Coastal Style Magazine

coastal NOV/DEC 2019

STYLE

FESTIVE PARTY RECIPES HOLIDAY TRAIN GARDENS CRAIG CONOVER’S SOUTHERN CHARM

By Bryan LeCompte

F TO S E B

BE STYLE

HARDSCAPING COMPANY

F TO S E B

creativity inspired by YOUR SURROUNDINGS

CONSTRUCTION

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410-742-8003

BE

YARDDESIGNSINC.COM

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117 49TH STREET, OCEAN CITY, MD 21842

410-524-4900 | SEACRETS.COM

Seacrets Distilling Company

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WITH US!

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Contact Rachalle for info at (410) 524-4900 or parties@seacrets.com

Friday, Dec. 13 5—10 PM

• Special Dinner Menu • Live Entertainment • Complimentary Champagne Toast • Balloon Drop at Midnight • Open 'til 4am

VISIT SEACRETS.COM/SPECIALS FOR DAILY SPECIALS

WISHING YOU A

MEET OUR

Full-ServiceTeam

Happy Holiday Season

offering our clients Runner Services, Transaction Coordination, In-House Staging, Professional Photography and More!

AND NEW YEAR!

Lauren Britt Hudson CEO/TeamLeader/ Lead Listing Specialist

Gregory Britt

Listing and Buying Specialist

Nancy Britt

Buyer's Agent/ New Construction Specialist

Mandi Gaca Martenson Executive Assistant/ Buyer's Agent

Mike Watson Team Runner

Kim Kurlyo

Inside Calling Assistant (not pictured)

Here are just a few of our 2019 listings sold. Put our experience to work for you!

1464 Ocean Pkwy, Ocean Pines Sold for $450,000

8711 Cypress Ct, Berlin Sold for $630,000

400 142nd St, Ocean City Sold for $375,000

515 Hudson Ave, Bethany Beach Sold for $575,000

10050 Golf Course Road #27, Ocean City - Sold for $410,000

38 Alton Point, Ocean Pines Sold for $1,365,000

13032 Wilson Ave #4, Ocean City Sold for $337,500

11204 Coastal Highway #2C, Ocean City - Sold for $370,000

9 139th Street #4, Ocean City Sold for $390,000

202 S Heron Dr #204D4, Ocean City Sold for $429,000

29271 Lakeview Dr, Millsboro Sold for $245,000

5 Locust Ct, Ocean Pines Sold for $238,000

THANK YOU to all of our friends, family and clients for another successful

year! We have added to our team in 2019 and plan to continue to add as we move forward to 2020! We’re looking forward to building relationships and connections with big goals for 2020!

6200 COASTAL HIGHWAY, SUITE 101, OCEAN CITY

TheBrittsTeam.com

Office: 410-995-8450 | Direct: 302-524-2006

Beautiful homes created with personalized design since 1973 OCEAN VIEW 31874 Roxana Rd. 302.539.6989 LEWES 97 Tulip Drive 302.645.6200

creativeconceptsfurniture.com

LIFE’S BETTER at the beach.

Welcome to Dewey Beach’s only resort-style condominium community. Featuring a select number of residences in the final phase of The Residences at Lighthouse Cove, homes offer desirable finishes and features overlooking Rehoboth Bay. New construction, 1, 2, 3 & 4 bedroom homes starting in the MID-$500’s. Call today to schedule a tour.

302-226-3770

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CoastalStyleMag.com • Nov/Dec 2019

1301 COASTAL HIGHWAY, DEWEY BEACH, DE 19971 302-212-0002 | THERESIDENCESDE.COM

CYNTHIA’S CARE TEAM LIFTS HER UP WHEN IT MATTERS THE MOST.

The Next Generation of

COMPASSION

BEEBEHEALTHCARE.ORG/CYNTHIA | 302-645-3300 Cynthia was devastated by the diagnosis of cancer and relied on her Beebe care team to lift her up. Cynthia credits the caring staff at Beebe’s Tunnell Cancer Center for making her feel that she could absolutely fight the disease. She says the compassion flows as soon as you walk through the doors.

Oncology Services

featured NOV/DEC 2019

TOY STORIES

The holiday season is upon us — the magical time of year that offers us all the chance to turn back the clock of our youth and recall the joys that toys brought to us. Meet people in our communities who continue to create memories through their collections of vintage collectibles and trains.

64 / TOY (TOWN ANTIQUES) STORY A visit to Toy Town Antiques is like taking a trip back in time.

68 / ON THE RIGHT TRACK

The Delaware SeaSide Railroad Club is powering the passion of model train collecting.

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CoastalStyleMag.com • Nov/Dec 2019

70 / ENGINEERING SUCCESS

74 / LABOR OF LOVE

Craig Thomas turned his hobby into the largest train store in Southern Delaware.

The Del-Mar-Va Model Railroad club works year-round to showcase its collection.

72 / ALL ABOARD!

78 / JOY RIDES

Snow Hill’s Corddry Company Crossing Model Railroad Club is miles of fun — and then some.

It’s that magical time of year to enjoy holiday train gardens on the Shore.

Your Lifestyle. Your Vision.

Perfectly Crafted.

someone’s vision is a true art. Knowing “ Articulating you’ve created it with them in a home is one of my

“

greatest satisfactions.

– Mike Poole

F TO BES

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HOME RENOVATION CO.

MARYLAND OF T BUILDING BES INDUSTRY ASSOCIATION

CONCEPTUAL PLANNING | DESIGN CUSTOM HOME BUILDS | RENOVATION

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STYLE

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28TH STREET

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2706 PHILADELPHIA AVE, OCEAN CITY, MD

12701 COASTAL HWY, STE 8, OCEAN CITY, MD

410.289.2020

443.664.7482

CATERING FOR ALL YOUR HOLIDAY HOLiDAY NEEDS AVAILABLE IN-HOUSE OR OFF-PREMISES

coastal

DEPARTMENTS

contents

30

84

FLAVORS 84 / FEELING NAUGHTY OR NICE? Our collection of holiday recipes features something for every appetite.

IMAGES 20 / BEHIND THE LENS

Grant L. Gursky and Jay Fleming share a few favorite photos.

LOCAL

38 / THE ART OF THE DANCE

The Eastern Shore Ballet Theatre opens its 29th season with The Nutcracker.

40 / STAGE PRESENCE

The Mid-Atlantic Symphony Orchestra readies for its holiday concert schedule.

28 / LEADING OFF

42 / HOLIDAY ORNAMENTS

Newtown’s Holiday House Tour, fun Santa tidbits and our Spotify playlist

One local artist will help you make them, and a St. Michaels couple was honored in one.

30 / HEARTS OF GOLD

44 / MILESTONE TOUR

Worcester County GOLD, Inc. continues its mission to help those in need.

The popular Southeastern Delaware Artists Studio Tour celebrates 25 years.

32 / A HOME FOR THE HOLIDAYS

46 / SEW CHARMING

34 / BOOKSHELF

48 / JOLLY OLD SAINT RIC

Adorable, local pets in need of good homes this winter

Discover two local books sharing stories of healing and hope.

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CoastalStyleMag.com • Nov/Dec 2019

55 / BEWARE OF WINTER

The latest news from Peninsula Regional Medical Center.

WELLNESS 62 / BACK TO BASICS

Embrace simplicity and release pressure this holiday season.

80

Bravo TV Star and designer Craig Conover finds inspiration in his Delmarva roots.

Berlin’s Ric Feehley becomes Santa Claus — and receives the best gift of all.

52 / MASTER OF HIS CRAFT

14 / COVERAGE IN EVERY ISSUE 18 / LINKS 104 / PARTING SHOT

FOR YOUR BEST HEALTH

Woodworker Jerry Nolte makes beautiful toys the old-fashioned way.

TRAVEL 80 / TOWN CENTER Cross the pond to experience the magical Christmas Markets of Europe.

Pictured: Dr. Irene Sakellis, DMD, Dr. Joseph Harmon, DDS and Dr. Leigh Auchey, DDS at the Delmarva Dental Services office in Salisbury.

FROM OUR DELMARVA DENTAL SERVICES FAMILY TO YOURS, WE WISH YOU

peace, love & joy THIS HOLIDAY SEASON!

DELMARVA Our gift to you!

D E N TA L S E R V I C E S Dr. Joseph Harmon DDS Dr. Leigh Auchey DDS • Dr. Irene Sakellis DMD

Receive 10% Off Cosmetic Dentistry

Always Welcoming New Patients.

now through December 31!

OPEN EVENINGS & SATURDAYS Mon-Thu 7:30am to 8pm Fri 7:30am to 5pm Sat 8am to 2pm

410-742-3000 | 1310 Belmont Avenue, Suite 301, Salisbury | DelmarvaDentalServices.com

coastal

COVERAGE

Featured Locations IN THIS ISSUE

HARDWOOD Fall Manor

2

$ 89 sf

LUXURY VINYL

Holiday FLOORING SALE SPECIAL FINANCING AVAILABLE*

Delaware Click

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sf

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19871 COASTAL HWY • REHOBOTH, DE • 302-227-3244 LEARN MORE: WWW.ANDERSONCARPETONE.COM

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CoastalStyleMag.com • Nov/Dec 2019

EASTERN SHORE COMMUNITIES

$ 55

FOLLOW US ON FACEBOOK

ANDERSON

17

IT’S THE SEASON OF GOODWILL on the Eastern Shore. We visited 17 communities during the production of this issue, to bring you closer to people who strive to make our communities even better places to live, especially this time of year. We hope you enjoy this issue and welcome your feedback.

Drop us a line at info@coastalstylemag.com or on Facebook or Instagram.

We keep the “CARE” in Healthcare!

ATLANTIC PHYSICAL THERAPY

Often Imitated, Never Equaled.

ROBERT HAMMOND CEO

Merry

BOBBY HAMMOND, PT, DPT OWNER

Christmas!

Voted BEST PHYSICAL THERAPY PROVIDER in Worcester County and Sussex County!

F TO BES STYLE

PHYSICAL THERAPY PROVIDER

FREE TRANSPORTATION

9 LOCATIONS!

Ocean Pines, MD Physical Therapy - 410.208.3630 Occupational Therapy - 410.208.3630 Ext 111 W. Fenwick, DE - 302.564.7476 W. Ocean City, MD - 410.390.3490 Ocean View, DE - 302.829.8508 Salisbury, MD - 443.736.4091 Millsboro, DE - 302.934.0304 Laurel, DE - 302.875.8640 Berlin, MD - 443.513.4079 James G Barrett Medical Building 10231 Old Ocean City Blvd.

ATLANTICPTREHAB.COM VISIT OUR WEBSITE FOR A VIRTUAL TOUR OF OUR CLINICS

coastal

coastal NOV/DEC 2019

TEAM

STYLE

coastal STYLE

FESTIVE PARTY RECIPES HOLIDAY TRAIN GARDENS

publishers

JONATHAN & ERIN WESTMAN

advertising

TAMMY CONSIGLI

CRAIG CONOVER’S SOUTHERN CHARM

NOVEMBER / DECEMBER 2019

TIFFANY MILLER LAUREN ZANIEWSKI

editor creative

TONY CHALEK SCOTT CAYWOOD DENA GRAY MATTHEW TIGER CHRIS VOELLER ANYA WILCOX

HOME DECOR WOOD WORKING CUSTOM REFINISHING

photography

TODD DUDEK JAY FLEMING GRANT L. GURSKY MEGHAN SHUPE

editorial

ALISON CLARY

STUDIO AND RETAIL STORE

VICTOR FERNANDES

www.atticsofmylifellc.com

KATIE RILEY

410.430.0413

ABOUT THE COVER Universally recognized as a symbol synonymous with the holiday season, the nutcracker dates back to 17th-century Germany. Our dapper, little guy didn’t have to travel as far to make it to our cover shoot along the Atlantic Coast.

BRIAN SHANE

74 W. Church Street, Selbyville, DE 19975

client care distribution

KARYN BORTH FLORENCE BROTZMAN RICHARD RALPH KEN RYAN

coastal STYLE

PO Box 667, Ocean City, MD 21843 410-213-9491 • Info@CoastalStyleMag.com CoastalStyleMag.com

VOL. 15, NO. 6 Coastal Style Magazine is published 6 times annually by Coastal Style, Inc. All rights reserved. No content contained within may be reproduced in whole or in part without the written permission of the publishers.

CONNECT WITH US: Facebook.com/CoastalStyle

Instagram.com/CoastalStyleMag

From the moment you make the turn into the community, be prepared to be amazed by dazzling views, breathtaking gardens and truly phenomenal golf.

Set in the midst of a world-class championship golf course and exquisite botanical displays, the new homes community of Baywood Greens offers an incomparable resort living experience. Private bay beaches and boat docks, walking trails, pools, tennis and the fine dining are all at your fingertips.

A GOLF COURSE COMMUNITY BAYWOODGREENS.COM | 888-327-3939

Come visit us and experience it for yourself.

N E W H O M E S F R O M T H E M I D $ 2 0 0 ’ S | S H O R T T E R M VA C AT I O N R E N TA L S AVA I L A B L E DEVELOPED BY TUNNELL COMPANIES, L.P.

Directions: From Route 1 in Lewes or Rehoboth Beach take Route 24 West for approximately 8 miles.

The entrance to Baywood Greens will be on your left. The Sales and Information Gallery is immediately on your right.

SALES BY HOMES, LLC

coastal

LINKS

@CoastalStyleMag.com

Bonus Holiday Recipes THIS ISSUE IS PACKED WITH FLAVOR, but we keep the holidayentertaining inspiration flowing with more recipes guaranteed to make your ugly-sweater parties that much more memorable!

Best Of Party Photos

DOWN THE LINE ELLEN JOHNSON MARVELS at how the Eastern Shore Railway Museum, in Accomack County, VA, has remained open for 21 years without charging admission.

The work of a small but passionate group of members, and consistently strong donations from local train enthusiasts, has the nonprofit organization still serving as a popular home to the Eastern Shore’s rich railroading history.

Images From Across the Shore

Like Our New Style?

WE’D LOVE TO HEAR FROM YOU!

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CoastalStyleMag.com • Nov/Dec 2019

Facebook.com/CoastalStyle Instagram.com/CoastalStyleMag

FROM SOCIAL EVENTS to bonus feature photography and video from this issue’s holiday-themed content

Nov/Dec 2019 • CoastalStyleMag.com

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Invisalign®

for Teens & Adults CHANGE YOUR SMILE WITHOUT CHANGING YOUR LIFESTYLE.

410.749.0009 F TO BES STYLE

PEDIATRIC DENTIST

Susan E. Vickers, DMD, MS

SALISBURY OFFICE

• DUAL-TRAINED SPECIALIST IN PEDIATRIC DENTISTRY & ORTHODONTICS • DIPLOMATE OF THE AMERICAN ACADEMY OF PEDIATRIC DENTISTRY • DIPLOMATE OF THE AMERICAN BOARD OF ORTHODONTISTS

6512A DEER POINTE DRIVE SALISBURY, MD 21804

BERLIN OFFICE

10445 OLD OCEAN CITY BLVD. STE. 12, BERLIN, MD 21811

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26D North Pennsylvania Ave, Bethany Beach, DE 19930 (directly across from Captain Jack's Pirate Golf) • Monday - Saturday 10 to 5 • Sunday 11 to 5

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CoastalStyleMag.com • Nov/Dec 2019

STARTING

Celebrate The Season

29

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F TO BES STYLE

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Nov/Dec 2019 • CoastalStyleMag.com

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IMAGES

CoastalStyleMag.com • Nov/Dec 2019

Ocean City, MD Nearly 900 guests enjoyed ideal weather, exceptional food and drink and great music by The After Party Experience during our 7th annual Best Of Party at Seacrets on Sept. 27.

