2026-11-NOV by Carolina Country

November 2026

An Education in

Native American Culture Published by

2026

FEATURE

Reader picks for Carolina’s Finest YOUR POWER

A Look Inside a Data Center PERIODICAL

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November 2026

26 FAVORITES

2 From Our Readers

8 2026 Carolina’s Finest Awards Reader picks for the best in barbecue, seafood and eight other categories

3 Up Front 4 Your Power 19 On the House

Education in 20 An Native American Culture Robeson County schools merge education and Lumbee traditions

24 Carolina Bookshelf 27 Carolina Calendar 28 Carolina Gardens 30 Carolina Kitchen

the Legacy of 26 Sharing Our State’s Marines

32 Snapshots 32 Where is This?

A new museum offers visitors an immersive, moving experience

If you spot this icon, there's P more to see AG E 1 online. Visit our website or scan this QR code to access extra recipes, an event map and more.

Little Miss Lumbee 2025 Jadyn Herndon at the Indian Education Resource Center in Pembroke, near Lumbee River EMC’s service territory, is among those learning to play traditional Lumbee music, perform tribal dances and create beautiful pieces of artwork. Learn more on page 20. Photo by Scott Muthersbaugh.

AN ON

ON THE COVER

SCAN TO READ

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READER | LETTERS THIS MONTH

Preserving Heritage We typically feature a winner of our Carolina’s Finest reader choice awards on our November covers, and although all of our winners are cover-worthy, another topic came up this month that we couldn’t pass up. November is National Native American Heritage Month, so we’re sharing a story about a program passing Lumbee culture to a new generation. Also, North Carolina has a new museum! Learn about the Carolina Museum of the Marine on page 26—and thank the former service men and women in your life this Veterans Day.

(ISSN 0008-6746) (USPS 832800) Volume 58, No. 11

Published monthly by

NC Electric Cooperatives

3400 Sumner Blvd., Raleigh, NC 27616-2950 Scott Gates, CCC Editor Renee C. Gannon, CCC Senior Associate Editor Rue Reynold Associate Editor Jessica Armstrong Graphic Designer

—Scott Gates, editor

Tara Verna Creative Services Associate Donna Cooper Digital Strategist Dan Tomkiewicz Advertising Dan@carolinacountry.com

FROM OUR READERS

Grateful Trekker

I have logged countless miles running or walking on various trails. I often think about and am grateful for those who create and maintain them. My thanks to Jason Frye for the article telling their story and celebrating the work they do and to Carolina Country for including it in the October issue (“Trailblazing New Opportunities,” page 6). John Becton, Chapel Hill, a member of Piedmont Electric Cooperative

Correction to our October issue:

The photo of Lawrence & Perry on page 9 (“Fan Favorites at the NC State Fair”) is courtesy of The State You’re In, an NC-loving resource available at thestateyourein.com or on Facebook and Instagram @TheStateYoureIn.

Roadside Bison

Your story about bison in the July 2026 issue (“Where the Bison Once Roamed,” page 8) brought back memories from my childhood during the 1950s and ’60s in Cornelius. It was then a much more rural area than now. My mother had a cousin that had a small family farm off Highway 21, south of what would become Lake Norman. This was before Interstate 77, so it saw a fair amount of traffic. My mother’s cousin kept two bison in his pasture along that highway. Buffalo/ bison numbers were still low although no longer endangered. It was always fun to be driving home and to see a car jam on the brakes to pull over to look at the strange creatures grazing peacefully in an NC pasture. He also had llamas that he would load into a carrier and drive around on the weekends. We had never seen a zoo, so this was a treat for us. Mary Moorefield, Durham, a member of Piedmont Electric Cooperative

Amadou Fall Executive Vice President & CEO Kristie Aldridge, CCC COO Warren Kessler Director of Brand Strategy North Carolina’s electric cooperatives provide reliable, safe and affordable electric service to 1 million homes and businesses. The 26 electric cooperatives are each member-owned, notfor-profit and overseen by a board of directors elected by the membership. Why Do We Send You Carolina Country Magazine? Your cooperative sends you Carolina Country as a convenient, economical way to share with its members information about services, director elections, meetings and management decisions. The magazine also carries legal notices that otherwise would be published in other media at greater cost. Your co-op’s board of directors authorizes a subscription to Carolina Country on behalf of the membership at a cost of less than $5 per year. Subscriptions: Individual subscriptions, $12 per year. Schools, libraries, $6. Carolina Country is available on digital cartridge as a courtesy of volunteer services at the NC Department of Cultural Resources, Library for the Blind and Physically Handicapped, Raleigh, NC 888-388-2460. Periodicals postage paid at Raleigh, NC, and additional mailing offices. Editorial offices: 3400 Sumner Blvd., Raleigh, NC 27616-2950. Carolina Country® is a registered trademark of the North Carolina Association of Electric Cooperatives, Inc. POSTMASTER: Send all UAA to CFS. (See DMM 707.4.12.5); NON-POSTAL AND MILITARY FACILITIES: Send address corrections to Carolina Country, 3400 Sumner Blvd., Raleigh, NC 27616-2950. All content © Carolina Country unless otherwise indicated.

919-875-3091

Mail:

3400 Sumner Blvd. Raleigh, NC 27616-2950

Web:

carolinacountry.com

Social: Email: CALL FOR SUBMISSIONS

Carolina Country Scenes Last call for photos! Send us your favorite photo of people or scenes from around the state by Nov. 15 to be considered for our annual photo contest. Learn more on page 29.

editor@carolinacountry.com

Change of address: Please contact your electric co-op or go online to carolinacountry.com/address Experiencing a power outage? Please contact your electric co-op directly to ensure prompt service. Visit carolinacountry.com/co-ops to find yours online.

2 | November 2026

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UP | FRONT

Meeting the Data Center Challenge the Cooperative Way By Tucker Lemley

For nearly 90 years, North Carolina’s 26 electric structure agreements with data centers to cooperatives have risen to meet the changing include factors like deposits, as well as upfront needs of the communities we serve. We infrastructure construction payments and brought electricity to rural areas when others more frequent billing. Meeting the power needs would not, and we have continued to invest in of large-load projects falls within the scope reliability, economic development and quality of collaborative planning on behalf of North of life. Today, the emergence of data centers Carolina’s electric cooperatives, which work and other large electric loads presents a new years ahead of expected power demand. challenge, but also an opportunity to serve our In line with our priority to protect our communities well. members, a large, steady load can also create Data center projects are rapidly expanding in meaningful benefits. Electric cooperatives North Carolina and across the country (see page maintain substantial fixed costs in poles, wires, 6) prompting questions from people looking for substations, technology and system operations. clear, transparent information. I’d like to share When a new large-load project pays the full cost how electric cooperatives in North Carolina of serving its facility and contributes fairly to approach this issue from a unique position. the shared system, additional energy sales can Electric co-ops are spread fixed costs across local membership more kilowatt-hours, Any new load served organizations, governed improve economies of by the co-op must by members of the scale and help reduce community and deeply upward cost pressures on be done while protecting invested in the longrates for all members over the interests of our term health of the places time. This can be particconsumer-members. we call home. Unlike ularly beneficial for a investor-owned utilities, rural electric cooperative, we do not have distant shareholders, nor do we which generally has a low number of consumers pursue growth opportunities to generate profits per mile of line. for investors. In fact, we are not-for-profit and Any proposed project must stand on its own provide electricity at the cost of doing business. facts. Adequate generation must be available. That reality makes cooperatives careful and Reliability and power quality for current disciplined by design. members cannot be compromised. Financial When a data center has been approved protections must remain in place if the project is through local land-use and permitting processes delayed, reduced or closed. and requests electric service, the cooperative’s Our local perspective helps us balance immeresponsibility is not to promote or oppose the diate development opportunities with our project. Our role is to provide facts and define a enduring duty to protect affordability, reliability potential path to service for that project. and community trust. Widespread data centers In doing so, our priority is straightforward: may be new, but our guiding principles are not. Any new load served by the co-op must be done We will meet changing community needs while while protecting the interests of our consumerkeeping the best interests of our members first. members. This is a matter of fairness. If serving That is the cooperative way, which has served a new large-load project creates the need for our communities well over decades, and will additional infrastructure, power supply or continue to into the future. operating resources, those costs will be paid Tucker Lemley serves as CEO for Enfield-based by the project rather than existing members. Halifax EMC. To achieve this outcome, co-ops are able to carolinacountry.com | 3

