2021-02-TEC

February 2021

The magazine of

Catch Day of the

page 12

Published by

Why sustainability is important to co-ops page 10

In sync on ice page 32

PERIODICAL

Tideland EMC offers tips for energy savings throughout your home—see center pages Feb covers.indd 23

1/11/21 3:26 PM

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familiar with the condition. As many as 25% of those over the age of 50 have some degree of macular degeneration.

The macula is only one small part of the retina, however it is the most sensitive and gives us sharp central vision. When it degenerates, macular degeneration leaves a blind spot right in the center of to recognize faces, read a book, or pass the driver’s vision test.

Nine out of 10 people who have or many patients with macular macular degeneration have the dry form. degeneration and other vision- New research suggests vitamins can help. The British medical journal BMC related conditions, the loss of central visual detail also signals Ophthalmology recently reported that the end to one of the last bastions of independence - driving.

A Wilmington optometrist, Dr. Edward Paul, is using miniaturized telescopes which are mounted in glasses to help people who have lost vision from macular degeneration and other eye conditions.

“Some of my patients consider me the last stop for people who have vision loss” said Dr. Paul, one of only a few doctors in

F

telescopes to help those who have lost vision due to macular degeneration, diabetic retinopathy, and other debilitating eye diseases.

Imagine a pair of glasses that can improve your vision enough to change your life. If you’re a low vision patient, you’ve probably not only imagined them, but have been searching for them. Bioptic telescopes may be the breakthrough in optical technology that will give you the independence you’ve been looking for. Patients with vision in the 20/200 range can many times be improved to 20/50.

Macular degeneration is the leading cause of blindness and vision loss in people over 50. Despite this, most adults are not

A scene as it might be viewed by a person with age-related macular degeneration

56% of patients treated with a high-dose combination of vitamins experienced improved vision after six months.

TOZAL Comprehensive Eye Health Formula is now available by prescription from eye doctors. risk factor for developing the disease, heredity, smoking, cardiovascular disease, and high blood pressure have also degeneration accounts for 90% of new legal blindness in the US. While there is currently no cure, promising research is being done on many fronts. “My job

possible to keep a person functioning” says Dr. Paul. Even if it’s driving.

Doreen Jenkins, 72, of Pocahontas, friend. She wanted to keep her Iowa drivers license and was prescribed bioptic tele lights farther away. Dr. Paul also prescribed microscope glasses for reading newspapers and menus in restaurants.

As Doreen puts it, “my regular glasses didn’t help too much- it was like look ing through a fog. These new telescopic glasses not only allow me to read signs from a farther distance, but makes driving much easier. I’ve also used them to watch television so I don’t have to sit so close. I don’t know why I waited three years to do this; I should have come sooner.”

“Bioptic telescopes can cost over $2,000,” says Dr. Paul, “especially if we build them with an automatic sunglass.” scope is that the lens automatically focuses on whatever you’re looking at,” said Dr. Paul. “It’s like an self-focusing camera, but much more precise.”

To learn more about bioptic telescopes or to schedule a consultation with Dr. Paul, give us a call at 1-910-208-9011. You can also visit our website at:

www.DrEdwardPaul.com For more information or to schedule a consultation with Dr. Paul, call us today: (910) 208-9011

O

and Charlotte

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1/7/21 12:06 PM

Volume 53, No. 2

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16

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ed s

es

s

12

Favorites 4 Viewpoints 6 More Power

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26 Energy Sense 32 Carolina People 36 NC Outdoors

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38 Marketplace

es l,

42 Where is This?

40 Carolina Kitchen 42 Featured Photo

28

12 16 28 34

Catch of the Day

Sunburst Trout Farms is among dozens in Western NC serving markets and restaurants.

An Experience on the Half Shell NC’s new Oyster Trail promotes local seafood.

Living with Beavers

Our largest rodent can be an asset, and an issue.

Corn-Shucking Parties And other things you remember.

On the Cover It takes about 18–24 months for a Rainbow Trout from Sunburst Trout Farms of Waynesville to reach maturity. Read more on page 12 about these fresh, sustainably raised fish.

Photo by Revival Creatives.

CALL FOR SUBMISSIONS:

Last Call for Pet Photos!

In our April issue, we’ll be sharing the best pet photos from our readers. Send us photos of your pets, be they the cutest or ugliest (or just plain spoiled), by February 15. See page 38 for details.

February 2021 | 3

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1/8/21 1:52 PM

Viewpoints

Affordability: The Key to a Sustainable Future

By Greg Andress

As we look to the months and years ahead, electric cooperatives and their members in North Carolina have reason to be excited. As you’ve likely read in the pages of this magazine, or heard about from your local electric co-op, electric co-ops statewide are working together to create a brighter future for our rural communities for generations to come.

Our vision involves several prioriin homes, businesses and on farms, through the use of advanced meters ties, including community support, whether it’s as simple as heating and that help us better pinpoint outages, leveraging new technologies to cooling more efficiently with proper thus saving time scouting powerdeliver power across a resilient grid, insulation and a programmable lines for damage after a storm. Other and pursuing sustainable sources thermostat, or a more advanced technologies that allow for more of energy to reduce carbon emisaudit to find ways to save money by centralized control of all aspects of sions over time. switching to electric technologies over the grid help us reallocate resources That last part — sustainability those using fossil fuels. Even in — is critical to ensuring we can this time of social distancing, continue to meet our members’ your electric co-op has If programs and technology expectations in delivering experienced energy specialists reliable power to homes and on staff who can troubleshoot aren’t cost-effective, they businesses far into the future energy issues and give advice simply aren’t sustainable. That (learn more about sustainability over the phone to help members on page 10). But there is a key use energy more efficiently. fact resonates all the more as component to make all aspects As you hear more in the we do business as not-for‑profit coming years about electric of the brighter future initiative truly sustainable: affordability. If co-op efforts to create a cooperatives, owned and programs and technology aren’t brighter future, whether guided by our members. cost-effective, they simply aren’t through deploying advanced sustainable. That fact resonates technologies across the grid all the more as we do business or reducing carbon emissions, as not-for-profit cooperatives, owned you can rest easy knowing we are during times of high demand, ensurand guided by our members. doing it all with your pocketbook in ing electricity is there for all when North Carolina’s electric co-ops mind. In this decade and beyond, they need it without necessarily recognize that how we achieve we will continue our commitment having to generate additional power. sustainability goals matters; our to providing reliable electricity On the consumer side, a focus on members’ top priority continues to at the lowest possible cost while affordability and sustainability means be reliable electricity, delivered at advancing the pursuit of responsible helping you make the most of the the lowest possible cost. We remain sustainability goals. After all, if a electricity you use. Co-ops can send committed to providing just that, plan is not affordable, it’s simply members alerts notifying them of integrating affordability in all decinot sustainable. higher-than-normal usage. Some offer sions made on behalf of our members. different electric rates based on when Greg Andress is executive vice president On the utility side, this means and how power is typically used. And and general manager for Union Power selecting technologies that help us do your electric co-op can offer advice Cooperative in Monroe. our job more efficiently. That could be on all aspects of how power is used

4 | carolinacountry.com

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1/11/21 1:00 PM

THIS MONTH:

NC Aquaculture From our coast to mountain lakes and streams, North Carolina is teeming with fresh fish and seafood. Aquaculture —r aising fish and shellfish for food —i s a big contributor to our state’s economy. Learn more about this unique type of farming starting on page 12. Also, don’t miss answers to common questions about co-op sustainability goals on page 10.

—Scott Gates, editor

Meaningful Connection I was so excited to see the article “Carteret-Craven EC Member Honored for Community Work” (January 2021, page 6). We have vacationed for 50+ years at Emerald Isle, starting out in the summers, but now as we are older, we go in December. I was shopping and looking for Christmas gifts there a few years ago and saw a display of these cutting boards that were engraved with names. Mr. Bob Dobler was in the store that day (Elly’s at Emerald Isle).

I was able to order one for each family member (engraved) that year and help support the BackPack Friends program. As several of our family are teachers, this had even more meaning!

Plus, one of the cutting boards already had my nephew and wife’s name engraved on it. I said to myself, “Well, this is it: the perfect Christmas gift.”

Thank you Mr. Dobler, for your helpfulness to me that day, your craft, and service to the community!

God bless you!

Kaylee on the Cover Stephanie Hines shared a photo on Instagram of her and her best friend’s youngest daughter, Kaylee — aka the sunflower gazer on our January cover.

“What an awesome way to end 2020 and start 2021!” Stephanie says. “The picture is one of our favorites, so after a little push and a lot of encouragement from my hubby I entered it into the Carolina Country photo contest … and lo and behold look where we ended up! We’re so excited, and it’s definitely a much-needed boost.”

See more of Stephanie’s work at theowlsnestphotographyandmore.com.

Published monthly by

3400 Sumner Blvd., Raleigh, NC 27616 919-875-3091 carolinacountry.com Warren Kessler Publications Director Scott Gates, CCC Editor Renee C. Gannon, CCC Senior Associate Editor Karen Olson House Contributing Editor Tara Verna Creative Director Erin Binkley Digital Media Keith Alexander Advertising Keith@carolinacountry.com Joseph P. Brannan Executive Vice President & CEO Nelle Hotchkiss Senior Vice President & COO North Carolina’s electric cooperatives provide reliable, safe and affordable electric service to 1 million homes and businesses. The 26 electric cooperatives are each member-owned, not-for-profit and overseen by a board of directors elected by the membership.

Why Do We Send You Carolina Country Magazine?

Your cooperative sends you Carolina Country as a convenient, economical way to share with its members information about services, director elections, meetings and management decisions. The magazine also carries legal notices that otherwise would be published in other media at greater cost.

Your co-op’s board of directors authorizes a subscription to Carolina Country on behalf of the membership at a cost of less than $5 per year.

Has your address changed?

Carolina Country magazine is available monthly to members of North Carolina’s electric cooperatives. If you are a member of one of these cooperatives but do not receive Carolina Country, you may request a subscription by calling Member Services at the office of your cooperative. If your address has changed, please inform your cooperative.

Subscriptions: Individual subscriptions, $12 per year. $20 outside U.S.A. Schools, libraries, $6.

Carolina Country is available on digital cartridge as a courtesy of volunteer services at the N.C. Department of Cultural Resources, Library for the Blind and Physically Handicapped, Raleigh, N.C. 888-388-2460.

Advertising published in Carolina Country is accepted on the premise that the merchandise and services offered are accurately described and willingly sold to customers at the advertised price. The magazine, North Carolina Association of Electric Cooperatives, Inc., and the member cooperatives do not necessarily endorse the products or services advertised. Advertising that does not conform to these standards or that is deceptive or misleading is never knowingly accepted.