Photo by Grant L. Gursky

Nov/Dec 2019 • CoastalStyleMag.com

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IMAGES

CoastalStyleMag.com • Nov/Dec 2019

Crisfield, MD The town’s holiday light display will soon illuminate its popular dock after a spectacular Eastern Shore sunset gives way to darkness.

Photo by Grant L. Gursky

Nov/Dec 2019 • CoastalStyleMag.com

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IMAGES

CoastalStyleMag.com • Nov/Dec Sept/Oct 2019

Annapolis, MD It’s times like these we tend to wish for warmer weather, but there is a serene beauty associated with snow days such as these.

This red barn adds dimension and perspective to the scene.

Photo by Jay Fleming

Sept/Oct Nov/Dec 2019 • CoastalStyleMag.com

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local

Celebrating the Diversity of the Shore PEOPLE • PLACES • ART • BOOKS • HISTORY • COMMUNITY

MAGICAL KEYS Said to unlock the front doors of homes in which live the good boys and girls of the Shore, these golden keys hang from the belt of Santa Ric Feehley.

His story, “Jolly Old Saint Ric,” appears on Page 48.

Photo by Grant L. Gursky

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CoastalStyleMag.com • Nov/Dec 2019

Holiday Tour of Historic Homes THE STORIED NEIGHBORHOOD OF NEWTOWN IN SALISBURY OPENS ITS DOORS THE PUBLIC THIS DECEMBER SALISBURY’S HISTORIC NEWTOWN NEIGHBORHOOD will host a holiday tour on Sunday, December 8 from 11 a.m. to 4 p.m. The tour, a tradition of more than 30 years, provides a special opportunity to visit some of Salisbury’s oldest and grandest homes decorated for the holidays.

The area that would become Newtown, located directly north of downtown, was developed on farmland of the Poplar Hill plantation. After massive fires consumed Salisbury’s commercial district in 1860 and 1886, residential building of Newtown began in the late 19th century, which continued well into the 20th century. Politicians, business owners and professionals of the day all built homes in Newtown. Their Federal, Colonial Revival, Italianate, Queen Anne, Shingle-style and English Cottage-style houses are among Newtown’s cherished dwellings, along with historic workers’ homes, outbuildings and churches.

Homes on this year’s holiday tour vary in age from the late 18th century to the 20th-century inter-war period, and most have been renovated or restored, complete with period furnishings and antique holiday decorations.

Tour tickets are $15 and will be available at Poplar Hill Mansion at 117 Elizabeth St. in Salisbury at 10:30 a.m. The Mansion will also celebrate its Yuletide Open House with seasonal decorations, music and refreshments. For more, visit “Newtown Historic District Salisbury” on Facebook. cs

Oh, Santa!

FUN TIDBITS AROUND THAT FELLOW UP NORTH In carrying presents for all the children of the world, Santa’s sleigh would weigh over 400,000 tons and need 360,000 reindeer to carry the weight!

With 218 million miles to cover on Christmas Eve, Santa Claus travels a mighty 1,280 miles per second in order to reach everyone!

The oldest Santa Claus school in America opened in 1937! Founder Charles W. Howard said that Santa enters through your heart, not the chimney.

If every household in the world left two chocolate chip cookies for Santa on Christmas Eve, he would eat 374 billion calories that night!

The more than 1 million letters that are addressed to Santa in the United States each year are delivered to the small town of Santa Claus, IN.

THE HOLIDAYS ARE HERE AND WE’VE GOT YOUR PLAYLIST READY! What do Dean Martin, The Jackson 5, Mariah Carey and Ariana Grande all have in common? They, and many others, are part of our Holiday Playlist featuring over 20 of your favorite songs of the season! Just search for Coastal Style Songs on Spotify.

“Last Christmas” — Wham!

“All I Want For Christmas Is You” — Mariah Carey

“This Christmas” — Donny Hathaway “Merry Christmas, Baby” — Bruce Springsteen “Sleigh Ride” — The Ronnetts

“Baby, It’s Cold Outside” — Dean Martin

“Hallelujah” — Penatonix

“Santa Claus Is Coming To Town” — Jackson 5

“It’s The Most Wonderful Time

“It’s Beginning To Look A Lot Like

of the Year” — Andy Williams

Christmas” — Michael Bublé

Nov/Dec 2019 • CoastalStyleMag.com

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COMMUNITY SPOTLIGHT

HEARTS OF GOLD WORCESTER COUNTY GOLD, INC. (GIVING OTHER LIVES DIGNITY) PROVIDES A HELPING HAND DURING TIMES OF FINANCIAL DIFFICULTY AND CRISIS Compiled by Alison Clary

HISTORY: In 1996, The Worcester County Department of Social Services conducted a needs assessment, which ultimately identified a gap in emergency services available to Worcester County citizens.

In response to the assessment results, Worcester County GOLD, Inc. was officially established as a 501(c)(3) nonprofit in 1997. GOLD’s vast array of services was designed to address and fill the gap by providing Worcester County residents with a safety net to meet emergency needs.

In the years since its inception, GOLD has carried out its initial vision to promote dignity in the community by lending a helping hand to those who need it the most. In 2018, GOLD delivered essential support for 919 families, including 1,292 adults and 1,468 children.

In addition to providing assistance in emergency situations, such as preventing the disconnection of utility service, GOLD also runs annual programs and drives including distributing backpacks and grade-appropriate school supplies to students, managing summer activities for at-risk youth, delivering turkey meals for Thanksgiving, and offering holiday assistance through the “Helping Hands for the Holidays” program.

This year, GOLD was awarded the “Non-Profit of the Year” by the Ocean City Chamber of Commerce.

WHO IT HELPS: The recipients of GOLD’s services and support are local residents who fall below the poverty line and include families in crisis, vulnerable adults, those who are homeless, and children in foster care.

THE GOLD STANDARD Worcester County GOLD, Inc. provides a variety of programs and services for the community, including school supplies for students, seasonal clothing and outerwear and Helping Hands for the Holidays.

HOW TO HELP: GOLD’s paid staff includes only one full-time employee and one part-time employee, so community support and participation are essential for the organization to carry out its mission successfully. Last year, GOLD received support from over 200 volunteers from across the county, and they are hoping to increase volunteer numbers in the future. If you are unable to serve in a volunteer capacity, you can also make an impact by making a monetary donation. cs WORCESTER COUNTY GOLD, INC. | 410-677-6830 | WorcesterGold.org

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CoastalStyleMag.com • Nov/Dec 2019

BUILD. PRESERVE. In helping our clients build and preserve their wealth, we are often reminded of the majestic horses living nearby on Assateague Island. Legend says their descendants swam to shore after a Spanish galleon cargo ship sank off the coast in the 1700s. Today, we marvel at how they continue to adapt, persevere and prosper.

Three key values we strive to bring to all our relationships.

11022 Nicholas Lane, Suite 6, Ocean Pines, MD 21811 Maryland: 410-208-1004 | Delaware: 302-450-1967

MFSWealth.com

PROACTIVE TAX PLANNING | RETIREMENT INCOME PLANNING | ONGOING FINANCIAL COACHING & EDUCATION | PORTFOLIO ANALYSIS & MANAGEMENT | LONG-TERM CARE STRATEGIES Investment advisory services offered through Montgomery Financial Services, LLC. Registered Investment Advisor. This is not an offer of sale of securities. All investing involves risk and particular investment outcomes are not guaranteed. For informational purposes only and does not constitute an offer to sell, a solicitation to buy or recommendation for any security, or an offer to provide advisory or other services by Montgomery Financial Services, LLC in any jurisdiction in which such offer, solicitation, purchase or sale would be unlawful under the securities laws of such jurisdiction. The information contained herein should not be constituted as financial or investment advice on any subject matter. Form ADV part 2A and 2B available upon request.

coastal Francie

FURRY FRIENDS

Tulsa

Luna coastal STYLE

T H E L I F E S T Y L E M AG A Z I N E O F T H E E A S T E R N S H O R E

FEATURED

LOCAL

LIVING

FLAVORS

PEOPLE

WELLNESS

FEATURED

BEST OF

FEATURED

STRAIGHT SHOOTER

SODEL CONCEPTS’ DOUG RULEY SERVES UP ONE SPICY BLUECOAST OYSTER SHOOTER

TRAVEL

REAL ESTATE

SCENE

coastal Find Out More @CoastalStyleMag.com LIVING

CURRENT ISSUE

THE PERFECT BEACH HOME

STEP INSIDE AN OCEANFRONT GATEWAY IN BETHANY BEACH

SEPT/OCT 2019

STYLE

THE OYSTER ISSUE

SEPTEMBER-OCTOBER 2019 DIGITAL ARCHIVE

PUPPY POWER See more cuddly friends up for adoption at CoastalStyleMag.com.

A Home for the Holidays ADOPTING A LOCAL PET COULD MAKE THE PERFECT GIFT Francie is a 1-year-old female. She loves to be loved and told what a pretty kitty she is. Francie lives for toys; this is one playful feline! We think this girl is superphotogenic, and who knows, she might be the next social media star!

Luna is an adorable pitty mix, and she is 2 years old.

This sweetie is a champion hugger, and being close to her beloved people is what she craves. Luna has a very special need: She is blind, but she is able to see shadows and learns to navigate her world very quickly.

Luna would be best as the only dog in the home.

FRANCIE AND LUNA are adoptable from the Humane Society of Wicomico County.

Rosalita

Boris

Meet Tulsa, an 8-year-old TerrierMix! Tulsa was originally seized from an abandoned property and taken to ACCT Philly. There, she caught a bad doggy cold that sadly progressed into pneumonia.

She had to be hospitalized, then remain in foster care for over a month, until her lungs were clear.

She is a total attention hog who LOVES to snuggle, go for walks and master her food puzzles.

She adores kids and gets along with most other pups but does need a home without kitties or small animals. She will need some help in the training department, especially since we believe she may be mostly deaf. Ask to spend time with our love-bug, Tulsa! cs TULSA is adoptable from the Delaware Humane Association.

Make the Call My name is Rosalita. I am a young girl, about a year old, who was found living outdoors. I am learning to socialize with the other cats here at the shelter, but I am a little timid and am used to fending for my territory. I would love a nice, quiet home where I can play, snuggle and feel safe.

I am Boris, a 6-year-old blue heeler-Catahoula Mix. I am a very cool dude who goes with the flow. I am a little jumpy and can use some work on my manners.

I am sweet on a girl here at the shelter, so I definitely like the company of female dogs. I don’t seem to mind the male dogs here, so I’m sure I could make friends with anyone. I am a bit of an escape artist, so a high fence or leash walking would be best for me. I would do well with an active family, as I love the outdoors.

ROSALITA AND BORIS are adoptable from the Worcester County Humane Society.

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To learn more about this issue’s featured pets, contact our friends below: DELAWARE HUMANE ASSOCIATION Rehoboth Beach & Wilmington 302-200-7159 / DelawareHumane.org

HUMANE SOCIETY OF WICOMICO CO. Salisbury / 410-749-7603 WicomicoHumane.org WORCESTER CO. HUMANE SOCIETY Berlin / 410-213-0146 WorcesterCountyHumaneSociety.org

Fine Homes Built With AMISh craftsmanship

Puppy Presents GIFT INSPIRATION FOR YOUR FOUR-LEGGED BEST FRIEND — AND YOU! SMILE TIME! Featured on Shark Tank, the Pooch Selfie will help you capture the best selfie photos of you and your dog. Play a game of fetch with its ball afterward, and you’re dog will soon love to model for photos!

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BOOKSHELF she acquired when he was more than 10 years old. Malnourished and deaf, with half his teeth missing and a large tumor on his leg, Stanley was abandoned and found wandering the streets of Richmond, VA, during a snowstorm. Clary felt a virtually instantaneous connection with Stanley, whose gentle temperament belied the years of abuse he was forced to endure.

Taking full stock of the heartbreaking sight before her, Clary vowed to herself that Stanley would never be abandoned again.

And, thanks to Alison, he wasn’t.

Doggin’ It TWO LOCAL ANIMAL LOVERS PEN A CHARMING BOOK ABOUT OUR AMAZING FOUR-PAWED HEROES Old Dogs, New Chapters: Uplifting Stories of Senior Rescue Dogs

By Alison Clary & Jason Pappas

SECOND CHANCES Then, there is the story of Gus, a cute, little 12-year-old who spent most of his life in a puppy mill, being neglected except when he was needed for breeding. When Gus grew too old to fulfill that role, he was abandoned at a local vet’s office. Gus was severely broken down by that point, so euthanasia was thought to be the most practical option. But, literally moments before the fatal needle was administered, a vet tech named Emily halted the procedure and claimed him for herself. The entire staff rallied around Gus, who was discovered to have a lot more life and energy left in him once he was loved and cared for. They even went so far as to create a bucket list for Gus, which included things like watching

Review by Nick Brandi

Let’s get the full-disclosure thing out of the way right upfront: Alison Clary, coauthor of Old Dogs, New Chapters: Uplifting Stories of Senior Rescue Dogs, is a frequent contributor to Coastal Style. That said, if Adele were your cousin, are you automatically biased because you think she can sing a bit? The same is true of Clary’s book, which shines a heartrending spotlight on those noble yet all-too-often overlooked and underappreciated creatures who grace our lives with love and loyalty yet ask so little in return.

To pull you in with the gravitational force of a Sarah MacLoughlin commercial to an insomniac at 3 a.m., Clary and coauthor Jason Pappas get off to a strong start in the foreword, in which Clary recounts the loving tale of her own rescue dog, Stanley, whom

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CoastalStyleMag.com • Nov/Dec 2019

ALISON CLARY, JASON PAPPAS AND STANLEY

a sunset, visiting a dog park and having both his portrait painted and a birthday party thrown in his honor. The poignant object lesson in Gus’ tale is that, as the authors point out, every dog deserves a second chance.

UNCHAINED Let’s not forget an unlikely TV star named Bear. Rather cruelly, Bear the black lab was acquired originally only to provide protection for a family that for 15 years never allowed him to place a paw inside their house. Weighed down by a 35-lb chain, Bear was finally liberated from his daily misery by the Guardians of Rescue, who convinced his owners to give him up.

One morning, a woman from New York named Kerrie uncharacteristically turned on her television and began watching Good Morning America, which, as fate would have it, was airing a segment on Bear. So charismatic is Bear that he even commanded the attention of actorcomedian Ricky Gervais, who was part of the segment to plug his upcoming movie but who kept pivoting his attention to the black beauty. Though the segment inspired hundreds of requests for Bear, Kerrie was ultimately determined to be the best fit.

As you might have expected, Bear has adapted to life as an indoor dog just fine

Gus

Bear

BARKING UP THE RIGHT TREE In addition to Gus and Bear, there are 29 incredible dogs celebrated in 26 poignant stories recounted by authors Alison Clary and Jason Pappas in this heartrending yet uplifting book.

and has discovered, through Kerrie, the salmon treat — a flavor he had never experienced and for which he is over the moon. Suffice it to say, between TV, social media, his patented half-lip-curl “Elvis” smile and irresistible adoration face (marked by one upward-pointed ear and one floppy, downturned ear), Bear is extremely popular and surrounded by warmth and love everywhere he goes.