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YOUR | POWER MADE ON CO-OP LINES | ENERGYUNITED

Renegade Content Creation

Josh Conner

Electric Co-op Internships are Opening Doors for Industry Careers Tri-County EMC recently welcomed a familiar face as its new engineering services specialist—David Oden joined the electric co-op team following work with the cooperative as an intern this past summer. During his internship, Oden gained hands-on experience with the electric cooperative industry and had the opportunity to see firsthand how technology, engineering and operations work together to provide safe and reliable electric service to members. His internship is among several that have led to full-time positions with electric co-ops, sparked through North Carolina’s Electric Cooperatives’ statewide internship program. “The internship program has become an important workforce development tool for electric cooperatives, particularly those serving rural communities,” said Lauren Liles, human resources operations manager for North Carolina’s Electric Cooperatives. “By introducing talented students to the cooperative business model and the increasingly technology-driven electric utility industry, internships

can open the door to careers students may not have previously considered.” The program connects college students with electric cooperatives across the state, giving students valuable real-world experience while helping cooperatives develop the next generation of employees. In 2026, electric co-ops hosted 10 engineering and cybersecurity interns, along with six at North Carolina’s Electric Cooperatives’ statewide office in Raleigh and two at co-op owned generation plants. “Internship programs give us an opportunity to introduce talented young professionals to the cooperative industry while developing employees who can help us meet the changing needs of our members and our industry,” said Tri-County EMC General Manager Mike Davis.

Learn more about internships and other co-op employment opportunities at ncelectriccooperatives.com/co-op-powered-careers.

Big, ‘Better-for-you’ Beverages In 2019, Huntersville-based Big Beverages (bigbeverages.com) started as a family-led venture looking to help small beverage businesses grow their brands. It has since grown into a full-service beverage manufacturer, and a November 2024 acquisition by global energy drink phenomenon Celsius has put the company on the map. “Consumers are increasingly seeking better-for-you products, and brands [like Celsius] are responding with innovative offerings that prioritize natural ingredients, lower sugar content and functional benefits,” said Big Beverages CEO Ryan Goff. The company is expanding, increasing capacity to meet the growing demand for Celsius products. Last year, Big Beverages produced 300 million cans of the sparkling drink; a second high-speed canning line will increase production to more than 2 million cans per day. Goff credits Statesville-based EnergyUnited for helping the energyintensive company thrive, both through reliable operations and long-term growth plans. “Our operations depend on electricity, water and natural gas to keep production running efficiently,” Goff said. “Reliable energy service is critical to everything we do, and we’ve been fortunate to operate within EnergyUnited’s service territory. Their reliability, responsiveness and support have been outstanding as we’ve continued to grow.”

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YOUR | POWER

QUICK HITS

Stay Warm, Stay Safe When cold weather settles in, a portable electric space heater can provide welcome warmth, but improper use can create fire, burn and electrical hazards. Heating equipment is a major cause of home fires, which makes safe operation especially important, according to the Electrical Safety Foundation International. Before turning on a space heater, read the manufacturer’s instructions and make sure the unit and its cord are in good condition. Once in use, here are a few key precautions to keep your home both warm and safe. ® Give it space. Keep the heater

at least three feet from anything that can burn, including furniture, bedding, clothing, rugs and paper.

® Plug it into the wall. Never use an

extension cord or power strip with a space heater, as these can overheat and create a fire risk.

® Choose a safe location. Place

the heater on a solid, flat, level surface away from doorways and high-traffic areas.

® Check before use. Do not operate

a heater with a cracked plug, frayed cord, loose connection or other visible damage.

® Protect children and pets. Keep

them away from the heater, where they could be burned or accidentally knock it over.

® Turn it off when unattended.

Never leave a space heater running when you leave the room or go to sleep. Unplug it when it is not in use.

® HONORING VETERANS Veterans Day is Nov. 11, marking the anniversary of the end of World War I (Armistice Day) on the 11th hour of the 11th day of the 11th month in 1918. ® NATIVE AMERICAN HERITAGE North Carolina has the secondhighest percentage of American Indians east of the Mississippi, behind Arkansas. ® GET GROWING | November is a great time of year to plant trees and shrubs in NC, allowing roots to establish ahead of the harsh summer. ® LOW AND SLOW | Preparing dinner in a slow cooker saves energy and makes for less clean-up on busy fall evenings.

Visit nfpa.org/education for information about space heater safety.

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YOUR | POWER

A Look Inside a Data Center Why these ‘large load’ projects are making headlines Data centers are the backbone of the internet, storing and managing everything from social media and streaming services to cloud computing and artificial intelligence (AI).

As these digital services expand, the size and number of data centers is growing rapidly. It takes a lot to power a data center, classified by electric utilities as “large loads” (requiring far more power than average consumers).

4,700+ 670+ data centers in the U.S. (operating and under development)

in Virginia, the leading state

97 in North Carolina Data source: Pew Research Center

HVAC Constant cooling is needed to ensure the servers function properly.

Servers Servers are the “brains” of the data center, running applications and processing data 24/7. Each rack of servers can consume 10–30 kW, enough to power a small home or grain mill. A large data center may have thousands of server racks.

B i a

N s f r w

W g y y e Infrastructure

Data centers often require new electrical infrastructure to accommodate their power needs.

Water source Many large data centers are deploying evaporative cooling, which is more efficient than compressor-based systems.

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Backup power On-site generators keep data centers running during system outages and can be used to curtail load during peaks.

Design: Jen Wheeler, NRECA

10/9/2026 10:49:55 AM

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Bring your group somewhere that makes it easy to step away from the everyday and reconnect. NC 4-H Camps offer beautiful outdoor settings, comfortable facilities, and space for retreats, sports retreats, meetings, reunions, conferences, celebrations, weddings and more. Whether you’re planning a team retreat, gathering with family and friends, or bringing your organization together, our camps give you room to connect, explore, and create an experience people will remember. Learn more at go.ncsu.edu/4hcamprentals

N.C. Cooperative Extension prohibits discrimination on the basis of race, color, national origin, age, sex (including pregnancy), disability, religion, sexual orientation, gender identity, genetic information, political afﬁliation and veteran status.

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Selected by our readers

f iner ‘26 Nothing could be

By Leah Chester-Davis

Revival Creative

Our list of Carolinas Finest Awards has become a favorite way for our readers to recognize worthy places, businesses, products, musicians and more. While some may be tried-and-true favorites for you, we’ve learned that there are always new options to explore and enjoy. Thanks to all who nominated and voted in this year’s competition. One thing is for sure: North Carolina has a lot to offer across the state.

2026

Mrs. Hanes' Moravian Cookies founders Travis and the late Evva Hanes. The New York Times honored Evva with an obituary when she passed away in 2023.

