HIGHLINE notes December 2018
HOMELESS AND HURTING TO TRULY THRIVING - LOCAL NONPROFIT HELPS AND HEALS HAPPY HOLIDAYS FROM CCEC EMPLOYEES!
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December 2018 Highline Notes 1
editorial YOUR MEMBERSHIP MATTERS
Marshal Albright, President/CEO
an owner, you play a critical role in our success. The member-owners of CCEC have certain rights like the opportunity to seek election to serve on the board of directors. If that seems like too big of a commitment, we still want and need you to participate in the annual elections and member events.
Cass County Electric Cooperative is a member-owned, member-governed cooperative. When the co-op was founded back in 1937, members of the community knew that we were a locally-owned business – likely because they or someone they knew played a part in helping found the cooperative. Over time as the novelty of receiving electricity waned, the founders passed on, and new people moved into the community viewing the electric co-op like any other energy provider. However, we are different, and the key to that difference is you, the member-owners of our cooperative. Without your support and commitment, we would not exist. Research proves that when people own something, they treat it differently, which is why we encourage Cass County Electric Cooperative members to act as an owner rather than a customer. As
Member Benefits Each year, because you are a member-owner of the cooperative, when our revenue exceeds our expenses (which is always our goal), a certain percentage is allocated back to you in the form of capital credits. Capital credits, patronage dividends, patronage refunds, are all familiar terms with one similar meaning: the allocation of operating margins as equity. When appropriate, these are retired or returned to the members of the co-op in the form of money or credit on their bill. The retirement of capital credits is one of the most important things we do as co-ops. It’s unique to the cooperative business model, and as such, it can present a tremendous competitive advantage for us, mainly if executed fairly and communicated well. Federal law provides cooperatives with specific preferences and exemptions, such as federal tax-exempt status. To retain the income tax exemption, coops are required to operate on an atcost basis. Capital credits facilitate operating at cost. In 2018, CCEC retired $1.6 million in capital credits for the years 1993 and 1994. While electric power is the commodity that your co-op sells,
2 Highline Notes December 2018
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the real power is that together, we empower this local community. When people feel empowered, they accomplish great things. As a local business, we have a real stake in the community, just as you do. That is why we seek opportunities to support the community. Operation Round Up through the Cass County Electric Cooperative Foundation, is a program funded by the members of the cooperative by rounding their electric bill up to the nearest dollar. Since the inception of ORU, more than $2.5 million has been given back to our communities by supporting non-profits, emergency assistance, and other needs approved by the volunteer Operation Round Up Board. The Board meets quarterly to review and approve grant applications. I thank the ORU Board and Cass County Electric members who contribute to this great program. The world is different today than it was in 1937 when Cass County Electric Cooperative was founded, but our mission of serving you and our community has remained constant. Working together with your active, inspired engagement, we can continue to accomplish great things. Every day, electricity provides comfort, convenience, and connectivity to enhance the quality of life for our members. Have a safe and happy holiday!
l
Member Recipe Please share your favorite recipe with us! We would love to publish it in this magazine! Return with your bill, or email it to jhovland@kwh.com.
RECIPE FOR:
FROM THE KITCHEN OF: INGREDIENTS:
DIRECTIONS:
contents features
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HOMELESS AND HURTING TO TRULY THRIVING - LOCAL NONPROFIT HELPS AND HEALS HAPPY HOLIDAYS FROM CCEC EMPLOYEES!
in ever y issue 2 editorial 12 recipes 14 ad page
7 tech 13 nd photo 15 safety
NONDISCRIMINATION STATEMENT In accordance with federal law and U.S. Department of Agriculture Policy, this institution is prohibited from discriminating on the basis of race, color, national origin, sex, age or disability. (Not all prohibited bases apply to all programs.) To file a complaint of discrimination, write USDA Director, Office of Civil Rights, 1400 Independence Avenue, S. W., Washington, D.C. 20250-9410, or call 202-720-5964 (voice & TDD). USDA is an equal opportunity provider and employer.
