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河南东盈控股集团有限公司 HENAN DOING HOLDINGS CO.,LTD

The methods of potato starch extraction

For a long time, potato starch, as a high consumable in the market, has attracted the attention of many people who want to produce it. There are two production methods of potato starch: traditional semi-automatic processing method and modern fully automatic processing method. This article will briefly introduce the advantages and disadvantages of these two extraction methods.

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Potato starch

The first is the traditional method, semi-automatic processing, that is, the combination of hand and simple machine. The processing steps are washing-grinding-slurry separation-sand removal-secondary filter-precipitation stirring plus acid slurryprecipitation-dewatering-drying. It should be noted that in the starch extraction part, we use a sedimentation tank and add chemicals to obtain pure starch. This saves machine costs. However, the quality of the final product is not good enough, which affects the taste.

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