Should you encounter advertising that does not comply with these standards, please inform Carolina Country at 3400 Sumner Blvd., Raleigh, NC 27616. 919-875-3091.

Patsy Allred, Ramseur, A member of Randolph EMC Editor’s Note: You can still purchase the cutting boards from Elly’s Gifts by calling the store at 252-354-4748.

Carolina Country magazine is a member of American MainStreet Publications that collectively reach more than 27 million readers every month.

Contact us Phone: 919-875-3091 Fax: 919-878-3970 Mail: 3400 Sumner Blvd.

Raleigh, NC 27616

(ISSN 0008-6746) (USPS 832800)

Read monthly in more than 700,000 homes

Web: carolinacountry.com Email: editor@carolinacountry.com

Change of Address: carolinacountry.com/address Experiencing a power outage? Please contact your electric co-op directly to ensure prompt service. Visit carolinacountry.com/co-ops to find yours online.

Periodicals postage paid at Raleigh, N.C., and additional mailing offices. Editorial offices: 3400 Sumner Blvd., Raleigh, N.C. 27616. Carolina Country® is a registered trademark of the North Carolina Association of Electric Cooperatives, Inc. POSTMASTER: Send all UAA to CFS. (See DMM 707.4.12.5); NON-POSTAL AND MILITARY FACILITIES: send address corrections to Carolina Country, 3400 Sumner Blvd., Raleigh, NC 27616.

All content © Carolina Country unless otherwise indicated.

February 2021 | 5

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1/8/21 3:33 PM

More Power

Brunswick Electric CEO Elected to National Board of Directors Wake Electric CEO recognized for years of service Josh Winslow, CEO and general manager of Supply-based Brunswick Electric, has been elected to the Board of Directors for the National Information Solutions Cooperative (NISC), an industry-leading information technology company. NISC develops and supports software and hardware solutions for its member-owners, which are primarily utility cooperatives and telecommunications companies across the country.

Winslow’s election to the board fills a vacancy left by Wake Forest-based Wake Electric General Manager and CEO Jim Mangum, who has represented District 1 on the NISC board since 2000. Mangum also served on the board of one of NISC’s predecessor organizations from 1994 to 2000.

“Jim’s contributions to NISC have been many; he has seen us through tremendous growth and has been a strong supporter of both NISC and the cooperative movement,” said NISC President and CEO Dan Wilbanks. “I thank him for his contributions, and I’d also like to welcome Josh to our board. He is joining a great team, and we’re very much looking forward to having him on our Board to help guide NISC’s future.”

Josh Winslow

Jim Mangum

“NISC’s support is critical as its members position themselves to be successful in an industry future that centers on data-driven business operations and management,” Winslow said. “We are just beginning to realize the potential for ways we can leverage meter data to improve operations, finances and member relationships, and I am eager to further the capabilities of all our organizations in these areas and lead together with strategy, vision and integrity as a member of NISC’s board of directors.”

NC Electric Cooperatives Support New Rural Economic Development Foundation North Carolina’s Electric Cooperatives have pledged $10,000 in seed capital to help support a new nonprofit foundation established by the NC Economic Development Association (NCEDA). The foundation will provide North Carolina’s economic development community with high-quality research, professional development scholarships and other programs with a focus on underserved, distressed and rural communities and economic developers across the state.

“This new foundation aligns closely with our vision for building a brighter future for rural North Carolina, and we are pleased to support this new

effort to further promote economic development and improved quality of life in rural communities,” said Ryan Nance, director of economic development for North Carolina’s Electric Cooperatives.

NCEDA incorporated the foundation earlier this year under the laws of North Carolina and is now filing an application with the IRS for federal tax-exempt status.

“We are grateful to North Carolina’s Electric Cooperatives for stepping forward with this voluntary support,” said Randall Johnson, NCEDA president. “This pledge serves as a reminder of the crucial work we have ahead with

the foundation, which we can only achieve with the type of strong partners that North Carolina’s Electric Cooperatives have proven to be.”

The state’s electric co-ops maintain a comprehensive economic development strategy that centers on creating new opportunities for rural North Carolina, and recruiting new businesses and industries to cooperative communities.

—Lisa Crawley, North Carolina’s Electric Cooperatives

“This new foundation aligns closely with our vision for building a brighter future for rural North Carolina, and we are pleased to support this new effort to further promote economic development and improved quality of life in rural communities.”

6 | carolinacountry.com

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1/11/21 4:22 PM

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1/7/21 12:06 PM

More Power

Current and Future Solar Tech Harnessing the power of the sun Solar energy is one of the fastest-growing forms of energy in the country. These days, solar arrays can be spotted in fields and on rooftops, and North Carolina’s electric cooperatives currently maintain 19 community solar farms around the state, allowing members to subscribe to the energy output from a panel or panels.

Using power from the sun is an ancient practice, although harnessing solar power in the form of photovoltaics to produce electricity is a relatively recent discovery.

Throughout the 1800s, various scientists worked to improve the basic photovoltaic cell that created the basis for the modern photovoltaics in use today.

The space age in the 1950s and 1960s saw a slight increase in production of solar photovoltaics to power spacecraft, and an oil shortage in the 1970s brought more awareness to alternative energies.

Over the last century, the efficiency of solar cells’ ability to generate electricity has been improving. Early solar cells had an efficiency of about 4 percent in the late 1800s, advancing to approximately 11 percent in the 1950s. Modern solar cells have an efficiency of around 15 to 20 percent.

Although photovoltaics are currently the most popular form of solar technology, there are other of solar technology available — some established, some more experimental, listed here:

Concentrating solar power | Uses thousands of mirrors to 1 concentrate solar energy to traditional steam turbines or engines to generate electricity. This type of technology needs to be located on about 500 acres of land to be cost-effective.

Solar heating & cooling | Collects thermal energy to be directly used for water heating, space heating and space cooling across many applications.

Floating photovoltaics (FPV) | More experimental at this point, this technology uses solar panels that are fixed on top of a buoyant structure in a body of water.

While there also may be a huge potential to expand FPV out into the open ocean, the costs of these projects are much higher to install and maintain.

Printable solar cells | Paper thin, these can be used almost anywhere. Instead of silicon that is used in conventional photovoltaic cells, these printable cells break down organic semiconductor polymers into “solar ink” on a plastic film, which can then generate electricity from light. There are still some major issues to solve before the technology can be commercialized, including a lifespan of only six months and an efficiency of 10%.

As these newer forms of solar technology develop and become commercially available, we will likely see many more kinds of solar technology around us.

2 3

4

—Maria Kanevsky, National Rural Electric Cooperative Association

Tips for Avoiding Solar Scams As the popularity of rooftop solar panels increases, so do solar scams.

Here are a few tips to consider before you install a solar PV system for your home.

• Talk to your electric co-op first.

They can offer guidance and recommendations.

• Get at least three quotes from solar companies, and thoroughly read their reviews.

• Avoid solar companies that use high-pressure tactics.

• Don’t believe unrealistic promises.

• Only sign clear, easy-to-understand contracts.

8 | carolinacountry.com

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1/11/21 1:08 PM

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Pricing, promotions, and availability may vary by location and at www.harborfreight.com and are subject to change without notice. We reserve the right to limit quantities. “Compare to” advertised price means that the specified comparison, which is an item with the same or similar function, was advertised for sale at or above the “Compare to” price by another national retailer in the U.S. within the past 90 days. Prices advertised by others may vary by location. No other meaning of “Compare to” should be implied. Although we make every effort to assure that our prices and products are advertised as accurately as possible, we are only human and in the event an error is made, we reserve the right to correct it.

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More Power

Building a Brighter Future

Sustainability and Electric Co-ops 2030 TARGET

50

%

Reduction in carbon emissions from 2005

2050 TARGET

NET-ZERO Carbon emissions

To North Carolina’s electric cooperatives, sustainability means delivering reliable, affordable, low-carbon electricity over a grid that is more efficient, resilient and secure. Electric co-ops are utilizing new and existing resources to reduce our already low-carbon portfolio and work toward two sustainability goals.

Here are some common questions about sustainable power.

Q: What is being done to reach these goals?

A:

The first step in achieving these goals is to continue utilizing carbon-free nuclear power, the largest source of generation for North Carolina’s electric cooperatives. NC co-ops invested in nuclear power in the 1980s, and it will continue to play an important role in the years ahead. Cooperatives are also adding more renewable energy, along with natural gas generation, which can be switched on quickly

Q: Why is sustainability important?

A:

Member needs and expectations form the bedrock of all future planning for electric co-ops, and North Carolinians are telling their co-ops they want reliable electricity, first and foremost, but they also want it to be sustainable and affordable (see page 4 for more about the importance of affordability). Electric co-ops are working together to chart a thoughtful path forward, engaging members to better manage activity on the grid while introducing new technologies to generate, distribute and use energy more efficiently.

when needed (such as when renewable sources aren’t available). And now, the use of sophisticated technology is allowing co-ops to coordinate resources across the grid, making it more efficient and resilient, and providing even more reliable service to members. New energy solutions, like battery storage, microgrids and advanced generation resources still in development, will help co-ops fully achieve these goals.

Q:What does net-zero mean?

A:

“Net-zero” refers to a balance between the amount of carbon that is both produced and removed from the atmosphere. A diverse grid using a variety of generation sources, including natural gas, is key to ensuring reliability while keeping power affordable. If the amount of carbon emissions from power generation can be offset by removing emissions elsewhere — increasing forest land, for example — “net-zero” emissions can be achieved.

CO2 Emissions Drop in 2020 Due to COVID-19 Restrictions Annual U.S. energy-related carbon (CO2) emissions billion metric tons

Last year, carbon dioxide (CO2) emissions from the U.S. energy sector were an estimated 11 percent lower than in 2019, according to the U.S. Energy Information Administration (EIA), compared with a 3-percent drop in emissions the year before.

Much of the recent shift in energy-related CO2 emissions was due to economic and behavioral effects the COVID-19 pandemic has had on energy consumption. “[In 2020], U.S. energy consumption was heavily affected by responses to COVID-19, including working from home and other stay-at-home measures, closed or limited operating hours for several types of businesses, and travel restrictions,” EIA said. “In April, when many parts of the country instituted measures to slow the spread of COVID-19, monthly U.S. energy consumption fell to a 30-year low, and emissions fell to a record low.”