Highline Notes
Volume 76, Number 12
Writer Sara Erickson, serickson@kwh.com Designer Jocelyn Hovland, jhovland@kwh.com Printer Forum Communications Printing Board of Directors Marcy Svenningsen, Chairman Jeff Triebold, Vice Chairman Glenn Mitzel, Secretary Sid Berg, Treasurer Douglas Anderson Russell Berg John Froelich Wendy Loucks Thomas J. Seymour Executive Staff Marshal Albright, President/CEO Jodi Bullinger, Vice President of Engineering and Operations Paul Matthys, Vice President of Member and Energy Services Chad Sapa, Vice President of Corporate Services and CFO Tim Sanden, Vice President of Information Technology and CIO Highline Notes (USPS 244-740) is published monthly except for July by Cass County Electric Cooperative, Inc., 3312 42nd St. S., Suite 200, Fargo, ND 58104 Periodicals postage paid at Fargo, North Dakota 58104, and at additional mailing offices. Subscription Rate: 28¢/month. POSTMASTER: Send address changes to Highline Notes, 3312 42nd St. S., Suite 200, Fargo, ND 58104.
FEATURED BUSINESS:
Fargo Force $2 off single game reserved seat tickets for any home game. Valid only on adult price tickets. Maximum of four discounts per purchase (up to $8 savings). 5225 31st Ave S, Fargo 701-364-3672 Cover art: Mara Smith, daughter of Sarah and Mark Smith of Fargo is the winner of this year’s cover contest! Congratulations! www.kwh.com
© Copyright Cass County Electric Cooperative 2018. All rights reserved. Printed in the U.S.A. Contact us Billing questions/ start or stop service: 701-356-4430 or 888-277-4422 Emergency or Power Outage: 701-356-4499 or 888-277-4424 Other questions: 701-356-4400 or 800-248-3292 Call before you dig: 800-795-0555 or 811 Information about the cooperative, articles of incorporation, bylaws and more can be found at www.kWh.com.
December 2018 Highline Notes 3
HOMELESS AND HURTING TO TRULY THRIVING
Imagine traveling over 8,000 miles from Somalia to the United States when you were about 10 years old. Growing up you had dreams of coming to America to live a prosperous life. Instead, you got dealt the tough cards of life and ended up moving around with no stability. You’re homeless. As life goes on you start navigating a dark stormy road, adapting bad habits leading to drug and alcohol abuse. One day you are walking along the interstate, drunk, and get hit by a semi. Then what?
That’s where the New Life Center (NLC) in Fargo, ND comes into play. The paragraph above is based on a true story. NLC took the man in and cared for him through one of their many programs. It wasn’t an easy road to recovery for him. He was in and out of the NLC, but always came back because he knew it was a place where people cared about him. Christianity is a huge part of the center and helping guests get back on their feet. Executive Director of New Life Center, Rob Swiers, says their main goal is to, “help individuals who are homeless and hurting go from merely surviving to truly thriving.” And that’s exactly what helped turn the man’s life around. Now he recognizes he has value and is working for NLC to encourage others to turn their lives around in a positive manner. Swiers says, “He has the ability to connect with the guys on a level I can’t.”
What makes NLC different than other shelters? Well first it’s a rescue mission. Meaning it’s not just a shelter for men to spend the night and fill their belly with a meal. NLC is a place where lives are changed. Employees make the extra effort to really put their time and energy into transforming lives. NLC has
on site. When Swiers says anyone can eat here, he really does mean anyone. “The construction guys thought we were joking when I said they could come eat.”
There are a variety of different programs NLC offers. The first program men take part in is the Harbor Program. During the first 30 days guests discover value in New Life Center themselves and ultimately find relies heavily on hope in a stable environment. volunteers to help After completing the Harbor sort, organize, Program, they can apply for the and clean items in the thrift store. long-term Passport Program. Passport addresses the issues that led them to homelessness and provides them with knowledge to guide them into more permanent housing.