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Finest Barbecue

Lexington Barbecue

Anna Cook

Taste it

and you will know why!” —Kristie Fogner, Mooresville, a member of EnergyUnited

Greek mythology may have heralded ambrosia as the food of the gods, but any North Carolinian can tell you that barbecue easily claims that lofty status in our state. This category is always stiff competition and for the second consecutive year, readers anoint Lexington Barbecue as their favorite. Pork shoulders cooked for hours over oak and hickory coals and seasoned with tomato ketchup give them a sweet flavor that pairs perfectly with their tangy slaw. Traditional sides such as hushpuppies, fries, onion rings, barbecue beans and others complement the barbecue that draws folks from miles around. As any barbecue connoisseur will want to know, Lexington Barbecue falls in the Western-style camp. They have served such goodness for more than 60 years. What more do you need to know? 100 Smokehouse Lane, Lexington 335-249-9814 | Lexbbq.com

Finest NC Product

Mrs. Hanes Moravian cookies

4643 Friedberg Church Road, Clemmons, 888-764-1402

Hanescookies.com

Revival Creative

A secret family recipe and a special hands-on process where each cookie is rolled, cut and packed by hand has resulted in a popular North Carolina product that is shipped coast to coast and to more than 30 countries. The recognition of Mrs. Hanes’ Moravian Cookies goes beyond our Carolina Finest awards. It was named one of the best cookie shops in America by USA Today readers. The bakery, which draws on the German craft of making cookies brought here by the early Moravian settlers, is now run by the eighth generation of Moravian cookie makers. It all started with the Moravian Sugar Crisps Cookie which remains a best seller today. The Moravian Ginger Crisps are a Christmas favorite, and, for many, the red tin of cookies announces the Christmas season. The Clemmons-based company hosts tours (schedule in advance), and its products can be found in stores or ordered online.

These cookies are

delicious!

—Michelle Swaim, Shallotte, a member of Brunswick Electric

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It’s a

breathtaking home

Finest Landmark

The

Biltmore Estate

—a fabulous glimpse into history.” —Twila Whitney, Carolina Shores, a member of Brunswick Electric

Also voted among Carolina’s Finest in 2025, this year’s iconic landmark of choice just also happens to be America’s largest home and a national treasure. The Biltmore Estate, an important part of the state’s rich history, is a favorite tourist destination. It offers something for everyone to enjoy, whether it’s exploring the vast estate and its beautiful gardens or winery, studying its architecture and history, or marveling at some of the 250 rooms that were once the private residence of the Vanderbilt family. Numerous tours, both indoors and out, are available. Be sure to check the website for the latest offerings. Red wine & chocolate tasting, a guided bike ride, a rooftop tour, a farm to table tour and taste, and a guided raft trip are just a few options. Christmas at the Biltmore is a must-see, magical event. The Biltmore Company

1 Lodge Street, Asheville | 800-411-3812 Biltmore.com

Finest Lore/Legend

Blackbeard’s Ghost

Aye, mates! Lore and legend abound in the state, and there’s a rich treasure chest of it on the Outer Banks. The story of Blackbeard’s ghost on Ocracoke Island has captured the attention of both history buffs and everyday visitors for centuries, ever since the legendary pirate, Edward Teach, met his demise in the island’s waters in 1718. Blackbeard, larger than life in the stories about his exploits along the NC coast, was indeed a formidable force in maritime history. Although he called the town of Bath home, Ocracoke Island was a favored hideout and where he ultimately ran into

the business end of the Royal British Navy. It’s where he died and where his headless body is said to have swum three times around the ship of those sent to kill or capture him before sinking. Legend has it that his ghost still roams the area today, looking for its head. Strange lights are said to appear underwater in the area, and on stormy nights, reports of a strange booming voice carried on the wind utters “where’s my head?” and haunts all who hear it.

visitocracokenc.com/blackbeard-lore

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Finest Festival

N.C. Pickle Festival

Fun festival,

hometown feeling, pickles everywhere!”

Whether you consider it sweet or a big dill (yeah, we went there), the N.C. Pickle Festival in Mount Olive offers loads of fun and flavor. Held in April each year, the festival celebrates the eastern North Carolina cucumber crop that is transformed into the perfect pickles by the Mt. Olive Pickle Company, which is the top-selling brand of pickles in the U.S. That’s something to celebrate. The festival, which observed its 40th year in 2026, has activities for all ages, including a pickle costume contest; a 5K run; carnival rides; a pickle eating contest; a recipe contest; a beer, wine, and distillery garden; food and other vendors; a Tour de Pickle bike ride; a classic tractor show; entertainment stages; and more. Plan now for the 41st Annual N.C. Pickle Festival set for April 24, 2027. 123 North Center Street, Mount Olive 919-658-3113 | NCpicklefest.org

—Christin Leon, Fayetteville, a member of Lumbee River EMC

Finest Downtown/Mainstreet

Mount Airy Hats off to small towns that have invested in their main street/downtown area with a variety of boutiques, diners, outfitters, restaurants and other businesses. Mount Airy is our readers’ favorite this year, and it’s a lovely place to stroll and explore. Welcome Home Décor & Gifts shop owner Karen Gillespie says she enjoys the repeat visitors each year. Tours and stops tied to Mayberry lore such as a ride in Mayberry’s squad car, the Andy Griffith Museum, a visit to Floyd’s Barber Shop (also among this year’s Finest), or Snappy Lunch are all attractions. The Visitor Center at 200 North Main, open daily, is the place to stop for events and other information. The longest running festival (60 years) is the Autumn Leaves Festival, typically in early October, but there is usually something fun scheduled for most months. 336-786-6116 | visitmayberry.com

Mayberry—what else?” —Fred Thompson, Troy, a member of Randolph EMC

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Music/Band

Band of Oz Band of Oz may bill itself as a “Carolina Beach Music Mainstay since 1967,” but it’s much more. The sevenperson popular band is always a hit at venues throughout the state and delivers the best of good-time vibes. The group started back in the mid-1960s in eastern North Carolina, playing mostly at sock hops at schools and private parties. They have evolved into a professional, full-time band that travels extensively throughout the Southeast and beyond, doing more than 200 shows each year. While beach tunes like “Ocean Boulevard,” and “Shaggin’” remain popular, the group has purposely added a diverse, youthful sound to its rotation, covering such artists as Bruno Mars and perennial favorites like The Temptations and Earth, Wind, and Fire. With their talent on vocals, drums, trumpets, saxophone, guitar and bass guitar, and keyboard, they deliver a rockin’ good time that always has the crowd dancing and singing along. Band of Oz

919-795-5882 | bandofoz.com

Salon/Barbershop

Floyd’s City Barber Shop

129 N. Main Street, Mount Airy 336-755-8637

Leah Chester-Davis

Floyd’s City Barber Shop conjures up the nostalgia and communal gathering spot for some of the latest gossip in Mayberry, the fictional town in The Andy Griffith Show. Owner Jeff Doty has taken Floyd’s spot as today’s barber, overseeing one chair. He welcomes walk-ins for a $17 haircut, and typically lots of questions about the historic business. A large cutout of Floyd from the Andy Griffith Show is situated next to a barber chair, a favorite spot for photos. Floyd’s is actually older than the show, dating back to 1916. It has moved a couple of times during that 110-year period but celebrates 80 years in its current location next year. Located next to the Snappy Lunch, it’s a nod to the nostalgia of the show and bygone days. Even if you’re not looking for a haircut, make it a stop on your visit, especially if you’re a Mayberry fan. The owner welcomes all visitors.

barber shop?” Who doesn't love an old country

—Gail Bunch, Clarendon, a member of Brunswick Electric

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Provision Company

Finest Seafood/Restaurant

Provision Company

Band of Oz

Seafood

Steamed shrimp by the quarter, half or full pound, the grilled ahi tuna dinner, or the grouper salad sandwich are among the most popular menu items at Provision Company, our readers’ selection this year for best seafood restaurant. Provision Company is in the Yacht Basin area of Southport and offers one of the best spots on the Intracoastal Waterway to enjoy seafood and a cold drink. At first glance, with the menu posted just inside the front door and a counter for ordering, the space seems limited, but it opens onto an expansive porch deck with views of the Oak Island Lighthouse, the waterway, marshes and — on lucky days — playful dolphins putting on a show. In business since 1993, The Provision Company is a favored spot to gather friends and enjoy coastal breezes. 130 Yacht Basin Drive, Southport 910-457-0654 | Provisioncompany.com

at its finest!”

—Betty Barnes, Kenly, a member of Wake Electric

Finest Winery

Duplin

This winery should make every Carolinian proud”!”