Ultimately, the measure of our value as people relies not on how much money we make, how high our IQs are or what we can bench at the gym; it’s how we treat that which is weaker and more vulnerable than we are. The fact is, most dogs have the equivalent intelligence of a 2-2.5-year-old human child, and that’s just intellectually. In terms of emotional intelligence — the ability to perceive the emotional states of those around them — dogs are actually significantly more advanced than even adult humans. So ask yourself this: What is the justification for treating a dog worse than a 2-yearold child, when it is at least as smart, just as feeling and perhaps even more selflessly devoted to you? The answer is simple: There is no justification once you remove human ego from the equation, so three cheers to Alison Clary and Jason Pappas for knowing that well enough to write this tender and uplifting book in tribute to one of humankind’s greatest alltime creations: Canis familiaris. cs

Nov/Dec 2019 • CoastalStyleMag.com

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BOOKSHELF

Writing With Purpose FEMALE WRITERS UNITE TO SHARE STORIES OF HEALING AND HOPE

Kathleen Martens

For three years now, the Ocean City Center for the Arts has celebrated women artists with all-female exhibitions curated

by Berlin artist Deborah Rolig. The goal of RISE (an October 2019 show) is to empower women through art, emphasizing women overcoming adversity.

Rolig fills the walls of the Arts Center with a remarkable collection of visual art created by local female artists. And each year, the show gifts the community with a lasting endowment: a literary work that lives on past the exhibition, expanding and celebrating the theme in written words, presented and preserved in book form.

The book of original prose and poetry, Women Writing, Women Rising, is the third edition by the Seaside Scribes — 34 women from the Rehoboth Beach Writers Guild and the Ocean City Writers Group. Curated

by Kathleen Martens with a collaborative editorial team and published by Berlin’s Salt Water Media, proceeds benefit charities important to women — breast cancer research, healthcare, scholarships and arts programs for women writers.

“For me, it’s about the circle of healing through the arts,” Martens said. “Women are writing their stories about healing and rising up and meeting challenges in life. They are

writing about characters who are doing the same. As a result, the readers relate and are inspired. And the money from book sales all goes to charities addressing challenges women face in life.”

Rolig believes the book is one of the most important facets of the annual exhibition.

“I love that the written word is part of our shows. People look forward to it, and it just keeps getting better every year,” she said.

The previous two editions from the Seaside Scribes, The Divine Feminine and She Writes, each took second place in the Delaware Press Association’s statewide contest for quality of writing and editing. Copies of Women Writing, Women Rising are on sale at the Arts Center, Browseabout Books in Rehoboth Beach, Barnes & Noble and Amazon.com for $20. cs

Many Women, One Voice FROM THE PAGES OF WOMEN WRITING, WOMEN RISING, ITS EDITORS CREATIVELY COMPILED ITS BEST QUOTES AND THOUGHTS INTO POETRY My mother called me a fence-climber, said I was born seeking more.

We all have that speck of Eve inside us, that urgent desire for something we can’t have.

Coloring within the lines will never be my forte.

Once I felt so unheard I changed my life.

I yelled, wept with despair, desperate at being unknown.

There is danger in not rising up when we are down,

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no matter who got us there.

Circles repeat forever Becoming their own echoes.

I need my Grandma to return— Ida the Terrible—Ida the Avenger slashing and burning as her oppressors take refuge.

The ancient bonds of women connect us even now like blood and pain and childbirth, with whispers in a tent and laughter in the morning.

COLLECTION OF TALENT Seven of the 34 Seaside Scribes who contributed to the book, “Women Writing, Women Rising” are shown at the Ocean City Center for the Arts. (Front L-R): Ruth Alcorn, Terri Clifton, Christy Briedis and “RISE” show curator Deborah Rolig. (Back L-R): Michelle Rumble, Kathleen Martens, Gail Comorat and Jane Klein.

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Now I’m looking to be my own center, that place I can trust to be still and certain, where I begin and begin again and again, seeing for the first time how dawn colors the sky when you have been dreaming all night with your eyes open.

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I rise every day higher and higher on wings I build myself.

I turn up the volume, sing “I Will Survive” full crescendo.

Those intimations of mortality are getting harder to ignore.

I reread the journal I began when I first found myself single and alone, and I think, “I don’t know who this person is, but I like her.”

And in that moment for all this night has given me, I turn, I wave to the moon.

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PERFORMANCES

The Art of the Dance 38

CoastalStyleMag.com • Nov/Dec 2019

THE EASTERN SHORE BALLET THEATRE OPENS ITS 29TH SEASON WITH A HOLIDAY CLASSIC — THE NUTCRACKER

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s it embarks on its 29th season, the Salisbury-based Eastern Shore Ballet Theatre (ESBT) continues to bring beautiful classical ballet to Delmarva audiences.

Since it was founded in 1991, hundreds of young dancers from the Lower Eastern Shore have performed in its beloved The Nutcracker and other productions, such as Alice in Wonderland, Coppelia and Peter Pan. “From its inception, this company has been ambitious,” said Leslie Belloso, a member of the Theatre’s board of directors.

From humble beginnings and without funding, founder Betty Webster and original artistic director Tatiana Akinfieva-Smith created a full-length Nutcracker production. Webster, who has taught generations of dancers at her business, Studio of Dance, in Salisbury, and the late Akinfieva-Smith, a gifted dancer and teacher trained at the Imperial Ballet School (now the Vaganova Academy of Russian Ballet), set a high bar for their production, with demanding choreography and dazzling handsewn costumes.

“The arts feed the soul, and dance is one of the great arts,” said Webster.

ESBT’s second artistic director, Elena ManakhovaAmy, herself an international award-winning prima ballerina, continues the company’s high standards.

Manakhova-Amy was one of the dancers in the 249th graduating class of the Vaganova Academy.

As artistic director, she envisions every aspect of the ballet, from choreography to costumes, props to sets, while teaching its choreography to its more than 80 members. In April 2019, ManakhovaAmy unveiled the company’s newest ballet, Peter Pan, which combined ballet choreography with performers flying from cables.

During its nearly three-decade history, many of the Theatre’s dancers have gone on to successful careers in dance and choreography, most recently Da’Von Doane at the Dance Theatre of Harlem, Donna and Vanessa Salgado at CONTINUUM Contemporary Ballet on Broadway and Shelby Trenary at Peconic Ballet Theatre on Long Island.

Eastern Shore Ballet Theatre will present its 29th edition of The Nutcracker December 6-8 at Wicomico High School in Salisbury. For tickets or more information about ESBT, visit ESBT.org. cs

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Nov/Dec 2019 • CoastalStyleMag.com

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PERFORMANCES

Stage Presence THE MID-ATLANTIC SYMPHONY ORCHESTRA CELEBRATES THE HOLIDAYS WITH THREE SPECIAL CONCERTS ON THE SHORE

WARM WELCOME This November and December, the MSO will host cellist Daniel Gaisford, pianist Didier Castell-Jacomin, trumpeter Andrew Balio and violinist Qing Li, in addition to soprano Rochelle Bard and bass-baritone Kevin Short for three themed concerts.

T

he Mid-Atlantic Symphony, Delmarva’s only professional orchestra, continues its 22nd season with a trio of special themed concerts.

This November, in Easton, Ocean View and Ocean Pines, the MSO will showcase three world-class soloists in a concert titled “Appalachian Spring.” The program will open with Vivaldi’s Concerto for Two Cellos in G Minor, featuring cellist Daniel Gaisford and the MSO’s Jacques-Pierre Malan. The first half of the concert will close with Dvorak’s Serenade for Strings in E Major.

After intermission, the MSO will feature pianist Didier CastellJacomin performing Haydn’s Piano Concerto No. 11 in D Major.

According to MSO music director Julien Benichou, Didier brings to Haydn “the lightness and expression but also the depth of color.”

The concert will conclude with the titular piece, the original chamber orchestra version of Copland’s Appalachian Spring.

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This December, in Easton, Lewes and Ocean City, the MSO will present its annual Holiday Joy concert, featuring Metropolitan Opera soloist Kevin Short. He will be joined

by University of Maryland rising stars Ester Atkinson, Michael Butler and Erica Ferguson.

To close 2019, the MSO will present its annual New Year’s Eve concert, in Easton.

The evening will feature soprano Rochelle Bard, who will be joined by Baltimore Symphony Orchestra principal trumpeter Andrew Balio and principal second violinist Qing Li. “This season includes an incredible mix of new music, iconic masterworks and amazing soloists,” says Benichou. “Like every season, the MSO continues to break new ground. We can’t wait to share our 22nd season with patrons.” cs

“Appalachian Spring” Thursday, November 7, 7:30 p.m.

Easton Church of God, Easton Saturday, November 9, 3:00 p.m.

Ocean View Church of Christ, Ocean View Sunday, November 10, 3:00 p.m.

Community Church, Ocean Pines Guest Artists: Didier Castell-Jacomin, Piano; Daniel Gaisford, Cello; and Jacques-Pierre Malan, Cello.

“Holiday Joy: A Salute to the Great Pops Orchestras” Friday, December 6, 7:00 p.m.

Avalon Theater, Easton Saturday, December 7, 7:00 p.m.

Cape Henlopen, Lewes Sunday, December 8, 3:00 p.m.

Ocean City Convention Center Guest Artists: Kevin Short, Bass-Baritone and students from the University of Maryland Opera Studio.

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ART

ARTISTIC IMPRESSION Auxer uses vibrant colors in his ornaments and said people display them all year long.

Colorful Keepsakes JEFFREY AUXER HOSTS GLASS-BLOWING ORNAMENT CLASSES AT HIS BERLIN STUDIO F TO BES

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Talented artist Jeffrey Auxer will host glassblowing ornament classes at his studio in downtown Berlin this holiday season open to ages 4 and up.

“Our classes are great activities for families or corporate team-building,” Auxer said.

Choose from a variety of color combinations, including those of your favorite sports teams. The cost is $25 per ornament, and reservations are required. 443-513-4210 / JeffreyAuxerDesigns.com

Casting Call ST. MICHAELS RESIDENTS CELEBRATED AS ORNAMENT LOCAL ARTIST JOANNE BURITSCH MEMORIALIZED St. Michaels residents Tom and Abby Campi in her 2019 “Christmas in St. Michaels” collectors’ ornament. First produced in 2004, the ornament showcases a unique, Eastern Shore theme annually. This is the first year the design has featured actual residents of the community.

During the past 15 years, “Christmas in St. Michaels” has sold about 30,000 ornaments and raised over $300,000.

The annual “Christmas in St. Michaels” celebration takes place December 13-15.

For more, visit ChristmasInStMichaels.org.

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HONORABLE MENTION The husband-wife team of Tom and Abby Campi have played Santa and Mrs. Claus in St. Michaels for the past 21 years. Their trademark sleigh from the early 1900s is also depicted in the ornament.

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ART

Milestone Tour THE POPULAR SOUTHEASTERN DELAWARE ARTISTS STUDIO TOUR CELEBRATES 25 YEARS

MARY YEAGLEY BOWER, Ceramic and Tile Artist Mary makes her first appearance at SEDAST this year.

Much of Mary’s work is inspired by the nature sights she observes firsthand and tend to be coastal-themed.

For her first tour showcase, Mary plans to provide participants who come to her Ocean View home studio with an exciting inside look at one of her latest creations, which contains octopi.

Story and Artist Profiles by Alison Clary

This year marks the quarter-century anniversary for the annual Southeastern Delaware Artists Studio Tour (SEDAST). While the number of featured artists and range of their artistry has continued to evolve throughout SEDAST’s history, its core mission has remained the same: to provide a venue where attendees can witness local artists at work and have the opportunity to purchase their artwork directly.

“The tour was originally started as a ‘grassroots’ effort by a group of seven local artists and artisans to raise public awareness of the quality of art available in the southeast Delaware area,” shared artist Jeanne Mueller.

SEDAST was the first of its kind in the area, and it was immediately wellreceived by the public. In fact, the first tour was attended by over 400 people.

It has since become known as one of the area’s staple annual events.

An inherently unique experience, SEDAST presents attendees of all age ranges with the opportunity to get a “behind-the-scenes look” at talented artists working in their personal surroundings. Attendees can also interact with the artists and ask them questions about how they create their art.

Throughout its long-running history, SEDAST has traditionally taken place the Friday and Saturday following Thanksgiving, allowing it to serve as a tranquil alternative to the notorious Black Friday chaos. Rather than braving the crowds at large retailers, just to purchase lackluster gifts, SEDAST attendees may find comfort in purchasing locally made holiday gifts that are truly one-of-a-kind.

Because of its self-guided structure, SEDAST offers the flexibility for attendees to move at their own pace over the two-day event. In addition, it is always free to the public.

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SABIE CAREY, Clay One of the proud founding artists of SEDAST, Sabie has created any piece of pottery you can think of in the over 40-plus years she has been working with clay. Dinner sets, lamps, and mugs are just a few of her many creations — and all functional because she wants the future owners to enjoy using her work. SEDAST participants who go to Sabie’s Millville studio will be fortunate enough to observe as she creates a masterpiece from just a hunk of clay. Sabie will also be providing explanations of her approach, giving a full studio tour and showcasing a gallery of her work.

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DAMON PIA, Acrylic Painter A 15-year SEDAST featured artist, Damon is a full-time artist who once created large murals before morphing into a landscape and surrealist acrylic painter.

He draws inspiration for most of his work through listening to ambient music and observing lateafternoon light. During this year’s SEDAST, Damon plans to unveil the third installment in his four-painting series called “The Enlightenment Series.” The painting presents someone’s hands lighting a lighthouse.

Because of its ever-evolving nature, there are always new things to see at SEDAST, which is likely why so many attendees return year after year. Tourgoers can always count on a vast range of featured artists who create their work through many different media, such as watercolor, oil, acrylic, mixed media/collage, pastel, ceramics, jewelry, stained glass, blown glass and photography. This year, there is even greater diversity in terms of “types” of art presented than ever before.

SEDAST also proudly supports local arts through its “Art in the Hat” raffle, which was introduced as an element to the tour in 2000.

The raffle prizes include pieces of artwork donated by each participating artist, and 100% of the raffle proceeds go to art-education programs in the Indian River School District.

“The “Art in the Hat” raffle has been wellreceived by attendees of the tour, and over $63,000 has been contributed to local schools to date,” said Mueller.

Be sure to mark your calendar for the 25th annual SEDAST, which takes place November 29-30 from 10 a.m. to 4 p.m. cs

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Nov/Dec 2019 • CoastalStyleMag.com

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PEOPLE

Sew Charming BRAVO TV STAR AND DESIGNER CRAIG CONOVER FINDS INSPIRATION IN HIS DELMARVA ROOTS Story by Katie Riley | Photos by Ryan DeNeff

I

t’s been five years since Sussex County native Craig Conover found fame on Bravo’s popular series Southern Charm, and the reality star is now stitching up a new career in design. Sewing Down South, Conover’s sewing lifestyle brand, recently launched a line of pillows that takes its cues from the Delmarva coast.

At the brand’s launch in Selbyville, more than 200 people lined up at Casual Designs Furniture for the chance to meet Conover and purchase one of his coastal-inspired pillows.

The event was the latest stop on Sewing Down South’s “Pillow Party” tour as Conover visits a dozen retailers in the mid-Atlantic and Southeast.

“To come home and have the support of local merchants is really special,” Conover said. “To be able to sell my designs where I grew up is what means the most.”