continued their tradition of caring for the homeless community around them for 111 years. When men utilize the center, basic needs such as food, shelter, and clothing are provided. They serve mostly single males who are 18 and older; but feed and clothe men, women, and children. Anyone is welcome to grab a bite to eat with their meals program. With their new Campaign of Excellence, a fundraiser to raise money to fund the building transformation, there have been a lot of construction workers
4 Highline Notes December 2018
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NLC is on a journey to go from being a one-dimensional organization to a multifaceted emergency, crisis and life-transformation center. “Homelessness is very destructive. It tears down selfworth, and the ability to manage simple tasks in order. It’s just amazing what it does in a negative sense, the destructive way,” says Swiers. A new and improved facility will allow guests to reach a state of overall well-being. NLC has big plans to provide an after-care program sometime in 2019. This program will not only help the people during their time at NLC, but help them stay successful when they move into housing. “We need to help them find new community. If
Rob Swiers, Executive Director, explains the impact the New Life Center has on the community to Sara Erickson, CCEC employee.
all the folks they know are the same ones when they were homeless, chances are they’re going to go back to bad behavior,” says Swiers. “We want to connect them to another healthy community.” You can help make a difference in your community by simply going onto their website fargonlc.org and donating directly, find information on how to volunteer, or donate items to their thrift store. “Everybody can do something,” says Swiers. We all ramp up our giving during the holidays and organizations like the NLC are thankful, but just remember the need never goes away – they always need help.
The NLC serves 224 plates of food on an average day!
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December 2018 Highline Notes 5
MAKE AN
WIN AN ALL-EXPENSE-PAID TRIP TO WASHINGTON, D.C. JUNE 15-21, 2019
ELECTRIFYING IMPACT!
As a director of Cass County Electric Cooperative, you will serve as the liaison between your fellow members and co-op executive staff, providing guidance and oversight on co-op operations. Directors provide the vital service of voicing the needs of the membership and upholding the cooperative value of democratic member control. “Being a director is challenging, educational, and requires a time commitment. We have the unique opportunity to set the vision for our cooperative, ensure our members get great service and quality power, and we emphasize safety as well as provide opportunities for our employees. What’s not to like?” – Marcy Svenningsen, board chair, Valley City
Announcement of 2019 Director Elections
www.ndyouthtour.com
Essay Question: Co-ops are powered with passion. For example, early founders demonstrated passion when they spent their free time walking farmstead to farmstead, convincing rural families to spend $5 and create electric cooperatives. Their passion led to what President Franklin D. Roosevelt called one of the greatest advancements in quality of life for rural America. What is your passion? To enter the essay-writing contest, you must be a sophomore or junior in high school and you and your parents or guardian must be served by CCEC. The deadline is Jan. 31, 2019. Direct entries to Jocelyn Hovland at jhovland@kwh.com or mail to: YT Essay Contest, Cass County Electric Cooperative, 3312 42nd St. S., Suite 200, Fargo, ND 58104.
If you are a Cass County Electric member and are interested in becoming a Director, contact Karen Egeberg at 701- 356-4405 for a 2019 director election petition packet. In compliance with Bylaw requirements, a petition, biographical information and such other information as the board or credentialing committee may require to establish and verify the qualifications of the proposed director to serve must be delivered to the Cooperative office no less than (90) days (by January 23, 2019) prior to the date of the Annual Member Meeting at which an election will be held: District 1 John Froelich (i) Valley City District 5-3 Glenn D. Mitzel (i) West Fargo District 6 Russell Berg (i) Horace Directors are elected by ballot for a three-year term. Nominees in Districts 1, 5-3, and 6 must be a bona fide resident of the director district in which they are seeking directorship. (See District Map) The names of all candidates who submit the required information in the time and manner specified in Article III. Section 3.6 of the Bylaws will be submitted to a credentialing committee consisting of between three and eight members, as determined by the board of directors. The credentialing committee may require District 1 District 4 candidates to provide and verify additional information District 5 (3 Directors) District 2 deemed relevant by the District 3 District 6 credentialing committee. (CCEC Bylaws and Articles * Director 9 is an at large position of Incorporation can be found at www.kwh.com; a written copy is also available upon request.)
