join us!
JULY 16, 2023 | 5:00-9:00 P.M.
NEWPORT BEACH COUNTRY CLUB
ENJOY A SUMMER SOIREE UNDER THE STARS FEATURING GOURMET FOOD & WINE TASTINGS, AND DANCING TO THE TIJUANA DOGS TO BENEFIT KIDWORKS
kidworksoc.org/chefs
ATTIRE IS RESORT CASUAL
GOLD SPONSORS
Anonymous Philanthropy
Stacey & Greg Brown
Paula & Pat Donahue
Frome Family Foundation
Patti & Paul Gallagher
JPMorgan Chase & Co.
Linda Poole Maggard
Devon & Kevin Martin
Heidi & Ruben Mendoza
Mary Murfey
Nancy Lee Giving Fund
Oltmans Construction Co.
Provenio Capital
Trenton Rhodes
Dean H. Gray / Riverain Vineyards
Sares-Regis Group
Schriber Family Fund
Arlene & Craig Silvers
Camille & Tim Strader Jr.
Kyle & David Team
Sue & Nick Willett
Ueberroth Family Foundation U.S. Bank
SILVER SPONSORS
Anonymous
Suzi & Brian Burke
Gordon Henry
Integral Senior Living
Guy Johnson
Sharon Kline
Largo Concrete
Pam Munro
Kathy & Bruce Stuart
MEDIA SPONSOR
Blue Door Magazine
*Sponsorships received as of 5/31/23
KidWorks serves some of Orange County’s most under-resourced neighborhoods, providing programs that empower students on their journey from Pre-K through their college years. The outcome is life-ready learners and leaders who are motivated to give back. We invite you to walk with our students as they pursue their dreams of college success.
Learn more at kidworksoc.org/chefs
a fabulous night under the stars
GOURMET FOOD | WINE TASTINGS | DANCING TO THE TIJUANA DOGS
Host Chef
Graeme Blair, Executive Chef Newport Beach Country Club
Event Chef Chair
Celebrity Chef Chris Tzorin, Taste Collective
Honorary Chef
Rick Boxeth, Santa Ana Sweets & Catered Courses
Backstage-A-Fare – Annie Morgan
Baja Shellfish – Pascal Olhats
Balboa Bay Resort & Club – Jacob Davis
Billy’s at the Beach – Robert Luna
Bluegold – Jorge Valines & Amy Lebrun
Bueno Bueno – Deezy Tapia
Butterflight Food Service – Alan Ramirez
CafeEighteen48 – Scott Renney
Cannery Seafood of the Pacific – Kevin Jones
C’est la Vie – Enrique Valenzuela
Connected Culinaire – Chelsea Cruz
Crestavilla – Bert Agor Jr.
Descanso Restaurant – Jose Angula
Duvalls Dishes – Robert Duvall
Filo’s Artisan Gelato – Filo Cianciosi
Guero’s Cevicheria – Michael Campbell
Hula Girls – Kelly Cartter
Loews Vanderbilt Nashville – Charly Houegban
LUXE Laguna Beach – Antonio Roa
Macheen Food Events – Jonathan Perez
Marriott Newport Beach – Jonathan Stanley
Newport Rib Company – Efren Casillas
Nirvana Grille – Lindsay Smith
Oak Laguna Beach – Nick Shipp
OC Local Honey – Christine Ferrian
Oceans & Earth – Chef Adam Navidi & Troy Hashimoto
Pacific Club – David Martin
Pelican Hill Resort – Kyung Carroll
Prego Restaurant – Ugo Allesina
Primal Alchemy – Paul Buchanan
Seabutter – Peter Moon
Splashes, Surf & Sand Resort – Ron Fougeray
Suenos Laguna Beach – Jose Arrieta
Sugared & Iced – Samantha Meyers
The Bourbon Room Hollywood – Jessica Luevano
The Capital Grille – Jovanny Rodriquez
The Mayor’s Table at Lido House – Riley Huddleston
The Ranch Laguna Beach – Kyle St. John
The Waterfront Beach Resort – Lewis Butler
The Winery Restaurant – Yvon Goetz
Three Pug Bakery – Heather McCleod
Thyme Well Spent Catering– Brandon Hall
Tango Laguna – Leandro Bongarra
U4U Chocolates – Olha Yaloza
VEA Newport Beach – Andy Arndt
EVENT CO-CHAIRS
Dean Gray
Laticia & Patrick Merrell
EVENT COMMITTEE
Lisa & Cory Alder
Joey Booth
Tracy & Kevin Murphy
Camille & Tim Strader, Jr.
Kyle & David Team
ADVISORY COUNCIL
Rachid Chamtieh
Pat Donahue
Stan Frome
Mike Groff
Ethan Kay
Sharon L. Kline
Ruben Mendoza
Steven L. Perry
David A. Pyle
Leslie Seidner
BOARD OF DIRECTORS
Dr.
Cory Alder
Marco Angulo, MD
David Benavides
Willie Du
David Hengstler
Scott Homan
Emily Mandrup
Patrick Merrell
Adrian Montero
Gabe Potyondy
Timothy Strader Jr.
Kyle Team
For event information contact: Lisa at Lisa.gels@kidworksoc.org
Reserve your seat at kidworksoc.org/chefs
food
great
for a great cause