Design wasn’t always in the cards for Conover. The Indian River High School graduate headed south in 2006, to the College of Charleston, to study finance and later law at the College of Charleston School of Law. After graduating, Conover was approached by a friend in 2013 about starring on a reality TV show that offered an insider’s view of the Charleston lifestyle. That show, Southern Charm, was an immediate hit, and Conover quickly gained fame not only for his good looks but also as the lone Yankee on the show.

“I originally went to law school to help people, then, Southern Charm happened, and life took a detour,” he said.

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PRINCE CHARMING Thousands of fans waited in line to meet Craig during his 12-stop Pillow Party tour.

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PILLOW TALK Our story with Craig Conover continues on our website.

from Our Family to Yours!

Fame took a toll on Conover, so he turned to sewing as an outlet for stress relief. “Until four years ago, I hadn’t done any sewing since the eighth grade, when I took home-ec with Mrs. Hurley,” Conover said, recalling his former teacher at Selbyville Middle School.

His newfound hobby became a central plotline of the show, inspiring a cult of supporters on social media who championed his passion.

“I [had gotten] a lot of grief, but it’s silly to let stereotypes control your life. If you want to sew, then sew,” said Conover, who draws his own design inspiration directly from his affinity for the water.

“I spent my life growing up at the beach; being near the water has always provided clarity somehow,” he said.

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“I will always be drawn to my hometown and the coast. It’s my comfort zone, and there’s nowhere else I’d rather be.”

— CRAIG CONOVER

After a hiatus from the show, Conover returned to Charleston in 2018 and launched Sewing Down South. The first pillow, featuring a blue crab design, sold out within hours. It remains the brand’s number-one seller.

“The crab pillow was my first design because I wanted to pay tribute to my roots,” he said.

Most of the pillow patterns reflect the brand’s beachy aesthetic and are offered in both indoor and outdoor versions, the latter made from durable Sunbrella fabrics. Coming next is a line of pastel-hued nursery pillows, with plans to expand into kitchen decor in the near future.

For Conover, it was a circuitous route to design, but he knows that no matter where this new path may take him, all roads will lead back home. “I will always be drawn to my hometown and the coast.

It’s my comfort zone, and there’s nowhere else I’d rather be.” cs

Nov/Dec 2019 • CoastalStyleMag.com

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PEOPLE

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Story by Brian Shane | Photos by Grant L. Gursky

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ic Feehley might be the coolest Santa you’ll ever meet. On a bright Wednesday outside the Berlin public library, he arrives in a scarlet SUV — a modern-day sleigh, if there ever were one. He dons a bright-red fedora and chunky black sunglasses, a perfect complement to his bushy, white beard.

Ric first donned the world’s most famous red suit in 1995, when he made his home in central Maryland. A local nursery, Arnold Farms, ran an advertisement for a seasonal Santa, to dovetail with their burgeoning venture into Christmastree sales.

“I answered the ad and said, ‘I’m your Santa, and this is my rate; for an additional amount, you can get Mrs. Claus along with it,’ Ric recalled.

“The people loved it, because the only other Santa in the area had more than an hour wait to get in line and see him. The best part was, Mom and Dad could trust leaving their kids with Santa while they did their shopping.”

HO, HO, HO: Ric Feehley’s snow-white beard is as real as the joy he brings to thousands of children each year.

20 North Main Street Downtown Berlin, Maryland

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Ric and his wife, Doris, eventually moved to Berlin, and they branched out with more Santa and Mrs. Claus appearances: at the fire hall here for spaghetti supper, a few church breakfasts, some private parties. Doris, who endured years of mounting health complications, passed away in 2015. They were married 26 years.

Now, at age 68, Ric has elevated his Santa game, going from local appearances on Maryland’s Eastern Shore to landing coveted mall gigs across the nation.

“This year, they’re sending me to Lake Champlain, Illinois, and of course they take care of airfare, car rental, hotel, everything,” Ric said.

“I’ll be at the mall seven days a week, from midNovember all the way to Christmas. It’s a great company to work for.”

That company is Cherry Hill Programs — the New Jersey-based outfit that lays claim to the largest Santa Claus placement organization in America. Cherry Hill Programs staffs more than 900 venues across North America during the holiday season and has more than 1,000 seasonal Kris Kringles under management.

Santa Ric meets about 500 kids a day — and even more as he gets closer to Christmas Eve. There’s more to playing Santa than just wearing the iconic suit and growing a beard (Cherry Hill Programs requires its Santas to sport authentic white whiskers). He has to research what toys are popular, so he can anticipate a child’s holiday wishes whispered in his ear. Ric mentions that he discourages requests for guns or gun-like toys, stressing that a gun isn’t a toy.

THE MAN IN RED Ric Feehley’s signature Santa costume features a column of brass buttons all the way down, with a matching vest underneath, for an authentic yuletide look.

“If you’re looking to go hunting with your father,” he’ll tell the child, “then you sit and discuss that with your father. That’s the most negative it gets.”

Portraying Santa Claus isn’t just about being a toy giver, Ric says, cognizant that he’s a mythical role model to the thousands of young children he meets. To that end, he’s carefully crafted his image and dresses in a debonair Santa suit he says would look at home on a Coca-Cola billboard.

“I have brass buttons all the way down; I have a matching vest underneath,” Ric said. “It’s something I worked long and hard at, as far as trying to create that image of me, so it’s going to make me unique from everybody else out there. Hopefully, people like what they see.”

One special Santa memory in a career that’s generated thousands comes to mind when asked to share his favorite: Ric sentimentally recalled a father who brought his daughter with severe cerebral palsy to see Santa every year at the convention center in Ocean City.

“Every time she saw me,” Ric remembered, “she just lit up like a Christmas tree. Her father would lift her from her wheelchair and place her in my lap, and I would let her sit there as long as she wanted. She was as happy as she could be, and for me, that’s what it’s all about.” cs

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PEOPLE

TOYS FOR TOTS Jerry Nolte’s handmade creations include this bunk bed and “Little Princess Dress Up Wardrobe,” which impressively stands almost four-and-a-half feet tall.

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Master Of His Craft HANDMADE WITH CREATIVITY AND CARE, WOODWORKER JERRY NOLTE MAKE TOYS THE OLD-FASHIONED WAY Story by Victor Fernandes Photos by Grant L. Gursky

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estled in the heart of downtown Snow Hill lies a self-proclaimed “grandma and grandpa” toy store known as Jerry’s Toys and Wooden Crafts. The store’s owners, Diana and Jerry Nolte, went into business because they wanted to help keep the small-town spirit alive and vibrant in Diana’s hometown.

“We are proudly a battery-free toy store, and all of our toys are imaginative toys,” expressed Diana.

What truly makes Jerry’s Toys and Wooden Crafts unique is their handmade toys, which are creatively crafted with exquisite precision by Jerry. A skilled woodworker with over 40 years of experience, Jerry’s imagination is limitless, and he’s built countless wooden toys, such as toy boxes, life-sized children’s wardrobes and toy cars. No matter what the finished product is, everything Jerry creates is built to stand the test of time.

“Most of the ideas for handmade toys come from experiences with our six grandchildren. They are always willing to test out new toys for us,” said Diana.

One of the most popular handmade items in the store’s collection is a children’s table with four matching round stools. What makes the design of this set stand apart from classic sets is that the four stools actually attach underneath, so seated kids do not risk toppling over. Many customers, including a local nursery school, have purchased the sets after appreciating their design, careful construction, durability and exuberant appearance.

The store also carries other battery-free toys from reputable toy manufacturers, such as Melissa & Doug. For Diana and Jerry, their collection offers the perfect combination of handmade and manufactured items. Further adding to the joyful spirit of the store, there is even a large selection of toys available for children to test-play before their families decide to purchase.

“We want everyone who visits to feel welcome and be able to play together while they are here,” shared Diana.

Next year, Jerry’s Toys and Wooden Crafts will also be unveiling a backroom workshop, where children can come and participate in crafts and other kidfriendly projects. cs

CREATIVE COMBO Jerry and his wife, Diana, sell handmade and manufactured toys at their Snow Hill store, Jerry’s Toys & Wood Craft.

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2019–2020 SEASON

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Kevin Short A festive selection of Holiday music highlighting music Bariton from the big band orchestras. The MSO will be joined by Baritone, Kevin Short and students of the University of Maryland Opera Studio

INAUGURAL MSO COMPETITION CONCERT Thursday, March 5, 2020, 7:30 PM Easton Church of God Easton, MD Saturday, March 7, 2020, 3:00 PM Ocean View Church of Christ Ocean View, DE Sunday, March 8, 2020, 3:00 PM Community Church Ocean Pines, MD Concerto performed by winner of competition Amadeus Mozart, Symphony No. 33

Thursday, November 7, 7:30 PM Easton Church of GodCONCERTMASTERS! STELLAR Easton, MD Saturday, November 9, 3:00 PM Ocean View Church of Christ Ocean View, DE Sunday, November 10, 3:00 PM Community Church Ocean Pines, MD Didier Castell-Jacomin, Piano Antonin Dvorak, String Serenade; Antonino Vivaldi, Two Cello Concerto Joseph Haydn, D Major Piano Concerto; Aaron Copland, Appalachian Spring

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The Mid-Atlantic Symphony Orchestra, a nonprofit organization, is supported by grants from the National Endowment for the Arts, the Maryland State Arts Council, the Talbot County Arts Council, the Worcester County Arts Council, the Sussex County Council, the Van Strum Foundation, the Community Foundation of the Eastern Shore, PNC Bank, Choptank Electric Trust, Delmarva Power, as well as other generous donations from corporations, organizations, and individuals.

FOR YOUR BEST HEALTH

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FOR YOUR BEST HEALTH

PENINSULA REGIONAL MEDICAL CENTER

EXPERT ADVICE

HOLIDAY HEALTH HAZARDS As the winter months set in on the Shore, PRMC officials remind you to beware of these potential dangers inter is fast approaching, and so are the hazards brought on by the cold weather and flu season. Here are some common health hazards and tips to make sure you don’t fall ill or become injured.

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1. SLIPS, TRIPS AND FALLS The season’s slippery conditions are one of the most common causes of injury in wintertime. Jill Stone, Director of Physical Medicine for Peninsula Regional Medical Center, says her team sees a lot of patients who have been injured due to slips and falls.

“January and February are when we see a lot of hip fractures and shoulder fractures, when people reach out to try to break the fall,” she said. “It’s very easy to slip on black ice. It can happen to anyone.”

However, some common-sense precautions can make all the difference.

“Appropriate footwear is very important,” Stone said. Pack up the high heels or slickbottomed flats and instead choose footwear with grip and tread. Walk slowly and deliberately — black ice can be hard to spot, so be sure of your footing.

Don’t forget, slippery conditions are very

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dangerous for drivers, as well. Slow down and look for ice, especially on bridges and overpasses, when driving in chilly or snowy conditions.

Stone also suggests making sure stairs are clear of ice and have solid railings to hold on to and that walkways are cleared and salted or sanded.

2. SHOVELING STRAIN Clearing your walkway might help prevent a nasty fall, but the process of shoveling snow requires caution, too. Stone says she follows the advice of the American Physical Therapy Association, which recommends lifting small loads of snow, rather than heavy shovelfuls, to avoid potential muscle strain.

Lift with your knees, rather than bending and straining your lower back.

Even more important, take frequent breaks. Sweat is a common sign that people are working hard and should slow down.

Cold weather dampens that effect, so it’s very easy to overexert.

Dr. Steven Hearne, Co-Medical Director of PRMC’s Guerrieri Heart & Vascular Institute, says cold weather puts an extra strain on the heart as it works to warm up the body.

People with heart disease or high blood pressure should be very cautious about snow shoveling and other cold-weather exertions.

3. EXPOSURE When the weather is extremely cold, take appropriate precautions. Limit time spent outdoors and dress appropriately. The CDC says dressing in layers helps: • Start with an inner layer that will hold body heat and wick away moisture, such as wool, silk or polypropylene.

• Cover that with an insulation layer, such as fleece, wool or down.

• Finally, have a tightly woven outer layer that will keep you dry and protect you from wind.

Covering extremities is vitally important, so invest in a good pair of mittens or gloves, and don’t forget your hat, scarf and a pair of warm, moisture-wicking socks. Shivering, exhaustion, confusion and drowsiness can be signs of hypothermia. Keep an eye on infants and the elderly, who are most likely to develop hypothermia. A body temperature lower than 95 degrees is an emergency — get medical attention immediately.

PROMOTIONAL SECTION 4. RESPIRATORY Cold air is very dry, which can trigger reactions in people with respiratory ailments, says R.J. Wilkinson, BSRC, RRT, Director for Respiratory Services at PRMC. “A humidifier is beneficial to have in the home for those who have respiratory complications, especially those with asthma and COPD.” Wilkinson also recommends covering your nose and mouth with a scarf when going outside, as the cold air can exacerbate breathing problems.

“If prescribed a rescue inhaler, such as Albuterol, keep it close by for immediate use when needed,” Wilkinson said. “Always remember to use a spacer for maximum effectiveness.”

5. COLD & FLU Colds and the flu are prevalent in winter as people crowd together indoors. “To prevent the spread of germs and greatly decrease your chances of becoming sick, it is very important to wash your hands frequently,” Wilkinson said.

While colds are unpleasant and an inconvenience, influenza, which shares many symptoms, can have very serious complications. It’s important to immunize children and seniors especially, as complications are more common in these age groups.

How do you know if it’s the flu or a common cold?

Flu symptoms are more likely to have a sudden onset, while colds come on more gradually. Fever, chills, aches and fatigue are common in flu but less common in colds. Whether you have a cold or flu, if the symptoms are milder, you can treat them at home with plenty of fluids, rest and over-the-counter medications. Antiviral medication may be appropriate for some people, especially children and seniors — call your doctor for advice. If you think you or a loved one may have the flu, look out for signs of emergency complications.

WARNING SIGNS OF THE FLU Seek medical attention for children if they have: • Fast breathing or trouble breathing • Bluish skin color • Not drinking enough fluids • Not waking up or not interacting • Being so irritable that the child does not want to be held • Flu-like symptoms improve but then return with fever and worse cough • Fever with a rash For adults, emergency symptoms include: • Difficulty breathing or shortness of breath • Pain or pressure in the chest or abdomen • Sudden dizziness • Confusion • Severe or persistent vomiting • Flu-like symptoms that improve but then return with fever and worse cough

FROM THE HEART

Let’s TAKE FIVE Dr. Kathryn Fiddler shares five simple ways to stay healthy and less stressed this holiday season The holiday season is one of my favorite times of year. I enjoy the cooler weather, warm cozy fires and time with family and friends. Despite all this talk about the joy of the season, it can also be an exceptionally stressful time, and that stress can influence our health. So, this year, give yourself a gift by taking time to reduce your stress; it is one of the greatest gifts you can give yourself and those who matter in your life.

Take a walk: It seems so simple, but it works! Get outside, wear your warm wooly mittens; if it’s cold, button up, but just get outside. Harvard Health data suggests walking reduces the risk of cardiovascular (heart) related events by one-third! Just 30 minutes, 5 times a week will do the trick. It also helps you sleep, which reduces anxiety.

Write a thank-you letter: Much has been written about the power of gratitude. People who practice gratitude have greater optimism, increased self-esteem, improved immune system and lower blood pressure. So why not capture some of those good feelings and share them with someone else? Write one letter to someone and let them know what makes them special in your life.

Eat well: This time of year comes with so many choices…which party, which dessert, which cookie, which beverage? Some simple advice to beat temptation: Stand more than an arm’s length away from the cookie tray or whatever tempts you. The distance will help prevent devouring a plate of food.