—Debra Watkins-Morton, Richlands, a member of Jones-Onslow EMC

Winery

505 North Sycamore Street, Rose Hill 910-289-3888 duplinwinery.com

Duplin Winery

Leah Chester-Davis

?”

This year marks an important milestone for Duplin Winery of Rose Hill. In addition to being selected as our readers’ favorite winery this year (an honor that it also received in 2019), it is celebrating its golden jubilee. Duplin Winery got its start in 1976 and for 50 years it has featured award-winning muscadine wines. In honor of its roots and one of the first wines it offered, the winery is offering a special 1976 Reserve, crafted from Scuppernong grapes (a variety of muscadine). Those grapes are descendants of the state’s more than 400-year-old historic mother vine on Roanoke Island. Through the years, the winery has grown and now offers a favored destination for wine tastings. Plan your visit around lunch or dinner (limited dates) and enjoy the Bistro Restaurant where you can enjoy Duplin’s wines with a meal. Carolina Country Contributing Editor Leah Chester-Davis loves to explore North Carolina. Her business, Chester-Davis Communications (chester-davis.com), specializes in food, farm, gardening and lifestyle brands and organizations.

tric

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CAROLINA | LIVING

Friendsgiving for Every Kind of Gathering Fresh ideas to celebrate friendship your way By Rue Reynold

Memorable holiday get-togethers go beyond elaborate setups. Instead of recreating a picture-perfect Thanksgiving table, consider the personalities, schedules and budgets involved. The right plan may very well be a traditional feast — or perhaps something entirely different. Keep it classic If your friends love cooking, dressing up or lingering around the dinner table, embrace the traditional feast or give it a potluck twist. Encourage guests to bring family recipes, cultural favorites or simply foods they love. Who said turkey and stuffing are the only ways to feel festive? Meet for brunch When evening calendars are crowded, move the celebration to earlier in the day or even a few days before. Breakfast casseroles, pancakes, pastries, fruit, coffee and seasonal drinks can create a cozy get-together without the expense or preparation of a full dinner. Brunch also leaves everyone free for other plans later in the day. Plan something to do If your friend group isn’t one to spend hours at a dinner table, try creating a night of activities! Make a board-game tournament, sports watch party, movie marathon or craft night the main event instead. Serve finger foods, dips or a snack

board guests can enjoy throughout the gathering. The result feels less like hosting a dinner and more like spending quality time together. Save room for dessert Friendsgiving can be as simple as partaking in something sweet. Ask everyone to bring a favorite pie, cake, cookie or other treat, then serve coffee, cider or hot chocolate. A dessert party works especially well when guests already have family celebrations or other commitments competing for their time. Give leftovers a second life Rather than squeeze another festive event into the week, meet on a Friday or Saturday for a leftovers party. Everyone can bring whatever remains from their holiday meals and turn it into turkey sandwiches, stuffing waffles, snack plates or a casual buffet. There’s little additional cooking and good food gets eaten instead of forgotten in the refrigerator. There’s no single recipe for a memorable Friendsgiving. Serve a full feast, have a friendly competition or skip straight to pie and coffee. When the plans reflect the people in the room, even the simplest get-togethers can become a tradition worth repeating. Rue Reynold is the associate editor for Carolina Country magazine.

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CAROLINA | LIVING

Making a List, Checking the Price How to shop seasonal sales without getting swept up in the hype By Rue Reynold

Holiday sales can make almost any purchase feel urgent, but get this — a big percentage-off sign doesn’t necessarily mean you’re getting the best price. Before filling your cart, a few simple checks can help you separate genuine savings from clever marketing. Compare prices, not discounts Instead of focusing on “40% OFF”, look at the price you’ll actually pay and compare it across retailers. When possible, check an item’s recent price history as well. A dramatic markdown means little if the product regularly sells below its advertised “original” price. Do the math For groceries, toiletries and household staples, compare the unit price rather than assuming the largest packages offer the best value. Holiday bundles deserve similar scrutiny. Add up what the included products would cost separately and consider whether you really want everything in the package.

Buy with purpose If it wasn’t in your plans, doesn’t fit your budget or won’t be used, even “50% OFF” may not be a good bargain. Sometimes the smartest holiday purchase is the one you leave behind. Check the fine print Before purchasing, review return and exchange policies. Doorbusters and clearance items may have shorter return windows, restocking fees or final-sale restrictions. These can be especially important when buying gifts. Holiday shopping doesn’t have to be a race. Cross-check prices, count the numbers and give yourself permission to walk away. The best deal is one that saves you money on something you genuinely want or need. Rue Reynold is the associate editor for Carolina Country magazine.

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16 | November 2026

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CAROLINA | LIVING

Fall Energy Savings Word Search Fall is a great time to put energy efficiency into action! Read the following energy-saving tips, then find the bolded words in the puzzle below. ® Turn off the lights when you leave a room.

® Wear a sweater instead of turning up the heat.

® Unplug chargers when you’re finished using them.

® Turn off the TV and other electronics when you’re done using them.

® On chilly days, open curtains to let sunlight help warm your home.

® Tell an adult if you see a dripping faucet or a drafty window.

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CAROLINA | LIVING

Rooted in Knowledge, Driven by Discovery Don James

Celebrating Indigenous pioneers who expanded the possibilities of STEM Rue Reynold Aaron Yazzie with NASA's Perseverance Rover, which has been exploring Mars since 2021.

For generations, Indigenous communities have built knowledge through observation, experience and understanding the world around them. That foundation continues to grow as Native changemakers challenge boundaries and help shape what comes next. Bringing aid home Born on the Omaha Reservation in Nebraska, Susan La Flesche Picotte pursued medicine when few women had such an opportunity. In 1889, she became the first Native woman to earn a medical degree in the United States before returning home to serve her people. She cared for more than 1,200 patients across roughly 1,350 square miles, often traveling long distances to reach them. She advocated for public health and helped establish a hospital in Walthill, Nebraska, bringing healthcare within reach of the community that inspired her path. Exploring new worlds Diné (Navajo) mechanical engineer Aaron Yazzie has helped take exploration beyond Earth by assisting scientists in collecting and studying geological samples on another world. At NASA’s Jet Propulsion Laboratory, he designs systems for robotic space missions and has contributed to Mars projects, including the Curiosity and Perseverance rovers. Through education and outreach, Aaron encourages Native representation in STEM, while also mentoring and inspiring Indigenous and underrepresented students to see themselves in science and engineering. As Aaron reaches new frontiers, he’s helping others reach them, too. Looking beyond Earth Cherokee Nation citizen Mary Golda Ross turned her mathematical talents toward the skies, helping shape early aerospace engineering. At Lockheed, she was the only woman on the original team of its secretive Skunk Works program, exploring possibilities that once seemed like science fiction.

Her work included studies of interplanetary travel and calculations for journeys to Mars and Venus. Mary’s career placed a Cherokee woman at the forefront of America’s emerging space age, while she dedicated her life to education and advocacy for women and Native people. Bridging knowledge Fred Begay learned traditional Diné teachings long before entering a physics laboratory. He pursued scientific study and, in 1972, became the first member of the Navajo Nation to earn a doctorate in physics. At Los Alamos National Laboratory, Fred contributed to research involving lasers, thermonuclear fusion and alternative energy. He carried his earliest teachings with him throughout his career, drawing connections between Diné knowledge and Western physics, and demonstrating that different ways of understanding the natural world can coexist and enrich one another. Expanding the meaning of healing Lori Arviso Alvord entered a field where few shared her background, becoming the first Navajo woman to be board-certified in surgery. But Lori’s contributions extend beyond the operating room. She explored how Western medicine can work alongside Navajo principles of balance, harmony, relationships and connection to one’s surroundings. Her approach helped broaden the idea of healing itself — recognizing that caring for the person can extend beyond treating an illness. Their stories remind us that progress grows stronger when different experiences, traditions and perspectives have a place in shaping what comes next. Rue Reynold is the associate editor for Carolina Country magazine.

