

business services

wanted to buy

women seeking men

Professional Ghostwriter: Press releases that grab editors’ attention and robust website content that rises above the run of the mill. Have your business history written to preserve the story behind your success. E. E. Whiting Literary Services. 609-462-5734 eewhiting@live.com

Cash paid for SELMER Saxophones and other vintage models.

609-581-8290, E-mail: lenny3619@ gmail.com

golf, and so much more. I want to start with friendship and see where it goes. If interested, please respond so we can email, text, or call! Box # 240828

Cash paid for World War II military items. 609-581-8290 or e-mail lenny3619@optonline.net.

HOW TO RESPOND

TRANSPORTATION

Wanted: Baseball, football, basketball, hockey. Cards, autographs, photos, memorabilia. Highest cash prices paid! Licensed corporation, will travel. 4thelovofcards, 908-596-0976. allstar115@verizon.net.

A Personal Driver seeking to transport commuters, shopping trips, etc.

Modern, attractive car. References provided. Less than commercial taxi services. E-mail to gvprinter@gmail.com or call 609-331-3370.

MUSIC SERVICES Brass Instrument Teacher: Professional musician, University of the Arts graduate. Instruction on Trumpet, Trombone, Tuba, Baritone/Euphonium, Improvisation/Music Theory. 609-2408290. Frank.rein@yahoo.com

BILLBOARD BURIAL PLOT FOR SALE: Double Crypt in Magnificent, Granite Mausoleum in Historic Ewing Church Cemetery.

Open to All Faiths. Prime location in Mercer County. Just off Exit 73-b on I-295. Motivated Seller. Call for details 609-323-7565.

PUBLIC NOTICE FROM PLACE TO PLACE TRANSFER OF STATE ISSUED LICENSE. Take notice that application has been made to the Director of the Alcoholic Beverage Control by Ohmrone Wine & Liquor LLC of a Wine Wholesale license and trading as N/A to transfer the location of its premises from 182 Ridge Road, Suite A-C, Dayton, NJ 08810 to 195 Prospect Plains Road, Monroe Township, NJ 08831. Objections, if any should be made immediately in writing to the Director of the Alcoholic Beverage at P.O. Box 087, 140 East Front Street, Trenton, NJ 086250087 & Pinakin Pathak 900 Cherry Valley Road, Princeton, NJ 08540.

MUSICAL INSTRUMENTS I Buy Guitars and All Musical Instruments in Any Condition: Call Rob at 609577-3337.

classified by e-mail class@princetoninfo.com

MEN SEEKING WOMEN Elderly gentleman seeks a woman who is more concerned about the suffering occurring around the world than she is about hedonistic pleasures. Box 240346.

I’m an Italian-American widower originally from N.Y. (Bx) now living PA Newtown/Yardley area. I’m 75, fit, healthy, gym goer, college educated.

Seeking a fit, healthy woman 70-77. I’m active, creative, a stained glass artist.

Love to laugh and do new things. Are you up for a new adventure? When Covid 19 passes, we could travel, go to good movies, and visit museums in NYC and Philly. I love jazz, live theater, and the Jersey Shore, or we could stay home and have a quiet evening cooking together; I’m an excellent cook. We just may find true love and passion. No games, looking for a companion so we may have fun together. Send a note, your photo, and phone number so we may talk and maybe meet for coffee and see what happens. (I’m an occasional smoker and I’ve received 2 shots of the Moderna vaccine.) Trumpers need not reply. Box #240831 Professional seeks a woman from 40-55 years old. I enjoy family, I like to go to movies, go to the beach, festivals, and sometimes dine out and travel.

Please send phone, email to set up meeting. Box 240245.

women seeking men I am a “young” 73 yr. old Caucasian woman, widow since Oct 2019, looking for my forever soulmate. 65-76 yrs. He must be white, fit, non-smoker, only drinks socially. I am very passionate, loving, caring about life and everyone.

