Hyde Park Citizen 06-19-2019

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Citizen

South Side Fitness Workshop Combines Exercise, Mindfulness, and Nutrition Education — Page 3 Week of June 19, 2019

| Vol. 30 | No. 30 | www.thechicagocitizen.com

HYDE PARK

BUSINESS

LOCAL RESTAURANTEUR MERGES TWO RESTAURANTS INTO ONE SPACE FOR FOOD HALL STYLE DINING

3 In 4 Companies Plan To Expand Creative Teams In Second Half Of 2019, Survey Finds PAGE 4

Originally located in Harper Court in Hyde Park, local barbecue restaurant Pork Chop has officially moved into the Red Fish Bleu Fish location at 5121 S. Harper Ave. which is also in Hyde Park. Both restaurants are owned by Jovanis Bouargoub and will continue to operate out of the one location creating a casual dining experience with a variety of options.

FASHION

‘Windy City’ Named Most Welcoming of Whiskers PAGE 6

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Summer Program Offerings in Hyde Park PAGE 2

Jovanis Bouargoub (pictured) owns Red Fish Bleu Fish and Pork Chop in Hyde Park which he recently just combined into one building at 5121 S. Harper Ave. to begin fulfilling his vision of creating a small food hall in the neighborhood. Photo Credit: Cindy Kurman

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