6 Highline Notes December 2018
2019 Annual Meeting: Tuesday, April 23 www.kwh.com Delta by Marriot, Fargo
tech DROP SCALE & APP
For some, cooking can be a chore, especially during the holidays when there are more mouths to feed. Preparing more servings than normal, it’s easy to get frustrated in the kitchen. With the Drop Scale and its free app, fear no more. The Drop Scale is a small kitchen tool that allows you to weigh food in an easy fashion. Simply download the Drop app and connect it to your Drop Scale - this is where cooking becomes fun and easy. Whether you’re an experienced cook or not, the combination of these tools will allow anyone to create a beautiful meal.
With the Drop Scale, portions can be resized according to the ingredients you have on-hand. Out of something or want to make a substitution, but don’t know how much to use, no problem. Inside the app just tap the replacement
button and it’ll update the entire recipe. You can also customize the number of servings needed with a click of a button. This is a good way to keep track of the portions you make around the holidays, especially if you are trying to avoid leftovers. The app offers hundreds of different recipes that work with anyone’s kitchen abilities. When you’re ready to get started, tap the make button and it’ll take you through a step-by-step process to make the recipe. These recipes are created by top chefs, so odds are your taste buds won’t get bored. Other smart home devices used in your kitchen can be paired with this device. Even if you don’t have the Drop Scale, you can still sign into the app to view recipes.
For more information go to Getdrop.com.
energy efficiency
tip of the month
Holiday leftovers? When possible, use the microwave to reheat food. Microwaves use as much as 80 percent less energy than a standard oven. Source: energy.gov
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December 2018 Highline Notes 7
happy holidays
from your neighbors at Cass County Electric Cooperative
These are the folks who work to serve the more than 50,000 active accounts in the CCEC service territory. From Valley City, Arthur, Fargo, Kindred, and Lisbon, we wish you a safe and happy holiday season!
Marshal Albright
Chuck Ames
Bob Andersen
Journeyman Lineworker
Darren Andersen Fleet Technician
Don Baasch
Todd Bollinger
Daryl Brandt
Arden Breimeier
Chad Brousseau
Jodi Bullinger
President/CEO
Bradley Berg
Apparatus Technician
Manager of Member Accounts
Design & Construction Supervisor
Design & Construction Supervisor
8 Highline Notes December 2018
Rate Analyst
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Manager of Energy Services
Design & Construction Supervisor
VP of Engineering & Operations
Josh Bullinger
Kevin Bunn
Bruce Burns
John Bush
Rich Butler
Bill Casey
Jim Collins
Steve Cossette
James Croves
Dianna DeGeest
Greg Depee
Bret Dolan
Karen Egeberg
Betsy Erickson
C.J. Erickson
Chris Erickson
Sara Erickson
Paula Fode
Delcy Fontaine
Heidi Gackle
Lynette Girodat
Kelsey Gorder
Kristi Grandalen
Justin Gronbeck
Luke Hagness
Mike Hartsoch
Darrell Hennemann
Verna Herker
Colton Hill
Brent Hodgson
Journeyman Lineworker
Energy Management Specialist
Executive Assistant
Member Accounts Representative
Journeyman Lineworker
Manager of Purchasing & Journeyman Lineworker Facilities
Fleet Supervisor
Line Crew Foreman
Manager of Information Systems
Engineering Technician
Line Crew Foreman
Power Control Technician
IT Security Administrator Journeyman Lineworker
Marketing & Construction & Power Quality Technician Multimedia Communications Manager of System Communications Assistant Maintenance Supervisor Coordinator Records
Energy Management Representative
Journeyman Lineworker
Member Accounts Specialist
Facility & Grounds Technician
Line Crew Foreman