Have 2 adult daughters and 2 loving adorable grandsons going on 8 and 3 this summer. I love hanging with friends and family as well as walking, the gym, beach, dining out, baseball games, mini

How to Respond: Place your note in an envelope, write the box number on the envelope, and mail it with $1 cash to U.S. 1 at the address below.

HOW TO ORDER Singles By Mail: To place your free ad in this section mail it to U.S. 1, 15 Princess Road, Suite K, Lawrenceville 08648, fax it to 609-844-0180, or E-mail it to class­@princetoninfo.com. Be sure to include a physical address to which we can send responses.

help wanted A medical billing company is looking for a candidate to join our team.

You will be working with documents and insurances, making and accepting calls, and possibly generating claims and working through the medical billing cycle. This is a part time (afternoons 1-5 pm) position offering $15/hr. Interested candidates, please send your resume to svitlana@genwellmedical.com.

Transcriptionist - work from home and learn digital court transcription. Income to $30/hr. Paid 3 month training program. Work 5 hrs./day and 25 hrs./ week, during business hours. Some overnight and weekend assignments.

This isn’t for part-timers. Must have 4 year college degree, be a quick study, have digital audio (unzipping) experience, and have great grammar and proofreading skills. No exceptions.

Send resume to wtrscramp@aol.com.

JOBS WANTED Job Hunters: If you are looking for a full-time position, we will run a reasonably worded classified ad for you at no charge. We reserve the right to edit the ads and to limit the number of times they run. If you require confidentiality, send a check for $4 with your ad and request a U.S. 1 Response Box. Replies will be forwarded to you at no extra charge.

Mail or Fax your ad to U.S. 1 Jobs Wanted, 15 Princess Road, Suite K, Lawrenceville, NJ 08648. Fax to 609844-0180. E-mail to class@princetoninfo.com. You must include your name, address, and phone number (for our records only).

APRIL 28, 2021

The Townhomes at Riverwalk - Unmatched amenities and an incredible location set this new construction project apart from ANY active adult communities built in the region!

Located on campus and down the street from the renowned Penn Medicine Princeton Healthcare, the new community is just minutes from Downtown Princeton, Princeton Junction Train Station, major roadways, as well as shopping, dining, museums, and theaters. In addition to the area’s pristine parks and recreation, the healthcare campus features a direct connection to a newly developed 32-acre park, numerous walking trails and access to the Millstone River.

The development features 45 upscale townhomes abutting to Ovation at Riverwalk – a dream come true for anyone looking for a club which has it all, including a SHUTTLE! Steakhouse? You got it! 4-Season indoor pool? Of course! Even a golf simulator, test kitchen, art studio, fitness & yoga retreats are all part of the exclusive membership offered to the residents of the Townhomes at Riverwalk community.

Built by MVB Development Group, the homes feature open floorplans with tons of natural light, exquisite details and use of the finest materials. The versatile plans also offer an extensive list of upgrades and options to fit any lifestyle and taste, including an ELEVATOR! All of the models have 3 spacious bedrooms, 2.5 bathrooms and a 2-car garage.

Although this active adult community focuses on independent living and provides every possibility for residents to enjoy something new and exciting every day, having immediate access to a medical facility and care is also a big plus, especially during these uncertain times.

“Having access to a world-class medical facility has many benefits related to health, especially if one person in the family is in need of more regular care for whatever reason,” Ned Moore, a managing member of MVB Development Group, said in a recent press release. “But in the event that regular care is needed, having access to this kind of care so conveniently reduces the burden on everyone in obtaining the necessary care and makes for an overall better living experience.”

The Townhomes at Riverwalk really has it all – gorgeous interiors, unparalleled amenities and close proximity to culture, which allow for an independent and abundant lifestyle, yet with direct access to medical care if there is a need which offers a peace of mind to someone of any age!

You would not want to miss this unique opportunity! Call me for a private showing of the elegant models which the Townhomes at Riverwalk has to offer!