Get a good night’s rest: Did you know that, according to WebMD, people who are well rested eat an average of 300 calories less each day than those who don’t get enough sleep. A good night’s sleep also helps improve your mood, heal your body, protect your heart…and makes you smarter! With all that evidence, get to bed.

Laugh: It has long been said that laughter is the best medicine. It relaxes the body, boosts the immune system, burns calories and improves emotional health. For this holiday season, share some humor with friends and family. Laughter is contagious! Watch a YouTube video; a silly sitcom; tell a story; spend time with a child or whatever brings you joy.

As the Christmas song Holly Jolly Christmas says, “Smile at everyone you meet.” Bring them joy and get a little back yourself.

Dr. Kathryn Fiddler, MS, RN, NE-BC, is the Vice President of Population Health for Peninsula Regional Health System. To learn more about PRHS, visit peninsula.org.

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FOR YOUR BEST HEALTH

PENINSULA REGIONAL MEDICAL CENTER

VITAL SIGNS

Primary docs: advocates for better health

THE DOCTOR IS IN Dr. Vel Natesan meets with a patient at his Salisbury office. It’s important for everyone to have a primary care physician, as they can help guide you through the healthcare system.

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PROMOTIONAL SECTION his season, one thing should be on everyone’s to-do list: Schedule an appointment (and go!) to see your primary care provider.

Primary care providers are your advocate for better health. They can help guide you through the healthcare system and coordinate better care.

Your provider will make sure you are up-to-date with your immunizations, screen for depression, and identify potential health problems early. Research shows that people who have a primary care provider have 33% lower healthcare-related costs than those who do not.

Dr. Danielle Giddins of Peninsula Regional Family Medicine Millsboro encourages everyone to find a family doctor — someone who can be their advocate and help manage chronic conditions.

“The role of the family doctor is not just to see you when you’re sick,” she said. “We need to get an overall picture of your health.”

Patients often say during an Emergency Department visit that they “didn’t want to bother their doctor with a call,” but on the contrary, physicians welcome those.

“As primary care physicians, we know our patients better, and we are in a much better position to take care of their problems,” said Dr. Vel Natesan, a physician in private practice in Salisbury. “This improves appropriate care, provides continuity of care, avoids unnecessary medication and testing and also allows us a chance to continue to provide preventive care and education.”

While your primary physician cares for most of your health needs, there may come a time when you require the expertise of a physician specialist. Your primary care physician can recommend appropriate specialists should the need arise. Peninsula Regional Medical staff members represent a broad range of medical and surgical specialties. These physicians provide in-depth medical care for specific health problems, such as heart conditions, arthritis, cancer or diabetes.

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Peninsula Regional Family Medicine has locations throughout Delmarva. If you need a family doctor, visit peninsula.org to find an office near you.

LET’S TALK Discuss which screenings are appropriate for you with your primary care physician. If you don’t have one, visit peninsula.org for a list of providers in your area. from year to year, and can also be the provider you turn to when issues arise throughout the year. Knowing your medications and medical history, he or she will be in the best position to truly understand your needs.

The following screening list is for general use — talk to your doctor about your family health history and risks as they may request earlier or more indepth screenings if you are at a higher risk. Here are a few to keep in mind:

VITAL SIGNS

Abdominal Aortic Aneurysm (AAA) Screening: The U.S. Preventive Services Task Force recommends that people over 55, especially those who have a history of smoking, have a one-time (not annual) screening for weakness in the aortic wall. Men ages 65-75 who were or are currently smokers are at the highest risk.

Fortunately, the screening is a simple, painless ultrasound. Peninsula Regional Medical Center offers these screenings for free to those who qualify. Call 410543-7123 to make an appointment.

TAKE CONTROL OF YOUR HEALTH PRMC encourages you to schedule preventive screenings

ealth screenings and checkups are important for people of all ages, but it can be helpful to have an idea of when you should get different types of screenings, so you can be proactive and make sure you’re doing everything you can for your health.

Everyone should have an annual physical — it’s the best way to keep an eye on important health indicators such as blood pressure and cholesterol.

Having a primary care provider who you see every year is a vital piece of the health puzzle. A regular doctor will be best able to keep track of your changes

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Blood Pressure: Blood pressure checks should be performed annually at your regular checkup.

Blood Sugar/Diabetes Screening: The U.S. Preventive Services Task Force recommends screening for abnormal blood glucose and type 2 diabetes in adults 40 to 70 years of age who are overweight or obese, repeating testing every three years if results are normal. Individuals at higher risk should be considered for earlier and more frequent screening.

PENINSULA REGIONAL FAMILY MEDICINE GLOSSARY OF SPECIALISTS

• A primary care physician is usually your first physician contact when seeking medical care.

• A family practitioner provides comprehensive medical care to children, adolescents and adults.

• An Internist (Internal Medicine) deals with the diagnosis and treatment of adult

diseases that do not require the expertise of a surgeon or other specialist.

• Obstetricians handle pregnancy, childbirth and related conditions. Gynecologists handle all other conditions of the female reproductive system. As the two fields are closely related, many physicians generally practice these two specialties together.

• Pediatricians specialize in the diagnosis and treatment of childhood problems and cares for patients from birth through adolescence.

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FOR YOUR BEST HEALTH

PENINSULA REGIONAL MEDICAL CENTER

ADVANCEMENTS

PRMC EXCELS IN WEIGHT-LOSS OPTIONS From award-winning bariatric surgery to CoreLife’s comprehensive and proven system, you have options right here on the Shore For those who qualify for surgical weight loss, Peninsula Regional Medical Center offers an award-winning bariatric surgery program that has helped more than 3,000 patients lose weight since its inception.

Candidates for bariatric surgery include patients who have a Body Mass Index (BMI) greater than 35 who have a co-morbidity — such as diabetes, hypertension or sleep apnea — or patients who have a BMI above 40 who do not have a co-morbidity.

Potential patients meet with a surgeon to determine if they are a candidate for surgery, and what type is most appropriate. Three bariatric surgeons – Dr. Brion McCutcheon, MD, FACS; Dr. Un Chin, MD, FACS; and Dr. William Haberlin, MD, FACS — perform a wide variety of procedures, including sleeve gastrectomy, gastric bypass, duodenal switch and revisional surgeries.

For patients who are not candidates for surgical weight loss or who do not want to commit to a surgical procedure, a medical weight-loss option is available and provided by CoreLife. On Delmarva, Peninsula Regional Health System is the exclusive partner.

CoreLife provides the preoperative nutrition and psychological evaluations required by most insurance companies for bariatric surgery. They can also help patients lose weight preoperatively to achieve a safer weight before surgery, potentially decreasing surgical complication risks.

“Being overweight can cause multiple medical problems including diabetes, hypertension, sleep apnea, coronary heart disease, back and joint pain, and even increases the risk of several types of cancer,” Dr. McCutcheon said. “We are dedicated to enhancing our patients’ quality of life.”

While surgery can be the appropriate course of treatment for many, Dr. Chin counsels patients that surgery alone does not provide the best chance for weight loss.

“Both nutritional counseling and exercise are required,” he said.

PRMC was the first hospital on the Eastern Shore to be named a Center of Excellence by both the American College of Surgeons and the American Society for Metabolic and Bariatric surgery; it’s designated a Blue Distinction Center for Bariatric Surgery by CareFirst BlueCross BlueShield; and named a Bariatric Institute of Quality by Aetna.

MAKE AN APPOINTMENT: TO SEE IF YOU QUALIFY FOR WEIGHT-LOSS SURGERY, CONTACT YOUR PRIMARY CARE PHYSICIAN, CALL PRMC’S BARIATRIC COORDINATOR AT 410-912-6949, OR VISIT PENINSULA.ORG/WEIGHTLOSSSURGERY

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The American Diabetes Association recommends screening for type 2 diabetes annually in patients 45 years and older or in patients younger than 45 years with major risk factors.

Cholesterol: A cholesterol check should be part of your routine exam when you are an adult and should be checked annually once you are age 35 and older or if you have elevated blood cholesterol levels.

Heart: Heart disease can strike at any age, but the risks increase as people get older. Your primary care doctor should check blood pressure and cholesterol annually, but you can do more. PRMC’s Guerrieri Heart & Vascular Institute offers free heart-disease risk assessments that include a fasting lipid profile (total cholesterol, HDL, risk ratio and glucose), ankle/brachial index, resting 12-lead EKG, body fat/body mass index, blood pressure and pulse oximetry testing and more. Call 410-543-7026 to make an appointment. No insurance is required.

Peripheral Artery Disease: The risk for vascular disease increases as we age.

For people over 55 with risk factors (high blood pressure, smoking, diabetes, high cholesterol, obesity, family history) or symptoms of vascular disease (leg pain when walking, numbness in leg or foot, stroke-like symptoms, unexplained abdominal or back pain), PRMC offers free screening for PAD. The test is known as ankle-brachial index and is a measurement and comparison of blood pressures. It is performed in conjunction with an ultrasound to screen for AAA. Call 410-543-7123 to schedule a free screening if you are at risk.

Vaccinations: The Centers for Disease Control and Prevention says everyone should get an influenza vaccination (flu shot) annually. Adults need a Tdap (tetanus, diphtheria and pertussis) booster every 10 years. Zoster (shingles) vaccinations are recommended for people over age 50 — two doses are required. Pneumococcal vaccines can help prevent pneumonia and are recommended for people 65 and up.

To learn more about Peninsula Regional Medical Center and the preventive screenings it offers, visit www.peninsula.org.

When it matters most, trust the healthcare provider with the most experience

Treating Cancer For More Than 50 Years Richard A. Henson Cancer Institute Ocean Pines 11105 Cathage Road Berlin (at the North Gate) 410-543-7006

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WELLNESS

Back To Basics A MINDFULNESS EXAMINATION FOR THE HOLIDAYS: EMBRACE SIMPLICITY AND RELEASE PRESSURE Column by Kelli Anders, MS, C-IAYT, RYT 500

The second in a series, this article aims to prepare you for the inevitable stresses that accompany the holiday season.

Inevitably, the holidays evoke a spectrum of emotions, from joy and excitement to sadness and irritation — and everything inbetween! The To-Do List swiftly evolves into “runaway train” status; you discover that a persistent moth infestation has damaged 50% of your winter wardrobe; and Uncle Tucker calls to announce that he is bringing his barky dog and new girlfriend, Debbie Downer, to the holiday festivities. There goes the promise you made to yourself last year: that 2019 would be the season to Keep Calm & Holiday On, to embrace simplicity and release the self-induced pressure of preparedness.

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Your breath, body and mind are intrinsically connected. By learning how to breathe properly, you will see a dramatic improvement in your life.

— Julie Schoen There is one powerful yet seriously underrated strategy that can help us to not just survive the holidays but to shift how we interpret our experience of them.

Outwitting Overwhelm: Are You Breathing?

Observing the quality of our breath. Whether it’s the creeping feeling of “too much to do, too little time,” or the imminent provocation by a distant cousin’s partisan views on just about everything, being aware of how we are breathing is essential to thwarting a sense of overwhelm. Things to notice: • Am I holding my breath (this often happens unconsciously when we get activated)?

• Am I sipping air, or breathing shallowly, mostly from the upper chest (also known as reverse breathing)?

• Do I feel like I can’t get enough breath or have to take abnormally deep breaths every three to four cycles?

Many of these breathing patterns up-regulate (amplify) the Sympathetic Nervous System (fight-or-flight) response, keeping us in a perpetual state of stress and arousal.

The simple act of noticing these characteristics creates a pivot point from which we can purposefully modify our breath to induce a relaxation response. The respiratory system is unique in that it works on its own when we’re not thinking about it, but through observation followed by intention, we can direct this system to operate in a way that alters our physiological state.

Shifting to a breathing pattern that is slow, deep and fluid has a calming effect on the mind. The result is a sense of space – room to breathe, room to think, room to feel.

From this space, we can acknowledge what is arising within us and make a conscious choice to respond in a way that is in alignment with our values. This is the power of the pause… we can shift from reacting to responding, from overwhelmed to hopeful. With awareness and intention, one breath at a time, this holiday season really can be different! Keep Calm and Breathe On! cs

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MINDFUL BREATHING TECHNIQUE: PROGRESSIVE EXHALATION This technique is a simple, accessible way for anyone to experience the relaxation response in just seven rounds of breath (1 inhale + 1 exhale = 1 round). Notice what’s happening in your body and mind as you focus on each breath. Proceed at a pace that feels right for you.

Round 1 — Inhale for a count of 4; Exhale for a count of 2.

Round 2 — Inhale for 4; Exhale for 3.

The most technically advanced protector available.

Round 3 — Inhale for 4; Exhale for 4.

Round 4 — Inhale for 4; Exhale for 5.

Round 5 — Inhale for 4; Exhale for 6.

Round 6 — Inhale for 4; Exhale for 7.

Round 7 — Inhale for 4; Exhale for 8.

Return to your natural breath and register the residue of this practice before jumping back into that To-Do List!

Email me with any questions or feedback.

Editor’s note: Instructor Kelli Anders holds a Master of Science in Yoga Therapy. With over 1,000 hours of training, she is certified with the International Association of Yoga Therapists (C-IAYT), a Registered Yoga Teacher (RYT) with Yoga Alliance, and a certified Standup Paddleboard (SUP) fitness and yoga instructor.

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featured TOY

TOWN A N T I Q U E S

STORY

A VISIT TO TOY TOWN ANTIQUES IS LIKE TAKING A TRIP BACK IN TIME. Owners Richard and Deborah Seaton have collected vintage toys and period furniture for two decades — and their stores in Snow Hill and Berlin are beautifully filled with an array of eye-opening collectibles. Locals and visitors

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RICHARD AND DEBORAH SEATON HAVE TRANSFORMED A HOBBY INTO A BUSINESS THAT BENEFITS SO MANY Story by Victor Fernandes and Jon Westman | Photos by Grant L. Gursky

of the Shore alike frequent both locations year-round to marvel at their impressive collection of antique games, trains, figurines, furniture, advertising, Americana and more.

Each item, or set, is also meticulously showcased with like items, which serve only to enhance the sense of nostalgia.

Richard’s collection began due to his fascination with TootsieToys, which were one of the first diecast series of cars available in stores. Not to be outdone, Deborah loves to collect antique monkeys of all types. The couple has amassed more than 200 items apiece in their respective collections

coastal

COLLECTIONS

PRESSED INTO SERVICE Popular toys from Buddy L, like this 1920s pressed-steel Buddy L ladder truck, originated when automobile-and-farm-equipment manufacturer Fred Lundahl decided to make a new, durable type of toy for his son, Buddy.

CHANCE AT HISTORY This fully functioning claw machine, made by Novelty Merchantman in the 1930s, originally delighted countless children and adults alike as a game of chance played in an iconic arcade on the Ocean City Boardwalk.

TAKE YOUR BEST SHOT! This wooden target game, made by R. Bliss Mfg. Co. in the 1890s, was one of the most sought-after games of its day at the turn of the century.

STYLISH RIDE This is a diecast reproduction of a 1957 Corvette convertible. The real model debuted with Ramjet Fuel Injection, which at the time was the most advanced performance feature ever offered on an American production engine.

KING OF THE RAILS Founded by Joshua Lionel Cowen in New York City in 1900, Lionel trains are arguably the most famous of any brand in the world.

This model is from the 1980s.

REACH FOR THE SKY! From Superior Toys, this mint-condition 1950s tin litho-target game comes complete with space gun and darts.