7

-11%

6

from 2019

5 4 3 2 1 0

1990

2000

2010

2020

Source: U.S. Energy Administration, Monthly Review and Short-Term Energy Outlook (STEO) Note: 2020 values are based on data through August and STEO forecast for September through December

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Catch of the Day

Sunburst Trout Farms is among dozens in Western NC serving markets and restaurants

By Leah Chester-Davis | Photos by Revival Creatives 12  |  carolinacountry.com

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Clear, pure water spills over the Lake Logan Dam high up in the Pisgah National Forest in the western part of the state. It brings a smile to Wes Eason’s face.

“It’s a lovely sight to see that water coming over the top of that because it means the lake is full, which is good,” Wes says.

That pristine water is headed into 24 concrete raceways at Eason’s Sunburst Trout Farms (sunbursttrout.com), where the 6,000-gallon-per-minute water flow creates a desirable environment for the fish, simulating a free-flowing stream and providing plenty of oxygen to keep the fish healthy and happy. That full dam also means the water temperature is cooler, which is best for the fish.

Wes and his brother Ben are the third generation to make a living as trout farmers. The farm, served

by Haywood EMC, was started in 1948 by Eason’s grandfather, Dick Jennings, Jr., as Cashiers Valley Trout Farm — the first commercial trout farm in the Southeast. The location and the water continue to contribute to the success of the farm today.

“Everything above the lake is part of the Pisgah National Forest.

Everything up there is federally

protected, so the water is untouched that enters Lake Logan,” Wes says.

“There are no businesses or industries or agriculture above the lake that can potentially taint the water, so the water is absolutely pure and pristine.”

Calculated freshness An impressive feature of the operation is what they refer to as a flow-through system. They pull water via a pipe from the bottom third of the lake, which is cooler and contains more oxygen. Thanks to gravity, it flows from the lake into and through 20 raceways at the upper end of their property, under the ground into two different ponds, and then to four lower raceways, through a settling pond, and then back into the river. It’s a continuous flow, which means the fish are swimming in the freshest of water.

It takes about 18–24 months from the time juvenile fish, no more than an ounce, are added to the raceways, to the time they are harvested at about 1.5 to 2 pounds. During their

lifetime, all the way up to harvest, the fish are periodically separated and moved from one raceway to another, depending on the size. A screen, adjusted to allow a certain size fish to swim through, holds back larger fish which are then moved to a neighboring raceway, leaving the smaller fish.

Wes (left) and Ben Eason

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This helps prevent the raceways from getting overcrowded as the fish grow, which is a key to maintaining the water quality throughout the process.

A three-person crew harvests fish four days a week. They move the fish with a large dip net to a live haul truck equipped with stainless steel tanks filled with water and supplied with oxygen. They then make the 25-mile trip from the farm to Sunburst Trout’s processing facility in Waynesville.

While the fish are in the tanks a short period, Wes says they could live for a few days in the tanks if they had to.

Every step in the process is designed to ensure a quality, fresh product.

“We build everything around our fresh, rainbow trout fillet,” says Wes. “Fresh fillets are typically swimming in the morning, delivered in the afternoon, often no more than four hours out of the water but never more than 24.”

Crafting something special They also have crafted a line of value-added products. Along with smoked trout fillets, smoked trout dip receives accolades.

“It’s delicious, smoky, decadent and creamy,” Wes says.

Other products include caviar, popular with chefs, and trout jerky.

A rainbow trout burger is their newest product. The company has 23 employees, ships nationwide and serves a wide range of restaurants.

“When you support Sunburst Trout,” Wes says, “you support a product and a family that took the time to craft something special.”

Carolina Country Contributing Editor Leah Chester-Davis loves to explore North Carolina. Her business, Chester-Davis Communications (chester-davis.com), specializes in food, farm, gardening and lifestyle brands and organizations.

carolinacountry.com/extras There may be plenty of fish in the sea, but we’ve got the lowdown on what makes Sunburst Trout exceptional.

Trout Farming in NC Since Wes Eason’s grandfather started the first rainbow trout farm in the Southeast more than 70 years ago, North Carolina’s ranking has grown to second in the United States in commercial trout production, behind Idaho.

The state produces 4 to 5 million pounds annually on 40 commercial trout farms in the western part of the state, with a direct economic value of about $23.5 million. Unfortunately, the pandemic and resulting economic downturn will affect numbers this year, according to Skip Thompson, who specializes in aquaculture with NC Cooperative Extension. Lower demand for trout from resturants is one factor affecting the industry.

“We are not sure of the exact impact yet, but it will be significant,” Skip says. “A rough estimate is 40 percent less.”

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1/7/21 12:06 PM

An Experience on the Half Shell NC’s new Oyster Trail promotes local seafood

By Margaret Buranen

Daniel Pullen

An NC oyster with a small, orange pea crab, indicative of oysters raised in high-quality water (and considered good luck) 16 | carolinacountry.com

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hether being farmed fresh in coastal waters or served up at nearby restaurants and markets, oysters have been a sought-after commodity in the state since the late 1800s, according to The North Carolina Coastal Federation (NCCF).

Since May 2020, a new way to experience this bounty has been growing.

Similar to California’s wine trails and Kentucky’s Bourbon Trail, the North Carolina Oyster Trail provides travelers with a new cultural and food trail to explore.

Jane Harrison, coastal specialist with NC Sea Grant, says the Trail “connects travelers, foodies, and outdoor adventure lovers to the magic of the North Carolina oyster.”

The Trail is a project of NCCF, NC Sea Grant and the NC Shellfish Growers Association. Its purpose is to

teach people about oysters’ value for eating and protecting the environment.

Oyster farming currently contributes $20 million to the state’s agricultural economy. NC oyster industry members hope to increase that figure to $100 million by 2030.

The Oyster Trail includes restaurants, oyster farms, seafood markets and more. Trail member restaurants must offer at least one type of NC oyster on their menus year-round.

The Oyster Trail’s educational exhibits include the demonstration oyster farm at NCCF’s Wanchese office. The exhibit shows various oyster-raising techniques. “[Oyster farm tours] will really take off when COVID becomes less of a concern,” Jane predicts. “Traveling by boat to see where your food is grown — that’s a special experience.”

From the sea

One of the oyster farmers who will offer boat tours for visitors is Tom Cannon, a Jones-Onslow EMC member. At his Soundside Oyster Farms, he raises Soundside Salt and the saltier Topsail Salt oysters.

Tom’s interest in oysters began with a paper on oyster habitats and coastal restoration that he wrote while studying at Appalachian State University in Boone.

“The power of the oyster to help the environment intrigued me,” he explains. “Ten years later I was still interested, so I went out on a friend’s boat [to see his oyster farm].

Four years later, I’ve got my own farm.”

The best part of oyster farming is “watching something grow, seeing it get better and better and helping it,”

Joe Dunn

Cape Hatteras Oyster Company

Tom Cannon of Soundside Oyster Farms

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Tom says. And while the work can be hard, “you know you’ve accomplished something great on tough days.”

Tom reveals the challenges of oyster farming to include regulatory hurdles and keeping things running in a saltwater environment. “An estuary is a harsh environment for engines and metal parts.”

He buys oyster seed (also known as “spat”) from a nearby oyster nursery.

He places the one-quarter-inch oysters into mesh bags that he puts into steel cages, which float in the waters of Topsail, Stump and Middle Sounds.

As the oysters grow, he sorts and places them into larger mesh bags.

It takes nine to 18 months for the spats to grow large enough for

Three Little Spats Oyster Co.

NC Sea Grant/Vanda Lewis

How an oyster tastes is influenced by the body of water it comes from, the algae it feeds on, the strength of currents and tides, the mineral content of the seafloor, rainfall, temperature and season. harvesting. Tom starts two to three crops annually.

To the table

Although raw oysters might be a bit of an acquired taste, they can be prepared and cooked in all manner of ways, and Tom is quick to point out that they are one of the healthiest proteins you can eat.

“They have vitamins A, B, C and D, and good minerals — iron, calcium and zinc,” he says.

Connoisseurs can pick out differences in flavor based on the waters in which oysters are grown. That variance is termed “merroir.”

Jane Harrison explains merroir as “how local environmental conditions influence the oyster’s flavor profile.

How an oyster tastes is influenced by the body of water it comes from, the algae it feeds on, the strength of currents and tides, the mineral content of the seafloor, rainfall, temperature and season.”

Tideland EMC member Janille Turner and her husband, George, own the Ocracoke Oyster Company — one

of the many restaurants found on the Oyster Trail, and the only oyster restaurant on Ocracoke Island.

Like other oyster restaurant owners, Janille and her husband are hoping the Oyster Trail helps folks discover them and their oysters.

“We get all of our oysters locally, two or three days a week, and they are always fresh,” Janille says. “We shuck all of them here.”

The restaurant’s most popular oyster order is a combo platter with three kinds of baked oysters. Janille says that after trying this dish, “most people order a dozen of whichever type of oysters they liked the most.”

By offering education, entertainment and delicious food, the NC Oyster Trail should become a real asset to NC visitors and residents. And it’s all because of oysters.

“Oysters are the most amazing things — technically speaking,” Tom says. “Created by nature, and the perfect sustainable food.”

Visit ncoysters.org to learn more or call 252-393-8185.

Margaret Buranen writes from her home in Kentucky.

carolinacountry.com/extras From restaurants and shellfish farm tours to seafood markets and festivals, find more than 40 NC Oyster Trail sites on this interactive map.

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BUILDING A BRIGHTER FUTURE

North Carolina’s 26 electric cooperatives are leading the way to a brighter future for our 2.5 million members and local communities.

Sustainable, Affordable Energy Pursue a goal of net-zero carbon emissions by 2050 using new and existing resources to ensure electricity continues to be delivered at the lowest possible cost.

Reliability & Innovation Leverage new technologies and innovation to deliver reliable electricity across resilient, co-op operated electric grids.

Local Community Support Enrich the lives of our local members through continued education initiatives, economic development and community-focused activities.

NCElectricCooperatives.com/Brighter

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Carolina Living

Being a Good Egg America’s farmers donate 46 million eggs to food banks

Food insecurity in the United States has reached record levels during the COVID-19 pandemic. Unemployment is rising and millions of people have visited food banks for the first time in their lives. A 2020 report estimated that roughly 54 million Americans may not have enough food to eat at some point in 2020, according to Feeding America.

In other words, one in six adults and one in four children face a lack of reliable access to affordable, nutritious food.