U.S. 1

15

16

U.S. 1

APRIL 28, 2021

introducing

introducing

TRENTON CITY $170,000 Cecelia Tazelaar 609.529.1585 MLS# NJME310688

HOPEWELL TOWNSHIP $595,000 Jennifer E Curtis 609.610.0809 MLS# NJME310902

introducing

newly priced

SOUTH BRUNSWICK TWP $205,000 Linda Twining 609.439.2282 MLS# NJMX126446

EAST WINDSOR TOWNSHIP $650,000 Kathryn Baxter 516.521.7771 MLS# NJME309318

introducing

newly priced

MONTGOMERY TOWNSHIP $465,000 Deborah F Wierzbicki 609.306.6862 MLS# NJSO114546

MONTGOMERY TOWNSHIP $949,000 Valerie Smith 609.658.0394 MLS# NJSO114388

PRINCETON $1,950,000 Owen ‘Jones’ Toland 609.731.5953 MLS# NJME307516

PRINCETON $2,795,000 Martha ‘Jane’ Weber 609.462.1563 MLS# NJME301188

MONTGOMERY TOWNSHIP $1,199,000 Cynthia Weshnak 609.651.1795 MLS# NJSO114456

HOPEWELL TOWNSHIP $2,195,000 Kimberly A Rizk 609.203.4807 MLS# NJME310008

PRINCETON $2,900,000 Owen ‘Jones’ Toland 609.731.5953 MLS# NJME302272

WEST WINDSOR TOWNSHIP $655,000 Jean Grecsek 609.751.2958 MLS# NJME310250

PRINCETON $1,275,000 Kelly D Eager 609.468.4235 MLS# NJME310272

PRINCETON $2,250,000 Barbara Blackwell 609.915.5000 MLS# NJME307604

PRINCETON $2,950,000 Barbara Blackwell 609.915.5000 MLS# NJME310544

MONTGOMERY TOWNSHIP $470,000 Deborah F Wierzbicki 609.306.6862 MLS# NJSO114526

PRINCETON $849,000 (1.62 acres) Owen ‘Jones’ Toland 609.731.5953 MLS# NJME310022

PRINCETON $1,300,000 Michael Monarca 917.225.0831 MLS# NJME310016

PRINCETON $2,450,000 Rachel Lee 917.828.0331 MLS# NJME308796

PRINCETON $2,975,000 Jane Henderson Kenyon 609.828.1450 MLS# NJME307838

introducing

introducing

FRANKLIN TOWNSHIP $495,000 Carolyn V Kirch 908.420.1208 MLS# NJSO114532

MONTGOMERY TOWNSHIP $925,000 Antoinette Schielein 908.313.1078 MLS# NJSO114576

PRINCETON $1,499,000 Kimberly A Rizk 609.203.4807 MLS# NJME2000098

PRINCETON $2,595,000 Jane Henderson Kenyon 609.828.1450 MLS# NJME306968

PRINCETON $4,299,000 Norman T Callaway, Jr 609.647.2001 MLS# NJME308590

PRINCETON $2,595,000 Norman T ‘Pete’ Callaway 609.558.5900 MLS# NJME309740

LAWRENCE TOWNSHIP $5,200,000 Susan A Cook 609.577.9959 MLS# NJME309792

introducing

introducing

SOUTH BRUNSWICK TWP $499,000 Deborah T Carter 908.303.4320 MLS# 2115135R

mixed use

PRINCETON $949,000 Susan L ‘Suzy’ DiMeglio 609.915.5645 MLS# NJME308412

PENNINGTON BOROUGH $1,575,000 Brinton H West 609.462.0556 MLS# NJME310514

CallawayHenderson.com 4 NASSAU STREET | PRINCETON, NJ 08542 | 609.921.1050 Each Office Is Independently Owned And Operated. Subject To Errors, Omissions, Prior Sale Or Withdrawal Without Notice.

Realtor® Owned