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COLLECTIONS

SOARING TO NEW HEIGHTS Toy Town Antiques features an impressive array of vintage items and collectibles, including a bi-plane at its Snow Hill store.

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and display a selection in their stores.

One-of-a-kind pieces even occupy space atop support beams or hang from the rafters of Toy Town Antiques. In Snow Hill, a rare Buddy L train set resides high above the center of the store, and a 1980s life-size, bi-wing plane, (which Richard discovered in a Salisbury barn), proudly hangs toward the back. Fully functioning today, it appears to be soaring through the store and serves as another inspiring reminder of what makes Toy Town Antiques so special.

The array of vintage items available at Toy Town is vast. Special-occasion collectibles are showcased, as well, including rare Christmas, Easter and Halloween-themed items, which rotate by season.

Notably, a majority of the items on display in Snow Hill and Berlin were acquired from customers looking to sell their collections or those of a relative, and clients travel from one end of the Eastern Seaboard to the other to find rare items they covet for their own collections.

“We receive calls multiple times a day, every day, from people wanting to sell things, and the calls are becoming more widespread,” Richard said, noting their recent acquisition of an impressive antique humidor from New York City and a client who drove from North Carolina in October to sell items of interest.

The Seatons feel an immense sense of pride not only in how far their business has come but in how their customers provide ancillary benefit to the Snow Hill and Berlin communities that have embraced them. cs

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COLLECTIONS

On the Right Track THE DELAWARE SEASIDE RAILROAD CLUB POWERS THE PASSIONS OF MODEL TRAIN COLLECTING Story by Victor Fernandes | Photo by Grant L. Gursky

T

rain enthusiasts travel back in time more than a century as model trains of many shapes and sizes, dating back to the 1880s, travel around five uniquely breathtaking layouts inside the Delaware SeaSide Railroad Club in Dagsboro.

Nearly every inch of the 2,000-square-foot building is filled with history right at your fingertips.

“It’s something you can feel and experience,” club president John Hodges said of the vast array of trains that greet visitors every Wednesday and Saturday year-round. The collection ranges from the Overland Express baggage cars dating back to the late 19th century to the Amtrak trains that, at 20 years old, are still considered new by longtime collectors.

The nonprofit club began in 2004 with four members at SeaSide Hobbies in Ocean View. As the group grew to its current total of roughly 70 members young and old, it moved to its current location, at the corner of Routes 113 and 26. Setups here feature trains chugging along over bridges, through mountainsides and around picturesque towns with real smoke billowing from the smokestacks. Venture deeper into the building, and you will find tracks surrounding a working outdoor fair and amusement park on

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TRACKING PROGRESS The elaborate setups and vignettes on display at the Delaware SeaSide Railroad Club began with just four kindred spirits at SeaSide Hobbies in Ocean View. Today, the club boasts about 70 avid members, young and old.

one side, and another setup that has a working helicopter and a building with a simulated fire that’s extinguished by nearby firefighters.

Meanwhile, club members enjoy a hobby that began in childhood but has since outgrown their homes. “I’m in heaven here. I don’t have a train room at home that’s 36 feet long,” show organizer and longtime member Bill Ziegler said.

Still, he pointed to a small wooden train set near the club’s front door.

“This is the hook. The kid runs to this,” he said.

“We want to get young people involved. They’re the future of model railroading, not just this club.”

The club has six junior members, from ages 10 to 17, who Hodges hopes will continue to grow the club through free weekly open houses, hands-on workshops for students at local schools and two annual shows at Roxana Fire Company. “The mission [from the club’s inception] was to promote the hobby of model railroading. The original members felt like it was a dying hobby,” said Hodges, whose collection includes some trains from his childhood. “It’s a pretty neat franchise to be involved with.” cs

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Nov/Dec 2019 • CoastalStyleMag.com

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coastal

COLLECTIONS “It’s a lot of great memories you can never take away,” Thomas said.

These days, he also rekindles those memories through the customers who visit SeaSide Hobbies, the store he purchased the same year his dad passed away.

“SeaSide Hobbies is absolutely the best place to shop for anything trains,” said customer Daniel Burris. “Craig and his family are great people.

There’s always something new to see; the selection is great, and the prices are fair. I’m so addicted to this place, I go weekly!”

Craig said his store continues to grow in popularity among train enthusiasts throughout the region, so we thought we would sit down with Thomas, to determine just what makes his quaint shop tick (or chug, as it were).

Engineering Success CRAIG THOMAS TURNED HIS HOBBY INTO THE LARGEST TRAIN STORE IN SOUTHERN DELAWARE Story by Victor Fernandes | Photo by Grant L. Gursky

“EVERY DAY IS LIKE CHRISTMAS” at SeaSide Hobbies on Daisey Street in Ocean View, according to its owner, Craig Thomas — yet it’s Thanksgiving Day he looks forward to most each year. This was the day when Craig and his father shared their fondest hobby together: assembling and running a fully functioning train set that spanned nearly half their living room. It was a family tradition that Craig and his father, Richard, enjoyed for some 40 years, until Richard’s passing in 2011.

“He’s no longer here, but his trains are, and I will keep that memory alive as long as I can,” Craig said.

Craig’s train layout has navigated its way to the garage, thanks to its sheer size — a collection that features about 700 pieces in all. Thomas still owns every train he played with as a boy, many of which he received as Christmas gifts.

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THOMAS THE TRAIN COLLECTOR Craig Thomas’ fascination with trains, which was fueled by his father, spans some 40 years.

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What has made SeaSide Hobbies successful?

We do our own repairs, and 75% of my sales are preowned material and collector pieces.

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How do you see the industry growing, moving forward?

It will be gradual, but it will continue to grow because I believe when older guys pass away, and their kids find their trains, that will rekindle something they remember. Then, they can build on the hobby and share it with their kids.

Was there a specific routine your father used that you follow to relive that tradition?

As soon as Thanksgiving dinner is done, the base layout went down. The next morning is when it started coming together. We changed it up every year. At first, it was just a half a sheet of plywood, four feet by four feet. It went all the way to 8 feet by 15 or 16 feet at the end.

It took up the whole center of the living room.

We always got something new every Christmas — a train set, an operating accessory. It drove my mom, Shirleen, crazy because she lost her living room. But she dealt with it pretty good for the month that it was up.

How does your mother feel now when she sees that train layout?

It brings a tear to her eye. It’s a good ol’ family tradition. cs

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COLLECTIONS

All Aboard!

SNOW HILL’S CORDDRY COMPANY CROSSING MODEL RAILROAD CLUB IS MILES OF FUN — AND THEN SOME Story by Victor Fernandes | Photos by Grant L. Gursky

T

he elaborate train display on the second floor of Pocomoke River Canoe Company already stands approximately 40’x20’ and has 1.16 miles of track for nearly a dozen model trains to run on. But store owner Barry Laws says there is always room for more.

“We just can’t help ourselves,” said Laws, who is also the president of the Corddry Company Crossing Model Railroad Club. His store in Snow Hill again provides the backdrop for the club’s 27th annual holiday train garden. The expansive layout, which found its current home nearly two decades ago, will feature a model of Furnace Town Historic Site, added lighting and more buttons for kids to press.

The layout already includes custom models of Beamon Hardware and Pullman’s Lumber Yard, and of course the canoe store. It also has a model of the Pocomoke River with water flowing through it and, on occasion, goldfish swimming in it.

“It has slowly expanded. Now, we’re almost out of room.

So we’re working on building upward,” said club member and engineer Frank Deuter, 20, who has been a member since he was 5 years old. “We’re building up a little every year.”

The multitrack, multi-train setup runs trains ranging from the early 1900s to the modern era, but all have realistic sound effects and smoke emanating from them. “He runs the trains with his phone and all that. In the old days, you couldn’t do all that,” Laws said of Deuter. “But the old trains are great still, too.”

Either way, kids and their families serve as the inspiration.

“It’s fun to see people of all ages enjoy it,” Laws said. “We feel like we’ve done a good job with the space we have. We try to improve it every year, add something to it ever year, and we’ve been successful in doing that.” cs

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TRAIN SPOTTING See more photos of the Del-Mar-Va Model Railroad Club online.

THE DEL-MAR-VA MODEL RAILROAD CLUB WORKS YEAR-ROUND TO SHOWCASE ITS COLLECTION OF TRAINS WITH THE COMMUNITY Story by Victor Fernandes | Photos by Todd Dudek

YOUTH IN TRAINING Jonathan Townsend, 9, of Delmar watches the trains go by during the first evening of the 34th Annual Open House of the Del-Mar-Va Model Railroad Club in Delmar. Open houses will also take place on the weekends of November 30-December 1, December 7-8, January 4-5 and January 11-12.

J

ohn Baldwin joked that he was “railroaded” into overseeing the committee tasked with putting on the Del-Mar-Va Model Railroad Club’s 34th Annual Holiday Open House in Delmar.

It’s a yearlong project that was placed in his capable hands two months ago. But jokes aside, he’s serious about his task.

The 8,000 square feet of layouts spread across the second floor of St. Stephen’s

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United Methodist Church is an awesome example of the passion Baldwin and more than 40 other club members have for model trains. “It’s a wonderful thing to be able to share all these layouts with the community,” Baldwin said, “and to show off all the work that’s gone into them over 35 years the club has been there. When you look at all the love that has gone into all this, it’s astounding.”

Given all that space in the church, Baldwin

estimates the club has the largest selection of layouts on the Eastern Shore. The more than half-dozen setups feature historical trains dating back to the 1940s and 1950s as they share the spotlight with more modern trains, including the always popular and historic Lionel train sets.

“We are very lucky to have that as a platform where we can build our toys and enjoy,” Baldwin said, no pun intended.

Nov/Dec 2019 • CoastalStyleMag.com

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DAZZLING DISPLAY Rory West, 7, of Laurel, DE, checks out the Dickens Christmas train display during the first evening of the 34th Annual Open House of the Del-Mar-Va Model Railroad Club.

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Baldwin anticipates hordes of train enthusiasts marveling over the constantly evolving layouts from the open house’s first day on November 30 through its final showing, January 12. “It’s really neat to see all the families come through with little kids going ‘ooh’ and ‘aah,’” he said, “and share the fun stories from some of the models.”

The committee heads into the club’s latest open house as it puts the finishing touches on an extremely intricate project. “There is a ton of wiring that comes with all these layouts. There are all the little details that have to make everything work perfectly,” Baldwin said. “We have all these different gauges and all these different sizes, and each one has its strengths and weaknesses. It’s a phenomenal way to show your love for model trains, year-round.” cs

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FESTIVALS

Joy Rides IT’S THAT MAGICAL TIME OF YEAR TO ENJOY THE MANY HOLIDAY TRAIN GARDENS ON THE SHORE CAMBRIDGE

CAMBRIDGE RESCUE FIRE CO. December 1-30; Weeknights: 6-9 p.m.

Weekends: 1-4 p.m. and 6-9 p.m.

The holiday-themed train garden features little towns, industrial areas, rural areas, scenic areas and several emergency rescue displays. The display, now in its 82nd year, has grown to 14 trains running on 750 feet of track. It is created each year by the volunteers with the Cambridge Rescue Fire Company — taking six RFC members nine weeks and more than 400 man-hours to assemble. This is a family-friendly event, perfect for all ages!

More info: Facebook.com/ RescueFireCompanyCambridgeMD DELMAR

DEL-MAR-VA MODEL RAILROAD CLUB Nov. 30-Dec. 1, Dec. 7-8, Jan. 4-5, Jan. 11-12; Saturdays: 11 a.m.-4 p.m.; Sundays: noon-4 p.m.

The club’s 34th annual Holiday Open House features four weekends of great fun for the whole family! Come see over 8,000 sq. ft. of operating train layouts on many different scales.

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EASTON VOLUNTEER FIRE DEPARTMENT November 29-December 25 The 5th annual holiday Easton VFD Holiday Train Layout has tripled in size since 2013 thanks to the generous support of and donations from the community. This year’s features include animated displays, lights, local favorites and Lionel trains operating on hundreds of feet of track.

More info: EastonVFD.org

More info: DelmarvaModelRailroadClub.org

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EAGLE LINE RAILROAD Various days December 3-January 9 Owner/collector Talley Ober has hosted holiday open houses since 1995, and over the years, his collection has grown to become one of the Eastern Shore’s largest and includes: Lionel, Mike’s Train House, Atlas, K-Line, Williams, L.G.B. and American Flyer.

More info: EagleLineRailroad.com

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POCOMOKE

DELMARVA DISCOVERY CENTER December 14: 10 a.m.-4 p.m.

Come to Santa’s Train Land to enjoy hot chocolate and photos with Santa Claus, while taking in Pocomoke Area Model Train Club’s large train display.

More info: Visit Delmarva Discovery Center’s Facebook page

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LANDS END FELLOWSHIP November 27-January 6 This train garden features three trains and a trolley — all on three different levels. The top level has 2-4% grades unsupported by trusses. Visit them online for specific days and hours of operation.

More info: Visit Lands End Fellowship’s Facebook page

BERLIN

SNOW HILL

MAIN STREET DELI TRAIN GARDEN November 29-December 31

CORDDRY COMPANY CROSSING CLUB November 29-30 and December 6, 5-8 p.m.; December 7-8, 1-4 p.m.; December 14-15, noon-4 p.m.; December 21-22, 28-29, as well as Saturdays and Sundays, 1-4 p.m.

The 8th Annual Train Garden features five “O” gauge trains on three levels, along with several animated pieces.

Visit their site for hours of operation.

Come experience the 27th Annual Corddry Company Crossing Train Garden at the Pocomoke River Canoe Company and turn back the clock to a time reminiscent of Snow Hill many years ago. Children and their families will love this enchanted wonderland reduced to “O” gauge in size.

For more: Facebook.com/ MainStreetDeliBerlin

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For more: SnowHillModelTrains.com

A beautiful train garden with five trains running, buttons to press, working operating accessories and a scavenger hunt. Visit their website for specific days and hours of operation.

GOING FOR A RIDE? Send us your photos visiting local holiday train gardens and they could appear on our website! Email your images to Info@CoastalStyleMag.com and be sure to include the names of those in the shot and that of the train garden.

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travel BRIGHT LIGHTS As night falls on the city of Strasbourg, France, during the holiday season, its town square comes alive. Scenes such as this occur throughout Europe; a German town is bustling during its Christmas market (opposite, upper right).

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Town Center ACCENT ON TRAVEL’S ANNETTE NERO STELLHORN SHARES HER EXPERIENCES ON HOW TO ENJOY THE MAGICAL CHRISTMAS MARKETS OF EUROPE

K

nown as the Christkindlesmarkts in Germany, the Christmas markets of Europe, started in the 1600s, are reminiscent of the Christmas’s of the American 1940s-1960s. Small towns and large cities alike across the continent decorate their central squares for the holidays.

Wooden stalls, typically shaped as chalets, are brought in and erected like magic — each decorated with fresh greenery and old-fashioned bulbs. A huge Christmas tree traditionally sits in the middle of the square, covered in lights and surrounded by rows and rows of stalls. When the market is in full swing each evening, each stall is laid out with its specialties, including inviting food, warm drinks or gifts for all ages.

The season of the European Christmas markets begins the Friday prior to the first Sunday of Advent (in November) and runs nightly until Christmas Eve or a specifically chosen Christian event, which may be in early January, depending on the country.

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Visit www.opyachtclub.com/weddings or call us at 410.641.7717 ext. 7016 to schedule your private tour of our venues.

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TRAVEL

Meet the new 2020 Subaru Outback.