Food pantries and community outreach organizations are experiencing an increase in need and many are struggling to keep ample supplies. To continue their longstanding donation tradition and respond to the growing need, America’s egg farmers donated more than 46 million eggs to their local food banks — enough eggs to stretch the length of more than 27,000 Statues of Liberty when laid end-to-end. This generous donation provided a source of high-quality, versatile protein to families in need nationwide.

Protein and fresh food items are often in the highest demand on food shelves. Eggs are in especially high demand. Learn more at IncredibleEgg.org/GoodEggs.

—Brandpoint

Deer meat donations Want to donate deer to local hunger relief agencies? With assistance from NC farmers, hunters, hunt clubs, civic organizations, church ministry groups and businesses, the North Carolina Hunters for the Hungry donate about 13,000 pounds of venison each year to NC communities. Visit nchuntersforthehungry.org/donate-deer to learn about how to donate and to find a food processor near you.

How you can help locally Demand for charitable food assistance has increased and is expected to continue to grow for the foreseeable future. If you’re inspired by the egg donations, reach out to your local food bank and ask how you can assist. Here In North Carolina, there are seven Feeding America food banks that work to distribute food locally.

MANNA Food Bank Asheville | 828-299-3663 mannafoodbank.org Second Harvest Food Bank of Northwest NC Winston-Salem | 336-784-5770 secondharvestnwnc.org Second Harvest Food Banks of Metrolina Charlotte | 704-376-1785 secondharvestmetrolina.org

Second Harvest Food Bank of Southeast NC Fayetteville | 910-485-8809 hungercantwait.org Food Bank of Central & Eastern NC Raleigh | 919-875-0707 foodbankcenc.org Inter-Faith Food Shuttle Raleigh | 919-250-0043 foodshuttle.org

Food Bank of the Albemarle Elizabeth City | 252-335-4035 afoodbank.org

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Carolina Living

Multigenerational Living Home improvements for the expanding family The American household is truly evolving. Traditional family households with parents and children up to 18 have transformed into a mix of various generations. The coronavirus pandemic has accelerated the growth of multigenerational households, including adults with boomerang children living at home after college, or aging parents living with them rather than at assisted living facilities.

It’s a growing trend across cultures. One in five Americans lives in a multigenerational household, according to the Pew Research Center, which defines multigenerational living as a home that includes two or more adult generations, or includes grandparents and grandchildren younger than 25.

Consequently, more people are making home-improvement changes that help a home function well for everyone who lives there. Consider these ideas to help improve multigenerational living: Expand living space When someone moves in, it’s amazing how what used to feel like ample space can suddenly seem very cramped.

Space becomes a premium and with lack of adequate space to read, watch TV or simply sit to rest, home stress levels can rise fast. That’s why you may want to consider ways to add common spaces, or transform the space you do have to accommodate more people.

Finishing a basement is a smart option if you have financial means. You might also finish attic spaces or add a shed with seating and electricity. Stylish room partitions or curtains can provide privacy if you don’t have money to invest in a larger home-improvement project.

Finally, consider refreshing outdoor spaces with seating spots grouped throughout the yard to expand the property’s livable space and to encourage people to enjoy the outdoors.

Add a bathroom without costly demo When the number of people increases in a home, the bathroom becomes a hot commodity. Whether it’s to put a bathroom closer to an aging parent’s bedroom or simply add a powder room in a nontraditional location to expand resources, consider options such as macerating toilets and drain pumps. These above-floor plumbing options allow you to add a bathroom where no conventional, below-floor plumbing exists. Do your research to make sure these options would work for people’s ongoing needs. Saniflo is among companies that offer these products.

Add and enhance entryways With more people coming and going, entryways can become chaotic places. Consider refining entry points to accommodate increased traffic and contain clutter. You may want to add benches and cubbies for each person’s personal items to help contain messes and prevent tripping hazards. Proper lighting, stable hooks and grab bars are also useful additions. Although you have a main entryway, you might also have other points of entry. Consider refreshing different entryways for different residents.

For example, young adults starting their careers may be coming and going a lot, so the door from the garage could be their main point of entrance.

—Brandpoint

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Real People. Real Power.

Member representation Tideland EMC members are represented by directors from 10 geographical districts as depicted in the map to the right. Directors are democratically elected to a three-year term of service on a rotating basis.

Read more about director qualifications and the current year nominating process on page G.

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Rebates extended All Tideland EMC rebate programs have been extended through December 31, 2021. The rebates are applicable for qualifying heat pump purchases, heat pump water heaters, Ecobee thermostats, and Energy Star manufactured homes.

Rebates for qualifying 2020 purchases must be turned in no later than March 31, 2021.

FEBRUARY 2021 • TIDELAND TOPICS • CAROLINA COUNTRY • A

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The best defense...

Is a good offense Ready.

Set. Little but Seal. expen$ive While inexpensive to purchase, space heaters can be quite costly to operate. Space heaters usually have up to three settings: 600, 900 or 1,500 watts. Assuming the 1,500watt setting is used, every hour of operation costs 17.2¢.

There are plenty of good reasons to take control of your energy lifestyle. Does that mean you have to sacrifice comfort and convenience? Not at all. In fact, an energy efficient home is more comfortable, more affordable and can even be more healthy. Just think of it as doing more with less.

This issue of Tideland Topics is intended to help you learn more about your personal energy use and where savings opportunities exist. Most often you’ll find that the best ways to save energy cost very little to implement.

Today the average home uses six times more electricity than in 1960.

So how is all that residential energy being used?

When combined, space heating and cooling typically consume the greatest portion of your residential energy dollars. Water heating is generally the second-largest single energy user followed by refrigeration, lighting and home entertainment equipment.

Where we have seen explosive growth is in the area labeled “all other uses,” which includes a multitude of products. Plug by plug, kilowatt hour by kilowatt hour, it all adds up.

Complete exercises 1 and 2 on pages C and E to determine WHAT your energy consumption actually is, WHERE it is being used, WHEN you consume the most energy and WHY you use the energy you do.

Run it for eight hours a day and the cost is $1.38. Do that everyday for a month and that lone space heater will add $41.36 to your electric bill.

If you were to use that space heater 24 hours a day the monthly cost of operation would be $124.08. If you have multiple space heaters the bill just continues to climb.

That being said, limited space heater runs can be cost justified if you want to use them for a very short period of time in an area where you temporarily want to raise the temperature without warming the entire house such as the bathroom while you shower or bathe.

B • FEBRUARY 2021 • TIDELAND TOPICS • CAROLINA COUNTRY

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Remove window air-conditioning units. While there are kits to wrap them, the best solution is to store them away so you can close the window during winter.

Speaking of closing windows, it may seem silly, but we highly encourage you to inspect every window. You’d be surprised how often windows are not completely closed. During a recent energy audit we found the sashes down on five windows.

Those drafts add significantly to heating costs.

Many older homes have storm windows. It is important to ensure that both your inner and outer windows are shut. If you still have drafts around your windows, invest in an inexpensive plastic storm window kit from your local hardware store. A double-backed adhesive tape holds the plastic sheeting in place and after heating it up with a blow dryer you’ll get a nice,

Exercise #1: Where does my energy go?

l

What to tackle first this winter tight seal that will considerably improve indoor comfort.

Other items we want to close this winter: crawlspace vents and fireplace dampers.

Closing crawlspace vents will keep floors warmer and decrease the chance of frozen pipes during a temperature plunge.

When your fireplace is not in use, close the damper to prevent your home’s heated air from going up and out the chimney.

Keep in mind that a fire in an open hearth is only 10 percent efficient, which means 90 percent of the heat energy you’ve paid for goes up the chimney. Heated room air is drafted up as well, so your main heating system actually works harder to keep the house warm. Glass fireplace doors raise the efficiency somewhat but only to about 20 percent.

Right-of-way maintenance schedule

Tideland has hired Lucas Tree Experts to trim trees in our rightsof-way. During February, tree crews will be working in Manns Harbor, Stumpy Point and East Lake.

Gunnison Tree crews will be working in Pantego, Sidney and the Smithton community.

Overhead line construction crews from Lee Electric will be working along Shore Road at Lake Phelps and along Trent Road in Merritt.

Underground crews from Lee Electric will be working systemwide.

Thank you for your support of these important maintenance and construction activities which improve system reliability and promote public safety.

WHERE DOES MY ELECTRICITY GO? The following exercise will help you obtain a fairly accurate idea of your base energy consumption and your home heating and cooling expenses. If you heat with gas, oil or any other non-electric method, please contact your home heating energy provider to obtain billing information.

Step 1: Obtain your monthly electric bills for a one-year period (Available via the Member Portal).

Step 2: Find the three months with the lowest consumption. Drop the lowest month. Average the remaining 2 months. This is your base consumption minus heating and cooling expenses.

Step 3: Subtract the base consumption from each of the remaining months.

Step 4: Add the amount you spent ABOVE the base consumption in winter. This is your estimated home heating expense.

Step 5: Add the amount you spent ABOVE the base consumption in summer. This is your estimated home cooling expense.

BASE CONSUMPTION

_____________

HOME HEATING

_____________

HOME COOLING

_____________ (This may also include seasonal swimming pool energy use)

CAROLINA COUNTRY • TIDELAND TOPICS • FEBRUARY 2021 • C

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AT HOME LEARNING ELECTRICAL SAFETY

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W h c o s e w d a g

Attending school at home? Follow these electrical safety tips to keep you, your family, and home safe from electrical hazards.

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MATH

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Wherever you are learning, it’s always important to be safe.

Please share this free resource to save lives

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Thermal barriers and air infiltration We’ve already determined that heating and cooling generally consume the largest percentage of our home energy dollars. The first step towards heating and cooling efficiency and increased comfort within your home is to keep conditioned air in and unconditioned air out. That means establishing a good thermal barrier.

they make and must seal them up to stop air infiltration • We highly recommend completely sealed crawlspaces, which are now allowed by North Carolina building code.

For more information visitcrawlspaces.org

.

• Use the lightest-colored roof shingles possible to minimize solar gain • Minimize the use of recessed lighting and only install Energy Star-rated fixtures • Verify that insulation coverage is thorough and consistent throughout the attic • Make sure your attic access is well insulated to prevent conditioned air from being pulled into the attic • Avoid the use of powered attic ventilators

CRAWLSPACE/FLOOR

• Ensure proper grading prior to construction to keep water from entering the crawlspace or damaging the slab due to poor drainage • Install an adequate vapor barrier that covers all ground surfaces and is well bonded to the foundation walls with mastic which is a durable, adhesive paste • Restrict access to the crawlspace to prevent torn ductwork and displacement of floor insulation • Make sure all plumbing and utility penetrations are caulked and sealed; tell contractors they own the holes

ROOF/ATTIC

WALLS

floors and ceiling so good insulation is a must • Insulation should fit snuggly between studs; faced insulation should be stapled to the edges of the wall studs

DID YOU KNOW?

