ELEVATE YOUR BOARDS
CHEESES:
Goat Honey
Celebrity, Canada - Goat #25994 | 2/2.2 LB
Thischeeseisasweet&creamyunripenedlogthathasmanyculinary applicationsandisgreatforsnacking!It canbeeasilyrolledintoaballorshaped intoaquenelleforamoreelegant presentation
Port Salut
Port Salut, France - Cow #26544 | 5 LB
This classic French washed rind cheese delivers a creamy, mild flavor that is sure to please most palates and is great on a cheese board
4 Month Manchego
Don Juan, Spain - Sheep #26484 | 1/7 LB
Gorgonzola
Lombardy, Italy - Cow #27515 | 2/3 LB
Createdinthe12thCenturyinLombardy, Italy,thismildcreamyblueisextremely versatile Itpairswellwithhoney,jams, chutneys,&sweetstonefruitsaswellas freshfigsoncheeseboards Canbeused asasavoryapplicationsuchasflat breads&pastas
DonJuan deliversaclassicbutteryflavor foundinthisstyleofcheesethatutilizes milkfromthelaManchasheepofSpain It’s deliciousonacheeseboardbutstillsoft enoughforcertainculinaryapplications
Brie Triple Cream
Belle Etoile, France - Cow #26575 | 7 LB
Thisbriestylecheesehasextracream addedtothemilktohelpitbecomericher inflavorandmoredelicious Pairwithdried fruit,nuts,honey,andjamsforgreatflavor pairings Serveonacheeseboardorslice forsandwichesandflatbreads
Danish Blue Cheese
Green Island, Denmark - Cow #26418 | 6 LB
Thisbluecheeseistheclassicworkhorse bluecheesethatcanfillmostculinary needs,fromcrumblestodressingsfora moreintenseandcomplexoptionwhen youneedsomeblueflavor
DON’TFORGET THEEXTRAS!
French Baguette LA BREA #28455 | 14/16 OZ
Caste Olives #30746 | 2/2 3 KG
Dry Cranberry #196 | 2/48 OZ
Medjool Dates #500 | 11 LB
Roasted Garlic Loaf LA BREA #28459 | 12/16 OZ
Kalamata Pitted Olive #26005 | 1 5 KG #26004 | 6/1 5 KG
Olive Oil
LA BREA #28457 | 12/16 OZ
Pickled Crisp Okra #30779 | 6/32 OZ
Shelled Walnuts #28985 | 12/12 OZ
Dried Black Mission Fig #556 | 5 LB
Spicy Beans #30780 | 12/32 OZ
Artichoke Heart Quarters #26778 | 6/3 KG
Pecan Halves #27575 | 18/12 OZ
Black Mission Fig #553 | 12/8 OZ
Mailander Salami #29137 | 2/2 25 LB
Rosemary
Loaf