Strasbourg, France

During the day, there may be a few vendors, but when evening comes, the scent of seasonal favorites entices everyone to the square.

Gluhwein (warmed wine with fruit) starts flowing, and the stalls open to present the most colorful display of handmade trinkets to brighten the season. Locals come out for the traditional dinner of bratwurst, soft pretzels or even crepes, depending on the country. Children run around with their hands filled with local sweets, including chocolate covered gingerbread (a personal favorite of mine).

In France, the law requires 80% of all goods sold to be made locally, which ensures visitors an authentic experience at every Christmas market throughout the country. Not even the staunchest Grinch can resist these merry atmospheres.

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Visit us today and take it for a spin. *EPA-estimated fuel economy. Actual mileage may vary

Rt. 13 & Winner Blvd., Delmar, MD 410-896-3800 • GatewaySubaru.com

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ANNETTE’S PRO TRAVEL TIPS:

One of the best ways to experience the abundance of European Christmas markets is by river cruise — and this form of transportation is typically the best value, as well. During a seven-day cruise, for example, passengers have the chance to visit multiple markets while enjoying plenty of time for traditional touring during the day Our travel advisors’ recommended options include: AmaWaterways; Uniworld; Boutique River Cruises; Viking; Crystal and Tauck River Cruises. Each has its own style of cruising, but all offer sightseeing and free time in each port, which allows for stress-free visits of each market without having to rent a car, use the train or hire a local guide.

Some of the largest Christmas markets in Europe (approximately 300 stalls each) easily accessible by river cruise are: Strasbourg, France; Nuremberg, Germany; Paris, France; Vienna, Austria and Budapest, Hungary.

Getaways from the mid-Atlantic to visit the Christmas markets of Europe include: Frankfurt and Munich, Germany and Vienna, Austria.

FEEL FALL

fab

MEET SOME OF ANNETTE’S PERSONAL HOLIDAY KEEPSAKES FROM AROUND THE WORLD RUSSIA’S GRANDFATHER FROST We found this traditional hand-carved Grandfather Frost while shopping along Red Square in Moscow, Russia. During the Christmas season, stalls filled with hundreds of hand-carved and painted Grandfather Frosts and Snow Queens fill the square and the world-famous GUM department store, which could outrank New York for the most beautiful shopping experience.

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Book an appointment for a new cut, style, or makeup service today!

SMOKING GERMAN NUTCRACKERS Smokers are as popular in Germany as nutcrackers, and this Santa Smoker came from the Nuremberg, Germany Christmas Market.

Our personal array of smokers from Europe can be found in our kitchen (chef smoker), on our wine bar (beer garden maiden & wine maker) and along our fireplace mantles. Smokers burn cone-shaped incense in scents varying from vanilla to pines and Christmas scents and are used in many homes in Germany to bring a more festive feel to the season.

TRADITIONAL SOUTH AMERICAN NATIVITY SCENE This South American handicraft came from the town of Iquitos, Peru — the closest city to the origins of where most Amazon River cruises begin. It was gifted to me by clients upon their return from the most amazing trip ever. cs

AboutFacesDaySpa.com

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Feeling Naughty or Nice?

Chocolate Pumpkin Swirl Bread

by BAKED Desserts (see Page 93) Photos by Grant L. Gursky

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OUR COLLECTON OF HOLIDAY RECIPES INCLUDES SOMETHING FOR EVERY APPETITE

coastal

RECIPES

Wrapping up your affairs is the best gift you can give the people you love this holiday season.

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SEACRETS DISCOVERS HOW TO MAKE THIS HOLIDAY CLASSIC EVEN BETTER. INTRODUCING ITS SPICED EGGNOG INSTRUCTIONS Pour equal parts Seacrets Jamaica Blue Mountain Coffee Spiced Rum and your favorite eggnog over ice. Stir and garnish with a pinch of nutmeg sprinkled on top.

Big Fish Restaurant Group JUST GETTING STARTED Another Seacrets’ recipe awaits on the next page.

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RECIPES

The Seacrets In The Spice WARM THINGS UP WITH SEACRETS’ SPICED APPLE CIDER INGREDIENTS:

COCKTAIL:

1 gallon of your favorite apple cider 1 Tbsp allspice, whole 1 tsp allspice, ground 1 Tbsp nutmeg 4 cinnamon sticks 1 orange, sliced in half

1½ oz Seacrets Spiced Rum 5 oz hot apple cider Cinnamon stick (for garnish)

INSTRUCTIONS:

This cocktail is great for serving at large parties! Try pairing with rum cake, using Seacrets Spiced Rum, too!

Add ingredients to apple cider.

Best if refrigerated overnight but not required.

Photo by Grant L. Gursky

Photo by Grant L. Gursky

INGREDIENTS: 1 qt Brussels sprouts, halved and stem end trimmed 1 cup slab bacon, cooked and julienned in quarter-inch batons (any high-quality slab or thick-cut bacon will work, but Benton’s is our fave!)

1 cup shallot or red onion, halved and then julienned in quarter-inch batons ½ cup Italian parsley leaves, roughly chopped ¼ cup EVOO 2 Tbsp unsalted butter 1 cup water (may not use all, depending on the size of the cooking vessel) Salt and pepper to taste INSTRUCTIONS:

Hearty & Healthy IT’S ALL GOOD, WITH GOOD EARTH MARKET’S SMOKY BACON BRUSSELS SPROUTS

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In a large, heavy-bottomed sauté pan or Dutch oven, and over medium-high heat, arrange the sprout halves facedown. Add enough water to come up one-quarter of the way of the sprouts — just enough to steam gently. When the water has evaporated, add the oil and the sliced shallots. Allow the sprouts to aggressively caramelize but not burn.

When the onions have started to color, add the bacon and the butter. Stir well to mix. Add the parsley and season well with salt and pepper. Transfer to a serving platter or bowl. Enjoy!

Morning, Madeleine!

DAY OR NIGHT, WE BET NO ONE WILL BE ABLE TO RESIST MORNING BUNS’ DELICIOUS MADELEINES

Photo by Grant L. Gursky

Italian “Luxury Cake” DEL VECCHIO’S BAKERY HAS DESSERT COVERED WITH ITS CLASSIC PANETTONE SPONGE STARTER INGREDIENTS:

DOUGH INGREDIENTS:

INSTRUCTIONS:

2 pk dry yeast ½ cup warm milk (115°) 1 Tbsp honey ½ cup bread flour

¼ cup sugar 2 tsp salt 4 eggs 1 cup all-purpose flour 1 cup bread flour 4 oz sweet butter ½ cup raisins ¼ cup semi-sweet chocolate chips ½ cup candied green and red cherries ½ cup walnuts

Mix the starter with a hook and add butter after gluten starts to develop. Add nuts and fruit and mix to incorporate. Put in a warm place to raise, allowing to double in volume. Roll into a ball and place onto a papered sheet pan. Brush with standard egg wash and proof again. Bake at 350° for 12-15 minutes.

INSTRUCTIONS: Mix together and proof (the process of checking whether or not yeast is still active by mixing it in warm water) to double in volume.

Photo by Grant L. Gursky

INGREDIENTS: 2 eggs ½ cup sugar 5 Tbsp butter ¾ cup flour 1 tsp baking powder ¼ tsp vanilla ½ lemon, zested and juiced

DIRECTIONS:

Panettone — The Bread Of Legend Although there are many legends that surround the creation of this dried-fruit-filled bread, panettone actually has its roots in religion. According to author Stanislao Porzio, the bread first originated in Milan in the 15th century and was referred to as pane di tono, which translates to “luxury cake.” During those times, yeast was considered a very special ingredient, so it was only used to make bread for religious celebrations, like Christmas. In 1919 Angelo Motta, who was said to be responsible for implementing the proofing process to the recipe, started mass-producing panettone out of his Milanese bakery, simultaneously revolutionizing the cakes by giving them its now traditional dome shape.

Blend the eggs and sugar together, add the butter and mix well. In a small bowl, mix together the flour and baking powder and add to the butter mixture. Add the vanilla, lemon zest and lemon juice, stirring until combined. Let the batter rest in the refrigerator for 1 hour.

Preheat oven to 375°. Spray a madeleine pan with cooking spray. Spoon the batter into the pan, filling each mold ¾ full.

Bake 10 minutes, until the madeleines are golden brown. When cooled, dust with powdered sugar.

Angelo Motta

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RECIPES

Dessert In A Glass NORI SUSHI BAR & GRILL PROVES IT’S MORE THAN JUST GREAT SUSHI, WITH ITS PEANUT BUTTER S’MORES MARTINI Photo by Grant L. Gursky

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INGREDIENTS: 3.5 oz Skrewball Peanut Butter Whiskey Chocolate syrup Graham crackers, crushed Marshmallows INSTRUCTIONS: Rim glass with chocolate syrup and crushed graham crackers. Pour whiskey into a cocktail shaker with ice. Shake well and strain into glass. Garnish with 2 large, toasted marshmallows.

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RECIPES

That’s The Stuff IT’S NOT A HOLIDAY DINNER WITHOUT GRANDMA’S FAMOUS STUFFING ON THE TABLE INGREDIENTS 1 stick + 2 Tbsp butter 1 cup chopped onion ½ cup pine nuts or walnuts, chopped 8-9 cups baguette (we suggest 2 varieties), soft, dried and chopped 1 cup vegetable broth 1 Tbsp tarragon or sage leaves, minced ½ cup scallions, chopped ½ cup fresh parsley leaves, chopped 1/2 cup celery, chopped 1/2 cup carrots, chopped 1 apple, chopped and diced Salt and freshly ground black pepper INSTRUCTIONS

Melt butter over medium heat in a large, deep skillet, Dutch oven or casserole. Add onion and cook, stirring, until it softens, about 5 minutes. Add nuts and cook, stirring almost constantly, until they begin to brown, about 3 minutes.

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Add baguette and tarragon or sage and toss to mix. Turn heat to low. Add celery, carrots, apple, vegetable oil, salt, pepper and scallions. Toss again; taste and adjust seasoning if necessary.

Add parsley and stir. Turn off heat. Note: You may prepare recipe in advance up to this point; refrigerate, well wrapped or in a covered container, for up to a day before proceeding.

Bake covered for 20 minutes at 375°, then uncovered for an additional 20 minutes. You can cook stuffing up to 3 days in advance and warm it up right before you sit down to dinner.

Shop the classics and the latest styles.

Photo by Grant L. Gursky

Candy Land ADD A HOLIDAY TWIST TO YOUR SIPPING ENJOYMENT WITH OUR CANDY CANE MARTINI INGREDIENTS 2 oz vodka 1 oz white creme de menthe 1/2 oz of Chambord 1/4 oz simple syrup 1 drop peppermint oil (optional) 2 candy canes

UGG Items Pictured: Raelynn turtleneck sweater, Heritage crossbody bag, and Classic Short II boots

INSTRUCTIONS Fill a shaker with ice and pour in the vodka, creme de menthe and Chambord. Shake vigorously.

Rim a cocktail glass by rubbing simple syrup around the rim, and then dipping it into crushed candy canes on a saucer.

Pour the mixture from the shaker into the glass and garnish with a candy cane. Enjoy!

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RECIPES

Photos by Grant L. Gursky

Sweet Pumpkin Pleasures BAKED DESSERTS SERVES UP TASTY PUMPKIN PECAN BRIE BRAID & CHOCOLATE PUMPKIN SWIRL BREAD

EGG WASH INGREDIENTS:

DIRECTIONS:

1 large egg 2 tsp water

Preheat oven to 400°. Line a baking sheet with parchment paper, set aside. In a small bowl, whisk together the egg and water, set aside. In a large bowl, whisk together the pumpkin, sugar and pumpkin pie spice until smooth.

BREAD INGREDIENTS:

“Take the stress out of your holiday baking by simplifying your menu. One recipe, two delicious, showstopping dishes. One is savory and perfect as an appetizer, and the other is sweet enough for your dessert table.” — Robin Tomaselli

2 sheets of good quality, frozen puff pastry 1 cup plain pumpkin ½ cup sugar 1 Tbsp pumpkin pie spice Coarse sugar, optional Brie cheese ½ cup pecans ½ cup chocolate chips GLAZE INGREDIENTS: 1 cup powdered sugar 1 Tbsp milk 1 tsp vanilla

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For the Pumpkin Pecan Brie Braid, unfold one frozen puff-pastry sheet onto a floured surface with the short end facing you; roll out to make flat if necessary. Spread half of the pumpkin filling down the center of the pastry. Top with several slices of the Brie to cover the pumpkin filling and sprinkle with pecans. Using a sharp knife, cut both sides of the pastry into halfinch strips, making sure not to cut through the pumpkin and Brie. Brush both sides lightly with the egg wash and fold each section, alternately across the center to form a braid. Brush the top and side with egg wash and transfer to the baking sheet.

Our mission is

For the Chocolate Pumpkin Swirl Bread, unfold one frozen puff-pastry sheet onto a floured surface with the long end facing you, roll out to make flat if necessary. Spread remaining pumpkin filling into an even layer over the entire sheet. Sprinkle the chocolate chips over the pastry and roll the pastry sheet jelly-roll-style.

With a sharp knife, slice down the center of the roll, leaving about 1 inch at the top. Twist the two pieces together, one over the other, making sure to keep the pumpkin filling sides faceup. Form the pastry into a circle by pulling the two ends together and pressing securely, pinching the seam. Brush the pastries with egg wash, then transfer to the baking sheet and sprinkle with coarse sugar.

Bake both breads for 30-35 minutes or until golden brown. Remove from the oven and let cool for 10 minutes.

Glaze the Chocolate Pumpkin Swirl Bread by whisking together the powdered sugar, milk and vanilla until smooth. Drizzle on top of the warm bread and serve!

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WINDOWS

RECIPES

Pairs Perfectly!

THE STATION ON KINGS IMPRESSES WITH ITS INDIVIDUAL POACHED PEAR FRANGIPANE TARTS

DOORS

CABINETS

FOR THE TART DOUGH: 1 cup butter, room temperature ¾ cup confectioner’s sugar, sifted 2 yolks 1 tsp salt 2½ cup all-purpose flour, sifted Up to 2 Tbsp milk, room temperature

FOR THE FRANGIPANE: ½ cup butter, room temperature ⅓ cup almond paste ½ cup + 2 Tbsp sugar 2 large eggs 1 Tbsp almond extract ⅓ cup cake flour

In a stand mixer fitted with a paddle attachment, mix butter and sugar until creamy. Add yolks one at a time, scraping bowl between additions. Add flour and salt, mixing just to combine. Add milk if dough feels dry.

In a stand mixer fitted with a paddle attachment, cream butter, sugar and almond paste until very light and fluffy. Add eggs one at a time, scraping down bowl between additions. Mix in almond extract. Add sifted cake flour, mixing just to combine. Refrigerate until needed, up to 3 days.

Turn dough out onto counter, shape into a flat round with your hands, wrap in plastic and refrigerate for up to 2 days.

When you are ready to bake the shells, let dough sit at room temperature for 1 hour before rolling out. Roll dough out on a floured work surface to 1/8-inch thick. Cut out 8 rounds with a five-inch round cutter (or use a 5-inch round plate as a stencil and cut with a knife). If you are not able to get 8 circles, collect the scraps and re-roll. You can re-roll this dough 2 times before it will negatively affect the final product.

DECKING

Photo by Meghan Shupe

Press the rounds into 4-inch ring molds, trim the excess dough around the edges with a paring knife.

Chill the dough in the ring molds thoroughly in the fridge or freezer and then line with parchment or extra-large cupcake liners filled with pie weights (we use dried chickpeas, which are much cheaper than ceramic pie weights).