The typical home has enough air leaks to equal two open windows year round! These air leaks include plumbing and wiring penetrations, fireplace dampers, chimneys, attic access hatches, recessed lights, electrical outlets and switches on exterior walls, windows, doors, baseboard moldings, dropped ceilings, and kneewalls in finished attics. Caulk is best for cracks up to ¼”. Select a high-quality caulk that will remain flexible. Use expanding foam for larger gaps. Weatherstrip windows and doors.

• Walls usually represent more total exterior surface than

A great way to learn about your energy usage patterns is to keep a daily meter reading chart. Fill in your meter readings every 24 hours. Note the day’s average temperature. Remember to note any unusual or significant activities such as multiple loads of laundry, baking or hot tub use. Compare your notes to detailed usage data on the Member Portal.

KWH Reading Water Reading Indoor Temp

Outdoor Temp

Unusual/Significant Activities

Exercise #2: Daily Meter Readings

METER READING CHART

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Message to members

Guard against high bills with portal access and alerts PAUL SPRUILL GENERAL MANAGER & CHIEF EXECUTIVE OFFICER

In the Obsolete load Line of management Duty switches for college ok to remove scholarship applications

Last call

Tideland EMC is now accepting college scholarship applications from high school seniors in Beaufort, Hyde, Washington, Pamlico, Dare and Craven counties.

Applicants must be the dependent of a Tideland EMC member.

The co-op will award eight $1,000 scholarships. Two of the scholarships will be designated for students who plan to attend community college.

Students have until Friday, March 5, 2021, to apply. An application may be downloaded at tidelandemc.com or ask your high school guidance counselor for a copy of the form.

For more information, contact program coordinator Heidi Smith at 252.944.2410 or heidismith@ tidelandemc.com.

This issue of Tideland Topics discusses ways you can take control of your energy use with an emphasis on the winter season. One of the best tools at your disposal year round is access to the Tideland EMC Member Portal. If you haven’t already activated your Member Portal login, I encourage you to do so by visiting tidelandemc.com and clicking on the link to the secure site.

The Member Portal is much more than a repository for your billing information. Under the MY USAGE tab is a Usage History option. That opens up a page that allows you to access incredible details related to your energy consumption. All members can access their daily energy consumption.

Depending on the age of your meter and rate type, you can access your hourly energy consumption or your energy use in 15-minute intervals.

There are any number of datapoints you can pull up and overlay on your consumption data to better understand what may drive your energy use. They include cloud cover, wind speed, the outdoor temperature, heating degree days, and cooling degree days.

There’s also a notation feature that allows you to document events that may have impacted your energy consumption. For example, if you had guests over you could create a note for the day they arrived and another for the day they departed. You could doc-

ument the date of a new HVAC system installation or the day you left for vacation.

While you are logged into the Member Portal be sure to visit the MY ALERTS tab. Here you can set up alerts and reminders to ensure you meet your energy use goals.

There are three types of energy use alerts. You can choose to have them sent via text or email or both.

The first option is a daily energy use alert. Every afternoon you will receive a message that tells you how much energy you used the previous day. This is a particularly helpful alert if you have just moved into a new home and want to get a feel for what energy costs are running.

Another option is to sign up for high energy use alerts. To set up this alert you will need to type in a DAILY dollar threshold. For example, if your goal is to not have an electric bill that exceeds $210, then you would want to divide that amount by 30 days and type in $7.00 as your high use alert. You would only receive a notice on the days that you exceeded $7.00 in kWh consumption.

And yes, there is also a low use alert. That may seem odd but if you are an absentee homeowner you may want to know if something is no longer working at your home and the low use alert could do just that.

Make 2021 the year that you embrace the Power of the Portal.

Your wallet will be glad you did.

F • FEBRUARY 2021 • TIDELAND TOPICS • CAROLINA COUNTRY

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Director nominations underway Annual meeting scheduled for May 2021

It is once again time to nominate candidates for Tideland’s annual director elections. The nominating committee will meet in Pantego on Thursday, February 11, 2021, to consider candidates for districts 4, 5, 6 and 8 which are currently represented

by Charles Slade, Paul Sasnett, Wayne Sawyer and Clifton Paul, respectively.

Interested candidates should contact Myra Beasley at 252-943-3046, ext.

1125 to schedule a time to speak with a nominating committee representative.

The committee’s nominees will be posted at all Tideland offices on February 12, 2021.

Nominations can also be made by submitting a petition signed by 50 co-op members no later than February 15, 2021. The annual meeting of members will be held in May 2021.

DIRECTOR QUALIFICATIONS

The following guidelines are excerpted from Board Policy No. 302 and Bylaw 4.02 to ensure quality representation.

Legal & Personal Requirements 1. A Tideland member & bonafide resident of the directorial district.

2. A member no less than 2 years on the date of election.

3. Willing to promote & protect the co-op’s interests.

4. Able to impartially represent the entire co-op membership.

5. Willing to regularly attend board meetings.

committee

6. May not be a close relative of an existing director or employee.

7. Is not employed by or financially interested in a competing enterprise.

8. Was not previously employed by TEMC, any other utility/energy company, or any entity which substantially rendered services to a utility/energy company.

Aspects of Service 1. Put forth the effort to understand the co-op and provide sound judgement to reach decisions.

2. Respect official decisions made by a majority of the board.

3. Objectively evaluate questions and problems facing TEMC. Points to Consider 1. Has the member demonstrated sound business judgement?

2. Has the member shown a capacity for leadership & a reputation for honesty & integrity?

3. Has the member shown a capacity for working well with others?

4. What problems might hinder the nominee’s success?

For more information regarding candidate nominations, director qualifications or to determine which district you reside in, call annual meeting coordinator Myra Beasley at 252-943-3046, ext. 1125 or 1-800-637-1079.

Credentials & Elections Committee District 2: Johnny Joyner, Scranton

District 7: Donald Toler, Ernul

District 4: Steven Poole, Belhaven

District 8: Michael E. Spencer, Bayboro

District 5: Ernie Everett, Pinetown

District 9: E. Douglas Cahoon, Bayboro

District 6: C. Travis Martin, Blounts Creek

Nominating District 1: Vincent O’Neal PO Box 74 Ocracoke, NC 27960 District 2: Louie Hubers 6949 NC Hwy 45 Belhaven, NC 27810 District 3: Brandon Marshall 33239 US Hwy 264 Engelhard, NC 27824 District 4: Barry Eborn 4621 Sidney Rd Belhaven, NC 27810

District 5: Horace Waters 8098 Slatestone Rd Washington, NC 27889 District 6: Walter D. Martin 275 Whitehurst Rd. Blounts Creek, NC 27814 District 7: Harry Nesbit 409 Bergin Rd. Aurora, NC 27806 District 8: Vincent Sevenski 325 Harper Rd Bayboro, NC 28515

District 9: Buck H. Jones 35 Roland Rd Arapahoe, NC 28510 District 10: John Mitchell 1209 Santa Lucia Dr New Bern, NC 28560

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Quick Tips to Avoid High Winter Bills Looking to lower your bills this winter?

Use the 10 tips below to conserve energy.

Seal air leaks and insulate well to prevent heat from escaping and cold air from entering your home.

Reduce waste heat by installing a programmable thermostat.

Turn off lights when not in use.

Lower your water heater temperature. The Dept. of Energy recommends using the warm setting (120 degrees) during fall and winter months.

Unplug electronics like kitchen appliances and TVs when you’re away.

Open blinds and curtains during the day to allow sunlight in to warm your home.

Close blinds and curtains at night to keep cold, drafty air out.

8

Use power strips for multiple appliances, and turn off the main switch when you’re away from home.

9

Wash clothes in cold water, and use cold-water detergent whenever possible.

10

REAL PEOPL E. REAL POWER.

Replace incandescent light bulbs with LEDs, which use at least 75 percent less energy.

Source: U.S. Dept. of Energy

H O M E H E AT I N G C O S T S W E I G H I N G Y O U D O W N ?

Sign up for levelized billing

Levelized billing provides you with a way to guard against large fluctuations in your monthly electric bills. Program participants pay a rolling average of their previous 12 months electric use. While you can expect fluctuations in the amount due every month, the changes are minimal. If your usage is trending up the levelized amount will increase. If usage trends down the levelized amount will decrease. Levelized billing helps members with month to month budgeting while at the same time alerting members to increased kilowatt hour (kWh) consumption.

Levelized billing is a free service. Participants must keep their electric account current. Failure to pay by the due date will result in the loss of levelized billing privileges.

www.tidelandemc.com BOARD OF DIRECTORS J. Douglas Brinson, President Clifton Paul, Vice President Mark Carawan, Secretary David Ipock, Treasurer Rudy Austin, Garry Jordan, Dawson Pugh, Paul Sasnett, Wayne Sawyer & Charles Slade GENERAL MANAGER & CEO Paul Spruill EDITOR Heidi Jernigan Smith Member Service 252.943.3046 800.637.1079 24 Hour Outage Reporting & Automated Services 252.944.2400 800.882.1001 Tideland EMC is an equal opportunity provider & employer Facebook “f ” Logo

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Holiday Closing happy

’ closed Our offices wills be Valentine Day! December 24 and 25 as

well as January 1. Our 24-hour call center will be fully staffed for outage reporting and account management.

Merry Christmas and a Happy New Year!

Show your HVAC system some love. Change or clean your filters monthly.

To enroll or for more info: 1.800.637.1079 H • FEBRUARY 2021 • TIDELAND TOPICS • CAROLINA COUNTRY

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Carolina Living

Winter Energy-Savings Word Search Hey, kids! Do you know these ways to save electricity in your home? Read the tips in the word bank, then find and circle the bolded words in the puzzle.

WORD BANK

M B B T K V S N Z G G H B H C

U E M D V Y P J K N I M C N U

S T H G I L N C M I Z J Q E J

F M F G K X P I C H C W K W M

A I R F I L T E R T I O I X Q

K V R W B W K T H O F V N V S

S L H E L K Q G A L J D W R C

E R Q D P S I V N C B B L I Y

R J E G X L F O U R P L I D M

U C Q G N H A S O U I Y N V P

A K M U R Y E C V S N V E C Q

Z M S N V A Z P E D L I N B D

T T K M L S H S R M G E B B Q

H J V J T L H C Y A F J N T K

H L W L Z P K W O F P V T G T

Ä Open

curtains and blinds during the day to allow sunlight in to warm your home. Ä Instead of turning up the thermostat, add more layers of clothing to keep your body warm. Ä If you have a fireplace, ask an adult to close the flue when a fire is not burning. Ä Unplug chargers when they’re not in use. They consume energy even when they’re not charging phones and other devices. Ä Ask an adult to check the air filter for your home’s heating and cooling system. Filters should be replaced regularly to help the system run more efficiently. Ä Always turn off lights when you leave a room.