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ON THE HOUSE

Outside-the-Box Energy-Related Gifts Automated options for convenience and safety By Jonathan Susser

It’s that time of year again, and I’m in the market for holiday gifts. As I get older, I’m becoming more interested in gifts that might provide peace of mind around the house or make homeownership just a tad easier. Anything come to mind?

Gadgets and technology that can make life more pleasant and convenient are always welcome, and they can also offer benefits like safety and efficiency. Here, rather than dive deep on a single idea, we cover a few you might want to consider. The first may not be the most exciting (unless you think smoke detectors are exciting), but it could save you in more ways than one. It’s a smart water leak detector. Undetected leaks can lead to numerous problems — spiking water and energy bills, dry wells, flooding, etc. — that can cost money, time and headaches. In fact, water damage is a leading cause of property damage and homeowner insurance claims. Smart water leak detectors aim to limit water-related surprises by alerting you via alarms and smartphone notifications of pooling or dripping water before disaster strikes. Place one of the puck-shaped devices on the floor where a leak could occur (some versions also use cabling to extend their range) and then just wait and hope you don’t hear anything. A side benefit is that if there are worrisome spots that you check regularly, a leak detector can provide relief from bending down and straining your back to take a look. Smart water leak detectors shouldn’t break the bank — you can find highly reviewed basic models for as little as $30 or $40 — and could help prevent some really unwelcome scenarios. A step beyond leak detectors are smart water shutoff valves, which monitor water flow rates

and can actually turn off your home’s water supply line if needed. These are pricier and generally require a plumber to install, but they can be lifesavers, particularly if you’re frequently away from home or concerned about burst or frozen pipes. Sticking in the realm of home water usage, if you have a garden, you could consider deploying timers on your watering system to reduce some of the manual labor, help optimize water consumption and avoid overwatering. There are also drip irrigation setups that use tubing with emitters to slowly drip water into the ground. This approach lets you pinpoint specific plants or areas to receive water, using it more efficiently. One other category of gift ideas I want to mention is motion-sensing lighting. As the name suggests, these lights turn on when they detect movement, and they can be hardwired or battery powered. Inside the home (such as in a closet, cabinet or dark corner), they can improve accessibility and convenience while limiting unnecessary energy usage; outside (by an entry door, gate or steps), solar-powered variants can charge up during the day and then serve as a safety and security measure at night. So, there you have it. We touched on a few types of gifts to consider, and hopefully something caught your eye that can make your everyday home life a bit easier. Jonathan Susser is a writer and editor for Advanced Energy in Raleigh.

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Lariah Hunt, Little Miss Lumbee 2026, in traditional dress

An Education in

Native American Culture Robeson County schools merge education and Lumbee traditions By Tina Firesheets | Photos by Scott Muthersbaugh

The Indian Education Resource Center in Pembroke comes alive twice a week for five weeks during the fall and winter with local elementary and middle school students learning traditional Lumbee arts with high school student volunteers. They are learning how to make jewelry, including beaded and pine needle, pottery and traditional clothing like ribbon skirts and vests. Some are also learning to play music, perform tribal dances and create beautiful pieces of artwork. To an outsider, it can initially feel like organized chaos because of the sheer number of students and activities happening at once. But overseeing it all stands the heart and soul of the program — Connie Locklear. She started her education career as a math teacher more than 30 years ago. She loved it, but a higher calling eventually pulled her out of the classroom.

Since 2014, Connie has been the director of the Indian Education Program for the Public Schools of Robeson County, where a majority of the district’s students are Lumbee. The Culture Academies, held Tuesdays and Thursdays each winter and fall, allow students to learn Lumbee traditions that have been passed down through generations of ancestors. It’s not a traditional classroom, but Connie gets to absorb the energy of students excitedly learning their Lumbee culture and expressing themselves as Native people. “I’ve always loved teaching math, but Indian Education gave me the opportunity to directly impact my people and that was powerful for me,” says Connie, who is Lumbee. “It has been one of the greatest joys of my career.”

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NC Tribal Communities Coharie Tribe Eastern Band of Cherokee Indians* Haliwa-Saponi Indian Tribe Lumbee Tribe* Meherrin Indian Nation Occaneechi Band of the Saponi Nation Sappony Waccamaw Siouan Tribe *Federally Recognized

Investing in Indian education

There are eight state-recognized Native American tribes in North Carolina: the Coharie Tribe; the Eastern Band of Cherokee Indians; the Haliwa-Saponi Indian Tribe; the Lumbee Tribe; the Meherrin Indian Nation; the Occaneechi Band of the Saponi Nation; the Sappony; and the Waccamaw Siouan Tribe. The Cherokee in Western North Carolina and the Lumbee Tribe in Robeson and surrounding counties are the only two that are federally recognized. The Lumbee Tribe is the largest tribe east of the Mississippi. The Indian Education Program in Robeson County has served Lumbee students since the 1970s and is federally funded by a $2.2 million Title VI grant, one of the largest in the country. Its mission is to close achievement gaps and prepare future tribal leaders by embedding education within Native American culture, rather than approaching it as a separate entity. Programming is designed to honor and preserve American Indian heritage and culture, while equipping students with the knowledge and skills needed to succeed academically without compromising their cultural identity. Last year, more than 10,000 Lumbee students were enrolled in The Indian Education Program. The Title VI grant covers Youth Development Specialists who serve Lumbee students in the district’s schools. Students receive tutoring, college and career prep — all at no cost. It also funds the Culture Academies and a summer program, which focuses on culturally integrated reading, math, science and STEM activities. “What’s important about Indian education and the grant, is that when we impact one sector of the population, we impact the entire population,” Connie says.

The culture connection

The connection between culture and education shouldn’t be overlooked, Connie says. There’s a cultural connection that can be made between Lumbee history and traditions and any core subject. Take STEM. “We’ve been STEM innovators before that acronym was ever thought of,” she says. Lumbees were architects, building their own homes, practiced medicine and used the sky as a navigational tool. There is STEM in jewelry-making and even cleaning corn, she says. She’s written a lesson plan about cleaning corn, linking it to STEM. “How many silks are in an ear of corn?” she asked a student recently. The answer: each kernel is connected to a silk. She asks students to consider the process of cleaning corn, ensuring that it’s edible for the future and what it takes to produce enough corn to feed a nation — all of it is tied to STEM, she says. When it comes to literacy, Connie says every lesson or activity includes a writing component. “The foundation of everything that we do is writing and reading,” she says. “We have to be able to communicate well and to speak well. And if we don’t, we will not have a seat at the table. And if you don’t have a seat at the table, you’re on the menu.” Historically, Indigenous people were forced to discard their cultural traditions and to assimilate to a mainstream European standard. Languages were forgotten and traditions were suppressed. Connie says people today feel more pride in who they are. Although her students may not see carolinacountry.com | 21

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T C

AN ON

E 1

Visit carolinacountry.com or scan the QR code on page 1 for Connie’s recommended reading list for teaching children about Native culture, as well as information about "An Indigenous Origin,” a history of the Lumbee people by Lora Kay Oxendine.

Connie Locklear

r I

“

H m t themselves portrayed accurately in history books, her goal is to help them know their history and to be proud of it. “‘What we fail to realize sometimes, is that we don’t embed culture into education, but we embed education into culture,” she says. “Culture is who you are. I don’t take that off when I walk in one door and put it on when I walk through another. Culture is what I’ve been taught and it is who I am.”

Realizing potential

Connie loved teaching so much that she actually cried for about three weeks after starting her new role as a curriculum supervisor then later becoming the Indian Education Director. She cried because she missed working directly with her students. She could see herself in them, she says. They shared similar backgrounds and faced some of the same challenges. When students misbehaved in her class, she knew it was often because of something that was happening at home. She understood them, and they knew she genuinely cared

about them. She even developed relationships with their parents, she says. One student whom she once visited in the ICU now attends church where Connie’s husband serves as a minister. That former student is also an assistant superintendent in a neighboring county. Connie says her own successes and career path were shaped by mentors who saw her potential even when she didn’t see it herself. They include Zoe Locklear, who was the first American Indian woman appointed to the NC State Board of Education, and longtime math professor, Gilbert Sampson. Both were Lumbee professors at UNC-Pembroke. “I’ve been very fortunate to have some great mentors,” Connie says, “so my job is to support all of our children who are part of our programming and to help them see beyond where they see themselves now.” Tina Firesheets is a writer and marketing professional based in Greensboro.

