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The Greatest Show on Earth! The Year March-es On!
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Well already approaching the end of the first quarter of 2018! Hopefully it will be a busy one for shops and suppliers as we approach Mother’s day and Easter too. Congratulations to all at Friars Pride. Once again, they have delivered a fantastic trade show with even more visitors it seemed than ever.
Onceagain hundreds descended on London for the return of the (2023) Fish and Chip Awards! Well done to the NFFF for taking on this incredible platform for our industry. The board including Andrew Crook, Caroline Murphy, Lesley Graves & Josette Foster all worked incredibly hard to make them happen giving up their own free time and time away from their businesses.
A busy offering this month for your delights. First off we review many of our oil and fat suppliers giving you the chance to see what many top shops are using and why. Also,
Congratulations of course go to Whiteheads of Hornsea for taking the overall prize. They run an incredible shop, and have wowed the judges with best practice, they are also lovely people too, we wish them good luck for their year!
Chippy Chat Ltd Oak Lane
Littleport Ely
Cambridgeshire CB6 1RS www.chippy-chat.co.uk info@chippychat.co.uk
Cambridgeshire CB6 1RS
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John Boutwood
TEL 01353 658216
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Oliver Boutwood oliver@chippychat.co.uk
Publishing Editor
Austen Dack austen@chippychat.co.uk
Managing Director John Boutwood
07863123929
Publisher
Subscriptions and Marketing Executive
Oliver Boutwood oliver@chippychat.co.uk
Amanda Waterfield amanda@chippychat.co.uk 01353 865 966
Publishing Editor
Austen Dack
Design/Editorial austen@chippychat.co.uk
Stuart Catterson stuart@cc-ff.com
07863123929
Design/Editorial
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Claire Boutwood-Potter accounts@chippychat.co.uk
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Advertising Sales and Promotions austen@chippychat.co.uk
Advertising Sales and Promotions austen@chippychat.co.uk
For PR and Editorial
For PR and Editorial editorial@chippychat.co.uk editorial@chippychat.co.uk we have our great sausage feature too!
Our front-page partner for March is Pukka Pies. They supply millions of pies to fish and chip shops across the UK and they are helping us celebrate National Pie Week. If you would like to advertise, get involved or tell us some news please email me austen@ chippychat.co.uk – thanks for your support enjoy the issue.
The Top Ten regional finalists this year were all brilliant and judging I am told was a close call indeed. Well done to all the other finalists and award winners across all the categories. With the right PR skills this competition should provide them all with some good trade uplift in the coming year. A special congratulations to our Field to Frier winner The Real Food Cafe too. Our front-page partner for our March issue is Seafood from Norway the overall awards sponsor.
Austen
As usual please contact me at austen@chippychat.co.uk if you have any news or would like to join us as a partner.