Blind bake for about 18 minutes at 350°.

FOR THE POACHED PEARS: 4 ripe pears (any variety is fine, but Bosc is a variety that stands up well to poaching and has a long neck which makes for a dramatic-looking finished product). Pears should not be overripe or have blemishes.

2 cups water 1 cup sugar 2 cups white wine (we use Riesling) 2 cinnamon sticks 4 cloves 1 vanilla bean 1½ cup orange juice Pears, peeled, cut in half and centers cored with a melon baller.

Bring the remaining ingredients to a boil, then lower to a simmer.

Allow to cool and remove the baking beans and liners. The shells should be baked fully; if you notice any raw spots, bake again without the liners or pie weights for 5-10 minutes, keeping an eye on them.

Add the pears, cover with a round piece of parchment paper directly on the liquid to keep the pears submerged. Poach for about 30 minutes, checking every 10-15 minutes for doneness. Pears should be slightly tender but not soft or mushy. Allow to cool at room temp in the liquid. Store in the refrigerator in the liquid for up to a week.

Allow to cool completely. These can be baked up to 2 days ahead if they are wrapped tight.

Recipe continued on Page 102

Photo by Grant L. Gursky

Forest Of Chocolate DESSERTS BY RITA SPREADS HOLIDAY CHEER WITH ITS BUCHE DE NOEL — THE TRADITIONAL FRENCH CHRISTMAS CAKE RESEMBLING A WOODEN LOG CAKE INGREDIENTS: 4 eggs ¾ tsp baking powder ¼ tsp salt ¾ cup sugar ¾ cup all-purpose flour ¼ cup cocoa 1 tsp vanilla extract FILLING INGREDIENTS: 3 cups heavy whipping cream 2 tsp vanilla extract 1 cup powdered sugar CHOCOLATE FROSTING INGREDIENTS: ½ cup unsalted butter 2/3 cup cocoa 22/3 cup powdered sugar 2 tsp vanilla extract 1/3 cup (plus) heavy whipping cream 1 tsp salt

INSTRUCTIONS: Preheat oven to 400°. Coat a 15x10x1inch jellyroll pan; line with wax paper and grease lightly. Combine first three ingredients; beat at medium speed, gradually adding 3/4 cup of sugar and continue beating until thick and lightly colored.

Fold in flour, cocoa and vanilla. Spread mixture evenly into prepared pan. Bake in oven for 13 minutes or until surface springs back when gently pushed.

Sift 3 tablespoons of powdered sugar in a 15x10-inch rectangle linen towel. Turn cake out onto sugar; remove wax paper from cake.

Starting with short end, carefully roll cake and towel. Cool thoroughly on a wire rack, seam-side down. Unroll and remove towel.

Spread with whipped cream and reroll.

Chill for several hours.

Taking reservation now for NY Eve Recipe continued on Page 102

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RECIPES

Reserved For Greatness WOODFORD RESERVE SHARES HOLIDAY RECIPES INSPIRED BY ITS AWARDWINNING KENTUCKY DISTILLERY

N

estled amid the rolling hills of bluegrass and thoroughbred farms sits our historic Woodford Reserve Distillery.

One of Kentucky’s oldest and smallest distilleries, the present day Woodford Reserve Distillery is built on history, sitting on Kentucky’s oldest distilling site, where Elijah Pepper began crafting whiskey in 1812.

It was on these same hallowed grounds that years later, Master Distiller James Christopher Crow perfected his whiskey-making methods, which today have become common practice, including the implementation of sour mash into fermentation.

The Distillery is home to a 500-foot-long gravity-fed barrel run, our iconic copper pot stills and 100-year-old cypress-wood fermenters. We also boast one of the only heatcycled barrelhouses in the world, ensuring every drop seeps into the charred and toasted white oak, giving Woodford Reserve its color and signature flavor.

WOODFORD RESERVE APPLE CIDER INGREDIENTS: 4 oz hot apple cider 2 oz Woodford Reserve 1 oz brown sugar syrup FOR THE SYRUP: Combine equal parts water and brown sugar. Bring to a boil until sugar is dissolved. Remove from heat and let cool.

WOODFORD RESERVE CANDY CANE INGREDIENTS: 2 oz Woodford Reserve 1 oz mint simple syrup INSTRUCTIONS: Shake in ice and strain into martini glass. Garnish with a mini candy cane.

FOR THE SYRUP: Boil equal parts water and sugar until sugar is dissolved. Remove from heat and let cool. Steep a handful of mint leaves in the cooling syrup until you reach the desired flavor. Strain before use.

WOODFORD RESERVE MOONBOW INGREDIENTS: 2 oz Woodford Reserve 1 Tbsp simple syrup 1 Tbsp orange juice 1 Tbsp lime juice 2 oz ginger ale 1 oz cranberry juice

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INSTRUCTIONS: Combine and pour over ice.

Float 1 oz cranberry juice on top.

PPER’S INC O TOWING & .

CR RECOVERY

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DRY 85 SHOWCASES ITS CULINARY TALENTS WITH ITS PORK OSSO BUCCO WITH APPLE BUTTER DEMI-GLACÉ FOR APPLE BUTTER DEMI: 2 cups veal demi-glace ¼ cup apple cider vinegar 1 Tbsp molasses 3½ cups apple butter 1 green apple, diced Combine all ingredients (except apples) in a saucepan and let simmer for 30 minutes.

PREPARING OSSO BUCCO: Fill a four-inch metal pan with 3-4 cups of water, 1 cup of white wine, diced onion, celery and carrots.

Cook osso (14-16 oz) for at least six hours.

(We usually cook ours for 8-10 hours at 165°; this can be done overnight.)

Once ready to serve, place osso back in oven for 12 minutes at 375°.

Pour the warm apple butter demi over it and top with diced and sliced apples.

For a fun Thanksgiving twist, cut the apples into leaf shapes.

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410-641-1625

10013 Old Ocean City Blvd., Berlin

coastal

RECIPES

Photos by Grant L. Gursky

Flowing With Seasonal Flavors LONGBOARD CAFÉ PROVIDES AN ALTERNATIVE TO TRADITIONAL HOLIDAY DINNERS WITH ITS ROASTED-PORK ROULADE WITH POMEGRANATE GLAZE & DUCHESS POTATOES

FOR THE POMEGRANATE GLAZE

FOR THE PORK ROULADE

1½ cups pomegranate juice 2 Tbsp shallot, finely chopped 2 Tbsp olive oil 1 Tbsp honey 1 tsp balsamic vinegar Dash allspice, ground Pinch salt & pepper

1½ -2 lb pork tenderloin, butterflied and pounded out with a meat tenderizer to about ½” thick throughout 2 cloves garlic, minced 2-3 cups baby spinach, wilted, drained and squeezed dry 8 oz roasted red peppers, drained and chopped coarsely 3-4 ounces feta cheese, crumbled

Sauté shallot in oil on low heat until tender, about 3-4 minutes. Add pomegranate juice, spices, honey and vinegar. Bring to a simmer, reduce heat to medium and simmer uncovered for 15 minutes or until it reduces to ½ cup.

Preheat oven to 450°. Lay the butterflied roast open and rub the minced garlic on the side that is facing up. Layer the baby spinach, roasted red peppers and feta cheese in strips on top of the butterflied roast, lengthwise in the center.

Begin rolling the end that is parallel to the fold in the roast. Roll tightly as you work with all the filling to keep it in tack. Tie the roast with kitchen twine every 2-3 inches along the length.

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Place the roast cut-side down on a wire rack in a shallow roasting pan. Cook in oven for 10 minutes to get a good browning.

Reduce heat to 325°, cover the roast with tented foil and cook for an additional 30 minutes or until it registers 140° in the thickest part of the meat.

Remove from the oven and let sit for 10 minutes.

While the potatoes are boiling, melt 2 Tbsp of butter and set aside. You will use this butter to coat the potatoes right before they go in the oven. Preheat the oven to 425°.

When the potatoes are cooked, drain in a colander and put the potatoes back in the pot set over low heat. Allow them to release steam for a minute or so.

Add 2 Tbsp of butter and mash the potatoes until the butter has been incorporated. Add the nutmeg, black pepper, heavy cream and continue mashing the potatoes. Once everything is incorporated, add salt to taste and the egg yolks.

Continue to mash until the mixture is smooth.

FOR THE DUCHESS POTATOES 2 lbs potatoes (Yukon Golds work best), peeled and cut into chunks ¼ cup heavy cream 4 Tbsp unsalted butter, divided ¼ tsp nutmeg ½ tsp black pepper 3 egg yolks Salt

Using a piping bag with a large star point, pipe the potatoes onto a cookie sheet. Paint the potatoes with the melted butter. Bake in oven until nicely browned, about 20 minutes.

Place potatoes in a medium to large pot (3 qt) and cover with a couple inches of cold water.

Add a couple teaspoons of salt to the water.

Bring to a simmer and cook until the potatoes are tender (the tines of a fork easily pierce), about 20-25 minutes.

TO SERVE Remove the twine. Paint the plate with the glaze.

Slice the roulade about ¾-1” thick and fan out atop the glaze. Use a spatula to transfer the potatoes to the plate.

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coastal

RECIPES

Photo by Grant L. Gursky

Photo by Grant L. Gursky

Delicious Pairing

Berry-licious!

SWEET DISPOSITION EMBRACES THE ELEMENTS WITH ITS PEAR-WALNUT CUPCAKES

DRIFTING GROUNDS ADDS SWEETNESS TO YOUR DAY WITH ITS STRAWBERRY AND SPICE MUFFINS

DRY INGREDIENTS: 1½ cup all-purpose flour ½ cup granulated sugar 1½ tsp baking soda ¾ tsp salt 1½ tsp cinnamon ½ tsp nutmeg ¼ tsp ginger ½-¾ cup of oats (good quality)

WET INGREDIENTS: Eggs ⅔ cup vegetable oil 1½ cup buttermilk ⅓ cup white sugar ⅔ cup brown sugar ½ tsp lavender extract (if you’re also using fresh crushed lavender, only use ⅛ of a tsp)

INSTRUCTIONS: Combine dry ingredients and set aside. Preheat oven to 350°.

Wash, quarter and core several pears, then finely dice them to make a generous 2 cups (I suggest dicing into a 2-cup Pyrex measuring pitcher). Pour the vegetable oil over them to keep them from turning brown.

In a large bowl, beat 2 eggs, then add the pear mixture and remaining wet ingredients. Gently fold in the dry ingredients, leaving out the oats and toasted walnuts.

Do not overmix! In the last several turns, lightly fold in the oats and walnuts.

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INGREDIENTS: 1 cup walnuts, chopped and toasted Several pears, ripe and soft ½ cup vegetable oil 2 eggs, beaten, with 2 Tbsp milk ½ cup honey

Using a 2-oz ice cream scoop, or a ¼ cup measuring cup, portion the batter into cupcake pans with foil or paper liners.

If not using liners, be sure to butter the cupcake pans very thoroughly. This should make about one dozen cupcakes or muffins. Bake at 350° until golden brown and the surface springs back when lightly touched, probably 18-22 minutes.

“These will be delicious as a breakfast muffin or as a dessert, if frosted with buttercream or cream cheese frosting. Good Luck!” — Linda Thurston

CoastalStyleMag.com • Nov/Dec 2019

INGREDIENTS: 4 cups all-purpose flour 2 Tbsp baking powder 2 pinches of salt 1¼ tsp pepper 2½ tsp cinnamon 1 tsp allspice (Optional: 1 tsp fresh-crushed culinary lavender, using a mortar and pestle)

OTHER INGREDIENTS: 3¼ cups strawberries, diced and cut on the smaller side

INSTRUCTIONS: Preheat oven to 350°. Add the dry ingredient mix together in a bowl. Add the wet ingredient mix together in a separate, larger bowl (dry ingredients and strawberries will ultimately be added to this bowl). Mix the wet ingredients with a hand whisk.

Add the dry ingredients to the wet ingredients and mix together using the same whisk and a rubber spatula to scrape the sides. Do not overmix. Should be some lumpiness but no visible dry ingredients.

Fold in the strawberries to the batter with a rubber baking spatula. Scoop mixture into jumbo- or regular-size muffin pans and sprinkle with coarse baking sugar or turbinado sugar. Should make approximately 24 regularsize muffins or 12 jumbo-size muffins.

Muffins take between 25-30 minutes to bake. Jumbo muffins take longer to bake. They are ready when a toothpick comes out clean.

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TO TO BES Information is accurate as of date of printing BES and is subject to change without notice. Wells F OF Home Mortgage is a division of Wells T T OFargo Bank, N.A. © 2011 Wells Fargo Bank, N.A. Fargo BES BES All rights reserved. NMLSR ID 399801.

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RECIPES

The Spice Of Life DOLCÉ BAKERY AND COFFEE SHOP CELEBRATES THE FLAVORS OF THE SEASON WITH ITS PUMPKIN SPICE CAKE INGREDIENTS: 4 cups flour ¼ cup pumpkin pie spice 1 Tbsp baking powder 1 tsp baking soda 1 tsp salt 2 sticks unsalted butter, softened 3 cups sugar 4 eggs 1 cup milk 2 cups pumpkin purée (we prefer Libby’s brand) INSTRUCTIONS: Combine dry ingredients in a bowl.

Cream butter and sugar until light and fluffy. Gradually add eggs and pumpkin. Add dry ingredients and milk, alternating. Mix gently until incorporated (It’s important not to overmix once flour is added.). Portion into cupcake or cake pans. For cupcakes: Bake in preheated oven at 350° for 15-18 minutes. For cake: Bake preheated oven at 350° for 32-35 minutes or until toothpick inserted in center comes out clean. Baking times may vary — we suggest checking for doneness every couple of minutes near the end of the baking time.

Photos by Meghan Shupe

INDIVIDUAL POACHED PEAR FRANGIPANE TARTS

BUCHE DE NOEL

Recipe continued on Page 94

Recipe continued on Page 95

FOR THE APRICOT GLAZE:

Whisk apricot jam with warm water to loosen

102

ASSEMBLING THE TARTS:

Spread ¼ cup frangipane on the bottom of each tart. Top each tart with one poached pear half; do not press into the frangipane; just let it sit on top. Bake for about 18 minutes at 325° until the frangipane is golden brown and a cake tester comes clean. Brush the entire surface of the tart with the apricot glaze as soon as they come out of the oven. Serve warm or at room temp, with or without whipped cream or ice cream.

CoastalStyleMag.com • Nov/Dec 2019

FILLING:

Whip all ingredients together in a chilled bowl until thick.

PUMPKIN SPICE BUTTERCREAM 4 sticks unsalted butter 4 cups powdered sugar 2 tsp cinnamon 2 tsp pumpkin pie spice INSTRUCTIONS: Cream butter and add in remaining ingredients. Beat slowly at first to incorporate ingredients, then beat on high for 3-5 minutes or until buttercream is light and fluffy.

Spread on pumpkin spice cake once cooled.

CHOCOLATE FROSTING:

Melt butter, stir in cocoa and cool.

Add powdered sugar alternatively with heavy whipping cream, then vanilla. Beat until smooth, then spread evenly over cake, marking with tines of a fork to resemble the bark of a tree.

Refrigerate until time to serve. cs

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PARTING SHOT

CoastalStyleMag.com • Nov/Dec 2019

Berlin, MD The glow of a vibrant fall sunset symbolically passes the torch to the approaching winter.

Photo by Grant L. Gursky

 

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