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CAROLINA | BOOKSHELF

Indigenous Carolinians

Language and Life on Ocracoke

The Laurinburg Institute

Mineral Waters and Pure Mountain Air

This comprehensive work decolonizes our understanding of Carolina’s Indigenous People and presents the complete histories and cultures of the region’s First Peoples. Applying traditional academic and Indigenous research methodologies, the author examines the oral histories, languages and cultures of four diverse ethnolinguistic groups. These groups, although among the first to be colonized on this continent, formed new ethnic and cultural identities and adapted. They partnered with politicians, and married traders and other free people. They fought in wars beside and against the colonists and formed alliances that would divide ancient kinships. They were disenfranchised, persecuted and all but erased by the newcomers. Powerful and sophisticated societies became stateless diasporic refugees, coalesced into small bands where they spoke English. Many tribal identities faded, and they collectively referred to themselves as their race—Indian. After reorganizing their tribal governments in the twentieth century, they reclaimed their identities and heritage. This is their complete journey. Paperback, 412 pages, $49.95; e-book, $29.99.

In this follow-up to the celebrated “Hoi Toide on the Outer Banks,” Jeffrey Reaser, Walt Wolfram and Candy Gaskill have produced the most comprehensive linguistic look at Ocracoke yet. Many visitors are drawn to Ocracoke’s natural beauty and fascinating dialect, known as the Ocracoke Brogue. During the summer on the island, despite the required ferry ride to even set foot there, tourists (or, as the locals might call them, dingbatters or tourons) can easily outnumber residents 15-to-one. Though small in number, O’Cockers remain as iconic as the lighthouse. With this prolonged and comprehensive approach to the region, the authors document the island’s changes, providing readers with a deeply researched, empathetic and engagingly written snapshot of one of North Carolina’s most cherished places, one with a linguistic heritage worth celebrating. Paperback, 296 pages, $14.49; e-book, $9.99.

Starting from scratch has new meaning when you look at the beginnings of Booker T. Washington and Emmanuel and Tinny McDuffie, the founders of the Laurinburg Normal and Industrial Institute in 1904. How far they came must be measured against where they began. This 119-year history of the oldest private black prep school in the United States comes alive through extensive interviews and records now uncovered for the first time. Accounts of Jazz musician Dizzy Gillespie and NBA Hall of Famers Sam Jones and Charlie Scott, among many distinguished graduates and faculty members, paint a vivid picture. Ranked sixth nationwide among high schools in producing the most NBA players, Laurinburg Institute also sent more than 60 players to Division I college basketball teams all across the county. At least 50,000 students built a new world based on the firm foundation of Laurinburg Institute and four generations of the McDuffie family. Paperback, 304 pages, $34.05; e-book, $25.99.

This work explores the interconnectivity of Southern Appalachia with other regions of the United States through a historical examination of nearly 40 health resorts that once operated in Alabama, Georgia, South Carolina, Tennessee, North Carolina, Kentucky, Virginia and West Virginia. The resorts’ advertised healing properties and recreational amenities attracted visitors from across the country and engaged with evolving national trends in medicine, tourism, and leisure. Highlighting the role of these institutions as a vital nexus of exchange, this work reveals the region’s contributions to broader American culture and refutes the long-standing stereotype of Southern Appalachia as an insular and disconnected region. Mary F. Fanslow received a Master of librarianship from Emory University and a Master of history from East Tennessee State University and is a recipient of the East Tennessee Historical Society’s annual McClung Award for the best article submitted to The Journal of East Tennessee History. Paperback, 580 pages, $49.95; e-book, $29.99.

Carolina Bookshelf features select books that relate to North Carolina by setting or topic or that are by NC authors. To submit a book for a possible mention, please mail a copy of the book, along with a description of its topic, purchase information and your contact information, to Carolina Bookshelf, Carolina Country, 3400 Sumner Blvd., Raleigh, NC 27616.

Visit carolinacountry.com/bookshelf to find more books about and from NC. Support your local independent bookstore! You can crossreference these books and local shops where they are sold by visiting indiebound.org. Prices may vary by retailer.

24 | November 2026

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New from UNC Press

Save BIG at our annual Holiday Gift Books sale! at bookstores or 800-848-6224 • uncpress.org • uncpressblog.com

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10/6/2026 3:46:54 PM

CAROLINA | ADVENTURES

Sharing the Legacy of Our State’s Marines A new museum offers visitors an immersive, moving experience By Vanessa Infanzon | Photos courtesy of Carolina Museum of the Marine

In 2017, a chance meeting with another veteran in the Lejeune Memorial Gardens in Jacksonville, would be the catalyst for Retired Chief Warrant Officer-5, United States Marine Lisa Potts to get involved building the Carolina Museum of the Marine. On that day, Lisa sponsored the veteran and brought him and his family on the Marine Corps Base Camp Lejeune. As a former tanker Marine, who’d survived the Battle of Chosin Reservoir, a 17-day military conflict in North Korea, the veteran was excited to meet Marines working on new tankers. “It was magical,” Lisa says. “He was trying to share his legacy with the next generation. You could tell he was afraid he’d be forgotten.” After the experience with the veteran, Lisa wondered how she might get involved. She learned about the effort to construct the Carolina Museum of the Marine at the Memorial Carolina Museum of the Marine 109 Montford Landing Road, Building 1775, Jacksonville 910-275-4408 | museumofthemarine.org

Gardens and joined as a volunteer. At first, she assisted in writing grants and raising money. When she was asked to be the curator and help with the exhibit design, she jumped in. Almost 30 years as a Marine and a formal education in military history made the project a natural fit for her. “Once I understood the project,” Lisa says, “I was honored to be part of the team.” The Carolina Museum of the Marine, a nonprofit organization, opened in June 2026, after more than 20 years of planning and fundraising. The 25,000-square-foot building was built with support from the North Carolina General Assembly, the City of Jacksonville, Onslow County, private corporations, foundations and individual donors. Its mission is to “Honor, preserve, and teach the legacy of Carolina Marines and Sailors. Showcase the Marine example to inspire future generations.” An outdoor sculpture of the Eagle, Globe and Anchor, the official emblem and insignia of the Marine Corps, welcomes guests to the Carolina Museum of the Marine. “World Warriors,” a tunnel depicting major conflicts involving

26 | November 2026

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CAROLINA | CALENDAR

Events: November Day of the Dead Festival 01 Backstreet Pub, Beaufort

County Farm Tour 14 Caswell Various locations in Caswell

252-728-2141

County countryside 336-694-4965

& Food Shuckapalooza 05 Wine Nov. 5–7 of 20 Celebration Beaufort Hotel Seagrove Potters 252-515-0708

Nov. 20–22

Holly Day Fair

Show and studio tour Luck Comer Lail Center, Seagrove | 336-517-7272

Nov. 5–8

Crown Expo Center, Fayetteville 910-438-4100

Marines since World War II, is the start of the self-guided tour through three galleries and a closing exhibit. The galleries feature the battles, a day in the life of a soldier and how community develops around a base to support its military families. The history of Marine firsts such as the Montford Point Marines, the first Black men to enlist and serve in the Marines, unfolds in artifacts, photos and letters. “Meet the Marine, Be Inspired” highlights personal stories in exhibits throughout the building. “Meet the Marine’ was the toughest one,” Lisa says. “We [had limited space] and looked for inspirational stories, but also different generations and angles.” Visitors can walk into a Landing Vehicle Tracked 4 and experience what it might have been like to land at Iwo Jima through an AI-generated video. This particular amphibious vehicle transported Marines from the ship to shore during multiple World War II amphibious landings in the Pacific and made an appearance in Clint Eastwood’s 2006 movie, “Flags of Our Fathers.” The LVT-4, donated to the museum, was restored by Nate and Parke Oehme of Oehme Brothers War Horse Garage in Pennsylvania. “[Nate] said, ‘I want to restore that for you,’” Lisa says. “It was about that connection and honoring the legacy, especially because his son was serving here at Camp LeJeune.” This fall, the museum welcomes a traveling exhibit, “Boots, Paws, and Hooves on the Ground: U.S. Marines and their Animals.” Areas inside and outside the museum are wheelchair accessible. Vanessa Infanzon moved to Charlotte for college and never left. When she’s not writing about business or travel, she’s paddle boarding on the Catawba River.