Member Accounts Specialist
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Accounting Specialist
Seasonal Apprentice Lineworker
Journeyman Lineworker
Design & Construction Supervisor
December 2018 Highline Notes 9
Blake Hoover
Jocelyn Hovland
Philip Humann
Tanya Jacobson
Kory Jalbert
Josh Jenson
Bryce Johanneck
Paul Kautz
Rick Klose
Troy Knutson
Michael Korsgaden
Will Kronberg
Phillip Lamb
Jordan Lee
Nick Ludowese
Tyler Lynnes
Jessica Mack
Mike Mahlke
Amy Mahlum
Paul Matthys
Patrick McCarty
Mike Mead
Bob Miller
Laura Monley
Luke Nefzger
John Nelson
Ron Ness
Neil Niskanen
Matt Olson
Steve Peterson
Design & Construction Supervisor
Marketing & Graphic Coordinator
Meter Data Management Network Administrator Technician
Journeyman Lineworker
Cable Locator
Journeyman Lineworker
Warehouse Worker
VP of Member & Energy Services
Apparatus Supervisor
Power Control Technician
Journeyman Lineworker
Information System Specialist
Seasonal Apprentice Lineworker
Manager of System Operations
Member Accounts Representative
Manager of Technical Services
Seasonal Apprentice Lineworker
Manager of Safety
Power Control Technician
10 Highline Notes December 2018 www.kwh.com
Journeyman Lineworker
Seasonal Apprentice Lineworker
Manager of Human Resources
Business Accounts Executive
Journeyman Lineworker
Apprentice Lineworker
Design and Construction Supervisor
Journeyman Lineworker
Member Accounts Specialist
Journeyman Lineworker
Bob Powell
Keith Prischmann
Sarah Rhea
Dean Riemer
Tim Sanden
Chad Sapa
Mitch Sauby
Stacey Schmid-Nelson Tyler Schock Member Accounts Specialist
Line Crew Foreman
Tom Seliski
Dan Shelquist
Alison Sizer
Sarah Smith
Joey Strauss
Shannon Stumpf
Zach Swanson
Millie Swesey
Tony Tasa
Wanda Throlson
Andrew Thronson
Levi Vangsness
Tyler Villarreal
Trudy Wanner
Ann Watson
Daren Wawrzyniak
Andy Weiss
Gary Will
Phil Windjue
Line Crew Foreman
VP of Information Technology & CIO
Warehouse Worker
Member Accounts Specialist
Manager of Marketing & Communications
Apparatus Serviceworker Human Resources Specialist
VP of Corporate Services & CFO
Member Accounts Specialist
SCADA & Relay Technician
Accounting Specialist
Linecrew Foreman
Plant Accountant
Journeyman Lineworker
Journeyman Lineworker
Administrative Assistant of Journeyman Lineworker Engineering & Operations
Power Control Technician
Accounting Manager
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Barb Rude
Computer System Technician
Energy Management Coordinator
Seasonal Apprentice Lineworker
Line Crew Foreman
Nick Runck
Journeyman Lineworker
Power Control Technician
Energy Management Specialist
Seasonal Apprentice Lineworker
Design & Construction Supervisor
December 2018 Highline Notes 11
These recipes include a dash of electricity.
food RECIPES FROM YOUR KITCHEN
This month’s featured gadget: Food Dehydrator
Email to ccec@kwh.com or mail to: Cass County Electric Cooperative; Highline Notes 3312 42nd St S, Suite 200, Fargo, ND 58104
Maple & Walnut Tarts with Berries Ingredients: Tart Shells 2 c. raw walnuts, soaked and drained 1 c. raw cashews, soaked and drained ½ c. ground flaxseed 2 T. ground chia seed ¼ c. maple syrup Ingredients: Berry Filling 1 c. fresh blueberries 1 c. fresh raspberries 2 T. chia seeds A few fresh berries for topping Preparation: For shells, place all the tart shell ingredients in a food processor and
mix until well combined and sticking together. Let sit for 10 minutes to become firm. Line a small tartlet pan with pieces of parchment paper. Press a couple of tablespoons of mixture into pan, and press to form a shell. Remove the shells carefully and arrange on the dehydrator trays. Don’t overcrowd, air needs to circulate around them. Dry at 155 degrees for 2-3 hours, reduce the temperature to 115 degrees for another 2-4 hours.