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Carolina Living People

Online Grocery Shopping 4 tips to achieve success with your orders

O

nline grocery shopping is on the rise, and the options are plentiful — from having a shopper deliver goods at your door to curbside pickup and more. But even the most experienced grocery shoppers may need to learn new tricks when ordering food online.

1

Find the delivery method that suits your needs Need lots of fresh produce delivered right away? Look for a service that gives your list to a personal shopper to take through a local store and deliver at your doorstep. If you’re looking to stock up on pantry staples, a service that ships from a warehouse is a great way to get what you need without having to step foot inside a store. Many stores also offer curbside pickup, where you pick out your items online, check out and drive to the store to have your order placed directly into your trunk.

2

Consider eco-friendly packaging Food packaging is designed to protect its contents — keeping the food safe and flavorful while preserving its nutrients. Look for packaging that protects the planet once it has served its purpose. Many types of food and beverage packages can be recycled and turned into new materials. For example, cartons can be turned into paper products, such as tissues and paper towels, and even sustainable building materials.

Packages that weigh less will translate to reduced carbon emissions during shipping. For example, carton packages are about 60% lighter than cans, and they are made mainly from renewable materials. Even pet food can be found in cartons.

Keep in mind that many of your chilled favorites, such as milk or plant-based dairy alternatives, may also be available in shelf-stable cartons. This means the product doesn’t need to be chilled during shipping, eliminating the need to pack items on ice. No matter how long shipping takes, or how long the box remains on the doorstep, your items will arrive safe to eat and with the quality you expect.

3

Plan ahead Take advantage of the ability to assemble your grocery cart at home by assessing any long-term needs for staple items, like pasta, broths and beans. If you’re short on food storage space, look for foods packaged in square shapes. Stackable, shelf-stable cartons help make the most of every inch. Many canned goods now come in carton packages too.

4

Give specific instructions to your shopper Sometimes your favorite items will be out of stock. If you’re using a personal shopping service, make sure to include notes for preferred replacement items, especially if there’s another brand or flavor you’d like if your first choice is unavailable. You can also note how green you’d like your bananas or how ripe your ideal avocado may be.

Online grocery shopping might require you to approach shopping a bit differently, but with a little bit of practice, you can have the food and other supplies you and your family need delivered directly to your doorstep.

—Brandpoint

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On the House

Organize Your Energy in 2021

By Pat Keegan and Brad Thiessen

Q:

Last year brought financial hardships, and I’m looking for new ways to save money this year. Can you share a few ideas on how to start the year off right by saving energy in my home?

A:

Here are a few simple tips to help you get organized and start an achievable path to saving energy. We’ll take a look at three important steps when considering energy efficiency projects: information gathering, planning and taking action.

1

Gather information Begin by reviewing your 2019 energy bills. Knowing how and when you use energy can help you decide how ambitious your plan should be. If you have questions about your past bills or energy use, give your electric co-op a call — they’re available to help you understand your energy bills. Your co-op may also offer a free app that can show you exact data about your home energy use.

Next, call or visit your electric co-op’s website to see if they offer additional assistance, like energy improvement rebates, free energy audits or other special rates and programs.

Finally, the most important step is to schedule an energy audit, or conduct an online energy audit (remember: your electric co-op may offer free audits). If you plan to live in your home for many years to come, hiring an energy auditor may be the best investment you can make. An energy auditor can tell you which energy efficiency actions will save you the most money or provide the biggest improvement in comfort.

2

Develop a plan Now that you’ve gathered the information you need, you can develop a plan. It can be simple or more comprehensive. If your priority is cutting energy costs, you can select the measure that will deliver the most savings.

Maybe you’re already planning to do work on your home, such as roofing or renovating, and you can incorporate energy efficiency strategies into that project. To complete your plan, you’ll likely need to check with local contractors or suppliers about costs.

3

Take action Now that your planning is done, it’s time to take action. If you’re tackling any major energy efficiency projects that require a contractor, remember to do your research and hire a licensed, reputable professional.

In addition to energy efficiency projects and upgrades, there are other ways you can get organized to save energy: ■ Replace filters regularly. A clean filter can improve the

performance of your heating and cooling system, and reduce the electricity needed to pump air through your ductwork. Replace the filter now if it has been a while, then set a reminder on your phone, online calendar or paper calendar for the next replacement. Filters should be replaced every month if you’re using an inexpensive filter, or every three months if you’re using a higher-quality filter. A better filter will do a better job and last longer.

■ Program your thermostat. Heating and cooling your

home account for the most energy use, so setting your thermostat to match your lifestyle can make a major difference. If you don’t have a programmable or smart thermostat, get in the habit of manually adjusting your thermostat throughout the day or setting it to the most energy efficient setting when you’re away.

■ Label the circuits in your breaker box. It may not

reduce your energy use, but it’s an easy way to get organized and will save a lot of headaches down the line!

We hope by taking a little time to complete these steps, you’ll be well on your way to a more energy efficient 2021!

Pat Keegan and Brad Thiessen of Collaborative Efficiency write on energy efficiency topics for the National Rural Electric Cooperative Association, the national trade association representing more than 900 local electric co-ops.

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Energy Sense

Scott Van Osdol

KitchenAid

Which Kitchen Appliance Should You Upgrade?

Factor energy savings into your final decision

By Pat Keegan and Brad Thiessen

Kitchen appliances in need of an upgrade? It’s wise to consider energy use as you look at replacing appliances. Most new appliances use much less energy than they did in the past.

Manufacturers have found innovative ways to reduce appliance energy use without sacrificing performance. The federal government began tightening appliance standards in the 1980s and has continued as technological innovations became more cost-effective.

But if only one upgrade is in the budget, which offers the most bang for your buck?

It may seem like the oldest appliance should go first.

That may make sense if you want the looks and features of a newer oven or dishwasher. But with most appliances, the energy savings you get from a new one will take several years to pay for itself with the energy saved.

The appliance replacement most likely to produce the greatest energy savings is your refrigerator. An older fridge can cost about $20 to run every month. Replacing an old fridge with a new Energy Star®-rated model can cut that down to less than $5 a month. The Energy Star label certifies that the appliance saves energy.

New refrigerators will include an additional label, the Energy Guide label, which shows how much energy it uses annually and compares that to the most and least efficient models available. It’s also possible to measure how much energy your fridge is using with a kWh meter.

Energy auditors use these meters to measure energy use for common household appliances. Sometimes the energy use of an older fridge can be reduced by replacing the seal around the door.

When you’re looking to replace an old fridge, style counts. A top-freezer setup is the most efficient, while a lower‑freezer unit offers medium savings, and a side‑by‑side style is the least energy efficient.

In order to save money on your energy bill, resist the urge to keep the old fridge in the basement or garage — that won’t help you reduce your energy use. An old fridge in an uninsulated garage on a hot summer day can use a lot of energy. Maybe you just need more freezer space. If so, we’d suggest buying the most efficient freezer available. You can find recommendations on energystar.gov.

The Energy Guide label If your current fridge is provides information for in good condition, another comparing the annual appliance you may want to energy use of appliances. consider upgrading is the dishwasher. With most of us spending more time at home these days, chances are you’re using your dishwasher more than you used to. And a new Energy Star-certified dishwasher will save, on average, 3,870 gallons of water over its lifetime (and can use less water than hand-washing).

As with any major purchase, be sure to read customer reviews for any brands and models you’re considering, and look for additional opportunities to save money, like an upcoming Presidents Day appliance sale.

This column was co-written by Pat Keegan and Brad Thiessen of Collaborative Efficiency. Visit carolinacountry.com/your-energy for more ideas on energy efficiency.

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1/7/21 12:06 PM

USFWS

Living with Beavers Our largest rodent can be an asset, and an issue

By Donna Campbell Smith

Beavers — those plucky sawyers found across all corners of North Carolina — have made quite a comeback over the past century.

T

he valuable fur from our nation’s largest rodent was an important part of NC’s economy well into the 1800s, and as a result of the demand for their pelts, the beaver population was eradicated from the state by 1897.

In response to public demands, North Carolina introduced 29 beavers from Pennsylvania in 1939, released on what is now the Sandhills Game Land in the Piedmont, and their comeback began. Now at least half a million beavers call North Carolina home, according to estimates by the NC Wildlife Resources Commission.

A bit about beavers

Beavers live in family groups of one pair of adult parents, the kits and yearlings. They are ready to mate by the time they are two or three years old and stay together for life.

The young stay with their colony until they are about 2, and their life expectancy is between 10 to 20 years.

Adult beavers weigh on average between 30 to 50 pounds, although some have been reported to weigh in at 90 pounds. They are two to three feet long, not including their unique flat tail which is 10 to 18 inches long.

They have webbed hind feet, the better to swim. Like other rodents, they have four sharp incisors that keep growing throughout their life.

Keeping busy

Beavers build dams to raise the water level until deep enough for swimming. They build lodges out of sticks and mud for their homes, unless they are residing in deep rivers or lakes where they dig and live in burrows in a high bank with an underwater exit for safe getaways.

“Beavers are truly nature’s engineers and, like people, will manipulate their habitat according to their needs,” says Colleen Olfenbuttel, state black bear and furbearer biologist with the NC Wildlife Resources Commission. “The habitats they create can be both beneficial and cause conflicts.”

Beaver dams can produce flooding in unwanted places and result in millions of dollars in property and agricultural damage in North Carolina without management, Colleen explains. But their ponds can be an asset for both people and wildlife. They create new habitat for many other species, and the flooding creates wetlands and

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Before

After clearing

A beaver kit

Need help with beavers?

Before

After clearing

The North Carolina Beaver Management Assistance Program helps landowners in enrolled counties who have problems with beaver damage. They will make on-site visits, consultations, and offer educational programs and exhibits. Visit bit.ly/nc-beavers for a list of enrolled counties, or contact your county cooperative extension service to see if your county is enrolled in the program.

Beaver dams can produce undesireable effects in unwanted places. Above top left shows a culvert near the train tracks in Wake County dammed by beavers, which caused the tracks to flood. If not addressed, the culvert would have likely collapsed.

