AI FRUTTI DI MARE PIZZA
What you need: Dutch Oven (it should be placed inside your wood fired pizza oven) 2lbs scallops, 2lbs large shrimp (cleaned and deveined), 2lbs mussels (cleaned), 2lbs clams (cleaned), 2lbs cubed cod. 2 lemons, juiced 1/2 stick of salted butter 3 cups fish stock Salt and pepper to taste 1 cup clam juice 5 tablespoons chopped garlic 24 oz. San Marzano tomatoes, peeled 5 tablespoons olive oil
Address: 711 Executive Blvd. Suite U Valley Cottage, NY 10989
Website www.ilfornino.com
Contact (877) 302-6660