Cottage Craft Show 06 Cozy Kernersville Community House 336-993-2260

Christmas Parade 21 Burlington Downtown Burlington 336-222-5030

New Hope Craft Show

Beer Fest

New Hope Community Church, Asheboro

828-817-5523

Handmade for the Holidays

07 Downtown Tryon Fiber Arts Show & Sale Triangle Fiber Arts Center, Durham

WNC Pottery Festival Sylva Bridge Park 828-586-3601

Operation Pineapple Express 10 Theatre reenactment CoMMA Performing Arts Center, Morganton | 828-433-7469

12 Dance and visual illusion MOMIX: Botanica

Schaefer Center for the Performing Arts, Boone 1-800-841-2787

Crystal Coast Wine Expo Nov. 12–14

Carteret Community College 252-222-6268

Dan Finch Potter’s Market 14 Downtown Spring Hope 252-478-1919

Living History Museum Day Hickory Ridge Museum, Boone 828-264-2120

Pirate Invasion Nov. 14–15

NC Maritime Museum Gallants Channel | 252-241-9049

James W. Warren Citizens Center, Lincolnton 704-240-4989

American Indian Heritage Celebration Nov. 21–22

North Carolina Museum of Art, Raleigh | 919-839-6262

Scroogefest Craft & Vendor Fair Annunciation Catholic School, Havelock | 252-447-3137

Pottery Festival Nov. 21–22

Seagrove Elementary School 919-418-7555

Handmade Market Marshall High Studios, Marshall 828-649-7981

in the Park 27 Christmas & Parade Nov. 27–28

Downtown Blowing Rock 828-295-5222

Christmas Parade Downtown Emerald Isle 252-354-2120

Wonderland 28 Winter Hertford Supply 252-562-3680

SUBMIT YOUR EVENT

Visit carolinacountry.com/events for more information about each listing or to submit your own event.

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CAROLINA | GARDENS

Time-Tested Tough Add living relic to your landscape Ginkgo

Story and photos by L.A. Jackson

LA’S WEBSITE OF THE MONTH

With Christmas shopping beginning to pick up now, many savvy online shoppers turn to Etsy (etsy.com) for unique crafty gifts, but it is also a good e-source for plants that can range from the unusual to the exceptional.

I do like old trees. Not only can they be — using the well-worn adjective— stately, but they are also time-tested tough, and that is what impresses me the most. However, one old tree that especially has my admiration is not a single specimen but rather a single species. To make sense of my “single” gibberish, let me introduce you to the ginkgo tree (Ginkgo biloba). Not paying any attention to Darwin’s Theory of Evolution, straight species ginkgo trees have remained essentially unchanged for over 200 million years. And going back that far means they were not only around when dinosaurs romped across the planet but survived the cataclysmic asteroid collision 66 million years ago that wiped out the big beasts. In more modern times, six ginkgo trees near the World War II atomic bomb

blast center in Hiroshima survived — and are alive today. That’s time-tested tough. Ginkgo trees are unique beauties as well, with strange fan-shaped leaves that look more like they should belong in an “Avatar” movie than your backyard. In autumn, this distinctive foliage colorshifts to a handsome buttery yellow, creating plenty of Kodak moments. So, are you ready to add one of these oddities to your landscape? Keep in mind that species ginkgo trees, although they have a slow growth rate of about 1 to 2 feet a year, can still stretch over 60 feet tall with a 35-foot-plus spread, so if you have room, great, otherwise think small. Dwarf ginkgo cultivars aren’t hard to find, and they can be tucked away in landscapes with limited space or even large

GARDEN TO-DO’S FOR

Autumn ginkgo

containers. Need examples? Check out ‘Spring Grove’ (6 to 8 feet tall), the popular ‘Troll’ (4 feet tall), or the petite ‘Mariken’ (2 to 3 feet tall). If you would prefer more visual gratification, variegated ginkgo cultivars can oblige, including ‘Snow Cloud’ with light green leaves fading to white along their edges or ‘California Sunset’ sporting elongated leaves streaked in a creamy yellow. There are many more ginkgo cultivars, so checking with your friendly local garden shop might yield pleasant results. If you want a particular ginkgo, e-shopping is the way to go with regional online nurseries such as Wilson Brothers (wilsonbrosgardens.com) and Mr. Maple (mrmaple.com) being good places to start. L.A. Jackson is the former editor of Carolina Gardener Magazine.

November

Since now is a prime time to plant woody ornamentals, roll up your sleeves and add a ginkgo to your landscape! For the best results, select a site that is in full sun and has good drainage—soggy soils are a no-no. Ginkgos are quite deer-proof, and, once established, drought-resistant, too. They are also well-suited for urban environments and are moderately salt-tolerant. Ginkgos are dioecious, meaning there are male and female trees. Most new cultivars are males because female ginkgos can produce nuts that, while edible when fully cooked, have fleshy coverings, which can stink to high heaven if left to decay on the ground under the trees.

® If culinary helpers such as basil, rosemary, chives, dill, thyme and oregano are still growing strong in the garden, now is a good time to make bottles of herb vinegar, which, by the way, can be great gifts for those gardeners on your Christmas list.

® Have squirrels been digging in your newly planted, spring-blooming bulb beds? Spread chicken wire over the growing grounds to curb their burrowing activities, and then, for cosmetic purposes, add a covering of mulch.

28 | November 2026

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10/9/2026 3:05:22 PM

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Go to: TimeShareBeGone.com for an instant quote Advertising published in Carolina Country is accepted on the premise that the merchandise and services offered are accurately described and willingly sold to customers at the advertised price. All ads must adhere to Carolina Country’s advertising policy, which can be found in our media kit at carolinacountry.com/advertise/MediaKit. The magazine, North Carolina Association of Electric Cooperatives, Inc., and the member cooperatives do not necessarily endorse the products or services advertised. Advertising that does not conform to these standards or that is deceptive or misleading is never knowingly accepted. Should you encounter advertising that does not comply with these standards, please inform Carolina Country at 3400 Sumner Blvd., Raleigh, NC 27616. 919-875-3091.

Statement of Ownership and Circulation Required by 39 U.S.C. 3685 Title of Publication: Carolina Country Publication Number: ISSN 0008-6746 Filing Date: Sept. 29, 2026. Issued monthly, 12 times annually. Subscription price is $5.00 for members, $12.00 for non-members. Mailing address of office is 3400 Sumner Blvd., Raleigh, N.C. 27616, Wake County. Publisher is North Carolina Association of Electric Cooperatives, Inc., 3400 Sumner Blvd., Raleigh, N.C. 27616. Editor is Scott Gates, 3400 Sumner Blvd., Raleigh, N.C. 27616. Owner is North Carolina Association of Electric Cooperatives, Inc., 3400 Sumner Blvd., Raleigh, N.C. 27616. There are no other owners or bondholders. The purpose, function and non-profit status of this organization and the exempt status for federal income tax purposes have not changed during the preceding 12 months. Circulation: Average number of copies each issue during preceding 12 months, also actual number of copies of single issue published nearest to filing date (September 2026). Total copies: Average 780,477 (September: 777,233). Paid Circulation: Sales through dealers and carriers, street vendors, counter sales: None. Mail subscription: Average 775,069 (September: 771,456). Paid Electronic Copies: None. Total Paid Circulation: Average 775,069 (September 771,456). Free Distribution by mail carrier, or other means, samples complimentary and other free copies: Average 5,408 (September: 5,777). Total Distribution: Average: 780,477 (September 777,233). Copies Not Distributed: Office use, leftover, unaccounted, spoiled after printing; Average: 0 (September: 0). Returns from news agents: None. Total: Average number of copies each issue during preceding 12 months: 780,477 (September: 777,233).