Above bottom left shows the before and after effects of beavers on this pasture, road, and timber in Chatham County.

can recharge groundwater. The pond becomes home to fish, waterfowl, raptors, reptiles, mammals, native plants, and insects. The wetlands created by beavers help clean the water of sediments and control erosion.

People can find abundant recreational opportunities around beaver ponds, such as hunting, canoeing and fishing.

Good neighbor or nuisance?

Ask folks who have had beavers for neighbors, and you’ll get mixed reactions. Some enjoy watching them and appreciate the ecosystems created by their dams and ponds.

“We have a little off-channel pond someone built on our property before we bought it. Their little dam made the pond a bit deeper, and it was fun watching them,” says Kim Beall of Franklin County, who enjoyed watching her beaver neighbors.

John Hilpert, also in Franklin County, says beavers built several dams across Tooles Creek at one point. “If quiet, we’d enjoy watching them play. So, they cut some minor

trees like sweet gum — the increase in wildlife and flood control was an excellent tradeoff.”

Others, however, are not so happy with their beaver neighbors. The Foushees in Person County had their beavers removed by licensed trappers because of the flooding they caused.

Judy Spruill of Washington County also had a colony of beavers removed from her farm because of flooding.

Management solutions

If you must rid your property of beavers, there are two ways to do it.

One way is to trap during the regulated trapping season (November 1–March 31) when the beaver’s pelt, meat and castor oil can be used. If you don’t know how to trap, you can hire a licensed trapper or certified Wildlife Control Agent (WCA) who will trap out the beavers. A list of licensed trappers and WCAs can be found at ncwildlife.org/beaver (select “Have a Problem?”). It may take more than one season to completely clear an area of all the beavers, and even if they are removed completely, new beavers may

eventually disperse onto your property.

The second solution is learning to live with beavers and taking advantage of the benefits of a beaver-created wetland or pond. The NC Wildlife Resources Commission has a number of science-based options for resolving beaver damage while still maintaining beavers on your property. Some options include fencing off the area with trees you want preserved or putting wire mesh around individual trees — though not too tightly, or the beaver can still chew on the bark.

Control flooding with water level control devices, typically made from drainage pipes. Designs for these water control devices can be found on the NC Wildlife website.

“Thankfully, we can have the benefits of beavers on the landscape, while also having methods to resolve conflicts when they occur,” Colleen says, “which is a good balance for North Carolina.”

Donna Campbell Smith is a Carolina Country contributing writer who lives in Franklin County.

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Carolina People

In Sync

Synchronized skating takes off with Coach Jannika Lilja

By Lori Grossman

E

ven if you aren’t a figure skating aficionado, you’ve probably watched stars like Michelle Kwan, Tara Lipinski, or current U.S. and World Champ Nathan Chen. There are four competitive skating disciplines: singles, pairs, ice dance and one rarely seen on TV—synchronized skating. Jannika Lilja, a former World Champion “synchro” skater, now lives in Durham and is head coach of the Triangle Formation Synchro team.

Jannika grew up in Finland and started skating when she was 4 years old. Synchro emphasizes the importance of teamwork. A team may consist of anywhere from eight to 20 skaters, and they must perform choreographed routines to music. It takes months of practice to perform every skating move, arm movement and smile in perfect unison.

Her synchro team, Marigold IceUnity, won three consecutive Finnish National titles and the Gold at the 2006 World Championships. After retiring from competition, her love for designing and sewing skating costumes took her to San Francisco, where she earned a degree at the Academy of Art University. She worked as a fashion designer in New York for five years before moving to North Carolina — a place that hasn’t necessarily been known as a skating hotbed.

“I was burning out in New York with all the long work days,” Jannika says. “I wanted to go somewhere that had a bit slower pace of life.”

The synchro life Relocation meant starting a synchro program almost from scratch. Her team, Triangle Formation, merged with an existing one (the Raleigh Rockers), drawing skaters from all over the surrounding area. As a team, they represent the Triangle Figure Skating Club of North Carolina.

Elizabeth O’Neal, a Wake Electric member, has two daughters, Lyric and Aria, who skate on Coach Jannika’s synchro team.

“Jannika is modest and doesn’t toot her own horn. She pours her heart and soul into the skaters,” Elizabeth says.

Skaters must be dedicated to reach their goals, but it’s also fun for Lyric and Aria. “They’ve loved learning not only how to skate synchro, but also making new friends and learning how to work with others,” Elizabeth says.

“They improve their own skills so they can skate better as a team, and they learn to depend on and trust each other. It’s been a joy to watch them grow as skaters and also create lifelong connections with teammates.”

On the map Before the pandemic, the team competed locally and traveled to competitions in Philadelphia; Albany, New York; and Irvine, California. In the post-pandemic future, they hope to compete internationally as well.

Jannika stays busy coaching, choreographing routines, and designing and creating skating costumes.

“Jannika is modest and doesn’t toot her own horn. She pours her heart and soul into the skaters.”

“I’ve always been a multitasker and worked in high stress industries like luxury fashion,” she says. “Having side-to-side projects that challenge different parts of my brain is thrilling and keeps the day interesting for me.

But I am trying to learn how to take it a little easier.”

Jannika and her wife, Ashley, are finding their new home down South a welcome distraction.

“Durham has stolen my heart,” Jannika admits. “I love the fantastic food and restaurants, the unique and friendly people, the walkable streets, all of it. [North Carolina] is truly a breathtaking state.”

One that she’s putting on the synchro skating map.

Freelance writer Lori Grossman currently lives in Texas, but carries memories of North Carolina in her heart.

carolinacountry.com/extras Watch Coach Jannika help host the first synchronized skating camp in Raleigh. You can also find a link to their Facebook page, where you can watch videos of Jannika’s team working to perfect their routines.

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I Remember

Memories and photos from our readers

Shelvey’s father, Leste r, at the gas pump

Grandma’s Cokes My Grandma Melhorn came to live with my family in North Carolina when I was about 10 years old in 1960. My sister and I had just returned from California, where we lived for three years with my father. My mother, having just remarried, had moved into a new brick home. This home had three bedrooms; however, since we didn’t use the living room, it was kept for guests.

We stayed in the same room with our grandmother and never thought to ask why we didn’t have our own room. My mother worked at a local ice cream sandwich shop, so grandmother watched us during this time. Grandmother, like most older people at this time, received a Social Security check. I had no idea the amount and didn’t know why she received it. Every month she watched the mail around the time it was due. With this check she bought her medicines.

Drug stores delivered then and she would say, “You kids be good and I will order some Cokes for you!” Cokes were then in small glass bottles, in cartons of six. We were thrilled, although the truth of us being good is still out!

Grandma Melhorn was with us for the rest of her life, except a short time in a retirement hospital in Charlotte.

Mary Pittman, Gastonia, A member of Rutherford EMC

My Country Store Childhood My family lived in a big white country store in Vale, North Carolina.

I was born in it; a doctor from a nearby town delivered me. The building consisted of only four large rooms. Three rooms in the back were our family living space and the large room in the front was the store.

We sold everything from plow shears, Wolverine shoes, overalls, soft drinks, nickel cookies, ice cream, sandwich meat, cheese and other groceries. My parents pumped gas for 30 cents a gallon at the two gas pumps out front.

Directly across the dirt road sat a rural post office. Nearby was a grist mill. On the hill was a church we attended every Sunday. I could stand on the porch and see the whole community.

I loved my life in the store. I got to meet and play with all of the children who came with their parents to buy groceries and fuel.

Our friendships have lasted a lifetime of good memories. I attended school with most of the children. We always remember playing at the old store.

My parents had a new house built less than a mile away from the store. I cried when I found out we had to move. I didn’t want to leave the store. We moved into the new house before electricity was hooked up by the power company. I soon came to love this house in a short time because we had so many conveniences, although I will never forget my first home in the community, living in a country store.

Shelvey Pasour, Oak Island, a member of Brunswick Electric

and I horn, my sister Grandma Mel y an m e id s alongs holding hand n re ld other grandchi

Send Us Your Memories We love sharing photos and memories dear to our readers. Submit your photo, plus roughly 200 words that describe it, online or by mail with a self-addressed, stamped envelope if you want it returned (only one entry per household, per month). Include your name, mailing address, phone number or email address, and the name of your electric co-op. We retain reprint rights, and we’ll pay $50 for those we publish. Online: carolinacountry.com/contact U.S. Mail: I Remember, Carolina Country, 3400 Sumner Blvd., Raleigh, NC 27616

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1/11/21 4:59 PM

Gr an

Laughter Needed

Great Grandmother Bettie R. Smith and Mother Donna R. Gupton

Memories of Mama Smith I remember my great grandmother, Bettie Ruth Smith, known locally as “Mama Smith,” owner of Smith’s Store located at Wards Crossroads in Enfield, North Carolina.

Small in stature but large in reputation, Mama Smith sat behind the counter, dipping snuff and crocheting with tobacco twine while you shopped.

Items were tallied on a handcranked register. Anything from Octogon Soap to a gallon of gas to penny candy could be purchased. Hoop cheese and bologna were cut to order using a butcher knife blade so thin it looked like an ice pick.

Customers consumed Coca-Colas filled with peanuts and discussed the local news. Topics included the weight of the biggest fish caught out of Bellamy’s Lake or the trophy buck displayed on the back of the pickup in the store parking lot.

Sharp as a tack, Mama Smith ran the store until she was in her 90s. On her 100th birthday, she crocheted each family member a snowflake. I asked her how she kept her mind so sharp. She replied, “When I crochet, I just count the stiches like this: One, two, three; Thank you, Jesus! Thank You, Jesus!”

Maybe we all need to take up crocheting.

Sherri G Bryant, Enfield, a member of Halifax EMC

I‘ve been reflecting on the last eight months and thinking about all the other illnesses that have caused public scares during my 72 years on Earth, i.e., various flus, polio, mumps, measles, rubella, smallpox, etc. Except for the flu, they have all but been eradicated. And hopefully soon, COVID-19 will just be a bad memory as well.

In thinking about these diseases, I remembered how Mother must have worried that I would catch one of them. It seemed to my preschool child’s mind back then that there was one disease in particular that Mother worried about, and it was not any of the previously mentioned ones. Instead, Mother seemed to fear that I would catch “company.”

I didn’t know what kind of disease “company” was, or even what its symptoms were, but I thought it must be especially bad because when I would ask Mother if I could go next door to play with my friend, she would often say: “No, you can’t go over there today; they have company.” Not only was “company” a terrible disease, but also a very contagious one because they had it a lot!

