The First One Is Called L. Plantarum...

L Plantarum Bacteria kimchi, olives, and sausage

L plantarum was proven to be a “folate-producing strain” of probiotic bacteria in a major 2011 study 8

Which is found in several fermented foods like pickles, Along with an important animal study published in the

Journal Nutrients in 2019... 9

And an even more recent study from 2022

Remember: Folate is the key to optimizing methylation and supporting your dog’s cellular health

And since L plantarum increases folate production in the guts of animals

You’d expect that getting more of this dog-friendly probiotic strain into your dog’s diet

Would lead to noticeable differences in their health, right?

Well that’s exactly what the scientific research shows

Because in a double-blind and placebo controlled study on 60 dogs published in 2016

Dogs whose diets were supplemented with a special form of L plantarum

Were found to be calmer and to have significantly fewer disease-carrying germs in their poop 11

Study Conducted By 12 Veterinary Health Experts experts

Found that high levels of L plantarum in the guts of dogs

While a 2022 study conducted by 12 veterinary health was associated with all kinds of major health benefits

Like significantly lower inflammatory markers less risk of salmonella in their blood and a much stronger immune

Meanwhile, in yet another 2022 study

Scientists found that when L plantarum was added to the diets of dogs

They became significantly less aggressive...

In just 14 days

Now in addition to L plantarum