CAROLINA COUNTRY SCENES

DEADLINE

NOV.

Photo Contest Send us your best photos of Carolina people or scenes! We’ll pay $50 for those published in our January 2027 issue. RULES

Deadline: Nov. 15, 2026 One entry per household Submit high resolution digital photos online; print photos need to be at least 5 x 7 inches. Include your name, electric co-op, mailing address and email address or phone number

If you want your print returned, include a self-addressed, stamped envelope. If you did not take the photo you are submitting, please tell us who did so that we can appropriately recognize the photographer. We retain reprint and online rights for all submissions. Find the full terms and conditions at carolinacountry.com/photocontest

SEND TO

Online: carolinacountry.com/photocontest No emails, please.

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Mail: Carolina Country Photo Contest 3400 Sumner Blvd. Raleigh, NC 27616

10/8/2026 9:56:36 AM

CAROLINA | KITCHEN All recipes are by culinary Adventurist Wendy Perry (WendyPerry.com), a home economist, blogger and NC food artisan, unless otherwise noted.

Crustless Supreme Meatball Pizza Skillet Melt This one is for our high-protein, lowcarb friends…and everybody! Sure to be a crowd pleaser, throw several batches together and freeze for holiday company to maximize mingling and minimize food prep. 1 pound ground Italian sausage 1 package (5-ounce) pepperoni slices, divided 1 carton (8-ounce) sliced mushrooms 1 green bell pepper, chopped 1 medium onion, sliced 1 cup marinara sauce 2 tablespoons Italian seasoning 2 cups shredded mozzarella cheese ½ cup sweet, pickled banana peppers 1 jar (12-ounce) roasted red peppers, chopped 1 can (2-ounce) sliced black olives, drained Fresh basil, julienned Preheat oven to 375 degrees. Pinch sausage into bite-sized meatballs. Brown in a large, ungreased oven-safe skillet over medium heat until browned. Do not drain. Cut half of the pepperoni into slivers and set aside. Add mushrooms to the skillet and cook 2 minutes. Stir in bell pepper and onion. Sauté about 5 minutes until tender. Add marinara sauce, Italian seasoning and slivered pepperoni. Let mixture simmer for a couple of minutes for flavors to marry. Scatter half the cheese over the mixture and top with the pickled peppers, roasted red peppers, black olives and pepperoni. Add remaining cheese. Cover with foil and bake 10 minutes. Remove foil and bake another 5–7 minutes until cheese is melted and the “pizza” is bubbling around the edges. Garnish with basil. Note: Due to the saltiness of some ingredients, we do not recommend adding salt to this recipe. Yield: 6–8 servings

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M “ t f a

F c a

Not Your Mama’s Pear Salad My mama didn’t like to cook, but she could open a can and “Menia’s pear salad” always showed up on church reunion tables each fall. We’ve taken a truly vintage Southern classic from childhoods and ramped up the protein for a holiday or anytime side dish. ½ cup cottage cheese or Greek yogurt 3 tablespoons mayonnaise 2 cans (15-ounce) sliced pears in juice, drained and juice set aside ½ teaspoon salt

1 large iceberg lettuce 2 jars (10-ounce) maraschino cherries, drained ½ cup shredded cheddar cheese Freshly cracked black pepper

For the dressing, use a hand mixer to whip together the cottage cheese, mayonnaise, 2 tablespoons of pear juice and salt. Cut lettuce into bite-sized pieces. Remove stems from half the cherries and cut into halves. At serving time, toss lettuce with the cut cherries. Add dressing a little at the time until the lettuce and cherries are lightly dressed. Arrange on a serving platter and spoon pears over the lettuce mixture. Scatter with shredded cheese and black pepper. Garnish with stemmed cherries. Serve chilled. Yield: 6–8 servings

FROM YOUR KITCHEN

Sweet Potato Casserole Check the box on serving a traditional sweet potato casserole this Thanksgiving with the benefits of having it dairy- and refined-sugar free! You won’t even miss the marshmallow topping with this smooth and creamy, lightly sweetened purée topped with crunchy cinnamon pecans! 3½ pounds sweet potatoes 1 cup of coconut milk (or milk of choice) 1½ tablespoons orange juice 1 teaspoon orange zest Pinch of salt

Cinnamon, nutmeg and cloves, to taste 3 tablespoons maple syrup, divided 1 cup of whole raw pecans 1½ tablespoons coconut oil, melted Dash of cinnamon

Preheat oven to 350 degrees. Peel and cube sweet potatoes, boil until soft then drain. Stir or blend sweet potatoes through cloves plus 2 tablespoons maple syrup until smooth. Spread into a 9 x 13-inch baking dish. For the topping, mix pecans, coconut oil, 1 tablespoon maple syrup and cinnamon. Spread evenly on top of sweet potato mixture in baking dish. Bake for 20–25 minutes until topping is lightly browned. Yield: 8–10 servings Recipe by Anna Gardner of Monroe, a member of Union Power Cooperative.

Submit your recipe online at: carolinacountry.com/myrecipe Contributors whose recipes are published will receive $25.

carolinacountry.com | 31

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10/8/2026 12:20:33 PM

CAROLINA | SNAPSHOTS

A C

E h c

HOLIDAY DISH 1 Emily Redding, Indian Trail

E w a

A member of Union Power

2 Koral Duygulu, Waxhaw A member of Union Power

3 Jane Van Hoy, Statesville,

A member of EnergyUnited

4 Kat Ransom, Maxton, A member of Lumbee River EMC Send us your best shots based on an upcoming theme—we’ll pay $25 for those published. Submit high resolution digital photos and find full terms and conditions at carolinacountry.com/snapshots (no emails, please). We retain reprint and online rights for all submissions.

H 1 M

Upcoming Themes: January: Morning Light | February: Acts of Love | March: Puddles & Reflections

C W

where

in Carolina Country is this?

Send your answer by Nov. 15, with your name, address and the name of your electric cooperative.

Online: carolinacountry.com/where

By mail: Where in Carolina Country? 3400 Sumner Blvd., Raleigh, NC 27616 Multiple entries from the same person will be disqualified. The winner, chosen at random and announced in our January issue, will receive $25. Have a roadside gem you’d like to share? Submit a photo, plus a brief description and general location information, at carolinacountry.com/where.

The September “Where Is This” photo by Carolina Country’s Renee Gannon features the Loretta Mary Aiken, a.k.a. “Moms Mabley,” mural on the corner of Main and Caldwell Streets in downtown Brevard. She was born in 1894 less than a mile away from the mural’s site. Moms Mabley was a once called the “funniest woman in the world,” and was known as a pioneering Black comedian and civil rights activist from the 1920s through the early 1970s. She used humor on stage and screen to confront racism, sexism and inequality. Several readers noted she was the first woman comedian to perform at the Apollo Theater in Harlem. The winning entry chosen at random from all correct submissions came from Mary Lou Hickock of Sapphire, a Haywood EMC member.

32 | November 2026

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10/6/2026 3:51:22 PM

LOCAL POWER:

Grateful for Our Community A promise between neighbors still means something.

For more than 80 years, North Carolina’s electric cooperatives have worked to make life better in the communities we call home. A lot has changed, but our commitment to you hasn’t. This season, we’re especially grateful for the members and communities we serve. We’re proud to continue providing reliable, affordable power while putting people over profits. Your membership. Your community. Your cooperative.

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