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Served Nightly

7:00pm -11:00pm

369 West Main Street Northboro, MA

508-393-8134

5OFF

Toward a purchase of $25 or more.

- Nancy C., Grafton

Must be presented at time of purchase. Not to be combined with any other offer.

OPEN NIGHTLY 4 PM • OPEN FOR LUNCH Wed. - Fri. 11:30 AM - 3:30 PM

e season… to Book yo ur Holiday parties! Tis th

NOW YOU TRY US! As seen on…

CHRONICLE

25 Grafton Common• Grafton

508-839-5931

TU-TH 11:30 - 9 • FRI & SAT 11:30 -10 SUNDAY NOON - 8 • CLOSED MONDAYS

&

G R I L L

Dinner Specials… Only $

11.99

includes soup or salad Sunday-T

7

hursday

Only…

choices fo for lunch $

7.99

Monday – Saturday

Kids under 12*

EAT FREE!

*Sundays only. One adult per child.

50 Boston Turnpike, White City Plaza, Shrewsbury • 508-793-9625

Stop by and check out our new You can also view it at

www.TEXASBBQCO.COM Fall is Here and Thanksgiving is just around the corner!

We are Now Taking Orders for Smoked Turkeys, Turkey Breast and Hams!

Yield: 4 sliders

1 pound ground beef Salt and pepper to taste 6 ounces Gruyere, thinly sliced 4 slices bacon, cooked and cut in half 4 small hamburger buns, lightly toasted

Kiuce, Lett tomato, roasted red peppers and onions (optional) ds u nder 12 eat FREE! Preheat grill. Season beef with salt and pepper, and form into 8 small, thin patties.

508-898-1888

Bacon Mac & Cheese Cheese Sliders

Banquet Hall & Catering Available

NOW OPEN

Foods to warm and comfort

Colder weather means a return to meals that chase the chill. These family-friendly favorites are bound to please and they are simple to make. Here are two of the most popular:

30 Lyman Street • Westboro

www.mayurirestaurant.com

Food • Drinks • Functions • Lodging

Cheese Sliders T A V E R N



PHOTOS/SUBMITTED

BOOK NOW AND PAY NO ROOM RENTAL FEE

J immy ’ s

WESTBORO SHOPPING CENTER

G

Dining Out

Call… 508-485-1660

SUNDAYS 3PM TO 8PM

BLUES PLAYER Jake Pardee - Nov. 14th

Please visit www.CommunityAdvocate.com and click on “Dining Reviews” to read more about local restaurants

We have everything you need for your perfect Holiday Event…

“Two for Twenty”

South, North & Indo-Chinese Cuisine

Seating 10-120

New England’s Nightly News Magazine Program

AccomodaƟng groups of 5 to 180 guests from inƟmate dinners at the he Eastside Grill to large aīairs in our Marlborough Room

DON’T FORGET OUR…

Minimum purchase $40* Dine-In or Take-Out

Book Your… HOLIDAY PARTY NOW!



Available A il bl SSunday, d M Monday d andd Tuesday. Choose from more than 10 entrées from our menu.

200 Concord Road Marlborough www.marlboroughcc.com

Indian Cuisine c i t n e h t u A

- Susan at Lucente Jewelers

$

PICK ONE APPETIZER + TWO ENTRÉES = $30

Music While You Dine



“This is my second home”

You asked, we brought it back!

Every Friday Night

“We always feel welcome here with John & Laurie!” - G. Bear, Grafton “5 Star Service!”

THE BEST PRIME RIB AROUND!

Doing Business for over 30 Years



PEOPLE ARE TALKING!

Come Discover . . .

Serving Neo-Neapolitan pizza, paninis, and salads. Our thin crust is the perfect combination of slightly chewy, crisp, light and airy. Call to order Dine in or Take-Out 508-839-4900 For hours and menu check out: www.anziosbrickovenpizza.com

135 WESTBORO ROAD (RT 30) N. GRAFTON

4 tablespoons fresh rosemary, chopped

DAY Fish & Chips I R F

Salt and cracked black pepper to taste 1/2 pound bacon, diced, fried crisp and drained 1 pound elbow macaroni or short hollow pasta, cooked according to package directions and drained, reserving 3 teaspoons pasta water 8 ounces Gruyere, grated

(fried haddock) LOBSTER ECIAL ROLLS SP nly $11.95

O

$7.95 no substitutes

ble Still availa ay! sd e Tu & y a Mond

Chopped chives for garnish Place cream in large saucepan with rosemary. Add salt and pepper. Bring to boil and keep at boil until reduced by half (be patient, this takes some time). Stir in bacon and pasta and simmer until hot; add the cheese and reserved pasta water. Stir until cheese is melted. Garnish with chopped chives. Serve immediately.

HARRY’S RESTAURANT 508-366-8302 • OPEN 7 DAYS

149 Turnpike Road (Route 9W) • Westborough

Evenly place 3 ounces cheese in the center of 4 patties. Top with remaining patties, and firmly press edges to seal. Place sliders on grill. Just before sliders reach desired internal temperature, top with remaining sliced cheese and cook for 1 to 2 additional minutes, or until cheese begins to melt. Layer garnishes and bacon on bottom buns; transfer sliders to buns and serve.

Bacon Mac & Cheese Recipe by Chef Michael Symon Yield: 4 to 6 servings 1 quart (4 cups) heavy cream

Providing Central Massachusetts with the best in Italian Cuisine since 1987

411 West Main Street • Northborough 508-393-5245 • ajtomaiolo.com

OPEN

Sunday

FOR BREAKFAST 9:00am - 1:30pm

DINNER

2:00pm - 9:00pm

Open for…

DINNER Every Night at 4:00pm

LUNCH Friday & Saturday Noon - 4:00pm

Full Liquor License • Take Out Available

LABAREDAS BRAZILIAN B.B.Q. B.B.Q. BUFFET $6.49/LB

FUNTION ROOM 20-60 People • Bereavement • Business • Rehearsals • Showers wers Book • Holiday day Now

for Your Holiday Party and SAVE 10%

10% OFF MEAL 100% AUTHENTIC BRAZILIAN FOOD STOP BY DAILY MON-SAT 11AM - 9PM & SUN 12 - 5PM

Dining guide, 11.2  

Dining guide, 11.2