Venison Jerky, Keith Prischmann Ingredients: 2lbs venison cut in 1/8” to ¼” strips 2 T. Worcestershire sauce 2 T. liquid smoke 1/4 c. soy sauce 2 T. brown sugar 2 t. salt
Sweet Potato Chips
Preparation: Wash, peel, and slice sweet potatoes. The number of potatoes you use depends on how many trays you have on your dehydrator. Usually you can fit 1-2 potatoes per tray depending on how big your trays and potatoes are. Slice the sweet potatoes about a 1/4” thick. Place the sweet potato slices in an ice water bath while you bring
1 t. ground black pepper 1 t. meat tenderizer 1 t. paprika 1 t. garlic powder 1 t. onion powder 1 t. meat tenderizer 1 t. Cayenne pepper
water to a boil in a large pot. When the water comes to a rolling boil, remove the sweet potatoes from the ice water and place in the boiling water for about five minutes, set the ice water aside for later. Remove slices from boiling water and immediately run cold water over them while draining in a colander to stop the cooking process. Add ¾ to 1 cup of lemon juice to your ice water bath, and
12 Highline Notes December 2018 www.kwh.com
Rotate the trays a few times during the process until the shells are dry. While the tarts are drying, place the berries and seeds in food processor and mix until smooth. Save a few whole berries for the topping. Place the smooth berry mixture in an airtight container in refrigerator to thicken. When ready to serve fill the tarts with mixture and top with a few whole berries. Store the tarts and the berries in separate airtight containers in refrigerator.
Preparation: Combine all ingredients and place the strips in a large bowl, refrigerate overnight, dehydrate on high for four hours, and enjoy.
place the sweet potatoes back in to cool completely. Drain and carefully place the sweet potato slices on the dehydrator trays or shelves. Make sure the edges of your sweet potatoes do not touch. Set dehydrator to 125 degrees and dry until crisp, about 10-12 hours. Store them in an airtight container.
d
photo NORTH DAKOTA THROUGH YOUR EYES We look forward to publishing member photos that encompass anything North Dakota. Email your photos for publication to ccec@kwh.com in a high-resolution format along with the first and last name of the photographer.
Gloria Reiss, Durbin
CCEC Mission: To serve our members’ energy needs with affordable and reliable electricity. CCEC Values: Safety, Integrity, Innovation, Accountability and Commitment to Community www.kwh.com
December 2018 Highline Notes 13
ads AD POLICY
All ads must be 40 words or less and will be abbreviated following our guidelines. No real estate or commercial ads will be accepted. Ads are published for members at no charge as space permits on a first-received-first-printed basis. Ads are due by the 10th of the month prior to publication. Members may submit only one ad per issue. Ads must be resubmitted to run an additional month. Editor reserves the right to edit or reject any ad. Email ads to: ccec@kwh.com (preferred). Mail ads to: Highline Notes, 3312 42nd St. S. Suite 200, Fargo, ND 58104
For sale: Ice fishing rods & reels, extra rods w/ carrying cases. Some used others brand new. Vexilar FL-8 w/ case. All in exc. cond. 701.772.8651 Tan Weather Tech floormats for Nissan Murano, front & back, $50. 701.318.1310 Large solid oak dresser w/ large mirror, 18”x68”, 9 drawers, very good shape, $175. 701.361.1190 Skis w/ bindings: any pair $50. Atomic Carbon /Marker, Rossignol Fibrometal Quantum/Tyrolia, K2 Men’s Carvers/ Marker, K2 Merlin Carver/Marker, poles. Trek stationary bike, $200. Fifthwheel gooseneck tripod stabilizer, $75. Camper metal screw wheel chocks, $35. 701.866.1167 Sears Craftsman 2005 Ltd Edition YS 4500 lawn tractor w/ 42” Craftsman snowblower & soft cab, 12hp, Briggs & Stratton intake engine, 277 hrs., chains, wheel weights, & extra weight on back, new belts & auger gear driver. Also have new mower & deck. 701.845.5380 Unique Christmas gift! I write books (booklets) on odd, remote topics of little interest to most people. Eg. ND Class “C” basketball, includes games played by each Class “C” champion starting w/ Carpio in 1948 & ending w/ Mapleton in 1963. Neil Wenberg. 701.799.4677 1907 Kalimazou potbelly stove, 15” diameter barrel, fully operational, no