Diane Ledford, Gastonia, A member of Rutherford EMC

Corn Shucking and the Queen In our community, we had corn-shucking parties every fall. Our friends would come over and help shuck corn and have refreshments. We always made a game of it, such as the person that found the red ear of corn got to kiss whomever they wished. The corn was stored in the crib to be fed to the animals through the winter, or taken to the mill to be ground for feed.

In the fall of 1961, I was in first grade at Gilkey Elementary School.

Every year at the Gilkey Carnival, a king and queen were chosen.

That year, I would represent my

class. Every penny I collected was considered a vote.

Granny Morgan was hosting a corn shucking. My family went up to help and I tagged along with my empty mason jar. I did not have to say a word; I had two cousins doing all the talking. My little pint jar was starting to sing. Uncles Carl and Frank gave me a nickel. Uncle Hoke turned both his pockets inside out and gave me every cent he had.

I became Queen of Gilkey with the $10 worth of votes, alongside my classmate, Bobby Harris.

Phyllis Edwards, Union Mills, a member of Rutherford EMC

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NC Outdoors

Marking a Milestone

Plus a great use for venison Story and photos by Mike Zlotnicki

Last December 26 started like any Saturday morning and ended in a most unusual fashion. After breakfast and coffee, I casually asked my oldest daughter, Caroline, 20, if she wanted to go deer hunting in the afternoon.

She had mentioned earlier in the season that she might want to harvest one this year, so a quick text to a friend got us permission to hunt from a ground blind in Chatham County.

At about 4 that afternoon, a nice doe started to cross the oak ridge across the stream from us. Caroline eased forward, shouldered the rifle and waited for a broadside shot. The old Winchester Model 70 .270 Rifle did the job, and the doe fell.

I can’t say I’ve ever seen Caroline so excited.

If one doesn’t hunt, it’s hard to explain the gamut of emotions — pride, jubilation, some remorse and respect for the animal. I did not expect us to see a deer, much less harvest one, and Caroline handled it like a pro, keeping her composure and waiting for the proper moment to shoot.

After the doe fell, we approached it, made sure it had expired, unloaded the rifle and took some pictures, all the while reveling in the moment of her first deer harvest.

Caroline with her doe harvest

And then the work began. We took the doe back to Garner, hung her from the kids’ old swing set, and broke her down using porch light and headlamps for illumination. After a few days on ice, I asked Caroline what she wanted to do with the meat. For most of it, she said, burger and breakfast sausage.

Burger is easy enough. I save fat from beef all year, then grind it, grind the venison, and mix. Bulk breakfast sausage is a little more work, but well worth it. After years of tweaking, I’m sharing my go-to recipe here. (The recipe here is not as spicy as I prefer, but I give a lot of breakfast sausage away to non-hunters and want them to enjoy it, not “tolerate” it.)

Mike Zlotnicki is associate editor at Wildlife in North Carolina magazine. He lives in Garner with his wife, three daughters and two German shorthaired pointers.

Venison Breakfast Sausage 4–5 pounds venison (well-trimmed of fat and connective tissue)* 3 pounds Boston butt 2 tablespoons salt

1 1 ¼ 6

tablespoon black pepper tablespoon crushed red pepper flakes cup dried brown sugar tablespoons rubbed sage

Use the coarse-grind plate of a meat grinder** and run the venison through and then the pork butt. (If you put the metal parts of the grinder in the freezer for a few hours before using, it helps keep fat from sticking to the metal surfaces.)

Mix the seasoning in a bowl.

I season the pork and venison separately; then mix them together.

Make a small patty and fry the sample in a skillet. You may prefer more or less seasoning based on the sample. Run the completed mixture back through the grinder and package in plastic zipper bag or plastic tube freezer bag. * Can also substitute 7–8 pounds of pork

Venison sausage on the plate, awaiting the biscuits

** If you don’t have a dedicated meat grinder, some stand mixers like KitchenAid® and some juicers have meat-grinding components available. I use a ¼ HP grinder from Cabela’s, and it has proven efficient and durable over the years. You don’t have to be a hunter to enjoy what a meat grinder offers, but mine helps me enjoy the hunt even after it’s over.

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Carolina Kitchen

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Look no further for a fun, finger food dessert to put smiles on faces! Keep cake pieces on hand in a freezer bag to fry in a flash for when you need “just a bite of something sweet.” ½ cup sugar 1 tablespoon cinnamon 1 5.5-ounce bag of hard caramel candies 6 ounces of semisweet chocolate morsels

1

Several heaping tablespoons hazelnut spread (such as Nutella®) 1 Angel food cake (store-bought) 3–4 cups cooking oil (We liked the flavor from coconut oil.)

Combine sugar and cinnamon.

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Heat oil on medium high in 1-quart pot.

Once hot, fry several cubes at the time, stirring constantly with slotted spoon until lightly browned (less than a minute per batch). Drain on paper towels.

While warm, sprinkle cake bites with cinnamon-sugar and caramel candy dust. Serve with a bowl of hazelnut chocolate “dip!”

Store any extra chocolate dip in the refrigerator and reheat at 30-second intervals to soften.

Unless otherwise noted, recipes on these pages are from Wendy Perry, a culinary adventurist and blogger, who chats about goodness around NC on her blog at WendysHomeEconomics.com.

Yield: 10–12 servings

Sweet ’n’ Spicy Chili Vinaigrette With pickle juice

Drizzle this dressing over a simple salad along with our Carnitas Enchiladas Suiza, or put it to work in a shredded cabbage slaw. Need a quick marinade for chicken or shrimp? This is your go-to! Keeps in the fridge for about a month.

2 tablespoons hot sauce (such as Texas Pete) ½ cup pickle juice or favorite vinegar 1 tablespoon brown sugar 2 teaspoons chili powder

1 teaspoon granulated onion 1 teaspoon cumin Pinch of salt and black pepper ²/₃ cup grapeseed or light oil

Put all ingredients into a jar, cover and shake. Best if at room temperature when serving.

Yield: Makes about 1¼ cups

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Carolina Kitchen

Carnitas Enchiladas Suiza

This one needs a bit of planning ahead to cook the pork, but using one large butt yields lots of meat to freeze to make several batches of these easy, creamy enchiladas. Olé!

4–5 pounds pork butt Cooking oil 4–5 cloves garlic, minced 2 medium sweet onions, chopped 1–2 jalapeños, seeded and thinly sliced 1 cup chopped cilantro, divided 1½ teaspoons cumin

From Your Kitchen

2 teaspoons salt 2 16-ounce jars salsa verde 2 7-ounce containers of Mexican crema or sour cream Zest and juice of 1 lime 10 flour or corn tortillas 4 cups shredded Oaxaca cheese or mozzarella

Roast pork butt ahead of time in crockpot until fork tender. Remove and shred when done. Season with salt and pepper. This recipe needs about 1½ pounds cooked pork. Save the rest for future use.

For carnitas, put shredded pork on baking pan and roast at 450 degrees, tossing about, until crispy, about 20 minutes.

(We do this in a toaster oven using the toast feature.)

Lightly coat large skillet with oil and heat over medium-high heat. Sauté garlic, onions and jalapeño about 5 minutes until tender and lightly browned. Stir in half the cilantro, cumin, salt, salsa verde and cream. Heat 2–3 minutes. Remove from heat and add zest and juice. Stir enough into pork to moisten.

Spray 13 x 9-inch baking dish. Divide pork in the tortillas, top with a little shredded cheese, roll up and place seam side down.

Pour remaining sauce over and scatter with remaining cheese.

Bake about 20–25 minutes until bubbly. Sprinkle with remaining cilantro and serve hot.

Yield: 10 enchiladas

Homemade Chunky Guacamole

This creamy dip is chock full of fresh ingredients and easy to throw together. You can control your spice level by adjusting the amount of jalapeños. Try it with tortilla chips, pepper slices, on fajitas or as a burger topping.

3 ripe avocados ½ cup sliced cherry tomatoes 2–3 jalapeños (depending on spice level) Juice of 1 lime

½ medium yellow onion, finely diced ½ teaspoon salt or to taste ½ teaspoon pepper ¼ cup chopped fresh cilantro

Slice and pit the avocados. With a knife, score the avocado into cubes and then scoop out with a spoon into a medium mixing bowl.

Slightly mash the avocado with a fork, leaving it somewhat chunky.

Add all remaining ingredients and stir.

Recipe courtesy of Grace Denton, Durham, a member of Piedmont Electric

Send Us Your Recipes

Contributors whose recipes are published will receive $25. We retain reprint rights for all submissions. Recipes submitted are not necessarily entirely original. Include your name, address, phone number (for questions), and the name of your electric cooperative. Mail to: Carolina Country Kitchen, 3400 Sumner Blvd., Raleigh, NC, 27616. Or submit your recipe online at: carolinacountry.com/myrecipe.

Skillet Bacon Cornbread Each month, we’ll take a fun, nostalgic look at old favorites from our recipe archive. For February, check out “Skillet Bacon Cornbread” from 1970. See this recipe and stay tuned for more at carolinacountry.com/kitchencorner.

carolinacountry.com/recipes We take food seriously. Search more than 1,000 recipes by name or ingredient, with a new recipe featured every week!

February 2021 | 41

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where

in Carolina Country is this ?

Send your answer by February 6, with your name, address and the name of your electric cooperative.

Online:

carolinacountry.com/where

By mail: Where in Carolina Country?

3400 Sumner Blvd.

Raleigh, NC 27616 Multiple entries from the same person will be disqualified.

The winner, chosen at random and announced in our March issue, will receive $25.

January winner

The January “Where Is This” photo by Senior Associate Editor Renee Gannon features a fading Dr. Pepper mural on the wall of the Old Country Store at Headwaters in Avery County. The store is located on Banner Elk Highway (Highway 194) in the Elk Park/ Heaton Community within the Pisgah National Forest. Many readers who turn onto Beech Mountain Road next to the store recognized the mural. Robert Dishman of West Jefferson remembers delivering Dr. Pepper products to the store before it closed in 2015. The winning entry chosen at random from all correct submissions came from Chris Hayden of Ellerbe, a Pee Dee Electric member.

Have a roadside gem you’d like to share? Submit a photo, plus a brief description and general location information, at carolinacountry.com/where.

scenes

CAROLINA COUNTRY

featured photo

The Stag

I took this shot on a walk in Ski Acres, above Appalachian Ski Mountain.

Submit your photos at carolinacountry.com/photos

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Alan Jones, Cary

1/7/21 4:56 PM

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