missing parts, exc. cond., $1200/OBO. 605.389.8580 Gift Ideas: Embroidered sets of dishtowels, lap quilts, some w/ vintage hankies, baby quilts. 701.293.2930 Nordic Track elliptical E 9.5, model #23949.0, used a total of 10-12 hrs. Like new, pd. $949.99 from Sears, $600/OBO. 701.799.9159 Fold-a-cover four section hard pickup cover for Dodge Ram 1500 short box 2010-2018 & 2019 Classic. New, never used, stored inside, $395/OBO. 701.845.4283 or 701.840.2108 Boys Arctic Cat snow boots, sz 6. Boys Arctic Cat jackets & other name brand winter wear, most new or nearly new. 701.845.2217 2 ladies long winter coats, red, sz med. Like new 16’ sectional. Lighted Christmas tree, 2 yrs old. 701.281.5253 Ladies ankle length winter coat, fur lined. Other ladies & men’s coats. 2 pair knee high boots. Lots of men’s clothes, ladies dress scarves, & shoes, many new. New purse. Lots of dishes. 701.461.9178 Aqua blue fiber glass topper that fits 2003 Ram 1500 Dodge Crew cab short box, 4x4, pickup, Valley City, $250. 701.367.5752 Vintage wooden toys: Montgomery Schoolhouse Toys from Vermont, 3-piece train, 3 cars, $10 for all 6
14 Highline Notes December 2018 www.kwh.com
(similar are advertised for $5/ea on EBay). 1971 Oregon Toy Company logging truck w/ logs, $5. Learn the Alphabet abacus-like toy, $4. 701.212.3239 Troy-Bilt 4-cycle gas backpack leaf blower, $130. 701.367.8515 Glass top coffee table, $20. Brass floor lamp, $25. 4 x 17” wheel rims from Infiniti Q45, $60. Coleman 1/3 hp submersible sump pump, new, $45. New Lakewood space heater, 1300-1500 watts, $40. Solid oak ET cabinet, $40. 701.306.7560 1988 Yamaha Quadmoto 4-wheeler, 5 speed, 2 WD, Reverse, 185cc, runs great, firm-$1,000. 701.371.7531 $275 gift card for a room at Hotel Donaldson (HoDo), Fargo, BO/$225 min. 701.235.7311 Winpower 15kw PTO generator on steel deck trailer - ideal for farmstead or rural home. 701.796.7451 Free: Metal office desk, very good cond. 701.866.6037 Wanted: Tienshan dinnerware frog pattern, doesn’t need to be a complete set, let me know what you have. 701.235.7189 Airplane, ultralight, or homebuilt airplane in need of work or restoration. Also looking for old airplane parts. Rick 701.490.1190
s safety HOLIDAY KITCHEN SAFETY
Before you even begin to take ingredients out for your favorite holiday meal or grandma’s cookies, CCEC wants to remind you of some safe ways to navigate the kitchen. Holidays are supposed to be a happy time spent with family and friends, not a time spent dealing with a house fire caused by something in the kitchen. Unfortunately, kitchen equipment is the leading cause of house fires and home injuries.
Cooking fires increase during the holiday season, so remember to stay alert with the appliances you’re using. It doesn’t matter who is cooking the holiday meal, by practicing these safe cooking behaviors - you will help protect you and your family.
Source: Electrical Safety Foundation International www.kwh.com
• Never leave the kitchen stove unattended. • If children are in the kitchen, watch them closely. • Clean kitchen stovetop from any grease or dust. • Clear cooking area from any paper towels, napkins, and pot holders. • Wear short or fitted sleeves. Loose clothing is a fire hazard. • To prevent spills or burns, use back burners and turn handles away from reach of children. • Move appliances away from the sink. • Keep appliance cords away from hot surfaces. • Be sure to unplug and turn off all appliances when done cooking. December 2018 Highline Notes 15
4100 32nd Ave S., Fargo, North Dakota 58104 800-248-3292 • www.kwh.com
Sharing the Holiday Spirit Year-Round!
Thank you CCEC members for rounding up for Operation Round Up. In the last year, funds totaling over $182,000 helped over 52 local nonprofit organizations and individuals.
kwh.com/ORU 16 Highline Notes December 2018 www.kwh.com
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